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FIC - February - March 2022

Page 1

10

THE SMALL BUSINESS CONUNDRUM

20

SAFETY GETS SMARTER

26

AN ACTION PLAN TO MEET 2030 GOALS

FOOD LAW

A LOWDOWN ON GE FOOD REGULATIONS PG. 9

BAKED GOODS

2022

Presenting the trends we’re tracking this year PG. 14

+ THE HIDDEN

THREAT PG. 22 STRATEGIES TO IMPROVE CYBERSECURITY IN PROCESSING FACILITIES

FEBRUARY/MARCH 2022 | FoodInCanada.com


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