Smyrna Vinings, GA October 2025

5 STAR REVIEWS

Hello Everyone, If you are looking for a new dentist, our practice is accepting new patients.

Some of our current patients have been part of the Smyrna Family Dentistry family for over 68 years! Their stories not only reflect the vibrant history of Smyrna but also the cherished moments of their lives and those of their children, who are now part of our dental family too.

At Smyrna Family Dentistry, we’re committed to delivering exceptional care and outstanding customer service. Each member of our team goes above and beyond to earn your glowing 5-star review. But don’t just take our word for it—explore our Google reviews and see for yourself.

Let us become your trusted dental practice. I invite you to visit Smyrna Family Dentistry and experience the difference in care and customer service. Give us a call at 770-435-7358 to schedule your appointment.

Warm Regards,

DR. BRANDON VILLAR

Sushi, Redefined for Celebration

Transform your celebration into an unforgettable dining experience with our curated sushi catering trays. Freshly prepared, artfully presented, and delivered directly to your home—perfect for graduations, birthdays, rehearsals, and refined gatherings.

Dine In | Take Out

Cheers! From the Editor

Dear Readers,

Fall is finally here—and with it, the perfect excuse to gather around the table, indulge in comfort foods, and toast to the flavors that make life (and Smyrna and Vinings) so good. October just feels like the right month to lean into all things delicious, doesn’t it?

This Food & Beverage issue is packed with local flavor, and I couldn’t be more excited to share it with you. We’re serving up stories from some of Smyrna’s best-loved spots, like the Zucca Group—home to Zucca Pizzeria & Bar, Vintage Tavern, and The Corner Taqueria—where family-friendly vibes meet meals worth savoring. We also shine a spotlight on GOOD Kitchen, a place where food and healing go hand-in-hand, and REV Coffee, our city’s “living room,” where great conversations and great coffee brew daily.

For those who like their meals with a little spice and a side of hops, don’t miss our feature on Dhaba BBQ’s flavorful pop-ups and brewery collaborations. And if your taste runs to elegance, we’ll take you along for a resplendent afternoon tea experience that’s as beautiful as it is delicious.

You’ll also meet personal chef Sue Snape of Leaf & Loaf, whose food philosophy proves that cooking can nourish both body and soul. And, because October is never complete without a bit of seasonal fun, we’ve included a peek inside Smyrna’s very own corn maze and pumpkin patch—perfect for families, date nights, or anyone who just loves fall. Add in the island flavors of L&L Hawaiian Barbecue and the quiet beauty of Trolley Line Park captured by our photographer, Ashley Putnam, and you’ve got a full menu of community, creativity, and connection.

To me, that’s the magic of this season—and of food itself. It’s never just about the plate in front of us. It’s about gathering, savoring, remembering, and creating new memories to hold onto long after the last bite.

So, pour yourself something warm, pull up a chair, and enjoy this month’s issue. Here’s to a flavorful fall, Smyrna—may it be filled with good food, good friends, and plenty of reasons to raise a glass.

With gratitude,

STACEY SCOTT, EDITOR @SMYRNAVININGSCITYLIFESTYLE

October 2025

PUBLISHER

Burke Scott | burke.scott@citylifestyle.com

CO-PUBLISHER

Caroline Ficken | caroline.ficken@citylifestyle.com

EDITOR

Stacey Scott | stacey.scott@citylifestyle.com

ACCOUNT MANAGERS

Karyn Slovin | karyn.slovin@citylifestyle.com

Hannah Yahne | hannah.yahne@citylifestyle.com

Ingrid Preda | ingrid.preda@citylifestyle.com

Tim O’Brien | tim.obrien@citylifestyle.com

CONTRIBUTING WRITERS

Stacey Scott, Ashley Putnam, Tim O’Brien

CONTRIBUTING PHOTOGRAPHERS

Ashley Putnam, Tim O’Brien, Leaf & Loaf, llc, Russell Kowalske, Nikki Whitt Belch, Kathi Roll, Kishan Patel, Aaliyah Mann

Corporate Team

CEO Steven Schowengerdt

COO Matthew Perry

CRO Jamie Pentz

VP OF OPERATIONS Janeane Thompson

VP OF SALES Andrew Leaders

AD DESIGNER Mary Albers

LAYOUT DESIGNER Andi Foster

QUALITY CONTROL SPECIALIST Marina Campbell

Instagram Learn how to start your own publication at citylifestyle.com/franchise.

Atlanta’s #1 Neurology Team Specializing in Multiple Sclerosis Care

Welcome to Joi Life Wellness Group. Neurology specialists empowering you to LIVE WELL with Chronic Neurologic Conditions. At Joi Life Wellness Group, we offer comprehensive and compassionate Multiple Sclerosis care tailored to your needs. Located in Smyrna, Georgia, just outside of Atlanta, we provide both in-person and virtual visits through telemedicine. Our focus is on delivering personalized, top-tier medical care in a warm and supportive environment, where you have the time to engage fully with your doctor, ask all of your questions, and leave feeling confident and empowered. We provide specialized care for Multiple Sclerosis and a broad range of neurological conditions. We combine cutting-edge treatments with a patient-centered approach. We are more than just a clinic-- we are your trusted partner in health. Our commitment to compassionate expert care is unwavering, and we pride ourselves on making every patient feel seen, heard and empowered.

inside the issue

Zucca Group’s story is

Smyrna

Whimsical teas bring

Smoky meats, spicy sauces, and hoppy brews—Jay Patel’s Dhaba BBQ is serving up more than food; it’s creating flavorful connections one brewery pop-up at a time.

Photography: Ashley Putnam

We at Mezza Luna believe an intimate atmosphere in the right location, personal and attentive service, and great company is what separates a delicious dinner from an unforgettable experience. Our handmade dishes accompanied with exclusively selected Italian wines and amazing staff represent the core of Italian culture.

Our culinary team creates weekly featured items such as off menu dessert, pasta, fish and meat dishes. Authentic and freshly cooked Italian meals with the freshest ingredients, accompanied by high

city scene

WHERE NEIGHBORS CAN SEE AND BE SEEN

1: Peyton and Annabelle bringing the sparkle to Vineyard Wine Market. 2: Back-to-school is sweeter with doughnuts and Spartan smiles, thanks to the Jager Family! 3: Welcome to Smyrna, baby Julian—repping the Lifestyle already! 4: First day vibes: 8th grade edition! 5: Drumline energy setting the tone for Spartan game day at Campbell High School! 6: Podcast dreams shine brighter with friends by your side. 7: How Do I Do This?’

Just ask Ryanne—she’s doing with support from her favorite guys!

8: Mayor Norton honors the Vinings Estates “Pink Cap Crew”—relay champions and Smyrna stars! 9: Adel McNally and her son prove REV Coffee is always better shared with family. 10: Hula hoop happiness at the Vinings Downhill Run for the Kids. 11: Mapping tomorrow together at Smyrna’s Downtown Redevelopment Plan community meeting. 12: From nails to nuts, Ace the cat knows the purrfect aisle at Vickery Hardware. 13: Osborne High salutes LGE’s Marcus Wilson & Cassie Farmer for investing in education. 14: Pawsitive vibes only—Jack the Brave brings joy to Nickajack Elementary school!

15: Smyrna Elementary’s own Skylar Roque wins big in bus safety poster contest! 16: Family, friends, and fun miles—Smyrna Run Club runs together every Wednesday! 17: Heather Scott makes the 5K look good in Lifestyle gear! 18: Community strides strong on the Silver Comet with Smyrna Run Club. 19: A new chapter begins—Dr. Kerisa Harriott and family celebrate RenewAll Orthodontics’ ribbon cutting. 20: Carpool smiles, big goals—Nickajack kids rally to Back the Jack and raise funds! 21: Smiles, strides, and community spirit at the Vinings Downhill 5K!

ROUNDUP OF

Polished and Proud: Conceit Nails Marks Three Years

Smyrna isn’t the only one celebrating a birthday this October—Conceit Nails turns three, too! To mark the occasion, the studio is hosting a month of surprises, giveaways, and client appreciation. And that’s not all—kids under five can always enjoy a complimentary polish application with safe, fast-drying polish. No purchase necessary, just a quick client profile for the adult. Visit 1265 W. Spring Street, Suite B, in Smyrna, or call (770) 319-0449 to learn more and join the festivities!

Georgia Luxury Automotive Celebrates Ribbon Cutting in Smyrna

Georgia Luxury Automotive is celebrating its ribbon cutting in Smyrna, marking an exciting new chapter in serving the community. Known for restoring vehicles with care and precision, the team has built its reputation on trust and long-lasting relationships—most clients are loyal return customers. From fender benders to major repairs, their promise is simple: quality that protects you, your family, and your investment. Stop by 802 Smyrna Hill Drive or visit georgia luxuryautomotive.com to learn more.

Shine the Light Gala Returns for a Night to Remember

Get ready to dress up, dine out, and do good at Cumberland Counseling Center’s second annual Shine the Light Gala! Happening Thursday, November 6th from 6:30–9:30 p.m. at The Foxglove in Marietta, the evening will feature dinner, live entertainment, and uplifting moments that celebrate hope and healing. All proceeds go directly toward affordable counseling services for local families. Don’t miss this dazzling night—visit cumberlandcenters.org for details and ticket information.

Solace Early Learning Academy Opens Doors in Smyrna

Solace Early Learning Academy has officially opened near Smyrna’s Forest Hills neighborhood, welcoming children from newborn through age five. Founded and directed by Layla Miller, the academy combines high-quality care with early education in a safe, nurturing environment designed to help little learners thrive. Enrollment is now open, offering families a trusted new resource for early childhood development. Visit selachildcare.com or contact Layla at layla.miller@selachildcare.com for more information. Location: 1322 Concord Road SE, Smyrna.

Vinings Favorite Expands with Blake’s Oyster Bar in Atlanta

Fans of D’Juan’s New Orleans Bistro in Vinings have something new to celebrate—owner Donald Williams is bringing his signature flavors to Atlanta with Blake’s Oyster Bar, opening this spring at 510 Fairburn Road SW. The sister restaurant will serve Gulf, East Coast, and mid-Atlantic oysters, plus favorites like lobster mac and cheese and handcrafted cocktails. With indoor and outdoor seating, Blake’s offers another chance to enjoy authentic New Orleans flair right here at home.

We Clean Windows Owner Hits High Notes Giving Back

When Frederick Douglass High School band alumni reunited, Carlos Culbreath—owner of We Clean Windows—proved the music never stopped. Partnering with fellow alum Johnny Clark’s youth group, Alta Blazzin, Carlos is helping guide teens toward success off the court and in life. He’s offering six months of trades training and employment to three young men, with full-time opportunities ahead. From band days to business ownership, Carlos continues to keep the rhythm of community strong.

An Evening of Jazz, Wine, and Community Under the Gazebo

Mark your calendar for a magical night of smooth jazz, fine wine, and community spirit! Jazz Under the Gazebo returns Saturday, November 1, from 7–10 p.m. at The Vineyard Wine Market. Enjoy live music by The Bourbon Brothers, dinner, and tastings—all while raising funds for Smyrna’s Police and Fire Departments. With raffles, a wine pull, and a lively silent auction, it’s an unforgettable evening. For tickets and details, visit smyrnapsf.org or email denise@smyrnapsf.org.

Jonquies Gift Boutique Opens in Smyrna Market Village

Say hello to Jonquies, Smyrna’s newest destination for unique gifts and stylish finds! Now open in Smyrna Market Village, this charming boutique offers jewelry, accessories, children’s products, and plenty of fun “giftables” perfect for every occasion. Conveniently located in the corner spot across from Stout Brothers and near Atkins Park, Jonquies makes shopping local both easy and delightful. Stop in to browse, discover, and find something special—you’ll love what’s waiting inside!

Clear

the Clutter at Smyrna’s Bulky Trash Amnesty Day

Smyrna residents, here’s your chance to tackle that fall cleaning! Bulky Trash Amnesty Day takes place Saturday, October 18, 2024, from 8 a.m. to 1 p.m. at Smyrna Public Works, 2190 Atlanta Road. Residents can drop off large, unwanted items free of charge—just bring proof of residency. It’s the perfect time to clear out garages, basements, and attics while keeping our community clean and green. Don’t miss this free opportunity to declutter responsibly!

by @keepsmyrnabeautiful

SMYRNA’S BELOVED TRIO

ARTICLE BY STACEY SCOTT

PHOTOGRAPHY BY ASHLEY PUTNAM

Twenty-three years ago, two high school buddies from Staten Island, New York, Tim Langell and Joey Romano, looked at a construction site in the middle of a sleepy Georgia suburb and saw possibility. Smyrna Market Village wasn’t much at the time—just the bones of what would become the heart of downtown—but for Tim and Joey, it was the perfect spot to bring their family recipes and vision to life.

“Our staff is family, and they’re a huge part of why our restaurants feel the way they do.”

That vision became  Zucca Bar & Pizzeria, where Smyrna locals could finally get a true New York–style menu, handmade with the same care Tim grew up with back home. “We wanted a place where people felt comfortable, where the food was both familiar and authentic,” Tim recalls. The response was immediate. Neighbors flocked to the Market Village, and before long Zucca wasn’t just a pizza joint—it was the heartbeat of a new community.

Right next door, Vintage Tavern opened, a dimly lit spot true to its name. The tavern’s hardwood floors were reclaimed from a Smyrna home built in the 1800s, crafted from now-rare Heart Pine wood that adds warmth and history underfoot. At the center of it all stands the breathtaking wooden bar—built in Chicago in 1904, used in Atlanta for decades, and lovingly restored to its original luster for a new life in Smyrna. With its rich character and charm, Vintage Tavern quickly became the kind of place where

neighbors gather for wings, burgers, craft beers, and cocktails, served with the familiarity of an old friend.

In 2012, the team added  The Corner Taqueria, a bright and energetic space where Mexican flavors come with a playful twist. Think buffalo chicken tacos with ranch and pickles sharing the menu with classic elote corn on the cob, all paired with frosty fruit margaritas and fresh salsas made daily.

WHY THESE RESTAURANTS FEEL LIKE HOME

Ask a Smyrna local what makes the Zucca Group special, and you’ll hear the same thing: these restaurants don’t just serve food—they create experiences.

At Zucca, the award-winning Victory Pizza is a fan favorite. But Tim’s personal go-to is the Gman Sandwich—a hearty chicken cutlet hoagie stacked with salami, roasted red peppers, mozzarella, and balsamic. “It’s a Zucca classic,” he says, adding that it’s only available at lunch, which makes it even more

of a local insider’s treasure. In 2024, Zucca unveiled a beautifully renovated patio with a mural by a local artist and large booths perfect for family gatherings—a fresh chapter for a longtime favorite. Inside, the menu keeps people coming back with hearty entrées like Chicken Parmesan, classic pastas, and pizzas that balance tradition with creative touches.

At Vintage Tavern, the menu is all about crave-worthy comfort—crispy wings, stacked sandwiches, and hearty burgers with balsamic-glazed brussels sprouts. But the real draw is the atmosphere. The tavern has become a true neighborhood gathering place, where the staff know your name, your drink, and even your dog’s name.

And at The Corner Taqueria, regulars can’t get enough of the playful taco menu—blending Mexican tradition with American twists—all best enjoyed with a frosty margarita.

A COMMUNITY BUILT ONE PLATE AT A TIME

For Tim and Joey, success has never been measured just in dollars or dishes served. “Community means the most to us,” Tim says. “We love creating a space where locals see familiar faces.”

That sense of community stretches far beyond the restaurants’ walls. The Zucca Group sponsors local school programs, serves meals to Smyrna’s firefighters and police officers, and is a fixture at city events like Jonquil Fest and the St. Patrick’s Festival. Every December, the Zucca team is front and center at the lighting of the Market Village tree, surrounded by neighbors who have become like family.

“We’ve thrown wedding receptions and baby showers for our regulars,” Tim says. “We’ve seen them grow up, get married, start families, even walk through loss. To share all of life’s moments with people—it’s something we’ll always be thankful for.”

“We’ve seen our regulars grow up, get married, start families—even walk through loss. Sharing all of life’s moments with this community is something we’ll always be thankful for.”

GROWING TOGETHER

The Zucca Group family isn’t just made up of customers—it’s built on a core team that has been there since the very beginning. Chef JB Moran now oversees all three restaurants with a crew that’s grown alongside him for more than two decades. At the bar, familiar faces like Kristina—who began as a bartender and is now assistant manager—along with Jody, Heather, and Joe G., have been serving Smyrna regulars for 10 years or more. Behind the scenes, Krista started out waiting tables and today helps shape the company’s voice as marketing manager. And at The Corner Taqueria, Tim’s daughter Alex, who grew up in the restaurants, now manages and serves with fresh new ideas of her own.

“We grow from within,” Tim says proudly. “Our staff is family, and they’re a huge part of why our restaurants feel the way they do.”

WHAT’S NEXT

After 23 years, Tim is proud of the trio’s staying power in a fast-changing city. “We’ve been lucky to be part of Smyrna from the very beginning,” he reflects. “Our next step is to keep Zucca, Vintage, and The Corner Taqueria fun and exciting for generations to come.” Quality. Community. Legacy. These three words define the Zucca Group—and after 23 years, Smyrna can’t imagine Market Village without them.

VISIT US:

• Zucca Group – Zucca Bar & Pizzeria, The Vintage Tavern, and The Corner Taqueria

• 2860 Atlanta Road SE, Smyrna, GA 30080

• Websites: zuccapizzeria.com vintagetavernsmyrna.com | thecornertaqueria.com

• Facebook: Zucca Bar & Pizzeria, The Corner Taqueria

• Instagram: @zuccapizzeria, @thecornertaqueria

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A-MAZE-ING ADVENTURE

Smyrna celebrates fall with pumpkins, play, and plenty of joy.

If you’ve ever driven past Spring Emissions on Spring Rd. and wondered what’s going on behind it, you’ve probably stumbled upon one of Smyrna’s favorite fall traditions: the Smyrna Corn Maze & Pumpkin Patch.

What began as Jeff Carter’s clever way of avoiding mowing grass on an empty lot has grown into Metro Atlanta’s largest corn maze—planted and built right here in Smyrna.

“When my wife thought I was crazy, I knew it was a great idea,” Jeff says with a grin. That’s Jeff in a nutshell—fun, energetic, and just the kind of person who can turn a wild idea into something unforgettable for the community.

A HOMEGROWN TRADITION

Unlike most corn mazes that require a long drive to the countryside, this one is just minutes from home. Families can stop by after school, make it a Saturday outing, or turn it into a weekly fall tradition.

Along with the winding maze and pumpkin patch, visitors can dig into a giant corn pit, race rubber duckies, hop on a “Hey” ride, and even catch the big game on TV while the kids play for hours.

Jeff lights up when he talks about his favorite part—watching kids disappear into the maze or corn pit while parents relax and reconnect. “Several families came every weekend last year. It became their ‘thing,’” he recalls. That’s the heart of it: fall fun bringing people together.

BEHIND THE STALKS

Don’t be fooled by Jeff’s laid-back personality—there’s plenty of hard work that goes into creating the maze. In year one, he handtossed 30,000 seeds (yes, by hand). “I was stunned how that tiny seed grows into a sixfoot plant—I messed up,” he laughs.

This season, he went back to basics with carefully spaced seeds, and the results speak for themselves. “MAN, the corn is looking great!” Jeff says proudly. The result is a sprawling, picture-perfect maze made for laughter, selfies, and maybe even a few wrong turns along the way.

PUMPKINS, PARTIES & POSSIBILITIES

Every pumpkin purchase includes free access to all the activities, making it an easy and affordable outing for families. And Jeff’s imagination doesn’t stop at pumpkins—this year he’s added something “super cool that you don’t want to miss.” His dream? “To have a wedding in the stalks,” he says with a grin.

But at the heart of it all, his goal remains simple: “I just want people to have some good ole Fall Fun.”

So, grab your flannel, rally the family, and head over to Smyrna’s own backyard for a fall adventure you won’t forget.

SMYRNA CORN MAZE & PUMPKIN PATCH

• 2871 Jonquil Dr, Smyrna, GA 30080 (behind Spring Emissions, across from Rev Coffee)

• Instagram: @smyrna_corn_maze

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October brings the pressure of early application deadlines, and if your student hasn’t started their essay, it’s easy to feel overwhelmed. The good news? The essay is the one element completely under their control at the time of application. Grades and test scores are set. Rec letters are out of their hands. But the essay is theirs to craft - and it’s the #1 place colleges seek positive character attributes important in admissions decisions. That’s why after grades and rigor, the essay is the most important factor in admissions decisions.

CLEAN FOOD, BIG HEARTS,

GOOD KITCHEN BLENDS HEALTH, HEART, AND COMMUNITY SERVICE INTO EVERY MEAL THEY THOUGHTFULLY PREPARE AND SHARE.

At first glance, GOOD Kitchen looks like a cozy neighborhood spot where you might grab a nutritious lunch or order catering for a work event. But step inside, and it quickly becomes clear: this is not just a restaurant. It’s a mission in motion, led by Veronica and Peter Tompkins—two people who have turned their personal journey into a gift for the community.

ARTICLE BY STACEY SCOTT PHOTOGRAPHY BY ASHLEY PUTNAM

A MISSION BORN OF SURVIVAL

Veronica and Peter are both cancer thrivers, and their recovery sparked a passion for helping others heal. What began as a personal pursuit of healthy living has blossomed into a thriving “passion project” that now touches lives across Smyrna and Metro Atlanta.

“GOOD Kitchen has become a safe place for cancer patients and their families,” Veronica shares. “We want people to know they can eat here without worry, strengthening their immune systems during and after treatment.”

CLEAN, NUTRIENT-DENSE EATING

GOOD Kitchen’s philosophy is clear: every bite should be as nourishing as it is delicious. Their dishes are crafted to be both nutrient-dense and anti-inflammatory. They follow the Environmental Working Group’s Dirty Dozen and Clean Fifteen guidelines for produce, ensuring the cleanest options make it onto the menu. Only clean protein sources are used, and they’ve earned certification as seed-oil free by Seed Oil Scout.

Instead of relying on refined sugar, they sweeten naturally with maple syrup,

“OUR FOOD DOESN’T JUST TASTE GOOD—IT’S TRULY GOOD FOR YOU.”

honey, or monk fruit. In the kitchen, ghee and olive oil replace processed oils, bringing both flavor and function to every recipe. “Our food doesn’t just taste good—it’s good for you,” Veronica says. That commitment extends well beyond the restaurant’s daily service. GOOD Kitchen caters for schools, boards, companies, and events throughout Metro Atlanta, and even fuels professional athletes with the same intentional approach to ingredients. Braves players started frequenting GOOD Kitchen when it first opened, then second baseman Ozzie Albies requested to be interviewed onsite at GOOD Kitchen for a TBS story about his diet for performance

and injury recovery. Soon after, NBA teams began requesting locker room meals. “Athletes and trainers have realized that clean, anti-inflammatory food improves performance, recovery—and even helps extend careers,” Peter explains.

INVESTING IN SCHOOLS AND COMMUNITY

As parents and grandparents, Veronica and Peter have a soft spot for young people. Their impact can be seen across Smyrna’s schools and youth programs: catering galas for Smyrna Elementary and Campbell Middle, feeding Teasley Elementary’s teachers a back-to-school brunch, and even

hosting a taco bar fundraiser for the First United Methodist Youth Group.

They’ve also joined forces with other area restaurants to feed the Campbell High School football team before games, showing once again that GOOD Kitchen is all about fueling not just bodies, but spirits.

In addition, the Tompkins partner with organizations like Support Smyrna, the Smyrna Public Safety Foundation, and the Cobb County Legal Aid Society to support fundraising galas that strengthen the local safety net.

COURAGE AND COMPASSION

Some of their most meaningful work is rooted in personal loss. More than 20 years ago, Veronica and Peter lost their nephew, Ryan, to cancer. Out of that heartbreak came the Courageous Kids Program, designed to support families facing pediatric cancer. That program led them to the Mracek family, who had recently lost their threeyear-old daughter, Millie. Today, GOOD Kitchen honors her memory through ongoing partnerships with Mighty Millie’s Foundation. From popsicle sales and kid-friendly “Mighty Millie Corners” in their restaurants to the annual Mighty Millie Kids Concert—now in its fifth year—their efforts shine a light on childhood cancer and bring comfort to families navigating the unimaginable.

A WELLNESS CLUBHOUSE

But GOOD Kitchen isn’t only about the food on the plate. Veronica and Peter envision it as a gathering space—a “Wellness Clubhouse” for those pursuing healthier lives. Their WOW (Women

Owning Wellness) group meets nearly year-round, offering education, encouragement, and connection. After its success, they are launching the Longevity League, focused on aging gracefully through functional food, strength training, and brain health. They also bring wellness education into schools, helping young people build healthy habits from the start.

GOODNESS THAT LASTS

In every way, GOOD Kitchen reflects the character of its owners: resilient, generous, and deeply compassionate. Veronica and Peter Tompkins have created something far greater than a restaurant.

They’ve created a hub of nourishment, hope, and community—a place where food heals, causes are championed, and people are reminded of what it means to take care of one another.

GOOD Kitchen really is good for Smyrna.

GOOD KITCHEN

2750 Atlanta Rd Suite 110, Smyrna, GA 30080

(678) 653-9129

goodkitchenandmarket.com

Instagram: @goodkitchensmyrna

Facebook: Good Kitchen Smyrna

SPARKLE, SIP, AND SAVOR: A Resplendent Tea Experience

WHIMSICAL TEAS BRING VINTAGE CHARM, LAUGHTER, AND HEARTFELT CONNECTION.

Step into a room where the table shimmers with vintage china, lace linens, and tiny glittered sugar flowers. A teapot steams nearby, delicate pastries tempt from tiered trays, and soft laughter drifts through the air. This is A Resplendent Tea Experience—a world Terri Hitzig created not only for her guests, but for herself. It feels a little like stepping back in time, with a touch of sparkle and plenty of heart.

Terri’s journey to tea was born out of loss. When her marriage and construction business ended, she found herself stripped of nearly everything. “I promised myself that next time, I’d build something that no one could take from me,” she recalls. She leaned on her background as a pastry chef in Chattanooga, her love of baking, and her ever-growing collection of vintage dishes and linens. With guidance from a mentor and a course on the art of tea, Terri transformed resilience into a business that sparkles with creativity and joy.

While the concept of afternoon tea traces its roots to British tradition—polished etiquette, formal menus, and mid-afternoon rituals—Terri’s take is something entirely her own. “My teas are warm, whimsical, and never stiff,” she says. She delights in curating both the menu and the setting: savory bites with a playful twist, sweets that surprise, and glitter-dusted touches that catch the light. Guests might find finger sandwiches with unexpected flavors, delicate pastries that look like works of art, and of course, perfectly steeped tea poured into heirloom cups.

Her tables are personal works of art, layered with antique teapots, embroidered napkins, and treasures she’s collected for years. “It feels like I was collecting for this moment all along,” she says. The result is a feminine, inviting setting where every detail matters, from the vintage spoons to the sparkle at the bottom of each teacup.

CONTINUED >

Events range from birthdays and book clubs to networking gatherings, showers, or simply friends carving out time together. In every setting, Terri sees the same thing happen: people slow down. “We live on our devices,” she explains. “Afternoon tea invites us to look up, talk, laugh, and connect. That’s what people are craving.”

For Terri, the reward comes at the table’s end. “When I see guests savoring the flavors, or notice the glitter in a teacup, I know I’ve done something right.” More than a beautiful meal, she hopes each guest leaves with genuine connection, a moment to breathe, and memories to share.

In a fast-paced world, A Resplendent Tea Experience offers an enchanting reminder: sometimes the most extraordinary things happen over a simple cup of tea.

CONTACT A RESPLENDENT TEA EXPERIENCE

Website: www.facebook.com/Terriskitchentable/ Email: aresplendenttea@gmail.com

Facebook: A Resplendent Tea Experience Instagram: @aresplendentteaexperience

COOKING WITH PURPOSE

LEAF & LOAF TURNS EVERYDAY DINING INTO HEALING, NOURISHING EXPERIENCES.

ARTICLE BY STACEY SCOTT PHOTOGRAPHY BY LEAF & LOAF, LLC

For Sue Snape, food has never been just about feeding people—it’s about healing them. After 16 years in medical illustration and animation, Sue felt the pull of the kitchen. At 40, with two young kids at home, she enrolled in culinary school. It was a bold shift that changed everything. “It’s never too late to start something new,” she says.

Sue spent five years as a restaurant chef in Buckhead before striking out on her own to create Leaf & Loaf, llc. From the start, she built her business around the belief that Food is Medicine. “Food can hurt us, but more importantly, it can help us,” she explains. Her approach is grounded in fresh, colorful, nutrient-rich ingredients that are as beautiful on the plate as they are nourishing to the body.

Through Leaf & Loaf, Sue offers custom weekly meal prep services and catering services. Each menu is created uniquely for her clients—whether it’s a busy family needing healthy dinners, or someone newly navigating allergies and intolerances. She takes the stress out of eating well, making every meal something to anticipate with joy. One of her favorite client notes came from a retired couple: “We couldn’t wait for your car to pull out of the driveway. We ran to the refrigerator and had a giant taste-testing!” Sue laughs, “I’ve been cooking for them ever since.”

Her cooking style is unfussy yet vibrant: grilled vegetables, fish, and meats become the building blocks of colorful, nutrient-dense and satisfying dishes. When Sue is not preparing amazing food in her clients’ kitchens, she’s often at local markets, carefully choosing the freshest produce and cleanest ingredients.

Sue insists she hasn’t “worked a day” since culinary school. Through Leaf & Loaf, she shares her passion for good food and good health, inviting her clients to slow down, savor, and feel nourished in every sense of the word.

“Cooking isn’t work for me—it’s joy, connection, and nourishment all stirred together.”

CONTACT LEAF & LOAF

Website: leafandloaf.com

Email: sue@leafandloaf.com

Facebook: Leaf and Loaf, llc

Instagram: @leafandloaf.llc

WHY PRAISE PUMPKINS?

Autumn often ushers in spooky symbols. Our mission is a new brighter tradition! Faith-Filled Custom Porch Displays deliver a beacon of faith, reminder of God’s abundance, with family activities to gather in gratitude and celebration. Experience joy with family photos on your porch this Fall, and share your blessings with a special cross gift pumpkin!

Meats to Sweets has your catering covered- whether it’s Date Night in for 2 or a party for 200. From Boards and Boxes to Grazing Tables and Cups, we bring the flavor and the flair.

ARTICLE BY STACEY SCOTT

PHOTOGRAPHY BY AALIYAH MANN, KISHAN PATEL, KATHI ROLL

East Meets South at Dhaba BBQ

SMOKY MEATS, SPICY SAUCES, AND HOPPY BREWS—JAY PATEL’S DHABA BBQ IS SERVING UP MORE THAN FOOD; IT’S CREATING FLAVORFUL CONNECTIONS ONE BREWERY POP-UP AT A TIME.

Picture this: the bold, smoky aroma of sizzling barbecue wafting through the air, mingling with the crisp, hoppy scent of a freshly poured local brew. That’s not a daydream—it’s exactly the kind of magic happening at Dhaba BBQ, where Jay Patel is serving up an experience that’s as much about community as it is about food.

“Barbecue has this communal spirit. And breweries have that same vibe— people hanging out, enjoying themselves, tasting something unique. It just made sense.”

For Jay, the story of Dhaba BBQ begins with a love for bold flavor and cultural fusion. The word dhaba comes from roadside eateries in India—unpretentious, welcoming spots where friends gather, food is plentiful, and the flavors pack a punch. When Jay brought that tradition here, he added an all-American twist: barbecue that speaks the universal language of fire and smoke.

But Jay wasn’t content with simply setting up shop and serving plates. He wanted Dhaba BBQ to be part of something bigger—a flavorful collaboration that could only happen when cultures, cuisines, and local businesses came together. That’s when the idea of partnering with breweries took root.

“Barbecue has this communal spirit,” Jay explains. “And breweries have that same vibe—people hanging out, enjoying themselves, tasting something unique. It just made sense to bring the two together.”

And bring them together he did. From limited-edition BBQ pop-ups at neighborhood breweries to custom menu pairings that highlight both the food and the beer, Dhaba BBQ has found the sweet spot where spicy rubs, tangy chutneys, and slow-smoked meats meet hoppy IPAs, smooth lagers, and rich stouts. It’s a match made in culinary heaven.

“The tikka pulled pork sandwich alone proves that the best flavors are born when cultures, cuisines, and creativity come together.”

One crowd favorite is Jay’s take on smoked Lemon Pepper Masala Wings, marinated in Indian spices and finished over the pit until they are fall-off-thebone tender. Pair them with a crisp pale ale, and the flavors practically dance. Then there are the burnt ends, lacquered with a sticky, spiced glaze that plays perfectly against the deep notes of a robust porter. And don’t get us started on the tikka pulled pork sandwich—yes, pulled pork sandwich—stuffed with masala pulled pork, piled high with a cilantro lime slaw, and slathered in chutney barbecue sauce. It’s the kind of bite that makes you stop mid-sentence and nod in pure appreciation.

Beyond the food and drink, though, there’s something else brewing (pun fully intended). Jay sees Dhaba BBQ’s collaborations as a way to build bridges—between cultures, between local businesses, and between people who might not have met otherwise. “Food has this way of bringing everyone to the table,” he says. “And when you add in a good local beer, you’ve got the start of a great conversation.”

The result? Brewery nights where strangers turn into friends, plates are shared, and the line between Southern comfort and Indian spice blurs deliciously. It’s a vibe, a movement, and a reason to mark your calendar the next time you hear Dhaba BBQ is popping up at a brewery near you.

So, whether you’re a barbecue purist, a craft beer aficionado, or just someone who loves a good time with great food, Dhaba BBQ is your ticket to flavor-packed fun. Come hungry, bring a friend, and raise a glass—the fusion is waiting.

CONTACT:

Dhaba BBQ

Thedhabbabbq@gmail.com

Facebook: Dhaba BBQ

Instagram: @thedhababbq

Atlanta, Let's Connect!

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READY TO ELEVATE YOUR LOOK?

Lauren - With over 14 years of experience, Lauren has spent her years in the hair industry coloring, cutting and styling. She enjoys creating a relaxing environment for clients to retreat to.

Annie - Annie brings 12 years of expertise, specializing in all types of color and airy textured cuts. She’s known for her warm, cozy personality and is ready to tailor unique looks to make you feel both fabulous and right at home.

April - She can help you get the hair of your dreams! She’s been in the industry since 2013 and extensions are her passion! She also enjoys bright blondes and lived in blondes! She really just enjoys blondes!

Alaina - With 11 years of experience, Alaina loves to make her clients feel good about themselves and their hair. She loves working with hilights and full color services for any desired look while maintaining the integrity of the hair.

ARTICLE BY STACEY SCOTT

PHOTOGRAPHY BY RUSSELL KOWALSKE, RUSSELL K PHOTOGRAPHY

Community

MORE THAN A CAFÉ—REV COFFEE HAS BECOME SMYRNA’S LIVING ROOM FOR NEARLY TWO DECADES.

Where Meet and Coffee

This year marks a double milestone for Rev Coffee Roasters: 15 years of roasting beans and 18 years of creating connection in the heart of Smyrna. What began as a hidden gem in 2007 has grown into a beloved gathering place that locals proudly call their own.

For owners Nick Bimmerle and Jenn Holt Bimmerle, the journey has been both humbling and rewarding. “We poured everything we had into this place, and the community poured right back into us,” Nick reflects. Originally from Texas, he moved to Smyrna as a child and sees Rev as an extension of his roots. “This city has shaped me, and Rev is a part of that.”

From the beginning, Rev set out to be more than a café. Over the years, it has hosted Rev Fest, block parties, and open mic nights, while also showcasing local artists on the café’s walls. During the pandemic, when doors were closed, patrons pulled out folding chairs in the parking lot just to see one another—a powerful reminder that Rev is, at its core, a community hub.

The coffee, of course, is worth celebrating too. Rev’s Marietta roastery has expanded the brand’s reach nationwide, with beans now shipping across the country and even featured in the Centurion Lounge at the Atlanta airport. Still, many locals come for the small things: a bacon cheddar muffin, a seasonal latte, or the secret back patio that feels like a hidden escape.

Looking ahead, Rev is excited to continue growing wholesale and online sales while keeping Smyrna at the center of its story. “At the end of the day, it always comes back to Smyrna,” Nick says. “This is home.”

REV COFFEE ROASTERS

• Café: 1680 Spring Rd SE B, Smyrna, GA 30080

• Hours: Mon–Fri 6am–10pm | Sat–Sun 7am–10pm

• 770-573-4434

• hello@revcoffee.com | wholesale@revcoffee.com

• revcoffee.com

• Roastery: 397 Sessions St Suite 110, Marietta, GA (not open to the public—yet!)

• Instagram & Facebook: @revcoffee Tip: Look for the parking-lot fence mural by JERT (@jert.co).

ALOHA IN SMYRNA

L&L brings authentic Hawaiian flavors, traditions, and ohana spirit to Smyrna.

On August 8th, owner Michael Kervin invited the people of Smyrna to join in on a Hawaiian tradition in celebrating the 5th annual National Spam Musubi Day hosted by L&L Hawaiian BBQ.

Spam musubi, a beloved Hawaiian snack, consists of a bed of rice stacked with a slice of fried spam and barbecue sauce wrapped in a piece of nori.

Spam musubi (pronounced “moo-soo-bee”) is one of their best sellers, but Mike admits that most people

pronounce it wrong. “That’s always a good talking point,” says Mike, “Learning is part of the deal.”

While Mike loves to teach about the culture, it wasn’t always second nature. He had his first traditional Hawaiian dish, L&L’s Loco Moco, on his honeymoon in Hawaii with his wife Ruth, a native of Oahu.

“L&L Hawaiian BBQ has always just been a part of our childhood,” says Ruth. “I remember having lunch on a field trip with a spam musubi and a Hawaiian Sun, so it’s

ARTICLE AND PHOTOGRAPHY BY TIM

O’BRIEN

been such a blessing and honor to be the spokespeople for something that’s so meaningful to us.”

Ruth and Mike met in Smyrna and are raising their family here. Mike spent his career teasing his entrepreneurial spirit launching new brands into retail, but always knew he wanted to do his own thing.

“One thing that it always kind of came back to was food.”

Raised by a Korean mother and Alabamian father, Hawaiian food reminded him of home.

Ruth explains that the plate lunch, L&L’s signature dish, is “very much an amalgamation of multiple cultures.”

The story goes back to the pineapple and sugarcane farm workers in the fields of Hawaii, who came from across the world and shared food that ended up all on one plate, like L&L’s barbecue mix plate that features short rib, beef, and chicken.

“It’s much more than just a barbecue plate. You’re honoring the cultures of your ancestors,” says Ruth. “That’s part of the magic that comes from being from Hawaii.”

While most of the restaurant’s clientele consists of newcomers, a good bit are former islanders who say the food makes them feel at home.

“I want people to feel like everybody’s family,” says Mike, “to keep that “Ohana” feel about it.”

Your island plate awaits—stop by and taste the aloha!

L&L Hawaiian Barbeque Village Pavilion

2750 Atlanta Road SE, Bldg. 400, Ste. 300 Smyrna, GA 30080 (678) 217-4239 www.hawaiianbarbecue.com

Smyrna’s Music Store Since 1984

MOR E MUSIC, LESS MONEY

Family Owned: For 40 years we have welcomed Smyrna, Vinings, and metro Atlanta into our family-owned shop by offering a tasty blend of new and used musical instruments and professional audio equipment.

Expert Operated: Our staff is made of expert music-makers. We have been students, teachers, producers, managers, engineers, performers, writers, and music publishers. We will never try to sell you anything that you don’t need, but we might show you something incredibly fun to use that sparks your creativity!

Purposefully Modest: Dirt Cheep is a purposefully modest group of creative people focused on providing the best values for the lowest prices.

A SELECTION OF UPCOMING LOCAL EVENTS

OCTOBER 3RD

A Novel Evening Awaits at Atlanta Book Fest 2025

The Gathering Spot ATL -- 384 Northyards Boulevard Northwest Atlanta, GA 30313 | 4:00 PM

Atlanta Book Fest brings readers, writers, and creatives together for an evening of storytelling and connection at The Gathering Spot from 4–9 PM. Guests will enjoy an author panel, book market, creative workshops, performances, and more. Tickets include event entry plus early access to special pre-fest activities. Visit atlantabookfest.com for details.

OCTOBER 4TH

Smyrna is 153 Years Old and Still Rockin'!

Downtown Smyrna | 11:00 AM

Smyrna’s 153rd Birthday Celebration and Culture & Spirit Festival runs 11 AM–10 PM with performances, food, and family fun across Village Green Park and downtown. Concert highlights include Spin Doctors at 4:30 PM, Kool & The Gang at 7:00 PM, and Fitz and The Tantrums at 8:30 PM. End the night with spectacular fireworks!

OCTOBER 9TH

An Evening

of Elegance, Community, and Southern Charm Awaits

The Reed House -- 3080 Atlanta Rd SE, Smyrna, Ga 30080 | 6:00 PM

Southern Nights returns for its second annual gala at the Reed House, presented by Support Smyrna and Smyrna Vinings Lifestyle. Guests will enjoy live music, local cuisine, and an unforgettable celebration under the stars. Proceeds benefit programs supporting children, families, seniors, and veterans, making this event a true night of giving and connection.

OCTOBER 12TH

Trunk or Treat and Festive Fun at Vinings Church

Vinings Church -- 4479 South Atlanta Road SE; Smyrna, GA 30080 | 4:00 PM

Vinings Church Fall Fling is back with the ultimate Trunk or Treat! From 4–7 PM, families will enjoy candy-filled trunks, a chili cook-off, games, and plenty of festive fall fun. With free entry and activities for all ages, it’s the perfect way to celebrate the season with friends, neighbors, and the VC Kids community.

OCTOBER 17TH

Spooky Fun, Sweet Treats, and Frights Light Up Smyrna

Smyrna Market Village -- 1265 W Spring St, Smyrna, GA 30080 | 6:00 PM

Smyrna’s Spooky Festival takes over Market Village from 6–9 PM! Families can enjoy trick-or-treating with downtown businesses, inflatables, festive decorations, and dancing to the DJ’s tunes. As the night winds down, gather under the stars for a special showing of Hotel Transylvania on the LED screen. Costumes encouraged—fun guaranteed!

OCTOBER 18TH

Run, Race, and Celebrate at St. B’s Annual Fun Run

St Benedict’s -- 2160 Cooper Lake Rd, Smyrna, 30080 | 7:30 AM

Get ready for St. Benedict’s 13th Annual Fun Run & Tot Trot! Starting at 9:00 AM, preschoolers dash in the Tot Trot while K–8 students, siblings, parents, staff, and alumni run the one-mile course. Stick around for raffle prizes, snacks, music, and awards. Medals for all! Details and registration at stbs.org.

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CONTINUED

OCTOBER 18TH

Bon Appétit, Buckhead! French Market Returns in Style

Buckhead Village -- 3035 Peachtree Rd. NE, Atlanta, Georgia 30305 | 12:00 PM

Whether you are seeking relief from everyday aches and pains or looking to maintain a healthy, active life, we can help.

Whether you are seeking relief from everyday aches and pains or looking to maintain a healthy, active life, we can help.

The Joint Chiropractic - Vinings (770) 805-9977

4500 W Village Pl, Smyrna, GA 30080

See website for clinic details

Scanto learnmore andclaim thisoffer.

French Market Atlanta returns for its 5th anniversary with an open-air celebration from 12--7 PM in Buckhead Village. Guests can explore French and Francophone vendors, enjoy live music, and savor French-inspired cuisine. Admission is free, with wristbands required for food and beverages. The wine tasting runs 2–5 PM at The Veranda. Visit frenchmarketatl. com for wristbands and details.

thejoint.com | Walk-ins Welcome. Open Nights + Weekends. No Insurance Hassles.

thejoint.com | Walk-ins Welcome. Open Nights + Weekends. No Insurance Hassles.

*Offervaluedat$45.Validfornewpatientsonly.Initialvisitincludesconsultation,examandadjustment.OfferandoffervaluemayvaryforMedicare eligiblepatients.NC:IFYOUDECIDETOPURCHASEADDITIONALTREATMENT,YOUHAVETHELEGALRIGHTTOCHANGEYOURMINDWITHINTHREEDAYSAND RECEIVEAREFUND.(N.C.Gen.Stat.90-154.1).FL&KY:THEPATIENTANDANYOTHERPERSONRESPONSIBLEFORPAYMENTHASTHERIGHTTOREFUSETOPAY, CANCEL(RESCIND)PAYMENTORBEREIMBURSEDFORANYOTHERSERVICE,EXAMINATIONORTREATMENTWHICHISPERFORMEDASARESULTOFANDWITHIN72 HOURSOFRESPONDINGTOTHEADVERTISEMENTFORTHEFREE,DISCOUNTEDORREDUCEDFEESERVICES,EXAMINATIONORTREATMENT.(FLA.STAT.456.02)(201 KAR21:065).Subjecttoadditionalstatestatutesandregulations.Seeclinicforchiropractor(s)’nameandlicenseinfo.Clinicsmanagedand/orownedby franchiseeorProf.Corps.RestrictionsmayapplytoMedicareeligiblepatients.Individualresultsmayvary. †Visitthejoint.comforofficialprivacypolicy,termsandconditions.Messageanddataratesmayapply.©2023TheJointCorp.AllRightsReserved.

*Offervaluedat$45.Validfornewpatientsonly.Initialvisitincludesconsultation,examandadjustment.OfferandoffervaluemayvaryforMedicare eligiblepatients.NC:IFYOUDECIDETOPURCHASEADDITIONALTREATMENT,YOUHAVETHELEGALRIGHTTOCHANGEYOURMINDWITHINTHREEDAYSAND RECEIVEAREFUND.(N.C.Gen.Stat.90-154.1).FL&KY:THEPATIENTANDANYOTHERPERSONRESPONSIBLEFORPAYMENTHASTHERIGHTTOREFUSETOPAY, CANCEL(RESCIND)PAYMENTORBEREIMBURSEDFORANYOTHERSERVICE,EXAMINATIONORTREATMENTWHICHISPERFORMEDASARESULTOFANDWITHIN72 HOURSOFRESPONDINGTOTHEADVERTISEMENTFORTHEFREE,DISCOUNTEDORREDUCEDFEESERVICES,EXAMINATIONORTREATMENT.(FLA.STAT.456.02)(201 KAR21:065).Subjecttoadditionalstatestatutesandregulations.Seeclinicforchiropractor(s)’nameandlicenseinfo.Clinicsmanagedand/orownedby franchiseeorProf.Corps.RestrictionsmayapplytoMedicareeligiblepatients.Individualresultsmayvary. †Visitthejoint.comforofficialprivacypolicy,termsandconditions.Messageanddataratesmayapply.©2023TheJointCorp.AllRightsReserved.

OCTOBER 18TH

Blues, Grooves, and Soulful Sounds Under the Evening Sky

The Reed House -- 3080 Atlanta Rd SE, Smyrna, Ga 30080 | 6:30 PM

Spread out your blanket and enjoy free live music at the Reed House Event Garden from 6:30–8:30 PM! On October 18, Blue Velvet Atlanta brings their powerhouse blend of blues, funk, and smooth R&B. With rich harmonies and irresistible grooves, these five fabulous women will have the whole crowd on its feet!

OCTOBER 25TH-26TH

Sip, Shop, and Celebrate at Smyrna’s Crafts & Drafts

Smyrna Market Village -- 1265 W Spring St, Smyrna, GA 30080 | 10:00 AM

The Crafts & Drafts Festival (formerly the Jonquil Festival) takes over Smyrna Market Village! Admission is free—join the fun Saturday from 10 AM–6 PM and Sunday from 12–5 PM. Shop 150 arts and crafts booths, enjoy cold beer, watch football on big screens, and savor eats from 12 food vendors. Family fun included!

Want to be featured?

From Pennington’s Pen:

Gr o wing up, I have fond memories of visiting my great-grandfather on his farm in rural Ala bama. I called him “Big Daddy,” and I loved g o ing to his house to get a glass of ice-cold water and a chilled Goo-Goo Cluster from his refr igerator. Next to his house was a small, s hingle roof structure that matched the look of h is house. It was a well house, and inside of it wa s a deep well that supplied his house with fr esh wa ter.

At Smyr na First Baptist, we think often about th e importance of building wells in our community. This is a metaphor that we use to describe the ministries we seek to build in Smy rna that introduces people to the beauty of a Sav ior who loves them indescribably. John 4 records a time in Jesus’ ministry when He went out of his way to have a life changing c o nv er sa tion with a woman. After meeting Jesu s, she would never be the same again. Tha t is what we pray will happen around the min is terial wells that we build. We want people to be blessed by an offer of real community. We wa nt to serve the needs of Smyrna in ways th at are selfless and pure-hearted. But it isn’t a well that changes them. More than anything else, we want thirsty people, parched by the

Whoever drinks of the water that I will give him will never be thirsty again. The water that I will give him will become in him a spring of water welling up to eternal life. ”

c h allenges of life, to go to the well and discover Jesu s. When they do, they will drink of the water th at C hrist promises will cause them to never be th ir s ty again.

On e of the wells that our church has built in our community is Upward Basketball. For over 20 years, we have sponsored this ministry to introduce peo p l e to a life-giving, soul-satisfying relationship with God that comes to us when we place our faith an d hope in Christ. If your family would like to be a p ar t of this year’s Upward Basketball Ministry, I ho p e you will sign up and jump in! This year, we are r ec ruiting the help of volunteers to make this s eason one of our best we’ve ever had. If you would like to be a part of a church that is passionate abou t bu ilding wells here in Smyrna, we’ve love for you j o in us in what God is doing here.

Jeff Pennington Senior Pastor

An Autumn Walk Along the Trolley Line

An enchanting stroll where past and present quietly intertwine.

Tucked just off Atlanta Road, you’ll find Trolley Line Park in Vinings. It’s not a grand, sprawling destination, but rather a deliberate step back in time along a quieter, simpler pathway. It’s the kind of hidden gem you stumble upon and feel compelled to keep to yourself, especially in the crisp air of October.

Leaving the city’s noise behind, you step onto a cobblestone path shaded by the graceful branches of crepe myrtle trees. In autumn, their delicate blossoms have faded, giving way to a new kind of magic. The leaves, once a vibrant green, begin their colorful transformation, painting the canopy in shades of yellow,

In autumn, their delicate blossoms have faded, giving way to a new kind of magic.

orange, and red. A carpet of fallen leaves crunches softly beneath your feet. Lined with street lamps, the path is bathed in a soft, golden glow that turns an ordinary stroll into a magical journey.

This isn’t just a park—it’s a preserved moment. The air hums with a peaceful energy, a stark contrast to the nearby traffic, carrying the earthy scent of autumn. You may find yourself listening for whispers from the past. Every step feels like a discovery, leading you deeper into a place where the present politely steps aside for a touch of timeless charm. The path winds toward a small wooden archway, a final invitation to leave the modern world behind. Trolley Line Park is a place of quiet reflection, a perfect little escape for anyone seeking serenity in the heart of Atlanta’s suburbs.

Business Foundations

Each month I cover topics relevant to small business startup and operations. The objective is to share insider knowledge that I have learned in the many years of running TRUE Space, a Smyrna based virtual office, workspace rental, corporate formation, and registered agent service business. These services help small businesses get up and running, reduce risk, improve their business image, expand, and maximize their chances for success.

The beginning… Once you have your idea for your business venture, have selected a business name, and have some capital to start, it’s time to build the foundation of your business. The three required foundational components, in order that you need to establish them, are address, website domain, and phone number.

Business Address : Nearly every step along the path you will be asked your business address, so you should establish this first. You absolutely do not want to associate your home address with your business. The internet can link and display that address for all to see. Separating your personal life from your business life it a must. There are plenty of crazy people out there, and no matter how well you operate your business, there will always be someone who fails to read instructions and is unhappy. You don’t want them showing up on your doorstep. A PO Box or a retail mailbox store address is typically a death sentence for a business. One quick look at Google and anyone sees your business is in a Publix or Kroger shopping center. Similarly using your home address can result in your house showing up on Google when people search for your business. You want to show potential customers that you are established enough to have a business address. The same applies to meeting clients. You should never meet a potential client at a coffee shop or other unprofessional location. A virtual office, located in an office building, with rentable meeting space is a must have foundational item for any small business operating out of a home or for a mobile business.

Website Domain : You need a website. You want a domain name that aligns with your business name. With millions of businesses out there you want to find and buy a domain before finalizing your business name. There are many services like GoDaddy.com or Wix.com that can help you purchase a domain, build a business website, and provide email service. The domain name typically stays where it is purchased, but gets electronically “pointed” to wherever the servers hosting your website are located. Your domain service and website can be through the same or different platforms. My recommendation: Set up email service to use your domain through Google Admin Console (paid service). Your business email will operate just like Gmail.

Phone Number : Your business phone number will likely be displayed everywhere so you don’t want to change it. Don’t make the mistake of using your cell phone as your business number, and don’t add an extra phone line to your personal phone plan. Your business needs to own the phone number. There are some very low-cost services like grasshopper.com where you can purchase a phone number, get a phone tree (Press 1 for x), voicemail, call forwarding, etc. They offer apps that enable you to make outbound calls from your personal cell phone that show your business phone number on caller ID. Warning: Never use a phone number provided by a virtual office service since it is not owned by you. Plus, if you leave the virtual office, you lose your phone number that you already pasted everywhere.

If you already launched your business without the 3 key foundational pieces, it’s never too late to add them.

SERVICES FOR HOME-BASED BUSINESSES & SMALL BUSINESSES READY TO GROW

VIRTUAL OFFICE

• Professional Business Address

• Business Mailbox

• Conference Room Rentals

• Enables you to put your business on the Google Map

• Image Boost for Your Business

WORKSPACE RENTALS

• Offices

• Cubicles

• Designated Desks

CORPORATE FORMATION & FILING

• LLC Formation

• Inc./Corp Formation

• State Annual Registration

• Updates and Corrections

REGISTERED AGENT SERVICE

• Used for State Corporate Filing Compliance

Atlanta Locations: Smyrna (pictured above), Midtown, Kennesaw, Perimeter North, Atlanta East, Peachtree Corners

“Our goal is