Summer Cocktail Hour
THE FARM STAND Charcuterie dry cured meats and cheese, raw & marinated vegetables, local fruits, dips, crackers, and crisps. The Farm Stand is ready as guests arrive and is replenished throughout cocktail hour.
Chicago Dog
Honey Dijon Mustard, Pickles, Puff Pastry
Roasted Street Corn Flatbread Native Tomatoes, Red Onion, Queso Fresco, Mexican Cremá
Roasted Vegetable Taco
Cauliflower Rice, Corn and Tomato Pico
Shrimp and Scallop Ceviche Citrus, Fresh Tomato and Onion Sweet Potato Chips
Italian Salumi
Lemon Ricotta, Toasted Panko, Honey, Pesto
Scallop Po’boy
Old Bay Seasoning, Spicy Mayo, Micro Greens
Korean BBQ Chicken Meatball Sesame Seeds, Fresh Scallions
Chips and Dip
Hand Cut Crisps, Caramelized Onion Dip
Southern Hot Chicken
Spiced Remoulade, Housemade Pickles
Summer Slider
Vermont Cheddar, Bacon, BBQ Sauce
ITALIAN PROSCIUTTO CARVING EXPERIENCE The ultimate eataly inspired experience brought to life! Delicate dry aged prosciutto, thinly carved to order, and paired with the most delicious italian cheeses and fresh luscious melon!
THE CHEESE WHEEL EXPERIENCE Freshly made pasta sautéed in a giant wheel of Parmesan cheese! Add cracked black pepper for a delicious cacio e pepe - chef ’s kiss!
Fresh, handcrafted presentations, hand passed by our friendly staff, and personally selected by our Chef to bring you the very best of the season. Subject to availability and may change at the discretion of the chef.
Symbol Indicates Additional Fees Apply
Call 860-347-7171 | planning@ctweddinggroup.com | Visit www.ctweddinggroup.com
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