Greater Long Branch, NJ February 2026

FROM YOUR STREET TO WATERFRONT DREAMS

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Built With Love

Happy Valentine’s Day, Greater Long Branch!

February is already known for hearts, flowers and chocolate. It is the month of love, and it is especially meaningful for us. Jake and I celebrate 17 years of marriage this month, and yes—we got married on Feb. 14, exactly six years after our first date. We still like to joke that marrying on an actual holiday was strategic—giving Jake one less date a year to remember. Seventeen years later, I’d say the strategy paid off.

That idea—connection, intention and showing up for what matters—runs through this Love Local issue.

Our February cover shines a spotlight on creativity, confidence and community. In Finding Her Dazzle on page 16, meet Monmouth County creator and elementary school music teacher Tracy Colón. What began as a passion project evolved into Find Your Dazzle, a lifestyle platform celebrating style, local businesses and confidence for women of all heights and stages. Her story is a reminder that creativity—and self-expression—never go out of style.

Community connection looks different depending on where you are—and sometimes, it comes with a lot more noise. You’ll find us in the Scarlet Lot in our Rutgers tailgate feature on page 26, where Garden State City Lifestyle brings the energy for Rutgers vs. Penn State. Hosting there always feels personal—Jake and I met at Rutgers, and being back where it all began, surrounded by friends, football and Jersey pride, never gets old.

Love also shows up in how we spend our time together—and sometimes, around the table. In Let’s Make a Pizza! on page 30, meet Julia Molinari, the Jersey Shore native whose pizza-making videos have captivated millions. Blending tradition, creativity and joy, her content turns cooking into connection—one slice at a time.

And finally, don’t miss our Readers’ Choice voting from our community. This month, we highlight winners in the categories of Best Summer Camp, Best Jeweler, Best Private School, Best Real Estate Agent and Best Fine Dining Restaurant. Turn to page 14 to see who stood out, and follow @greaterlongbranchcitylifestyle to take part in future Readers’ Choice voting.

This issue is a love letter to the people and places that make Greater Long Branch feel like home. Thank you for continuing to support local businesses, local stories and this magazine.

With love and gratitude,

February 2026

PUBLISHER

Jake Slowinski | jake.slowinski@citylifestyle.com

CO-PUBLISHER

Tiffany Slowinski | tiffany.slowinski@citylifestyle.com

SALES DIRECTOR

Cary Zackman | cary.zackman@citylifestyle.com

PUBLICATION DIRECTOR

Carly Mac Manus | carly.macmanus@citylifestyle.com

ACCOUNT MANAGER

Jessie Fernandez | jessie.fernandez@citylifestyle.com

PUBLISHER ASSISTANT

Kristin Kowalewski | Kristin.Kowalewski@citylifestyle.com

INTERNS

Angelica Ferri, Alaina Borgh

CONTRIBUTING WRITERS

Leslie LaCosta, Patti Zielinski

CONTRIBUTING PHOTOGRAPHERS

Tracy Colón, Kristin Thompson, Leslie LaCosta, Kushner, Brookdale Community College, Tom Solymosi, Lindsay M. DeAngelis, Julia Molinari, Andrea Phox, Kartheek Hedge, Meghan Higgins, Nicole Clash

Corporate Team

CEO Steven Schowengerdt

President Matthew Perry

COO David Stetler

CRO Jamie Pentz

CoS Janeane Thompson

AD DESIGNER Andrew Sapad

LAYOUT DESIGNER Jamie Housh

QUALITY CONTROL SPECIALIST Hannah Leimkuhler

8—9: Harvest of Hope celebrated Moceans’ mission to empower inclusive, independent living for Monmouth and Ocean communities. 10: The Center in Asbury Park receives a $100,000 grant from Impact 100 Jersey Coast at their annual gala. It is one of three awardees for the Impact Grant. 11—12: City Lifestyle Partners Lasmedica Med Spa with our team at our Rutgers x Penn State tailgate. 13—14: Long Branch firefighters continued giving back, supporting community meals following their Thanksgiving luncheon service at St. Brigid’s Food Pantry.

Glen Rassas Sworn In as Long Branch City Council Member

Long Branch welcomed lifelong resident Glen Rassas to the City Council as he was officially sworn into his new role. A third-generation Long Branch native, Glen is a proud Long Branch High School graduate and Rutgers College of Pharmacy alum. With 39 years as a registered pharmacist and deep community roots, he brings experience, commitment, and hometown pride to the council.

City of Long Branch Unveils Eight New Pickleball Courts at Manahasset Park

The City of Long Branch is excited to announce the grand opening of eight brand-new, state-of-the-art pickleball courts at Manahasset Park, expanding recreational opportunities for residents and fueling the city’s growing enthusiasm for one of America’s fastest-rising sports. The new courts feature high-performance surfacing. The project reflects Long Branch’s continued investment in community wellness, outdoor recreation, and multigenerational activities.

Olive and Oak Café coming to

Oceanport!

Olive and Oak Café, a grab-and-go market, charcuterie, and catering concept is coming soon to Oceanport!

This is your new destination for great lattes or matcha, quick bites, delicious baked goods, and a curated selection of ready-made meals, perfect for life on the go. Whether you’re stopping in for a morning boost, browsing for something delicious, sourcing client gifts, hiring production catering, or catering a luxury event, Olive and Oak is the one-stop shop for you!

Want to be featured?

GET IN TOUCH AT CITYLIFESTYLE.COM/ GREATERLONGBRANCH

Readers’ Choice

There’s something special about a community that shows up for its own. Love Local Readers’ Choice is based entirely on reader votes, highlighting the businesses, professionals and organizations our community trusts and supports most. These are real recommendations from real locals.

Each month, we introduce new categories to spotlight different parts of Greater Long Branch. To see the latest categories and voting opportunities, follow us on social media, @greaterlongbranchcitylifestyle.

With that, we’re proud to announce the February 2026 Love Local Readers’ Choice for Greater Long Branch!

PINE GROVE DAY CAMP

As votes came in, Pine Grove Day Camp was mentioned often by families planning for summer. Parents shared the confidence they feel sending their children year after year and how quickly kids feel at home. That sense of trust came through clearly in reader responses. pinegrovedaycamp.com | 732-938-3760

BELMAR JEWELERS

Readers consistently voted for Belmar Jewelers when talking about meaningful purchases and milestone moments. Locals pointed to the personalized service and long-standing relationships that make them feel comfortable returning again and again. belmarjewelers.com | 732-280-7777

RED BANK CATHOLIC HIGH SCHOOL

When education was part of the vote, Red Bank Catholic High School surfaced repeatedly. Families highlighted the strong sense of community, academic foundation and values that shape everyday life on campus.

redbankcatholic.org | 732-747-1774

PAUL “PJ” KIERNAN, RE/MAX WELCOME HOME

Paul “PJ” Kiernan earned steady support from readers who emphasized clear communication and reliability. Voters shared how supported they felt throughout the buying and selling process—especially during moments that can feel overwhelming.

sellwithpj.com | 732-492-7271

TRAMA’S TRATTORIA

Readers didn’t hesitate to vote for Trama’s Trattoria when sharing favorite places to gather. Locals mentioned the welcoming atmosphere just as often as the food, describing it as a spot they return to time and time again.

tramastrattoria.com | 732-222-1121

ARTICLE BY GREATER LONG BRANCH CITY LIFESTYLE

FROM CLASSROOM TO CAMERA, THIS MONMOUTH COUNTY CREATOR IS PROVING THAT CONFIDENCE, CREATIVITY, AND COMMUNITY NEVER GO OUT OF STYLE.

FINDING HER DAZZLE

When Monmouth County resident and elementary school music teacher Tracy Colón started her blog in 2016, it wasn’t about chasing followers or building a brand. It was about creativity.

“I wanted to do something different outside of teaching,” Colón says. “I’ve always loved fashion, and people would ask for style tips, so I decided to put it all together.”

What began as a small fashion and beauty blog evolved into a lifestyle platform—Find Your Dazzle—that now shines a light on local New Jersey businesses, style inspiration, and confidence-building for women. Today, she maintains her blog, email list and social media accounts, and has been more active on the blog as she continues to cultivate a deeper relationship with her readers.

FROM BLOG TO BRAND

When she first launched Find Your Dazzle, Instagram was still in its early days.

“I used it to promote my blog,” she says. “I didn’t expect it to become what it is now. Things in social media change so fast.”

As the digital landscape evolved, so did she. Reels, TikTok and short-form video became the next frontier—and Colón embraced it fully.

“It can be hard to keep up, but I love learning new skills,” she says. “Now I can edit videos, shoot content and even create for brands to use on their own platforms.”

Her approachable style and authenticity have led to partnerships with local boutiques and brands—and even a surprise appearance on News 12 New Jersey.

“They just emailed me one day,” she recalls, laughing. “At first I wasn’t sure if it was real. Then they asked what kind of segment I’d like to do, and I suggested summer fashion trends. Next thing I knew, I was in the studio with my photos up on the big screen.”

Despite initial nerves, the experience was unforgettable.

“Everyone there was so nice and made me feel comfortable,” she says. “It was one of those unexpected moments that makes you realize all the little steps you’ve taken have led you somewhere special.”

INSPIRING

CONFIDENCE THROUGH STYLE

While fashion remains her foundation, her mission extends beyond trends.

“I want my platform to be a positive space,” Colón says. “I hope to inspire women to try something new and feel confident.”

As a petite creator, she often highlights outfit ideas tailored for women under 5’4”.

“I’ve had messages from women saying they’ve always felt insecure about their height,” she says. “I want to show that you don’t need to be a certain height to look or feel good.”

Her content balances attainable style with authenticity— from favorite local spots in Monmouth County to timeless wardrobe staples she swears by.

TRENDS TO WATCH IN 2026

Bold colors Neutrals have dominated, but 2026 is gearing up for a shift toward expressive, saturated color with bright tones and unexpected pairings.

Plaid in new ways Plaid is stepping out of its fall-only lane. Expect lighter plaids, warm-weather palettes and even swimwear interpretations.

Long pendant necklaces A 2010s favorite is making a comeback. Pendant necklaces add dimension to simple outfits— effortlessly stylish without being overwhelming.

Oxford shoes Chunky loafers are giving way to slimmer, classic silhouettes. Oxfords offer a timeless update that still feels modern.

80s power dressing Structured shoulders, strong lines and polished silhouettes are returning with an elevated twist. Think modern confidence meets vintage edge.

LOOKING AHEAD

As her online presence continues to grow, Colón remains grounded in her love for community and creativity.

“I want to keep connecting with local businesses and highlighting different boutiques across New Jersey,” she says. “That’s something I’ve wanted to do for a while.”

She also hopes to continue refining her photography and video skills—and maybe, one day, take Find Your Dazzle full-time.

“There are so many opportunities in this space,” she says. “You can really build something meaningful with your personal brand.”

For now, she’s focused on what she loves most: creating, sharing and shining a little light on others.

“At the end of the day, it’s about confidence and connection,” Colón says. “If someone reads one of my posts and feels inspired to try a new look or visit a local shop, then I’ve done what I set out to do.”

FIND YOUR DAZZLE

Website: findyourdazzle.com

Instagram: @findyourdazzle

BY LESLIE

WHEN HELP FEELS LIKE HOME

The call usually comes when something small suddenly becomes big: a missed medication, a fall no one saw, a moment of confusion that rattles an entire family. These are the vulnerable moments when the simple things are no longer simple and the stakes feel impossibly high.

It is a reality the founders of Seniors Helping Seniors understand personally. They are walking the same road with their own parents and know the fear, frustration and emotional weight that can come with this stage of life. They also believe it should still feel like life. Seniors deserve to live on their own terms, in their own homes, surrounded by familiar comforts and memories.

That belief is what led them to bring Seniors Helping Seniors to the communities where they grew up. Both founders were born and raised in New Jersey—Leslie in Monmouth County and Kellie in Middlesex County. Serving local seniors feels less like work and more like giving back to the place that shaped their families and their values.

The model is simple: active seniors support fellow seniors. The approach builds trust, connection and dignity, while allowing people to remain where they most want to be—at home. It also restores a sense of control during a stage of life that often feels unpredictable.

The impact extends to caregivers as much as clients. Many caregivers come to Seniors Helping Seniors seeking renewed purpose. Some are newly retired. Others are empty nesters or widowed. All are looking to feel useful and connected again.

Karen, a caregiver in Tinton Falls, says she discovered Seniors Helping Seniors while scrolling through social media. With a background in senior living, the opportunity immediately resonated. “Being a companion is perfect for me,” she says. “Scheduling work around my other responsibilities is easy and flexible. Making new friends isn’t easy as we age, and

neither is asking for help. I try to bring a positive attitude and listen with a warm smile. Next thing you know, we’re friends.”

Margaret, a caregiver in Cranbury, says retirement changed her daily human connections. While she had family and friends, something was missing. After her daughter encouraged her to look into Seniors Helping Seniors, she found what she had been seeking. “I’ve settled into my role as a companion to a lovely octogenarian,” she says. “Mostly, we sit and talk and laugh. The loneliness leaves her for a while, and we both enjoy the human connection.”

Their stories reinforce what the founders believed from the start: purpose, connection and meaningful work matter.

On the other side of the relationship are seniors receiving care. Some welcome help right away, while others are hesitant. Pride, independence and routine run deep, and letting someone in can feel unfamiliar.

But once the relationship begins, trust forms. Routines settle. Familiarity grows. Many clients begin with limited support and later ask for more—not because their needs changed, but because the connection did. Having the same familiar face brings comfort and stability. Companionship matters.

Families frequently share the impact they see. One family noted a positive change in their mother’s cognitive function after receiving daily, consistent support—even with dementia and only a few hours of care each day. The rhythm, conversation and engagement add up.

This work goes beyond medication reminders or transportation. It is about connection, stability and helping seniors feel that life still belongs to them.

Built from lived experience, Seniors Helping Seniors is rooted in the belief that seniors want more than practical help. They want to feel valued, included and understood. Showing up with steady companionship is the work that matters.

For families navigating a moment when the simple things have become complicated, help is available. And for active seniors seeking flexible, meaningful work, the door is open.

At its core, this is not just a service. It is a relationship. It is support. It is dignity. It is staying home.

New Chapter for Monmouth Mall

A familiar landmark is getting a future-ready reset. The former Monmouth Mall is being reimagined as Monmouth Square, a more than $500 million open-air town center by Kushner that blends daily-needs retail, dining, housing and public space into a walkable district designed for everyday life.

Located at 180 Route 35 in Eatontown, plans call for 990,000 square feet of retail and restaurants anchored by Whole Foods Market, 1,000 residential units, medical office space, a central public green for concerts and farmers markets, and a connected network of pedestrian paths that link the site together.

Residential architecture is by Minno & Wasko Architects and Planners; residential interiors were designed by Stonehill Taylor. Retail architecture is by Benoy and The Dietz Partnership. BOND RP is serving as retail broker.

Kushner describes the approach as a deliberate “de-malling” of a 60-year regional icon. The redevelopment reduces the legacy retail footprint by about 40% and turns the experience inside out: long interior corridors give way to free-standing buildings with street-front entries, outdoor circulation and defined public spaces meant to function like an urban main street.

Groundbreaking and demolition began May 9, 2024. Demolition is substantially complete and infrastructure work is underway. Shells for Whole Foods Market, Cava and Prince Street Pizza are nearing completion. Vertical construction has begun on the first residential buildings, with leasing targeted for late 2026.

ARTICLE BY CARLY MAC MANUS PHOTOGRAPHY BY KUSHNER

Work is also advancing on the central green and a 40,000-square-foot resident clubhouse. Full completion is slated for 2028.

“We’re assembling a tenant mix that responds to how people live today while widening the range of choices for the area,” said Nicole Kushner Meyer, president of Kushner. “The goal is a destination with lasting community impact.”

DINING LEADS, NEIGHBORHOOD FOLLOWS

Kushner is curating a lineup that balances national names with local operators, including Whole Foods Market (anchor), Cava, Prince Street Pizza, Van Leeuwen Ice Cream, Offshore Coffee, Arhaus, Design Within Reach, Pura Vida and STRONG Pilates.

Long-standing anchors Macy’s, Boscov’s and AMC remain open through construction, along with Barnes & Noble, which moved into a new space with a refreshed café. Their continued presence keeps the site active as the new district takes shape. Overall leasing stands at 82% pre-leased.

Food anchors much of the early momentum. Felice—the Tuscaninspired restaurant and wine bar from SA Hospitality Group—has signed a lease for a 4,500-square-foot space fronting the town square. It marks the brand’s first New Jersey location and its flagship outside New York and Florida.

“We’re very intentional about where we grow, and Eatontown stood out as the perfect neighborhood to bring our restaurant,” said Jacopo Giustiniani, partner at SA Hospitality Group. “It has the right energy, community and character and feels like a natural fit.”

WHAT CHANGES ON THE GROUND

Monmouth Square’s plan concentrates activity in a more compact, connected format. Street-front entries and shorter blocks increase visibility for retailers and simplify access for shoppers.

The public green is designed as the project’s “living room,” programmed for markets, music and seasonal events that can draw visitors year-round. Residential buildings sit within walking distance of retail and recreation, tying the district’s uses together.

For Eatontown and the broader Monmouth County market, the shift from a single-purpose enclosed mall to a mixed-use town center aims to deliver three key benefits:

• A regional lifestyle hub: Curated restaurants, cafés and shops that elevate the regional experience.

• Walkability: Outdoor circulation, shorter blocks and inviting public spaces.

• Community programming: A central green designed to host regular events and serve as a civic gathering place.

TIMELINE AND NEXT STEPS

With site preparation and major demolition largely complete, the near-term focus is finishing key retail shells, advancing vertical residential construction and opening portions of the public realm as they’re ready. Residential leasing is expected to begin in late 2026, with overall completion tracking toward 2028.

During the transition, legacy anchors will remain open and new tenants will phase in as spaces deliver.

WHY IT MATTERS

Monmouth Square occupies a site woven into local memory. The redevelopment aims to preserve that centrality while updating how the property serves the region. If successful, the project could become a model for adaptive reuse—meeting modern retail realities, adding much-needed housing and creating a civic-minded public realm that encourages people to linger rather than simply park, purchase and leave.

AT A GLANCE

Project: Monmouth Square

Address: 180 Route 35, Eatontown, NJ 07724

Developer: Kushner — kushner.com

Team: Minno & Wasko (residential); Benoy and The Dietz Partnership (retail)

Broker: BOND RP

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CELEBRATING 50 YEARS OF 90.5 THE NIGHT

Brookdale’s Living Lab for Creativity and Community

ARTICLE BY CARLY MAC MANUS | PHOTOGRAPHY BY BROOKDALE COMMUNITY COLLEGE

For 50 years, 90.5 The Night—Brookdale Community College’s public radio station—has been a defining voice of Monmouth County. What began in the early 1970s as an educational experiment has evolved into a vibrant multimedia hub that blends professional broadcasting, student learning, and deep community engagement.

Unlike traditional college radio—often remembered for free-form playlists and late-night student DJs—Brookdale’s station was founded with a different mission. It was designed as a living laboratory, giving students real-world experience by working alongside seasoned radio professionals. Today, that model remains at the heart of its identity, even as the media landscape has transformed.

“We’ve always been this mix of professional DJs, professional staff, and students,” says Dr. William Burns, Associate Vice President of Educational Access and Innovation, a 28-year Brookdale veteran who has worked closely with the station throughout his career. “Even 50 years later, our mission is very similar to what it was when we started.”

A MODERN MEDIA EDUCATION

Recognizing how dramatically media careers have shifted, Brookdale launched a multimedia production associate degree that uses the station as its capstone experience. Students create promotional campaigns, videos, digital graphics, and interactive content for real station events—including the popular Songwriters on the Beach summer series.

“They aren’t learning how to be DJs,” Burns shares. “They’re learning how to create content—and content is what everybody’s craving. Whether it’s a local business or a major brand, everyone needs a strong presence.”

With more than 30 declared majors in its first years, the program is already delivering on its promise: preparing students for careers in a media world defined by creativity, social media fluency, and digital storytelling.

“We’ve always been this mix of professional DJs, professional staff, and students.”

— DR. WILLIAM BURNS

A DISTINCT AND DIVERSE SOUND

90.5 The Night has shaped its sound over decades. Initially a classical station, it transitioned to jazz through the mid-1970s and into 2000. Then, on January 3, 2000, the station rebranded as The Night, flipping its format to the album-oriented and alternative mix listeners know today.

Music selection isn’t dictated by corporate playlists— it’s curated collaboratively by the station’s team, DJs, and even students.

“It’s an old-fashioned approach,” Burns notes. “We choose music based on what resonates with our listeners. It’s a mix of current alternative, classic rock favorites, and local artists.”

The result is a station beloved for its unpredictability, discovery, and authenticity.

A DEEP COMMITMENT TO COMMUNITY

Community connection is as much a part of 90.5’s identity as its music. The station has long been recognized for its support of local musicians—so much so that it was eventually retired from competition in the Asbury Music Awards after winning “Best Local Radio Station” too many times.

The station also amplifies local nonprofits through on-air mentions, public service announcements created with student involvement, and weekly nonprofit profiles. Whether it’s promoting county initiatives, highlighting community programming, or collecting food donations at beach concerts, 90.5 The Night remains a powerful community touchpoint.

“We’re proud to be part of Monmouth County,” Burns explains. “Our listeners are incredibly loyal, and we want to support them in return.”

LOOKING AHEAD

As the station marks its 50th anniversary, its reach now extends far beyond Monmouth County. With a free streaming app and digital presence, listeners from around the world tune in—and many donate during its member drives to support its programming.

The spring member drive, held each April, offers thankyou gifts ranging from beanie hats to the station’s now-famous “ugly holiday sweater.”

Despite its growth, the heart of 90.5 The Night remains unchanged: a commitment to storytelling, creativity, education, and community.

“We’ve been here for 50 years, and we hope to be here for 50 more,” Burns says. “We’re part of this county—and we’re proud of that.”

GARDEN STATE CITY LIFESTYLE BRINGS COMMUNITY SPIRIT TO RUTGERS–PENN STATE SEASON FINALE TAILGATE

HOMETOWN GAME DAY

There’s nothing quite like Big Ten football—the roar of the crowd, the river of school colors, the crackle of energy that builds long before kickoff. On a freezing November afternoon, Garden State City Lifestyle turns the Rutgers vs. Penn State tailgate into one of the warmest, loudest and most memorable spots in the Scarlet Lot.

Call it adrenaline, call it community, call it Jersey grit—but the season-closing tailgate delivers all the makings of an instant classic. For Garden State City Lifestyle, hosting at Rutgers feels personal. Publishers Tiffany and Jake Slowinski first cross paths on campus, making this matchup a fitting way to close out the season.

Just steps from SHI Stadium, the scene comes alive in a swirl of wood-fired pizza smoke, puffer-jacket fashion moments and music pulsing through the parking lot like a heartbeat. Fans arrive early and stay late, determined to squeeze every last moment out of the Scarlet Knights’ final home game. The cold doesn’t stand a chance.

A PARKING LOT TURNED PARTY SCENE

Clusters of friends and families move between artisan pizza, local craft brews and a buzzing photo booth capturing the day’s boldest, funniest and frostiest moments. The scent of blistered crust mixes with DJ beats, while laughter carries across the lot in clouds of chilly breath.

It’s more than a pregame—it’s the unofficial kickoff to winter, wrapped in scarves, gloves and pure Big Ten energy.

“This tailgate has everything we love—community, great food and an incredible game,” Publisher Jake Slowinski says. “We’re grateful to everyone who bundles up and joins us. The atmosphere is unbeatable.”

ARTICLE

A powerhouse team of New Jersey partners brought the heat—literally and figuratively—and turned an ordinary game day into the kind of event people repost for days.

VA FA NAPOLI PIZZA

Wood-fired, piping hot, and completely irresistible—these pies became the must-have tailgate bite.

Phone: (908) 303-1951

JERSEY GIRL BREWERY

Craft pours that kept spirits high even as temperatures dropped. A fan favorite, every time.

Phone: (908) 591-4186

FLIRT WITH LIGHT PHOTOGRAPHY –PHOTO BOOTH

Endless pics, endless laughs. The booth drew a line all afternoon long.

Phone: (732) 844-9986

PHOTO + VIDEO COVERAGE

Every angle captured, every moment documented. TAMAS Photography: tomsolymosi.com/ Madrids Media: madridsmediamarketing.com

DJ – JJ ENTERTAINMENT

A high-energy set that turned the tailgate into a full-blown block party.

Together, they created something that felt less like a tailgate and more like a shared celebration of New Jersey pride.

ALREADY LOOKING AHEAD

As Rutgers faced Penn State in one of the season’s most anticipated matchups, the tailgate set the tone for a day packed with connection, camaraderie and pure Scarlet energy.

For Garden State City Lifestyle, it wasn’t just the perfect sendoff to the season—it was a reminder of everything that makes college football culture unbeatable.

Breaking Ground, Building Futures

Long Branch advances Health, Wellness and Technology Center and Park project

The City of Long Branch moved forward with the new Health, Wellness and Technology Center and Park, a transformative community destination at the corner of Bath and Third avenues. The groundbreaking ceremony was held Sept. 19, marking the official start of a project expected to be completed within the next 12 to 15 months.

The project was planned to span about four acres, making it one of the largest park developments in the city. The land and existing buildings were donated by RWJBarnabas Health and Monmouth Medical Center in 2021, a gift valued at about $30 million.

A HUB FOR HEALTH, LEARNING AND COMMUNITY CONNECTION

The development was set to feature a state-of-the-art Health, Wellness and Technology Center, a satellite branch of the Long Branch Free Public Library, a historic Railroad Museum, a public park, and recreational amenities including:

• Pickleball courts

• Playgrounds and a tot lot

• Outdoor fitness area

• Walking trails

• A seasonal outdoor café kiosk

• An amphitheater for concerts and community events

The project was designed not only as a recreational space, but as a hub for community health, digital inclusion and cultural enrichment.

BLENDING HISTORY

WITH

MODERN INNOVATION

The architectural design honored Long Branch’s historic character with a large covered porch, a grand staircase and a

distinctive decorative tower. The center was planned to include two main buildings:

HEALTH AND WELLNESS CENTER

The three-story facility would promote physical and mental well-being:

• Lower level: A full-service fitness center with cardio and strength equipment, yoga and dance studios, and preserved historic elements from a former Gilded Age mansion on the property. A restored parlor with hand-crafted paneling and a stone fireplace would be featured, along with a Long Branch Railroad Museum showcasing model trains and artifacts.

• Main floor: A commercial teaching kitchen for cooking classes and nutrition programs. • Top floor: Community meeting rooms and offices for city and nonprofit health service providers.

TECHNOLOGY CENTER

The adjacent building would serve as a new library satellite with:

• Computers and digital workspaces

• Resources for job seekers, students and residents bridging language or technology gaps

• A professional podcasting studio open to the public

A BOLD VISION FOR A HEALTHIER, MORE CONNECTED LONG BRANCH

“This center represents a major step forward in creating inclusive, innovative spaces where health, education and community thrive together,” Mayor John Pallone says. “It reflects our city’s commitment to honoring its history while investing in the future.”

Projected Renderings of the Health, Wellness and Technology Center and Park

Projected Renderings of the Park

Groundbreaking Ceremony

Thursday, February 26, 2026 | 5:30-9:30PM Ocean Place Resort, Long Branch

The night will feature 5 chefs representing local restaurants, several local bakeries, product donated by dozens of local businesses in a silent auction, and so much more! SCAN to

Enjoy signature dishes from some of the Jersey Shore’s most celebrated Chefs, in support of Mercy Center’s Food Pantry!

Featured Chefs:

AP Rooftop, Chef Rob DiBlasi

Covas Catering, Chef Lauren Covas

Ember & Eagle, Chef Ryan Depersio

One Willow, Chef Nick Liberto & Frungillo Hospitality Group

Chef David Morales

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LET’S MAKE A PIZZA!

JULIA MOLINARI IS A JERSEY GIRL WITH PIZZA ON THE BRAIN

ARTICLE BY PATTI ZIELINSKI PHOTOGRAPHY BY JULIA MOLINARI

Julia Molinari is a true Jersey girl. She was raised on the Jersey Shore, grew up working in her parents Italian restaurant and loves pizza. Really loves pizza. If you are one of the millions of people who follow Molinari on TikTok or Instagram, you have likely watched her expertly knead and toss dough, sprinkle fresh toppings and drizzle olive oil across bubbling cheese. Her videos are often set to Frank Sinatra, Rod Stewart and other classics, and punctuated by her signature smile.

In each video, Molinari draws viewers into the experience. She gets the camera close to the ingredients so you can see every detail, right up until she slides the finished pie from the oven, cuts a slice and takes a bite.

Molinari grew up in Red Bank and Little Silver and graduated from Red Bank Regional High School. She learned to make pizza and cook other dishes at Molinari’s Restaurant, the Italian-American spot in Neptune City owned by her parents, Laura and Ralph.

“If I wasn’t in dance class or school, I would be at the restaurant observing, learning and helping in the kitchen and the front of the house,” she says. “My mom always had me involved in the cooking process, whether it was at home or in our restaurant.”

Her social media breakthrough arrived in December 2023, while she was home from Rutgers University for winter break. She filmed a TikTok with her father and her uncle, who she says has “a big personality.” The video went viral.

“It was so much fun,” she says. “Creating video content about food at the restaurant and at home grew into a regular thing. I am so grateful that more and more people are having as much fun watching the videos as I have making them.”

Today, more than 2.7 million TikTok users follow her as @jumo and 1.5 million people watch her on Instagram at @juliahmolinari.

A competitive dancer since age 9, Molinari often incorporates choreography into her videos and sometimes pulls family or restaurant employees into the fun. She trains in hip-hop, tap, contemporary and jazz, and still takes classes at Project Dance in Eatontown and Dance Molinari in New York.

“I love different generations and styles of music and will choose a sound that fits the mood and style of the food or pizza I am preparing,” she says. “There is also an aspect of performance and conveying emotion that I learned from being a dancer. It is very important to be yourself, be original and be authentic.”

Molinari loves the creative process, from planning and testing recipes to selecting music, filming and editing.

“The reels are usually under two minutes long,” she says. “If they are less than a minute, there is not enough time for storytelling and it feels rushed. In the future I would like to do longer videos.”

Although pizza is her specialty, Molinari creates other dishes too. Her most popular Instagram video to date features her

making cannoli. Her top pizza reels include her Capricciosa pizza, which has earned more than 15 million views, and a TikTok documenting the day she made two pizzas because she was “extra hungry,” which earned more than 11 million views.

Her Grandma Pizza clip has drawn more than 8 million views.

“My family is super involved and super supportive of my videos,” she says. “We even dedicated the corner of the restaurant where I film as my studio.”

In the future, she hopes to create a cookbook of family recipes and travel to learn from chefs across the world.

“Collaborating with people and restaurants in the U.S. and other countries is a big dream of mine,” she says.

For now, her fans want to know one thing: what is her favorite slice?

“My favorite pizza changes every other day,” she says. “But I always rotate back to a Capricciosa. It has sauce, mozzarella, olives, artichokes, mushrooms and it is topped with prosciutto after it cooks.”

And yes, she adds, olives automatically put a pizza higher on the list.

To learn more or try the pizza that started it all, visit Molinari’s Restaurant at molinarisrestaurant.com.

A Legacy Built on Leashes & Love

A FAMILY BUSINESS WITH HEART— AND A VISION FOR WHAT’S NEXT

For nearly three decades, Bow Wow Bed & Bath has been more than a place to drop off a dog for grooming, boarding, daycare or training. For families across the Middletown–Red Bank area, it has become a trusted extension of home—built on patience, consistency and genuine care.

Founded in 1997 by sisters Adrienne Agresti and Geri Lucia, Bow Wow Bed & Bath was created with a simple mission: to provide dogs with individualized attention in an environment where they were never rushed or treated like a number.

“We love animals, and we felt there was a real need for a space that prioritized trust and patience,” Adrienne Agresti says. “That intention has never changed.”

A LEGACY OF HEART

Mark Agresti joined Bow Wow in 2001 and quickly became the heart and soul of the business. What began as temporary help for his wife, Adrienne, soon grew into a true passion. Mark poured his heart into Bow Wow every day, dedicating himself fully to the dogs, the clients and the community until he became ill.

In 2021, Mark was diagnosed with stage 4 cancer. He fought courageously for nearly five years. Although he is no longer with the business, his memory and the foundation he helped build continue to thrive. Longtime customers still speak fondly of him and say how much they miss talking with him—a true testament to the impact he made on everyone he met.

“We love animals, and we felt there was a real need for a space that prioritized trust and patience.” - Adrienne Agresti

Today, Bow Wow Bed & Bath is proudly run by Adrienne and her daughter, Maddy, blending decades of experience with a fresh, wellness-focused perspective.

GROWING UP BOW WOW

Maddy Agresti grew up immersed in the family business, developing a deep understanding of dogs not just as pets, but as individuals with unique personalities, routines and needs. From an early age, she was surrounded by hands-on care, long-term client relationships and a culture built on trust.

“When you grow up in this business, you don’t just learn how to care for dogs—you learn responsibility, empathy and commitment,” Maddy says.

Maddy graduated from Rutgers University in 2022 and, that same year, began working at Red Bank Veterinary Hospital, further expanding her experience with canine health, behavior and wellness. She is also a volunteer EMT in Monmouth Beach and continues to offer local dog walking and pet-sitting services when her schedule allows—reinforcing her dedication to both animals and the community she serves.

EXPANDING INTO CANINE WELLNESS

Seeing firsthand how many dogs lacked consistent, structured exercise, Maddy launched Bow Wow Fit Club, a mobile dog gym designed to bring canine fitness directly to clients.

With a background in fitness and personal training, she recognized clear parallels between human and canine wellness. Movement, she says, plays a critical role not only in physical health, but also in confidence, balance and emotional regulation.

“Many dogs don’t get enough structured exercise—not because owners don’t care, but because life gets busy,” Maddy says. “Bow Wow Fit Club offers a safe, controlled solution.”

Each Fit Club session is customized based on a dog’s age, breed, fitness level and health considerations. Sessions include warmups, closely supervised treadmill exercise and cool-downs, all adjusted in real time to ensure safety and comfort.

While high-energy and working breeds often thrive immediately, Maddy notes that some of the most meaningful progress comes from senior dogs, anxious dogs or those recovering from injury.

“The predictability and one-on-one attention help dogs feel secure,” she says. “Over time, we see improvements in confidence, focus and overall demeanor.”

CARE THAT FEELS PERSONAL—BECAUSE IT IS

What continues to set Bow Wow Bed & Bath apart is the deeply personal nature of its care. Many staff members have been with the business for years, creating an environment where dogs are genuinely known—not just managed.

“One of our longtime team members can tell you everything about a dog just by their routine,” Adrienne says. “That level of familiarity comes from trust and time.”

From first-time boarders to senior dogs with medical needs, care is tailored to each individual animal. Cozy blankets, gradual introductions, careful observation and open communication with owners are all part of the experience.

“One of the best feelings is when a dog jumps out of the car for their second stay, tail wagging,” Maddy says. “That tells us they feel safe—and that we’re doing something right.”

ROOTED IN COMMUNITY

Although the Agresti family raised their children in Long Branch and Monmouth Beach, Bow Wow Bed & Bath has long been supported by—and deeply connected to—the surrounding community.

“We’ve cared for multiple dogs within the same families over the years,” Adrienne says. “Watching puppies grow into seniors and being trusted through every stage of their lives—that’s incredibly meaningful.”

That continuity, the family believes, is what makes Bow Wow feel unmistakably local.

“There’s no one-size-fits-all approach here,” Adrienne says. “Being family-run allows us to stay flexible, attentive and personally invested in every dog that comes through our doors.”

LOOKING AHEAD

As Bow Wow Bed & Bath and Bow Wow Fit Club continue to grow, the family remains intentional about expansion—adding services only when they align with the business’s core values.

“Our mission has always been the same,” Maddy says. “Whether it’s grooming, boarding, daycare, training or fitness, we want to provide the best care possible for your furry family members.”

With a strong foundation, a new generation of leadership and a forward-thinking approach to canine wellness, Bow Wow Bed & Bath continues to prove that when local businesses lead with heart, they leave a lasting paw print on the communities they serve.

For more information, visit bowwowbedandbath.com

BOW WOW BED & BATH + FIT CLUB

Family-owned kennel offering boarding, grooming, daycare, training and canine fitness services.

Address: 146 Magnolia Ln., Middletown Township, NJ

Phone: 732-671-1862

Building Community From the Ground Up

When Alex Rascoll talks about The Bunny Hive—set to open in Fort Monmouth on February 7—she lights up in the way only someone who has truly found her calling can. For the Middletown native, the soonto-open baby and caregiver studio isn’t just a business. It’s the culmination of a winding personal journey, a full-circle return home, and a chance to build the kind of community she once needed herself.

Rascoll, whose background spans nearly a decade in corporate marketing, became a single mother shortly after her oldest daughter was born. Between work, commuting, and the heavy load of doing it all, the one thing she always felt she missed was connection—the “little gym moments,” she says, the everyday memories shared between caregivers and their children that she often had to outsource to family.

“I threw myself into my career because I felt like I had to,” she shares. “But looking back, those early years went by so fast. I never really had that space to just be with her.”

As life evolved—meeting her husband, welcoming another child, weathering corporate layoffs that came during

maternity leave—Rascoll realized the moment she’d been waiting for had arrived. “Once I had the support at home, that corporate grind didn’t fill my cup anymore,” she notes. “I kept thinking: What if I actually built something that mattered to families like mine?”

That “something” revealed itself when she stumbled across an opening announcement for The Bunny Hive’s Hoboken location. And the concept stopped her in her tracks.

Unlike a traditional play café or gymstyle model, The Bunny Hive focuses on connection—between parents and children, caregivers and community, and families and local resources. “It’s not a mommy-and-me space,” Rascoll explains. “It’s for any caregiver—dads, grandparents, nannies, aunts, whoever is showing up for that child.”

Soon she was driving to Richmond, V.A.  to meet the brand’s team, teaching a baby massage class at their corporate office, and signing on as a franchise owner. “It just made sense,” she says. “Everything aligned, almost like the universe was giving me a nudge.”

What to Expect When the Studio Opens

Rascoll’s Fort Monmouth studio will offer daily classes Monday through Saturday, each intentionally structured with routine and repetition to build confidence in little ones. From music and movement to sensory play and development-inspired sessions, the studio aims to become a dependable part of a family’s weekly rhythm.

But the heart of The Bunny Hive is its “Hive”—a welcoming, living-room-inspired space where families can come early, stay late, or simply drop in for connection. Think cozy couches, a communal table, toys without judgment, and a place where nobody rushes you out the door.

“I want people to feel like they’re stepping into my home,” Rascoll shares. “If you’re running late, it’s fine. If your kid melts down, it’s fine. This space is designed for real life.”

She expects the Hive to evolve into a true community hub, with monthly book clubs, coffee hours, happy hours, and guest sessions hosted by local

professionals—from pediatric occupational therapists to parenting experts.

And yes, when the doors open this winter, her newborn will likely be right there with her. “Thank God I went into business for babies,” she jokes.

A Homegrown Mission

Growing up in Middletown, Rascoll always felt Monmouth County had the charm of a “big small town,” full of talent, creativity, and tight-knit support systems. Returning as a business owner only deepened that appreciation.

What she hopes most is that The Bunny Hive becomes more than a studio—it becomes a place where friendships are born, confidence is restored, and families find their village.

“I want to hear people say, ‘I met my best friend at The Bunny Hive,’” she emphasizes. “Or, ‘After having the baby, I didn’t feel like myself, but coming here helped me get out of the house.’ That’s what this is all for.”

Rascoll envisions future partnerships with local nonprofits, family organizations, and community initiatives—from

holiday toy drives to service projects— embedding The Bunny Hive into the fabric of Monmouth County life.

“There’s something really special about serving the community you grew up in,” she says. “It feels like everything has come full circle.”

The Beginning of Something Bigger

With her Fort Monmouth studio preparing for its grand opening and a new baby arriving almost simultaneously, Rascoll’s life is as full as ever—but this time, it’s full in all the right ways.

“This has been the craziest five years— in the best way,” she laughs. “A wedding, a baby, a new business, another baby… but it’s been such a fun ride. And it’s really just beginning.”

The Bunny Hive Fort Monmouth

Address: 804 Oceanport Ave, Fort Monmouth, NJ

Phone: (908) 675-9199

Website: thebunnyhive.com/ fort-monmouth

INGREDIENTS:

• 1 cup heavy cream

• 12 ounces chocolate (swap half for milk chocolate if desired), chips or chopped bars

• Pinch of salt

FOR DIPPING:

• Strawberries

• Bananas, cut into 1-inch pieces

• Salted pretzels

• Dried figs

• Dried apricots

• Mandarin orange segments

• Anything else that strikes your fancy

DIRECTIONS:

In a small saucepan, heat the cream and salt over medium heat until gently simmering. Remove from heat and add the chocolate, whisking until smooth and fully combined. Serve immediately with dippables arranged on a platter.

ABOUT CHEF DAVID BURKE

Chef and restaurateur David Burke has spent decades championing playful, precision-driven American cooking. Known for elevating comfort classics with technique and showmanship, he brings the same rigor to a Sunday roast as to a tasting menu. Burke’s restaurants span New Jersey and beyond, and he remains a visible mentor in local kitchens and culinary classrooms.

A Valentine’s menu designed to delight every sense

A Delicious AFFAIR

ARTICLE AND PHOTOGRAPHY BY CHEF DAVID BURKE

Courtesy of Valentine’s Day, there’s plenty of chatter this time of year about aphrodisiacs—foods believed to inspire romance and connection, particularly oysters and chocolate. These ingredients have long-standing cultural and historical ties to love and celebration, and science even offers some support.

Oysters are rich in zinc, which plays a role in hormone production and dopamine regulation—both associated with overall well-being and vitality. Chocolate contains compounds such as phenylethylamine and serotonin, which are linked to mood elevation and feelings of pleasure.

Named after Aphrodite, the Greek goddess of love and beauty, aphrodisiacs are not limited to food. Aromas count, too, which is why I think a roast in the oven feels inherently romantic. The scent, slowly developing as it cooks, builds anticipation long before the first bite.

Today, aphrodisiacs are less about mystical properties and more about creating memorable experiences that help people connect. For me, few experiences do that better than a shared meal—especially one layered with thoughtful, sensory elements that feel special without being extravagant.

Consider one of my go-to Valentine’s menus: oysters as a first course, followed by a whole roast chicken and finished with chocolate fondue.

Oysters can feel daunting for the home cook, mostly because of the fear of shucking. Fortunately, there’s a simple solution—a trick I learned during the pandemic. Microwave fresh oysters in their shells for about 25 seconds. With a little encouragement from a butter knife, the top shell pops right off. The oyster meat remains tender and ready to enjoy with the sauce of your choice.

I sometimes have fun creating what I call a “door sauce”—a quick blend of favorite condiments pulled straight from the refrigerator door. Whisk together mayonnaise, mustard, ketchup and soy sauce with a little salt and pepper, lemon juice and water for something unexpectedly special to serve with oysters.

My garlic- and onion-coated roast chicken is especially aromatic; the recipe appeared in my November issue feature on roasts.

What follows is a recipe for chocolate fondue—the first recipe I ever worked with and the first dish I ever made, created for a sixth-grade project. Don’t worry if you don’t own a fondue pot. You can dip straight from the saucepan of warm chocolate. Set it on a trivet or oven mitt on the table and use wooden skewers, readily available at grocery stores, for dipping.

events

FEBRUARY 3RD

Tuesday Night Record Club — “Talking Book”

400 Cedar Ave., West Long Branch | 7:30 PM

Join this music discussion series focusing on Stevie Wonder’s Talking Book at the Great Hall. This hybrid event explores the iconic album’s impact and legacy. More information is available at springsteenarchives.org

FEBRUARY 6TH

The Ocean Avenue Ramble

913 Ocean Ave., Asbury Park | 8:00 PM

Celebrate rootsy folk and lively boardwalk sounds with Jackson Pines and Ocean Avenue Stompers at The Stone Pony. This co-headlining night blends string band charm with gritty rhythms. Tickets and details are available at stoneponyonline.com

FEBRUARY 7TH

Red Bank Sweet Stroll

Downtown Red Bank | 11:00 AM

Downtown Red Bank merchants invite visitors to sample sweets and shop local deals along Broad Street. Explore participating businesses and event details at redbank.org.

FEBRUARY 7TH

Soft Rock of the ’70s & ’80s — The Vogel

99 Monmouth St., Red Bank | 7:30 PM

Hear classic soft rock hits performed live at The Vogel. For tickets and show info, check the Red Bank-Shrewsbury events calendar.

FEBRUARY 9TH

Introduction to Qigong and Tai Chi

95 Poplar Ave., West Long Branch | 10:00 AM

Learn gentle movement and breathwork at a free session held at Monmouth County Library-West Long Branch Public Library. Confirm details on local event calendars. For more information visit taichifoundation.org

FEBRUARY 13TH

Candlelight: Valentine’s Day Special

400 Cedar Ave., West Long Branch | 6:00 PM

Experience a romantic, candlelit evening at Pollak Theatre at Monmouth University. The Valentine’s edition features a live string quartet performing beneath thousands of glowing candles. Tickets and information are available at feverup.com.