fact Bahrain December 2025

STEP INTO THE SPIRIT OF THE SEASON

This festive season, Four Seasons Hotel Bahrain Bay transforms into a whimsical winter wonderland, lled with holiday cheer and Alpine-inspired charm.

Experience the spirit of the season with Festive Afternoon Tea at Bay View Lounge, indulgent cheese fondue, sweet panettone, and more, all served in an inviting, elegant setting.

Ring in New Year’s Eve with sparkle, whether at a Gatsby-inspired beach party at Byblos by the Beach, a circus-themed gala dinner at Bahrain Bay Kitchen, or exclusive dinners at CUT by Wolfgang Puck and re/ASIAN Cuisine, complete with live entertainment and a touch of festive magic.

Let the magic of the holidays unfold at Four Seasons Hotel Bahrain Bay.

Celebrate the season with us (973) 1711 5000 | fourseasons.com/bahrain

Let The Festivities Begin!

“

“The best way to spread Christmas cheer is singing loud for all to hear.” – Elf

December in Bahrain always arrives with a sense of warmth, even as the weather cools. This is my absolute favourite time of year – festive cheer is everywhere and there is no shortage of ways to enjoy the season.

This month, we embrace the holiday spirit in our cover story, bringing you everything from tree-lightings and gingerbread-decorating to scrumptious Christmas dining offers and His & Hers gift guides. Adding to the cheer, we’re launching our annual fact’s Festive Giveaways, a special treat for our readers throughout the month, with daily prizes to be won on Instagram. The month also marks the 54th Bahrain National Day, with celebrations taking place across the island. And as the year winds down, we’ve rounded up some of the hottest New Year’s Eve parties around town. There’s plenty happening on the events front. Festive fairs and markets are back, South African singing sensation Tyla hits our shores and the Kingdom hosts the first Bahrain Coffee Festival. The Farmers’ Market returns for its 13th edition and fans of the Darts Masters can get a head start with news of its 2026 return and early bird tickets.

Last month also saw us celebrate the 16th Fact Dining Awards, where the island’s hospitality community came together for a spectacular night of appreciation – check out the winners and the vibes in our special feature.

Continuing the food theme, we’ve been busy tasting the season’s best, from French flavours at the new La Terrace at The Ritz-Carlton, Bahrain and a Greek brunch at OPA Bahrain to a traditional Bahraini breakfast at Al Sedra.

Our motoring pages thrill as we get behind the wheel of the revived Passat Highline 2.0L and bring you news of new showroom openings and the latest car launches. For motor enthusiasts who missed last month’s action, check out our Listen Up pages for the recap of Bahrain’s first-ever Royal Concours.

In Arts and Culture, we chat with singer-songwriter Byron Gindra, and in Travel, we roundup Europe’s coolest ski spots to inspire your winter escape. And, as always, we keep you on trend with the latest in fashion, beauty, tech and entertainment.

Here’s to a month filled with good food, great company and everything that makes December special. Happy Holidays!

Bye for now…

Apple Sharma Editor editor@fact-magazine.com

FACT Magazine

Bahrain Edition

• DECEMBER 2025 VOLUME 19, ISSUE 03

PUBLISHER

RAMI KHALIL (rami@fact-magazine.com)

GROUP EDITORIAL

DIRECTOR

LIZ O’REILLY (editorial@fact-magazine.com)

EDITOR

APPLE SHARMA (editor@fact-magazine.com)

DIGITAL DIRECTOR

NIDHI SHARMA

DIGITAL TEAM

FAREEDA ABDULLA ROHITH TR

CONTRIBUTORS

FERNANDA LANGHAMMER

GARETH WOODS

SIRINE BOUDJADI

SALES TEAM

KIM MARSHALL

NABAYIT AFEWORKI

ART DIRECTOR

SYED MUHAMMED RAIHAN

DESIGNER

MOHAMMED SHIBILI

PHOTOGRAPHY

HABEED HAMEED

SHAREEF PANHATT

PRODUCTION & DISTRIBUTION

AJIT PILLAI

NOWSHAD MAMMUNHI

RAJESH KALYATH

ENQUIRIES

Tel: +973 3632 0131

E-mail: rami@fact-magazine.com

PRINTED BY UNION PRESS

All Rights Reserved. Opinion expressed within does not necessarily represent the opinion of the publisher. All efforts have been made to ensure accuracy of the information within this publication. However, FACT M.E. Bahrain cannot accept legal responsibility for any erroneous content or omissions. FACT M.E. Bahrain Publishing W.L.L. Office 24 Building 872, Road 3618, Block 436, Seef. Ministry of Information. Subject Registration Number: CFB779

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“

“Skiing is the best way in the world to waste time.”

– Glen Plake

NEW HOSPITALITY LANDMARK IN SEEF

Hilton Bahrain City Centre Hotel & Residences, the brand’s newest property in Seef District, brings residentialstyle comfort, thoughtful dining and family-friendly facilities to the capital.

Manama’s Seef District has officially welcomed a new destination for luxury residential-style stays with the opening of Hilton Bahrain City Centre Hotel & Residences. This new property offers a sophisticated experience that combines the comforts of apartment living with world-class hospitality.

Officially inaugurated by the Deputy Prime Minister of the Kingdom of Bahrain, Shaikh Khalid bin Abdullah Al Khalifa, the launch marks a significant milestone in the local luxury hotel sector. Owner, Mahmood Mohamed Faqeeh, highlighted the project’s strategic importance and expressed pride in bringing a flagship premier living property to the Kingdom.

The hotel features 594 elegantly designed studios, one-, twoand three-bedroom suites and penthouses, with most rooms boasting sweeping views of the Bahrain skyline and the Arabian Gulf. Each unit comes with a fully equipped kitchen and modern amenities, creating a genuine home-away-from-home feeling –ideal for extended stays, families and long-term guests. Perfectly located, the property is adjacent to City Centre Bahrain mall and within quick reach of beaches, key business districts, major attractions and just 17 minutes from Bahrain International Airport.

Dining is an integral part of the experience. The Collective Café serves artisanal coffee, premium teas, pastries and afternoon tea. The Collective Restaurant focusses on Mediterranean dishes prepared with locally sourced produce. Super Bass brings a fun, all-American burger concept to Manama, while the Pool Lounge offers relaxed bites and refreshing non-alcoholic mocktails.

A standout feature is the 7th Floor, an all-in-one leisure space overlooking Bahrain Bay. Guests can work out in the state-of-the-art fitness centre, which includes mixed and ladies-only areas or unwind in the spa with seven treatment rooms and traditional Moroccan hammams. Families will also appreciate the range of indoor, outdoor and children’s pools, along with engaging activities at the Kids’ and Teens’ Clubs. Meanwhile, the Super Bass restaurant and Pool Lounge provide comfort food and indulgent shakes, making it a truly unique lifestyle hub on the island.

The hotel also includes a flexible meeting room for up to 30 guests, as well as elegant spaces for conferences and private events. ✤

TYLA LIVE IN BAHRAIN

South African sensation Tyla takes the stage at The Desert Garden at Beyon Al Dana Amphitheatre this month, with her December 9 show proving so popular that an additional date on December 14 has been added. Doors open at 6pm for both performances, giving fans the chance to catch her fusion of pop, R&B and amapiano in a high-energy setting.

Known for hits like Getting Late, Been Thinking, To Last and the global phenomenon Water, Tyla has quickly become one of the most talked-about artists of her generation – and is the youngest African artist in history to win a GRAMMY Award. Her journey from sharing original songs on Instagram to international acclaim has made her one of the most exciting rising stars to watch. The General Admission tickets for December 9 are sold out, with Premium Package Standing still available at BD60, including unlimited food and beverage from 7pm to 10pm. Tickets for the newly added December 14 show start from BD20.✤

GO: VISIT BEYONALDANA.COM.BH OR MANAMA.PLATINUMLIST.NET FOR MORE INFORMATION.

CHRISTMAS CAMP

The British Club is hosting a three-day Christmas Camp from December 14 to 26, running from 12pm to 4pm, designed for juniors aged four to 12. The programme is packed with festive fun, offering a mix of creative activities, games and themed sessions to keep kids entertained throughout the holiday period.

Week one highlights include sensory play, outdoor obstacle challenges, creative arts and crafts, festive baking and swimming. Week two includes music and instruments, modern dance, rhythmic gymnastics, puppet theatre and a movie and popcorn day.

Fees start from BD37.5 per week for members and BD45 for non-members, with a 20% discount for siblings for full two-week bookings. Daily rates are also available at BD8.5 for members and BD10 for non-members. Lunch and materials are included. ✤

GO: CALL 3990 4206 FOR MORE INFORMATION.

FARMERS’ MARKET IS BACK!

The beloved Bahraini Farmers’ Market returns for its 13th edition at Budaiya Botanical Gardens, running every Saturday until February 14, 8am to 2pm. Entry is free, making it an easy weekend outing for families looking to enjoy fresh local produce and a relaxed outdoor atmosphere.

The market continues to support Bahrain’s agricultural community, and this year brings together 32 farmers, brands, nurseries, beekeepers and date shops, as well as entrepreneurs and productive families selling merchandise tied to local farming.

Each week features a programme of activities and events, along with restaurants and cafés that add to its appeal, drawing regular crowds and reinforcing the market’s role in supporting national products. It remains a favourite nature-loving gathering for residents and visitors alike. ✤

GO: FOLLOW @FARMERSBH ON INSTAGRAM FOR MORE INFORMATION.

REMARKABLE VICTORY CONCLUDES WEC SEASON

A spectacular one-two finish at the Bapco Energies 8 Hours of Bahrain season finale ensured TOYOTA GAZOO Racing (TGR) concluded the 2025 FIA World Endurance Championship (WEC) season on a high note.

In an incredible show of engineering excellence, TGR came tops at the WEC season finish, setting the track ablaze with a winning performance. Mike Conway, Kamui Kobayashi and Nyck de Vries delivered a strong performance in the No. 7 Toyota GR010 Hypercar, converting pole position into victory and securing the team’s ninth consecutive win at the Bahrain International Circuit (BIC). Teammates Sébastien Buemi, Brendon Hartley and Ryo Hirakawa in the No. 8 Toyota GR010 Hypercar completed the perfect result in second place, finishing just 19.378 seconds behind the No.7 crew.

The victory marked a strong end to a challenging season and builds momentum heading into 2026. TGR will return next year with an updated Toyota GR010 Hypercar and an unchanged driver lineup. Mike, Kamui and Nyck will race together for the third consecutive season, while Sébastien, Brendon and Ryo compete alongside each other for a fifth year.

“This result reflects the dedication and competitive spirit that define Toyota’s journey,” said Ebrahim K. Kanoo Director, Isa Mohammed Kanoo. “The team’s consistency, innovation and resilience throughout the season demonstrate what can be achieved when engineering excellence meets a passion for performance. We look forward to the Toyota team achieving an even stronger result in 2026.”

Adding excitement to the experience was the Toyota Fanzone, which gave spectators a dedicated space to celebrate the

spirit of motorsport. The area featured interactive activities, such as a VR experience and competitions with cash prizes, as well as themed displays, as visitors enjoyed a lively atmosphere with music, games and branded experiences that highlighted Toyota’s passion for racing.

Over the years, Toyota has participated in many different forms of motorsports, including Formula One, World Rally Championship (WRC), the World Endurance Championship (WEC) and the Nürburgring 24 Hours endurance race. Toyota’s participation in these events was overseen by separate entities within the company until April 2015, when Toyota established TGR, to consolidate all its motorsports activities under one in-house brand.

Representing Toyota’s belief that ‘the roads build the people, and the people build the cars’, TGR highlights the role of motorsports as a fundamental pillar of Toyota’s commitment to ‘making ever-better cars’. Harnessing years of experience gained under the extreme conditions of various motorsports events, TGR aims to forge new technologies and solutions that bring the freedom, adventure and joy of driving to everyone. ✤

GO: VISIT TOYOTA.COM.BH OR WWW.EKKANOO.COM FOR MORE INFORMATION.

BAHRAIN’S DEBUT COFFEE FESTIVAL

The Kingdom will host a five-day celebration of brewing, creativity and community, as the first Bahrain Coffee Festival launches this month.

The island’s coffee community has plenty to look forward to, with the Kingdom gearing up to welcome the first Bahrain Coffee Festival 2025, running from December 9 to 13 at Exhibition World Bahrain, Hall 3. The event brings together local and international experts, brands and enthusiasts to celebrate coffee culture, innovation and creativity.

Organised by DXB LIVE in collaboration with the Bahrain Chamber of Commerce & Industry (BCCI), the Bahrain Tourism & Exhibitions Authority (BTEA) and Exhibition World Bahrain (EWB), the festival marks a significant milestone as the Kingdom’s first dedicated coffee event. It also reinforces Bahrain’s growing reputation as a regional hub for cultural and lifestyle events by fostering business partnerships, building community engagement and showcasing the Kingdom’s hospitality and creativity on the global stage. Over five days, visitors are invited to experience Bahrain’s vibrant and fast-growing coffee scene through workshops, live competitions, sensory experiences and networking opportunities. More than 100 brands will exhibit this year, including well-known regional roasters and international names, alongside equipment suppliers and technology partners showcasing new machines, tools and brewing innovations.

Visitors can expect a full schedule, with competitions such as the Latte Art Throwdown, Cup Tasters Challenge,

Home Brewer Challenge, Fastest Barista Race and the Best Coffee with Milk contest. A series of 25 educational and practical workshops will cover everything from V60 brewing, Pourover techniques and AeroPress brew class to barista basics, roasting fundamentals, coffee cupping and introductions to speciality coffee. Advanced classes will also look at branding, packaging, opening a coffee shop in Bahrain and caring for espresso machines – useful for anyone thinking about stepping into the business.

The festival builds on coffee’s cultural roots through Traditional Arabic Coffee Protocol demonstrations, coffee and dessert pairings, live coffee art, the Mini Coffee Museum and additional experiences such as Coffee Around the World, The Future of Coffee and Sustainability, Coffee Documentary Screenings and The Coffee & Music Lounge. Attendees will also enjoy live music and food kiosks, creating a community atmosphere for families, enthusiasts and professionals alike.

Tickets start from BD1.5 and are available on manama. platinumlist.net for what’s set to be Bahrain’s biggest celebration of coffee culture to date.✤

DARTS MASTERS RETURNS IN 2026

The popular Bahrain Darts Masters will be back early next year with a fresh venue, global stars and limitedtime Early Bird pricing, setting the stage for one of the island’s biggest sporting gatherings.

The Bahrain International Circuit (BIC) and sports promoter CBX have opened ticket sales for the 2026 Bahrain Darts Masters, confirmed for January 15 to 16. Supported by the Bahrain Tourism and Exhibitions Authority (BTEA), the event debuted three years ago and has quickly become a landmark fixture in Bahrain’s sporting calendar.

Organised by the Professional Darts Corporation (PDC), next year’s edition will be the first major event following the 2025/26 World Darts Championship and will kick-off the 2026 World Series of Darts. The event will feature eight leading stars from the global darts circuit, alongside regional and local talent.

Building on last year’s sell-out, 2026 will be even bigger as the event moves to Exhibition World Bahrain. The space will be transformed to evoke the spirit of London’s iconic Alexandra Palace. Fans can expect an incredible atmosphere, with fancy dress, themed activations and a wide range of food and beverage options, as ‘Sports’ Biggest Party’ brings its unique flavour to Bahrain.

Sarah Buheji, Chief Executive Officer of BTEA, said: “Hosting an event of this scale each year is a boost for our tourism sector and supports our ambition to position the Kingdom as a leading sports tourism destination. It shows a glimpse of what the Kingdom of Bahrain can offer, and we look forward to welcoming even more visitors as the event continues to grow.”

BIC Chief Executive Sheikh Salman bin Isa Al Khalifa added: “The Bahrain Darts Masters has been an incredible success since our debut event three years ago. We are committed to hosting the highest level of international sport in Bahrain and we look forward to many more years of hosting this unique fan experience.”

Carlo Boutagy, Founder and CEO of CBX said: “We’re thrilled to announce the launch of the 2026 Bahrain Darts Masters, building on the incredible, sell-out success of 2025. The atmosphere last year was electric, and I’m excited to bring that same energy to a brand-new venue – Exhibition World Bahrain – in 2026.”

Tickets are now on sale online via BIC’s official website, with a limited-time 20% Early Bird discount. Fans can secure a two-day pass in the new Bahrain Darts Masters Grandstand from BD20 (after discount), while premium seating – including stage-side tables – starts from BD40 (after discount) for the full event. Fans are urged to act quickly, as the event is expected to be hugely popular, based on the demand in previous years. ✤

A festive experience with seasonal snacks and beverages, a children’s ice rink, Santa’s grotto, and family activities.

FESTIVE

FAIRS GALORE

From cheerful school fayres to bustling club bazaars and winter markets across the island, Bahrain is full of ways to enjoy the festive mood this year. We’ve rounded up some of the best fairs and markets to explore for gifts, treats and a dose of Christmas spirit.

What: The Winter Market

When: Ongoing until January 10 | Weekdays: 6pm to 11pm, Weekends: 6pm to 12am

Where: Al Aali Mall

Tickets: Free entry

Al Aali Mall hosts its annual Winter Market, offering festive vibes, delicious food and beverage options, plenty of kids’ and family-friendly activities. Running for several weeks, it’s an easy spot to enjoy the winter atmosphere and browse for treats and gifts.

GO: Follow @alaalimallbahrain on Instagram for more information.

What: Christmas Market

When: Throughout December

Where: Furn Bakery, The Westin City Centre Bahrain

Tickets: Free entry

Explore a mini Christmas market at Furn Bakery, offering sumptuous selections of Yule logs, homemade cookies, gingerbread, Christmas chocolate bars, panettone and other festive treats, perfect for sharing or gifting.

GO: Call 1717 1441 or follow @furnbahrain on Instagram for more information.

What: Evening Festive Bazaar

When: December 3 | 7pm

Where: Dilmun Club

Tickets: BD2 for non-members, BD1 for reciprocal members Browse gifts, cards, handmade crafts, jewellery, beauty products and artisan food at this lively evening bazaar. With live music, festive treats and plenty of unique finds, it’s a relaxed way to get a head start on your Christmas shopping. The first 100 visitors will also receive a complimentary glass of mulled grape and a mince pie.

GO: Follow @artisanbazaarbahrain on Instagram for more information.

What: Festive Fayre

When: December 5 | 3pm to 8pm

Where: Multinational School Bahrain, Adliya

Tickets: BD1 entry; BD3 Santa’s Grotto (5pm to 6.30pm); BD5 unlimited games package

Enjoy a day of Christmas cheer at the Festive Fayre, featuring games, tombola, the school choir, market, food stalls and plenty of seasonal fun.

GO: Follow @mnschoolbahrain on Instagram for more information.

What: Christmas Fair

When: December 6 | 12pm

Where: The British Club

Tickets: Free entry

Get into the festive spirit at The British Club’s Christmas market, where vendors will be selling all kinds of original gifts, stocking fillers and handmade crafts. Enjoy mulled grape, mince pies and a cheerful holiday atmosphere, with a turkey raffle and the chance of a surprise visit from Santa. GO: Call 1772 8245 or visit britishclubbahrain.com for more information.

What: The Winter Market

When: December 6 | 11am to 5pm

Where: Sheraton Bahrain Hotel

Tickets: Free entry

Pop-Up Society brings its seasonal market to the Sheraton Bahrain, gathering over 200 local vendors, artists, designers and bakers for a day dedicated to crafts, culture and family-friendly fun. Expect handmade products, artisanal foods, unique gifts and a warm festive atmosphere with music and activities for all ages. It’s a great way to shop local and support Bahrain’s creative community. ✤

GO: Follow @popupsocietybh on Instagram for more information.

A ROYAL WINNER AT BAHRAIN’S FIRST CONCOURS

The Kingdom’s first-ever Royal Concours brought together more than 370 collector and club cars, celebrating nearly a century of automotive design in spectacular fashion.

The much-anticipated inaugural Royal Bahrain Concours, which took place last month amid much fanfare at the Royal Golf Club in Riffa, concluded with a triumph befitting its name. Held under the patronage of His Royal Highness Prince Salman bin Hamad Al Khalifa, the Crown Prince and Prime Minister of Bahrain, this was not just another car show. The two-day celebration of automotive excellence brought together over 70 of the world's rarest and most significant automobiles, all set against the stunning backdrop of Colin Montgomerie's championship golf course.

Best of Show

Among an extraordinary gathering that included pre-war masterpieces, legendary race cars and cutting-edge hypercars, one machine captured the hearts of fellow collectors. The 1972 Lamborghini Miura SV ‘Shah of Iran’, chassis 4870, was awarded Best of Show.

This car has a story few can match. It was originally ordered new in 1971 through the Iranian Embassy in Rome for Mohammad Reza Pahlavi, the final Shah of Iran. It is an exceptionally rare example, one of only 147 SVs ever built, finished in Bleu Ischia Metallizzato with white leather and air conditioning. After the 1979 Revolution, the car disappeared for 12 years. It reappeared in Italy, where it was restored in the 1990s, winning 'Best Miura' at the 1993 Lamborghini Days. It was purchased by its current owner, Dr Khalid M. Abdulrahim of Bahrain, in 2009.

The Region’s Car Community Comes Together

The Royal Bahrain Concours offered far more than exceptional machinery. Over the weekend of November 7 and 8, more than 60 additional collector cars joined 300 club vehicles from across the GCC, transforming the Royal Golf Club into the region's premier automotive gathering. Guests enjoyed gourmet dining, luxury boutiques and live entertainment, getting the chance to witness everything from a 1913 Clément-Bayard to the latest Mercedes-AMG One hypercar. Honouring excellence across the full spectrum of concours classes, owners judged their peers across each category, creating a uniquely inclusive atmosphere.

Standout Award Winners

The Crown Prince Award went to a 2008 Ferrari Zagato Nibbio, owned by HRH Prince Faisal A. Al Faisal from the Kingdom of Saudi Arabia. This is a modern masterpiece of Italian coachbuilding, a bespoke reinterpretation of Ferrari's 599 GTB Fiorano. Commissioned in an ultralimited series of just six examples, each was individually handcrafted at Zagato's Milan atelier. It uses the 599's aluminium space frame chassis and a 6.0-litre naturally aspirated V12 engine producing 611hp, capable of 0-100km/h in just over 3.5 seconds.

Another highlight was the Modern Classics winner: the 2006 Pagani Zonda F Clubsport, owned by HRH Prince

Salman bin Hamad Al Khalifa. This car, one of only 25 coupés made, was hand-built in Modena. It features a naturally aspirated 7.3-litre Mercedes-AMG V12, producing 650hp through a six-speed manual gearbox and weighs 1,230kg. In 2008, it set a Nürburgring lap record, becoming the fastest production car at the time.

The Hypercars award went to the 2025 Mercedes-AMG One, owned by HRH Abdulaziz bin Turki Al Faisal Al Saud. This is Formula One technology adapted for the road, and one of just 275 built worldwide. Not to be outdone, the Supercars award went to a 2006 Porsche Carrera GT, owned by Abdullah Alibrahim of Saudi Arabia. It represents Porsche's analogue engineering pinnacle with a 5.7-litre V10 engine derived from Le Mans technology, producing 612hp, revving beyond 8,000rpm.

The event showcased an amazing range. The European Classics winner was a 1988 Lamborghini LM002, owned by Adel Rajab of Saudi Arabia. The ‘Rambo Lambo’ redefined off-road vehicles by using the Countach QV's 5.2-litre V12.

Capable of 210km/h and limited to just over 300 examples, it's seen as a spiritual forefather to modern performance SUVs.

The British Classics was won by the 1988 Aston Martin V8 Vantage Volante ‘Prince of Wales’, owned by Dr Jörg Wolle from Switzerland. Chassis 15746 is one of just 22 ‘Prince of Wales’ cars built, born from HRH The Prince of Wales's request for Vantage power without flared arches.

The 5.3-litre V8 was later upgraded to 7.0 litres, restored to factory Balmoral Green over tan leather and frequently rallied across Europe.

The Sports & Race Classics winner, a 1959 Ferrari 250 TR owned by Michael and Barbara Malone from the US, has a serious racing pedigree. Chassis 0606 began life as a 1956 Ferrari 290 MM and was later upgraded to a 3-litre V12 Testa Rossa and re-bodied by Scaglietti. It raced for Scuderia Ferrari and Equipe Nationale Belge before racing in Brazil until 1962. It underwent a multi-year restoration to return it to its exact 250 Testa Rossa specification.

The Flat Tops class was won by the 2009 Mercedes-Benz SLR Stirling Moss, owned by Dr Adel Esmat Quttainah from Kuwait. This ultra rare speedster pays homage to the 1955 SLR racers with a roofless, windscreen-free design. Its supercharged V8 produces 650hp and accelerates 0-100km/h in under 3.5 seconds, reaching 354km/h. Only 75 units were produced exclusively for existing SLR owners. American innovation was well represented across the decades. Winning the American Class was the 1955 Lincoln Indianapolis, a futuristic one-off coupe with ‘jet age’ aesthetics, owned by Fritz Burkard. Powered by a 5.5-litre V8, it was completed in five months, reportedly purchased by Henry Ford II and is now part of the Pearl Collection in Switzerland. The Steering Committee Award went to a 1930 Cord L-29 Roadster, owned by Gautam Hari Singhania from India, restored in 1992 using only period-correct components. Powered by a 298-cubic-inch straight-eight with front-wheel drive, the L-29 is noted for its innovative drivetrain and low stance. Meanwhile, the AirX Award

was won by a 1963 Shelby Cobra, owned by Malcolm and Christina Welford from the US, which impressed as a very early production chassis (CSX 2055) retaining rare, distinctive details from its first build.

For those who appreciate older history, the 1937 RollsRoyce Phantom III, owned by Saad Mohammad Awad Binladen of Saudi Arabia, won the Pre-1940 class. This was the final model overseen by Henry Royce and the first Rolls-Royce V12. Its 7.3-litre V12 delivered near silent performance. Each was hand-built, with only 727 produced before WWII.

Special Feature Class awards also recognised emerging collectors, with a Porsche 911 SC winning the 30 Under 30 category. Engineering innovation was celebrated with a 1951 Ford F-1 winning the Restomod/Modified class and a Range Rover L322 Six-Wheeler taking the 4x4 Award.

The inaugural Royal Bahrain Concours, organised by Thorough Events in collaboration with the Bahrain Tourism and Exhibitions Authority (BTEA), was a huge success, showcasing nearly a century of design and performance and establishing itself as Bahrain’s premier celebration of all things automotive. ✤

fact ’s Festive Giveaways

A special holiday treat for our amazing readers! This festive season, fact Bahrain has partnered with friends from across the island to bring you a daily giveaway. For the next 25 days, we’ll be giving away a dazzling new prize every single day! Join the fun on Instagram. To enter, simply like our page, follow us and the participating brands and tag three people that would be interested, from December 1 to 25. Wishing you a Merry Christmas!

● (2x) Metallica concert tickets at Beyon Al Dana Amphitheatre @ factmagazine fact Bahrain

Jumeirah Gulf of Bahrain

● (1x) Christmas Eve Celebration for two at Obab Al Bahar, inclusive of soft beverages @jumeirahgulfofbahrain

Le Méridien City Centre Bahrain

• (1x) Christmas Brunch for two (Soft Beverages Package) on December 25 at Baharat Restaurant

• (1x) Christmas Brunch for two (Soft Beverages Package) on December 26 at Baharat Restaurant

• (1x) New Year’s Day Brunch for two (Soft Beverages Package) on January 1, 2026 at Baharat Restaurant @lemeridienbahrain

Sheraton Bahrain Hotel

• (1x) Christmas Eve Dinner for two at Wild

• (1x) Lunch for two at Golestan Persian Grill @sheratonbahrain

The Art Hotel & Resort

• (2x) One-night stay for two in an Art Room

• (1x) Christmas Eve dinner for two @theart.bh

Hilton Bahrain

● (1x) Festive Friday brunch for two (valid on Dec 12 or 19) @hiltonbahrain

The Gulf Hotel Bahrain Convention & Spa

• (1x) Couple’s Spa Escape (a relaxing couple’s massage)

• (1x) Dinner for two at any of the hotel’s restaurants

• (1x) One-night staycation for two (including breakfast) @thegulfhotelbh

Raffles Al Areen Palace Bahrain

● (1x) New Year's Eve dinner for two @rafflesalareenpalace.bahrain

Bushido by Buddha-Bar

● (1x) Friday or Saturday Brunch (non-alcoholic) for three @bushidobybuddhabar

• (1x) Christmas Eve Dinner for two on December 24

• (1x) Christmas Day Brunch for two on December 25 @thekhotelbahrain The K Hotel

● (2x) Pitbull concert tickets at Beyon Al Dana Amphitheatre @factmagazine

Sofitel Bahrain Zallaq Thalassa Sea & Spa

● (1x) Dinner for two at Yamaz restaurant @sofitelbahrain

● (1x) One-night stay for two with breakfast @downtownrotana Downtown Rotana

● (1x) One-hour massage treatment at The Spa @addressresortbahrain

Novotel Bahrain Al Dana Resort

• (1x) One-night stay for two including breakfast • (1x) Dinner for two at any of the hotel’s restaurants @novotel_bahrain

● (1x) Brunch for two (enhanced beverage package), valid on non-festive dates until January 30, 2026 @lyra_restaurant

Mövenpick Hotel Bahrain

• (1x) One-night stay for two in a Superior Room with breakfast

• (1x) Social Brunch (non-alcoholic package) for two @movenpickbahrain

Mirai and M By Mirai

• (1x) Mirai Restaurant & Lounge: Omakase Wednesday for two (non-alcoholic) with soft drinks or mocktails

• (1x) M By Mirai Restaurant: Chef’s Choice menu for two with mocktails @mirairestaurantlounge @mbymirai

● (1x) ‘Signature Soirée’ dinner for two, valid from Sunday to Wednesday @kayabahrain

Bahrain Financial Harbour

● (2x) Lunch or dinner experience with a BD30 food and beverage credit at SUSHISAMBA

● (1x) Conrad buffet breakfast for two at Conrad Bahrain Financial Harbour on the 25th Floor @conradbahrain

Diplomat Radisson Blu Hotel, Residence & Spa

• (1x) Seafood Night for two at Olivos All Day Dining

• (1x) Dinner for two at MONDO, Taste of Italy @diplomatradissonblu

● (1x) Coffee Machine @nespresso

● (1x) Afternoon Tea for two

● (1x) Dinner for two, worth BD25 @elan_cafe

● (1x) One-night stay for two (applicable throughout the week – standard terms and conditions apply) @vidabahrain Vida Beach Resort Marassi Al Bahrain

• (1x) One-night stay for two in a Deluxe Room

• (1x) Brunch for two at AlMassarah @royalsaray

‘TIS THE SEASON...

The holidays are back, bringing with them the familiar mix of cosy gatherings, festive bites and plenty of Crimbo cheer. From planning something low-key to lining up days full of celebration, there’s no shortage of ways to enjoy the season.

We start with a guide to this year’s tree-lighting ceremonies and the most fun gingerbread-decorating festivities around town. If you’re still weighing up where to eat, our roundup of Christmas dining offers brings together everything from turkey takeaways to indulgent buffets.

And as the year winds down, don’t miss our pick of some of the hottest New Year’s Eve parties. Here’s to a wonderful festive season!

Festive Season 2025

Scan the QR Code for our brochure For bookings kindly contact us on 16000111 or 33580020

LET THE FESTIVITIES BEGIN!

CHRISTMAS TREE LIGHTING & GINGERBREAD HOUSE DECORATING

ADDRESS BEACH RESORT

When: December 4 | 4.30pm to 7.30pm

Where: The Garden

What: Christmas tree lighting at the Festive Village. Hot chocolate, fresh-baked cookies, live performances by local school choirs and carollers, festive photo opportunities and a visit from Santa. Free admission.

BARCELÓ HOTEL & RESIDENCES, BAHRAIN

When: December 5 | 6.30pm onwards

Where: Hotel

What: Christmas tree lighting with carollers, festive snacks, beverages and a special visit from Santa.

DOWNTOWN ROTANA

When: December 1 to January 4

Where: City Lobby Lounge

What: A festive gingerbread house decorating experience for BD12 per child, including assorted candies and a decorating kit. Parents receive 15% off the à la carte menu, with an optional add-on of tea, coffee and mini cake for BD4.5.

INTERCONTINENTAL BAHRAIN

When: December 13 | 4pm onwards

Where: Noor Lounge

What: Gingerbread & Giggles – children create and decorate their own festive gingerbread houses for BD12 net per child, or BD18 net for siblings (up to two kids). Advance paid booking required.

JUMEIRAH GULF OF BAHRAIN

When: December 24 and 25 | 3pm to 5pm

Where: Majlis Al Fijiri

What: A Gingerbread Folly – an enchanting gingerbread centrepiece and hands-on fun for kids, priced at BD10 net per child.

MÖVENPICK HOTEL BAHRAIN

When: December 6 | 4pm to 6pm

Where: Silk’s Garden

What: Gingerbread house decorating, with festive fun and sweet treats, priced at BD16 net per child, followed by the Christmas tree lighting.

SOFITEL BAHRAIN ZALLAQ THALASSA SEA AND SPA

When: December 6 | 5pm to 9pm

Where: Hotel

What: Christmas tree lighting with a special menu, entertainment, Christmas carollers and an appearance by Santa Claus.

THE DIPLOMAT RADISSON BLU HOTEL, RESIDENCE & SPA

When: December 6 | 4pm to 7pm

Where: Hotel Lobby

What: Christmas tree lighting and gingerbread house competition, priced at BD12 net including selected beverages, hot chocolate and kids’ snacks.

THE K HOTEL

When: December 8, 6pm to 7.30pm (Christmas Tree Lighting) | December 13, 12pm to 2pm (Gingerbread House Decorating)

Where: Hotel Lobby (Tree Lighting) | KOLORS Restaurant (Gingerbread Event)

What: Christmas tree lighting with carol singing and a visit from Santa (RSVP required). Gingerbread house decorating, featuring colourful candies, frosting and refreshments for BD10 net per child. Goodie bags provided to kids at both events.

THE RITZ-CARLTON, BAHRAIN

When: December 6, 13 and 20 | 2pm to 4pm

Where: Ritz Kids Clubhouse

What: Gingerbread house masterclass for children, guided by the Master Pastry Chef, priced at BD30 per child. Advance 24hour reservation required.

VIDA BEACH RESORT MARASSI AL BAHRAIN

When: December 4 , 4.30pm to 7.30pm (Christmas Tree Lighting) | December 5, 12 and 19, 1pm to 4pm (Gingerbread House Making) Where: The Garden (Tree Lighting) | QIX Club (Gingerbread Event)

What: Christmas tree lighting with live carols, hot chocolate, cookies and Santa’s arrival (free admission). An afternoon of holiday cheer as kids decorate their own gingerbread house, priced at BD15 per child.

THE WESTIN CITY CENTRE BAHRAIN

When: Every Saturday throughout December | 9am to 11am

Where: Furn Bakery

What: A gingerbread house decorating class offering a handson baking experience for BD12 net per child.

Where Asian-infused flavors meet refined evenings.

Timings: 5 PM - 2 AM

Reservations: +973 1774 6422

FESTIVE FARE

Christmas wouldn’t feel complete without a table full of seasonal favourites. Whether you’re hosting at home or heading out for a special meal, we’ve rounded up some of the island’s best festive dining options to help you plan your holiday feast.

ADDRESS BEACH RESORT BAHRAIN

Celebrate Christmas Eve with a dinner buffet at The Restaurant on December 24 from 7pm to 11pm, featuring seasonal dishes, chef specials and live entertainment. Return on Christmas Day for a lavish lunch buffet from 1pm to 4pm, offering festive favourites and live music. Both offers are priced at BD35 per adult with soft drinks, BD43 with selected beverages and BD14 for children aged six to 12.

GO: Call 7748 8208 for more information or to make a reservation.

BARCELÓ HOTEL & RESIDENCES, BAHRAIN

Enjoy a Turkey-to-Go featuring a whole roasted 5-7kg turkey with sauces and classic sides for BD60 net. The offer runs until December 25, with door-to-door delivery available on December 24 and 25. On Christmas Day, Souk Restaurant hosts the Santa’s Workshop Christmas Day Brunch from 1pm to 5pm, with a festive buffet, live carving stations, a vist from Santa and a kids’ zone with gingerbread and cookie decorating. Prices start at BD15 net with soft drinks, BD25 net with house beverages, BD40 net with premium beverages and BD7.5 net for children aged six to 12. Kids under six dine for free.

GO: Call or WhatsApp 3327 6576 for more information or to make a reservation.

BUSHIDO BY BUDDHA-BAR

Celebrate the season with Bushido’s Christmas Brunches on

December 24 and 25 from 7pm to 11pm, offering a buffet of the finest Japanese and Pan-Asian dishes, live music and festive vibes. Prices are BD25 net for the Standard Package, BD35.5 net for the Premium Package and BD12.5 net for children aged six to 10. Early bird and group rates are available for bookings of 10 or more.

GO: Call 1758 3555 for more information or to make a reservation.

DOWNTOWN ROTANA

Celebrate the season with Festive Takeaway Packages until January 10, 2026. Choose the Classic Celebration for six to eight guests or the Grand Gathering for eight to 10, including mains, sides, sauces, salads and desserts. Enjoy 10% off on orders placed before December 10. On December 25, Al Maha Ballroom hosts a Christmas Brunch with live music, a DJ, Santa’s special appearance and a kids’ corner with face painting, crafts and games. Prices are BD32 for adults, BD15 for ages six to 18 and free for kids under six.

GO: Call 3360 5070 for more information or to make a reservation.

ELITE RESORT & SPA

Celebrate Christmas Day with a festive brunch buffet on December 25 from 12.30pm onwards. The afternoon features seasonal dishes and a cheerful atmosphere, with special rates of BD15 net per adult with soft drinks, BD25 net with unlimited selected beverages and BD7.5 net for children aged six to 12.

GO: Call 1755 8200 for more information or to make a reservation.

25TH DECEMBER 2025

Celebrate the season with a joyful brunch featuring a delicious holiday spread, live entertainment, and warm festive vibes. Make your Christmas unforgettable at Baharat Restaurant!

Bhd 28 net per person with soft beverages

Bhd 39 net per person with selected beverages

For bookings, please call +973 1717 1441 or WhatsApp +973 3350 2111

Scan

FOUR SEASONS HOTEL BAHRAIN BAY

Enjoy a Christmas Celebration at Home with a festive spread available from December 24 to 27. Options include a roast turkey with all the trimmings for BD105 net or a lavish full festive feast for BD190 net (both offers serve up to six people). CUT by Wolfgang Puck offers an à la carte Christmas lunch and dinner on December 24 and 25. Savour seasonal dishes, including Beef Wellington, Loup de Mer en Croûte and other signature favourites. Dinner is served from 7pm to 11pm on both days, and lunch on December 25 runs from 12.30pm to 3pm.

GO: Call 1711 5500 for Celebration at Home and 1711 5044 for CUT reservations.

HILTON BAHRAIN

Enjoy a Holiday Turkey To-Go, available until December 25, featuring a whole roasted turkey (serves six to eight) with sides, sauces and your choice of flavours (Mustard Honey-Glaze or Apple and Honey-Glaze) for BD65 net. Orders require 48 hours’ notice. Catch the sparkle before the rush with festive early bird offers, running until December 15. Christmas Eve Dinner is priced at BD20 net with soft drinks and BD27 net with selected beverages (BD22 net early bird). Christmas Day Brunch is BD27 net with soft drinks and BD35 net with selected beverages (BD30 early bird).

GO: Call 3369 2013 for more information or to make a reservation.

INTERCONTINENTAL BAHRAIN

Legendz Steakhouse hosts its Christmas Eve Festive Elegance Dinner on December 24 from 7.30pm to 12am, offering a curated set menu with festive welcome drinks. On December 25, enjoy

a Christmas Brunch at the Regency Tent from 12pm to 4pm, featuring live music, seasonal dishes and a visit from Santa. Both offers are priced at BD29 net with soft drinks, BD39 net with selected beverages and BD18 net for children aged six to 12. Advance payment is required.

GO: Call 1720 8308 or 3696 7701 for more information or to make a reservation.

JUMEIRAH GULF OF BAHRAIN

Obab Al Bahar hosts a Christmas Eve Celebration on December 24 from 7pm to 10.30pm. Savour a refined buffet featuring roasted turkey, beef tartare, foie gras terrines, seafood selections, flame-grilled premium cuts and festive desserts, along with a dedicated kids’ buffet. Prices are BD24 net for adults with soft drinks, BD34 net with selected beverages and BD12 net for children aged five to 11. On December 25, enjoy a Christmas Day Brunch from 1pm to 5pm, offering seasonal favourites, sweet creations and joyful live entertainment. Prices are BD39 net with soft drinks, BD49 net with selected beverages and BD17 net for kids aged five to 11.

GO: Call 3366 3464 for more information or to make a reservation.

LAROCCA RISTORANTE & PIZZERIA

Enjoy family time at the Cocoa Cart, offering live hot-chocolate making and freshly baked cookies, served daily until 6pm, throughout December. On December 25, the Festive Dinner features live entertainment, candlelit tables, seasonal gifting and a handcrafted holidy menu inspired by winter and fruity flavours. Minimum spend of BD15 per person.

GO: Call 7790 7797 for more information or to make a reservation.

LE MÉRIDIEN CITY CENTRE BAHRAIN

Enjoy a Festive Turkey Takeaway until January 1, 2026, with free home delivery across Bahrain from 12pm to 10pm (requires 24 hours’ notice). A 7-8kg turkey with trimmings, serving up to 10 to 12 people, is priced at BD85 net. On December 25, Baharat hosts a Christmas Brunch from 1pm to 4.30pm, featuring a festive spread and live entertainment. Prices are BD28 net with soft drinks, BD39 net with selected beverages and BD18 net for children aged six to 12. Kids under six dine free.

GO: Call 1717 1441 or WhatsApp 3350 2106 for more information or to make a reservation.

MÖVENPICK HOTEL BAHRAIN

Let the festive warmth fill your hearts as Silk’s Restaurant hosts a Christmas Eve Dinner on December 24 from 7pm to 11pm, featuring a festive spread and live band entertainment. Prices are BD29 net per person with unlimited soft drinks, BD39 net with selected beverages and BD15 for children aged six to 12. Kids under six dine for free. On December 25, enjoy the Christmas Grand Brunch at Silk’s Restaurant and The Gallery lobby lounge from 12.30pm to 4pm, with a festive buffet and live music. Prices are BD53 net per person with unlimited selected beverages and BD22 net for children aged six to 12. Kids under six dine for free.

GO: Call or WhatsApp 3364 0032 for more information or to make a reservation.

OPA BAHRAIN

Celebrate the season with a Greek twist. From December 24 to 31, OPA offers a festive menu inspired by the spirit of Greece, featuring classic dishes such as Lobster Pies, Mandarin Pavlova and Caviar and Nuggets (prices are à la carte). On December 25, indulge in the vibrant atmosphere of the Festively Greek Christmas Brunch, with traditional Greek dining and festive specials, Zorba dancing and plate smashing. The offer is priced at BD25 with soft beverages and BD35 with selected beverages.

GO: Call 3355 5244 for more information or to make a reservation.

ROYAL SARAY RESORT

AlMassarah Restaurant hosts a Boxing Day Family Brunch on December 26 and 27, with a poolside family-style festive buffet spread. Expect live cooking stations, kids’ activities and a joyful atmosphere. The buffet package starts at BD35 per person.

GO: Call 7770 7070 for more information or to make a reservation.

SCALINI BAHRAIN

Scalini presents its Menù di Natale (A Festive Christmas Menu) from December 1 to 31, featuring Italian Christmas dishes served exclusively throughout the month. The festive menu offers homecooked classics, with a new dish introduced each week and special packages available for group bookings. Prices start at BD30 per person (minimum two guests), from 12pm to 12am on weekdays and 12pm to 1am on weekends.

GO: Call 3353 9777 for more information or to make a reservation.

SOFITEL BAHRAIN ZALLAQ THALASSA SEA & SPA

Fiamma marks Christmas Eve on December 24 with an Italianinspired dinner from 7pm to 11pm, offering festive dishes, a warm seasonal setting and live entertainment by Italian singer Marina. The Magical Christmas Brunch follows on December 25 from 12.30pm to 4pm, featuring Christmas carollers, performances by Marina, Greek singer Evanthia, belly dancer Leila and a band.

GO: Call 1763 6307 or WhatsApp 3888 5789 for more information or to make a reservation.

THE DIPLOMAT RADISSON BLU HOTEL, RESIDENCE & SPA

Celebrate Christmas Eve at MONDO, Taste of Italy, with a fourcourse set menu on December 24 from 7pm to 11pm for BD25 net per person. On December 25, BO.SABI hosts a Christmas Day Brunch from 1pm to 5pm, featuring a buffet, live stations, selected beverages, a live performance and a DJ, priced at BD35 net per person.

GO: Call 1753 1666 (MONDO) or 3811 1474 (BO.SABI) for more information or to make a reservation.

THE K HOTEL

KOLORS Restaurant hosts a Christmas Eve Dinner on December 24 from 7pm to 11pm, featuring a festive buffet priced at BD15 net with unlimited soft drinks or BD25 net with unlimited selected beverages. On December 25, enjoy a Christmas Brunch from 12.30pm to 4pm, offering a festive buffet with unlimited selected beverages for BD25 net, plus live entertainment, Christmas gifts and meet Santa. For both offers, children aged six to 12 receive 50% off and those under six dine for free, with group rates also available.

GO: Call or WhatsApp 3660 0433 for more information or to make a reservation.

THE RITZ-CARLTON, BAHRAIN

Le Coin Chalet returns from December 3 to February 16, offering a cosy winter escape from 1pm to 11pm (closed Sundays). Expect the charm of a classic alpine retreat, with apple strudel, Raclette and bubbling fondues adding to the warm, seasonal feel. The Grand Christmas Brunch takes place in the Grand Foyer on December 25, featuring live cooking and carving stations and an irresistible array of desserts. Entertainment includes a choir, band and dancers, along with children’s activities and a visit from Santa. Prices are BD60 for adults with soft drinks, BD75 with selected beverages, BD90 for the bubbly package and BD25 for children aged four to 12, inclusive of soft drinks.

GO: Call 1758 6499 for more information or to make a reservation.

THE WESTIN CITY CENTRE BAHRAIN

Enjoy a Festive Turkey Takeaway from until January 1, 2026, with free home delivery across Bahrain (except certain areas) from 12pm to 10pm (requires 24 hours’ notice). A 7-8kg turkey with trimmings, serving up to 10 to 12 people, is priced at BD85 net. From December 1 to 31, Furn Bakery offers a Christmas Afternoon Tea from 2pm to 6pm, priced at BD15 net with coffee or tea or BD25 net with bubbly.

GO: Call 1717 1441 or WhatsApp 3350 2106 for more information or to make a reservation.

VIDA BEACH RESORT MARASSI AL BAHRAIN

Origins hosts a Christmas Eve Dinner Buffet on December 24 from 7pm to 11pm, featuring a festive spread, live entertainment and culinary masterpieces by Chef Nicolas. Return on December 25 for the Christmas Day Lunch Buffet from 1pm to 4pm, offering international favourites and live music. Both offers are priced at BD29 per person with soft drinks (50% off for ages six to 12) and BD39 with selected beverages.

GO: Call 3353 3179 or 7748 8220 for more information or to make a reservation.

SCAN THE CODE TO REVEAL OUR FESTIVE SURPRISES.

RINGING IN 2026!

Whether gathering with friends or painting the town red, New Year’s Eve calls for something special. We bring you some spectacular parties to welcome 2026 in style.

ADDRESS BEACH RESORT

Celebrate New Year’s Eve with a spectacular Fireworks Gala Dinner. Enjoy a lavish buffet and live entertainment throughout the evening, creating the perfect setting for a memorable night by the sea. As the clock approaches midnight, welcome 2026 with family and friends with a dazzling fireworks display. The event runs from 8pm to 11.30pm and is priced at BD85 per adult with selected beverages and BD35 for children aged six to 12. An early bird rate of BD72 is available until December 4.

GO: Call 7748 8208 for more information or to make a reservation.

BARCELÓ HOTEL & RESIDENCES, BAHRAIN

Celebrate the arrival of 2026 ‘Under the Stars’ with a New Year’s Eve celebration across Souk Restaurant, Champs Sports Bar and the Rooftop Terrace. Enjoy live entertainment, a sumptuous buffet and and spectacular views of the fireworks over Bahrain Bay and Water Garden City. The event runs from 8.30pm until late, priced at BD55 for the Silver Package (soft drinks), BD75 for the Gold Package (house beverages) and BD95 for the Platinum Package (premium/bubbly). Early Bird discounts are available when booking before December 15, with 5% off per person and 10% for groups of 10 and above.

GO: Call or WhatsApp 3327 6576 for more information or to make a reservation.

DOWNTOWN ROTANA

Celebrate New Year’s Eve with an Oscar Night Theme gala,

featuring a buffet, drinks, open bar and exclusive gifts for a glamorous night on the red carpet. Packages are priced at BD35 for Silver, BD60 for Gold and BD150 for Platinum. At Alto, welcome 2026 with panoramic city views, a DJ, percussion and sax performances, sparkling shows and fireworks to light up the night.

GO: Call 3360 5070 for more information or to make a reservation.

FOUR SEASONS HOTEL BAHRAIN BAY

Ring in 2026 with a circus-themed New Year’s Eve Gala Dinner at Bahrain Bay Kitchen. A red-carpet entrance and circus-inspired details set a joyful tone, with stilt walkers, clowns and roaming performers welcoming guests, and premium canapés served on arrival. Inside, cotton candy and popcorn stations add a playful touch to an evening of live entertainment and exceptional food, including a seafood spread, global stations and a selection of sweet desserts. The gala runs from 8pm to 12am, priced at BD80 per person with soft drinks, BD95 with selected beverages and BD115 with premium beverages.

GO: Call 1711 5500 for more information or to make a reservation.

HILTON BAHRAIN

Celebrate New Year’s Eve at Hilton Bahrain with two packages to choose from, with early bird prices until December 15. The Classic is priced at BD55 net (BD45 net early bird) with unlimited drinks, while the Premium is available at BD65 net (BD55 net early bird) with unlimited premium beverages.

GO: Call 3369 2013 for more information or to make a reservation.

This is a Broadway-worthy finale for 2025, and we’re raising the curtain on 2026 with a bang! Take advantage of our Early Bird Offers before Dec 15!

Classic: BHD 55 net

Early Bird: BHD45 net I

Premium: BHD 65 net Early Bird: BHD 55 net

INTERCONTINENTAL BAHRAIN

Celebrate New Year’s Eve with the Electric Carnival, a Rio-meetsIbiza party at the Al Rifaa Ballroom. Enjoy neon lights, samba beats, DJ sets and lively entertainment throughout the night, along with street-style cuisine and festive drinks. A dedicated kids’ area ensures a fun countdown for younger guests too. The event runs from 9pm onwards, priced at BD25 net with soft drinks, BD49 net with selected beverages and BD20 net for children aged six to 12.

GO: Call 1720 8308 or 3696 7701 for more information or to make a reservation.

JUMEIRAH GULF OF BAHRAIN

Welcome the New Year at Obab Al Bahar with a gala inspired by the timeless glamour of Elvis Presley from the 1950s and 1960s. Running from 8pm to 1am, the celebration features live music, performances and a special raffle offering elegant prizes from Jumeirah destinations. The event is priced at BD79 for adults and BD29 for children aged five to 11.

GO: Call 3366 3464 for more information or to make a reservation.

LAROCCA RISTORANTE & PIZZERIA

Ring in the New Year with an Italian-inspired evening. Enjoy a warm celebration with live entertainment and a festive atmosphere as you countdown to 2026. The New Year’s Eve event has a minimum spend of BD20 per person.

GO: Call 7790 7797 for more information or to make a reservation.

LE MÉRIDIEN CITY CENTRE BAHRAIN

Start 2026 right with a New Year’s Brunch on January 1 at Baharat. Enjoy a lively afternoon from 1pm to 4.30pm, complete with a festive atmosphere and a spread designed to welcome the year ahead in style. Brunch is priced at BD25 net with soft drinks, BD36 net with selected beverages and BD12.5 net for children aged six to 12, while kids under six dine for free. Advance reservation is required.

GO: Call 1717 1441 or WhatsApp 3350 2106 for more information or to make a reservation.

MÖVENPICK HOTEL BAHRAIN

Prepare for take-off to 2026 as Silk’s Restaurant and The Gallery lobby lounge host the Gate 143 New Year’s Eve Gala Dinner, bringing an airport-inspired night of glamour. Guests can walk the runway, mingle in the departure lounge and enjoy signature drinks and lively entertainment as the countdown to midnight begins. The event runs from 8pm to 2am, priced at BD65 net per person including a welcome drink, dinner and unlimited selected beverages and BD21 net for children aged six to 12. Kids under six dine for free.

GO: Call or WhatsApp 3364 0032 for more information or to make a reservation.

OPA BAHRAIN

Celebrate a smashing end to the year with the lively OPA Zorba dancers, performing from December 29 to January 4, 2026. Prices are à la carte and guests can enjoy an evening of Greek dining, dancing and plate smashing, bringing a spirited touch to the festive season. On December 31, the New Year’s Eve celebration includes a first sitting from 6pm to 8pm, a second sitting from 8pm to 10pm (BD40 minimum spend) and a third sitting from 10.30pm until closing (pricing based on table selection).

GO: Call 3355 5244 for more information or to make a reservation.

ROKA BAHRAIN

Ring in 2026 with ROKA’s signature robatayaki atmosphere and sweeping views of the fireworks over Bahrain Harbour. Guests can dine from 5.30pm onwards for an intimate early experience or a livelier celebration later in the night. Both the à la carte and premium tasting menus will be available. Early diners arriving between 5.30pm and 7pm receive a complimentary drink, while from 9pm the terrace and dining room feature a DJ and live music leading into the midnight countdown, with a complimentary drink to toast the new year. Minimum spend applies: BD40 per person in the main dining room, BD50 per person for window tables and BD60 per person for the terrace and lounge.

GO: Call 1334 3334 for more information or make a reservation.

ROYAL SARAY RESORT

Welcome 2026 with a special New Year’s Eve Gala Dinner at the Al Sarra Ballroom Terrace, offering an exclusive view of Bahrain’s spectacular fireworks on December 31. Guests can enjoy unlimited food and drinks, live chef stations and worldclass entertainment throughout the evening. Early bird pricing is BD60 per person.

GO: Call 7770 7070 for more information or to make a reservation.

SCALINI BAHRAIN

Party in style on New Year’s Eve with a night of gourmet dining, live music and upbeat vibes in the heart of Seef District. With prices starting at BD40 per person, the dinner features a set menu, with a countdown, complimentary celebration drinks and 20% off bottles of bubbly.

GO: Call 3353 9777 for more information or to make a reservation.

FESTIVE SEASON

UNWRAP JOY AT THE DIPLOMAT RADISSON BLU HOTEL, RESIDENCE & SPA

WHERE MAGICAL MOMENTS AWAIT

SOFITEL BAHRAIN ZALLAQ THALASSA SEA & SPA

Ring in 2026 under the stars with the Glitz & Glam New Year’s Eve Beach Party. A spectacular night by the sea on December 31, from 7pm to 1pm, offers a special lineup of live entertainment, mascots, DJ beats, a grand stage and kids’ entertainment, along with dazzling fireworks.

GO: Call 1763 6307 or WhatsApp 3888 5789 for more information or to make a reservation.

THE DIPLOMAT RADISSON BLU HOTEL, RESIDENCE & SPA

Welcome the New Year with a lively celebration at the Grand Ambassador Ballroom. The New Year’s Eve Party runs from 8pm to 2am on December 31, featuring a buffet, live stations, selected beverages and entertainment from both a DJ and live performance. Tickets are priced at BD44 net per person for presale and BD54 net at the door.

GO: Call 1753 1666 for more information or to make a reservation.

THE K HOTEL

Say hello to 2026 with the New Year’s Eve Masquerade Party at The K Lounge, promising an evening of mystery, glamour and excitement. From 8pm until late, enjoy live entertainment, crafted cocktails, a set menu and the grand countdown. Entry is priced at BD10 net per person, inclusive of one complimentary drink. VIP tables (minimum two guests) are available at BD25 net per person and include a special set menu and a bottle of bubbly.

GO: Call or WhatsApp 3602 1846 for more information or to make a reservation.

THE RITZ-CARLTON, BAHRAIN

Celebrate the year’s end with a range of dining experiences

across the hotel’s restaurants, from 7pm onwards. La Table Krug presents a five-course festive tasting menu for BD70 per person, accompanied by ambient music entertainment. Plums offers a four-course festive menu for BD55 per person with entertainment, while Primavera serves a four-course festive menu for BD65 per person with a guitarist. Cantina Kahlo and Nirvana both offer à la carte dining with a BD45 minimum spend per person, paired with performances by a mariachi band and an Indian instrumental duo, respectively.

GO: Call 1758 6499 for more information or to make a reservation.

VIDA BEACH RESORT MARASSI AL BAHRAIN

Bring in 2026 with a New Year’s Eve Fireworks Gala Dinner at Origins, set along the Marassi shoreline. Running from 8pm to 12am, enjoy a sensational feast by the sea with a live band and DJ, unlimited premium selected beverages and a spectacular beachside fireworks display at midnight. The event is priced at BD75 per person inclusive of selected beverages, with a 15% early bird discount available for bookings made before December 6.

GO: Call 7748 8220 for more information or to make a reservation.

New Year’s Eve Fireworks & Drone Show!

Welcome 2026 with a dazzling fireworks and drone display lighting up the Manama skyline. Head to Bahrain Bay on December 31 to soak up the energy as the city gathers for its biggest night of the year. It’s free to attend, so make the most of one of the season’s magnificent moments.

FESTIVE FANCIES

If you’re stumped for gift ideas, we’ve got you covered. Whether it’s for a partner, a parent or just a good friend, check out these presents with presence and earn serious Brownie points under the tree.

Wititudes

2026 Day-to-Day Calendar

Confirming what she already knows – some things are best said with an eye roll! amazon.com

SAIE

Blush & Glow Set

Show you’re in the know by gifting her this trending set. Grab it before it goes. sephora.me

Amazon

Kindle Paperwhite

Help her get through that ‘to-beread’ pile, or maybe just add to it. amazon.com

Oura

Ring 4

She can track more than 50 health and wellness metrics with a sleek gadget that looks much better than a clunky wristwatch. ouraring.com

Uncommon Goods

Maya Angelou Poem Glasses

For when you can’t find the words – pour her drink in one of these glasses that bears Maya Angelou’s Phenomenal Woman verse. uncommongoods.com

Anthropologie

Espresso Martini

Glass Candle

For the delicious scent without the morning after, she can burn this candle with a clear conscience. anthropologie.com

FOR HIM

Calvin Klein

Monogram Zipped

Dopp Kit Bag

He’ll never have an excuse for losing his travel essentials again with this funky, holdeverything bag. calvinklein.bh

Bahrain International Circuit

Dragster Experience

Fuel his need for speed, roaring down the track at 274km/h in one of the most powerful drag racing machines in the world. bahraingp.com

Versace

Writing Implement

Push the boat out and expect a thank you letter with one of these gorgeous writing implements – pen’s too simple a description! versace.com

Uncommon Goods

Grillmaster’s

Cookout Caddy

For the man who loves to barbie – and who doesn’t at this time of the year –all his fave sauces and kit in one place. uncommongoods.com

Bloom Light

Bow Tie Set

Step up his style game with a bow tie and braces set – and he doesn’t even have to tie it. thetiebar.com

LEGO

Lego Icons Land Rover Classic Defender 90

The car he’s always dreamt of but with a more manageable price tag, and it’s functional. lego.com

BAHRAIN IN CELEBRATION

As the nation marks its 54th Bahrain National Day, celebrations are set to unfold across the island with plenty of pride and lots to enjoy. From community gatherings to family-friendly activities, here’s a look at what’s happening this year.

What: Muharraq Nights

When: December 1 to 30 | Sunday to Wednesday: 5pm to 10pm, Thursday to Saturday: 5pm to 12am

Where: Pearling Path, Muharraq

Tickets: Free entry

Explore the Pearling Path as it comes to life throughout the month, in this highlight of the annual Celebrate Bahrain season. The festival brings together art, food and cultural activities across the district’s historic houses and open courtyards. Expect musical performances, captivating shows, artistic exhibitions and guided tours that share the fascinating stories behind this heritage site.

GO: Follow @culturebah on Instagram for more information.

What: Heritage Village Festival

When: December 5 to 28

Where: Heritage Village, Askar

Tickets: Free entry

Bahrain’s rich history and culture come to life, bringing together live heritage displays, a local market and exhibitions by Bahraini artisans, offering handmade crafts and traditional goods. With activities for all ages and family entertainment, it’s the perfect way to enjoy the island’s cultural roots.

GO: Follow @calendar.bh on Instagram for more information.

What: Mara’ee

When: December 9 to 13

Where: Bahrain International Endurance Village, Zallaq

Tickets: To be confirmed

The Mara’ee festival returns with its eighth edition, bringing together Bahrain’s agricultural and animal production sectors in one of the region’s largest dedicated exhibitions. Visitors can explore educational displays, entertainment, an arts and culture zone, horse and livestock shows, food stalls and industry showcases, highlighting the Kingdom’s focus on sustainable farming and food security.

GO: Follow @maraeebahrain on Instagram for more information.

What: 1890 Boulevard National Day Celebrations

When: December 11 to 12 | 6pm

Where: 1890 Boulevard, Seef District

Tickets: Free entry

Head to 1890 Boulevard, where bright red-and-white décor and a fun lineup of family activities captures the spirit of National Day. Enjoy live music by a local Bahraini band, browse local vendors for traditional crafts and tasty snacks. Children can delight in beautiful henna designs and colourful face painting in a lively festive atmosphere.

GO: Follow @1890boulevard on Instagram for more information.

What: Deerty Bahrain Festival

When: December 11 to 27

Where: Adhari Park

Tickets: To be announced

Enjoy a seasonal outing at the Deerty Bahrain Festival as it returns once again to Adhari Park with exciting activities for kids and families. The event features games, music, cultural performances, local food and plenty of festive vibes to keep everyone entertained.

GO: Follow @adharipark on Instagram for more information.

What: National Day Fireworks

When: December 16

Where: Various locations across Bahrain

Tickets: Free entry

Enjoy one of the standout moments of the Celebrate Bahrain season as dazzling fireworks illuminate the night sky in a breathtaking patriotic spectacle.

GO: Follow @calendar.bh on Instagram for more information.

What: Bahrain National Day Party

When: December 16 | 4pm

Where: The British Club

Tickets: Free for children | BD1.5 entry fee for non-members Bring the kids along to The British Club for an afternoon of National Day fun. Expect a national dress parade, traditional Bahraini music and dance, creative crafts, henna, booths and

plenty of games to keep little ones entertained. Open to all, it’s a fun way to celebrate this special day with the whole community.

GO: Call 1772 8245 for more information.

What: Bahraini Night

When: December 19

Where: Beyon Al Dana Amphitheatre

Tickets: To be announced

Spend an evening celebrating Bahraini music at the eagerly anticipated Bahraini Night concert, a special highlight of the Celebrate Bahrain season. The event will feature original themed performances by a stellar lineup of local artists, showcasing the rich soundscape of Bahrain in a spectacular open-air setting. Further artist details will be announced closer to the date.

GO: Follow @calendar.bh on Instagram for more information.

What: Wen W Bkm Festival

When: December 25 to January 10 | 4pm to 12am

Where: Bahrain International Circuit

Tickets: To be announced

Enjoy an exciting mix of food, shopping and entertainment at the Wen W Bkm Festival (Arabic for ‘Where & How Much’).

Now in its sixth year, the event brings together more than 160 vendors, live music and art performances, children’s activities and interactive theatre shows, creating a lively hub for the community throughout the season.

GO: Follow @calendar.bh on Instagram for more information.

NATIONAL DAY FEASTS

Bahrain National Day is the perfect moment to come together and enjoy great food with the people who matter most. Here’s just a little taste of what’s on offer around town.

BARCELÓ HOTEL & RESIDENCES, BAHRAIN

Celebrate Bahrain National Day with the Pearl of the Gulf Dinner at Souk Restaurant on December 16, from 6.30pm to 9.30pm. Enjoy a delicious buffet of authentic Bahraini dishes and sweets, paired with stunning views of the fireworks over Water Garden City. The dinner is priced at BD15 net for adults, BD7.5 net for children aged six to 12 and kids under six dine for free. GO: Call 3327 6576 for more information or to make a reservation.

FOUR SEASONS HOTEL BAHRAIN BAY

Bay View Lounge marks National Day with a special Bahraini Afternoon Tea, blending tradition with modern flair. The menu features savoury bites infused with local spices and sweet delights inspired by classic Bahraini desserts, including pistachio kunafa tarts, saffron crème brûlée, spiced muffins and delicate sandwiches – all paired with a choice of tea. Available from December 14 to 20 between 12pm and 9pm, the experience is priced at BD22 per person or BD26 including a choice of Bahraini mocktails, karak tea or sparkling apple juice. GO: Call 1711 5500 for more information or to make a reservation.

MÖVENPICK HOTEL BAHRAIN

Celebrate the nation with the Bahraini National Day Seafood Feast at Silk’s Restaurant, featuring a lavish spread of fresh seafood. Guests can enjoy a wide selection of sushi, sashimi, seafood dim sum, tempura, oysters, slipper lobster and tiger prawns, along with live band entertainment. The event takes place on December 15 from 7pm to 11pm, priced at BD29.5 net per person with unlimited soft drinks or BD38.5 net with selected beverages. Bahraini nationals and residents receive 25% off. GO: Call or WhatsApp 3364 0032 for more information or to make a reservation.

A CLASSY COMEBACK

fact spent time with the newly revived Passat Highline 2.0L – discovering comfort, refinement and confidence in every detail.

Everyone loves a good comeback story – it’s hard not to smile when a familiar favourite returns, ready to reclaim its spotlight. That smile only widened when we walked up to the all-new Volkswagen Passat Highline 2.0L, the model that sets the benchmark for the range. As a team accustomed to test-driving luxury and highperformance models, we were curious: could a trusted business saloon still feel fresh in 2025?

From our first moments with the Passat, it was clear this was a car that had far more to say than simply “I’m back”.

Quietly Commanding

Volkswagen didn’t reintroduce the Passat to blend in. The Highline’s redesigned front end features a floating section tied together by a seamless LED strip, centred by an illuminated VW badge that’s hard to miss. Paired with IQ.Light dual-lens matrix headlights, this saloon adapts its lighting on the move – ideal for evening highway drives, early commutes and the odd unlit backstreet that reminds you why good headlights matter. We enjoyed the welcome-light animation and dynamic indicators on every arrival. With its 19-inch alloys and long, sculpted silhouette, this saloon looks equally at home gliding up to a fivestar hotel valet or pulling up outside a cosy street-side café. At the rear, super-red LED tail lights stretch across the width of the car, emphasising its segment-leading length. It delivers elegance with quiet presence – a gentle nudge that says, “Yes, you may admire me”.

Built for Comfort

If the exterior hints at comfort, the cabin confirms it. The new Passat is the longest and most spacious version ever built, and you feel that immediately. Leather seating, a panoramic sunroof and 30-colour ambient lighting set the tone, letting you choose everything from calm neutrals to cool blue or warm amber. But the seating is the real headline. Ventilated massage seats in the front and rear, with electric adjustment and soft headrest pillows, bring a level of comfort to daily driving that feels genuinely uplifting. A single recline in the rear massage seat was enough to spark a collective realisation: our living room sofas might be due for replacement.

Practicality is strong too, with 17 storage compartments and a 520-litre boot. Whether it’s family duties, airport runs or a ‘fiveminute’ errand that somehow becomes a full shopping trip, the Passat handles it with ease.

Seamless & Smart

Technology is one of the Highline’s strengths. The 15-inch infotainment display paired perfectly with the 10.25-inch digital cockpit, delivering crisp graphics and menus that didn’t require guesswork. The head-up display added clarity without feeling intrusive.

Wireless charging, front and rear USB ports and a smooth sevenspeaker audio system kept us connected. And while some car systems seem determined to test patience, the Passat kept things simple – no confusing menus, no digital scavenger hunts, just tech that quietly did its job.

Smooth & Steady

On the road, this 2.0L packs the strongest engine in the range, delivering 217hp and 350Nm of torque. Coupled with Volkswagen’s familiar seven-speed DSG transmission, the power delivery stayed smooth and unbothered by traffic. Acceleration felt responsive without being abrupt, and the car maintained a reassuring sense of stability at higher speeds – the composure you expect from well-sorted German engineering.

Refinement was just as clear. Road noise stayed low, gear changes barely noticeable and the overall drive had an easygoing quality that made longer journeys feel shorter. Its charm lay in its steady confidence – more “I’ve got this” than “watch me”.

Assistance That Matters

The Passat Highline came equipped with driver assistance features that added confidence to the experience. Front Assist, Lane Assist and Adaptive Cruise Control all worked quietly in the background, stepping in when needed and staying out of the way when they weren’t. The 360-degree camera and Park Assist made tight manoeuvres less stressful, while rear cross-traffic alert proved handy in car parks when everyone seemed to have the same idea at the same time.

Multiple airbags, ISOFIX anchors and a sturdy structure built around Volkswagen’s safety standards contributed to a sense of security throughout our time with the car.

From our first moments with the Passat, it was clear this was a car that had far more to say than simply ‘I’m back’.”

The Bottom Line

By the end of our test drive, the Passat Highline 2.0L had made its case clearly. It delivered comfort, refinement and technology in a package that felt genuinely well thought out. From the spacious cabin to the calm, confident drive, it came across as a car designed for people who want ease without sacrificing quality. This business saloon delivered the fullest expression of what the new Passat was meant to be. It carried itself with quiet assurance, offered features we actually used and delivered a driving experience that never felt strained or overcomplicated. In a segment full of options, the Passat stood out by simply doing everything well – by being the saloon that wins you over naturally, without ever resorting to jazz hands. ✤

NEW SHOWROOM FOR LUXURY MOTORS

A fresh era of automotive excellence has begun after Euro Motors unveiled its first ever boutique at The Avenues – Bahrain.

Bringing the exciting concept of offering a range of luxury motors under one roof, the grand opening of the all-new Euro Motors Boutique marks a significant milestone in the company’s distinguished legacy since its establishment in 1998.

The exclusive event was attended by Zayed Alzayani, Chairman of Alzayani Investments, and Rashid Z. Alzayani, Managing Director of Euro Motors, alongside esteemed guests, as well as the Ambassadors of Italy, the United Kingdom and Germany.

The evening brought together dignitaries, partners and valued clients in a celebration of Euro Motors’ enduring commitment to innovation, excellence and the art of automotive luxury.

As Euro Motors’ first-ever boutique showroom, the new concept represents a bold vision that unites the company’s prestigious portfolio, including BMW, MINI, Rolls-Royce, Ferrari, Maserati, Jaguar and Land Rover in one contemporary and sophisticated destination. Designed to deliver a seamless and personalised client journey, the boutique introduces a modern interpretation of luxury automotive retail: intimate, connected and deeply experiential.

The evening also marked the inauguration of the all-new Maserati Showroom and Service Clinic, further reinforcing Euro Motors’ leadership within the Kingdom’s luxury automotive sector.

The new Maserati facility stands as a true expression of Italian elegance and engineering craftsmanship, offering clients an immersive experience that reflects the brand’s hallmark blend of workmanship, innovation and performance. Beyond showcasing Maserati’s latest models, the service clinic reflects the elevated standards and vision shared by Maserati and Euro Motors, setting a new benchmark in after-sales excellence.

“This new boutique is more than just a showroom – it is the next chapter in our story of excellence,” said Rashid Z. Alzayani.

“Since 1998, our mission has been to deliver experiences that go beyond expectation. With this new destination at The Avenues, we are bringing our customers closer to the brands they love –through innovation, service and a commitment to excellence that continues to drive us forward.”

The Euro Motors Boutique stands as a reflection of the company’s dedication to Bahrain’s economic growth, talent development and pursuit of world-class standards. It represents a renewed chapter in Euro Motors’ journey, where heritage meets innovation and every client experience is crafted with precision, passion and purpose. ✤

TWO ICONIC SALOONS RETURN!

The all-new Passat and Jetta were launched by Volkswagen Bahrain at a distinguished ceremony held at the Behbehani Brothers premises.

Volkswagen is set to make a powerful statement in the Kingdom’s automotive landscape with the long-awaited return of two icons – the updated Volkswagen Passat and Jetta.

The unveiling ceremony was attended by HE Abdulla bin Adel Fakhro, Minister of Industry and Commerce; HE Henning Simon, German Ambassador to Bahrain; the company’s management and customers.

For decades, the Jetta and Passat have been trusted saloons in the Kingdom, known for their balance of design, practicality and German engineering – which is all about the precision, safety and quality that defines every Volkswagen worldwide. Their return marks a milestone moment for the brand, reintroducing models that have been reimagined to meet the needs of today’s customers while staying true to their legacy.

The all-new Passat sits at the heart of Volkswagen’s saloon story – a car that has sold more than 34 million units worldwide and continues to stand as a symbol of refinement and reliability. As the longest in its segment and the most spacious Passat ever built, it redefines comfort for both drivers and passengers. Among its standout highlights are class-leading rear seats with ventilation, massage and reclining functions, turning every journey into a true business-class experience. Add to this advanced technology, including Matrix LED headlights, a 15-inch infotainment system and the latest safety systems, and the Passat sets a new benchmark for everyday sophistication, reinforcing its role as the new business class in its segment.

Meanwhile, the all-new Jetta has returned with its boldest form

yet. As the largest Jetta ever built, with the longest wheelbase in its class, it offers an interior that is more spacious and versatile than ever before. Yet it remains true to its character as the more compact and agile sibling of the Passat. Combined with a fresh design, advanced safety systems and smart technology features such as digital displays, seamless door handles, a panoramic sunroof, wireless charging and adaptive cruise control, the Jetta is designed to bring everyday practicality together with modern style and confidence, continuing the legacy of everyday driving confidence that has defined it for generations.

“The Jetta and Passat are two of Volkswagen’s most recognisable models worldwide and their return is an exciting moment for us in the Kingdom of Bahrain,” said Andrew Woolley, General Manager of Volkswagen Bahrain.

“Both cars have been reimagined to deliver more space, innovation and the quality that our customers expect. Their comeback marks the beginning of a new chapter for Volkswagen sedans in the region.”

Together, the Passat and Jetta mark Volkswagen’s renewed strength in the saloon segment. Bigger, bolder and packed with innovation, these models embody the brand’s vision of German engineered cars for the people – accessible, intelligent and built with the needs of the region in mind.

The all-new Passat and Jetta are available now at the Volkswagen showroom in Sitra. ✤

GO: CALL 1745 9977 OR VISIT WWW.VOLKSWAGEN-BAHRAIN. COM FOR MORE INFORMATION OR TO BOOK A TEST DRIVE.

A PREMIUM AUTO SHOWROOM DEBUT

Adamas Motors, a leading prestige-performance motor group in the Middle East, has announced the opening of its state-of-the-art ROX Motor showroom in Bahrain.

Located in the prestigious Moda Mall, the large and luxurious facility signifies the eagerly anticipated arrival of ROX Motor in the country and marks the start of sales for the brand’s luxury all-terrain SUV range.

The new showroom formally opened its doors during a private VIP inauguration attended by key representatives of both brands, along with Bahrain’s Minister of Commerce and Industry, His Excellency Abdulla bin Adel Fakhro.

The grand facility is now ready to welcome customers and enthusiasts, proudly showcasing the ROX 01 and ROX ADAMAS models. With starting prices of BD25,900 and BD28,900 respectively, the range offers an exceptional new value proposition for those seeking a luxurious and adventureready SUV in the Kingdom.

ROX Motor is a Chinese luxury vehicle brand with a global perspective, committed to becoming a leading new-energy automotive marque for outdoor lifestyle enthusiasts worldwide by 2030. Since its foundation in 2023, ROX Motor has expanded rapidly, with operations in more than 20 countries including

key Middle Eastern markets. Its range of luxury all-terrain SUVs including ROX 01 and ROX ADAMAS, have earned critical acclaim for design, performance and innovation. The vehicles are available in both six- and seven-seat configurations, combining a powerful hybrid drivetrain generating 474bhp, 740Nm of torque and a total range exceeding 1,000km.✤

GO: CALL 1667 5007, VISIT WWW.ROX-BAHRAIN.COM OR EMAIL INFO@ADAMASMOTORS.COM.BH FOR MORE INFORMATION.

A BOLD NEW SUV

First Motors, the official distributor of Hyundai in the Kingdom, has announced the arrival of the all-new 2026 Hyundai Palisade.

First Motors has unveiled the new 2026 Hyundai Palisade in Bahrain – the flagship SUV that is setting a new standard for intelligent mobility, refined design and driver-focussed innovation. Featuring a fully refreshed exterior and interior along with advanced smart technologies, the 2026 model marks a new era for Hyundai in the premium SUV segment.

The vehicle debuts Hyundai’s new Car Connected Service, an intuitive mobile application that strengthens the link between driver and car. The app allows owners to remotely start the engine, adjust cabin climate settings, lock or unlock doors and access real-time vehicle tracking for enhanced convenience and security. It also provides continuous status monitoring, sending maintenance alerts and essential notifications directly to the driver’s smartphone.

The 2026 Palisade further elevates the driving experience with advanced voice recognition, enabling natural, hands-free control of navigation, climate settings and various in-car functions. Its redesigned exterior presents a bolder, more modern presence, while the refreshed interior enhances comfort and sophistication with expanded space, premium materials and meticulous detailing,

reinforcing the car’s position as a leader among family SUVs. Customers can experience the new Hyundai Palisade by visiting the First Motors showroom in Ma’ameer. ✤

GO: CALL 1712 1121 FOR MORE INFORMATION OR TO BOOK A TEST DRIVE.

CALLING HOGWARTS GRANDMASTERS

After years of waiting, the iconic Wizard’s Chess from Harry Potter comes alive with smart tech from Particula.

GoChess Wizard Edition is finally real, and it's smarter than ever. The smart board guides your strategy, ethereal LED lights illuminate your path to victory and the mobile app enables you to play against the board or online with fellow wizards, witches and Muggles from every corner of the planet.

Promising the ultimate Harry Potter chess experience, the game presents the very same army that Ron, Harry and Hermione faced in the dungeon – now yours to command. Each GoChess Wizard piece is crafted to echo the film’s original design: the same noble bearing, the same intricate details.

GoChess Wizard’s 32 progressive difficulty levels take you from beginner-friendly guidance to grandmaster-level challenges, revealing new strategic secrets along the way.

And, just like Ron guided Harry and Hermione through every critical move, GoChess Wizard's colourful light indication lights up your way, showing you possible moves, highlighting brilliant strategies, revealing dangerous blunders before you make them and providing tactical practice scenarios.

GoChess Wizard is your gateway to endless gaming experience: connect to over 200+ million chess players worldwide through

Chess.com and Lichess integrations, outwit the smart board or invite a friend for a real face-to-face match. Commanding your magical army against opponents from every corner of the globe has never been this easy. ✤

GO: VISIT PARTICULA-TECH.COM FOR MORE INFORMATION.

LOVE YOUR SMILE

Revolutionary tech meets physics for a new electric toothbrush that promises deep cleaning with gentle performance.

Recently presented at the World Dental Congress in Shanghai, the Ranvoo Air Jet II Electric Toothbrush features a core breakthrough – mastering the Coandă Effect (it’s physics and involves the tendency of a fluid to stay attached to a nearby curved surface).

The brush uses revolutionary AirJet technology, featuring BubbleFlush 2-in-1 cleaning, which directs a powerful stream of air and water deep between the teeth. As air is compressed and accelerated through the Coanda Halo brush head, it generates high-speed micro bubbles which penetrate deeply and then burst on contact, lifting away plaque and debris with a gentle but powerful action. The result? Deep cleaning and whitening, all powered by bubbles.

The gadget includes multiple brush heads and cleaning modes to cater to sensitive teeth, whitening and comprehensive care. The toothbrush features seamless body construction that achieves a full IPX7 waterproof rate and the sealed brush-head connection prevents mould growth. It has a 60-day battery life and come with a space-saving magnetic wall-mounted charger. ✤

GO: VISIT US.RANVOO.COM FOR MORE INFORMATION.

RING THE CHANGES

Reebok’s new Smart Ring promises a snapshot of your overall health without the need for juggling multiple apps.

This sleek, high-performance wearable brings advanced health, fitness and recovery tracking right to your fingertips. The ring continuously monitors your key health indicators: heart rate; sleep quality; activity levels; recovery and more, then distils it all into a single intuitive One Score.

Lightweight and designed for easy and seamless wear, the lowprofile means comfort that lasts from morning workouts to bedtime recharge. Precision sensors inside the gadget capture your body’s rhythms in real time. Whether you’re pushing through training or simply resting, you’ll get trustworthy insights whenever you need them.

Open the Reebok Fitness App and tap into your One Score, your holistic view across wellness, readiness and activity. Watch your trends unfold, compare performance over time and unlock targeted tips and guidance. All tailored to what matters most to you.

The Reebok Smart Ring comes in Matte Black, Shiny Gold and Matte Silver and you can order a wearable sizer before finalising your choice to ensure you’ll get the gadget that fits you best. ✤

THE ADVENTURER’S FRIEND

Unistellar has come up with Envision, a pair of smart augmented reality (AR) binoculars that can tell you what you’re looking at in real time.

Combining new-age tech with Nikon optics, they deliver an AR overlay of what you’re viewing, bringing endless possibilities. Smart Scouting Mode, transforms your surroundings into an intelligent map letting users identify landmarks, follow optimal paths and explore like a local.

Stargazing becomes a magical guided experience, with Night Exploration mode bringing intelligent sky mapping and realtime object identification allowing recognition of constellations, planets and deep-sky objects effortlessly.

Using the app, the binoculars can guide you to one or many points of interest and with Shareable Targetlock, you can lock on the target you’re pointing at and pass the binoculars to friends who’ll see the same things.

Detailed Information Mode reveals rich insights about any object you centre in your binoculars and Advanced Compass Mode projects precise altitude and azimuth data directly into your line of sight.

And ENVISION knows countless points of interest and displays useful information about them, including names, altitudes, distances and magnitudes. For example, look at the moon and ENVISION will show you where Neil Armstrong and Buzz Aldrin landed the Apollo lunar module Eagle on July 20, 1969!

The binoculars are now available for pre-order; the only downside is that shipping’s not expected to start until later in 2026. ✤

In Conversation with… Alexandre Buytaert

Having honed his skills across the globe, the Director of Food & Beverage at InterContinental Bahrain brings over 20 years of experience to the island. He gives us a glimpse of the festive season ahead, funny dining stories and his favourite holiday bites.

You've spent the last decade or so in Hong Kong, China and Taiwan. What inspired you to return to the Middle East, and what are your priorities as you settle into your new position?

The Middle East has always been where my passion for hospitality was born, shaped by its warmth, generosity and deeply rooted culture of hospitality. After a first GCC experience in Dubai 16 years ago and later spending many years across Hong Kong, China and Taiwan, I felt it was the right moment to return to the region with a strong exposure of Asia. Joining InterContinental Bahrain has only reinforced my decision, arriving at such an exciting time and with the festive season just around the corner. My priorities are very clear: to elevate our dining experiences, strengthen our culinary identity and ensure every one of our restaurants reflects the warmth and refinement we stand for.

In your experience, what separates a good dining operation from an exceptional one, and how do you aim to bring that to InterContinental Bahrain?

A good dining operation serves great food, while an exceptional one creates emotions. It’s the feeling of being welcomed before you even sit down. The attention to detail in every plate. The seamless transitions between service moments. The ability to anticipate a guest's needs before they even express them.

At InterContinental Bahrain, my focus is on strengthening exactly that – connection, consistency and creativity. Every touchpoint is designed to elevate the guest experience and make this season unforgettable. Exceptional dining is not just about cuisine; it’s about making memories and inspiring incredible experiences –our daily commitment.

With the festive season approaching, what can guests expect this year at InterContinental Bahrain?

This year, InterContinental Bahrain presents a festive programme designed to inspire warmth, delight and unforgettable moments. The season begins with the Tree Lighting Ceremony in the lobby and the Gingerbread & Giggles kids’ activity. Christmas Eve brings two set dinners – Festive Elegance at Legendz and the La Vigilia Seafood Dinner at Medzo – followed by a lively Christmas Day Brunch with gourmet stations, entertainment and a visit from Santa. Guests can also take home our slowroasted turkey, festive cakes and gourmet gift hampers. We welcome 2026 with high-energy New Year’s Eve celebrations, including Electric Carnival and the Epic White Party, and start the year with a refined brunch in the Regency Tent. Overall, the aim is simple: to create genuine, warm and enjoyable moments, however our guests choose to celebrate.

Over your extensive career in hospitality, you must've come across some unusual requests. Can you share one that was exceptionally challenging or humorous?

Memories from my Dubai days always make me laugh, especially the time I was sent to handle a ‘simple’ six-course private dinner on a mid-sized yacht. I expected a smooth, elegant setup but instead ended up in a very compact galley kitchen where every inch mattered. Once the sun set, the sea decided to join the

party. The yacht started swaying and suddenly every course became a full-body workout. I was bracing with my legs, gripping counters for dear life, trying to plate as if I were still in a finedining restaurant – delicate garnishes, precise sauces, multiple components, the whole show. Picture me sliding left and right like a cartoon character, trying to stop a jus from flying off the plate and praying the microgreens stayed put. It was chaotic, hilarious and unexpectedly athletic – fine dining meets CrossFit on the high seas. A true cartoon moment I’ll never forget.

Outside of work, what’s your favourite way to enjoy food – do you have a go-to comfort meal or culinary hobby?

Outside of work, I love enjoying food in a way that’s relaxed, social and full of flavour. I naturally gravitate toward sharingstyle starters with friends and family – cheese boards, crudos, dips, spreads and colourful small plates that feel much like a Mediterranean mezze or Spanish tapas experience. That sense of sharing is as satisfying as the food itself. On weekends, nothing beats a classic roasted chicken with rich dripping jus and perfectly crisp homemade French fries – a nod to the timeless ‘Sunday Chicken’ tradition in France. And during the festive season, my tastes turn to holiday classics: warm winter spices in baked treats, a beautifully prepared Beef Wellington and the quintessential yule log. It’s a truly gourmand time of year, and I enjoy every bit of it. ✤

ISLAND INSIDER

Xavier Durand

Food

& Drinks (F&D) Manager, Hilton Bahrain

With F&D experience across both operations and training, what are you most excited to introduce at Hilton Bahrain in your new role?

For me, F&D has always been about people – both our guests and our team. I’m really excited to work closely with the Hilton Bahrain team to create moments that make guests feel genuinely welcome and cared for. That means sharing my experience to help the team grow, giving them the confidence to shine and bringing ideas to make dining here exciting, approachable and memorable. It’s not just about the food or drinks – it’s about the experience we create together.

If you were to recommend one dish and one drink from Hilton Bahrain’s menus, which pairing would you choose and why?

I like simple things, so I’d go for a perfectly grilled steak followed by one of our signature cocktails, simple but thoughtful – a great quality meat and a thoughtfully designed drink to finish, it's like a little celebration in every bite and sip. It’s a combination that really represents what I love about F&D: quality, care and a touch of creativity that leaves a lasting impression.

When you’re off duty, what kind of dining experience do you enjoy most?

I love experiences that feel genuine and relaxed. Whether it’s a casual meal at a local beach spot or a small, lively restaurant in the neighbourhood, I enjoy places where the food is honest, the people are friendly and the atmosphere feels warm. Those are the kinds of experiences that stay with me and inspire me to bring that same feeling to the team and our guests at Hilton Bahrain.

BRINGING THE HEAT WITH ARGENTINE FLAVOURS

Traversing the culinary world, from a Michelin-starred kitchen to some of the top UK and regional restaurants, James Martin, Executive Chef at Brasero Atlántico Bahrain, can certainly handle the heat. He talks early career, his dream guest and signature dish.

You’ve trained at some of the UK’s most respected kitchens, including time under Heston Blumenthal. What lessons from those early years still hold true for you today?

The biggest lesson I took from my time with Heston Blumenthal was the importance of staying calm under pressure, producing the best possible product for the guest and striving to be better every day. We were always taught to focus on attention to detail, use the best ingredients, stay organised and work as a team under pressure. The worst thing that we could have had was a loud kitchen because that just shows disorganisation, when everyone’s loud and no can be heard from the front when the chef is calling the checks. So, from day one, everything was drummed into us: remain quiet and calm, stay focussed and pay attention to the smallest details. These are the skills I’ve carried with me throughout my career and still apply in the kitchen today.

Having experienced both the UK and Middle East dining scenes, how have the different food cultures influenced the way you develop menus?

Creating the menu for Brasero Atlántico to suit the Bahraini market was remarkably easy. Bahrain’s food scene has grown and become very multicultural over the past eight years. Most locals and expats have travelled widely across Europe and the western part of the United States, so they've already experienced and are familiar with European and Western culture and cuisine, which we’ve been able to bring back to Bahrain. It allows us to

play with the menu and introduce dishes and influences from the West and give guests something they already relate to and enjoy.

Who would be your dream dinner guest (living or dead) and what would you cook for them?

I would love to cook for Marco Pierre White, but the Marco Pierre White from the ‘80s, when he was known as the ‘rockstar chef’. The dish I’d make for him would be pan-seared black cod with fennel and blood orange. It’s a well-balanced dish where every component works together, and it’s the kind of cuisine he would have served on his menu back when he was at Harveys chasing Michelin stars.

What’s your signature dish at Brasero Atlántico and what makes it stand out?

My signature dish at Brasero Atlántico has to be the Jumbo Lump Crab Salad with caviar, cucumber and lemon purée. It’s packed with fresh flavours, which has had a big part to play in the menu revamp. What makes it stand out is the clean, crisp taste and how all the components come together for a vibrant and delightful dish. We use jumbo lump crab here, while back home in the UK I would use Cornish crab – the same flavour profile but using local ingredients. The crab, apple and cucumber work well together and really make the crab flavour stand out, while the citrus cuts through any fat within the dish. It’s then finished with caviar sourced from France. ✤

FRENCH FLAVOURS WITH A TWIST

With the recent opening of La Terrace at The Ritz-Carlton, Bahrain, Fernanda Langhammer headed to this gorgeous new dining venue to explore all it has to offer.

The Ritz-Carlton, Bahrain is a well-known destination for its beautiful beach and pool area, good vibes and delectable dining experiences in the heart of the city. With the weather reaching its prime in this part of the world, the property has added a new, charming spot to the long list of eateries on offer: La Terrace. The new space is located on your left after crossing through the revolving door that leads to the pool area. For those who know the space well, it’s just outside La Med. I was surprised by how cool the place looks. It has its own character with a menu that pleases all palates. The décor is edgy, with grey floors, massive black umbrellas and black-and-white chairs with turquoise cushions. My party and I were there during sundown, and it was an enjoyable experience that I believe I haven’t felt in a while. Maybe it was the nice weather, the DJ tunes, good company, a new menu to explore or the sound of water splashing in the pool a few metres away, but it just felt right, like I had unplugged from the urges of the day and just embraced a feeling of relaxation. For me, an aspect that makes good food even better is having knowledgeable, friendly staff. Abhishek assisted us throughout our dining journey with patience and attention to our many requests. He also helped us pick items from the expertly crafted menu. The selection is an ode to classic French dishes with a local and Mediterranean twist, perfect to accommodate all diets and preferences.

We placed our orders and, in no time, the dishes started arriving at our table. The Niçoise Salad, a classic recipe originating in the coastal city of Nice, France, is traditionally made with

tomatoes, hard-boiled eggs and tuna. At La Terrace, it was also accompanied by green beans, cooked potatoes, green leaves and onions, with all ingredients plated in separate portions. The confit red tuna was the best part, with a tender, flaky texture and luxurious flavour, far moister than typical canned tuna, absolutely delicious. The Spanish Octopus was next, grilled to perfection and accompanied by rocket salad and cherry tomatoes. This delicacy is one of my dining companion’s favourite seafoods and we were all excited to try it. In my opinion, octopus should be prepared simply to highlight the incredible qualities of this oceanic treat – and that’s precisely what we got. The grilling process added a charred, smoky flavour, revealing a tender, succulent consistency with a slightly sweet, mild aquatic touch that was far from fishy –one of the winners in an evening of strong contenders. Still in the seafood business, we tried the Oysters On Ice, six pieces of the freshest samples I have ever had in my life, and Garlic Prawns. I know, it was a marine feast! The prawns were butter-poached, meaning they were cooked slowly and gently in melted butter at a low temperature. This cooking style prevents food from becoming tough, keeping it moist and juicy. The lemon and parsley added the final touch, giving it a luscious bite. Moving on to mains, we tried a great vegetarian pick: Tagliatelle with Mushroom and Truffle Cream. I have to confess that I am a pasta lover, and if there is an option on the menu, I automatically go for it. If it has a truffle touch, there is no way I won’t order it. As expected, the warm dish was as comforting as I wanted it to be – rich, decadent and earthy, with deep umami flavour. The truffle provides a musky and pungent aroma that marries beautifully with

the mushroom’s meaty notes, enveloped in a silky, creamy sauce – it was luxurious and indulgent, and I kept going back for more. From the Signature Dishes section of the menu, we tried the Truffle Croque Monsieur, which Abhishek insisted on (thankfully) and Steak Frites, which is commonly served in French and Belgian brasseries. We initially didn’t go for this because it’s usually just a fancy grilled cheese. However, La Terrace elevates it to an entirely new level; the bread feels like it was made as a sophisticated puff pastry, generously filled with Emmental cheese, turkey ham, truffle shavings and, last but not least, truffle béchamel sauce. The crispy exterior and rich filling delivered an exuberant bite, with complex flavours that somehow harmonise – perfect for cold nights when all you want is a meal with intense notes.

The steak was beautiful: US prime striploin (250g), cooked in herb butter, served with fluffy, salty French fries and salad. Every proper place serving high-quality meat usually provides special cutlery to enhance the experience and at La Terrace, we received nicelooking Laguiole French knives. The meat was juicy and succulent with a deeply browned crust – heaven on a plate for a carnivore. On a side note, if you are a caviar enthusiast, there is a Caviar Service on the menu offering Kaspian Caviar served with sour cream, chives, chopped egg white and yolk, shallots, capers, blinis and crispy and boiled potatoes. You can choose from 10g to 125g. To end our meal, we tried two French desserts: Crepe Suzette and Profiteroles. The crepes were flamed in a very theatrical tableside performance by Pastry Chef Rajashekar. A delicate sweet made with thin pancakes folded in quarters, served in a caramelised orange sauce. The dough was super light, with pieces of orange confit and fresh segments. A mouthful of striking flavours that we all loved. The profiteroles had a choux pastry that was crispy on the outside with a slightly moist interior and, to my joy, it was not filled with whipped cream but with soft vanilla ice cream, finished with a chocolate sauce – not too sweet, just perfect.

If you are looking for a place that offers a superb ambience for a casual end-of-the-day drink paired with tasty food and hookah, La Terrace will tick all the boxes. But you have to move fast – the tables are proving to be hot tickets – it’s outdoor season, babe. ✤

THE GREEK TAKE ON BRUNCH

AFriday brunch is more often than not accompanied with overindulgence of food and drinks. It’s a Bahrain staple. So, when my partner and I headed to OPA for a Greek brunch, I was excited to try a Mediterranean indulgence for a change – and a set menu brunch was even more welcomed as I’m not a big fan of buffets. OPA impresses straight away, starting from the entrance. A black and white tiled pathway decorated with lanterns and blue vases leads to a lift that takes you to the first floor. From there, the reception opens into a charming foliage-filled alcove featuring a two-person swing under the OPA signage – an ideal Instagram photo op – and a shelved wall of classic mini Greek bust statues.

We were greeted by OPA’s General Manager, Konstantinos Kokkinaris, who warmly welcomed us in true Greek fashion, making us feel instantly at home. Walking into the main restaurant feels like entering a Mediterranean courtyard. Pristine white tablecloths contrast with blue velvet seating, while pillars and walls feature Greek statue murals. Large blue flowerpots and slatted overhead trellises lined with bougainvillea create the impression of an airy pergola. The dining area also features a fully stocked, white-walled bar and a DJ booth framed by large clay vases. For those who prefer the outdoors, the OPA Garden terrace offers an al fresco bar and comfy bench seating around a central water feature.

Once settled, Konstantinos walked us through the menu, and I was glad to see plenty of veggie options for myself.

The food began arriving in waves, designed for sharing. My favourite thing about Greek cuisine is the starters, and OPA excels here. We began with warm, pillowy pita bread and a trio of dips that could have easily stood in for a small meal. The Hummus with Crispy Lamb starred creamy chickpeas with tahini, contrasting nicely with the crunch from pine nuts and fried lamb pieces. The Taramosalata was exceptionally creamy, topped with onions, chives and a drizzle of olive oil and lemon juice. The Tzatziki was my favourite though – thick yoghurt with cucumber and dill, cool and refreshing.

From the cold starters, the Greek Salad was non-negotiable: a generous block of feta perched on vine tomatoes, cucumbers, ramiro peppers, onion, capers and Kalamata olives, all dressed in an oregano vinaigrette. Simple, yet delicious – proving that fresh, quality produce needs very little help to shine. The OPA Salad was equally impressive but richer, featuring crisp romaine lettuce and a genius avocadodill dressing. Combined with the saltiness of feta cheese and the nuttiness from mixed seeds, it created a perfect balance that felt both comforting and light.

Then came the hot starters, which is where the fun really started. Heads turned as the Flaming Saganaki arrived, flambéed tableside by OPA’s show chef. The theatrics brought lively energy, but the dish delivered too – warm graviera cheese paired with fig jam, toasted walnuts and lemon, a lovely mix of sweet, sour and salty. My partner made quick work of the Lamb Kebabs, which came in pastry-wrapped rolls filled with minced lamb and served with spicy tomato sauce and garlic yoghurt. Meanwhile, I was

perfectly happy hoarding the Ladenia! A first for me, it was a bit like a mini Greek pizza – thin in the centre, topped with marinated cherry tomatoes, feta mousse and hot honey, with a delicious crisp crust. My advice? Eat it straight away while it’s still piping hot and soft.

By the middle of the brunch, the atmosphere shifted as Greek dancing and traditional plate smashing took centre stage! Guests were encouraged to join in and, for a moment, it felt like a big family celebration – a scene straight out of My Big Fat Greek Wedding , full of lively warmth and loving chaos.

For the mains, my partner enjoyed the Tahini Salmon with its unique creamy finish, served with spinach tarhana (a fermented mixture of grains and yoghurt), artichoke, avgolemono (a type of lemon-egg sauce) and pickles –wonderfully indulgent but not heavy – ideal for brunch.

The Grilled Baby Chicken that followed was seasoned to perfection and oh so tender, served with wild greens, green olives and a light jus. I opted for the Papoutsakia, a lovely authentic Mediterranean dish of roasted aubergine with caramelised onions and pine nuts, topped with fresh cream and a verdant dollop of herby green tomato relish. We also shared a side of Grilled Vegetables – charred onions, courgettes and cherry tomatoes – and Feta Fries, proper hand-cut chips topped with generous crumbled cheese. We were lucky enough to try a brand-new addition, the Prawn Saganaki – one of five festive dishes available throughout December and soon joining the brunch menu. It arrived beautifully presented under a sesame-sprinkled bread dome lid. Lifting it revealed balls of finely chopped prawns mixed with vegetables in a tomato-based sauce. Soft and slightly tangy, it’s definitely a worthy addition.

Desserts at OPA are anything but an afterthought. The Sokolatopita was my favourite – a three-layered creation with hot chocolate fondant on top, crispy vermicelli in the middle and tahini ice cream at the bottom. The earthiness of the tahini against the sweet chocolate was divine, with the vermicelli adding crunch. The Armenonville offered something lighter: a vanilla semifreddo with a mousse-like consistency dressed with almond and chocolate sauce, almond flakes, raspberry coulis, tiny meringues and edible flowers. It looked beautiful and tasted even better. However, the real showstopper was the OPA Chocolate Baklava from the sharing menu. It arrived in a pastry basket overflowing with milk and dark chocolate, vanilla and pistachio ice creams, with cubes of nutty baklava hidden among the gooey gorgeousness. Topped with whipped cream and shards of dark chocolate tuile, it was a befitting finale to a meal built on generosity.

Friday Brunch at OPA is warm, welcoming and genuinely fun — the kind of afternoon that leaves you full, happy and already planning your next visit! ✤

A TASTE OF BAHRAIN

To savour the essence of a true Bahraini breakfast, Apple Sharma headed to Al Sedra restaurant, where local flavours stood front and centre on the plate and the palate.

I’ve called Bahrain home for many years and one of my favourite things about the island is its warmth, tradition and authentic charm. And although I’ve tried many local restaurants, Al Sedra, located in Muharraq Souq right next to the iconic Pearling Path Visitor Centre, has been a recent introduction – a true hidden gem! I was there only last month to witness the Al Sedra Folklore Show (running every Thursday and Friday until mid-December), which celebrates Bahraini culture through traditional musical theatre. The show was as impressive as the restaurant itself, and I jumped at the chance of another visit, this time to try its newly introduced Bahraini breakfast. They say there’s no better way to experience the cuisine of a country than with a local and I fully agree, as my lovely Bahraini colleague joined me to walk and talk me through the authentic delights of a traditional breakfast.

I absolutely love Al Sedra for its charming setting – it’s like walking into an old Bahraini house. The small doorway on the main street is a little deceiving, as the long entrance leads to a large courtyard, which houses both the indoor restaurant and an extensive outdoor area, featuring beautiful garden and terraced seating, as well as a rooftop dining space. A large tree standing tall in the courtyard provides shade and is adorned with filigree lanterns and pastel-coloured umbrellas hanging upside-down, adding a quirky charm to the décor. Casual wooden furniture with leaf-patterned cushions lends a warm and cosy feel to the place. With the beautiful weather we’ve been having, it’s the perfect time to sit outside, so we decided to have our breakfast al fresco style.

The friendly Restaurant Manager, Kamal Perera, showed us to a corner table on the terrace and we couldn’t help but notice how quiet, calm and peaceful the restaurant felt. It was the perfect laid-back start we needed to end a hectic work week.

The buffet featured a variety of authentic breakfast dishes, and my colleague was overjoyed to see all her favourites. Her words “I feel like I’m at home having Friday breakfast with my family” said it all, and I knew this would be by far one of the most traditional Bahraini breakfast experiences I would have.

From the drinks section, we started with fresh orange juice, karak and a small plate of Khanfaroosh, which I jokingly called mini Bahraini doughnuts because of their shape. These little bitesized ‘doughnuts’ had a more cake-like consistency and were absolutely delicious, with distinctive aromatic hints of saffron and cardamom coming through in every bite.

Off to a sweet start, I began with some of the Middle Eastern staples – hummus, labneh zaatar, sambosa, falafel and mixed vegetables. The silky labneh with za’atar and the creamy hummus were the perfect accompaniment to the crispy falafels. I wouldn’t usually have sambosa for breakfast but these mini ones paired deliciously with the slightly tangy labneh, especially when dunked into the cold, yoghurty freshness.

While I was enjoying my little plate, my colleague had made a beeline for the Balaleet, a traditional sweet vermicelli noodle dish served with egg omelette. This sweet and savoury dish hit just the right spot, with a perfect balance of sugary and salty flavours. We then ventured into the world of beans, beans and more beans! We tried three delicious varieties – Hamsat Nakhi, Looba and Foul. Having tried foul (mashed up fava beans

with spices, similar to refried beans) many a time, I gave it a miss to keep space for the newer dishes that I hadn’t tried before and am I glad that I did, because the other two surpassed my expectations.

The Hamsat Nakhi – chickpeas with onion, garlic, tomatoes and mixed spices – was hearty, flavourful and definitely our favourite. I scooped mine with freshly baked local bread sprinkled with sesame seeds, straight out of the oven –tasting as delicious as the kind you get from the local village bakery. My colleague devoured hers with egg and tomato, another popular local breakfast favourite. Looba, the other white bean dish cooked in tomato sauce, had just the right amount of tanginess – slightly sweet and wonderfully delicious. I couldn’t believe that these humble legumes could pack such bold flavours.

For the meat eaters, the two protein options included beef and chicken liver – both perfectly tender, cooked in tomatoes and pomegranate molasses. The breakfast brunch also has an egg station where you can have eggs cooked to your liking. We tried the cheese omelette with mushrooms and mixed peppers – soft and fluffy, it was another hit at the table. Finishing off with cups of black tea and coffee, we couldn’t resist sneaking in another Khanfaroosh – a lovely way to round off our morning feast.

With free valet parking and a warm, welcoming atmosphere, Al Sedra offers a genuinely cultural experience, bringing authentic flavours and traditions together in a way that feels true to Bahrain. ✤

A NIGHT OF CELEBRATION AND APPRECIATION

As the Fact Dining Awards Bahrain turned 16, the elite of the island’s hospitality sector joined us to pay tribute to an industry that continues to innovate and grow with every passing year.

VIP guests and our partners were on hand to celebrate the cream of the island’s hospitality and food and beverage (F&B) offerings as we handed out more than 110 well-deserved awards.

Taking place in the glamorous surroundings of the Mövenpick Hotel Bahrain, the event recognised the Best and Favourite venues across numerous well-contested categories, ranging from newcomers to the newly introduced Dining Experiences and the everpopular regional cuisines.

As our 16th edition, it was something of a coming of age and we were in the mood to party with more than 560 specially invited guests, who enjoyed spectacular food and beverages alongside some great entertainment.

But the main event was, of course, the chance to pay tribute to those who continue to make the Kingdom’s dining scene a huge part of the entertainment industry, as well as an important contributor to the local economy. As we launched the nominations for this year’s awards, we were seriously impressed with the number of well-thoughtout new concepts taking their place alongside our many much-loved venues.

The Chef of the Year Award, now in its third year and presented purely on the basis of public online votes, was, as always, extremely strongly contested

and, we have to say, each year brings new and excellent entrants.

The extremely popular winner was Chef Brian Becher, Regional Executive Chef –Middle East, Wolfgang Puck Fine Dining Group, from the Four Seasons Hotel Bahrain Bay.

As always, with the Fact Dining Awards, two winners were chosen in each of the other 55 categories – the Favourites, selected by a public on-line vote, and the Best, chosen by industry experts and the fact editorial team from among the top three in the public voting.

We worked our way through more than 860 nominations, many of whom were suggested by our readership. And there was a big surprise when the voting numbers were finalised. This year’s edition attracted more than 114,000 votes – a huge jump from last year and an amazing show of support for the industry

The plaque for Overall Favourite Restaurant of the year went to Sumosan at Address Beach Resort Bahrain. This global brand made its Bahrain debut just over a year ago and from the local touches and curated art to the excellence of the menu, it has already gained a loyal following. The Overall Best Restaurant of The Year was awarded to Golestan Persian Grill at the Sheraton Bahrain Hotel, a venue that was hugely popular before the refurbishment and which has continued to please and

attracted a whole legion of new fans for its amazing food and outstanding service since the reopening.

A great deal of hard work and planning went into the event which was made possible with the support of our generous partners:

Mövenpick Hotel Bahrain, Audi Centre Bahrain, Vatel Hotel & Tourism Business School, BMMI Shops, Bidfood, Asgharali, Anorris Events, HSP Marketing, the ENTERTAINER, Twigs Flowers & Chocolates and Red Bull.

And the night saw social media lighting up as the fact team took readers behind the scenes with stories throughout the day and evening @factmagazine and the Kingdom’s hospitality elite taking to Instagram and TikTok to share their experiences.

fact Magazines Group Publisher, Rami Khalil, said: “The hospitality industry is such an important part of who we are and what we do, so we always look forward to the opportunity to show our appreciation. The support from the dining sector and our readers and voters never fails to amaze and humble our whole team and we are, as always, so very thankful.”

The Fact Dining Awards is part of a wider initiative by Fact ME, with highly regarded awards also taking place in Abu Dhabi, Dubai, London, Qatar and Riyadh.

We look forward to welcoming everyone back in 2026. ✤

MIDNIGHT JET SET

FDA BAHRAIN 2025 WINNERS

NEWCOMER CASUAL DINING

Best: Urth Caffé – Al Liwan

Favourite: Allo Beirut – City Centre Bahrain

NEWCOMER FINE DINING

Best: Avli by tashas – Bahrain Harbour

Favourite: Brasero Atlántico –Sheraton Bahrain Hotel

AL FRESCO DINING

Best: The Garden – Address Beach Resort Bahrain

Favourite: Trader Vic’s –The Ritz-Carlton, Bahrain

ALL-DAY DINING

Best: KOLORS – The K Hotel

Favourite: Palestine Nights – Muharraq

BREAKFAST

Best: Fuddruckers – Various Locations

Favourite: Lale Restaurant & Gourmet – Manama

CAFÉ

Best: Café Lilou – Various Locations

Favourite: Together & Co, Hilton Garden Inn Bahrain Bay

CASUAL DINING

Best: Nomad Urban Eatery –The Courtyard, Seef

Favourite: Jamie’s Italian –Marassi Galleria

EXPERIENCE

Best: KAYA – The Gulf Hotel Bahrain Convention & Spa

Favourite: Volto Restaurant & Lounge – Block 338

FAMILY-FRIENDLY

Best: The Tavern Eatery & Hobbies –Adliya

Favourite: Al Abraaj – Various Locations

IN-MALL

Best: The Butcher Shop & Grill –Marassi Galleria

Favourite: Sushi Library – Various Locations

INSTAGRAMMABLE

Best: LaRocca Ristorante & Pizzeria –Saar

Favourite: The Bossman – The Flagship, Seef

THEMED NIGHT

Best: Mövenpick Hotel Bahrain –Muharraq

Favourite: Origin Kitchen & Culture –Hilton Bahrain

AFTERNOON TEA

Best: Bay View Lounge – Four Seasons Hotel Bahrain Bay

Favourite: The Orangery – Various Locations

BUSINESS LUNCH

Best: Flavours on 2 – Downtown Rotana

Favourite: KOLORS – The K Hotel

FAMILY-FRIENDLY

FRIDAY BRUNCH

Best: Saraya – Sofitel Bahrain Zallaq Thalassa Sea & Spa

Favourite: Au Soleil Brunch at Baharat – Le Méridien City Centre Bahrain

FRIDAY BRUNCH

Best: Mövenpick Brunch – Mövenpick Hotel Bahrain

Favourite: Origin Kitchen & Culture –Hilton Bahrain

SATURDAY BRUNCH

Best: Cantina Kahlo – The RitzCarlton, Bahrain

Favourite: KAYA – The Gulf Hotel Bahrain Convention & Spa

CHINESE

Best: Mei Ling – Adliya

Favourite: China Garden –Various Locations

GREEK

Best: OPA – Royal Saray Resort

Favourite: Lyra – Vida Beach Resort

Marassi Al Bahrain

INDIAN CASUAL DINING

Best: The Copper Chimney Restaurant – Um Al Hassam

Favourite: Mumbai Spices – Various Locations

INDIAN FINE DINING

Best: Nirvana – The Ritz-Carlton, Bahrain

Favourite: Rivaaj – Sofitel Bahrain

Zallaq Thalassa Sea & Spa

INTERNATIONAL

Best: Choices – The Art Hotel & Resort

Favourite: Dona’s Wonders – Various Locations

IRANIAN

Best: Takht Jamsheed – The Gulf Hotel Bahrain Convention & Spa

Favourite: Banu – Various Locations

ITALIAN CASUAL DINING

Best: Osteria Papà – Adliya

Favourite: Fatto – Various Locations

ITALIAN FINE DINING

Best: Primavera – The Ritz-Carlton, Bahrain

Favourite: Due Mari –Jumeirah Gulf of Bahrain

JAPANESE

Best: Sato – The Gulf Hotel Bahrain Convention & Spa

Favourite: Mirai Restaurant & Lounge – Adliya

LEBANESE

Best: Pashawat – Sofitel Bahrain Zallaq Thalassa Sea & Spa

Favourite: Byblos – Four Seasons Hotel Bahrain Bay

MEDITERRANEAN

Best: Salero – The Westin City Centre Bahrain

Favourite: Palma – Raffles Al Areen Palace Bahrain

MEXICAN

Best: Cantina Kahlo –The Ritz-Carlton, Bahrain

Favourite: Margarita Mexicana – The Gulf Hotel Bahrain Convention & Spa

MENA

Best: Biba – Bahrain Bay

Favourite: Furn Bistro – The Westin City Centre Bahrain

NORTH AMERICAN

Best: Fuddruckers – Various Locations

Favourite: Buffalo Wings & Rings – Adliya

PAN-ASIAN

Best: re/ Asian Cuisine – Four Seasons Hotel Bahrain Bay

Favourite: BO.SABI – The Diplomat

Radisson Blu Hotel, Residence & Spa

THAI

Best: Thai Lounge – The Ritz-Carlton, Bahrain

Favourite: EATHAI – Various Locations

TRADITIONAL

Best: Villa Mamas – Saar

Favourite: Haji’s Café – Manama

TURKISH

Best: Bosporus – Marassi Galleria

Favourite: CZN Burak – The Avenues – Bahrain

BURGER JOINT

Best: Butcher and Buns Lounge –Le Méridien City Centre Bahrain

Favourite: Fuddruckers – Various Locations

FUSION

Best: Clay – Adliya

Favourite: SUSHISAMBA –

Conrad Bahrain Financial Harbour

GREEN & CLEAN

Best: GB Café – Bahrain Fort Site Museum

Favourite: Raaw - Saar

SEAFOOD

Best: Fish Market – Various Locations

Favourite: KADOURA – Seef Mall

STEAKHOUSE

CASUAL DINING

Best: The Don Steak House – District 1, Janabiya

Favourite: Mano’s –Bahrain Rugby Club

STEAKHOUSE

FINE DINING

Best: CUT by Wolfgang Puck –Four Seasons Hotel Bahrain Bay

Favourite: Legendz Steakhouse –InterContinental Bahrain

FROZEN DELIGHTS

Best: Florencia – Various Locations

Favourite: Scoop Creamery – Saar

PATISSERIE

Best: YCONE Paris – Raffles Al Areen Palace Bahrain

Favourite: Lilou Artisan Patisserie –Various Locations

SWEET TOOTH

Best: EL&N London –Various Locations

Favourite: Chocomelt –Various Locations

BAR

Best: Downtown – InterContinental Bahrain

Favourite: Calexico - Adliya

BEACH CLUB

Best: Pool Bar – Vida Beach Resort Marassi Al Bahrain

Favourite: Pool Bar – Jumeirah Gulf of Bahrain

COFFEEHOUSE

Best: Caribou Coffee –Various Locations

Favourite: 668 Café – Various Locations

LADIES’ NIGHT

Best: Bushido by Buddha-Bar – Seef District

Favourite: Alto – Downtown Rotana

LOUNGE

Best: Blue Moon Lounge – Four Seasons Hotel Bahrain Bay

Favourite: The K Lounge – The K Hotel

POOL BAR / LOUNGE

Best: Pool Lounge – Address Beach Resort Bahrain

Favourite: AlMassarah –Royal Saray Resort

PUB

Best: JJ’s Irish Restaurant – Adliya

Favourite: McGettigan’s – Adliya

ROOFTOP

Best: Roka – Harbour Gate

Favourite: SUSHISAMBA – Conrad Bahrain Financial Harbour

SHISHA LOUNGE

Best: Kyro Lounge & Restaurant – Adliya

Favourite: No 10 By Hydur – Sanabis

IFTAR & GHABGA

Best: Choices – The Art Hotel & Resort

Favourite: The Grand Ambassador

Ballroom – The Diplomat Radisson Blu Hotel, Residence & Spa

RAMADAN EXPERIENCE

Best: Ramadan Tent – Four Seasons Hotel Bahrain Bay

Favourite: Layali Al Zallaq Tent – Sofitel Bahrain Zallaq Thalassa Sea & Spa

RESTAURANT OF THE YEAR

Best: Golestan Persian Grill – Sheraton Bahrain Hotel

Favourite: Sumosan – Address Beach Resort Bahrain

CHEF OF THE YEAR

Brian Becher

Regional Executive Chef – Middle East, Wolfgang Puck Fine Dining Group –Four Seasons Hotel Bahrain Bay

SPECIAL THANKS TO OUR PARTNERS

A delightful blend of Egyptian seafood and authentic Bahraini dishes

EUROPE’S COOLEST SKI SPOTS

If you fancy swapping warm shores for winter peaks this month, then Europe’s ski season is calling with that irresistible blend of crisp air, mountain views and cosy evenings. Whether you’re skiing pristine pistes, wandering through storybook villages or indulging in the après-ski, these snowy destinations have all the ingredients for a magical winter escape.

COURCHEVEL, FRANCE

Set in France’s Les Trois Vallées, the world’s largest interconnected ski area, Courchevel is the definition of Alpine luxury. Made up of six villages, Courchevel 1850 is the most iconic, with Michelin-starred dining, designer boutiques and five-star chalets. You’ll find celebrities on the chairlifts and bubbly flowing at slope-side bars, but beneath the glitz lies a resort designed for pure skiing pleasure. Linked with Méribel and Val Thorens by 600km of meticulously maintained runs, Courchevel offers endless variety for all levels and its north-facing slopes guarantee excellent snow cover. Adventure seekers can try snowshoeing or a hot-air balloon ride for unbeatable views of Mont Blanc. For a quieter vibe, Courchevel Moriond, Le Praz and Courchevel Village offer a more relaxed, family-friendly feel, all linked by modern lifts that make it easy to ski between villages. You can spend the morning conquering the steep couloirs (off-piste gullies) of the Saulire peak and the afternoon relaxing in the spa at Aquamotion (Europe’s largest mountain water park). Off the slopes, the après-ski scene is a world unto itself. Dine at the three Michelin-starred Le 1947 à Cheval Blanc, stroll through the glittering high street or end the day by a log fire with a chocolat viennois (hot chocolate with cream). The food scene is practically unrivalled in the mountains – expect everything from traditional Savoyard truffle fondue and gourmet raclette to tarte aux myrtilles (blueberry tart). For all its pomp and pizzazz, Courchevel still retains an unmistakable Alpine soul. You’ll be wowed by the prestige but it’s the easy rhythm of the slopes and perfectly groomed pistes that will keep you coming back.

ZERMATT, SWITZERLAND

If perfection had a postcode, it would probably be Zermatt. Dominated by the unmistakable pyramid of the Matterhorn mountain, this car-free village has an almost cinematic beauty – all wooden chalets, horsedrawn carriages and the smell of melted cheese wafting from fondue restaurants. But behind the fairytale charm lies one of the world’s most impressive ski areas. With 360km of pistes and year-round snow on the Theodul Glacier, it’s one of the few places where you can ski from one country to another, gliding over to Italy’s Cervinia for lunch and back before sunset. The panoramas are spectacular, with sweeping vistas that make you stop mid-descent just to take it all in. For non-skiers, Zermatt still offers plenty of magic. Take the Gornergrat Railway up to 3,100m for views that look straight out of a painting, book a tobogganing and sledging experience or take a leisurely stroll through the charming village streets. Evenings are made for slow dining and good grape – think jazz bars with live music, candlelit dinners in converted chalets and steaming hot chocolate by the fire. Dining here is an art form, from mountain restaurants like Chez Vrony, serving hearty alpine fare with unbeatable views, to exquisite Valaisan cuisine at Michelin-starred Alpine Gourmet Prato Borni. And when it’s time to rest, many hotels offer rooms with floor-to-ceiling views, so you can watch the peaks turn pink at dusk. It’s not a budget trip but Zermatt isn’t about bargains; it’s about timeless beauty, Swiss precision and that feeling of being somewhere extraordinary.

GEILO, NORWAY

If the Alps feel too busy this season, head north (way north) to Geilo – Norway’s best-kept winter secret. Halfway between Oslo and Bergen, this charming Norwegian town is one of Scandinavia’s oldest ski resorts and still feels blissfully authentic. Quieter, wilder and closer to nature, the vibe here is understated and effortlessly cool, more hygge than high fashion. Geilo’s smaller scale means fewer queues and more time to actually enjoy the snow. The slopes are gentle and well-kept, perfect for beginners and families, but there’s still plenty for adrenaline seekers, including terrain parks, snow-kiting and off-piste routes with sweeping fjord views. Off the slopes, you can go sledging, snowshoeing or cross-country skiing along hundreds of kilometres of scenic trails. You can even spend an evening in a traditional Sami lavvu tent, dining on reinsdyr gryte (reindeer stew) by a crackling fire. The town itself has that quintessential Nordic cosiness – timber cabins, roaring fireplaces and friendly locals. Sustainable travel is part of Geilo’s DNA, from eco-certified hotels to restaurants serving locally sourced produce. The food is hearty and honest: fish soups, smoked salmon, waffles with cloudberry jam and cinnamon buns worth writing home about. Add in the chance of spotting the Northern Lights (if you’re lucky), and you’ve got one of Europe’s most authentic winter escapes – genuinely warm and spectacularly scenic.

LECH, AUSTRIA

Elegant, traditional and quietly glamorous, Lech is Austria’s crown jewel – a place where Alpine heritage and high style coexist beautifully. Set in the region, it shares its slopes with St. Anton, Zürs and Stuben, offering access to nearly 300km of beautifully maintained slopes. On the mountain, you’ll find wide, rolling runs ideal for intermediate skiers, heli-skiing for those craving adventure, plus some of the best off-piste trails in Europe. Try the legendary White Ring circuit – one of Europe’s most scenic ski routes – or explore the quieter corners of Oberlech, accessible only by cable car. A favourite of royals and A-listers, Lech has an understated sophistication that’s hard to find elsewhere. You’ll find five-star hotels offering world-class wellness spas and attentive service without ostentation. For something special, walk along the frozen Lech River under a sky thick with stars; the sense of peace here is magnetic. The village itself is postcard-pretty, with onion-domed churches, chalet rooftops heavy with snow and streets that glow softly after dark. The après-ski is intimate and atmospheric – enjoy a fireside drink at a familyrun inn or a mellow jazz set at a mountain bar. The food scene is excellent too, from hearty Austrian classics like kaiserschmarrn (lightly sweetened pancake) to gourmet restaurants with views across the peaks. With its mix of refinement and true Alpine character, Lech remains one of Europe’s most graceful mountain escapes. ✤

APPROACH THE FESTIVE SEASON IN STYLE

The Holiday 2025 collection from Italian family house Etro presents sumptuous fabrics and intricate craftsmanship, all wrapped up in a cloak of festive cheer.

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Paisley patterns are reimagined in jewel tones. Velvets and silks drape effortlessly. Lace, ruffles and dazzling yarns weave a textural magic, accentuated by sophisticated embroidery and jacquard motifs. The pieces are playful and distinctly celebratory with glittering accents for both men and women setting the party tone in sharply tailored jackets and exquisitely cut gowns. Accessories include unique pieces of intricate craftsmanship, such as the Vela Bag adorned with leather maxi paillettes and the Kalispera Bag with beaded fringes and braided details. The campaign, set within a decadent palazzo, is an ode to the warm and intimate moments that follow a grand celebration as the narrative unfolds in the joyful aftermath of an end-of-theyear party. ✤

GO: VISIT ETRO.COM FOR MORE

FOR HER

fact brings you the latest must-haves from the beauty and grooming world… from skincare to scents and make-up.

ASTERI BEAUTY

Skincare Collection

Asteri debuts its first-ever skincare line, created for the region’s demanding climate. The trio – Dew Good Restorative Serum, Fourtress Moisture Barrier Cream and Rainmaker Overnight Miracle Mask – delivers extreme hydration and skin barrier repair. Infused with hyaluronic acid, squalane and desert date seed oil, the vegan formulas keep skin resilient in the toughest environments.

BUXOM

Full-On Lip Plumping Glow Balm

This new plumping glow balm melts into lips with sheer colour, luscious shine and a cooling tingle. A peptide blend, hyaluronic acid and shea butter work together to hydrate, nourish and smooth. Available in eight juicy shades, it delivers a fuller-looking pout with a lightweight, comfortable finish.

LES EAUX PRIMORDIALES

Iris Palladium

A smooth, elegant scent where iris and cardamom create a soft, refined opening before settling into a warm anchor of creamy sandalwood and subtle vanilla. Gentle violet and lavender add a delicate lift, resulting in a fragrance that feels silky, sensual and quietly expressive.

LAURA MERCIER

Tinted Moisturizer Blurred Matte

This new oil-free tinted moisturiser offers a natural blurred matte finish with sheer-to-light, buildable coverage. The 91% skincare-based formula delivers 24-hour shine control, 16hour hydration and visibly improves the appearance of pores over time. With SPF 30 and an optimised shade range, it keeps skin balanced, comfortable and fresh all day.

SHEGLAM

Glass Lock Air Gloss

A lightweight, long-wear gloss that delivers glassy shine, soft hydration and transfer-resistant colour in one swipe. Its self-sealing film technology creates a luminous, dewy finish without stickiness or staining, while a heart-shaped applicator ensures easy application. Available in 14 shades, it keeps lips glossy and comfortable from morning to night.

FOR HIM

PERROY

Goldfawn

A collection of eight perfumes designed to match your mood, Perroy brings a playful, creative approach to fragrance. Each scent is a bold olfactory exploration, from classy and self-confident to powerful and energetic. The new GOLDFAWN perfume captivates the senses with its gourmet mix of sandalwood, vanilla and cedar.

LUSH

Golden Pear Shower Gel

A classic festive favourite, Golden Pear returns in a new shower gel form as part of Lush’s 30th birthday, celebrating the nostalgia of festive seasons past. Fresh pear juice adds a fruity lift, while warming sandalwood oil from West Timor brings a bright healthy glow to the skin.

AKT

The Everyday Encore Body Oil

A fast-absorbing dry body oil that nourishes, softens and restores luminosity with a blend of squalane, rosehip and botanical oils. Designed for daily use, it leaves skin smooth, hydrated and glowing without residue. Paired with AKT’s applicator tool, it can also support circulation and create a calming selfcare ritual.

NARCYSS

No.1

A high-performance antiperspirant deodorant roll-on that pairs all-day sweat and odour protection with the depth of fine fragrance. Infused with geranium, patchouli and skin-soothing allantoin, it keeps underarms calm, fresh and comfortable from morning to night. Gentle yet effective, it offers skincare-level care with a warm, sophisticated scent.

HARDWICKE'S OF CALIFORNIA

Native State

Crafted with the brand’s mindful ‘slow shave’ philosophy, this brush-style shaving cream creates a dense, cushioning lather that reduces irritation. Made with 77% organic ingredients and free from added fragrance, its subtle woodsy note comes naturally from pine rosin for a clean, uncomplicated shave.

AVATAR: FIREANDASH

Director: James Cameron

Cast: Stephen Lang, Zoe Saldaña, Sigourney Weaver, Kate Winslet, Sam Worthington

Hoping to prove his bravery to Mr. Krabs, SpongeBob follows a mysterious, swashbuckling ghost pirate known as the Flying Dutchman on a seafaring adventure that takes him to the deepest depths of the ocean, where he encounters lots of fun challenges and uncovers intriguing marine mysteries. A selection

A year after joining the Metkayina Clan, Jake and Neytiri's family is battling the grief of Neteyam's death. Eventually, they encounter a new, aggressive Na'vi tribe, the Ash People, headed by the fiery leader, Varang, who has allied with Jake's enemy, Quaritch. As the conflict on Pandora escalates, a new moral focus emerges and devastating consequences ensue.

THEHOUSEMAID THESPONGEBOBMOVIE:

Director: Paul Fieg

Cast: Michele Morrone, Amanda Seyfried, Brandon Sklenar, Sydney Sweeney

Based on Frieda McFadden’s best-selling book of the same name, the film sees Sydney Sweeney as a young woman with a troubled past who becomes the live-in housemaid for a wealthy family. However, the seemingly perfect household is anything but with twists and turns along the way and a belter of an ending.

Director: Derek Drymon

Cast: Tom Kenny, Clancy Brown, Roger Bumpass, Ice Spice

Director: Joseph Kosinski

Cast: Brad Pitt, Damson Idris, Kerry Condon, Lewis Hamilton, Max Verstappen

In the 1990s, Sonny Hayes was Formula 1's hotshot driver until an accident on the track nearly ended his career. Thirty years later, he’s persuaded to make a comeback and a title bid. He soon discovers friends can make all the difference when the chips are down.

OUTMYSTERY

Director: Rian Johnson

Cast: Daniel Craig, Josh O'Connor, Glenn Close, Jeremy Renner, Kerry Washington, Andrew Scott

Daniel Craig returns as the delightful Detective Benoit Blanc in this much-anticipated third outing where he teams up with an earnest young priest to investigate a perfectly impossible locked-room crime at a small-town church with a dark history.

Some great new sounds for you to check out this month.

MEMENTOMORI: MEXICOCITY

By Depeche Mode

More than two hours of live recordings from Depeche Mode’s three sold-out concerts in September 2023 at the legendary Foro Sol Stadium in Mexico City, plus four previously unreleased studio recordings from the Memento Mori Sessions. It’s released alongside the band’s new film, Depeche Mode: M, which was filmed at the shows. Together they promise a treat for fans.

GHOSTWORLD

By Alison Wonderland

The fourth studio album from the Aussie DJ and producer, it’s described as confident and visionary and reflects the artist’s transformation over several years with deeply personal insights. It features collaborations with artists like Erick The Architect, QUIX, MEMBA and her son, Max Rivers. Single releases include Get Started, iwannaliveinadream and Psycho

LOVE&FEAR

By Zac Brown Band

The album’s December release coincides with the band’s four-show residency at The Sphere in Las Vegas and there are some musical treats in store with guest appearances from the likes of Dolly Parton and Marcus King, as well as Snoop Dogg, who featured on the lead single Let It Run, which came out in July.

FULLY BOOKED

MYSTERY/ROMANCE/HOLIDAY FICTION

The Most Wonderful Crime Of The Year

By Ally Carter

The New York Times bestseller takes us on a festive romp in a classic rivals-to-lovers romcom with a touch of locked-room mystery. Trapped in a snowbound English mansion, rival writers Maggie Chase and Ethan Wyatt are forced to collaborate when their hostess, the world’s most powerful and reclusive novelist, goes missing. Expect sharp dialogue, twists and turns and, of course, a little love action.

MYSTERY/THRILLER/SUSPENSE

No One Aboard

By Emy McGuire

The Cameron family sets off to celebrate high school graduation with a voyage aboard their luxury sailboat. But three weeks later, there is no response on their radio and the vessel is found floating empty. This is described as: “A delicious domestic mystery that asks who is more dangerous to a family: a stormy ocean or each other?ˮ

BORN TO SING

fact: You’ve been performing from a very young age. How did your professional musical journey begin?

BG: Honestly, I’ve been chasing sound since I could form sentences. Performing was always my language when words fell short. My professional journey began the moment I realised music could turn emotions into energy. From rocking small local shows to performing internationally, every stage has been a classroom, every crowd a reminder of why I do this. It’s been growth, passion and purpose all rolled into melody.

fact: You produce, record, mix and master your own music. What’s the most satisfying part of doing it all yourself?

BG: It’s complete creative freedom. Every sound, every layer, every mix carries my fingerprint. I’m not just making music; I’m building worlds that reflect exactly how I feel. There’s no filter, no middleman, just me translating emotion into sound. Knowing no one else could create that exact vibe, that’s the most powerful feeling ever.

fact: Your music moves between hip-hop, R&B and pop. What draws you to these genres?

BG: Each one unlocks a different side of me. Hip-hop gives me the raw truth, R&B lets me dive into emotion and pop keeps things playful and limitless. Together, they create this balance between edge and soul that keeps my sound evolving. I never want to be boxed in. I want people to hear something unexpected every time.

fact: At 17, you took second place at the International ARTS Talent Showcase in Orlando and later made the top 100 for American Idol Season 16. What was it like stepping onto that international stage so young?

BG: It was surreal, like stepping into a dream I’d been rehearsing my whole life. I was surrounded by insanely talented artists from around the world and it pushed me to level up fast. American Idol

showed me I could hold my own with the best, and that fire never left. It made me hungrier, more confident and ready for any stage.

fact: Tell us a little about your new album LOST & FOUND released earlier this year and your latest single Cant Press Me that came out just over a month ago. What inspired these?

BG: LOST & FOUND came from a place of growth and losing parts of myself, then finding my strength again. It’s personal, it’s real. Can’t Press Me carries that same energy. it’s about standing tall no matter what comes your way. Both represent who I am now: focussed, unshakable and free.

fact: You’re now based in Bahrain. Are there any new projects in the pipeline and where can we expect to see you?

BG: Bahrain’s been amazing. The energy, the people, the culture – it’s inspired me in new ways. I’ve got fresh collaborations in the works, some bold visuals and live shows that’ll bring my sound to life. Expect the unexpected. I’m just getting started.

fact: If you could create your dream collaboration (any artist, any genre), who’d be on that track and why?

BG: I’d say The Weeknd. His sound is dark, cinematic and emotional – that space between pain and power. Mixing that with

my energy would be crazy. I love working with artists who aren’t afraid to break rules. ✤

Facts

● Morning or midnight studio sessions? Midnight. That’s when the real magic hits.

● The song that best describes yourself. Can’t Press Me. Pressure just fuels my fire.

● Three words that sum up your vibe. Rebel. Visionary. Limitless.

● Top artist on your current playlist. Lil Yachty and Yeat – both redefine what music can sound like.

● Future dream headline: “Byron Gindra…” “Byron Gindra – Madison Square Garden.”

GO: FOLLOW @BYRONGINDRA ON INSTAGRAM FOR MORE INFORMATION.

What We’re (Still) Talking About

Arriving In Style

What are your retirement plans? Travel the world, spend time with the grandkids or maybe take up a new hobby? (In our case, we’re just hoping for an early finish the day we shuffle off this mortal coil.) Whatever it is, we’re willing to bet you won’t be copying the elderly dishwasher in China’s Sichuan province who went viral on social media platform Weibo. Now, working past retirement age is not that unusual. But turning up in rubber boots, dropped off by a Bentley! Well, that’s something else entirely.

It turns out the lady in question, who has not been officially identified, doesn’t, in fact need to work. But the China Times reported that she feels bored at home and ‘my body feels uncomfortable if I don’t wash dishes for a day’. Unable to convince her mother to retire, the woman’s daughter drops her off each day in her very fancy car and picks her up again at the end of her shift. An admirable work ethic but we can think of plenty of other ways to beat the boredom.

Doggy Daft and Cat Crazy

Pet owners are a breed apart – we should know, we’re among them. But even we were a bit surprised when a press release from Nuggets & Karats popped up in our in baskets.

The luxury jewellery brand is known for its stunning handcrafted pieces but, it seems, the artisans are as much in love with their four-legged friends as we are and they’ve announced a pet jewellery collection for the holiday season. The exclusive, limited-edition ‘Nuggyz’, will be on display at Wolf & Badger (the

high-end ethical outlet), on LA’s iconic Melrose High Street, no less. And the collection features a range of 18-carat gold-plated brass letter pendants, meticulously crafted in an eye-catching gothic font and adorned with delicate floral accents. Pet owners can also express their affection by personalising their pets' collars with names or special words that hold significance. We’re not sure if this is mad or brilliant. We’re just hoping our Fido’s not getting any grand ideas!

Shaggy Dog Tale

There’s no doubt the Emerald Isle has some impressive wildlife, from otters to badgers, a whole legion of deer and plenty of seals and other marine mammals. But locals in Killaloe, County Clare, were in for a bit of a shock when an African ‘lion’ apparently turned up in their midst.

Local Forest Manager John O’Reilly told news website CorkBeo that the mystery beast had been spotted by harvesters working nearby but the sighting was at a distance and assumed to be a deer.

However, local Gardaí (police) launched an investigation after a truck driver managed to video what appeared to be a lion on the loose wandering in the woods. Armed, one assumes, with a large dose of courage and a bucketful of beef, the officers went in search of the animal only to discover the ‘lion’ was, in fact, a harmless Newfoundland dog called Mouse “with a fresh haircut”! Just goes to show, sometimes all you need to completely change your image is a trip to the salon.