OCTOBER 2025 / £3.95
PLUS TIM PEAKE
Why the West Sussex local may be heading back to the stars •
TAKE A STROLL
The county's best autumnal walks •
LOTS OF LOLS
Brighton Dome's Comedy Festival returns




















Over 20 pages of inspiration and insight SPECIAL


OCTOBER 2025 / £3.95
Why the West Sussex local may be heading back to the stars •
The county's best autumnal walks •
LOTS OF LOLS
Brighton Dome's Comedy Festival returns
Over 20 pages of inspiration and insight SPECIAL
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14 Agenda An acting legend recounts his personal stories this month
16 Tim Peake Why he could be swapping Sussex for space once again
24 Arundel Castle A new reason to visit this autumn
30 The Set Behind the scenes at the acclaimed Brighton restaurant
35 Drinks The latest from local wine and spirit producers
38 The Shoot Elegant looks from Jane Atelier
45 Products Face up to the colder weather
50 Pfeifer Design Exploring the growth of the Sussex design studio
56 Real Home The Sussex project up for a BIID Interior Design Award
62 Bathrooms How this part of the home evolved into a luxury escape
For editorial enquiries please email: mark@zest≠media.com
For advertising enquiries please call 07818 690 386 or email: craig@zest≠media.com
zest.london
78 Mayfi eld School Showing the importance of the arts in education
81 Slindon College On its unique Learning Energy
82 Brighton Dome Comedy Festival Expect a lot of LOLs in October
ONTHECOVER
Jane Atelier AW25 (janeatelier.com)
ABSOLUTELY’S October issue highlights
A1
fter spending three years studying for a Journalism degree, and then turning down the opportunity to travel the world with my friends, I landed my rst ever professional job in the industry. I bought a new suit although when I walked into the office and saw everyone in casual clothes I felt slightly over dressed and after a quick chinwag with my new editor, I was given my rst assignment: an interview with a radiator company. I was underwhelemed, but now realise how ahead of the time my editor was back then.
You see, focusing on lifestyle journalism, I saw myself interviewing the stars, attending VIP events, and being the man every new restaurant/ pub/bar wanted to invite down. Radiators, for me, were just to heat a room. But given how interior design has evolved, and the many infl uencers we now see on our social media pages, my editor clearly saw this as a chance to beat the pack with an exclusive and I now look back on my rst piece with an element of pride.
5
2
It©s why when our Absolutely Home special comes along I get particularly excited. There is so much to enjoy in the home right now and inside we look at the latest trends and get some top tips from those in the know. Talk about hot stuff.
MARK KEBBLE EDITOR
4
He a d of Fa shion at The Telegra ph, Lis a Armstrong, h a s cu rated a ca psu le collection for Jigs a w. This is her Fu tu re Bota nic linen two-piece, a breezy we a r for e rly mn d
Lau raG reen's m a de-to-order service red u ces overprod u ction a nd ensu res every piece is m a de to exa cting sta nd a rds. Everything h a s a le a d time of 4-6 weeks; we a re ordering this Lilly G reen print shirt now. lauragreen.com
L
test thing ever? We think so. Loeffl er R a nd a ll's Jocelyn h at comes in green or brown. net≠a≠porter.com
This shoe combines the m ust-h a ve colo u r of the se a son with style a nd u ltim ate comfort. Fe atu ring Ea sy-on l a ces a nd a cushioned a nkle coll a r, the Wally in stretch ca nva s is the perfect shoe for a ny au tu mn d a y. heydude.co.uk
Tired of u nderwe a r th at doesn't fit? Visit Amelie's Follies' website a nd yo u'll come a wa y with something comforta ble a s well a s stylish. ameliesfollies.co.uk
Artist Ta ka shi Mu ra ka mi h a s l au nched a vision a ry new footwe a r bra nd.
Oh a n a H ata ke, me a ning “fi eld of fl owers”, blends Mu ra ka mi’s sign atu re visual u niverse with J a p a nese tra dition a nd experimental prod u ct design. ohanahatake.com
Reis h a s a h u ge a rr jewellery designed to s ta stes. This emerald ring is a n impresive showstopper. reisjewellery.com
Wes Anderson h a s p a rtnerd with l uxu ry Ma ison Montbl a nc to cre ate a limited writing instr u ment inspired by the Montbl a nc a rchive. montblanc.com
SEPTEMBER–DECEMBER, THE NEST NEXT TO THEFESTIVALTHEATRE
Chichesterís new creative venue for fresh ideas and new voices. From Thursday to Saturday, The Nest will be home to a host of exciting and bold events - think fringe theatre, stand-up comedians and live musicall in one welcoming space. All tickets under £20. thenest.cft.org.uk
From the creator of Uncanny, The Battersea Poltergeist, and The Witch Farm comes a brand-new live show that will have Worthing audiences on the edge of their seats. Danny Robinsí latest theatrical experience, Uncanny: Fear of the Dark, is coming to the Pavilion Theatre for one unforgettable night of paranormal intrigue and spine-tingling storytelling.
wtm.uk
Multi award-winning actor Brian Cox will embark on his first ever one-man show, Itís All About Me!, this autumn. Brian will take audiences on a journey through his life and incredible career - from the backstreets of Dundee to the glittering lights of Hollywood - a journey that is full of laughter and pathos. Expect candour, searing honesty, and hilarious stories. brightondome.org EVENT
12 October
BRIGHTONDOME
17 October
HAWTHCRAWLEY
Taskmaster loser and Ted Lasso star Nick Mohammed returns as his critically acclaimed alter-ego Mr. Swallow with a brand new show: Show Pony. Expect magic, music and a whole load of brand new mistakesÖ balanced seamlessly with a story about Tim Henman.
parkwoodtheatres.co.uk
UNTIL 11 OCTOBER
CHICHESTERFESTIVALTHEATRE
A modern classic, Lord of the Flies has lost none of its riveting power since its publication in 1954 and is frequently ranked high in lists of iconic novels.
18 October-2 November
KEW WAKEHURST
Set of on an outdoor adventure inspired by Zog, the bestselling children©s book by Julia Donaldson and Axel Schefer. Children will follow a series of five themed activities hidden amongst the trees, based on key moments of dragon school from the book learning to fly, roar, breathe fire, and more brought to life through challenges and sensory elements. kew.org/wakehurst
Shoreham Wordfest returns with a whole host of special guests lined up
TA plane crash on a desert island abandons a group of young survivors to fend for themselves. Quickly, tribal loyalties start to form. Despite attempts by Ralph and Piggy to keep order, friendly alliances fast become ferocious divisions. cft.org.uk
AIM have announced a UK arena tour. The rock trio will play dates in support of their upcoming fourth album I quit. The 15-track album was produced by Rostam Batmanglij and Danielle Haim and radiates the raw energy of seasoned performers whose deep reverence for classic rock shapes songs that are built for live performance. brightoncentre.co.uk
he exciting festival of words featuring creative writing workshops, literary talks, theatrical performances, nature walks, and musical entertainment returns to the heart of Shorehamby-Sea, running until 12th October. Shoreham Wordfest’s aim is to stimulate and inspire through words and ideas. Founded by local writers and literary enthusiasts, Wordfest has featured an annual autumn festival of words and ideas since 2011. There are now year-round events and community projects. In addition to the annual Wordfest, there is an annual Celebrating Shakespeare weekend in April to mark his birthdate; they also support Shoreham Catalyst Club, a monthly spoken word salon, and local poetry is featured throughout the year with their town centre Poetry Posts. The festival also supports local creatives, acting as a springboard for new work. They have established a Wordfest Creative Fund to enable them to support new writers, playwrights, poets, workshops and other creative endeavours which may not otherwise be commercially viable in development. It will also enable them to reduce ticket prices for these new productions and activities for children, families and other low-income groups. Highlights include in conversation events with Michael Rosen, Elly Griffiths and Sir Tony Robinson.
shorehamwordfest.com
British astronaut Tim
Peake will blast of across the country this autumn, bringing the awe and wonder of space travel past, present and future to audiences with his latest tour. Tim made history in 2015 when he became the rst British astronaut to visit the International Space Station (ISS), where he spent six months living and working in space, completing a spacewalk and even running a marathon. And now heís looking forward to a potential return to space, as part of a commercially sponsored, UK mission which could see him return to the ISS. His tour, Astronauts: The Quest To Explore Space, brings to life the adventures of astronauts in a celebration of human spacefl ight and gives a fascinating insight into what lies ahead. ìItís like the greatest hits of space exploration, with amazing footage and behind the scenes stories of what
itís really like to leave our planet,î Tim says. The tour follows his debut My Journey To Space, which opened in 2021, where Tim told his personal story of space ight. But in Astronauts: The Quest To Explore Space, which debuted in autumn 2024, he will look back on the broader history of human space exploration.
ìThis tour is fast≠paced, fun and entertaining,î Tim promises. ìIt showcases the extraordinary endeavour of human spacefl ight; the excitement, the drama, the highs and lows, right from the early days of the 1950s, through to the current Artemis program to return to the Moon, and beyond to the rst human mission to Mars.
ìMy previous tour was very much my own personal story,î he adds. ìBut there are around 650 people who have been into space and this tour allows me to share some of their many amazing stories of human spacefl ight. Looking back at the amazing endeavours through the years to create this show has been incredible.î
While the tour refl ects on space stories from the past, Tim is also focussed on his own possible future exploration. The UK Space Agency was approached in 2023 by Axiom Space a US≠based company ofering commercial space travel, which is currently working on the rst commercial space station as a replacement for the ISS to support their ambitions for an all≠UK mission. This short≠duration mission would be focused on scientifi c research, technology demonstrations and educational outreach, with potential applicants having already been invited to pitch research projects for the mission.
ìAxiomís project is hugely exciting with so many potential benefi ts for the UK, and Iím delighted to be involved,î Tim says.
ìWould I like to go back to the ISS if there was a chance with Axiom? Absolutely I donít know of any astronaut who wouldnít want another mission to space. Itís just an incredible experience. I am also delighted that we are looking to get more British
astronauts their wings. There are huge opportunities in the rapidly growing space sector, and itís important that the UK is properly represented. Itís an amazing opportunity and gives security to the future of human spacefl ight for the UK, to be part of missions going forwards.î
Tim had announced his retirement from the European Space Agency (ESA) early in 2023, but within months talk had started around the Axiom mission. His retirement came about through both personal and professional reasons, as well as wanting to open new career opportunities.
ìI retired from ESA as it was a time we needed to focus on having a stable family base my sons were approaching their exam years,î Tim explains. ìWe had some amazing years in Germany and Houston with great opportunities, but the time had come to settle in the UK for a while.
ìWorking for ESA is an incredible experience but, as with many organisations, there are certain restraints which come with
When he is on terra firma, Tim Peake calls West Sussex home - but as he explains, he could be soon heading to the stars once again
“THE TOUR IS LIKE THE GREATEST HITS OF SPACE EXPLORATION WITH AMAZING FOOTAGE AND BEHIND THE SCENES STORIES”
that status. Retiring from their astronaut corps enabled me to do more advisory work, more charity and outreach work and to engage with the commercial space industry. However, Iím still an ambassador for ESA and maintain close ties with them.î
So what does life look like now? ìAn average week, if there is such a thing, sees me spinning a lot of plates and hoping I donít drop too many of them!î Tim laughs. ìIíve had a dramatic career change once before when I went from being a test pilot to astronaut training and this has been a similar shift in focus.
ìIím an ambassador for The Kingís Trust, Scouts, STEM Learning and Great Ormond Street Hospital, as causes very close to my heart, and I also work as an ambassador for the UK Space Agency and ESA for certain activities and events.
Iíve recently also become an ambassador for King Charlesís Astra Carta initiative, looking at how we can use space sustainably and responsibly, so that we can all benefit from the opportunities space has to o!er whilst protecting it for future generations.î
These are momentous times for the space industry. While a moonwalk is on the cards for the Artemis 3 crew in 2027, and work is ongoing towards a crewed mission to Mars, some of the most exciting work will have impacts much closer to home in the coming years.
ìWe have occupied the ISS for nearly 25 years now and it is essentially a giant science lab,î Tim explains about the research taking place in orbit. ìThere are components in modern mobile phones which were first tested on the ISS. But weíre getting more specialist in the science taking place there now. There is more targeted pharmaceutical research as companies realise the potential available to them. For
example, growing protein crystals in space for motor neurone and Parkinsonís diseases could lead to much better treatments for these conditions. Weíre at the stage where space can become a manufacturing hub for all sorts of things, which can then be brought back down to earth.î While these prospects for the future of space travel are without doubt exciting, what most drives Timís enthusiasm is the power of inspiration. Some of the scientists and engineers coming through now were teenagers inspired by his Principia mission which has created a huge legacy for the British space industry.
ìItís easy to be inspired by space,î Tim says. ìYou go to a conference, meet companies doing incredible things. I canít help but be inspired still by the potential future opportunities. The legacy Iím most proud of from my mission is without doubt the inspiration for future generations. When I go to schools and colleges, itís amazing to see older students saying ëI remember watching you launch and you inspired me to go o! and follow these subjectsí. Itís a huge privilege to have a platform that allows you to inspire people. Space is a place where we can all wonder and dream.î
Tim will be appearing at Worthing Assembly Hall on 8th October. See more at nothird.co.uk/live≠shows/tim≠peake
The author of Southern Sussex Tracks, Trails & Twittens picks out his favourite autumn walks in the county
More walking trails than you could throw a worn≠out pair of walking boots at, or so it seems when looking at an Ordnance Survey Explorer map showing footpaths and bridleways along green dotted lines snaking across Sussex. In his recently published book Southern Sussex Tracks, Trails & Twittens, author Eddie Start, a lifelong resident of the county, provides 30 walks ranging from the High Weald, along the Springline, across the ìPleasure Domesî of the South Downs, to the coastal plain of West Sussex. Itís all about exploring and experiencing the landscape, the history and Sussex rustics not being druv (get up to speed with local dialect on that one). Hereís a sample of five walks from the book, where Eddie takes us on a quick≠fire tour of each, more than enough to get you filling your boots and getting out there into the Sussex countryside.
This is High Weald country; from Horam, where Merrydown cider had its beginnings, on to Hidden Springs vineyard, then shaded Sapperton Wood, where coppicing by charcoal burners kept furnaces glowing for the 16th≠18th century iron industry. Between earthen banks, descending to Twissels mill pond, then climbing towards the prominent church spire of All Saints in Old Heathfield. Here a hilltop tumble of delightful sandstone cottages greet you alongside the characterful Star Inn, its cosy interior still dispensing hospitality, as it has since the 17th century.
A winding path from the churchyard crosses a stream≠cut valley, to St. Dunstanís Wood, then a far≠seeing ridge≠top walk to Warbleton. Here the distinctive church tower was once the prison cell for Richard Woodman, ironmaster, farmer and Protestant who was martyred at Lewes in 1577.
Another valley crossing to Vines Cross, a delightful village of contented residents,
then shaded tracks and hilltops to Bottle Shaw. On to Maynards Green, where a sidestep takes you to the Cuckoo Trail, a former rail track giving a bank top stroll back to Horam. Time for some cider.
A sweet tooth and a simple meal are on o er on this walk. Beginning in the quiet village of Jevington, the walker passes the former Hungry Monk restaurant, now world≠famous for being the birthplace of the indulgent Bano ee Pie a blue plaque recalls the occasion.
An ancient trackway leads to sheltered Folkington, snug beneath the Downs and the childhood home of Elizabeth David, chef, food writer and traveller; in one essay she famously noted a preference for an omelette
and a glass of wine. The headstone commemorating this important culinary authority is in the churchyard.
Skirting the scarp≠foot of the hills the walker encounters the mysterious Long Man of Wilmington, etched in white on the
slopes and watching over the nearby village of Wilmington. Over the top of Windover Hill, onward to Lullington Heath Reserve, before joining the South Downs Way for a return to Jevington. Dessert, anyone?
A shorter walk that begins in Rodmell, the village that is famous for its association with Virginia and Leonard Woolf, who were residents here in the 1930s and 40s when living at Monks House, now a National Trust location and open to visitors. Rodmellís village street is a delight with tucked away cottages, flint faced former rectory, church and a village pub to slake your thirst at the beginning or end of your stroll. From the village itís out to the banks of the River Ouse, flowing from the High Weald to the English Channel, with Downland
rising on either side of the wide floodplain. At the listed Southease Swing Bridge turn westward to Southease village; but first thereís the story related by actor, writer and artist Dirk Bogarde, who with childhood friends, tried to catch the giant pike that lived in a nearby pond. Their ambitions were thwarted, but they did meet a writer from nearby Rodmell, she was lost and asked for directions. Head for Southease village where youíll find a collection of cottages, farm buildings and an ancient church with its unusual round tower. An easy≠going permissive path leads back to Rodmell.
Marehill sits beside the A283 road and a path leads through the small community out to Broomershill Farm and a wider Wealden viewpoint. On to a valley traverse and stream crossing, walkers then arrive beside the famed Nyetimber Vineyard, a really impressive and extensive operation that has achieved international acclaim for its fine sparkling cuvees.
A walk through the sun≠drenched vineyard, with fine views towards the Downs, leads to the historic village of West Chiltington, a browse through its streets and ancient church, then onwards arriving beside Smeetonís Mill. The route soon arrives, via Gay Street, at the Nutbourne single estate vineyard where still and sparkling wines are produced, all of which can be experienced at the cellar door, alongside the distinctive former tower mill. The Street through
Nutbourne village leads to a footpath, eventually bringing you back to Marehill.
East Dean sits in the quiet River Lavant valley. A short distance away, across the hills, is Goodwood racecourse, but the excitement on this walk is in the closely wooded trails and hidden historical sites providing a connection with long ago. From the village green and pond the path tracks through a shaded glade beside the nascent,
seasonal stream to then climb through the managed beechwood. Crossing forest trails on footpaths beneath the cover, sightings of deer are not uncommon, soon the steadily rising incline joins the South Downs Way. Heading westward the walk arrives at the famous Gra ham Post, a major crossing point of tracks that took early swine herders out to distant autumnal grazing grounds at Loxwood, in the north of the county. After the Gra ham Down Reserve, you turn south into woodland, where archaeological research has revealed banks and ditches indicating Neolithic and Bronze Age settlement by busy farming communities, tilling the soils and grazing livestock. Arriving at open hillside you descend into Brockhurst Bottom for the return; from here itís possible to see the lynchet banks that early ploughs generated as hills were farmed. Follow the valley floor, on through a farmyard and back to East Dean, where The Star and Garter pub awaits.
Southern Sussex Tracks, Trails & Twittens by Eddie Start is out now on Troubador Publishing Ltd (troubador.co.uk)
There is yet another reason to visit Arundel Castle over the autumn
Arundel Castle has announced the completion of the meticulous restoration of Queen Victoriaís State Bedroom a magnificent project reviving one of Britainís most iconic royal interiors to its 19th century splendour.
Originally commissioned for Queen Victoria and Prince Albertís three≠day visit to Arundel Castle in December 1846, the bedroom was a masterpiece of design and craftsmanship by George Morant & Co., one of Londonís leading decorators of the era. Over time, however, the once≠vibrant fabrics faded, trimmings were lost, and intricate gilding on the bed dulled.
In March 2023, the Castle embarked on a two≠year restoration journey, bringing together some of the UKís finest specialists. The project was led by The Duchess of Norfolk, wife of the 18th Duke of Norfolk and Earl Marshal of England, Edward Fitzalan≠Howard. She worked alongside renowned textile historian and consultant Annabel Westman, and together they commissioned a skilled team, including R.D. Robins Upholstery Ltd, J5 Interiors Ltd, Chyrowski Studio Ltd, Humphries Weaving Co. Ltd, Charles Hesp & Co and Sevinch Passementerie. Their collaborative work has revived everything from the state bedís ornate carvings to its custom≠woven silk hangings and lavish gilded surfaces.
In May 2025, in addition to the bedroom restoration, the Castle also re≠acquired a pair of burr walnut and marquetry credenzas by G.J. Morant, originally acquired in 1846 ahead of Queen Victoriaís visit. With black marble tops, mirrored doors and inlaid rococo panels, they are flanked by giltwood pilasters carved with acanthus and lions and horses (the heraldic beasts of the Earls of Arundel). The credenzas are now proudly displayed in the Dining Room.
The completed restoration rea rms Arundel Castleís position as one of Britainís most treasured heritage sites, continuing its long legacy of preservation and public engagement.
arundelcastle.org
ìThe Solstice has long been known as a happy place at seaî
Why a special relaunch from Celebrity Cruises can o er you the holiday of your dreams
In May 2026, Celebrity Cruises will unveil the fully renewed Celebrity SolsticeÆ, o ering travellers an entirely reimagined experience at sea. From dining and entertainment to accommodation and outdoor escapes, every corner of this beloved ship has been redesigned to deliver fresh luxury with a sense of familiar comfort. Guests can expect new outdoor escapes, new entertainment, new dining, new rooms new everything. The Solstice has long been known as a happy place at sea, and now itís set to become even more extraordinary with carefully curated spaces and experiences designed to delight every guest.
The Solstice is raising the bar on dining, starting with Trattoria Romana. This glamorous new venue recalls the golden age of dining, complete with tableside
preparations and indulgent touches that make every meal feel like an event.
For lovers of premium cuts and seafood, the Fine Cut Steakhouse takes centre stage. Featuring 30≠day dry≠aged steaks, market≠ fresh seafood, and impeccable service, this restaurant has already earned glowing recognition from Forbes Travel Guide.
Meanwhile, Luminae, the exclusive restaurant for guests of The Retreat, will debut a new menu crafted by Michelin≠starred chef Daniel Boulud, an indulgence not to be missed.
Entertainment has been completely reimagined. The Boulevard Lounge delivers cabaret≠inspired glamour, transforming from interactive daytime hub to an elegant nighttime escape. For a more playful vibe, the Celebrity Barcade o ers retro≠cool gaming with a chic lounge atmosphere, blending competition and camaraderie in equal measure.
ROOMS MADE FOR REJUVENATION
Every stateroom and suite on board has been refreshed, with a particular focus on enhancing relaxation. The expanded AquaClassÆ accommodation now feature spa≠inspired details such as massaging shower heads, aromatherapy di users, yoga mats, luxurious robes, slippers, and even a pillow menu to ensure the perfect nightís sleep. For the ultimate indulgence, The RetreatÆ has been elevated with redesigned suites, a serene new sundeck, and an oversized hot tub pool. Guests will also enjoy private dining at Luminae, where fine cuisine meets flawless service.
The redesigned Sunset Park brings the spirit of an outdoor festival to sea days. Guests can enjoy live concerts, fresh cocktails, and elevated bites, all in an open≠air setting where every hour feels like happy hour.
With its sweeping transformation, the Celebrity SolsticeÆ is more than a ship itís a destination in itself. Sailing from May 2026, it promises a new standard of luxury cruising for guests seeking relaxation, entertainment, and unforgettable experiences at sea.
To find out more, contact Canada Travel Specialists on 0333 014 3608 or visit canadatravelspecialists.com
CROWN & ANCHOR
With Oyster Season well and truly under way, Chichesterís Crown & Anchor is a must visit. Watch the boats drift by at this idyllic pub overlooking Chichesterís Dell Quay Marina. The Crown & Anchor is the perfect waterside spot to enjoy freshly shucked oysters all season with Maldon Rock Oysters (£4 each) served with Champagne mignonette, lemon and Tabasco. crownandanchorchichester.com
Absolutely visits one of Brightonís boldest restaurants, where ingredients and invention come together in perfect harmony
Tucked away on Regency Square in the heart of Brighton, The Set has built a reputation as one of the cityís most distinctive and imaginative restaurants. Combining a relaxed, intimate atmosphere with a bold, modern approach to British cooking, it o ers an experience that feels both special and approachable. For visitors and locals alike, The Set is more than just a place to eat; itís a stage where carefully sourced ingredients and inventive ideas come together to form a culinary performance worth remembering.
The Set was founded on a simple idea: to serve dishes that surprise and delight, without losing sight of comfort and familiarity. It takes inspiration from the flavours and produce of the British Isles, often with a playful twist. The name itself is a nod to the set menus around which the restaurant is designed carefully curated sequences of dishes that unfold like chapters in a story. Rather than a sprawling la carte selection, diners are invited to immerse themselves in a progression of flavours that reflect the seasons, the chefís imagination, and a strong sense of place. Brighton is known for its eclectic food scene, and The Set sits proudly
among the cityís most forward≠thinking establishments. Its philosophy is rooted in seasonality and sustainability: the menu changes frequently, drawing on the freshest ingredients from local suppliers, fishermen, and farms. What appears on the plate in autumn will be completely different from the dishes showcased in spring, ensuring that every visit feels unique. This commitment not only supports regional producers, but also allows the chefs to continually experiment, pushing the boundaries of modern British cuisine while respecting the land and sea that inspire it.
Step inside and youíll find an atmosphere that is warm and welcoming, more akin to dining in a stylish friendís home than in a formal restaurant. The interior is simple yet thoughtful, with exposed brickwork, wooden tables, and soft lighting creating a backdrop that lets the food take centre stage. The open kitchen adds an extra layer of theatre, allowing diners to watch as each plate is crafted with precision and care. Thereís an intimacy here only a handful of tables are available at any one time that makes a meal at The Set feel like a shared secret among those in the know.
The menus themselves are compact but full of personality. Each dish is conceived not just as food, but as part of a narrative, designed to flow seamlessly into the next. A starter might be a playful
reinvention of a childhood classic, while the main course could highlight an unsung local ingredient elevated to star status. Desserts often tread the line between nostalgia and innovation, leaving guests both surprised and satisfied. This sense of storytelling through food is what has earned The Set a loyal following and glowing reviews from critics.
Drinks are given equal attention, with a carefully chosen wine list and inventive cocktails that complement the food without overshadowing it. Local craft beers and non≠alcoholic options are also available, ensuring that every diner finds a pairing to suit their taste. The sta , knowledgeable and genuinely enthusiastic, guide guests through the menu with ease, striking the right balance between professionalism and friendliness.
For those seeking something beyond the ordinary, The Set delivers an experience that lingers long after the last course. Itís not about white tablecloths or rigid formality; itís about creativity, passion, and the joy of sharing good food. In a city celebrated for its individuality and flair, The Set stands out as a place where innovation is grounded in respect for tradition, and where every meal feels like a personal performance and Absolutely sat down with chef/owner, Dan Kenny, to find out a little more about the ideas behind it.
Q When did you first become interested in cooking?
A It has always been an important part of life since I was a kid my mum and older sister were/are great cooks and lit the fire.
Q What was your first job in a professional kitchen and how do you look back on it?
A I started working as a pot wash when I was 15 in a local pub, thatís what really kickstarted my interest into being a chef. Once Iíd read Kitchen Confidential I knew I wanted to cook and be a part of a kitchen crew and live that lifestyle.
Q Was there one place or chef you worked for that really shaped who you are today?
A The Gingerman restaurant was a key part of my development when I was a young chef. I learnt lots there in a small kitchen where you need very good all round skills as a chef and be able to work on every section.
Q Is it possible to describe the kind of chef you are, your cooking style for example?
A All about great produce, big flavours, simple in presentation and no fa! on the plate. Our main cooking style at the restaurant is based in Japanese/ Asian cooking techniques and dishes. Lots of umami features throughout.
Q Was The Set your first business?
A Yes, the first and maybe the last, weíll see!
Q What inspired The Set?
A Just wanting to have my own kitchen to cook the food I love and get enjoyment from.
Q Whatís great about being based in Brighton?
A Iíve lived in Brighton for 17 years now and my child was born here, so it very much feels like home. At its best itís unique, free and fierce.
Q When did you first open your doors and have you changed in any way since then?
A Weíve been open 10 years now and a lot has changed over the years. It has to, to keep going and stay relevant to diners. Weíre always looking at ways to improve and develop the restaurant. The main change was during Covid. It was a bleak time for all and we nearly closed, we had to fight hard to stay open and get out of debt so we moved venue, downsized and became a very different restaurant.
Q How would you describe your approach to the menus?
A Use the best produce available and make it delicious. We serve a lot of courses so most dishes have two to three components maximum.
Q Why did you decide on opening Wednesday≠Saturday?
A When we moved to Cafe Rust in 2021, we were a very small team of two chefs and 1/2 FOH, and we wanted to go from doing 60≠70 hour weeks to a better work life balance. Itís a more sustainable model for the whole team.
Q Are there any ingredients you particularly love working with during autumn?
A Autumn is a great time of year, lots of braising and slow cooking, rich sauces and root vegetables coming in. Celeriac, cabbages and quince are always good to see come back into season.
Q Could you give us an idea of the kind of dishes we might be able to enjoy in autumn?
A Hereís one: a braised oxtail taco with shiso nam jim.
Q What events do you have on the horizon too?
A Weíre teaming up with a sushi expert for a new offering at the restaurant in the early autumn.
Q Do you still have ambitions for The Set?
A To keep improving the small every day details. Weíll then see where that takes us.
thesetrestaurant.com
By NATALIASUTA @_winerocks_ winerocks.co.uk
Created by Jo Malone in collaboration with master distiller Joanne Moore, Jo Vodka is as sleek and stylish as you©d expect. It lands in three personalities The Purist, The Bohemian, and The Artist each bringing a diferent twist to your glass. Clean, crisp, and efortlessly elegant, it turns even the simplest serve into a statement. jovodka.com
Port, but make it pink. Baronesa de Vilar RosÈ Porto is a new arrival that brings a juicy twist to the classic with its bold berry flavours and a fragrant floral edge. Chill it down and pour it with pudding, serve it with cheese, or shake it into something sparkly this oneís here to have fun. laithwaites.co.uk
Some rosÈs are blushing this one is glowing. The newly released 2023 vintage of Yotes Courtís ëBest Turned Outí Pinot Meunier RosÈ is a sunsoaked stunner bursting with rose petals, raspberries, and a whisper of rhubarb. Born from a standout vintage, itís Provence in spirit, Kent at heart, and perfect for prolonging that golden-hour feeling. yotescourt.co.uk
Perched on the coast near Winchelsea in East Sussex, Charles Palmer Vineyard is a family-run a f air with a fl air for the elegant and a serious obsession with great wine. Owned and operated by the Palmer family since 1998, the estate makes the most of its south-facing slopes, sea-kissed air, and Kimmeridgian clay soils (the same stu f found in Champagne and Chablis). With a hands-on approach and meticulous attention to detail, theyíve built a name for producing re fi ned English fi zz and characterful still wines. And now, theyíve thrown something a little zestier into the mix: their fi rst-ever orange wine.
Made from Chardonnay cold-soaked on its skins for 80 hours, itís gloriously amber in the glass with melon, apricot, and bruised apple on the nose, and flavours of orange peel, honey, and hazelnut on the palate. Bold, textural, and full of autumnal charm, itís best served lightly chilled. Whether you©re grazing on charcuterie, tucking into strong cheeses, or settling in for a cosy night on the sofa, consider this your new cold-weather pour.
charlespalmer-vineyards.co.uk
Natalia Suta is a WSET-certified wine writer and educator with a knack for making wine accessible and fun. When she is not writing, she’s busy curating wine experiences and offering consultancy to help others discover the joy of wine. Follow Natalia on Instagram @_winerocks_
STELLAMCCARTNEY
Stella McCartney's new collection is an expressive and easy wardrobe of timeless classics for every facet of life. Stronger, sexier attitudes refocus house icons selected by Stella, reimagined in moulded outlines, sculptural draping and statement details. stellamccartney.com
Jane Atelier AW25
o
ffers a curated selection of pieces that embody elegance, ease and modern refinement
JANEATELIER . COM
Some things are hard to live without. And at The Residences, you can add a friendly chat with our dedicated concierge to that list. No more favours from friends and family. If youíve got plans, simply let us know and weíll arrange a car in no time.
This is senior living. Redefined.
As autumn arrives, the temperatures start to drop and our faces are exposed to cold bursts, driving rain and heavy winds. To prepare for this, we pick out some of the best products on the market right now to maintain that perfect glow.
Goodwoodís Wellness Retreats are designed to help you regain your energy, restore balance and take control of your healthówhether youíre looking to reset your gut, build resilience, or future≠proof your wellbeing.
By PENDLEHARTE
ìBack In Action sources designs that are both functional and beautifulî
Are you sitting comfortably?
If not, Back in Action can help
TOLOSE YOUR BACK PAIN?
Thatís an intriguing question, isnít it? Many would pay a small fortune if they knew for certain that a solution would finally work.
According to ergonomic experts at Back In Action, over 80% of their clients experience youthful movement again, with less pain, enabling them to continue with work and enjoy their favourite sports.
functional and beautiful. They believe that furniture should enhance any home or o ce without compromising style.
Over 80% is quite a claim, but customers have voted them Number One in the UK for four consecutive years. As a family business, they take immense pride in this achievement. If you su er from back pain, itís time to visit their website or one of their stores.
Founder David Newbound notes that many clients arrive at Back In Action having lost hope of permanent relief. ìMost pain can be fixed by rest and skilled treatment,î David explains. ìHowever, we often see clients who have been referred by practitioners when progress has stalled. They may have tried various treatments, painkillers, and even switched mattresses, yet they still su er pain and feel increasingly demoralised.î
SPEND A LITTLE , GAIN A LOT?
Many clients find themselves surprised by the aesthetic appeal of Back In Actionís showrooms, resembling design≠led furniture stores. This is intentional: Back In Action sources designs that are both
WHEREDOTHEHEALTH BENEFITSCOMEFROM?
With a name like Back In Action, itís no surprise they emphasise movement getting your spine moving and getting you and your back back into action. The health benefits stem from promoting movement that keeps blood circulating, even while sitting. This can lead to a positive feedback loop of decreased pain and increased activity.
Think your spine is beyond help? Back In Action has developed an innovative method to rejuvenate spinal movement: The Mobiliser. It has gained MOD medical approval and received accolades from thousands who claim it has transformed their lives. A test session is free, and they o er ìSpine Reset Packagesî for home that are a ordable for most people.
backinaction.co.uk
Q What was your initial route into the design industry and what kind of things would you say you learnt in the early days of your career?
A I qualified as an interior architect in 1989. Nobody knew what that was then and unless you wanted to work in London it was very hard to find a job in Sussex. I worked in London for a few years, but then I started my own business when my children were young.
For my first major project, I bought a flint barn and used what skills I had learnt to transform it into our family home. It became my first solo project which enabled me to show potential clients what I was capable of. I can remember my first website was very rudimentary, but it was so exciting at the start of the internet era. I used pictures of my barn to show the various aspects of my interior design capabilities and explain what an interior architect can do.
I worked for friends and family, taking on any project that came my way. I did night classes and learnt to draw on a computer (as I had learnt at university to draw by hand on a drawing board).
Over time, I learnt to understand what clients were looking for; I had personal experience running a family home, knew the requirements of growing families and the constraints of a real-world budget. I pitched for a few jobs, I won some and lost some, but always learnt something, even from those I didnít win.
Absolutely meets Susie Pfeiffer to talk about how she has grown her Sussex design practice and being ahead of the curve
Q How long ago did you launch Pfeiffer Design and what projects did you take on initially?
A I launched Pfeiffer Design in the early 2000s. Shortly after completing the barn, I was asked to work to convert a dilapidated Oast House into a family home. I love working with listed buildings and conservation areas, and both these projects gave me great insight into their challenges and working within the constraints of a protection.
I also worked for a property developer, designing a variety of flats and house refurbishments, which gave me a crash course in practical on-site experience, getting hands-on with construction phasing and tight budgets. A hospitality client also brought me on to design several venues, including a Moroccan-inspired seafront bar in Worthing. This mix of residential and commercial projects gave me a strong, versatile foundation that underpins what Pfeiffer Design is today.
Q Do you want to be different in any way?
A Over the years, I have grown Pfeiffer Design to a team of eight: three in business and marketing, and five in design, including an architectural technician and a specialist lighting designer. Our combined experience means we can take on almost any project, from new builds to extensions and conversions to home furnishing projects, delivering a complete end-to-end service. What sets us apart is our unification of expertise, merging technical ability with creative vision, while ensuring trusted tradespeople and suppliers implement the works. Our variation of specialisms mean we handle everything from the technical aspects (lighting, electrics, joinery, finishes) all the way down to final furniture and furnishings.
Another point of difference is our evidence-based approach to design, drawing on research in wellbeing, sensory design and spatial psychology to create interiors that truly support how people live and feel in their spaces.
Nowadays, words like biophilic and restorative design are on trend, which are philosophies we have been actively practicing even before it became popular during the pandemic. Helping clients feel grounded, focused and at ease in their homes through considered materials, spatial flow and sensory balance are all important aspects of a good interior design.
Overall, we are constantly evolving how we run our projects, aiming to deliver the best client journey and itís this that underpins our ethos towards creating client-orientated design.
Q Where in Sussex are you based?
A We purpose built our design studio nearly five years ago now, nestled in the Downs near the River Ouse just outside of Lewes. It is such a special space for us, and we are so lucky to be in the thick of some amazing scenery and views. I truly love the countryside, having grown up on a farm as a child, and feel this connection to nature really spurs the creative flow of our practice. As a team, we take a daily stroll through our country lane to take a break and breathe in some fresh air. A moment away from the desk can make such a difference to our productivity and I really feel thereís no better place than Sussex to reap the benefits of countryside. We have even won awards with the Sussex Heritage Trust and British Institute of Interior Designers for our work on the barn and at our studio. Our sustainability aspects on both locations form a major part of our wins and form a big part of our company ethos.
Q Does Sussex inspire your work?
A Absolutely. A home should feel grounded in its environment. We are inspired by the nature around us, and it influences our work on a granular scale. If interiors have the natural world at their soul, then it is proven to be good for wellbeing and mental health. We understand how important natural light and circadian rhythms are, even organic materials and natural patterns subliminally inspire us, and we keep these principals at the forefront of design decisions. Whether itís a beach house in Rottingdean or a country manor in Billingshurst, we take inspiration of the colours, palette and materials from the beautiful Sussex vernacular.
Q Do you think there is a typical Pfeiffer Design look?
A I would say no; we donít have a typical house style. We like to feel that weíve really listened to each client and occupant of the home individually, getting to know who they are and how they want to live, both now and into the future. All our clients are so different, so why should their homes all look the same? For example, we have recently finished a home for a client whose
taste was flamboyant and wanted neon colours across the home. Every wall and every room was a di!erent colour scheme, and our process really centred on creating a cohesive look while representing the clientís extravagant vision at the homeís core. It was great fun!
Another reason that we donít have a look is that, as the founder, I no longer dictate the design on the projects. My design team take the lead on their own projects, utilising their own creativity and years of experience. Design is so subjective, and I think this allows us to grow with creativity flowing and ideas always exchanging throughout the company rather than me dictating the design choices. My age and experience gives me insight to understanding our clientsí aspirations and it is vital that these are always kept at the forefront of all design decisions.
Q What are you working on now?
A We currently are running about 1012 projects and all have their interest; however we are working on a large contemporary new build from the ground up in East Sussex, which has a heavy focus on sustainability at the core of its design. This is incredibly exciting as sustainability is something we hold dear.
Working closely with the other professionals such as the architect, quantity surveyor etc, we are able to mould the shared vision for our clients at the early stages. Currently, we have completed the concept for the interior
design which is understated, neutral and elegant. Planning has been gained, and we are now working on the interior architectural drawings and schedules that will form a tender pack to be produced for main contractors to price.
It is truly refreshing to be brought in early. As interior designers, we can act as your design advocate for the interior spaces, ensuring how you want to live is reflected and reducing design compromises as the architect and designer work together from the outset.
Once construction is complete, weíll fully furnish the home and weíre confident it will be an award contender!
Q What are your hopes for the future?
A Having a great team headed by Jenna, our design director, and Eloise, our business and marketing director, I am lucky enough now that I have time to support the industry. I am an architectural judge for the Sussex Heritage Trust and also for The British Institute of Interior Design assessing and visiting the shortlisted applications for the award scheme. I am also honoured to be invited to speak at prestigious trade shows such as Decorex and be engaged with the wider interior design community and their podcasts. I hope to do more of this and look forward to helping shed light on the mysteries of our industry. We have also just won a design project for a villa in Gran Canaria for a client we have worked with twice before and
understand his personal style which is far from understated. I know many of our designers are excited at the prospect of working on incredible homes around the world and this is something we would love to expand into.
Meanwhile, in the Studio, weíre developing our own range of Pfei! er Design furniture and accessories with our trusted artisans and craftspeople. So lots to be excited about: watch this space!
pfeifferdesign.co.uk
SUSIEPFEIFFER
Exploring a project in West Sussex by Studio 9 Design that is up for a BIID
This family home located within a Grade II listed building in the South Downs National Park saw Studio 9 Design approach a brief that respectfully embraced the propertyís historic character and natural surroundings, balancing careful restoration with subtle, thoughtful interventions to improve functionality while preserving its essence and reducing environmental impact. Here, they tell us more about the design development of the project.
Q What was the clientís brief for this project?
A The client sought to transform Poynings Mansion into a comfortable, contemporary family home that didnít feel like a mansion. A key challenge was addressing the disconnect between the original house and the darker, less cohesive rear areas, which lacked flow and natural light. The design aimed to soften proportions, introduce a calm, neutral palette, and prioritise comfort over formality. Enhancing flow, particularly between the kitchen, dining area, and garden which led to the addition of an orangery.
Q How does the design solution you came up with meet the needs of the users of the space?
A The design brings clarity and intention to every space, eliminating functional overlap and ensuring each area serves a distinct purpose. Living spaces are thoughtfully arranged to support both daily family life and entertaining, with a layout that fosters social connection while preserving privacy. The new orangery creates a seamless link between the house and garden, enriching the indoor-outdoor experience. Circulation has been completely reimagined, allowing for smooth transitions between public and private zones. This reconfiguration has strengthened family connections and transformed formal areas into inviting, practical spaces that reflect and support the familyís lifestyle and evolving needs.
Q What do you consider the most successful creative, innovative or problem-solving design solution you delivered?
A One of the most impactful design moves was rethinking the homeís interior architecture to create a cohesive, functional, and uplifting living environment. Over time, disjointed extensions left the layout fragmented and lacking coherence. We took a holistic approach, improving flow, proportions, and natural light. By reimagining the buildingís shell, we enhanced ceiling heights, light quality, and circulation. A key transformation was turning a former corridor into a functional, light-filled office with glazed doors. We also encouraged the use of colour in the bathrooms, guest rooms, and cinema room, creating a journey where each space tells its own story.
Q What was the biggest challenge you faced in implementation of your design?
A One of the biggest challenges was managing the scale and complexity of a project where we led both the architecture and interior design. Architecturally, we coordinated every detail, from planning to structure. With many trades on site, logistics were demanding and we remained fully accountable. On the interiors side, the challenge was maintaining a consistent design language across joinery, furniture, and accessories. The goal was to create a home with emotional depth, not a show apartment, using antiques, bespoke pieces, and personal details. Building trust with the client over three years was essential.
Q What feedback have you received?
A The client feedback has been overwhelmingly positive. They truly love the home, and itís made a noticeable di fference in their lives. Their daughter Tess says she sleeps better, attributing it to the calm atmosphere and natural light. Jenny and Roger often say they ìpinch themselvesî, they canít believe itís theirs. Friends now flock to the house, especially to the cinema room for live sports, and the home has become a lively social hub. They see it as a legacy, a space that has strengthened their bonds and wellbeing.
Q In what way did the project consider design for the circular economy?
A Our project embraced principles of the circular economy through a strong focus on longevity, reuse, and thoughtful material choices. We prioritised enduring quality and character by incorporating antique and vintage furniture throughout the home. These pieces not only add depth and soul to the interiors, but also reduce the demand for new resources, aligning with circular design thinking.
Where new elements were required, we worked with local craftsmen to create bespoke, high-quality furniture and fittings using solid, long lasting materials. These were designed to age beautifully and withstand the test of time, reducing the need for frequent replacement. We also repurposed materials, such as turning old rugs into custom ottomans and cushions, giving them a second life while adding unique personality to the space.
By restoring rather than replacing architectural features, and integrating energy efficient systems like underfloor heating and high spec double glazing, the design promotes both environmental responsibility and long term value. Every decision, from fabric selection to lighting was made with durability, repairability, and minimal environmental impact in mind. The result is a home that not only respects its heritage but is built to last and evolve sustainably with the family over time.
Q To what degree was sustainability a part of the brief or decision making?
A While sustainability was not explicitly
outlined in the initial client brief, it naturally became a guiding principle throughout the design and decision making process. We approached every aspect of the project materiality, layout, and architectural interventions with careful consideration of their long term impact on both the users and the environment.
Material choices were made with durability, quality, and environmental responsibility in mind. We prioritised locally sourced and UK made products, reducing transportation emissions and supporting local industries. Many pieces of furniture were vintage or antique, giving existing materials new life and minimising waste. Architectural decisions were also shaped by sustainability goals. The layout was reconfigured to maximise natural light and improve flow, reducing reliance on artificial lighting to create a more energy efficient home. New double glazing, underfloor heating, and the latest plumbing and electrical systems enhanced energy performance. The garden landscaping was designed to be low maintenance and considerate of the surrounding community. By embedding sustainability into every decision, we ensured the home would stand the test of time with minimal environmental impact.
Q In which way(s) did the project consider social sustainability and wellbeing?
A While the project focused on creating a private family home, social sustainability and wellbeing were integral to the design. It aimed to enhance the daily lives and long term wellbeing of the residents by creating a space that fosters connection, comfort, and emotional health.
Natural light and garden views were prioritised, especially through the orangery, which strengthened the indoor outdoor connection and supported mental wellbeing by linking the family to nature.
The project also considered its impact on the local community. The improved external appearance and landscaping enhanced the propertyís streetscape, contributing to a more harmonious environment. The building, which required significant restoration, was lovingly revived with our clientsí support. This revitalisation not only preserved the buildingís historical value but also reinforced the communityís connection to this unique area.
To find out more about the BIID Interiors Design Awards visit biid.org.uk, and for more on Studio 9 Design, head to studio9design.co.uk
Modern day bathrooms are known for being a luxurious getaway from daily life, but it wasnít always the case
The story of the bathroom in the UK is one of social change, technological progress, and shifting ideas about health, privacy, and comfort. Today the bathroom is often one of the most valued rooms in the house, a place associated not only with hygiene, but also with relaxation and even luxury. Yet this is a relatively recent development...
In the pre-Victorian era, the idea of a dedicated room for bathing or sanitation scarcely existed for ordinary households. Washing was typically done with a bowl and jug in the bedroom or kitchen, while larger tubs were occasionally filled for a more thorough soak, usually placed near the fire for warmth. Soap was a luxury for much of the population, and regular bathing was not the norm. Sanitation was rudimentary: most homes relied on outdoor privies or chamber pots emptied into cesspits.
The wealthiest households, however, did experiment with more sophisticated facilities. From the 18th century onwards, aristocratic country houses sometimes featured early forms of water closets or purpose-built bathing chambers, but these were rare and highly unusual. Their existence reflected not only wealth, but also access to running water, which was scarce outside urban centres.
The Industrial Revolution and rapid urbanisation in the 19th century forced Britain to confront the problems of overcrowding, disease, and poor sanitation. Outbreaks of cholera and typhoid in the 1830s and 1840s spurred public health reforms. The Public Health Act of 1848 laid the groundwork for local authorities to improve sewerage and clean water supplies. These infrastructural changes were pivotal.
By the mid-Victorian period, water closets (flushing toilets) were being developed and promoted, notably by inventors such as Thomas Crapper. At first, these appeared in wealthier homes, installed in
small closets or converted spaces. Baths too became more accessible as cast-iron models, coated in porcelain, were massproduced and more affordable. Still, bathrooms as self-contained rooms were largely limited to middle-class and upperclass households. For the working classes, washing facilities were often communal.
At the turn of the 20th century, more houses began to incorporate bathrooms, though it was still far from universal. New suburban housing developments, particularly in the interwar years, often included an indoor bathroom as standard. This was encouraged by changes in building regulations and by the expansion of piped water and sewerage networks. Bathrooms in this period were functional and modest, usually featuring a single bath, a basin, and a water closet all in one room.
For many families, however, bathrooms remained aspirational rather than actual. In working-class housing, particularly older terraced stock, outside toilets and tin baths in front of the fire remained the norm well into the 1930s and 1940s. The Second World War and subsequent rationing slowed the pace of domestic improvement, but post-war reconstruction offered an opportunity to change this.
The mid-20th century was the moment when the bathroom truly became a standard feature of British homes. During this period, the bathroom remained relatively utilitarian. Designs were simple, often in pastel colours such as avocado green or pink, which became popular in the 1960s and 1970s. Showers began to appear more commonly, though usually as attachments over the bath rather than separate cubicles.
From the 1980s onwards, the bathroom underwent another transformation: from a purely functional space to a site of lifestyle and self-expression. Rising living standards, DIY culture, and the growth of home improvement media encouraged homeowners to upgrade and personalise their bathrooms. Suites in white porcelain became the norm, replacing the colourful sets of earlier decades. Power showers, heated towel rails, and fitted cabinets began to appear.
The en-suite bathroom also gained popularity, especially in new-build houses. No longer was one shared bathroom sufficient; households aspired to multiple bathrooms, reflecting both larger average house sizes and greater emphasis on privacy.
From luxurious master bathrooms and ensuites to characterful cloakrooms, exceptional bathroom design in the 21st century strikes the perfect balance between functionality and beauty. Multi award-winning and Sussex-based interior design and architecture studio, The Vawdrey House, places great importance on creating bathrooms that not only reflect the homeownerís personal style but also enhance everyday lives and routines. Here, Sophie Chapman, Associate & Interior Designer at The Vawdrey House, discusses the key considerations when designing bathrooms.
ìArguably the most important consideration of bathroom design, storage isnít just nice to have in a bathroom, itís a necessity. A well-organised space will have a direct impact on how you feel, and you should feel either calm or invigorated in your bathroom, and clutter will undermine calm.
ìWe often integrate bespoke vanity units into bathrooms to maximise worktop space and storage. They offer a clean and elegant look on the surface, while cleverly storing and concealing all the practical items of everyday life. Other integrated features like shaving sockets inside vanity drawers, recessed
shelves in the shower for products, or concealed laundry baskets can transform how a bathroom performs day to day.
ìCloakrooms are the clientís opportunity to let their hair down with design and step out of their comfort zone. Theyíre often more adventurous and playful, providing the chance to create a little jewel box moment to wow guests.
ìAs independent, separate spaces, they offer an opportunity to think out of the realms of the styles of the other bathrooms in the house. Mixing vintage taps with contemporary basins, experimenting with bold wallpapers or dramatic tiles, integrating statement finishes the cloakroom is the time to really go for it stylistically and make some bold design statements. We always encourage clients to explore textures, finishes and design details they might not use elsewhere, giving them the confidence to bring enormous personality into the more compact spaces of the home.î
All images courtesy of The Vawdrey House. Find out more at thevawdreyhouse.com
Visiting a beautifully renovated country retreat believed to be the oldest house in the hugely popular village of Stedham
With a lovely elevated position beside the church in the highly coveted village of Stedham close to the River Rother, Tye Hill is a beautifully restored Grade II
Listed home from circa 16th century. Set within landscaped gardens of approximately 0.67 acres on the edge of the village, this idyllic residence has been meticulously renovated, marrying the propertyís historic architectural features with elegance and contemporary comfort. A rare opportunity, the property also benefits from approved planning permission to convert the characterful Bothy into further luxurious accommodation.
Entering the house, you are welcomed into a bright, well-appointed kitchen and breakfast room with a central island. This beautiful kitchen, featuring top-of-the-range appliances, has been thoughtfully planned for the serious cook.
Beyond the kitchen is the beamed dining room with space for a large table and an impressive inglenook fireplace. Adjacent to the dining room is an office space looking out onto the garden. The stunning double-height, vaulted central hall, with full-length windows and skylights flooding the space with light, gives the house a feeling of openness.
Upstairs are three bedrooms and three bathrooms, all thoughtfully planned and stunningly executed. The principal suite is a peaceful retreat, featuring a generous walk-in wardrobe, an en-suite shower room, and lovely views. Two further bedrooms are served by an en suite shower room and a family bathroom, offering luxurious comfort for guests and family alike.
The pretty gardens lie to the rear of the house and are thoughtfully landscaped with mature trees, a wonderful vine-clad walkway, structured borders, and a flourishing wildflower meadow.
Samantha Di Mond, of Savills Petworth, here tells Absolutely why this is such a unique buy.
Q Externally, what catches your eye?
A Tye Hill is a quintessential Grade II listed village home which has been beautifully restored, with its charming old stone and exposed beams catching the eye from the outside. Believed to be the oldest house in Stedham, it sits in a lovely, elevated position beside the church and close to the river.
Q What is the first thing you notice when you enter the home?
A The meticulous renovation of the property and the gorgeous, well designed interiors are immediately apparent as you enter the house. More specifically, I think the kitchen is what really catches your attention as you walk in from the garden. It is bright, welcoming, wonderfully spacious and perfect for entertaining, especially on summer days when the doors fold back to blend the elegant interior with the inviting terrace.
Q Is it possible to describe the style of the interior design?
A Seamlessly combining timeless character with modern convenience, this home features original features like beams and characterful fireplaces which are enhanced by stylish contemporary additions. Having undergone such a thorough renovation, the house is immaculate and ready for the next owner to move in and enjoy.
Q Are there any nice little touches that you may not notice on first viewing?
A There are lots of lovely little touches that you may not notice at first, such as curved walls and
ìIt is full of historic charm, having been an old monasteryî
grand fireplaces. It is full of historic charm, having been an old monastery. There is an original bothy attached to the house a characterful outbuilding which is currently used for storage. Planning permission is in place to transform it into additional living accommodation, potentially a wonderful master suite complete with walk-in wardrobe.
Itís a great opportunity for an incoming buyer to put their own stamp on this bonus space.
Q Do you have a favourite room?
A At the heart of the home is a stunning, light-filled central hall. The bespoke wooden staircase with glass balustrades complements the original features and fabulous vaulted landing, which is bathed in natural light from both sides of the house. The double stacked fireplace is an amazing feature that is incredibly rare. The grandeur of the fireplace together with the light and space gives a really lovely feel.
Q Who would this home be perfect for?
A Tye Hill is set within the spectacular South Downs National Park and perfectly encompasses what country living should be. This home is perfect for anyone in search of a characterful country house in a wonderfully quiet position, with beautiful walks on the doorstep.
Stedham has an active community, with a pub, local farm shop, garden centre and a sports club, as well as the stunning
Stedham polo grounds just moments from the property.
Itís also just two miles from the historic, popular market town of Midhurst, which is regularly named one of the best places to live in the UK with its fantastic range of amenities including restaurants, supermarkets, a sports centre and numerous independent shops.
Tye Hill has a guide price of £1,795,000 see more at savills.co.uk
The Clockhouse, High Street RH17 5JX • Telephone: 01444 414 888
Absolutely meets FrugaAbdullahi, showroom manager at JensenBedsChelsea Harbour, to discover how they can help you find the right bed
Q What can a customer expect when they first walk into the Jensen Beds showroom at Chelsea Harbour?
A When you arrive at the showroom (located on the first floor, Design Centre South, Chelsea Harbour), youíll be invited to experience the renowned sleep comfort first-hand immersed in elegant Scandinavian design, crafted in Norway, and built on decades of innovation.
Q How do you guide customers through the showroom to help them find the right bed?
A Jensen offers personalised consultations, available in-person at Chelsea Harbour. Youíll receive tailored guidance from sleep science professionals to find a bed suited to your sleeping habits and comfort needs.
Q Do you offer personalised consultations or sleep assessments for visitors?
A We provide individual consultations in person, with experts guiding you step-bystep toward a personalised sleep solution.
Q What role does the showroom play compared to buying online what advantages does visiting in person offer?
A Visiting the showroom lets you try the beds in real life, feeling the quality of materials, comfort level, aesthetics, and adjustability. You also benefit from expert guidance that optimises your purchase, which is something that canít be replicated online.
Q Can customers try out different firmness levels or customisations in the showroom?
A We have the majority of our bed models in different tensions on display to explore. Like the adjustable Countess, which allows you to experience flexibility settings to provide the best sleeping position features such as head and foot raising for added comfort.
Q Do you host any special events, demonstrations, or workshops at Chelsea Harbour?
A We hold exclusive sleep talk events twice a year with our Olympic sleep coach Dr. Sanjay Verma, who is an internationally recognised sleep expert, training athletes, and professional sports teams on the science of recovery. Through these exclusive workshops and talks clients can experience and benefit from the same strategies that help elite athletes achieve restorative sleep and peak performance. Customers can sign up on our website directly to have early access and invitation through receiving our newsletters.
Q What sets Jensen Beds apart from other premium bed brands?
A Jensenís strengths include: Norwegian craftsmanship since 1947. Innovative Exact Comfort Adjustment and proprietary Aloy spring systems.
Scandinavian aesthetics and ergonomic zoned support. Durability backed by warranties. Expert sleep guidance and personalized service.
Q Could you explain the importance of Jensenís Scandinavian design heritage in the products?
A The beds reflect classic Scandinavian design timeless, comfort, understated, inspired by nature, and focused on clean lines and mindful material selection. Itís a heritage rooted in form, function, and quality.
Q How does the brand incorporate ergonomics and back support into every bed?
A Jensen integrates ergonomic comfort through systems like Jensen Original Zone System, featuring a soft shoulder zone and reinforced lower-back support, and advanced Aloy spring systems designed to adapt body shape and maintain proper spinal alignment.
Q What role does sustainability play in the materials and production process?
A Sustainability is a clear focus for us; Jensen beds are made in Norway; materials are sourced from neighbouring countries to decrease carbon footprint. We carry environmental certifications in Europe (like the Swan label), and their products are designed to be durable and recyclable.
Q Are Jensen Beds customisable to suit different body type?
A Absolutely. Options range across firmness levels, adjustable bases (like the Countess Lean and Supreme Aqtive II), custom textiles, and control features including app and voice commands ensuring you can match the bed to your preferences and body type. On the continental range and the Nordic, we also offer bespoke size beds for di fferent body height and weight to accommodate clients with the best comfortable sleeping solution.
Q How long can customers expect a Jensen bed to last?
A Jensen backs its quality with a 5-year comprehensive guarantee, plus a 25-year warranty covering frame and spring breakages. As for everything in life, it is expected to have an expiry date depending on how well maintenance is practiced.
Q Why did Jensen choose Chelsea Harbour for the flagship showroom?
A Chelsea Harbour, within the Design Centre, is a prestigious venue that aligns well with Jensen©s values of design, craftsmanship, and personal service.
Q Why should someone choose Jensen over another brand?
A The most compelling point is the holistic combination of expert sleep science, adjustable ergonomic and comfort design, Scandinavian craftsmanship, sustainability, and unmatched warranty coverage, ensuring not just a luxurious bed, but a transformational sleep experience personalised for you.
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The new rotary fine blade grater – grates more, in less time, quickly, cleanly and effortlessly. Its lightweight yet robust construction makes it quick to assemble, easy to clean, and reliable for everyday use, £39.95. johnlewis.com
The excellent Padova Reserve collection of pans with a healthy ceramic non-stick coating and comfortable gold-coated stainless steel handles now includes stylish blue and cream pieces. Set of two, £95. greenpan.co.uk
The new Elite Tri-Ply Signature comprises 14 separate pieces of cookware, from frying pans to stock pots, and casserole dishes to sauté pans. The range showcases modern design and advanced culinary engineering. From £50. procook.co.uk
Staub's stackable cocottes are a clever storage solution, making these substantial cast iron casserole dishes an option for even the smallest kitchens. Cocotte, saute pan and frying pan plus lid, £379. boroughkitchen.com
These vacuum storage boxes, bowls and bags can be used for everything from packed lunches, picnics to barbecues and le overs thanks to the vacuum sealed storage that keeps food fresh and flavourful for up to five times longer. zwilling.com
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ROSE & GREY
Marrakesh Blue Side Plate 13, £13 roseandgrey.co.uk
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ABODELIVING
Patterned Mini Plates, £11.50 abodeliving.co.uk
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Peacock Bone China Plate, £75 handmadeinbritain.co.uk
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Glorious Green Scalloped Dinner Plate Set of 4, £99 casabyjj.com
ST GEORGE La Dolce Vita Plate, £19.95 rockettstgeorge.co.uk
ROCKETT ST GEORGE Cherry Print Ceramic Serving Plate, £18 rockettstgeorge.co.uk
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Hand Painted Divider Plate Set, £64.99 prettytiffi n.co.uk
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The numbers studying the arts in schools is steadily decreasing, with more focus on STEM subjects in particular causing the downturn. But one teacher at Mayfield School argues why the arts remain a key part of education over the page.
The decline in arts subjects in UK schools is almost taken for granted these days. At GCSE, arts entries have declined 47% since 2010, with A levels faring marginally better at a still depressing 29% decline, according to Campaign for the Arts (2023 data). For some this has been a necessary correction towards more ëusefulí and ëproductiveí ëacademicí and STEM subjects; for others, a sad slide towards a bleak, Gradgrindian fact≠based education system that has ceased to value creativity and artistry. In this context independent schools are frequently seen as the last bastions of hope (or bulwarks of unfair privilege, depending on your point of view) for the arts in secondary education. Amid the rancour and class warfare, however,
John Doy of May field School stands up for the importance of arts subjects in helping young people find their talents and determine their future direction
it is worth wondering what all the fuss is about why do many independent schools, even with current more straitened financial circumstances, still insist on providing a broad≠based education that values and cherishes the creative arts? The answer is quite simple: the first essential step in unlocking a studentís full potential is to give them the opportunity to discover where their talents lie. It is infinitely harder for a child to do this if their daily curriculum is narrowly focused on traditional academic subjects.
At Mayfield, we donít just pay lip service to a broad curriculum, we ensure students experience it first≠hand. In Years 7 and 8, weekly lessons in Food and Nutrition, Art, Textiles, Ceramics, Music and Drama sit alongside English, Maths, Science, History, Geography, RS, Languages, PE and Computing. How are we supposed to find out if theyíre any good at these things if we donít give them time to try them? Itís only by giving young people the space to develop and learn skills that we give them the chance to develop to their full potential. At the other end of the school, the work our students produce for their A levels in the creative arts is of exceptionally high quality and sees them going off to some of the best art colleges in the country. If a child≠focused argument doesnít win the day, then how about economic home truths? Our creative industries generate £108 billion. They employ over two million people. In an epoch obsessed with growth, they have grown at one and a half times the rate of other sectors, and this despite the declining take≠up, as reported by Campaign for the Arts. If time spent at school on the arts isnít productive then Iím not sure what is.
Even if students arenít bound on a future in theatres, art galleries or on film sets, then surely the transferable skills of teamwork, creativity, flexibility and self≠confidence that the creative arts nurture so beautifully must be deemed worth investing in especially in an unpredictable job market that is evolving with ever≠increasing speed. The benefits of a broad≠based curriculum rich in these subjects are palpable on a micro and macro scale, whether youíre a dyed≠in≠the≠wool Romantic or a hard≠headed Gradgrind. Imagine what we could achieve if we had an education system that truly valued this approach and o ered it to everyone?
John Doy is Deputy Head Academic at Mayfield School. Find out more at mayfieldgirls.org
By ADAMSHARPE
Slindon College o ers an educational experience for pupils who may struggle to fulfil their potential in independent and mainstream schools or need help removing barriers to learning. If pupilsí wellbeing isnít in the right place, itís di cult for them to engage in lessons and make progress. We have a whole range of wellbeing initiatives. Some of these are weekly, some are annual events, and all are focused on 'usualising' mental health. We make sure our pupils are aware of what they can do to ensure that theyíre looking after their wellbeing.
A project that we have recently initiated is Learning Energy this allows pupils to understand their energy state to access their lessons as e ectively as possible.
Learning Energy was developed by Sacha Clark≠ Schrickel, our lead occupational therapist, and by me. We found that low energy levels were resulting in fatigue and missed information while learning, and if
pupils were experiencing sensory overload this was also leading to di culties with concentration and focus. When pupils have ëjust rightí energy they are ready to listen and learn, filtering sensory information e ectively. The initiative helps pupils to understand that in di erent contexts di erent energy levels will be ëjust rightí. As an example, the learning energy requirements for a practical PE lesson are very di erent from those of a maths lesson.
The Learning Energy concept enables pupils to use strategies to support their learning and gives them the ability to feel calm and comfortable even when their energy levels are too high or too low. They are encouraged to address this by communicating how they are feeling, also shifting their Learning Energy through readily accessible tools and methods. Issues arenít always physical and can relate to metacognitive skills such as pace. An example would be a pupil rushing their work or not reading a question with enough time or care. Our pupils have all had the opportunity to contribute to the development of Learning Energy and comments have included: ìI feel like I can support myself better and am more confident in focusing on my tasks and achieving my goals.î
Our main focus is to prepare pupils for the real world and, ultimately, weíre working to make sure that they are rounded individuals, valued members of their community, with a good level of mental fitness and wellbeing. Our Weekly Woodland Walk makes use of the South Downs, and our Time to Talk programme o ers regular sessions for pupils to confide in a trusted adult. We have 1:1 meetings to ensure all pupils have the opportunity to pass on any concerns. To allow us to measure the e ectiveness of the initiatives we o er, our sta and pupil Mental Fitness and Wellbeing Survey runs twice a year. Analysis of the results is used to inform future support and initiatives so that we ensure we continue to do our best for the whole Slindon College community.
Adam Sharpe is Assistant Head of Pastoral and Safeguarding & Mental Fitness Team Lead, Slindon College. Find out more at slindoncollege.co.uk
why everyone is talking aboutÖ
The Brighton Dome Comedy Festival returns for an extended run from 17th≠26th October a whole ve daysí more laughter following the success of last yearís inaugural event. More acts have been added to the line≠up, including BAFTA≠winning powerhouse Rosie Jones, most recently seen on Channel 4 in her very own sitcom Pushers, with brand≠new show I Canít Tell What Sheís Saying. Comic, broadcaster and The Mary Whitehouse Experience alumni Rob Newman performs his barnstorming new stand≠up routine Where the Wild Things Were, and award≠ winning comedian and singer≠songwriter Boothby Grafoe teams up with acclaimed Italian guitarist Antonio Forcione for an evening of music, comedy and charm in a Brighton Dome Comedy Festival exclusive performance of Wot Italian?
Brighton Dome Comedy Festival also welcomes the premiere of prop comic, writer and Ted Lasso and Upstart Crow actor Spencer Jonesís rst ever show for children, The Experimental Kidsí Show, which promises to leave the whole family in hysterics. Comedian and childrenís writer Olaf Falafel performs his Stupidest Super Stupid Show So Far; one of Time Outís Top Kids Shows 2024 and an hour of jokes, more jokes and a time travelling portal to the future.
In the Studio Theatre, there are comedy double bills, with multi≠buy tickets available so audiences can see both shows at a discounted price. Saturday 25th October sees Chortleís One to Watch 2022 Lily Phillips, who recently supported Australian star Celeste Barber in the Concert Hall, return to the venue with new show Crying and cult favourite Lucy Pearman takes to the stage as The Moon, who dreams of stardom in The Lunartic, which was nominated for best variety and comedy show at Leicester Comedy Festival this year.
Other shows already announced include Live at Brighton Dome, the venueís agship comedy showcase of up and coming comics alongside stand≠up superstars, which headlines the Concert Hall, while its swear≠free, family≠friendly sibling Live at Brighton Dome BLEEPED is back in the Corn Exchange. Brighton≠based comedian Jen Brister premieres a brand≠ new show and Strictly Come Dancingís 2024 winner Chris McCausland presents his latest routine Yonks. Comedy legends Paul Merton (Have I Got News for You) and Suki Webster also bring their improv show to the Concert Hall stage, featuring yet≠to≠be announced special guests.
For more details and to book tickets visit brightondome.org
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