Ramapo Valley, NJ February 2026

Love Starts Local

SHE TRADED MERGERS FOR MATCHES. MEET THE BERGEN COUNTY MATCHMAKER TURNING LEGAL MINDS INTO LOVE STORIES.

BODILY INJURY COVERAGE

How Much Coverage is Enough?

BI coverage stands for Bodily Injury, and the coverage you select protects you from claims for pain and suffering sustained by an injured party as a result of the negligent operation of your vehicle. BI policies can be a combined single limit (CSL) policy such as $300,000, meaning $300,000 is the most your insurance company will pay for the total claims of all injured parties. Most policies are split limits such as $250,000/$500,000 meaning any one injured party may collect up to $250,000 and any group of injured parties up to $500,000.

Seigel Law’s recommendation: Select $500,000/$1,000,000 coverage.

Where Love Shows Up

Happy Valentine’s Day, Ramapo Valley!

February is already known for hearts, flowers and chocolate. It is the month of love, and it is especially meaningful for us. Jake and I celebrate 17 years of marriage this month, and yes—we got married on Feb. 14, exactly six years after our first date. We like to joke that marrying on an actual holiday was strategic—giving Jake one less date a year to remember. Seventeen years later, I’d say the strategy paid off.

That idea—connection, intention and showing up for what matters—runs through this Love Local issue.

Our cover story feels especially fitting for February. In Love, Actually—By Design on page 30, you’ll meet Michelle Frankel, founder and chief love officer of NYCity Matchmaking/New Jersey Matchmaking. After trading a corporate law career for a calling rooted in connection, Frankel builds deeply personal love stories through bespoke matchmaking—proving that when it comes to modern romance, intention still matters.

Care for community can take many forms. In Table to Table on page 16, the North Jersey nonprofit rescues fresh, perishable food and delivers it—free of charge—to neighbors facing food insecurity. Through partnerships, volunteers and an efficient rescue model, Table to Table turns surplus into sustenance, providing millions of meals each year across the region.

Community connection looks different depending on where you are—and sometimes, it comes with a lot more noise. You’ll find us in the Scarlet Lot in our Rutgers tailgate feature on page 20, where Garden State City Lifestyle brings the energy for Rutgers vs. Penn State. Hosting there always feels personal—Jake and I met at Rutgers, and being back where it all began, surrounded by friends, football and Jersey pride, never gets old.

Love also shows up in the places we choose to call home. In Love Where You Live on page 22, we explore why buying a home in Bergen County is really about lifestyle, not listings. From understanding a town’s energy to choosing a community that fits your daily rhythm, the story offers thoughtful guidance for buyers navigating one of New Jersey’s most dynamic housing markets.

This issue is a love letter to the people and places that make Ramapo Valley feel like home. Thank you for continuing to support local businesses, local causes and this magazine.

With love and gratitude,

TIFFANY & JAKE SLOWINSKI, PUBLISHERS @RAMAPOVALLEYCITYLIFESTYLE

February 2026

PUBLISHER

Jake Slowinski | jake.slowinski@citylifestyle.com

CO-PUBLISHER

Tiffany Slowinski | tiffany.slowinski@citylifestyle.com

PUBLICATION DIRECTOR

Carly Mac Manus | carly.macmanus@citylifestyle.com

ACCOUNT MANAGER

Jessie Fernandez | jessie.fernandez@citylifestyle.com

PUBLISHER ASSISTANT

Kristin Kowalewski | Kristin.Kowalewski@citylifestyle.com

CONTRIBUTING WRITERS

Hilary Russo, Lauren Lovallo

CONTRIBUTING PHOTOGRAPHERS

Table to Table, Tom Solymosi, Lori Nittoli, Nancy Boone, Brielle Latona, Blaine Pennington, Josephine Hunt

Corporate Team

CEO Steven Schowengerdt

President Matthew Perry

COO David Stetler

CRO Jamie Pentz

CoS Janeane Thompson

AD DESIGNER Andrew Sapad

LAYOUT DESIGNER Kelsi Southard

QUALITY CONTROL SPECIALIST Hannah Leimkuhler

Proverbs 3:5-6

FEBRUARY 2026

city scene

WHERE NEIGHBORS CAN SEE AND BE SEEN

1: Town & Country Compounding Pharmacy presented “Let’s Talk Menopause” to a group women and talked all things women’s health with Mother of Menopause. 2: Town & Country Compounding Pharmacy attended the Health Fair at the JCC of Middlesex County. 3: Immaculate Heart Academy honors seniors exemplifying character, scholarship, leadership and service with first-quarter National Honor Society awards for their achievements. 4-5: The Allendale Branch hosted a heartfelt fundraiser supporting the Butterflies Program and families with critically ill children. 6: Ramapo College hosts Finals Week therapy dog visits with CSI and Health Promotion. 7: History made at Ramapo College as National Pan-Hellenic Council officially chartered, honoring Divine Nine legacy.

8: Franklin Lakes PD officers were awarded 200 Club of Bergen County Meritorious Service Award for their response to a residential burglary. 9-11: The Mahwah PBA Toy Drive was a huge success! 12: Wyckoff Police Officers were able to make a special holiday gift delivery, to one of their previous Chief’s for a day, Rory Cavin. 13: Officers were on hand keeping the community safe and supporting the Toys for Tots train as it stopped in Wyckoff. 14: Bergen Tech culinary students cooked with purpose, preparing 160 quarts of soup to support local families.

business monthly

Almost Home General Debuts in Downtown Westwood

Almost Home General has opened a new location in Westwood, bringing its signature all-day café experience to 31 Westwood Ave. The cozy, coastal-inspired space serves breakfast, lunch, coffee and pastries, featuring quality ingredients and chef-driven menu offerings. Rooted in community and connection, Almost Home General focuses on fresh, flavorful dishes designed to feel welcoming at any hour, creating a neighborhood gathering place for locals and visitors alike.

Costco Warehouse Project Approved in Bergen County

Plans for a new Costco wholesale warehouse in Paramus have received approval from local officials, advancing a major retail development in Bergen County. The project is expected to bring a large-format shopping destination to the township and contribute to continued commercial growth along the Route 17 corridor. While construction plans are moving forward, an official opening date has not yet been announced. The development reflects ongoing investment in Bergen County’s retail landscape.

The Freakin’ Rican Opens Second Location in Teaneck

The Freakin’ Rican, a Puerto Rican restaurant founded by Executive Chef Derick Lopez, has opened its second location in Teaneck. Located at 468 Cedar Lane in the former Bischoff’s space, the restaurant serves traditional dishes including pernil, mofongo, pastelón and alcapurrias, along with classic desserts. The Teaneck opening marks the brand’s continued expansion beyond its Astoria, Queens, roots.

February Fun in Bergen County

Galentine’s outings, kid-friendly activities and cozy winter moments

February in Bergen County proves winter can be social, creative and fun. From Galentine’s Day plans with friends to family activities that keep kids engaged and warm, the month offers plenty of local options worth exploring.

GALENTINE’S DAY: CELEBRATE FRIENDSHIP

Kick off Galentine’s with dinner and drinks at local favorites. Roots Steakhouse in Ridgewood serves classic steakhouse fare with a lively lounge atmosphere—perfect for group conversation and cocktails. Meanwhile, stylish contemporary Italian cuisine and craft cocktails await at Felina in Ridgewood, where seasonal menus and wine lists set a celebratory tone.

For a more casual Mexican-inspired dinner, gather friends at Blue Moon Mexican Cafe in Wyckoff, known for shareable tacos and margaritas. After dinner, indulge in dessert or a warm drink at Sook Pastry in Ridgewood, a local favorite for French-style pastries, cakes and hot chocolate.

For hands-on fun, book a guided DIY workshop at Board and Brush Creative Studio in Ramsey, where groups can create custom wood signs—an ideal activity for conversation and keepsakes.

FAMILY AND KIDS’ OUTINGS

February is prime time for family fun. Explore animals and nature at Bergen County Zoo in Van Saun County Park, where visitors can see a wide variety of animals in recreated habitats and enjoy playgrounds and train rides nearby.

Active kids will love climbing and movement challenges at The Gravity Vault in Upper Saddle River, a large indoor rock-climbing gym offering bouldering, top rope climbing and structured kids’ programs suitable for ages 5 and up. Reservations are encouraged for private sessions and belay classes.

For energetic indoor adventure, consider Urban Air Adventure Park in nearby South Hackensack, where trampolines, obstacle courses and themed play zones keep children entertained regardless of the weather.

LOW-KEY WINTER NIGHTS

Not every evening needs a big plan. Grab bowling lanes and arcade fun at Bowlero Fair Lawn—the family-friendly bowling center with a full menu and entertainment options for groups of all ages.

Comedy lovers can check show schedules at Bananas Comedy Club in nearby Rutherford for laughs with friends, while

“From Galentine’s Day plans with friends to family activities that keep kids engaged and warm, the month offers plenty of local options worth exploring.”

movie nights make for a cozy, low-effort outing (check local cinema listings for times and films).

AT-HOME CREATIVITY: DIY CANDLE JARS

Bring some creative warmth home with simple DIY friendship candle jars. Use small glass jars, soy wax, cotton wicks and calming essential oils like vanilla or lavender. Once cooled, personalize each jar with paint pens or handwritten notes about what you

love about each friend or family member. These make thoughtful Galentine’s gifts or winter décor for any dinner party.

MAKE THE MOST OF FEBRUARY

Whether you’re planning a friends’ night out, a family adventure or a cozy night in, Bergen County offers seasonal variety. Check local calendars for special events and weekend workshops to make this February one to remember.

Makes 2 loaves — one to keep, one to give.

INGREDIENTS:

• 1 cup vegetable oil

• 1 cup granulated sugar

• 2 large eggs

• 1 cup buttermilk (or milk with 1 tbsp lemon juice)

• 1 teaspoon vanilla extract

• 2 cups all-purpose flour

• 1 teaspoon baking soda

LOVE LOCAL TIP:

• 1 teaspoon baking powder

• 1 teaspoon cinnamon

• ½ teaspoon salt

• 1 cup chocolate chips

• Optional: ½ cup chopped nuts or ½ cup mini chocolate chips for topping

Pair your gifted loaf with a handwritten note... Because when you bake for someone, you’re not just giving food—you’re giving warmth, nostalgia, connection… and in this case, some chocolate.

For more recipes like this make sure to follow @gardenstatecitylifestyle.

Friendship Bread, REIMAGINED

ARTICLE BY CARLY MAC MANUS

There are some recipes that stay with you—handwritten on index cards, tucked inside family cookbooks, or passed between friends at school or troop meetings. For me, one of those treasured heirlooms is Friendship Bread , a sweet, comforting loaf I first made in Girl Scouts and somehow still have the original recipe for today.

This month, as we celebrate love in all its forms— romantic, neighborly, and the friendships that carry us through—there’s no better time to revive this nostalgic favorite. Consider it a delicious excuse to spread a little kindness (and chocolate) throughout your community.

And because it is February, we’ve upgraded the classic recipe with melty chocolate chips. Think: warm hugs, shared slices, and a reminder that sometimes the sweetest gifts are homemade.

INSTRUCTIONS:

1. Preheat and prepare.Heat oven to 325°F and grease two loaf pans—or line them with parchment for easy gifting.

2. Mix the memories.In a large bowl, whisk oil, sugar, and eggs until smooth. Add the buttermilk and vanilla. This is the moment I always think back to mixing the batter with my Girl Scout troop, all of us taking turns with the wooden spoon.

3. Blend the dry ingredients.In another bowl, combine flour, baking soda, baking powder, cinnamon, and salt.

4. Bring it all together.Add the dry mixture into the wet ingredients, stirring just until it comes together. Fold in the chocolate chips—this is your love-note swirl.

5. Bake the joy.Divide the batter between pans and bake 45–55 minutes, or until a toothpick comes out clean and your kitchen smells like the coziest bakery in New Jersey.

6. Share the sweetness.Keep one loaf for yourself (mandatory). Wrap the second in brown paper or a ribbon and drop it off to a friend, neighbor, teacher, or someone who could use a little extra love this season.

Table to Table

DELIVERING FRESH FOOD, HOPE AND HUMANITY ACROSS NORTH JERSEY

In northern New Jersey, where food insecurity touches every community and billions of pounds of edible food go to waste each year, Table to Table has built a mission rooted in compassion and efficiency. The nonprofit rescues fresh, perishable food and delivers it—free of charge—to neighbors who need it most.

For Executive Director Heather Thompson, the work is both urgent and deeply personal.

“Food represents so much—health, hope, comfort—and I believe it is a human right for everyone to have fresh, nutritious food,” she says. Thompson, whose career includes roles at Citymeals-on-Wheels, Eva’s Village and Norwescap, has seen how quickly families can fall into crisis. “Good, healthy food is often the first thing someone sacrifices when money is tight. And that should not be something we accept as a society.”

Last year, Table to Table rescued enough surplus food to provide more than 23 million meals across Bergen, Essex, Hudson, Morris and Passaic counties.

LISTENING TO LOCAL NEEDS

Table to Table’s impact starts with relationships—more than 300 community partners that distribute food daily to residents facing hunger. The organization also works with an Advisory Board of local leaders whose insights help identify gaps, underserved areas and new opportunities.

“We keep a pulse on what’s happening across our communities in need,” Thompson says. “Our goal is always to get the right foods, to the right communities, at the right times.”

The team collaborates with other food-rescue groups to avoid duplication and strengthen regional coverage. Public data on poverty rates, food deserts and community health further guides where additional support is critical.

FOOD RESCUE IN ACTION

Each weekday morning, Table to Table’s fleet of refrigerated trucks begins its route. Six drivers collect food from supermarkets, farms, distributors, meal kit companies and other partners— some on set schedules, others through last-minute calls.

“Being responsive to last-minute rescue opportunities is one of our hallmarks,” Thompson says.

The food is delivered directly to partners such as food pantries, shelters, senior centers, schools, veterans programs and youth organizations. Because most donations are perishable, items typically move from donor to community the same day. A small refrigerated warehouse allows for short-term storage of especially large donations.

Volunteers mobilized through Table to Table’s I-Rescue App perform smaller but impactful pickups from restaurants, cafés and corporate or school cafeterias. More than 400 volunteers will rescue over 2 million pounds of food this year through the app alone.

“It’s such a simple way for anyone to get involved,” Thompson says. “People can see the immediate impact they’re making.”

A FOCUS ON FRESH, NUTRIENT-DENSE FOODS

Roughly 60% of the food Table to Table rescues is fresh produce, with nearly all donations being perishable—an intentional part of the organization’s mission.

“Food represents so much—health, hope, comfort—and I believe it is a human right for everyone to have fresh, nutritious food.” - Executive Director, Heather Thompson

“We serve neighbors who often live in food deserts, where fresh produce isn’t readily available,” Thompson says. When budgets tighten, families often cut fruits, vegetables, meats, eggs and dairy first. Because many food pantries rely heavily on shelf-stable items, fresh foods offer both variety and vital nutrition.

“These deliveries support better health for our neighbors who rely on food pantries,” she says.

PARTNERSHIPS THAT FUEL THE MISSION

Table to Table’s food partners span the region, from grocery stores to farms and airport concessions. Inserra ShopRite stores have supported the organization since its early days, and HelloFresh—now celebrating a decade of partnership—has helped expand its reach.

The organization also rescues food from Hudson News shops and airport restaurants at Newark Liberty International Airport through a collaboration with HMSHost, recently expanded with support from the Port Authority.

“Whether it’s five bags or 50 pallets, every food business donating surplus is making a difference,” Thompson says.

ADDRESSING MISCONCEPTIONS

Thompson notes that many people underestimate how widespread food insecurity is.

“It doesn’t just affect those living in poverty,” she says. “Regular families, working folks, seniors living on fixed incomes—anyone can be impacted.”

Food waste is equally misunderstood. Nearly 3 billion pounds of surplus food go to waste in New Jersey each year, most of it ending up in landfills. Many businesses also don’t realize they are legally protected when donating food through a nonprofit like Table to Table.

“In the end, we actually have enough food to feed everyone,” Thompson says. “We just need to stop it from being wasted.”

INNOVATION AHEAD

Technology continues to shape the future of food rescue. Upgrades to the I-Rescue App are making volunteer runs even more efficient, guiding users step-by-step from pickup to delivery.

“It shows what’s possible when individuals feel empowered to make a difference,” Thompson says.

AN EFFICIENT MODEL THAT WORKS

Since 1999, Table to Table has operated on a simple model: rescue fresh food and deliver it directly to community partners at no cost. The organization manages logistics at scale, saving individual nonprofits from sourcing their own transportation or food donors.

“Our funders and supporters literally fuel our operations every day,” Thompson says. “Every $1 we raise supplies food for another 10 meals.”

A STORY THAT STAYS WITH YOU

Thompson recalls meeting a working mother of two, one of whom has significant health challenges including sickle cell disease and autism.

“Her son’s health depends on a wholesome diet,” she explains. “He must eat fresh vegetables and fruit and cannot eat many packaged items.”

The mother told her that without the produce, proteins and dairy provided through Table to Table and its partner site, she wouldn’t be able to keep him healthy.

“It’s amazing to think that food could have ended up in a landfill— but instead it becomes sustenance, health and comfort for this family.”

For more information, visit tabletotable.org.

GARDEN STATE CITY LIFESTYLE BRINGS COMMUNITY SPIRIT TO RUTGERS–PENN STATE SEASON FINALE TAILGATE

HOMETOWN GAME DAY

There’s nothing quite like Big Ten football—the roar of the crowd, the river of school colors, the crackle of energy that builds long before kickoff. On a freezing November afternoon, Garden State City Lifestyle turns the Rutgers vs. Penn State tailgate into one of the warmest, loudest and most memorable spots in the Scarlet Lot.

Call it adrenaline, call it community, call it Jersey grit—but the season-closing tailgate delivers all the makings of an instant classic. For Garden State City Lifestyle, hosting at Rutgers feels personal. Publishers Tiffany and Jake Slowinski first cross paths on campus, making this matchup a fitting way to close out the season.

Just steps from SHI Stadium, the scene comes alive in a swirl of wood-fired pizza smoke, puffer-jacket fashion moments and music pulsing through the parking lot like a heartbeat. Fans arrive early and stay late, determined to squeeze every last moment out of the Scarlet Knights’ final home game. The cold doesn’t stand a chance.

A PARKING LOT TURNED PARTY SCENE

Clusters of friends and families move between artisan pizza, local craft brews and a buzzing photo booth capturing the day’s boldest, funniest and frostiest moments. The scent of blistered crust mixes with DJ beats, while laughter carries across the lot in clouds of chilly breath.

It’s more than a pregame—it’s the unofficial kickoff to winter, wrapped in scarves, gloves and pure Big Ten energy.

“This tailgate has everything we love—community, great food and an incredible game,” Publisher Jake Slowinski says. “We’re grateful to everyone who bundles up and joins us. The atmosphere is unbeatable.”

ARTICLE

A powerhouse team of New Jersey partners brought the heat—literally and figuratively—and turned an ordinary game day into the kind of event people repost for days.

VA FA NAPOLI PIZZA

Wood-fired, piping hot, and completely irresistible—these pies became the must-have tailgate bite.

Phone: (908) 303-1951

JERSEY GIRL BREWERY

Craft pours that kept spirits high even as temperatures dropped. A fan favorite, every time.

Phone: (908) 591-4186

FLIRT WITH LIGHT PHOTOGRAPHY –PHOTO BOOTH

Endless pics, endless laughs. The booth drew a line all afternoon long.

Phone: (732) 844-9986

PHOTO + VIDEO COVERAGE

Every angle captured, every moment documented. TAMAS Photography: tomsolymosi.com/ Madrids Media: madridsmediamarketing.com

DJ – JJ ENTERTAINMENT

A high-energy set that turned the tailgate into a full-blown block party.

Together, they created something that felt less like a tailgate and more like a shared celebration of New Jersey pride.

ALREADY LOOKING AHEAD

As Rutgers faced Penn State in one of the season’s most anticipated matchups, the tailgate set the tone for a day packed with connection, camaraderie and pure Scarlet energy.

For Garden State City Lifestyle, it wasn’t just the perfect sendoff to the season—it was a reminder of everything that makes college football culture unbeatable.

FINDING THE RIGHT FIT BEFORE YOU BUY IN BERGEN COUNTY

LOVE WHERE YOU LIVE

Buying a home in Bergen County is about more than square footage, granite countertops or whether a kitchen was “recently updated.” It is, above all, about lifestyle.

At today’s prices—and with the reality that many homes need work—buyers are not always purchasing a dream house. They are investing in a community, a school system and a way of life. The home is simply where it all comes together.

That leads to the most important question every buyer should ask: What’s your vibe?

FIND YOUR FIT BEFORE YOU FALL IN LOVE

Take a moment to think honestly about what your day-to-day life looks like after work.

Many buyers are drawn to walkable towns with close-knit neighborhoods, active streets and constant energy. For some, that atmosphere is energizing. For others, it becomes exhausting—especially after long days commuting or working in the city.

Neither preference is right or wrong. But choosing the wrong environment can wear on you faster than any renovation project.

One of New Jersey’s greatest strengths is variety. Within a 10- to 20-minute drive, Bergen County offers lively downtowns, quiet residential streets, tucked-away neighborhoods and commuter-friendly hubs. The key is choosing what truly fits your lifestyle—not what looks best in listing photos.

HOW TO “TRY ON” A TOWN LIKE A LOCAL

One of the simplest ways to understand a community is to observe it in action.

Spend time at a local grocery store. Watch how people move through the space. Are neighbors chatting in the aisles or moving quickly with headphones on? Are families lingering or rushing in and out? The pace and tone can tell you a lot.

Another helpful test is attending a local sporting event—high school football, soccer or lacrosse. Pay attention to the crowd. Are people welcoming? Intense? Community-oriented? Ask yourself whether it feels like a place you belong.

YOU’RE BUYING A LIFESTYLE FIRST

In Bergen County, expectations should be realistic. Buyers are not purchasing perfection. They are purchasing:

• A school system

• A commute

• A neighborhood culture

• Access to parks, downtowns and transportation Paint colors can change. Kitchens can be renovated. Bathrooms can wait. A town, however, cannot be remodeled. That is why community and lifestyle should come first. The house comes second.

MAKE A LIST—AND BE HONEST

Before touring homes, create a list of what you truly want from a community—not what sounds good, but what matters most. Consider:

• Commute time and flexibility

• Schools and overall fit, not just rankings

• Walkability versus privacy

• Recreation, sports and community involvement

• Energy level—quiet, social or somewhere in between Separate must-haves from nice-to-haves. Doing so helps prevent falling in love with the wrong house in the wrong town—a common and costly mistake.

“The key is choosing what truly fits your lifestyle—not what looks best in listing photos.”

- MARYANNE ELSAESSER

BUDGET VS. VALUE IN BERGEN COUNTY

Stretching slightly for the right town often makes more sense than buying a larger home in a place that does not suit your lifestyle. A smaller home in the right community will often outperform a bigger home in the wrong one—both financially and emotionally.

FINAL THOUGHT

The goal is not simply to buy a house. It is to enjoy your mornings, your evenings and your weekends—and the life that happens between them. When you find a town that matches your rhythm, values and version of home, the rest can be figured out. In Bergen County, that is the real win.

For more information visit maryanneelsaesserhomenavigators.com.

SUNDAYS IN SEASON

What began as a small community initiative has grown into one of northern New Jersey’s most celebrated year-round farmers markets. Now in its 16th season, the Ramsey Farmers Market continues to serve as a vibrant hub for local food, small businesses and neighborhood connection — even through the winter months.

The award-winning, nonprofit market is powered by an unwavering volunteer spirit and a community that shows up every Sunday, rain or shine. Organizers say that loyal support not only keeps the market thriving, but also allows them to “pay it forward” with significant donations to local nonprofits.

A YEAR-ROUND MARKET, EVEN IN WINTER

The winter market operates every Sunday from December through April, 10 a.m. to 1 p.m., outdoors at the NJ Transit parking lot on West Main Street. More than 50 farmers, makers and food producers fill the space each week, offering a diverse and seasonal lineup.

Ramsey Farmers Market Marks 16 Years of Community, Fresh Food and Local Giving

ARTICLE

SHOPPERS CAN EXPECT:

• Local, organic and traditionally grown vegetables and fruits

• Fresh breads, farmstead cheeses and homemade pastas

• Soups, sauces and chili

• Organic prepared foods and gluten-free baked goods

• Pasture-raised meats, fresh fish from Hampton Bays and free-range eggs

• Artisan olive oils, nuts and dried fruits

• Fresh-roasted coffees, loose-leaf teas and vegan options

• Handmade soaps, body products and giftable artisan goods

The market’s winter atmosphere remains relaxed and friendly — a place where neighbors gather, families develop Sunday rituals, and shoppers get to know the farmers who grow and create their food.

A SEASON OF GIVING: PAY IT FORWARD’ GROWS

One of the market’s most meaningful features is the Pay It Forward program, which collects nonperishable foods each week. Donations have continued to rise as more visitors become aware of the need in the region.

Each Monday, volunteers deliver donated goods — along with produce and products generously provided by market vendors — to the Center for Food Action in Mahwah, or they are picked up directly by Table to Table, a local food rescue organization.

“The goal is simple,” organizers say. “Every person deserves access to fresh, local vegetables and fruit.”

COMMUNITY-BACKED AND VOLUNTEER-DRIVEN

The Ramsey Farmers Market’s success is rooted in broad community support. The market operates under the sponsorship of the Ramsey Historical Association, with assistance from the Borough of Ramsey, local businesses and a dedicated corps of volunteers. Each Sunday, volunteers greet visitors, answer questions, assist vendors and help maintain the welcoming environment the market is known for.

Shoppers are encouraged to bring reusable bags to support sustainability efforts.

STAY CONNECTED

A full list of participating vendors and upcoming events is available at ramseyfarmersmarket.org. Visitors can also sign up for the weekly newsletter to stay updated on seasonal offerings and market happenings. For more information, call 201-675-6866.

Love, Actually— By Design

Michelle Frankel’s NYCity Matchmaking is redefining modern romance with a personal touch that apps can’t match.

Michelle Frankel didn’t plan to become a business owner—let alone a successful matchmaker.

The Miami native started on a different path. After earning a bachelor’s degree from Washington University in St. Louis, she worked for the Japanese government, then took the LSAT and built a career as a corporate attorney in mergers and acquisitions at a prestigious law firm.

But one day, her focus shifted from a business merger to a personal one.

“I was on a deal, and one of the partners I reported to was single and fabulous,” Frankel recalled. “Rather than focus on the merger, I focused on merging her— and I did, successfully.”

That moment changed everything.

“I realized perhaps my education was misplaced,” she said with a laugh. “My true calling and passion was to be a connector—to help people in their journeys. So I traded in law for love, and here I am, 15 years later.”

Today, Frankel, a Bergen County resident, is chief love officer of NYCity Matchmaking/New Jersey Matchmaking, a bespoke firm with offices in Ridgewood, New Jersey; New York City; and Palm Beach, Florida. The company serves clients nationwide and internationally.

When she launched the business in late 2011, dating apps were barely on the scene. Today, she is considered a veteran in an industry that has grown exponentially over the past decade.

Frankel’s team of seven matchmakers works across the country, from Long Island and the Hamptons to South Florida and California. The recent expansion to South Florida was a natural step given the flow of clients between the state and the New York metro area.

“It’s a small but cohesive group,” Frankel said. “We’re a close-knit team, busy creating love stories and connecting people with their perfect matches.”

Despite the firm’s growth, Frankel keeps the work personal. Each client begins with an in-depth consultation

to define who they are, what they’re seeking and what hasn’t worked in the past. From there, the team acts as “dating recruiters,” vetting prospects, curating introductions, managing logistics and providing post-date feedback—a detail daters rarely get on their own.

“Our approach is deeply personalized and intentional, and it consistently delivers great results,” she said. “Dating is like the most important job you’re ever going to have. You can always get another job—that’s fluid—but who you’re with day in and day out is pivotal to your happiness and your journey.”

In addition to vetted introductions, NYCity Matchmaking/New Jersey Matchmaking offers date coaching, mock dates, personal styling, photoshoots, online dating profile makeovers and online dating management.

“We’ve built this amazing network—a database of more than 15,000 singles and growing every day,” Frankel said. “We advocate for our clients by creating high-quality dating opportunities they might not otherwise find. Sometimes they’re not presenting themselves in the best light online or don’t have the right network. That’s where we step in—to help them show up as their best selves and connect with compatible matches. We help remove the noise and distractions.”

Her firm builds customized packages tailored to each client’s goals—with one ultimate aim: “to achieve the success story.”

Frankel says matchmaking fills a gap in today’s dating world. She supports dating apps but believes many have drifted from their core purpose of bringing people together.

“Dating apps started with good intentions—to connect people—but many are now driven by a subscription model that prioritizes profits rather than matching individuals,” she said. “For a boutique business, it’s different. We’re so bespoke that if we don’t do our job well, we’re not getting referrals. Our clients’ success is our success.”

Clients range from their early 20s to their 80s, with most between 25 and 60. Over the years, Frankel estimates she has matched “thousands upon thousands” of people and is always moved when couples share their stories.

Recently, one client reached out to say he and his future wife—introduced through Frankel—were “very much in love and sharing our lives and families together,” and he thanked her.

“As a lawyer, I never felt like I was affecting change,” Frankel said. “Here, we had a little part in their love story— and we changed their lives.”

ARTICLE BY CARLY MAC MANUS

PHOTOGRAPHY BY JOSEPHINE HUNT

THE RESILIENCE Revolution

Bergen County Educator Josephine Hunt Helps Families Build Strength, Confidence and Calm

When longtime educator and parent coach Josephine Hunt talks about children, she doesn’t start with academics or achievements. She starts with humanity.

“I genuinely just want to get the message out to help people,” Hunt says. “People don’t realize how much of this isn’t instinctive—it’s learned. If parents can walk away with even one tool that moves the needle a little bit, I’m happy.”

For more than two decades, Hunt has taught in school districts across Bergen, Essex and Passaic counties. She holds dual master’s degrees, including an MA in Educational Leadership from Ramapo College, along with educational leadership credits through Rutgers University. With years of experience in special education, instructional coaching and leadership, she has become a trusted voice for families navigating a childhood landscape shaped by academic pressure, digital distraction and rising anxiety.

Her message is simple: resilience is not born; it’s built. And children need opportunities—not protections from discomfort—to develop it.

A TEACHER, A PARENT AND A COACH

Hunt began her career at 19, working part-time in a Montessori school and quickly realizing that supporting children and families was her calling. After earning degrees in elementary education and English literature from William Paterson University, she taught in Ridgewood, Roselle, Caldwell–West Caldwell, Hasbrouck Heights, Waldwick and Closter.

She later pursued advanced clinical training at New York University, focused on learning differences and child development, and was accepted into NYU’s semester-abroad program at the University of Geneva in Switzerland, where she studied the work of developmental psychologist Jean Piaget.

“I realized right away that if I have 24 students in front of me, I have 24 different perspectives,” Hunt says. “Each child requires something unique.”

That belief carried into her parenting as she raised her three daughters. Natural and logical consequences became foundational.

“When we remove all discomfort, we unintentionally remove the chance for children to develop grit and determination,” she says. “Resiliency is cumulative.”

Returning to the classroom, Hunt noticed students struggling with common social challenges at increasingly intense levels, reflected in rising HIB (Harassment, Intimidation and Bullying) reports. Many incidents were developmentally typical, she says— but children lacked the tools to manage them.

COVID-19 only deepened those gaps. Combined with early smartphone use, reduced in-person socialization and well-meaning parents smoothing every obstacle, Hunt saw an urgent need to help families understand how resilience is truly built.

THE RESILIENCE LOOP™

Through years of teaching, parenting and coaching, Hunt developed what she calls the Resilience Loop™, a five-part cycle reflecting how children grow stronger.

It begins with challenge—moments of discomfort or uncertainty. That’s followed by support, not rescuing, but scaffolding and calm presence. Then comes reflection, where children consider what happened and what they might try next time. That leads to growth, as new strategies are applied, and ultimately confidence—not praise-based, but earned through experience.

“Confidence isn’t something we give kids,” Hunt says. “It’s something they build.”

BUILDING RESILIENCE AT HOME

• Hunt emphasizes that resilience is a skill set parents can intentionally develop. Among her core recommendations:

• Give children meaningful responsibilities to build competence.

• Offer age-appropriate choices to strengthen autonomy.

• Model calm behavior and emotional regulation.

• Encourage problem-solving before stepping in.

• Allow natural consequences, with empathy.

• Normalize discomfort as part of learning.

• Celebrate effort over perfection.

• Teach perspective-taking to build empathy.

• Encourage activities outside of school.

• Introduce coping tools like breathing, movement or journaling.

• “Children co-regulate with adults,” Hunt says. “We have to regulate ourselves first.”

PARENTING IN A HIGH-PRESSURE WORLD

In high-achieving communities like Bergen County, Hunt sees parents deeply invested in their children’s success—but sometimes at the cost of resilience.

“Kids don’t need everything done for them,” she says. “They need to believe in themselves.”

Whether navigating social disappointment or academic challenges, she encourages parents to pause, resist immediate rescue and trust their child’s capacity to grow.

“When parents believe in their child’s skills,” Hunt says, “the child learns to believe in themselves too.”

WHAT’S NEXT

Hunt now provides professional parenting coaching and consultation through Raising Resilient Children Parenting Services, working directly with families across New Jersey. Her work has reached a broad audience, including a recent ONNJ News interview on teaching children resiliency.

She has presented workshops at NJEA TRANSFORM, NJPSA/ FEA events, NJASCD conferences, and district trainings statewide, and is trained in three evidence-based parenting frameworks: STEP, the Logical and Loving Parenting Program, and the Positive Parenting Program.

Hunt is also developing positive parenting podcast content and appearing as a guest on educational podcasts—an extension of her coaching and workshop work.

“It’s been meaningful to see how families are connecting with these resources,” she says.

Her goal remains steady: empowering parents to trust themselves and their children.

“I just want to be part of moving the needle,” Hunt says. “Resilience isn’t built in a moment—it’s built over time.”

H E R H EART , HER S T O R Y

When I first pitched the idea of writing a story about women’s heart health, I planned to feature one woman who had experienced a cardiac-related event. Once I made it public that I was looking for a survivor willing to share her story, the floodgates opened.

Suddenly, sharing a single journey during American Heart Month no longer felt sufficient—especially given the quiet truth: Heart disease affects many women across the United States.

Heart disease is often framed as a single dramatic moment. For women, it is more frequently silent, misunderstood and dismissed.

Nearly 45% of adult women ages 20 and older are living with some form of cardiovascular disease. With that reality comes countless stories of survival—stories of mothers, sisters, daughters, coworkers, neighbors and friends. These are four of them.

ARTICLE

AND PHOTOGRAPHY BY HILARY RUSSO

MELISSA CAMINITI, 56, PARAMUS JESSICA ROLAND, 36, ENGLEWOOD

“I was kind of a ticking time bomb.”

Caminiti suffered two heart attacks in August after months of warning signs she did not recognize or chose to ignore. Four months before the first heart attack, her body was already sending signals, but she attributed them to stress and menopause.

As a single mother caring for her 17-year-old daughter with medical needs, putting herself first did not feel like an option. One night, she woke up with severe chest pain and called 911. She was having a heart attack.

With no family history of heart disease, Caminiti never thought it could happen to her. Earlier test results, however, told a different story—one she overlooked.

HER ADVICE: “Listen to your body. If something doesn’t feel right, don’t ignore it. Your health matters, because there are people depending on you.”

“I’m too skinny and young to have a heart attack.”

Roland’s symptoms came without warning. With no calcification or cholesterol buildup, she was walking to work when chest pain began.

“I felt like I was running in the cold—that’s the best way to describe it,” she said.

She told herself it was nothing. At the hospital, doctors determined otherwise. In October 2025, Roland experienced MINOCA—myocardial infarction with non-obstructive coronary arteries—a type of heart attack in which heart muscle damage occurs, despite no significant blockages appearing in major arteries.

“I was in denial for a bit,” she said. “Everyone, including me, was shocked it happened.”

HER ADVICE: “Don’t disregard chest pain. It’s better to go to the hospital and be told it’s nothing than for it to be something you regret.”

ORLETT W. PEARSON MCCALL,

67, LIVINGSTON

“My first thought was, ‘Why me?’”

Pearson McCall traveled frequently for work and had long managed high cholesterol through healthy eating. Her first warning sign came in 2010, when extreme exhaustion while gardening led to a hospital visit.

Years later, the fatigue became more persistent.

“I remember my doctor saying, ‘I don’t like what I see,’” she said.

Doctors initially planned to place a stent, but after discovering two arteries were severely blocked—one 100% and one 90%—she underwent triple bypass surgery.

“I sat on my patio and needed time to myself,” she said. “I was looking at nature and relied on my faith.”

HER ADVICE: “Listen to your body. If something feels different in any way, don’t ignore it. Talk to someone. Believe science and believe what your body is telling you.”

BONNIE BROWN, 64, FAIR LAWN

“I’m a nurse and a gym rat—I never thought it could happen to me.”

Brown was 51 when she began experiencing shoulder pain. As a nurse, she consulted a cardiologist at work. Assuming stress was the cause, she underwent testing and passed the Bruce protocol, a standard stress test.

An echocardiogram, however, revealed a severe 95% blockage in her left anterior descending artery—often referred to as the “widow maker.” Brown is among the estimated 2% of patients who experience this type of episode.

Early detection saved her life.

HER ADVICE: “Don’t ignore your health. You have to be an advocate for yourself.”

Take in sweeping alpine views

DIS COVER THE VALAIS REGION OF SWITZERLAND, WHERE ALPINE TRAILS, THERMAL SPRINGS, AND LOCAL TRADITIONS CREATE RESTORATIVE TRAVEL.

AN ALPINE ESCAPE

AN ALPINE ADVENTURE IN ALETSCH ARENA

An easy train ride from Zurich lands visitors in the Aletsch Arena, a high-alpine region on the south side of the Bernese Alps, home to three villages: Riederalp, Bettmeralp, and Fiescheralp. Known for its ski slopes in winter and hiking in summer, the area is entirely car-free, making walking and local buses the main modes of transportation through its quaint chalet-lined streets.

One of the main attractions of the ski-in/ski-out area is the Aletsch Glacier, the longest glacier in the Alps. A UNESCO World Heritage Site, the 12-mile glacier is visible from several vantage points, shaping every experience in the area.

ARTICLE BY GABI DE LA ROSA

In Switzerland’s Valais region, wellness and adventure are always part of the same itinerary. Morning could bring a high-alpine hike, afternoon a soak in mineral-rich springs, and evening a table set with traditional cuisine, always including delicious wine and cheese. For travelers, the best part will be finding the perfect balance between exploring the outdoors and relaxing with wellness-infused activities in the heart of the Swiss Alps.

WHERE TO STAY

Located in the heart of Bettmeralp, Hotel Panorama provides no-fuss accommodations steps away from the picturesque Chapel Maria Zum Schnee. The hotel’s restaurant offers delicious regional cuisine, including raclette paired with Swiss wine. A good bottle of Pinot Noir or Gamay is also easy to come by because the Valais region of Switzerland is one of the largest wine-producing areas in the country, with vineyards dotting the steep slopes of the Rhône Valley. In addition to wine and cheese, eating cholera, a covered vegetable pie invented in the region during the cholera epidemic, is a must.

WHAT TO DO

Begin at Viewpoint Moosfluh, the closest and lowest vantage point of the Aletsch Glacier. From there, trailheads lead to Villa Cassel, once the home of a British financier and now a museum focused on history and conservation. The hike passes through a thousand-year-old forest with views of both the glacier and the Matterhorn.

Walk over Goms Bridge, a nearly 1,000-foot-long suspension bridge that connects two hiking areas over the Rhône River. For a final look at the majestic glacier, take the cable car to Viewpoint Eggishorn. At nearly 10,000 feet above sea level, it offers panoramic views of the Matterhorn, Mont Blanc, Jungfraujoch, or the “Top of Europe,” and the most comprehensive view of the Aletsch Glacier.

DAILY THROUGH FEBRUARY

events

A SELECTION OF UPCOMING LOCAL EVENTS

Campgaw Mountain Snow Tubing

200 Campgaw Rd, Mahwah

Enjoy winter tubing lanes and scenic views at Campgaw Mountain Reservation in Mahwah, a Bergen County park with snow play and reservation opportunities. Visit Bergen County Parks for times and tickets. For more information visit skicampgaw.com/tubing.

WEEKLY ON SATURDAYS

Franklin Lakes Library Winter Storytime Series

293 Berdan Ave., Franklin Lakes | 10:30 AM

Family-friendly storytime featuring books, songs and crafts at Franklin Lakes Public Library. Check the library calendar for exact themes and details. For more information visit franklinlakeslibrary.org.

FEBRUARY 7TH

Redefining Leadership: Empowering Neurodivergent Professionals

210 Summit Ave Suite C-2A, Montvale | 9:00 AM

Join Dennis Carlson, LAC, for a workshop series designed for neurodivergent leaders seeking connection, support and tools to thrive at work. Topics include executive function, communication, boundaries and burnout prevention. Register by texting 201-383-5056.

Virtual: Saturdays, 9–10:15 a.m.

In-Person: Saturdays, 10:30–11:45 a.m.

Dates: Jan. 17, 24, 31; Feb. 7, 14

FEBRUARY 8TH

Super Sunday 5K & 2K Pup Strut

1 Vichiconti Way, Franklin Lakes | 10:00 AM

Start Super Bowl Sunday with a festive 5K run or 2K walk with your dog in Franklin Lakes. Participants receive medals and a post-race treat. Open to all fitness levels. Info and registration at findarace.com.

FEBRUARY 14TH

Valentine’s Day Bird Walk at Lorrimer Sanctuary

790 Ewing Avenue Franklin Lakes | 9:00 AM

Celebrate Valentine’s Day with a guided bird walk at New Jersey Audubon’s Lorrimer Sanctuary in Franklin Lakes. Bring binoculars and enjoy winter birding on easy trails. More information and registration at Eventbrite.

FEBRUARY 25TH

Women, Wellness & Wine

535 East Crescent Ave, Ramsey | 6:30 PM

Experience  Women, Wellness & Wine at Town & Country Compounding! Join Jari Becker, RPh “The Hormone Gal,” for a fun, educational evening exploring perimenopause, menopause, and hormone health. Learn simple ways to feel your best, connect with amazing women, and take charge of your well-being. Upcoming dates: February 25, and April 7. Space is limited—save your spot at tccompound.com/events!

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