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LIFESTYLE LETTER
The Season of Connection
The holidays have a way of reminding us what community really means. Yes, there’s the bustle of shopping, the gatherings, and the lights— but there’s also something deeper happening around Boise this time of year. You can see it in the small moments of generosity, in people stepping up for neighbors they may not even know. What I love most about this season is how Boise always seems to show up. From first responders delivering toys and lighting up hospital windows, to companies like Micron packing thousands of meals for families across Idaho, to young athletes learning what it means to give back—this city finds ways to turn compassion into action.
As we move through the season, let’s remember the value of that collective spirit. Supporting local shops and restaurants, volunteering time, or simply giving someone a reason to smile—it all adds up. Boise’s strength has always been its people, and this season is proof of that.
From all of us at Boise Lifestyle, thank you for the part you play in keeping this city strong, connected, and full of heart.
Wishing you a joyful and meaningful holiday season,
VINCE GEWALT, PUBLISHER @BOISELIFESTYLE
Boise Lifestyle is available for pick up at the Boise Metro Chamber, 1101W. Front St.
Russell Detablan | editorial@boisecitylifestyle.com
CONTRIBUTING WRITERS
Martha Channer, Tammy De Weerd, Renee Van Ausdle, Pamela Kleibrink Thompson, Jordan Gray, Celena Cisco
Corporate Team
CEO Steven Schowengerdt
President Matthew Perry
COO David Stetler
CRO Jamie Pentz
CoS Janeane Thompson
AD DESIGNER Evan Deuvall
LAYOUT DESIGNER Kirstan Lanier
QUALITY CONTROL SPECIALIST Marina Campbell Learn
With thirteen custom hand-cut steaks ranging from aged Prime Northwest corn-fed beef to Snake River American Wagyu; Japanese A5 Wagyu and organic grass-fed beef. Any time is Prime time.
inside the issue
Cheer Home
Heroes Bringing Holiday Cheer Home
From toy drives to shining lights, first responders brighten holidays for children and families in need
Boise’s first responders find ways to spread joy and hope throughout the holiday season — with help from the community. From lighting up hospital windows to collecting toys and coats for families in need, they spread cheer to thousands of Treasure Valley residents each year.
For many, the holiday joy begins with the Boise Fire Department, which hosts a variety of seasonal fundraisers through the Boise Fire Community Assistance Fund.
“Every dollar that goes into this fund goes right back into the community,” explains Boise Firefighter and Board Member of the Boise Fire Community Assistance Fund, Ethan Danielson.
For Ethan, the impact goes beyond the fire station. “I love working as a firefighter — it’s my passion — but doing this on the side to help the community gives me that same kind of feeling of just… wow. I get to be part of something so much bigger than myself. It’s incredible. It’s people helping people, which is a good thing.”
TOY BRIGADE
Each year, community members donate toys to local fire stations across Boise.
Boise Firefighters collect and deliver these gifts to children and families at St. Luke’s, St. Alphonsus, the Boise Rescue Mission, the Ronald McDonald House, and other community organizations. When the collection period ends, firefighters climb aboard their trucks with Santa and Mrs. Claus, spreading holiday cheer as they deliver the toys and spend time with the children.
OPERATION WARM
Through donations to the Boise Fire Community Assistance Fund and donated coats, Boise Fire helps students in the Boise School District stay warm each winter. In partnership with Operation Warm, over the past five years, they’ve provided close to two thousand coats to kids in need.
Jennifer Morin, Boise Rescue Mission Children’s Program Manager, says,
“The Boise Fire Department, for many years, has been providing our kids with Christmas gifts. The kids always light up and feel so seen and loved. The Boise Fire Department truly believes in helping the youth here at the Boise Rescue Mission Ministries, and we cannot thank them enough for all they do!”
Every dollar that goes into this fund goes right back into the community,”
— Ethan Danielson, Boise Firefighter and Board Member of the Boise Fire Community Assistance Fund
The Boise Fire Department isn’t alone in spreading holiday cheer. Across town, Boise police officers are finding their own ways to give back.
SHOP WITH A COP
For the past 30 years, the Boise Police Department has hosted Shop with a Cop. In 2024, the event supported 32 families and 70 kids.
Boise Police Department Communications Manager Haley Williams explains, “The Victim Witness Coordinators work with families known to the department who have gone through something during the previous year and are in need of, or deserving of, support. They get wish lists from the families, buy presents, wrap them, and then an officer dressed as Santa gives them to the kids and families.”
Several Boise Police officers went above and beyond in the 2024 season, organizing their own drives and donations — loading patrol cars to the brim with gifts. Their efforts made it possible to deliver hundreds of presents to local children and families, according to the Boise Police Department.
Thanks to the generosity of Boise Police employees and several businesses, thousands of dollars in gift cards were also collected for children and teens in need.
SHINE A LIGHT
Together, these acts of giving build to one unforgettable night. After weeks of shopping, giving, and delivering joy across the city, firefighters, police officers, and emergency crews unite for a single, powerful tradition that turns compassion into light.
Each year, dozens of emergency responders from across the Treasure Valley come together to bring a little extra magic to the patients and families at St. Luke’s Children’s Hospital. The event, known as “Shine a Light,” transforms the
hospital grounds into a dazzling display of color. As more than a dozen local agencies gather outside the hospital, the night sky fills with flashing red and blue lights, forming a choreographed fifteen-minute light show. Before the show begins, Boise Police officers join Mr. and Mrs. Claus to deliver gifts to the young patients and their families.
In a season built on giving, Boise’s first responders remind the community what service truly means. Through every flashing light, wrapped gift, and shared smile, they prove that the spirit of the holidays shines brightest when people come together to care for one another.
The Art
ARTICLE BY MARTHA CHANNER
Two Idaho women channel creativity into community, transforming artistic talent and professional expertise into powerful acts of generosity, empowerment, and shared human connection
Joan Edwards at Tesla, where art and engineering first intersected in her design career
of Giving
Every December, no matter how one celebrates, we are called upon to examine the meaning of giving. Sometimes it’s an extravagant gift or an impressive display, but equally it can be something seemingly insignificant that carries meaning for only the receiver. It is not the gift, but the intention that counts. So it is also with the giving of things that are intangible yet offer great effect. Things such as opportunity, attribution, belief, true passion and caring, and the gifts that bring success to those that truly need and deserve it.
JOAN EDWARDS
When we think of Motown we think of music - When the motor city thinks of aesthetic design it thinks of Joan Edwards. As a design quality expert for both Tesla and Ford, she bridged the gap between engineering and art. Today, she brings together that accomplished vision with purposeful and creative giving. Joan’s mission is to connect people with dynamic audiences, help oppressed, under-served people, and thereby create productive, mindful, and inclusive community around and for the arts.
Co-owner of CREATE GALLERY AND FRAMES in Garden City, Joan is poised and ready to give back. “Opening an art gallery was a logical next step to put my experience to good use, but that is the business part of me.” She explains, “This is the time in my life when I want to use my skills to help people. I am happiest when people come together to learn and share their stories and work together to create new and joyful experiences. Create Gallery is about manifesting special events like workshops, skills development training, and providing opportunities for a wide range of people including professional and aspiring artists. For us, these opportunities go hand-in-hand with the showing and selling of art.”
From participating with organizations that are working to stop human trafficking in Idaho to shaping fund raising events and performances that help underserved communities, Joan hopes to bring a better quality of life to everyone that works with her and the gallery. Recently, she and her husband (co-owner of the gallery) Leo Bratenas, hosted an evening for Wendy CarverHerbert who is running for Garden City Council. “This was a community building event and Wendy is a candidate that I believe in. We live and work here in Garden City and politics are a part of creating positive change in our town. So, we back what we believe in and hope to pass it forward.”
This holds true for all the events that Joan is planning for 2026.
Joan Edwards and husband Leo Bratenas
Lorelle Rau
What began as aesthetic intelligence, as it is known in the automotive industry, has evolved into a larger more inclusive passion. A vision that promotes beauty, strength, security, and know-how. “If I could give humanity anything it would be choices. The ability to choose how you live and what you know opens doors to all possibilities”. This is Joan’s sacred mission and she knows how to get there.
LORELLE RAU
Lorelle Rau is an art bridge. Like the Paul Simon song she stretches over those waters and eases the way between artists and commercial collectors. What it takes to do this is more than just a business transaction – it is an act of devotion and caring that requires patience, skill, and a loving heart. Though she is highly educated and degreed in all things art and art management, her real desire is more akin to the healing arts in a spiritual way. She brings the gift of solace and aesthetic assurance to her client’s along with her expertise in art placement. An accomplished artist in her own right, Lorelle understands what it means to be immersed in a field that she is passionate about, and also what art brings to the viewer.
“I love to draw out of people what they connect with and show them how to apply it aesthetically. I help the businesses that I serve to find identity and I work with them on defining and matching the art to the company values and what they wish to project. This always ends up being a very healing and cathartic experience for people – especially if they haven’t made these kinds of visual choices before.” She expands by saying, “This is true for the artists involved as well. There are always deeper things going on behind the attractiveness of an image.
Artists like to feel that their work is really being seen for its intrinsic worth, not just as a pretty decorative object. This is where I come in as an art bridge – I explain them each to each other in terms that work for everyone, including me. I have been told that this is a great gift to give, which it is my pleasure and passion to do.”
Quality of both product and experience is very important to Lorelle. “I want to bring the most value that I can to the process. It is a very personal and tailored approach for each individual, both collectors and artists. The greater part of what I do is to demonstrate the effects of art in a space. So, I have to be sensitive to how people feel about the work, where it is going, and what purpose it serves. It wouldn’t be much of a gift if they can’t enjoy it. I wish for the art to affect them deeply in a good and lasting way”. A gift that keeps on giving.
camera, LIGHTS, ACTION
Holiday Cheer at Scentsy and the Idaho Botanical Garden
ARTICLE BY PAMELA KLEIBRINK THOMPSON PHOTOGRAPHY BY KEARNEY THOMPSON, SCENTSY, IBG
It’s the season to delight in lights.
Get your twinkle on at the Scentsy Commons Christmas Lights at 2701 E Pine Ave, which includes a 75-foot tall Christmas tree. Stroll through Scentsy’s signature 250 foot-long tunnel featuring over 68,500 lights. Follow pathways meandering throughout the Meridian campus and admire more than 450 trees blanketed with over 800,000 sparkling lights.
The dazzling light display launched on Friday, November 14 with the ninth annual Christmas Lights Ceremony from 6-8 p.m. The countdown to turn on the lights began at 6:15 pm.
To add to the fun, the following food trucks were on-site:
• The Rusty Dog, Coned Pizza, Double Decker Espresso, Mobile Mini Donuts, Churro Bros,
• Smoke Point BBQ, Off the Grid Pizza, Kanak Attack, LeCrepe, Sushi Shack, Mad Mac,
• Tacos El Rey,Meltz Grilled Cheese, and The Hood.
Rules for visiting the campus include no smoking, alcohol, pets, weapons, or littering. Dress warm as the events take place outside. The building is closed, but porta potties will be available.
Long before the festivities, the Scentsy Facilities team begin crafting this breathtaking display. Chief of Staff Sam Johnson explained, “It takes months of hard work to get everything ready in time. We just want families to have something free to enjoy, walk our pathways, and provide something to brighten their year.”
Visit with Santa at Winter Garden aGlow
Photo courtesy Idaho Botanical Garden
Visit Scentsy’s free holiday light display from November 14, 2025 through January 19, 2026. Open from sunset to sunrise. Since 2017, Scentsy’s holiday lights have been an annual tradition, kicking off the holiday season.
Now in its 29th year, the annual Winter Garden aGlow is a holiday tradition that many residents treasure. Each winter, more than 850,000 handstrung lights illuminate the Idaho Botanical Garden, transforming its 15 acres into a wonderland of color, warmth, and community.
This year’s theme, “Every Light Tells a Story,” invites visitors to reminisce and share their own Winter Garden aGlow memories, celebrating nearly three decades of holiday magic woven through generations of Idaho families.
Explore glowing pathways, cozy up near the fire pits, and enjoy festive drinks from two seasonal bars. Santa will greet guests in the Gathering Place (North Pole) on select nights, while the Greenhouse has been reimagined as a glowing indoor retreat for private rentals and special gatherings.
Winter Garden aGlow is made possible by the dedication of staff and volunteers who handstring every light and serve more than 470 volunteer hours throughout the season. Their work ensures a safe, joyful, and meaningful experience for every visitor while supporting the Garden’s mission year-round.
“Each light in the Garden represents a story of families who’ve made this their tradition, of volunteers who give their time, and of a community that shines together,” said Erin Anderson, Executive Director of the Idaho Botanical Garden.
“Winter Garden aGlow isn’t just about seeing the lights; it’s about remembering, connecting, and creating new stories that keep the spirit of the season alive.”
Winter Garden aGlow runs November 28 through December 31 from 6–9 PM. Veterans can reserve tickets through the VetTix website. Active military personnel receive free admission with a valid military ID and children under 3 are free. Discount Nights take place every Sunday and from December 29–31.
For more information, including dates for Santa appearances, Discount Nights, and when the Yuletide Lodge Bar is open for adult beverages, visit idahobotanicalgarden.org/event/winter-gardenaglow and for events and classes at the Garden, visit idahobotanicalgarden.org
January 27 to 31, 2026
Our Celebrity Chef Lineup Includes:
The Sun Valley Food & Wine Celebration returns for its fourth year showcasing exciting new chefs and the return of some of our favorite culinary masters. Use
Chef Kelsey Barnard Clark Chefs Duskie Estes and John Stewart
Chef Brother Luck Chef Maria Mazon
Chef Kris Padalino Chef Steve Phelps
Chef Brandon Randolph
Chef Britt Rescigno
Chef Barton Seaver
Chef Tieghan Gerard
Chef Ethan Stowell
Chef Joe Sasto
Chef John Sundstrom
Chef Jonathon Sawyer
Chef Casey Thompson
Chef Jason Wilson
LEGACY OF EXCELLENCE
REX CHANDLER AND CHANDLERS STEAKHOUSE HONORED WITH DIRŌNA’S TOP 2025 DISTINCTION
ARTICLE IN PARTNERSHIP WITH CHANDLERS STEAKHOUSE
PHOTOGRAPHY BY CHANDLERS PRIME STEAKS & FINE SEAFOOD
This article was produced in partnership with Chandlers Prime Steaks & Fine Seafood to celebrate its 2025 DiRōNA Hall of Fame induction.
In Boise’s vibrant downtown, where culinary creativity meets genuine hospitality, Chandlers Prime Steaks & Fine Seafood continues to lead with distinction. The iconic restaurant, helmed by veteran restaurateur Rex
• 15 Years – Wine Spectator Award of Excellence
• Forbes Travel Guide – Recommended Restaurant
• 2025 DiRōNA Award of Excellence
• 2025 DiRōNA Hall of Fame Inductee – Rex Chandler
• 90+ Employees – Dedicated to world-class service
• 9,000 sq. ft. of elegant dining and nightly live jazz
Chandler, has added another prestigious honor to its growing list of accolades: the 2025 Distinguished Restaurants of North America (DiRōNA) Best Award of Excellence and induction into the DiRōNA Hall of Fame, recognizing the very best in fine dining across the continent.
This honor joins an impressive lineup—Wine Spectator’s Best Award of Excellence annually since 2013 and a Forbes Travel Guide Recommended designation—cementing Chandlers ’ status as one of the most lauded and consistent fine dining experiences in the Northwest.
“The cuisine must be excellent—that’s a given,” says Rex Chandler. “But what sets a restaurant apart is the warmth and professionalism that make guests feel truly welcome.”
A LIFETIME OF CULINARY LEADERSHIP
Rex Chandler’s journey to the top of the fine dining world spans more than five decades and three states. A Southern California native, Chandler first made his mark in Hawaii’s restaurant scene before opening award-winning establishments in Newport Beach, California, and Sun Valley, Idaho. In 2007, he took a bold leap—transforming a defunct hotel pool inside Hotel 43 into what would become Boise’s signature steakhouse.
Today, Chandlers occupies over 9,000 square feet, employs more than 90 hospitality professionals, and is recognized nationwide for its flawless service, curated wine program, and sophisticated atmosphere. Nightly live jazz completes the experience, creating a cosmopolitan energy that feels right at home in the heart of downtown Boise.
Chandler’s approach to success has always been rooted in a simple philosophy: take care of your team, and they’ll take care of your guests. “We have a circle of life philosophy,” he says. “We train and empower our employees. They take care of our customers. And our customers, in turn, take care of the restaurant.”
EXCELLENCE ON EVERY PLATE
Steak may be Chandlers’ signature, but it’s the craftsmanship behind each dish that truly defines the experience. Every cut, whether it’s the bone-in Delmonico, the Cowboy ribeye, or the ever-popular filet, is hand-cut daily in the restaurant’s own butcher room.
Chandlers partners with True West Beef and Snake River Farms to source the highest-quality meats available, including Japanese A5 wagyu and American wagyu raised right here in Idaho. Chandler calls the latter “a perfect balance” of tenderness and flavor, a true reflection of the region’s agricultural excellence.
Seafood arrives fresh daily from Honolulu, Anchorage, and the Pacific Northwest. The menu changes seasonally, but favorites like Alaskan halibut, sashimi-grade ahi tuna, and oysters on the half shell remain staples. Each dish is paired with selections from a wine list that has earned Wine Spectator’s Best Award of Excellence for fifteen straight years—a testament to the restaurant’s dedication to quality and pairing.
“Our menu starts with prime beef, and then it goes up from there,” Chandler says. “The focus is always on quality—no shortcuts, no compromises.”
RECOGNITION AT THE HIGHEST LEVEL
The Distinguished Restaurants of North America (DiRōNA) honors establishments that meet the organization’s highest standards of cuisine, service, and hospitality. To be recognized alongside elite
CONTINUED >
restaurants from major metropolitan markets is no small achievement—especially for an independent restaurant in Boise.
“Earning this distinction is no small feat,” said Scott Breard, CEO of DiRōNA. “It reflects a level of passion and dedication to creating unforgettable dining experiences.”
Chandler himself was also inducted into the DiRōNA Hall of Fame in 2025, honoring his lifetime of excellence, mentorship, and community commitment. The recognition acknowledges not only his culinary leadership but also his decades-long devotion to elevating hospitality as both an art and a profession.
A CULTURE OF COMMUNITY AND CARE
Beyond the awards and accolades, what truly defines Rex Chandler is his heart for people—both guests and employees alike. Many of his staff have been with him for years, a rarity in the industry.
That commitment to service extends far beyond the restaurant’s walls. Chandlers has long supported local organizations such as the Women’s and Children’s Alliance and The Idaho Foodbank, helping fund community programs and provide meals for those in need. “We’ve been fortunate,” says Chandler, “and it’s important to give back to the community that supports us.”
CLASSIC HOSPITALITY, TIMELESS EXPERIENCE
In an era when restaurant trends come and go, Chandler stands by timeless principles: impeccable service, attention to detail, and a genuine welcome. His approach is old-school in the best sense— where dining out means something special, and where guests are treated like family.
“People come to Chandlers not just for a meal, but for a memory,” Chandler says. “They want something that feels personal— something that reminds them what true hospitality is.”
Whether it’s the polished service, the warmth of live jazz, or the perfect glass of wine with a hand-cut steak, Chandlers offers more than dinner; it offers an experience that embodies Boise’s growth, grace, and sophistication.
Chandlers Steakhouse is located inside Hotel 43, Downtown Boise. Visit ChandlersBoise.com or call (208) 383-4300 to reserve your table.
Boise Lifestyle occasionally partners with select local businesses to share stories that inspire and inform our readers. Our partners are carefully chosen for their commitment to excellence and community impact.
THE POWER OF GIVING TOGETHER
ARTICLE BY STAFF WRITER
When hundreds of Micron employees gathered at the company’s Boise headquarters this fall, it wasn’t for a product launch or a team meeting—it was to pack hope, one “snack bag” at a time.
More than 400 volunteers rolled up their sleeves to assemble 5,000 nutritious food packs for Idahoans facing hunger. Backed by a $35,000 Micron Foundation grant to The Idaho Foodbank, the effort helped purchase and distribute 15,000 pounds of shelf-stable food through a statewide network of 400 partner pantries.
The event was part of Micron’s annual Star Light campaign—a 47-day global giving initiative marking the company’s 47th anniversary. Around the world, employees devote time and resources to strengthen local communities.
“At Micron, we believe in the power of community and the difference we can make when we come together,” said April Arnzen, executive vice president, chief people officer and president of the Micron Foundation.
Headquartered in Boise, Micron is both a global leader in semiconductor innovation and a cornerstone
Micron’s global spirit of generosity shines close to home, uniting innovation and compassion through volunteerism, food donations, and community partnerships that bring hope to Idaho families
of Idaho’s economy. The company recently announced plans to expand its Boise operations with a second fabrication facility—part of a multibillion-dollar national investment in advanced manufacturing that cements Boise’s role on the global tech map.
Since 2002, Micron and its foundation have contributed more than $1.1 million to The Idaho Foodbank, with employees donating thousands of volunteer hours annually.
“Micron’s ongoing support is an important part of our work to interrupt the cycle of food insecurity,” said Randy Ford, president and CEO of The Idaho Foodbank.
Micron’s example proves that when innovation and compassion work hand-inhand, everyone has a seat at the table.
Learn more about The Idaho Foodbank’s mission at idahofoodbank.org and about Micron’s community efforts at micron.com
BOISE
• Foothills Christian Church
• Cloverdale HUB 365
• The Salvation Army – Boise
• Mountain View Church of the Brethren
• Community Ministries Center
• Heritage Bible Church Food Pantry
• St. Mary’s Church and Food Bank
• Imam Hussain Islamic Center
• Wright Congregational UCC
• Cathedral of the Rockies
• Interfaith Sanctuary Housing Services
• Corpus Christi House
• Supportive Housing and Innovative Partnership
• Boise Rescue Mission – River of Life
• Boise Rescue Mission – City Light
• True Hope First Baptist Church
• Friendship Food Pantry
• St. John’s Cathedral Food Bank
• Immanuel Lutheran Church
• Whitney United Methodist Church
• St. Vincent de Paul – Council
MERIDIAN
• St. Vincent de Paul – Holy Apostles
• Sulamita Food Pantry
• Meridian Food Bank
GARDEN CITY
• Vineyard Christian Fellowship of Boise
• El-Ada CAP – Garden City
EAGLE
• Give Hope Food Pantry
• Eagle Adventist Community Services Ministries
• City of Eagle – Senior Center
• Star
• Star Food Bank
KUNA
• Kuna Community Food Bank
GETTING INVOLVED
Whether through donations, volunteer hours, or spreading awareness, every contribution helps strengthen our community. For a complete list of participating food pantries, visit idahofoodbank.org/get-help/getfood
The Micron Foundation
The Meridian Micron Technology CPG team
Changing the Game Together
How Gabriel Moreno’s Game Changers Idaho gives every child a chance to play, grow, and belong
The scene plays out across Boise and Meridian at dozens of fields and gyms every week.
Young athletes take the field, parents start videoing the action, and friends and family cheer.
The only difference is some of the Game Changers Idaho (GCI) athletes have disabilities.
Founded in 2018, the nonprofit currently serves nearly 500 kids, utilizing more than 200 volunteers.
“We started from scratch with just a flag football program,” GCI Executive Director Gabriel Moreno said. “It was like 40 kids and a dozen volunteers. Now we have a soccer program, a gymnastics program, golf. We have CrossFit, fencing, basketball, a program called Training Camp, and then another program called Little Game Changers for threeto five-year-olds.”
A LEVEL PLAYING FIELD
GCI is free for all its athletes, with programs running for roughly 10 to 12 weeks.
“It's providing consistency for these kids and the families, rather than a one-day sports day for inclusion,” Moreno said. “It's like, no, every week they should be having an opportunity to see their teammates and play. We're just a sports program. If you think about it, we just serve kids with disabilities, and we provide volunteers for them so parents don't have to be volunteers.”
The programs offer kids the joy of sports and the opportunity to be trusted teammates.
ARTICLE BY JORDAN GRAY
PHOTOGRAPHY BY GAME CHANGERS IDAHO
“Our football program, our soccer program, our basketball program is for kids with and without disability. And oftentimes, you can't tell who's who. You couldn't tell who a peer mentor is or who an athlete is.
“Our peer mentors, they start when they're kindergartners. And they're just playing a sport. And they don't even know they're playing with kids with disabilities. So over time, they're going to grow up and they're going to realize, ‘Oh, these kids are different.’ But they've already accepted it. And we have so many kids in that position right now and they're turning into coaches and they're leading their team, and it's a beautiful thing.”
Parents tell Moreno they appreciate their child not being a token or a photo op.
“We don't use the word ‘inclusion’ in our program,” he said. “Just do the work and do it often to the point where you don't need to use that word. And that's exactly what we're doing.”
GCI Executive Director Gabriel Moreno
UNLESS…
One of Moreno’s favorite quotes, from Dr. Seuss’ “The Lorax,” is a guiding principle for GCI: ‘Unless someone like you cares a whole awful lot, nothing is going to get better. It’s not.’
“It's so true with our organization,” he said. “I love what I do, but there's only so much I can do alone. And that's where the volunteers come in. Amazing people, racking up hundreds of hours of volunteer service. And they're so consistent and you can tell they really enjoy helping.”
But the spirit of helping at GCI isn’t limited to volunteers.
KUPANA: ‘TO GIVE’ IN SWAHILI
“How often are children with disabilities ever put in a position to help others?” Moreno asked. “It's usually the opposite, right? They're like the charity case; they have a disability. I view things differently.”
To that end, one of GCI’s main events is a SoleKIDS JogA-Thon, which raises money for Free Wheelchair Mission and provides wheelchairs to Peruvians who can’t access mobility aids. The event is part of KUPANA, a GCI program focused on service, teamwork, and giving back.
“We’re always looking for monthly donors, one-time donors, sponsors. There are different ways to give.”
“Just because they have a disability doesn't mean they're incapable of helping others,” Moreno said of his athletes, who raised enough money to donate 30 wheelchairs after June’s event.
Thirty GCI volunteers visited Iquitos, Peru, this year to assemble and deliver the wheelchairs.
“These wheelchairs were bought and paid for by Game Changer athletes,” Moreno said. “And the parents really appreciate that we view their kids in a way where they're able to help other people, and they legit change someone's life.
Our sports programs are great and all, but that's probably our most impactful program. And it's very, very, very rare that you see that.”
FULL CIRCLE
For Moreno, his early visions for GCI were formed back in college, when he got a job as a community support worker with a therapy clinic.
“You're partnered with a child,” he explained. “And in this case, this child was on the spectrum and he had little goals that he struggled with: communication skills, doing his chores, going out in public and paying for something on his own without feeling anxious or whatever. (If) he did become overwhelmed, how do you recover from that? So it was my first experience working with a child with a disability and it really just opened my eyes. It started off with him and that really made me want to, from there going forward, work in this field serving these kids.”
The boy, Caleb, was 8 when Moreno met him.
“He's 22 now. And he volunteers for us. He's a referee for our flag football program. He's a role model of like, ‘Hey, sure he has a disability, but he's still capable of helping.’”
It’s an example that’s spreading.
“We're seeing a lot of our younger kids grow up and they're still participating with us, but they're also capable of volunteering,” Moreno said. “And we're giving them little roles, so they're successful. But it started with (Caleb). And it was him that really just made me want to continue doing more.”
A FIELD OF THEIR OWN
As with many organizations, growing pains have started to hit.
“In the future, it is a big dream of ours to have our own indoor facility,” Moreno said. “Our partners are people that provide facilities, and they either give it to us for free or a discounted rate. We're really appreciative of what they give us, but we have to always work around their schedule. And I know there's a lot more that we can do. But in order to do that, we do need our own facility.”
Moreno said this is a long-term vision, but finding a way forward will help grow GCI to a year-round organization that can help more Idaho kids.
“We're always looking for monthly donors, one-time donors, sponsors. There are different ways to give.”
Until that day, GCI will continue to answer the Lorax’s call, by caring ‘a whole awful lot’ as its athletes take to fields, courts, and mats.
To learn more about GCI, visit gamechangersidaho.org
GCI athletes raised money for 30 wheelchairs in this year's Jog-A-Thon event.
FROM LOCAL HILLS TO LEGENDS: IDAHO SKIING TAKES CENTERSTAGE
From Sun Valley to Schweitzer, the nation’s attention turns to Idaho’s breathtaking peaks, family-friendly hills, and authentic mountain lifestyle
ARTICLE BY STAFF WRITER | PHOTOGRAPHY BY SKI IDAHO
Idaho’s slopes are catching national attention once again. USA TODAY’s 10 Best Readers’ Choice Awards has nominated Idaho destinations in all ten “Hit the Slopes” categories for 2025 — a rare statewide sweep that showcases everything from world-class resorts to hometown ski hills.
The Gem State continues to carve its place on the national stage, with nods that span from beloved local hangouts to legendary mountain escapes.
Grand Targhee Resort — accessible only via Driggs, Idaho — is a contender for Best Ski Resort this year, while Ketchum and McCall are up for Best Ski Town honors.
In après-ski style, Grumpy’s in Ketchum and Taps Bar at Schweitzer are both nominated for Best Après-Ski Bar. For cross-country adventure, Galena Lodge north of Sun Valley, earned a nod for Best Cross-Country Ski Resort.
Families can find thrills at Bogus Basin , recognized for Best Place for Snow Tubing, while snowboarders are watching Bald Mountain near Pierce and Grand Targhee — both competing for Best Place for Snowboarding.
For slope-side stays, Humbird at Schweitzer and Sun Valley Lodge are up for Best Ski Hotel. Dining standouts include The Reserve at Tamarack Resort, The Roundhouse at Sun Valley, and The Powder Cache at Grand Targhee — all vying for Best Ski Restaurant.
On the retail and learning front, Greenwood’s Ski Haus in Boise and Sturtevants in Ketchum are finalists for Best Ski Shop, while Brundage Mountain Sports School, Grand Targhee Mountain Sports School, and Sun Valley Snowsports School compete for Best Ski School.
“These nominations celebrate the mountains, communities, and small businesses that make Idaho such an authentic and welcoming place to ski and snowboard,” said Jeff Colburn, president of Ski Idaho.
Winners will be announced in December at 10best.usatoday.com/awards — but win or not, Idaho’s mountains have already proven themselves on the national stage. Whether you ski, ride, or simply cheer from the lodge, Idaho’s mountain spirit is one to watch this season.
Sun Valley Snowsports School
Sturtevants
Grand Targhee Mountain Sports School
Grand Targhee Resort
Roundhouse at Sun Valley
Reserve at Tamarack
Grand Targhee Resort
Taps Bar at Schweitzer
Galena Lodge
Bogus Basin Mountain Recreation Area
Humbird at Schweitzer Brundage MTN Sports School
Sun Valley Lodge
Ketchum
Powder Cache at Grand Targhee
Rising Together, Glass by Glass
CINDER’S STORY CELEBRATES IDAHO’S GIVING SPIRIT—WHERE COMMUNITY, CRAFTSMANSHIP, AND CONNECTION MAKE EVERY BOTTLE MEANINGFUL
ARTICLE BY TAMMY DE WEERD | PHOTOGRAPHY BY SPOKEN WINES & CINDER
Melanie & Joe
The first time I stepped into Cinder’s tasting room in Garden City, they weren’t alone. Their space was shared with Telaya and Coiled Wines—the urban pioneers of a young wine region—humble and full of promise. What really struck me was the spirit of collaboration. From the beginning, Cinder signaled that Idaho wine wouldn’t be a solitary pursuit—it would be a shared story built on partnership and community.
Nearly two decades later, that spirit still defines them. Founded in 2006 by winemaker Melanie Krause and husband, Joe Schnerr, Cinder helped pioneer the urban-winery movement just minutes from downtown Boise. “Collaboration today is bearing fruit,” Joe says. “We appreciate giving back to the community and supporting local businesses.”
That community mindset shows up in many forms—from relationships with local restaurants and suppliers to the annual Washington State University alumni celebration that doubles as a toy drive for the Boys & Girls Clubs of Ada County. “The tree comes right before Thanksgiving,” Joe laughs. “Bring a toy and you get a complimentary glass of wine—it’s a win-win.” For him, it’s more than holiday fun. “Those kids live in our community,”
he says. “The Club does a phenomenal job providing great places for kids. We try to shine a little light on it.”
That generosity grows from Cinder’s earliest days of sharing space. Joe recalls, “We shared expenses, cross-marketed, watched our kids grow up…worked long hours.” Those experiences taught humility, empathy, and the value of lifting others. Today, that philosophy extends to their custom-crush program, where Cinder helps emerging wineries make and bottle their own labels. “It’s their vision, their label, their wines,” Joe says. “We execute their vision and deliver that into bottles.”
When asked how he defines success, Joe doesn’t hesitate. “How about paying your bills without compromising your morals? Is that a good definition of success?”
He’s equally direct about Idaho’s momentum. “Wine is really tied to place,” he says. “You can’t make world-class wine just anywhere. You have to discover those places and reflect them.” At 2,300 feet in a high-elevation desert, Idaho’s Snake River Valley is producing wines with distinctive character. “We’re just beginning,” Joe adds. “Future generations will carry on this work—it’ll be something Idaho will be proud of.”
Cinder tasting room
That pride is resonating nationally. Food & Wine notes Idaho is “quietly producing wines that rival its Northwest neighbors,” and Forbes has spotlighted the state as one of America’s most promising emerging wine regions.
If Joe had one wine to tell their story, it would be their Viognier. He laughs, “Red-wine drinkers say, ‘I don’t drink white.’ I pour Viognier and they go, ‘Oh, I’d drink that.’ It’s got weight and plenty of aromas and flavors.”
During the holidays, Cinder Wines continues to embody what first defined Idaho’s urban pioneers— working together, supporting neighbors, and lifting others as they grow. In this season of gratitude, Cinder reminds us that the best gifts are shared—around a table, under a twinkling tree, and in the spirit of giving that makes Idaho shine.
Cinder Winery blends art and science under the guidance of winemaker Melanie Krause. Named for the Snake River Valley’s volcanic soils, Cinder produces Syrah, Viognier, and Tempranillo that embody Idaho’s bold character. To learn more about their wines, visit Cinder at 107 E. 44th Street, Garden City, or explore online at cinderwines.com.
Tammy de Weerd is a contributing writer for Boise and Meridian Lifestyle. She is also the co-founder of SpokenWines.com
Toy drive
WHERE THE BAY meets bliss
DISCOVER LUXURY AND FAMILY-FOCUSED RELAXATION AT LOEWS CORONADO BAY RESORT
ARTICLE BY ANGELA BROOCKERD
PHOTOGRAPHY PROVIDED
Perched gracefully on a private peninsula, surrounded by the waters of the San Diego Bay, Loews Coronado Bay Resort offers more than a vacation — it’s an invitation to immerse yourself in a world where coastal serenity meets refined comfort. Just minutes from the heart of downtown San Diego and the charming village of Coronado, the resort strikes a harmonious balance between easy elegance and meaningful connection.
From the moment you step into one of the resort’s 440 thoughtfully appointed guest rooms and suites, you’re welcomed by the coastal charm of soft textures, ocean-inspired palettes, and modern amenities. Spacious bathrooms—some with deep soaking bathtubs—invite you to unwind, while private balconies offer panoramic views that evolve with every visit. Whether you’re overlooking the downtown skyline, the Loews Marina, or the resort’s lush gardens and pools, each room presents a new angle of paradise.
For those seeking ultimate privacy and residential-style living, the resort’s eight exclusive Waterfront Villas are a destination unto themselves. Nestled just above the bay’s edge
and set apart from the main property, these villas are designed to feel like private sanctuaries, complete with generous living spaces and direct, unobstructed water views. Ideal for romantic escapes, special celebrations, or multi-generational stays, the Villas redefine what it means to “stay on the water.”
What truly distinguishes Loews Coronado Bay Resort is its ability to offer curated luxury alongside approachable, heartfelt hospitality. The resort’s team is known for going the extra mile—from greeting returning guests by name to remembering your favorite glass of wine at dinner. Whether celebrating a special occasion with a surprise amenity or creating custom family-friendly experiences, the personal touches here are genuine and unforgettable.
Guests enjoy in the abundance of on-site activities, including swimming, ping pong, cornhole, and a lively pool deck perfect for soaking in the Southern California sun. During the summer months, complimentary pickleball courts and the Loews at the Strand beach service—complete with lounge chairs, umbrellas, towels, and sand toys—make it easy to enjoy Coronado’s pristine shores. And for those looking to explore the island, a complimentary shuttle to Coronado Village offers a seamless way to enjoy local boutiques, restaurants, and historic sites.
At Loews Coronado Bay Resort, families aren’t just welcomed—they’re celebrated. With the Loews Loves Families program, every detail is designed to make traveling with little ones more joyful and effortless. Parents of babies and toddlers can take advantage of Hello Bello bath and bedtime kits, while Little Spoon purees are available through in-room dining and select resort restaurants.
Children will love the Loews Little Legend program, a fun and engaging activity series where kids can collect stamps while kite flying, swimming, and making s’mores under the stars. Complete the adventures over one stay or several, and young guests will be crowned a Loews Little Legend, receiving a special prize and memories to last a lifetime.
Even four-legged family members get the royal treatment. As a pet-friendly resort, Loews Coronado Bay makes sure your furry companions feel at home, with access to scenic gardens, the marina lawn, and nearby Silver Strand State Beach. Upon arrival, pets receive exclusive amenities, including
gourmet treats crafted by the chef, bowls, a collar tag, and more—because pets deserve pampering, too.
No stay is complete without indulging in the flavors of Southern California, and Crown Landing, the resort’s signature restaurant. Helmed by Executive Chef Ana Rosales, the menu celebrates land and sea through sustainable partnerships with local purveyors like Catalina Offshore Products. Highlights include local catch of the day, rich seafood linguine, and a silky Coronado clam chowder spiked with jalapeño and bacon. Chef Rosales infuses the menu with the soul of her Mexican heritage, creating a culinary experience that is both comforting and elevated.
Cays Lounge, with its fire pit–lined terrace overlooking the marina and downtown skyline, is a favorite for evening cocktails and relaxed bites. For casual fare, La Cantina offers fresh, south-of-the-border flavors poolside, while Silver Strand Exchange keeps guests fueled with grab-and-go options for beach days and excursions.
At Sea Spa + Fitness, guests will discover one of the premier wellness retreats in San Diego. From CBD-infused massages and rejuvenating facials to side-by-side treatments for parents and children, the spa offers something for every traveler. One of the few resort spas in the region to feature a Watsu pool, Sea Spa is designed to restore body and spirit. Complimentary yoga, stretching, sound healing, and spin classes round out a wellness-forward experience that can be tailored to any level of activity.
With its own private marina, the resort is a natural playground for water lovers. Guests can rent paddleboards, kayaks, and sailboats right from the dock—or hop on a bike and explore the scenic Silver Strand Bike Path, a coastal trail bordered by the Pacific Ocean on one side and San Diego Bay on the other.
And for those visiting for business or group retreats, Loews Coronado Bay Resort offers versatile meeting spaces and scenic venues that seamlessly transition from day to night. From sunset sails off the marina to group pickleball tournaments and al fresco cocktail receptions, the resort offers countless ways to connect.
What makes Loews Coronado Bay Resort truly unforgettable is its one-of-a-kind location. Nestled on a secluded stretch of coastline with panoramic views of the bay, city, and Coronado Bridge, the resort feels worlds away from everyday life—yet it’s just minutes from the vibrant energy of downtown San Diego. Whether you’re watching the sun rise over the water from your balcony, dining under the stars with the skyline as your backdrop, or simply breathing in the salty breeze, every moment here is filled with possibility.
At Loews Coronado Bay Resort, luxury isn’t just about what you see—it’s about how you feel. And from the first welcome to the last look back at the bay, that feeling is unforgettable.
Karin Otto Owner
HOW TO: seasonal home scents
L ESSENTIAL O I L C O MBINATION
Fall essential oil combinations provide a warm and cozy scent while also protecting from sickness prevalent in the colder season. Follow these oil combinations to create your own seasonal scent.
immune boost
DIRECTIONS :
Combine the following essential oils with a base oil (coconut oil).