Hamptons Real Estate Showcase, Columbus Day Issue 2025

THE PREMIER LUXURY HOME AND LIFESTYLE MAGAZINE

STUNNING NEW WATERFRONT

Quiogue

PRESENTED BY KIMBERLY CAMMARATA OF DOUGLAS ELLIMAN SEE PAGE 36

2024 Top Salesperson on the East End 2024 Top Rental Deal on the East End Corcoran President’s Council 2025

For 2024, I was honored as Corcoran’s Top Producer, generating the highest revenue in the Hamptons for my company. In 2025, let me do the same for your listings— maximizing value, driving results, and delivering unparalleled success.

Gary R. DePersia

Licensed Associate Real Estate Broker 516.380.0538 | gdp@corcoran.com myhamptonhomes.com

The Hamptons for Buyers, Sellers, Renters & Investors Southampton to

Gary R. DePersia

Licensed Associate Real Estate Broker m 516.380.0538 | gdp@corcoran.com

Grand Traditional in the Heart of Sag Harbor Village

Sag Harbor. Set on a rare triple-wide .70-acre lot, this elegant six-bedroom, five-and-a-half-bathroom residence offers more than 6,000 square feet of living space in one of the most coveted village locations. With classic curb appeal and generous proportions on three finished levels, this white-shingled traditional presents a one-of-a-kind opportunity to enjoy both space and style in Sag Harbor Village. The main level is anchored by a gracious primary suite with fireplace, spa-like bath with soaking tub and dual vanities, and a large walk-in closet. Additional highlights include a formal living room with fireplace, open-plan dining, a cozy den with fireplace, and a sun-filled room overlooking the mature, landscaped grounds. Upstairs, a junior primary suite with two walk in closets, is joined by two additional bedrooms and two full bathrooms. The walk-out lower level expands the living options with two large bedrooms, two full baths, a study, and a bright lounge area with walk out to a covered porch. For those seeking even more space, an unfinished attic with nine-foot ceilings provides nearly 1,000 square feet of expansion potential. Outdoors, the property shines with a 16’ x 32’ heated saltwater pool, a large pool house or art studio, and multiple patios with retractable awnings-perfect for entertaining. Mature landscaping, street gas, and town water with filtration add convenience and peace of mind. Move-in ready yet offering opportunities for customization, this exceptional home combines timeless elegance, comfort, and the rare gift of space in Sag Harbor Village. Close to shops, restaurants, and harbor attractions, 26 Harrison Street is a legacy home to enjoy for generations. Exclusive. $4.75M WEB# 925778

and Listings...Along with the latest real estate news in

The Hamptons International Film Festival is Back—Vitality, community, and a sense of togetherness define this year

The

Cinema—Where design and technology converge

Timeless, Chic Amy Kalikow transforms a Water Mill family compound into a haven

A Hike—Six East End hiking trails to enjoy this Fall

And A Dinner—Where to eat and drink during the film festival

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Montauk 631.668.0500 | East Hampton 631.324.8080

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CONTRIBUTING EDITORS

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Kelsey Ogletree | Hannah Selinger

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Annie Sisk | Beverly Stephen

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Jaxon Wilde | Mariette Williams

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New Fordune Estate by Jack Curto

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Welcome to our Columbus Day issue!

Fall in the Hamptons has its own kind of magic. The days turn crisp, and the calendar fills up with a host of can’t-miss events. Topping the list: the Hamptons International Film Festival. Back for its 33rd year from October 3–13, HIFF always draws a mix of indie talent and Hollywood stars to the East End to screen some of the best films from around the world.

Look to Hannah Selinger’s featured Spotlight for your inside peak into the festival buzz and movie line up. Also, be sure to check out Beverly Stephen’s Hamptons dining feature for some of the best spots to sip and dine while enjoying this year’s film festival.

Continuing the cinematic theme, our private home theater feature by Jaxon Wilde explores how design and technology now converge to bring the magic of the movies home. Today’s screening rooms rival performance halls, with 8K projection, immersive sound, and interiors that range from nostalgic velvet-draped theaters to sleek modern lounge spaces where comfort, artistry, and innovation come together to create the ultimate luxury escape.

This month’s Designer Showcase features the exceptional work of designer Amy Kalikow, who brings her unique signature blend of modern sophistication and warmth to a stunning 12.000 squarefoot compound in Water Mill. Thoughtfully designed to balance luxury with earthy comfort, the residence highlights airy open spaces, refined finishes, and timeless details. Kalikow’s vision transforms this Hamptons family retreat into a haven of tranquility.

As the East End settles into its graceful fall rhythm it’s also the perfect season to check out the latest dining scene in NYC. Beverly Stephen takes a deep dive on this season’s crop

of new restaurants which are bringing daring flavors, design-forward spaces, and the kind of buzz that makes New York dining legendary, including the reopening of the legendary Waldorf Astoria. From timeless classics to bold innovations, the city that never sleeps continues to reaffirm its place as a global dining capital.

And before you turn the page, don’t miss Karen Dash’s must-read Realty Check column for your insider guide to the latest sales, new listings, and that irresistible dash of Hamptons real estate intrigue.

Enjoy the issue!

Claudette Greenstein, Publisher @hamptonsrealestateshowcase

ON THE COVER

Kimberly Cammarata of Douglas Elliman presents a modern Hamptons retreat in Quiogue, perfectly positioned on Quantuck Creek with 225 feet of waterfront. Designed for elevated living, this new construction residence balances sophistication and comfort with custom detailing, expansive entertaining spaces, and a chef’s kitchen at its heart. With eight bedrooms, smart-home innovations, and resort-style amenities from pool and spa to an outdoor fireplace, it’s an idyllic sanctuary offering both privacy and connection to the natural beauty of the Hamptons.

Northwest Woods Hidden Retreat

Situated in the tranquil Landfall community of Northwest Woods, and bordering the Cedar Point Park and reserve, this gated property exudes tranquility. Access to Gardiner’s Bay beach is just across the street and you can enjoy winter water views of the bay. Equidistant between the village of East Hampton and Sag Harbor, this peaceful retreat is close to all. Updated extensively by the current owners, this gracious traditional home is set on approximately one acre with an exquisite back garden, Gunite pool and spa, outdoor living area with fireplace, outdoor kitchen with Wolf grill, refrigerator, and dining area with retractable awning. Interiors include 4 bedrooms, 3 full and 3 half baths, a bright living room with woodburning fireplace, a gourmet eat-in kitchen and a sun-filled den. The lower level is partially finished with laundry, a recreational room, and an ample storage area. Additional amenities include oversized attached 2-car garage and half basketball court. $3,995,000 | Web# 904914

Eileen O’Neill

Licensed Associate RE Broker m: 818.970.4371

eileen.oneill@corcoran.com eileenscottageindustrie

Mary K. Slattery

ed Associate RE Broker

m: 631.375.9943

mary.slattery@corcoran.com slatteryhamptons

REALTY CHECK

Hot Sales and Listings...Along with the Latest Real Estate News in the Hamptons and Beyond

BY KAREN DASH

Welcome to the end of another busy summer season and to the beginning of the season of pumpkins, corn mazes, wine grapes, apples, and mellow fruitfulness. (We stole that phrase from Keats, so don’t be too impressed.)

Good news on the real estate front: According to various agents, the high-end market is going gangbusters in the Hamptons. Douglas Elliman’s second-quarter report notes the average price for the top 10% of sales was up 12% year-over-year, and properties have sold more quickly than during the same period last year. Saunders reported that sales rose 23% for homes worth between $10 million and $20 million, and 40% for those worth more than $20 million.

Our take (and no, we’re not an agent, just an interested observer): if you are looking to buy, pounce. No, of course no one knows the future, but historically, investing in luxury goods has usually been a smart move.

LILY POND GEM SOLD

Oceanfront estates in the Hamptons have long defined the pinnacle of coastal luxury, and the recent $31.5 million sale of a two-acre retreat on Lily Pond Lane only reaffirms that status. With 171 feet of direct Atlantic frontage, sweeping views of white sand beaches, and the rare advantage of double dune protection, the property stands among the year’s most significant transactions. Justin Agnello, Hara

Kang and James Keogh of the Atlantic Team at Douglas Elliman represented both the buyer and seller on this deal.  On the seller side, they colisted the property with Elliman colleague  Erica Grossman and Hedgerow Exclusive Properties. The residence was recently refreshed for 2023, with brand-new contemporary furnishings that accentuated its clean lines and expansive glass walls. The result is a seamless connection between indoors and out—where the Atlantic horizon becomes the home’s most commanding design element. Situated on 1.8 acres, the compound functions as a private resort. A main residence anchors the estate, complemented by a guest house, landscaped grounds, and a suite of amenities designed for both relaxation

and recreation: a pool, jacuzzi, sauna, and professionally lit tennis and basketball courts. Approvals are also in place to expand the home’s footprint to 10,000 square feet, ensuring ample room for future customization.

The buyer, Matthew Karch, co-founder of videogame publisher Saber Interactive, joins a lineage of homeowners drawn to the exclusivity of Lily Pond Lane. “This was a truly special transaction, and we’re honored to have guided it to closing,” said Agnello. “Oceanfront estates like 33 Lily Pond Lane with both proximity to the water and the rare advantage of double dune protection are exceptionally rare. To represent both sides of the deal was a privilege, and we’re grateful to have partnered with our colleague Erica Grossman to achieve such a successful outcome for our clients.”

NEW IN GEORGICA

time to tweak the design—perfect for adding those extra touches that make your private resort truly your own.

QUICK SALE ON MEADOW LANE

501 Meadow Lane, featured on this magazine’s August front cover, has sold. Tim Davis of Corcoran was the exclusive listing broker. The last asking price was $15 million. Positioned on over two acres at the edge of Heady Creek, where it meets Shinnecock Bay and right across from the ocean, the designer decorated home came with 180-degree views, along with awe-inspiring sunsets. “This home has a setting like no other on the north side of Meadow Lane. It’s as close as one can get to living in a boathouse with tidal waters that open to Shinnecock Bay and the ocean. The jaw dropping and expansive sunset waterfront views, and a big western sky is a natural painting like no other - simply magical,” said Davis.

IT TAKES A VILLAGE

Southampton Village has finally had enough of your three-day ragers and inflatable flamingo flotillas. The village trustees recently voted 4–1 to

and disturbances” — code for the parade of bachelor parties and birthday bacchanals that have been terrorizing the hedgerows. Short version: if you wanted to rent a Hamptons house just long enough to black out, trash the lawn, and Uber back to the city on Sunday, tough luck. Some locals think the rules don’t go far enough. One resident demanded not just longer rental terms but also headcounts, ID checks, and basically TSA-level screening for anyone stepping into a Southampton rental.

Mayor William Manger reassured everyone that East Hampton handles this with “police involvement,” which is a polite way of saying the cops occasionally tell people to keep it down before heading off to their next noise complaint.

FORE!

Seventeen years after giving Bridgehampton its coolest clubhouse, architect Roger Ferris is back at The Bridge with another statement piece: a $29 million “upside-down” spec house that proves even golf courses can get luxury housing developments.

The six-bedroom spread comes with every Hamptons must-have — heated gunite pool, pool house, rooftop viewing deck, and lots of floor-toceiling glass. Guest rooms even have their own private entrances, giving adult children and guests the feeling of checking into a boutique resort—without ever leaving home.

Ferris, who once admitted he didn’t understand the appeal of golf (“knock a ball and chase it”), now not only plays at The Bridge but also lives there. The Bridge itself has always prided itself on being the Hamptons’ cooler, art-filled answer to the stuffy old guard of golf clubs. Its clubhouse — part turbine wheel, part golf swing — looks less like a 19th-century shrine to golf and more like MoMA on steroids.

Now, with only 20 lots total, the chance to snag one of these hilltop fairway fortresses is as rare as hitting par on Shinnecock. So, if you’ve got $29 million and a soft spot for concrete minimalism with a side of golf philosophy, Ferris has built your dream golf palace-in-the-sky. The listing is represented by Bespoke Real Estate.

Enjoy luxury living on 3 acres with 225 feet of bulkhead along the serene Quantuck Creek. This home offers unparalleled privacy, expansive open bay views from nearly every window, and resort-style amenities designed for both relaxation and entertaining. Web# 886050 Quiogue | $16,400,000 | 8 BR, 9.5 BA

BY HANNAH SELINGER

On October 3rd, the 33rd Hamptons International Film Festival presented by Artemis Rising Foundation will once again return, this year with an opening night selection starring Elizabeth Olsen. Eternity, directed by David Freyne, also stars Miles Teller and Callum Turner and takes place in an afterlife where souls have one life in which they can choose where to spend eternity. Olsen will join an “In Conversation With” on Saturday, October 4, highlighting both her career and her performance in the film. Eternity’s U.S. premiere will be at The Hamptons International Film Festival.

“The spirit of the festival,” says David Nugent, who has been the Chief Creative Officer of HamptonsFilm since 2007, “is to remind people of the vitality of cinema, and the sense of community that exists when we leave our house or apartments and gather to experience films together.” The festival, which runs from the 3rd through the 13th, will feature narrative, documentary, and shorts screenings, as well as tributes to artists and other added programming.

This year, the festival will spotlight several major films, Nugent says, including Sorry, Baby, the debut from American director Eva Victor, a Sundance Film Festival standout. “Victor is due to receive the UBS Breakthrough Director Award,” Nugent says, calling them a “new major talent.” “I think our audiences will really connect with this film and with the talent that Eva has.” The film, a dark comedy that explores modern love, will be screened specially for the festival. Originally screened at Sundance in January, the film was met with critical acclaim.

Although the festival has no overarching theme, the goal is to “present the best films of the year from around the world,” Nugent says. One of these includes The Voice of Hind Rajab, a drama

which recounts the true story of the five-year-old Palestinian girl Hind Rajab, who was killed on January 29, 2024, during a standoff in Gaza.

The film received a remarkable 23-minute standing ovation during its September premiere at the Venice International Film Festival, as well as prolonged clapping and political chants

and first screened at the Toronto International Film Festival, is, Nugent says, another remarkable international selection. The documentary chronicles the life and work of Ghanaian cameraman Chris Hesse. Hesse, now in his 90s, is passing along his love and legacy to another filmmaker, Anita Afonu. Proudfoot, who is Canadian, is a two-time Oscar winner, for documentaries in 2021 and 2023:

regarding the Israeli occupation of Gaza. Joaquin Phoenix, Rooney Mara, Brad Pitt, Alfonso Cuarón, and Jonathan Glazer have all joined on as executive producers of the film, bringing the film even more attention and recognition.

Andrew Scott and showcases the life and times of lyricist Lorenz Hart (of Rodgers and Hart). Hawke will discuss the film in “A Conversation with Ethan Hawke,” sponsored by Amagansett’s Il Buco that same day, discussing his own long career in acting, writing, and directing.

HamptonsFilm Executive Director Richard Gladstein offers praise, too, to Nugent and the programming team, for “curating a group of dynamic and distinct films.” “I’m excited our festivalgoers will have the opportunity to engage with stories and storytelling spanning all genres,” Gladstein says, “in narrative and documentary, from around the globe.”

The Hamptons International Film Festival is packed with other spotlight events, too. Richard , a comedic biography that premiered at the Berlin International Film Festival, will be screened on October 4th. The film stars longtime Linklater collaborator Ethan Hawke, Margaret Qualley, Bobby Cannavale, and

Kiss of the Spider Woman, which stars Diego Luna, Jennifer Lopez, and Tonatiuh, and which centers around two cellmates in an Argentine prison who bond over romance and fantasy, will screen in the festival’s Spotlight section. Tonatiuh will be honored, too, with the festival’s

UBS Breakthrough Performer Award. The film premiered at Sundance this past winter.

“Our lineup this year represents the spirit of discovery that defines The Hamptons International Film Festival,” Nugent says. “We’re proud to curate programming that invites audiences to experience the artistry, imagination, and diversity of today’s filmmakers. Nugent cites Tonatiuh and Victor as two artists who represent the breadth and diversity of the festival, and all the different voices it strives to represent in the world of filmmaking.

The festival will close, on Sunday, October 12, with Merrily We Roll Along. The filmed production of the Broadway musical will make its

world premiere at The Hamptons International Film Festival. Directed by Maria Friedman, it stars Jonathan Groff, Daniel Radcliffe, and Lindsay Mendez. The Broadway production, a Tony Award-winner, was filmed during its soldout run in July of 2024. Charting the unravelling of a once-unbreakable friendship between composer Franklin Shepard; playwright-lyricist Charley; and writer Mary, the narrative, told in reverse, telescopes back to the trio’s youth, and highlights some of Stephen Sondheim’s most compelling musical work. “To close with Merrily We Roll Along feels both joyous and poignant, a film that encapsulates the spirit of looking back and moving forward.” said Nugent.

HamptonsFilm, home to the Hamptons International Film Festival, was founded in 1992 to celebrate art and film, and to introduce international films and filmmakers to an East End audience. A non-profit organization offering year-round screenings, a screenwriter’s lab, a summer documentary showcase, and educational opportunities for film lovers and filmmakers. The Hamptons International Film Festival, taking place annually, showcases the year’s top films in contemporary and international cinema, and awards prizes in cash and goods of over $130,000.

Envision Your Future in the Hamptons

THE PRIVATE CINEMA: Where Design and Technology Converge

BY JAXON WILDE

In the realm of luxury living, few spaces embody both artistry and innovation as seamlessly as the private home theater. Once an afterthought tucked into basements, today’s screening rooms are engineered with the same precision as performance halls and designed with the imagination of fine interiors. They represent not just entertainment, but an elevation of the domestic environment into an immersive experience.

At the core of this evolution is technology that is powerful yet nearly invisible. Top-tier projection systems now deliver 8K resolution, producing images so sharp they rival the human eye. Sound engineering has advanced to the point where Dolby Atmos arrays—often comprising 20 or more strategically concealed speakers—envelop viewers in three-dimensional audio. Designers and engineers collaborate to integrate this machinery discreetly, ensuring the technology serves the experience rather than intrudes upon it. The result is cinematic immersion without distraction.

Aesthetic direction varies with the homeowner’s vision. Some pursue a classic, almost nostalgic ambiance—velvet curtains, gilded moldings, and traditional marquee-inspired entrances. Others choose a more modernist route: clean-lined interiors, minimalist palettes, and hidden architectural lighting that emphasizes form over ornament. A growing trend in high-end residences is the hybrid media lounge—spaces designed to transition effortlessly from family gathering spots to full cinematic immersion at the touch of a control panel. These adaptable theaters combine relaxed elegance with uncompromising performance.

“The best private home theaters are where design and experience meet,” says Marissa Stokes of Marissa Stokes Interior Design. “A dark, muted palette keeps the picture crisp and distraction free, while tiered layouts and proper sight lines make every seat feel like the best in the house. Plush recliners with space for drinks and snacks invite comfort during long viewings, while acoustic wall treatments refine the sound and soften the room. Discreet lighting, hidden wiring, and integrated smart controls preserve a sense of sophistication, while personal touches, like cashmere throws, make the space feel as indulgent as it is unique."

Yet for all their grandeur, the most successful private cinemas are those where design and technology achieve balance. A theater that dazzles with equipment but ignores proportion or materials will feel sterile; one that privileges aesthetics while neglecting acoustics will fall short of immersion. The true luxury lies in coherence: a room where every detail, from the placement of the subwoofers to the stitching of the upholstery, contributes to the singular goal of transforming the act of watching into the act of experiencing.

“When designing a high end home theater, the most important thing to remember is that the entire experience needs to be built from the inside out,” says Isifira Jensen, principal interior designer at New York’s Jensen & Co, Interiors. “Sound, atmosphere, and comfort always come first, luxury finishes are the final layer, not the foundation. The details and finishes bring the space to life. Suede or leather acoustic wall panels, dark paints, and custom millwork not only elevate the look but also enhance performance. Together, all of these elements create the ultimate cinematic experience at home.”

For homeowners who seek to live not merely surrounded by art, but enveloped by it, the private cinema has become the ultimate architectural indulgence.

Design Tips for the Ultimate Home Theater

• Prioritize Acoustics: Proper wall treatments, bass traps, and soundproofing are essential to achieve immersive sound.

• Conceal Technology: Hide speakers, projectors, and wiring within architectural features. Technology should be felt, not seen.

• Layer Lighting: Incorporate dimmable lighting in multiple zones—wall sconces, cove lighting, and star ceilings add atmosphere without glare.

• Choose Seating Carefully: Opt for custom, tiered arrangements to ensure clear sightline. Materials should be luxurious and acoustically neutral.

• Think Beyond Film: Design the space for live-streamed concerts, gaming, or private art showcases to expand its role in the home.

AMY KALIKOW TRANSFORMS A FAMILY COMPOUND IN WATER MILL INTO A HAVEN

TEXT BY ALEXANDRA CROFT

PHOTOGRAPHY BY REGAN WOOD

“Calm and peaceful,” is how the interior decorator Amy Kalikow describes the mood she tries to conjure in her interiors. “No strong colors,” she says, “nothing that might overwhelm the nervous system.” By way of alternative, Kalikow prefers to channel the most natural of elements, namely sunlight. The result are spaces that feel bright, airy, and vibrant. Kalikow puts it another way: “When you walk into a home I’ve decorated, you should feel a sense of tranquility.”

A tranquility-inducing home is what she set about creating for an old college pal, who is an artist, and her husband. The couple had recently acquired a sizable compound in Water Mill, a roughly 12,000 square-foot new build that features a movie theater, an artist’s studio cum office cum-sanctuary, a sun room, and a gym. “When I walk into a home for the first time, I immediately get a feeling for its heart and soul,” says Kalikow. So it was with the compound: she and the owners shared a unified vision for the space, one that had lots of clean lines, a simple palette, organic forms, earthy textures, and characterful furniture, much of it custom-made, and one-of-a-kind objects. Most important of all, the décor would lend itself to a busy family with four children and lots of guests.

As a mother of four, Kalikow has no interest in creating rooms in which you can’t make a move for fear of causing a disturbance. “I don’t do precious,” she says. “I don’t ever want a client calling me and saying ‘I spilled coffee on my carpet so now what.’”

It so happens that carpets and wall paper that complemented the bleached wood floors were her starting points. “It’s important to me that a house feels cohesive,” explains Kalikow, “and once I picked the carpets, we went on to build the rooms from the ground up.”

As for the pool house, she decided it should do double duty as a game room and warmed to the owners’ idea of kitting it out with a full-size shuffleboard court. Kalikow then added tufted sofas, an outsize live edge coffee table with acrylic legs, and white built-in storage units stocked with masses of towels

A home office-slash-artist’s studio in a converted garage stands at a remove from the fray. There the vibe is every bit as relaxed as it is in the pool house. No wonder Kalikow describes it as “a happy, peaceful place.”

Nevertheless, peaceful environments aren’t the work of a moment, and this one took a full year to complete. But when it was finished, Kalikow says, it matched what she and the owners had envisioned all along. During the early days of the Covid-19 pandemic, the decorator recounts, she and her artist friend would put on masks and meet in the backyard of Kalikow’s own house in Bridgehampton: “We’d go over what the house was going to look like: beautiful, timeless, and chic.”

Take a Hike

Six East End Hiking Trails To Enjoy This Fall

BY JAXON WILDE

every day, while the Nature Center is open four days a week from 11am to 4pm. Anyone can go to the facility to walk the trails either by themselves or with a group, and it’s totally free to the public. The QWR recommends that anyone interested

as turkeys and ospreys. People can also go fishing on the coastline if they have a NYS saltwater fishing license. And if you’re planning on bringing your kids along, there are plenty of family-friendly activities throughout the fall. Entrance fees are $4 per vehicle or $2 for pedestrians and bikers. Annual passes are available for purchase as well.

Located in the Northwest Harbor section of East Hampton, Cedar Point spans over 600 acres and is located right on Gardiner’s Bay. There are camping areas, nature trails, and a lighthouse that was originally built in 1860 to serve as a guide for whaling ships. Visitors have also enjoyed bird watching and scuba diving at Cedar Point.

MASHOMACK PRESERVE

Located on Shelter Island, Mashomack Preserve spans a whopping 2,039 acres and has 11 miles of coastline. “Mashomack” means “where they go by water” in the Native American language of the Manhasets, who were the original settlers of the land. The hiking trails and visitor center are open from 9am to 5pm daily in

Car passes are $10 for daily access, and camping will cost $35 per night ($70 for non-New York State residents). Plenty of other licenses are available depending on what you plan to do while staying at Hither Hills, such as sport fishing or star gazing.

CAMP HERO

Camp Hero has certainly garnered some attention since Stranger Things became popular (the TV show was based on some experiments that were allegedly performed on the former Air Force Station). Encompassing over 750 acres, the park offers cliffside ocean views, beach access, and trails that can be used for hiking, biking, or horseback riding. Daily fees are $8 per vehicle. Permits are available for purchase as well.

FOR ADDITIONAL EAST END TRAIL INFORMATION:

East Hampton Trails Preservation Society ehtps.org

Southampton Trails Preservation Society southamptontrails.org

Movies and a dinner

Check Out These Places To Eat During The Film Festival.

BY BEVERLY STEPHEN

Film buffs will take over the Hamptons during the 33rd Hamptons International Film Festival October 3rd to 13th. New films will be attracting crowds at the East Hampton movie theater and some other nearby venues. But you’ll need to eat before or after or in between screenings. Whether you’re hankering for a burger or a pizza or an extravagant steak with a side of celebrity sightings, there are plenty of optionssome within walking distance of the theater.

Just steps from the East Hampton movie theater, the newish Village Bistro is tucked into the secluded corner of Main Street occupied for years by Rowdy Hall. Romantic string lights, bistro chairs and a cheerful striped awning are welcoming. The bistro menu is mostly American though there are a few French touches like French onion soup, escargot, and profiteroles. But there are burgers, lobster rolls, and roast chicken and other crowd pleasers like fried calamari and pasta Bolognese. Dean Sayles is culinary director. There’s a happy hour and a generous wine and beer list.

a separate menu. Shaved Brussels sprouts or roasted artichokes are outstanding salads along with a traditional Caesar. Appetizers include calamari and zucchini fritti, grilled octopus, and arancini. Pastas range from linguine alle vongole and meaty Garganelli Bolognese. Main courses allow diners a budget friendly burger or an extravagant veal chop. The family friendly restaurant offers a special kids menu. The interior is light and airy with a garden view.

The Palm is tucked away at the historic Huntting Inn on Main Street in East Hampton. Don’t let the bucolic setting fool you. Its offerings are just as urbane as in their many city locations. Steak is the star at this steakhouse whether prime rib eye, prime NY strip or center cut filet. But there are also veal chops lamb chops, seafood, and pasta and for starters there are oysters, calamari fritti, shrimp cocktail, Caesar salad, tomato and onion salad. Sides include obligatory hashbrowns, and creamed spinach. There’s a happy hour with bar bites and specially priced beer, wine, and cocktails from 4:00 p.m. to 6:30 p.m. Sunday to Friday. The original owners Pio Bozzi ad John Ganzi came to New York from Parma, Italy in 1926. Parma was registered as Palm due to their thick Italian accents and the name stuck. Today the chain is owned by Houston-based Landry’s and has over 30 locations nationwide.

the Hamptons Film Festival might choose to dine here, there’s no guarantee.

What is guaranteed is that the food will be simple and fresh as it would be in Italy There are refreshing starters such as Panzanella salad and red shrimp crudo and a selection of pastas but the stars are the meat and fish roasted in the wood burning oven. The Berkshire pork chop is accompanied with wilted greens and peach mostarda while Yukon gold potatoes, pancetta, roasted garlic and rosemary jus enhance the roasted chicken.

Mature landscaping provides a private, resort-like setting with a heated gunite pool and ocean sounds from the nearby Main Beach. Just moments from Hook Pond and East Hampton Village, with easy access to kayaking, dining, and shopping.

A Bird’s Eye View

BY HEATHER BUCHANAN

birthday.” When drones initially appeared on the scene in 2013 Steidle learned how to navigate them. This involved some trial and error, and she admits, a few crashes. “I got a camera drone in 2015 and knew I loved the emerging technology.” She was hooked and by 2019 knew her focus was on photography.

Steidle jokes about her journey in art, “I tried pen and ink and acrylic and sculpture and pottery and I was just horrible. Luckily my instructors kept assuring me that I would find something.” Her drone fine art

up,” she says, “Now I get to give back and mentor quite a few women, and I really enjoy that.”

Capturing images of unpredictable sea creatures requires more than luck and timing. Steidle says she is addicted to the art of flying and has her drone in the air 30 hours a week. “I may even go to ten different beaches between Montauk and Southampton in a day,” she admits. On one of these occasions, she managed to capture a dolphin and its calf with the baby’s shadow on her womb, a stunning photograph.

“I had two and a half minutes,” she recounts, “I fly under a mammal permit for a production company so I am allowed to get within 40 feet.”

Her awe and respect for nature infuses the pictures.

“In these moments I have a spiritual connection with the animal. It’s almost like a camaraderie – like they want me to take their picture. I always ask Mother Nature, ‘Please take me to whatever it is you want me to share with the world.’ It’s a little ritual before I set out like a batter when they come to the box. The drone is an extension of myself. I say, ‘Be good to me and do what you’re told, come home early.’”

Safety and privacy are also utmost in her mind as drones are FAA regulated. “You are flying an aircraft. A lot of people think you are playing with a toy. You have to be aware of approaching helicopters and planes, (I have an app on my phone.) When you are

launching and landing you also have to be in a safe place, without dogs or children who can run over.”

Steidle has found entering international photography contests has given her work a broad exposure with an array of awards leading to publishing and exhibits. She is about to have her first exhibit in France and is represented by Yellow Korner Gallery’s 80 locations worldwide. She has worked with National Geographic in their Shark Fest and will have a 12-page spread in the Smithsonian Magazine September/October issue showcasing her pictures of the cranberry harvest in Massachusetts. Her videography is also licensed by Disney and Hulu.

“One of my grand purposes is to bring happiness to the world and show the beauty out there,” Steidle who works with a lot of non-profits comments, “We should do whatever we can to protect and conserve it. You feel your smallness in the ocean. I am just one little person in this whole giant world, and I strive to do what I can to make it a better place.”

Five decades of legal experience,

With

Over fifty years of legal experience, with unparalleled clarity and focus

Five decades of legal

Five decades

Five decades of legal experience, with unparalleled clarity and focus

Five decades of legal experience, with

clarity and focus

Committed to our clients, we shape strategic solutions for every

with unparalleled clarity and focus

With

With

Five decades

With

Committed

Five decades of legal experience, with unparalleled clarity and focus

Fifty

Fifty years of innovative and forward-thinking legal counsel.

With a deep understanding of the local landscape, Twomey, Latham, Shea, Kelley, Dubin & Quartararo, LLP provides comprehensive and cost-effective legal services to a broad range of corporate and individual clients.

The East End has a rich and fascinating history, but for decades it also has been home to leaders on the cutting edge in

With

Committed to our clients, we shape strategic solutions for every business, individual, and family we represent.

Founded

With a deep understanding of the local landscape, Twomey, Latham, Shea, Kelley, Dubin & Quartararo, LLP provides comprehensive and cost-effective legal services to a broad range of corporate and individual clients. Committed to our clients, we shape strategic solutions for every business, individual, and family we represent.

architecture,

and

fields. Twomey Latham, likewise, has a long history on the East End, but we continually seek to innovate, advance, and provide exceptional counsel and representation to clients in all of our practice areas.

Founded on a commitment to community service.

Fifty

With

Committed to our clients, we shape strategic solutions for every business, individual, and family we represent.

Committed to our clients, we shape strategic solutions for every business, individual, and family we represent.

Fifty years of innovative and forward-thinking legal counsel.

Fifty years of innovative and forward-thinking legal counsel.

Counseling

Fifty years of innovative and forward-thinking legal counsel.

Founded on a commitment to community service.

Founded on a commitment to community service.

Founded on a commitment to community service.

Fifty

Fall Forward

Transforming your home from summer bright to autumn cozy can be as simple as adding some new pillows and throws in fall colors and nubby textures. Your table can get in the act too with runners or tablecloths and napkins in autumnal shades. And don’t forget the outdoors. Why not extend the season by installing a firepit?

DON’T FORGET NAPKINS

Autumnal pumpkin napkin ring.

$9.95, Sur La Table

PILE THEM ON

Sashiko organic cotton velvet throw pillows with feather insert 20” by 20” in shades ranging from travertine beige to chocolate brown.

$79.95, crateandbarrel.com

Southampton’s Outdoor Kitchen Design Store firepit.

$2,500, outdoorkitchens.com

GOOD AND DRY

Dusen Dusen cotton dish towels. $42, store.moma.org

Eden Merino Wool throw handcrafted by artisans. $295, jonathanadler.com

AUTUMN LEAF

Sur La Table glass leaf plate in yellow or orange

$9.95, surlatable.com

THE FUTURE OF LUXURY LIVING:

WELLNESS MEETS TIMELESS DESIGN

In today’s world, where lifestyle choices are deeply intertwined with health and wellbeing, a new wave of residential development is reshaping the definition of luxury. No longer limited to high-end finishes or enviable locations, the modern luxury home places equal value on wellness, community, and thoughtful design. Three extraordinary projects—THE WELL Bay Harbor Islands, THE WELL Coconut Grove, and Mr. C Hotel & Residences West Palm Beach—are setting the standard for what it truly means to live well.

A FIRST-OF-ITS-KIND CONCEPT: THE WELL BAY HARBOR ISLANDS

In Miami’s coveted Bay Harbor Islands, THE WELL is introducing a groundbreaking vision: the world’s first luxury wellness-focused condo and office community. Scheduled to debut later this year, this development seamlessly blends modern architecture with holistic living. Designed by the acclaimed firms Meyer Davis and Arquitectonica, the project offers 66 meticulously crafted residences surrounded by more than 22,000 square feet of wellness amenities. Miami’s first Caldarium, meditation and movement studios, and integrative wellness services curated by THE WELL create an environment where residents can recharge daily. Just minutes from Bal Harbour Shops and pristine beaches, it represents a rare balance of vibrancy and tranquility—more than a home, it is a sanctuary of mind, body, and spirit. (305) 908-6734

EUROPEAN SOPHISTICATION MEETS COASTAL SPIRIT: MR. C WEST PALM BEACH

Set to open in 2028, THE WELL Coconut Grove will bring its transformative philosophy of holistic living to one of Miami’s most beloved neighborhoods. Coconut Grove, long celebrated for its lush landscapes and artistic heritage,

provides the perfect backdrop for this wellnessdriven development. Designed once again by Arquitectonica and Meyer Davis, this eight-story haven will feature 194 residences infused with organic textures, abundant natural light, and calming interiors. Highlights include dedicated in-home Wellness Dens, a 40,000-square-foot rooftop oasis, and a full-service wellness center— all designed to foster serenity and connection. In reimagining urban living, THE WELL Coconut Grove is not just creating residences but cultivating a sanctuary where balance and vitality thrive. (305) 910-2294

Further north, Mr. C Hotel & Residences West Palm Beach brings a timeless yet contemporary expression of luxury to South Florida. Inspired by European sensibility and nautical traditions, this waterfront landmark will feature 110 hotel suites alongside exquisitely designed private residences. With sweeping views of the Atlantic Ocean, the Intracoastal Waterway, and the city skyline, the property captures the essence of coastal living with elevated refinement. Amenities reflect the signature Mr. C lifestyle, including a rooftop pool and bar, signature restaurant, ballroom, fitness center, and spa. Opening in 2027, this development embodies understated elegance, crafted with natural materials and warm neutral tones, offering residents and guests an atmosphere of sculptural sophistication. (561) 516-3165

A SHARED PHILOSOPHY OF LIVING WELL

Though unique in design and location, these three projects share a common vision: redefining luxury living through wellness, design, and community. They exemplify how modern developments can move beyond traditional notions of luxury to embrace a more holistic lifestyle.

Whether it’s the innovative wellness programs of THE WELL Bay Harbor Islands, the natureinspired retreat of THE WELL Coconut Grove, or the timeless elegance of Mr. C West Palm Beach, each property reflects a new era where health, beauty, and balance are at the heart of the home.

HOT PLATES, COOL ROOMS

THE CITY THAT NEVER SLEEPS IS ALSO THE CITY THAT NEVER STOPS EATING. THIS SEASON’S CROP OF NEW RESTAURANTS BRINGS DARING FLAVORS, DESIGN-FORWARD SPACES, AND THE KIND OF BUZZ THAT MAKES NEW YORK DINING LEGENDARY.

BY BEVERLY STEPHEN

Hints of fall in the air reliably ignite a desire for big city dining. New York supplies a dazzling array of delicious options recently opened and more promised.

The biggest news is the reopening of the landmark Waldorf Astoria hotel following an eight-year renovation with three restaurants: Lex Yard, Peacock Alley and Yoshoku Kaiseki.

Lex Yard, a 220-seat, two-story American Brasserie designed by AvroKo is helmed by Chef Michael Anthony of Gramercy Tavern fame (he will continue in his role there). The lively ground floor bar and more casual dining area appeals to the after-work crowd. The upstairs focuses on fine dining. Yes, there is a Waldorf salad. The famous apple and celery salad was created by the Waldorf maître d’ Oscar Tschirky in 1893. Anthony plans to make some seasonal variations but right now the salad is layers of little gem, apples, celery, and grapes. The menu includes burgers,

steaks and a variety of fish dishes such as poached halibut with borscht sauce as well as beef fat French fries. Executive pastry Chef Jennie Chiu is reimagining red velvet souffle tart with cream cheese raspberry swirl ice cream.

Peacock Alley is now a full-service restaurant with emphasis on classic cocktails. If you haven’t gotten over sticker shock at $20 Martinis, there’s no way to be prepared for its $40 Martini. Think of it like you’re paying rent for your table. PDT’s Jeff Bell is the cocktail maestro.

Babbo is back! Mario Batali founded the trail-blazing Italian restaurant and was later ousted due to a sexual harassment scandal. It’s being revived by restaurateur Stephen Starr and chef Mark Ladner who was once Mario’s right hand man. They are betting that the new Babbo can get past Mario.

There’s usually some big news from uber Chef Daniel Boulud but this year he took the remarkably bold step of closing his three popular restaurants near Lincoln Center. He’s in the process of constructing a giant French Brasserie in the combined space at 64th and Broadway. Rockwell Group is handling the design. The 7,500 square foot Brasserie Boulud will be open in time for the holidays.

France is having a moment beyond Daniel. Fauchon Paris celebrates the French art de vivre in its boutique and restaurant on the edge of Bryant Park.

The iconic restaurant was founded in 1886 by Auguste Fauchon. Restaurant Associates collaborates on exclusive pastries and dishes and seasonal surprises.

The French luxury department store Printemps makes a big splash at the intersection of Wall Street and Broadway.

It boasts a total of five restaurants overseen by celebrated chef Gregory Gourdet and operated by Kent Hospitality Group. At its flagship Maison Passerelle , Gourdet explores the cuisines of former French colonies. Think duck confit atop a West African-inspired spinach stew bright from the flavors of ginger and chili.

If you’re a Francophile hankering for duck a la orange, lobster thermidor, or chicken cordon bleu, Cody Pruitt and Jacob Cohen (the team behind Libertine) are ready to serve you

updated versions of French classics at Chateau Royale “a love letter to the Golden Age of New York French Restaurants.” A restored historic carriage house in Greenwich Village houses the bar on the first floor and the dining room on the second. The bar is inspired by iconic Parisian bars like Harry’s New York and the Ritz. Drinks include Martinis, Kir Royale and Bee’s Knees Milk Punch.

Also in the Village, a young French wife and husband team bring a very modern Parisian feel to the table. Alexia Duchêne and Ronan Duchêne Le May, recently arrived from Paris, worked with a Parisian decorator to create their chic La Chene . Chef Alexia rocketed to stardom on the French version of Top Chef. Ronan is a former maître d’ of Café Boulud. Duchene’s Fois Gras Lucullus appetizer is inspired by her time in Copenhagen with toasted brioche and sea buckthorn gelee. Her oeuf mayonnaise is an homage to the tuna melt, one of her favorite New York dishes. Ronan oversees the front of house and beverage program.

Richard Farnabe, an alum of Daniel and JeanGeorges, creates modern French-American fare at Maison Nur on the Bowery. The restaurant is the latest venue of hospitality impresario Nur Khan. Menu highlights include tuna tartare with sun-dried tomato and pine nuts and Colorado rack of lamb with roasted maitake mushrooms and bone marrow bordelaise. The cuisine is complemented by cocktails from mixologist Charlotte Voisey. A luxe interior features a gilded ceiling, marble top bar, and museum quality pieces by artist Damien Hirst.

If you’d rather pretend you’re in Spain, the new Bartolo at 310 West Fourth Street in the West Village is just the ticket. Chef Ryan Bartlow insists the dishes at Bartolo are “equal or comparable if you were transported to Madrid.” On offer are ajo blanco, a chilled almond crema and Madrid-style tripe with morcilla red wine braised oxtail.

Or why not hop down to Mexico. Oyamel from Chef Jose Andres is a lively Mexican restaurant in Hudson Yards featuring a variety of tacos and ceviche as well as substantial Cochinita pibil and lamb barbacoa. Guacamole is served in molcajetes with warm chips. The most popular Margarita is topped with a frothy cloud of salt air that puts a more pedestrian salt rim to shame. How do they achieve this Modernist touch? It’s an emulsification of salt, lime, water, and sucrose esters made with an immersion blender.

Shaver Hall, a stylish food court is bringing the former Lord & Taylor department store on Fifth Avenue and 38th street back to life. It’s named for the legendary president Dorothy Shaver who ran Lord & Taylor from 1945 until her death in 1959. The store has been closed for six years and is now owned by Amazon and the building has been named Hank.

Dallas based The Food Hall Co. is overseeing the 35,000 square foot project which includes two full-scale restaurants and a number of vendors including an omakase restaurant by Michelinstarred chef BK Park, a Mediterranean concept Zazu, Brooklyn’s F&F Pizzeria and Taqueria Al Pastor.

Wildly popular Jacob’s Pickles has relocated to the Upper West Side and doubled its space. Fans can expect their favorite Southern comfort food dishes

Restaurateur Peter Ki Suk Tondreau helms the kitchen. Bartender Robert Lam-Burns, most recently of Maison Premiere, adds Southeast Asian touches to classic drinks, such as his culinary-inspired Papaya Salad cocktail.

86 Bedford Street, once home to famous literary haunt Chumley’s, is now home to The Eighty steakhouse. It’s run by Catch Hospitality Group Mark Birnbaum, Eugene Remm and

Tilman Fertitta who also owns Landry’s and is U.S. Ambassador to Italy. It promises the “burger of your dreams,” luxurious steaks, and a Martini menu.

Beverly Stephen, the former executive editor of Food Arts, is co-owner of the culinary travel company Flavor Forays.

such as honey chicken biscuit sandwiches and fried pickles as well as “porch sipping” cocktails.

The Houston based high-end Indian restaurant Musaafer (meaning traveler) opened in late August in the landmark TriBeCa Hope Building which features vaulted ceilings and a marble façade. Its opulence, spread over 10,000 feet on two floors, references such architectural splendor as the Taj Mahal. Executive chef Mayank Istwal traveled throughout India for two years researching dishes.

Len Len , a new Thai bar and restaurant inspired by Bangkok’s 1970s shophouses and farmers’ markets, has opened in the Flatiron District. Spago alum Korean-American Chef/

By

BrownHarrisStevens.com

1. Renovated in Quogue South

$4.295M | 1.00± Acre

3 BR | 3 BA | 3,500± sf

Heated Gunite Pool | 1AcornPath.com

Georgia K. Hatch

516.639.3263 | ghatch@bhsusa.com

Robert ‘Robyn’ Hatch

631.288.5214 | rhatch@bhsusa.com

2. Turnkey Modern in Sag Harbor

$3.795M | 1.70± Acres | 5,300± sf

6 BR | 6.5 BA | Light-Filled Interiors

Heated Gunite Pool 1739MillstoneRd.com

Christopher J. Burnside

516.521.6007 | cburnside@bhsusa.com

Aubri Peele

631.252.5434 | apeele@bhsusa.com

3. Designer’s Own in East Hampton

$1.950M | 0.67± Acre

3 BR | 2 BA | 1,500± sf | Renovated 2025 New, 3,000± sf Mahogany Deck

Custom Bluestone Gunite Pool and Spa 34HarborBlvd.com

Michael D. Petersohn 917.750.3454 | mpetersohn@bhsusa.com

4. Bohemian Bay Retreat East Hampton

$1.695M | 1,400± sf | 2 BR | 1 BA

Prime Location Moments from the Beach

Just Over Half Acre with Gardens Amazing Outdoor Lounging Areas 46FlaggyHoleRd.com

Jeanne Hutson 631.259.1668 | jhutson@bhsusa.com

5. Colonial with Pool in East Hampton

$1.479M | 0.52± Acre | Pool 2,220± sf | 4 BR | 3 BA 18GladeRd.com Michael Petersohn 917.750.3454 | mpetersohn@bhsusa.com Raul Guazhambo 631.946.4286 | rguazhambo@bhsusa.com William ‘JR’ Kuneth 631.875.4200 | wkuneth@bhsusa.com

6. Chic Home and Cottage

$2.595M | 1+ Acre | Designer Interiors Separate 2-Story Guest House Deck | Heated Pool | Broad Lawn 300NorthSeaMecox.com Cristina Matos 631.766.3378 | cmatos@bhsusa.com

7. In the Heart of Southampton Village

$2.3M | 0.19± Acre | 1,600± sf 3 BR | 2.5 BA | Updated c. 1850 Classic Heated Pool | Brick Patio | Garage Established English Garden 28BowdenSq.com

Robert M. Lohman

516.398.9829 | RML@bhsusa.com

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