Zingerman's Not Too Late Holiday Catalog 2025

Holiday Food Gi s featuring

STOLLEN STOLLEN

The classic German Christmas treat, handmade at Zingerman's Bakehouse for over 30 years. Back for its once-a-year moment in the spotlight.

Stollen from

Stollen, an oblong, football shaped loaf, has been popular as a Christmas treat in Dresden, Germany for centuries. The cake is studded with candied citrus and dried fruit, spiced with cinnamon, and covered in a substantial blanket of powdered sugar. Stollen really took off when Dresdeners Prince Ernst and his brother Duke Albrecht wrote to the Pope in 1450 to see if they could break the church’s baking rules for Advent—they wanted to include butter in their stollen. The Pope refused. They were not easily discouraged, though. For the next four decades they kept writing. Each new pope got a butter request and each new pope turned them down. Finally, forty years of letters and five popes later, Pope Innocent VIII gave in. He sent back the “Butterbrief,” an official document that allowed the bakers in Dresden—and only in Dresden—to bake with butter during Advent. Of course, the pope took his pound of flesh—he instituted a tax on buttered stollen. After paying it, they could bake with all the butter they wanted “with a clear conscience and God’s blessing.” Amen. The tax made stollen expensive—a food for the 1% only. In addition to the butter, bakers started adding

expensive ingredients like sugar, spices like cardamom, cinnamon, and clove, and candied fruits and citrus peels. With those additions, the stollen we know today was born. Today, 500 years later, the recipe has changed very little.

Our stollen is made by the master bakers at Zingerman’s Bakehouse, inspired by the Dresden traditions. It’s jam-packed with fruit: glacéed lemons, oranges, Michigan cherries, fresh lemon and orange zest, fresh lemon juice, currants, golden raisins, and Red Flame raisins. All of that fruit soaks in Bacardi rum for at least 24 hours before being mixed into the dough. In addition to the fruit, the recipe includes almonds, organic Mexican vanilla beans, and a bit of Indonesian cinnamon sprinkled on top. The whole cake is blanketed in a thick coating of powdered sugar. And of course, there’s plenty of butter. (Thank you, Ernst and Albrecht!)

All the butter and sugar allow the cake to keep for weeks without any added preservatives. But it tastes so great, you won’t want to hold onto it that long. The 18-ounce cake serves 6–8 generously. It comes wrapped in a muslin gift bag.

G-STO 18 oz stollen, serves 6–8, gift bagged $45 SHIPS FOR FLAT RATE

Fancy Schmancy Christmas Cookies

From Zingerman’s Bakehouse, three types of bite-sized cookies in a handsome tin. Includes Spice Cookies made with cinnamon, nutmeg, cloves, and a bit of black pepper; Pignoli Cookies made with pine nuts, almonds, and hazelnuts (and no flour, making them gluten free); and fudgy Chocolate Cookies.

Want to make your own Zingerman’s holiday cookies at home? Get the recipes for 14 of our crowd-pleasing holiday cookies in our Fancy Schmancy Cookie Cookbook, shipped with or without a box of cookies for inspiration.

P-TIN 18 cookie gift tin

$29

P-FSB cookie cookbook, soft cover $19

P-TIN-BK cookie gift tin plus cookbook $45

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Cinnful Cinnamon Rolls

New in 2025: the cookies now come in a haNdsome gift tin

Zingerman’s Beigli

Beigli (bay-glee) is Hungary’s favorite Christmas sweet. It’s a yeasted dough rolled up with a sweet filling made of finely chopped walnuts. The outside crackles and shines. Inside, there’s a familiar swirl that will remind you of a cinnamon roll standing on its side. The buttery dough and rich honey walnut filling blend perfectly together, balancing its sweetness. The dough has a satisfying chew. Baked by hand at Zingerman’s Bakehouse, often shaped with a dimple that dips down in the middle. Comes in a muslin gift bag. Serves 6–8.

A-BEI gift bagged beigli $45

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Almost anyone can make a cinnamon roll smell good while it’s baking, even among the cell phone kiosks at the mall. The real challenge is to find one that tastes as good as it smells. These fit the bill. Warm them up, break one open and put your nose up close. You’ll smell sweet butter, Indonesian cinnamon, real vanilla. Then take one bite. That’s all you’ll need to forget the litany of cinnamon roll disappointments life has dealt you.

G-CIN 10 rolls in wooden crate

A-CIN 10 rolls in cartoon gift box

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Holiday Pastry Gift Boxes

$65

$55

Set out a smorgasbord of holiday baked goods without spending weeks baking it all.

Classic Holiday Pastry Gift Box

Includes a nosher-sized Gingerbread Coffee Cake, a Dulce de Leche Caramel-stuffed Brownie, a savory Cheddar Herb Scone, a Raspberry Patti Pocket Hand Pie, and a Cinnamon Star Cookie.

G-HPY classic pastries, serves 4–6 $75

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Deluxe Holiday Pastry Gift Box

Includes everything in the Classic version, plus a no-nut Black Magic Brownie, a mini Pecan Pie, Pfeffernüsse Spice Cookies, an Oat & Raisin Scone, and a small Stollen.

G-HPY-D deluxe pastries, serves 8–10 $145

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Panettone

You know it’s Christmas in Italy when the panettoni start appearing in shop windows. They’re the fluffy, tall cakes that are seasoned with candied citrus and packaged as beautifully as a present for the Contessa. We’ve had great traditional Italian panettone every Christmas since our doors opened in 1982.

Olivieri Panettone

From Olivieri 1882, this sourdough panettone is a four-day labor of love. The golden, cloud-like crumb is studded with juicy raisins, candied orange peel, and vanilla beans. It looks stunning, smells incredible, and tastes even better—a true showstopper from start to finish.

P-IPN 1000 g cake, serves 12–15 $90

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Traditional Panettone

If Italy had to elect a national Christmas dessert, this would be the top candidate. The texture is as fluffy as a pillow, the candied citrus-studded dough peels off in strips like cotton candy. What you can’t finish after dinner makes fantastic French toast.

P-ANE 750 g cake, serves 10–12 $60

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Mini Panettone

The traditional, buttery panettone shrunk down to personal size and tucked into a checkered tin for about 200% more cuteness. It’s about the size of a large muffin but bursting with flavor; impeccably soft and rich, fragrant with vanilla and candied fruit.

P-ANO 80 g cake, serves 1–2 $18

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Panettone Balsamico

Balsamic is laced through this cake, forming a ribbon of dark glaze. In addition to the gems of juicy raisins, you’ll discover veins of tart-sweet, luscious caramel. The gift box is vintage Italian graphic design, classically gorgeous.

P-BPN 750 g cake, serves 10–12 $75

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Sour Cherry Balsamic Panettone

From Acetaia Leonardi in Modena, where traditional balsamic vinegar has been crafted from estate-grown grapes since 1871. Their rich, decadent balsamic is rippled throughout the buttery panettone alongside candied Italian sour cherries. Warm it up slightly for an even more luxurious treat.

P-HPN 750 g cake, serves 10–12 $75

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Almond Nougat Panettone

Chunks of almond nougat, a confection of honey, egg whites, sugar, and almonds, are folded into the dough of this cake. When it bakes, the nougat melts into the cake, infusing it with the aromas of honey and almonds. Lovely with tea, coffee, or topped with a scoop of vanilla gelato.

P-APN 500 g cake, serves 6–8 $55

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Chocolate and Fig Panettone

A classic panettone cake that hides luscious pockets of tender figs and bits of melt-in-your-mouth Italian chocolate. Wrapped and ribboned in typically gorgeous fashion, it makes a beautiful gift for a chocolate-and-fruit fan.

P-CPN 750 g cake, serves 10–12 $70

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Marron Glacé Chestnut Panettone

From Piedmontese confectioner D. Barbero, this panettone is made with wild acacia honey, vanilla from Madagascar, and the Piedmontese classic, candied chestnuts (AKA marrons glacés—read more on page 50). Nutty and rich from the chestnut, as delicious as it is pretty.

P-MPN 750 g cake, serves 10–12 $80

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Fruit Cakes

While England’s national holiday cake has become a cheap industrial laughing stock, these are another species altogether. Crafted by Robert Lambert in Wisconsin from rare citrus that he candies himself, a slice cut thin while the cake is cool looks like a stained glass window and is a taste revelation.

White Rare Citrus Fruit Cake

Robert’s classic cake, based on his grandmother Flora’s recipe. It’s by far the best of its kind I’ve ever tried. It features blood oranges, bergamots, Rangpur limes, rare Japanese shekwasha, and more. Each cake is soaked in cognac and aged for a few months, then garnished with a slice of candied fruit and a cedar sprig, all wrapped gently in cheese cloth. It tastes fresh, clean and lively. Comes in a muslin bag.

P-KUY 1 lb, 6 inches long, serves 8–10 $85

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Dark Rare Citrus Fruit Cake

Robert starts by candying exotic citrus like Buddha’s hand citron, bergamot, blood orange, Texas lemon and white grapefruit peels. He adds hazelnuts, pecans, walnuts, dark raisins, prunes, black figs soaked in Poire William eau de vie—oh yes, there’s more—dates, cardamom, cinnamon, nutmeg, 10-year-old Port, and candied ginger. Then, wait for it...he soaks it all in bourbon. Comes in a muslin bag.

P-RLD 1 lb, 6 inches long, serves 8–10 $85

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Macadamia Baumkuchen from Hawaii

Baumkuchen is a cake originally from Germany made by baking batter on a spit that slowly turns inside an oven. A thin layer of cake develops and then another layer is applied, then another, and another until there’s 15–20 layers or more. Off the spit, it’s sliced into discs, revealing the layers of cake like rings of a tree (baum = tree, kuchen = cake). This one comes from Germans Marie & Markus living in Hawaii and baking with local, organic ingredients. Their macadamia baumkuchen is lightly sweet, a little floral, soft, and just a little nutty. Packaged in a tin, it looks a little precious, which is exactly what it is.

P-BAU 4 oz cake, in tin $28

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Vintage Fruit Cakes

If you already consider fruit cake a joke the idea of a vintage fruit cake must seem like a real marketer’s whopper. Selling last year’s fruit cakes? Yes, that’s exactly what we’re doing. Over the last year the flavor has developed, expanded and gotten more complex. Like a wine that was fun while young, more serious now that its aged, these fruit cakes have become a real aficionado's treat. Gift boxed.

P-VTG white vintage $100

P-VLD dark vintage $100

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Figs!

Honey Figs from Portugal

Pingo de mel figs—”honey drop”–are so named because they drip sugar when they’re ripe. Preserved by the same nuns who make our Sugarplums (read more below). The flavor opens up after you taste, the dominant note of caramelized honey goes on and on, lingering long after you swallow. Packed in a very giftable wood crate.

P-HFG 9 figs in wood crate $48 SHIPS FOR FLAT RATE

Plums!

Roasted Figs from Italy

Prized dottato figs from southern Italy are caramelized over twenty-four hours in a low-temperature oven, then hand packed in a ball the size of an apple, wrapped in fig leaves and twine. These figs have a roasted, caramel-sweet flavor that’s irresistible. Great with yogurt, with cheese, with ice cream.

P-GFB 250 g $28

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Find more plums, figs, and citrus on page 45

Sugarplums from Portugal

Greengage plums are harvested in Portugal in late summer, then submerged in sugar syrup for six weeks. Finally, they're laid in the sun to dry before being nestled in a wooden gift crate. A classic English Christmas tradition, very difficult to find in America. Handmade by nuns in the south of Portugal.

P-UGA 9 in wood crate $48 SHIPS FOR FLAT RATE

Cream-Filled Plums from France

Sweet, juicy plums from Agen, the undisputed plum capital of France, are dried till they’re moist, rich, and caramelly. The pits are removed and they’re filled with velvety mousse made of their own fruit pureed with a smidge of sugar, lemon, and vanilla. Laid in a classic blue and gold tin that's totally French in all the best ways. Exquisite.

P-MFP 450 g tin, about 16 plums $50 SHIPS FOR FLAT RATE

Morning Citrus Buns from Ann Arbor

The brilliant Zingerman’s Bakehouse bakers whipped up a citrusy breakfast bun that have us all dreaming for an early bedtime—just so we can wake up and eat them again! These buttery brioche rolls are filled with a sweet swirl with orange zest and candied orange pieces. There’s also a touch of pure orange oil added to the glaze on top. They’re bright and luscious, gooey and finger-licking delicious. Sure to turn any breakfast into an all-out celebration.

G-OMB 10 bun tin in wooden crate $70

A-OMB 10 bun tin in cartoon gift box $60 FREE RELAXED SHIPPING

Christmas Pudding from England

This particularly good pudding comes to us from Thursday Cottage in Essex, England. They craft it in the classic Victorian way, with dried currants and red and white raisins that are soaked in Cognac to intensify their flavor and give them a juicier texture. They add their own orange marmalade as well as sugar, citrus peels, cinnamon, cloves, ginger, another touch of Cognac, and just enough flour to hold it all together. It’s traditional to steam the pudding for a couple of hours before serving, but Victorians didn’t have microwaves and they work too. Serve for dessert in thin slices drizzled with hot brandy butter—or some warmed maple syrup. Comes in a handsome box, ready for gifting.

P-PUD

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Clementines in Chocolate from Italy

Spectacular clementines from the Favella Masseria Ranch in Calabria, soaked in simple syrup for weeks, the woozy wedges smothered in dark chocolate. Each piece is the size of a large chocolate truffle and is bursting with sweet, tangy citrus. A huge hit.

P-CIC 12 piece box $49

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Panforte Margherita is one of the most classic combinations of flavors: candied citrus peel, almonds, and spices including cinnamon, nutmeg, and clove combine to create a cake that’s rich, spicy, intense. The cake isn’t leavened, so it has a texture similar to a fig cake or a dense brownie.

P-PMG 8.8 oz cake $32

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Build Your Cheeseboard

Rush Creek Reserve Cheese from Wisconsin

Made each autumn in Dodgeville, Wisconsin, from the milk of their own herd of cows, Rush Creek Reserve is a palm-sized wheel is wrapped in spruce bark, which gives the soft cheese a woody, roasty note. Cheesemaker Andy calls the creamy, spoonable interior a “savory custard.”

C-RSH 12 oz round $45

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Blu di Bufala Cheese

Made with milk from water buffalo living in Lombardy, Italy. Their milk is sweeter and richer than your average cow’s milk, making for a fudgy, rich, sweet blue cheese with just a lingering and slight brightness in the finish.

C-BUF by the pound $49

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Sierra La Solana Truffle Sheep’s Milk Cheese

Made by Maria José in La Mancha, this raw milk sheep’s milk cheese is smooth and nutty and sweet to start. Then it gets a deep earthy character thanks to the addition of real shaved truffles (not oil).

Rare, limited, wonderful.

C-TRU by the pound $65

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Cheese Board Gift Basket

Pull out your favorite rustic wooden cutting board or fancy platter and get ready to assemble your own take on a gorgeous, flavorful cheese platter—or forget the presentation and just dig in. Our wicker gift basket (not illustrated) comes with all the cheese and sweet and salty accoutrements to serve 10–12 for appetizers, or keep a small family nibbling for days on end. Includes a half pound each of Downeast Cheddar, Pril Gouda, and Piave Cheeses, a loaf of Sourdough Bread, a bag of Taralli crackers, a Finocchiona Salami, Marcona Almonds, Moroccan Olives, giant Kishmish Raisins, and a jar of Spiced Plum Preserves.

G-CZB gift basket, serves 10–12 $195 FREE 2 BUSINESS DAY SHIPPING

Holiday Peanuts

The folks at Virginia Diner in Wakefield, VA use super large whole Virginia peanuts because they’re big, dense, and they’ve got a terrific crunch. We eat them by the handful at my house. Packaged in a tin decorated in holiday finery, they’ll be the star of gatherings from Thanksgiving through New Year’s.

P-VDP-HOL 18 oz tin $16

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Walnut Mustard

Walnuts and fresh mustard seed are ground and mixed together into a smooth, lightly nutty, slightly spicy spread. Equally at home on toast, sliced chicken, a grilled Gruyère sandwich, filet mignon, or whipped into a great vinaigrette.

P-WAL 200 g jar $12

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Rosette de Lyon Salami

A traditional French-style salami from Smoking Goose in Indiana. Made with humanely raised pork flavored with organic red wine, garlic, and black peppercorns, it comes thinly sliced so you can easily pay homage to the name by making salami roses for your cheeseboard—or just pile it into a sandwich.

M-RDL 3 oz, sliced $11

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Apricot Jam from Provence

To make this jam, Jean-Eric Lavenir uses a medley of ten varieties of apricots grown in his family’s own orchards in Provence. The fruits are picked in the morning and in a jar by the end of the day. The sumptuous jam is a beautiful jeweled orange color with a balanced sweet-tart flavor.

P-ATJ 230 g jar $24

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Mita Green Olives

In Italy you’d see these olives named Termite di Bitetto; our grower, Marina Colonna, calls them Mita. For my money, this is the table olive of table olives. They’re good when they’re young, still green, and then simply cured in sea salt.

P-MVO 290 g jar $24

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Brabander Goat Gouda from the Netherlands

From the southern end of the Netherlands in the province of Brabant, home to many of the country's goat farms (goat's milk cheese is actually more popular than cow's milk in the Netherlands these days). Made from the pasteurized milk of Saanen goats and aged for about six months, the Brabander goat gouda is fresh tasting, with notes of caramel and cream. Or for something really special, every year Betty Koster of Amsterdam’s L’Amuse cheese shops sets aside a small trove of this cheese to age for another six months for about a year total. This Brabander Reserve amplifies all flavors: more caramel, more milkshake richness, more joy. When it’s gone, that’s it till next fall. A once-a-year treat.

C-GGO classic by the pound $42

C-BTY reserve by the pound $49

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Colston Bassett Stilton from England

Stilton has been the traditional Christmas cheese of England for centuries. Its deep, warm flavor pacifies the chill of December. Early winter also happens to be the time of the year it tastes best, the lush summer milk cheeses having ripened for half a year or so. This fall we’ve brought in our usual stock of forty-five wheels from Neal’s Yard Dairy, London’s great cheese house. The Neal’s Yard team have driven up the M-11 to Colston Bassett to select wheels that have the buttery blue flavor and coveted spreadable texture we all crave. Order it by the pound, or get it boxed with stupendous, traditional pairings: our colorful, cartooned gift box includes a one pound wedge of Stilton, Spiced Plum Preserves from Blake Hill Farm in Vermont, and Caramelized Walnuts from France’s walnut-crazy Périgord region. It’s a gift any blue cheese lover will appreciate.

C-STI stilton by the pound $49

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G-STL stilton + pairings, gift boxed $120

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Ubriaco Pinot Rosé Cheese from Italy

“Ubriaco” means “drunk” in Italian, and in this case refers to cheeses soaked in alcohol like wine and beer. Importantly, for cheesemaker Sergio Moro and his family, the alcohol is not meant to mask the flavor of the cheese. Instead, Sergio selects cheese from local cheesemakers in Veneto that will work hand-in-hand with the wine to enhance the natural flavor of the cheese, not overpower it. This 8 month-aged cow’s milk cheese is soaked in organic Italian sparkling rosé for up to two months. The result is bright, fruity, and lightly floral without any harsh alcohol bite. The rind, topped with dried rose petals, adds to the romance. Naturally, it pairs beautifully with sparkling wines and rosés.

C-UPR by the pound $42

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Cheesin'

Comté from Fort St. Antoine, France

France’s most renowned mountain cheese, selected for us by Essex Street Cheese Co. from the caves of legendary affineur Maison Marcel Petite. Our classic take on Comté is aged for about a year. It has a fudgy texture and a well balanced, never bitey flavor, with a buttery, hazelnut taste that grows on the tongue and slowly expands to fill your entire mouth. Or just for the holidays, the extra aged version spends about 18 months maturing. The extra time intensifies the flavor, giving it a slightly firmer texture and a flavor that pushes toward more powerful, savory notes.

C-COM classic by the pound $39

C-COM-XAG extra aged by the pound $48

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Holiday Cheer Cheese from Wisconsin

North of Milwaukee, along the shores of Lake Michigan, Blakesville Creamery makes delicious cheese from the milk of their own herd of goats. They’ve crafted something extra-special for the holidays: this delicate, feathery light, hand-ladled pasteurized goat’s milk beauty that’s studded with orange peel to amplify the bright citrus notes. Then, the soft round is lovingly hand-wrapped in brandy-soaked cherry leaves that give the curd a slightly sweet and slightly heady character. A cheese this pretty will be the star of any cheese plate and the focus of most of the conversation. Truly a gift for any cheese lover on your list.

C-HCC 6 oz round $24

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Holiday Cheese Course Gift Boxes

For our Classic Holiday Cheese Course, we’ll hand cut and wrap a half pound of each of three of our top selling cheeses the day they ship to you: Manchego, Bayley Hazen Blue, and L’Amuse Gouda. We’ll also stash some Spiced Pecans and a loaf of Sourdough Bread.

G-HOL classic cheese box, serves 10–12 $140

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The Deluxe Holiday Cheese Course includes everything in the Classic, plus Zingerman’s Pimento Cheese, Apple Cider Jelly, and a box of Effie’s Crispy Corn Biscuits.

G-HOL-D deluxe cheese box, serves 12–15 $175

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Holiday Cured Meat & Cheese Gift Boxes

To make your holiday especially merry, bright, and full-flavored, set out a spread of cured meats, cheeses, and accompaniments guaranteed to make any nearby Grinch’s heart grow by at least three sizes.

Our Classic Holiday Meat & Cheese Box includes artisanal Spanish Manchego, Downeast Cheddar, Dutch Pril Gouda, Tempesta’s ‘Nduja Spicy Pork Spread, an Old Kiev Salami, Sea Salt & Olive Oil Flatbread Crackers, Marcona Almonds, and Moroccan Olives.

G-HCM classic box, serves 8–10 $160 FREE RELAXED SHIPPING

The Deluxe Holiday Meat & Cheese Box includes everything in the Classic, plus Zingerman’s City Goat Cheese, Broadbent Prosciutto, Cornichon Pickles, and Walnut & Cranberry Biscuits.

G-HCM-D deluxe box, serves 10–12 $225 FREE RELAXED SHIPPING

Advent Foods Club

The countdown to Christmas is more fun with something scrumptious to help pass the time. Inspired by the advent calendars we love to open, this club keeps the tasty, holiday-focused, surprise sweet treats coming weekly as you prepare for the big day. Starting the week of November 24 and ending the week of December 15, each week we’ll ship a box with enough food to serve a crowd of about six (or to keep a smaller cohort nibbling for days). You can expect treats sweet and savory, ranging from nuts to candies to dried fruit to tinned fish to baked goods, all ready to provide an extra dose of holiday cheer.

G-AVC-4 4 installments, shipped weekly $225

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Swedish Gingersnaps

These gingersnaps from Nyåkers in Sweden are exactly what a gingersnap should be: thin, crisp in an audibly crunchy way, and it’s gotta kick you with spice…but not too much. They’re not too sweet which is good because it lets the cinnamon and cloves and ginger come through and linger loooooong in the finish.

P-SGS 10.6 oz box, about 60 cookies $9 SHIPS FOR FLAT RATE

we also oFfer two advent caleNdars fled with ful-Flavored sweet treats from France. fnd them at zingermaNs com.

Holiday Fish? Yes!

Holy Mackerel

This is the year of the mackerel! It’s finally being noticed for its full, meaty flavor and versatility. These firm fillets of mackerel come from northern Portugal and they join our other holiday fish stars—Christmas Sardines and Holiday Tuna—to complete our tinned triumvirate. Makes sense, too, since the flavor of this mackerel in olive oil is somewhere between the sweetness of tuna and the richness of sardines. Just for the holidays we’ve given our always delicious tinned mackerel a festive package, ready to be stuffed in stockings and under trees everywhere this year.

P-MAC-HOL 120 g tin $18

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Holiday Portuguese Sardines

it’s ready for its spot under the tree or stuffed in a stocking.

P-SAR-HOL 120 g tin $10

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Tinned fish make a great stocking stufFer! Find more tins on page 30 and at

commodity in the US, in Spain it’s one of the culinary crown jewels. At fourth-generation family firm Ortiz, the fish are all line caught— not netted—hand cleaned and tinned in good olive oil. The olive oil is key. It adds flavor and makes the texture silky over time. Just for the holidays, the same classic tuna we’ve loved has gotten a dressed up for the season in a Christmas-themed box. It makes a super stocking stuffer for the tinned fish aficionado on your list.

P-ORT-HOL 112 g tin $14

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Holiday Tinned Fish Gift Box

For the fish lover who appreciates full flavor and festive packaging, this gift comes packaged in a fun, colorful, under the sea-themed cartooned gift box, and includes a tin each of Christmas Portuguese Sardines, Holiday Ortiz Tuna, and Holy Mackerel.

G-HFH holiday fish box $45

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The Weekender Gift Boxes

Great all-purpose gifts, built from foods the recipient can snack on right out of the box. Whatever the occasion, folks will dig right in.

The Weekender

Hand assembled in our cartooned gift box, it has a loaf of Zingerman’s Farm Bread, a no-nut Black Magic Brownie, a Ginger Molasses Cookie, Downeast Cheddar, Holy Cow Beef Sticks, Zingerman’s Peanut Brittle, and a nosher-sized version of our extremely popular, extremely good Sour Cream Coffee Cake.

G-WEE weekender gift box $115

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The Long Weekender

Packed in a colorful cartooned gift box, includes all the items in the Weekender plus Antonio Mattei’s Almond Biscotti, Cornichon Pickles, Zingerman’s Spiced Pecans, Spanish Chocolate Covered Figs, and Zingerman’s Sea Salt Potato Chips

G-LWE long weekender $200

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The Thanksgiving Weekender

Tucked in a cartooned gift box, includes all the items in the Weekender with one swap—Roadhouse Bread replaces the Farm Bread—plus a mini Pecan Pie, Marieke Gouda from Wisconsin, Beef Summer Sausage from Colorado, Crispy Corn Biscuits from Massachusetts, and Rosemary Maple Almonds from California.

G-TWE thanksgiving weekender $185

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The Christmas Weekender

Stuffed in a colorful cartooned gift box, includes all the items in the Weekender with a few swaps—Sourdough Bread replaces the Farm Bread, a Gingerbread Coffee Cake replaces the Sour Cream Coffee Cake, and Peppermint Bark replaces the Peanut Brittle—plus a small Stollen, Pril Dutch Gouda, J. Patrice Mango Passion Fruit Pate de Fruit, Zingerman’s Spiced Pecans, and Zingerman’s Hot Cocoa Mix.

G-HWE christmas weekender $225

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The Hanukkah Weekender

Nestled in a colorful cartooned gift box, includes all the items in the Weekender with one swap —Milk Chocolate Gelt replaces the Peanut Brittle—plus two Potato Knishes, Apricot Rugelach Cookies, two Wooden Dreidels, and a box of Hanukkah Candles.

G-CWE hannukah weekender $200

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The Celebration Weekender

Packaged in a colorful cartooned gift box, includes all the items in the Weekender with two swaps—a Jumbleberry Coffee Cake replaces the Sour Cream Coffee Cake, and Golden Milk Goat’s Milk Caramels replace the Peanut Brittle—plus buttery Palmiers, Dutch Pril Gouda, Zingerman’s Spiced Pecans, and Champagne Chocolate Truffles.

G-RWE celebration weekender $195

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Custom Bread Gift Boxes

Select three or six hearth-baked Zingerman’s Bakehouse breads from the list below: classic or creative, sweet or savory, or a mix of everything. We’ll pack them in our fun, cartooned gift box (for three breads) or our giant wooden crate (for six breads).

IN A CARTOON BOX

G-3BD 3 breads $75

FREE 2 BUSINESS DAY SHIPPING

Traditional

Farm Loaf

Sourdough

Roadhouse

Sesame Semolina

8 Grain 3 Seed

Country Multigrain

IN A WOODEN CRATE

G-6BD 6 breads $145

FREE 2 BUSINESS DAY SHIPPING

Sweet

German Challah

Chocolate Sourdough

Chocolate Cherry

Cinnamon Raisin

Pecan Raisin

Cranberry Pecan

fan favorite bread gift box

Not sure which three loaves will get the most love? You can’t go wrong with our tried and true fan favorites. Our colorful, cartooned gift box comes packed with three of our most popular breads: our tangy, crackly crusted (Better Than) San Francisco Style Sourdough; our much lauded Jewish Rye Bread; and our slightly sweet Cinnamon Raisin Bread.

G-FBD 3 breads, gift boxed $75

FREE 2 BUSINESS DAY SHIPPING

Savory

Chile Cheddar

Parmesan Pepper

Rye

Jewish

Rye

Caraway Rye

Onion Rye

Pumpernickel

Bread-fest Gift Box

Our colorful, cart oon gift box includes a loaf each of Cinnamon Raisin and 8-Grain 3-Seed Bread, a Ginger Scone and a Currant Scone to sweeten the deal, and a small jar each of honey and preserves.

G-FES bread-fest box $75

FREE 2 BUSINESS DAY SHIPPING

Holiday Bread Gift Box

We send thousands of our artisanal loaves to tables across America every Thanksgiving and Christmas. If you can’t make a holiday gathering send these and they won’t miss you. You can pick your own assortment to serve from pages 16–17, but if you’d like to get four of the season’s favorites beautifully gift boxed, just ask for this gift box. Our colorful, cartooned gift box contains Farm Bread, Cranberry Pecan, Roadhouse, and Chocolate Sourdough Breads.

G-HBB 4 loaves, gift boxed $95 FREE 2 BUSINESS DAY SHIPPING

Paesano

Jewish Rye

Spreading out like the cap of a wild mushroom, the thin, golden crust surrounds a snow white, soft, savory crumb filled with lots of holes (we work hard to put the holes in). This is the traditional bread of Puglia—the heel of Italy’s boot—and the best one to eat alongside a pasta dinner. Recommended for ripping and dipping in olive oil.

B-PAE 1½ lb loaf $10

SHIPS 2 BUSINESS DAY

Farm

Imagine sitting around a French farmhouse table waiting for dinner. This would be the bread the family would serve. Like French pain au levain, it's a white-wheat mix made with a sour starter. Its crust is crisp, its flavor subtle and never tiring. The three pound round is my favorite. Cut into quarters and freeze what you don’t eat.

B-FRM-RND 3 lb round $22

B-FRM-LOF 1½ lb loaf $12

SHIPS 2 BUSINESS DAY

parmesan pepper

My Italian friends would probably think this bread is heresy, but that’s their loss. There’s a heaping helping of Parmigiano Reggiano in every loaf, along with a load of cracked black peppercorns. Leaves your mouth pleasantly aroused from the heat of the pepper and salivating from the savory sweetness of the parmesan. It’s fantastic when heated.

B-PEP 1 lb loaf $22

SHIPS 2 BUSINESS DAY

This is rye like my grandparents ate in Eastern Europe, made with plenty of freshly milled rye flour (believe it or not, most “rye bread” sold in America contains very little rye flour), a natural sour rye starter (not the usual canned shortcuts) and lots of time to let the dough develop. The base bread for our reuben and many other sandwiches.

B-RYE 1½ lb loaf $10

SHIPS 2 BUSINESS DAY

SourdOUGH

The crisp, crackly crust, moist honeycombed interior and that trademark sour tang, developed over will tickle your tongue. We ship them to San Franciscans across the country—even to some living near the Golden Gate.

B-SDR 1½ lb round $10

SHIPS 2 BUSINESS DAY

House Breads

Cranberry Pecan

Loaded with dried cranberries and toasted pecans, this loaf is the kissing cousin to our extremely popular Pecan Raisin Bread. Dense, chewy and crunchy, cranberry pecan has a tart tang that’s very enjoyable. Sliced thin, it’s great on a cheese board. It’s also great to toss in the bread basket for dinner. And—stay with me here—it’s an excellent shell for an adventurous chicken salad sandwich.

B-CRA 1¼ lb loaf $24

SHIPS 2 BUSINESS DAY

Pecan Raisin

This bread has been like a chain reaction—someone serves it for brunch, and the next week their guests are calling us and buying it for themselves. Calling it dense is an understatement: a half pound of big, juicy Red Flame raisins and toasted pecans are baked into every loaf. The New York Times says our Pecan Raisin Bread "redefines the category."

B-PEC 1¼ lb loaf $20

SHIPS 2 BUSINESS DAY

Chocolate cherry

A chocolate lover’s fantasy come true—bean to bar Nicaraguan chocolate from French Broad Chocolates in North Carolina, plus dozens of dried Michigan cherries, all folded into a tangy bread. A few minutes in the oven, the chocolate chunks begin melting, the aroma of cocoa fills the air. Spread it with just a hint of sweet butter or set a scoop of vanilla ice cream on top of a warm slice. You’ll be sitting in front of the most decadent dessert you've had in years.

B-CHO 1¼ lb loaf $22

SHIPS 2 BUSINESS DAY

cinnamon raisin

A cinnamon raisin bread with substance. A chewy, solid loaf where the slight bit of sourdough twang supports the sweetness of the Red Flame raisins and the racy scent of Indonesian cinnamon. Sweetened and moistened with a hint of honey from Gearig Apiaries in Ithaca, Michigan. Makes sensational Sunday morning toast.

B-CIN 1½ lb loaf $16

SHIPS 2 BUSINESS DAY

Craquelin

The national bread of Belgium, given a sweet twist with the addition of orange. It’s a buttery brioche rolled up with fresh orange zest and sugar cubes soaked in Grand Marnier®. The additions form a sweet swirl inside each slice like a cinnamon roll and their dark orange flavors seep into the surrounding dough. Some of our crew call it “coffee cake bread,” which gets to the spirit of the loaf, though its texture is much lighter.

B-QUE 1 lb loaf $45

SHIPS 2 BUSINESS DAY

Fill your own cartoon gift box with an assortment of Zingerman’s Bakehouse pastries. Choose a mix of brownies, cookies, scones, and more treats that you know they’ll love. Then give us a ring or hop on our site at zingermans.com where you can customize your box online. Your work is done in minutes. Your thoughtfulness will be remembered for months.

choose your pastries

BROWNIES

Magic Brownie with walnuts

Black Magic Brownie without nuts

Dulce de Leche Caramel-stuffed Brownie

Coconut Macaroon-topped Brownie

Pecan Blondie

Gluten Free Townie Brownie*

* Not made in a gluten free facility.

TREATS

Brioche Orange & Almond Bostock Raspberry Patti Pocket Hand Pie

COOKIES

Chocolate Chunk

Oatmeal Raisin

Ginger Molasses

Cinnamon Star

Vegan Almond & Coconut

SCONES

Currant

Lemon

Ginger

choose your size

G-4PP 4 pastries $45

G-6PP 6 pastries $65

G-10P 10 pastries $90

G-15P 15 pastries $125

G-20P 20 pastries $160

G-30P 30 pastries $215 FREE RELAXED SHIPPING

Oat, Raisin & Sunflower Seed

Savory Cheddar Herb

ZINGERMAN’S BAKED GOODS COLLECTIONS

BONANZA

Big, colorful cartooned gift box with a Pecan Blondie, a Coconut Macaroon-Topped Brownie, an Oatmeal Raisin Cookie, a Ginger Molasses Cookie, a Raspberry Patti Pocket Hand Pie, a Cheddar Herb Scone, a Currant Scone, buttery Palmiers, and our nosher-sized Jumbleberry Coffee Cake.

G-BNZ bonanza, serves 10–12 $115 FREE RELAXED SHIPPING

DREAMBOX

This wooden crate is stuffed to bursting with our incredible nosher-sized Sour Cream Coffee Cake, a Currant Scone, an Oat & Raisin Scone, an Orange and Almond Brioche Bostock, a no-nut Black Magic Brownie, a Coconut Macaroon Brownie, a Pecan Blondie, a Ginger Molasses Cookie, a Cinnamon Star Cookie, a Raspberry Patti Pocket, buttery Palmiers, and a nosher-sized Pecan Pie.

G-DRE dreambox, serves 14–16 $175

FREE RELAXED SHIPPING

SAMPLER

Our cartooned gift box includes a mini Vanilla Coffee Cake, a Raspberry Patti Pocket Hand Pie, a Coconut Macaroon Brownie, a Ginger Molasses Cookie, a Currant Scone, and buttery Palmiers.

G-ZBS sampler, serves 6–8 $75 FREE RELAXED SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

Coffee Cakes

Our coffee cakes have such a magnetic attraction I sometimes think I could write about them in invisible ink and they’d still be our top sellers. They’re the classic Zingerman’s gift, guaranteed to please any palate. Start by choosing your flavor. Then select your size: the small “nosher” cakes are 6 inches across and serve 5-7, and the large “fresser” cakes are 9 inches across and serve 10-12. Finally, pick your packaging: either our colorful, cartooned gift box, or a classic woooden gift cate.

SOUR CREAM

This is a Zingerman’s classic and perennially our most popular gift: rich and moist, made with organic flour, loaded with Indonesian cinnamon and toasted walnuts, baked in a traditional bundt pan.

A-SCC-L large in box $70

G-SCC-L large in crate $80

A-SCC-S small in box $50

G-SCC-S small in crate $55

FREE RELAXED SHIPPING

JUMBLEBERRY

We start with our luscious, rich Vanilla Coffee Cake batter, then fold in a mélange of berries: blackberries, blueberries, raspberries and cranberries. Buttery, fresh, fruity, and flavorful.

A-JBB-L large in box $70

G-JBB-L large in crate $80

A-JBB-S small in box $50

G-JBB-S small in crate $55

FREE RELAXED SHIPPING

HOT COCOA

Not overly sweet thanks to complex cocoa, plus chunks of chocolate and a smidge of espresso for good measure. Rich and chocolatey, yet light enough to eat any time of day.

A-COA-S small in box $60

G-COA-S small in crate $65

FREE RELAXED SHIPPING

TRIPLE COFFEE CAKE GIFT CRATES

GINGERBREAD

Dark, super moist, marvelously gingery flavor. Made with crystallized and ground ginger, lots of dark molasses, coffee, fresh orange juice, Indonesian cinnamon, cloves and Balinese long pepper.

A-GGC-L large in box $70

G-GGC-L large in crate $80

A-GGC-S small in box $50

G-GGC-S small in crate $55

FREE RELAXED SHIPPING

LEMON POPPY SEED

Made with lemon oil, sour cream, loads of real butter, real Madagascar vanilla and a veritable passel of Dutch poppy seeds. It tastes like biting into a perfect morning: sunny, rich, delicious.

A-LMC-L large in box $70

G-LMC-L large in crate $80

A-LMC-S small in box $50

G-LMC-S small in crate $55

FREE RELAXED SHIPPING

Triple your cakes with one of these two gifts. You can choose your own selection of any three nosher-sized cakes (see the full list online). Or opt for our three Fan Favorites: bright and refreshing Lemon Poppy Seed, spicy and warming Gingerbread, and the crowd-pleasing Sour Cream with walnuts and cinnamon. Each collection of three cakes comes in a wooden gift crate.

G-3CK 3 cakes—you choose $135

G-FCC 3 cakes—fan favorites $135

FREE RELAXED SHIPPING

“Zingerman’s is a great source for gift baskets.” NEW YORK TIMES WIRECUTTER

DELUXE

SNACKBOARD BASKET

illustrated by the one and only Ian Nagy

The Snackboard Gift Baskets

These have always been our most popular gift baskets. No heating, no cooking, just eating required.

Small Snackboard

Includes a no-nut Black Magic Brownie, Downeast Cheddar, Ann Arbor Tortilla Chips, Fundidora Salsa, Caramel & Cheddar Popcorn, John Macy’s Cheesesticks, and Virginia Diner Peanuts.

G-SNA-S small snackboard $125

FREE RELAXED SHIPPING

Medium Snackboard

All the foods from the Small, plus a Ginger Molasses Cookie, Holy Cow Beef Sticks, and a handmade Zzang! Candy Bar.

G-SNA-M medium snackboard $155

FREE RELAXED SHIPPING

Large Snackboard

All the foods from the Small and Medium, plus a Lemon Scone, Moroccan Olives, and Spanish Chocolate Dipped Figs.

G-SNA-L large snackboard $185 FREE RELAXED SHIPPING

Deluxe Snackboard

Illustrated. Everything from the other three sizes, plus a Pecan Blondie, Apricot Rugelach Cookies, and Zingerman’s Spiced Pecans.

G-SNA-D deluxe snackboard $225 FREE RELAXED SHIPPING

GIFT BASKETS

The Ultimate Gift Basket

Unequaled food glory. Includes a Pecan Blondie, a walnut-studded Magic Brownie, a no-nut Black Magic Brownie, a Chocolate Chunk Cookie, an Oatmeal Raisin Cookie, Downeast Cheddar, Holy Cow Beef Sticks, Zingerman’s whole bean High Flyer Coffee, Tortilla Chips, Fundidora Salsa, Marcona Almonds, Moroccan Olives, Chocolate Covered Figs, Zingerman’s Spiced Pecans, Taralli Olive Oil Crackers, Zingerman’s Sea Salt Potato Chips, and a Zzang! handmade Candy Bar.

G-ULT ultimate basket $250

FREE RELAXED SHIPPING

Sunday Brunch Bakery

Gift Basket

Includes a loaf each of Sourdough and Banana Bread, four assorted mini Sweet Scones and a savory Cheddar Herb Scone, a Raspberry Patti Pocket hand pie, an almond and orange brioche Bostock, Apricot Rugelach Cookies, and an Oatmeal Raisin Cookie, all made by Zingerman’s Bakehouse.

G-SSV gift basket, serves 6–8 $165 FREE 2 BUSINESS DAY SHIPPING

Made in Michigan Gift Basket

Guaranteed to cure homesickness for the misplaced Michigander in your life. This gift basket is stuffed with American Spoon Sour Cherry Preserves from Petoskey, a Crow & Moss Chocolate Bar from Petoskey, Koeze’s Cream-Nut Peanut Butter from Grand Rapids, Carosello Pasta from Dexter, Bell Stone Dark Chocolate Toffee from Livonia, Moroccan Spiced Tomato Soup from Galien, and from here in Ann Arbor a bag of Zingerman’s Sea Salt Potato Chips, a Ginger Molasses Cookie, and Sourdough Bread.

G-MIM michigan gift basket $180

FREE 2 BUSINESS DAY SHIPPING

Tuscan’s Treat Gift Basket

Includes Zingerman’s Paesano Bread, a half pound of hand cut Piave Cheese, Finocchiona Salami, Roi Olive Oil, Vecchia Dispensa’s Aged Balsamic Vinegar, slow dried Rustichella Spaghetti, Italian Tomato Sauce from Il Mongetto, Antonio Mattei Almond Biscotti, a Chocolate Covered Hazelnut Torrone Bar, and Taralli Olive Oil Crackers.

G-TUS italian gift basket $215 FREE 2 BUSINESS DAY SHIPPING

Almost as Good as Grandma’s

Baked Goods Gift Baskets

A selection of baked goods made by Zingerman’s Bakehouse presented in a wooden box emblazoned with the Zingerman’s name.

Deluxe (Illustrated)

Walnut-studded Magic Brownie, no-nut Black Magic Brownie, Pecan Blondie, Lemon Scone, Currant Scone, Chocolate Chunk Cookie, Ginger Molasses Cookie, Oatmeal Raisin Cookie, Cinnamon Raisin Bread, Honey, and Preserves.

G-GRA-1 deluxe $125

FREE 2 BUSINESS DAY SHIPPING

Call 888 636 8162

Ultimate

Includes two of each the pastries in the Deluxe, as well as Honey, Preserves, and a loaf each of Cinnamon Raisin Bread and Banana Bread.

G-GRA-2 ultimate $190

FREE 2 BUSINESS DAY SHIPPING

Email ser vice@zingermans.com 9am–9pm ET every day

Shop zingermans.com

bacon of the Month Club

Our bacon club has been lauded by chefs, sous chefs, home chefs, pork-o-philes and bacon freaks all over America. It’s our most popular food club by far, and it’s not just the novelty of bacon-by-mail that makes it so loved. The bacons are downright amazing. It’s hard to find any of these bacons in most shops, let alone all of them. They represent the pinnacle of American bacon making and, let’s be honest, this is one food that no one in the world does better than us.

BACON CLUB

“Fantastic gift!”

BOBBY FLAY

Three Months

G-BAC-3 $135

Includes Pocket Book of Bacon, plus:

Nueske’s Applewood Smoked

Broadbent Hickory Smoked

Arkansas Peppered

“The country’s finest slabs of hog.”

MEN’S JOURNAL

Six Months

G-BAC-6 $250

Includes first 3 months, plus:

Spencer’s Irish Style

Benton’s Dry Cured

Gunthorp’s Hickory Smoked Duroc

Twelve Months

G-BAC-12 $495

Includes first 6 months, plus:

Ferry Farms Hickory

Burger’s Steak Bacon

Vande Rose Applewood Smoked

Spotted Trotter Sorghum Cured

Smoking Goose Jowl Bacon

Nueske’s Cherrywood Smoked

Artisan Cheese of the month Club

Our Artisan Cheese Club is a chance for you to let someone you know “visit” some of the most incredible dairies and aging caves in Europe and America. Each month we’ll hand cut, wrap and assemble a box of three choice cheeses (over a pound and a half total) and include loads of detailed notes describing where the cheeses are from, how they’re made and how to serve them. We focus each shipment on a specific country. At the end the recipient will have a cheese education that's hard to find these days, including a deep understanding of cheesemaking styles and how to serve and pair the cheese.

Three Months

G-CHE-3 $240

Italy

Cave-Aged Taleggio

Parmigiano Reggiano

Fontina Val d’Aosta

France

Ossau French Mountain Mimolette

Fort St. Antoine Comté

Spain

Farmhouse Mahón

Aged Manchego

Aged Zamorano

“[Zingerman’s is] the country’s best source of artisan cheese.”

CORBY KUMMER, ATLANTIC MONTHLY

Six Months

G-CHE-6 $475

Includes first 3 months plus:

Switzerland

L’Etivaz

Antique Gruyère

Extra Aged Emmentaler

USA

Pleasant Ridge Reserve

Cabot Clothbound Cheddar

Zingerman’s City Goat

The Netherlands

Brabander Goat’s Milk Gouda

Pril Cow’s Milk Gouda

Rispens Sheep’s Milk Gouda

FREE RELAXED SHIPPING

Frequently Asked Questions about Zingerman’s Food Clubs

1. When will it arrive?

The first installment typically ships right away, but you can set it to arrive whenever you would prefer when you check out online or over the phone. Later installments generally ship out every 4 weeks, but that can be adjusted during check out, too.

2. Can the recipient change the shipping dates? Yes, absolutely! Whether for travel, convenience, or any other reason, the dates can be changed by you or your recipient at any time. Just give us a call at 888.636.8162 or send us an email at service@zingermans.com and we’ll take care of it.

3. Can the recipient update the shipping address for specific installments?

You bet! Just call or email us and we’ll adjust the address as needed.

“The bread is (er, was) OMG-eyes-rolling-up-inthe-head-toes-curling delish!”

CHRISTINE, MIAMI, FLORIDA

Artisan Bread of the Month Club

Our bread is magical. If you’re worried that someone will think you’re a little crazy for sending bread through the mail, it may reassure you to know that you’re not alone. We send thousands of loaves to bread lovers nationwide. It’s considered by many to be some of the finest bread made anywhere. A real treat.

4. Are there cards that can be emailed or printed to let the recipient know what they’re getting?

Yes! On our website, each club has a downloadable card that can be printed or emailed to let them know about their gift.

5. What’s included in the club?

The contents of most clubs are listed on our website. (A few, like the Culinary Adventure Society and Food Explorer’s Club (read more about them on page 25), have surprise new foods in each shipment. Those contents aren’t online, but if the suspense is killing you, just call or email and we can help out!) In each shipment, we’ll include a card with a link to a website where your recipient can learn more about all the food in their box.

Bake of the Month Club

How do you choose between crusty, hearth-baked breads and buttery, handmade pastries? Easy—choose both. Each month we’ll ship a loaf of Zingerman’s Bakehouse bread accompanied by a Zingerman’s Bakehouse pastry or three.

Three Months

G-BKC-3 $175

Bakery Best Sellers

Paesano Bread

Sour Cream Coffee Cake

Jewish Favorites

Jewish Rye Bread

Coconut Macaroon Brownie

Apricot Rugelach Cookies

Tutti Frutti

Cinnamon Raisin Bread

Currant Scone

Lemon Scone

Raspberry Patti Pocket Hand Pie

Six Months

G-BKC-6 $340

Includes first 3 months plus:

Frenchie

Farm Bread

Palmiers

Orange Almond Bostock

All American Roadhouse Bread

Classic Banana Bread

Oatmeal Raisin Cookie

Sweet & Savory

Sourdough Bread

Sea Salt Pecan Blondie

Spicy Ginger Scone

Ginger Molasses Cookie

FREE 2 DAY SHIPPING

Cured Meat and Cheese of the Month Club

First we travel across the country and around the world to find humanely-raised, delicious cured meats and hand-crafted, full-flavored cheeses. Then we pair them together and you get an instant party spread.

CURED MEAT & CHEESE CLUB

Three Months

G-MCH-3 $185

Mambo Italiano

Cacciatore Salami

Piave Vecchio Cheese

French Picnic

Pork & Pistachio Pâté

Mimolette Cheese

Deli Dreamin’

First Cut Corned Beef

Sliced Emmental Swiss Cheese

Six Months

G-MCH-6 $350

Includes first 3 months plus:

Sweet & Spicy

Spicy Calabrian Nduja

Marieke Gouda

Ham It Up

Broadbent Prosciutto

Mini Brie

Picnic Ready

Beef Summer Sausage

Downeast Cheddar

Culinary Adventure Society &

Food Explorers Club

One of these would make just the right gift for that friend or client who thinks they're the Indiana Jones of the culinary world. No rolling boulders here, but we’ll send a box of food surprises based on our most up-to-date food research and travel. Perhaps they’ll taste olio nuovo, a coveted bottle of great olive oil, just pressed. Maybe a cheese from one of America’s small dairies so regional it rarely leaves its neighborhood. All foods are exclusively selected for the members. We’ll include writing on each food's history and culture plus recipes for their use. It’s guaranteed to impress and put its recipient on the cutting edge of taste bud territory.

FOOD EXPLORERS CLUB

FOOD EXPLORERS CLUB

Ships monthly. 1–2 food discoveries per shipment. 3 monthly installments

$140

6 monthly installments

G-EXP-6 $275

12 monthly installments

G-EXP-12 $525

FREE RELAXED SHIPPING

CULINARY ADVENTURE CLUB

CULINARY ADVENTURE CLUB

Ships in December, March, June, and September. Exact dates online. 8–10 discoveries per shipment.

FREE 2 DAY SHIPPING

Coffee Cake of the Month Club

Our coffee cakes aren’t built on any secrets. They’re also not built from too much sugar, shortening or other shortcuts that mar the flavor of many “gourmet” pastries. These are a product of great ingredients and a lot of tender care. Their honest flavor is easy to enjoy and kind of addictive. They’re our most popular gift. This club is a great way to give someone a chance to enjoy all of our coffee cakes, one nosher-sized cake per month. Just as they start to miss what they finished, a fresh one arrives. Your succulent sentiments will be hard to forget. Each cake serves 5–7.

COFFEE CAKE CLUB

Three Months

G-C-3 $145

Sour Cream Gingerbread Lemon Poppyseed

Six Months

G-C-6 $285 Includes first 3 cakes, plus: Jumbleberry Hot Cocoa Vanilla

FROM PROVENCE: ALZIARI & MAUSSANE

OLIVE OILS

For an oil on the silky, buttery end of the olive oil spectrum, you can’t miss picking one of these French all-stars. Alziari is a beautiful gift without any wrapping (the tin will be prominently displayed in the kitchen, I promise) but its delicate, floral, elegant flavor is what everyone loves. It’s perfect for salade niçoise or drizzling over roasted fish. Maussane tastes like ripe, buttery, black olives—a rarity in the olive oil world where bitterness and peppery flavors get all the attention. Maussane is as rich and decadent as Alziari is light and delicate.

O-ALZ alziari, 1 L tin

$80

O-MAU maussane, 500 ml bottle $55

EACH SHIPS FOR FLAT RATE

FROM ITALY: MARINA COLONNA’S PERANZANA & MOLENSIS

OLIVE OILS

Marina Colonna’s Peranzana olive oil has been our house oil for years. Made from hand-picked Peranzana olives grown on Marina’s own estate in Molise, Italy, and pressed into oil the same day they’re taken from the tree, this extra virgin olive oil has huge, grassy, peppery flavor. And just for the holidays, we bring in her special edition Molensis extra virgin olive oil. The gorgeous amphora bottle looks like it should be presented in red velvet and tied with satin ribbon. The oil inside is made from a blend of olives from Marina’s estate. It’s fruity and grassy with a bit of a peppery, fiery kick that builds in the finish.

O-ZIN peranzana, 500 ml $36

O-HCA molensis, 750 ml $65

EACH SHIPS FOR FLAT RATE

Agrumato LeMOn olIVE oIL

Smooth and olive-y with a lemoniness that tickles your nose like the bubbles of a fine champagne. This is not lemon flavored oil but the traditional pressing of olives and lemons together—oil of the fruit married to oil of the olive in an ethereal combination. It’s fantastic brushed on top of almost any just-broiled fish.

O-AGR 200 ml bottle $39 SHIPS FOR FLAT RATE

VINEGARS VINEGARS

La Vecchia Dispensa Balsamics

Working in the old town of Castelvetro, the Tintori family make a range of outstanding balsamics. They’re quick to emphasize “the key to great Balsamico is balance.” Exaggerating sweetness is an easy way to enhance appeal and reduce the need for proper blending and aging. You might not notice it at first, but after many uses overly sweet balsamics get kind of dull. Not so with these. They have a legion of followers who return to them again and again. As the vinegars go up in age, they go from being bright and sharp to thick with a rich, raisiny sweetness.

8 Year Aged

V-8YR 250 ml bottle $30

10 Year Aged

V-10Y 250 ml bottle $40

16 Year Aged

V-16Y 250 ml bottle $50

30 Year Anniversary

V-30Y 100 ml bottle $50 ALL SHIP FOR FLAT RATE

La Vecchia Dispensa’s Black Pearl Balsamic Vinegar

Packaged in an elegant box with a ceramic tasting spoon, this is the balsamic vinegar that’s beautifully thick, soft and velvety. The flavor is sweet with hints of red fruits and berries with a whisper of the mulberry and oak casks in which the vinegar has aged. Treat it like a precious gem, enjoy purposefully, and celebrate each drop.

V-BPL 100 ml bottle, boxed with ceramic spoon $45 SHIPS FOR FLAT RATE

Italian Balsamic Showstopper

As balsamics age, they go from being bright and tart to taking on a sweeter, more raisin-y flavor and a thicker, more syrupy texture. The young balsamics are better for vinaigrettes; the older ones are killer drizzled on cheese or berries. This collection of four bottles from La Vecchia Dispensa, range in age from 10 to 30 years. Nestled in a beautiful box, they make a stunning gift.

V-WB4 four bottles, 100 ml each $160 FREE RELAXED SHIPPING

Oil & Vinegar Odyssey Gift Boxes

Independent of each other, olive oil and vinegar have a hundred uses in the kitchen. Bound together in a vinaigrette, they make salads and just-cooked vegetables outstanding. They come nestled in our cartooned gift box.

Classic Oil & Vinegar

Odyssey Gift Box

Includes Capirete extra virgin olive oil from Andalusia in southern Spain, Rioja red wine vinegar from northern Spain, and a loaf of Paesano bread for ripping and dipping.

G-OVO classic oil & vinegar box $85 FREE 2 BUSINESS DAY SHIPPING

Deluxe Oil & Vinegar

Odyssey Gift Box

Includes everything in the Classic, plus Roi extra virgin olive oil from Liguria in northern Italy and La Vecchia Dispensa’s Balsamic from Modena in northern Italy.

G-OVO-D deluxe oil & vinegar box $125 FREE 2 BUSINESS DAY SHIPPING

Everything You Ever Wanted to Know

When will my order arrive?

You tell us! At Zingerman’s you can pick when you want your food to arrive. Our default is generally to ship right away to arrive within a few days, but you can adjust that however you need. Want it there ASAP? We can expedite it! Want to buy it now but ship it later? We can do that too! We can place an order today and schedule it to ship a day later, a week later, a month later—you name the date. We’ll reserve your food—even for limited edition items that are sure to sell out early. We’ll make sure no one else gets their fingers on your food, then ship it to arrive when you’d like.

How do you ship?

We ship food via UPS and FedEx:

One business day 1 business day in transit (okay, fairly self-explanatory)

Which method your food ships depends on the food and the shipping method you choose. We always expedite more perishable foods, like breads and fresh cheeses, to ensure that they arrive in great shape. We don’t include invoices or other pricing information in our shipping boxes, so you can rest assured your gift will arrive without a record of how much you spent.

How much does shipping cost?

Alaska & Hawaii: Add $10 and one extra day in transit to each of these rates OUR

About Shopping at Zingerman's Mail Order

What SHould I ORDer? cUsToMiZE It!

Our Customizable Snack Gift Boxes are some of our most popular gifts. Choose from all manner of different snacky foods to build your ideal collection. Your custom assortment is hand packed to order in our colorful, cartooned gift box.

G-6SK 6 snacks, gift boxed $90

G-8SK 8 snacks, gift boxed $115

G-10SK 10 snacks, gift boxed $135

FREE RELAXED SHIPPING

MEAT & CHEESE

Downeast Cheddar

Marieke Gouda

Piave Vecchio

Gruyère

Holy Cow Beef Sticks

ChOoSe yOuR sNAckS

BAKED GOODS

Virginia Diner Peanuts

Marcona Almonds

Spiced Pecans

John Macy’s Cheesesticks

Walnut Cranberry Biscuits

Brown Bread Crackers

Taralli Olive Oil Crackers

Sea Salt Potato Chips

Cheddar & Caramel Popcorn

Sahli Olives

Magic Brownie with Walnuts

No-Nut Black Magic Brownie

Caramel-Stuffed Brownie

Pecan Blondie

Chocolate Chunk Cookie

Molasses Ginger Cookie

Lemon Scone

Cheddar Herb Scone

Do you have a rewards program?

SWEET TREATS

Red Jacket Applesauce

Peanut Brittle

Chocolate Peanut Brittle

Chocolate Dipped Figs

Zzang! Candy Bar

Sour Blueberry Gummies

Yes we do! When you shop with Zingerman’s, every dollar you spend counts toward our Frequent Foodie Rewards Program. It’s simple: spend $500 or more in a year, and we’ll send you a reward gift card once the year wraps up. The current Frequent Foodie period is October 1, 2025 to September 30, 2026. (It repeats every year.) There’s no membership fee, no account number, no special fuss needed. Learn more at zingermans.com.

I have a question not answered here—what do I do?

Contact us! Our living, breathing, food-loving crew is on site at our warehouse in Ann Arbor, Michigan, ready and waiting to help you. We love sharing suggestions for gifting our favorite foods, answering questions about ingredients or allergy concerns, customizing gift boxes, helping with specific needs, and assisting with anything else you’re wondering about.

Fish Feast Gift Boxes

Across the US these days, posh restaurants are featuring tins on the appetizer section of their menus. But here’s a secret: this is the easiest “restaurant” meal you could ever make at home. Our colorful, cartooned gift boxes include extraordinary tins of fish ready to open and serve, plus a few accompaniements to round out a complete meal.

Classic Fish Feast Gift Box

Includes three tins of fish: Ortiz Tuna, Portuguese Sardines, and Smoked Mussels, plus a jar of Cornichon Pickles and a loaf of Zingerman’s Farm Bread.

G-FFT classic feast box, serves 4–6 $90

FREE 2 BUSINESS DAY SHIPPING

Deluxe Fish Fest Gift Box

Includes everything in the Classic, plus two more tins of fish: Portuguese Mackerel, and Grilled Branzino, as well as a jar of Dijon Mustard and a bag of Marcona Almonds.

G-FFT-D deluxe feast box, serves 6–8 $135

FREE 2 BUSINESS DAY SHIPPING

Tinned Smoked Oysters

There’s little middle ground for raw oysters on the half shell: folks generally can’t wait to slurp them down, or can’t imagine wanting to eat them. These tinned smoked oysters from Willapa Bay in Washington State are a more approachable entry point for the oyster curious, and a treat for the oyster lover. Just after harvesting, the oysters are steamed, shucked and brined in small batches, then delicately smoked over maple wood. Amazingly, you can taste the briny oyster even with the infusion of smoke.

P-ESO 3 oz tin $20

SHIPS FOR FLAT RATE

Ortiz Bonito Tuna from Spain

Tuna is one of the most popular foods we sell. It may seem surprising because here in the U.S., tinned tuna is a low-end commodity usually sold in supermarkets. In Spain it’s at the complete opposite of the culinary spectrum. Tuna in tins, especially these from the fourth-generation family firm Ortiz, is one of the jewels in Spain's culinary crown. Ortiz's fish are all line caught—not netted— hand filleted at sea and quickly tinned by hand in good olive oil. The olive oil is key. It adds flavor and makes the texture silky over time, unlike water, which tends to leach flavors from the fish.

P-ORT 112 g tin $12

P-ORT-30 case of 30 $300

SHIPS FOR FLAT RATE

[My mom] came over and scarfed down all the Ortiz tuna directly from the tin on the cheese board (direct quote: “WHY IS THIS SO GOOD???”).”

EMILY, VISTA, CALIFORNIA

meet the meats

Bacon Lovers Gift Collections

Gift boxes for the bacon enthusiast, the bacon fanatic, the bacon lunatic. Chances are if you’re reading this catalog you know several people who match that description.

Classic Bacon Lovers Gift

Includes Nueske’s Applewood Smoked Bacon from Wisconsin, Spencer’s unsmoked Irish-Style Back Bacon from Chicago, Ferry Farms Hickory Smoked Bacon from Michigan, and Smoking Goose Jowl Bacon from Indianapolis.

G-CAMP-1 classic bacon gift $120

FREE RELAXED SHIPPING

Mega Bacon Lovers Gift

Includes everything in the Classic, plus Gunthorp’s Hickory Smoked Duroc Bacon from Indiana, Spotted Trotter Sorghum Cured Bacon from Atlanta, and our Pocket Book of Bacon filled with bacon stories, facts, and cooking suggestions.

G-CAMP-M mega bacon gift $165 FREE RELAXED SHIPPING

Nueske’s Applewood Smoked Bacon

There’s a reason this is our top seller. It is perfectly balanced between softly, pleasantly sweet and salty/smoky. To me this is the Platonic ideal of bacon. If I were to choose one bacon to eat every day, which pretty much sounds like heaven, this would be it. Nueske’s slices it thickly just for us.

M-BAC 1 lb sliced thickly $22 SHIPS FOR FLAT RATE

Benton’s Tennessee Bacon

The most intense bacon we carry. Allan Benton starts with heritage Berkshire pork and dry cures it with salt and brown sugar for a full month, then smokes it over hickory for 48 hours. It’s powerful, and polarizing—people tend to either totally love it or think it’s way too much.

M-BBT 1 lb sliced $23

Red Wattle Pork Chops

Our heritage Red Wattle porterhouse pork chops are over an inch thick and look like a T-bone steak. The flavor is famously sweet, in part due to a luscious band of melting fat. Great on the grill, they also cook up fantastically on the stove top. From pastured pigs that root and roam and never receive hormones or antibiotShips frozen. four 13 oz chops $75 eight 13 oz chops $135 SHIPS 2 BUSINESS DAY

SAY

3 TOP CHEESES A LA CARTE

Cabot Clothbound Cheddar from Vermont

Cheddar was originally wrapped in cloth, not dipped in wax. Cheddars aged in cloth have a complexity and length of flavor that’s unmatched by wax. The wheels we get are made by Cabot Farms in Vermont, and then aged at Jasper Hill Cellars. The Jasper Hill team specially selects wheels just for us with a beefy, brothy flavor. Aged at least 9 months, it’s a sturdy cheese with a complex, lingering finish you can’t shake.

C-CCC by the pound $38 SHIPS FOR FLAT RATE

Pimento Cheese S pread from Michigan

There are probably more versions of pimento cheese spread in the South than there are grandmothers. The classic Zingerman’s version is a salty/tangy/spicy mix of cheddar, Hellmann’s mayo, pimento peppers and spices. At the table it can assume as many high flavor food jobs as you can dream up: on a burger, in some mac and cheese, or just simply swept up to your mouth on celery ribs.

C-PMC 8 oz tub $14

SHIPS 2 BUSINESS DAY

Giorgio Cravero’s Parmigiano Reggiano

Giorgio Cravero’s family has been aging Parmigiano Reggiano in Bra, Italy since 1855. He focuses on soft, sweet flavors, the kind of Parmesan you want to eat all on its own (though it’s excellent for grating over pasta, too). The cheese we buy comes exclusively from the San Pietro dairy, located high in the hills above Modena. The diverse herbs and grasses at that high altitude makes for especially flavorful milk, which in turn makes for especially flavorful cheese.

C-VER by the pound $42

SHIPS FOR FLAT RATE

Charcuterie and Cheese Gift Box

With a larder like this, the recipient can lay out a devastatingly handsome spread of food lickety-split. We pack a culinary collection in its own wooden “cupboard” that a lazy gourmand can stash until hunger—or desirable company— strikes. Includes a half pound each of Dutch Pril Gouda and Downeast Cheddar, Old Kiev Salami, Tempesta’s ’Nduja Spicy Cured Meat Spread, Cornichon Pickles, Moroccan Olives, Zingerman’s Virginia Peanuts, Rustic Bakery Olive Oil and Sea Salt Flatbread Crackers, and Spanish Chocolate Dipped Figs. Serves two to ten for snacks, lasts for weeks when refrigerated.

G-CAC charcuterie & cheese box $190 FREE RELAXED SHIPPING

CHEESE!

Season’s Eatings Cheese Plate Gift Box

Take the holiday cheese plate beyond appetizers and turn it into a full meal, right down to dessert. Our colorful, cartooned gift box includes Marieke Gouda, creamy Quinta Cheese from Point Reyes, a Sacre Bleu Salami, Apple Cider Jelly, Cornichon Pickles, Zingerman’s Spiced Pecans, Effie’s Cranberry Walnut Biscuits, and Spanish Chocolate Dipped Figs. There’s enough food to feed six for nibbles, or 1-2 for a couple of days worth of dinners.

G-SEC season’s eatings box, serves 6 $150

FREE 2 BUSINESS DAY SHIPPING

Build your own ultimate meat & cheese spread. Select cheeses—we’ll hand cut each half-pound wedge to order—and cured meats to pair with them. Then choose what you want to include with all those proteins: pairings with Sourdough, Cornichon Pickles, Virginia Diner Peanuts, and Cider Jelly.

CHOOSE YOUR MEATS & CHEESES

MEATS

Holy Cow Beef Sticks

Sacre Blue Saucisson Sec

Chorizo Salami

Cacciatore Salami

Spicy Calabrian Salami

Red Square Salami

’Ndjua Spicy Pork Spread

CHEESES

Downeast Cheddar

Cabot Clothbound Cheddar

Parmigiano Reggiano

Marieke Gouda

Brabander Goat Gouda

French Mountain Cheese

Spanish Manchego

Piave Vecchio

Swiss Gruyère

Zingerman’s City Goat

Bayley Hazen Blue

Fan Favorites Meat & Cheese Gift Box

WITH BREAD

4 meats & cheeses with sourdough G-4MC $140

FREE 2 BUSINESS DAY SHIPPING

WITH CRACKERS

4 meats & cheeses with artisan crackers G-N-4MC $140

FREE RELAXED SHIPPING

WITH PAIRINGS

4 meats & cheeses with full spread G-4MP $185

FREE 2 BUSINESS DAY SHIPPING

Not sure which meats or cheeses to choose for a gift box? You can’t go wrong with the much loved fan favorites, alongside some good bread. Our colorful, cartooned gift box comes packed with Marieke Gouda, Downeast Cheddar, Sacre Bleu Salami, Tempesta’s Nduja Spicy Pork Spread, and a loaf of Sourdough Bread.

G-FMC fan favorite meats & cheeses $140

FREE 2 BUSINESS DAY SHIPPING

Bereavement Gift Box

Whenever someone loses a loved one, I usually send food, and often find it’s really appreciated— especially when they can enjoy the foods right out of the box. Here’s a great, not too perishable gift of buttery Palmiers, a nosher-sized Sour Cream Coffee Cake, Downeast Cheddar, Old Kiev Salami, Antonio Mattei Almond Biscotti, John Macy’s Cheesesticks, Zingerman’s Virginia Peanuts, and Spanish Chocolate Dipped Figs. It’s packed in our wooden crate with Zingerman’s printed on the lid. Not sending in sympathy? No problem, we can remove the identifying label.

G-BER bereavement gift box $170

G-BER-NL without sympathy label $170

FREE RELAXED SHIPPING

Midnight Feeding New Baby Box

You may not be able to send a full night’s sleep in a box, but at least you can help exhausted new parents be well fed. Our colorful, cartooned gift box is filled with Zingerman’s Chocolate Marshmallows, a Ginger Molasses Cookie, Downeast Cheddar, Red Jacket Applesauce, Garlic & Pepper Pretzels, Moroccan-Spiced Tomato Soup, Poppy Cheddar & Caramel Popcorn, Zingerman’s Sea Salt Potato Chips, and a darn cute Zingerman’s bib.

Sending to a family with twins? We’ll add in an extra bib so both babies look their best.

G-BBY new baby gift box $140

G-BBY-2 new twins gift box $150 FREE RELAXED SHIPPING

Get Well Gift Box

Guaranteed to help revitalize your favorite person on the mend. Our colorful, cartoon gift box includes easy to heat-and-eat foods: Moroccan-spiced Tomato Soup, Cheddar Oyster Crackers, Rishi Ginger Turmeric Herbal Tea, Ginger Candies, a Lemon Scone, and a Ginger Scone. Sending to someone who’s in good health? We can remove the identifying label.

G-GWG get well gift box $90

G-GWG-NL without “get well” label $90

FREE RELAXED SHIPPING

Zingerman’s Gift Cards

Good for a midnight snack shopping spree online, an afternoon Reuben binge at the Delicatessen or a Tuesday evening burger at our Roadhouse. Gift cards are available in any amount, and are good at any Zingerman’s business. Mailed or electronic.

G-GIF physical card, mailed USPS you choose the amount

E-GIF electronic card emailed you choose the amount FREE SHIPPING

Zingerman's Business Gifts

When’s the last time you sent a business gift and the recipient called you back to say how great it tasted? How they wanted more? How you must be the smartest, best-informed, most well-dressed gift giver they know? I promise at least one of those comments will come your way. Our food has that kind of effect. Call 866.260.6169 or email bizgifts@zingermans.com to get started.

se nd it to an

The Executive Eats Collection

We all do better work when we’re not feeling hangry. Nibbling on this collection of savory and sweet snacks is probably just the thing your team needs to boost productivity 146% next week. Our colorful, cartooned box includes Garlic & Pepper Pretzels, Caramel & White Cheddar Popcorn, Downeast Cheddar, Spanish Chocolate Dipped Figs, crispy Palmier Cookies, and four Brownie Bites (two with nuts and two without). Enough food to feed a crowd of eight to ten—or to keep one highly valued colleague munching for days on end.

G-EXE executive gift box $95 FREE RELAXED SHIPPING

se nd it to a home

The Nibbler Gift Box

A superior selection of tasty tidbits to give a small crowd a small taste, or to keep one lucky recipient nibbling for days. Our colorful, cartooned gift box includes two Brownie Bites (one with walnuts and one without), a Mini Oatmeal Cookie, a Mini Ginger Molasses Cookie, an Almond Biscotti from Antonio Mattei, a Spanish Chocolate Dipped Fig, a personal-sized bag of Zingerman’s Potato Chips, and a personal-sized bag of Caramel & Cheddar Popcorn.

G-NIB nibbler gift box $40 FREE RELAXED SHIPPING

Zingerman’s Exclusives Gift Basket

Many of our best-selling foods can’t be found anywhere other than Zingerman’s. Some of them we make ourselves; others are made just for us by remarkable food makers we partner with from all over the world. This basket includes the best of the best of foods you won’t find anywhere else, including Zingerman’s Spiced Pecans, Virginia Diner Peanuts, Zingerman’s Hot Cocoa Mix, Zingerman’s Peppermint Bark, a bag of Zingerman’s Potato Chips, Downeast Cheddar, La Vecchia’s Dispensa’s Balsamic Vinegar, and from Zingerman's Bakehouse a loaf of Sourdough Bread, a walnut-studded Magic Brownie, a Ginger Molasses Cookie, and a Raspberry Patti Pocket Hand Pie.

G-ZXC exclusives basket $185 FREE 2 BUSINESS DAY SHIPPING

Hanukkah

Chocolate Gelt

The best tasting—and most authentic looking—gelt I’ve ever encountered. Gold and silver dusted disks (no foil wrapping here) from Veruca Chocolates in Chicago are formed to look like Judean coins circa 40 BCE. The real treasure is their flavor: choose from either sweet milk chocolate, or rich dark chocolate with crunchy crystals of sea salt. A great gift for every day of Hanukkah. Quantities limited.

P-GLT 16 piece box salted dark chocolate $25

P-GLM 16 piece box sweet milk chocolate $25

SHIPS FOR FLAT RATE

Hebel Halva

Halva is a confection made of ground sesame seeds—AKA tahini—plus sugar and extra flavorings. The result is this ethereal, airy, nutty, candyfloss-like paste that’s spreadable or spoonable or sliceable and just delicious. We offer two flavors from Hebel & Co. in Los Angeles. The first is chock full of toasty pistachios and nigella seeds, a complex, earthy spice. The second is double chocolate. Both are Kosher.

P-PTH 8 oz box pistachio $22

P-CHV 8 oz box chocolate $22

SHIPS FOR FLAT RATE

Hanukkah Edible Box of Chocolates

Special for Hanukkah. Chuck Siegel and his team at Charles Chocolates in San Francisco have created a box of chocolates so delicious, even the box is a treat. Inside are eighteen assorted handmade confections. They’re delicious all by themselves. But the striking box holding the truffles is made of solid chocolate that’s just as tasty. The lid is made of dark chocolate and decorated with an elegant menorah. A stunning gift for any sweets lover. Awesome for kids and adults alike. Quantities limited.

P-CHH 17 oz edible box $135

SHIPS FOR FLAT RATE

Hanukkah Sweets Gift Boxes

Keep them noshing through the whole holiday with plenty of sweet treats.

Classic Hanukkah Gift Box

Includes a box of Apricot Rugelach Cookies, a couple of Coconut Macaroon Brownies, Red Jacket Applesauce, Milk Chocolate Gelt, and a pair of wooden dreidels.

G-CHA classic hanukkah box $95 FREE RELAXED SHIPPING

Deluxe Hanukkah Gift Box

Includes everything in the Classic, plus a Chocolate and Raisin Babka and a box of Menorah Candles. G-CHA-D deluxe hanukkah box $150 FREE RELAXED SHIPPING

Rugelach

Rugelach are the royalty of Jewish baked goods: tender, flaky, cream cheese pastry, dressed in cinnamon sugar. You take a couple bites, a shower of sugar and cinnamon coats your fingers and you’re done... until you reach for another. We offer three gift boxes. The most popular is half classic toasted walnut with currants, and half apricot. For choco holics, there’s half chocolate, half raspberry. Or for the fruit fiends, try half apricot, half raspberry.

P-RUG 8 walnut/currant & 8 apricot

P-RCR 8 chocolate & 8 raspberry

P-RAR 8 apricot & 8 raspberry

EACH SHIPS FOR FLAT RATE

Olive Oil Cake

$39

$39

$39

Made with freshly milled durum semolina flour, freshly grated lemon zest—nearly a whole lemon’s worth per cake—and lots of excellent extra virgin olive oil, making it particularly good for Hanukkah. It’s moist and tender, with a bright flavor that lingers a good long time. We hand pack each cake in our cartoon box or handsome wooden crate. Serves 5-7.

A-OOC-S gift boxed in cartoon box $60

G-OOC-S gift boxed in wooden crate $65 FREE RELAXED SHIPPING

Puglian Olive Oils in Ceramic Bottles

From Puglia, the heel of Italy’s boot, come these gorgeous, hand-crafted ceramic bottles holding outstanding olive oils. We have two extra virgin Puglian olive oils, each made on a single estate using a single olive varietal: the local powerhouse Coratina, a coveted varietal for making grassy, bold, peppery oils. The first oil is from the estate of Elia Pellegrino. Called TyPuglia, it comes in a limited edition ceramic bottle made in the studio of Elia’s friend, Michele Cataldo. Choose your color: tomato red or sky blue. The second oil is from Frantoio Muraglia, and comes in a vibrant, colorful striped bottle. Each bottle makes a stunning gift, and the oils inside can stand up to beans, pasta, red meats, or fresh tomatoes smashed on crusty toast.

O-TYP 500 ml typuglia red

$65

O-TBL 500 ml typuglia blue $65

O-MUR 500 ml muraglia striped $85 SHIPS FOR FLAT RATE

Reuben Sandwich Kits

WHAT’S INCLUDED

Jewish Rye Bread (Pumpernickel in Pastrami Reuben)

Meat of your choice

Sliced Emmentaler Swiss Russian Dressing Sauerkraut Coleslaw

Garlicky Pickles

Zingerman’s Potato Chips

Black Magic Brownie Bites

Professional Deli Instructions

SANDWICH BLISS

Zingerman’s Reuben has been our top-selling sandwich since our doors opened on the corner of Detroit Street and Kingsley in 1982. It’s a soul-filling combination of corned beef, Swiss, homemade Russian dressing and sauerkraut that, when properly prepared at home, is a show-stopping meal. If you know someone who loves real deli fare, sending this gift will cement your status as the most clever, generous friend anyone could have. Some assembly is required, but considering it has been known to make adults weep in appreciation, we think it’s worth it. Each kit comes with all the accoutrements to build your own authentic Zingerman’s reuben at home. Or for a bit of extra seasonal flair, go for a Christmas or Hanukkah Reuben Kit.

REUBEN KITS

Corned Beef Reuben

Pastrami Reuben

Turkey Reuben

Corned Beef & Pastrami Reuben

FREE 2 DAY SHIPPING

Christmas & Hanukkah Reuben Kits? Tell me more!

Our best-selling, classic Corned Beef Reuben Kit plus about 137% more holiday cheer. For both holiday kits, we start with everything in our standard Corned Beef Reuben Kit and add in a few extra goodies.

Christmas Reuben Kit gets the addition of Pfeffernüsse Spice Cookies and Peppermint Bark.

Hanukkah Reuben Kit gets the addition of a couple of wooden dreidels and Milk Chocolate Gelt, and replaces the Brownie Bites with Apricot Rugelach Cookies.

G-SHE-HOL christmas reuben kit, serves 3–4 $195

G-SHE-HAN hanukkah reuben kit, serves 3–4 $185

FREE 2 BUSINESS DAY SHIPPING

Hanukkah Gifts

Jewish Deli Care Kits

For the Jewish deli devotee stuck in The Land of No Decent Deli, send a taste of the most beloved deli foods.

Classic Jewish Deli Care Kit

Includes a loaf of Zingerman’s Jewish Rye, a pound of First Cut Corned Beef, a kit to make Matzo Ball Soup, Apricot Rugelach, and a Chocolate and Raisin Babka.

G-JDC classic deli care kit

FREE 2 BUSINESS DAY SHIPPING

Chocolate Raisin Babka

Babka is a sweet loaf, both fluffy and rich, kind of like a light tex tured coffee cake with a dense filling swirled throughout. In the late 19th Century, babka was made with leftover challah bread dough wrapped around nuts or jam. Now the master bakers at Zingerman’s Bakehouse have given babka a flavor update wor thy of the new millennium. They start with a rich, buttery brioche dough, brush it with dark chocolate, sprinkle it with chocolate crumble and orange syrup-soaked raisins, twist it up, and sprinkle it with cinnamon sugar.

G-BAB babka, gift boxed, serves 6–8 $55 FREE RELAXED SHIPPING

Potato Knish

Deluxe Jewish Deli Care Kit

Includes everything in the Classic, plus two Potato Knishes, a jar of Raye’s Downeast Schooner Yellow

The knish is a Jewish pastry stuffed with savory filling wrapped in flaky, buttery dough. We’ve been making them at Zingerman’s Deli since 1982. The inside is made of mashed Yukon Gold potatoes, onions, and herbs. The outside is a tender, flaky, handmade crust crafted from fresh farm cheese from Zingerman’s Creamery. We like ‘em served hot with a side of good mustard.

P-KNH-POT 4 5 oz, serves 1 $10 6 or more $9 each

SHIPS 2 BUSINESS DAY

ChrismukKah Gift Box

At my house, every year we play dreidel beside the Christmas tree, eating our gelt alongside our peppermint bark. For your favorite friends and family in the same, double-holiday boat, the Chrismukkah Gift Box comes in our colorful, cartooned gift box and includes a Chocolate & Raisin Babka, two Cinnamon Star Cookies, Dark Chocolate Gelt, Zingerman’s Spiced Pecans, Spanish Chocolate Dipped Figs, and Peppermint Bark.

G-CMK chrismukkah box $140

FREE RELAXED SHIPPING

France's Holiday Treats

France's Opulent Olive Oil

Alziari Holiday Olive Oil from Provence

Alziari has been making olive oil in Nice, in the heart of France’s gorgeous riviera, since 1868. Their extra virgin olive oil (find it on page 26) is classically Provençal: rich, buttery, with just a bit of peppery kick. Now, just for the holidays, they’ve packaged their oil in a festive, Christmas-themed tin, ready for gifting without any wrap. Drizzle it over baked fish, use it for dipping bread, glug it over roast vegetables, or whip it into a silky vinaigrette.

O-ALZ-HOL 250 ml tin $28

SHIPS FOR FLAT RATE

France's Famed Hot Cocoa

Angelina Drinking Chocolate from Paris

Angelina, the jewelbox tea salon on the Rue de Rivoli, serves the best hot chocolate in Paris. It’s incredibly rich, with deep, intense chocolate flavor. If a quick jaunt to Paris for a cup of hot chocolate isn’t an option, the next best option is to make it at home for yourself. Choose from two versions: classic cocoa mix to make with your own milk, or a bottle of molten chocolate ready to heat and sip.

P-ANG 350 g tin cocoa mix

$49

P-ADC 480 ml bottle ready to sip $29

EACH SHIPS FOR FLAT RATE

France's Arresting Almond Candy

Calissons d’Aix-en-Provence Almond Candies from Provence

Calissons are a classic candy from southern France made from almond flour and melon, molded into a rounded diamond shape. With a texture like chewy marzipan and a flavor that’s distinctly fruity and notably almond-y but not too sweet, they’re a real treat. At Maison Léonard Parli, where they’ve been making these traditional candies in the town of Aix-en-Provence since 1874. The candies come packed in an adorable calisson-shaped box, making for a gift as pretty as it is tasty.

P-CSX 230 g box, includes 20 pieces $50 SHIPS FOR FLAT RATE

French Holiday Gift Box

The first noel that you celebrate with a collection of decadent treats representing the best of French indulgence certainly won’t be the last. Our colorful, cartooned gift box includes a loaf of Farm Bread, a half pound of Mimolette cheese, a French-style creamy Quinta Cheese from Point Reyes, Pork & Pistachio Pâté, Caramelized Walnuts from Périgord, Vanilla Plum Cream, and a bag of buttery Palmier cookies.

G-HIF french holiday box $165 FREE 2 BUSINESS DAY SHIPPING

Spain's Holiday Treats

Spain's Outstanding Olive Oil

O-Med Arbequina Olive Oil from Andalusia

Outside of Granada in Andalusia, fourth-generation family-owned O-Med produces exceptional oils. Owners and siblings Paula and Juan de Dios are detail-oriented and sustainability-focused. During harvest, olives are picked in the morning and ready for bottling by noon. The extra virgin Arbequina Olive Oil is fresh and fruity with hints of green apple and no trace of bitterness.

500 ml bottle $48

SHIPS FOR FLAT RATE

Spain's Superlative Hot Cocoa

Rovira Drinking Chocolate from Barcelona

In Spain they’ll drink this morning, noon and night. Stateside, it's hard to get our hands on it. When the chance presents itself we jump at it—if you see it in stock, my advice is to buy it. You can make it as thick as you want by mixing the chocolate pellets with milk. For a truly indulgent chocolate experience, go heavy on the chocolate. Slow, low heat, constant stirring and a little patience will produce one of the most luscious and rich elixirs you've ever sipped.

P-ROV 330 g box, 8 servings $32 SHIPS FOR FLAT RATE

Spain's Ambrosial Almond Candy

Jijona Turron Almond Candy from Valencia

Turron is Spain’s take on nougat. This one is made by Pablo Garrigós Ibáñez in the town of Jijona. They roast Marcona almonds, coarsely grind them, and mix ‘em with orange blossom honey, sugar, and egg whites to hold it all together. The roasty sweet flavor of the nuts combined with the floral char acter of the honey creates a rich, satisfying, confection that falls somewhere between a candy bar and a cookie. Comes packaged in a handsome wooden box.

P-JJT 300 g box $36

SHIPS FOR FLAT RATE

Spanish Holiday Gift Box

Get ready to celebrate the feliz-est navidad in recent memory with this collection of excellent, indulgent foods from Spain. Our colorful, cartooned gift box includes a half pound of Zamorano Cheese, sliced Ibérico Ham, Marcona Almonds, a holiday-decorated tin of Ortiz Tuna, Chocolate Dipped Figs, and Rovira Drinking Chocolate.

G-HIS spanish holiday box $150 FREE RELAXED SHIPPING

Italy's Holiday Cookies

Italian Holiday Gift Box

Amaretti del Chiostro Cookies

For almost three centuries, way up in Lombardy near the Swiss border, the Lazzaroni family has made this simple, unique almond cookie. The secret ingredient is apricot “kernels” (here we call them “pits,” but the Italians have such a nice way with language). They add a tiny edge of refreshing bitterness to the crispy, crunchy, nutty cookie. Traditionally made without any wheat, the cookies happen to be naturally gluten free. A bright, fun gift tin holds about twenty almond cookies, each individually wrapped in beautiful wax bakery paper.

P-ACC 20 cookies in tin $32 SHIPS FOR FLAT RATE

Ricciarelli Italian Almond Cookies

Marabissi has been making traditional Italian cookies for over 70 years in Tuscany, including these classic holiday cookies from Siena. Ricciarelli (pronounced ree-chuh-reh-lee) are soft and chewy oval-shaped cookies bursting with almond flavor, and their cracked surface is dusted with powdered sugar. They practically melt in your mouth. The nutty sweetness makes them a perfect pairing for coffee or dessert wine, or just enjoy them as a sweet end to a chilly evening.

P-RCI 7 oz box $22

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Pignoli Cookies from Zingerman’s Bakehouse

Pignolis are traditional cookies from Sicily. They’re jam-packed with nuts: almonds, hazelnuts, and pine nuts. We barely sweeten them with cane sugar and honey and the only thing holding that collection of ingredients together is egg whites—there’s not even any wheat flour mixed in, making for an explosion of toasty, nutty flavor.

G-PGN 20-24 cookies, gift boxed $39

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If a casual jaunt to Milan or Rome isn’t in the cards for your holiday plans, this gift filled with the richest and sweetest flavors of Italy is your next best bet for celebrating a buon natale. Our colorful, cartooned gift box includes a loaf of Sesame Semolina Bread, a half pound of Piave cheese, Roi Olive Oil, Italian Fruit Jellies, a Chocolate-Covered Torrone Bar, and Antonio Mattei Almond Biscotti.

G-HII italian holiday box $125

FREE 2 BUSINESS DAY SHIPPING

Germany's Holiday Cookies

Lebkuchen Cookies

Sandy Lee fell in love with lebkuchen, the traditional German Christmas cookie, while living in Berlin. The recipe dates back to Medieval times and is made with almond and hazelnut flours, whole almonds, egg whites, honey, marzipan and a bevy of spices. Gently spicy, sweet, and very nutty, with a consistency between cake and marzipan, they’re the perfect after dinner treat. Each tin holds five glazed cookies about four inches across and an inch tall. Three are studded with almonds (classic variety) and two are cloaked in dark chocolate. We offer two different tins: the traditional cookies, and a gluten free version. The traditional lebkuchen are soft and moist, made with wheat flour. They come tucked in our exclusive Zingerman’s wintry forest decorated tin.

Gluten free lebkuchen are made with rice flour. They are identical in flavor and deliciousness, but with a slightly chewier texture. They come packaged in a Nutcracker-themed tin.

P-LEB 5 traditional cookie tin, 1 lb $50

P-LGF 5 gluten free cookie tin, 1 lb $60

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Springerle Cookies

Springerle cookies are a Christmas tradition that originated in the Swabia region of southwestern Germany, but these ones are made by the sisters of St. Benedict Monastery of Ferdinand, Indiana. Images are pressed into the dough, which is then allowed to dry for up to eighteen hours before baking. That extra time gives the cookie a hearty texture. They have a slight anise flavor without being overly sweet. P-SPG 6 cookies $15

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Pfeffernüsse Cookies from Zingerman’s Bakehouse

The name translates roughly as “pepper nut.” The pepper part is because they’re spiced with cinnamon, nutmeg, cloves, and yes, even a bit of black pepper. The nut part is not because they contain any nuts—they don’t—but because they’re shaped somewhat like a walnut in its shell. The illustrated box makes an adorable stocking stuffer. P-PFF 8 cookie box $13

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German Holiday Gift Box

Bring the festive fun of a German Christmas market to your home with this collection of indulgent German-inspired foods to celebrate the season. Our colorful, cartooned gift box is filled with a small Stollen, a loaf of German Challah, a loaf of Volkornbrot, Landjager Salami, German Beer Mustard, and Springerle Cookies.

G-HIG german holiday box $145

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Foods of Spain Club

The endless plates of tapas. The tins of fish that are so pretty they look like they belong in a jewler’s shop. The pinnacle of cured pork. The tremendous fruits and decadent sweets. The only thing better than getting a box of foods from Spain is getting multiple boxes of food from Spain, shipped month after month, to keep the fiesta going until the late hours of the night.

SPAIN CLUB

Three Months

G-SPC-3 $195

Conservas

Ortiz Bonito Tuna

Tinned Smoked Mussels

Cod-stuffed Piquillo Peppers

Tapas

Chorizo Salami

Zamorano Cheese

Marcona Almonds

Dulces

Anise & Olive Oil Tortas

Chocolate Dipped Figs

Fig & Almond Cake

FREE RELAXED SHIPPING

Foods of France Club

Eating in France is an event. From the quick stop at the bakery for a morning nibble, to a lazy lunch cobbled together from finds at the local market, to an afternoon refreshment at the corner cafe, to a dinner that keeps the conviviality going for hours, each meal is an opportunity for extraordinary eats. Bring the experience home with monthly shipments of our favorite French foods. Each box includes enough for a meal for two, or nibbles for four.

FRANCE CLUB

Three Months

G-FRC-3 $225

Come to Comté

Farm Bread

Comté Cheese

Fig & Walnut Confit

Bread

& Spreads

Country Multigrain Bread

Pork & Pistachio Pâté

Mini Brie Cheese

Fallot Dijon Mustard

Petit Déjeuner

Two Orange & Almond Bostocks

French Roast Coffee

Six Months

G-FRC-6 $425

Includes first 3 months plus:

Market Haul

Mimolette Cheese

Rosette de Lyon Salami

Cailletier Olives

Fruits of France

Apricot Preserves from Provence

Plum Preserves from Agen

Mango & Passion Fruit Pate de Fruit

Parisian Café

Angelina Drinking Chocolate

Palmier Cookies

FREE 2 DAY SHIPPING

Foods of Italy Club

While we haven’t (yet) managed to get these boxes delivered exclusively by Vespa and/or gondola, the food inside is so beautifully Italian that with each box you’ll feel transported to the Tuscan countryside. Just pour yourself a glass of Chianti or Vin Santo and get ready to enjoy a a selection of our favorite Italian cheeses, breads, pastas, sweets, and more, delivered monthly.

ITALY CLUB

Three Months

G-ITC-3

$185

Say Formaggio!

Piave Vecchio

Tallegio

Gorgonzola

Pasta Night

Rustichella Spaghetti

Il Mongetto Tomato Sauce

Cravero Parmigiano Reggiano

La Dolce Vita

Antonio Mattei Almond Biscotti

Noccioliva Chocolate & Hazelnut Spread

Six Months

G-ITC-6

$350

Includes first 3 months plus:

Bread & Oil

Paesano Bread

Roi Olive Oil

Antipasti

Taralli Olive Oil Crackers

Pate di Olive Spread

Finocchiona Salami

Ancora Pasta

Mezze Maniche Pasta

Basil Pesto

Sesame Semolina Bread

FREE RELAXED SHIPPING

Spain, France, Italy's Takes on Chocolate Covered Fruit

Chocolate Dipped Figs from Spain

Calabacita figs stuffed with soft chocolate truffle cream and a hint of liqueur, then dipped in chocolate. The classic confection is in dark chocolate. For dabblers, there’s a mixed box with two each of dark chocolate, white chocolate, and milk chocolate with salted caramel.

P-RAB-3 3 fig box, dark chocolate

P-RAB-6 6 fig box, dark chocolate

$12

$20

P-RAB-MIX 6 fig box, mixed flavors $20

P-RAB-8 8 fig box, dark chocolate $24

P-RAB 15 fig box, dark chocolate $39

P-RAB-TIN 14 fig tin, dark chocolate $42

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Chocolate-Filled Plums from France

From Château de Born in southwestern France. They dry the local favorite Agen plums just enough to concentrate the sweetness, then remove the pit and replace it with a ganache made from more plums and silky Belgian chocolate. Packed in a handsome red box.

P-CPL 24 plums in red box $80

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Chocolate Orange Peels from Italy

Calabria in Southern Italy is to citrus like Maine is to blueberries. Oranges from here are so delicious you want to eat the peel. Especially when it’s dipped in a pool of 40% cacao chocolate.

P-OCP 150 g box

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$29

Zingerman's S piced Pecans

Pecans toasted with butter, lots of freshly ground Tellicherry black pepper, Jamaican allspice, ground ginger, cloves and more. The nuts cluster together in little caramelly-spicy handfuls, making it way too easy to eat too many. A bag makes for great snacking. The classic red tin or the cheery holiday tin (illustrated) each make for an excellent gift.

P-S-PCN 4 oz bag

P-PCN 12 oz classic red gift tin

P-PCN-HOL 12 oz holiday gift tin

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Zingerman’s Hot Cocoa from Ann Arbor

The cocoa connoisseurs at Zingerman’s Delicatessen spent months blending, tweaking, and sipping to develop our house hot cocoa mix. Made with Guittard chocolate, it’s got deep flavor without being overwhelming. Great for everyone in the family, especially kids in après-sled mode. To level up to hot cocoa 2.0, pair the hot cocoa with a bag of 15 fluffy, jumbo handmade vanilla marshmallows from Zingerman’s Candy Manufactory.

P-ZCO 1 lb tin of cocoa, 16 servings $19

G-CCO cocoa + marshmallows $32

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$9.50

$25

$25

Great Lakes Artisan Gift Boxes

Delectables that represent some of the ingenuity and resources of artisan food makers from our region, all stuffed in a cartoon gift box.

The Classic Great Lakes Artisan Box includes Marieke Gouda from Thorp, Wisconsin, Gunthorp’s Hickory Smoked Bacon from LaGrange, Indiana, Peanut Butter from Koeze in Grand Rapids, Michigan, American Spoon Red Haven Peach Preserves from Petoskey, Michigan, Cheddar Oyster Crackers from Madison, Wisconsin, a Date & Pistachio Mamoul Cookie from Dearborn, Michigan, Zingerman’s Apricot Rugelach Cookies, and Zingerman’s Sea Salt Potato Chips. G-GLA classic great lakes box $150 FREE RELAXED SHIPPING

The Deluxe Great Lakes Artisan Box includes everything in the Classic, plus Holy Cow Beef Sticks from Mundelein, Illinois, Ghanaian-style Cashew Brittle from Appleton, Wisconsin, Moroccan-spiced Tomato Soup from Galien, Michigan, and Smoked Whitefish Spread from Traverse City, Michigan. G-GLA-D deluxe great lakes box $200 FREE 2 BUSINESS DAY SHIPPING

the Great Lakes

H.O.M.E.S. For the Holidays Gift Box

Celebrate the season with great foods from around the Great Lakes: Huron, Ontario, Michigan, Erie, and Superior (often abbreviated around here as H.O.M.E.S.). Our colorful, cartooned gift box comes stuffed with Marieke Gouda from Wisconsin, Holy Cow Beef Sticks from Illinois, and from Michigan a Dulce de Leche Caramel-stuffed Brownie, J. Patrice Mango Passion Fruit Pate de Fruit Candies, Pistachio Shortbread Cookies, and Zingerman’s Peppermint Bark.

G-HMH h.o.m.e.s. holiday box $95

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Zingerman’s Artisan Gift Box

Our colorful, cartooned gift box is stuffed with Zingerman’s-made favorites, including a walnut-studded Magic Brownie, a loaf of Roadhouse Bread, a bag of freshly-roasted High Flyer Coffee Beans, Pimento Cheese Spread, a Potato Knish, a bottle of Red Rage Barbecue Sauce, Spiced Pecans, a bag of Zingerman’s Sea Salt Potato Chips, and a handmade Zzang! Candy Bar.

G-ART artisan gift box $140

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Midwest Meat & Cheese Gift Box

Take a virtual road trip all across the Midwest as you munch through these slow cured meats and artisan cheeses. Our colorful, cartooned box includes aged Pleasant Ridge Reserve Cheese from Wisconsin, soft Trillium Cheese from Indiana, Tempesta’s Spicy ‘Nduja Pork Spread from Illinois, Rosette de Lyon Salami from Indiana, and a loaf of Sourdough Bread from Michigan.

G-MMC midwest meat & cheese box $135

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Holiday Bakery Gift Box

Keep Santa happy with cookies—and brownies, and bread, and a few other tantalizing treats for good measure—with a collection of our favorite baked goods, specially selected just for the holidays. Our colorful, cartooned box comes stuffed with Cranberry Pecan Bread, a Mini Chocolate Chunk Cookie, a Cinnamon Star Cookie, a no-nut Black Magic Brownie, a small Stollen, and Pfeffernüsse Spice Cookies.

G-HBK bakery box, serves 6–8 $100

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Christmas Confetti Popcorn

Santa’s workshop must have moved from the North Pole to North Carolina because there’s some serious merry-making happening in Asheville at Poppy. They coat their classic popcorn in salted caramel made in small batches with real butter and a touch of molasses. For the final flourish, it’s drizzled with white and dark chocolate, dotted with festive sprinkles, and packed into a cheerful bag. Each handful is perfectly crunchy and sweet

P-CFI 8.5 oz $20

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Magic Brownie Bite Gift Boxes

Zingerman’s legendary Magic Brownies—with and without toasted walnuts—carved down to a quarter of their original size. Each is baked with real butter, cane sugar and dark Belgian chocolate. They each come packed in our colorful, cartooned gift box.

G-MBB 20 bite gift box $65

50 bite gift box $135

100 bite gift box $240

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Bixby Peppermint Bark

This take on peppermint bark from Bixby Chocolate in Maine is satisfyingly thin, perfectly crunchy, and full of festive cheer. Dark and white chocolate are marbled together, studded with crackly, refreshing bits of peppermint candy for the ultimate holiday bite. Tucked into a sleek blue gift box, it’s ready to make someone’s whole holiday season that much sweeter (even if that someone is you!).

oz box $32

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Christmas Goodies Gift Boxes

This box probably won’t fit into their stocking. But it’s so good looking and tasty they might want to hide it anyway. Make everyone jealous by sending our colorful, cartooned gift box.

The Classic Christmas Goodies Box

Filled with a Cinnamon Star Cookie, a small Stollen, Spanish Chocolate Covered Figs, Zingerman’s Spiced Pecans, Peppermint Bark, and a Zzang! Handmade Candy Bar.

G-CGG classic $100

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The Deluxe Christmas Goodies Box

Includes everything in the Classic, plus a Chocolate Covered Torrone Bar, Golden Milk Goat’s Milk Caramels, and Zingerman’s Pfeffernüsse Cookies.

G-CGG-D deluxe $150

FREE RELAXED SHIPPING

Not Your Average Box of Chocolates

Guido Gobino Chocolate Extravaganza Assortment

In Torino, Italy, bean to bar chocolatier Guido Gobino makes some of the most decadent chocolates I’ve ever tasted. This box of chocolates includes a huge variety of their most spectacular creations: silky morsels made with caramel or hazelnut or orange zest or sea salt, single origin chocolate discs, and plenty more. Each of the dozens of chocolates come individually wrapped in a handsome box. It makes a stunning gift, and one that’s easy to share with a crowd (or to hoard for yourself).

P-GSO 330 g box $125 SHIPS FOR FLAT RATE

Aperol Spritz Caramel-stuffed Chocolate Bonbons

From artisan chocolatier House of Knipschildt, each creamy chocolate shell is hand-painted with bright orange and pink tones. One bite gives way to the decadent, oozing caramel center infused with citrusy Aperol and orange bitters that capture the distinctive flavor of the cocktail. The six piece box is a perfect gift for chocolate lovers and cocktail aficionados.

P-ASZ box of 6 chocolates $25

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Hazelnut Cremini Truffles

Cremini, that’s a mushroom, right? Usually yes, but not in this case. In the Piedmont region of northern Italy, a “cremino” (plural cremini) is an ultra-smooth cube of chocolate and hazelnut. These cremini come from Torino, made by bean to bar chocolatier Guido Gobino. They’re super silky smooth, each dotted with a few toasty hazelnut crumbles. The chocolate gets just a bit of an edge from the addition of sea salt.

P-SCR 16 piece box $48

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J. Patrice Chocolate

Covered Cherries

Dark chocolate envelops Luxardo maraschino cherries—the crème de la crème of candied cherries. The chocolate is intensely rich, and the cherry has a little bit of pop when you bite into it. The quintessential sweet cherry flavor lingers for a good long while. The gift box holds a dozen deliciously indulgent cherries.

P-JPC 12 piece box $60 SHIPS FOR FLAT RATE

3 Takes on Hazelnuts

D. Barbero Hazelnut Torrone Nougat from Piedmont

Davide Barbero’s family has been making torrone—hazelnut nougat—for five generations, since 1883 in the town of Asti. When you ask him about torrone his eyes light up. “We don’t kill the torrone! Industrial makers use no egg whites and they crank out a batch in an hour. Ours takes seven hours. All of this makes our texture crumbly, not hard and tough.” He’s spot one. Barbero torrone is gently crumbly, in a shattering, delicate way. It’s spiked with loads of famous Piedmontese hazelnuts that are roasted in house every morning. Packaged in an art deco graphic-designed tin, it makes a great gift. The 8-inch long bar, enrobed in chocolate, makes a great stocking stuffer.

P-DBT 500 g tin large pieces, illustrated

P-DBT-SML 100 g tin small pieces

P-DBT-BAR 100 g bar covered in chocolate

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Noccioliva Hazelnut & Chocolate Spread

Gianduja is the classic chocolate and hazelnut confection from Northern Italy, but it’s not usually quite like this. It’s made by Antonio della Corte and Anna Marie Conti in Rieti, just east of Rome. They use talian hazelnuts and cocoa, plus olive oil from Anna Marie’s farm. The olive oil adds a layer of ultra-luxe smoothness you won’t find in other giandujas. At least I haven’t and I taste a lot of ‘em. This one feels like an indulgence. Treat it as such. We all deserve a treat this sweet.

P-NHZ 250 g jar $22

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Marrons Glacés from Italy

After soaking in a vanilla-scented sugar syrup bath the chestnuts take on a delicate, nutty flavor and develop a crackly sugar crust. An exceptional gift. Made in the Piedmont near Torino.

P-MRN gift box of 8 $48

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$80

$25

$16

Milk Chocolate Caramelized Hazelnuts from Asheville

The team at French Broad Chocolates in Asheville, North Carolina have been turning cacao beans into chocolate since the late aughts. The perfectly caramelized hazelnuts are enrobed in layer upon layer of milk chocolate creating a smooth yet crunchy confluence of flavors you can devour in a quarter hour.

P-CHZ 6 oz $22

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Broyé du Poitou Giant Almond

Shortbread Cookie from France

This giant, dinner plate-sized, buttery shortbread cookie topped with slivered almonds is served in the French city of Poitiers during celebrations and holidays. It’s traditional to hit the cookie with a mallet—really!—to break it into a variety of pieces, so everyone can pick the size that suits them. Serve with coffee and tea.

P-BRY 13.4 oz, serves 6–8, in wooden gift crate $40

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Sweet & Salty Pistachio Shortbread from Michigan

Made by hand in Traverse City, Michigan with just flour, butter, sugar, salt, and pistachios, these are some of the best shortbread cookies I’ve eaten. With a light sugary-salty coating that adds an extra layer of crunch, each buttery bite practically melts in your mouth. The pistachios are finely ground, adding nuttiness without affecting the texture too much.

P-SHB 7 oz bag $13

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Goat's Milk Caramels from Vermont

Big Picture Farm started in 2010 with a small herd of goats in the hills of southern Vermont. They use their fresh goat’s milk in their confectionery. Caramels made with goat’s milk have a softer texture than traditional caramels, so you won’t lose a crown chewing one. Their flavor has bright notes on top of a big bass line of burnt sugar. Four flavors in each box: Sea Salt & Bourbon Vanilla, Maple Cream, Chai and Cocoa Latte.

P-GMC 20 caramels, 5.2 oz box $32

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Pâte de Fruit from Provence

This box of pâte de fruit—think posh fruit gummies— from third generation confectioner François Doucet captures the redolent, rich flavors of our favorite fruits in a smooth, sweet eating experince. Bursting with flavors like raspberry, apricot, and clementine, these soft, chewy morsels make wonderful treats any time of day.

P-DPF 200 g box, 20 pieces $35

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Custom Gelato and Ice Cream Sampler

Thick, creamy, elegant, luscious. Eating a bowl of good ice cream or gelato is an event, a special occasion that borders on a religious experience for ice cream connoisseurs. Zingerman’s gelato starts with fresh milk from nearby Calder Dairy to churn out this Italian-style ice cream with direct, intense flavors. At Blank Slate Ice Cream here in Ann Arbor, Michigan, the ice cream team creates unique flavors loaded with treats made in their own kitchen. And in our neighboring town of Ypsilanti, Cold Comfort churns full-flavored, rich, custard-style ice cream using local milk from family-owned Guernsey Dairy. Assemble a collection of five pints of your favorite flavors.

G-5GL 5 pints you choose $135

FREE 2 BUSINESS DAY SHIPPING

Pick Your Pints

Zingerman’s Vanilla Gelato

Zingerman’s Dark Chocolate Gelato

Zingerman’s Mint Chocolate Chip Gelato

Zingerman’s Cold Brew Coffee Gelato

Zingerman’s Sour Cream Coffee Cake Gelato

Christmas Extravaganza Gift Basket

Make Christmas morning—and afternoon, and evening, and Boxing Day—merry and bright with this wicker gift basket holding a bounty of holiday treats, including a Cheddar Herb Scone, a no-nut Black Magic Brownie, a Ginger Molasses Cookie, Downeast Cheddar, Finocchiona Salami, a Chocolate Covered Torrone Candy Bar, Peppermint Bark, Spiced Pecans, Zingerman’s Hot Cocoa Mix, Zingerman's Sea Salt Potato Chips, and a tin of Zingerman's Fancy Schmancy Holiday Cookies. G-CMS christmas basket, serves 10–12 $225

FREE RELAXED SHIPPING

Zingerman’s Michigan Raspberry Sorbet

Zingerman’s Triple Lemon Sorbet

Blank Slate Gingerbread Ice Cream

Blank Slate Peppermint Bark Ice Cream

Cold Comfort Spiced Pecan Ice Cream

Cold Comfort Pumpkin Ice Cream

Holiday Buffet Collection

Instead of a big, sit-down meal—or to tide everyone’s hunger over until it’s time for the main food event—set out a spread of full flavored cheeses, snacks, and a heritage breed, humanely raised ham from Smoking Goose. The ham is ready for heating, slicing, and serving; everything else is ready to serve up as is. The collection includes a four to five pound boneless Heritage Breed Ham, Piave Cheese, Dutch Pril Gouda, Rustic Bakery Sea Salt & Olive Oil Flatbread Crackers, Cornichon Pickles, Moroccan Olives, Virginia Diner Peanuts, and Walnut Mustard. Feeds a crew of ten or more quite handily, or keeps a family of four nibbling for days.

G-BUF buffet collection, serves 10–12 for snacks $240 FREE RELAXED SHIPPING

Thanksgiving

Leftover Turkey Rescue Kit

Impress them with your forethought, then watch ‘em get blown away by the flavor. This gift set includes most of what you need to turn Thanksgiving leftovers into superior sandwiches: a loaf of Jewish Rye, sliced Swiss Cheese, a jar of Raye’s Cranberry Mustard, a tub each of Coleslaw and Russian dressing, two bags of Zingerman’s Potato Chips, and two mini pies: one Pecan, and one Cranberry Walnut. Leftover turkey and sandwich assembly required.

G-TUR turkey rescue kit, serves 4–6 $130 FREE 2 BUSINESS DAY SHIPPING

Heritage Turkeys from Judd Culver

There are now a few farmers in America offering heritage breed turkeys which came back from near extinction just over a decade ago. You might even have some available where you live, which would be excellent news and you should order early from your local farmer to try one this year. Heritage birds are in sharp contrast to the modern Thanksgiving turkey, which is a bit of a monster.

The modern broad breasted white, as it’s known, was bred to produce a lot of white breast meat as quickly as possible. As everything else got pushed aside in favor of that goal, out went its disease fighting genetics, out went its ability to survive on its own, out went its flavor. Commercial turkeys taste like salt and water, with very little turkey flavor to mention.

M-KBT-9 8–10 lbs $200

Not so with these heritage KellyBronze turkeys. They are full-flavored birds, rich with flavor and never mooshy in texture. Part of the reason is that Judd Culver, the farmer raising these birds on pasture in Crozet, Virginia, prepares them in a style called “New York dressed.” It’s the old way turkeys were processed on farms. They are cleaned without water, hung to age like steak. These might seem like small differences, but the flavor will blow you away. This turkey is so tender, so flavorful, it’s so different from what we’re used to it shouldn’t even be called by the same name. None of these flavors are extreme. This is the kind of turkey that everyone at the table is going to enjoy. For many, it’ll be the first time they’ve tasted the real thing, and they’ll be fighting for seconds.

M-KBT-12 11–13 lbs $260 M-KBT-16 15–17 lbs $350 FREE 2 BUSINESS DAY SHIPPING ON EACH

Turkey Order Details

Order today, we’ll reserve your turkey. Your turkey will arrive the week before Thanksgiving. As soon as it arrives, store your turkey in the fridge. On Thanksgiving Day, cook your turkey according to the included instructions.

Post-Thanksgiving Detox Gift Box

After all the delicious but heavy stuffing and potatoes and gravy and pie, give your body the light, bright food it craves to recover. Our colorful, cartooned gift box comes filled with a loaf of Country Multigrain Bread, Cornichon Pickles, Dried Spiced Apples, Moroccan Spiced Tomato Soup, and Turmeric Ginger Tea.

G-TDX detox box, serves 4 $95

FREE 2 BUSINESS DAY SHIPPING

Thanksgiving Cheese Course Gift Boxes

Our Classic Thanksgiving Cheese Course Gift Box includes Zingerman’s Spiced Pecans and a loaf of Sourdough Bread, and three of our top American cheeses: Marieke Gouda from Wisconsin, Cabot Clothbound Cheddar from Vermont, and City Goat from Michigan. There’s enough cheese to serve eight to ten for appetizers or after-dinner—or maybe a bit of both.

G-TCB classic cheese box $120

FREE 2 BUSINESS DAY SHIPPING

Our Deluxe Thanksgiving Cheese Course Gift Box includes everything in the Classic, plus Pleasant Ridge Reserve Cheese from Wisconsin, Apple Cider Jelly from Vermont, and a box of Walnut & Cranberry Biscuits from Massachussetts. With cheese to serve a dozen or more nibblers, the cheese course is sure to be a highlight of the meal.

G-TCB-D deluxe cheese box $165

FREE 2 BUSINESS DAY SHIPPING

Thanksgiving Hors d'Oeuvres Gift Boxes

We spend so much time planning and preparing the perfect Thanksgiving feast—but what do you nibble on while the turkey’s still in the oven, an hour longer than you planned on? Stave off the hunger with a collection of foods ready for snacking.

Classic Thanksgiving Hors d’Oeuvres Box

Includes a hand-cut wedge of Marieke Gouda, Zingerman’s Pimento Cheese Spread, Rosette de Lyon Salami, Effie's Crispy Corn Biscuits, and Virginia Diner Peanuts. Everything comes packed in a colorful cartooned gift box.

G-THD classic hors d’oeuvres $100

FREE 2 BUSINESS DAY SHIPPING

Deluxe Thanksgiving Hors d’Oeuvres Box

Comes in our cartooned gift box and includes everything in the Classic box, plus Downeast Cheddar, Broadbent Prosciutto, Olive Oil & Sea Salt Flatbread Crackers, Heirloom Roasted Pepitas, and Zingerman’s Spiced Pecans.

G-THD-D deluxe hors d’oeuvres $175

FREE 2 BUSINESS DAY SHIPPING

Baking & Brunching

Zingerman’s Toasted Pecan Pie

Our pecan pie starts with real butter in the crust, each one rolled out by hand. We use great brown sugar—an unrefined muscovado sugar from Mauritius—for the filling. And of course pecans—and loads of them. Our bakers stuff in so many pecans that there’s barely enough room to fit them in, let alone any of the caramelly brown-sugar custard. This pecan pie explodes with flavor, a warm balanced flavor that’s never too sweet, but is unparalleled, unforgettable. The pie is 9 inches in diameter, and serves 8–12.

G-PEC in wooden crate

A-PEC in cartoon box

FREE RELAXED SHIPPING

$75

$65

Thanksgiving Weekend Brunch Gift Box

Once the big meal is over, take a break from cooking for the next few days, and let us take care of brunch. Our colorful, cartooned gift box comes filled with a loaf of Roadhouse Bread, four mini Scones, an Almond & Orange Brioche Bostock, a Mini Vanilla Coffee Cake, Maple Apple Butter, Apple & Maple Breakfast Sausage, and Turmeric Ginger Tea.

G-TBH brunch box, serves 6–8 $135

FREE 2 BUSINESS DAY SHIPPING

Holiday Blend Coffee

When the coffee maestros at Zingerman’s Coffee Company developed this year’s Holiday Blend, they landed on a blend of beans that made for a rich, layered, and silky smooth brew with hints of cocoa, just right for sipping under a blanket. Whole bean.

P-COF-HOL 12 oz $25

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Thanksgiving Bakery Gift Boxes

Here in Ann Arbor, folks love to let the master bakers at Zingerman’s Bakehouse take care of the breads and desserts for their Thanksgiving meal. Share the bakery love with someone further away by sending a collection of our most loved American baked goods.

The Classic Thanksgiving Bakery Gift Box includes a loaf each of Roadhouse and Sourdough Bread, a mini Pecan Pie, a mini Cranberry Walnut Pie, two mini Ginger Molasses Cookies, and two mini Chocolate Chunk Cookies, all packed in our colorful, cartooned gift box.

G-TBY classic bakery box

FREE 2 BUSINESS DAY SHIPPING

$95

The Deluxe Thanksgiving Bakery Gift Box includes everything in the Classic, plus a nosher-sized Gingerbread Coffee Cake, six no-nut Black Magic Brownie Bites, and six Palmiers.

G-TBY-D deluxe bakery box $150

FREE 2 BUSINESS DAY SHIPPING

Peach Wood Smoked Heritage Hams from Indiana

Let's talk turkey—and other t hanksgivi N g foods— on pages 53-55 h oliday fish? Yes! r ead about it on page 13

The meat masters at Smoking Goose in Indianapolis start this ham with heritage Duroc-breed pork from Gunthorp Farm in northern Indiana. The pigs are raised out on pasture with plenty of room to root and roam, and they’re never given antibiotics or hormones. The hams are cured with pepper, coriander, mustard seed, honey, bay leaf and a dose of mead from Arvins Acres, a nearby meadery in Delphi, Indiana. Then they’re smoked over peach wood, which imparts a subtle fruitiness. The flavor is a knockout. Sweet and complex, with a smooth smokiness that lingers long after you put down your fork. The hams are fully cooked and ready to eat right away. Most people simply heat them up and they’re ready to be the centerpiece for a big meal. A Zingerman’s exclusive, available only for the holiday season. M-SGH 4 –5 lbs, boneless, unsliced, serves 8–10 $125 M-SGH-L 8–10 lbs, boneless, unsliced, serves 15 –20 $215