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Upcoming Virtual Cooking Class Schedule
AURORA COOKS LIVE! - INTERACTIVE VIRTUAL COOKING CLASSES
Let us bring our teaching kitchen to into the comfort of your home! Join us for a 2-hour class where you can cook along live with one of our talented chefs. We’ll walk you through the entire menu, sharing our tips and expertise while providing opportunities to virtually connect and share the dishes we create together. Each participant will receive a copy of the recipes, ingredient list, and shopping list along with the virtual registration link for each class.
• All classes are $15 and 2 hours unless noted. • Price includes registration link for entire household. • All classes are virtual and will take place in YOUR home. • All classes will be conducted through Microsoft Teams and no account or login is required. • Following registration, participants will receive an email with recipes, shopping & equipment lists in order to prepare for class. • All classes are non-refundable and all purchases are final.
PARENT/TOT
Curriculum designed for youth ages 3-6 accompanied by an adult 18 years or older. $15 • Price includes registration link for entire household.
CINCO DE MAYO FIESTA
Celebrate Cinco de Mayo making Mexican street snacks with your tot! Menu: Baked Bean & Cheese Flautas, Elote Corn Salad & Strawberry Agua Fresca. 38064 May 1 • Sat., 10:00-11:30 a.m. • Instructor: Mia Randall
A WAFFLE LOT
Gather the family and meet us in the kitchen for a brunch that will be a waffle lot of fun! Menu: Bacon & Cheddar Chaffle Sandwiches (Egg & Cheese Waffles) and Rainbow Fruit Skewers. 38065 May 15 • Sat., 9-10:30 a.m. • Instructor: Kirsten Hall
PARENT/FAMILY
Curriculum designed for youth ages 6-12 accompanied by an adult 18 years or older. $15 • Price includes registration link for entire household.
MOTHER’S DAY BRUNCH
Celebrating all the Moms this weekend! Join us in thanking the women who’ve done so much for us with a delicious brunch spread! Menu: Monte Cristo Crepes, Cheesy Asparagus, & Strawberry Cream Scones. 38066 May 8 • Sat., 10 a.m. - noon • Instructor: Kirsten Hall
MOCHI MADNESS
Mochi, a Japanese dessert made of sweet rice flour, is unique in texture- chewy, dense, and melts in your mouth. In this class, we will dive into baking mochi cake and making mochi dough to wrap around fun fillings! Menu: Coconut Mochi Cake and Cookie Dough Filled Mochi. 38067 May 15 • Sat., 2-4 p.m. • Instructor: Mia Randall
ONCE UPON A THYME
‘Tis told, that between the pages of a book is a wonderful place to cook. Get your “plots” and pans ready for this fairytale feast. YOU are the kitchen hero and will journey through some enchanting recipes to find a dinner happily ever after. Menu: Fi Fie Fo Yum Roasted Chicken, Rumpelstiltskin’s Spicy Garlic Golden Threads (Spaghetti Squash), Jack’s Magical-Giant Ginger Beans (Edamame). 38068 May 28 • Fri., 6-8 p.m. • Instructor: Ryan Schaefer
