Once Gathering Places With Civic Impact, Local Malls Are Barely Holding On
These Local Nonprofit Leaders Are Catalysts for Community Progress
Amelia’s Lounge Solidifies Cuyahoga Falls’ Destination Dining Status
INFLUENCER NZINGA YOUNG
AIRPORT SANDWICH BEET JAR
VEGAN VARIETY Cleveland's plant-based dining community is filled with fresh flavors and interesting characters. Edited by Ron Ledgard
Photographed by Megann Galehouse
Set styling by Magan McLaughlin
Food styling by Aubrey Johansen
FEATURED
MALLS ARE FALLING Are local shopping malls a thing of the past, or could a revival be on the horizon? By Maura Zurick
LAY OF THE LAND
TREASURES Navigate Northeast Ohio's eclectic estate sale scene.
THE BOSS Hear from former Rock Hall employee Warren Zanes about how his book inspired the new Springsteen biopic.
AI AND THE LAKE Artificial intelligence has a big environmental impact on Lake Erie and local communities.
FOOD & DRINK
RIVERFRONT EATS The family behind The Farmer's Rail creates Cuyahoga Falls' newest dining destination.
DIRTY SODA The new hyper-sweet beverage trend catches on in Cleveland.
DINNER PARTY
TV reporter Jen Picciano's kitchen was designed with hosting in mind.
LOOK BACK A century ago,
Denise Polverine publisher Dillon Stewart editor
managing editor Ron Ledgard
senior editor Annie Nickoloff
associate editor Julia Lombardo
editorial assistants Christina Rufo, Jaden Stambolia
contributing writers Lauren Bischof, Katrina Carlson, Vince Guerrieri, Kristen Hampshire, Allison Jack, Kate Bigam Kaput, Lynne Thompson, Maura Zurick
editorial intern Jalen Hobson
art director Erin Stinard
associate art director Abigail Archer
contributing artists Megann Galehouse, Aubrey Johanson, Heather Linn Young, Daniel Lozada, Magan McLaughlin, Kaitlin Walsh editorial@clevelandmagazine.com
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I’ve always been a religious carnivore. But lately, I’m having a crisis of faith.
Yes, there are societal factors. The meat industry, particularly the production of beef, accounts for 18% of global greenhouse gas emissions. The conditions in which chickens, cows and pigs live in factory farms are abhorrent, and if you tell yourself that these animals are dumber or less conscious than your dog, you’re lying to yourself as much as I am, as an angler who hopes the fish feel no pain. In fact, many studies suggest pigs have more long-term memory, better problem-solving skills and are more capable of mirror recognition than man’s best friend.
All of that said, I see no future where I stop eating meat. Humans have eaten meat for more than two million years. Science shows meat offers essential nutrients, though it’s complex (processed meat probably means cancer; too much red meat probably equals heart disease).
Becoming a more conscious consumer of meat seems like a better path for me. “Meatless Mondays” is a way some cut down. Others ensure veggies dominate their plates, shrinking portions. Legumes, nuts and grains can help supplement the
loss of protein. Sustainable options are coming, too. Lab-grown meats, a phrase that makes me gag, exist. Availability will grow as production costs shrink. Bugs are also a source of protein with a much smaller footprint. Seattle’s baseball stadium serves chili-roasted grasshoppers, and past menus of Lakewood’s Amazonia cocktail bar featured edible ants. They’re not bad, a little crunchy with a subtle taste. But if bugs are hard to stomach, local butchers and farms are often more humane and sustainable than mass-produced meat.
This month’s feature (page 30), however, proves you don’t have to sacrifice taste — nor eat bugs or concoctions from Dexter’s Laboratory — to go meatless.
For a few years before becoming editor of this magazine, I covered dining almost exclusively. That meant a lot of prix fixe tasting menus and eating at restaurants or ordering things I normally wouldn’t. More often than not, the most surprising, interesting and memorable dishes were often the vegan and vegetarian ones. Cordelia’s springtime pea toast and carrot muhammara. The moqueca baiana, a Brazilian veggie stew, at Batuqui. The Beet Jar sandwich you see on this cover. When meat steps aside, space is created for chefs to explore new ideas and discover fresh forms of creativity. This issue isn’t to guilt you into eating vegan but to highlight that creativity.
The local chefs and thinkers on the cutting edge of this movement prove that it’s never been easier or more delicious to embrace a veg-forward diet.
With fans’ morale wavering as the Browns’ potential move to Brook Park lingers, a parking conundrum stirred the pot after a calculation from NEOtrans predicted the new facility might offer fewer than 9,000 spots. That would be the third smallest parking area among non-downtown NFL stadiums. While nothing is confirmed, hundreds of our readers shared their dismay toward the possibility.
@margaretrom1969 It’s a good thing they’re moving away from downtown and all that extra parking and rapid service
When it comes to Thanksgiving, let’s be real — the sides are the star of the dinner table. Every family may do theirs a bit differently, but we all can rely on a few classics. A recent poll on our Instagram posed the impossible task of choosing a favorite.
@jordvnswvg We’re never hosting a Super Bowl
@brainxcriminal.jpg What’s even worse is the Browns will be playing there
Dan Paul on Facebook Fans could always park in the holes between the offensive linemen
Tyler Ray on Facebook The only good I see so far is another point to improve and bolster the RTA train lines.
George Baker on Facebook Anything is better than the current situation!
Cleveland Pizza Week returns November 10-16 with $12 pies at 30+ local spots. From inventive twists to classic favorites, there’s a slice for everyone. Download the Cleveland Pizza Week app to map your route, earn rewards and share your pizza adventures.
Local personalities and trending topics
Content creator Leah Nowak is part of an emerging group of secondhand style hunters, who seek big game at local estate sales.
It’s bigger than knicknacks. Brand name clothing, heirloom furniture and long-lost merch can mean big money for resellers.
Before the sun even crests over city buildings, a few dozen bleary-eyed shoppers line up outside a vintage and antiques store on Cleveland’s West Side. They peek through the cloudy windows, hoping to catch a glimpse of a target buy.
The thing is, this store has been closed for more than 40 years. Today, it opens its doors for one final time to clear the space with an estate sale.
Secondhand goods are the biggest trend in fashion and home design. As of 2024, the U.S. secondhand market is up 30% from the previous year, with buyers of every demographic finding gold in a sea of pre-loved treasures.
Historically, shoppers have turned to thrifting after periods of mass consumerism, such as in the ’50s, followed by the bohemian style of the ’60s, and then again in the blockbuster boom of the ’80s, followed by the ‘90s DIY scene. But in the age of the internet, sourcing vintage has leveled up. Sites like Depop, Etsy and Vinted have exploded in popularity, providing access to curated and highpriced items for a fraction of the commercial cost and creating an expensive market for throwback Levi’s, Gucci and Ralph Lauren. Every hobby has its experts, and the world of estate sales is no
different. At homes and businesses across Northeast Ohio, an entire subculture of shoppers embrace the thrill of the search.
“It’s kind of fun to chat with people while you’re waiting,” says Cassie Trainer, a vintage reseller and co-owner of Paradise Galleria. “There’s like an electric buzz in the air. Everyone’s excited to go inside and start the treasure hunt … you get to know who those people are in the community.”
But when the doors of this shuttered shop finally open, the line’s warm conversationalists turn to a swarm of bargain hunters.
Leah Nowak grew up in a world of vintage appreciation, with her grandparents owning antique malls that took the family to secondhand stores. Now, she is a Northeast Ohio-based vintage reseller and content creator with her brand House in the Heights.
“I remember my grandpa would get out the newspaper and circle all the garage sales he wanted to go to,” she says.
Her Instagram, TikTok and website offer an exclusive edge to estate-sale enthusiasts.
She features previews of upcoming sales, beautiful finds and tips for new buyers and sellers in the area. For those looking for inspiration, her page showcases decadent dishware, decor and art to offer a rich look into just a percentage of the untapped treasures around our region. I discovered this early-morning treasure trove through a preview shared on her account, but websites like estatesales.net are also fairly standard for finding estate sales near you.
Paradise Galleria is known for its quirky, colorful decor and highly curated vintage merchandise, and the feat has been no anomaly since the shop opened last year in Ohio City. Over the years, Trainer has noticed a rise in traffic at estate sales, as well as vintage stores in general. While many estate sale visitors are personal shoppers, these events are also where many shop owners, like Trainer, acquire their products. She attributes the rise to shoppers being bored with the offerings in big-box stores.
“It’s easy to start buying all of this cheap, trendy clothing, and we kind of got flooded with it,” says Trainer. “People are bored with that and realize the damage it has on our planet, and they want to do something a little more sustainable.”
The demographics have also changed drastically. Maureen Riley is the owner of local estate sale company Moedini, which transforms cluttered estates into shoppable showrooms. In addition to an over-
Many of Northeast Ohio’s vintage sellers curate their secondhand collections from hot spots like local estate sales.
all rise in attendance, Riley has witnessed younger crowds seeking out their own styles in recent years.
“It was a lot of older people when I first started, but it has, in the past, I’d say, four or five years, gotten a lot younger,” she says. “I love to see people in their 20s coming there.”
Younger people are also looking back in time for housing inspiration. Cotality, an information and data company that studies the real estate market, found that millennial and Gen Z buyers increasingly prefer older homes. The biggest trend in commercial real estate is repurposing offices and shops into residential apartments. Riley thinks they want decor that matches their abode.
“They got their first apartment,” she says. “They’re decorating it in all vintages.”
Trainer and Riley have had their fair share of interesting finds.
For Riley, “the older, the better.” Her favorite recent finds include a ledger from the 1800s, “weird Troll dolls with two heads,” a coffin-shaped transistor radio and old typewriters — but there is competition for these items.
“I’ve always found that the older something is,” she says, “or the history that’s behind it, those are the coolest things that are going to fly out first.”
Years of vintage shopping have made Trainer a bit of a Cleveland historian, she says. At one sale, Trainer purchased items from the man who started the first David Bowie fan club in Cleveland. The International David Bowie Society was the first to be established in the United States and was ultimately the reason Bowie decided to play his first show in the U.S. in Cleveland. Recently, Trainer sourced a pin collection of influential rock critic Jane Scott, who worked for The Plain Dealer. The pins sold quickly at Paradise Galleria.
“When you can get stories along with the items,” she says, “it makes it extra special.”
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Want To Join the Quest?
Here’s How To Master Estate Sales.
Where to start. There are more sales than you’d think. Look online for upcoming listings on websites like estatesales.net, Facebook Marketplace, estate sale newsletters, Craigslist and even community pages.
Treat it like any other product you’d consider purchasing. Determine if it is worth your time by looking at pictures in the listing. If it looks like your vibe, go for it. Try to map out where the pieces may be in the space when you arrive.
Plan ahead. Search parking details and arrive an hour before the sale starts to beat out competitive shoppers. Pack reusable bags and bubble wrap for fragile items. Decide where to start based on what drew you in.
Take your time. Get low to the ground. Look on top of cabinets and closets and in drawers. If you find anything you like for a higher price than you want, bargain at checkout or revisit the following sale days for bigger discounts.
NOV. 9-FEB. 1
Renaissance to Runway at Cleveland Museum of Art
The craftsmanship of Italian fashion companies takes inspiration that dates back hundreds of years — and it’s the focus of the Cleveland Museum of Art’s latest exhibition, which follows the museum’s other major events this year spotlighting Takashi Murakami and Pablo Picasso. $8-$17, 11150 East Blvd., Cleveland, clevelandart.org
NOV. 30
Genghis Con
A place for artists of all specialties and levels, this market features the colorful, wide-ranging creations of the independent art scene. Free, 2937 W. 25th St., Cleveland, genghisconcleveland.com
NOV. 8
The Rock Hall inducts its latest class of great artists this month. But you don’t have to head to the West Coast to honor OutKast, Soundgarden, SaltN-Pepa and this year’s other inductees. Wach in real time, on the Disney+ livestream. rockhall.com
NOV. 29
Mark your calendars: The heart of Downtown Cleveland offers winter fun like no other with this annual tradition. Close out your fall, usher in the holiday season and witness Public Square’s decorative lights come to life as the sun sets, with a towering Christmas tree as the star of the show. With an emphasis on local makers, the WinterLand Tree Lighting Festival’s market on Small Business Saturday encourages attendees to shop locally while enjoying the activities that are available in Public Square like ice skating and live music performances. “As the Square and surrounding streets come alive with festive lights and holiday cheer, WinterLand showcases Downtown as a vibrant destination for residents and visitors from across Northeast Ohio and beyond,” says Julia Matter of Downtown Cleveland Inc. Various locations in Downtown Cleveland, downtowncleveland.com
NOV. 14-DEC. 22
The Cuyahoga Valley Scenic Railroad’s magical ride takes families through the wondrous North Pole on train cars decked out in festive themes, complete with milk and cookies. Expect a greeting from a certain man in red. $59+, 7900 Old Rockside Road, Independence, cvsr.org
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Overtrapping caused beavers to be extirpated from Ohio by 1830. The animal returned to Ohio waterways in the 1930s, and now have a steadily increasing population, according to the Ohio Department of Natural Resources. About 30,000 beavers now live here. “We manage how to trap appropriately while simultaneously conserving the species,” says ODNR Wildlife Officer Mike Greer.
Instinctively, beavers build dams using sticks and mud to create deep, protected waters to provide them with safety from predators and a suitable habitat. Rich in iron, their front teeth allow them to chew through hard woods. Beaver dams are beneficial to the environment; they help maintain the health and diversity of the ecosystem, Lakus says. Many species depend on the wetlands beavers create.
From extirpation to ecosystem restoration, beavers are making a dam impressive comeback in the state.
Nature’s engineers are rebuilding more than just dams. Beavers are leading the way in natural restoration. North America’s largest rodent has a complex relationship with Northeast Ohio’s environment. Beavers create, modify and maintain habitats, largely impacting the biodiversity of an area. Beaver dams can create a conflict with humans when beavers dam up areas and create flooding for cropland or in areas humans are looking to build infrastructure — but there are ways to combat those concerns.
THE BEAVER LODGE
Resembling a dome-shaped structure, beavers build lodges designed to keep the warmth in and predators out. They are generally built on the banks of water and have an underwater entrance, in the ponds that were created by dams. “They can live there year-round, give birth and raise their babies and will usually cache food right outside of the lodge entrance,” Lakus says.
4
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With a pair of binoculars and a little patience, you may see one of these critters in Northeast Ohio’s waters, even in the fall or winter, since the animal does not hibernate. Test your luck at the Beaver Marsh in Cuyahoga Valley National Park (3801 Riverview Road, Peninsula) or at Rocky River Nature Center (24000 Valley Parkway, North Olmsted). They’re most active at dusk or dawn, Lakus says.
The former Rock Hall exec, whose book inspired a new biopic, explains the haunted home demos that shaped Bruce Springsteen’s legacy.
THE SHRIEKS OF THE 20,000 fans at Richfield Coliseum eclipsed the opening lines of Bruce Springsteen’s “Thunder Road” on July 29, 1981, the first of a two-night stint. Six months later, Springsteen sat quietly in a small bedroom in Colts Neck, New Jersey. Depression, uncertainty and trauma consumed his mind. He sang a new collection of somber, introspective songs into a four-track cassette recorder. The murder ballads and childhood reflections were only meant to be demos, but he couldn’t replicate the intensity of those homespun recordings. Nebraska became one of the first lo-fi releases on a major record label. Followed by no tour or press, the strange side quest between The River and the even more successful Born in the U.S.A. remains shrouded in mystery. “Every element in the story positions him to go slightly bigger. Go bigger. Don’t wait too long,” says Warren Zanes, the author of Deliver Me From Nowhere, a definitive history of Nebraska. “Bruce goes smaller.” Zanes, formerly the vice president of education and public programs at the Rock & Roll Hall of Fame and a past professor at Case Western Reserve University, shares insights on the cult-classic album and his book, the namesake and inspiration for a new biopic directed by Scott Cooper and starring Jeremy Allen White.
CLEVELAND MAGAZINE: Why is Nebraska such an important moment in Springsteen’s career?
WARREN ZANES: He was poised to turn his stardom into super-stardom. Instead, he risks losing his fans. It’s this linchpin moment in his story as an artist, and the beginning of his personal odyssey.
CM: He recorded it in just a few days. Why did you want to explore this sliver of his career?
WZ: I came to respect Nebraska as much as any piece of recorded music in the history of American popular music, but I still didn’t understand why he did it. Bruce let me put the theory forward that there was a connection between Nebraska and his breakdown. He didn’t confirm the theory, but he did tell me enough to validate my belief.
CM: What was it like to interview him?
WZ: My favorite moment in the book is when I tell him the story of The Odyssey. I’m saying, “I think your story is like Odysseus’s.” I pause, and he says, “Go on.” This is an artist who’s listening to my ideas to play with them, to entertain them, to elaborate on them. He doesn’t present as the ultimate authority on Bruce Springsteen but as someone who’s still curious about that guy himself.
CM: Does the book differ from the movie?
WZ: There are things in the movie that are not in the book, like Bruce’s romantic life. (Director Scott Cooper) zeroes in on the relationship between Bruce and his dad. It’s a dark story. It’s a hopeful story. It’s about getting help when you need it so that you can take care of your voice as an artist and as a person.
CM: What was your impact at the Rock Hall?
WZ: The programming needed to be built back up with some integrity. A big part was finding ways to get the voices, the actual participants in the story of rock ‘n’ roll, to come in and talk more. They gave me a lot of freedom. It led to the kind of writing I ultimately wanted to do.
CM: Why do you think the city has such a deep connection with Springsteen?
WZ: Believe me, Bruce and the E Street band, they know the Cleveland part of the story. The radio support. The venue support. It creates this bond between the community and the artist that’s felt both ways.
CM: How does he look back on Nebraska?
WZ: He says, “It still may be my best.”
Read the full Q&A at clevelandmagazine.com/ nebraska.
AI data centers pose a threat to groundwater in the Lake Erie watershed, with only 1% of the water in the Great Lakes being replenished each year.
Artificial intelligence is becoming hard to avoid. ChatGPT is becoming more popular than Wikipedia. Google and Microsoft have built AI into their products. AI has made its way into Cleveland classrooms, businesses and health care centers, such as Cleveland Clinic.
What is unknown to most is that a finite resource powers AI: clean water.
AI data centers consume massive amounts of water, both directly to cool their servers and indirectly for electricity generation.
A critical issue for the Great Lakes is that governments lack precise information on how much water these centers are already withdrawing from our lakes and what future withdrawals will be, as new centers emerge and technology continues to evolve. Now, Great Lakes states like New York and Illinois have introduced legislation to address this issue.
“One of the big problems is that there are no water use reporting requirements for data centers when they’re hooked into a municipal system that has the ability to supply them,” says Helena Volzer, senior source water policy manager at Alliance for the Great Lakes, headquartered in Chicago.
The New York State Sustainable Data Centers Act, if passed, would require data centers to power their operations in the state with 100% renewable energy by 2050, while also establishing reporting requirements for the amount of energy and water they consume.
According to reporting from Bloomberg, tech giants are racing to expand into new and larger data centers to support the growing popularity of AI. That expansion includes Lake Erie, where 11 million residents in the area compete with existing and planned data centers and other industries for that clean water.
“We think of ourselves as a water-rich place, but it really is finite. It’s a one-time gift from the glaciers that needs proper management,” says Volzer. “Only 1% of it is replenished by rainfall, precipitation, snow melt and groundwater inflows.”
It’s not just AI data centers. Other data centers that drive our digital world rely on water, too.
The Greater Cleveland area alone hosts 24 data centers, two of which were converted from former office spaces.
That includes the H5 Data Center, a 333,000-square-foot, Tier III data center on Rockwell Avenue, and the Sterling Building on Euclid Avenue. Even the I-X Center’s available 1.5 million square feet is reportedly being turned into a data center.
The I-X Center’s future as a data center is at least partially thanks to its on-site 25-megawatt electrical substation. Hyperscale data centers, which range from 100,000 square feet to several million square feet, can consume anywhere from 20 megawatts to more than 100 megawatts.
A megawatt is equal to one million watts. Watt is the rate at which energy is used and produced. For example, a 100-watt light bulb uses 100 watt-hours, whereas one megawatt could light two 60-watt light bulbs nonstop for a year or run two fridges for a whole year.
In 2021, the U.S. used 11,595 gallons of
water per megawatt-hour for cooling power plants, according to the U.S. Energy Information Administration.
Sam Altman, co-founder and CEO of OpenAI, claimed in a June 2025 blog post that each ChatGPT prompt a person enters uses 0.34 watt-hours, and what he describes as “roughly one-fifteenth of a teaspoon of water.” He did not provide any evidence for this claim.
Recent studies show different results. A 2023 study conducted by the University of California, Riverside, and The Washington Post found that using ChatGPT to write a 100-word email consumes more than 17 ounces of water.
That same study claims that if 1 out of 10 working Americans prompts that weekly for a year, it equals almost 436 million liters of water, which is essentially the amount of water consumed by all the households in Rhode Island in 1.5 days.
“AI can be energy-intensive and that’s why we are constantly working to improve efficiency,” Kayla Wood, an OpenAI spokesperson, told The Washington Post in 2024.
The amount of electricity and water used for each prompt depends on the location of the data center and can vary widely, according to researchers.
What makes our region desirable for data center development is the Great Lakes-St. Lawrence River Basin Water Resources Compact, which was formed in 2008. It
Learn the key stats on the rise of data centers in the Greater Cleveland area and in the Great Lakes region.
191
data centers are located in Ohio: the fifth most in the country behind Virginia, Texas, California and Illinois.
24
data centers are located in the Greater Cleveland area, which is 13% of the overall data centers in Ohio.
17+ ounces of water that ChatGPT uses to write a 100-word email.
35.4 billion gallons of water withdrawn per day from the Great Lakes basin in 2023.
1% of the Great Lakes is replenished by rainfall, precipitation, snow melt and groundwater inflows.
“We think of ourselves as a water-rich place, but it really is finite. It’s a one-time gift from the glaciers that needs proper management.”
– Helena Volzer, Alliance for the Great Lakes
protects that water from leaving the Great Lakes Basin.
“Nobody in the Great Lakes Council is going to tell you how to use your water, but if you want to take it outside the region, the compact kicks in,” then Ohio State Rep. Matt Dolan said about the compact in 2008.
Since water can’t leave the basin, industries come here for it. In Northeast Ohio, clean water is used in steel and auto plants as a means to cool industrial equipment.
Historically, those industries also affected the Great Lakes’ groundwater. Now, AI data centers are doing the same. According to the Ohio Department of Natural Resources,
approximately 42% of Ohio citizens rely on groundwater as a source for their drinking water and household use from both municipal and private wells.
A recent report from Volzer states that the region faces the prospect of water shortages and groundwater conflicts due to the increasing number of data centers.
“(Data centers’) biggest threat really ... is where groundwater aquifers could really be impacted, based on the fact that when data centers use water, they evaporate it through evaporative cooling,” says Volzer. “That portion that’s evaporated off when (data centers) pull from groundwater isn’t
returned to the watershed.”
These data centers do draw water from the Great Lakes, but they also bring economic value to Ohio. Data centers supported around 85,000 jobs and generated approximately $10.5 billion in economic output in 2023.
Cuyahoga County Executive Chris Ronayne said in 2023 that he expects to pitch the county as “a freshwater capital” and wants to attract more businesses that use the water.
Volzer recommends that states localize water planning studies to better understand water demand and availability. They should also implement water use reporting for data centers, he says.
“Nothing is the perfect solution. There’s no free energy, there’s no free anything. There’s always going to be a trade-off. It’s a matter of managing those trade-offs,” Volzer says about the domino effect that data centers bring, “and I think also being prepared for this new wave of economic development that (the Great Lakes) seems to be headed.”
Presented by Head Coach, Cleveland Cavaliers National Basketball Association 2025 Coach of the Year
TRI-C® PRESIDENT DR. MICHAEL A. BASTON in conversation with COACH KENNY ATKINSON
Thank you to the generous supporters of the 2025 Presidential Scholarship Luncheon on behalf of Cuyahoga Community College and our students.
There was a time, not long ago, when Cuyahoga Falls was an Applebee’s-and-Wendy’s kind of suburb. I should know: I spent the first 18 years of my life there. Trust me when I say there weren’t many (errr, any?) cool places to eat.
Over the last decade, that’s changed. But the city’s transformation from ho-hum to “holy crap, this place is great” has never been more apparent than at Amelia’s Lounge, the riverfront’s newest, and inarguably swankiest, spot to eat, drink and be merry.
Amelia’s isn’t trying to be a speakeasy (there are already four of those on Front Street!), but it feels exclusive, at least at first. It’s located in the lower level of its much more casual big-sister restaurant, The Farmer’s Rail, which serves burgers, sandwiches and salads highlighting the wares of its farm and butcher shop. So far, though, there’s no signage to clue diners in to the exact location.
“How do we get to Amelia’s?” I nervously asked the Farmer’s Rail hostess, who smiled conspiratorially and said, “Oh, I’ll take you,” before leading us down a set of stairs. When she opened the heavy wooden door at the bottom, we were transported from The Farmer’s Rail’s bright and airy atmosphere into a dark, moody space outfitted in jewel tones, leather and dark wood. The transformation is stark and almost exhilarating.
Inside Amelia’s, every available surface, from the walls and shelves to the classic end tables, is adorned with well-worn books, antique artwork and collectible knick-knacks.
Co-owner Melanie Brunty found each item herself, gathering treasures like brass animals, glass ashtrays and large showpieces like marble busts and gilded mirrors. Tall wooden bookshelves divide the space into more than half a dozen smaller areas that Brunty calls “cubbies.” The result is that every spot in the house feels intimate, even when the restaurant is filled to its 70-person capacity.
“I wanted just a few areas for people to really just hang out and have fun and relax and just, you know, kind of get lost in,” says
Brunty. “It’s this cool, feel-good place with old Hollywood Regency vibes and vintage everything on the walls.”
Amelia’s is just one of a few businesses that she owns with her husband, Jeff. It all started with Brunty Farms in Akron, which Jeff began as a hobby when he was a teen. They also run The Farmer’s Rail above Amelia’s, plus a location in Hudson and a butcher shop by the same name in Bath. Their newest venture, named for their infant daughter, is their first foray into higher-end dining.
“I call it ‘elevated dining,’ not fine dining,” Brunty says. “We’re not a white tablecloth place, nor do we want to be. Just elevated.”
Executive chef Chris Cook clearly has a handle on the whole “elevated” thing, but he also knows a thing or two about Midwestern basics. He spent more than a decade at Summit County mini chain Wing Warehouse before helming the kitchen at The Farmer’s Rail in Hudson in 2023. This summer, when faced with the task of creating Amelia’s debut menu, he opted for a collaborative approach.
“It took us at least two months to nail it,” Brunty recalls. “It’s flavor profiles that we’ve all really enjoyed, and customer feedback has proven them to be very successful.”
Cook’s menu is heavy on shared plates, a
LOUNGE AROUND
“Lounge seating,” outfitted with a leather couch and chairs around a coffee table, offers privacy and luxury. Request a spot here when making reservations.
nod to the intimate dining experience Amelia’s facilitates. It draws inspiration from classics and comfort foods, leveled up with modern interpretations and broad influences. Think sumptuous lobster sliders on buttered brioche ($24), crispy sous vide pork belly in a Korean barbecue glaze ($17) and build-yourown pad Thai lettuce wraps with juicy chicken thighs and fresh veggies ($16).
Top among the many standouts, though, is the ahi tuna nachos ($22), a massive pile of wonton crisps heaped with bright pink cubes of raw fish and loads of fresh pineapple, avocado and jalapenos. It’s finished with not one but four condiments — spicy Sriracha aioli, sweet poke glaze, umami togarashi spice and a hint of toasted coconut — that make for an ingenious fusion of flavor.
And if you’re surprised and delighted to hear that you can find a dish like that in Cuyahoga Falls, well, you’re not alone. It’s a reaction Brunty loves to get.
“We continuously hear from customers that Amelia’s feels more like a restaurant they’ve been to in Boston or New York,” she says. “It wasn’t our original goal, but it’s satisfying to hear that we’re filling a void.”
The restaurant’s entrees are more traditional than the shared plates, with less global
YOU GO
Though the atmosphere is upscale, Amelia’s somehow still manages to retain an everyman energy. Feel free to get fancy or to show up in jeans.
Bar manager Alex Most’s dreamy drink list includes the Green Hour ($14), a tart cucumber cordial with fermented sugarcane and sesame simple syrup.
influence but lots of down-home partnerships. The hand-cut steaks and ground beef mostly come from Brunty Farms, and the mushrooms — like in the duck confit pasta ($36) or the Ohio City Pasta pierogies with braised beef ($32) — are cultivated by Epiphany Mushrooms in Akron. Other Akron-area businesses make appearances throughout the menu, too, including Breads of Fairlawn, Akron Hot Honey and Karla’s Sweetopia.
“We’re transparent about the fact that we’ve outgrown our capacity (to source everything) from our own farm,” Brunty says. “We partner with other local businesses that are exactly to our standards. We’re still keeping all of our dollars local, and I feel like we’ve helped a lot of local family businesses grow.”
The Bruntys are about community — not just in food and decor but in attitude, too. The building that houses both of their Cuyahoga Falls restaurants is a local landmark — the former home of Levinson’s Uniforms, still complete with an old-fashioned neon sign hanging out front. It used to be surrounded by little more than consignment shops and abandoned storefronts. Now, it’s the center of a bustling downtown. The Bruntys are proud of the role their eateries continue to play in the Riverfront’s transformation.
“We knew we had to turn the space into something special,” Brunty says. “It’s one-ofa-kind for what Cuyahoga Falls is. It’s a place where people want to chill and relax with good food and cocktails. It just feels good.”
As a Cuyahoga Falls native who once yearned for more elegant dining options while munching on half-off boneless wings from chain restaurants, I couldn’t agree more. Amelia’s is a clever, creative and critical addition to the city’s fast-changing landscape — and it’s one that should make any Clevelander happy to take the drive south.
Carbonated, syrup-swirled and cream-topped dirty sodas have gone from TikTok feeds to Cleveland’s ice cream parlors and food trucks.
IN A CULTURE where coffee shops and cocktail bars dominate, it can be hard to find a drink that truly quenches your thirst. Sometimes all you want is something that feels fun. Enter dirty soda, the fizzy, indulgent concoction that has turned into a nationwide craze. At its simplest, it’s just soda mixed with flavored syrups and a splash of cream, but its potential for creativity is limitless.
Dirty soda first found its footing in Utah, offering a playful alternative for those who prefer to pass on caffeine and alcohol. The popularity of The Secret Lives of Mormon Wives helped turn the quirky regional drink into a viral sensation. It’s most popular purveyor is Swig, a drive-thru chain launched in 2010 that feels like a coffeehouse for soda lovers, swapping lattes for personalized fountain drinks.
That same energy is now bubbling up at Malley’s Chocolates. Best known for its hand-crafted sweets and whimsical ice cream parlors filled with pastel decor, the company offers the perfect backdrop for dirty sodas. Since July 31, all three parlor locations in Lakewood, North Olmsted and Mentor have been serving the new drinks.
On Hulu’s The Secret Lives of Mormon Wives, the dirty soda concept became a visual shorthand for Utah life, oversized cups and all.
The idea didn’t spark from a boardroom brainstorm but from Malley’s president Megan Gillum’s 16-year-old daughter. Fresh from summer camp, she came home craving the frothy concoctions she had discovered there. Gillum quickly recognized that this was more than a passing phase. Rather, it was part of a growing craze among younger people everywhere.
“When you think about old times and people going to get their sodas or phosphates, it feels like a modern twist on that tradition,” Gillum explains. “It’s a customizable soft drink experience that infuses your drink with the flavors of the season.”
Malley’s currently offers four dirty soda options, with the most popular being the Doctor’s Orders ($3.95), featuring Dr. Pepper, cream, coconut syrup and vanilla syrup.
Meanwhile, on the West Side, Kati Pederson, owner of Rockin’ Refreshments, was tuned in to dirty sodas well before they made their way to Cleveland. The Westlake native launched her food truck on the West Coast in California, then brought it back home to Northeast Ohio.
As a former bartender, Pederson had always dreamed of running a food truck that let her connect with people face-to-face.
“I love talking to people in the community,” she says, “but I didn’t want to serve alcohol.”
Pederson can often be found at local events, such as the North Union farmers market at Crocker Park, where she adapts her menu to meet the needs of healthconscious customers. Instead of relying on traditional sodas, she swaps in alternatives like Zevia and Poppi to avoid corn syrup and other commercial additives. The menu is anything but static, with rotating syrups, candy toppings and even popping boba, modified for each crowd and occasion.
That flexibility has become a hallmark of Rockin’ Refreshments. Whether a customer is looking for sugar-free, caffeine-free or dairy-free options, Pederson makes sure there is something for everyone.
“There’s all different kinds of options,” Pederson says, “but it just makes it a really fun and exciting non-alcoholic drink that can be tailored to anybody’s needs.”
Northeast Ohio’s top chefs share their local favorites.
Marie Artale sought to create a space where people could seamlessly transition from remote work to evening cocktails. The 32-year-old West Side native, inspired by European aperitivo culture and her own hybrid work experience, has created a vibrant community hub in Ohio City. Through channeling her deep Cleveland roots, Artale has enriched the city’s food scene with Patron Saint’s all-day cafe and bar structure. — CHRISTINA RUFO
FRIENDLY VISITS: If I have friends or family in town, I’m taking them to Cent’s Pizza & Goods (Detroit-Shoreway). I love chef Vincent Morelli’s pizzas. I love the whole vibe of that place, and the food is amazing. It’s one of my go-to places. I would also take them to Noble Beast Brewing Co. (Downtown). Obviously, there’s a lot to choose from, but I think that they’re the best brewery in the city. Their beers are interesting; I love the atmosphere there, and the food is fantastic.
TRYING TREMONT: My favorite dinner place in Tremont is Fat Cats. It’s classic. It’s delicious. It’s full of flavor. The pancit with swordfish is my go-to order, and the space is great. You get to have a nice view of the city. We usually walk there, and we’ll do kind of a longer walk around the Towpath Trail. It’s just one of those places that always is exactly what you want when you need it.
CELEBRATIONS: I love any of Douglas Katz’s restaurants for (celebrating) something. We recently spent an evening at Kiln in Van Aken District, and that was delicious and awesome. His restaurants are special and always delicious. I’m usually bad about making reservations, so I like a place where I don’t necessarily have to do that. At Zhug (Cleveland Heights), the feta is one of those dishes that I think about. It’s so simple, yet so delicious. Usually I try to order a whole bunch of different things. Those are the restaurants that I actually don’t have a go-to order because they have so many different options. I like to kind of switch it up every time.
WHY WE LOVE IT: Opened in 1981, this frequent Silver Spoon Award-winning pizzeria helped pioneer modern toppings like Hawaiian and Alfredo, serving thick-crust pies loaded with flavor. The neighborhood staple draws East Side and West Side crowds for its pizzas, pastas, sandwiches and appetizers. TRY THIS: The Acapulco BBQ Pizza ($21.47-$34.80) puts a slight spin on the Hawaiian with barbecue sauce, pineapple, peppers, chicken and a little bit of cinnamon. 13715 Madison Ave., Lakewood, 216-221-0440, angeloslakewood.com
WHY WE LOVE IT: With six choices for meat pizzas alone and crust options emulating Detroit-style and Chicago deep-dish, you’ll never get the same thing twice at this pizzeria. The mom-and-pop effort started in 1967 and has grown into 16 shops across Northeast Ohio. TRY THIS: The Pepperoni Parmesan ($13.99+) turns heads with a savory garlic Romano crust topped with tomato sauce, pepperoni and a sharp blend of Asiago, Romano and Parmesan cheeses. Various Locations, antoniospizza.net
WHY WE LOVE IT: Inspired by his time in New York City, chef Vincent Morelli brings this American style pie to Cleveland. Impeccable ingredients sit atop a crispy Neapolitan crust, and a menu of snacks features an otherworldly wood-fired bread, citrus olives and duck prosciutto. TRY THIS: Add anchovies ($5) to the tomato pizza ($16), topped with extra-virgin olive oil, breadcrumbs and Parmesan cheese. 5010 Lorain Ave., Cleveland, 216-8626427, centspizza.com
WHY WE LOVE IT: Owner Vytauras Sasnaukas has been practicing his craft since childhood in Lithuania in hopes of bringing people together over his wood-fired Neapolitan pizzas. TRY THIS: The Collinwood’s ($16) spicy sausage, salami, red onions and hot green chiles bring the heat while the Cali olives and mozzarella chunks bring the funk. 15710 Waterloo Road, No. 1660, Cleveland, 216-417-2742; 2144 W. 25th St., Cleveland, 216-860-1388, citizenpie.com
WHY WE LOVE IT: Only a few places in town sell pizza by the slice. This New York-style joint has a counter that keeps at least two ready-to-order pizzas fresh in the case. A quick run through a conveyor oven heats it to perfection. TRY THIS: Grab a mega slice of the supreme pizza ($6), cut from a 14-inch pie, for an over-the-top bite. 12021 Lorain Ave., Cleveland, 216-273-7504; 6217 St. Clair Ave., Cleveland, 216-202-1024, facebook.com/cityslice216
WHY WE LOVE IT: Come for the specialty New York-style pies made with a topsecret tomato sauce. TRY THIS: Hate the Yankees? The Chicago deep-dish pizza ($16-$25) offers a thick reprieve from the standard New York-style with a whole sausage patty across its base. Various locations, dannyboyspizza.com
WHY WE LOVE IT: East Side suburbs, rejoice!
This family-owned staple of the past 40 years moved its ventures beyond St. Clair Avenue with a second location in Chardon. Committing to fresh ingredients and homemade pies, the shop keeps its options simple, but the difference is easy to find in one bite. TRY THIS: The Deluxe ($17+) specialty pie combines pepperoni, sausage, mushroom, green peppers, black olives and onion in perfect harmony. 18812 Nottingham Road, Cleveland, 216-481-4585; 104 South St., Chardon, 440-286-1260, conginspizza.com
WHY WE LOVE IT: Simplicity is the mantra at this pizzeria on the falls, where wood-fired
pies have soft, foldable centers and bubble-charred edges. Owner Eddie Tancredi sweats every detail at his Naples-style shop. TRY THIS: The carcifo ($14) is a simple, elegant dish with bacon, spinach, herb garlic oil and artichoke. 13 Bell St., Chagrin Falls, 440-600-2001, etalianpizza.com
WHY WE LOVE IT: Inspired by the restaurant’s history, the third-generation owners partnered with restaurateur Jason Beudert to create a vintage-style Downtown slice shop. TRY THIS: The Hot Tito ($6 per slice, $26 per 18-inch pie) drizzles spicy honey over thick-cut pepperoni, sausage and Romano cheese. 603 Prospect Ave. E, Cleveland, 216-273-7504, geracissliceshop.com
WHY WE LOVE IT: Located near the Cleveland Metroparks Huntington Reservation, Chatty’s offers scenery nearly as beautiful as its famous thick, burrata-topped Grandma-style pizzas. TRY THIS: The Chatty’s Choice pizza ($18.50) comes with oil, garlic, chili flakes, mozzarella, rapini, sausage and Parmesan. 28611 Lake Road, Bay Village, 440-471-4485, chattyspizzeria.com
WHY WE LOVE IT: Meant to be eaten immediately, these Neapolitan pizzas are topped simply with fresh ingredients before taking a 60-90-second spin in an 800-degree wood-fired oven. TRY THIS: The Leonardo ($20) is a white pizza topped with mozzarella,
extra-virgin olive oil, garlic, pistachios, grape tomatoes, fresh arugula and sea salt. 14319 Madison Ave., Lakewood, 216-712-6502, harlowspizza.com
WHY WE LOVE IT: Under new owners Nicki Sorcha and Chris Reitsman, this Avon pizzeria continues to honor the artistry of authentic Neapolitan pizza. With guidance from former owners George and Elizabeth Goodman, the team is committed to preserving its celebrated quality. TRY THIS: The self-titled In Forno pizza ($20) combines sausage, bacon and jalapeno into a spicy, savory mix on a pie that is baked in less than two minutes. 35840 Chester Road, Avon, 216-394-9784, infornopizza.com
WHY WE LOVE IT: The Gordon Square spot, which this magazine named one of Cleveland's 25 Best Restaurants, serves up a New York-style pie with a thin, crispy crust that measures up to 18 inches. TRY THIS: The diavolo pie ($23-$28) is loaded with red sauce, mozzarella, calabrian chiles, spicy salami and red onions 1303 W. 65th St., Cleveland, 216-282-1451, ilrionepizzeria.com
WHY WE LOVE IT: A pair of old-school arcade games, a table telephone ordering system, raffle prizes for pizza orders, numerous TVs and unique Jolly Scholar Brewing Co. beers make this place extra fun. But the chewy pizzas with a swirl of sweet marinara sauce on top make it stand out TRY THIS: The Heck and Peck Chicken ($9.99+) features chicken, Buffalo sauce, ranch, hot Cheetos dust and cilantro. Various locations, jollyspizza.com
WHY WE LOVE IT: Since 1969, Longo’s has been serving traditional Midwesternstyle pizza and Italian fare in a casual atmosphere with full-service bars in two locations. “There’s a lot of labor involved in doing things from scratch,” says owner Joe Longo, “but that’s how we’ve always done it. And that’s something we’ll never change.” TRY THIS: The old-school joint proves it can do modern fare well with the California veggie pizza ($12-$21), featuring
garlic sauce, fresh spinach, broccoli, Roma tomatoes, provolone and ricotta cheese. 8907 Mentor Ave., Mentor, 440-974-8282; 7314 Lakeshore Blvd., Mentor, 440-946-8222, longospizza.com
WHY WE LOVE IT: Step inside the 1949 Akron restaurant, which is marked with a sign that features a chef’s kiss. The cash-only joint is well-known for the piles of mozzarella on its house Italian salad, along with its pan-style pizza. TRY THIS: A classic spot calls for a classic pie: a large pepperoni pizza ($18.25), the perfect fit for a family night out. 105 N. Main St., Akron, 330-253-2999, luigisrestaurant.com
WHY WE LOVE IT: This rustic Italian restaurant offers five specialty New York-style pies and a build-your-own option in an intimate atmosphere. "I grew up with the Marotta family,” says general manager Alexandrea Quinn. “You feel like you’re family here.” TRY THIS: The Molto Marotta ($24-28) pairs pesto with artichoke hearts, red peppers, tomato, spinach and mozzarella. 2289 Lee Road, Cleveland, 216-932-9264, marottas.com
Childhood, Lower, and Middle School
Saturday, 11/22/25, 10:00 am, Open House
Thursday, 12/11/25, 7:00 pm, Parent Visit (Virtual)
Toddler – Grade 8 | Lyndhurst Campus
Upper School
Saturday, 11/1/25, 1:00 pm, Open House Grades 9 – 12 | Gates Mills Campus
Mastery School
Saturday, 11/8/25, 1:00 pm, Open House Grades 9 – 12 | University Circle Campus
Pre-order your fully vegan Thanksgiving + holiday catering today. Entrées, sides, pies and more made from our scratch kitchen. Gluten-free options available. You give thanks. Let us handle the menu. clevelandvegan.com | Lakewood, OH
WHY WE LOVE IT: For more than 60 years, this Little Italy staple has worked to provide thin crust pizza and homemade Sicilian cooking. “My grandparents wanted to keep a lot of their traditions and sharing food with people was very important,” owner Nancy Scaffidi told us before she passed away at 89. “They showed love through their food.” TRY THIS: Go classic with the sausage pizza ($12.91$17.77). 12301 Mayfield Road, Cleveland, 216-4212159, mamasantas.com
WHY WE LOVE IT: Growing to 14 locations across Northeast Ohio since 1955, Master Pizza is a neighborhood favorite and a notable purveyor of Cleveland-style pizza. Owner Michael LaMarca’s award-winning “Cleveland Crimp” pizza crust makes his pies memorable; a bready dough, herby sauce and dense blend of provolone cheese make a homemade flavor shine TRY THIS: See why the Old World Pep-Sausage pizza ($12.99+) was a winner on Hulu’s Best In Dough . Served Cleveland-style, a crimped pizza crust gets all the fixings and is topped with cupped pepperoni, crumbled sausage and Parmesan cheese. Various locations, masterpizza.com
WHY WE LOVE IT: This pizza shop on the quaint Chardon Square is known for its open kitchen where you can watch the dough fly, brick walls lined with old family photos and a light, airy crust. “We are a farm-to-table pizza shop,” says owner John Tomlinson. “That sets us apart from other restaurants.” TRY THIS: The wild mushroom ($20-$32) is topped with an exotic fungi blend, chevre, roasted peppers and red onions. 125 Main St., Chardon, 440-279-0303, nocegourmetpizza.com
WHY WE LOVE IT: In the historic Arcade building, find a New York-style slice that is every bit as good as the real thing. A craft cocktail bar with draft beers makes it a great stop before the big game. TRY THIS: Opt to take your pizza over chips with the famed Italian Nachos ($16), topped with sausage, pepperoni, cheese sauce and pepperoncini, or take a bite into the famed Pierogi Pizza ($12.75+). Mashed potatoes act as the base for a plethora of ricotta and cheddar cheeses, caramelized onions, scallions and a sour cream drizzle. Add bacon ($2.50) for some extra crunch. 401 Euclid Ave., Cleveland, 216-417-4000, pizza216menu.com
WHY WE LOVE IT: Ohio Pie Co.’s “Ohio-style” pizza is a mix of regional favorites that owner Nick Robson found during his time touring in a punk band. These pies sport a medium Columbus-style crust with sweet sauce spread over the top of the cheese instead of underneath, for a lighter finish. Check out its three locations in Rocky River, Parma and Brunswick. TRY THIS: The Heart of It All ($14-$24) is basically a deluxe finished with a drizzle of housemade garlic oil. Various locations, ohiopieco.com
WHY WE LOVE IT: Opened on West 25th Street in 2017, the late-night spot offers fresh build-your-own pizzas, which come out in three minutes thanks to a 700-degree pizza oven with a spinning deck (hence the name). The crispy, bubbly crust is indistinguishable from any wood-fired oven. TRY THIS: The Frank’s BBQ ($14.99) layers chicken, onions and bacon, finished with a bold swirl of barbecue sauce. 1822 W. 25th St., Cleveland, pizzawhirltogo.com
WHY WE LOVE IT: Located minutes outside of Chagrin Falls’ charming downtown, a laidback bar and dining room serves the East Side a slew of East Coast-inspired pies, employing New York’s large, foldable slice style. Meat, veggie, red, white and vegan pizza lovers can all find their perfect niche on the neighborhood restaurant's expansive specialty menu. TRY THIS: Join the bandwagon with the local favorite Luca pie ($18+), which packs a punch with pepperoni, jalape -
nos and hot honey drizzle. 17800 Chillicothe Road, Chagrin Falls, 440-384-3947, pizzeriadilauro.com
WHY WE LOVE IT: This modern pizza parlor prides itself on one-of-a-kind Neapolitan pizzas. Each ball of dough is handmade daily by owner Marc-Aurele Buholzer and then sent into a 900-degree wood-fired pizza oven imported from Naples, Italy. “We produce a pretty unique vibe and culture within our pizzeria itself,” says Buholzer. “It’s something that sits very in-between a casual and a fine dining experience that lends itself well to the style of pizza.” TRY THIS: Keep it simple with the margherita DOP pizza ($26) featuring tomatoes, fresh basil and Buffalo mozzarella to let the dough shine. 12421 Cedar Road, Cleveland Heights, 216-229-8383, verocleveland.com
FIND $9 DEALS FROM YOUR FAVORITE SPOTS: clevelandpizzaweek.com
Soul food, doughnuts, cocktails — Cleveland’s plant-based options never tasted this fun.
Plant-based eating isn’t a niche anymore: It’s everywhere in Cleveland. From soul food kitchens to TikTok feeds, from neighborhood shops to fine-dining menus, vegans and the vegan-curious have more choices than ever before.
It starts with the people. Take Sonia Steele, better known as Vegan Vicky, who turned a cancer diagnosis into a thriving career as one of Cleveland’s first vegan soul food chefs. Or Nzinga Young, a digital influencer with more than 200,000 followers, who shows her audience what it really looks like to live vegan in a non-vegan world.
But it doesn’t stop with stories. Cleveland makers are building the lifestyle from the ground up: handmade tofu, oat-based spreads, even soy jerky with a bourbon kick. Retailers are opting to stock sustainable, cruelty-free products that make everyday living easier and more stylish. And our restaurants? They’ve leveled up. Whether you’re craving a grab-and-go juice from Beet Jar, an artful night out at Cloak & Dagger or a donut so good it rivals New York, the city has it covered.
This package is your guide to Cleveland’s plant-based boom: the pioneers, the products, the restaurants and the inspiration to give it a try yourself. The food is soulful. The options are endless. And the movement is only just beginning.
written by: Lauren Bischof, Allison Jack, Julia Lombardo and Christina Rufo
photographed by: Megann Galehouse set styling by: Magan McLaughlin food styling by: Aubrey Johansen
Whether you’re fully vegan, flexitarian or just curious, these local spots showcase the creativity and comfort of plant-based dining.
by A LLISON JACK & CHRISTINA RUFO
WHY WE LOVE IT: Amba’s small plates are so filling and full of flavor that even meat lovers can leave happy. Chicken, lamb and venison all make menu appearances, but the majority of dishes are meatless. “It’s a nice assortment of flavors, textures and options,” says chef-owner Douglas Katz. “There’s something for everyone, but the idea is that everything works well to eat together.” Industrial minimalism meets moody lighting and intimate details for a look that’s striking yet inviting. TRY THIS: If you’ve never had savory lentil doughnuts ($13), now’s your chance. These South Indian snacks are served with a sweet and spicy serrano chili jam and cooling coconut chutney. 1430 W. 28th St., Cleveland, 216- 417-6718, ambacle.com
WHY WE LOVE IT: In the heart of Hingetown, Beet Jar proves that healthy eating doesn’t have to be boring, sating Clevelanders’ juice and imaginative sandwich fix. “Having a finite menu of items created in small batches is the trick,” says co-owner Joseph
Joseph. Check out the new Van Aken storefront offering a smaller menu of Beet Jar classics and smoothies. TRY THIS: The herb chickpea wrap ($13) is a chickpea-based take on chicken salad that is not only super yummy but also super healthy. Cleveland: 2600 Detroit Ave.; Shaker Heights: 3441 Tuttle Road, beetjar.com
WHY WE LOVE IT: Birch Cafe brings delicious, down-to-earth vegan food to Cleveland’s East Side suburbs, an area long underserved by plant-based options. Founder Roxanne O’BrienTroke left a 17-year marketing career to pursue her passion for inclusive, comforting food and opened Birch in 2019. The welcoming space proudly supports the LGBTQ+ community and regularly hosts pop-ups for a variety of local vegan vendors, helping budding entrepreneurs gain visibility. The small shop's menu features approachable staples like breakfast burritos, flatbreads on Fridays and scratch-made seitan meats including turkey, ham and meatloaf. TRY THIS: The Turk’y Bacon Avocado ($13) features tempeh bacon and fresh avocado on toasted bread covered with vegan mayo. 5557 Wilson Mills Road, Highland Heights, 440-565-7432, birchcafecle.com
WHY WE LOVE IT: This scratch-made vegan deli and take-out storefront in Lakewood is helmed by chef-owner Todd Kronika. Open Wednesday through Saturday, it offers a focused menu of homemade meats and cheeses, hearty sandwiches, skewers, soups and side salads. TRY THIS: Get the comfort classic ham and cheese ($13) featuring miso cheddar, ham, salami, onion and tomato. Sandwich options rotate weekly, giving these familiar staples a creative twist 15613 Detroit Ave., Lakewood, blackmarketmeatscle.com
WHY WE LOVE IT: The all-vegan Asian fast-casual spot offers quick, flavorful meals. Located in Crocker Park, the counter-service eatery is designed for convenience, but it also delivers on bold flavor, thanks to housemade seasoning and breading that elevate familiar plant-based proteins like Gardein and Beyond Meat. TRY THIS: Crowd favorites include the filling crispy orange “chicken” ($5-$13) and savory Beyond beef and broccoli ($5-$13) 135 Market St., Westlake, 440-772-4400, bodhiexpress.com
WHY WE LOVE IT: This Mentorbased drive-through is a onestop shop for fresh, organic, good-for-you foods. The all-vegan, gluten-free menu rotates seasonally, with comfort food taking center stage in colder months. “We make everything in-house,” says owner Erika Zakrajsek. “We try to stay away from anything that’s processed or pre-made.”
TRY THIS: The NC (not chicken) vegan nuggets ($8.50) are lentil and sprouted oat-based, served with a choice of Buffalo, barbecue or jalapeno cashew cream sauce. 8587 Mentor Ave., Mentor, 440-289-0727, clejuicebox.com
WHY WE LOVE IT: More than a decade in business has made this an OG spot for plant-based, local cuisine, and a trailblazer in the acclaimed Lakewood dining scene. As a full-service catering company with a bustling cafe and scratch bakery, it offers just about everything but animal products. “It’s always been our goal to showcase a wide variety of vegan foods,” says co-founder Laura Ross. TRY THIS: The classic gyro ($14) features homemade seitan, wrapped in a flatbread alongside lettuce, tomato and tzatziki sauce. 17112 Detroit Ave., Lakewood, 216- 221-0201, clevelandvegan.com
WHY WE LOVE IT: Moody vibes and creative cocktails reign supreme at this elegant and mysterious Tremont hot spot. With candlelit tables and dark accents, the space sets a sultry tone, giving vegan dining a new sense of intrigue.“We don’t want to just be the best vegan, we want to be the best,” says owner Cory Hajde. TRY THIS: Though the bar’s themed food and drink menus change with the seasons, the house seasoned popcorn ($4) remains a constant, delicious snack to pair with any cocktail.
2399 W. 11th St., Cleveland, 216-795-5657, cloakanddaggercle.com
WHY WE LOVE IT: This spot blends soul food comfort with plantbased creativity, all inspired by Chef Koko’s personal journey to better health. After reversing a pre-diabetic diagnosis through veganism, she launched Conveniently Vegan in 2022 to prove that healthy eating can still be craveable. “I’ve always had a passion for cooking," says Koko. "When I started my vegan journey, I knew I had to show people that you can still eat well and eat healthy at the same time, without compromising flavor.” The menu leans into bold flavor with top sellers like jerk quesadillas and the royal burger made with Impossible or Beyond meat and topped with house-made sauces. TRY THIS: The steak Philly egg rolls ($13.13) come with three per order, are generously sized, crispy and packed with flavor. Call ahead to ask about off-menu exclusives. 15757 Broadway Ave., Maple Heights, 216-395-9601, instagram.com/convenientlyvegancle
WHY WE LOVE IT: Tucked inside a Pepper Pike wellness clinic, this hidden gem takes clean eating to the next level. Entirely vegan, gluten-free and free of refined sugar, processed oils and preservatives, the menu rotates seasonally, featuring stir-fries, soups and protein-packed smoothies made with 90% locally sourced organic produce. TRY THIS: The FengFit Veggie Burger ($15) has a savory, seasoned beet patty packed with black beans, mushrooms and chickpeas, topped with greens. 31200 Pinetree Road, Cleveland, fengfitfoods.com
Vegan lifestyle influencer Nzinga Young describes her path to gain more than 100,000 followers with her plant-based life.
by LAUREN BISCHOF
Her journey began in silence at a 10-day retreat where she connected deeply with the precept of doing no harm, planting the seed for her fully vegan path — but today, Nzinga Young is outspoken about her choice in diet. On her social media channels, Young shows how she navigates a world not necessarily built for ethical vegans. Sometimes, she's finding unique ways to navigate a Cleveland food festival or rib cook-off, while in other videos, she's shining a light on established vegan eats in Northeast Ohio. The Clevelander bridges a gap by creating content, building community and encouraging change. With over 100,000 social media followers, she proves a plant-based life is not only possible but powerful.
Q: What does your work as a vegan influencer consist of?
A: I create content for different vegan brands to highlight their vegan-friendly services and offerings and promote them to a wider vegan-friendly audience.
Q: What are your favorite vegan spots in Cleveland?
A: I love Beet Jar as a grab-and-go option. They (recently opened) a location in Van Aken. I’m grabbing a
sandwich there all the time. Cloak and Dagger is my favorite vegan restaurant. I like the vibe, that it’s always busy, I like everything about the design and the food. The Vegan Doughnut Company doughnuts are better than the vegan doughnuts in New York.
Q: How did you start your journey toward a vegan lifestyle?
A: I was raised a vegetarian as my mom was very health-conscious. I had a bit of a head start towards veganism, being raised in a vegetarian household.
Q: When did you first decide to become vegan and why did you choose that path?
A: I went vegan in 2016, and it came from a meditation practice called Vipassana. When you do Vipassana meditation, you go away for 10 days on a silent retreat with five agreements. One of the agreements is no killing, which means I can’t kill, and while we’re there, we also cannot pay for other people to kill on our behalf. After my second retreat, I decided to keep those promises.
Q: What does being vegan mean to you?
A: Historically, the word vegan is rooted in avoiding harm to animals and a belief that we don’t have to kill animals in order for us to live comfortable lives. I still keep that same traditional belief and draw towards veganism.
Q: What would you say to those who are interested in eating less animal-based products and are looking for a healthier lifestyle but don’t know where to start?
A: It could start with an agreement not to buy meat anymore, that’s a really great first step, and declare that you’ll keep a vegetarian or vegan home. It can help you become more creative in your own cooking environment and make the transition a bit more gradual, while still allowing meat outside of the house.
Q: As an influencer with hundreds of thousands of followers on TikTok and Instagram, what is your main goal when filming and posting your content?
A: On all platforms, the intention is to show the reality of existing as an ethical vegan in a non-vegan world and how to navigate that and accept that the world isn’t set up specifically for us. We can still engage, find food and socialize normally. The hope is that it inspires people if they are considering going vegan. You can look at my videos and see how I navigate fairly well, and maybe you could do it too.
WHY WE LOVE IT: Tucked into a tiny corner of Cleveland Heights, this inventive vegan kitchen turns out thoughtful plant-based cuisine. Open since 2019, the space is cozy and welcoming with a sense of closeness that extends to the menu. Vegan, scratchmade meats, cheeses, sauces and desserts result in a flavor-packed lineup of Asian-fusion dishes that blend familiar comfort food with globally inspired flavors. Weekly specials and rotating baked goods keep the experience fresh, giving even the most loyal regulars some surprises.
“One of the things that makes us special is that we’re really community oriented, and we’re an authentically small business,” says co-owner Josh Sias. TRY THIS: T he daikon cake ($13) is a traditional dim sum dish with shiitake mushrooms, kabocha puree, Taiwanese sweet chili sauce and garlic sauteed watercress. 2158 S. Taylor Road, Cleveland Heights, 216-938-5675,foodhisattva.com
WHY WE LOVE IT: This Downtown cafe-bar blends wellness, productivity and comfort in a sleek, health-first space. Founded with a “zero toxin” philosophy, it offers a menu that caters to vegan, gluten-free, keto and paleo diets, without sacrificing comfort or flavor. The stylish space is thoughtfully laid out with cozy corners, EMF-resistant zones and a serene courtyard patio. TRY THIS: The Organic Veggieburger ($16) can be made gluten-free and vegan. It features the house veggie patty made with beans, beets and sushi rice, topped with organic cheese, lettuce, tomato, pickle, toum aioli and blueberry catsup. 2125 Superior Ave., Cleveland, 216-294-0100, greengoatcle.com
WHY WE LOVE IT: In Parma Heights, this Indian street food haven has become a go-to for hearty, customizable dishes spanning regional classics: crisp dosas, Mumbai-style bhaji pav, Indo-Chinese combos and curries alongside sandwiches and pizzas inspired by Indian flavors. Owner Dharmesh Patel grew up eating at Honest back in Gujarat, which inspired him to open this local outpost in 2023 after immigrating to
Cleveland and spending years pursuing the franchise. TRY THIS: The Dabang Dosa ($13.99) is stuffed, rolled and spicy in all the right ways. Cool down with a sweet and smooth mango lassi ($4.99). 6400 York Road, 440-307-2070, Parma Heights, honestcle.com
WHY WE LOVE IT: With the word “world” in its name, you know what kind of cuisine you’re going to get from this funky Ohio City eatery. A neighborhood
favorite, it features a dining area filled with colorful artwork and a maze of greenery. Dig into the wholesome Mexican, Asian and Caribbean-inspired food and drink, including a juice bar with fresh-to-order juices, sodas and shakes made with locally grown fruits and vegetables. What you might not expect is the variety of meatless options that have stood the test of time since the ’90s, from tofu and tuna surf-and-turf to jackfruit tacos and Khmer-style fried rice. TRY THIS: Since its big menu debut in 2005, the vegan pad thai ($13.45) has been one of the restaurant’s bestsellers. 3120 Bridge Ave., Cleveland, 216-575-1919, jmango.com
WHY WE LOVE IT: This Waterloo spot flips the script on vegan food with mouthwatering flavors that don't compromise on quality — even for meat-eaters who visit the restaurant. “I hope that they find that plants can be packed with flavor too,” says owner Miesha Wilson. The entirely nut-free menu is thoughtfully crafted to accommodate a range of dietary needs, with gluten-free options like jasmine rice bowls and lettuce wraps. Beyond the food, the restaurant fosters community through its monthly “Taste of Vegan” events, which spotlight other local plant-based businesses. TRY THIS: The Juicy
Philly Box ($17) is a plant-based twist on the classic cheesesteak, made with pea protein meat, mushrooms, peppers and onions served with a side of fries. 15430 Waterloo Road, Cleveland, 844-685-4331, juicyvegan.net
WHY WE LOVE IT: LULO Kitchen blends Latin-fusion flavor with feel-good nutrition, offering a menu rooted in wellness. Founded by dietitian and nutritionist Stef Montoya, the concept grew out of her vision to create healthy dining that never sacrifices flavor. Drawing on her background, she crafts vibrant, nutrient-rich dishes inspired by Latin American cuisine and local
ingredients, many of which are naturally gluten-free, vegetarian and easily customizable. LULO is especially known for coldpressed tropical juices, herbal teas and creative cocktails, all served with casual elegance. LULO also offers catering for any occasion. "Our catering businesses has become a huge thing. We cater for many sports teams that come to town, including the Guardians, the Cavs and some NBA teams," says owner Mario Montoya. "They really like our food from a nutritional standpoint with how clean and fresh it is."
TRY THIS: The quinoa ceviche ($22) is a blend of fresh spinach, avocado, passion fruit, mango salad, fried plantains and cabbage mixed together with a bright lime dressing. 1273 W. Ninth St., Cleveland, 216-929-1053, lulocleveland.com
WHY WE LOVE IT: Milky Way Cleveland brings something truly unique to the city’s plant-based dining scene: a fully vegetarian, kosher-certified menu rooted in both tradition and innovation. Open since 2020, the South Euclid cafe-style spot follows kosher dietary laws, which naturally makes way for creative vegetarian and vegan offerings. While not fully vegan, the menu clearly labels plant-based options. The fast-casual vibe, with counter service and a warm, welcoming dining area, makes it a perfect neighborhood go-to. TRY THIS: The vegetarian pizzas ($14.95+) are a must-try that come with a variety of topping options and can be made vegan and gluten-free upon request. 1980 Warrensville Center Road, South Euclid, 216-417-4202, milkywaycle.com
WHY WE LOVE IT: Gluten-free, soyfree, vegan and full of flavor? This indie cafe is pulling off the seemingly impossible with a menu of creative drinks and light bites that hit all the marks, no matter your dietary restrictions. Propaganda offers a rotating selection of coffee cake, donuts, muffins and cookies. Coffee is locally sourced from Ready Set Coffee Roasters, and each item is baked fresh in house, making the bakery case a reliable stop for something sweet. TRY THIS: The biscuit sandwich ($10.50) is the perfect morning bite of Beyond sausage and vegan egg on a cheddar scallion biscuit 17806 Detroit Ave., Lakewood, 216-767-5811, instagram.com/propagandacoffeeshop
Plant-based food products for your pantry, fridge and lunch box.
From small-batch ice cream to nostalgic pastries, Cleveland bakers prove that plant-based desserts can be just as decadent as the classics.
WHY WE LOVE IT: Ritual Juicery isn’t your average smoothie stop; it’s a full-blown superfood cafe rooted in clean eating and serious attention to detail. Founded by longtime vegan Alfio Pinzone, this spot serves up scratch-made lunches, house-brewed elixirs and cold-pressed juices packed with up to three pounds of organic produce per bottle. Most of the menu is gluten-free, and nearly every ingredient, from almond milk to vegan mayo, is made in-house. Local and organic produce is sourced in season, and smoothies never rely on ice or fillers. TRY THIS: The Sammy ($11) features carrot lox, avocado, cucumber, radish, pickled red onion, romaine, micro greens and vegan mayo on whole grain bread. 4075 Erie St., Willoughby, 216-217-7458, ritualjuicery.com
WHY WE LOVE IT: This Willoughby sit-down spot is everything you want in a vegetarian and vegan-friendly date night: extensive meatless options plus CBD-infused mocktails and an organic vegan wine list. This scratchmade kitchen blends wellness vibes with real culinary chops, serving up a mostly gluten-free menu that doesn’t sacrifice flavor. Be sure to check out the Sunday brunch specials offered from 10:30 a.m. to 2 p.m. TRY THIS: The Parvati flatbread ($14) is the perfect white pizza, loaded with cherry tomatoes, pickled jalapenos, micro basil, red onion and garlic oil. The vegan frittata ($14) is a Sunday special filled with zucchini, quinoa, red pepper, red onion and vegan cheese. 4051 Erie St., Willoughby, 440-946-2300, sagekarmakitchens.com
WHY WE LOVE IT: In an effort to bring hearty, flavorful vegan comfort food to Cleveland, co-owners Candace Maiden and chef Kurtis Williams opened in 2019, crafting Southern and American dishes that won over vegans and non-vegans alike. In 2017, the couple went plantbased, citing a lack of options for satisfying vegan versions of familiar dishes. Everything is entirely nut-free, with gluten-free options available. “We aim to rival non-vegan comfort food so that even people who aren’t vegan still enjoy it," says Maiden. TRY THIS: The Comfort Burger ($10-$15) piles a pea protein patty with fried onions, pickles, cheez sauce and comfort sauce on a toasted pretzel bun.
1400 E. 105th St., Cleveland, 216-245-2128, squashthebeefcle.com
WHY WE LOVE IT: With a full vegan menu that evolves seasonally, Tartine delivers richly layered, thoughtfully plated dishes that feel indulgent and exciting. While the restaurant draws inspiration from French cuisine, the vegan offerings take on a creative life of their own. “We saw a need for more vegan options in a fine dining environment,” says general manager Sarah Migal. Twice a year, Tartine offers its five-course vegan wine dinners, an elegant reminder that plantbased dining can be just as refined as its traditional counterpart. TRY THIS: Standouts include a miso-glazed zucchini ($24) that regularly wins over non-vegan diners and the tofu tartare ($13) topped with candied pecans, dijon, Ohio maple syrup, fried sage and toast points. 19110 Old Detroit Road, Rocky River, 440-331-0800, tartinebistro.com
After a shocking diagnosis, Cleveland native Sonia Steele turned to plantbased eating to reclaim her health. Sixteen years later, she’s an awardwinning chef bringing soulful, vegan dishes to the city.
by SONIA STEELE, as
Sonia Steele, better known as Vegan Vicki, began her journey toward veganism in 2008 after a life-altering health scare. The 51-year-old Cleveland native has made a name for herself within the vegan culinary scene, earning numerous accolades, including taking first place in the Vegan Women Summit’s 2023 Top Chef Competition. Here, Steele shares her experience transitioning to a vegan lifestyle and encourages others to do the same:
What started as a regular hospital visit for my vertigo changed my life forever. During testing, doctors found a mass on my lung. A wedge biopsy was scheduled, but I woke up in the ICU four hours later with my lower left lung removed and a cancer diagnosis. With no family history or smoking exposure, I researched possible causes and was struck by links to carcinogens in processed meats and the carnivore diet. That Thanksgiving in 2008, I decided to become a vegetarian. Soon after, I started noticing the difference. I was losing weight, my blood pressure dropped and I was no longer borderline diabetic. After seeing how much better I felt, I wanted to stay on a healthy course. I made the decision to go fully veg -
an a year later, and I haven’t looked back since.
The transition wasn’t easy. Veganism wasn’t nearly as mainstream back then as it is today. I had to get creative in the kitchen, turning vegetables, beans, legumes and grains into flavorful meals that could stand on their own.
I’ve always loved to cook. It’s something that started when I was
dishes that felt familiar and comforting. Creating my own vegan meals helped me stay on track and supported my shift to a healthier lifestyle.
Over time, I became known for bringing vegan soul food to Cleveland. At my first major event, the Cleveland VegFest, I served all the classic favorites like vegan brisket, mac and cheese and greens. The
chance to travel and share my food in ways I never imagined. Even now, it still feels surreal when someone reaches out and says they heard about me. It’s incredibly rewarding to share not just my food, but also my story.
As I got deeper into the vegan community, I started uncovering the broader impact of the lifestyle. I joined groups and communities that focused on environmental and animal welfare issues. I began to understand how meat production affects the planet, including its high water usage, contribution to pollution and the widespread harm it causes to animals. Those realizations expanded my motivation.
I often hear the same misconceptions about veganism: that it's expensive, that vegans don't get enough nutrients and that the food doesn't taste good without processed products.
I always say I’m the MacGyver of vegan cooking. I can make a delicious, gourmet meal on a dime. You don’t need fancy ingredients or expensive substitutes to eat well. With a little creativity and the right know-how, vegan food can be flavorful, affordable and nourishing.
young, spending summers with my grandparents on their farm in Alabama. But it wasn’t until after my transition to veganism that I considered turning that love into a career. That’s when I really started experimenting with vegan versions of the soul food I grew up with,
incredible response made me realize I had something special, and word of mouth soon spread my name throughout the city.
Before long, I was cooking for high-profile clients, including some Cleveland Browns players and Lamar Odom. I’ve had the
When I share my food with others, I want them to feel the peace in my food. When I’m cooking, that’s like my sanctuary. It’s all I’m focusing on, and I’m making it with love. It’s a passion for me.
My biggest piece of advice is to add before you subtract. Slow down and start by adding more plantbased foods to your meals.
The goal is to gradually shift your mindset and eating habits in a way that feels natural and sustainable. Over time, you won’t miss the meat, as you’ll be enjoying the variety and flavor of plantbased foods. And while processed vegan products can be helpful during the transition, they aren’t the only option. There are plenty of ways to embrace this lifestyle without relying on them.
These plant-based products turn everyday essentials into sustainable staples.
WHY WE LOVE IT: Since 2009, this Lakewood staple has been setting the bar for quick, easy and delicious plant-based food on the West Side. Boasting a fully vegetarian kitchen and organic scratch bakery, The Root is many locals’ go-to for workfrom-home days, meetings and friend dates. Health-conscious, filling meals are made with seasonal heirloom veggies, and caffeinated creations are made with local Duck Rabbit Coffee. From faux tuna salad sandwiches to breakfast burritos, we suggest trying whatever specials are offered. TRY THIS: Move over, corned beef, there’s a new kid in town. The tempeh Reuben ($14) makes for a perfectly plant-based version of this old-school deli fave 15118 Detroit Ave., Lakewood, 216-226-4401, theroot-cafe.com
WHY WE LOVE IT: Chef Porscha Phillips is up for the challenge of convincing non-vegans to love vegan food. “I really want to change people’s minds,” she says. Though she dabbles in Asian, Indian and Spanish flavors, her entire menu is infused with a taste of her Southern roots. Down-home touches like okra, pecans and Cajun seasoning provide a true South-in-yourmouth experience, no butter or bacon required. TRY THIS: Phillips is particularly proud of her krab fries ($13), which are, of course, crabless. Hearts of palm and artichoke replicate the texture of crustaceans, and flaky seaweed lends a bit of fishiness. 13228 Shaker Square, Cleveland, 216-465-2054, theveganclubcle.com
WHY WE LOVE IT: This Coventry mainstay is known for its massive menu, and it’s not the kind of place with a “no substitutions” clause. Recognizing that Clevelanders’ appetites and food preferences are as diverse as the community itself, owner Tommy Fello has intentionally worked popular substitutions into the
restaurant’s offerings, which include milkshakes, brunch fare and some of the area’s earliest Middle Eastern-inspired dishes.
“We know a lot of people can’t have things like dairy, gluten or soy,” he says, “so we try to offer something for everybody.” Fello never planned on running a restaurant, but in 1972, the 19-year-old Cleveland Heights High grad bought the Fine Arts Confectionery, where he’d been working since age 14. That humble start grew into the beloved spot it is today, celebrated for
hearty meals and a warm, inviting atmosphere in the eclectic neighborhood. TRY THIS: Tommy’s is probably most famous for its milkshakes and malts ($6.85+). Tofutti and oat milk options mean vegans don’t have to miss out on the fun. Looking for something savory? Choose from 14 falafel options, including classics with veggies and sesame sauce to twists with mushrooms, baba, sunflower seeds and barbecue sauce. 1824 Coventry Road, Cleveland Heights, 216-321-7757, tommyscoventry.com
WRITTEN BY PHOTOGRAPHED BY
Maura Zurick
Daniel Lozada
HEATHER CATLETT HAS been visiting Great Lakes Mall in Mentor for as long as she can remember. Now 40, she can trace the arc of her life through these corridors.
“From my standpoint, the mall is more than a building. It’s a long-standing staple of Mentor that’s been frequented by generations of my family,” Catlett says. “My grandparents and parents remember the old Higbee’s store and what it looked like back in the day. My grandma always took me to Hot Sam Pretzels for a pretzel and a Pepsi. We always
parked outside Sears and entered through the South entrance.”
Her childhood milestones took place under the mall’s fluorescent lights: She got her ears pierced at Claire’s, begged her mom for fashion finds at Gadzooks and Spencer’s, and would dive into the huge piles of plush toys at the Disney Store. As a young adult, the mall remained woven into her life — her father brought her to Dillard’s to buy a suit for her first “big girl” job, and years later, she returned to the mall to pick out a dress for his
funeral, using a Christmas gift card he had given her.
Today, Catlett continues the family tradition with her children. The mall is their go-to refuge on cold Northeast Ohio days.
“I love taking them to the mall, especially in the winter, where there’s not much to do with young kids to entertain them,” Catlett says. “I walked there and pushed them in a stroller when they were first born. Now my daughter loves Busy Bees, the trampoline, Build-A-Bear, and Villa Pizza. My son loves
riding the train, the play area, going on the rides, and of course, the arcade.”
That magic is fading.
On a recent weekday, Catlett was struck by how empty the mall felt. The concourses, once-crowded, were now quiet enough to hear her own footfalls. Other than a few clusters of elderly mall walkers and the distant hum of pop music from the arcade, she says Great Lakes Mall looked like a ghost town. One clerk conceded that she hadn’t seen a customer all day.
Earlier this year, Great Lakes Mall’s owner, Washington Prime Group, filed for bankruptcy and announced plans to sell its remaining assets, including the Mentor property. That announcement has left city officials, longtime residents, and local business owners asking a difficult question: What happens when the mall disappears?
FROM THE ONCE-BUSTLING Richmond Town Square to the still-thriving SouthPark Mall in Strongsville, these sprawling retail centers helped define the suburban landscape. But across the country, the traditional enclosed mall has become an endangered species. Some have been transformed into open-air “lifestyle” centers or mixed-use developments; others sit partially vacant, and many more have been demolished.
No new enclosed mall has been built in the U.S. since 2006, according to a 2022 PBS NewsHour report. Analysts predict around one-third of those still standing could close by 2030, according to a 2023 report by RTB House titled “The Future of Shopping Malls: An American Retail Evolution.”
In 1986, America had roughly 2,500 major shopping malls, but by 2022, only about 700 malls remained, according to Capital One Shopping’s 2025 Shopping Mall Closure Statistics report.
Mark Rosentraub, Ph.D., a professor of Sport Management at the University of Michigan and director of its Center for Sports Venues & Real Estate Development, previously served as professor and dean at the Maxine Goodman Levin College of Urban Affairs at Cleveland State University. During his tenure at CSU, Rosentraub became deeply familiar with the economic and urban planning challenges specific to Northeast Ohio, making him uniquely positioned to assess the changing landscape of retail malls in the region.
“The issue that Northeast Ohio is facing, every city is facing,” Rosentraub says. “It’s a little more complicated in Northeast Ohio because the population growth is, at best, modest, and at worst, contracting.”
Because of these demographic pressures, Rosentraub says, communities across the region — and the country — must find innovative ways to repurpose sprawling retail spaces like Great Lakes Mall.
“Several communities have come up with good ideas, and others still struggle,” Rosentraub says. He explains that successfully redeveloping a mall often hinges on aligning a community’s unique needs and aspirations with market-driven opportunities.
Redevelopment efforts differ widely based on local priorities and economic realities. Some communities, Rosentraub says, have opted to convert former retail centers into massive warehouse facilities, often occupied by e-commerce giants like Amazon. While warehouses bring valuable employment opportunities, they don’t necessarily replace the vibrant social and interactive environment malls once offered.
“It creates jobs, but it doesn’t create a lot of excitement around the facility,” Rosentraub explains. “These were places where lots of people used to go and interact. You put a warehouse there, and there’s not a lot of interaction at all.”
THIS ISN’T JUST a story about retail nostalgia or outdated department stores. Malls like Great Lakes have long played a crucial role in the communities around them. They generate significant property and income taxes, provide accessible jobs across all age groups and education levels, and offer gathering spaces for everything from blood drives to high school performances. When malls falter, the consequences ripple far beyond empty food courts. The impact is economic, cultural and, sometimes, deeply personal.
City officials say those financial realities make it essential to plan carefully for the future, not just to protect tax revenue but to preserve the community’s long-term vitality.
Kevin Malecek, Mentor’s director of economic development, says that kind of plan-
ning reflects the city’s broader commitment to keeping the area active and relevant, not by clinging to the past but by adapting to what residents and businesses need now and in the years ahead.
For decades, Great Lakes Mall wasn’t just the commercial heart of Lake County — it was a pillar of Mentor’s civic life.
“Great Lakes Mall has been the city’s most important retail hub since its inception in the early 1960s,” says Malecek. “As an Ohio municipality, the city receives nearly 70% of its revenue through municipal income tax, so the hundreds of jobs that are located at establishments either at stores within or in the immediate vicinity of the Great Lakes Mall are vitally paramount to the health of the Mentor economy and the city’s ability to provide high-level services to its residents.”
Malecek emphasizes the importance of proactive planning.
“Given that the Great Lakes Mall site is actually owned by several separate entities, we have to be open to conversation with several entities at once in terms of future plans,” he says.
Rezoning tools have already been implemented by the city, allowing for new development types that could integrate retail with housing, hospitality and healthcare. Mixeduse development is now permitted through
the city’s Planned Unit Overlay Districts, with industrial and self-storage uses explicitly excluded.
The city has also made infrastructure investments in the area, including purchasing the former Sears Auto Center to construct a new fire station. Dick’s Sporting Goods purchased the former Macy’s store and plans to turn it into a Dick’s House of Sport, a next-generation retail concept launched in 2021 that transforms a traditional sporting goods store into a community-driven athletic destination. Rather than simply offering merchandise, these locations include immersive, experience-based amenities and events.
“As there have been recent developments in terms of investment, the city continues to be committed to working with all of the parties involved to ensure the future of the Great Lakes Mall area will be a vibrant hub of economic activity for the city — and the region around it,” Malecek says. “The Great Lakes Mall has adapted to consumer tastes over the years, and we’re confident that if and when a new owner is identified, the property will be reimagined in a way that benefits our community, whether it might be a shopping mall or some other proper use.”
WHILE GREAT LAKES MALL’S future is uncertain, other malls in Northeast Ohio are adapting and thriving.
SouthPark Mall in Strongsville, owned by Spinoso Real Estate Group and Kize Capital, has embraced reinvention. Since acquiring the mall in 2021, Spinoso has leased more than 100,000 square feet to national brands like JD Sports, Boot Barn and Activate Games. The mall has also seen growth in dining and entertainment, with popular additions like Hooley House, KPOT Korean BBQ and Lao Sze Chuan.
Behind the scenes, Spinoso has invested over $1 million in infrastructure repairs and upgrades. The company has committed to turning SouthPark into more than a shopping center. A packed calendar of more than 100 events each year — from health expos to cultural festivals — has helped reposition the mall as a community destination.
“SouthPark Mall remains one of the most dominant and vibrant retail destinations in Northeast Ohio,” says CEO Carmen Spinoso. “As the region’s largest retail campus, it continues to draw strong tenant demand, consistent foot traffic and sustained leasing activity and growth.”
The company also worked with the city to expand zoning for future mixed-use
additions, allowing for new amenities like hotels, theaters or grocery stores, if needed.
“The future of enclosed malls hinges on reinvention and community connection,” Spinoso says. “SouthPark is a great example of what’s possible: a highly curated, diverse and vibrant community-centric property that blends retail, dining, entertainment and events.”
On Cleveland’s East Side, the former Richmond Town Square mall in Richmond Heights was once as bustling as Great Lakes. By the 2010s, however, Richmond Town Square had dwindled to a shell of its former self — and when its last anchors, Macy’s and Sears, went dark, the property slipped into disrepair.
Rather than attempt a retail revival, the developers and the city opted for a dramatic transformation. In 2023, the dead mall was razed to make way for Belle Oaks Marketplace, a $250 million mixed-use village rising on the same site.
The plans for Belle Oaks include nearly 800 high-end apartments and over 300,000 square feet of retail and restaurant space, along with parks, trails and civic amenities.
Phase I of the project — 487 apartments and 17,000 square feet of retail — is already underway, with Phase II set to add another 312 residences and more than 200,000 square feet of commercial development to the space.
“We started with the former Macy’s building in 2017, which we converted into self-
storage,” says Sterling McGregor, president and co-founder of DealPoint Merrill, the firm behind Belle Oaks. “Then we acquired the Sears site and began working with the city to rezone the land for residential use.”
The economic headwinds of recent years — rising interest rates, tighter lending — have posed challenges, McGregor says, but the overall vision for Belle Oaks remains.
“These apartments are designed to feel like homes, with large floor plans, high ceilings, HEPA filtration and concierge services,” he says. “We’re creating a live-work-play environment with walkability and wellness in mind.”
There are also plans for a nature trail across the street that could connect to nearby Cleveland Metroparks systems.
“The mall’s gone, so this is just a completely different scenario,” McGregor says. “It’s a way to bring health, green space and activity into the space.”
He believes this model is replicable across the country.
“Many communities are grappling with abandoned malls,” he says. “They’re just not attracting people anymore for a lot of reasons — the internet, Amazon, the choice of watching movies at home and home delivery. There are just so many ways that keep people in their homes that weren’t the case in the past.”
Rosentraub points to developments like Crocker Park in Westlake and Legacy Village in Lyndhurst as examples of malls
MALLS GENERATE SIGNIFICANT PROPERTY AND INCOME TAXES, PROVIDE ACCESSIBLE JOBS ACROSS ALL AGE GROUPS AND EDUCATION LEVELS, AND OFFER GATHERING SPACES. WHEN MALLS FALTER, THE CONSEQUENCES RIPPLE FAR BEYOND EMPTY FOOD COURTS. THE IMPACT IS ECONOMIC, CULTURAL AND, SOMETIMES, DEEPLY PERSONAL.
successfully evolving to meet changing consumer preferences. Unlike traditional enclosed malls, these centers blend retail spaces with restaurants, play areas and communal gathering spots, creating vibrant hubs that mimic traditional downtown settings.
“They have incorporated malls with a lot of experiential things like restaurants and play areas,” Rosentraub says. “They’re trying to create them more as town centers rather than just retail centers. Crocker and Legacy were building what I call a ‘faux downtown.’ There’s an essential element that attracts people, sometimes a fountain space or a skating rink, and then around it is different experiential retail.”
This blend of experiences and retail resonates strongly with modern consumers, he notes, because it taps into a desire for a sense of community and engagement, something traditional enclosed malls increasingly struggle to provide.
“People like the feeling of the downtown, the walkable downtown in a very safe environment,” Rosentraub adds.
Yet, even these vibrant centers aren’t immune to broader retail transformations driven by evolving consumer habits. Rosentraub emphasizes that the growth of online shopping, accelerated by the COVID-19 pandemic, continues to reshape how retailers operate and the kinds of spaces they seek.
“If you looked at the data on online sales, it’s rising at about a 30-degree angle going up,” Rosentraub says.
Despite these dramatic changes in retail, Rosentraub emphasizes that such shifts in land use are not unprecedented.
Throughout history, urban spaces have continuously evolved to meet new demands, adapting to shifting economic and social needs.
“Land use always changes,” he says. “When the mall closes, it’s not like the land is going to lie fallow for decades. Mentor is a good location. It needs a different asset. I don’t know what that asset is because I haven’t studied it yet, but something new will emerge.”
Rosentraub acknowledges that while such changes make sense economically, they inevitably evoke strong emotional reactions from community members. He likens the nostalgia surrounding malls to the emotions experienced when a family home is sold.
“It’s the right thing to do economically, but there’s that emotion tied to it,” Rosentraub says. “You may not personally like what the land use is going to be, but that’s what market forces do. They can’t sustain themselves.”
AMID ONGOING UNCERTAINTY at Great Lakes Mall, some small businesses have found opportunity.
Sarah Benedum and Stefany Belt opened Oliver’s Emporium inside the mall in late 2023. The boutique is home to 28 local vendors — including vintage dealers, artists and crafters — many of whom used to sell exclusively at pop-up markets.
“We first came last holiday season to provide our customers with a temporarypermanent space to find us for the holidays. Many of us are fair, festival and craft show vendors,” says Benedum, the brand’s former co-owner. “Sometimes our customers have to chase us down. Many of our exhibitors had a successful holiday season and requested the option to be here permanently.”
Oliver’s reopened in March.
She says the mall provides advantages that newer retail formats don’t.
“As a new business, it’s hard to gain footing and a draw,” Benedum says. “We have the advantage of being in the path of anyone who is already here. We also have a nice community of business owners and operators. We have the opportunity to support each other in ways we wouldn’t be able to if we were isolated.”
Still, she’s aware of the bigger picture, noting that she only knows what the public knows right now: that the mall is for sale. Despite the uncertainty, Benedum says their experience has been positive.
“There are very few people in this and even in surrounding communities who aren’t familiar with Great Lakes Mall,” she says. “It’s a local landmark. It’s still thriving. And we are grateful to be a part of it. We’ve been blessed to have positive experiences here and look forward to continuing to do so.”
While Benedum and other small vendors see promise in the foot traffic and community the mall still provides, their stories are part of a larger picture. Shopping centers like Great Lakes Mall don’t just serve as retail hubs; they play a significant role in local economies, jobs and city planning. Beyond sales tax and foot traffic, shopping malls are also crucial job creators. According to a 2017 report from the International Council of Shopping Centers, shopping centers directly employed one in eight workers in the U.S., accounting for more than 12.5 million jobs nationwide. These jobs include not only retail workers, but also maintenance crews, mall security, management staff, marketing professionals and small kiosk operators. In Ohio, shopping centers supported more
The decline of the shopping mall goes way beyond Northeast Ohio. It is a countrywide issue. Communities not only have lost their employment centers and local revenue and tax receipts: They have lost the fabric that brings people together for shared experiences.
than 930,000 jobs and contributed over $27 billion in economic activity, according to the same report.
Great Lakes Mall’s owner and operator, Washington Prime Group, declined to answer questions or provide foot traffic and vacancy data for this article.
Instead, the company issued the following statement: “Like any dynamic retail environment, we do have some available spaces. We view these as exciting opportunities to evolve our tenant mix and introduce fresh, engaging retailers and offerings that will enhance the experience for our guests.”
Mentor city officials noted that they do not maintain retail vacancy data specific to Great Lakes Mall but provided citywide statistics: According to recent data from CoStar, about 7.2% of Mentor’s total retail space is currently vacant, marking an increase of 0.5% from the first quarter of 2025 and up 1% from the adjusted vacancy rate reported in the second quarter of 2024. The city’s largest available retail spaces include areas near the mall but not within the mall property itself: 7721-7723 Mentor Ave., with 64,500 square feet; 7960-8000 Plaza Blvd. offering 41,264 square feet; and 7797-7885 Mentor Ave. with 24,282 square feet.
BACK IN MENTOR, residents are watching and waiting.
“There still exists a great deal of nostalgia for the Great Lakes Mall and for the stores the Mall housed in the past,” Malecek says. “While the shopping habits of Mentor residents have evolved, many still value going to a location like Great Lakes Mall to shop, play and socialize.”
Catlett has faith that the mall can survive.
“I really hope the mall stays a mall,” Catlett says. “It can evolve and thrive. Look at some of the malls on the West Side as an example. Keep the rent low so tenants can stay, do things to attract people, add businesses to attract families.”
Emily Elizabeth Yerick, 40, spent much of her late teens working and socializing at the mall. She juggled shifts at Spencer’s and the Sunglass Hut kiosk, and still came in on her days off just to hang out.
“The mall friendships were amazing,” Yerick says. “I remember one friend in particular that I met working at Spencer’s, and when I worked at the Sunglass Hut, we’d have a notebook we’d write to each other in. She’d hang out at the store door, and I’d run from my kiosk, and we’d pass the notebook back and forth. Sometimes we’d have security
guards pass it between us; it was so fun.”
She worked at the mall back when stores played Muzak from themed CDs, and Tuesdays meant disco. Her shop did inventory that day, so the staff danced their way through the shift, blasting “Funkytown” while friends from other stores dropped by, already knowing it was inventory day just by the music and energy. Even on days off, mall employees would come back just to hang out, Yerick says.
Back then, the mall was more than a destination; it was a reflection of youth culture.
“I’m torn between nostalgia and sadness at the mall now,” Yerick says. “My daughter loves going, and it just doesn’t feel like there’s a lot there for her, not for tweens, not for teens. It’s geared at an older crowd who maybe still shops in person as opposed to ordering things on the TikTok shop, and there are so many vacancies it can feel like a ghost town.”
Yerick hopes her daughter gets the same experience she had.
“The mall was never just about shopping,” she says. “It was about growing up, making friends, feeling seen. I want the next generation to have a place like that, too.”
Bonnie Diczhazy, 55, of Mentor-on-theLake, has been going to the Great Lakes Mall since she was a child.
“My mom used to take me to the mall when I was in grade school for shopping trips,” Diczhazy says. “We’d go to Sears, Winkleman’s, JJ Newbury’s and eat lunch at Roy Rogers. I remember it being such a treat to get fries and a hamburger at a Western
restaurant. I was truly in awe of the sights, sounds and smells in the mall. My mother actually worked at the Village Dairy in 1962 when the mall was an open-air plaza.”
She spent her teenage years hanging out and shopping for new records and band pins.
When her daughter was young, Diczhazy would walk the mall with a stroller, stopping at Bath & Body Works and Macy’s with her mother. Every year, her family would get pictures with Santa and the Easter Bunny and attend the Kids Fest.
“For me, the mall was a getaway,” Diczhazy says. “A place to relax, unwind and browse. Even if we didn’t buy, we’d enjoy the day. For a busy mom, sitting with a beverage and people watching was a true vacation.”
Today, Diczhazy still visits several times a week as the creator behind the YouTube channel “Queen of the Girl Geeks,” where she reviews products as a 50-plus lifestyle vlogger and writer. She still enjoys shopping at iconic mall stores like Bath & Body Works and Victoria’s Secret.
“The loss of community is real for me,” Diczhazy says. “In the heyday of department stores, it was an event to go Downtown to Higbee’s and the May Co. For my generation, the mall was our place to gather, hang out, socialize and just be teens. When places like malls close, we often don’t realize the impact for years. Nostalgia comes with age.”
Presented By:
Nick’s bartending style: Crafty but simplistic with added subtle elegance — and making sure every guest has an immediate sense of feeling welcomed.
Corey Arnold The Aviator, lead bartender
Years bartending: 12
Ingredients:
1.5 oz. Maker’s 46
.75 oz. Amaro Nonio
.5 oz. Aperol
2 dashes orange bitters
1 dash chocolate bitters
Directions:
Stir all ingredients in a mixing tin, then strain into rocks glass over a large cube. Express orange peel across drink. Smoke cocktail (smoke topper) and finish with orange peel and a torched sprig of rosemary.
Nicholas Davis Cleveland Chop, bartender
Years bartending: 6
Ingredients:
3 oz. house-infused plum and blackberry Hornitos Blanco Tequila
.5 oz. lime juice
.75 oz. house-made simple syrup
1 oz. Caymus Conundrum Red Blend
1 oz. house-made plum juice
Directions:
Combine ingredients and top with soda water. Garnish with a fresh fruit medley, a dash of rose gold edible glitter and a sugared rim.
Corey’s bartending style: A blend of precision and creativity centered on hospitality, where every pour and gesture aims to connect, comfort and captivate the guest.
Jericka Rudolph Decades, bar manager
Years bartending: 15
Ingredients:
1.25 oz. Hornitos Reposado Tequila
1 oz. pomegranate thyme simple syrup*
2 oz. fresh lemon juice
3 oz. Prosecco
Directions:
Mix tequila, simple syrup and lemon juice in shaker. Add ice, shake and strain into champagne flute. Top with Prosecco and garnish with lemon twist.
See page 57 for pomegranate thyme simple syrup directions
Jericka’s bartending style: Creating bold flavor combos that make a beverage unforgettable.
De’ja’s bartending style: Patience.
De’ja Lloyd Society Speakeasy, bar lead & trainer
Years bartending: 6
Ingredients:
2 oz. Basil Hayden Bourbon
.5 oz. lemon juice
.75 oz. apple spiced syrup* red apple cinnamon
Directions:
Stir all ingredients with ice and strain over a large cube. Add allspice dram floater (a couple of drops). Garnish with a thin slice of red apple and small drops of overproof (light). Add a sprinkle of cinnamon for flair.
*See page 57 for apple spiced syrup directions
Gerard Stefan Metropolitan at The 9, bar operations
Years bartending: 5
Ingredients:
1 oz. Maker’s Mark Bourbon
1 oz. Campari
1 oz. Cocchi Vermouth
1 spoon Madagascar vanilla bean paste
2 dashes black walnut bitters
Directions:
Stir ingredients and strain over a large rock. Garnish with an orange peel and a Luxardo cherry.
Gerard’s bartending style: Building relationships from behind the bar through conversation — with a great cocktail, of course.
Tracy’s bartending style: Creating memories and connections with guests through delicious cocktails and wine.
Tracey
Sisley Salmon Dave’s, bartender
Years bartending: 26
Ingredients:
1.5 oz. Knob Creek Bourbon
.5 oz. spiced apple simple syrup*
.5 oz. Tawny 10-year Port
2 dashes Angostora bitters
Directions:
Combine all ingredients and serve on a large cube in a rocks glass with rim coated in apple dust, cinnamon and sugar.
Matthew’s bartending style: Creating cocktails that feel personal, in the moment and tailored to each guest’s experience.
Kyle Whittaker
Sora 天 , bar manager
Years bartending: 8
Ingredients:
1 oz. gingersnap-infused Maker’s Mark Bourbon*
.75 oz. Knob Creek Rye
.25 oz. brown butter washed Frangelico
.25 oz. homemade gingerbread syrup*
2 dashes molasses bitters
Directions:
Combine all ingredients in mixing glass, add ice and stir until chilled. Strain into rocks glass over a large ice cube and garnish with one gingerbread man cookie.
Matthew Hallas
Marble Room Steaks and Raw Bar, bar manager Years bartending: 4+
Ingredients:
2 oz. ginger-infused Haku Vodka
1 oz. lemon juice
1 oz. spiced pear/rosemary syrup
2 dashes Angostura bitters
Soda water
Directions:
Combine all ingredients and serve in a Collins glass with ice, dehydrated pear and a rosemary sprig.
Kyle’s bartending style:
Taking familiar ingredients and cocktails and adding an element of cocktail technique or a more exotic ingredient to make the experience feel relatable — but also take the drinker into a new direction they might not have been expecting.
Douglas’s bartending style: Everyone came to the bar to have fun — so be the party.
Jamie Cook
JACK Thistledown Racino, lead bartender
Years bartending: 18
Ingredients:
2 oz. Toki Japenese Whisky
1 oz. honey syrup
.5 oz. matcha powder
1 splash lemon juice
Topping: 2 oz. liquid egg whites
1 oz. simple syrup
1 oz. lemon juice
1 oz. lime juice
Directions:
Coat the rim of a martini glass with a mix of matcha powder and sugar. Mix the drink ingredients in a shaker and strain into glass. For the topping: Mix ingredients in a shaker and pour on top of drink. Sift a little matcha powder on top for additional color.
Douglas G. Caveney Via Roma, director of operations
Years bartending: 18
Ingredients:
1.5 oz. Roku Gin
8 oz. red wine
1 tsp. brown sugar
1 cinnamon stick
1 fresh-squeezed orange
1 clove
Directions:
Allow orange, brown sugar, cinnamon, red wine and clove to reduce in a saucepan over medium heat. Chill. Pour Roku over ice. Garnish with allspice, orange twist and a cinnamon stick. Pour mixture over the top and enjoy.
Jamie’s bartending style: Making each individual experience great while tending to customers’ needs.
Georgina Karim Barnett
The
Ivy, manager Years
bartending: 7
Ingredients:
2 oz. Jim Beam Pineapple
.5 oz. simple syrup fresh jalapeños
5 dashes lime bitters
Directions:
Muddle jalapeños with simple syrup and bitters. Add ice and Jim Beam Pineapple, then stir. Garnish with a Tajin rim, jalapeno ring and pineapple chunk on a skewer.
Georgina’s bartending style: Creativity with a chill vibe — whipping up unique cocktails that taste great and look awesome while connecting with guests.
Here you’ll find the syrups, infusions and other homemade touches featured throughout the cocktail recipes in this guide.
Pomegranate thyme simple syrup (Ya Filthy Animal, page 53): Mix 16 oz. 100% pomegranate juice with 2 cups pure cane granulated sugar and five stems of fresh thyme. Bring to a simmering boil for 10 minutes, whisking frequently. Let mixture sit for 10 minutes.
Apple spiced syrup (Spiced Holiday, page 53): Combine 4 cups water; 4 cups raw sugar; 1 red apple, diced; 1 orange, quartered and squeezed; 1 lemon cut in half and squeezed; 5 cinnamon sticks; 1 tbsp. whole clove; 1 tsp. ground allspice; 1 tbsp. honey; .25 cup fresh cranberries. Bring to a boil.
Spiced apple simple syrup (Spiced Cider Manhattan, page 54): Combine 1/2 cup brown sugar; 1/2 cup granulated pure cane sugar; 1/3 cup honey; 3 cinnamon sticks; 1-2 thinly sliced honeycrisp apples; 1.5 cups boiling water. Set aside for 24-48 hours in refrigerator.
Gingersnap-infused Maker’s Mark Bourbon (Can’t Catch Me, page 55): In a mason jar or other container, add bourbon and then gingersnap cookies to fill. Allow to infuse for 2-3 days and then fine strain using a funnel and coffee filter.
Homemade gingerbread syrup (Can’t Catch Me, page 55): Combine 500 grams brown sugar; 475 grams water; 25 grams fresh ginger juice; 8 cinnamon sticks; and 10 cloves in a medium saucepan and bring to boil. Simmer for approximately 10 minutes. Allow to cool and then fine strain with a mesh strainer.
Matt Kaulig opens both his wallet and his heart to the causes he cares about — and hopes to inspire others to do the same.
Since 2018 Kaulig Giving has
“Through the transformational, sustained giving of the Kaulig Foundation children enjoy programs unique to overnight stays in cabins and outdoor activities within our beautiful 72-acre Northeast Ohio property.”
- Camp Ho Mita Koda
“Thank you so guys so much, the whole Kaulig Companies. We can’t do this without you year after year. Consistency is key in giving back and you guys are very consistent in doing that, so thank you.”
- Amber Sabathia: Pitchhin Foundation
“Kaulig is in an incredible machine that helps us with our funding, our messaging, and we wouldn’t be anywhere near where we are today without the support of Kaulig Giving, for sure. They’re just so generous, so giving, and they care. You can tell that they really do care.”
- Fearless Fighter Foundation
“To have Matt and his company come in and be able to provide for the students that are here is an honor and we are so grateful.”
- Lebron James: I Promise
“Kaulig Companies continued partnership has caused a positive ripple effect on kids and families in our community that can not be measured.”
- Akron Children’s Hospital
supported more than 400 non-profits.
“Kaulig Giving’s partnership plays a vital role in empowering kids through characterbuilding experiences and creating meaningful connections between youth, law enforcement, and our community. We couldn’t be more thankful for them!”
- First Tee Greater Akron
“The amazing Kaulig team continues to make investments in our students that have an immediate impact. They are one of our best partners and we’re proud to have them as part of our growing family in Akron that is creating a revolutionary model for community building.”
- Lebron James Family Foundation
“Through their support this year alone we have delivered 5,000 NASCAR- themed teddy bears to children in 135 hospitals across all 50 states as well as Mexico and Canada.“
- Nascar Foundation
“We truly could not have achieved this ($53,000 fundraised) without the support of Kaulig Giving. Their sponsorship played a vital role in helping us continue the important work we’re doing for the patients and families at Rainbow Babies & Children’s Hospital.”
- Colors for Collette
When I started Kaulig Giving in 2018, the goal was simple: Support children and families in Northeast Ohio by providing resources that would make a lasting difference.
Since then, we’ve expanded through the Kaulig Foundation, launched in 2019, to provide grantmaking and long-term support to nonprofit organizations working tirelessly to improve the educational, physical and emotional well-being of children and families. Together, through these efforts, we’ve supported more than 400 nonprofits and impacted thousands of lives.
As I look ahead to 2025, my philosophy around giving remains rooted in the same
mission, but with a deeper clarity: True philanthropy is more than writing checks — it’s about showing up, getting involved and teaching others the value of giving. It’s also about striving to positively impact the communities where we live and work.
My years as a quarterback at the University of Akron taught me lessons I carry with me every day. Football is the ultimate team sport. Success comes not from one person but from a group of people
working together, each playing their role, and rallying around a common goal. I see philanthropy the same way. No single person or organization can solve the challenges facing children and families. But when we bring people together — nonprofits, businesses, volunteers and community leaders — we form a team that can truly move the ball down the field and create lasting change.
A perfect example of this kind of teamwork in action is the Kaulig Companies Championship at Firestone Country Club. Putting on a world-class golf tournament takes an incredible effort from many people pulling in the same direction. From the 700 volunteers who dedicate their time, to the patrons who walk through the gates, to the generous sponsors, and to our valued partnership with the City of Akron — every part of the team plays a role. And since every dollar raised during tournament week goes back to charity, it helps us turn the tournament into something much bigger than golf: A force for giving back to the individuals who need it most.
Each of the past three years, the Kaulig Companies Championship has raised more money for charity than the year before. In 2024, we surpassed the $2 million mark — a milestone that shows just how powerful a united team can be when working toward a common goal. The dollars raised directly support organizations that are improving the lives of kids and families across Northeast Ohio and beyond, and this spirit of teamwork mirrors what I’ve seen time and again through our broader philanthropic partnerships.
Over the years, these partnerships have also taught me that the greatest change happens when we commit not only our dollars but also our time, talent and influence. Giving is about building relationships, listening to the needs of our community and working side by side with organizations that are doing the heavy lifting. That’s why at Kaulig Giving, we don’t just fund initiatives — we join them. Whether it’s serving at community events, supporting campaigns or shining a spotlight on positive stories of impact, we’re right there alongside the people making a difference in the communities we call home.
Equally important is passing this philosophy of generosity forward. At Kaulig Giving, we’re intentional about teaching others — especially young people — that giving isn’t reserved for those of a certain age or financial means. Anyone can give. A smile, an hour of service, a kind word of encouragement — all are powerful acts of generosity. By inspiring the next generation to see giving as part of daily life, we create a culture of compassion and responsibility that extends well beyond our own reach and strengthens every community where we live and work.
Giving is about building relationships, listening to the needs of our community, and working side by side with organizations that are doing the heavy lifting.
MATT KAULIG
As 2025 unfolds, my focus is clear: Stick to the mission, trust the partnerships we’ve built and expand the ripple effect of generosity. Because when children and families are supported — whether in the classroom, on the field or in their own homes — they thrive. And when they thrive; our entire community thrives.
That’s the heart of giving. Not just money. Not just time. But a way of living that lifts others up and teaches us all what it means to truly make an impact.
— MATT KAULIG
GIVING
Kaulig’s employee giving program puts their money where there mouth is
AT KAULIG COMPANIES, PHILANTHROPY ISN’T JUST SOMETHING THEY TALK ABOUT — it’s something they live out together. Each November, every employee in Ohio and North Carolina has the opportunity to choose a nonprofit close to their heart to receive a $1,000 donation from Matt Kaulig. What began as a simple idea in 2021 has grown into a powerful tradition, with nearly $150,000 distributed to charities each year.
The idea came to life during a routine Kaulig Giving team meeting when Matt
and spreads the giving to everyone.
said, “You know what would be cool? Let’s have every employee choose a nonprofit to receive a $1,000 donation.” That spark has now ignited four years of meaningful impact, empowering employees to support causes that matter most to them — from local schools and food banks to health organizations and youth programs.
This initiative not only amplifies the reach of Kaulig Giving but also reflects the company’s belief that philanthropy is a team effort. By trusting employees to direct these gifts,
the program creates a ripple effect across their communities while reinforcing what it means to work for a company that puts giving at the heart of everything it does.
The real power of this program lies in the stories — employees sharing why they chose their nonprofit, what it means to them personally, and how it feels to be part of a workplace that values giving over everything else. Together, these stories paint a picture of what philanthropy looks like when it’s personal, purposeful, and deeply rooted in community.
“Reconnecting with Help Me Grow was a full-circle moment for me. Ten years ago, they were a vital part of our family’s journey. When your child is born and suffers a birth injury, your greatest fear as a parent is what does the future look like for them, and whether they’ll reach their milestones. Help Me Grow eased those fears and truly became family to us. They were there until my son took his first steps, offering the hope and confidence our family needed. You can never truly repay that kind of love and support. But thanks to Matt’s generosity, I was able to donate $1,000 back to the organization so another family can experience the same care, comfort and hope that meant so much to us.”
“I proudly support this amazing organization as they empower pregnant and parenting women to embrace motherhood in a safe and caring environment.”
“Kaulig Giving provides so much to our communities each year and this provides me the opportunity to play a part in that great work. Working here has definitely made me emphasize charity in my own personal life and see the impact of even the smallest gift.”
“Too many people feel shame in talking about mental illness. They don’t feel seen or heard, and it’s causing an epidemic in our world. We lose too many wonderful people because of it, and it shouldn’t be stigmatized. To work with and for a company that cares so much about the local community is not only a wonderful opportunity; it is a humbling experience. To see the impact and the joy, to see their faces light up knowing that they aren’t forgotten is indescribable.”
“I chose to donate to Better Kenmore because of its commitment to revitalizing the Kenmore neighborhood in Akron, where I have personal ties. Being part of a workplace that prioritizes giving back makes this donation even more meaningful, as I’m surrounded by like-minded colleagues. This contribution feels like a natural extension of our company’s culture, which values creating positive change in our community.”
“This is one the of best parts about Kaulig Companies that makes us unique. In my career, I have never worked for an organization that has put such an emphasis on supporting the community surrounding it.”
“My grandparents are veterans, and I honor those who are currently serving. This organization sends care packages to deployed service members to remind them that there are people at home thinking of them on a daily basis.”
1. DON’T GIVE OVER THE PHONE. Instead, request information to be sent via email or mail. This will give you the chance to confirm the legitimacy of the non-profit.
2. VISIT A NONPROFIT’S WEBSITE AND ITS PROFILE ON GUIDESTAR.ORG. Pay attention to the organization’s mission, projects, staff, board, location, and other details. Assess the organization’s financial health by viewing its Form 990 tax filing.
3. DOUBLE YOUR IMPACT. Look for opportunities to make your giving go further by taking advantage of incentives such as workplace matches or the Ohio income tax credit through the Angel Scholarship Fund.
4. EXPECT TO BE CONTACTED BY THE NONPROFIT. Good fundraising professionals should thank you for your contribution, and then, work to get to know you, understand reasons you are giving to their organization, and find ways to introduce you to their work and projects that may resonate with you.
Philanthropy is part of Cleveland’s DNA Nonprofits across the region — and the dedicated leaders and volunteers behind them — strengthen the very fabric of our city Together, they inspire creativity, improve health and well-being, and invest in education and economic growth. Their commitment makes Cleveland a place where compassion and progress go hand in hand.
SEE THIS YEAR’S LIST OF 200 NONPROFITS AND NONPROFIT LEADERS THAT ARE MAKING POSITIVE CHANGE EVERY DAY.
At University Hospitals, every smile, every breakthrough, every moment of hope is possible…because of you.
As the most ambitious campaign in our history, Because of You is a $2 billion effort to advance care for patients in every corner of our community and beyond. Your generosity is changing lives, fueling discovery and shaping the future of health. Because of you…anything is possible. Learn more at UHGiving.org/BecauseofYou
70 Give Where Your Heart Is
back and getting involved is often a deeply personal decision. Get helpful advice on how to choose the path that’s best for you and how it makes a difference.
During the holiday season, the need for local help is often more evident than ever. Discover ways that you can give the gift of care this year. 78 The Give Cleveland 200 Cleveland is a hugely giving community. Here are 200 nonprofit leaders — the people at the helm of the organizations making a difference — who top this year’s list of change makers.
Giving in ways that spark change, both big and small, is the ‘go button’ that transforms our socioeconomic landscape in the moment and long-term. Not sure how you can help? We have ideas. Continue the legacy of this region’s philanthropic influence to propel progress.
By Kristen Hampshire
In a world where disability services can be pricey and even cost prohibitive, blocking access, Youth Challenge participants do not pay for anything.
The pickleball courts were teeming with teens, paddles ready, some wobbly dinking of Nerf balls and a whole lot of laughter.
Gabriel Amsih, 16, partnered with a friend from St. Ignatius and the pair wheeled their new friend toward the net to navigate how he could first throw then gently lob the ball despite limited mobility.
“Now?” he asks his new friend, Gabriel.
Arms stretched wide, he signals in response a “yes.” His stance looks as if he is embracing the entire court and all of the good vibes within it with a giant hug.
“I realized he had a lot more confidence than I did,” says Amsih, a junior who has volunteered with Youth Challenge since seventh grade when his mom introduced him to the nonprofit, which provides free adapted sports, recreation and arts activities to young people with physical disabilities and their volunteer teen partners.
Youth Challenge breaks down barriers. Giving back starts with getting uncomfortable, sometimes.
“Inclusion is our superpower,” says Chris Garr, Youth Challenge CEO. Its fleet of seven accessible vehicles provides more than 4,000 rides to 350-plus programs per year across Northeast Ohio. Participants do not pay for anything, which is somewhat of an anomaly in a world where disability services can be pricey and even cost prohibitive, blocking access.
“We rely 100% on charitable giving from foundations, corporate partners and individuals,” Garr explains. “But what is really imperative for Youth Challenge is our people. We are creating leaders of teen volunteers and participants with disabilities alike.
Spending time at Youth Challenge events ignites a deeper level of understanding — compassion and camaraderie. “It gives me a new perspective on life,” Amsih says.
To give is to refresh one’s mindset, explore a different world, maybe feel uncomfortable enough to grow and learn.
“Volunteering is good for the soul,” says Kristin Warzocha, president and CEO of Greater Cleveland Food Bank. “Not only
do our volunteers have an opportunity to roll up their sleeves, get some exercise and have a chance to meet other likeminded people who are committed to supporting the community, they are making meals possible for neighbors across our six-county service area who need extra help.”
“Give back to the things you love, or else a generation from now, they may no longer be here.”
— Sarah Crupi
Last year, 16,000 volunteers contributed about 110,000 hours of service to the food bank, saving the organization several million in operational costs.
Across the region, a landscape rich with cultural institutions, recreational opportunities, education and organizations that touch every need and interest, from literacy to animals, thrives only because of philanthropic support.
“In Cleveland, we are so fortunate to walk around any of our major institutions,
Zoo memberships are a yearround opportunity to connect with nature, get some exercise and create lasting memories with family and friends.
including the zoo, and see the impact of philanthropy. There isn’t a place you can go without seeing that impact,” says Sarah Crupi, CEO of the Cleveland Zoological Society. Membership from more than 42,000 households is wildly evident at the zoo.
Elephants lift their trunks to eat from elevated feeders, for example, thanks to donations — and beyond, with international conservation initiatives.
Small steps make a difference, says Crupi, who emphasizes to her own children: “Give back to the things you love, or else a generation from now, they may no longer be here. It could be a museum you love, the lakefront, the Metroparks and a trail you run on every day. These resources are not here by accident, and we all have to contribute.”
— Melissa Waddell
“We are celebrating innovative storylines and contemporary social justice themes.”
For organizations like the Cleveland Foundation, helping to shift and recouch what giving looks like has meant putting a stake in the city center. “Our move to MidTown and Hough marks a deeper commitment to being in, and of, the community,” says Lillian Kuri, president and CEO. “We’re investing in people, in long-standing neighborhood leaders, and in the possibilities that emerge when we work together.”
She continues, “We believe that giving should reflect your values, your passions, your purpose and your connection to community.”
As a differentiator, Cleveland Foundation connects individuals, families and organizations to opportunities to “drive real, lasting change” across the region, Kuri explains. “And we aim to make sure every gift, no matter the size, can make measurable, community-driven impact.”
There are so many ways to give where your heart is. And giving is personal. Explore the ways to make an impact.
EXPLORE SOME WAYS TO MAKE AN IMPACT.
A cultural anchor and pioneer in the Gordon Square arts district, Cleveland Public Theatre (CPT) is ingrained in the community as a professional alternative theatre that represents diverse voices, playwrights who have been historically marginalized from mainstream theater, and groundbreaking performances.
“The vast majority of our plays are brand-new, world premieres — never been in front of an audience before, and we are celebrating innovative storylines and contemporary social justice themes,” says Melissa Waddell, director of development.
Eleven years ago, CPT established Teatro Público de Cleveland, the city’s first Latina ensemble. Inspired by its success and a growing Arabic-speaking population in the Gordon Square area, CPT launched Masrah Cleveland AlArabi, one of the country’s only theatres dedicated to Arabic language and stories.
“We’re dedicated to the neighborhood,” says Waddell, relating how its current $12-million capital campaign will “re-up investments in the community” to expand its campus, upgrade classrooms and enhance accessibility, increasing footprint and capacity.
CPT partnered with nearby organizations including Near West Theater, Capitol Theater and the Northwest Neighborhoods CDC (formerly Detroit Shoreway Community Development Organization) for the capital campaign, which has furthered the district’s position as an arts destination, along with its impact on local students. Educational programming is always free for every participant, thanks to funding from grants and donations from individuals, corporations and community partners. Since its inception, CPT has hosted programs with Cleveland Metropolitan Housing Authority (CMHA). On-site programming for youth extends behind the CMHA footprint — and any student from anywhere in Northeast Ohio is invited to partake in CPT’s offerings.
Educational programming is always free for every participant, thanks to funding from grants and donations from individuals, corporations and community
partners. Since its inception, CPT has hosted programs with Cleveland Metropolitan Housing Authority (CMHA) and Cleveland Metropolitan School District (CMSD). Onsite programming for youth extends behind the CMHA footprint — and any student from anywhere in Northeast Ohio is invited to partake in CPT’s offerings.
The easiest way to support CPT is to purchase a show ticket and be an audience member. For a bigger helping of alternative theater, mark your calendars for Sept. 12, 2026, to make sure you can check out next year’s Pandemonium, a multifaceted visual and performing arts experience.
The numbers are staggering. Hunger is in your neighborhood.
“The need remains very high for emergency food and food assistance, and we set a new record for the number of people served by the Greater Cleveland Food Bank,” says Kristin Warzocha, president and CEO.
These aren’t records you want to break.
In partnership with more than 1,000 partners across six counties, 424,000 individuals last year relied on the food bank. One quarter had never asked for help before. “We are seeing more seniors, more working families and this is the quickest growth — households where someone is working, but wages are not keeping up with the cost of living over time,” Warzocha says.
There are three ways anyone can help fight the battle against hunger, one that “no organization can solve alone,” she acknowledges. “We need to do this together.”
Two-thirds of the food bank’s operating budget comes from donations. Annually, more than 30,000 donors give from $1 to significant gifts. The dollar matters.
Last year, the food bank distributed 18,000 turkeys, about 126 tons, but the need is year-round and persistent. The holidays can be a reminder of hunger and ignite a spirit of yearlong giving, because we need to eat every day.
“Volunteering is one critical way of getting engaged in the fight against hunger,” Warzocha says. Two-hour shifts are easy to block online, including Saturdays and some evenings, and those who want to
start a food drive in their communities can tap into a simple digital tool. “It’s really easy to help.”
“The power to stay connected changes lives,” says Jennell Vick, president and CEO of the Cleveland Hearing & Speech Center, which provides speech-language, hearing, language interpreting and deaf services, along with outreach that addresses disparities and “little things” like approximately 3,000 hearing aids distributed last year.
Without this resource, 90% of individuals who received a hearing device could not otherwise afford one. And we know from Johns Hopkins research that people with moderate to severe hearing loss have a 61% higher prevalence of dementia.
What many do not realize is adults in the deaf community struggle with safe, secure housing and access to food, Vick says. “It’s a community that is literally silenced and not seen as being in need,” she relates, sharing the experience of a couple wanting to support its Signs of Growth campaign for its freestanding Community Center for the Deaf in Parma Heights.
The fully accessible hub will offer case management, training, employment support, social spaces and services related to communications and assistive technology. American Sign Language classes will be held here as well. “There are big ‘aha moments,’” Vick says. “People are surprised about the struggles this community faces. Health literacy and access to care is a struggle every single day in a world that is all about hearing and the spoken language.”
The center’s headquarters is in MidTown on Euclid Avenue.
“We’re easy to find and easy to visit,” says Vick, relating a far deeper purpose to acknowledge and directly address social determinants of health vulnerabilities as a point of personal responsibility. “We can collectively think differently about how we approach improving conditions for the entire region,” she says.
3,000+ hearing aids were distributed last year.
Of giving where your heart is, Vick says, “Curiosity requires courage.”
American Sign Language students can practice. Anyone who wants to donate holiday gifts to the Community Center for the Deaf can make holiday shopping a high-integrity and accessible experience within reach. Hearing aids open pathways to social, emotional and health improvement.
employment support, social spaces and services related to communications and assistive technology.
“You can see the impact of giving everywhere you go at the zoo,” says Sarah Crupi, the Cleveland Zoological Society’s CEO. Camp scholarships offer students summer behind-the-scenes opportunities to learn about wildlife and conservation — and transformative gifts preserve the zoo as a treasured asset, paving the way for permanent exhibits such as the Daniel Maltz Rhino Reserve.
Membership, alone, is a gift. The zoo has the largest membership program in
Northeast Ohio, with more than 42,000 households involved, and everyone contributing to zoo operations and even supplies guests might not think about. “When you watch the elephants reach up to get hay out of a net, those feeders are 100% from philanthropy,” Crupi points out. “The fire hoses gorillas climb on are donated from local fire departments.”
Families who participated in the Name the Giraffe campaign extended their engagement to the dinner table, deciding on names to submit with a small donation to help the zoo. “We hope our memberships help people feel not only connected to the zoo and all the research, science-based decision making and educational programs that take place here, but that it inspires them to continue making a difference in the community,” Crupi says.
The Cleveland Zoological Society is the 501(c)(3) nonprofit philanthropic arm of Cleveland Metroparks Zoo, and of the roughly 250 accredited U.S. zoos and aquariums, fewer than 30 have this public-
private structure, which Crupi says ensures financial resilience and sustainability.
Every dollar makes a difference, she emphasizes. “We really cherish members who help support the zoo, and we know budgets are tight. We take every donation seriously, and being engaged with the zoo is vital for us as a community asset.”
Meanwhile, animal lovers can make a difference on a global and local scale at the zoo — and in a grassroots way — with Tails from the City, a nonprofit, no-kill, all volunteer rescue that formed in late 2011 when a group of acquaintances responded to a call for help with a hoarding situation. More than 100 cats were rescued and brought to a hastily acquired shelter located on the near west side of Cleveland.
Most of the cats have been placed in forever homes, and Tails from the City is in a permanent residence with a shelter capacity of about 35 and a foster program that involves about 50 to 75 more kittens. The rescue organization has cats stay at PetSmart locations, and the cats are available for adoption to the public.
Cleveland Kids’ Book Bank distributes 50,000 books a month.
“Helping an animal in need is a way to make the world a better place,” says Michelle Wheadon, president. Fostering is a month-long commitment, and volunteers can give as much or as little time available. “You can just sit with the kittens and interact with them, simply feeding them is a rewarding experience,” she says, adding that anyone can sign up for a monthlong cage sponsorship for $20, which covers the cost of basic supplies.
“Books create bridges to connect people,” says Natalie Friedl, executive director of Cleveland Kids’ Book Bank, which celebrates 10 years in 2026 and distributes about 50,000 books per month into the community, mostly collected from 22 bins situated across Northeast Ohio.
“It takes a lot to move the needle on literacy, but first and foremost is having books in the home,” Friedl says, relating how books expand horizons and improve academic success.
Books are access. “You can put yourself in someone else’s shoes — you’re part of a story, you’re imagining what a place could be like,” Friedl says, noting that children who have access to books have better chances of academic success.
Book bank volunteers help collect donated books, sort and prepare books in the nonprofit’s warehouse for distribution and disperse them to schools, nonprofit partners like youth centers and after-school programs, health care providers, little free libraries and outreach partners like housing shelters, food pantries and summer camps.
This year, the book bank hit a milestone of 5 million books distributed since its founding and will expand to a 24,000 square-foot office and warehouse in the Jefferson-Puritas neighborhood of Cleveland. The Mandel Literacy Hub opened Oct. 6, following a successful Next Chapter capital campaign.
“Our whole goal is to emphasize books as bridges,” Friedl says of a far-reaching mission. “Every organization can have literacy as part of their mission.”
This holiday season, Cleveland nonprofits are turning generosity into impact, helping families and communities thrive through the power of giving.
By Sarah Webb
Though they can be hectic, the holidays are a time for giving. Throughout the Cleveland area, there’s no shortage of opportunities to do just that.
Whether it’s granting wishes to children with life-threatening illnesses, ensuring local families have a hot meal on Thanksgiving or donating gifts to children in foster care, nonprofit organizations around Northeast Ohio certainly know how to keep the spirit alive during the holiday season.
Here’s a look at a few local organizations’ worthy causes and how Clevelanders can get involved and pay it forward this holiday season.
Pinecrest and A Special Wish Northeast Ohio are once again bringing the magic of the holiday season to life through the Pinecrest Wishing Tree, an interactive holiday tree that allows patrons to customize its music and lighting display by donating money through a kiosk set up near the tree.
Donations typically range from $5 to $20, and proceeds benefit A Special Wish Northeast Ohio’s mission of granting wishes for children up to age 21 who have life-threatening illnesses.
“Pinecrest was looking to do something whimsical while also raising money for a nonprofit,” says Eileen Lane, executive director of A Special Wish Northeast Ohio. “The tree is a really cool, fun thing for families to experience, and kids absolutely love the power of being the one to light up the tree.”
“The tree is a really cool, fun thing for families to experience, and kids absolutely love the power of being the one to light up the tree.”
— Eileen Lane
While Disney World has proven to be one of the most popular wishes for children benefiting from A Special Wish Northeast Ohio, other fulfilled wishes have included backyard playgrounds and therapy pools.
“Whatever the kids want, we try to make it happen for them,” Lane says.
The tree will be activated before the busy shopping season commences on Black Friday.
“It’s really awesome for a giant retail space to want to give back to us, especially with so many amazing local nonprofits in the area,” Lane says. “It’s all very impactful for what we do.”
Donate to help kids in need.
An annual gift program for children and teens in foster care, Hope for the Holidays spreads joy throughout the Cleveland area during the holiday season.
The program serves children and families who currently have an active case with the Cuyahoga County Division of Children and Family Services.
Donations from local entities and individuals allow the organization to give gifts to more than 1,000 recipients, who receive their presents through a drive-thru format in which the gifts are bagged and loaded into trunks.
Those interested in participating can visit Hope for the Holidays’ Target or Amazon gift registries; buy a toy, game or book and bring it to 4261 Fulton Parkway, Cleveland; or write a check payable to “DCFS Hope for the Holidays” and send it to the DCFS c/o Outreach Department, 3955 Euclid Ave. JEH 350 E, Cleveland, OH 44115.
The deadline for donations is Dec. 8.
For more information, visit hhs.cuyahogacounty.gov/waysto-help/donate/holiday-special-event/hope-for-the-holidays.
Volunteer to help fight food insecurity.
In Northeast Ohio, food insecurity hits home, with nearly 200,000 people not knowing where their next meal will come from, according to Thanksgiving Heroes. These types of problems become magnified during Thanksgiving.
That’s where Thanksgiving Heroes steps in to help save the day. The organization’s goal: No table is left empty when Thanksgiving rolls around.
The organization coordinates volunteers and gathers the resources to buy, assemble and deliver meals, and in doing so, provides Thanksgiving dinners to more than 2,000 local families in need. In 2025, the organization is increasing its goal to 2,250 families served on Thanksgiving.
Menu items include food typical of a Thanksgiving spread: turkey, mashed potatoes, corn, green beans, mac and cheese, rolls and, of course, pumpkin pie.
Those interested in participating can volunteer their time to assemble the meals or donate money or food products.
To learn more, visit cleveland.thanksgivingheroes.org.
HBA’s A Home for the Holidays benefiting Make-A-Wish
It’s all in the name of the Home Builders Association (HBA) of Greater Cleveland’s A Home for the Holidays Home Raffle.
The fundraiser gives participants a chance to win a newly built home or a cash prize.
Proceeds benefit Make-A-Wish Ohio, Kentucky and Indiana (OKI) and HBA’s Pre-Apprenticeship Certificate Training program, which provides educational opportunities for local students interested in the trades.
Since beginning the initiative in 2020, HBA of Greater Cleveland has raised just under a $1 million for Make A Wish OKI, says Brenda Callaghan, executive director of HBA Greater Cleveland. She adds that each wish typically costs around $10,000.
“We are making wishes come true for kids in our area, right in our own backyard,” says Callaghan. “Being able to grant a wish for these kids is so special. It’s remarkable how much the wish makes a difference in these children’s lives.”
Built by Petros Homes, the 2025 house is located in Richfield.
“This year’s home is a beautiful ranch-style house,”Callaghan says. “Each year, we try to have unique features in the home.”
The home includes the following features:
• Three bedrooms, 2.5 bathrooms and a spacious three-car garage
• 2,662 square feet of meticulously designed living space
• A tall, vaulted great room that extends out onto a covered, wood finished deck with beams and picturesque wooded views
• A screened-in covered deck featuring an exterior fireplace and porch heaters
• A grilling deck with steps to grade
• A mudroom that includes an extended bench, open lockers and a pet-wash station
• A walk-out basement that’s already prepped with rough-in drains for a future full bath and 9-foot poured concrete walls
• A walk-in pantry with a hidden door and extra cabinet storage
Public tours of the home are available Nov. 15 through Dec. 21 (closed Thanksgiving Day), and the winner will be announced Dec. 24.
Tickets, sold for $100 each, are available at AHomeForTheHolidays.org.
Cleveland is ultimately a hugely giving community. This generosity is fueled by volunteers who hope to impact even one life and leaders who set the example for what it means to dream big and plan for a better tomorrow. Here are 200 nonprofit leaders — the people at the helm of the organizations making a difference — who top this year’s list of change makers.
Apollo’s Fire/The Cleveland Baroque Orchestra
Bring to life the music of the past for audiences of today — with passion. Bring classical music to new audiences through creative programming, breaking down barriers and helping today’s audiences to tap into our shared history.
Jeannette Sorrell
Founder, Conductor and Artistic Director 216-320-0012 apollosfire.org
Assembly for the Arts
Convene, coordinate and collaborate with everyone who lives and works in Greater Cleveland to strengthen and support those in the region who create, present, experience and appreciate all forms of arts and culture.
Jeremy V. Johnson
President & CEO
216-575-0331 assemblycle.org
Beck Center for the Arts Inspire, enrich and transform lives through dynamic arts experiences.
Edward Gallagher
President & CEO 216-521-2540 beckcenter.org
Broadway School of Music & the Arts
Enrich the lives of people by providing access to highquality, diverse arts and music instruction and programming.
Barbara Bachtell
Executive Director 216-641-0630 broadwayschool.org
Center for ArtsInspired Learning Champions creative learning, drives educational innovation and transforms lives through collaborative efforts involving teaching artists, students, educators and communities.
Emma Parker CEO 216-561-5005 arts-inspiredlearning.org
Children’s Museum of Cleveland
Promote the power of learning through play using innovative exhibits and programs designed for all children from birth to age 8.
Maria Campanelli
Executive Director 216-791-7114 cmcleveland.org
City Club of Cleveland
Create conversations of consequence that help democracy thrive.
Dan Moulthrop CEO 216-621-0082 cityclub.org
Cleveland Ballet
Present world-class dance on stage through classical and contemporary works, ensuring that ballet works are accessible and relevant to audiences of all ages and backgrounds.
Larry Goodman
President & CEO 216-320-9000 cleveballet.org
Cleveland Cultural Gardens Federation
Preserve, maintain and promote the gardens and act as a liaison between sponsoring ethnic communities and government and institutional partners.
Thomas Turkaly Executive Director 216-220-3075 clevelandculturalgardens.org
Cleveland Institute of Music
Empower the world’s most talented classical music students to fulfill their dreams and potential.
Paul Hogle
President & CEO 216-791-5000 cim.edu
Cleveland International Film Festival
Promote artistically and culturally significant film arts through education and exhibition.
Hermione Malone
Executive Director 216-623-3456 clevelandfilm.org
Cleveland Jazz Orchestra
Increase awareness and appreciation of jazz by engaging the community with original music, exceptional performances and inspirational educational programming.
Scott Garlock
Executive Director 216-260-3530 clevelandjazz.org
Cleveland Kids’ Book Bank
Foster literacy and a love of reading by distributing free books to children in need through collaboration with community partners.
Natalie Friedl
Executive Director 216-417-1803 kidsbookbank.org
Cleveland Museum of Art
Be a global leader among museums by building, preserving and sharing art from all periods and parts of the world.
William Griswold
Director & President 216-421-7350 clevelandart.org
Cleveland Museum of Natural History
Inspire a passion for nature, the protection of natural diversity and leadership to a sustainable future through science and education.
Sonia Winner
President & CEO 216-231-4600 cmnh.org
Cleveland Opera Theater
Advance opera with Excellence, Inclusion, Diversity, Equity and Access. (Excellent I.D.E.A.)
Scott Skiba
Executive Artistic Director 216-512-0268 clevelandoperatheater.org
Cleveland Orchestra
Inspire and enrich lives by creating extraordinary classical musical experiences at the highest level of artistic excellence.
Andre Gremillet
President & CEO
216-231-7300
clevelandorchestra.com
Cleveland Play House
Inspire, stimulate and entertain diverse audiences by producing plays and theater education programs of the highest professional standards.
Michael Barakiva
Artistic Director 216-400-7000 clevelandplayhouse.com
Cleveland Pops Orchestra
Performs the highest quality symphonic pops music to entertain and enrich a wide and diverse audience and provide educational programs to develop an enduring appreciation of music.
Shirley Morgenstern
President & CEO 216-765-7677 clevelandpops.com
Cleveland Public Library
Foster a culture of learning that inspires all Clevelanders to continually learn and seek new knowledge.
Felton Thomas Jr.
Executive Director & CEO 216-623-2800 cpl.org
Cleveland Public Theatre
Raise consciousness and nurture compassion through groundbreaking performances and life-changing education programs.
Raymond Bobgan
Executive Artistic Director 216-631-2727 cptonline.org
Cuyahoga County
Public Library
Empower individuals and communities by providing opportunities for all to read, learn, create and connect.
Jamar Rahming CEO
216-398-1800 cuyahogalibrary.org
Dobama Theatre
Premier important new plays by established and emerging playwrights in professional productions of the highest quality.
Nathan Motta
Artistic Director 216-932-3396 dobama.org
Graffiti HeArt
Offer a platform for graffiti writers and aspiring artists to practice their artistic talent with approved commissioned projects and other educational opportunities.
Stamy Paul President & Founder 440-781-4515 graffitiheart.org
Great Lakes Theater
Bring the pleasure and relevance of classic theater to the widest possible audience through mainstage productions and educational programs.
Brian Barasch Executive Director 216-241-5490 greatlakestheater.org
Greater Cleveland Film Commission
Attract economic investment and job creation via film and media production to Northeast Ohio.
Bill Garvey President 216-623-3910 clevelandfilm.com
Ideastream Public Media
Operate a member-supported, trustworthy and dynamic multimedia source for illuminating the world around us.
Kevin E. Martin
President & CEO 216-916-6100 ideastream.org
Ingenuity Cleveland
Ignite the creative spark among artists, entrepreneurs and innovators through joy and collaboration in service to social progress.
Emily Appelbaum
Executive Artistic Director 216-589-9444 ingenuitycleveland.org
Karamu House
Produce professional theater, provide arts education and present programs for all people while honoring the African American experience.
Tony F. Sias President & CEO 216-795-7070 karamuhouse.org
The Maltz Museum
Build bridges of tolerance and understanding by sharing Jewish heritage through the lens of the American experience.
Aaron Petersal Executive Director 216-593-0575 mmjh.org
Museum of Contemporary
Art Cleveland
Use art to speak to contemporary focus while also constantly developing to advance, achieve, grow and move forward with momentum, integrity and inclusion.
Megan Lykins Reich
Executive Director 216-421-8671 mocacleveland.org
Music and Art at Trinity Cathedral Inc.
Support the Anglican tradition of providing quality music and arts free-of-charge for urban dwellers, students and workers in a cathedral.
Shiloh Roby Director of Music 216-771-3630 trinitycleveland.org/music-art
Playhouse Square
Be a leader in placemaking, the advancement of arts education and the presentation and production of performing arts experiences.
Craig Hassall President & CEO 216-771-4444 playhousesquare.org
Seeds of Literacy
Provide free basic education and GED and HiSET preparation to empower adults to thrive in our community.
Bonnie Entler President & CEO 216-661-7950 seedsofliteracy.org
SPACES
Commission artists from around the world to make new work about timely issues, provide educational initiatives and distribute grants to artists.
Pita Brooks Director of Operations 216-621-2314 spacescle.org
The Literacy Cooperative Advance literacy through raising awareness, advocating for public support of literacy initiatives and strengthening the network to improve literacy across the lifespan.
Robert Paponetti President & CEO 216-776-6180 literacycooperative.org
The Music Settlement
Build healthy, thriving communities by nurturing individuals of all ages, backgrounds, artistic ability or economic circumstances through accessible, life-changing music and arts experiences.
Geralyn Presti President & CEO 216-421-5806 themusicsettlement.org
University Circle Inc.
Build a community experience that connects all people with Cleveland’s center of arts, culture, wellness and learning.
Kate Borders President 216-791-3900 universitycircle.org
Western Reserve Historical Society Inspire people to discover the American experience by exploring the tangible history of Northeast Ohio.
Kelly Falcone-Hall President & CEO 216-721-5722 wrhs.org
Empowering youth and their families in high-poverty communities by teaching essential life skills that foster lifelong success. Through mentorship from community role models, young men ages 8-19 build the confidence to interview, network and break cycles of generational poverty, beginning with the simple, impactful gesture of tying a tie.
Jowan Smith CEO 216-699-0807 1000ties.net
A Special Wish Foundation
Inc. Northeast Ohio Dedicated to granting the wishes of children between birth and 20 years of age who have been diagnosed with a life-threatening illness.
Eileen Lane Executive Director 216-513-3023 aspecialwishneo.org
Adoption Network Cleveland
Connect and empower individuals, organizations and communities impacted by adoption, kinship and foster care, as well as provide a source of healing for those in need.
Betsie Norris Founder & Executive Director 216-325-1000 adoptionnetwork.org
Akron-Canton Regional Food Bank
Lead a collaborative network that empowers people to experience healthy and hunger-free lives.
Dan Flowers President & CEO 330-535-6900 akroncantonfoodbank.org
American Red Cross Northern Ohio Region Help communities in northern Ohio prepare for, respond to and recover from emergencies.
Mike Parks Regional CEO 216-431-3010 redcross.org/local/ohio/ northern-ohio
Asian Services in Action Inc. Serve, support and advocate for Asian Americans and Pacific Islanders (AAPIs), as well as immigrants and refugees, so they prosper and flourish.
Harry Kamdar CEO 216-881-0330 asiaohio.org
Beech Brook
Help children and families thrive by promoting healthy child development, strengthening the ability to overcome adversity and enhancing family health and stability.
Thomas P. Royer President & CEO 216-831-2255 beechbrook.org
Ben Curtis
Family Foundation
Help alleviate food insecurity and allow children to overcome disadvantages to become the best champions of their own lives.
Candace Curtis Founder & Executive Director 330-422-8326 bencurtisfoundation.org
Boys & Girls Clubs of Northeast Ohio Inspire and enable young people who need support the most to reach their full potential as productive, responsible and caring citizens.
Allen Smith CEO 216-883-2106 bgcneo.org
Camp Ho Mita Koda
Help children living with Type 1 Diabetes grow in mind, body and spirit through an outdoor camping experience that strengthens their confidence and creates a community of peers.
Kristine Frankberry Executive Director 440-739-4095 camphomitakoda.org
Catholic Charities, St. Augustine Hunger Center
Provide quality services designed to respect the dignity of every person and build a just and compassionate society.
James Mullen President & CEO 216-415-5101 ccdocle.org/locations/ st-augustine-hunger-center
Center for Community Solutions
Improve the health, social and economic conditions in Ohio through nonpartisan policy advocacy, research and data analysis.
Emily Campbell CEO 216-781-2944 communitysolutions.com
CHN Housing Partners
Leverage the power of affordable housing to change lives and improve communities.
Kevin J. Nowak President & CEO 216-574-7100 chnhousingpartners.org
Cleveland Animal Protective League
Advance the quality of life for animals and promote their place in society, as well as pioneer new approaches to the evolving challenges animals face.
Sharon Harvey President & CEO 216-771-4616 clevelandapl.org
Cleveland Council on World Affairs
Inspire engagement in international affairs and world cultures through education, citizen diplomacy and public dialogue.
Carina Van Vliet CEO 216-781-3730 ccwa.org
Cleveland Leadership Center
Build a continuum of civic leaders committed to our community’s excellence by serving as a catalyst for civic engagement.
Becky Ruppert McMahon President & CEO 216-592-2400 cleveleads.org
Cleveland Peacemakers Alliance
Engage community youth and program participants through case management services, including workforce assistance, housing, court support and education.
Monique Rich Program Manager 216-243-7002 clevelandpeacemakers.org
Cleveland Rape Crisis Center
Support survivors of rape and sexual abuse, promote healing and prevention and advocate for social change.
Nicole McKinney-Johnson President & CEO 216-619-6194 clevelandrapecrisis.org
Collaborative to End Human Trafficking
Lead, empower and connect the community to eradicate human trafficking.
Kirsti Mouncey President & CEO 440-872-6500 collabtoendht.org
Community Partnership on Aging
Promote independence, a healthy lifestyle, community involvement and opportunities for personal growth for older adults.
Wendy Albin Sattin Executive Director 216-291-3902 communitypartnershiponaging.org
Cornerstone of Hope
Give support, education and hope for the grieving that is guided by Christian values of compassion and service.
Mark Tripodi CEO & Founder 216-524-4673 cleveland.cornerstoneofhope.org
Cuyahoga Community College (Tri-C) Foundation
Provide resources for advancing students at Tri-C and transform the lives of those the college serves.
Megan O’Bryan President 216-987-4737 tri-c.edu/give
DigitalC
Deliver high-speed internet access that is affordable, relaiable and sustanable to bridge the digital divide.
Joshua Edmonds CEO 216-777-3859 digitalc.org
Diversity Center of Northeast Ohio
Promote understanding and institutional equality by providing youth programming, promoting diversity and addressing workplace bias.
Mark Swaim-Fox President & CEO 216-752-3000 diversitycenterneo.org
Dress for Success Cleveland
Help unemployed and underemployed women achieve economic independence by providing no-fee programs, development tools and professional attire to thrive in work and in life.
Melony J. Butler CEO 216-391-2301 cleveland.dressforsuccess.org
Edwins Leadership & Restaurant Institute
Offer formerly incarcerated adults a foundation in the culinary and hospitality industries and a support network necessary for long-term success.
Brandon Edwin Chrostowski Founder, President & CEO 216-921-3333 edwinsrestaurant.org
Empower Sports
Enrich the lives of athletes with diverse challenges through sports and exercise while promoting kindness, character and relationships.
Tom Heines Executive Director 216-400-8598 empowersports.org
Engage Cleveland
Attract, engage and retain young, diverse talent to Greater Cleveland by connecting young professionals to people, jobs, organizations and events.
Ashley Basile Oeken President 216-400-6378 engagecleveland.org
Equality Ohio
Advocate for LGBTQ+ Ohioans in all facets of life.
Katie Belanger Co-Interim Executive Director 614-224-0400 equalityohio.org
Esperanza Inc.
Empower Northeast Ohio communities in need to flourish by equipping learners for educational attainment and lifelong success.
Margaret D. Sanchez President & CEO 216-651-7178 esperanzainc.org
Fair Housing Center for Rights & Research
Protect and expand fair housing rights, eliminate housing discrimination and promote integrated communities.
Carrie Pleasants
Executive Director 216-361-9240 thehousingcenter.org
Fostering Hope
Through programming and essential resources, provide emotional, social and practical support to help these children find stability, rebuild their confidence and foster resilience during some of the most challenging times in their lives.
Annemarie Grassi Amefia
Transitional Executive Director 216-633-7798 fosteringhopeohio.org
Friendship Animal Protective League of Lorain County
Ensure that healthy, adoptable animals receive the necessary care and attention they deserve until they find a new, permanent home.
Gregory Willey
Executive Director 440-322-4321 friendshipapl.org
FrontLine Service
Bringing services to adults and children with the highest barriers to end homelessness, prevent suicide, resolve behavioral health crises and overcome trauma.
Corrie Taylor CEO 216-623-6555 frontlineservice.org
GiGi’s Playhouse
Makes a lifetime commitment to changing lives and providing hope through the consistent delivery of free educational, therapeutic and career development programs for individuals with Down syndrome, their families and the community, using a replicable playhouse model.
Lizz Maxwell
Executive Director 216-529-3333 gigisplayhouse.org
Girl Scouts of North East Ohio
Build girls of courage, confidence and character who make the world a better place.
Jane Christyson CEO 800-852-4474
gsneo.org
Goodwill Industries of Greater Cleveland & East Central Ohio Inc.
Empower people on their journey to independence through the sale of goods, which supports employment programs and family services.
Anne Richards President & CEO 800-942-3577 goodwillgoodskills.org
Greater Cleveland Congregations
Be a powerful force for change, creating justice and opportunity in Greater Cleveland by uniting our faith communities and civic partners across lines of race, class and religion.
Keisha Krumm
Executive Director & Lead Organizer 440-799-5037 greaterclevelandcongregations.org
Greater Cleveland Food Bank
Ensure that everyone in Greater Cleveland communities has the nutritious food they need every day.
Kristin Warzocha
President & CEO 216-738-2265 greaterclevelandfoodbank.org
Greater Cleveland Habitat for Humanity
Help low-income families realize their dreams of homeownership and contribute to neighborhood revitalization by constructing and rehabilitating homes.
John Litten
President & CEO 216-429-1299 clevelandhabitat.org
HELP Foundation Inc.
Provide supportive care, education and safe housing to intellectually and/or developmentally disabled children and adults.
Tami Honkala President & CEO 216-432-4810 helpfoundationinc.org
Hope & Healing Survivor Resource Center
Committed to the prevention of violence through action and empowerment, and providing trauma-informed services to survivors of domestic and intimate partner violence, sexual violence and human trafficking.
Teresa Stafford-Wright CEO 330-374-0740 hopeandhealingresources.org
Hunger Network
Provide emergency food supplies and hot meals to needy persons through more than 70 centers throughout the county.
Julie M. Johnson CEO 216-619-8155 hungernetwork.org
I Am Boundless Inc.
Give person-centered care to people with intellectual and developmental disabilities and behavioral health challenges.
Patrick Maynard President & CEO 216-588-8777, ext. 127 iamboundless.org
Islamic Center of Cleveland
Provide Muslims with religious guidance, promote good-will and serve as a cultural institute.
Khaled AlNazer President 216-362-0786 iccleveland.org
Junior Achievement of Greater Cleveland
Equip young people with the knowledge and skills they need to own their economic success, plan for their futures and make smart academic and economic choices.
Al DiFranco President 216-861-8080 cleveland.ja.org
LGBT Community Center of Greater Cleveland
Enrich the lives of the diverse LGBTQ+ community through advocacy, support, education and celebration.
Phyllis Harris Executive Director 216-651-5428 lgbtcleveland.org
Lorain County Community Action Agency
Serve and empower Lorain County residents by improving the social well-being, economic capacity and opportunities for low-to-moderate income individuals and families.
Shauna Matelski President & CEO 440-245-2009 lccaa.net
Lutheran Metropolitan Ministry
Challenge systemic injustices faced by those who are oppressed, forgotten and hurting by providing responsive solutions, advocacy and hope.
Maria Foschia President & CEO 216-696-2715 lutheranmetro.org
Malachi House
Provide compassionate spiritual, emotional and physical support under the medical direction of a hospice team at no cost, ensuring comfort and dignity in the final stages of life.
Judy Ghazoul Hilow Executive Director 216-621-8831 malachihouse.org
May Dugan Center
Help people enrich and advance their lives and communities.
Andy Trares
Executive Director 216-631-5800 maydugancenter.org
Merrick House
Encourage, educate and empower people in Tremont and its surrounding areas.
Harriet Hadley Executive Director 216-771-5077 merrickhouse.org
Neighbor Up/ Neighborhood Connections
Ignite the power of everyday people to create, together, an extraordinary world right where they live in their neighborhood.
Tom O’Brien Director 216-361-0042 neighborupcle.org
OhioGuidestone
Provide pathways for growth, achievement and lifelong success, empowering people to take steps toward a healthier future.
Brant Russell President & CEO 844-622-5564 ohioguidestone.org
Riveon Mental Health and Recovery (Formerly The LCADA Way and the Nord Center)
Transforming lives and strengthening communities by providing comprehensive behavioral health services.
Don Schiffbauer CEO 440-233-7232 riveonhealth.org
North Coast
Community Homes
Develop and maintain safe, comfortable and affordable community housing of high quality and provide supportive resources to optimize independence for individuals with developmental disabilities and mental health challenges.
Chris West
President & CEO 216-662-1880 ncch.org
Providence House
Keep kids safe and families together, embracing them with support to enhance stability that strengthens communities.
Natalie Leek
President & CEO 216-651-5982 provhouse.org
Random Acts of Kindness Everywhere (R.A.K.E.)
Support the community in a positive way to enrich lives, encourage kindness and promote the act of “paying it forward.”
Ricky Smith Founder & Executive Director rakenow.org
Recovery Resources
Help people triumph over mental illness, alcoholism, drug abuse and other addictions.
Seona Goerndt
President & CEO 216-431-4131 recres.org
Say Yes Cleveland
Partner with the Cleveland Municipal School District to improve Cleveland’s economy, neighborhoods and workforce over the coming generations.
Catherine Tkachyk
Interim Executive Director 216-454-5400 sayyescleveland.org
Shoes and Clothes for Kids
Improve kindergarten through eighth grade school attendance by providing new shoes, clothes and school supplies for students in need.
Monica Lloyd Executive Director 216-881-7463 sc4k.org
Sisters of Charity Foundation of Cleveland
Work through grantmaking and advocacy to improve the lives of those most in need including families, women and children living in poverty.
Susanna Krey President 216-241-9300 socfcleveland.org
Spanish American Committee
Act and serve as a gateway to socioeconomic success for individuals and families in Northeast Ohio while maintaining and celebrating a Latino perspective and focus to all.
Ramonita Vargas CEO 216-961-2100 spanishamerican.org
St. Herman HouseFOCUS Cleveland
Shelter and support homeless men on the path to well-being and independence and meet the basic needs of people in the community.
Kirk Ries Director 216-961-3806 sainthermans.org
Stella Maris
Provide hope, transform lives and strengthen communities through a continuum of addiction and mental health services accessible to all.
Daniel Lettenberger-Klein CEO 216-781-0550 stellamariscleveland.com
Step Forward
Propel educational attainment and economic self-sufficiency for multiple generations throughout Cuyahoga County.
Dr. Jacklyn Chisholm President & CEO 216-696-9077 stepforwardtoday.org
Strengthening Our Students (SOS)
Enrich the lives of children and families through innovative, educational and life skill programs.
Dyeatra Carter-Williams Executive Director 216-965-7943 strengtheningourstudents.com
The City Mission of Cleveland
Provide basic needs, critical recovery resources and practical assistance to homeless persons in services to Christ and God.
Linda Uveges CEO 216-431-3510 thecitymission.org
The Legal Aid Society of Cleveland
Secure justice, equity and access to opportunity for and with people who have low incomes through passionate legal representation and advocacy for systemic change.
Colleen M. Cotter
Executive Director 888-817-3777 lasclev.org
Towards Employment Inc.
Champion the potential of every person to succeed in a rewarding career by working to strengthen policies, providing skill development for indemand jobs, and offering comprehensive support.
Jill Rizika President & CEO 216-696-5750 towardsemployment.org
United Black Fund of Greater Cleveland Inc.
Provide financial support for other agencies servicing the Black community.
Cecil Lipscomb President & CEO 216-566-9263 unitedblackfund.org
United Way of Greater Cleveland
Mobilize people and resources by creating solutions that improve lives and our community.
Sharon Sobol Jordan President & CEO 216-436-2100 unitedwaycleveland.org
United Way of Lake County
Improve the quality of lives of people in Lake County.
Dione DeMitro President & CEO 440-352-3166 uwlc.org
United Way of Lorain County
Lead measurable community transformation, creating a better life for all by connecting community partners through collective impact in health, education and financial stability.
Ryan Aroney President & CEO 440-277-6530 uwloraincounty.org
United Way of Summit and Medina Counties
Work to transform our community to make it easier for people to get help and build fulfilling, healthy lives.
Annie McFadden President & CEO 330-762-7601 uwsummitmedina.org
University Settlement
Offer individuals and families resources by which they can learn, grow and thrive.
Richaun Bunton Executive Director 216-641-8948 universitysettlement.net
Urban League of Greater Cleveland
Ensure that every member of minority communities has equitable civil rights, access to education, workforce development and economic empowerment.
Marsha A. Mockabee President & CEO 216-622-0999 ulcleveland.org
Victory Gallop
Provide therapeutic and recreational horseback riding for children with behavioral and/or emotional challenges and lifethreatening illnesses.
Sue Miller Co-Founder 330-666-0300 victorygallop.org
Vocational Guidance Services
Provide vocational rehabilitation services to assist individuals with disabilities to achieve greater independence and attain employment.
Susie M. Barragate President & CEO 216-431-7800 vgsjob.org
Bring together stylists and hair donors to help children suffering from hair loss due to medical issues and treatments look themselves and improve their self-image and self-esteem.
Jeffrey Paul Founder & Executive Director 440-333-4433 wigsforkids.org
YMCA of Greater Cleveland
Put Christian principles into practice through programs that build a healthy spirit, mind and body for all.
Timothy Hilk President & CEO 216-781-1337 clevelandymca.org
Young Latino Network
Empower the Latino community through community-building, advocacy and civic engagement.
Selina M. Pagan Executive Director 216-258-0924 ylncle.org
Youth Challenge
Bring together young people with physical disabilities and teen volunteers who inspire each other through adapted sports and recreation activities.
Christopher Garr CEO 440-892-1001 youthchallengesports.com
YWCA Greater Cleveland Dedicated to building community and empowerment and promoting peace, justice, freedom and dignity for all.
Helen Forbes Fields President & CEO 216-881-6878 ywcaofcleveland.org
Zelie’s Home
Serve mothers and children by providing housing, food, life skills, education and other physical, emotional, spiritual and professional support.
Erin Hathaway Executive Director 440-886-2620 zelieshome.org
Akron Cleveland Association of Realtors
Be the leading resource and advocate for the real estate community, enhance the ability, conduct and image of its members and protect and promote real property rights.
Mike Valerino CEO 216-901-0130 akronclevelandrealtors.com
Business Volunteers
Unlimited
Engage, connect and strengthen businesses, nonprofits and the community.
Elizabeth Voudouris President & CEO 216-736-7711 bvuvolunteers.org
Cleveland Neighborhood Progress
Foster equitable revitalization throughout Cleveland’s neighborhoods by strengthening the community development ecosystem.
Tania Menesse President & CEO 216-830-2770 clevelandnp.org
College Now
To increase access and completion of higher education by providing integrated college and career advising, financial aid counseling, scholarships and retention programs that empower student success – strengthening the region’s talent pipeline and economic prosperity.
Michele Scott Taylor President & CEO 216-241-5587 collegenowgc.org
Downtown Cleveland Alliance
Attract talent, jobs, residents and investment through market influence, community impact and irresistible experiences.
Michael Deemer
President & CEO 216-736-7799 downtowncleveland.com
Drink Local Drink Tap
Solve global water equity through education, advocacy and community-centered water, sanitation and hygiene projects.
Erin Huber Rosen
Executive Director 440-381-6430 drinklocaldrinktap.org
Fund for Our Economic Future
Create space for philanthropic funders and civic leaders to explore what matters and implement what works to achieve equitable economic growth, emphasizing systemic, long-term change.
Bethia Burke
President 216-456-9800 thefundneo.org
Global Cleveland
Grow Northeast Ohio’s economy by welcoming and connecting international people to opportunities and fostering a more inviting community for those seeking a place to call home.
Joe Cimperman President & CEO 216-472-3282 globalcleveland.org
JumpStart Inc.
Provide capital, services and connections to help entrepreneurs and early-stage tech ventures grow, researchers commercialize and corporations innovate.
Lorne Novick
Interim CEO 216-363-3400 jumpstartinc.org
Manufacturing Advocacy & Growth Network (Magnet)
Provide consulting services and programs to help manufacturers grow companies, launch new ideas and strengthen their workforce.
Ethan Karp
President & CEO 216-543-1222 manufacturingsuccess.org
Plexus LGBT + Allied Chamber of Commerce
Serve as a point of connection and a unique, influential network for corporations, supporters, LGBT businesses and professionals.
Amanda Cole
Executive Director 216-243-7510 thinkplexus.org
Akron Community Foundation
Identify, activate and support informed and passionate philanthropists who strive to improve the quality of life in the Akron community.
John Garofalo President & CEO 330-376-8522 akroncf.org
Cavaliers Community Foundation
Invest in organizations that directly support the development and well-being of youth in Northeast Ohio.
Nic Barlage CEO 216-420-2000 nba.com/cavaliers/community/ foundation
Cleveland Browns Foundation
Take a solution-based, holistic approach to ensure Northeast Ohio youth receive the development and education they need as a foundation for independence and success.
Elizabeth Heidenreich Director 440-891-5000 clevelandbrowns.com/foundation
Cleveland Foundation
Enhance the lives of residents by building community endowment, grantmaking and providing leadership on key community issues.
Lillian Kuri President & CEO 216-861-3810 clevelandfoundation.org
Cleveland Guardians Charities
Operate a private foundation of the Guardians that raises money through programs, events and player contributions to support recreational and youth programs.
Rebecca Kodysh Executive Director 216-420-4487 mlb.com/guardians/community/ charities
Community Foundation of Lorain County
Cultivate a culture of philanthropy and strengthen Lorain County through leadership and grantmaking.
Cynthia Andrews President & CEO 440-984-7390 peoplewhocare.org
Community West Foundation
Advance the health and wellbeing of our community through essential fundraising and grantmaking.
Martin Uhle President & CEO 440-360-7370 communitywestfoundation.org
The George Gund Foundation
Invest in Greater Cleveland with a focus on climate change and environmental degradation, inequality and strengthening democracy.
Tony Richardson President 216-241-3114 gundfoundation.org
Jack, Joseph and Morton Mandel Foundation
Contribute to the flourishing of the United States and Israel as just, inclusive, compassionate and democratic societies.
Jehuda Reinharz President & CEO 216-875-6539 mandelfoundation.org
Kaulig Giving
Bring forth direct giving, community involvement and significant partnerships focusing on the health and well-being of children and families in Northeast Ohio.
Stacey Langal
Vice President of Philanthropy 330-968-1110 kauliggiving.com
McGregor Foundation
Support seniors in need and those who serve them through affordable housing, workforce development and community projects.
Ann Conn President & CEO 216-851-8200 mcgregorfoundation.org
Nord Family Foundation
Advance equity, expand access to opportunity and build thriving and inclusive communities.
Tina Kimbrough
Executive Director 440-984-3939 nordff.org
Northeast Ohio Foundation for Patriotism (NEOPAT)
Dedicatd to promoting patriotic acts that will deepen the sense of patriotism locally and keeping the promise to honor and remember those who have gone before us.
Greg Renkas
Executive Director 888-636-7281 neopat.org
Achievement Centers for Children
Empower children and adults with disabilities and their families to achieve their greatest potential through holistic and familyfocused services.
Bernadette Kerrigan President & CEO 216-292-9700 achievementcenters.org
ALS Association Northern Ohio Chapter
Discover treatments and a cure for ALS and serve, advocate for and empower people affected by ALS to live their lives to the fullest.
Lisa Bruening Director of Care Services 216-592-2572 als.org/northern-ohio
American Cancer Society, Hope Lodge
Provide free temporary housing during treatment for cancer patients (and caregivers) who live more than 40 miles from the treatment center.
Cristina Williams Director 216-400-0922 cancer.org/support-programsand-services/patient-lodging/ hope-lodge/cleveland
American Heart Association
Support programs and research focused on fighting heart disease and stroke.
Shelley Webber
Executive Director 216-791-7500 heart.org/en/affiliates/ ohio/cleveland
American Lung Association
Save lives by improving lung health and preventing lung disease through education, advocacy and research.
Kimberly Covey
Executive Director 216-524-5864 lung.org
Arthritis Foundation
Conquer arthritis by connecting individuals with arthritis to resources and others who understand the challenges, as well as shaping and influencing health care policies.
Anne Reitzes
Executive Director 330-967-2723 arthritis.org
Benjamin Rose Institute on Aging
Support caregivers and empower all people to age well by providing in-person and phone-based health service, research service and public policy advocacy.
Orion H. Bell
President & CEO 216-791-8000 benrose.org
Birthing Beautiful Communities
Provide intensive peer-to-peer support to low-income families throughout pregnancy, during labor and birth and up to babies’ first year.
Jazmin Long President & CEO 216-307-1538 birthingbeautiful.org
Cleveland Hearing & Speech Center
Provide speech-language, hearing, language interpreting and deaf services while advocating for equal access to information and communication.
Jennell Vick President and CEO 216-231-8787 chsc.org
Cleveland Ronald McDonald House of Charities
Enhance the health care experience for families and children through comfort, care and supportive services.
Craig Wilson CEO 216-229-5758 rmhcneo.org
Cleveland Sight Center
Provide individualized support and tools to navigate the visual world.
Larry Benders
President & CEO 216-791-8118 clevelandsightcenter.org
This Present Hope
Support those caring for a child facing a major health crisis by providing care that meets their spiritual and physical needs.
Leonard Eiermann Chairman of Board of Directors thispresenthope.org
Down Syndrome Association of Northeast Ohio
Provide support, education and advocacy for people with Down syndrome, their families and communities.
Toni Mullee Executive Director 216-447-8763 dsaneo.org
Eliza Jennings
Operate senior residential facilities, affirming the dignity and individual worth of older adults and their right to attain the highest possible quality of life.
Richard Boyson Jr. President & CEO 216-226-5000 elizajennings.org
Fearless Fighters Foundation Fund advanced pediatric cancer research, ease the financial strain of families facing it and supply those families with resources to help keep them connected and together.
Edward J. Fink
President & Founder 330-283-5708 fearless-fighters.org
First Year Cleveland
Mobilize the community through partnerships and a unified strategy to reduce infant mortality among communities of greatest need.
Angela Newman-White Executive Director 216-368-5017 firstyearcleveland.org
Gathering Place
Support, educate and empower individuals and families coping with the impact of cancer through programs and services provided free of charge.
Michele Seyranian CEO 216-595-9546 touchedbycancer.org
Hattie Larlham
Provide care for children and adults with intellectual and developmental disabilities in Northeast and Central Ohio through a commitment to comfort, joy and achievement.
Stephen Colecchi CEO 330-274-2272 hattielarlham.org
Hearts of Patriots
Support the spouse, partner or family member closest to a veteran with post traumatic stress disorder or traumatic brain injury with education, resources and information.
Denise Weller Co-Founder 440- 477-4704 vetspouse.org
Hospice of the Western Reserve
Offer hospice, palliative care, caregiver support and bereavement services.
William E. Finn President & CEO 216-383-2222 hospicewr.org
Jewish Federation of Cleveland
Promote the well-being of the Jewish community with direct services, education and planning guided by traditional Jewish values.
Erika B. Rudin-Luria President 216-593-2900 jewishcleveland.org
Judson (Cleveland)
Bringing community to life through high-integrity care for transformative aging.
Kendra Urdzik President and CEO 216-532-1347 judsonsmartliving.org
Lifebanc
Work with 80 hospitals in Northeast Ohio to save lives through organ, eye and tissue donation.
Katie Payne CEO 216-752-5433 lifebanc.org
MedWish Medworks
Advance health equity and environmental sustainability by providing essential care, redsitributing surplus medical supplies and connecting medically underserved communities with vital resourecs locally and abroad.
Britta Latz CEO 216-692-1685 medwish.org
National Kidney Foundation Northern Ohio
Prevent kidney disease, improve the health and well-being of individuals and families affected by kidney disease and increase the availability of kidneys for transplantation.
Kimberley Covey Executive Director 212-889-2210 kidney.org/offices/ nkf-serving-northern-ohio
Planned Parenthood of Greater Ohio
Provide essential reproductive health care services designed to help people make lifelong informed choices that focus on responsibility and disease prevention.
Erica Wilson-Domer President & CEO 614-224-2235 plannedparenthood.org/ planned-parenthood-greater-ohio
Prayers from Maria
Fund global research and increase public awareness about the causes, prevention, treatments and cure for the deadliest childhood brain tumors.
Ed & Megan McNamara Co-Founders 216-727-3511 prayersfrommaria.org
Research Institute for Children’s Health at CWRU School of Medicine
Implement strategies to develop safe, effective therapies for childhood disorders, focusing on disorders with genetic involvement.
Mitchell Drumm Director
216-368-2000 case.edu/medicine/childrenshealth
Smiles for Sophie Forever Foundation
Provide financial support to St. Jude’s Research Hospital and families burdened by pediatric brain tumors and increase awareness of pediatric brain tumors.
Marc & Emily Quayle Co-Founders smilesforsophieforever.org
Susan G. Komen Northeast Ohio
Save lives by meeting the most critical needs of communities and investing in breakthrough research to prevent and cure breast cancer.
Sean Shacklett Executive Director 216-815-2009 komen.org/community/ohio/ northeast-ohio-cleveland-akron
United Cerebral Palsy of Greater Cleveland
Empower children and adults with disabilities to advance their independence, productivity and inclusion in the community.
Beth A. Lucas President & CEO 216-791-8363 ucpcleveland.org
VeloSano
Schedule bike-oriented events and fundraising to support lifesaving cancer research at Cleveland Clinic.
Nicole Peters
Executive Director 216-444-6150 velosano.org
Western Reserve Area Agency on Aging
Offer services and programs to give older adults and persons with disabilities information, assistance, consultation and long-term care services.
E. Douglas Beach CEO 216-621-0303 areaagingsolutions.org
Bike Cleveland
Create a region that is sustainable, connected, healthy and vibrant by promoting bicycling and advocating for safe and equitable transportation for all.
Jacob VanSickle
Executive Director 216-245-3101 bikecleveland.org
Canalway Partners
Works to share and preserve the story of the Ohio & Erie Canalway National Heritage Area by advocating for projects and programs that honor area history, create public spaces and build connections.
Mera Cardenas Executive Director 216-520-1825 canalwaypartners.com
Cleveland Water Alliance
Produce a clean water innovation ecosystem that harnesses technology, spurs the economy, enhances education and drives research.
Bryan Stubbs
Executive Director & President 216-282-3400 clevelandwateralliance.org
Cleveland Zoological Society
Create compelling experiences by connecting people with wildlife and inspiring responsibility for conserving the natural world.
Sarah Crupi CEO 216-635-3329 clevelandzoosociety.org
Conservancy for the Cuyahoga Valley National Park
Preserve the natural and cultural resources of the Cuyahoga Valley National Park for the enjoyment, education and inspiration of all generations.
Greg Peckham President & CEO 330-657-2909 conservancyforcvnp.org
Go Green Energy Fund
Deploy mission-driven capital to support small-scale commercial and industrial solar project development in Ohio.
Michael Jeans CEO 216-462-0600 growthopps.org/go-green
Great Lakes Science Center
Make science, technology, engineering and math come alive and direct people to value science to inform decision-making and enrich lives.
Kirsten M. Ellenbogen
President & CEO 216-694-2000 greatscience.com
Greater Cleveland Aquarium Splash Fund
Turning passion into action for native species and local waterways.
Stephanie White
General Manager 216-862-8803 greaterclevelandaquarium.com
Greater Cleveland Sports Commission
Improve the economy of Greater Cleveland and enrich the community by attracting, creating, managing and enhancing significant sporting and competitive events.
David Gilbert President & CEO 216-621-0600 clevelandsports.org
Green Ribbon Coalition Champion and safeguard Lake Erie’s lakefront as a recreational and economic asset.
Dick Clough Executive Board Chair 216-226-9040 greenribbonlakefront.org
Hiram House Camp
Help youth of all backgrounds from the local communities discover the joys and beauty of nature through camping and develop vital physical, mental, emotional and social skills.
Courtney Nicolai Executive Director 216-831-5045 hiramhousecamp.org
Holden Forests & Gardens
Operate Holden Arboretum and Cleveland Botanical Garden to connect people with nature and inspire action for healthy communities.
Edward Moydell President & CEO 440-946-4400 holdenfg.org
Lake Erie Foundation
Protect the waters of Lake Erie by advocating for economic sustainability, legal defense, education, outreach and innovative sustainable technology.
Mary Margaret Lavelle Managing Director 419-301-3743 lakeeriefoundation.org
Lake Erie Nature & Science Center
Educate and inspire citizens to understand, appreciate and take responsibility for the natural world.
Catherine Timko Executive Director 440-871-2900 lensc.org
Lake View Cemetery
Create a peaceful, beautiful final resting place that would also serve as a space for the living to enjoy.
Katharine Goss President & CEO 216-421-2665 lakeviewcemetery.com
Nature Center at Shaker Lakes
Conserve Shaker Lakes as a natural area, connect people with nature and inspire environmental stewardship.
Peter Bode President & CEO 216-321-5935 shakerlakes.org
Rec2Connect Foundation
Utilize fully inclusive recreation therapy programs to connect people with and without disabilities and their families to community recreation, wellness and lifelong leisure skills.
Jennifer Knott
Executive Director & Founder 330-703-9001 rec2connect.org
Transform the lives of Cleveland’s youth through access to the sports of rowing and sailing.
Gina Trebilcock Executive Director 440-596-7069 clevelandfoundry.org
Western Reserve Land Conservancy
Provide the people of Northeast Ohio with essential natural assets through land conservation and restoration.
Rich Cochran President & CEO 440-528-4150 wrlandconservancy.org
TOP EXECUTIVE:
Jazmin Long, President & CEO
YEAR FOUNDED: 2014
NUMBER OF PROGRAMS: 6
P.O. Box 5147, Cleveland | 330-931-1805 | birthingbeautiful.org
Birthing Beautiful Communities’ mission is “to address and improve the systemic and community structures that lead to poor birth outcomes through Culture, Education, Advocacy, Support and Engagement (CEASE).” BBC is dedicated to supporting mothers, babies and families with care rooted in love, respect and cultural understanding. The organization walks alongside families through pregnancy, birth and postpartum, ensuring they are surrounded by consistent, compassionate support.
Perinatal Support Doulas provide emotional support, advocacy, physical comfort and practical guidance during labor and beyond. Families also engage in childbirth and parenting classes, peer support groups and wellness programs that foster preparedness, connection and confidence.
Recognizing that family needs extend beyond birth, BBC also provides essential baby supplies, transportation and groceries — resources that strengthen household stability and promote thriving communities. BBC’s programs include Doula Training, Perinatal Doula Support Program and Our Wellness Network (OWN). The organization also empowers young people through Empowered Parents Initiate Change (EPIC), a teen-centered program, and supports incarcerated mothers through Birthing Moms Unchained: Providing Exceptional Perinatal Support to the Confined.
At BBC, mothers and families are seen, supported and valued. Every program reflects a vision of healthier beginnings, stronger families and communities built on love, dignity and holistic care.
Village of Joy: Empowering Communities & Illuminating Futures is a $15 million campaign supporting construction, operations and programming for BBC’s new birth center and headquarters — ensuring sustainable, holistic care for mothers, babies and families.
Be part of the movement reshaping maternal and infant health in Northeast Ohio. Visit birthingbeautiful.org/village-of-joy to support the Village of Joy campaign and help sustain life-saving care for mothers, babies and families.
Every act of support helps Black mothers, babies and families access holistic care, wellness programs and advocacy — creating stronger communities, healthier births and meaningful, long-term impact that ensures families thrive for generations to come.
700 Carnegie Ave., Cleveland | 216-987-4868 | tri-c.edu/give
The Cuyahoga Community College (Tri-C®) Foundation is a 501(c)(3) that seeks funding for programs, services and scholarships for the College. Its mission is to provide resources for advancing student success and transforming the lives of those Tri-C serves.
The Foundation ensures that Tri-C has the resources to help every student learn, thrive and succeed and to create a prosperous community for all.
The Tri-C Foundation’s philanthropic goals prioritize:
• Student Support: Removing barriers to success with financial support means we can help Tri-C students persist in their journey.
• The Future of Work: Preparing students for the jobs of tomorrow reduces skills gaps and fosters employability.
• Pathways to Success: Streamlining access to Tri-C helps all students find their unique path to success.
Founded in 1963 as Ohio’s first community college, Tri-C serves more than 35,000 credit and noncredit students each year. Its mission is to provide educational opportunities and services that promote individual development and improve the quality of life in a multicultural community.
A Tri-C education can decrease employment inequity and income inequality and prepare students to work in high-demand industries like information technology, public safety, nursing and health careers, creative arts and manufacturing technology.
Low tuition, distance learning, flexible scheduling, countywide instructional sites and superior student support make the College accessible and effective for students from all backgrounds. As they achieve academic success, 90% of Tri-C graduates remain in Northeast Ohio, contributing to the economic vitality of our region.
The Tri-C Foundation seeks charitable investments to support Tri-C programs and scholarships, ensuring financial stability for the College and helping education come first for our students.
Visit tri-c.edu/give, call 216-987-4868 or email foundation@ tri-c.edu.
TOP EXECUTIVE: Megan O’Bryan, President
YEAR FOUNDED: 1973
NUMBER OF PROGRAMS: 200-plus
“I appreciate how affordable Tri-C is while having a high-quality education experience. I am thankful to Tri-C for giving me the opportunity to accomplish my education and career goals.”
— Denzel Walker
TOP EXECUTIVE:
Kirsten Ellenbogen, Ph.D., President & CEO
YEAR FOUNDED: 1996
NUMBER OF PROGRAMS: 31
601 Erieside Ave., Cleveland | 216-694-2000 | greatscience.com
Since 1996, Great Lakes Science Center has made STEM come alive for all who walk through our doors. We have welcomed more than 10 million guests, provided free museum access to Title I-eligible schools, educated thousands of children through Camp Curiosity programs and have been recognized as a field-leading institution in STEM education.
To foster curiosity for the next generation, Great Lakes Science Center is undertaking a comprehensive $25 million campaign — The Force for Tomorrow — that will expand access to our innovative programs, create three new flagship galleries and ensure the Science Center’s continued success for the next generation of curious minds — Today, Tomorrow and Forever.
This campaign extends our commitment to equity and access, allowing children and their families, regardless of income or economic ability, to create a legacy of impactful and memorable learning experiences, both at our facility and in the community.
Opportunities are available to support our Water Tech exhibition (opening 2027), showcasing cutting-edge technological innovations and hands-on activities that support the health and future of Lake Erie in the blue economy.
A gift to the endowment is a gift every day to the Science Center. Our board of directors proudly supports our endowment campaign with 100% participation.
To learn more, visit greatscience.com/forcefortomorrow, and help us continue to ignite curiosity and bring STEM to life for all — today, tomorrow and forever!
1223 W. Sixth St., Cleveland | 216-861-5500 | lasclev.org
Legal Aid’s mission is to secure justice, equity and access to opportunity for and with people who have low income, through passionate legal representation and advocacy for systemic change. By providing legal services at no cost to clients with low incomes, Legal Aid helps ensure fairness for all in the justice system.
In the U.S. justice system, the right to an attorney does not extend to civil legal cases like it does for criminal cases. This means that people facing legal threats that impact their basic needs — cases where shelter, safety or economic security are at risk — must face complicated legal battles by themselves if they cannot afford an attorney. This creates a serious justice gap for people living on low incomes.
Legal Aid’s services address civil legal problems focused on improving safety and health; promoting economic security and education; securing stable and decent housing; and improving accountability and accessibility of the justice system and government entities. As the only civil legal aid provider serving Ashtabula, Cuyahoga, Geauga, Lake and Lorain counties, Legal Aid plays a unique and critical role in our region.
Thanks to philanthropic support, Legal Aid’s services are provided at no cost to clients. Making a gift to Legal Aid is an investment in our community. Your support can help Legal Aid reach more families when and where they need legal help.
For thousands of people every year, Legal Aid is the difference between homelessness and home; danger and safety; poverty and security. By donating, volunteering and advocating, you can support Legal Aid’s work. Visit lasclev.org to learn more.
Colleen M. Cotter, Esq.
YEAR FOUNDED: 1905
NUMBER OF PROGRAMS: 6
In 2024, Legal Aid impacted more than 25,700 people through 9,700 cases and supported thousands more through legal education and outreach efforts. In the words of one client, “I was able to get custody of my daughter back, but the old caregiver was still getting the benefits. I was struggling and [my Legal Aid] attorney was able to get me everything that I was entitled to. The attorneys that I worked with were patient and understanding. I have recommended Legal Aid to a lot of people.”
4255 Northfield Road, Highland Hills | 216-292-9700 | achievementcenters.org
Since 1940, the enduring mission of Achievement Centers for Children is to empower children and adults with disabilities to achieve their greatest potential through holistic and family-focused services.
Today, those services encompass Adult Day and Respite programs, Recreation, Day and Overnight Camp, Therapy, an Autism School, and Family Support.
Family Support Services (FSS) provide a critical foundation for families, especially those raising a child with a disability. FSS serves expectant mothers and new parents, offering constant support throughout childhood, helping families learn how to manage/ reduce stress and work together to create a strong, stable and emotionally healthy home environment.
Family Support Services includes the Help Me Grow™ (HMG) Home Visiting program, Early Childhood Mental Health (ECMH), Behavioral
Health, and Infant Massage.
Our FSS empowers 400 families in Northeast Ohio annually, many in our most impoverished neighborhoods. Ninety-eight percent of our HMG families and 73% of ECMH and Behavioral Health families live at or below poverty level.
State and county funding supports FSS but does not cover the full cost of service delivery. Philanthropic support allows us to serve more families, ensuring parents have the tools to be the best lifelong caregivers for their children with disabilities.
HOW YOU CAN HELP
Donate at achievementcenters.org/donate, or visit achievementcenters.org/volunteer for volunteer opportunities.
TOP EXECUTIVE: Bernadette Kerrigan, President & CEO
YEAR FOUNDED: 1940
3747 Euclid Ave., Cleveland | 800-733-2767 | redcross.org/noh
The American Red Cross prevents and alleviates human suffering in the face of emergencies by mobilizing the power of volunteers and the generosity of donors. We shelter, feed and provide comfort to victims of disasters, big and small; supply about 40% of the nation’s blood; teach lifesaving skills like first aid and CPR; distribute international humanitarian aid; and support veterans, military members and their families.
The Red Cross Northern Ohio Region serves 31 counties and their 5.3 million residents — by preventing, preparing for and responding to emergencies 24 hours a day, seven days a week. We respond to more than 1,000 disasters in the Northern Ohio region annually.
The Red Cross is a nonprofit organization that depends on volunteers and the generosity of the American public to deliver its mission. Your support allows the Red Cross to offer hope when disaster strikes.
HOW YOU CAN HELP
Visit redcross.org/noh or call 800-RED CROSS to make a donation, schedule an appointment to give blood or learn about volunteer opportunities.
EXECUTIVE: Mike Parks, Regional Chief Executive Officer
YEAR FOUNDED: 1881
6114 Broadway Ave., Cleveland | 216-883-2106 | bgcneo.org
MISSION & PROGRAMS
Boys & Girls Clubs of Northeast Ohio provides safe, fun after-school spaces for kids ages 6-18, focusing on academic success, healthy lifestyles, leadership and life and workforce readiness. At our 35 sites across the region, youth receive homework help, play sports and participate in arts, leadership and STEM programs. Members also receive a free meal each day and guidance from caring mentors. There is no cost to join. Parents can stay at work, knowing their children are in good hands.
In light of government funding cuts, we urge individuals, companies and foundations to consider supporting our mission in helping kids receive the opportunities they deserve. An Ohio University study showed the community
2937 W. 25th St., Third Floor, Cleveland | clevelandrapecrisis.org
MISSION & PROGRAMS
Founded in 1974, Cleveland Rape Crisis Center (CRCC) provides healing and advocacy for survivors of rape, sexual abuse and human trafficking — while leading prevention and education initiatives to end sexual violence. As one of the most comprehensive rape crisis centers in the nation, CRCC reaches nearly 20,000 people annually across Cuyahoga, Lake, Geauga and Ashtabula counties.
Free, trauma-informed services include a 24/7 crisis and support hotline, in-person and telehealth therapy, case management, justice system advocacy and specialized services for families and human trafficking survivors. CRCC also provides prevention education in schools and professional training across sectors.
In 2024, CRCC marked its 50th anniversary with the launch of an on-site medical suite at its Drop-In
receives $12.25 in benefits for every dollar invested in Clubs.
Your donations matter. To give, visit bgcneo. org/donate. For corporate campaign information, contact Erin Turner at eturner@bgcneo.org. For asset donations, reach out to Kim Cole at kcole@bgcneo.org. To volunteer, contact Adria Chavers at achavers@bgcneo.org. Together, we can help create great futures for our kids.
TOP EXECUTIVE: Allen Smith, CEO
YEAR FOUNDED: 1954
Center for survivors of human trafficking — a bold expansion of accessible, survivor-centered care.
CRCC relies on philanthropic support to sustain and expand its life-changing services. Gifts fuel access to healing, amplify survivor voices and help shape policies that protect future generations.
You can stand with survivors by donating at clevelandrapecrisis.org, attending a community event or joining CRCC’s Ambassador Program to raise awareness and advocate for change. You Know a Survivor. Show Your Support.
TOP EXECUTIVE: Nicole McKinney-Johnson, President & CEO
YEAR FOUNDED: 1974
3900 Wildlife Way, Cleveland | 216-635-3329 | clevelandzoosociety.org
MISSION
The Cleveland Zoological Society (Zoo Society) is the proud philanthropic partner of Cleveland Metroparks Zoo. Since 1998, Zoo Society donors have contributed more than $100 million toward Zoo operations, programs and capital improvements. In addition to projects in Cleveland, the Zoo Society contributes more than $500,000 annually to support the Zoo’s international conservation program, working to secure a future for wildlife around the world. We also maintain the largest membership program in Northeast Ohio (more than 40,000 households). Several membership levels exist, from individual and family to VIP annual donors. Exclusive experiences invite Zoo Society members, donors and partners to see the Zoo in new ways throughout the year.
Currently the Zoo Society is fundraising for Primate Forest, the largest capital project in Cleveland Metroparks history that will transform the Zoo experience for guests and provide a new home for many iconic Zoo species.
The Zoo Society is resourceful and unwavering in its mission to secure ongoing financial support for the Zoo. There are many ways that individuals, foundations and corporations can support our work. Visit clevelandzoosociety.org/ donate to learn more.
2515 Jay Ave., Cleveland | 440-872-6500 | collabtoendht.org
MISSION & PROGRAMS
The Collaborative to End Human Trafficking leads our community’s capacity-building efforts to end human trafficking in Cuyahoga County. Uniting more than 75 partners from law enforcement, health care, education, social services, government and business communities, we shine a bright light on this hidden crime, support survivors and prevent it from happening. We provide training, technical assistance and cross-sector coordination, while elevating survivor voices and ensuring access to trauma-informed services. Our mission is to lead, empower and connect our community to eradicate human trafficking.
FUNDRAISING
Funds raised power survivor-centered services, prevention education and cross-sector
TOP EXECUTIVE: Sarah Crupi, CEO
YEAR FOUNDED: 1957
training that equips professionals and community members to recognize and respond to human trafficking. Every dollar strengthens our community’s collective capacity to end this crime and support those impacted.
Learn the signs of human trafficking, share awareness and support survivors. Join us in building a safer community through advocacy, donations and partnerships.
TOP EXECUTIVE: Kirsti Mouncey, President & CEO
YEAR FOUNDED: 2007
2121 Snow Road, Parma | 216-749-9475 | ccplfoundation.org
MISSION & PROGRAMS
Cuyahoga County Public Library’s mission is to empower individuals and communities by providing opportunities for all to read, learn, create and connect. We envision a thriving and inclusive Cuyahoga County where all residents benefit from and are inspired by the library’s innovative resources, services and programs.
Cuyahoga County Public Library’s core community programs and services are largely supported by charitable organizations and individual donors. The Cuyahoga County Public Library Foundation is a separate 501(c)(3) organization that exists to support the library’s mission and to raise financial resources and awareness of the library’s critical role in the community. Each year, the CCPL Foundation designates funds in
2239 E. 55th St., Cleveland | 216-391-2301 | cleveland.dressforsuccess.org
MISSION & PROGRAMS
Dress for Success Cleveland empowers women to achieve economic independence through personalized career coaching, professional attire tailored to each woman’s career path and a supportive network that inspires growth. Since 1998, we impacted 26,000-plus women to secure employment, advance professionally and thrive. We believe in the power of community to drive meaningful change. With a dedicated staff of four and the support of more than 150 volunteers annually, today our reach extends far beyond our walls. We now meet women where they are in the community, ensuring accessibility, dignity and impact. We don’t just prepare women for the workforce — we walk with them every step of the way.
FUNDRAISING
Walk With Women, our signature event, will be a live telethon on social media on Nov. 13 featuring
support of services and programs that align with the library’s strategic priorities — early childhood success, out-of-school time support for students, workforce development and digital equity and inclusion. Many of these impactful programs and services would not be possible with the support of the CCPL Foundation.
There are many ways you can support the work of the CCPL Foundation, including secure online donations, memorial gifts, donor-advised funds and legacy gifts. For more information, visit ccplfoundation.org.
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YEAR FOUNDED: 1922
women served, donors and champions, and outreach calls to support making change, one woman at a time.
Volunteer, donate, host a clothing drive or share our mission — every action supports a woman’s journey to self sufficiency. Visit our hub for connection, cleveland.dressforsuccess.org, to get involved and walk with women toward brighter futures.
YEAR FOUNDED: 1998
33775 Hiram Trail, Moreland Hills | 216-831-5045 | hiramhousecamp.org
Hiram House Camp has been opening new horizons for children since 1896, making it the oldest nonprofit camp in Ohio. Our mission is to enrich the lives of youth through outdoor experiences that foster growth, independence and lifelong memories.
On 172 acres of woods and creeks, campers gain confidence and friendships through archery, horseback riding, canoeing, climbing and nature studies. Our year-round outdoor education programs welcome school and community groups to connect with nature, build teamwork and enjoy the outdoors away from screens. At Hiram House, camp is more than recreation — it’s where children develop character, leadership and a lifelong love of exploration.
FUNDRAISING
Hiram House Camp’s fundraising supports programs and camperships for children of all
4415 Euclid Ave., Suite 110, Cleveland | 216-619-8155 | hungernetwork.org
For over 50 years, Hunger Network has stood beside our neighbors in need by feeding families, children and older adults. Born from a need to fill gaps in public aid, we’ve grown into one of Greater Cleveland’s largest emergency food providers, with 69 member pantries and hot meal sites serving thousands each week. In 2024, we provided over 1.1 million meals through our Food Rescue Program, recovered more than 1.3 million pounds of food and prevented nearly 676,000 pounds of CO₂ emissions. By year-end 2025, our Home Delivered Food Program and Food Rescue Kitchen will bring fresh, nourishing food directly to those who need them most. Together, we’re feeding our communities’ future, so no one goes hungry, and no food goes to waste.
Every dollar donated to Hunger Network helps us deliver meals, rescue food and restore hope.
backgrounds — low-income, foster youth and those facing unique challenges — ensuring every child can explore the outdoors, build friendships and thrive in a safe, welcoming community.
Support Hiram House Camp through donations that support our camperships or general operations, giving all children access to life-changing outdoor experiences. Give online at hiramhousecamp.org or call 216-831-5045 to invest in youth.
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EXECUTIVE: Courtney Nicolai, Executive Director
YEAR FOUNDED: 1896
Your generosity fuels programs that feed thousands and build a future where no one in Cleveland goes hungry.
Donate, volunteer or partner with us today. Whether it’s time, resources or advocacy, your support makes a real difference. Join us in creating a community where every neighbor is nourished and valued.
TOP EXECUTIVE: Julie M. Johnson, CEO
YEAR FOUNDED: 1973
6161 Oak Tree Blvd., Independence | 800-409-2729 | iamboundless.org
For more than 40 years, Boundless has provided people with intellectual and developmental disabilities (I/DD) and behavioral health challenges the freedom and opportunity to live boundless lives. Boundless is the largest I/DD service provider in the state and serves 60 counties, including Cuyahoga, Lorain, Medina and Summit.
Our mission is to build a world that realizes the boundless potential of all people. We find ways to better serve the I/DD and behavioral health communities, from a brand-new day program center in Independence to 50 warm and inviting residential homes around the Cleveland area. Our range of programs are person-centered — designed to meet each individual’s unique needs and with their local resources in mind.
28728 Wolf Road, Bay Village | 440-871-2900 | lensc.org
MISSION & PROGRAMS
Lake Erie Nature & Science Center educates and inspires each of us to understand, appreciate and take responsibility for our natural world through a distinct blend of offerings: live animal exhibits, wildlife rehabilitation services, a public access planetarium, a nature-based preschool and animal programs for all ages. One of the region’s most affordable and accessible destinations to learn about our environment, the Center offers free general admission and wildlife rehabilitation services to 100,000 visitors each year. This year, the Center completed Phase 1 of its Wildlife Gardens Education & Renovation Project, expanding visitor experiences and improving animal habitats in its outdoor Wildlife Gardens; Phase 2 is in the planning stages.
Your generosity fuels our mission and helps build a world that realizes the boundless potential of all people. Visit iamboundless.org/donate to learn more and make a donation.
Volunteer your time or resources to help us make a difference. Visit iamboundless.org/ getinvolved to learn more.
TOP EXECUTIVE:
Patrick Maynard, Ph.D., President & CEO
YEAR FOUNDED: 1980
As an independent 501(c)(3) nonprofit organization, Lake Erie Nature & Science Center relies on donations, grants and program fees to help provide free general admission, nature-based programs for all ages and wildlife rehabilitation services.
You can support the Center in providing access to nature education and help for native wildlife by visiting lensc.org/donations.
TOP EXECUTIVE: Catherine Timko, Executive Director
YEAR FOUNDED: 1945
1501 Euclid Ave., Suite 200, Cleveland | 216-771-4444 | playhousesquare.org
MISSION & PROGRAMS
With a robust calendar of performing arts experiences, Playhouse Square is an exciting destination and a not-for-profit organization improving quality of life in our community. Our education programs impact 370,000-plus participants each year. From matinee performances to musical theater programs in schools, we work to enrich the lives of the students in our community. Our new Arts & Minds initiative engages people with Parkinson’s and their care partners in meaningful arts experiences. And, as stewards of our Downtown district, we care for the historic venues entrusted to us by previous generations and work on initiatives designed to complement efforts to elevate Cleveland’s profile for business, living and tourism.
2050 W. 32nd St., Cleveland; 11801 Buckeye Road, Cleveland | 216-651-5982 | provhouse.org/holiday
Providence House has kept over 20,0000 kids safe and families together by embracing them with support to enhance stability that strengthens communities. Families turn to us during active crisis, seeking safe shelter and loving care for their children and support for their family without fear of losing custody. We help families prevent foster care placements by caring for children up to 12 years old in our homelike crisis nurseries. While their children stay with us, our social workers focus on family unification through support services for parents to address their crises and create a stronger foundation for the future. We’re proud to share that 99% of Providence House families welcome their children home and stay together!
Donations support quality performances, historic theater preservation, neighborhood development, and community engagement and arts education programs, enriching lives and elevating Cleveland’s cultural vitality.
HOW YOU CAN HELP
To make a donation, visit playhousesquare.org/ donate. Or, if you are interested in becoming one of our volunteer RedCoats, visit playhousesquare.org/ volunteer.
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EXECUTIVE: Craig Hassall, President & CEO
YEAR FOUNDED: 1973
As a local nonprofit, we are 80% privately funded and rely on the generous support of our community to fulfill our mission at no cost to our families.
HOW YOU CAN HELP
Give online, donate items from our holiday wish list, host a giving tree or donation drive to collect items for our children, or join us for our Deck the House benefit auction on Dec. 9.
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EXECUTIVE: Natalie A. Leek, President & CEO
YEAR FOUNDED: 1981
Jack, Joseph, and Morton Mandel Building at 1331 Euclid Ave., Cleveland | 216-436-2100 | unitedwaycleveland.org
At United Way of Greater Cleveland, we believe every person deserves the chance to achieve lasting financial security. We are the region’s front door to support and opportunity, helping anyone in crisis, protecting families from falling behind and opening doors for people working toward stability and long-term security. United Way 211 connects residents with food, housing, utilities assistance, health care, transportation and workforce training. We also address hunger through the Cuyahoga County Emergency Food Contract and Emergency Food and Shelter Program. Where there are gaps in the safety net, we work to build solutions that keep people housed and working, like Bridges@Work and our Tenants’ Resource Program.
Your gift ensures Cleveland families get the right help at the right time — preventing crisis and building financial security. Donations keep people housed and fed, and fund long-term solutions that keep families stable.
Join us by donating at unitedwaycleveland.org or through your workplace campaign, volunteering your time or engaging with our events and social media. Together, every action strengthens our community and expands opportunity for all.
YEAR FOUNDED: 1913
In the spirit of the season, and in celebration of the incredible impact nonprofit organizations have on the Cleveland community, we’re giving back.
When you purchase a 1-year subscription to Cleveland Magazine through our Do Good, Cleveland campaign, we’ll donate the full $20 subscription cost to the participating nonprofit of your choice.
Read local, support local and Do Good with Cleveland Magazine.
Meaden & Moore provides you with the expertise to solve today’s challenges while understanding the importance of your strategy, vision, your team, and everything else that matters.
CHAMBER VOLUNTEERS ARE THE DRIVING FORCE BEHIND THRIVING BUSINESSES, STRONG CONNECTIONS AND VIBRANT COMMUNITIES.
Volunteering is the rhythm that keeps our communities grooving. By sharing your time, talents and expertise, chamber volunteers light up the dance floor of progress, creating connections that strengthen local businesses and energize our economy.
To the incredible volunteers of chambers of commerce everywhere, your dedication and passion are the beats that drive our success. Your countless efforts — often unseen and unsung — set the stage for meaningful change, lifting our communities to new heights.
Your commitment helps businesses thrive, builds bridges within our communities and inspires us to keep moving forward. We are endlessly grateful for your sacrifices, your perseverance and the joy you bring to this work. Thank you for being the shining stars of our chambers. Today, we celebrate you and all that you do!
Sincerely,
Cindy Holzheimer, IOM, CAE NOACC President/CEO
The 17th Annual NOACC Chamber Bright Star Awards program took place Oct. 10 at Stillwater Place in the Cleveland Metroparks Zoo. Volunteers from over 40 chambers were honored during a dazzling Evening at the Disco. Missy McWhorter, executive director of the Fairlawn Area Chamber of Commerce and NOACC board chair, says, “The Bright Star Awards shine a spotlight on the remarkable volunteers who go above and beyond for their chambers and communities. Their passion and commitment not only amplify the chambers’ missions but also foster connections and innovations that benefit everyone. These individuals are the unsung heroes who bring their expertise, energy and enthusiasm to the table, making a profound difference. Recognizing their efforts is a small way to show our immense gratitude for all they do.”
Established in 1995, NOACC is a network of over 140 chambers from northern Ohio, committed to empowering chambers and their professionals. Through innovative resources and costsaving solutions, NOACC helps chamber-member businesses thrive. Learn more at noacc.org.
MEET LOCAL CHAMBER MEMBERS MAKING A DIFFERENCE IN THEIR COMMUNITIES.
Monica Arnold Spectrum Reach
CHAMBER: Fairlawn Area Chamber of Commerce
Monica brings enthusiasm, innovation and a genuine passion for helping local businesses thrive. Her forward-thinking ideas make her an invaluable asset to the chamber. She is a natural leader.
Ali Bailey Hylant
CHAMBER: Eastern Maumee Bay Chamber of Commerce
Ali is a driving force behind a new chamber benefit, exemplifying leadership, innovation and unwavering support for the business community — making her a true Bright Star.
Katherine Bengston Kaleidoscope Books
CHAMBER: Mantua-Shalersville Area Chamber of Commerce
Katherine brought a higher level of planning to the main holiday event — Merry Evening in the Village. She organized events for kids and added a Tree Lighting ceremony with Santa.
Tammy Bertrand Family Planning Services of Lorain County
CHAMBER: Lorain County Chamber of Commerce
Tammy is a consummate Bright Star, attending all the events, volunteering for everything and constantly promoting chamber membership. She has chamber blood running through her veins for sure!
Troy Bratz
Keller Williams ELEVATE
CHAMBER: Lakewood Chamber of Commerce
Troy has served on the board for five years, the past two as chair. He leads by example, engaging board members, attending events, building community awareness and championing strategic planning.
Chris Brill Packard Retired – Occupational Health Industry
CHAMBER: Eastern Lake County Chamber of Commerce
Chris shines as a Bright Star by consistently leading with heart, dedication and resilience, ensuring the chamber remains strong, connected and poised for future success.
Jennifer Burt
Don Burt’s Tree Service LLC
CHAMBER: Grand Valley Area Chamber of Commerce
Since taking on the role as secretary, Jennifer has worked hard to recruit new members, clean up emails, keep the board on track with communications and create a monthly newsletter.
Jennifer Burt
Don Burt’s Tree Service LLC
CHAMBER: Pymatuning Area Chamber of Commerce
Jennifer is an excellent board member who is involved in two communities and gives 150% to everything she does and is not afraid to step up and get involved.
Sarah Capezzuto
Russell Commercial Advisory
CHAMBER: Fairview Park Chamber of Commerce
Sarah Capezzuto epitomizes, “If you want something done, give it to a busy person.” As CFO at Allied Behavioral Health and managing her commercial real estate business, Sarah has also accelerated the chamber’s membership to an all-time high.
Mary Jo Cline
AMETEK
CHAMBER: Kent Area Chamber of Commerce
Mary Jo represents what every board president should be. She is thoughtful, caring and challenging in a positive way. She dedicates so much time to ensuring the chamber’s success.
Tim Deighan
University Hospitals
Lake Health
CHAMBER: Willoughby Western Lake County Chamber of Commerce
As board chair, Tim’s commitment is extraordinary as he has led the chamber to new levels over the past two years, focusing on growth, workforce development and Chamber Cares.
Leeann Dufendock
Chamber Volunteer
CHAMBER: Genoa Area Chamber of Commerce
Leeann is an awesome, active volunteer in the chamber. She not only heads up the annual Harvest Festival, she is a champion advocate for the chamber. She encourages people to get involved and leads by example.
Jennifer Elsass
Quality Castings
CHAMBER: Orrville Area Chamber of Commerce
Jennifer has utilized her financial knowledge and accounting skills to help the chamber operate in a fiscally responsible manner. Her insights provide important direction to the chamber’s operations.
Pat Fallot
Individual Member
CHAMBER: Louisville Area Chamber of Commerce
Pat has been a decades-long chamber and board member. She is fully involved in every event and is a true leader for the chamber.
Hannah Gillis
Montrose Auto Group
CHAMBER: Greater Ashtabula Chamber of Commerce
Hannah is a volunteer who doesn’t seek visibility or recognition to create impact. She is instrumental behind the scenes, assisting with countless thankless tasks and is the photographer for multiple events.
Linda Hamann
Retired - University Hospitals
CHAMBER: West Shore Chamber of Commerce
Linda is highly respected by all. She not only serves as president of the West Shore Chamber, but she is always the first to volunteer her time to numerous community projects.
Kim Harris
Pathway Caring for Children
CHAMBER: Middleburg Heights Chamber of Commerce
Kim has been a wonderful advocate for the chamber since she first joined the board of directors. She has been consistently active and engaged in its programming and in 2025 took on the role of president.
Erin Johnson
eXp Realty
CHAMBER: Copley Community Chamber of Commerce
Erin has truly gone above and beyond in her tenure as board president, creating a lasting impact by strengthening the organization’s foundation and contributing meaningfully to its overall success.
Heather Johnson
Village of the FallsSprenger Health Care
CHAMBER: North Ridgeville Chamber of Commerce
Heather has been a valuable member of the board of directors for several years. She is the chamber’s second vice chairperson and is a very active member of the visitors bureau.
Circe Krout
Edward Jones
CHAMBER: Ottawa Area Chamber of Commerce
Circe is exactly the kind of leader you’d hope for as a chamber president. She helped bring about change and growth in many ways. She’s always willing to pitch in and support the chamber staff. The chamber is lucky to have her as a volunteer.
Mapes
Community Volunteer
CHAMBER: Minerva Area Chamber of Commerce
Annette is a dedicated and vigilant advocate of Minerva, having contributed to the success of numerous events, including Roxy Theatre productions, Oktoberfest and the Cars are Stars exotic car show.
Anthony Marchetto
Edward Jones
CHAMBER: Mayfield Area Chamber of Commerce
Anthony, a 2025 new board member, has quickly inspired veteran members with his leadership, professionalism and enthusiasm. His growth promises future executive committee potential. The board is truly better because of Anthony.
Amy Marsh
D&S Automotive Collision and Restyling
CHAMBER: Chardon Area Chamber of Commerce
Amy is an incredibly dedicated advocate, collaborator and volunteer whose support and enthusiasm have strengthened Chardon’s business community — thanks to the Paterniti family for sharing her talents with the chamber!
Nikki Matala
Tri-C Westshore Campus
CHAMBER: Rocky River Chamber of Commerce
Nikki has been a selfless member of the chamber who consistently volunteers and contributes to the success of this organization.
Al Matyas
Southwest General Health Center
CHAMBER: Northern Medina County Chamber Alliance
Al led as chair, launched the Chamber Champion Sponsorship program and finance committee and continues to mentor and support the executive director with unwavering dedication and impactful service.
Jim Maulis
Graphics by Design
CHAMBER: Aurora Chamber of Commerce & Visitors Bureau
Jim, chair of the Awards Committee, works tirelessly to secure scholarships for Aurora students and thoughtfully leads the selection of Business and Person of the Year honorees.
Doug Miller
Polaris Career Center
CHAMBER: Berea Chamber of Commerce
Doug is a steadfast and dedicated volunteer who always shows up. He has been a core member of the chamber for many years and helped advance many chamber initiatives.
Rebecca Moore
Foundations Health Solutions
CHAMBER: Streetsboro Chamber of Commerce
Rebecca has jumped in from day one, creating event centerpieces, rallying golf sponsors, promoting networking opportunities and reconnecting past members, all while being a true cheerleader for the chamber.
Todd Musial
Musial Financial
CHAMBER: North Olmsted Chamber of Commerce
Todd’s enthusiasm and commitment make him an outstanding board member. His expertise in golf, the chamber and the community consistently drives the success and smooth execution of the golf outings.
Lynda Nemeth
Discover My Cleveland
CHAMBER: Middlefield Chamber of Commerce
Lynda is a longtime board member who always goes the extra mile and is first to volunteer her time. She is truly an asset to the chamber and community.
Kimberly Partin
ProMedica Foundation
CHAMBER: Sandusky County Chamber of Commerce
Kim, past chairperson of the board, led with vision, dedication and heart. Her pivotal role in strategic planning helped shape the chamber’s future and strengthen the organization’s impact.
Patricia Penland-Oleksa
Brecksville Florist & Gifts
CHAMBER: Brecksville Chamber of Commerce
Pat is the heart of the Brecksville Chamber — serving on the board for years, attending every event and passionately championing small businesses. Her unwavering dedication and leadership make her a true Bright Star and an irreplaceable part of the community.
Gina Piunno
Gina Piunno Financial & Protection
CHAMBER: Tallmadge Chamber of Commerce
Gina is the chamber’s Bright Star for launching the Power Network, sparking engagement, growing membership and creating meaningful connections that strengthen the business community.
Randy Rohde
38 Digital Market
CHAMBER: Chagrin Valley Chamber of Commerce
A past president of the Chagrin Valley Chamber, Randy chairs the Strategic Planning Committee, attends nearly every ribbon cutting and more. He has an undeniable passion for serving the community.
Brian Stack
Stack Heating & Cooling
CHAMBER: North Coast Chamber of Commerce
Brian puts the “Bri” in Bright and the “Sta” in Star. In fact, for all his contributions to the chamber, this award should be renamed the “Brian Stack” award.
Sherry Swisher
Green Branch Library
CHAMBER: Green Area Chamber of Commerce
As treasurer, Sherry established the budget, spearheaded the popular Small Business Saturday promotion, stepped in to lead board meetings during leadership gaps and tirelessly supports wherever needed — she is a true advocate!
Jason Tang
China Sea and Golden Tavern Restaurants
CHAMBER: Euclid Chamber of Commerce
Jason owns multiple Euclid businesses and properties and is invested in the community. He is an incredible chamber supporter and his tone echoes throughout his team.
Tina Turick
City of Beachwood
CHAMBER: Beachwood Chamber of Commerce
Tina is a highly active, dedicated member of the Beachwood Chamber, consistently contributing her expertise, leadership and energy to advance community and business initiatives. Her passion for the city of Beachwood is very appreciated by so many.
Grace Vedda
Ace’s Depot
CHAMBER: Olmsted Chamber of Commerce
Grace has been a shining light this year, stepping up as a board member and treasurer. She’s kept the books clean, supported events and brought energy, positivity and dedication to every chamber activity. The chamber is thrilled to have her as its Bright Star!
Terri Vincent Loudermilk
CHAMBER: Geneva Area Chamber of Commerce
Terri is giving with her time. She is passionate about the chamber, heading up the biggest fundraiser of the year and serving on the board for 18 years.
Sheri Walter
Welty Insurance Agency
CHAMBER: Carey Area Chamber of Commerce
Sheri is one of the Carey Chamber’s best supporters. She always shows up to set up and run events. She is always there as a sounding board.
Retired adults are finding fresh purpose in lifelong learning, from art and literature to trivia and tech.
BY KRISTEN HAMPSHIRE
THE HISTORY OF rock music, cheesemaking, watercolor, virtual reality, Ukrainian literature and film, why chestnuts matter — the list goes on. This isn’t a college course catalogue or summer camp experience. It’s how retired adults stay curious by dipping into topics that keep the mind sharp and the conversations interesting.
“The learning never ends,” says Linda Oyster, 82, who was a reading and language specialist at Benjamin Franklin Elementary in Cleveland’s Old Brooklyn neighborhood. Now she lives at Normandy Senior Living’s Breakwater Apartments in Rocky River, where residents and community members are invited to participate in courses offered on-site from Case Western Reserve University’s Siegal Lifelong Learning program.
For Oyster, attending classes is “like going home,” she says.
Nan Holben, 78, says auditing courses at Oberlin College make her feel “alive!”
“It’s inspiring,” says the Kendal community member, who has taken one course every semester since moving there two years ago, along with tapping into Kendal’s Lifelong Learning sessions (where she learned all about chestnuts).
Learning is connecting, says Jill Frankel, director of senior services for the city of Solon, whose grandmother lived to be 94.
“You have to stay living in your world,” she says. “Learning something new gives you a spark.”
From senior center offerings to free library programs and college courses open to seniors, there are so many ways retired adults can stay curious and connected — and young. Journal of the American Medical Association research on purpose in life has shown that those who have a “get up, get dressed, get going” attitude, as Oyster describes, have lower mortality risk.
Holben gravitated toward Kendal at Oberlin at first because her son and family live there, and also for the wealth of knowledge available on campus. Holben retired from her role as director of development for the American Philosophical Society, founded in 1743 by Benjamin Franklin and known as the country’s oldest learned consortium. Then she moved from Philadelphia to Kendal, where she carries on an appetite for information.
She has audited courses, including Africana Philosophy with Charles Peterson, professor of Africana Studies, who guided fresh conversations about how slave trade infused the country with thinkers.
She traveled a jamming timeline with The History of Rock with Kathryn Metz, Director of Musical Studies and lecturer in Compara-
Nan Holben, 78, says auditing courses at Oberlin College make her feel “alive!” “It’s inspiring,” says the Kendal community member, who has taken one course every semester since moving there two years ago.
tive American Studies and Musicology.
“It captured my imagination,” she says.
And Holben loves to listen to questions students ask during class.
“I’m just blown away with the discussions,” she says.
Those continue after class, and in the Kendal community, when neighbors share what programs they’re involved in. The community’s 100% resident-driven Lifelong Learning program is by and for its people. Holben describes the chestnut series, relevant because there is a 100-acre arboretum on site where the nearly extinct tree is being revived.
“We learned about the demise of chestnuts, how the country is working to restore them, and even the mythology and poetry of chestnuts,” Holben says, remarking on the “pretty interesting stuff.”
“It’s inspiring to have these learning opportunities,” she says.
“Keeping your brain active is as important as moving your body — maybe even more,” Oyster says.
With this mindset, she could be a competitive athlete. At the Normandy, she has read and discussed The Agony and the Ecstasy while taking a Michelangelo course, and discovered that the early naturalist who influenced Darwin, Alexander von Humboldt, is
“one fascinating character.”
One class really caught her by surprise.
“I wasn’t crazy about the topic,” she says of Alfred Hitchcock.
She signed up anyway.
“I have to say, we’ve had one class so far and I’m really taken by it,” she says.
Rather than skipping an opportunity, Oyster figured, “Why not?” and has branched out beyond her go-to literature programs.
Aside from exploring new topics, Oyster says the conversations with neighbors and new acquaintances bubble into the halls and dining room.
“It makes you feel like you’re part of the community,” she relates.
Harriett Culp has walked the streets of Paris and watched the 1968 Memphis “I Am a Man” march from a kitchen window — all through virtual reality. The retired pastor, who spent a few years as an innkeeper in Chautauqua, says the techy course “opened my eyes to all you can experience.”
Culp, 81, also appreciated the intergenerational makeup of the class, which included high school-aged students and lots of laughs from all. At the Solon Senior Center, she sits in on The World in Your Backyard program, where members take turns sharing about their cultures, and there’s always a heritage
food component.
“You almost feel like you are traveling the globe,” says the center’s director Jill Frankel. “It brings some people back to places they’ve been and introduces new destinations.”
Culp combines one-off programs like learning how to make cheese at Lake Farm Park and City Club forums with multi-session classes through Baldwin Wallace University’s Institute for Learning in Retirement.
You won’t find a TV in her home.
“This is by choice because while I’m able, I want to get out and experience life,” she says. “It keeps me interested, helps me get out, and I meet wonderful people.”
When was the first speeding ticket issued?
This stumper prompted debate and some research from trivia teams competing in The Mind Challenge, a contest organized by Art Greenberg and Phil Levine that’s inspired by the NCAA basketball tournament. During the interactive live game, the
“Keeping your brain active is as important as moving your body — maybe even more.” – Linda Oyster, retired reading and language specialist
host asks questions — Levine and Greenberg do the legwork — and teams have 90 seconds to collaborate and come up with an answer.
Since its launch in 2019 at 16 senior centers, the program has expanded to more than 70 cities and over 800 players across Northeast Ohio. Thanks to sponsors, the event is free, and senior centers with the top four winning teams are awarded $2,500, $1,500, $1,000 and $500.
“The key is to get seniors to use their minds and enhance socialization skills in a collaborative format,” Greenberg explains, emphasizing the value of teams discussing
possible answers and coming to a consensus.
Plus, teams gather to practice before the Mind Challenge events — a social bonus.
“These are not SAT questions,” Greenberg quips.
Levine adds, “Coming up with the questions challenges us and makes us better because we have to be certain to source them and be sure they are correct.”
As for the speeding ticket, a contestant points out: “You didn’t say vehicle.”
In fact, the first auto speeding ticket was in 1904, and the “real first speeding ticket” was in 1879, doled out to Ulysses S. Grant for driving his horse-drawn carriage through the streets of Washington, D.C. at “unbelievable speeds.”
The growing program goes far beyond trivia, promoting brain health, social connection and purpose. Plus, participants realize how much they know about many topics, Greenberg points out. “We are seniors, too, and you don’t realize how much you know that is in the back of your mind until questions start getting asked.”
a hospital stay, our number one goal at The Welsh Home is for you to return home safely.
in our Private Rehab Suites with:
14900 Private Drive, Cleveland 216-851-8200 mcgregoramasa.org
McGregor is more than a name in Northeast Ohio — it is a trusted leader and innovator in senior care, delivering a full continuum of services designed to meet the changing needs of older adults while strengthening the community at large. From its residential campus and affordable housing options to pioneering programs like the PACE (Program of All-Inclusive Care for the Elderly) model and a mission-driven grant-making foundation, McGregor is setting the standard for what it means to age with dignity, purpose and support.
At the heart of McGregor’s mission is a residential campus nestled in Cleveland that offers independent living, assisted living and long-term nursing care. This campus serves as a welcoming environment where seniors can thrive in comfort and community. McGregor’s impact extends far beyond its physical footprint.
Affordable housing options throughout the region provide older adults with safe, well-maintained living environments that promote independence and financial stability. For those facing life-limiting illnesses, the Hospice of Greater Cleveland — a McGregor organization — delivers compassionate, personalized, end-of-life care that focuses on dignity, relief and support for both individuals and their families.
McGregor’s Program of All-Inclusive Care for the Elderly (PACE) is a transformative service that enables seniors to remain in their homes while receiving coordinated medical, social and personal care services. This innovative model not only enhances quality of life but reduces hospitalization and long-term institutionalization, offering families peace of mind and a truly holistic approach to aging.
Supporting all these initiatives is the McGregor Foundation, a philanthropic powerhouse dedicated to investing in ideas and organizations that improve the lives of older adults across Northeast Ohio. By awarding strategic grants, the Foundation champions innovation in aging services, promotes equity in care and fosters collaborative solutions that address social determinants of health.
McGregor’s influence is not confined to direct care alone — it also empowers the workforce that serves older adults. Through an intentional focus on Culture & Values, McGregor nurtures an inclusive, compassionate workplace where every team member feels valued and has the opportunity to grow.
Its workforce development initiatives are robust and forwardthinking. Programs like Earn & Learn provide on-the-job training that allows individuals to gain credentials while earning a living wage. Elevate supports career mobility by helping employees develop leadership, clinical and technical skills. The Leadership Academy cultivates the next generation of health care and nonprofit leaders through mentoring, experiential learning and real-world problem solving.
McGregor’s impact is a testament to its unwavering commitment to older adults, their families and the broader community. Through its integrated services, deep-rooted values and targeted investments in people and programs, McGregor is creating a model of aging that is compassionate, sustainable and empowering.
As Northeast Ohio faces the challenges and opportunities of an aging population, McGregor continues to be a beacon of hope, resilience and transformation — ensuring that everyone can age well, live well and leave a legacy of dignity and purpose.
Number of Facilities: 9
Locations: McGregor main campus includes McGregor Assisted & Independent Living, The Gardens of McGregor, Hospice of Greater Cleveland; McGregor PACE locations: Brooklyn, Forest Hill and Warrensville Heights in Cuyahoga County; McGregor PACE Elyria in Lorain County; McGregor PACE at Ohio Living Rockynol in Summit County Services: Life Plan Community; Program of All-inclusive Care for the Elderly (PACE); Hospice of Greater Cleveland
KEY INFO
Number of Facilities: 3
Locations: Judson Manor; Judson Park; South Franklin Circle; Judson at Home Membership Program
Services: Independent Living; Assisted Living; Memory Care; Short-term Rehabilitation; Long-term Skilled Nursing; Hospice; Home Care; Judson at Home Membership Program
Judson Park 2181 Ambleside Drive, Cleveland Heights Judson Manor 1890 E. 107th St., University Circle South Franklin Circle 16600 Warren Court, Chagrin Falls Judson at Home Membership Program 216-298-1025
judsonsmartliving.org
JUDSON SENIOR LIVING, A NORTHEAST OHIO NOT-FOR-PROFIT SINCE 1906, fosters a vibrant community where residents lead active and fulfilling lives. Committed to proactive aging, Judson connects residents to resources, inspires creativity and encourages meaningful engagement. Here are some examples of inspiring residents who are dynamic contributors to the community.
Living at South Franklin Circle offers a vibrant community and rich engagement. Dot Bambech, managing editor of The Cardinal, began contributing after moving there in 2017. The publication connects residents through diverse stories — from local history to unique travel experiences, such as Norway’s Svalbard Seed Vault. Dot enjoys collaborating with creative neighbors and balancing multiple community roles, including birding groups and resident associations. The welcoming environment, scenic views and active social life make Judson feel like home. For Dot, The Cardinal is more than a magazine — it’s a passion fueled by lifelong curiosity and connection.
Nearly a decade ago, Eileen Kollins stepped in to lead a Passover seder at Judson when the scheduled rabbi fell ill. That one-time role blossomed into a calling. Now a resident at Judson Park, Eileen continues to volunteer as the heart of Jewish life across Judson’s three senior communities, bringing warmth and meaning through monthly Shabbat services, holiday celebrations and discussion groups for people of all faiths at Judson. With a rich Jewish heritage and deep compassion, she has created a vibrant, inclusive community. Her presence offers residents not only a connection to faith, but comfort, tradition and a sense of family in their later years.
Theatre in the Circle at Judson Manor brings professional, intimate performances to the community. Founded in 2016 by residents Bill and the late Mark Corcoran, and with Judson as a partner, Theatre in the Circle produced professional shows that drew audiences from across Greater Cleveland — nearly 60% from outside Judson’s walls. They had to pause during the pandemic, but now Bill is returning with Always … Patsy Cline. Judson residents actively contribute to costumes, sets and refreshments, making it a true collaborative effort. As the nation’s first retirement community resident company, the theater honors Mark’s legacy while enriching Judson and Greater Cleveland with live arts, celebrating friendship, artistry and resilience.
Max Bunker and Tony Bianchi weren’t looking for anything new — just dinner with friends at Judson Manor. But what they found was a welcoming community and the comfort of their Judson at Home membership. Still enjoying life in their 14th-floor condo in Bratenahl, they now have access to personalized support, wellness services and friendly faces just minutes away. From concerts and massages to meals and peace of mind, they’ve embraced the extras that make life easier. “It’s like a home away from home,” Max says. With help just a call away, they’re free to enjoy today, while feeling prepared for whatever tomorrow may bring.
8736 Brecksville Road, Brecksville 10980 Pine Grove Trail, Chardon 10204 Granger Road, Garfield Heights 5500 Beacon Court, Maple Heights 16301 Chagrin Blvd., Shaker Heights 216-581-2900 jenningsohio.org
JENNINGS IS A PREMIER CATHOLIC PROVIDER of residences and services for Northeast Ohio’s aging adults of all faiths. Whether an individual is seeking independent or supported living — or services to help a loved one remain at home — Jennings has the choices you need across a full continuum of care.
All-private residences, modern style, individualized comforts and exceptional amenities help adults live the life they deserve. For more than 80 years, Jennings has served Northeast Ohio’s adults with values, quality and innovation. Jennings also serves as a training site for local academic institutions and hosts numerous visitors wishing to replicate our design features, equipment choices, electronic medical records systems, safe movement programs, workforce development models, dementia programming, intergenerational programming and affordable senior housing.
KEY INFO
Number of Facilities: 5
Locations: Brecksville; Chardon; Garfield Heights; Maple Heights; Shaker Heights
Services: Adult Day Services; Assisted Living; Home Care; Hospice; Independent Living; Long-term Care; Memory Care; Respite Care; Short-term Skilled Nursing and Rehabilitation; Small House Living
Experience vibrant senior living at Rose Senior Living Avon and Rose Senior Living Beachwood. Our welcoming communities prioritize comfort, care, and community above all else. With thoughtfully designed accommodations and a range of amenities, residents can enjoy a fulfilling lifestyle tailored to their needs. Embrace a warm, inviting atmosphere where every day brings new opportunities for connection and happiness. Welcome to Rose Senior Living – where you’ll find a place to call home.
Independent Villas, Independent Living Apartments, Assisted Living and Memory Care
Continue your life story at Rose Senior Living
Come notice the warm welcoming feeling of family and home. We look forward to showing you around our campuses!
Contact Us Today!
As Cleveland’s winter approaches, these tips for optimizing your thermostat won’t leave you in the cold.
BY MAURA ZURICK
When the temperature drops, many people crank up the thermostat, expecting their home to warm faster. Heating experts say that isn’t exactly how furnaces work, and the habit can waste both energy and money.
John Dubecky, CEO of Climate-Tech, a family-owned HVAC company that has served western Cuyahoga and Lorain counties for more than 50 years, explains why that approach falls short.
“The thermostat is like a switch,” he says. “Turning up the temperature, you will get
heat, and turning down the temperature, you get cooler. When the temperature in the house does not reach your comfort setting, then there is a problem with the system.”
If you keep turning up the thermostat, your house won’t always get warmer. It’s the same in the summer with air conditioning. When the numbers get confusing, there are several rules of thumb to live by for saving pennies every winter.
For winter living, Dubecky advises picking a daytime setting that feels comfortable, even
when moving around the house or working from home. Lower daytime settings will reduce costs, but the exact number depends on what feels livable for each household. At night, however, turning the thermostat down makes sense for both comfort and savings. Cooler bedrooms promote better sleep, and the lower temperature allows the furnace to run less often, trimming the utility bill. But if chilly sleeping quarters have you losing your cool, bundle up before bed with sweaters and slippers to stay warm.
When stepping out of the house for work or errands, homeowners wonder whether it
makes sense to dial down the heat. Dubecky cautions that frequent short-term changes don’t save energy and can actually make the system work harder. For longer trips, he rec ommends a minimum winter setting of 50 degrees to protect the house.
“This will reduce thermal transfer and save money but still allow the house to be without stress,” he says, noting that in sum mer, a maximum of 85 degrees provides some humidity control while limiting costs.
Technology has changed how people man age indoor comfort. Dubecky says newer digital controls are more accurate and can lower bills when programmed correctly.
“The new electronic thermostats are much more accurate at reading and responding to temperature change than the old analog thermostats,” he says. “This increases the efficiency of the thermostat, but most impor tantly, it allows for more programming that will save upwards of 15% on your utility bills.”
Electronic thermostats are especially de
Windows can further be embraced as a frugal supply of warm air. By simply relying on the sun, natural light can make a measurable difference in briefly refreshing rooms during
“Opening the curtains to let the sunshine in will help with heating in some of the east or west-facing windows,” Dubecky says. “Or, if the windows have poor seals, keep the cur-
While sealed-up homes hold heat better, they can also trap stale air during the winter. Air quality becomes a pressing issue once homes are shut tight for the season. Dry air, allergens and even odors can build up, leaving residents uncomfortable. Dubecky suggests add-ons like a humidifier or HRV (Heat Recovery Ventilator), which can cycle out stale air and promote healthier
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“An HRV will bring in fresh air through a heat exchanger and exhaust the bad air in the home with little loss of heat,” he says. “A humidifier adds moisture to the air so you will breathe better, have fewer bloody noses and no static shocks. These items have a place in different homes, but not necessarily
excludes the cost of labor. Cann ot be combined with any other offer.
When variable temperatures affect different parts of the house, installing a zoning system can reduce waste and improve comfort on each level with individualized settings. Most homes are divided into zones of two or three,
“During the winter months, the second floor will get too warm because of the warmth on the first floor flowing upwards,” Dubecky explains. “By using the zoning system, you can avoid overheating on the second floor with less running time. The same holds true for each of the other floors, and the payoff is even greater during the summer months when you need more cooling on the second floor than the basement or the first
Dubecky concedes that houses operate most efficiently when the temperature is kept steady. Once a system is cycling at a set point, it requires less energy to maintain that
“Your home likes stability, and that includes the temperature,” he says. “Once the home is cycling at a set temperature, it is more efficient at maintaining that temperature. Find a happy medium, set and forget it.”
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BY MAURA ZURICK
In Northeast Ohio, long stretches of dreary gray days can leave people craving color and life. For many, houseplants become an easy antidote to the winter slump.
Elio Calabrese, owner of Urban Planting Cleveland, says interest in plants climbs when the landscape goes dormant.
“During the winter months, houseplants are especially popular due to the lack of green and life outside,” he says. “Humans are naturally used to having plants and greenery, so even that little bit from houseplants goes a long way.”
Calabrese adds that greenery in general is what customers gravitate toward in colder months, rather than blooms. The variety helps brighten homes when the outdoors is bare.
“Caring for plants can be very similar to caring for pets, yourself and your children,” he says. “Watching your plants continue to grow and thrive is very rewarding.”
Research has shown that greenery indoors can improve both mood and productivity. Calabrese says the presence of plants lowers stress while also making homes and offices more inviting. For people hoping to liven up their space during the colder season, there are plenty of options that don’t require a green thumb.
For those who want a little more interaction, pothos are a forgiving option. With heart-shaped leaves that trail down from shelves or hanging baskets, they bring movement and color to a room. Pothos typically need water every 10 to 14 days and can adapt to different light conditions.
The green-and-yellow upright leaves make a bold statement, and they can thrive on neglect. “Snake plants generally need to be watered about once a month thoroughly,” Calabrese says, adding that they can tolerate low light but will grow faster in brighter spots.
Upright canes with striped leaves come in several foliage colors, which Calabrese says many prefer in the winter for depth in indoor spaces. Dracaena thrives in moderate light and should be watered every 10 to 14 days, allowing the soil to dry slightly between waterings to prevent root rot.
This low-maintenance favorite has glossy, dark green leaves that brighten corners and survive on infrequent care. Like the snake plant, it only needs monthly watering. “ZZ plants are perfect for someone who wants greenery without having to fuss,” Calabrese says.
the bags and the curb. Fallen leaves can insulate your garden, feed the soil and shelter wildlife all season long.
BY CHRISTINA RUFO
• Preventative Maintenance Agreements
• NATE Certified Technician
• Natural Gas or Propane Furnaces
• Air Conditioners
• Heat Pumps / Hybrid Systems
• Hot Water Tanks
• Tankless Water Heaters
• Ductless Heat Pumps
• Arzel Zoning Systems
• Wi-Fi Thermostats
• Indoor Air Quality Enhancements
As autumn settles in and leaves begin to blanket the ground, the first instinct is often to reach for the rake. Yet a growing movement encourages homeowners to “leave the leaves” and embrace their ecological benefits. Handled thoughtfully, fallen leaves can enrich gardens, protect wildlife and set the stage for a healthier spring landscape.
“Fallen leaves act as a natural mulch,” says Annie Rzepka Budziak, senior director of Arboretum Landscapes at Holden Forests & Gardens. “They help suppress weeds and lock in moisture while fertilizing the soil as they break down.”
Unlike store-bought mulch, leaves are free, abundant and require minimal effort. Whole and shredded leaves provide habitat for birds, insects and small mammals, and native species like the great spangled fritillary and the woolly bear caterpillar tuck into leaf litter to survive the winter chill. In Ohio, nearly 500 species of native bees, 140 species of butterflies and thousands of other insects rely on this seasonal refuge.
By giving these insects a chance to overwinter, it helps ensure the pollinators and
food sources that support birds, plants and the broader ecosystem can thrive in spring.
Still, leaves should not just be left where they land. While it might sound tempting to let them pile up along the sides of your house in hopes of keeping the cold out and saving on heating bills, leaves don’t actually add any meaningful insulation value to your home. In fact, piling them against a foundation can trap moisture and offer cover for pests. This risk is especially high around wooden siding or foundation beds, where damp leaves may invite insects and even long-term damage.
“I would keep leaves a few feet away from your home’s foundation to prevent any unwanted guests over the winter,” says Jesse Smith, conservation biologist at Native Landscapes & Gardens in Chagrin Falls.
The best approach is to let the leaves work in the yard and garden while keeping the perimeter of your home clear.
Although the concept behind “leaving the leaves” is fairly simple, Smith suggests forming a plan rather than going in blindly.
“Knowing the type of leaf you’re leaving can be very helpful,” he says. “For instance, oak leaves take a while to break down, while
cherry tree leaves can promote a fungus if left under the tree, then in time can impact new leaves on the tree.”
And rather than scattering the leaves randomly, think about areas of your yard where they’ll be most beneficial. In garden beds, for instance, a few inches of leaf cover conserves moisture and feeds the soil without smothering perennials or spring bulbs. Balance is key.
On lawns, the story is different. A heavy blanket of leaves can block sunlight and suffocate grass, leaving muddy patches behind.
“You don’t want to leave whole leaves on your turf because they’ll suppress turf growth and eventually kill the lawn,” explains Budziak.
A better, low-maintenance approach is to put those leaves to work with a mower. Blow them out across the grass, and run the mower back and forth until they’re chopped into fine pieces. That thin layer can stay right on the lawn, where it breaks down into a natural fertilizer, or be blown back into your garden beds to feed the soil there. The result keeps your yard from turning into a patchy, smothered mess, while giving your landscape a healthy boost for the seasons ahead.
11.25
Inspiring spaces of character and revival
Jen Picciano’s restaurant-and-dining segment on WOIO-TV 19 inspired her Gates Mills kitchen remodel.
CONTINUED ON PAGE 124
Jen Picciano’s welcome to her Gates Mills home includes a lunch of creamy carrot ginger soup, mixed green salad and toasted crostini served with a tomato basil butter. We tell her she shouldn’t have gone to the trouble. This is a woman, after all, who juggles two jobs: reporter and special projects producer at WOIO-TV 19, where she hosts the monthly restaurant-and-dining segment Cleveland Cooks as well as the monthly video podcast Taste Buds, and co-anchor of The Mark Nolan Show on WMJI 105.7-FM, where she does the twice-weekly Cleveland Bites “I love to cook,” she reassures. “I love to entertain.”
It’s why Picciano and her husband, Benjamin Stocum, an executive search firm owner, embarked on an extensive first-floor renovation of the house, a traditional 5,000-squarefoot abode built in 1978 that Stocum found on the market in late 2022. They spent close to a year working with Chesterland design-build firm Compass Studio redesigning the spaces to host friends and family. Many features were inspired by what Picciano has seen in the restaurants where she’s cooked with some of Cleveland’s best chefs. Flow, function and durability were as important as transitional style and ambiance for this couple with three daughters.
“These are not rooms for show. These
are rooms for welcoming people,” Picciano says. “That lifestyle informed our choices.”
The open floor plan transformation began at the front door. The Compass team opened up the foyer to a second-floor bedroom and removed a wall that concealed half the staircase to reveal the entire flight of steps and an upstairs hall. The result is a striking white-paneled entry. A wall between the kitchen and living room was replaced by a quartet of handsome columns supporting a load-bearing steel I-beam. And a wall between the kitchen and sunroom was demolished to create an open cooking-dining space.
“There are a lot of restaurants that have
open kitchens,” Picciano says. “It’s part of the theater of dining out.”
The star of the creamy walled, engineered hardwood-floored culinary stage is a 48inch Thermador gas range. Picciano chose it for the two ovens, six easy-to-clean burners, simmer setting and indestructible cast-iron griddle. A backsplash of light gray matte-finish tile in Sonoma Tilemakers’ textured Dahlia pattern separates the range from a trumpet-shaped stainless steel range-hood shroud trimmed in brass ribbon. Stocum designed the CopperSmith-fabricated shroud to the inch on graph paper.
“The ceilings in this house are not (high),” Picciano explains. “We had to be really
thoughtful about how this was made so it still (had) this shape that I wanted with a much lower ceiling.”
The white cabinetry was customized to store everything from stockpots to spices and cooking utensils, the latter of which are easily accessed from under-counter pullouts flanking the range. A built-in Bosch speed oven functions as both a microwave and convection oven.
Five feet of space separate the 12-footlong kitchen island from a similar structure topped in the same white quartz and painted the same Benjamin Moore Hale Navy. One side houses under-counter cabinetry that replaces a portion lost from removing walls.
CARROT GINGER SOUP, Jen Picciano’s recipe
Picciano’s alternative to squash soup is her go-to for seasonal dinner menus. She notes that it can be made ahead of time and “freezes well.”
INGREDIENTS Serves 4-6
-6 large carrots, peeled and cut into chunks
-1 small yellow onion, sliced and peeled
-1 inch of fresh ginger, sliced
-2 cloves of garlic, peeled and chopped
-2 tablespoons of olive oil
-3 teaspoons of salt (optional, to taste)
-1/2 teaspoon of ground black pepper
-Pinch of turmeric
-Pinch of cayenne pepper (optional, to taste)
-4 cups of vegetable stock (can substitute with lowsodium)
-1/2 cup of coconut milk or heavy cream
1. Preheat the oven to 350 degrees. On a rimmed baking sheet, toss carrots, onion, ginger and garlic with olive oil to coat. Season with salt, pepper and turmeric, plus cayenne pepper if using. Roast until tender.
2. Place roasted vegetables and stock in a blender. Start slow and increase the speed for several minutes until the mixture is smooth. Taste and add more seasoning if desired.
3. Add coconut milk or heavy cream and pulse to mix. Taste and add more seasoning if desired. Heat and serve, or freeze for later.
SPAGHETTI CARBONARA, from Michaelangelo’s chef Michael Annandono
Picciano achieved a restaurant-quality version of her husband’s favorite pasta dish after working with Annandono on Cleveland Cooks.
INGREDIENTS Serves 2
-12 ounces of spaghetti, dry
-1 gallon of water with 1 tablespoon of fine sea salt
-2 eggs, whole
-2 tablespoons of heavy cream
-1/4 cup of ParmigianoReggiano, grated
-1 teaspoon of black pepper
-3 tablespoons of parsley, chopped
-1/4 cup of pancetta, small dice
-1 tablespoon of butter
-1/4 cup of chicken stock
-Sea salt and black pepper to taste
INSTRUCTIONS
1. Boil water with sea salt, and cook the pasta until al dente.
2. In a medium stainless steel bowl, whisk eggs, cream, ParmigianoReggiano, sea salt to taste, black pepper and parsley. Reserve.
3. In a medium saute pan, brown the pancetta in butter until crisp. Add black pepper to taste and deglaze with chicken stock. When the pasta is cooked, add to the pancetta and stock mixture. Heat for 30 seconds.
4. Add pasta to the egg and cheese mixture, and briefly heat the bowl over an open flame while constantly mixing. Plate and serve.
Picciano uses the top as a buffet.
“I don’t like having food on the island with the (dirty) dishes and the sink,” she explains.
The other side is a banquette that provides seating for four to five people along one side of a 10-foot-long dining table that Picciano inherited from her great-aunt. She got the idea from the banquettes she’d seen at chef-owner Douglas Katz’s Kiln and Zhug and restaurateur Malisse Sinito’s LockKeepers and Marble Room. The seat was upholstered in a blue-gray commercial vinyl, the back in a light blue woven performance fabric. Sinito helped Picciano determine the pitch of the bench and the shape of the cushions.
“I know from my many conversations with restaurant owners that these are major decisions,” she says. “They think about how people are going to sit in them, for how long.”
A wall-spanning Hale Navy wet bar
turned a smaller sunroom off the other side of the living room into a cocktail lounge that keeps guests from mixing drinks in the kitchen while Picciano is cooking. A prep kitchen under construction will be outfitted with red cabinetry customized to accommodate Picciano’s “small appliance addiction.” The setup was dictated by a practice she’s observed in restaurants: The kitchen is for cooking; the prep kitchen is for slicing, dicing and marinating.
In March Picciano and Stocum hosted a chef’s potluck dinner attended by the likes of Katz, Flour’s Matt Mytro, The Last Page’s Brad Race and Juneberry Table’s Karen Small — the very people whose work influenced much of Picciano’s remodel. The results received plenty of compliments.
“Before we even ate, they were already asking, ‘When are we scheduling one of these again?’” she says.
The dining space features banquette seating modeled after similar designs in Cleveland restaurants like Zhug and Marble Room.
Legend has it that the word “Cuyahoga” comes from a Mohawk word meaning “Crooked River.”
The river is so twisted that one particularly treacherous turn is still known as the Collision Bend.
For more than a century, there have been plans floated to alter the river to make it more navigable. The most radical plan emerged in 1917, when a committee of engineers proposed digging a channel to straighten the river. In 1929, Cleveland city manager William Hopkins sought information on digging out Collision Bend to make it easier to pass through.
But that was the year of the stock market crash, signaling the start of the Great Depression. It would take nearly another decade before the project finally started — thanks to federal public works money. (The federal government also saw it as a national defense
priority, with war looming in Europe and the Pacific, and Cleveland being one of the major industrial cities in America.)
Still, digging out the Collision Bend was an enormous task. It would involve the rerouting of sewer lines and other utilities, the reconstruction of bridges spanning the river from east to west and the relocation of an entire fire station.
Fire Station 21 had been on the banks of the river in the Flats since the 1890s, and since the 1910s, it had been home to the city’s fire boats. (Even then, the river had a reputation for catching fire due to the industrial waste that accumulated on it; John D. Rockefeller actually built refinery replacements into his budget because the risk of fire was so great.) A new brick building had opened in the 1920s, and it had to be moved 400 feet to accommodate the improvements to Collision Bend.
The station remains on its current site today, where it is still home to the Cleveland Division of Fire’s tugboat.
