Absolutely Yorkshire April 2026

PLUS

MAISIE ADAM

On LOL, Leeds and her live show

•

ON THE HUNT

The best of Easter, from York to Whitby

• FARM TO FORK

How Mýse in Hovingham respects the land

Yorkshire staycations and the best dogfriendly hotels

Feeling BOLD

NEW COLLECTION

Inspired by our heritage, designed for the modern bedroom. The Iconic Collection features floating beds with unparalleled comfort and exclusive fabrics. Handmade in Sweden

Miracle, you performed; Enjoying life again; A huge Thank You for giving me my life back.

Alleviated All Pain; Take no pain killers; Over the Moon; A New Woman now.

Immeasurable gratitude & so fortunate; Fantastic Care of the Highest Calibre.

Excellent Service; Trust entirely Mr Kalyan; Caring & Compassionate; Open & Honest.

Highly recommend; Master of his Craft & Very Professional; Provides Good Explanations.

*Patient outcome could vary according to their pathologies and other factors.

!"#$%&'()*+,"-&.$/01

!"#$%&'()*+,"-&.$/01

Prices from £2,500,000

Prices from £2,500,000

22234'5!657839:3;<&&&=&&&>??@&ABC&D>D>

22234'5!657839:3;<&&&=&&&>??@&ABC&D>D>

Celia

EDITOR

MARK

ART DIRECTOR

PAWEL KUBA

MAGAZINE DESIGNER

MARIANA SUZUKI

DESIGNER

BRUNA FACCIN

PRODUCTION MANAGER

DANICA BRODIE

MAGAZINE MANAGER

MARTIN CUNNINGHAM

FINANCIAL DIRECTOR

JERRIE KOLECI

CREDIT CONTROL MANAGER

ALEXANDRA HVID

DIRECTORS

CRAIG DAVIES

JAMES FUSCHILLO

NON≠EXECUTIVE DIRECTOR

ALEXANDRA HUNTER

MANAGING DIRECTOR

SHERIF SHALTOUT

enquiries please email: mark@zest≠media.com For

enquiries please call 07862 004 024 or email: martin@zest≠media.com

Follow

YORKSHIRE YATTER

Opening our travel special, Lisa Byrne enjoys her own UK getaway where even the bad weather canít dampen the spirits

We live in one of the most stunning parts of Old Blighty, so itís always a conundrum deciding where to go on holiday. And being huge dog lovers, itís not the same if our spoilt pooches arenít in tow, with their eager snouts desperate to hunt out new fun adventures. Thankfully, we recently stumbled upon a fabulous bolt hole, and if itís good enough for Poet Laureate Tennyson and award≠winning actors, then itís good enough for the Byrnes. To escape the gloom of the incessant grey weather, we decided on a jaunt into the spellbinding Lake District. Wanting a place that embraces both the traditional and contemporary experience, we opted for the world≠famous Ambleside Salutation

Hotel and Spa a favourite resting spot for Tennyson, Keats, and, more recently, iconic TV show Fleabagís sister (actor Sian Cli!ord, who played Claire), who was spotted working out in the gym!

The 17th≠century Salutation is slap≠bang in the middle of the enchanting village of Ambleside, where you can meander around the winding laneways to browse the quaint shops. It is essential to take a boat trip across glorious Lake Windermere and explore the national park. We loved seeing charming villages like Keswick, Hill Top the home of Beatrix Potter and dreamy Muncaster Castle. Due to the incessant rain, we were thrilled to discover that our jaw≠dropping Olive Mews Suite (itís what I imagine an uber cool LA apartment would be like) was huge with its own personal sauna and steam room.

I know that world≠class Yorkshire cuisine has an incredible reputation, but feasting on outstanding Fellbred sirloin steak and Kirkstone bake, which is Salutationís take on traditional cottage pie, cemented my admiration for traditional Lake District flavours. While the breakfast of delicious Westmorland grill was the best way to give yourself energy for a hike across this mystical landscape.

Feeling melancholy when we finally had to leave such a glorious location, the only comfort was the spectacularly picturesque and short journey across the moors back to the stunning North Yorkshire countryside.

For more details, visit classiclodges.co.uk

THIS MONTH

I will be...

Applauding Horsforth headteacher Anna Coulson for creating an emotional wellbeing book for children, Roxie the Little Fawn (above).

Finding that the gloriously colourful, Wuthering Heightsinspired floral arrangement from Opulence and the Beetle, beautifully displayed on my Georgian writing desk, motivates me to finish my screenplay.

Lying down in deep relaxation listening to Piano Bliss at St Margaret’s Church, York An incredibly immersive, sound healing experience.

Celi a B's Urs a Dress fe atu res a n

CURVEAPPEAL

Teres a by Ferr u ccio La vi a ni for Ka rtell is a l a mp with sin u o us sh a pes th at evoke petals gently u nfolding, cre ating a n enveloping a nd welcoming light effect. kartell.com

BLUEJEAN

Ch a nel's new collection is themed 'Never too m u ch denim' – a nd the collection of bl u e a nd pink m a keu p sh a des is enca sed in stylish denim po u ches. Collect them a ll. chanel.com

HUN G UP

Itali a n fi ne jeweller Fra ncesca Vill a cre ates jewellery rooted in memory, n a rrative a nd joy, nsforming discovered tre a su res into precio us, story-led pieces. francescavilla.it

STRI K EA CORD

Kybele Stu dio's Etern al S u mmer cord neckl a ces a re crafed for effortless su mmer style, blending a rtis a n al h a ndcraf sm a nship with se a son-re a dy n atu ral gemstones. kybelestudio.com

BLUE M OOD

DOUBLE DENI M

From oversized p atches a nd Ws to scu lpted fits a nd bold silho u ettes, Wra ngler S u per Je a ns brings to life design-forwa rd denim th at remembers where it ca me from. wrangler.com

TOP G UN

The IWC Sch af ausen Pilot's Top Gu n 'Oce a ni a' 41mm Bl u e Cera mic Chronogra ph Watch h a s a bl u e di al with l u mino us a pplied h a nds a nd ho u r m a rkers a s well a s a d a y/d ate displ a y at the 3 o'clock position. berrysjewellers.co.uk

A striking pl a y on sh a pes, stones a nd settings, this be au tifu l Ta nza nite a nd di a mond off set ring is a deca dent design to we a r a s a statement piece or to combine with other simil a r designs. berrysjewellers.co.uk oversized Ka pten sh a des a s soon a s the s u n comes o u t. Zu rich fr a me in Ma ple Tortoise grey, £119.90. kapten≠son.com

G OODNE W S

Bell a Freu d h a s p a rtnered with The King’s Tr ust to l au nch a limitededition, 100% org a nic cotton t-shirt in su pport of their ‘Ch a nge aG irl’s Life’ ca mp a ign: 20% of e a ch t-shirt sold goes stra ight to the ch a rity. bellafreud.com

CULTURE

Tom A. Smith

4 APRIL , KEY CLUBLEEDS

Hotly tipped as one to watch for 2026, rising Sunderland artist Tom A. Smith has announced a brand-new run of UK headline shows, taking his explosive live energy on the road this spring. The announcement follows the release of Tomís acclaimed new EP ëSay What You Wantí on Fiction Records. thekeyclubleeds.com

The Agenda

Louise Lockhart

UNTIL 28 JUNE , YORKSHIRESCULPTUREPARK

Yorkshire Sculpture Park presents Cake Crumbs and Lemonade, the largest solo exhibition to date by renowned illustrator and designer Louise Lockhart. Born and raised in Hebden Bridge, Louise has long been fascinated by the humour, craftsmanship, and quirks of British life. Her work draws inspiration from the small details that give places their character bustling markets, hand-painted signs, seaside rituals, fairgrounds, and the handmade touches of local shops.

ysp.org.uk

Ride2stride

28 April-4 May

VARIOUS

England©s best Hiking & Music Festival is here again, bigger and better than ever. Expect a week-long bonanza including wonderful walks, interesting talks and magnificent music in the spectacular scenery of the Yorkshire Dales. Varied hikes all take place from stations along one of the most picturesque stretches of railway in the country, the spellbinding Settle-Carlisle line. ride2stride.co.uk

8 April

LEEDSCITYVARIETIES

The queen of comedy, renownedbroadcaster, actor, and mental health campaigner Ruby Wax has announced a brand new UK tour. Once again, Ruby will be just about kept in check by her lifelong friend and A-list producer Clive Tulloh, as the pair come together to review clips from the extraordinary shows they worked on, share scandalous stories that have never been heard before, and take the audience along for the ride. bradford-theatres.co.uk

DAVID OLUSOGA

19 April

LEEDSGRANDTHEATRE

Acclaimed TV historian David Olusoga, known for his powerful BBC series A House Through Time and Black and British: A Forgotten History, has announced 2026 dates for his A Gun Through Time show. Here, David takes audiences on a gripping journey into the hidden stories behind three firearms that changed the world. Each gun carries a complex legacy, entwining conquest, survival, and social upheaval. leedsheritagetheatres.com

MUSIC Art School Girlfriend

15 April

LEEDSBRUDENELL Artist and producer, Art School Girlfriend, has launched her third studio album Lean In. Armed with the freedom and space to experiment, Lean In was selfproduced in her own studio and sees Art School Girlfriend set to move from cult bedroom artist to one of the UKís most vital artist/ producers operating at the moment, tackling alternative rock, electronic pop & experimental ambient sounds in her most cohesive work to date. brudenellsocialclub.co.uk

Botanically Beautiful

18

rom garden to gallery, explore why artists, designers and makers have been inspired by nature to create a wealth of decoration for our homes and bodies. Lothertonís new exhibition features beautiful and remarkable objects all inspired by flowers, fruit, leaves and trees. A highlight includes original William Morris wallpapers from the Sanderson Archive. museumsandgalleries. leeds.gov.uk

A unique look at art in the county is on now at Blenheim Walk Gallery

As Leeds Arts University celebrates its 180th year, the latest exhibition at the Blenheim Walk Gallery – running until 18th April – explores the history and lasting impact of Yorkshire’s art schools.

‘The Art Schools of Yorkshire’ is the latest iteration of John Beck’s and Matthew Cornford’s ambitious ‘Art School Project’ to locate and document the nation’s art school buildings or the sites upon which they once stood. Featuring new photographs of more than 20 Yorkshire art schools, the exhibition explores the rich and varied history of art education in the county.

Leeds (1846) was one of the earliest art schools to be established in Britain, alongside Sheffield (1843) and York (1842). Emerging out of Victorian industrial ambition and commitment to public education, the British art school system developed, by the end of the 19th century, into a complex network of institutions providing training and exposure to the arts for thousands of workers and students across the country.

Yet at the peak of their influence on British cultural life, art schools in many towns and cities were already being amalgamated, reorganised and rebranded as part of a drive to reshape education in the arts. Most art schools have long since been absorbed into larger institutions, many of the buildings repurposed or demolished. Beck and Cornford’s project combines photography, text, and archival materials to explore the histories and legacies of Britain’s art schools and examine the vital role art schools have played.

leeds-art.ac.uk

Northern CHARM

Comic Maisie Adam discusses Yorkshire, touring and a lifelong love of Leeds

By MARKKEBBLE

Alot can change in less than a decade, especially if you happen to be one of Britainís fastest≠rising comedians. When Maisie Adam first stepped onto a stand≠up stage in 2016, she was simply a young performer from North Yorkshire giving comedy a try. Today she is one of the most recognisable comic voices in the country a panel show regular, award≠winning stand≠up and, increasingly, a familiar face across television. Her 2026 tour is called Whatsherface, but weíd counter and say not many people wonít be able to put a name to the face.

It has been quite the journey, but Maisie still traces much of what she does back to the place she grew up. ìI was always the one in my friendship group trying to get a laugh,î she says. ìThat was kind of my currency what I brought to the group and it made me feel really good. But I never thought of it as a job. It didnít occur to me that stand≠up comedy was something you could actually do for a living.î

That sense of humour was nurtured early on. Comedy was part of everyday life in her household, and storytelling in particular was a valued skill. Like many people raised on northern comedy, she grew up quoting the greats: Victoria Wood, Peter Kay and Phoenix Nights were regular viewing, and she remembers being fascinated by the mechanics of stand≠up when her dad took her to gigs. ìI loved watching how comedians would

call back to earlier jokes or involve the audience so naturally,î she says. ìLooking back, I think I watched with fascination as much as admiration.î

That fascination would eventually turn into action. After initially training as an actress, Maisie tried her hand at stand≠ up at the Ilkley Literature Festival fringe, performing the kind of observational material that would soon become her trademark.

Within a year, she had already made her mark. In 2017 she won the prestigious So You Think Youíre Funny? competition at the Edinburgh Fringe a prize previously claimed by the likes of Peter Kay and Aisling Bea an achievement that e ectively launched her career overnight. ìIíd been performing in rooms above pubs to maybe 20 people, half of whom were comedians themselves,î she recalls. ìSuddenly I was performing to about 350 people in the final. It was terrifying.î

Since then, Maisieís trajectory has been steep. Her first full solo show, Vague, arrived at the Edinburgh Fringe in 2018 and was nominated for Best Newcomer at the Edinburgh Comedy Awards. A UK and European tour followed with Hang Fire, while her latest tour, Appraisal, has become her biggest to date and was also filmed as a television special. Along the way, Maisie has also become a familiar face on British television. Her quick thinking and natural warmth have made her a favourite on panel shows including Mock the Week, QI, Have I Got News for You, 8 Out of 10 Cats and Would I Lie to You? environments where sharp wit and speed are essential. ìPanel

Northern humour often feels more direct and down-toearth

We live so much of our lives online that shared experiences feel rarer

shows really shaped me as a comedian,î she says. ìYou have to think quickly and react to everyone else in the room.î

Despite the increasingly busy schedule, Maisie insists the reality of comedy remains less glamorous than people might imagine. ìItís a lot of travelling, writing jokes, crossing things out when they donít work and rewriting material on trains,î she says. ìThere are a lot of motorway service stations, late≠night trains and meal deals on the way to gigs.î

And yet, for all the miles travelled, Yorkshire still feels like home territory when it comes to performing. ìThereís definitely a northern sense of humour,î Maisie says. ìPart of it comes from the dialect and the storytelling style. Northern humour often feels more direct and down≠to≠earth, without airs and graces. You can use northern references and local rivalries, and youíre often speaking to people who share that background. It feels like speaking the same language,î she says. That connection with audiences is central to Maisieís live shows. Crowd interaction plays a

key role in her performances, and she enjoys the unpredictability it brings. ìI like starting with a bit of crowd work so the audience becomes part of the show,î she says. ìThat means every night is slightly di erent.î

Her new tour, which kick≠starts later in 2026, builds on that idea, widening the scope of her material beyond the career≠ focused themes of earlier shows. ìThis one is broader,î she explains. ìItís about life in general family, relationships, friendships and the strange things weíre all navigating in the world at the moment.î

There is another passion that sits alongside comedy in Maisieís life football. She is an avid Leeds United supporter, and the club has been a constant presence since childhood. ìI grew up hearing stories about the glory days under Don Revie,î she says. ìMy own memories were mostly about relegation and administration, so itís nice to see the team enjoying football again.î

The emotional rollercoaster of following Leeds has perhaps prepared her well for the ups and downs of stand≠up. In comedy, she notes, reactions can be just as intense as they are on the terraces. ìIn stand≠up people either love you or hate you,î she says. ìFootballers deal with that multiplied by thousands.î What football provides, though, is a welcome contrast to life on stage. ìFootball is a chance to be in the crowd instead of being the centre of attention,î she explains. ìLike comedy, it brings people together thousands of people sharing the same emotions.î

The crossover between the two worlds has even become part of her professional life. Maisie co≠hosts the football≠comedy podcast Big Kick Energy and has also appeared on television coverage of the womenís game, combining her sporting knowledge with her natural humour.

Beyond the football and the panel shows, Maisieís career continues to expand. She recently won Taskmaster Series 20 and appears in the second series of LOL: Last One Laughing UK, a show built around a simple but fiendishly di cult premise: comedians trying to make each other laugh while keeping a straight face themselves. ìIt was one of the hardest jobs Iíve ever done,î she admits.

ìYouíre surrounded by incredibly funny people and youíre not allowed to laugh.î

Even so, she insists the heart of her career remains stand≠up. Touring allows her to connect directly with audiences and reminds her why she started performing in the first place. ìWe live so much of our lives online now that shared experiences feel rarer,î she says. ìGetting hundreds of people in a room laughing together at the same thing is really special.î

It is that sense of community whether in a comedy club or a football stadium that seems to underpin everything Maisie does. And while her career may now take her across television studios, theatres and football grounds around the country, the voice at the centre of it remains unmistakably Yorkshire, just as it was when we first saw her on stage a decade ago.

For full tour dates, head to maisieadam.com

H4D/?3"IJK"4" 3540"L25"M"G4546" 32C<@"INOK L25"4"L9CC":2P;5;/3?" E"IQ@QKK"L25"4"L9CC" R593;554?<

TIM HOGARTH

!"#$%&'(%)%*+,-+./#./%"012%3012 +.4+50%6#7%5#%/022%6#7"% 7.81.503%9#23%:%/+240"% 1.5+;70/%:%<080220"6

&)"*%++",)-$"#)+.

&/0"1234567"8"&59:6;<"%=>;56"/?" ./402?<:@"A;B;CC;5D"E"F46G7;:

'+$%=#91"5>?%1%8022@-.#8.%'(% A0"/#.12+56%1.3%5"7/503%0BA0"5?% /A0,+12+/0/%+.%4127+.9%3+1$#.3/?% A"0,+#7/%/5#.0/?%9#23?%/+240"?%$0312/?% 1.3%4+.5190%815,>0/C

DE0F"0%2##-+.9%!#"%1.5+;70%<080220"6% +.%1.6%,#.3+5+#.?%0/A0,+1226%;712+56% 3+1$#.3%A+0,0/C%G$H0"?%,#"12% H013/?%1.3%4+.5190%815,>0/%IJ#20B?% K1"5+0"?%L$091?%M150-%M>+2+AA0N%1"0% +.%>+9>%30$1.3C%E0%#!!0"%5#A%,1/>% A"+,0/%!#"%41271H20%+50$/CO

!"#"$%&"'%()(*+%&,(#-.+%./-% 0(-/(#-.+%.$%&1(%2(-%34,#(5 )%*7.,#$H0%M21,0?%P#"-?%PL)%QR* SQTQS%U)UUVV 5+$>#91"5>W$0C,#$%

INTHE FRAME

Yorkshire photographer, Donna Andronicos, on how the surroundings have inspired her latest body of exceptional work

My creative journey began around three years ago, initially through the creation of original abstract artworks. Photography had long been a parallel interest, but in 2025 I began exploring di erent photographic processes could be used to create abstracted imagery that took my practice in a whole new direction. The concept behind Frame and Foliage began forming in 2024, and I quickly saw how this evolving new approach could translate into the creation of outdoor artworks.

As my approach developed, I created a set of artworks as an experiment for my own garden. This allowed me to test materials, installation, and durability in a real outdoor setting, and to understand how the images interacted with planting, light, and seasonal change before launching Frame and Foliage more formally.

Iíve lived in West Yorkshire, in Holmfirth, for the past eight years, having previously lived in Edinburgh and London, and before that spending 15 years in New Zealand. Landscape has always played a central role in my creative thinking, and where I live in Yorkshire has provided a strong palette from which to work.

My photographic artworks blend elements drawn from these environments to create

images that sit somewhere between the observed and the imagined. Rather than depicting specific places, the work is intended to create a sense of atmosphere, inviting reflection and allowing viewers to bring their own associations to the images. Frame and Foliage is a body of photographic work created specifically for outdoor settings. The work explores how imagery can sit within exterior spaces as a visual presence, relating to planting, structure, light, and the character of a garden. The images are designed to be encountered over time, working alongside the garden, its planting, and the intentions of those who care for and shape the space. Visit frameandfoliage.com to find out more.

FLORALPRESENCE

This image draws the viewer into the centre of a sunflower, filling the frame with overlapping translucent petals and densely packed seed forms.

So er, blurred edges give way to sharper detail toward the centre, creating a gentle sense of movement and depth. The colour palette is light and warm, introducing a bright, welcoming presence.

Rather than presenting the flower as a botanical specimen, the image emphasises texture, repetition, and light. When encountered within an outdoor setting, the work can sit comfortably alongside planting and natural materials, adding a concentrated moment of colour that complements its surroundings without dominating them.

CITYFRAGMENTS

Created by blending two graffiti photographs together, this image brings bold blocks of blue, turquoise, and red alongside sharper lines and glimpses of the layered surfaces beneath the paint. The overlapping marks and colours give a sense of different styles meeting and merging within a single frame.

The work reflects how visual layers build up on city walls over time – painted, weathered, added to, and partially obscured. When placed within an outdoor setting, the image introduces a strong burst of colour and energy, sitting in contrast to planting and natural materials.

FLORALPRESENCE

This image presents a layered floral form suspended against a dark, so ened background. Created from two blended images of different flowers, the overlapping shapes repeat and align, creating a sense of symmetry and gentle movement, as if the flowers are dri ing into frame.

When placed within an outdoor setting, the work can sit comfortably alongside planting and natural textures, introducing a cooler, so er visual tone that complements its surroundings without drawing attention away from them.

BETWEENIMAGES

This image brings together layered photographs of trees and surrounding foliage, blending natural forms with shi s in colour and tone. The final image was developed in Lightroom, with a filter applied in Photoshop, allowing the branching structure of the trees to remain clear while areas of red, orange, blue, and green overlap and merge across the frame. The result feels both familiar and slightly otherworldly, inviting the viewer to pause and look again at something they might usually pass by. The work plays with perception, combining recognisable elements with unexpected colours to create a new way of reading a natural scene. When placed within an outdoor setting, the artwork adds a bold visual layer that reflects the energy and movement already present in the landscape.

BETWEENIMAGES

This image was created by blending multiple exposure photographs of hydrangeas and their leaves. So layers of pink, purple, blue, and pale green overlap and dri across the image, creating a sense of depth and movement without a clear edge or centre. Details appear and fade, encouraging the eye to move slowly rather than settle in one place. Sitting somewhere between recognisable floral forms and abstraction, the work allows colour and shape to take the lead. When placed within an outdoor setting, the image can sit naturally alongside planting, echoing the so ness and movement already present in the garden while adding a gentle wash of colour and light.

An unforgettable journey of incredible food and drink at the heart of the Swinton Estate. Combining intimate fine dining with exceptional seasonal produce grown, reared or foraged across Swinton Estate, Yorkshire and the North≠East. Each dish reflects a profound respect for provenance, seasonality and sustainability. Proudly featured in the MICHELIN Guide. Seating up to only twelve guests, book now for an intimate evening of gastronomy.

FLORALPRESENCE – INSITU

This image shows a Frame and Foliage artwork installed within a planted garden space, set on a wall at the end of a pathway and framed by surrounding foliage. The artwork sits naturally within the structure of the garden, becoming part of the garden’s journey through the space rather than something encountered in isolation.

The warmth and intensity of the image contrast gently with the so er planting colours around it, creating a point of visual interest without interrupting the calm of the setting. Seen in this context, the work adds depth and colour to the garden, offering the viewer a moment to pause before moving on.

CITYFRAGMENTS – INSITU

This image shows a Frame and Foliage artwork installed within a contemporary balcony seating area, mounted on an exterior wall and surrounded by planting and so furnishings. The artwork introduces colour and movement into a clean, architectural space, adding visual interest without overwhelming the setting. In contrast to the neutral tones and textures around it, the image brings energy and character, helping the space feel more personal and lived-in. Seen in this context, the work demonstrates how bold imagery can sit comfortably outdoors – working alongside planting, materials, and furniture to create a balanced and inviting environment.

SWEET TREATS

From family events to chocolate indulgence, here are the best ways to make the most of the Easter period across Yorkshire

With its epic landscapes, historic cities and family attractions, Yorkshire is perfectly suited to Easter breaks of any length. In 2026, Easterís later date means brighter days, greener countryside and a real sense of the season turning. From castle egg hunts and theme park openings to coastal walks, museums and traditional services, Yorkshire o ers enough variety to fill both the four≠ day bank holiday weekend and the quieter days of the school holidays that follow.

Easter events

CASTLE HOWARD

Castle Howard is one of Yorkshireís most impressive Easter destinations, combining grandeur with family≠friendly seasonal events. Easter weekend sees Easter egg trails set across the formal gardens and wider estate, encouraging children to explore while adults enjoy sweeping views and early spring planting. The scale of the grounds ensures the experience feels spacious rather than crowded, even on busy days. Early April is also an excellent time to visit before peak summer tourism begins, with da odils and blossom adding colour to the landscape.

FLAMINGO LAND

Flamingo Landís Easter opening marks the start of the main theme park season, making it a highlight for thrill≠seeking families.

Easter weekend and the surrounding holidays usually feature extended ride schedules, themed entertainment and family activities, alongside access to the zoo areas. The timing works well: queues are generally shorter than in summer, while the park still feels fully alive. Easter visits are best planned as full days, particularly for older children and teenagers, and midweek trips during the school holidays often provide the best balance between atmosphere and crowd levels.

FOUNTAINS ABBEY AND STUDLEY ROYAL

Fountains Abbey and Studley Royal is a classic Easter destination, with the National Trust typically running spring or Easter≠themed family trails across the holiday period. These trails encourage exploration of the abbey ruins, water gardens and deer park, blending history with outdoor discovery. Early April is a beautiful time to visit, with fresh greenery beginning to frame the dramatic ruins. The vast site allows visitors to tailor their visit, whether youíre there for a gentle walk or a longer day of exploration. Itís particularly rewarding for families who enjoy learning while being active.

LIGHTWATER VALLEY

Lightwater Valley reopens for the season around Easter, o ering a more family≠focused alternative to larger thrill parks. Easter events often include egg hunts, character appearances and seasonal activities, aimed at younger children. The parkís manageable size makes it less overwhelming, while still o ering enough rides and attractions for a full day.

BETTYS IS SYNONYMOUS WITH YORKSHIRE INDULGENCE AND EASTER IS NO EXCEPTION

Family days out

NATIONAL RAILWAY MUSEUM

The National Railway Museum in York is a dependable favourite during school holidays, o ering vast indoor space and world≠famous exhibits. From historic steam engines to royal carriages, thereís enough here to engage all ages without needing prior interest in trains. Easter holidays are a good time to visit because the museum often runs family≠friendly activities or trails, even when not heavily advertised. Best of all, free entry makes it an accessible option for repeat visits, and its central York location allows you to combine it easily with lunch or sightseeing.

WHITBY ABBEY

Whitby Abbey combines dramatic history with coastal scenery, making it a memorable holiday visit even without Easter≠specific events. Perched above the town, the ruins o er sweeping views over the harbour and coastline. Early April is ideal: quieter than summer, but often bright enough to enjoy the setting fully. The visit pairs well with a walk along the coast or time exploring Whitby itself. Itís particularly appealing to older children and teenagers who enjoy atmospheric locations and stories tied to real places.

NATIONAL SCIENCE AND MEDIA MUSEUM

The National Science and Media Museum in Bradford o ers a stimulating indoor experience, ideal if Easter weather turns wet. Exhibits explore photography, film, television and digital media, with plenty of interactive elements. Itís particularly well suited to older children and teenagers, o ering something di erent from traditional museums. Easter holidays often coincide with special screenings or hands≠on workshops, adding extra appeal. Itís a strong option for a day that feels modern, creative and absorbing.

For the love of chocolate

BETTYS

Bettys is synonymous with Yorkshire indulgence, and Easter is no exception. Seasonal chocolate collections and beautifully packaged treats make it a go≠to for Easter gifting, whether youíre visiting one of the flagship tearooms or shopping online. While queues can form during holidays, the experience is very much part of the tradition for many visitors. Easter chocolates from Bettys feel celebratory and special, making them ideal for marking the occasion after a family meal or as a gift for hosts.

SPRING INTO ACTION

Experience the thrill of clay pigeon shooting with a family Have≠A≠Go experience KIDS SHOOT FOR FREE

Family Have≠A≠Go: £100(Based on 2 adults kids shoot for free)*

The ideal family≠friendly destination to try clay pigeon shooting. Shoot, shop, dine and share in the excitement. E.J. Churchill your spring adventure starts here. BOOK YOURS TODAY

YORK CHOCOLATE FESTIVAL

York invites you to celebrate the cityís proud acknowledgment as the ìhome of chocolateî, showcasing its rich confectionery heritage, in a festival from 1st≠5th April. York has been entertaining and sharing sweet treats with visitors for centuries, creating brands and timeless classic confectionery that made global names from the likes of Terry s and the Chocolate Orange and Rowntree s and KitKat. Today, this sweet legacy continues with treats ranging from cakes and fudge still produced in the city, with chocolate remaining a vital part of Yorkís past, present and future.

HOTEL CHOCOLAT LEEDS

Hotel Chocolat remains the safest bet for Easter gifting, and the Leeds branch is particularly convenient for combining chocolate shopping with a day in the city. What makes Hotel Chocolat stand out is consistency you know what youíre getting, and it works for a wide age range. During Easter week, the shop often feels part of the seasonal buzz of the city, making it an easy stop while exploring markets, museums or the Cathedral nearby.

The natural way

YORKSHIRE DALES

NATIONAL PARK

The Yorkshire Dales are particularly rewarding at Easter, when waterfalls run full, lambs appear

in fields and the landscape begins to brighten. Early April o ers cooler walking temperatures, making it ideal for families and less experienced hikers. From gentle riverside paths to more challenging fell walks, the Dales cater to a wide range of abilities. Easter holidays are a good time to visit before peak summer crowds, especially if you can plan midweek outings.

RSPB BEMPTON CLIFFS

Bempton Cli s is one of Yorkshireís most dramatic wildlife experiences, and Easter coincides with the return of seabirds to the cli s. Gannets, kittiwakes and pu ns begin to appear in increasing numbers as spring progresses. Well≠maintained paths and viewing platforms make the reserve accessible, while the scale of the cli s creates a memorable sense of spectacle. Easter visits o er a quieter alternative to summer, with the added excitement of seasonal wildlife activity.

Religious sites

YORK MINSTER

York Minster is one of the most significant religious sites in the country, and Easter is a particularly powerful time to visit. The Minster hosts a full programme of Holy Week services, Good Friday observances and Easter Day celebrations, combining centuries≠ old tradition with music and ceremony. Even for those who donít attend regularly, Easter services here o er a profound sense

YORK HAS BEEN SHARING SWEET TREATS WITH VISITORS FOR CENTURIES

of occasion. The scale and beauty of the building enhance the experience, making it a meaningful way to mark the season.

EASTER SUNRISE SERVICE AT WHITBY

Whitbyís Easter Sunrise Service is a moving coastal tradition, gathering people early on Easter Sunday to welcome the day. Informal and reflective, the service draws on the symbolism of light, renewal and the sea. The dramatic coastal setting adds emotional weight, and the experience often appeals even to those who donít usually attend church. Weather permitting, itís followed by a sense of shared celebration as the town begins to wake for Easter Day.

PLACES Trading

Leeds is well known for its market history - which remains strong today - but the city o ers much more to entertain all ages

Leeds can look, on paper, like a no≠nonsense northern city: a serious shopping centre, a busy rail hub, a place that gets on with it. Spend a day here, though, and you find something warmer and more layered.

Leeds is handsome without being sti , inventive without being try≠hard, and compact enough to explore on foot while still feeling properly big. Most importantly for a one≠day visit, the city is good at ìeasy winsî: you can see something impressive, eat something memorable and still have time to wander without the day feeling rushed.

HISTORY: FROM RIVER CROSSING TO INDUSTRIAL POWERHOUSE

Leeds began as a settlement by the River Aire, and for centuries its importance was tied to trade: cloth, goods, money and people. It grew into a market town with strong links to wool and textiles, and when Britainís industrial economy accelerated in the 18th and 19th centuries, Leeds became one of the places where that transformation was loudest. The wealth and ambition of that era still show in the city centreís commercial architecture buildings designed not just to function, but to impress.

The Corn Exchange is a perfect illustration of Leeds taking commerce seriously enough to make it beautiful. Designed by Cuthbert Brodrick, it opened to corn traders in 1864 and is now a Grade I listed landmark.

What makes Leeds particularly enjoyable today is that it keeps reusing itself. Former trading spaces become places to

shop, eat and meet; old industrial edges become leisure and culture. The past isnít a separate attraction itís the backdrop to whatever Leeds is doing right now.

LEEDS

TODAY: WHAT TO EXPLORE WITH THE WHOLE FAMILY

Leeds city centre is dense and walkable, and it rewards the curious. Drift through the arcades and older streets, look up for ironwork and stone details, and youíll start to notice how often the city hides delights in plain sight: a sudden grand faÁade, a tucked≠away courtyard, a passage that feels like it belongs to an earlier Leeds. Sooner or later, most good Leeds days end up at Kirkgate Market, and itís worth leaning into. This isnít a market staged for visitors; itís a working place with that satisfying, slightly chaotic energy traders calling out, shoppers weaving, food smells

colliding. Itís an ideal family stop because it isnít precious. Everyone can browse at their own pace, pick a snack, then regroup without anyone feeling ìstuckî in one activity.

Kirkgate also carries one of Leedsí best origin stories. Michael Marks opened his first market stall here in 1884 an origin that later became Marks & Spencer, celebrated by the M&S archiveís heritage trail and heritage material about the early ìMarksí Penny Bazaarî. Itís a classic Leeds detail: big things starting in everyday places.

For an attraction that spans ages, the Royal Armouries Museum at Leeds Dock is a reliable winner. Itís free to enter and designed for impact armour, weapons, craftsmanship, and (crucially for families) live demonstrations that keep the experience lively rather than hushed.

After the galleries, the waterfront is a useful reset: a slow wander by the water gives kids space to move and adults a breather from the city≠centre rush. It also makes Leeds feel unexpectedly spacious, and itís a nice reminder that the cityís story is tied to the river even now.

If you want a greener counterpoint, Leeds has you covered. Roundhay Park is the famous option big enough to feel like an escape, close enough to fit into a day trip.

WHERE TO EAT AND DRINK

Leeds has reached the stage where ìgood food sceneî is underselling it. The smartest approach is to treat the day as a series of delicious pauses rather than a single big meal: co ee, a market nibble, a proper dinner, a pub that feels like a storybook ending.

For lunch, you can graze at Kirkgate Market (the most Leeds way to eat) or book something central. Bundobust is a modern classic: Indian street food built for sharing, paired with craft beer, in a lively, casual room. It describes itself as an Indian street food and craft beer bar, and its Leeds listing highlights Gujarati≠inspired vegetarian and vegan street food useful if youíre travelling with mixed diets or simply want a meal that feels generous without being heavy.

If youíre building a day with flexible, sociable stops, make room for a ìsmall but indulgentî pause. Friends of Ham is ideal for that: boards of charcuterie and cheese plus good drinks, close to the station and easy to drop into without detours.

Come evening, Leeds lets you pick your vibe and this is where you can really tailor the city to your group. The Ivy Victoria Quarter o ers polished, celebratory dining

right in the centre, whereas Habbibi is perfect for a Dubai≠inspired dining≠and≠ shisha terrace night with big atmosphere. Kendells Bistro is great for classic French bistro comfort and a slower, more intimate pace (the kind of place built for long conversations and a second glass of wine).

Ox Club o ers contemporary British fire cooking, go to Sarto for fresh, handmade pasta with modern Leeds energy serious cooking, relaxed tone and make time for Tharavadu and its Keralan flavours.

If you like the idea of a gastropub that can handle both food and a long night of drinks, Threeís A Crowd is worth knowing. It describes itself as a modern gastropub serving quality British food in a relaxed setting with an ever≠ changing menu and strong wine list.

If youíre with kids, or youíre travelling with a group that canít agree on one cuisine, keep dinner flexible at Trinity Kitchen at Trinity Leeds, which has a rotating street≠ food line≠up alongside permanent vendors, meaning everyone can eat what they actually want often the di erence between a harmonious evening and a negotiation.

To close the day with a classic Leeds flourish, head to Whitelockís Ale House, hidden down Turkís Head Yard o Briggate. It first opened in 1715 and itís packed with atmosphere and makes an excellent ìone last drinkî stop.

Five things you may not know about Leeds

1. In October 1888, Louis Le Prince filmed sequences in and around Leeds including the Roundhay Garden Scene and footage on Leeds Bridge, which is marked by a commemorative plaque. It’s a wonderfully Leeds kind of claim: quietly extraordinary, not over-sold, hiding in plain sight.

2. Historic England records the Grade I listing of Corn Exchange in 1951. Today it’s a striking independent-shopping space inside a building designed for grain trading. That leap – from corn to contemporary – captures Leeds’ practical creativity: keep the great building, change what it’s for, and don’t apologise for doing both.

3. The University of Leeds notes that the development of X-ray crystallography by William Henry Bragg (Cavendish Professor of Physics at Leeds, 1908-1915) and his son William Lawrence Bragg helped pave the way for major discoveries across the sciences, including work linked to the structure of DNA. It’s an unexpectedly world-changing Leeds contribution, and a reminder that the city’s “innovation” story isn’t only industrial.

4. Hyde Park Picture House’s own history page says it still has original gas lights, making it the only gas-lit cinema in the country (and possibly the world). If you like experiences with texture – creaky charm, real heritage, a sense of continuity – this is a Leeds detail that can become an entire evening on a return trip.

5. Leeds United FC is woven into the fabric of the city in a way that goes beyond match days. Founded in 1919, the club enjoyed its most dominant era under Don Revie in the 1960s and 70s, winning league titles, domestic cups and reaching European finals. Elland Road remains one of English football’s most atmospheric grounds, and even visitors with only a passing interest in the sport will notice how o en white shirts appear in shop windows, pubs and conversations. In Leeds, football isn’t background noise – it’s shared memory, pride and occasionally heartbreak, all rolled into one.

!"#$%&$'()%*'&&+,-%+,%./'%0"#./%"1%2$(,3' !"#$%$&'"(#)*+($',#*-($%#."#/(,""."&#&01,"2/3#/,001,"2$2#45#01%%."&#6."$5'02/#7.(*#89:;#6.$7/

Treasured possessions

The Gold & Silver Roadshow events head to Yorkshire this month, an opportunity to cash in on a host of vintage objects

There will be a host of Gold & Silver Roadshows across Yorkshire and Lancashire over the course of April/May, with special one≠day events being held at: The Devonshire Arms Hotel, on the main A59 road at Bolton Abbey, Bolton Bridge, Skipton, BD23 6AJ on 20th April and 4th May; and The Stirk House Hotel, on the main A59 road at Gisburn, Clitheroe, BB7 4LJ on 21st April and 5th May. What can you expect at these events? A Jewellery & Coin Roadshow will be held at the Bromborough Royal Oak. A very lucky couple called at one of their recent roadshow events with a couple of old gold chains and a silver charm bracelet and a bag of old silver coins. They were paid over £1,600 just for the coins alone. They turned out to be pre 1947 silver coins that were normal currency a few years ago and are now highly collected. Like most people, who can only dream of winning the pools or the lottery, a lot of normal

households have a hidden treasure of old gold jewellery, silver jewellery, teapots, trophies, trays and old objets díart. Why not get a free valuation from an expert at one of the roadshows?

There is no queuing and their experts will give you a one on one appraisal of the value of your treasured possessions in a private area, where there are no prying eyes, watching the process evolve. If you like the valuation, their expert will make you the same o er in cash which you can accept or decline at no cost to yourself.

Anything can be an unearthed treasure. Any old British or foreign coins. Any old wrist watches or pocket watches. All chains, bracelets, rings and bangles broken or not and in any

condition. If you think it is a diamond ring, bring it along and they will confirm it to be genuine. If you have an old trophy or tankard or any silver coloured items, let them value them for you. Old war medals and old Masonic medals can be very valuable. You will be surprised to hear that they have paid thousands of pounds for certain war medals and even the General Service Medal group is worth bringing especially if you have the original box. Also of great interest are old military uniforms, tunics, hats and any army, navy or RAF field gear. There are rarely any queues at the events and they can normally o er a valuation within a few minutes. They will give you a free valuation on which they back up with a cash o er, there and then. Get looking now in your old drawers, cupboards, and jewellery boxes. Look in the loft and the cellar, even old broken or squashed items of jewellery and silver are valuable. Of particular interest are gold and silver cigarette cases, Vesta Cases, thimbles, candlesticks, trays and all things silver are needed. Pocket watches in gold and silver and all wristwatches by: Rolex, Cartier, Omega, Longines, IWC are particularly in demand.

07378 965411 / goldandsilverroadshow.co.uk

Roadshow events

SKIPTON

Monday 20th April & Monday 4th May

The Devonshire Arms Hotel, on the main A59 road at Bolton Abbey, Bolton Bridge, Skipton, BD23 6AJ

CLITHEROE

Tuesday 21st April & Tuesday 5th May

The Stirk House Hotel, on the main A59 road at Gisburn, Clitheroe, BB7 4LJ

FOOD & DRINK

Seeing stars

FIFTY TWO

Harrogate-based Fifty Two at Rudding Park has been awarded one Michelin star, marking a significant milestone for the North Yorkshire hotelís 20-person kitchen-garden restaurant. Led by Head Chef Adam Degg, Fifty Two is celebrated for its seasonal tasting menu, with ingredients sourced directly from the restaurantís own kitchen garden and local suppliers. fiftytworuddingpark.co.uk

WHAT TO DRINK

GRAPE news

Wine recommendations for the month

By THE WINE SOCIETY

My wine by Eduard Gorodetsky Merlot, Eduard Gorodetsky 2024,

£11.50



This is a new project in Odesa, Ukraine, by talented winemaker Eduard Gorodetsky. This merlot is a great example of a juicy, accessible red that is bursting with red plum, cherry and cedar spice. The tannins are present yet supple and this is an ideal red to serve with roast beef.

Kloof Street Old Vine Chenin Blanc, Swartland 2024  £16

This is a lively and expressive Swartland chenin. Dry and refreshing, with flavours of yellow apple, ripe juicy pear, and a touch of honeycomb, this has a crisp and zesty acidity and a creamy almond mid-palate, and finishes lifted and vibrant. Predominantly fermented in a tank, a portion is fermented in older oak which gives a lovely roundness to the texture.

Gratien & Meyer Crémant de Loire Cuvée Diadem NV

£12.95



From long-standing partners Gratien & Meyer is a delightful fresh elegant organic cuvée with plenty of white fruit, pear, and grapefruit, with fine bubbles.

Since it was founded back in 1874, The Wine Society has dared to do business a little differently. Bringing together a community united by a shared love of wine, The Society is a co-operative and owned by its members. This means there is no requirement to pump profit into annual dividends or bonuses for shareholders – all profits go back into the business. The Wine Society welcomes all wine lovers. Become a member today and receive £20 off toward your first order. thewinesociety.com

TASTING

Food news and the most exciting

By MARKKEBBLE

Bold flavours

CINNAMONKITCHEN

Back in March, we couldnít get enough of visiting Cinnamon Kitchen Leeds as they celebrated Holi with a vibrant, weeklong Festival of Colour in the heart of the city. The restaurant marked the arrival of spring with a limited-edition Holi Sharing Feast, which showcased bold regional Indian flavours.

cinnamon-kitchen.com

Sweet thing

BLACKBEEHONEY

Supercharge your morning toast or recipes with a generous dollop of Black Bee Honeyís ëhive to jarí soft set British Spring Honey. This decadently creamy honey with a light, sweet flavour has been foraged from rapeseed, hawthorn and plum blossom in Somerset, Yorkshire and Northamptonshire, and is 100% British unblended honey. blackbeehoney.com

Star in our eyes

JÖRO

J÷ROís relocation to a 300-year-old former mill on the edge of Shefeld has certainly been a labour of love, but the rewards have been plentiful including being awarded a Michelin Star. The cooking is pure and occasionally playful, with the quality ingredients treated with respect and understanding. jororestaurant.co.uk

TAKE

THREE

Our favourite hot drinks

ROASTING PARTY

These passionate coffee roasters with Aussie roots offer a stylish gif box featuring three of their bestselling blends, so you can try them all. It's high class coffee – and we love their artwork too. roastingparty.com

TOP MATCHA

Inoumi's Ceremonial Grade matcha is high quality. Bright green and fragrant, it whisks easily and tastes pure and delicious. Inoumi's handmade bowls, cups and whisks are great too. inoumi.co

ISLANDSCHOCOLATE

PIE

THESWINEBISTRO

The Swine Bistro in Leeds, one of the Good Food Guide and SquareMealís Top 100 Best Local Restaurants, is bringing back one of its most-loved events: its Legendary Pie Nights. A firm favourite since the restaurantís early days, Pie Nights celebrate everything The Swine does best bold British flavours, slow-cooked comfort and generous, joy-filled cooking, all wrapped up in proper pastry. theswinebistro.co.uk

With cocoa beans from the Dominican Republic and a pinch of salt, this hot chocolate blend is creamy, sweet and moreish, whether you like it hot or iced. islandschocolate.com

SWINTON ESTATE

Celebrate the arrival of spring with a seasonal Easter Afternoon Tea at Swinton Park Hotel, running until 6th April. Guests can enjoy a classic selection of finger sandwiches, freshly baked scones with jam and clotted cream, and a variety of delicate cakes inspired by the flavours of the season. swintonestate.com

Sunday BEST

Joshua and Victoria Overington, founders of Restaurant Mýse in Hovingham, reflect on industry recognition and a new menu that celebrates North Yorkshire farming

Michelin≠starred restaurant with rooms Mýse, from Joshua and Victoria Overington, will open on Sundays for the first time to reveal a special menu that champions slow≠reared, grass≠fed heritage beef breeds that were once the backbone of British farming.

Titled Against the Grain to mark the step away from commercial grain≠ fed animals each Sunday the menu at Mýse will spotlight a di erent breed including traditional Hereford, Shorthorn and Longhorn which, through history, have played a crucial role in shaping the land and traditions of North Yorkshire.

Sourced from renowned family≠run Yorkshire butchers R & J, chef≠owner Joshua, alongside Head Chef Jamie Keeble, will create a series of dishes each weekend that highlight the distinct flavours of slow≠reared and grass≠ fed beef, salt≠aged and hand≠selected

each week, for an unrivalled depth of flavour, texture and quality of meat. This comes on the back of recently being named in SquareMealís Top 100 Restaurants, so Absolutely decided there was no better way to spend a Sunday than at the restaurant in Hovingham to chat to Joshua and Victoria.

Q Youíve just been named 16th in SquareMealís Top 100 Restaurants what did that recognition mean to you, especially as an independent restaurant in rural North Yorkshire?

VICTORIA: Itís an amazing recognition for the team and Mýse to be ranked so highly amongst the UKís best restaurants. Weíre really proud of this and itís never taken for granted, thereís always a huge amount of work and commitment from the whole team to create such a unique and considered dining experience, and recognition like this is massive for any restaurant, but especially those of us outside of London and the bigger cities. North Yorkshire has such a wealth of incredible produce, talent and restaurants and pubs, so itís really special to be a part

of this time where itís really becoming so globally known for its food and dining scene.

Q Did that moment of recognition influence your confidence to take a bold step like opening Mýse on Sundays for the first time?

VICTORIA: We try not to cook for guides or awards, and instead look to what we have available to us in the area, what we enjoy eating and use this as the inspiration and direction to take the business forward. This way we stay true to ourselves, our ethos and everything that we have built so far at Mýse. Against the Grain feels like a natural development and growth for the restaurant whilst simultaneously celebrating and highlighting an incredible product.

Q Was Against The Grain always about moving away from commercial grain≠fed animals, or did the idea evolve as you explored heritage beef more deeply?

VICTORIA: Against the Grain has two meanings for us a nod to the Sunday luncheon menu being a true representation of Mýse and our ethos, and therefore not serving a traditional Sunday roast. But most importantly, itís about making an intentional and committed decision to support British regenerative farming, using heritage beef that is grass≠fed and slowly≠reared. Not only does this practice support and promote a diverse species mix of grasses, clovers and wildflowers, that in turn provide the nutrition that these

outdoor, slow≠reared cattle need to fatten and mature, but it creates an unrivaled depth of flavour, texture and quality of meat.

Q Why was Sunday lunch the right moment to tell this story about grass≠ fed heritage cattle, rather than through your regular tasting menus?

JOSHUA: Feasting on meat on a Sunday has been a staple of English tables since the 1400s, but the meal as we know it originated in Yorkshire in the 18th century. Much of our menu and o!ering is inspired by local traditions, old recipes and ingredients. The heritage beef we use is such an incredible product that it deserved its own moment, to be celebrated from nose to tail across the whole menu.

Q Each weekend focuses on a di erent heritage breed how do you go about choosing which breeds to spotlight, and what excites you most when working with a new one?

JOSHUA: The quality and age of the meat completely dictates which breed is being served; we are led directly by this and select

Q How closely do you work with farmers when developing Against The Grain?

the absolute best product available each week. Each breed is subtly di!erent, the marbling and how it ages, the size of breed, to the subtle flavour changes. Itís good for our team to learn to recognise the di!erences and be able to share this with our guests.

Q When youíre cooking with grass≠fed heritage beef, what di erences do you notice compared to grain≠fed animals?

JOSHUA: They are like two totally di!erent products and itís not really fair to call them the same! Across the board you have a far higher quality produce, with incredible fat and marbling, density of meat, richer and more complex flavours, more texture and also ability to age and develop more in the salt chambers too. The animals have matured slowly, grazing and moving across pasture as they should and this is truly reflected in the quality of meat.

Q The aged beef fat fudge with black tru e and grated ox heart is a striking example of whole≠animal cookery what role does respect for the animal play in shaping this menu?

JOSHUA: A huge role! We have always used a nose to tail approach in our cookery and kitchen out of respect for the animal. Itís hugely important to us that the animal is treated, matured and reared respectfully and then in turn every part used; we apply this ethos to all our meat, game, fish and shellfish that we use across the menu. Not only do you honour the life of the animal, but also recognise and support the farmers and have a better quality product. In turn, it also pushes us to be more creative, challenging us to cook and preserve the o!≠cuts in di!erent ways too.

JOSHUA: We work very closely with our farmers to determine the quality and breed of beef available. We like to age the beef for about 8 weeks to fully mature the texture and flavour, so we are actually working months in advance when it comes to menu planning with them.

Q How important is it to you that diners understand the connection between the cattle, the land, and what ends up on the plate?

JOSHUA: Absolutely crucial, as our menu is a reflection of our terroir and landscape. Itís important to know where our food comes from especially at a time where life happens so quickly in every aspect. Taking the slower approach, respecting the land, traditions, and history provides a way to reconnect with our roots and be inspired by the incredible produce on our doorstep. Recognising this, supporting our farmers and producers also increases the supply of world≠class produce, and puts us and every part of the process on the world stage, where North Yorkshire, and more widely the UK is recognised for outstanding food.

Q When you opened Mýse what were your ambitions?

JOSHUA: We opened with the goal to have one of the best restaurants in the UK, o!ering a unique dining experience that is a reflection of where we are here in the Howardian Hills, but also a reflection of myself and Vicky and who we are too. Weíve had the most incredible opening two years, winning a Michelin star in just a few months, followed up by entering the world rankings in La Liste 1000, and being ambassadors for the New Destination Champions for England. More importantly, we enjoy what we do; itís incredible to work and live in this part of the world.

restaurantmyse.co.uk

FROM WOOD -FIRED PIZZA & FRESH PASTA TO SEASONAL SPECIALS & INDULGENT DESSERTS, EVERY DISH IS MADE WITH FLAIR & THE FINEST INGREDIENTS.

FLYING PIZZA, ROUNDHAY – A YORKSHIRE ICON.

Celebrate at The Mill

Why Elsworth at The Mill is perfect to mark any special occasion

Tucked beside the tranquil beauty of Skipton Woods, celebrations take on a distinctive charm at Elsworth at The Mill. Located within the historic High Corn Mill, this award≠winning venue o ers a versatile space where heritage, hospitality and exceptional food come together to create unforgettable moments.

HERITAGE, HOSPITALITY AND EXCEPTIONAL FOOD COME TOGETHER TO CREATE UNFORGETTABLE MOMENTS

Run by husband and wife team Rebecca and Bruce Elsworth, the venue has earned a reputation as one of Yorkshireís most unique settings for gatherings of all kinds. Fully licensed for weddings and civil ceremonies, it provides a romantic and characterful backdrop for couples seeking something beyond the ordinary. Exposed stone, original features and thoughtfully designed interiors give every celebration a sense of authenticity and warmth.

Yet Elsworth at The Mill is far more than a wedding venue. Its flexibility makes it an ideal choice for private parties, corporate events, brand launches, photoshoots and even co≠working or meeting spaces. Whether itís an intimate dinner, a birthday celebration or a professional gathering, the team works closely with clients to tailor the space and experience to suit each occasion perfectly.

At the heart of every event is a deep passion for food and provenance. Led by celebrated chef Bruce Elsworth, the kitchen showcases the very best of Yorkshireís produce, working closely with local farmers and suppliers to ensure quality and sustainability. This farm to table philosophy is more

than just a concept, itís something guests can truly experience. Many events feature collaborations with producers themselves, o ering a rare opportunity to hear the stories behind the ingredients and gain a deeper appreciation of the regionís rich food culture.

Elsworth at The Mill hosts its own food≠led events, from elegant supper clubs and curated wine tastings to cooking demonstrations filled with laughter and connection. The atmosphere is always welcoming and sociable, creating a space designed to bring people together, where every detail, from the food to the setting, contributes to a memorable experience.

Ultimately, Elsworth at The Mill is not just a venue; itís a destination where food, community and memorable experiences come together. Whether youíre planning a milestone celebration or a corporate gathering with a di erence, it o ers a setting that feels both timeless and refreshingly unique.

For enquiries or to start planning your next event, contact Elsworth at The Mill and discover more about this exceptional venue by visiting their website.

Visit elsworthatthemill.co.uk, email elsworthatthemill@gmail.com, or call 01756 462902 to find out more

FASHION

MAKE their day

BERRY’SJEWELLERS

April birthdays sparkle with the brilliance of diamonds, the monthís birthstone. Timeless, radiant and enduring, diamonds symbolise strength, love, and clarity making them the perfect gift to celebrate someone special and mark their birthday with elegance, beauty and lasting meaning. Discover the collection at your nearest Berryís boutique or berrysjewellers.co.uk

The Shoot: Celia B 54

Products: Bags 59

To BOLDLY GO

Celia B’s new Stardust collection adds the glitz and glamour to holidaywear

CELIAB . COM

By PENDLEHARTE

HEALTH & BEAUTY

PRETTY

CHANTECAILLE

The Flamingo Collection is Chantecailleís newest limitededition makeup, with 5% of every piece sold supporting Amazon Conservation Teamís Ancestral Tides program to protect the American Flamingos and their fragile wetland habitat on Colombiaís Caribbean coast. There are two limited edition Eye Trios (£70), each with three eye shades inspired by the lush feathers of flamingos, plus four nourishing Lip Chic (£48) shades. chantecaille.co.uk

BEAUTY NOTES

The latest in luxury makeup and skincare

By EVE HERBERT

CECRED

Cécred approaches hair health from the root, with a skincarebased approach to create the optimal foundation for stronger, healthier hair. The scalp-first ritual is designed to detoxify, balance, and replenish the scalp through thoughtful cleansing.

The hair repair mask

Hair hero SPA

EDITOR’S PICK

TBespoke treatment

DCYPHER

JOMALONELONDON

Seven wellness products have joined Jo Malone’s bath and body collection, inspired by the Roman baths. Categorised Purity, Enrich, Restore and Revitalise, these shower gels and lotions will soothe body and mind. jomalone.co.uk

Dcypher creates makeup specifically for you. Using AI-powered skin tone analysis, the brand delivers a fully bespoke foundation tailored to each personís exact skin tone, along with coverage and finish preferences. Allow access to your phone camera and let Dcypherís scarily accurate scanner determine your perfect shade. dcypher.com

he Innersense Organic Beauty Repair Mask is a restorative hair treatment designed to strengthen, repair and revitalise dry or damaged strands. Which describes my hair pretty accurately. Formulated with protein, itís designed to penetrate deep into the hair cortex to repair internal damage and rebuild structure by bonding with keratin sites, which helps fortify hair from the inside out. It also contains Vitamin C to support collagen production for improved elasticity, plus Tamanu oil to seal the cuticle, boost moisture and reduce breakage and split ends. And itís simple: I leave it on for a few minutes and quickly notice a softer, silkier feel to my hair. When dry, itís noticeably smoother, shinier and healthier looking. This intensive mask is ideal for hair thatís dry, brittle, rough or stressed from heat, colouring or environmental factors. The rich formula deeply conditions, smooths frizz and strengthens resilience, so hair feels softer and more manageable after use. Depending on damage levels, it can be used in place of conditioner every few washes to maintain strength and hydration

Repair mask, £32

Available in Headingley and Roundhay.

Interested in independent living with care and support onsite? Meet our friendly team, explore the wonderful surroundings of our retirement apartments and find out more about your options in later life.

You donít have to come alone bring a friend!

Headingley Hall

Shire Oak Road

Headingley

Precision in PRACTICE

How Andrew Port is leading the way in orthopaedic surgery

Aquiet technological shift is reshaping joint replacement surgery, blending surgical judgement with data≠ driven decisions and technical precision.

Orthopaedic surgery has long been defi ned by incremental progress rather than dramatic disruption. Yet in hip and knee replacement, a decisive change is underway one that places precision, planning, and measured outcomes at the centre of clinical practice. This shift is being driven by the convergence of advanced imaging, robotics, and rigorous governance.

Among surgeons working at this frontier is Andrew Port, a Consultant Orthopaedic Surgeon practising in the North of England. With more than 35 years in orthopaedic surgery and 26 years

as a consultant, his career spans the evolution from manual instrumentation to highly planned, technology≠assisted joint replacement. His current practice is focused exclusively on hip and knee arthroplasty, including hip replacements, partial and full knee replacements and complex revision procedures.

Over the past ve years, Andrew has performed more than 1,300 robotic≠assisted joint replacements using the Stryker MAKO robotic≠arm system, placing him among the most experienced users of this technology in the UK. Robotic assistance does not replace surgical expertise; instead, it enhances it. Pre≠operative CT≠based planning allows implants to be positioned according to the patientís individual anatomy and morphology, while intra≠operative guidance delivers consistency that can be measured in real time and audited. The result is a

reproducible approach to alignment and balance areas closely linked to function, satisfaction, and implant longevity.

The broader implications extend beyond the operating theatre. Andrew advises the Royal College of Surgeons on the integration of robotic technology into training and accreditation and contributes to national guidance through an expert advisory group for the National Institute for Health and Care Excellence. These roles refl ect a growing recognition that innovation must be accompanied by standards, evidence, and governance.

Alongside this national work, he has held senior leadership responsibilities within the NHS as Chair of Surgical Services and Lead Surgeon at the Friarage Surgical Centre, helping shape orthopaedic care across North Yorkshire and the Tees Valley. His long≠standing involvement in surgical education, including examining and setting accreditation standards internationally, reinforces a career≠ long focus on quality and outcomes.

In modern orthopaedics, progress is defi ned less by bold claims than by reliable results. Low revision rates, high patient satisfaction, and use of new technology with appropriate governance now mark the professionís direction one where precision has become the new measure of excellence.

And the benefi ts are far≠reaching, as one patient highlighted: Mr Port replaced a hip for me 9 years ago, with superb results, and has done procedures for a couple of friends, so there really was no other choice. Three previous large surgeries on the same knee and a failed carbon ber gave Mr Port a proper mess to deal with. My recovery has been almost miraculous, and 8 weeks post op I am pain≠free, with a straight knee and super exion, and the neatest scar. I honestly donít have the words to describe my appreciation for the skills of this surgeon. Honestly, I couldnít recommend him highly enough.î

Contact Andrew Port via Cheryl Holiday, Private Practice Manager, on 07855 364475 or emailing cheryl.holiday@ntlworld.com or cheryl.holliday@nhs.net

INTERIORS

THE RETURN OF THE PANTRY

ESPRESSODESIGN

Once a hardworking staple, the pantry has returned to the heart of the modern home. Driven by a love of calm, organisation and thoughtful living, Espresso Design creates beautifully considered pantries that blend practicality with warmth, order and quiet luxury in contemporary kitchens. espressodesign.co.uk

Designerís EYE

Where luxury meets real life: inside Lisa Hensbyís family kitchen at her Yorkshire home

When you design homes for a living, expectations are inevitably high, especially when it comes to your own. But for the founder and creative director of Lisa Hensby Design & Build Studio, the aim for her family kitchen in her Yorkshire home was refreshingly simple: make it beautiful, but make it work.

ìI donít design show homes,î says Lisa. ìI design spaces for real people and real life, and that includes my own.î Lisa lives in Yorkshire with her partner Roger, their three children Scarlet (9), Sienna (8) and Spencer (6) alongside Hattie the dog and six rabbits. Life is busy, loud and wonderfully chaotic, so when it came to reimagining the heart of their home, functionality mattered just as much as nish.

REWRITING THE LAYOUT ( AND THE RULEBOOK )

In early 2020, just weeks before the rst COVID lockdown, Lisa began a full reconfi guration of the kitchen and dining area. The original kitchen was far too small for the scale of the house and completely disconnected from how the family actually lived. Of course, the timing wasnít ideal. ìBecause of lockdowns, we lived without a proper kitchen for around eight months,î Lisa laughs. ìWallpaper pasting tables, borrowed pub chairs, caravan≠style gas ovens, it was chaos! But it gave me absolute clarity on what really matters in a family kitchen.î

And the solution was deceptively simple: remove the wall separating the kitchen and dining room, introduce a structural steel, and extend the rear of the property by just 1.4 metres. ìThat extra depth completely changed the feel of the space,î says Lisa. ìItís proof that you donít always need a huge extension, just the right one.î Across the back of the house, 7.2≠metre≠wide bifold doors now ood the kitchen≠ diner with natural light, opening the space seamlessly to the garden.

THE DESIGN: TIMELESS, TACTILE AND TOTALLY LIVEABLE

At the centre of the room, a statement island wrapped in a striking quartz waterfall worktop anchors the space. But to prevent the sleek surface from feeling cold, Lisa softened the look with black leather≠wrapped plinths and framing around the appliance wall. ìThis is one of my biggest design rules,î Lisa explains. ìIf youíre using a hard, polished surface like quartz, you have to balance

ìLighting should add emotion, not just illuminationî

it with something tactile leather, timber, textured fabric. It instantly makes a space feel more human and more liveable.î

The leather detailing continues on the room≠facing side of the island, where bar stools line up for breakfasts, homework sessions and evening catch≠ups. Lisa also upholstered the bespoke dining booth in the same leather, visually linking the kitchen and dining areas. Plus, there is additional softness above the island from the trio of glass pendants. ìLighting should add emotion, not just illumination,î says Lisa. ìAnd glass works beautifully in kitchens because it feels light and elegant without blocking sightlines.î

A KITCHEN DESIGNED FOR CONNECTION

The hob is positioned on the island, a deliberate choice that reflects how the family uses the space day to day. ìCooking is such a social moment in our house,î Lisa says. ìFrom the island, I can see the kids in the garden, chat to people at the breakfast bar, and still feel part of everything while Iím cooking. And while we love to entertain, with three kids to organise often weíre still cooking when friends or family arrive! This setup means no oneís shut away in the kitchen everyone gathers, talks, helps themselves.î

To complete the look, the quartz worktop continues seamlessly up the splashback to clad the wall above the sink run. ìRunning the same material vertically makes the space feel calmer and more considered,î Lisa explains. ìItís incredibly practical, easier on the eye, and elevates the whole kitchen without adding unnecessary detail.î

Today, the kitchen≠diner is everything Lisa hoped it would be: calm yet characterful, luxurious yet approachable, and robust enough to handle real family life. ìItís the room weíre always in,î she says. ìAnd thatís the biggest compliment I can give it.î

lisahensby.co.uk

About Lisa Hensby Interior Design & Build

Lisa Hensby is the founder and creative force behind Lisa Hensby Interior Design & Build, a full-service studio known for delivering understated luxury from concept through to completion. She began her career in interior design and quickly made a name for herself with a signature style that’s both refined and relaxed, paired with an intuitive sense of how people truly want to live. With a growing list of celebrity clients, Lisa is renowned for creating homes that are as functional and liveable as they are effortlessly beautiful. But her vision goes beyond high-profile projects: she’s on a mission to make exceptional design feel accessible, inspiring and completely achievable – no matter the size of the space or scope of the project.

How to embrace colour in the home, from the art of drenching to being at one with nature

TO GO BOLDLY

Spring has always been the season of renewal, but in the home it feels particularly symbolic. As light levels rise and windows are thrown open, colour takes on new energy, shifting from the cocooning shades of winter to palettes that feel optimistic, expressive and alive. This yearís approach to colour is less about rigid rules and more about mood, emotion and confidence. Whether youíre repainting an entire house or simply refreshing a corner, colour is being used more boldly, more thoughtfully and with greater personal intention than ever before.

THE HOTTEST HUES

The standout colours of the moment sit at an intriguing intersection between comfort and confidence. Warm, earthy tones remain popular, but theyíve evolved. Instead of safe beiges or predictable greiges, weíre seeing clay pinks, spiced terracottas, sunbaked ochres and muted apricots that bring warmth without heaviness. These colours glow beautifully in spring light and act as gentle neutrals, pairing easily with wood, stone and natural fibres. Alongside these grounded hues, thereís a renewed appetite for joyful colour. Butter yellow has emerged as a quiet hero, softer than primrose but warmer than cream, o ering a subtle lift to kitchens, hallways and north≠facing rooms. Fresh sage and pistachio greens continue

to dominate, but theyíre being joined by brighter, more playful greens inspired by new growth outdoors. Blue hasnít disappeared either; instead, itís deepened, moving away from pale pastels towards inky navy, petrol blue and chalky indigo, all of which feel reassuring yet modern. Whatís notable is that colour trends are no longer about choosing one ìitî shade and applying it everywhere. Instead, itís about selecting colours that resonate emotionally, creating spaces that feel restorative, energising or comforting depending on how theyíre used.

COLOUR DRENCHING

One of the most influential trends right now is colour drenching. This technique involves painting walls, ceilings, woodwork and sometimes even radiators or shelving in a single shade or closely related tones. The e ect is immersive and cocooning, yet far from overwhelming when done well.

In spring, colour drenching works particularly beautifully with mid≠tones. A soft olive green or dusty blue envelops a room without blocking light, while warmer shades like blush, cinnamon or caramel add depth and intimacy. The key is consistency: by eliminating contrast between surfaces, the eye reads the space as calmer and more cohesive.

Contrary to popular belief, colour drenching isnít just for bold decorators or large rooms. In smaller spaces such as cloakrooms, box bedrooms or home o ces, it can actually make a room feel larger by blurring visual boundaries. The trend also pairs well with minimal styling; when colour is doing the heavy lifting, furnishings can be simple and sculptural, allowing the paintwork to shine.

NEUTRALS, BUT NOT AS YOU KNOW THEM

Neutrals are far from disappearing, but theyíre being reimagined. The stark whites and cool greys that dominated for years are giving way to warmer, more nuanced shades. Think mushroom, oat, linen, putty and soft taupe, colours with subtle undertones that shift throughout the day.

The modern neutral scheme is all about layering. Instead of relying on a single colour, designers are combining multiple similar tones to create depth and interest. Walls might be painted a warm o ≠white, paired with slightly darker woodwork and textiles in deeper shades of sand or stone. Texture becomes crucial here: limewashed walls, boucle upholstery, raw timber and woven rugs stop neutral spaces from feeling flat.

In spring, these warmer neutrals act as a perfect backdrop for seasonal updates. Fresh flowers, lighter linens and touches of colour can be introduced without clashing, making neutral interiors feel dynamic rather than static.

ACCENT COLOURS AND THE RETURN OF CONTRAST

After years of either very muted interiors or fully immersive colour drenching, contrast is creeping back in, but in a more considered way. Accent colours are being used strategically rather than as afterthoughts. A deep rust door in an otherwise pale hallway, a cobalt kitchen island against warm wood cabinetry, or a painted arch framing a doorway can all add drama without overwhelming a space. Whatís changed is the confidence in pairing colours that might once have felt unconventional. Earthy reds with lilac, olive green with blush pink, or navy with soft yellow, all feel fresh and modern when balanced correctly. Spring is the perfect time to experiment with these combinations, as natural light softens bolder contrasts and helps colours feel more forgiving.

NATURE-INSPIRED PALETTES

As our relationship with nature continues to influence interiors, colour palettes drawn from the outdoors remain highly relevant. Greens, browns, soft blues and mineral greys are being used not just as individual colours, but as cohesive palettes that echo landscapes and gardens.

Whatís interesting this year is the move towards more complex, layered nature≠ inspired schemes. Instead of a single leafy green, rooms might combine moss, olive and eucalyptus tones, grounded by warm wood and stone. These palettes feel calming and familiar, yet sophisticated, creating homes that feel restorative and timeless rather than trend≠led. This approach works particularly well in open≠plan spaces, where colour can be used

There is a growing awareness of colour's

impact on wellbeing

to zone areas subtly. A deeper green in a dining area might transition into a lighter, more muted tone in an adjoining living space, creating flow while still defining function.

PASTELS GROW UP

Pastels often resurface in spring, but this year theyíve matured. Gone are the sugary, childlike shades of previous seasons. In their place are chalky, greyed≠o pastels that feel elegant and grown≠up. Lavender appears with smoky undertones, pale blue leans towards denim, and pinks take on a dusty, almost earthy quality. These softened pastels work beautifully in bedrooms, bathrooms and kitchens, where they bring lightness without feeling saccharine. They also pair well with darker accents, such as black metal, deep wood or charcoal textiles, which ground the palette and add contrast.

COLOUR AS A TOOL FOR WELLBEING

Perhaps the most significant shift in how we use colour at home is the growing awareness of its impact on wellbeing. Colour is no longer chosen purely for aesthetics; itís being used to support how we want to feel in a space. Energising colours are finding their way into kitchens and workspaces, while calming, enveloping tones dominate bedrooms and snug living areas.

Spring is an ideal time to reassess this balance. As routines change and days lengthen, homes often need to adapt. A home o ce that felt fine in winter might benefit from a lighter, more uplifting shade, while a living room could be softened with warmer tones to remain cosy in the evenings.

BRINGING IT ALL TOGETHER

The defining feature of colour trends right now is freedom. There is no single palette that dominates, no strict rulebook to follow. Instead, thereís encouragement to experiment, to layer, to immerse and to personalise. Whether that means embracing full colour drenching, updating neutrals with warmth, or introducing a bold accent that makes you smile, spring invites a sense of play and optimism. Colour in the home has become more expressive, more emotional and more intentional. As we step into brighter days, it o ers a powerful way to refresh not just our interiors, but our mood and mindset too.

ARLO & JACOB

Henry small sofa, £2,395 arloandjacob.com

NKUKU Noko wicker dome shade, £285 nkuku.com

SPERONELLA

Candle shade, £27 speronellamarsh.com

COX & COX

Hedgerow cushion, £55 coxandcox.co.uk

MERIMERI X LIBERTY Paper honeycomb bunnies, £42 merimeri.co.uk

BERGSPOTTER

Kobenhavner vase, £69.20 nordicnest.com

EDITOR’S PICK

BRAIDED RUG COMPANY

Tulip jute basket, £26 braided-rug.co.uk

By PENDLEHARTE

JOHNLEWIS X ANINE CECILIEIVERSEN

Fine china teapot, £35 johnlewis.com

SPRING FORWARD

for

ARTFULLYWALLS

Framed Daffodil pressed fl ower print by Jamjar Edit, from £126 artfullywalls.com

MERIMERI X LIBERTY Paper fl ower garland, £35 merimeri.co.uk

ROCKETT ST GEORGE

Set of six colourful disco Easter decorations, £22 rockettstgeorge.co.uk

ANNABELJAMES Hare linen napkins, £23.95 annabeljames.co.uk

ADDISON ROSS

Scallop recharegable lamp, £125 addisonross.com

JOHNLEWIS

Terra green ceramic table lamp, £75 johnlewis.com

EDITOR’S PICK

FERMLIVING

Portable Arum lamp, £169 abodeliving.co.uk

BESSELINK & JONES

Elara table lamp, £825 besselink.com

LLADRO

Ice cream portable lamp, £456 ombralighting.co.uk

DAR LIGHTING

Bombazine table lamp, £168 thelighting-company.co.uk

BESSELINK & JONES

Small temple jar lamp, £735 besselink.com

SHINE A LIGHT

...on some of our favourite table lamps

By PENDLEHARTE

CULTFURNITURE

HEATHFIELD & CO

Aika table lamp, £572 heathfield.co.uk

Wanda table lamp, £179 cultfurniture.com

DOWSING & REYNOLDS

Miami pink Arch table lamp, £159 dowsingandreynolds.com

WESTWING

COLLECTION

Table lamps, from £109 westwing.co.uk

SPECIAL TRAVEL

inside this section:

YORKSHIRE STAYCATIONS p82

DOG-FRIENDLY UK p88

SWINNEY WOOD p92

CROW WOOD HOTEL p95

On your doorstep

With plenty of global concerns right now, inside this special section we are celebrating the great UK staycation. First, we visit 10 stunning Yorkshire getaways that you may not realise are so close to home, before venturing to some of the finest UK destinations that are perfect for your furry friend.

GOING LOCAL

Need a break, but donít want to travel far? Here are 10 Yorkshire staycation ideas, all ofering something a little diferent

GRANTLEY HALL

Best for: The ultimate spa-led Indulgence There are few places in Yorkshire that deliver escapism on the scale of Grantley Hall, near Ripon. Set within immaculately landscaped grounds at the edge of the Dales, the restored Palladian mansion ofers a stay that feels ceremonial from the moment you arrive. Interiors balance historic grandeur with contemporary restraint, while the experience revolves around The Three Graces Spa, widely regarded as one of the nest in the country. Days unfold slowly here: mornings begin with hydrotherapy rituals, followed by quiet walks through the grounds or time spent reading beside tall sash windows. Dining is equally polished, ranging from elegant ne dining to lighter, produce≠led options that still feel special. Despite its scale,

Grantley Hall never feels overwhelming; service is calm, precise and intuitive. This is not a weekend for ticking of sights, but for surrendering to stillness and comfort. grantleyhall.co.uk

THE BLACK SWAN AT OLDSTEAD

Best for: A destination for serious food lovers A stay at The Black Swan at Oldstead is built around anticipation. Tucked into a quiet village at the edge of the Howardian Hills, this Michelin≠starred restaurant with rooms ofers an experience where dining is not an accompaniment, but the main event. The tasting menu tells a story of the surrounding land, drawing on ingredients grown, reared and foraged by the Banks family, often just minutes from the kitchen.

There are few places in Yorkshire that deliver escapism on the scale of Grantley Hall

Staying overnight allows guests to settle into the rhythm of the place: an afternoon walk through the countryside, a drink by the fire, then an evening that unfolds slowly course by course. Bedrooms are understated and calming, designed to cocoon rather than distract, ensuring the focus remains on the meal. Breakfast the next morning continues the narrative, thoughtful and unfussy. This is a staycation for those who travel to eat, who appreciate precision and provenance, and who believe nourishment is as restorative as any spa. blackswanoldstead.co.uk

MIDDLETHORPE HALL

Best for: Country house calm with city access Just minutes from Yorkís historic centre, Middlethorpe Hall o ers the rare pleasure of feeling deeply rural while remaining close to one of Yorkshireís most vibrant cities. The elegant 18th century house is surrounded by peaceful gardens and parkland, creating an atmosphere of gentle seclusion. Inside, rooms are classically styled and quietly comfortable, encouraging guests to slow down rather than rush out.

Mornings might be spent strolling the grounds or lingering over breakfast, before heading into York for museums, shopping or long lunches. Returning in the afternoon feels like stepping back into another world, where afternoon tea and fireside reading take precedence. Dining is refined but relaxed, with menus that favour seasonal produce and traditional flavours. Middlethorpe Hall is ideal for travellers who want culture without crowds, and a staycation that balances exploration with genuine rest. middlethorpe.com

THE DEVONSHIRE ARMS HOTEL

Best for: A walkers’ retreat with estate grandeur Positioned at the heart of the Bolton Abbey Estate, The Devonshire Arms is a natural

choice for those who like their luxury intertwined with the landscape. Walks begin directly from the door, leading through ancient woodland, along the River Wharfe and across open moorland. After long days outdoors, the hotel provides a welcoming sense of tradition and comfort, with generous rooms, open fires and a spa designed to ease tired legs. Dining is relaxed yet assured, suited to evenings that follow full days of fresh air. What sets the Devonshire Arms apart is its seamless connection to the estate itself; staying here feels like having privileged access to one of Yorkshireís most beautiful corners. Itís perfect for walkers who want comfort without fuss, and countryside lovers who measure a successful break by miles covered and views enjoyed. thedevonshirearms.co.uk

CATGILL FARM

Best for: Camping and glamping Catgill Farm Camping & Glamping has unveiled a striking new Moroccan≠inspired glamping pod, the latest edition to its design≠ led Round the World Collection, which already includes the much≠loved Alpine and Safari Pods. Set in the heart of the Yorkshire Dales National Park, the Moroccan pod has been designed as a fully immersive escape allowing guests to experience the feeling of travel through interiors alone. Rich, warm and unapologetically tactile, it reflects Catgillís signature slow≠stay ethos: encouraging guests to linger, switch o , and enjoy the quieter moments of a countryside break.

Undeniably the star of the collection, the Moroccan pod is a true feast for the senses. Inside, layered textures, handcrafted details, and warm, earthy tones create a cocooning space that feels indulgent yet deeply relaxing. Heavy fabrics, woven basket ware, decorative plates and vintage mirrors are used throughout, catching the light by day and glowing softly by candlelight in the evenings.

All pods at Catgill Farm feature private outdoor space, including a hot tub and fire pit, allowing guests to extend the experience outdoors from slow mornings with co ee to cosy evenings under the stars. catgillfarm.co.uk

All pods feature private outdoor space, including a hot tub and fire pit

THE CONISTON HOTEL COUNTRY ESTATE & SPA

Best for: Active escape meets spa comfort

Set within a vast private estate near Skipton, The Coniston Hotel is ideal for those who like variety built into their staycation. Days can be as energetic or as restful as you choose, with activities ranging from walking and cycling to archery and lake swims. The spa provides a welcome counterbalance, o ering thermal experiences and treatments designed to restore after time outdoors. Accommodation is comfortable and contemporary, with views that reinforce the sense of space and freedom. Dining is generous and approachable, suited to refuelling rather than formality. The Coniston works particularly well for couples or small groups who want to combine movement, nature and relaxation without committing to a single pace. theconistonhotel.com

THE FEVERSHAM ARMS

Best for: Sociable spa break in a market town

The Feversham Arms blends spa relaxation with the easy charm of a thriving market

There's a gentleness to Saltmoore that encourages guests to slow down

town. Located in the heart of Helmsley, it allows guests to wander out for shops, cafÈs and galleries before retreating back for thermal pools and treatments. The atmosphere is relaxed and sociable rather than hushed, making it ideal for friends or couples who enjoy a little life around them. Rooms are comfortable and contemporary, while the spa o ers both indoor and outdoor facilities that encourage lingering. Itís a stay that balances indulgence with accessibility, perfect for those who want pampering without isolation. fevershamarmshotel.com

THE TIMBLE INN

Best for: Understated luxury for food-minded escapes

The Timble Inn is proof that luxury doesnít need grandeur to feel special. This beautifully restored village inn focuses on comfort, warmth and excellent food, making it an ideal countryside base for a short, restorative break. Rooms are stylish and inviting,

designed for deep sleep after days spent exploring the surrounding countryside. Dining is the highlight, with menus that showcase seasonal ingredients and thoughtful cooking without unnecessary flourish. Days are slow and flexible: gentle walks, pub lunches, and long evenings spent at the table. Itís perfect for couples seeking quality and calm, with food at the heart of the experience. thetimbleinn.co.uk

THE FELL HOTEL

Best for: Modern design in the heart of the Dales In the postcard≠perfect village of Burnsall, The Fell Hotel o ers a contemporary take on a Dales stay. Interiors are fresh and modern, providing a stylish contrast to the surrounding scenery. Walks along the River Wharfe and across open countryside begin just outside, making it an excellent base for exploring on foot. The atmosphere is relaxed and unfussy, appealing to walkers who appreciate good design and good food at the end of the day. Evenings are sociable yet calm, with dining that reflects the seasons and setting. Itís a staycation that feels current, comfortable and deeply connected to its landscape. boltonabbeyescapes.co.uk/fell≠hotel

SALTMOORE

Best for: Coastal wellness with design-led calm Saltmoore o ers a refined coastal retreat just moments from the beach at Sandsend. Interiors are soothing and design≠led, creating an immediate sense of calm that aligns naturally with the sea air outside. The spa focuses on restoration rather than extravagance, with treatments designed to nurture both body and mind.

Days drift between coastal walks, relaxed dining and quiet time spent unwinding. Thereís a gentleness to Saltmoore that encourages guests to slow down completely, making it ideal for those who want wellness without intensity. Itís a modern, thoughtful addition to Yorkshireís coastal stays, perfect for resetting by the sea. saltmoore.co.uk

days DOG

If you are looking for a luxury UK staycation break where your faithful friend can join the fun, here are 10 locations from the capital to north of the border worth barking about

TRIBE London tribehotels.com

TRIBE London Canary Wharf is a refreshingly modern option for dog owners seeking a stylish yet practical base in the capital.

Designed with contemporary travellers in mind, the hotelís sleek interiors and functional layouts make navigating city life with a pet e ortless. Whether youíre visiting London for work, a long weekend or embracing a work≠ from≠hotel lifestyle, TRIBE o ers an easygoing environment where dogs are genuinely welcome rather than simply tolerated.

Situated moments from riverside walks and green spaces around Canary Wharf, TRIBE also o ers convenient access to scenic routes for morning and evening strolls. Combined with excellent transport links across London, this design≠led hotel strikes a rare balance between urban cool and pet≠ friendly comfort, proving that city stays with dogs can be both stylish and stress≠free.

The Athenaeum Hotel & Residencies athenaeumhotel.com

Luxury and dog≠friendly hospitality come together seamlessly at The Athenaeum Hotel & Residencies, a refined Mayfair address just moments from Green Park. Known for its thoughtful approach to pet travel, the hotelís much≠loved VIPUP package ensures four≠legged guests are treated with the same care and attention as their owners. For £35 per night, dogs receive a plush bed, branded bowl, gourmet treats and an Athenaeum bow tie to take home.

Beyond the in≠room touches, the hotel excels in o ering practical support for pet owners. Dog≠sitting, walking and grooming services can be arranged for an additional fee, ideal for guests planning theatre visits or fine dining experiences. The concierge team is also well≠versed in Londonís dog≠friendly landscape and happy to recommend nearby walking routes, parks and cafÈs.

The Varsity Hotel & Spa thevarsityhotel.co.uk

Set in the heart of historic Cambridge, The Varsity Hotel & Spa o ers a chic city escape for guests travelling with dogs. Combining modern design with warm hospitality, the hotel ensures canine companions are well cared for from the moment they arrive. For a £28 per≠stay charge, dogs are welcomed with a thoughtful package including a comfortable bed and food and water bowls.

While owners enjoy the hotelís stylish rooms and spa facilities, dogs benefit from a calm, central base that allows easy access to outdoor space without sacrificing comfort. The Varsity strikes an appealing balance between urban sophistication and pet≠friendly practicality, making it an excellent choice for those who want to explore Cambridge without leaving their furry companion behind.

The Feathers feathers.co.uk

Positioned just moments from Blenheim Palace, The Feathers is a standout dog≠

friendly retreat in Oxfordshire. Perfectly placed for exploring the Cotswolds and surrounding countryside, the hotel welcomes dogs with genuine enthusiasm. Selected rooms feature plush dog beds and bowls, while communal areas are thoughtfully stocked with water stations and treat jars. Dogs are welcome to join their owners in The Aviary, the hotelís beautifully refurbished dining space, ensuring no one is left behind at mealtimes.

With expansive parkland, woodland trails and picturesque villages on the doorstep, The Feathers is ideal for dog owners seeking a relaxed countryside escape with thoughtful extras that elevate the stay for both pets and people.

The Headland headlandhotel.co.uk

Perched dramatically above Fistral Beach, in Cornwall, The Headland is a dream destination for dog lovers seeking a luxury coastal escape. This iconic five≠star hotel is renowned for its warm welcome to four≠ legged guests, with dogs greeted on arrival by friendly concierge sta armed with plenty of treats.

Rooms are thoughtfully prepared with blankets, water bowls and additional goodies, ensuring dogs settle in comfortably

after a day of seaside adventures. With miles of dog≠friendly beaches and coastal paths nearby, energetic pups will relish the opportunity to explore Cornwallís rugged landscape, while owners soak up spectacular ocean views.

Despite its grand setting, The Headland maintains a relaxed and welcoming atmosphere, making it ideal for guests who want refined comfort without formality. Itís a place where dogs can truly be part of the holiday experience, whether thatís windswept beach walks, cli ≠top rambles or cosy evenings back in the hotel.

Burnham Beeches Hotel

burnhambeecheshotel.com

Recently reimagined following a multi≠ million≠pound renovation, Burnham Beeches Hotel o ers a serene countryside escape within easy reach of London. Surrounded by ancient woodland, the hotel is perfectly suited to dog owners craving nature, long walks and quiet relaxation.

Just a short drive away, Burnham Beeches Nature Reserve provides acres of woodland trails, ideal for adventurous walks with your dog. After exploring, guests can unwind knowing their pet is comfortable and welcome throughout their stay. Burnham Beeches Hotel is a refined yet relaxed

destination that proves countryside luxury doesnít have to come at the expense of pet≠ friendly hospitality.

Lime Wood limewoodhotel.co.uk

Set deep within the New Forest National Park, Lime Wood is a dream destination for dog owners seeking luxury without limits. Surrounded by ancient woodland, open heathland and roaming ponies, the hotel o ers direct access to miles of dog≠friendly walking routes straight from its doorstep. Itís the kind of place where muddy paws are expected, not frowned upon.

Dogs are welcomed into designated rooms that balance refined interiors with practical comfort, making it easy to settle in after a day exploring the forest. Thoughtful touches ensure four≠legged guests feel at home, while owners can enjoy the hotelís relaxed yet luxurious atmosphere. With nature at the heart of the experience, dogs are never far from fresh air, adventure or space to roam freely.

The Pig at Combe thepighotel.com

The Pig at Combe is a relaxed Devonshire country house hotel where dogs are welcomed as part of the family. Set within rolling countryside just outside Honiton, this charming retreat o ers a laid≠back approach to luxury that suits guests travelling with four≠legged companions. Dogs are welcome in selected rooms, which combine rustic charm with modern comforts, and are free to join their owners in designated public areas. Outside, the surrounding Devon countryside provides endless opportunities for scenic walks, from winding lanes and open fields to

guarantee a great nightís sleep after days exploring the coast. Every cottage is fully equipped with modern amenities, free Wi≠ Fi and all you need for a relaxed break 12 of the properties warmly welcome pets.

nearby woodland trails that are perfect for adventurous pups.

What truly sets The Pig at Combe apart is its informal, welcoming atmosphere. Thereís no sense of restriction or formality instead, the hotel embraces the realities of travelling with dogs, making it easy to relax and enjoy the stay.

Gleneagles

gleneagles.com

Gleneagles o ers a rare combination of grand Scottish heritage and genuinely thoughtful dog≠friendly hospitality. Set across an expansive 850≠acre estate in Perthshire, the hotel provides vast open spaces where dogs can roam, explore and burn o energy in spectacular Highland surroundings.

Dogs are welcomed into selected rooms, where thoughtful amenities help them settle in comfortably after long walks across the estate. With miles of trails winding through woodland, glens and rolling countryside, daily walks become a highlight rather than a routine. Itís an environment perfectly suited to active breeds and nature≠loving owners. Despite its five≠star status, Gleneagles maintains a warm and relaxed atmosphere, ensuring dogs feel like valued guests rather than an afterthought.

FIVE STAR COLLECTION

fivestarcollection.com

Nestled in the pretty villages of Seamer and Scalby, just outside Scarborough, these luxury self≠catering holiday cottages o er a cosy base for a Yorkshire staycation with your four≠legged friend. Stylish dÈcor and immaculate furnishings combine with thoughtful touches, large comfy beds, plump pillows, and body≠hugging duvets to

Perfect for families, couples and groups, the cottages sit within easy reach of the North Yorkshire Coast and the rolling moors, making it simple to swap shoreline walks for gentle hikes in the North York Moors National Park. Days can be spent hunting out castles, wandering atmospheric market towns, admiring stately homes and gardens, or taking a ride on one of the regionís heritage railways. Golden beaches and charming villages are nearby, and plenty of attractions have pet≠friendly areas.

The Five Star team know that planning the perfect outing is part of the pleasure, so their website includes helpful links to top local attractions, including suggestions for places you might want to take your pet, to inspire your itinerary. Whether you crave restful evenings by the fire or full days of discovery, their Scarborough cottages bring Yorkshireís coast and countryside within easy reach. Book direct on their site for seasonal o ers, local tips, and personalised pet≠friendly recommendations to make your break unforgettable today.

BREATH OF fresh air

Escape to Swinney Wood: an adults-only luxury woodland retreat in Derbyshire

In an age of constant connectivity and crowded destinations, true escape has become a rare luxury. Tucked away high above Derbyshireís Derwent Valley, Swinney Wood Log Cabins o ers something altogether more meaningful: a chance to disconnect, unwind, and rediscover the simple pleasures of time, space and nature. This award≠winning, adults≠only retreat has quietly established itself as one of the UKís most desirable countryside getaways for couples. Named Europeís Most Romantic Resort 2025 at the World Travel Awards, Swinney Wood is not about excess or spectacle itís about intimacy, atmosphere and a carefully curated sense of calm.

A RARE SENSE OF PRIVACY AND EXCLUSIVITY

One of Swinney Woodís defining features is its scale. With just four handcrafted log cabins hidden within private woodland, the experience feels deeply personal from the moment you arrive. There are no crowds, no shared facilities, and no interruptions just your own secluded sanctuary among the trees. This approach is key to its appeal and perfect for couples. The retreat maintains

an atmosphere of tranquillity and romance that is increasingly di cult to find elsewhere. Itís a place designed for slowing down, reconnecting, and enjoying uninterrupted time together whether thatís a weekend escape or a longer, restorative break.

THOUGHTFULLY DESIGNED FOR ROMANCE

Every element of Swinney Wood has been designed with romance in mind. The cabins themselves, handcrafted from Western Red Cedar, feel both luxurious and grounded in nature. Step inside and youíre greeted by warm textures, soft lighting and the comforting glow of a log burner an immediate invitation to relax. The layout enhances the sense of escape. Open≠plan living spaces flow e ortlessly, while a whimsical staircase leads to a mezzanine level where a king≠size four≠ poster bed and freestanding bathtub create a truly indulgent retreat within a retreat. Bathrooms are equally considered, featuring double sinks and rainfall showers designed for two, reinforcing the focus on shared experiences. Every detail, from the materials to the layout, encourages guests to slow down and savour the moment.

OUTDOOR LIVING AT ITS FINEST

Perhaps the most memorable aspect of a stay at Swinney Wood is the seamless connection between indoor comfort and outdoor beauty. Large sliding glass doors open onto private decking areas, where hot tubs and saunas are perfectly positioned to take in uninterrupted woodland views.

Mornings begin with co ee and birdsong, while evenings are best spent soaking beneath the stars, surrounded by the quiet rustle of leaves. Elevated among the trees, the cabins o er a unique perspective one that feels both sheltered and immersed in nature.

The setting itself is exceptional. Overlooking the Derwent Valley Mills UNESCO World Heritage Site, the retreat combines natural beauty with a rich sense of place, adding depth to the overall experience.

A DEEP CONNECTION TO NATURE

What truly sets Swinney Wood apart is its commitment to the environment. The cabins are not simply placed within the woodland they are integrated into it.

This thoughtful approach enhances the sense of authenticity. Rather than feeling like a luxury development imposed on nature, Swinney Wood feels like a natural extension of the woodland itself.

SECLUSION WITH ACCESS TO ADVENTURE

Despite its secluded feel, Swinney Wood is ideally positioned for exploring the wider Derbyshire countryside. The nearby market town of Belper o ers independent cafÈs, restaurants and riverside walks, while the Peak District provides endless opportunities for hiking, cycling and sightseeing.

It is about intimacy, atmosphere and a carefully curated sense of calm

Extensive planting of native trees and hedging, alongside wildlife initiatives such as bird and bat boxes, has created a thriving ecosystem that guests can experience first≠hand. Sustainability runs through every aspect of the retreat, from rainwater harvesting to ethically sourced toiletries. Guests are even invited to take part in a ìPlant a Treeî initiative, allowing them to leave a lasting contribution to the landscape.

Yet for many guests, the real appeal lies in staying put. The cabins are designed in such a way that thereís little reason to leave and thatís precisely the point. Swinney Wood invites you to pause, to breathe, and to enjoy a slower pace of life.

THE ULTIMATE ADULTS - ONLY ESCAPE

In a travel landscape often dominated by busy resorts and over≠scheduled itineraries, Swinney Wood o ers something refreshingly di erent. Itís not about ticking o attractions, but about creating space for connection, reflection and genuine rest.

For couples seeking a romantic UK getaway that combines luxury, privacy and a deep connection to nature, Swinney Wood stands out as one of the countryís most distinctive and rewarding escapes. Itís a place that lingers in the memory long after you leave and one that quietly redefines what a countryside retreat can be.

SWINNEYWOOD LOG CABINS

Crich Lane, Belper, Derbyshire, DE56 2JH enquiries@swinneywoodlogcabins.co.uk swinneywoodlogcabins.co.uk

VOTED THE WORLD'S LEADING ALL≠INCLUSIVE RESORTS

Scattered across eight idyllic Caribbean islands, discover our 17 breathtaking adults≠only resorts. Enjoy creatively crafted cocktails and indulge in mouth≠watering cuisine at up to 16 on≠resort restaurants, all included within your stay. If youíre looking for a bit of adventure, look no further we include that too with unlimited land and water sports. For the ultimate relaxation experience enjoy our award≠winning Red LaneÆ Spas each a tranquil sanctuary to rejuvenate and heighten all your senses. Here at Sandals Resorts weíve been perfecting our holidays for over 40 years, leaving you to sit back, relax and enjoy all thatís included.

Nestled within 40 acres of beautiful private parkland, Crow Wood Hotel & Spa Resort o ers a truly distinctive escape in the heart of Lancashire. From the moment you arrive, thereís a sense of calm that sets the tone for your stay. The grounds themselves are a highlight expansive, immaculately maintained, and home to roaming deer that add a touch of natural magic to the experience. Itís the kind of setting that encourages you to slow down, breathe deeply, and fully unwind.

An overnight stay here is about more than just a comfortable room, itís about immersing yourself in a destination that blends luxury with nature. Whether you begin your day with a peaceful walk through the parkland or simply take in the views from your room, the surroundings create a relaxing backdrop that feels worlds away from the everyday.

Luxury in

Lancashire

A stay at Crow Wood Hotel & Spa Resort will be one you never forget

Dining is a central part of the experience at Crow Wood, with three on≠site restaurants o ering something to suit every taste. Bertram s Restaurant at Crow Wood stands out as a true destination in its own right, having won the prestigious Taste Lancashire award last year. Alongside this accolade, two of the resortís restaurants hold AA Rosettes, reflecting a commitment to quality, creativity, and exceptional service. Whether youíre in the mood for refined dining or something more relaxed, each venue delivers a memorable culinary experience using the finest ingredients.

The setting encourages you to slow down and fully unwind

Of course, no stay would be complete without time spent at The Woodland Spa an award≠winning sanctuary designed for total relaxation. Here, guests can enjoy a range of thermal experiences, tranquil spaces, and indulgent treatments that elevate any overnight visit into a restorative retreat. Itís a place where time slows down, allowing you to fully switch o and recharge. What makes Crow Wood particularly special is its versatility. However you like to spend your leisure time, thereís something here for you. You might choose to explore the scenic surroundings on foot, unwind in the spa, or indulge in exceptional food and drink or perhaps all three.

In a world where true escapes can be hard to find, Crow Wood Hotel & Spa Resort o ers a rare combination of natural beauty, refined comfort, and outstanding hospitality making it an ideal choice for an unforgettable overnight stay.

crowwoodhotel.com

With over 20 yearsí experience in the luxury travel industry, including working for one of the UKís top luxury tour operators, in 2016 Emma Mackley saw an opportunity to launch an independent travel agency focusing on her strong values for genuine relationships and personal service. From childhood family holidays in the Med to backpacking through Malaysia and Thailand before working ski seasons in the French Alps, travel has always been a huge part of Emmaís life. Keeping up to speed with whatís new in the world of travel is a big focus; from the hottest destinations, latest hotel openings and ëmust doí unique experiences. Nothing beats first≠hand knowledge, so visiting all of these wonderful places is high on the agenda and sharing highlights and tips is key when making recommendations.

The business is now entering its 10th successful year with a loyal client base grown

The personal

TOUCH

Discovering more about the bespoke service of Emma Mackley

organically, through word of mouth and referrals from clients happy to recommend Emmaís service to friends, family and colleagues to assist with their travel needs with the greatest level of care and discretion.

The process starts with an in≠person meeting, email or telephone exchange to fully understand each clientís likes, dislikes and expectations before making an initial proposal, always with room to tweak and perfect. Once an itinerary is agreed, the fun part of creating bespoke experiences begins from private yacht and plane charters to restaurant, spa and kidsí club reservations. Final checks are made prior to departure, a call made just after arrival to check everything is as expected, as well as a ëwelcome home callí for a full de≠brief to help build a profile and ensure any wrinkles are ironed out to guarantee the next trip is even better! There is no better time to book another holiday than when you have just returned from somewhere new and exciting.

Emma truly understands the importance of attention to detail, getting it right first

Private Travel

time, and having the best people on the ground to assist with any unforeseen events. Recent global events have once again highlighted the importance of using an experienced travel professional who really cares and who can help when things donít go to plan. Being independent means flexibility when it comes to amending travel plans no matter the reason. There is rarely a ëcomputer says noí answer.

Whether youíre planning a romantic escape, cultural city break, fun family getaway, adventurous trip of a lifetime or a wellness retreat, Emma will know exactly where to send you for a travel experience you wonít forget. Having built up an invaluable ëlittle black bookí within the travel industry, booking through only the best, most trusted ATOL bonded partners, every last detail is taken care of when travelling with Emma Mackley Private Travel.

07412 018515, emma@emmamackleytravel.com emmamackleytravel.com theprivatetravelcollection.co.uk

EDUCATION

MAKING A DIFFERENCE

HUDDERSFIELDGRAMMARSCHOOL

Head along to Huddersfield Grammarís Primary School Open House on Wednesday 15th April to discover a nurturing environment where children thrive. Meet inspiring teachers, explore outstanding facilities, and see learning in action. At Huddersfield Grammar School, academic excellence blends with character, creativity, and care because ëthe whole child is the whole pointí. Visit and see the difference yourself. huddersfield-grammar.co.uk

Future planning

Why

Design and Technology is playing

an important

role at Duchy College in Harrogate

In an environment shaped by continuous technological advancement, evolving career journeys and sustainability challenges, Design and Technology (DT) plays an increasingly important component in a future≠focused, balanced and relevant curriculum. Design and Technology brings learning to life, with pupils encouraged to explore ideas, test solutions and refine their thinking, reflecting real≠world design and engineering practices. These real≠world design and engineering practices return to Duchy College, as DT forms part of the expanded senior school curriculum from September 2026. Leading the DT department at Duchy College will be Sharon Mayo, who joins after nearly two decades of experience at Horsforth School. ìI am thrilled to be joining the team at Duchy College in September,î Sharon says. ìCreating a department from scratch is incredibly exciting as it is a chance to build something special. I love Design and

Technology because it gives every pupil the opportunity to succeed in di erent ways. The subject values practical intelligence, encourages innovation and helps pupils build confidence through hands≠on learning. Seeing pupils take pride in something they have designed and made is incredibly rewarding.î

One key advantage of DT is the subjectís ability to connect learning across the broader curriculum, drawing on science, mathematics, art and computing to help pupils tie together theoretical concepts in practical contexts. Design and Technology at Duchy College will be hallmarked by a blend of theoretical thinking and practical work.

ìWhat impressed me most about the [Design and Technology] classroom was how well it was organised and clearly structured for practical learning,î Sharon says. ìThe layout supports safe, independent working and the range of tools and resources immediately demonstrated a strong commitment to high≠quality design and technology education. The department is designed to be creative, forward≠looking and well≠resourced, reflecting the schoolís wider commitment to a broad academic experience.î

The department also aims to build strong links beyond the classroom, drawing inspiration from industry, higher education and real≠world design challenges. By engaging with contemporary design problems and emerging technologies, Duchy College pupils will gain insight into how ideas move from concept to production, helping them see learning as connected to the world beyond school.

Collaboration also plays an important role in DT lessons. Pupils will be encouraged to work in teams, reflecting professional design environments and develop communication and teamwork skills. Design is rarely a

solitary activity in the real world, so learning how to explain ideas, listen to others and collaborate is just as important as the final product. ìWhat pupils learn in DT goes far beyond making an object. They learn how to think, how to adapt and how to respond to change, which are skills they will use whatever path they choose,î Sharon says.

Duchy Collegeís commitment to DT is welcome news for a subject that ìhas long been in poor healthî according to a government report. The governmentís most recent curriculum review in 2025 states that only 27% of the target of training new DT teachers was met in 2023/24, while entries for GCSE DT have fallen 68% in the past 10 years.

ìThere is great excitement within the school community about the re≠ introduction of DT at Duchy College,î Sharon says. ìThere is significant investment in technology, equipment and resources within the department, and a community≠wide understanding that DT has an increasingly important role to play in preparing pupils for the future. Many of the jobs our pupils will do in the future do not yet exist, making it essential that education focuses on transferable skills rather than narrow outcomes.î

The report also calls for a deeper understanding of materials and giving pupils more context on how and why they are chosen. ìSustainability is another key element of the subjectís future relevance,î Sharon adds. ìDesign Technology gives us the opportunity to have meaningful conversations about sustainability and pupils start to understand that design choices have real consequences. By designing with sustainability at the forefront of their minds, pupils develop an awareness of responsible consumption and ethical production.î

Design and Technology is a vital part of a modern curriculum. The subject develops creativity, technical skill and resilience while connecting learning and preparing pupils for an uncertain and rapidly changing future. Through practical, thoughtful and well≠resourced teaching, DT provides pupils with transferable skills and empowers them to become confident designers, problem≠ solvers and critical thinkers. Design and Technology gives pupils a sense that they can shape the world around them. That belief to create, improve and innovate is one of the most valuable things education can o er.

hlc.org.uk

creative JOURNEY

It is World Art Day in April, so here we explore the evolution of its teaching in UK schools

Art has been part of schooling in the UK for far longer than it has been called ìArt and Designî. In the 19th century, art education grew alongside industrialisation. Drawing was often taught as a practical skill for manufacturing and architecture: accuracy, copying and ìgood handî mattered. In many schools, it sat close to technical instruction rather than self≠expression useful for producing designers, draughtspeople and craftsworkers for an expanding economy. By the early 20th century, art in schools began to broaden from technical drawing into a wider appreciation of craft, design and visual culture. But it was after the Second

World War that art education started to take on a more democratic, child≠centred character. Post≠war reforms increased access to secondary education, and art classrooms increasingly reflected the idea that creativity and making were central to a rounded education, not just a route into trades.

The 1960s and 1970s saw a noticeable shift in classroom practice. Influenced by progressive education, many teachers moved away from rigid copying towards experimentation: mixed media, personal themes, and a growing emphasis on process (ìshow your workingî) as much as product. Art rooms became places for exploration sometimes messy, often interdisciplinary linking to literature, social issues, local environments, and the emerging visual languages of photography and film. This period also overlaps with the growth of

comprehensive schools and more varied qualification pathways, which a ected who took art and how it was assessed.

A major turning point came with the Education Reform Act and the introduction of the National Curriculum in 1988. Art and design was set as a ìfoundation subjectî in the new curriculum, which formalised entitlement: every child should study it across compulsory schooling in England. That mattered in two ways. First, it protected curriculum time (at least in principle).

Second, it began a long era of balancing teacher autonomy with national expectations what knowledge and skills ìcountî in art, and how progression is defined.

Through the 1990s and early 2000s, art teaching increasingly combined making with critical and contextual understanding: looking at artists, movements, cultures and

ART ROOMS BECAME PLACES FOR INTERDISCIPLINARY EXPLORATION

design traditions, and using that study to inform practical outcomes. Assessment frameworks often encouraged teachers to evidence learning in sketchbooks and portfolios, with explicit criteria research, development, refinement, final outcomes, and evaluation. In secondary schools, GCSE and A≠level art remained distinctive because they were (and still are) heavily coursework/ portfolio based, requiring sustained project work rather than purely terminal exams. By the late 2000s, the ìcreativityî agenda became influential, with schools encouraged to build partnerships with galleries, artists and cultural organisations, and to treat creativity as something that could be developed across subjects. At the same time, pressures were building: accountability measures and school performance tables

ART ALLOWS CHILDREN TO EXPRESS EMOTIONS THAT WORDS SOMETIMES CANNOT

made leaders more cautious about timetabling subjects perceived as risky for results, or costly in sta ng and materials.

The 2010s intensified these tensions. In England, reforms to qualifications and accountability including the EBacc and changes to GCSE structures shifted school incentives. While art and design remained in the National Curriculum at primary level and as an option at secondary level, schools had to fight harder for curriculum space in key stages where ìheadlineî measures were dominated by a narrower set of subjects. Wider cultural education also felt knock≠on e ects: for example, Art

History A≠level was discontinued by AQA (the last exam board o ering it), a change that prompted debate about access to arts knowledge and pathways into creative study.

More recently, there has been a renewed focus on curriculum quality and clarity. The national curriculum framework in England sets out aims for art and design such as producing creative work, developing techniques, and knowing about great artists and designers. Ofstedís subject research review for art and design (2023) reflects a similar direction: strong curricula should help pupils build knowledge of materials, techniques, visual literacy, and the traditions of art, craft and design without reducing art to tick≠box tasks or generic ìcreativityî.

Across the UK as a whole, the story is not one straight line: Scotland, Wales and Northern Ireland have their own curricula and assessment systems. But the broad themes are shared. Art teaching has moved from drawing≠as≠utility to art≠as≠entitlement; from copying to inquiry and experimentation; from isolated ìprojectsî to more carefully sequenced curriculum thinking; and from a purely practical subject to one that also develops cultural understanding, critique and visual communication. Todayís best practice often blends all of these: disciplined skills instruction, ambitious knowledge of artists and contexts, and authentic opportunities to make work for real audiences while navigating the very modern challenge of protecting time, space and funding for the arts in a crowded school curriculum.

What is World Art Day?

World Art Day is celebrated every year on 15th April to promote the importance of art and creativity around the world. The date was chosen to honour the birthday of the famous Italian artist Leonardo da Vinci, who symbolises artistic freedom, creativity, and the connection between art and science. The celebration was established by the International Association of Art and later recognized by UNESCO. The purpose of World Art Day is to encourage people of all ages to appreciate art and to recognise the important role it plays in society. Art allows individuals to express emotions, ideas, and cultural identity in ways that words sometimes cannot. It also brings communities together and promotes understanding between different cultures.

On this day, museums, galleries, and schools o en organise special activities such as exhibitions, workshops, public art projects, and discussions about creativity. Artists may showcase their work, while students and the public are encouraged to participate in artistic activities like painting, drawing, or sculpture.

World Art Day also highlights the importance of supporting artists and protecting artistic freedom. By celebrating art in all its forms – from traditional painting and sculpture to digital and street art – the day reminds people that creativity is a powerful force that inspires innovation, preserves culture, and enriches everyday life.

Three form

The Essex schools leading the way when it comes to artistic achievements

• William Edwards School (Thurrock)

– Celebrated for a third Artsmark Platinum award, with assessors noting partnerships and increased pupil opportunities.

• Wix and Wrabness Primary School (Tendring) – Achieved Platinum Artsmark, spotlighted by Essex County Council as a marker of excellence in arts education.

• Saffron Walden County High School – Profiled by the Royal Opera House Bridge programme as Artsmark Platinum and committed to high-quality cultural learning.

!"#$%"&'#$(")'*$)+$,"#$%"&'#$-&).,

;%36-<+7=%+7<6567<67>%:01223%?9+3<+7= +7<+@+<9-3%5->1:%>2%-0-<6,+0%6A06336706

B2*%?2.:%-7<%=+*3:%-=6<%CD"E

!"#$#%#&#'#( huddersfield-grammar.co.uk /!"#$,#0(").1$0.*$'#02.).1$+,20,#13$ is a significant strength of the school” 454$4.+-#(,)&.$6768

5667(89:9

Q Looking back on your time at Huddersfield Grammar School (HGS), which experiences or opportunities do you feel had the biggest impact on your development?

A I had the great opportunity to become President of the debating team, which allowed me to lead our excellent HGS team to become national champions at the ISA debating competition. This opportunity allowed me to develop important public speaking skills, which have helped me access amazing opportunities by speaking at di erent events and impressing audiences with my oratory.

Success STORY

Absolutely meets a former student of Huddersfield Grammar School, Jack, to discuss how they prepared him for a life at Radley and, fingers crossed, Oxford too

Q Were there any particular teachers or subjects at HGS that sparked your passion for learning or helped shape your academic ambitions?

A Three teachers really stand out to me when thinking about my time at HGS, and my development as an academic. Firstly, Mr Lloyd, with whom I am still in contact. He truly inspired me to delve into theology, and we would often spend time debating theology. Secondly, Mrs Doyle, I think she is one of the most remarkable women that I have been taught by; her absolute dedication to what she teaches is outstanding. I think much of my work ethic has come from her classes, where one is expected to work hard. I think that expectation is the most wonderful thing about her teaching because it really does set one up for wherever their academic journey may take them. I think of the beginning of my time at Radley, and the amount of work that I have to get through, I donít think I would be able to manage it if it were not for the skills that she taught. Finally, Mr

Poulter≠Dunford was my Form Master for two years and inspired me not only in my love of history, but also in my love for politics and debating. Again, he was another man who had so much time for discussion and debate. I would often spend break time debating the latest news headlines with him or the details of the British Empire. These teachers all share one key and fundamental aspect: challenging perceptions through discussion and debate. The challenge of perceptions is fundamental to education because it builds the skills of critical thinking, and it allows one to build convictions, because through the challenging of thoughts, one is able to truly understand what they passionately believe and wish to stand up for.

Q You mentioned that HGS prepared you well for Radley College in what ways did the school help you adapt to such a demanding academic environment?

A HGS has high standards; any rigorous academic institution, of which Radley is one, demands so much of their students that their students have to fully commit to meeting the

HGS, through its high standards, prepared me to fully battle with whatever challenge is presented

challenge. HGS, through its high standards, prepared me to fully battle with whatever challenge is presented, whether that challenge be academic or of another sort.

Q What challenges did you face after moving on from HGS, and how did the values you learned there help you overcome them?

A One cannot pretend that Radley and HGS have too many similarities in regard to culture etc., because they are very di erent places, with very di erent people. But HGS did prepare me well for the new challenges that the new environment presented. Going into a school where the other boys have already been there for three years when you join the sixth form means that you have to quickly integrate. HGS, by challenging thought, allows its students to be sure of themselves. This is a very important thing when going into a new place, because it means youíre not trying to fit in while figuring out what you believe in. Therefore, you move into somewhere new with your guiding principles, which means you donít need to pretend to be something that you are not.

Q When you returned to HGS last summer to see your former teachers, what did it feel like to reflect on how far youíve come since leaving?

A I often drive past HGS, and I ponder on

that point, because coming from HGS and going to Radley and then, all going well, to Oxford is a mighty journey, and first of all, I am deeply grateful to all the people who have helped me out. But I also feel pride in what I have achieved, because I donít consider myself to be academically gifted. I am a dyslexic, I really did struggle with school, but through sheer determination, I have managed to achieve an o er to study at the best university in the world, Oxford. One simply cannot deny that HGS has played a seriously important role in my journey.

Q Looking ahead, what are your hopes and ambitions for the future both for university and beyond?

A To be perfectly honest, I am not entirely clear on what the future will look like yet. My main focus is on achieving the grades that I need for Oxford. But assuming that I am fortunate enough to get the grades to allow me to study at Oxford, I want to throw myself into every opportunity that is there for me. The question of what lies beyond university is an even harder question to answer. At the moment, I have quite an interest in the world of banking, but I have, from an early age, had a deep interest in politics, so what I will be doing after university is even more unclear huddersfield≠grammar.co.uk

wo linked modern homes, set in a magnifi cent, elevated position with views across Richmond and the beautiful rolling North Yorkshire countryside. The properties both feature sleek, light≠fi lled contemporary living space, making the most of the breathtaking views, while outside there are terraced south≠facing gardens.

MONEY CAN BUYÖ

Exploring a beautiful country home in Hazlewood

WHERE

Situated on Chantry Lane in Hazlewood near Tadcaster, this peaceful rural setting o ers far≠reaching countryside views while remaining conveniently placed for access to Leeds, York and the wider region via the A64 and A1(M). The nearby market town of Tadcaster provides everyday amenities, schooling and recreational facilities.

WHAT

Low Park Farm is a beautifully renovated detached country home o ering five bedrooms and four bathrooms, extending to approximately 5,500 sq ft, set within around five acres of private grounds including formal gardens and a natural swimming lake. Freehold.

INSIDE

A striking reception hall welcomes you on arrival, featuring underfloor heating, a bespoke glass staircase and a dual≠aspect fireplace, creating an impressive focal point. The home provides generous and versatile living spaces designed for modern lifestyles, including an elegant open≠plan kitchen and entertainment area. Large bi≠folding doors flood the space with natural light and create a seamless connection between the interior and the gardens. The principal bedroom suite benefits from a dressing room and luxury en≠ suite, while four further bedrooms provide excellent family accommodation, several with their own en≠suite facilities.

OUTSIDE

Set within approximately five acres, the grounds combine landscaped gardens with open countryside surroundings, o ering privacy and exceptional views. A standout feature is the natural wild swimming lake.

PRICE

£2,395,000

SELLINGAGENT

Fine & Country Wetherby 01937 223016, wetherby@fineandcountry.com

why everyone is talking aboutÖ

Robert Aramayo

The Hull actor is becoming one of the hottest names in the film industry

Robert Aramayo has emerged as one of the most notable British actors of his generation, combining international television success with recent critical acclaim in film. Born in Kingston upon Hull, East Riding of Yorkshire, Robertís journey from a northern English city to the global stage reflects both talent and determination. Robert grew up in Hull and discovered acting at an early age. His first performance came at just seven≠years≠old in a school production of Bugsy Malone. He later joined the Hull Truck Youth Theatre, where he regularly appeared in productions and developed his craft. Teachers and mentors in the city have often recalled how his talent and dedication were evident even in his teenage years. The experience at Hull Truck Theatre proved formative, inspiring him to pursue acting professionally and giving him the confidence to aim for a career beyond his hometown. After attending Malet Lambert School and Wyke College in Hull, Robert secured a coveted place at the prestigious Juilliard School in New York in 2011. His time there helped refine his skills and provided opportunities that would launch his screen career. A Juilliard stage performance of A Clockwork Orange brought him to the attention of filmmakers and helped him secure his first film role in the Italian≠ American production Lost in Florence Robertís breakthrough on television came when he was cast as the young Ned Stark in the hit HBO fantasy series Game of Thrones, appearing in the sixth and seventh seasons. The role introduced him to a global audience

BEHINDTHESCENESONTHEKINGSMAN

and demonstrated his ability to hold his own within a major international production. He continued to build his rÈsumÈ with roles in films such as Nocturnal Animals, The Empty Man and Eternal Beauty, while also appearing in television series including the Netflix psychological thriller Behind Her Eyes. A further career milestone arrived when Robert was cast as the elven leader Elrond in Amazonís epic fantasy series The Lord of the Rings: The Rings of Power Debuting in 2022, the series is one of the most expensive television productions ever made, and the role placed him at the centre of a major global franchise. His performance helped establish him as a leading figure in modern fantasy television. While television brought him international recognition, Robertís most

dramatic career leap came with the 2025 film I Swear, in which he portrayed Tourette syndrome campaigner John Davidson. Critics praised his nuanced and empathetic performance, and it quickly became the defining role of his career.

The filmís success translated into a remarkable awards season. Robert won Best Lead Performance at the British Independent Film Awards and later achieved an unprecedented double triumph at the 2026 BAFTA Film Awards, taking both the Best Actor in a Leading Role and the Rising Star Award on the same night. The achievement marked him as the first performer ever to win both honours in the same year, confirming his status as one of the most exciting talents in British cinema.

!"#$%&'(%)" +)&*,-,&.*&))/

0(,$*%"()*#(.1%#2*3'(2&))/#4*%"#$%&%"5*(%1,#4* "'(6&'1*#()",*'"7*7,#%5",&*&'7%'()&#*+)&* ,-,&.*#$'8,4*+&)/*3'(2&))/#*'"7*1%-%"5* '&,'#*()*)6(7))&#9*:%#%(*)6&*#2);&))/#*+)&* %"#$%&%"5*7%#$1'.#4*2,1$+61*'7-%8,4*<6'1%(.* $&)768(#4*'"7*7,#%5"#*.)6=11*1)-,9

Monks Cross Tiles & Bathrooms

Malton Road, Monks Cross York YO32 9TE

Phone: 01904 415527

The Tile Company Northallerton

Standard Way Industrial Estate, Standard Way, Northallerton DL6 2XE

Phone: 01609 781166

The Tile & Bathroom Outlet

Clifton Moor Retail Park

4 Stirling Road, York YO30 4XZ

Phone: 01904 438682