Manheim Farm Show 2022

Page 89


Since 1955, Pleasant View has aspired to provide joy, meaning, and purpose to senior living. As a Life Plan

Community, residents can enjoy retirement to the fullest while knowing they will be taken ca re of for the rest of their lives. Visit Pleasant View and feel the warm and inviting community of friends and neighbors who care for one another while pursuing a life of meaning and purpose together.

Life at Pleasant View blends a relaxing, care-free lifestyle with opportunities to explore passions and interests. Live independently

Care when you need it

Compassionate and specialized care with an emphasis on maintaining the highest level of independence and quality of life in a safe and secure environment

Something for everyone

The Hear th & Harrow Restaurant is open to the public, as well as a new location for Mill 72 Bake Shop and Café. Our fitness center is also open to the public, as well as the walking trail around campus.

MANHEIM COMMUNITY FARM SHOW PROGRAM

Hours of Operation: 8:00 a.m. - 9:00 p.m.

Check out Facebook for the daily schedules and updates

Saturday, October 1

See page 10 for exhibit entry times

Sunday, October 2

9:30 a.m. - Church service in Champions Arena

Monday, October 3

7:00 - 10:00 a.m. - Entries accepted for Theme Baskets, Floral, Farm Crops and Needlecraft/Handwork only

Noon - All judging Monday afternoon except Livestock & Baked Goods

2:30 p.m. - Swine Judging

5:30 p.m. - Rabbit Show

6:00 p.m. - Music on Stage

6:15 p.m. - Children's Parade

6:30 p.m. - Antique Tractor Demonstration at the Ball Field

6:45 p.m. - Opening Ceremonies

7:00 p.m. Crowning of Farm Show Royalty

7:00-9:00 p.m. - Baked Good Entries Received

Blacksmith Demonstration by

Friday

Wednesday, October 5

9:00 a.m. - Goat Show

1:00 p.m. - Sheep Show

4:30 p.m. - Alpaca Obstacle Demo by 4-H Alpaca Club, to be held on ballfield

7:00 p.m. - Parade

Thursday, October 6

10:00 a.m. - Open Dairy Show

4:00 p.m. - Champion Showmanship Contest - Champion Arena

6:00 p.m. - Registration for Family Fun Night

6:00 p.m. - Benefit Auction to include Woodcarvings in Champions Arena

6:30 p.m. - Family Fun Night - Sponsored by Ruhl Insurance

Friday, October 7

5:45 p.m. - Livestock Sale Welcome

6:00 p.m. - Premium Money Pick Up at Office

6:00 p.m. - Dairy Beef Sale

6:30 p.m. - Goat Sale

7:30 p.m. - Lamb Sale

7:50 p.m. - Special 4-H/FFA Youth Support Sale

8:00 p.m. - Firemen’s Challenge (local volunteer firefighters in friendly competition)

9:00-11:00 p.m. - Dairy entries accepted

Tuesday, October 4

9:30 a.m. - FFA Greenhand Livestock Judging and County Tractor Driving

8:00-10:00 a.m. - Deadline for Baked Good entries

Noon - Baked Goods Judging

2:00 p.m. - Dairy Beef Judging followed by Beef Judging

6:15 p.m. - Rain Date for Children's Parade

6:15 p.m. - Bake Sale Auction

6:15 p.m. - Registration for Pedal Tractor Pull (Deadline is 6:45 p.m. for children's classes)

6:45 p.m. - Children's, Youth, Ladies' and Men's Pedal Tractor Pull

TINA M. DAGEN, GRI ASSOCIATE BROKER

“Specializing In Northern Lancaster County Properties”

Office: (717) 665-3322 Cell/Text: 717-615-9009 300 N. MAIN STREET, MANHEIM, PA 17545 tinadagen@dejazzd.com

8:00 p.m. - Rabbit Sale

8:30 p.m. - Beef Sale

8:30 p.m. - Remove Exhibits

9:00 p.m. - Champion Milk Sale

9:15 p.m. - Hog Sale

Saturday, October 8

8:00 - Noon — Premium Money — Pick Up at Office

All livestock must be moved by 10:00 p.m. Friday, October 7. All exhibits must be removed by noon on Saturday, October 8.

Farm Show office phone 717-665-7480 • www.manheimfarmshow.org

Use GPS Coordinate for Manheim Central High School, 400 Adele Ave., Manheim, PA 17545

Mailing Address: 502 Adele Ave., Manheim, PA 17545

3rd Annual Farm Show

Church Service

Sunday, October 2, 2022

Service will begin at 9:30 a.m. Refreshments will be provided.

Located at the Champions Arena

Stan’s Blacksmith Shop, Mon. thru

Greetings Greetings

Welcome back to the best week of the year!

If we learned anything the past 2 years, it's the value of relationships and working together. And in today's crazy world, it's hard to find a time or a place where relationships and working together are displayed more than at the Manheim Community Farm Show.

Literally hundreds of volunteers work together thousands of hours to make everything happen. A lot of this happens behind the scenes months in advance of farm show week. As farm show week approaches, more and more people work together to do more and more projects. And when farm show week finally arrives, it's anybody's guess as to how many people are involved and how many projects are being done. Along the way, the volunteers renew and strengthen friendships, and at the same time the community benefits.

The people and organizations in the community can reap the benefits of all the hard work the volunteers do. Churches and civic groups work together in the food stands to raise money for their organizations. Friends and family eat together in the food tent and then spend hours together looking at all the displays. One phrase that is heard repeatedly during the farm show is "it's great to see you again!" If you live in the Manheim area, you know that farm show week is the time to see people you haven't seen for a while!

And of course, there are all the displays showing the talents and hard work of all the entrants. Whether it's a kids' coloring contest entry from a first-time entrant or a sewing project from someone who has been sewing for decades, it's great to see everyone bringing their best in the hopes of getting the blue ribbon. You can feel the excitement building as the entries roll in!

While you're here, be sure to see all the animals. The kids spend up to a year feeding, watering, grooming, and doing everything else involved in raising a show animal to get it ready to show in October. Take a few minutes and ask the kids about their projects. You might be amazed by what's involved in getting an animal to the show. And you might be amazed at how many great kids we have in the Manheim area. There's something about raising an animal that teaches kids lessons about hard work and responsibility that will help them the rest of their lives.

One more highlight of this year's show is that our queen, Anna Haldeman, is also the PA State Fair Queen for the year! Congratulations, Anna, and thanks for representing Manheim so well!

Thanks for coming to the show, and I hope you'll agree that it's the best week of the year!

Glenn Stoltzfus - President of The Manheim Community Farm Show

NOTICE NOTICE

• Each exhibitor must first register and receive his or her number which will be used on all of his or her entries throughout the Farm Show.

• Prize winners may collect their money any time 6:00 - 9:00 p.m., Friday evening, October 7th and Saturday, October 8th from 8:00 a.m. - Noon in the Farm Show Office off Adele Avenue.

• Premium checks not cashed within 60 days will be void and considered a charitable contribution to the Manheim Community Farm Show.

• Exhibits may not be picked up without duplicated exhibit number stub.

FIRST AID STATION AT SWIMMING POOL PLEASE NOTE CAREFULLY THE CHANGES IN EACH DEPARTMENT FOR 2022

Anna Haldeman 2022 Pennsylvania State Fair Queen

Anna Haldeman, the 2022 Pennsylvania Fair Queen, is the first state Fair Queen from the Manheim Farm Show. She resides in Manheim, Lancaster County, and is a recent graduate of the Manheim Central High School. Anna is attending college to major in business administration. Anna got her start as a member of the Lancaster 4-H showing market lambs. All throughout high school, Anna was involved in her FFA chapter, where she served as president during her senior year. She currently is a member of the Manheim Community Farm Show Board, serving as the junior director. She is also the chairperson of the of the Farm Show's Commercial Exhibits department and coordinates the Farm Show Church Service. Anna looks forward to representing county and community fairs as the 2022 Pennsylvania Fair Queen.

19th Annual Benefit Auction

Thursday, October 6, 2022 at 6:00 P.M. - Livestock A

rena

This year’s live auction will benefit the facilities and activities of the Manheim Community Farm Show. Items will be on display inside the Exhibition Center during the week. This year will again feature Dennis Beach’s chain saw wood carvings, dated Farm Show crocker y, advertising pieces, farm toys, artwork, crafts, and much more. Individuals and businesses who are interested in contributing to the sale, please contact Jordan High (717) 381-6886. We encourage businesses to contribute items that represent their company, or financial contributions to support the wood-car ver.

Bomberger’s

The Country Store

Deer Country

Doe Run Furniture

Heisey’s Jewelry

Iron Valley Harley-Davidson

Kinsey’s Outdoors

Kreiser’s Garage

Landis Wash & Lube

Laser Dome

Nissley Vineyards

Please Support and Thank Our Generous 2021 Contributors!

Outback Toys (Binkley & Hurst)

Peter BBQ

Waltz Vineyards

WOOD CARVER CONTRIBUTORS

Amish Country Gazebos

Bond Caster & Wheel Corp.

Bond Machine & Fabrication, LLC

Brubaker, Inc.

Crane Specialist Inc.

Dave’s Lawn & Garden

Garden Spot Electric

Harrington Hoist & Cranes

Manheim Mulch & Soil

Mountainside Excavators Inc.

Penway Construction

Ressler’s Propane

Mrs. Kathryn Wolgemuth

WOOD CARVER LUMBER CONTRIBUTORS

All Season Tree Service

Gebhard & Son Tree Care

Lezzer Lumber

Arborist Enterprises

Cory Hess

Heritage Hardwoods

*Also, Thank You to those of you who came to bid at the sale. Your generosity helps to keep the facilities at Mamheim Community Farm Show well-maintained. We hope to see you again this year.

2022 EXHIBIT ENTRY TIMES

Any exhibitor who did not get a new exhibitor number in 2021 MUST get a number BEFORE entering an exhibit in 2022 Livestock Exhibitors will get their exhibitor numbers at livestock check in

SUNDAY, OCTOBER 2

2:00 - 4:30 p.m. Receive entrees ONLY for the following departments

Antique Tractors Fruits & Nuts

Farm Grains and Crops Vegetables

Needlecraft/Handwork Wood & Metal Working

Floral

Time Saving Tip: Bring Address Labels Along For Entry

Children & Senior Coloring Pages

Theme Baskets (bring to the Information Booth)

Canned Goods Hometown Favorites Photo Contest

Fine Arts Rabbits Models

5:00 - 7:00 p.m. Beef, Dairy Beef, Goats and Sheep NO trucks in line until 5:00 p.m.

7:00 - 8:30 p.m. Hogs NO trucks hauling hogs in line until 7:00 p.m.

MONDAY, OCTOBER 3

7:00 - 10:00 a.m. Receive entrees ONLY for the following departments

Farm Grains & Crops Fruits & Nuts

Needlecraft/Handwork Vegetables

Floral Wood & Metal Working

Theme Baskets Children & Senior Coloring Pages

Canned Goods (bring to the Information Booth) Models

7:00 - 9:00 p.m. Baked Goods

9:00 - 10:00 p.m. Dairy Cattle

TUESDAY, OCTOBER 4

8:00 - 10:00 a.m. Receive entrees ONLY for the following department Baked Goods

EXHIBIT REMOVAL TIMES & PREMIUM CHECK PICK UP

FRIDAY, OCTOBER 7

6:00 - 9:00 p.m. Premium prize money can be collected in Exhibitor Hall Office

8:30 - 9:30 p.m. Exhibits (Non-Livestock) may be removed

SATURDAY, OCTOBER 8

8:00 a.m. - Noon Premiums prize money can be collected Exhibitor Hall Office

8:00 a.m. - Noon Exhibits (Non-Livestock) may be removed

Any exhibit not removed by exhibitor by Noon on Saturday, Oct. 8 will become property of the Manheim Farm Show

Any premium checks not picked up by Noon on Saturday, Oct. 8 will be mailed to exhibitors. All checks must be cashed withing 60 days of check date.

2022 Schedule Champions' Arena

All events are open to the public

SUNDAY, OCTOBER 2

9:30 a.m. Church Service

5:00 - 7:00 p.m. Entries received for Beef, Dairy Beef, Goats and Sheep

7:00 - 8:30 p.m. Entries received for Hogs

MONDAY, OCTOBER 3

2:00 p.m. FFA and 4-H Youth Swine Show

5:30 p.m. Rabbit Show

TUESDAY, OCTOBER 4

9:30 a.m. Lancaster County FFA Greenhand (first-year members) Livestock Judging

2:00 p.m. FFA and 4-H Youth Market Dairy Beef Show followed by the FFA and 4-H Youth Beef Cattle Market and Breeding Show

WEDNESDAY, OCTOBER 5

9:00 a.m. FFA and 4-H Youth Goat Breeding and Market Show

1:00 p.m. FFA and 4-H Youth Sheep Breeding and Market Show

THURSDAY, OCTOBER 6

10:00 a.m. Open and FFA and 4-H Youth Dairy Cattle Show

4:00 p.m. Showmen of Showmen Livestock Contest

6:00 p.m. Farm Show Benefit Auction featuring wood carvings

FRIDAY, OCTOBER 7

FFA and 4-H Youth Livestock Sale

Approximate sale order times

5:45 p.m. Welcome, MFS Hall of Fame Induction and Sale Announcements

6:00 p.m. Dairy Beef

6:30 p.m. Goats

7:30 p.m. Lambs

7:50 p.m. Special 4-H/FFA Youth Support Sale

8:00 p.m. Rabbit

8:30 p.m. Beef

9:00 p.m. Junior Dairy Cattle Champion Milk Sale

9:15 p.m. Swine

New for 2022! Family Fun at the Farm Show

• 68th Year of Free Parking, Free Admission and No Entry Fees

• Exhibits Entry Days back to our traditional days and time.

• PA Fairs Theme: Working Together to Keep the Farm Show Traditions Alive!

• NEW: Farm Show O'poly Game Boards supported by local businesses

• MORE free daily Make & Take Activities

• NEW: Producer to Consumer Product Displays

• NEW: Metalwork exhibit department

• UPDATED: Prize premiums in several departments

• NEW: Exhibit classes in several departments

• SPECIAL recognition of our community food stand organizations

• NEW: Educational Displays to share the agriculture story

• NEW: Adult Ag Art Color Page for our community senior citizens

AS ALWAYS, Five Days of community gathering in celebrating and enjoying family, fun, food, friendly competition and fellowship.

Follow us on Manheim Community Farm Show Facebook and check our website www.manheimfarmshow.org for updates and MORE events.

2022 SPECIAL CRAFT MAKE & TAKE ACTIVITIES

SCHEDULE

MONDAY, OCTOBER 3

1:00 - 4:00 p.m OR while SUPPLIES LAST - Make & Take Life-Size Scarecrow - Limited to ONE per family

TUESDAY, OCTOBER 4

1:00 - 4:00 p.m OR while SUPPLIES LAST - Make & Take Acrylic Painting with an instructor - Limited to ONE per child (ages 8 and up)

WEDNESDAY, OCTOBER 5

1:00 - 4:00 p.m OR while SUPPLIES LAST - Stop in at 1:00 p.m. to pick up your build time ticket

- Build & Take a Bluebird Nest Box

- Limited to ONE per family. Parents will need to sign a Kids Woodworking Safety form Bluebird Society volunteers will help make the boxes and answer your bluebird questions Building Kits were made by our volunteers at Pleasant View

THURSDAY, OCTOBER 6

1:00 - 4:00 p.m OR while SUPPLIES LAST - Build a White Birch Log Suet Bird Feeder - Limited to ONE per family

FRIDAY, OCTOBER 7

1:00 - 4:00 p.m OR while SUPPLIES LAST - Paint a Clay Pot and Make a Succulent Plant "Fairy Garden"

- Limited to ONE per person (Ages 10 through adult)

Volunteers from the Lebanon Master Gardeners will be on hand to help make your planter and answer your plant questions

MANHEIM FARM SHOW AUCTIONS

Baked Goods Auction

Tuesday, October 4

6:15 p.m.

Porch Stage

Farm Show Benefit Auction

Thursday, October 6

6:00 p.m. Livestock Arena

Youth Livestock Auction

Friday, October 7 - Starts at 5:45 p.m. - Livestock Show Arena Animals can be donated to The Central PA Food Bank

2023 Make & Take Family Activities

All FIVE Days of the Manheim Community Farm Show 1:00 - 4:00 p.m. OR while SUPPLIES LAST Center of Main Exhibit Hall - Building #1

All Make & Take items are limited to supply and are available on a first-come basis

All Make & Take Activity Items are provided at no charge by the Manheim Farm Show and donors

Donation box will be available to offset the cost of supplies

For all activities: children must be accompanied by an adult Woodworking safety forms must be signed by adults for participants to use power tools

Larry Hess will be back with his antique mechanical items: antique rope maker, marble chaser, Jenga game, Connect 4 and treadmill washing machine

DKr Seat Canning Daily Demos

THANKS to all our specialty volunteers who share their knowledge and skills who help children learn and make their crafts!

DAILY: Make & Take Antique Foot Pedal Scroll Saw Cut & Paint Wood Ornaments

Collect all five. Sand and paint them

Monday - Pig

Tuesday - Beef

Wednesday - Goat

Thursday - Lamb

Friday - Rabbit

DAILY: Make & Take Wooden Toy Craft

President

OFFICERS

Glenn Stoltzfus

717-405-0698

1906 Airy Hill Road, Manheim, PA 17545

First Vice President

Joel Geib

717-824-1018

7114 Elizabethtown Road, Manheim, PA 17545

Second Vice President Barry Geib

717-664-3007

2843 N. Chiques Road, Manheim, PA 17545

Secretary

Sandra Musser

717-847-8816

969 Strickler Road, Mount Joy, PA 17552

Assistant Secretary

Treasurer

Tracy Zimmerman 717- 664-2773

2512 Shumaker Road, Manheim, PA 17545

Greg Musser

717- 689-0663

1550 Harrisburg Avenue, Mount Joy, PA 17552

Manheim Farm Show Parking

Due to Chiques Creek & high school construction projects, there will be limited parking on the Farm Show Grounds.

With limited parking around the high school, we highly suggest all food stand helpers, volunteers and visitors use the shuttle service operating from 9:00 a.m. to close each day. Shuttle is running from the Manheim Brethren in Christ Church located at 54 N. Penryn Road, Manheim.

DIRECTORS

TERM EXPIRES 2022

Curt Diffenderfer

Jay Mylin

Marlin Shellenberger

Marlin Becker

Duane Sauder

Joel Nissley

TERM EXPIRES 2023

Derek Hanna

Deb Seibert

Earl Geib

Ben Yunginger

Judy Zurin

Gwen Bruckhart

TERM EXPIRES 2024

Randy Gibble

Elsie Kline

Ray Peters

Kyle Haldeman

Jeremy Haldeman

Dave Warihay

SOLICITOR

Young and Young Attorneys

JUNIOR DIRECTOR

Anna Haldeman

MEMBERS OF JUNIOR BOARD

Coordinator:

Seth Kensinger

Luke Snavely

Maddison Hoffman

Natalie Winkler

Bailey Hockenberry

Jaren Hostetter Genna Eberly

JUNIOR BOARD OF DIRECTORS FOR MANHEIM COMMUNITY FARM SHOW

Applications are now being accepted for positions on the Junior Board of Directors.

• There will be six members of the board and two adult advisors.

• The Junior Board is open to those who will be ages 15-21 on July 1, 2022 and either live in the Manheim Central School District, attend MCSD or have graduated from MCSD.

• Members will have a voice in improving the show and will play a great role in keeping the show running smoothly.

More information and an application is available at www.manheimfarmshow.org

Manheim Central Food Pantry

Canned Good Collection

During Manheim Farm Show Parade

October 5, 2022

Bring non-perishable items to the parade route and watch for the Manheim Central Food Pantry float and food collectors at end of the parade. You can also drop off your items at the Manheim FFA Children’s Farm Show Exhibit. Organized by the ManheimAg Community

FARM SHOW CHAIRMAN AND COMMITTEE MEMBERS

ANTIQUE TRACTORS

*Joel Zimmerman 717-406-6604

BAKED GOODS

*Katelyn Haldeman 717-475-7211

BEEF

*Jevin & Courtney Kready 717-664-0014

BUILDING RENTAL

Barry Geib 717-664-3007

CANNED GOODS

*Georgia Shenk 717-572-7839

CHILDREN'S FARM SHOW

Manheim FFA 717-664-8552

CHILDREN'S PARADE

*Jodi Gantz 717-598-6215

COMMERCIAL EXHIBITS

Marlin Shellenberger 717-664-3093

*Jim Gibble 717-203-2247 - Daytime

Anna Haldeman 717-725-0684

COMPUTER TECHNOLOGY

*Barry Hoffer

DAIRY

*Allyson Balmer

717-821-2305

Deb Seibert 717-808-3552

DAIRY BEEF STEER

Judy Zurin

717-653-0143

DEPARTMENTS

Deb Seibert 717-808-3552

EVENING ACTIVITIES

Barry Geib

717-664-3007

EMERGENCY COORDINATOR

Jay Mylin

FANCY WORK

*Denise Hess 717-665-7295

FARM CROPS

*Lloyd Esbenshade 717-665-5478

FARM SHOW FRENCH FRY

STAND

Glenn Stoltzfus

717-405-0698

FARM SHOW PARADE

Tracy Zimmerman

717-664-2773

FARM SHOW QUEEN

*Jennifer & Emily Witmer

717-203-9145

FFA TRACTOR DRIVING

*Jonathan Werning 717-664-8552

FINANCE COMMITTEE

Chairman: Greg Musser

*Dave Nauman

*Barry Hoffer

FINE ARTS (YOUTH & ADULT)

*Stephanie Huber

717-664-2685

FLOWERS

*Cathy Stehman 717-664-2082

FOOD STANDS

*Andy Nelson 717-314-0506

FRUITS & NUTS

*Carole Fay

717-838-5655

GOATS

Randy & Kandi Gibble

717-675-3888

GOLF TOURNAMENT

Barry Geib

Deb Seibert

Tracy Zimmerman

*Andy Nelson

Jeremy Haldeman

Joel Geib

LIVESTOCK

Randy Gibble

717-664-5285

Earl Geib

717-664-3710

MAKE & TAKE

Judy Zurin

717-653-0143

MODELS

*Todd Zurin

717-689-6034

PREMIUM BOOK

*Karen Dull

717-629-2883

RABBITS & CAVIES

*Heather Anderson

717-575-7163

SHEEP

*Shane & Megan Raffensperger

717-875-5573

SOUND

*Craig Studenroth

*Josh Leiningire

SWINE (Co-chairpersons)

*Brad Hess

717-723-6185

Barry Geib 717-664-3007

THEME BASKETS

*Chelsey Harnly 717-449-9559

THURSDAY BENEFIT AUCTION

*Jordan High

*Chelsey Harnly

VEGETABLES

*April Gainer 717-575-2779

WINTER STORAGE

*Gary Fahnestock

*Craig Studenroth

WOOD CARVER

*Dave Stehman

WOODWORK & METALWORK

*Isaac Saylor

717-690-4497

EXECUTIVE COMMITTEE

Chairman - Glenn Stoltzfus

Joel Geib

Barry Geib

Sandra Musser

Tracy Zimmerman

Greg Musser

BUILDINGS & GROUNDS COMMITTEE

Chairman - Barry Geib

Asst. Chairman

- Curt Diffenderfer

- Township Rep

Marlin Shellenberger

Derek Hanna

Marlin Becker

*Jim Gibble

*Gary Zurin

*Brad Hess

*Conrad Stoner

Kyle Haldeman

Anna Haldeman

Bailey Hockenberry - Jr. Board

LIVESTOCK COMMITTEE

Co-Chairman - Earl Geib

& Randy Gibble

*Shane & Megan

Raffensperger - Sheep

Judy Zurin & *Gary Zurin

- Dairy Beef

Sandra Musser - Dairy Beef

*Jevin & Courtney Kready - Beef

*Allyson Balmer & Deb Seibert - Dairy

Randy & *Kandi Gibble

- Market Goats

Deb Seibert

- Auction Coordinator

*Heather Anderson - Rabbits

Tracy Zimmerman

- Skillathon

Luke Snavely - Jr. Board

Jared Hostetter - Jr. Board

OPERATIONS COMMITTEE

Farm Show Operations

Manager - Jay Mylin

Township Rep - Jay Mylin

Co-Chairman - Joel Nissley

Ben Yunginger

*Lynn Sauder

*Craig Studenroth

Joel Geib

*Doug Musser

Jeremy Haldeman

*Duane Sauder

*Ken Leed

Ray Peters

Natalia Winkler - Jr. Board

PUBLICITY COMMITTEE

Chairman

- Tracy Zimmerman

*Seth Kensinger

Deb Seibert

Elsie Kline

*Brittany Balmer

*Miranda Hess

Genna Eberly - Jr. Board

Madelyn Hoffman - Jr. Board

FAMILY LIVING COMMITTEE

Chairman - *Teryn Bollinger

*Chelsey Harnly

*Sophie Martin

AG EDUCATION & DISPLAY

Chairman - Judy Zurin

*Teryn Bollinger

Deb Seibert

Gwen Bruckhart

Madelyn Hoffman - Jr. Board

FRENCH FRY STAND

Chairman - Glenn Stoltzfus

Lisa Hess

*Gary Fahnestock

*Ricky Hartenstine

*Not Directors

Book Information: www.manheimfarmshow.org

DEPARTMENT 2

Cattle

DEPARTMENT 6

Breeding Goats

DEPARTMENT 8 -

Ray Baker Egg Show

�37 DEPARTMENT 9

Rabbits, Guinea Pigs

40

Rabbits, Guinea Entry Form � �41

DEPARTMENT 10

Section A-2, 4-H & Vocational � 45

Section A-3, Beef Cattle �

45

Section A-4, Sheep 48

Section A-5, Swine �50

Section A-22, Tractor Driving Contest�

�52

Section A-6, FFA Greenhand Livestock Judging �52

COLORING CONTEST �57

DEPARTMENT 12

Grains & Seed Crops

DEPARTMENT 13

DEPARTMENT 14

DEPARTMENT 15 — HOME & DAIRY PRODUCTS

DEPARTMENT 17 — FLORAL

1c

2

3

4

5

2021

Manheim Farm Show

Youth Livestock Sale

Manheim Central Food Pantry & Central PA Food Bank

Livestock Donations

22,370 POUNDS from 70 ANIMALS by 38 DONOR BUYERS!

B.R. Kreider & Son

Brooklawn Paving

Carson Lewis

CLZ Concrete

Darrel Lehman Dump Truck Services

Deer Country Farm & Lawn

Dwight Forry Seed Sales

Ebersole Spreading

GH Mechanical

Gochenauer Kennels

Hess Auctioneers

Hidden Valley Farm

Hondru Auto Group

Hostetter & Hostetter, CPA

J.L. Hollinger & Sons

Jeff Witmer

JLH Transport

Joel & Amanda Frey

John Hurst

K & K Youndt

Excavating

Ken & Joyce Frey

Lloyd & Erma Esbenshade

M&R Grains Inc.

Manheim Auto Auction

Marlin & Marcella Myer

Marlin Becker

Martin Paving

Nolt Transport

Regan Sauder

Risser Poultry

Rohrer's Quarry

Rohrer's Service Center

Scenic Ridge

Sharecropper Express LLC

Sporting Valley Turf Farm

The Country Store

Zurin Masonry

MANHEIM FARM SHOW YOUTH LIVESTOCK SALE

BUYER APPRECIATION

DINNER 4:00 - 5:45 p.m.

Sale Welcome — 5:45 p.m.

Dairy Beef — 6:00 p.m.

Goat — 6:30 p.m.

— 8:30 p.m.

Lambs — 7:30 p.m. Rabbit — 8:00 p.m.

— 9:00 p.m.

— 9:15 p.m.

Youth sale animals have been raised and cared for as learning experience projects. The animals represent an effort undertaken by the members to learn about the livestock industry and farm management skills. The support of buyers makes it possible for the members to continue their projects in the future and become more proficient in raising livestock.

Any company wishing to buy an animal but not keep the animal may sell it back to a designated buyer at market price. See auctioneers for more information.

The youth would like to thank the buyers for supporting the sale. The youth would also like to thank the auctioneers for donating their time to the sale of the animals.

GRAND CHAMPION DAIRY BEEF

Shown By: Kayla Shellenberger

Sold To: Manheim Auto Auction

Purchase Price: $5.25 Per Lb.

RESERVE CHAMPION DAIRY BEEF

Shown By: Jaron Shellenberger

Sold To: Manheim Auto Auction

Purchase Price: $5.50 Per Lb.

GRAND CHAMPION GOAT

Shown By: Waylon Kready

Sold To: J.L. Hollinger & Sons Inc.

Purchase Price: $20 Per Lb.

RESERVE CHAMPION GOAT

Shown By: Lindsey Rohrer

Sold To: MidAtlantic Farm Credit

Purchase Price: $12.50 Per Lb.

Any animal purchased at the Youth Livestock Sale can be donated to the Central Pa Food Bank. All transportation will be covered by the Manheim Farm Show and the Central PA Food Bank. Animals can be designated for the Manheim Food Pantry. Contact Deb Seibert with any questions. seibertd83@gmail.com

GOOD HOUSEKEEPING AWARDS

SPONSORS FOR 2022

Dairy - Fox Meadow Creamery, Ephrata, PA

Sheep - Raffensperger Enterprises, Manheim PA

Steers - Donegal Springs Cattle, Mount Joy, PA

Dairy Beef - Myron Musser Family, Mount Joy, PA

Goats - Haldeman Mechanical - Manheim, PA

Swine - Geib's Transport & Custom Farming - Manheim, PA

2021 CHAMPIONS SALE REPORT

GRAND CHAMPION MARKET LAMB

Shown By: Allison Warihay

Sold To: Darrel Lehman

Dump Truck Services

Purchase Price: $29.50 Per Lb.

RESERVE CHAMPION MARKET LAMB

Shown By: Abigail Witmer

Sold To: Witman Auctioneers

Purchase Price: $12 Per Lb.

GRAND CHAMPION PEN OF RABBITS

Shown By: Eric Zimmerman

Sold To: Witman Auctioneers

Purchase Price: $600

RESERVE CHAMPION PEN OF RABBITS

Shown By: Drew Zimmerman

Sold To: Encore Financial

Purchase Price: $550

GRAND CHAMPION STEER

Shown By: Caleb Miller

Sold To: J.L. Hollinger & Sons Inc.

Purchase Price: $4.50 Per Lb.

RESERVE CHAMPION STEER

Shown By: Waylon Kready

Sold To: Manheim Auto Auction

Purchase Price: $3.25 Per Lb.

GRAND CHAMPION YOUTH DAIRY COW 1 GALLON MILK

Shown By: Madelynn Hoffman

Sold To: Manheim Auto Auction

Purchase Price: $1,400

RESERVE CHAMPION YOUTH DAIRY COW 1 GALLON MILK

Shown By: Natalia Winkler

Sold To: B.R. Kreider & Son

Purchase Price: $500

GRAND CHAMPION MARKET SWINE

Shown By: Eric Zimmerman

Sold To: Mark Zimmerman

Purchase Price: $4.50 Per Lb.

RESERVE CHAMPION MARKET SWINE

Shown By: Waylon Kready

Sold To: John M. Hess

Auction Service Inc.

Purchase Price: $4 Per Lb.

2021 FOOD STANDS

GROUP: WHAT THEY SOLD:

Abby's Foundation Chicken Wings & Chicken Cheesesteaks Turkey Barbecue

Chiques Youth Group Hamburgers and Hot Dogs

East Petersburg Lions Club-Building #1 Hamburgers and Hot Dogs

Erb Mennonite Church Tacos

Lancaster County Livestock Clubs Sausage Sandwiches & Ham Loaf Sandwiches

Manheim Brethren in Christ Church Milk Shakes

Manheim Central Republican Committee Apple Dumplings

Manheim Farm Show French Fries

Manheim Grace Brethren Church Grilled Chicken Sandwiches

Manheim Lions Club Ham & Cheese Sandwiches

Manheim Rotary Club Waffles & Ice Cream

Manheim Sertoma Club Fish Sandwiches

Manheim Sportsman Club Steak Sandwiches

Manheim Ice Hockey Club Fried Candy & Funnel Cakes

Ruhl’s United Methodist Youth Group Subs

Salem United Methodist Youth Group Chicken Corn Soup

St. Paul's United Church of Christ Pork Barbecue

St. Richard’s Catholic Church Meatball Sandwiches

Women’s Club of Manheim Macaroni & Cheese

So when you have an opportunity to grow your

Our team at Univest can help you realize the full potential of your family farm.

Whether it’s borrowing to purchase, upgrade or expand farm facilities, or credit lines to optimize flexibility and cash flow, it’s time to explore your possibilities with Univest.

SL OAN’S PHARMA CY

CELEBRA TING

Kelly Pharmacist
Tim Zuch, Jake Sherk Owners, RPh

2021 MANHEIM FARM SHOW LIVESTOCK BUYERS

Activate Your Influence

Ag Appraiser's LLC

Blaise Alexander

J.G. Baker Excavating

Marlin Becker

Bomberger's Store

Bridge Valley Farm LLC

Brooklawn Paving

Brookside Builders

Melissa Burkholder

CLZ Concrete

Clay View Excavating

Deer Country Farm & Lawn Inc.

Diesel & Automotive LLC

Ed Donough

Ebersole Spreading LLC

Emma's Custom Art

Enck's Catering

Encore Financial Group

Ephrata National Bank - Ag Lending

Lloyd & Erma Esbenshade

First Cititzens Community Bank

Herman Fittery

Dwight Forry Seed Sales

Forry's Country Store

Joel & Amanda Frey

Ken & Joyce Frey

Frosty Hollow Farms LLC

Fulton Bank

G&G Feed & Supply

Garber Self Storage

GFI Transport

GH Mechanical

Gochenauer Kennels

Grand View Farm LLC

Haldeman Mills

Hess Auctioneers

John M Hess Auction Service, Inc.

Hidden Hill Farm

Hidden Valley Farm

J.L. Hollinger & Sons Inc.

Hondru Auto Group

Hosler's Homescapes

Hostetter & Hostetter CPA

John Hurst

JLH Transportion

Robin Kauffman

James Kettering

Keystone Custom Harvesting

Kingsway Realty

Kirby Agri

Kline Kreider Good Auctioneers

Jevin & Courtney Kready

B.R. Kreider & Son

Kreider Farms

Dan Landis

Darrel Lehman Dump Truck Services

Carson Lewis

Longenecker's Hatchery

M&R Grains Inc.

Manheim Auto Auction

B.E. Martin LLC

Martin Paving

Martin Refrigeration Inc.

MidAtlantic Farm Credit

Mill Stone Stables

Mountainside Excavators

Harold & Judy Musser

Marlin & Marcella Myer

Todd E Nauman Plastering

Marvin L Nissley Contractor

Nolt Farms

Nolt Transport

Norlanco Agri Services

Old Iron Grille

Jay R Reynolds Inc.

Risser Poultry

Rohrer's Quarry

Rohrer's Service Center

Ruhl Insurance Inc.

Regan Sauder

Riley Sauder

Scattered Acres

Scenic Ridge Co.

Seed Consultants

Seth Energy

Sharecroppers Express

Shearer Farms

Snavely Mills

Sporting Valley Turf Farms

Stevens Feed Mill

Patrick Strausbaugh

Bob Swayne Real Estate

Tedesco Construction

The Country Store

The Furniture Doctor

Umbrell Trucking

Warihay Enterprises

Wetzel Family

Witman Auctioneers

Witmer Automotive Services

Jeff Witmer

K&K Youndt Excavating

Zimmerman Construction

Mark Zimmerman

Adam Zurin

Zurin Masonry

2021 BAKE SALE BUYERS

The Following Buyers And Businesses Helped Make Last Year's Bake Sale A Huge Success

Auto Connection of Lancaster

Barnes Property

Marlin & Nancy Becker

Breneman's Automotive

CRW Enterprises

Caba's Lair

Central tel Com

Jim Gingrich

Jeremy & Katelyn

Haldeman

Kristen Haldeman

Heisey's Jewelry Co.

Barry J Heberling

Charlie, Lois & Lori Hess

1st

Place

Barry Hoffer

Kathy's Alterations

Seth & Diane Kensinger

Joel Koser

Deb Landis

M&R Grain

Philip & Gretchen Miller

Jim & Sue Musser

Ed Nissley

Jeff Peifer

Sara Shank

Jay & Nancy Stoltzfus

Fred Straub

Tents for 'You'

The Country Store

Witman Auctioneers

1st Place Youth Gluten Free Cake

Sold To: Auto Connections of Lancaster

Purchase Price: $370

1st Place Youth Banana Muffins

Sold To: Breneman Automotive

Purchase Price: $100

1st Place Apple Lattice Pie

Sold To: Sara Shank

Purchase Price: $130

COMMERCIAL EXHIBITS

RULES AND REGULATIONS

Marlin Shellenber - 717-413-3194

Anna Haldeman - 717-725-0684

Email: anna.g.haldeman@gmail.com

A. Any individual, firm, businessman, company or corporation has the privilege to exhibit their goods or products in the commercial section of the Farm Show providing they abide by the following rules and regulations:

1. The exhibit must be educational.

2. No concessionaires or gambling will be permitted.

3. All merchandise or goods that have been placed on display shall not be removed at any time during the fair, without permission of the committee.

4. No noise nuisances will be permitted during the exhibition.

5. The exhibitor is liable for any loss or damage of his own property

6. There shall be no fraud or misrepresentation of the products or goods during the exhibition.

7. Exhibitors shall arrange their displays so that they will not interfere with other exhibits.

8. All machines with moving parts and cutting edges are to be guarded by the exhibitor at all times.

B. Booth and Time

1. The booths in the building will be 10' x 10'.

2. Exhibits may be placed on display Fri., September 30, Noon - 5:00 p.m., Sat., October 1, 8:00 a.m. - 1:00 p.m. or Mon., October 3, 7:00 a.m. - Noon. The exhibits must be removed Sat., October 8, by Noon

3. All space shall be paid for on or before Mon., October 3.

C. The committee reserves the right to make any alteration necessary for a successful exhibition and sincerely solicits your cooperation and support.

CHILDREN'S FARM SHOW

OPEN DAILY: Monday Noon - 9:00 p.m.; Tuesday-Friday 8:00 a.m. - 9:00 p.m.

No reservations are required

The purpose of the Children’s Farm Show is to inform the public about the production of food and fiber and our daily interaction with agriculture.

Educational Areas

✧ Ag Fact Poster

✧ Farm Show Scavenger Hunt

✧ Children’s Coloring Books

✧ Teacher/Parent Resource Packet ✧ Corn Grain Box ✧ Animal Face Cutouts

Displays

Ag History (In Crops Building)

Farm and Home Safety Display

Animal Exhibits

Sow and Litter

Dairy Calves

Animal Nursery

Horse

Rabbits

If you have any questions about the Children's Farm Show please contact Dr. Seth Kensinger or Heather Anderson at the MCHS Ag-Ed Dept. at 717-664-8552 or kensingers@manheimcentral.org or andersonh@manheimcentral.org

The Manheim FFA members would like to thank everyone who donates materials for the Children's Farm Show display and to all who contribute at the Gospel Sing.

FFA makes a positive difference in the lives of students by developing their potential for premier leadership, personal growth and career success through agricultural education.

DISCOVER DAIRY

General Rules & Regulations General Rules & Regulations

• *NEW* Grade level or age for all departments except livestock is determined as of Oct. 1, 2022.

• *If you did not get a new exhibitor # in 2021 you need one before entering in 2022.

• No scooters, roller blades, skateboards, or pets/dogs (except certified service dogs) allowed on the Farm Show Grounds.

• Each exhibitor must first register and receive his or her number which will be used on all of his or her entries throughout the Farm Show.

• Prize winners must collect their money between 6:00 - 9:00 p.m. Friday evening, in the Farm Show Exhibition Hall, or Saturday between 8:00 a.m. - Noon.

• Exhibits must remain in place until closing time or exhibitor will not be permitted to show in next year's show.

1. All exhibitors are entered free unless otherwise specified under each department.

2. Each exhibitor shall have grown or produced the article exhibited, unless otherwise specified.

3. Each exhibitor should give the class, variety and name of his or her exhibits to the committee in charge upon entering the article.

4. An exhibitor will not receive more than one premium, in any particular class, or subdivision of a class (except livestock).

5. Each exhibitor will take his or her exhibit directly to the department after obtaining entry number.

6. An exhibit entered in one class cannot compete in another class, unless otherwise specified. No exhibitor may compete with himself or herself in any class or subdivision of a class.

7. No discriminating marking shall be left on any article exhibited in competition until after judging. Exhibit cards will be fur nished.

8. All livestock entries close at the time specified in each department.

9. All exhibits will be entered. See page 28 for exhibit entry times.

10. Ribbon premium will be given on those articles exhibited that are not classified in the premium list — subject to the decision of the judges.

11. When there is no competition in a class or subdivision of a class the exhibitor shall receive ribbon merited, and prize money as listed in the premium list. The judges may withhold any premium for a lack of merit or may award second, third, fourth or fifth premium only if deemed best.

12. Ribbons will be awarded on all placings as called for in the premium list, provided the exhibit merits a placing.

13. An article on display can be removed between 8:30 - 10:00 p.m. Friday. Exhibits in the Farm Show Building may be removed 8:00 a.m. - Noon, Saturday.

14. All exhibits not called for by Noon on Saturday, after the Show, will become property of the Fair, and will be disposed of.

15. Label all baskets, bags, crates, etc. that will be left at the Fair for the return of the desired products.

16. The management will take every precaution in its power for the safe preservation of stock and articles on exhibition after their arrival and arrangement upon the grounds, but will not be responsible for any loss, damage or accident that may occur. Any persons detected purloining or injuring them will be dealt with according to the law.

17. Competition in the various departments is open to exhibits as specified under the general rules and regulations and the special rules given under each department.

18. No concessionaires or gambling will be permitted at the exhibition of the M.C.F.S. No person, firm or corporation shall sell, solicit sales of, offer for sale or otherwise dispose of stock or securities of any corporation, concern or organization of any name or character, during the exhibition.

19. All refreshment rights are reserved for civic or community groups.

20. Committee chairman may refuse any entries not worthy of exhibition. Decision of Committee chairman is final.

21. No one is permitted to spend the night on the Farm Show Grounds.

MANHEIM FARM SHOW LIVESTOCK MANAGEMENT GUIDELINES

I. GENERAL

All decisions on rules will be made by the livestock committee and the decisions will be final. Please see Livestock Chart for summary of all dates and entry information on page 28. Please see animal department for guidelines specific to each species.

All exhibitors must be present when animals are shown and sold unless prior permission is granted. No dogs in barns or farm show grounds - unless certified service dog.

II. EXHIBITOR ELIGIBILITY

Youth exhibitors must maintain an approved 4-H/FFA project book.

NEW FOR 2022 YOUTH LIVESTOCK SALE ANIMALS:

Entries accepted thru Showman App Only Deadline: Sept. 10, 2022

All FFA and 4-H Youth Meat Rabbit Pens from members in eligible school districts will be sold at the Youth Livestock Auction. NEW 2022 Youth Livestock Sale Animal Quotas

1. ONE dairy beef steer OR ONE market beef steer "big" to show and sell

2. Up to THREE total "smalls": goat, lamb, hog, rabbit pen with a maximum of TWO per any species or ONE rabbit meat pen

3. IF an exhibitor is not showing a beef or dairy beef sale steer they may show and sell FOUR total "smalls" with a maximum of 2 per species or ONE rabbit meat pen

4. Youth Dairy cattle are not included in the maximum number of animals to be shown and sold.

Previous livestock show and sell rules will be maintained. Contact livestock species chairmen with questions.

BREEDING:

Sheep and Beef

Open to youth who are members of any Lancaster County 4-H livestock club or FFA Chapter. The Committee reserves the right to limit the number of entries if space becomes limited.

Dairy

Entries are limited to exhibitors from Lancaster and Lebanon counties, with priorities given to Lancaster youth exhibitors and filling the remaining openings first from Lancaster and then Lebanon open exhibitors.

SALE ANIMALS:

Any youth who is a member of a Lancaster County 4-H club or Lancaster County FFA chapter and resides or attends school in Manheim Central, Donegal, Hempfield, Elizabethtown, Manheim Township, or Warwick is eligible to compete.

A three (3) percent deduction will be made on all selling exhibits. This deduction will be used for advertising, equipment and buyer appreciations.

III. LIVESTOCK HEALTH INFORMATION

(AS OF PRINTING TIME, THESE ARE THE RULES FROM PDA. THEY ARE SUBJECT TO CHANGE)

All animals must be free of infectious and contagious diseases and a statement of this printed on the CVI (Certificate of Veterinary Inspection which requires a veterinarian’s signature) is required. Animals appearing unhealthy upon arrival may not enter the exhibition grounds. Animals showing sign of illness during the Farm Show will be dealt with on an individual basis in accordance with the Show Ring Code of Ethics.

All animals must bear unique permanent identification per species requirements.

All drug and vaccine label directions must be followed, including but not limited to milk and slaughter withdrawal periods, and the final dose of vaccine must be administered at least 15 days prior to entry into the exhibition.

ALL certification of veterinary inspection papers (Health papers) shall be dated May 1, 2022 or after for ALL species, except swine. Swine CVI needs to be within 14 days of the opening of the Manheim Farm Show. Dated no earlier than September 18, 2022.

Sheep:

• Individual official USDA scrapie animal identification is required. Official scrapie ID includes:

✓ A scrapie ear tag; OR

✓ A scrapie tattoo with individual animal ID (tattoo); OR

✓ An ISO-compliant RFID tag.

• A current rabies vaccination administered by a licensed veterinarian is required for animals 3 months of age and older (market lambs are exempt from this vaccination requirement). All vaccine label directions must be followed, and all rabies vaccinated sheep must be accompanied by a rabies vaccination certificate or the vaccination information must be included on the CVI. If a rabies vaccination certificate is proveded, the certificate must contain legible name and contact information of the veterinarian who administered the vaccine and the veterinarian’s signature. A copy of the rabies vaccination certificate is acceptable.

Goats:

• Individual official animal identification is required. Official ID includes:

✓ A scrapie ear tag; OR

✓ An ISO-compliant RFID tag; OR

✓ A scrapie tattoo. Goats with an official scrapie tattoo must also have a unique individual animal ID (tattoo) to meet the scrapie ID requirements; OR

✓ Goats having a breed registration tattoo and accompanied by a registration certificate are exempt from the scrapie ID requirement if the tattoo is legible and a registration certificate (copy acceptable) or a CVI which lists the tattoo and registry accompanies the animal at all times during transport from the premises of birth.

Cattle and Dairy:

• Vaccinations against the following diseases are required: IBR and P13.

• Individual official animal identification is required: An ISO-compliant RFID tag.

Dairy Beef:

• Vaccinations against the following diseases are required: IBR and P13.

• Individual official animal identification is required by an ISO-compliant RFID tag.

• Signed ownership form with proof of breed and calf birthdate must be presented at sign in. These forms may be obtained through the 4-H dairy beef club or Manheim FFA.

Swine:

• Premise ID is required. An official 840 series radio frequency identification (RFID) ear tag is the only ID accepted.

• All Market Swine exhibited in department sponsored market shows shall move directly to a POA or USOA licensed slaughter facility following the animal exhibition and may not be diverted to premises other than a recognized slaughter establishment or a slaughter market in which the sales are designated slaughter only sales.

IV. ENTERING PROCEDURE

All livestock entries (except rabbits & cavies) must be entered through the Showman app by September 10, 2022. See Manheim Farm Show website for link. *The RFID number must be on CVI.

• NO LATE ENTRIES WILL BE ACCEPTED.

• All exhibitors will be assigned a new exhibitor number.

• Please refer to Livestock Exhibition Information Chart for specific times species can be entered.

• Parking will be limited. Please see exhibitor mailing.

• All exhibitors will be directed to enter the Farm Show grounds via Farm Show Lane Sunday evening. One vehicle at a time will stop at the tent. Exhibitors should have the following forms ready to hand in upon arrival at the tent:

1. Health Paper - Certificate of Veterinary Inspection (signed by the veterinarian).

2. Show Ring Code of Ethics form - Parents and exhibitors need to read and sign this form. (Ethics form(s) will be sent to each exhibitor upon species chairman receiving entry forms.)

3. Photo release form.

V. LIVESTOCK GOOD HOUSEKEEPING

Each species will have a sponsor for their respective Good Housekeeping Award. The Good Housekeeping award will be announced at the beginning of each species at the Youth Livestock Sale.

All equipment, feed and show boxes must be kept in designated areas.

Purpose of Good Housekeeping Award

• Keep animal areas clean and safe.

• Educate the public about the livestock being exhibited.

• Promote the agriculture and livestock industry.

Award Selection Criteria

• Cleanliness of animals and animal preparation area.

• Cleanliness of bedding and aisles

• Exhibitor cards and awards displayed with animal(s) all week

• Feeder(s) kept clean and feed properly stored

• Water kept fresh and clean

• Equipment kept neat and in tack box when not in use

• Promotion of livestock industry to the public

• Promotion of 4-H and FFA organizations

• Consideration to fellow exhibitors

VI. FARM SHOW GROUNDS

The management will take every precaution in its power for the safe preservation of stock and articles on exhibition after their arrival on the grounds. However, management will not be held responsible for any damage or accidents that may occur during the week.

Any person(s) found stealing, damaging or injuring exhibits will be dealt with according to the law

Each exhibitor will be solely responsible for any loss, injury, or damage done or arising from any animals exhibited by him or her if such negligence is on his or her part. Any individual, spectator or patron handling animals without the consent of the owner is liable for all damage or injury done to themselves or animals.

NO youth exhibitors or non-exhibitors will be permitted to stay overnight on the Farm Show grounds. Dairy exhibitors who will be preparing dairy cattle the night before the show must be accompanied by an adult and a parent permission slip. Tobacco use by any youth exhibitors (regardless of legal age to purchase tobacco) on Farm Show grounds is PROHIBITED! Any exhibitor who is found breaking this rule will forfeit all premiums. Repeated offenses will be handled on an individual basis by the livestock committee.

Cyrus R. Peters Memorial Post 5956 Manheim VFW

“NO ONE DOES MORE FOR VETERANS” We welcome everyone in the Community to pay us a visit and hopefully join our club.

MANHEIM FARM SHOW

June 1 Barry Geib Sun 7:008:30 p.m. $7 At Check-in Monday Mon Fri N/A July 1, 2022 Brad Hess per animal

SHEEP Sept 10 Shane & Meg an Sun 5:007 p.m. $7 At Check-in Wed Before Wed Fri All Breeding & BreedingRaffensper ger per animal and During Show 1:00 p.m. 7:30 p.m. Non-Sale

Breeding & July 1, 2022 Gibble per animal During Show 9:00 a.m. 6:30 p.m. Non-Sale, Thurs After Sho wman Contest & out by 7 p.m.

Randy & Kandi Sun 5:007:00 p.m. $7 At Check-in

July 15, 2022 Thurs After Sho wman MarketContest & out by 7 p.m. July 1, 2022 GO AT Sept 10

RABBITS/ Sept 10 Heather Anderson Sun 2:004:30 p.m. N/A N/A N/A Mon 8:00 p.m. Thurs N/A CAVIES 5:30 p.m. 6:008:00 p.m. *Cleanup fee per animal will be required upon registration in Showman app .

Showman of Showman Competition

The Champion showman from each of the seven livestock shows will return to the show ring to select a champion “Showman of Showman.” The purpose of this competition is to have all our premier showman in one competition for the public to see and recognize.

Four classes of showmanship will be judged with all seven showman competing in each class. The classes may include: Dairy Beef, Market Goat, Breeding Sheep, Dairy Cattle, Breeding Beef, Pygmy Goat and Market Hog. One judge will evaluate the breeding classes and one judge will evaluate the market classes.

Rules:

1. If the Champion showman of a species decides not to take part in this special Showman of Showman competition on Thursday they MUST tell their species chairmen BEFORE the Overall Champion is selected. The Reserve Champion will then be given the opportunity to show in the “Showman of Showman” competition.

2. If one showman wins more than one show no other showman will be invited from those species to the “Showman of Showman” competition.

3. A $25 gift card will be given to each participant in the “Showman of Showman” competition.

4. Each class will be judged with first place receiving 1 point, second place 2 points and so on. Showman will not be physically placed in each of the four classes. Each showman will wear a number on their back. At the conclusion of the competition the scores will be added up. Lowest score wins. If there is a tie, the names of all four classes will be put into separate envelopes. One envelope will be drawn and the lowest score for that class will be the winner. Only first place will be announced.

5. No animal from any of the showman will be used. Evaluation will be based solely on showmanship. No fitting will be considered.

6. Zurin Masonry will sponsor the traveling trophy. If an exhibitor wins the trophy twice it will be retired to that showman.

DEPARTMENT 2 — DAIRY CATTLE COMMITTEE

Co-Chairman: Allyson Balmer & Deb Seibert • Committee Members: Marie Becker Judging Thursday at 10:00 a.m.

RULES

1. ENTRIES - All participants must complete an entry form on the Showman app by September 10, 2022. NO LATE ENTRIES will be accepted.

2. ARRIVAL AND RELEASE TIME POLICY -

Arrival: All 4-H and FFA members in Manheim Central School District must have their heifers in place by Sunday, October 2, during the 5:00 - 7:00 p.m. check-in.

All dairy exhibitors are welcome to arrive on Sunday, October 2, from 5:00 - 7:00 p.m. as well. Milking cattle and any non FFA or 4-H exhibitor may arrive Monday, October 3 from 9:00 - 10:00 p.m.

Any animals arriving before or after these allotted times will be sent home.

Release: Cattle may leave Thursday AFTER the Showman of Showman Competition. The Supreme and Reserve Supreme Dairy Cow that are selling their milk must stay through Friday night; release time for these animals will be 10:00 p.m.

3. CARE OF ANIMALS - Exhibitors must see to the delivery of their animals as well as to attend to their animals while on exhibition. Exhibitors are asked to keep manure cleaned up and keep aisleways clean and swept. Signs and displays promoting the dairy industry are not only recommended but judged for good housekeeping.

4. GOOD HOUSEKEEPING AWARD

1. Preparation of Exhibit Points

SCORING: 4-H AND FFA MEMBERS ONLY

A. Adequate bedding and properly packed, level pack, straw clean and bright 10 points

B. Animals attractively arranged and correctly spaced (not too close or far apart) 10 points

C. Decorations neat and attractive, well-planned, not too gaudy or overdone 5 points

D. Appropriate animal signs displaying complete information 10 points

E. Appropriate color scheme, background, show boxes, and originality 5 points

2. Appearance and Attitude of Exhibitors

A. Knowledgeable, courteous, friendly and able to answer questions 10 points

B. Clothes and person neat and clean, dressed appropriately 5 points

3. Care of the Exhibit

A. Animals are clean and well groomed

15 points

B. Aisles are clean and neat with adequate width for spectators 10 points

C. Bedding clean and dry, shows evidence of frequent reworking 10 points

D. Feed and equipment stored neatly (out of sight) and is clean 10 points

(Inspections will be made unannounced daily, winners announced Friday night) Total: 100 points

* Unruly animals will not be tolerated and will be asked to leave.

* No microwaves, canopies or other large inconvenient items will be allowed.

* All milk must be dumped after milking. No milk leaves the premises. No exceptions.

*Un-kept exhibit areas will NOT be tolerated; exhibit and exhibitors must be neat and tidy

*Anyone staying overnight to care for their animals must comply with the chaperone policy.

* See chairman for details.

5. HEALTH REQUIREMENTS - All cattle must be accompanied by a "Certificate of Veterinary Inspection" (CVI) signed by an accredited veterinarian. Health chart must be issued after May 1st. Cattle must be immunized against IBR, PI3, and rabies. Must have a rabies certificate.

6. FEEDING AND BEDDING - Shavings will be provided through the week.

7. GROOMING - Exhibitors may only use grooming products that are FDA approved for use on meat and milk producing animals when fitting any animal for show. Unapproved products may contain ingredients that result in unacceptable residues. Any exhibitor found using an unapproved product will be disqualified and stripped of premium earnings.

8. SUBSTITUTIONS - All substitutions should be filed with the chairman (Allyson Balmer) before the day of check-in and include a new entry form with the information of the new animal. It is up to the discretion of the chairman to allow a late notice substitution.

9. 2022 DAIRY SHOW CLASSES

A. Youth Showmanship Contest: Thursday at 10:00 a.m.

1) This contest is optional and can be signed up for on the entry form

2) Must be a current member of any FFA or 4-H club

3) Participants are judged based on how well the exhibitor shows animal, how well they walk, exhibitors' appearance, and answering questions about dairy cattle

4) There are three age divisions

a. Novice: under age 8 (Class code: 50)

• (No premium, must be with a 4-H or FFA member)

b. Juniors: ages 8-12 (Class code: 101)

c. Intermediate: ages 13-16 (Class code: 201)

d. Seniors: ages 17-21 (Class code: 301)

5) Premiums

a. Starting with 1st place $20, 18, 16, 14, 12, 10

B. Open Dairy Show: Thursday at 10:30 a.m.

*All placings are the decision of the judge and are final in all cases. If there is no competition in a class, the exhibitor will receive the ribbon merited and prize money as stated on premium list*

1) All animals must be at ringside when called for upon by the ring man or by following along in show catalog. Late animals will not be judged at discretion of judge and chairman.

10. CALF AND HEIFER CLASS CODES

Class and Birth Ayrshire Brown Guernsey Holstein Jersey Milking Red and Lineback Date Ranges Swiss Shorthorn

11. MILKING AND DRY COW CLASS CODES

12. SPECIAL AWARD CLASSES - Premiums based on sponsorship. Best Three Females - Yearly sponsor to be determined Produce of Dam - Yearly sponsor to be determined Dam and Daughter - Yearly sponsor to be determined Best Bred And Owned - Yearly sponsor to be determined

13. PREMIUMS FOR ALL DAIRY CLASSES

14. MANHEIM FARM SHOW SUPREME AND RESERVE SUPREME CHAMPION:

The final class of the day will be to award the Supreme and Reserve Supreme Champion Dairy Cow. This class is only open to youth exhibitors who are current FFA or 4-H members in Lancaster county. Milk Jugs representing these two animals will be auctioned at the Youth Livestock Auction on Friday night. Animal must be owned prior to June 1, 2022. *Insubordination of rules may result in loss of premiums or loss of participation in show or future shows*

DEPARTMENT 6 - BREEDING GOATS

Chairman: Randy & Kandi Gibble 717-675-3888

GOAT SHOW - Wednesday, Oct. 5, 2022 at 9:00 a.m.

RULES

1. OFFICIAL ENTRY FORMS must be completed on the Showman app on or before September 10, 2022. No late entries will be accepted.

2. Exhibitors must furnish their own, hay, feed, water pails and feed troughs.

3. Exhibitor may enter a maximum of 4 exhibits in the breeding goat section.

4. Exhibitors must enter exhibits SUNDAY, OCTOBER 2, 2022, between 5:00 - 7:00 p.m. ONLY. There will be an ENTRY FEE OF $7 PER ANIMAL, which is required to be made with the entry forms.

5. Age of exhibitor will be determined as of October 2, 2022.

6. HORNS WILL BE PERMITTED ON ALL EXHIBITS.

7. Breeding animals released Thursday, Oct. 6th after the Showman of Showman Contest.

8. A breeding goat may not be entered in market goat division.

BREEDING GOAT CLASS PREMIUMS

1st - $20, 2nd - $18, 3rd - $16, 4th - $14, 5th - $12, 6th - $11, 7th-10th - $10 (Ribbons will also be awarded at the discretion of the judge).

1st -10th placing may be awarded for each class and breed listed on Official Entry Form.

DEPARTMENT 6 - MARKET GOATS

Chairman: - Randy & Kandi Gibble 717-675-3888

GOAT SHOW—Wednesday, Oct. 5, 2022 at 9:00 a.m.

MARKET GOAT SALE—Friday, October 7, 2022 at 6:40 p.m.

RULES

1. OFFICIAL ENTRY FORMS All participants must enter their animals using the Showman app by September 10, 2022. No late entries will be accepted.

2. Exhibitors must furnish their own, hay, feed, water pails and feed troughs.

3. Exhibitors must enter exhibits SUNDAY, OCTOBER 2, 2022 between 5:00 - 7:00 p.m. ONLY. There will be an ENTRY FEE OF $7 PER ANIMAL which is required to be made with the entry forms.

4. Market exhibits will be weighed on SUNDAY, OCTOBER 2, 2022 at entry and selling animals will also be tagged. Classes will be determined at that time according to the weights received. All market exhibits must weigh between 40 and 110 pounds. Each exhibitor may not sell more than 2 market goats.

5. Age of exhibitor will be determined as of October 2, 2022.

6. Each exhibitor may not show more than 2 non-selling market exhibits.

7. ALL NON-SELLING EXHIBITS MUST BE REMOVED ON THURSDAY, OCTOBER 6, 2022 after the completion of the Showman of Showman Contest.

8. A market goat may not be entered in the breeding goat division.

9. A 3% deduction will be made on all selling exhibits. This deduction will be used for sale advertising, equipment maintenance and buyer appreciation.

MARKET GOAT AND SHOWMANSHIP PREMIUMS

Class A - Selling

1st through 10th placing may be awarded for each weight class.

Placings 1 2 3 4 5 6 7-10

$20 $18 $16 $14 $12 $10 $8

Class B - Non-Selling

1st through 10th placing may be awarded. Both champions from Class A & B will compete for Supreme Market Champion.

Class C - Bred and Owned Market GoatGoats must have been bred and owned by the exhibitor.

Exhibitor may enter one exhibit, selling or non-selling.

To be judged as ready for market.

1st through 10th placing may be awarded for this class. All weights.

SHOWMANSHIP

1st through 10th placing may be awarded for each age group below.

• Novice - First-year showman • Intermediate

• Junior • Senior A Champion Showman will be determined from the 1st Place Exhibitors of the Novice, Junior, Intermediate and Senior classes. The Champion Showman will participate in the “Showman of Showman” contest

DEPARTMENT 8 - Ray Baker Egg Show

Eggs to be exhibited in the Ray Baker Small Animal Barn Chairmen: Eric Kreiser Committee: Brooke Giffin, Toby Gibble Show cancellation due to biosecurity reasons will be under the directive of the PA Department of Agriculture.

Egg Show Rules and Regulations

1. Entry, Show and Ownership Information:

Egg entries will only be accepted Sunday, October 3, 2021 from 2:00 - 4:30 p.m. at the Ray Baker Small Animal Barn. NO pre-entry is required.

• Management reserves the privilege of refusing any entries which are not deemed desirable for the best interest of the show.

• Judging of the Egg Show will take place Monday, October 4th at 1:00 p.m.

• In the interest of consumer safety, all eggs will be considered property of the Manheim Farm Show at entry and will be disposed of at the conclusion of the Manheim Farm Show.

2. Exhibitor Requirements

The committee reserves the right to limit the number of entries if space becomes limited.

Eligibility: Youth (18 or younger) and Adult exhibitors open to Manheim Central School District Residents. Ownership:

The maximum exhibitor flock size is 200 laying hens. Egg entries MUST originate from exhibitors personal flock.

EGG SHOW CANCELLED FOR 2022 DUE TO PDA HEALTH QUARANTINE CHECK BACK NEXT YEAR

3. Divisions, Classes and Evaluation

No person shall interfere with the judge in any manner while in the performance of his/her duties as a judge.

Maximum of one entry per egg class per exhibitor.

Eggs:

Eggs must have been laid and kept under refrigeration for maximum of 30 days.

For biosecurity purposes, visitors will not be able to touch the eggs.

Farm Show egg cartons will be provided for all eggs at entry.

Eggs should be clean but not scrub washed. No cracked or broken eggs will accepted.

Any entry with polish, spray, coloring or any other substance applied to egg will be disqualified. Judging will be based on uniformity of size, shape, and color.

Judges reserve the right to disqualify eggs if they do not match the class definitions.

Any entry that is apparently colored, dirty or has an odor shall be disqualified

Ideal total dozen weight is 24-27 ounces per dozen (large to extra large size)

Division J: Eggs - Youth and Adult Divisions

Maximum one entry per class per exhibitor.

EGG CLASS DEFINITIONS

White - the color as close as reasonable possible to white.

Brown - the color as close as reasonably possible including dark and light brown. Beiges or creams are classified as pastel.

Pastels - Includes NATURAL colors of blue, greens, pinks, beiges or creams. All 12 eggs as are same

pastel color. No dyed eggs.

Egg Class Premiums: 1st: $5 2nd: $4 3rd: $3 4th: $2 5th: $1

YOUTH Division (Any 18 and younger as of October 6th)

Class 1: Youth Division 1 dozen white shell eggs

Class 2: Youth Division 1 dozen brown shell eggs

Class 3: Youth Division 1 dozen pastel shell eggs

Youth Dozen Eggs Best of Show Special Award ADULT Division

Class 4: Adult Division 1 dozen white shell eggs

Class 5: Adult Division 1 dozen brown shell eggs

Class 6: Adult Division 1 dozen pastel shell eggs

Adult Dozen Eggs Best of Show Special Award

Lancaster County PA Mulch & Coal

Delivery

Call 717-653-9580

Monday-Friday 7 a.m. to 6 p.m. • Saturday 8 a.m. to Noon

Experience the difference - we deliver full cubic yards. Prompt delivery - same day if ordered by noon.

Fast Delivery, Friendly Staff

Garman’s Mulch measures by the cubic yard, not by the scoop. Many of our customers comment on the difference in the amount of mulch they receive compared to other suppliers.

We will work long, work late, or do whatever it takes to make sure you are satisfied with your order.

We offer 2 grades of Bark Mulch, 4 grades of colored mulch, wood and rubber playground mulch, mushroom soil and topsoil.

We welcome retail as well as wholesale orders.

For winter needs, we provide orders of Blaschak Coal with free delivery of 2 ton orders or more. We are also offering split, seasoned firewood.

Garman’s Mulch is conveniently located in Manheim PA. We service all local neighborhoods including Manheim, Mount Joy, Elizabethtown, Lititz, Lancaster, and all remaining Lancaster County communities.

DEPARTMENT 9 - RABBITS - CAVIES (GUINEA PIGS)

ALL ENTRIES MUST BE PREREGISTERED BY SEPTEMBER 10, 2022. Judging will be held on Monday, October 3, 2022 at 5:30 p.m.

Chairpersons: Heather Anderson, 717-575-7163 and Brian Snyder 717-723-1315

Limit 8 entries per exhibitor, please. The committee reserves the right to limit the number of entries if space becomes limited.

This show is open to any youth, ages 5-18, who resides in or attends school in Manheim Central, Donegal, Hempfield, Elizabethtown, Manheim Township, or Warwick school districts.

The Meat Pen Division is only open to youth 8-18 who are maintaining a 4-H or FFA rabbit project.

RULES AND REGULATIONS

1. Rabbit and Cavy exhibitors must complete a Show Ring Code of Ethics form at check in and sign the Animal Owner or Caretaker's Verification of Veterinarian-Client-Patient Relationship (VCPR) on entry form. The VCPR simply means you have a veterinarian who cares for your animal if needed.

2. To prevent the transmission of RHDV2 among rabbits, animals that have traveled to another state within the last 90 days, whether purchased or shown there, must have a Certificate of Veterinary Inspection from an accredited veterinarian, dated after September 25, 2022.

3. If any animal presents with signs of illness upon entry or at any time during the show, exhibitors will be asked to remove the animal(s) from the grounds. The Manheim Farm Show is not responsible for any animal that develops illness following exhibition at the show.

4. Single rabbit entries will be received on Sunday from 2:00 - 4:30 p.m.

5. New for 2022: A Meat Pen consists of three rabbits of the same breed, weighing between 3 and 5 pounds each, and not older than 70 days, or 10 weeks in age. All meat pens will be sold at the livestock auction on Friday, October 7. As such, exhibitors MUST show their 4-H or FFA record book at the time of entry. Furthermore, Meat Pens now count as part of the exhibitor limit on small species that can be shown and sold at the Farm Show for 2022.

6. Non sale rabbits and cavies must be picked up on Thursday between 6:00 - 8:00 p.m.

7. Coop numbers will be temporarily marked in the animal's right ear at the time of entry.

8. Exhibitors will be responsible for feeding/watering their own animals at least once a day, or planning with another exhibitor to do so. They will only be watered by the Farm Show volunteers in the case of an extreme emergency.

9. Exhibitors are required to clean their pens. Bedding will be provided.

10. YOUTH EXHIBITORS MUST BE PRESENT A THE TIME OF SHOW. Youth exhibitors are responsible for bringing their animal(s) to the show table when their class is called. If the animal is not presented by the exhibitor when called for, they will be considered a scratch.

11. It is strongly recommended that animals are groomed and have their nails trimmed prior to arrival at the show. Contact your 4-H Leader of FFA Advisor if you need help.

12. Although not a sanctioned show, all animals will be judged according to ARBA standards.

13. Animals not conforming to a specific breed standard should be entered in the "Pet" breed category.

14. ABSOLUTELY NO SALES OR SOLICITATION OF ANIMALS.

15. Only 4 classes per breed will be offered. Seniors are animals over 6 months, and Juniors are under 6 months.

a. Rabbits: Senior Buck - SB, Senior Doe - SD, Junior Buck - JB, Junior JD

b. Cavies: Senior Boar - SB, Senior Sow - SS, Junior Boar - JB, Junior Sow - JS

DIVISION 9 - RABBITS AND CAVIES

I attest and affirm that a "veterinarian consultation relationship" - as that phrase is defined in the Animal Exhibition Sanitation Law found at 3 Pa. C.S.A. 2501 et seq. and any amendments thereto - exists with regard to any animals I will be exhibiting. (You have a veterinarian for your rabbits if needed) Exhibitor

FARMS ARMS

NEW 2022: Telling your local producer to consumer agricultural family businesses story

Enter a pallet display board to show and tell the public about your agricultural producer to consumer product(s).

Exhibit Entry

❖ No entry fee.

❖ Please contact Deb Seibert, seibertd83@gmail.com, by Sept. 1st with your intent to participate.

❖ We will gladly accept donated products from your business for our Thursday evening benefit sale.

Your Agri Business Pallet Display Board

Your business pallet display board can include pictures with captions, signs, flyers and the actual products you grow. Orders can be taken but no sales of display items can be made.

Entry days: Saturday, Oct. 1 - 10:00 a.m. - 1:00 pm or Sunday, Oct. 21:00 - 2:00 pm

Location:

❖ Your producer to consumer pallet display board will be exhibited in our Crops Building

❖ The Farm Show will provide two straw bales to display your business product pallet on

❖ Electrical outlets are available

Entry Removal: Thursday, Oct. 6 4:00 - 8:00 pm

Contact Deb Seibert with any questions and to enter your business display

DEPARTMENT 10 — 4-H & VOCATIONAL

SECTION A-2 DAIRY CATTLE

Refer to Department 2 for rules and regulations.

SECTION A-3 — BEEF CATTLE

SECTION A-4 — SHEEP SECTION A-5 — SWINE

Refer to Department 6 for rules and regulations

DEPARTMENT 10

SECTION A-3 — BEEF CATTLE

Co-Chairman: Jevin Kready, 1113 N. Colebrook Rd., Manheim - 717-664-0014

Co-Chairman: Courtney Kready, Gary Zurin, Maddie Musser Judge to be announcedJudging TUESDAY 30 min. after the completion of the Dairy Beef Show Sale Friday 8:30 p.m.

1. Eligibility & Entries

A. All steers must be purchased by January 1, 2022. Breeding & preview beef must be purchased by September 1, 2022.

B. Entries are due by September 10, 2022. Please include the $7 per animal cleanup and bedding fee with the Showman app.

C. Cow/calf entries require only one cleanup and bedding fee, unless the calf is also being shown individually in a Heifer or Preview beef class.

D. Market beef must weigh a minimum of 1,000 lbs. to compete and sell.

2. Management Rules

A. Check-In times are Sunday 5:00 - 7:00 p.m. or Monday 7:00 - 9:30 a.m. for KILE exhibitors only. Weigh-In will be 8 P.M. Monday following exhibitor meeting.

B. Please keep your area uncluttered, and your animal well-groomed at all times.

3. Fitting Rules

A. Exhibitors must be present during fitting, clipping, and grooming of their animals.

to our

2021 sponsors who helped make our beef show a success!

J. L. Hollinger & Sons, Inc.

Kirby Agri

K&K Youndt Excavating LLC

M. H. Eby Inc.

J. Steven Burkhart Excavating Kreiser's Garage LLC

Witmer Automotive Service, Inc.

Spayd's Industrial LLC

Leiding Edge Embroidery

Hess Seeds & Services, Inc.

Ephrata Agway

Hostetter & Hostetter

A&A Cattle Co.

Ebersole Spreading, LLC

Frey Livestock Supply

Hess Mills

Tedesco Construction LLC

Les & Karen Livengood

Meadow Springs Farm

Meadow Springs Storage

Donegal Springs Cattle

Adam & Dani Zurin

Brandts Farm Supply, Inc.

B. Exhibitors are not required to fit, but it is encouraged. If you choose to fit your animal, you must participate in the process of fitting. Assistance is permitted. Assistance is defined as a learning situation where the person doing the assisting is teaching the exhibitor a technique in clipping or fitting. This person is allowed to show the exhibitor the proper skill or techniques, and the exhibitor is expected to perform the majority of each technique/skill required. (Exhibitors under the age of 14 may have additional help.)

C. It is strongly recommended that clipping of animals is done ahead of time.

4. Health rules are listed on page 26-27.

Class

JUNIOR BEEF BREEDING SHOW

1. Junior Heifer Calf (Calved Jan.-April 2022)

2. Senior Heifer Calf (Calved Sept.-Dec. 2021)

3. Intermed. Yearling Heifer Calf (Calved May-Aug. 2021)

4. Junior Yearling Heifer Calf (Calved Jan.-Apr. 2021)

5. Cow/Calf (Calf born after Jan. 1, 2022)

Class

6.

PREVIEW NON SALE

MARKET BEEF SHOW

Class

DEPARTMENT 10

SECTION A-3A - DAIRY BEEF FEEDER STEER

Committee: Gary & Judy Zurin, 725 Newcomer Rd., Mount Joy, PA 17552 - 717-653-0143

Gerry Kready, Sandra & Holly Musser Show - Tuesday 2:00 p.m. – Sale - Friday 6:00 p.m.

1. ELIGIBILITY & ENTRIES

A. All calves must be born between between January 1 and February 28, 2022.

B. Calves must be 100% Holstein.

C. Each calf must be ear tagged by 4-H leader or FFA adviser, by July 1, 2022.

D. In addition, a RFID ear tag must be on animal at check-in.

E. A signed ownership form with proof of breed and calf birthdate must be presented at sign in. These forms may be obtained through the 4-H dairy beef club and the Manheim FFA.

F. Must weigh a minimum of 600 lbs. to compete and sell.

2. MANAGEMENT RULES:

A. All calves must be penned 5:00 -7:00 p.m. Sunday. Weigh-in on Sunday night 5:00-7:00 p.m. This weight will be used for the show and sale.

B. All equipment, feed, and show boxes must be store in designated areas.

C. Wheelbarrows and spreader are available for cleanup during Farm Show Week.

D. All animals entered in this show will be sold Friday at 6:00 p.m.

E. Exhibitors are expected to be present during the feeding and grooming of their calf.

F. Penalty for not following these rules will result in the member not being allowed to show their calf in the show. Thus not being able to sell their calf at the sale and will receive the market value.

Champion Calf Reserve Champion Calf

*Dairy Beef Showmanship Premium List Divided evenly into 6 or 7 classes according to age 1st 2nd 3rd 4th 5th-12th $25 $22 $18 $16 $14

Come on in and savor the good life in the

OUR BEST FOR YOU

At Mill 72, we’ve always had a passion for baking and coffee. Our family-owned bake shop and café is a space where you can connect, unwind and enjoy our delicious, locally-sourced specialty drinks, baked goods, light breakfasts and lunches.

BREAKFAST & LUNCH SPECIALS

Breakfast options served all day and we have a variety of lunch options for you to choose!

BAKE SHOP

Stop by and enjoy our extensive list of freshly baked goodies.

DEPARTMENT 10 — SECTION A-4 — SHEEP

COMMITTEE: Co-Chairmen: Shane & Megan Raffensperger, Ray Peters Sheep Judging — Wednesday 1:00 p.m. Market Lamb Sale — Friday 7:30 p.m. RULES

OWNERSHIP

1. All market lambs must be owned by JULY 1 of current year. All breeding sheep must be owned by JULY 15 of current year. Market lambs sold at previous livestock shows and sales after JULY 1 MAY NOT be entered as a sale or non-sale lamb, and after JULY 15 MAY NOT be entered as a breeding sheep.

2. Each exhibitor may not show more than four market lambs (2 sale & 2 non-sale). Market lambs must be slick-shorn and are recommended to weigh between 100-150 lbs.

3. All sheep must be in the care of the FFA or 4-H exhibitor. Each member is to provide feed, trough, water bucket and have entire charge of his or her animal(s).

4. Only three breeding sheep per class per exhibitor.

5. Total of 8 sheep per exhibitor including breeding sheep and sale/non-sale lambs.

6. ALL ANIMALS (OTHER THAN SALE LAMBS) MUST BE REMOVED AFTER THE SHOWMAN OF SHOWMAN CONTEST AND BEFORE 7PM.

HEALTH REQUIREMENTS:

1. Identification - Purebred animals must be identified by registry name and number, corresponding to the ear tag or tattoo number. Grade animals must be identified by farm-flock number, corresponding to the ear tag or tattoo number.

2. Flock inspection - Flocks must be examined anytime after May 1. The veterinarian who has examined the entries and the flocks from which they come must certify on the health certificate that he has found no evidence of transmissible disease and to the best of his knowledge, no exposure thereto, and are not subject to any quarantine restrictions. Breeding sheep are required to have rabies vaccine.

3. IMPORTANT RULE - Certification by owner and an accredited veterinarian that the identified animal(s) is (is not) known to have been exposed to scrapie.

4. NEW RULE - All sheep must bear official USDA/APHIS eartag to be exhibited at the show. Sheep from flocks on the Voluntary Scrapie Program must bear the official eartag, tattoo, or electronic ear implant.

5. REGISTRATION PAPERS MUST ACCOMPANY ALL BREEDING SHEEP, EXCEPT CROSS BRED CLASS.

6. Any person helping to show must be a current exhibitor. SHEEP PREMIUM LIST

NOTE: The same classification and premiums as stated below are to apply to each of the following breeds:

A. Cheviot C. Dorset

E. Shropshire G. Suffolk

B. Crossbred D. Hampshire F. Southdown H. Other Class

1. Showmanship: Divided as evenly as possible by years of experience into 5 classes.

2. Ram Lamb under 1 year

3. Aged Ewe

4. Yearling Ewe (1 year and under 2)

5. Ewe Lamb

6. Pair Ewe Lambs

7. Flock-Aged Ewe, Yearling Ewe, Ewe Lamb and Ram Lamb

8. Breeder’s Young Flock (2 ewe lambs, 1 ram lamb) or (2 ram lambs, 1 ewe lamb)

9. Champion Ram and Ewe in each breed.

10. Supreme Champion of all breeds:

A. Ewe Trophy

B. Ram Trophy

11. Individual Market Lamb - Non-Sale

A. Light weight

B. Medium weight

C. Heavy weight

D. Champion

E. Reserve Champion

12. Individual Market Lamb - Sale

A.

B. Medium weight

C. Heavy weight

D. Champion

E. Reserve Champion

13. Grand Champion Market Lamb Over All

14. Pair of Lambs - May include any combination of Sale or Market. $15 $13

15. If more than 5 exhibitors in a class, then each exhibitor under 5th place will also be awarded the 5th place premium.

DEPARTMENT 10 - SECTION A-5 - SWINE

COMMITTEE

Co-Chairman: Brad Hess, 165 N. Main Street, Manheim, PA 17545 - 717-723-6185

Co-Chairman: Barry Geib, 2843 North Chiques Road, Manheim, PA 17545 - 717-664-3007

Randy Fox Mike Cassel Eugene Bollinger Glenn Bartsch Dale Nolt Earl Geib Barry Haldeman Joel Fry Junior Member - Seth Haldeman

SWINE DIVISION REGULATIONS

SEE LIVESTOCK MANAGEMENT GUIDELINES ON PAGE 26 & 27 IN ADDITION -

1. OWNERSHIP - All swine to be shown at the Farm Show are to be the property of FFA and 4-H club members by July 1, 2022.

2. All entries to be registered through the Showman app. Limited to a maximum of 2 entries per active 4-H or FFA member residing in the Manheim, Donegal, Hempfield, Elizabethtown, Manheim Township and Warwick school districts

3. Exhibitors must be present when animals are shown and sold.

4. All exhibits must be placed between 7:00 - 8:30 p.m. promptly on Sunday, October 2 ONLY! Be prepared for project pictures Monday.

5. It is mandatory that pens be cleaned out on Wednesday afternoon/evening. Wheelbarrows and a spreader will be available.

6. No body clipping of market hogs allowed.

7. NEW Health charts must be dated within 14 days of show opening (September 18, 2022).

8. CLASSES AND WEIGHTS - Individual pigs must weigh 230-290 lbs. to compete and be sold. Pigs will be divided into classes of 4-5 head for the show. Divisions will be: light weight: 230-245 medium weight: 246-260 medium heavy weight: 261-275 heavy weight: 276-290

Weight Division Champion - Rosette Grand Champion Market Hog - Rosette, Trophy Reserve Grand Champion Market Hog - Rosette, Trophy

9. SHOWMANSHIP AND FITTING - Classes will be determined by age on the day of show.

All Other Participants - $5

SATURDAY, NOVEMBER 12,

DEPARTMENT 10 - SECTION A-22

CLASS 1 - TRACTOR DRIVING CONTEST

Chairman: Jonathan Werning - 717-664-8552, MCHS Sunday, October 2, 2022 - 2:00 P.M.

RULES

1. The contest is open to the Manheim FFA. (limited to 16 contestants)

2. Tractors will be furnished by the Manheim FFA Chapter.

3. The Management will not be responsible for any accident or injury caused by the contestants.

4. Judges reserve the right to stop a contestant who shows inability to operate the tractor.

5. Judges will be selected to score each contestant in accordance with the State FFA tractor driving score card. The low score will win the contest.

1st Place

PRIZES - FFA

DEPARTMENT 10 - SECTION A-6

CLASS 2 - FFA GREENHAND LIVESTOCK JUDGING

Chairman - Dr. Seth Kensinger - 717-664-8552, MCHS Tuesday - 9:30 a.m.

RULES

1. Only first year students pursuing courses in Agriculture Education during the school year 2022-2023 in high schools of Lancaster County are eligible for participation in this contest.

Event No. of Classes Market Swine 2

Tuesday, November 2nd

Tuesday, November 8th

Stop by our stand at the Manheim Farm Show for our tasty Achenbach’s Apple Dumplings, Long Johns & Kreider’s ice cream!

Stop by our stand at the Manheim Farm Show for our tasty Achenbach’s Apple Dumplings, Long Johns & Kreider’s ice cream!

Also watch for the Lancaster County Republican float in the Manheim Farm Show parade with local candidates!

Also watch for the Lancaster County Republican float in the Manheim Farm Show parade with local candidates!

CE DAR SHAKE ME TA L ROOFING AS PHALT

Children ages 4-9 may enter the contest. All entries must be received at the information booth by 10:00 a.m. on Monday, October 3, 2022. No exhibitor number required.

1st, 2nd, & 3rd place winners need to pick up a FREE French Fry voucher at the Farm Show Information booth after Tuesday 9:00 a.m.

If not picked up, voucher will be forfeited.

DEPARTMENT 12 — GRAINS, HAY

SECTION 1 — GRAIN AND SEED CROPS COMMITTEE

Chairman: Lloyd Esbenshade - 717-665-5478

Gloria Myers Irma Esbenshade Loren & Karen Esbenshade

1. Entries not having the required specimens will be disqualified.

2. Exhibitors may enter in as many classes or subdivisions of classes as they wish, but no exhibitor shall make more than one entry in a subdivision for competition.

3. Youth categories (age 18 or younger) are the same as those listed for the open class. Youth may enter in the open classes, but a separate entry is necessary.

4. Competition is limited to crops grown by community growers in 2022.

5. The judges may withhold any premium for lack of merit or may award lower premiums if deemed best.

6. Entries will be received Sunday from 2:00 - 4:30 p.m., and Monday 7:00 - 10:00 a.m.

CLASS 1 — FIELD CORN (any hybrid or variety)

A. 10 Ear Exhibit

B. 30 Ear Exhibit

C. Earlage

D. Grand Champion (10 or 30 ear exhibit) Rosette

E. Longest Ear

F. Shelled Corn (1 gallon in clear plastic bag)

Ground Corn (1 gallon

CLASS 2 — POPCORN

D. 5 Ears — Pearly red

CLASS 3 — ORNAMENTAL CORN (5 ears, husks on, tied) A. 1. Normal size (not variegated)

2. Normal size (variegated)

B. 1. Dwarf (not variegated)

2. Dwarf (variegated)

3. Largest Ear

CLASS 4 — GRAND CHAMPION OF CLASSES 2 & 3 ABOVE - Rosette

CLASS 5 — SWEET CORN (any variety)

5 Ears — Yellow

5 Ears — White

CLASS 6 — BROOM CORN — (tied)

A. 5 stalks

Major Appliance Sales & Service

Equipment & Party Rentals

Outdoor

Outdoor

Tools

Paint

CLASS 7 — SUNFLOWERS

A. 1. Best Quality — Normal

2. Best Quality — Miniature

B. Largest size

CLASS 8 — HAY (bale slice - minimum 8” thick, dry)

A. Perennial — 1st cutting (est. minimum of 1 year)

1. Alfalfa (not more than 10% grass)

2. Alfalfa, Grass Mix (more than 10%, but not exceeding 50% grass)

3. Clover (not more than 20% grass)

4. Clover, Grass Mix (more than 20%, but not exceeding 50% grass)

5. Grass (not more than 10% legume)

B. Perennial — (later cutting or spring seeding)

1. Alfalfa (not more than 10% grass)

2. Alfalfa, Grass Mix (more than 10%, but not exceeding 50% grass)

3. Clover (not more than 20% grass)

4. Clover, Grass Mix (more than 20%, but not exceeding 50% grass)

5. Grass (not more than 10% legume)

C. Annual

1. Any Species

D. Grand Champion of Above Class - Rosette

CLASS 9 — SMALL GRAIN (one quart jar, untreated, dry)

A. Wheat

B. Barley

Oats

D. Rye

E. Soybeans

1. Yellow seedcoat

2. Green seedcoat

3. Edible soybeans

COMMONWEALTH CODE INSPECTION

64 - 2022 Manheim Farm Show Premium Book

CLASS 10 — TOBACCO (15 leaves tied with string)

A. Pennsylvania Type

1. Wrapper (cured)

2. Filler (cured)

3. Green (mostly uncured)

B. Maryland Type

1. Cured

2. Green (mostly uncured)

C. Burley

1. Cured

2. Green (mostly cured)

D. Grand Champion of Above Classes - Rosette CLASS 11 — HAYLAGE (put in 1 gallon clear plastic ziploc bag)

A. Perennial Legumes

B. Perennial Grasses

C. Annual Grasses

D. Grand Champion of Above Classes Rosette

CLASS 12 — CORN SILAGE (put in 1 gallon clear plastic ziploc bag)

A. Fresh

Cured

C. Grand Champion of Above Classes - Rosette CLASS 13 — SOYBEAN PLANTS

(3 plants cut at soil level, tied)

CLASS 14 — PEANUT PLANTS

(3 plants, tied)

DEPARTMENT 13 — VEGETABLES

Chairman - April Gainer - 717-575-2779

RULES AND REGULATIONS CONCERNING VEGETABLES

1. In selecting vegetables for exhibition, choose such specimens that will bring the highest market price. Do not select the largest; select medium-size specimens. If at all possible, do not mix varieties.

2. Consider the following:

A. Trueness to variety type. If at all possible, pick the specimens from one variety.

B. Uniformity in shape, size and color.

C. Be sure to pick out a perfect specimen, then select the others as similar to it as possible. Never mix specimens of different maturity.

D. Protect from dirt, disease, infection, and mechanical damage. Select specimens that are perfect and show no blemishes of any kind.

E. Condition and maturity. Be sure that exhibits are of high quality.

3. Read premium material, carefully following all rules and their regulations. If any entry calls for 5 specimens, be sure to exhibit that number; do not enter 4 to 6. In any instance, your exhibits will be disqualified if the correct number of specimens are not entered.

Entries such as root crops can be displayed with tops on if no class should contain both root and bunch breeds.

4. Entries will be received Sunday, 2:00 - 4:30 p.m.; Monday 7:00 - 10:00 a.m.

5. Competitions in this department are limited to vegetables grown by exhibitor in Lancaster County.

6. Youth categories (age 14 or younger) in certain classes are labeled.

YOUTH & ADULT

PREMIUMS — $8 $6 $4

CLASS 50 & 56 SPECIAL CLASSES

PREMIUMS — $20 $18 $16 $12

SECTION I

CLASS - Green Vegetables ONLY

1. Beans - green shelled (1 pint)

A. Edible Soybeans

B. Large seeded limas

D. Horticultural

C. Small seeded limas

2. Beans - Lima (10)

A. Large Seeded Pods

B. Small Seeded Pods

3. Beans - Snap (10)

Bush type

A. Flat green pod

B. Flat wax pod

C. Round green pod

D. Round wax pod

4. Beets - specimens, 5 tops on 4”

A. Globe-shaped

B. Half long

5. Broccoli - 1 large head

6. Brussels Sprouts (10)

7. Cabbage - 1 head

A. Chinese types D. Savoy

B. Domestic round

C. Red types

8. Carrots - 5 roots, topped

A. Half long (pointed)

B. Half long (stump rooted)

C. Long

9. Cauliflower

A. Purple types

B. White types

C. Other

10. Celery - 1 plant in soil

E. Flat

F. Early Pointed

A. Green types (Fordhook Pascal)

B. Yellow types (Fordhook Pascal)

11. Cucumbers

A. Pickling (under 3”) 10 specimens

B. Pickles (3” to 5”) 5 specimens

C. Slicing (over 5”) 3 specimens

D. Burpling Cucumbers - 3 specimens

12. Eggplant - 1 specimen

A. Regular

B. Long

C. Round

D. White

13. Endive - 1 plant in soil

A. Broad leaved

B. Green curled

14. Garlic - 5 bulbs (tops trimmed)

15. Gourds

A. One variety - 5 specimens

B. Collection - 6 or more kinds, attractively displayed and shellacked or waxed.

C. Other - 2 specimens - hard shell gourds used for crafting (like bird houses, painting swans, etc.)

16. Turks turban ornamental - 2 specimens

17. Kale - 1 plant in soil

18. Kohlrabi - 2 specimens (tops off)

19. Leek - 5 stalks cut roots to 1” length

20. Lettuce - 1 plant in soil

A. Leaf Lettuce

B. Heading Lettuce

C. Romaine

21. Muskmelons - 1 specimen

A. Rough skin or Cantaloupe

B. Smooth skin or Honeydew

22. Okra - 3 specimens

23. Onions - (bulbs) 5 specimens

Mature for storage

A. Bottle

B. Red flat

C. Sweet Spanish type

D. White globe

E. Yellow flat

24. Onions - (bulbing) 4 specimens

A. Green bunching

25. Onions - (Sets) 1 pint

Mature for storage

A. Multiplier

B. Red

C. White

D. Yellow Sets

26. Parsley - 5 separate, small bunches in water

(2 or more stems tied together make 1 bunch)

A. Curled type

B. Plain type

27. Parsley - (root) 5 roots with tops

A. Hamburg or Turnip rooted in glass container with water

28. Parsnips - 5 specimens, 4” tops on

29. Peas - 10 specimens

A. Green shelled

B. Pods

C. Edible Pod Peas

30. Peppers - (Hot)

A. Long type - 5 specimens 3” or more

B. Round type - 5 specimens

C. Small Jalapeno - 5 specimens

D. Small less than 3"- 10 specimens

31. Peppers - Pimento stuffing - 5 specimens

A. Green

B. Red

C. Yellow

32. Pepper (Sweet Bell or Bullnose shape)

5 specimens

A. Green

B. Red

C. Other

33. Peppers (Sweet-Thin fleshed) 5 specimens

A. Green

B. Red

C. Other

34. Potato (Youth & Adult classes)

A. White Potato - White Skin

1. Any Variety - 5 tubers

B. White Potato - Red Skin

1. Any Variety - 5 tubers

C. White Potato - Any Other Skin Color

1. Any Variety - 5 tubers

D. Potato - Other Flesh Color

1. Any Variety - 5 tubers

E. Grand Champion of Above Classes -Rosette

HEARTWOOD NURSERY

F. Largest Single Tuber

1. White or Colored Skin Color

G. Sweet Potato

1. Jersey Type - 5 roots

2. Puerto Rico Type - 5 roots

3. Pink type - 5 roots

4. White type - 5 roots

5. Grand Champion of above sub-classes

6. Largest - 1 root, any type

35. Pumpkins - 1 specimen

A. Winterneck (1)

B. Casper or White (1)

C. Jack-Be-Little (collection attractively displayed)

D. Connecticut Field Type (1)

E. New England Pie Type (1)

F. Largest Pumpkin or Squash

(specify weight)

G. Green Striped

H. Fairytale Pumpkin

36. Decorate a Halloween Pumpkin

(Do not cut out)

(Grades 1-6) Specify grade on entry ticket

37. Radishes - (Summer) 5 specimens

A. Small round

B. White Icicle

38. Radishes - (Winter) 5 specimens

A. White long

B. Black round

Rhubarb

A. Any variety

5 stalks tied together 4” tops

40. Rutabagas

A. 5 specimens

Round - 4” tops on

41. Salisfy - Oyster Plant - 3 specimens topped

42. Squash - (Summer Types) 2 specimens

A. Bush Scallop - Patty Pan

B. Zucchini - green, yellow, round

C. Crookneck

D. Straightneck

E. Spaghetti Squash

43. Squash - (Winter Types)

A. Acorn - Table Queen (2) - green, other

B Boston Marrow or Delicious (1)

C. Butternut (1)

D. Hubbard - Blue (1)

E. Buttercup

F. Delicata (2)

G. Sweet Dumpling (3)

44. Swiss Chard

A. Any variety 1 stalk in soil

45. Tomatoes - Large fruited 5 specimens

A. Italian

B. Mature green

C. Pink - Beefsteak

D. Red

E. Yellow

F. Heirloom types

G. Italian Plum

H. Single Largest - 1 speciman

46. Tomatoes (small red and yellow fruited)

A. Cherry - 2 clusters of 5

B. Husk tomato or ground cherry 1 quart

C. Pear-shaped 10 specimens

D. Plum-shaped 10 specimens

E. Cherry tomatoes - 10 specimens (B-D stems off)

47. Turnips - 5 specimens

A. Round - 4” tops on

48. Watercress -

A. Any Variety

49. Watermelon -

A. Largest single - specify weight

B. Midget type

C. Oblong in shape

D. Round shape

50. Home Grown Market Basket - Made up of any vegetables from Dept. 13 only - attractively displayed.

51. Any other new Vegetable not already listed in book. Give name & description.

52. Herb Collection

A 6 or more herbs attractively displayed in water

YOUTH DIVISION:

53. Tomatoes

A. Cherry Tomatoes (10 specimens)

54. Gourds:

A. One variety (5 specimens attractively displayed)

B. Collection (6 or more kinds attractively displayed shellacked or waxed)

55. Pumpkins

A. Winterneck (1)

B. Casper or White (1)

C. Jack-Be-Little (collection attractively displayed)

D. Connecticut Field Type (1)

E. New England Pie Type (1)

F. Largest Pumpkin or Squash (specify weight)

56. Home Garden Basket - vegetables from Dept. 13 only (attractively displayed)

57. Vegetable Freaks

DEPARTMENT 14 — FRUIT AND NUTS

SECTION 1 — FRUIT COMMITTEE

Chairman: Carole Fay - 717-838-5655, Kathie Spesak - 717-606-2352

RULES

1. An exhibit of fruit shall be of good size, shape and color; not overgrown, as nearly alike as possible, free of blemishes, insects and injury.

2. Competition in this department is limited to fruit grown by exhibitor this year (except Class 10).

3. Not more than one exhibit may be entered by an exhibitor in any one category.

4. Exhibits will be received by the committee Sunday 2:00 - 4:30 p.m. and Monday 7:00 - 10:00 a.m.

5. Exhibits may not be removed before 8:30 p.m. Friday.

6. A class of fruit shall consist of five specimens unless otherwise noted.

7. Nuts will be judged on how easily they crack, size and the light color of the meat. *Entries not having the required specimens will be disqualified.

8. Youth categories (age 18 or younger) are the same as those listed for the open class.

9. The judges may withhold any premium for lack of merit or may award lower premiums if deemed best.

10. Competition in this department is limited to vegetables grown by exhibitor in Lancaster county.

11. There will be (1) "Best of Show" Adult Division & (1) "Best of Show" Youth Division.

PREMIUM LIST Youth & Adult

Classes 1-9 & 12, 13: 1st — $8 2nd — $6 3rd — $4

Classes 10 & 11: 1st — $20 2nd — $18 3rd — $16

CLASS

1. APPLES

A. Baldwin

B. Cortland

C. Empire

D. Fugi

E. Golden Delicious

F. Granny Smith

G. Grimes Golden

H. Honeycrisp

I. Ida Red

J. Jonathan

K. Jonagold

L Mcintosh

M. Mutsu — Crispin

N. Paradise

O. Red Delicious

P. Red Gold

Q. Rome Beauty

R. Royal Gala

S. Smokehouse

T. Stark Jumbo

U. Stayman Winesap

V. Summer Rambo

W. Wealthy

X. Yorks

Y. Others

Z. 5 varieties 1 each of any 5 varieties — identified

AA. Crabapple — 6

2. PEARS

A. Bartlett

B. Red Bartlett

C. Kiefer

D. Seckle

E. Any others

3. QUINCES

A. Any Variety

4. GRAPES — Best plate of one bunch

A. Concord

B. Red Varieties

SECTION 2 — EDIBLE NUTS

1. All nuts must have been grown by exhibitor within the past year.

2. All varieties shall consist of 10 specimens unless otherwise noted.

— $12

C. White Varieties

1. Niagara

2. Other

5. PERSIMMONS — Best of any variety

A. American

B. Oriental

6. PLUMS

7. PAW-PAW

8. LARGEST APPLE — by weight

9. SUN GRAPHICS ON APPLES

10. FRUIT BASKETS — Good quality, displayed attractively. All fresh and natural fruits and nuts.

11. DIAMOND DISPLAY — 16 apples, any of class 1 variety

12. Figs

13. Hops - Loose or on vine

3. Kernels are to be displayed in pint jars. ** Any type of nut may be entered in the kernel classes. Exhibitors may enter more than one type of kernel entry.

PREMIUM LIST:

All Classes: 1st — $8 2nd — $6 3rd — $4

CLASS

1. Butternuts

2. Chestnuts — Chinese

3. Hazlenuts

4. Heartnuts

5. Hickories/Bark

A. Shagbark

B. Shellbark

6. Hicons

7. Peanut

A. Spanish

B. Virginia

C. Other

8. Pecans

9. Walnuts

A. Black

B. English

C. Other

10. Other Nuts

11. Assorted group of 3 or more nut varieties (4 of each variety)

12. Kernels

DEPARTMENT 15 — HOME & DAIRY PRODUCTS

SECTION 1 — BAKED PRODUCTS

Chairlady: Katelyn Haldeman - 717-475-7211

Diane Kensinger Mary Stoltzfus (Orpha Stevens — Chairlady of Sale of Baked Goods)

1. Entries must be baked or made by the exhibitor. Each item can only be entered in one category. No commerically made products will be accepted. Any entry that the judges deem to be commerically made will be automatically disqualified.

2. Competition in this section is limited to baked goods from Lancaster County. (Exception with Homemade Chocolate Cake, Apple Pie Contest and Angel Food Contest)

3. Items will be judged on general appearance, flavor, consistency and texture.

4. All entries should be entered on disposable plates and wrapped. Items will not be accepted on a returnable plate.

5. The Baked Products Section is unable to accept any entries that require refrigeration, due to the delay between the entry day and the judging. This includes cream cheese, frostings, and fillings. Also, no baked cream cheese fillings. (See Specialty Section for their rules.)

6. Decorated Cakes will be judged on appearance only and will be sold at the auction. Decorations must be edible.

7. Baked entries will be accepted from 7:00 - 9:00 p.m. Monday and from 8:00 - 10:00 a.m. Tuesday.

8. Address labels for Adult entries would be appreciated.

9. Baked goods will be sold immediately after judging takes place. *(See rule #10)

10. All 1st place entries, as well as 1st, 2nd, and 3rd place specialty winners, will be auctioned on Tuesday at 6:15 p.m.

11. Youth are welcome to come and help auction their item that evening on Tuesday at 6:15 p.m. All 1st Place Youth entries will receive 50% of what their item brings at Tuesday evenings auction. Additionally, 2nd and 3rd Place Youth PA Preferred, as well as 2nd, 3rd and 4th Place Youth Decorated cakes will receive 50% of what their item brings at Tuesday evening's auction. Prizes

CLASS 1 — BREADS — NO YEAST $4

To consist of 1 rectangular loaf or 7 rolls of uniforms shape & size, wrap in plastic bag.

A. Biscuits C. Date Bread E. Nut Bread G. Banana Bread H. Gluten Free B. Coffee Cake D. Muffins F. Pumpkin Bread H. Miscellaneous

CLASS 2 — YEAST, BREAD AND ROLLS

Prizes

To consist of 1 rectangular loaf or 7 rolls of uniform shape & size, wrap in plastic bag.

A. Cinnamon Rolls G. Whole Wheat Bread

B. Coffee Cake H. Whole Wheat Rolls

C. Doughnuts I. Sticky Buns

D. Rye Bread J. Miscellaneous

E. White Bread K. Gluten Free

F. White Rolls

CLASS 3 — BUTTER CAKES — Iced

Prizes

No cream cheese filling or cream cheese frosting accepted!

A. Chocolate F. Decorated (no professionals)

B. Spice G. Red Velvet

C. White H. Miscellaneous

D. Yellow I. Gluten Free

E. Pound Cake

CLASS 4 — EGG CAKES — Not Iced

Prizes

A. Angel Food B. Chiffon C. Sponge D. Gluten Free

CLASS 6 — HOMEMADE CHOCOLATE CAKE BAKING CONTEST. See rules on page 74.

CLASS 7 — PIES 1st - $5 2nd - $4 3rd - $3 4th - $2

To be judged on texture of crust and flavor and consistency of filling. No custard, pumpkin pies, lemon meringue, lemon sponge, cream filling or sweet potato pies

A. One crust pie, no cream filling

B. Two crust pie, any kind

C. Shoo-fly pie

D. Cherry

E. Pecan

CLASS 8 — APPLE PIE CONTEST. See rules on page 74. 1st - $25 2nd - $20 3rd - $15

All pans, plates and dishes are considered to be disposable and will not be returned. See page 74.

CLASS 5 - ANGEL FOOD CAKE

1. Open to any individual who is a Pennsylvania resident.

2. Entrants may NOT have won 1st place in this Angel Food Cake Contest at any other fair in 2022.

3. Entry must be an Angel Food Cake made from “scratch.” All ingredients & decorations must be edible.

4. Pennsylvania produced & packed eggs are requested to be used if at all possible. Please look for the PEQAP or PA Preferred logo or PA packaging dates on carton.

5. Refrigeration in NOT available at the Fair or PA Farm Show. Entries that require refrigeration after baking must indicate so in the recipe. Those entries will not be sold, auctioned or otherwise distributed for consumption after the judging for food safety reasons.

6. The entire cake entry must be submitted for judging on cardboard. (All pans, plates & dishes are considered to be disposable and will not be returned.)

7. Recipe(s) listing all the ingredients and the preparation instructions must be submitted with the entry (printed on one-side of 8-1/2”x11” size paper). Entrant’s name, address and phone number must be printed on the back side of all the pages. (All recipes and cakes will become the property of the fair or PA Farm Show and will not be returned.

8. Judging will be based on the following criteria:

Flavor (smell, taste, flavoring)

Inside Characteristics (texture, lightness)

30 points

25 points

Overall Appearance (surface, size, color) 20 points

Creativity 15 points

Topping, Icing or Decoration 10 points

PRIZES: 1st = $25 2nd = $15 3rd = $10

9 — CANDY

First Place Winner is eligible for the 2023 PA Farm Show competition.

Premiums for the 2023 PA FARM SHOW competition

1st - $500 2nd - $250 3rd - $100

4th - Rosette Ribbon 5th - Rosette Ribbon

Sponsors: Pennsylvania Egg Farmers & Pennsylvania State Association of County Fairs.

Made by exhibitor. Premiums will not be paid for commercial products. One-half pound must be shown.

A. Chocolate Fudge

B. Chocolate Covered Candy

C. Mints

D. Other Fudge

CLASS 10 — COOKIES or CUPCAKES (7 on a plate)

A. Cupcakes

1. White

2. Chocolate

3. Other

B. Bar Cookies

(Cut from a pan)

1. Brownies

2. Other Bar Cookies

C. Dropped Cookies

D. Molded Cookies (Shaped with hands)

1. Peanut Butter

2. Snickerdoodles

3. Other

E. Filled Cookies

F. Pressed Cookies (Must use cookie press)

E. Peanut Brittle

F. Miscellaneous

G. Rolled Cookies (Use cookie cutter)

H. Sugar Cookies

I. Toll House Chocolate Chip Cookies

J. Whoopie Pies

K. Miscellaneous

L. Gluten Free

*YOUTH GROUP — Including 18 years as of Oct. 1*

CLASS 11 — COOKIES (7 cookies on plate)

A. Drop Cookies

B. Bar Cookies

C. Cupcakes

D. Toll House/Chocolate Chip Cookies

E. Filled Cookies

F. Miscellaneous

G. Whoopie Pies

H. Rolled Cookies (Use Cookie Cutter)

I. Gluten-Free Cookies

CLASS 12 — PA PREFERRED CLASSIC COOKIE, BROWNIE OR BAR BAKING CONTEST. See rules on page 74

CLASS 13 — BREAD — One loaf

A. Quick Bread

1. Loaf

2 Muffins

B. Yeast Bread - One rectangular loaf or 7 rolls of uniform shape & size, wrap in a plastic bag.

1. White Bread

2. Whole Wheat Bread

3. White Rolls

4. Whole Wheat Rolls

C. Miscellaneous

D. Gluten Free

1. Quick Bread

2. Muffins

3. Rolls - 7 uniform shape & size, wrap in plastic bag

CLASS 15 — PIES

A. One Crust Pie

B. Two Crust Pie

CLASS 16 — CAKES

A. Miscellaneous

B. Decorated

C. Gluten Free

CLASS 17 — CANDY - 7 pcs.

A. Fudge

B. Miscellaneous

CLASS 6 CLASS 13

2022 HOMEMADE CHOCOLATE CAKE CONTEST

1. Participant must be an individual amateur baker who is a Pennsylvania resident. One entry per person.

2. Entrants may NOT have won 1st place in this Homemade Chocolate Cake contest at any other fair in 2022.

3. Entire entry must be made from scratch. No pre-packaged ingredients may be used (ex.: pre-made mixes, cookie dough, pie crust, frosting, etc.) All ingredients and decorations must be edible.

4. Cake recipe must feature chocolate or cocoa as a main ingredient.

5. Entry must be a layered chocolate cake.

6. Entry must be frosted and frosting must also be made from "scratch" (no pre-packaged frosting)

7. Recipes must be submitted with the entry, printed on one side of 8-1/2" x 11” paper. Recipe must list all ingredients, quantities, and the preparation instructions. Entrant’s name, address and phone number must be printed on the back side of all the pages. (All recipes and cakes will become property of the fair or PA Farm Show and will not be returned)

8. Refrigeration in not available at the Fair or PA Farm Show. Entries that require refrigeration after baking must indicate so in the recipe. Those entries will not be sold, auctioned or otherwise distributed for consumption after judging for food safety reasons.

10. Judging criteria:

Flavor: aroma, taste, good balance of flavorings 30 points

Texture: moist and tender crumb, not soggy or dry 25 points

Inside Characteristics: even grain, evenly baked, free from air pockets 20 points

Outside Characteristics: consistant shape, size, surface; outside appeal 15 points

Frosting: taste, texture, even color 10 points

Total - 100 points

First Place Winner is eligible for the 2023 PA Farm Show competition.

Prizes: 1st - $25 2nd - $20 3rd - $15

Premiums for the 2023 PA FARM SHOW competition

1st - $500 2nd - $250 3rd - $100

4th - Rosette Ribbon 5th - Rosette Ribbon

Sponsor: Pennsylvania State Association of County Fairs

CLASS 8

34TH ANNUAL BLUE RIBBON APPLE PIE CONTEST RULES

1. Open to any individual who is a Pennsylvania resident. One entry per person

2. Entrants may NOT have won 1st place in this Blue Ribbon Apple Pie Contest at any other fair in 2022.

3. Entire entry must be made from scratch. No pre-packaged ingredients may be used (ex.: pre-made mixes, cookie dough, pie crust, frosting, etc.) All ingredients and decorations must be edible.

4. Entry to be a pie that must include at least 60% apple in the filling. It does not need to be a “traditional” two crusted apple pie and it can have a variety of fillings. All ingredients and decorations must be edible.

5. The entire pie must be submitted for judging in a disposable pie pan. (All pans, plates and dishes are considered to be disposable and will not be returned).

6. Recipe must be submitted with the entry for the pie and pie crust, printed on one side of a 8-1/2" x 11” paper. Recipe must list all ingredients, quantities, and the preparation instructions. Entrant’s name, address and phone number must be printed in the back side of all the pages. (All recipes & cakes become property of the fair or PA Farm Show and will not be returned)

7. Refrigeration in not available at the Fair or PA Farm Show. Entries that require refrigeration after baking must indicate so in the recipe. Those entries will not be sold, auctioned or otherwise distributed for consumption after judging for food safety reasons.

8. Judging criteria:

Flavor 30 points

Filling: consistency, doneness, moistness, & flavor 25 points

Crust: color, flavor, texture, doneness 20 points

Overall Appearance 15 points

Creativity 10 points

First Place Winner is eligible for the 2023 PA Farm Show competition.

2022 PA Preferred™ JUNIOR BAKING CONTEST COOKIES, BROWNIES AND BARS

1. Participant must be an individual amateur baker (age 8 through and including 18 years old) who is a Pennsylvania resident. One entry per person.

2. Entrant may NOT have won 1st place in the PA Preferred™ Junior Baking Contest at any other fair in 2022.

3. Entry must be a plate of six (6) individual sized portions of the baked entry item.

4. Entries must be made from scratch. Pre-made mixes are not acceptable ingredients. All ingredients and decorations must be edible.

5. At least two (2) PA Preferred™ ingredients must be used in the recipe. Some examples are PA Preferred™ grains (such as oats or flour, butter, milk, eggs, fruits and/or vegetables).

6. A PA Preferred® logo is not required because not all PA Preferred® products carry the label. The name of the ingredient and the source is sufficient (see below). Contact RA-AGPAPreferred@pa.gov for any assistance with qualifying ingredients.

7. Entry must be submitted for judging on a food safe disposable setting. (All pans, plates and dishes are considered to be disposable and will not be returned).

8. Recipe(s) must be submitted with the entry, printed on one side of 8-1/2" x 11" paper. Recipe must list all ingredients, quantities, and the preparation instructions. The name of each PA Preferred® ingredient or locally purchased ingredient must be clearly listed along with the source that made/grew the product (ex.: PA Preferred MilkGalliker's brand or Apples - Smith Farm Orchard). Entrant's name, age, address and phone number must be printed on the back side of all the pages. (All recipes and cookies-brownies-bars will become the property of the Fair or PA Farm Show and will not be returned).

9. Refrigeration is not available at the Fair or PA Farm Show. Entries that require refrigeration after baking must indicate so in the recipe. Those entries will not be sold, auctioned or otherwise distributed for consumption after judging for food safety reasons.

10. Judging criteria:

Flavor: aroma, taste, good balance of flavorings 30 points

Texture: appropriate for the type of cookie, brownie or bar 25 points

Inside Characteristics: even grain, evenly baked, free from air pockets 20 points

Outside Characteristics: uniform size, shape, appearance; overall appeal 15 points Creativity 10 points

Total - 100 points

First Place Winner is eligible for the 2023 PA Farm Show competition.

PRIZES:

1st - $20

2nd - $15

3rd - $10

Prizes: 1st - $25

2nd - $20

3rd - $15

Premiums for the 2023 PA FARM SHOW competition

1st - $500 2nd - $250 3rd - $100

4th - Rosette Ribbon 5th - Rosette Ribbon

Sponsor: Pennsylvania State Association of County Fairs

Premiums for the 2023 PA FARM SHOW competition

1st - $500 2nd - $250 3rd - $100 4th - Rosette Ribbon 5th - Rosette Ribbon Sponsor: PA Preferred

Egg Producers:

• R. W. Sauder, Inc.

• Lehman's Egg Service, Inc.

• Kreider Farms

• Hillside Poultry Farms Inc.

• Hillandale

Milk Producers:

• Phil-Jon Farms

• Vale Wood Farms

• Turner Dairy Farms

• Perrydell Dairy

• Hilltop Country Barn

• Way-Har Farms

• Crystal Spring Farm

• Maplehofe Dairy

• Calkins Creamery

• Marburger Dairy

• Pure Country Dairy

• Harrisburg Dairies

• Lapp Valley Farm

• Berkey Creamery at Penn State

• Jackson Farms

• Giant Food Stores, store brand eggs

• Weis Markets, store brand eggs

• Fulton's Dairy

• Bookamer Family Farm

• Le-Ara Farms

• Wentworth Dairy

• Wholesome Dairy Farms

• Creamworks

• Schneider's Dairy

• Schneider-Valley Farms

• Guer's Dairy

• Ritchey's Dairy

• Galliker's Dairy

• Kreider Farms

• Giant Food Stores, store brand milk

• Weis Markets, store brand milk

SECTION 2 - CANNED OR DRIED PRODUCTS

COMMITTEE: Chairlady: Georgia Shenk - 717-572-7839 Carol Ludwig - 717-333-5693

RULES

1. All canned goods must be in clear, standard (half-pint, pint or quart) canning jars.

2. Jams, jellies, butters, preserves, conserves & marmalades may be in standard jelly jars and must be heat sealed in boiling water bath. Because different fruits require different processing times, consult a curent Ball canning book for proper times.

3. All entries must be sealed and include rings and lids that are clean and free from rust.

4. For the most part, judging will be done on general appearances such as uniformity of food size, color and clearness of liquid. Jars may need to be opened, however when spoilage is suspected or differences among entries is very small. In that case these items will be marked "opened" by the judges and should not be eaten when the event is over. The fair management is not responsible for spoilage of any canned good during exhibition. Any foods that are considered hazardous to consume will be disposed of including the jar that contains the food. NOTE: Jams, jellies, marmalades, conserves, fruit butters and preserves will be opened and tasted for judging. *Note: Fruits, berries, vegetables, juices, pickles and pickle products, vinegars, sauces and meats will not be opened and tasted.

5. It is suggested, but NOT required, that exhibits be labeled with the name of the product, date preserved and method of preservation. Example: Peaches, hot pack, boiling water canner, 20 min., July 2022; Spaghetti Sauce, hot pack, pressure canner, 11 lbs. pressure for 45 min., July 2022.

6. All entries must have been preserved within the last 12 months.

7. Judges will not award a premium unless the exhibit is worthy. Exhibits without competition will be judged on their own merit and will receive an award only if determined worthy by the judges.

8. Entries will be received on Sunday from 2:00 - 4:30 p.m. and Monday from 7:00 - 10:00 a.m.

PREMIUM LIST Division 1 — Display Prizes: 1st — $10 2nd — $8 3rd — $6

CLASS 1 — CANNED FRUIT - A display of canned fruit consisting of five quart jars each containing a different kind of fruit.

CLASS 2 — CANNED VEGETABLES - A display of canned vegetables consisting of five quart jars each containing a different kind of vegetable. Division 2 — Individual Prizes: 1st — $6 2nd — $4 3rd — $2

CLASS 1 — FRUIT (include rings on jars) Headspace should be 1/2”.

A. Apples F. Cherries, sweet dark K. Peaches, White P. Pineapple

B. Applesauce G. Cherries, sweet light L. Pears Q. Plums

C. Applesauce, mixed H. Fruit Salad M. Pie Filling, apple R. Rhubarb

D. Apricots I. Grapes N. Pie Filling, cherry S. Other E. Cherries, sour J. Peaches, Yellow O. Pie Filling, other

NOTE: Clear Jell is the only thickener approved by the USDA for canned pie filling because it allows heat to enter the center of the jar during processing.

CLASS 2 — BERRIES (include rings on jars) Headspace should be 1/2”.

A. Blackberries B. Blueberries C. Elderberries D. Raspberries, black E. Raspberries, red F. Other

CLASS 3 — VEGETABLES (include rings on jars) Headspace should be 1” with the exception of tomatoes and sauerkraut which should have 1/2” headspace.

A. Asparagus F. Beans, lima K. Corn, yellow P. Soup, Tomato U. Tomatoes, crushed

B. Beans, cut green G. Beets, plain cut L. Corn, white Q. Soup, Vegetable V. Tomatoes, stewed

C. Beans, whole green H. Beets, plain whole M. Mixed Vegetables R. Soup, Other W. Tomatoes, whole

D. Beans, cut yellow I. Carrots, cut N. Peas, hulled S. Succotash X. Zucchini

E. Beans, whole yellow J. Carrots, whole O. Sauerkraut T. Tomatoes, cut Y. Other

CLASS 4 — JUICES (include rings on jars) Headspace should be 1/4” for apple and grape, 1/2” for other juices.

A. Apple B. Grape C. Tomato D. Other

CLASS 5 — JAMS — Jams are a thick, sweet spread with pieces of crushed or minced fruit. Jams must be heat sealed in boiling water bath. Consult Ball canning book for processing times. Headspace should be 1/4”. Include rings on jars. NO PARAFFIN

A. Apple E. Cherry I. Pear

B. Apricot F. Elderberry J. Pepper

M. Raspberry, black Q. Tomato

N. Raspberry, red R. Zucchini

C. Blackberry G. Grape K. Pineapple O. Sour Cherry S. Combination Of Fruits

D. Blueberry H. Peach L. Plum P. Strawberry T. Other

CLASS 6 — JELLIES — Jellies are a clear, sweet spread made from fruit juice, pectin and sugar which holds its shape when unmolded. Jellies must be heat sealed in boiling water bath. Consult Ball canning book for processing times. Headspace should be 1/4”. Include rings on jars. NO PARAFFIN

A. Apple E. Elderberry I. Peach M. Raspberry, red

B. Blackberry F. Grape, red J. Plum

N. Strawberry

C. Blueberry G. Grape, white K. Quince O. Combination Of Fruits

D. Cherry H. Mint

L. Raspberry, black P. Other

CLASS 7 — MARMALADES — Marmalades are soft fruit jellies containing small pieces of fruit or peel evenly suspended in the transparent jelly. Marmalades must be heat sealed in boiling water bath. Consult Ball canning book for processing times. Headspace should be 1/4”. Include rings on jars. NO PARAFFIN

A. Peach B. Orange C. Grape D. Other

CLASS 8 — CONSERVES — Conserves are jam-like products made by cooking two or more fruits with sugar until the mixture will either round up in a spoon, like jam, or else flake from it as in the jelly test. Conserves must be heat sealed in boiling water bath. Consult Ball canning book for processing times. Headspace should be 1/4”. Include rings on jars. NO PARAFFIN

A. Specify fruit content.

CLASS 9 — FRUIT BUTTERS — Fruit butters must be heat sealed in boiling water bath. Consult Ball canning book for processing times Headspace should be 1/4”. Include rings on jars. NO PARAFFIN

A. Apple C. Grape E. Pear G. Other

B. Apricot D. Peach F. Plum

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CLASS 10 — PRESERVES — Preserves are made from firm, whole, small fruits or uniform pieces of larger fruits in clear, thick syrup. Preserves must be heat sealed in boiling water bath. Consult Ball canning book for processing times. Headspace should be 1/4". Include rings on jars. NO

PARAFFIN

A. Apple C. Cherry E. Peach G. Quince I. Raspberry, red K. Other

B. Blackberry

D. Grape F. Plum H. Raspberry, black J. Strawberry

CLASS 11 — PICKLES AND PICKLED PRODUCTS (include rings on jars.) Headspace should be 1/2”.

A. Beans, pickled E. Crabapple, spiced I. Peppers, hot M. Pickles, whole sour Q. Other

B. Beets, pickled F. Peaches, spiced J. Peppers, other N. Pickles, sweet

C. Cantaloupe, spiced G. Pears, spiced K. Pickles, bread & butter O. Pickles, other

D. Chow Chow H. Peppers, filled L. Pickles, dill P. Watermelon, spiced CLASS 12 — VINEGARS (include rings on jars.) Headspace should be 1/4”.

A. Fruit B. Herb C. Other

CLASS 13 — SAUCES (include rings on jars.) Headspace should be 1/2” .

A. Barbecue C. Pizza E. Spaghetti G. Ketchup

B. Chili D. Salsa F. Tomato H. Other CLASS 14 — RELISHES (include rings on jars.) Headspace should be 1/2”.

A. Corn B. Cucumber C. Zucchini D. Other (specify content)

CLASS 15 — MEATS (include rings on jars.) Headspace should be 1”.

A. Beef C. Pork E. Sirloin G. Other

B. Chicken D. Sausage F. Venison

CLASS 16 — DRIED FOODS

A. Apples E. Beans, soy I. Onions M. Plums Q. Tomatoes, yellow

B. Apricots F. Beans, string J. Parsley N. Saffron R. Zucchini

C. Beans, kidney G. Beans, other K. Peaches O. Tea S. Other

D. Beans, lima H. Corn L. Pears P. Tomatoes, red CLASS 17 — HOMEMADE SOAP

A. Molded B. Carved

Division 3 — Youth (Ages 14 & under)

CLASS 1 — JAMS - Jams are a thick, sweet spread with pieces of crushed or minced fruit. Jams must be heat sealed in boiling water bath. Consult Ball canning book for processing time. Headspace should be ¼". Include rings on jars.

A. Apple B. Grape C. Peach

CLASS 2 — JELLIES - Jellies are a clear, sweet spread made from fruit juice, pectin and sugar, which holds its shape when unmolded. Jellies must be heat sealed in boiling water bath. Consult Ball canning book for processing times. Headspace should be ½".

A. Apple B. Grape C. Mint F. Other

CLASS 3 — FRUIT

A. Applesauce

DEPARTMENT 17 — FLORAL EXHIBITS

COMMITTEE

Chairman: Cathy Stehman - 717-664-2082

Kathryn Fry Sue Hess Doris Kready Jean Shelly Melissa Stehman

RULES

1. The use of or displaying of artificial flowers is prohibited.

2. Plants positively will not be accepted for exhibition unless they have been growing in containers for two months.

3. Flowers or plants entered for competition must be of more than ordinary standard and quality to be entitled to an award.

4. All entries must be grown by exhibitor except in arrangement classes.

5. No exhibitor may enter more than one exhibit for competition in any class.

6. Entries received — Sunday 2:00 - 4:30 p.m. and Monday 7:00 - 10:00 a.m.

7. Pots not to exceed 10” in width.

8. Extra large & bushy plants cannot be received. No larger than 36” in diameter and 18” high.

9. All entries are limited to Lancaster County.

SECTION 1 — HOUSEPLANTS

Showing Tips — The largest plant is not always the best plant — trim off all dead and faded blooms and leaves.

PREMIUMS: 1st — $5 2nd — $4 3rd — $3 4th — $2 Best Of Show - Foliage — Rosette Best Of Show - Flowering Plant — Rosette

CLASS

One Crown Only

1. African Violet - Single - Blue

2. African Violet - Single - Pink

3. African Violet - Single - Purple

4. African Violet - Single - Red

5. African Violet - Single - White

6. African Violet - Single - Bi-Color

7. African Violet - Single - Lavender

8. African Violet - Double - Red

9. African Violet - Double - Blue

10. African Violet - Double - Pink

11. African Violet - Double - Purple

12. African Violet - Double - White

13. African Violet - Double - Bi-Color

14. African Violet - Double - Lavender

15. Aloe Vera

16. Miniature Violet

17. Baby Tears

18. Begonia - Wax Single and Double - including hanging basket

19. Begonia - Tuberou - including hanging basket

20. Begonia - Large leaf foilage type

21. Begonia - Small leaf foilage type

22. Begonia - Large Angel Wing

23. Begonia - Flowering Angel Wing

24. Cactus - 1 plant

25. Cactus - 1 plant (Holiday or Christmas)

26. Cactus - 3 or more different plants in 1 container

27. Coleus

28. Croton

29. Dish Garden - 3 or more foliage plants in low container

30. Fern - Boston - Hanging Basket

31. Fern - Boston

32. Fern - Maidenhair

33. Fern Asparagus - including hanging basket

34. Fern - Footed (Rabbit, Deer, etc.)

35. Fern - any other type - including hanging basket

36. Fruited - Jer. Cherry, Orange, etc.

37. Ornamental Pepper

38. Orchid

39. Geranium - any color or variety

40. Hanging Basket - Geranium

41. Hanging Basket - Foilage

42. Hanging Basket - Swedish Ivy

43. Hanging Basket - Ivy and other variety

44. Hanging Basket - Spider Plant

45. Hanging Basket - Wandering Jew -small leaf

46. Hanging Basket - Wandering Jew -large leaf

47. Hanging Basket - Blooming

48. Hanging Basket - Bridal Veil

49. Hanging Basket - Impatiens

50. Herb - 1 to 3 plants in a container

51. Impatiens

52. Ivy - Any variety

53. Joseph’s Coat

54. Pothos - including hanging basket

55. Prayer Plant

56. Shamrock Plant

57. Specimen Foliage Plant - under 18” excl. container

58. Specimen Foliage Plant - under 36” excl. container

59. Succulents (Hen and Chicks, Sedum, Rick Rack etc.)

60. Jade

61. Any other Meritorious Flowering houseplant

62. Moses & the Bull Rushes

63. Mandavilla Flowering Plant

64. Bonsai

SECTION 2 — SPECIMEN FLOWERS

PREMIUMS - 1st — $5 2nd — $4 3rd — $3 4th — $2

Best of show for Dahlia — Rosette, Best of show for Rose — Rosette Best of show for other Flower — Rosette

Exhibits in these classes must be grown by the exhibitor and must conform to the number of blooms or stems as specified in each class. Each exhibit should be uniform in size and same color, unless specified otherwise. NO styrofoam cups may be used.

CLASS (Please do not use styrofoam cups for specimen classes)

1. Ageratum - 3 stems

2. Asters - 3 blooms

3. Asters - Hardy - 3 stems

4. Bells of Ireland - 1 stem

5. Berry-bearing shrubs, 1 stem under 20”

6. Butterfly Bush Flower - 3 stems

7. Holly - 1 stem under 20”

8. Calendula - 3 blooms

9. Celosia - Crested red - 1 bloom

10. Celosia - Crested rose - 1 bloom

11. Celosia - Crested pink

12. Celosia - Crested - any other color

13. Celosia - Plume red - 3 blooms

14. Celosia - Plume yellow - 3 blooms

15. Celosia - Plume orange - 3 blooms

16. Celosia - Plume pink, etc. - 3 blooms

17. Celosia - Spikes - 3 stems

18. Cleome - Spiderflower - 3 blooms

19. Chrysanthemums - Large flowers - 3 blooms

20. Chrysanthemums - Medium flowers - 3 blooms

21. Chrysanthemums - Small flowers - 3 blooms

22. Chrysanthemums - Button - 3 blooms

23. Chrysanthemums - 3 sprays

24. Coleus - Large leaf - 3 slips

25. Coleus - Small leaf - 3 slips

26. Coleus - Fringed leaf - 3 slips

26A. Coneflower - 3 blooms

27. Coreopsis - 3 blooms

28. Cosmos - 3 blooms

29. Gerber Daisies - 3 blooms

30. Daisies - any other type - 3 blooms

31. Dahlia - Cactus - 1 bloom - large 8”-10”

32. Dahlia - Cactus - 1 bloom - medium 6”-8”

33. Dahlia - Cactus - 1 bloom - small 4”-6”

34. Dahlia - Cactus - same or mixed colors - 3 blooms

35. Dahlia - Decorative - 1 bloom - large 8”-10”

36. Dahlia - Decorative - 1 bloom - medium 6”-8”

37. Dahlia - Decorative - 1 bloom - small 4”-6”

38. Dahlia - Decorative - same or mixed color - 3 blooms

39. Dahlia - Pompom - 1 bloom

40. Dahlia - Pompom - 3 blooms

41. Dahlia - Single - 1 bloom

42. Dahlia - Single - 3 blooms

43. Dahlia - Collarette - 1 bloom

44. Dahlia - Collarette - 3 blooms

45. Dianthus - 3 blooms

46. Dusty Miller - 3 stems

47. Firethorn - 1 stem under 20”

48. Gaillardia - 3 blooms

49. Geranium - 3 blooming slips

50. Gladiolus - Small - 1 spike

51. Gladiolus - Large - 1 spike

52. Hydrangea - 2 blooms

53. Impatiens - 3 slips

53A. Iris - 1 bloom

54. Joseph’s Coat - 3 stems

55. Lavendar - 3 stems

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56. Lisianthus - 1 stem

57. Marigolds - Large yellow - 3 blooms

58. Marigolds - Large orange - 3 blooms

59. Marigolds - Small bi-color - 3 blooms

60. Marigolds - Small yellow - 3 blooms

61. Marigolds - Small orange - 3 blooms

62. Marigolds - Single - 3 blooms

63. Marigolds - White - 3 blooms

64. Miniature Purple Hollyhock - 3 stems

65. Nasturtium - 3 blooms

66. Pansy - 3 blooms

67. Petunia - Solid color - 3 blooms - single

67A. Petunia - Solid color - 3 blooms - double

68. Petunia - Bi-color - 3 blooms - single

68A. Petunia - Bi-color - 3 blooms - double

69. Petunia - Bi-color - verigated - 3 blooms

70. Rose - Hybrid Tea - Red - 1 stem

71. Rose - Hybrid Tea - Pink - 1 stem

72. Rose - Hybrid Tea - Orange - 1 stem

73. Rose - Hybrid Tea - White - 1 stem

74. Rose - Hybrid Tea - Yellow - 1 stem

75. Rose - Hybrid Tea - Yellow Peace - 1 stem

76. Rose - Hybrid Tea - Lavender - 1 stem

77. Rose - Hybrid Tea - Bi-color - 1 stem

78. Rose - Knock-out Rose - 1 stem (can have more than 1 bloom)

79. Rose - Miniature - any color - 1 stem

80. Rose - Bouquet - any color - 6 blooms

81. Rose - (Miniature) Bouquet - any color - 6 blooms

82. Russian (Sage) - 1 stem under 20”

83. Salvia - (Sage) - red - 3 spikes

84. Salvia - (Sage) - any other color - 3 spikes

85. Salvia - (Sage) - blue - 3 spikes

86. Salvia - (Sage) - white - 3 spikes

87. Salvia - (Sage) - pink - 3 spikes

88. Sedum - 3 stalks

89. Snapdragons - standard - 3 spikes (no wild snapdragons)

90. Strawflowers - Daisy type - 3 blooms - fresh, no wire

91. Strawflowers - Clover type - 3 blooms - fresh, no wire

SECTION 3 — ARTISTIC ARRANGEMENTS

PREMIUMS - 1st — $6 2nd — $5 3rd — $4 4th — $3

BEST OF SHOW ROSETTE

1. Arrangement - Centerpiece Fresh Flowers

2. Arrangement - Featuring one or more candles

3. Arrangement - Foilage - no flowers

4. Arrangement - Dried Materials

5. Basket Arrangement - Dried Materials

6. Arrangement - Thanksgiving - Fresh or Dried accessories permitted

7. Arrangement - Fresh herb - 3 or more varieties

8. Arrangement - Miniature - Fresh flowers - under 4”

9. Arrangement - Miniature - Dried materials -under 4”

10. Arrangement - Depicting Farming - Fresh or Dried accessories permitted

11. Arrangement - fresh flowers 1 side

12. Door Arrangement - Fresh or Dried

13. Arrangement in most unusual container (Dried or Fresh)

14. Most artistic arrangement fresh or dried

15. Dried Mounted Arrangement

16. Pressed Flowers under Glass

17. Dried Flower under Glass

18. Terrarium - in covered glass container

19. Wreath - Nut or Pinecone

20. Wreath - Dried Herbs

21. Wreath - Dried Materials

22. Wildflower Arrangement

23. White Arrangement - Fresh Flowers

24. Fairy Garden - container under 24" square

NOTE: Wreath may include ribbon, bow, natural or dried materials only.

SECTION 4 — CHILDREN’S ARRANGEMENTS

PREMIUMS: 1st — $6 2nd — $5 3rd — $4 4th — $3

BEST OF SHOW ROSETTE

Child must be in kindergarten - sixth grades. The use of artificial flowers is prohibited.

CLASS

1. Arrangement - In animal container - Fresh - Grades K-3

2. Arrangement - In animal container - Fresh - Grades 4-6

3. Arrangement - Unusual container - Fresh - Grades K-3

4. Arrangement - Unusual container - Fresh - Grades 4-6

5. Arrangement - Halloween - Fresh or Dried - Grades K-3

6. Arrangement - Halloween - Fresh or Dried - Grades 4-6

7. Arrangement - Holiday - Fresh or Dried - Grades K-3

8. Arrangement - Holiday - Fresh or Dried - Grades 4-6

9. Arrangement - Fall - Fresh or Dried - Grades K-3

10. Arrangement - Fall - Fresh or Dried - Grades 4-6

11. Arrangement - Depicting a sport - Fresh or Dried - Grades K-3

12. Arrangement - Depicting a sport - Fresh or Dried - Grades 4-6

13. Arrangement - Miniature - under 4” - Fresh or Dried - Grades K-3

14. Arrangement - Miniatures - under 4” - Fresh or Dried - Grades 4-6

15. Cactus - 1 or more plants

16. Terrarium

17. Wreath - Fresh or Dried - materials may include ribbon and a bow

SECTION 5 — YOUTH ARRANGEMENTS

PREMIUMS: 1st — $6 2nd — $5 3rd — $4 4th — $3

BEST OF SHOW ROSETTE

Youth in grades 7-12. The use of artificial flowers is prohibited.

CLASS

1. Terrarium

2. Dish Garden - 3 plants in one container

3. Cactus - 1 or more plants in one container

4. Succulents - 1 plant

5. Arrangement - Miniature - Fresh under 4”

6. Arrangement - Miniature - Dried under 4”

7. Arrangement - Depicting a sport - Fresh or Dried

8. Arrangement - Depicting a Holiday - Fresh or Dried

9. Arrangement - In an unusual container

10. Arrangement - Fresh Flowers

11. Arrangement - Dried Materials

12. Wreath - Fresh - Dried materials may include ribbon and a bow.

DEPARTMENT 18 — NEEDLECRAFT and HANDWORK

COMMITTEE: Chairlady - Denise Hess - 717-665-7295 RULES

1. Article must be completed by exhibitor since September 2021

2. Articles that have taken premiums previously cannot compete again.

3. Entries will be received Sunday 2:00 - 4:30 p.m. and Monday morning 7:00 - 10:00 a.m.

4. The judges may withhold any premium for lack of merit or may award second or third premium only, if deemed best.

5. Each exhibit to consist of one item.

6. Pictures must be framed and wired for hanging on pegboard hooks.

7. Pick up after 8:30 p.m. Friday.

8. All clothing must be laundered, odor free and entered on hangers.

9. Best of Show ribbons will be given to articles that display a high degree of creativity and talent as deemed by the judges. SECTION 1 - CLOTHING - please have on hangers

CLASS

1. APRONS

A. Child’s Apron

B. Adult Apron

2. CHILDREN’S CLOTHING

A. Boy’s Two-piece Outfit

B. Girl’s Two-piece Outfit

C. Coat

D. Girl’s Dress (Infant to size 3)

E. Girl’s Dress (sizes 4-8)

F. Girl’s Dress (sizes 9-14)

G. Smocked Dress

H. Special Occasion Outfit

I. Shirt, Blouse, Sweatshirt

J. Jumpers

K. Play Clothes

L. Shorts

M. Skirt

3. COATS

1. Casual 2. Dressy

B. Evening Dress

D. Silk or Blend Fabric

E. Knit Fabric Dress

F. Two-Piece Dress

G. Jumper/Jumpsuit

5. LINGERIE

A. Child’s Pajamas or Nightgown

B. Housecoat or Bath Robe

C. Lady’s Nightgown or Pajamas

6. SKIRTS AND BLOUSES

A. Cotton Shirt

B. Blouse - Sleeveless

C. Blouse with Sleeves

D. Men’s/Boy's Shirts

E. Culottes/Shorts

F. Skirt

G. Lady’s Slacks

H. Sports/Exercise Outfit

I. Jacket

1. Unlined

2. Lined

J. Vest

7. COSTUMES

A. Childrens B. Adults

2 —

CLASS 1st 2nd 3rd 4th $5 $4 $3 $2

1. CENTERPIECES (under 12”)

A. Crochet Edge F. Machine Embroidered

B. Crochet (solid) G. Misc.

C. Embroidered H. Patchwork

D. Solid Tatting I. Quilted

E. Loom

2. CENTERPIECES (over 12”)

A. Crochet edge F. Machine Embroidered

B. Crochet (solid) G. Misc.

C. Embroidered H. Patchwork

D. Solid Tatting I. Quilted

E. Loom

3. PILLOWCASES

A. Crochet Edge

B. Embroidered

C Machine Embroidered

D. Misc.

4. DRESSER SCARFS

A. Crocheted edge

B. Crocheted (solid)

C. Embroidered

D Machine Embroidered

E. Misc.

5. TABLECLOTHS

A. Crocheted edge

B. Embroidered

C. Crocheted (solid)

D Machine Embroidered

E. Misc.

6. TABLERUNNERS

A. Hand Embroidered

B. Patchwork

C. Quilted

D. Machine Embroidered

E. Misc.

7. TOWELS

A. Crochet edge

B. Embroidered

C Machine Embroidered

D. Misc.

8. PILLOWS

A. Crewel G. Patchwork

B. Crocheted H. Counted Cross-Stitch

C. Embroidered I. Quilted

D. Knitted J. Machine Embroidered

E. Novelty K. Applique

F. Woven

9. KNITTING AND CROCHETING

Best of Show 1st 2nd 3rd 4th

Rosette & $10 $10 $8 $7 $6

A. KNIT AFGHAN

1. Ripple

2. Misc.

B. CROCHETED AFGHAN

1. Granny Square

2. Ripple

3. Embroidered

4. Misc.

a. solid b. stripe c. patchwork

C. BABY AFGHAN 1st 2nd 3rd 4th

1. Crocheted $6 $5 $4 $3

a) Stripe b) Solid c) Patchwork d) Novelty e) Variegated Yarn

2. Knitted a) Stripe b) Solid c) Patchwork d) Novelty e) Variegated Yarn

3. Misc.

D. ADULT - HAT OR CAP

1. Crocheted

2. Knitted

E. BUNTING

1. Crocheted

2. Knitted

F. DRESS

(CHILD’S OR ADULT’S)

1. Crocheted

2. Knitted

G. ADULT - HAT & SCARF (SETS ONLY)

1. Crocheted

2. Knitted

H. SCARF

1. Crocheted

2. Knitted

I. NOVELTY SCARF

1. Crocheted

2. Knitted

J. GLOVES OR MITTENS

1. Crocheted

2. Knitted

K. CHILD’S HAT

1.Crocheted

2.Knitted

L. SWEATERS

1. Infants (0-1 year)

A. Crocheted

B. Knitted

2. Child’s Vest

A. Crocheted

B. Knitted

3. Child’s Slip-On

A. Crocheted

B. Knitted

4. Child’s Cardigan

A. Crocheted

B. Knitted

5. Lady’s Vest

A. Crocheted

B. Knitted

6. Lady’s Slip-On

A. Crocheted

B. Knitted

7. Lady’s Cardigan

A. Crocheted

B. Knitted

8. Man’s Vest

A. Crocheted

B. Knitted

9. Man’s Slip-On

A. Crocheted

B. Knitted

10. Man’s Cardigan

A. Crocheted

B. Knitted

M. SWEATER, CAP AND/OR BOOTIE SET 1st 2nd 3rd 4th

1. Crocheted

2. Knitted

N. SOCK OR SLIPPERS 1st 2nd 3rd 4th

Adult’s

2. Child’s

O. BOOTIES

1. Crocheted

2. Knitted

P. STOLE & SHAWL 1st 2nd 3rd 4th

Adult’s

2. Child’s

Q. BED SPREADS OR COVERLETS 1st 2nd 3rd 4th

1. Crocheted

2. Knitted

10. QUILTS - MACHINE QUILTED

Rosette & $10

A. Plain Quilting

B. Hand Appliqued

C. Machine Appliqued

D. Patchwork

E. Embroidered

F. Novelty

G. Rag Quilt

11. QUILTS - HAND QUILTED

A. Plain Quilting

B. Hand Appliqued

C. Machine Appliqued

D. Patch Work

E. Embroidered

F. Novelty

12. QUILTS COMPLETED BY MORE THAN 1 PERSON - MACHINE QUILTED

A. Plain Quilting

B. Hand Appliqued

C. Machine Appliqued

D. Patchwork

E. Embroidered

F. Novelty

G. Machine Quilted

H. Rag Quilt

13. QUILTS COMPLETED BY MORE THAN 1 PERSON - HAND QUILTED

A. Plain Quilting

B. Hand Appliqued

C. Machine Appliqued

D. Patch Work

E. Embroidered

F. Novelty

14. BABY QUILTS

A. Novelty

B. Patchwork

C. Embroidered

D. Rag Quilt

E. Misc.

15. WALL HANGING

A. Hand Quilted

B. Machine Quilted

C. Applique

D. Embroidered

E. Counted Cross-Stitch

F. Pieced

G. Other

16. BEDSPREADS OR COVERLETS

A. Embroidered

B. Misc.

C. Knotted

17. MISCELLANEOUS Best

Rosette & $10

A. Stuffed toys

B. Fabric dolls

C. Doll clothes

D. Other toys (Needlework)

E. Counted Cross-Stitch

F. Patchwork

G. Holiday Item (Needlework)

1. Ornament

2. Other

H. Useful Item (Needlework)

1. Dishcloth

2. Other

I. Handbags (Needlework)

J. Fashion Accessories

K. Placemats

L. Mug Rugs

M. Hot Pads

18. RUGS

A. Hooked

B. Braided

C. Crocheted

D. Latched

E. Woven

F. Jelly Roll Rugs

19. PICTURES UNDER 12”

A. Crewel

B. Embroidery

C. Needlepoint

D. Cross-Stitch

E. Counted Cross-Stitch

F. Animal Counted Cross-Stitch

G. Quilted

H. Sampler

I. Other

20. PICTURES OVER 12”

A. Crewel

B. Embroidery

C. Needlepoint

D. Cross-Stitch

E. Counted Cross-Stitch

F. Animal Counted Cross-Stitch

G. Quilted

H. Sampler

I. Other

SECTION 3 — CHILDREN 12 YEARS AND UNDER

Clothing must be on a hanger

1. APRON

2. TOTE BAG

3. BLOUSE/SHIRT

4. SKIRT

5. JUMPER/SLEEVELESS DRESS

6. DRESS WITH SLEEVES

7. TWO-PIECE OUTFIT

8. JACKET/COAT

9. SHORTS/CULOTTES

10. PANTS

11. WALLHANGINGS

12. QUILTS

A. Patchwork B. Rag C. Knotted

13. PICTURES

A. Counted Cross-Stitch B. Embroidery

C. Crewel D. Needlepoint

14. PILLOWS

A. Latched B. Patchwork C. Novelty D. Crochet

E. Knitted F. Misc.

15. STUFFED TOYS

16. RUGS

17. USEFUL ARTICLE

18. KNIT/CROCHETED ITEM

19. MISC $3.50 $3 $2.50 $2

20. FASHION ACCESSORIES

21. HOLIDAY ITEMS

SECTION 4 — YOUTH (AGES 13 thru 18)

DIVISION A — CLOTHING Must be on a hanger CLASS Best of Show

1. APRON

2. SLEEVELESS BLOUSE

3. DRESSY COTTON BLOUSE

4. COTTON SHIRT/BLOUSE

5. SILK OR BLEND BLOUSE WITH SLEEVES

6. VEST

7. CULOTTES/SHORTS

8. SKIRT

9. DRESSY COTTON DRESS $5 $4 $3 $2

10. CASUAL COTTON DRESS

11. SILK OR BLEND FABRIC DRESS

12. EVENING DRESS

13. TWO-PIECE DRESS

14. JUMPER

15. SLACKS/PAJAMA BOTTOMS

16. COAT

17. SUIT

18. EXERCISE OUTFIT

19. BLAZER OR JACKET

A. Lined B. Unlined

DIVISION B — NEEDLEWORK

1. AFGHAN

A. Knitted

B. Crocheted

C. Misc.

2. CARDIGAN SWEATER

A. Knitted

B. Crocheted

3. SLIP-ON SWEATER

A. Knitted

B. Crocheted

4. SLEEVELESS SWEATER OR VEST

A. Knitted

B. Crocheted

5. HAT OR CAP

6. MITTENS OR GLOVES

7. SCARF

A. Knitted

B. Crocheted

8. SLIPPERS OR BOOTIES

A. Knitted

B. Crocheted

9. GLOVES OR MITTENS

A. Knitted

B. Crocheted

10. PILLOW

A. Crewel

B. Crochet

C. Embroidered

D. Knitted

E. Novelty

F. Woven

G. Needlepoint

H. Patchwork

I. Counted Cross-Stitch

11. PICTURES UNDER 12”

A. Crewel

B. Embroidery

C. Needlepoint

D. Cross-Stitch

E. Counted Cross-Stitch

F. Quilted

G. Other

12. PICTURES OVER 12”

A. Crewel

B. Embroidery

C. Needlepoint

D. Cross-Stitch

E. Counted Cross-Stitch

F. Quilted

G. Other

13. WALL HANGING 1st 2nd 3rd 4th

A. Applique

B. Quilted Patchwork

C. Embroidered

D. Crocheted

E. Counted Cross-Stitch

F. Other

14. MISCELLANEOUS

A. Stuffed Toy

B. Fabric Dolls

C. Other Toys (needlework)

D. Counted Cross-Stitch

E. Patchwork

F. Holiday Item (needlework)

G. Useful Articles

H. Handbags (needlework)

I. Fashion Accessories

15. BEDSPREADS OR COVERLETS

16. QUILT

A. Patchwork B. Rag

DEPARTMENT 19 — FINE ART AND PHOTOGRAPHY

SECTION 1 — KINDERGARTEN-ADULT COMMITTEE

Chairperson — Stephanie Huber - 717-587-6809 - stephaniehuber78@gmail.com

ENTRY TIME: SUNDAY, OCTOBER 2 - 2:00 - 4:30 p.m. ONLY

PICKUP TIME FRIDAY AFTER THE CLOSE OF THE SHOW 8:30 - 10:00 p.m. and SATURDAY 8:00 a.m. - Noon

1. ALL ENTRIES FOR ART AND PHOTOGRAPHY

A. Must be the work of the exhibitor from Lancaster County.

B. All exhibitors are required to have a NEW Exhibitor number before entering any exhibits.

C. All art/photo work must not have been previously shown at the Manheim Farm Show.

D. Exhibits may be created since November 2021 - Exhibitor age at time of creation is the age bracket to enter exhibit under.

2. The committee reserves the right not to give awards if the category is not adequately exhibited.

3. The committee may refuse any entry not worthy of exhibition or deemed not fit to a category.

4. Decisions of the committee are final.

Classes 1-4

KINDERGARTEN-ADULT AWARDS

5

4. - $1

“BEST OF SHOW ROSETTES”

6 Best of Show Rosettes will be awarded to the first place in the categories as follows: Class 1 & 2 • Class 3 & 4 • Class 5 • Class 6 • Youth Photography • Adult Photography YOUTH and ADULT ART RULES

1. All art work must not be made from a manufactured object. Paint by number and model kits will not be accepted.

2. All Youth work in Class 1-4 must not be framed.

3. All Adult work except stretched canvas must be framed or matted. Framed work must be wired for hanging with a sturdy and reliable wire.

4. All paintings must be dry. All chalk, pastels, and charcoal drawings should be sprayed with fixative to avoid smudging.

5. Should these guidelines not be followed, the committee will assume no responsibility if the piece is damaged.

6. Art exhibitors may enter three items, but no more than one per category.

YOUTH CLASSES:

CLASS 1 — AGES 5-6

CLASS 2 — AGES 7-9

CLASS 3 — AGES 10-12

Categories:

A. 3-Dimensional/Sculpture

YOUTH DIVISION

CLASS 4 — AGES 13-14

CLASS 5 — AGES 15-17

E. Cut Paper/Collage

B. Recycled/Repurposed F. Drawing - Black & White

C. Mixed Media - 2D G. Drawing - Color

D. Painting H. Printmaking

ADULT DIVISION

I. Digital Design & Illustration - not from a photo

J. 3D Printing/Modeling

CLASS 6 — ADULT

Categories:

A. 3-Dimensional/Sculpture E. Painting-Watercolor

B. Recycled/Repurposed F. Drawing - black & white

C. Mixed Media - 2D G. Drawing - color

D. Painting-Oil/Acrylic H. Printmaking PHOTOGRAPHY RULES

1. All photography must be 8"x10" with no mat or frame work.

2. Protective sleeve will be provided at the time of entry.

I. Digital Design & Illustration - not from a photo

J. 3D Printing/Modeling

3. Exhibitors may enter three (3) items, but no more than one (1) per category.

4. Digital images are not to be altered or modified which includes filters and cropping Except in Category H.

5. Subject matter deemed inappropriate or offensive by the farm show will not be accepted or may be removed.

CLASS 7 — YOUTH AGES 8-17 - PHOTOGRAPHY (all camera types)

CLASS 8 — ADULT - PHOTOGRAPHY (all camera types)

Categories:

A. Animals F. Farm Life/Manheim Farm Show K. Still Life

B. Botanicals G. Sports/Action

C. Landscapes/Seascapes H. Creative - Altered

D. People/Portrait I. Insects

E. Structures J. Black & White - any subject

MODERN LETTERING CONTEST:

Entries are to be on paper no larger than 8-1/2"x11". No frames or matting. Brush lettering, watercolor, hand drawn, calligraphy or Spencerian, any style is acceptable. Awards: 1st - $4 2nd - $3 3rd - $2

CLASS 9 — AGES 6-11

CLASS 10 — AGES 12-17

CLASS 12 - MISCELLANEOUS JEWELRY & PAPERCRAFTING 1st 2nd 3rd

1. Scrapbooking (Not Digital)

2. Cards

3. Rubber Stamping

4. Jewelry

A. Bracelets

B. Necklaces

C. Earrings

CLASS 11 — AGES 18+

HOMETOWN FAVORITE...PEOPLE'S CHOICE AWARD

8"x10" Unframed Photo Of Assigned Theme Year 2022 - Water • Year 2023 - Trees

1. Photo must be taken within Lancaster County.

2. Open to amateur photographers who reside in Lancaster County.

3. Photo must be 8"x10" with NO frame.

4. Photos will be put in a sleeve for display during Farm Show week.

5. Photo must include Name of Photographer and Address of Photo (on back of photo).

6. Photos will be voted on by public ballot Monday-Wednesday. Winner posted on Thursday and auctioned Thursday evening.

7. Photo will be entered in Building #2 2:00 - 4:00 p.m. Sunday of Farm Show week.

8. Photographer will be required to sign a Photo Release Form at time of entry.

9. The winning photos will be auctioned at Thursday Night's Manheim Farm Show Auction with proceeds going to the Manheim Farm Show.

Winners will receive... 1st - $75 2nd - $50 3rd - $25 Any questions contact - Judy Zurin 717-653-0143

SECTION 2 — WOODWORK & METALWORK

COMMITTEE Chairman - Isaac Saylor - 717-690-4497

RULES

1. Entries must have been constructed by exhibitor since October 15, 2021.

2. Exhibitor may enter one project in any class of his division.

3. Entries must be received Sunday, 2:00 - 4:30 p.m. ONLY

WOOD AND METAL JUDGING

Based on:

1. Composition and design

2. Technique and workmanship

3. Materials

4. Interpretation of class of class name

DEPT. 19 - ART, PHOTOGRAPHS, CRAFTS

SECTION

3 — MODEL

EXHIBIT

Chairman - Todd Zurin - 717-689-6034

RULES

1. Entries will be received Sunday, from 2:00 - 4:30 p.m. ONLY.

2. Exhibits may not be removed before 8:30 p.m. Friday.

3. Award for best of show in each division - except Legos.

4. Legos accepted for elementary ages only, pre-first grade - 6th grade.

5. For those children entering Legos, especially diorama, please limit the size. Size is not a determining factor when being judged. Limit the size to 24" x 24". No taller than 24".

6. No wood items.

7. 1 Lego accepted in each class per exhibitor.

8. No erector sets accepted.

9. No die cast pre-painted models accepted.

10. All decisions on the above rules will be made by the chairman and all decisions are final.

11. Diorama max size 24" x 24" x 24".

LEGOS DIVISION - Elementary Only - Pre-first thru 6th grade only Prizes 1st - $2 2nd - $1.50 3rd, 4th, 5th, 6th, - $1

CLASS 1. Vehicles

CLASS 2. Trucks

CLASS 3. Ships

CLASS 4. Military

CLASS 5. Cycles

CLASS 1. Vehicles

CLASS 6. Diorama - Farm Show Scene

CLASS 7. Airplanes

CLASS 8. Spacecraft Division

CLASS 9. Miscellaneous

CLASS 10. Farm

ELEMENTARY DIVISION - Pre-First thru 6th grade only

PRIZES: 1st - $2 2nd - $1.50 3rd - $ 1

A. Passenger B. Competition

CLASS 2. Trucks

A. Passenger B. Commercial

CLASS 3. Ships

CLASS 4. Military

CLASS 1. Vehicles

CLASS 5. Cycles

CLASS 6. Diorama - Farm Show Scene

CLASS 7. Airplanes

CLASS 8. Antiques

CLASS 9. Miscellaneous

CLASS 10. Farm

JUNIOR DIVISION - 7th Grade - 11th Grade PRIZES: 1st - $2.50 2nd - $2 3rd - $1.50

A. Passenger B. Competition

CLASS 2. Trucks

A. Passenger B. Commercial

CLASS 3. Ships

CLASS 4. Military

CLASS 5. Cycles

CLASS 1. Vehicles

CLASS 6. Diorama - Farm Show Scene

CLASS 7. Airplanes

CLASS 8. Antiques

CLASS 9. Miscellaneous

CLASS 10. Farm

CLASS 11. 3-D Printed Item

SENIOR DIVISION - 12th Grade - Adult PRIZES: 1st - $3 2nd - $2.50 $3rd - $2

A. Passenger B. Competition

CLASS 2. Trucks

A. Passenger B. Commercial

CLASS 3. Ships

CLASS 4. Military

CLASS 5. Cycles

CLASS 6. Diorama - Farm Show Scene

CLASS 7. Airplanes

CLASS 8. Antiques

CLASS 9. Miscellaneous

CLASS 10. Farm

CLASS 11. 3-D Printed Item

Show duplicate exhibit number stub for pick up of exhibits.

THEME BASKET

PEOPLE'S CHOICE AWARD

Chairperson: Chelsey Harnly - 717-449-9559

1. Baskets will be received Sunday 2:00 - 4:30 p.m. and Monday 7:00 - 10:00 a.m.

2. Farm Show visitors will be able to cast one vote per day per category.

3. Voting will be from noon on Monday until 4:00 p.m. on Thursday. Winners will be announced at auction on Thursday evening.

4. All baskets will become the property of the Manheim Farm Show and will be sold at the Thursday Night Benefit Auction, with the proceeds going to the Manheim Farm Show Treasury.

5. The container does not need to be a "basket"; another appropriate container will be accepted.

6. Baskets must be wrapped in clear cellophane before entering.

7. All baskets must be named.

8. Attach a typed list of contents that can be easily read and a second copy for the auction night.

9. Individual name of entrants will be hidden from the public. Business & Non-profit catagories may display names.

10. All contents of basket must be family-friendly (no alcohol, etc.)

11. All contents should be new. Exceptions include antiques, sports memorabilia or other nostalgic items.

Categories:

Individual - up to age 7 - Ages 8-17 - Ages 18-Adult

Organization/Business (business allows Tupperware, Longaberger, etc.)

Non-profit Prize money

2

MAJOR CONTESTS - SECTION 1 MANHEIM FARM SHOW PARADE

WEDNESDAY, OCTOBER 5, 2022 at 7:00 P.M. DEADLINE for Entry Forms: September 9, 2022

PURPOSE: Manheim Community Farm Show Parade exists to promote a positive, wholesome family activity. RULES:

1. Throwing of objects from vehicles is prohibited; however, objects can be handed to the crowd, and all food or candy must be in original wrappers.

2. The Parade Committee and/or the Manheim Community Farm Show Board may refuse any entry. Decision of the Parade Committee is final.

3. Liability - Each exhibitor will be solely responsible for any loss, injury, damage done, or arising from any animal, vehicle, or participant.

4. A responsible adult must accompany a group of participants under the age of 18.

5. Cleanliness - You are responsible for any trash or manure.

6. No alcoholic beverages may be consumed before or during your participation in parade activities.

7. All participants driving in the parade must have a valid driver's license and insurance.

8. All tractor safety rules must be followed while participating in the Manheim Community Farm Show parade. This includes no riders policy.

If your organization or group wishes to participate, please contact:

PARADE COMMITTEE:

• RYAN & TRACY ZIMMERMAN • HEATHER CHERNICH

• JOHN & ASHLEY STAUFFER • JASON & JENNIFER COX

PARADE ROUTE: Parade starts at the corner of Memorial Dr. and East High streets proceeding west to Hazel Street, south on Hazel Street to Stiegel Street, west on Stiegel Street to Main Street, north on Main Street to Gramby Street, east on Gramby Street, ending at Laurel Street.

PRIZES FOR FARM SHOW PARADE

BANDS -

Examples: High School, Middle School, & Adult Bands.

Entry Fee: None

Transportation Proposal submitted to parade committee Prizes:

High School Bands: 1st: $1,000 2nd: $800 3rd: $600

Middle School Bands: 1st: $600 2nd: $400 3rd: $200

Adult Bands: None

BATONS

Entry Fee: None

Prize: 1st: $100 2nd: $75 3rd: $50

ANTIQUE TRACTORS

Entry Fee: None

Limited space - first-come, first-served basis.

HORSES - Entry Fee: None Prizes: Participation Ribbons

NONPROFIT

ADULT - Examples: Fire companies, churches, elected political representatives, & Lions clubs, etc.

YOUTH - Examples: Boy Scouts, FFA or 4-H clubs, youth & school groups, etc.

Entry Fee: None

Nonprofit Floats Prizes: Any motorized vehicle or trailer pulled by a motorized vehicle, designed (or modified) specifically to participate in parades to represent the nonprofit group.

Adult: 1st: $300 2nd: $250 3rd: $200

Youth: 1st: $300 2nd: $250 3rd: $200

COMMERCIAL

COMMERCIAL VEHICLE

Category 1 - 17,001 GVWR or greater medium/heavy trucks. Examples: Tractor trailer, dump trucks & delivery trucks.

Category 2 - 17,000 GVWR or less. Examples: Service vans, pickup trucks, farm machinery and antique trucks.

Commercial Float - Display of products or services.

Entry Fees: Category 1: $300 Category 2: $225

Commercial Float: $50

Prizes: Commercial Floats 1st: $150 2nd: $125 3rd: $100

MANHEIM FARM SHOW PARADE ENTRY FORM

(Due by September 10, 2022)

Organization Name/Company Name:

Contact Person:

Address:

Title:

Day Time Phone #: ��������������������������� Evening #: �������������������� Fax:

E-mail Address:

• Description of the entry or entries: (include the total length of entry)

• How are you getting your group and equipment to the parade, please specify the number and types of transport vehicles(s), if applicable?

• Total number of people in your group: �����������������������

• Will the entry have music? YES NO

• (Floats) I would like my float to be judged? ������� YES ������� NO

• (Baton Groups) Would you like to be with a Band? YES NO

• Are you handing out any candy or other items during the parade? ������� YES ������� NO (If YES, include a description of items or a copy of any printed material being distributed in the parade with your entry form).

• Parade Category: Non-Profit ADULT Non-Profit YOUTH

Non-Profit ADULT FLOAT Non-Profit YOUTH FLOAT

Adult Band

HORSE

Baton Group

• Please write a short paragraph about your entry in 30 words or less, to be used by the announcers along the parade route and for the TV announcers. Ideas of things to say in the narrative are, description of the unit, individuals to be recognized, or other comments to be mentioned which as awards. Although, we will make every effort to announce everything you would like said about your entry, we do reserve the right to edit your comments as to length. In addition, there is no guarantee that the comments can be read in its entirety at all locations. PLEASE PRINT!

REGULATIONS:

- Throwing of objects from any vehicles is prohibited, however objects can be handed to the crowd, and all food, or candy must be in original wrappers.

- The Parade Committee and/or the Manheim Community Farm Show Board may refuse any entry. Decision of the Parade Committee is final.

- Liability - Each exhibitor will be solely responsible for any loss, injury, damage done, or arising from any animal, vehicle, or participant.

- A responsible adult must accompany a group of participants under the age of 18.

- Cleanliness - you are responsible for any trash or manure.

- No alcoholic beverage may be consumed before or during you participation in parade activities.

- All participants driving in the parade must have a valid driver's license and insurance.

- All tractor safety rules must be followed while participating in the Manheim Community Farm show Parade. This includes no rider's policy.

• My organization has read, understands, and agrees to follow the Manheim Farm Show Parade regulations.

Signature:

• Enclosed is the following amount $ ��������������������������

Make checks payable to Manheim Community Farm Show.

Date:

• Send Entry Form and entry fee to: Ryan & Tracy Zimmerman, 2512 Shumaker Road, Manheim, PA 17545

• You will receive a confirmation either by e-mail, fax, mail, or phone that we received your entry form.

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SECTION 2

CHILDREN'S PARADE

MONDAY, OCTOBER 3, 2022 • 6:15 P.M.

Most Outstanding Float

COMPETITIVE PRIZE LIST

Most Outstanding Wheeled Vehicle, Wagon, Stroller or Coach

Most Outstanding Child Walking .

DIVISIONS 1st2nd3rd4th

A. Child Walking in Fancy Dress

B. Child Walking Impersonating Nursery Rhyme, Storybook or Fairy Tale Character

C. Child Walking in Miscellaneous Dress

D. Best Decorated Vehicle on WheelsTractor, Tricycle, Bicycle, etc.

E. Best Decorated Wagon

F. Best Decorated Wagon with Platform

G. Best Decorated Stroller

H. Beautiful Float

I. Miscellaneous Float

J. Mechanized Float

Mail entry form or submit before deadline Saturday, October 1, 2022, 9:00 p.m. to: Jodi Gantz, 498 Red Rose Drive, Manheim, PA 17545 or jodigantz@yahoo.com

MANHEIM FARM SHOW CHILDREN'S PARADE FORM

1. Judging will be based on:

CHILDREN'S PARADE RULES

25% decorative creativity

25% work and effort

25% theme and appearance

25% costumes worn

2. Past Manheim Farm Show Parade entries are welcome, however they will be scored lower in the creative category.

3. Any child, 7 years and under (as of October 1, 2022), must compete in younger category. Costumed adults are welcome; however, they are not considered in the judging.

4. Only one entry is required for a pair or group of children.

5. A contestant may enter any division desired; however, that division must be selected by the contestant, previously, on entry blank.

6. The committee has the right to combine or eliminate categories based on the number of entries.

7. No live animals are allowed.

8. All contestants in WALKING DIVISION MUST WALK OR BE CARRIED. If a child is being pulled or pushed by another child or adult, he or she cannot enter a walking division.

9. DIVISION F (wagon with platform) — Platform not to exceed 4' by 4'.

10. A float with any moving part must enter Division J (Mechanized).

11. All vehicles must be hand-pulled (no motorized vehicles will be allowed in any division).

12. No entries will be allowed to change their division after 9:00 p.m. on October 1.

13. The committee reserves the right to reject any entry not meeting their approval.

14. Contestants should report for judging at Island Field (Memorial Drive - behind football stadium). If need be, a decision to cancel the parade on Monday because of inclement weather will be made by 1:00 p.m. Monday and be rescheduled for Tuesday at the same time. If there are any questions as to whether the parade is canceled, call 665-7480.

15. All entries must be ready for judging by 5:30 p.m. Any late entries (after 5:30 p.m.) may not be judged. This decision will be at the discretion of the judges. Entrant may still parade, however.

16. All entries must be registered and wearing registration number or they will not be allowed in line of parade.

17. Only one person may accompany the entrant on the street during the parade. If more than one person is needed for the larger floats, prior permission is needed from the committee.

18. Prize winners will be announced at 8:30 p.m. at the Farm Show on Adele Avenue.

19. All grand prize and first place winners in all divisions will be invited to participate in Wednesday Night's Farm Show Parade.

PARADE ROUTE: Rettew Stadium

AGE CATEGORY 8-10 YEARS OLD

1. All rules from children's division apply. See above.

Best pedal tractor, tricycle, bicycle, scooter, skateboard, etc. (no engine or battery operated vehicles) DIVISIONS 1st 2nd 3rd

MANHEIM FARM SHOW CHILDREN'S PARADE FORM

Age 8-10 year olds (Children's age as of 10/1/22)

Child's Name ______________________________

Child's Name ______________________________

Age

Parent’s Name Address PhoneNumber

Age (as of 10/1/22)________________________

Age (as of 10/1/22)________________________

Title of Entry Date

SECTION 1 - APIARY PRODUCTS

Chairlady - Georgia Shenk - 717-572-7839

Carol Ludwig - 717-333-5693

Prizes: 1st - $4 2nd - $3 3rd - $2

Entries will be received Sunday 2:00 - 4:30 p.m. & Monday 7:00 - 10:00 a.m.

RULES

1. All honey and beeswax exhibited must be the product of the beekeeper.

2. The exhibit must fulfill the requirements of the class in which it is exhibited.

3. All products must have been produced within the last year.

4. The judge may open and sample goods that require such treatment.

5. Only one entry will be allowed any exhibitor for any one category.

A. Light Comb Honey (3 sections)

B. Dark Comb Honey (3 sections)

C. Light Extracted Honey (3 one-pound jars)

D. Amber Extracted Honey (3 one-pound jars)

E. Dark Extracted Honey

F. Beeswax (not less than two pounds)

G. Beeswax items (100% Beeswax), candles, ornaments

SECTION 2 - MAPLE PRODUCTS

Prizes: 1st - $6 2nd - $4 3rd - $2

CLASS 1 - Maple Syrup

CLASS 2 - Other

DEPARTMENT 24 — ANTIQUE FARM EQUIPMENT

Co-Chairman - Joel Zimmerman - 717-406-6604 & Geff Stoner - 717-405-0998

The antique tractor display is open to any farm tractor manufactured prior to 1960. All makes are invited to be displayed near the baseball field. Priority will be given to Manheim-area residents.

Exhibitors are invited to participate in the Maheim Farm Show parade on Wednesday, October 5, 2022. Space is limited and will be handled on a first-come, first-served basis. Deadline for entries is Sunday, October 3, to have entry form to antique tractor chairman. One entry per exhibitor to give as many an opportunity to participate. See parade department for parade policy and contact information.

Receiving hours for tractors are Sunday from 1:00 - 4:00 p.m. or by appointment.

To display, call Joel Zimmerman between 7:00 - 9:30 p.m.

All entrants will receive a plate plaque for their participation in the Manheim Farm Show. The following awards will be given: Best Restored, Most Original, and Oldest Tractor. All three awards will be for $25.

SECTION 3 — MISCELLANEOUS CONTESTS

Co-Chairpersons: Barry Geib - 717-664-3007, Gene Bruckhart, Jay Gainer

Tuesday, October 4 - Children's, Youth, Ladies' & Men's Pedal Tractor Pull

Registration 6:15 - 6:45 p.m. for children's classes 6:15 - 7:15 p.m. for youth and adult classes Pull Begins 6:45 p.m.

Classes:

1. Ages 5 & 6

2. Ages 7 & 8

3. Ages 9 & 10

4. Youth Ages 11-13

PRIZES

5. Youth Ages 14-16

6. Ladies' 17 & up

7. Men's 17 years & up

A. Children's Classes (1, 2, 3) 1st—$10 & Toy Tractor; 2nd—$10; 3rd— $5

B. Youth Classes (4, 5) 1st—$15; 2nd—$12; 3rd—$10; 4th—$8; 5th—$5

C. Ladies' & Men's Class (6, 7) 1st — $25

Thursday, October 6 - Family Fun Night - Evening Sponsor Ruhl Insurance Registration 6:00 p.m. Fun Night Begins 6:30 p.m.

to our 2021 Children's Class Sponsors:

Deer Country • Messick Farm Equipment

Contest Age Limit Contestants/Special Instructions

Barnyard Obstacle Course 5-6 years

Barnyard Obstacle Course 7-8 years

Water Balloon Throw 8-14 years

2-Man Potato Sack Race 8-14 years

Pumpkin Patch Roll 5-7 years

Unlimited

Unlimited

30 teams

Unlimited

Unlimited

Straw Search 5 & under unlimited

Straw Search 6-8 years unlimited

Straw Search 9-10 years unlimited

Egg Toss 10-14 years 30 teams

Egg Toss 15 years & up 30 teams

Chicken Chase 5 & under Unlimited

Chicken Chase 6-8 years Unlimited

Chicken Chase 9-10 years

Unlimited

Greased Banana Toss 12-16 years 30 teams

Pumpkin Toss 16 & up 15 teams

Other Events To Be Announced

PRIZES

to our 2021 Family Fun Night Sponsors: • Blossom Valley Orchard • Dutch Valley Foods • Flinchbaugh Orchards • Longenecker’s Hardware, Inc. • Manheim Twin Kiss • Weis Markets of Manheim • Zig’s Bakery

Ribbons for placing 1st through 5th and participant ribbons for others in events for children under 14.

DEPARTMENT

22 - SECTION 4

MANHEIM COMMUNITY FARM SHOW QUEEN

The purpose of the Manheim Community Farm Show Queen Program is to enhance and enrich the lives of young girls and women in our area by the promotion of agriculture and the representation of our community at a local and state level. By doing so, we want to instill valuable life lessons to the girls such as self-esteem, leadership, teamwork, public speaking, responsibility and above all a sense of pride in our rural community and its heritage.

CROWNING DATE: Monday, October 3, 2022

TIME: 6:45 P.M. PLACE: Farm Show Stage

QUEEN COORDINATOR - Jennifer & Emily Witmer 717-203-9145

JUNIOR QUEEN COORDINATOR - Denise Hess, 717-665-7295

PRINCESS COORDINATOR - Doreen Shearer 717-653-5244

COMMITTEE –– Denise Hess, Ann Moyer, Doreen Shearer, Dani Zurin

ELIGIBILITY RULES FOR LOCAL AND STATE QUEEN CONTEST:

1. Be a female who is a U.S citizen and a resident of PA, specifically attending Manheim Central High School or residing in the district.

2. Be at least age 16, but no older than 20 years of age as of June 1 of the year entering the local contest.

3. Be the certified representative from the local fair where she was crowned.

4. Have not been a former local Fair Queen winner, not a former State Fair Queen.

5. Not hold any other title for any other commodity group or pageant.

6. Must have her parent(s)/guardian(s) consent to enter the local and state contest.

7. Be single, have never been married, have not been pregnant nor given birth.

8. Be of good moral character (at the discretion of the Queen Committee).

9. Be able to meet all the time commitments, Queen obligations and dress code as set by the PA State Fair Queen program, which can be found at: www.pafairs.org/p/convention/queen-contest.

10. Must exhibit something in the Manheim Community Farm Show (in any department).

11. All contestants MUST have an escort for the evening of the ceremonies.

12. All contestants will be given a personal interview, a 3-5 minutes speech to a panel of judges and select members of the Farm Show Queen Committee. Interviews will be held Tuesday, September 20. Exact time and and location to be announced.

13. Entrants must submit a photo no larger then a 5"x7" with the application. Photo does not have to be professional but should be of good quality.

14. Applications must be submitted to: Jennifer Witmer, 517 Hossler Road, Manheim, PA 17545

Must be postmarked by Friday, September 9, 2022. No late entries or phone entries will be accepted.

15. Misconduct of any contestant will not be tolerated (i.e. cyberbullying, etc.) Consequence will be immediate dismissal form contest and contestant will be banned from participating in any future royalty contest. Judging will consist of:

1. Personal interview utilizing your biographical information and other questions.

2. Knowledge of the Manheim Community Farm Show.

3. Memorized presentation of speech on “Why You Should Come To The Manheim Community Farm Show”.

4. Written essay of 300 words or less on “What The Farm Show Means To My Community”.

5. Poise, appearance, neatness, and ability to communicate.

*QUEEN: $1,000 cash

PRIZES:

*1st Runner-up: $250 cash *2nd Runner-up: $100 cash *3rd Runner-up: $75 cash *4th Runner-up: $50 cash

*All other contestants will receive $25 cash

DUTIES OF THE QUEEN:

1. The Queen must agree to promote the Manheim Community Farm Show for one year and participate in events as requested.

2. The Queen will reign over the 2022 Manheim Community Farm Show, presenting ribbons and trophies with the help of her court at all animal shows, family fun night, sale, and participate in events as requested.

3. When she has any free time she must be in the Children's Barnyard helping to teach them about the importance of Agriculture.

4. The Queen and her Court must ride in the Farm Show Parade on Wednesday evening, October 5, 2022. Rain date October 6.

5. The Queen must be present at the Livestock Sale Friday night to hand out trophies and banners to the winners and buyers.

6. The Queen and her family are asked to come to the Farm Show Banquet which is held in November, and she will be asked to give a short speech.

7. The Queen may be required, pending budget approval, to attend at least 8 work sessions preparing her for the state Queen Contest in Hershey, PA.

8. The Queen and her parents may receive, pending budget approval an all-expense-paid trip to the State Fair Queen contest in January 2023.

9. She must conduct at least one Ag in the classroom session, and teach some aspect of agriculture or submit a request to the committee for an alternate service project.

10. The Queen will be expected to be present at the next year's swine show (2:30 p.m.) to hand out awards.

11. The Queen will participate in the ceremonies to crown the 2023 Farm Show Queen and will be expected to recount her past year as Queen.

12. Most importantly the Queen is expected to present herself in a pleasant, professional manner at all times.

MANHEIM COMMUNITY FARM SHOW QUEEN ENTRY FORM

Name:

Address:

Telephone Number: (home) (cell)

E-mail:

Parent’s Name:

Parent’s Telephone Number:

Parent or Guardian’s Signature of Consent:

Date of Birth: Age:

Grade: ___________________________________

Name of Escort for Crowning Ceremony:

School Activities:

What Are Your Extra Curricular Activities?

Community/Church Activities:

Career Plans/Future Plans:

What Are You Exhibiting This Year In The Manheim Farm Show?

Please check - I have read and understand the Rules and Duties of the Manheim Community Farm Show Queen. Write a 3- to 5-minute speech on the topic “Why you should visit the Manheim Community Farm Show.” (Please have your speech memorized and ready to present at your interview). Professional appearance is recommended for your interview. Please enclose a copy of your speech with application. Also, enclose your written 300 word or less essay on “What My Fair Means To My Community” with this application. Please include word count. Additional sheets of paper may be used if needed, or you may retype this application. NO ENTRIES WILL BE ACCEPTED POSTMARKED AFTER SEPTEMBER 9, 2022. NO PHONE ENTRIES ACCEPTED.

MANHEIM COMMUNITY FARM SHOW

JUNIOR QUEEN CONTEST

Eligibility Rules:

To enter, the contestant must:

1. Junior Queen: be 12-15 years of age as of October 1, 2022.

2 Attend a Manheim Central School or reside in the district.

3. Exhibit something in the Farm Show prior to the crowning ceremonies (in any department).

4. Have her parent’s or guardian’s consent.

5. Not be the previous year’s Junior Queen. She may re-enter the contest after a one-year break.

6. All Junior Queen Contestants will have a 10-minute interview with the judges. Interviews will be held on Saturday, September 25, 2022 at a time and location to be disclosed. Contestants must be present for interview. They will be judged on:

A. Response to questions.

A ThankSpecialYou!

To the following businesses for contributing prizes for the 2021 Manheim Farm Show

Royalty contestants:

Leiding Edge EmbroideryMrs. Vickie Leid

B. Appearance/Poise/Neatness - nice outfits are appropriate for the interview. No gowns please. This is not a beauty contest.

C. Ability to communicate (articulate/expression/eye contact).

D. Application neatness and completeness.

All Junior Queen contestants will present a 2-3 minute speech during the interview on the topic, “My Favorite Thing About the Farm Show” (note cards are permissible during the judging). Please include a copy of the speech with the application.

7. Have an adult escort for the crowning ceremony.

8. Attend crowning ceremonies on Monday, October 3, 2022, at the Farm Show stage at approx. 6:45 p.m.

9. Ride in the 2022 Manheim Community Farm Show Parade with the Farm Show Queen and her court on Wednesday evening, October 5, 2022. Rain date Thursday, October 6. This is a MUST if you are a winner.

10. All contestants MUST sign an Photo Release and Code of Conduct at time of interview.

Name:

Address:

Parent’s/Guardian’s Signed Consent: Date

Name of Adult Escort:

Name of Parent(s):

Parent/Guardian Email

Parent/Guardian

Junior Queen

I have included a wallet size picture (2.5"x3.5”) with my application

On a separate sheet of paper, please write your answers to the following:

1. Do you know what you will be exhibiting at the Farm Show?

2. Something special about yourself.

3. Tell us about any community activities in which you are (or have been) involved.

4. Tell us about your hobbies and school activities.

5. On a separate piece of paper, please enclose a copy of your speech. You will say your speech, titled "My Favorite Thing About the Farm Show," during the interview. The speech should be two to three minutes in length. Note cards are permissible during the judging.

Please mail Junior Queen entries to: Denise Hess, 120 Elm Road, Lititz, PA 17543

Postmarked by September 16, 2022. No late entries will be accepted. No phone entries accepted.

Attach Picture Here

MANHEIM COMMUNITY FARM SHOW

PRINCESS CONTEST

Eligibility Rules:

To enter, the contestant must:

1. Princess: age group 6-8 and 9-11 years of age as of October 1, 2022.

2. Attend a Manheim Central School or reside in the district.

3. Exhibit something in the Farm Show prior to the crowning ceremonies (in any department).

4. Have her parent’s or guardian’s consent.

5. Not be the previous year’s Princess. She may re-enter the contest after a one-year break.

6. All Princess Contestants will have a 10-minute interview with the judges. Interviews will be held on Saturday, September 24, 2022 at a time and location to be disclosed. Contestants must be present for interview. They will be judged on:

A. Response to questions.

B. Appearance/Poise/Neatness - nice outfits are appropriate for the interview. No gowns please. This is not a beauty contest.

C. Ability to communicate (articulate/expression/eye contact).

D. Application neatness and completeness.

7. Have an adult escort for the crowning ceremony.

8. Attend crowning ceremonies on Monday, October 3, 2022, at the Farm Show stage at approx. 6:45 p.m.

9. Ride in the 2022 Manheim Community Farm Show Parade with the Farm Show Queen and her court on Wednesday evening, October 5, 2022. Rain date Thursday, October 6. This is a MUST if you are a winner.

10. All contestants MUST sign an Photo Release and Code of Conduct at time of interview

Name:

Address:

Parent’s/Guardian’s Signed Consent:

Date of Birth:

Age:

Phone

School:

Name of Adult Escort:

Name of Parent(s):

Parent/Guardian

Parent/Guardian cell phone number

Princess

I have included a wallet size picture (2.5"x3.5”) with my application

On a separate sheet of paper, please write your answers to the following:

1. Do you know what you will be exhibiting at the Farm Show?

2. Something special about yourself.

3. What is your favorite thing about the Farm Show?

4. Do you have any pets?

5. Activities and Hobbies in and out of school.

Please mail Princess entries to:

Doreen Shearer, 806 Anderson Ferry Road, Mount Joy, PA 17522

Postmarked by September 16, 2022. No late entries will be accepted. No phone entries accepted.

!!Please email Doreen at bigpigs@embarqmail.com when application is sent!!

Attach Picture Here

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