Absolutely North London August 2026

EDITOR IN CHIEF

PENDLE HARTE

MAMA EDITOR

CARLY GLENDINNING

ART DIRECTOR

PAWEL KUBA

MAGAZINE DESIGNER

MARIANA SUZUKI

DESIGNERS

BRUNA FACCIN, PAMELLA MORENO

PRODUCTION MANAGER

DANICA BRODIE

PORTFOLIO MANAGER

GEMMA GRAY

SENIOR MEDIA CONSULTANT

STELLA ADAMS

SENIOR MEDIA CONSULTANTS PAIGE COLE, CLAIRE CORNISH

FINANCIAL DIRECTOR

JERRIE KOLECI

CREDIT CONTROL MANAGER ALEXANDRA HVID

DIRECTORS

CRAIG DAVIES, JAMES FUSCHILLO, ABIGAIL GARDNER

MANAGING DIRECTOR SHERIF SHALTOUT

For editorial enquiries please email: pendle@zest-media.com

For advertising enquiries please call craig@zest-media.com

07818 690 386 or email:

020 7704 0588

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LETTER Editor’s

Lmuggy and nobody has aircon. In this

ondon in August: yes or no? Some people hate it. The mugginess. The tourists. The feeling that everyone else is in Greece. Not me: I love London in August. See the lack of cars on the roads? Those are the people who aren't driving their children to school. Thinking about booking a Lido session? You're in with a good chance. As the city empties out, the holiday feeling descends on the city and even those of us still working as if it were any other month start feeling kind of holiday adjacent. Even if it is hot and muggy and nobody has aircon. In this issue we celebrate London in summer, alongside a focus on health and beauty –plus a special look at later life – and our usual mix of fashion, interiors, food and travel.

Enjoy August, wherever it takes you.

PENDLE HARTE EDITOR

Wish LIST

ROCK STAR

Italian jewellery designer Francesca Villa's Close Encounters collection features hand-carved and reverse-painted rock crystal intaglios. Blending antique carving techniques with richly coloured gemstones, the collection combines traditional cra smanship with playful, contemporary narratives. francescavilla.it

gemstones, the collection combines

EDITOR’S PICK

JOE COOL

One of the most exciting things about Essentiel Antwerp's new Westbourne Groves store (apart from the chic retro interior) is the brand's fabulous Peanuts collab. We love the oversize knits and sweatshirts, as well as the cute earrints too. essentiel-antwerp.com

DRESS UP

Celia B is the Spanish queen of joyful dressing. For summer, think frills, patterns and creative shapes – plus lots of colour and texture, of course. celiab.com

HAPPY FEET

Pilates instructor Anna Cornwell has launched a sock brand that combines playfulness with functionality. There's padding, for comfort, and slogans, for fun. mardybumactiveclub.co.uk

FAN CLUB

Stay cool in style with this Dior fan with a colorful fl oral pattern inspired by the work of artist Christian Bérard. Cra ed in pearwood and white cotton, it's a style icon in itself. dior.com

SET UP

Who can resist a pink gingham bikini? Visit Amelie's Follies in Battersea before your holiday for the best selection of bikinis and one-pieces this summer. ameliesfollies.co.uk

DOUBLE TAKE

Exclusive to KOIBIRD, Coser i Cantar's sets are cra ed from reused fabrics and fi nished in vibrant prints, pairing conscious cra smanship with effortless style. koibird.com

SUN WORSHIP

Barcelona-based design studio Octaevo's tableware adds a colourful hint of the Mediterranean to any setting octaevo.com

DARK ART

Fatso's chunky dark chocolate bars are made from the fi nest, ethically sourced, Colombian dark chocolate and packed with bold fl avour combinations. Our favourite is the cherry, almond and shortbread. sofatso.com

MATCH POINT

Lilly Pulitzer, the iconic American lifestyle brand celebrated for its timeless prints and signature Palm Beach colourpalette, has teamed up with children’s clothing brand Janie and Jack to create a collection that celebrates joyful, multi-generational style. janieandjack.uk

CULTURE

The Agenda

Frank Bowling: Driven to Draw

UNTIL 22 AUGUST, THE ROYAL DRAWING SCHOOL

Spanning more than 60 years, the exhibition, organised by the Royal Drawing School in close collaboration with Frank Bowling, brings together preparatory sketches and collages drawn from the artist's archive, alongside completed works on paper and paintings.

royaldrawingschool.org

THEATRE

From 11 August

AMBASSADORS THEATRE

This intriguing production from Punchdrunk's Felix Barrett returns to the West End. It's a genuinely frightening experience that leaves audiences jumping out of their seats and questioning what’s lurking in the dark long after the curtain falls. Hold your nerve.

paranormalonstage.com

Until 26 August

ROYAL ACADEMY

The Summer Exhibition inhabits a special place in the collective imagination as a reflection of all that is exciting and essential in British and international art and architecture right now. royalacademy.org.uk

THEATRE

THE STORY

27 AUGUST - 24 OCTOBER

OLIVIER THEATRE

The UK premiere of leading American playwrigh, Tracey Scott Wilson’s seminal newsroom thriller. Directed by NT Associate Artist, Clint Dyer, this gripping and adrenalinefuelled examination of racial politics and journalistic ethics focuses on an ambitious black reporter who defies her editor to pursue an incendiary lead, choosing to go to any length to get ‘the story’. nationaltheatre.org.uk

This Month’s Must See T

ART Ana Mendieta

Until January 2027

TATE MODERN

The UK’s first major exhibition dedicated to multidisciplinary artist Ana Mendieta (1948-1985) in over a decade. Active in the 1970s and 1980s, Mendieta’s groundbreaking practice challenged traditional notions of sculpture, photography and film. Using her own terms to describe her art, she is best known for her ‘earth-body’ works, outlining her body in the landscape with natural elements such as earth, fire and flowers. tate.org.uk

Tao of Glass is Phelim McDermott’s intimate, funny and moving account of his lifelong connection to Philip Glass and his music. As a young theatremaker in the 80s, while others were listening to punk or more mainstream music, Phelim was obsessively listening to Glassworks. Here, ten pieces of mesmerising music from Glass are presented with McDermott’s expansively philosophical storytelling. sohoplace.org

THE TAO OF GLASS

he The Queen’s Park Book Festival has revealed an exceptional line-up of authors for its 2026 – and final – edition, showcasing an assorted range of established and emerging talent to celebrate excellent writing in all forms. In its ninth year, the festival hosts some of the most prestigious literary minds today, offering an exciting programme of events, speakers, guest writers and performers across the weekend of 5 to 6 September in the picturesque surroundings of north London’s Queen’s Park. Weekend events span topics ranging from fiction and biography to current affairs, history and cookery, as well as family events for children. The festival will welcome master storyteller Philip Pullman to speak about the epic conclusion to Lyra Silvertongue’s story in conversation with Claire Armitstead, while author Sebastian Barry will take to the stage in an exclusive event to discuss his latest novel, The Newer World, with Alex Clark. As the Bayeux Tapestry returns to the UK, chief curator of the upcoming exhibition at the British Museum, Michael Lewis, will share special insights into this precious artefact and remarkable work of art with bestselling historian Marc Norris, and bestselling author and lifelong George Michael fan Sathnam Sanghera offers a portrait of one of the most beloved musicians while exploring the connection between music and politics. All this and more at one of London's best free literary events.

queensparkbookfestival.co.uk

PLAY OF IDEAS

A new West End run for Tom Stoppard's Arcadia is a successful return

It's unusual to be thinking about maths in the theatre. But by the end of the first act of Arcadia my brain was feeling overloaded with theory. Geometry, algebra, fractals, chaos theory: all of these are addressed in Arcadia, alongside themes of love, Victorian manners, Byron and gardening. It's a clever play, often seen as Stoppard's best, and even if there's an element of showoffyness in it (is Stoppard telling us he's a polymath?) it covers so much ground that nobody could fail to be impressed.

The action takes place in two timeframes, on the fictional Sidley Park estate in Derbyshire. In the 19th century we see the Coverlys, their 13 year-old daughter Thomasina (Isis Hainsworth) conversing with her tutor Septimus Hodge (Seamus Dillane) as she develops advanced mathematical theories, while her mother plans her garden design with a view to

It's unusual to be thinking about maths in the theatre

impressing her friends with her taste and style. We cut to the same room in the 1980s, when a new family inhabits the estate and two separate historians are researching its history. Hannah Jarvis (Nikki Amuka-Bird) is interested in the garden and its hermit, as imagined by Chloe Coverly. Exploring the idea of the hermit is one of the play's highlights: the trend for designing a garden to feature a remote and simple dwelling for a single hermit, deemed a sage, paid to be a sort of living garden gnome, is worth highlighting as an extraordinary way of entertaining dinner guests. Meanwhile Bernard Nightingale (played by Oliver Chris, of recent Riders fame, probably responsible for filling quite a few seats) is researching the role of Byron at the house. Going through the house's archives, they come across Thomasina's primer, where her notes on chaos theory and the second law of thermodynamics reveal her to be a trailblazer, her theories yet to be discovered by the scientists of the day.

The cleverly rotating set creates the idea of an galaxy, planets and ideas orbiting each other, often just out of reach. This is a big, ambitious play, with a cosmic scope and a strong sense of making connections across time and space.

Until 12 September, Duke of York's Theatre atgtickets.com

AMERICAN beauty

A new exhibition at Dulwich Picture Gallery shows how our view of America has been shaped by photography

Portrait of a City: A Century of American Photography brings together more than 100 landmark works by some of the 20th century’s most influential photographers. The exhibition charts the dramatic evolution of American city life from the early 1900s to the century’s end, featuring images from New York, Los Angeles, Chicago and San Francisco.

Showcasing 38 leading photographers of the modern era, Portrait of a City traces how photography has shaped our collective understanding of the American city. It demonstrates how rapid urban expansion catalysed the medium’s rise as a tool to document changing conditions, presenting a compelling visual account of a nation in motion.

The exhibition opens in the early 1900s, a moment when American cities expanded rapidly through mass immigration, industrial growth and new forms of labour, drawing photographers to sites of social and economic shift. Evolving skylines became symbols of change, captured in works such as Lewis Hine’s Riding the Ball High up on Empire State, 1930. At the same time, photographers like Alfred Stieglitz were redefining the medium’s artistic potential; his seminal image The Steerage, 1907, reveals the realities of labour and class with striking immediacy.

After the Wall Street Crash in 1929, photography took on an urgent social role, recording mass unemployment, poverty and migration. Iconic works including Dorothea Lange’s White Angel Breadline, San Francisco, 1933 and Margaret Bourke‑White’s Augusta, Georgia, 1936 trace the profound impact of the Great Depression, bringing into sharp focus the harsh realities of the following years for people across the United States.

Here, the exhibition changes gear, tracing the rise of photographic modernism through artists such as Walker Evans, whose work helped secure photography’s place within the modern art world. Alongside this,

the influence of the New York Photo League is represented through photographers including Weegee, Morris Engel, Ruth Orkin, Aaron Siskind, Rebecca Lepkoff and Lisette Model, whose socially engaged images document the rhythms and pressures of everyday urban life. Also presented are intimate portrayals of marginalised communities in New York, including Helen Levitt and Saul Leiter’s studies of street life and Roy DeCarava’s tender images of Black life in Harlem. The exhibition then turns to artists, documenting the dramatic physical changes reshaping American cities in the mid‑20th century. Works by Berenice Abbott record the evolution of New York’s skyline, setting new architectural forms against the city’s historic fabric, while Arthur Leipzig’s Divers, East River, 1948 captures how peripheral urban spaces became sites of leisure and community.

Moving into the 1960s and 1970s, the exhibition explores how photographers responded to a nation undergoing cultural and political transformation. Artists such as Ed Ruscha and Robert Adams examined the structures and systems of the built environment, while Garry Winogrand, Diane Arbus and Lee Friedlander brought new immediacy to street photography. This section also presents powerful depictions of life on the margins, including Mary Ellen Mark’s The Damm Family in Their Car, Los Angeles, 1987, which confronts the realities of homelessness, and Peter Hujar’s Richie, 1985, offering an intimate insight into communities affected by the AIDS crisis.

Portrait of a City: A Century of American Photography. 28 July – 4 October dulwichpicturegallery.org.uk

moments shared.

Paddle out or lie in. Make waves or find calm. Sail on or drift off. With over 20 activities and expert tuition included, whatever moment you choose, the moment is yours. Say hello to active beach club holidays, the Mark Warner Way.

London’s lost lidos are mourned now more than ever. But there’s good news for swimmers in Canary Wharf

ESwim TEAM

very summer we complain that London is lacking swim spots. On hot days, we queue for hours for entry to one of our few remaining lidos, many of which require booking a week in advance for a brief slot. People have been swimming in the duck ponds at Hampstead Heath, upsetting the swans, and jumping into the Thames despite its dubious water quality.

But it wasn’t always like this. In the 1930s, our city was awash with open air pools. The first Lido opened in Tooting in 1906, followed by 30 years of pool construction all over the city, fuelled by a craze for fitness and the rise of the suntan. Brockwell Park, Parliament Hill, London Fields and Charlton lidos opened in the early 1930s and in 1937, the LCC leader Herbert Morrison planned to make London “a city of Lidos”. Unfortunately WW2 put an end to that, but still, in 1950 there were 70 outdoor swim spots in Greater London, including long-forgotten lidos at Holborn, Peckham Rye, Eltham Park, Gladstone Park, Twickenham, Wandsworth, Victoria Park, White City and many more. It was Margaret Thatcher’s cost-cutting in the 1980s that led to most of them closing permanently, and a recent count showed just 16 remaining open air swim locations in our capital. Or should that be 17? New this summer is Sea Lanes Canary Wharf,

a year-round open water swimming spot where a new 50-metre pool floats on the Thames, surrounded by Canary Wharf’s futuristic towers.

The six-lane natural water pool is the first of its kind in the capital, complete with saunas powered by 100% renewable energy and a clubhouse. Billed as an urban oasis, the venue sits among the lush, biodiverse waterfront of Eden Dock following its transformation as part of Canary Wharf’s ongoing evolution.

Alongside lane swimming in the pool, later in the year Sea Lanes will open up the wider area of Eden Dock to deliver non-lane open water swimming, paddleboarding, freediving, surf-fit sessions and winter scuba programmes.

Despite the lack of opportunity, outdoor swimming continues to grow in popularity across the UK with 6.81 million people swimming outdoors each year, including 2.45 million open water swimmers, according to Swim England.

sealanescanarywharf.co.uk

KEON WEST THE SCIENCE OF RACISM

A highly readable quantitative analysis of how racial bias affects everything from kindergarten behaviour to job applications via medical care, clearly and cleverly outlined and with humour added to a solemn subject.

LYSE DOUCET THE FINEST HOTEL IN KABUL

This won the Women's Prize for Non-Fiction for its fascinating history of Afghanistan, from the liberal days of the 1950s to the Taliban, told through the eyes of the Intercontinental Hotel in Kabul.

SARAH WYNNWILLIAMS CARELESS PEOPLE

This mindblowing account of Facebook's early years, told by an insider who has since been silenced by Meta, should be compulsory reading for everyone with a social media account.

PATRICK

RADDEN-KEEFE LONDON FALLING

The shocking tale of a London teenager who comes to a sorry end in our city's wealthy underworld, told by The New Yorker's eminently smart storyteller.

HANNAH RITCHIE NOT THE END OF THE WORLD

This award-winning data-led study of climate change draws some suprisingly optimistic conclusions, in a refreshing way of looking at the subject and its wider implications.

The Fashion and Textile Museum celebrates Andrew Logan's creations and adds to its permanent collection

talk

Celebrations have been afoot at the Fashion and Textile Museum, where a formal plaque now commemorates Andres Logan’s mirrored portrait sculptures. Long considered one of the Museum's most beloved features, the mirrored portrait sculptures have graced the entrance foyer of the Bermondsey Street museum since 2020. Created in Andrew Logan's iconic

style, the two sparkling mirrored heads depicting Dame Zandra Rhodes and Salah Hassanein face one another in a symbolic tribute to a lifelong partnership and a shared vision that helped shape one of London's most loved museums. A recent ceremony marked the installation of a commemorative plaque formally crediting Logan as their creator and acknowledging Zandra and Salah as the figures they portray.

Founded by Dame Zandra Rhodes in 2003, The Fashion and Textile Museum was established to champion, celebrate,

and preserve the work of contemporary fashion and textile designers. Dame Rhodes recently announced the donation of five key archive garments from the Zandra Rhodes Foundation to the Fashion and Textile Museum’s permanent collection. Dating from 1974 to 1992, the acquisition represents an important addition to the Museum’s holdings and further strengthens its role in preserving the history and future study of Dame Zandra Rhodes work.

Among the works gifted to the collection are two dramatic chi on dresses; the iconographic Field of Lilies and Reverse

Lilies dress, alongside a red silk chifon dress printed with Chinese Squares, distinguished by its theatrical pagoda sleeves. Together, the garments reflect key moments in Rhodes’ creative development and ofer future audiences an opportunity to engage directly with landmark examples of her design practice, including students and those interested in a career in fashion and design.

“I founded the Fashion and Textile Museum in 2003, making London's first museum devoted entirely to the wonderful craftsmanship of fashion and textiles. Working with the amazing Mexican architect Ricardo Legorreta to bring this vibrant pink and orange building to life is one of my proudest achievements, and more than 20 years later, it remains a place very close to my heart,” said Dame Zandra Rhodes.

THE DRESSES

In tandem with the installation of the commemorative plaque, The Zandra Rhodes Foundation announced the donation of fi ve garments to the Fashion and Textile Museum's permanent collection. Spanning the years 1974–1992, the selected works represent signifi cant moments in Rhodes' career and contribute to the preservation and future study of British fashion history. The donated garments are:

Blue pleated satin jacket , 1974

Sleeves printed with Feathers, featuring a frill running down the centre front and hemline.

Yellow silk chiffon dress printed with Field of Lilies and Reverse Lilies, 1974

Featuring a dramatic gold-beaded collar and accompanying yellow satin sash.

Black silk chiffon dress printed with Cactus Everywhere, 1975

Featuring batwing sleeves and a neckline embroidered with pink iridescent sequin fl owers, with an accompanying black slip.

Red silk chiffon dress printed with Chinese Squares, 1979

Featuring pagoda sleeves and a pointed chi ffon overskirt edged with red pearls and pearl drops, with a red jersey underskirt and a wide stitched and bonded sash.

Blue silk chiffon dress with orange boned bodice hand-beaded with turquoise stones and delicate beadwork, skirt printed with Ornate Lady Broderie, 1992 (pictured above)

DOROTHY'S

FOOD & DRINK GRAND CAFE

Inspired by the grand café traditions of Vienna, Milan, Rome and Paris, Dorothy’s in Savile Row is a new day-to-night destination serving coffee and pastries in the morning, sandwiches and salads through the day and aperitivo, cocktails, and sharing plates in the evening. The interiors draw on European caffès, featuring British oak burl panelling, Breccia Damascata marble, a mirrored ceiling, custom furniture and bespoke Service Projects tableware.

@dorothysavile

WHAT TO DRINK

GRAPE news

Wine recommendations for the month

TASTING

London’s food news and most exciting openings this month

By PENDLE HARTE

THE WINE SOCIETY

Perdebee Sauvignon Blanc, Darling Hills 2025

Bright and aromatic sauvignon blanc from the cool Darling Hills region on South Africa's western coast. Made by Groote Post, a beautiful old producer in Darling, this is crisp and vibrant with aromas avours of gooseberry, Granny Smith apple and lime.

Le Bosc Pinot Noir Rosé, Pays d'Oc 2025

 £9.75 and flavours

A wonderfully fresh pink made from pinot noir grown close to the seaside town of Agde on volcanic soils. This reveals appealing notes of redcurrants, and makes the perfect aperitif come rain or, hopefully, shine and it goes surprisingly well with spicy food.

The Society's Chinon 2025

Juicy, floral, and appetising Loire cabernet franc made by Maison Bougrier in the young, fresh 'brasserie' style. Expect aromas of fresh blackberry and redcurrants, white pepper spice and a lovely hint of dried herb with a juicy, medium-bodied finish.

Since it was founded back in 1874, The Wine Society has dared to do business a little differently. Bringing together a community united by a shared love of wine, The Society is a co-operative and owned by its members. This means there is no requirement to pump profit into annual dividends or bonuses for shareholders – all profits go back into the business.

The Wine Society welcomes all wine lovers. Become a member today and receive £20 off toward your first order. thewinesociety.com

Spanish win

BRINDISA

What began in 1988 as a small artisan cheese importing business has grown organically into a collection of six distinct restaurants, specialist food shops and a thriving wholesale operation. Brindisa is London's major importer of Spanish food and the original Borough Market site is one of the city's hottest culinary destinations. brindisatapas.com

Indian mix

TANGRA

Just opened in Frith Street is Tamgra, a cool, modern Indo-Chinese vegetarian restaurant with a menu full of bold flavours rooted in Indian, Chinese and Nepalese traditions. It takes familiar dishes and giving them a contemporary perspective, inspired by late-night noodle joints and momo carts. tangrarestaurant.com

Aperitivo time

NOVIKOV

Mayfair's Novikov Italian has unveiled Aperitivo Time on the Terrace, available from 5pm–7pm throughout the summer, guests can enjoy unlimited Aperol Spritz, Negronis and Bellinis alongside a selection of Italian bites for £35 per person. What's not to like? novikovrestaurant.co.uk

TREAT YOURSELF

YES YOU CAN

Canned drinks for picnics and more

Indulge in these delicious desserts

ROKETSU

NAKED MARGARITA

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The Naked Margarita is crafed with ultra-premium 100% agave tequila, inspired by the traditions of Jalisco, Mexico. As well as the full size bottle, it comes in these dinky cans too. thenakedmargarita.com

DELLA VITE

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Della Vite and Delta Roam have teamed up to launch a stylish coolbag that fits four cans of Della Vite Spritz: Aperitivo, Hugo, Sicilian Lemon and Bellini. It's the ultimate summer accessory. deltaroam.com

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Roketsu's summer ofering comprises two kappo tasting menus with seasonal Japanese appetisers, summer soups, charcoal-grilled meats and fish, sushi and a seasonal dessert. The terrace is made up of just six coveted seats on the pretty streets of Marylebone.

roketsu.co.uk

THE BARBARY

BUNTA BEER

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Bunta Beer is the UK’s first nonalcoholic Indian craf beer. Founded by New Delhi-born entrepreneur Gunikka Ahuja, the 0.5% Citrus Lager is designed specifically to pair with bold Indian flavours. buntabeer.com

The Barbary Neal's Yard is turning 10 years old, and to celebrate, they will be adding extra alfresco tables. Bask in the sunshine and enjoy drinks and dishes from the Barbary Coast cooked over an open fire as creative hospitality group Studio Paskin toasts a decade.

thebarbary.co.uk

ABSOLUTELY eats out…

The PORTER’S TABLE

Guinness-inspired dishes in Covent Garden

By MARK KEBBLE

Ihad my first pint of Guinness at 20 years of age, and I remember it vividly. I was on a stag do in Edinburgh – a beautiful city that I admittedly didn’t appreciate fully at the time, given the excitement of being handed a pint at 6am. Bowing to peer pressure, I ordered a Guinness despite having little idea what stout actually was. From that very first sip, I was hooked. More than 20 years later, that wide-eyed Guinness newcomer would have been in heaven during a visit to The Porter’s Table, the flagship restaurant inside the impressive Guinness Open Gate Brewery London in Covent Garden. The brewery is the latest chapter in Guinness’ long history of experimental

brewing, dating back to 1904. While a brewery tour would certainly have been tempting, this visit was all about discovering the food.

The Porter’s Table o ers a relaxed yet stylish dining experience, with contemporary interiors, an open kitchen and row upon row of perfectly poured Guinness on tap. There’s plenty more to drink too, including seasonal craft brews. Naturally, my guest and I started with a Guinness each, enjoying those signature creamy, chocolatey notes from the very first mouthful.

To begin, with our pints already half-finished, we selected one dish from the snacks menu and one starter. I opted for the pork craic – three crispy bites of slow-cooked

“NATURALLY, MY GUEST AND I STARTED WITH A GUINNESS EACH”

Cumbrian Sandy Black pork served with a sweet and spicy chilli jam. The pork was exceptional: tender, rich and beautifully flaky, while the chilli jam added just the right amount of heat. It was so good I could happily have ordered another portion.

My guest chose the baked leeks and chorizo, a beautifully presented dish that tasted every bit as good as it looked. The sweet baked leeks paired wonderfully with the smoky, flavoursome chorizo, while the potato bread added an enjoyable contrast in texture.

The sta recommended a bottle of Rioja to accompany our shared Guinness Pu Pie, and it proved to be a perfect pairing. Filled with slowcooked beef short rib and served alongside buttery mashed potato, seasonal spring greens and rich gravy, this was comfort food elevated to another level. The golden pastry was beautifully crisp and buttery, while the deeply flavoured beef filling delivered a subtle Guinness richness that tied the dish together perfectly. Continuing the black stu theme, I chose Guinness ice cream for pudding, which was light, creamy and refreshing – an ideal palate cleanser to finish the meal.

This is a memorable dining destination that we will happily return to. In fact, on the walk back to the station, we found ourselves stopping for one last drink. Unsurprisingly, it was another Guinness.

opengatelondon.guinness.com

Life’s a picnic

Every recipe needs salt. These recipes from the team behind Maldon are perfect for a summer lunch in the park

Crispy pork loaded lettuce cups

Serves 2 people

Prep time 20 minutes

Cook time 10 minutes

INGREDIENTS

• 350g pork belly slices

• 2 tbsp honey

• 2 tbsp soy sauce

• 1x thumb sized piece of ginger, grated

• 2 tbsp siracha

• 1 tsp sesame oil

• A pinch of Maldon Original Sea Salt flakes

• 150g vermicelli rice noodles

• 2x little gem lettuce, leaves separated (centre core discarded)

• ½ cucumber, julienned

• 1x large carrot, julienned

• 1x spring onion, finely sliced

• 1 tbsp of mixed black and white sesame seeds

• 1 lime, cut into wedges

• Handful of Thai basil or coriander leaves

METHOD

1 Start with the crispy pork belly. Cut the slices in to small bite sized pieces and fry over a medium heat in a dry pan for 10 – 15 minutes until the fat renders and the pieces become lovely and crispy. For the last few minutes, add 1 tbsp of soy sauce and 1 tbsp of honey to the pan and let it bubble and become sticky, coating the pork belly in the glaze.

2 While the pork belly is frying you can prepare the other elements. Cook the vermicelli noodles as per the packet instructions, then drain them and run under cold water to stop them cooking. Drizzle over a little sesame oil to stop them sticking and then set aside.

3 For the sauce, mix together the grated ginger, siracha, remaining 1 tbsp of honey and soy, and sesame oil in a small bowl. Add a pinch of Maldon Original Sea Salt flakes and taste to check the seasoning. Set aside.

4 Now you can assemble the lettuce cups. Place the baby gem leaves across a platter and then load each one with some vermicelli noodles, julienned carrot and cucumber, followed by the sticky pork belly, a drizzle of the sauce and some Thai basil leaves and sesame seeds for garnish. Add lime wedges to the platter for everyone to squeeze over. Finish with a final pinch of salt,and serve.

Caprese sandwiches with pistachio pesto

Serves 2 people Prep time 15 minutes Cook time no cook

INGREDIENTS

• 75g pistachios

• 1 garlic clove, crushed

• 75g parmesan, grated

• 50g fresh basil leaves

• 150ml extra virgin olive oil

• 1 lemon, zested, ½ juiced

• 1 pinch of Maldon Original

Sea Salt flakes

• Cracked black pepper

• Focaccia

• 2 large vine tomatoes, sliced

• 1x ball of mozzarella, drained and sliced

• Handful of rocket leaves

METHOD

1 To make the salsa verde, tip all the ingredients together into a small food Start by preparing the pistachio pesto. In a food processor add the pistachios and garlic and pulse it a few times to break them down – you can process it more if you prefer a finer textured pesto. Then add the grated parmesan and basil leaves and pulse it again to a thick paste. Then add olive oil, lemon zest and juice, salt flakes and cracked black pepper and give it a final blend. Add a little more olive oil if it is too thick. Set aside.

2 To make the sandwiches, start by slicing the focaccia bread in half through the middle. Then layer up by spreading across the pistachio pesto across the top of one half of the focaccia slice, followed by some tomato sliced, mozzarella and a handful of fresh rocket. Place the lid of the focaccia on, and then cut the whole thing in half vertically so you have two sandwiches. Wrap these up and take away for the perfect picnic lunch.

Butterbean hummus with seeded crackers and crudites

Serves 4 people

Prep time 30 minutes

Cook time 40 minutes

INGREDIENTS

Butterbean Hummus

• 400g butterbeans, drained

• 1 garlic clove, grated

• 1 lemon, juiced

• 100g tahini

• ½ tsp cumin

• Pinch of smoked paprika

• ½ tsp Maldon Garlic Sea Salt

• 2 tbsp olive oil

• 2 – 3 tbsp cold water

Seeded Crackers

• 2 tbsp milled flaxseed

• 2 tbsp brown rice flour

• ½ tsp Maldon Garlic salt

• 60g pumpkin seeds

• 50g sunflower seeds

• 40g hulled hemp seeds

• 1 tbsp chia seeds

• 250ml boiling water

• 1-2 tbsp everything seasoning (if you can’t find this then just mix black and white sesame seeds, garlic granules and poppy seeds)

• 1 tbsp fennel seeds

Crudites to serve

• baby carrots, cucumber, radishes, celery etc.

METHOD

1 Preheat the oven to 180c. Start by preparing the seeded crackers. In a large bowl mix together the !axseed, brown rice !our, Maldon Garlic Sea Salt, pumpkin seeds, sun!ower seeds, hemp seeds and chia seeds. Then add 250ml of boiled water and stir it altogether, then set aside for 20 minutes – this will thicken the mixture.

2 When the cracker mix is ready, line a large baking tray with baking parchment. Then tip the mixture onto it and smooth it out right to the edges of the tray and as thin as possible using a spatula. Sprinkle over the everything seasoning and fennel seeds and gently press them in. Then place into the preheated oven and bake for

30–40 minutes until lightly golden brown and crisp all over. Remove from the oven and allow to cool completely on the tray.

3 While the mixture is baking you can whizz up the butterbean hummus. Place the butterbeans, garlic, lemon juice, tahini, cumin, smoked paprika and garlic salt into a food processor or blender and whizz this to a paste. Then add the olive oil and whizz again till smooth. Finally add the cold water while the motor is running and

continue to whizz until the hummus is completely smooth and silky. Taste and adjust the seasoning if needed, then set aside.

4 When the cracker has cooled, you can use your hands to break it into smaller crackers – rustic is ok here! Place the butterbean hummus into a bowl and drizzle over a little more olive oil, a pinch of cumin and some more garlic salt. Serve this along with the seeded crackers and some crudities for everyone to dip in.

DRINKS

Classic gin

Dubbed the ‘biggest innovation in gin this century’ Aureus Vita has an unusually high botanical oil content that creates exceptional texture and length, allowing layers of juniper, citrus, florals, spice, and blackcurrant leaf to unfold gradually rather than fade after the first sip. A precise sequence of flavours from first sip to last. aureus-vita.com

IN THE PINK

Straight from the heart of Provence, Ultimate Provence is the kind of bottle that feels made for long lunches, garden parties and golden-hour aperitifs. With its elegant pale-pink hue, distinctive bottle and beautifully fresh, fruit-forward profile, it's a standout choice – and it makes a great Spritz too. It's £18 in Waitrose. waitrose.com

Melon MIX

Every Black Lines launch is a winner but the Watermelon Paloma might just be our favourite so far. This pink drink is a heatwave hero served over ice. This Mexican-inspired cocktail blends smooth Tico Tequila with juicy watermelon soda, freshly squeezed lemon and a touch of Halen Môn sea salt for a bright, refreshing finish. blacklinesdrinks.com

Casamigos x Laura Jackson

Cocktails in pint glasses? Oh yes

Casamigos has introduced the Quarterita, a new quarter-pint margarita designed for a more social, inclusive and spontaneous way of drinking. The Quarterita, a miniature pint, draws inspiration from this summer’s international football fixtures which will saw players take quarter-time breaks, beyond the traditional halftime. Design references include football iconography and the spirit of Cabo San LucasCasamigo’s heartland, reimagined through British pub culture. The Quarterita arrives at a moment when tequila is becoming an increasingly popular part of Britain's social drinking culture and margaritas have become the UK's most searched-for cocktail online. The illustrated quarter pint glass was created in collaboration with Laura Jackson, author of the wildly popular Substack The Margarita Chronicles, the Quarterita will be sold directly on her homeware and curation platform, Glassette. It's also popping up at a curated selection of culturally-led pubs, bars and terraces across the UK, including The Audley, the West London pub famed for its priceless art collection, the iconic hipster Soho watering hole, The Blue Posts, the colourful Copeland Social in Peckham, North London’s celebrated suntrap The Draper’s Arms and Ellie’s Bar, at the elevated take on the local at the Knave of Clubs in Shoreditch. Together, the line-up reflects somewhere to enjoy the Quarterita for every taste, friendship group and vibe.

glasette.com

It takes something special to impress a room full of people who spend their time writing about food – but that’s exactly what happened when we chose OctaGreen to cater an event.

From the moment the food arrived, it was clear this wasn’t ordinary o ce catering. The bu et was vibrant, colourful and beautifully presented, with an incredible selection of dishes that immediately appealed to everyone. Importantly, every member of our team, regardless of dietary preference, could enjoy the meal together. Whether vegan, vegetarian, glutenfree or halal, everyone found plenty to choose from without feeling limited.

The OctaGreen team suggested that we choose two hot main dishes alongside three freshly prepared salads and side dishes. It turned out to be the perfect recommendation. The portions were generous, the flavours were fresh and balanced, and every dish tasted homemade. The salads were crisp and colourful, the hot dishes were

EVENT

OctaGreen’s catering service covers all the bases with its healthy and delicious o erings

comforting yet light, and the variety meant everyone went back for seconds.

The biggest surprise came afterwards when we saw the invoice. For less than £13 per person, we had enjoyed one of the best-value catering experiences we’ve had in London. In a market where catering prices continue to increase, finding this level of quality at such a reasonable price genuinely impressed us.

Talking to the team, we soon realised why OctaGreen has become such a popular choice for businesses across London. They regularly provide catering for corporate meetings, o ce lunches, conferences, networking events and sta celebrations, serving companies that return again and again because they know exactly what they’ll receive—fresh food, reliable service and excellent value. Their expertise extends far beyond the corporate world. They also cater for birthdays, family celebrations, house parties, weddings, engagement parties, baby showers, funerals and community events, creating bespoke menus to suit every occasion.

Couples will also find OctaGreen on Hitched, one of the UK’s leading wedding platforms, where their modern bu et-style catering continues to receive excellent feedback.

Another aspect we admired was their philosophy. Healthy food is often wrongly associated with compromise, but OctaGreen proves otherwise. Every dish was packed with flavour while still feeling wholesome and nourishing. It’s catering that leaves guests feeling satisfied rather than overly full.

After experiencing OctaGreen ourselves, we understand why they have built such a loyal following. If you’re planning an o ce event, business meeting, wedding or private celebration and want catering that o ers outstanding quality, accommodates every dietary requirement and delivers exceptional value for money, OctaGreen is a company we would happily recommend. Some catering ompanies simply provide food. OctaGreen creates an experience that brings people together—and that’s exactly what great catering should do.

Summer BREEZE

With their floaty shapes and light fabrics, Hansine's dresses take you from beach to bar and beyond

Rock the SMOCK

How Kajsa McLaren and Laura Burch made smocking cool

Even without the tradwife trend, there’s something very appealing about puf shoulders, delicate prints and smocking. Smocking especially is underrated, and might be at risk of being lost as a craft if it wasn’t for Kajsa McLaren and Laura Burch.

These are the two friends behind the brand Smock London, which has become a success for its creative ways with the tradition, stylish looks and sustainable approach.

For anyone unfamiliar with the term, smocking is an embroidery technique that predates elastic and was used to create stretch in fabric by gathering and pleating it before stitching it and reducing it to a third of its width. This kind of stitching is decorative as well as functional – and it’s the decorative quality that really sowed the seed for Smock London.

Kasja and Laura are old friends who don’t have a smocking background but landed on the idea of doing smocking with a contrast stitch, and set to researching it. The craft is alive in Vietnam and Madagascar, they discovered, and when they visited Vietnam they also discovered excellent sources of deadstock fabrics. So they started a business, designing clothes where smocking was a feature, and using deadstock fabric meant that they would make small runs of designs. All smocking is done by hand and it’s a low-impact craft, which has led to them achieving Positive Luxury Certification. There’s no waste, because all excess fabric is made into hair rufes or bags.

A new collaboration with Domenica Marland has led to a small homeware collection, and tiny girls’ skirts can double up as lampshades, which has sparked a collection in various sizes.

Smocked pieces are stylish and comfortable to wear, and Smock London has built a big following quite quickly. The collection includes girlswear and nightwear as well as blouses, skirts and dresses for women. There’s a wholesome, nostalgic vibe to it that resonates in a world of unfathonable AI skills: these are simple, visible stitches that we can all understand and appreciate. smocklondon.com

MONSOON

Sophie embroidered midi cami dress, £99 monsoon.co.uk

COSER I CANTAR

Let's Cook Together

fl oral set, £450 koibird.com

CELIA B Kailen dress, £301 celiab.com

Summer frocks for all occasions

HEIDI KLEIN Kos mini dress, £250 heidiklein.com

BARBOUR

Barbour FARM Rio Bromelia midi dress, £269 barbour.com

ASPIGA Rose frill mini dress, £95 aspiga.com

By PENDLE HARTE

SUZANNAH The Italian Postcards cotton set, £792 suzannahlondon.com

SMOCK LONDON Octavia Hill dress, £275 smocklondon.com

POETRY

Dobby-weave strap dress, £195 poetryfashion.co.uk

Crowning glory : a century of the Rolex Oyster case

We celebrate the 100 years of a Rolex innovation that changed the world of watches forever

Acentury ago, Rolex achieved the seemingly impossible: it created a watch that knew no limits. It could go underwater, brave any storm, and accompany its wearer through all of life’s adventures. Rolex called it the Oyster – and, 100 years on, it remains the epitome of quality, reliability and innovation. The Oyster case is still at the heart of the Rolex collection today – and at The Rolex Boutique, customers can discover this enduring innovation in an environment that reflects the prestige and heritage of the brand. Here, the Oyster Perpetual collection sits alongside some of the world’s most celebrated timepieces, ofering clients the opportunity to experience Rolex craftsmanship in one of the UK’s premier luxury retail destinations.

Founded in 1905 by Hans Wilsdorf, Rolex built its reputation on precision, innovation and robustness, long before watches became everyday essentials. But the arrival of the Oyster in 1926 marked a genuine turning point. At a time when wristwatches were still considered delicate objects, its hermetically sealed case protected the movement from water and dust – a major breakthrough. And soon the world discovered just how robust the Oyster really was…

In 1927, British swimmer Mercedes Gleitze wore a Rolex Oyster for her historic swim across the English Channel. After more than ten hours battling cold, churning water, the watch emerged in perfect working order, helping prove its durability in real-world conditions, and beginning Rolex’s long association with exceptional individuals and human achievement.

Five years later came another milestone: the Perpetual movement. Powered by the natural motion of the wearer’s wrist, the automatic mechanism removed the need for manual winding and helped lay the foundations for the modern wristwatch. Combined with the Oyster case, the Perpetual movement created something genuinely new – a watch built not simply to tell the time, but a stylish companion that could fit into the rhythm of the wearer’s daily life. A century on, the Oyster Perpetual still carries many of the design principles established by the original 1926 model. The clean, highly legible dial, balanced proportions and understated elegance remain instantly recognisable, even as modern versions have evolved with contemporary engineering and refined finishes.

As Rolex celebrates 100 years of the Oyster, special anniversary editions within the Oyster Perpetual collection pay tribute to one of watchmaking’s most influential innovations. They reflect how the Oyster has evolved over the past century while remaining faithful to the principles that shaped the original: reliability, versatility and timeless design. A century on, the Oyster’s legacy continues to endure on wrists around the world.

Discover the Rolex Collection at The Watches of Switzerland Group, Rolex Boutique, Old Bond Street, London watches-of-switzerland.co.uk

BEAUTY NOTES

The latest in luxury makeup and skincare

CARLY GLENDINNING

You might not have known that you need an Air Dry Cream, but if you want sleek, frizz-free hair that smells fabulous, this is your friend. There’s also a set of three miniatures in diff scents that’s perfect for travelling. Complete Air Dry Cream, Jumbo, £45. spacenk.com

different

EDITOR’S PICK

REVIEW

HAIR HERO AIR POWER

Diva RITUAL

CECRED

Want to have hair like Beyonce? Cecred is Beyonce’s own haircare brand and we love the Nourishing Hair Oil – it’s a blend of 13 oils and plant-based extracts designed to seal in moisture and add a soft, natural shine without silicone filters. £43 secred.com

DYSON

Dyson’s new Supersonic Travel Hairdryer is a portable hair tool doesn’t compromise on hair health or styling results. Complete with global voltage compatibility, it weighs less than a can of soda, fitting easily into handbags, carry-ons, and cabin luggage. £249.99 dyson.co.uk

BALAYAGE BOOM

A visit to Hari’s as the salon group celebrates 50 years in business

Asalon group Hari’s knew exactly

nother summer rolled round and I was over the dullness of my natural colour and ready to look a lot more summer appropriate. The salon group Hari’s knew exactly what to do for me: what they call the Balayage Boom. Unlike regular highlights, balayage is a more freehand curated form of hair lightening. It was as though my hair was a canvas for the stylist to paint the colour on. You know you can trust Hari stylists with your hair because each individual has to achieve personal and specific training beyond their academy training in order to work within the business. It’s something that founder Hari takes particular care of. It’s no surprise that some of the stylists here in Ledbury Road have been with the business for over 20 years. While we chat, cling film is wrapped to the painted parts of my hair (it’s more adaptable than foil, and better for achieving that natural sun-kissed look). And exactly that did it do. After a short wait, a wash and a blow dry, I looked as though I was straight of the beach. The balayage is perfect for that efortlessly bronzed look, a fresh, smooth looking brightness that instantly lights up the face without doing too much. Exactly what I was looking for.

HARI’S 41 Ledbury Road, W11 (and other locations) harissalon.co.uk

EDITOR’S PICK

ODE ONA

Teapot Sonder Eau de Parfum, £125 odeona.com

ISSEY MIYAKE Le Sel d'Issey Parfum, £127 johnlewis.com

BORNTOSTANDOUT

Dirty Milk Eau de Parfum, £173 cultbeauty.co.uk

ACQUA DI PARMA

Buongiorno Gioco Del Destino Eau de Parfum, £257 acquadiparma.com

D. S . & DURGA

Debaser in Bloom, £229 spacenk.com

DIPTYQUE

Eau des Sens Eau de Toilette, £145 diptyqueparis.com

By PENDLE HARTE

LIBERTY LBTY. FRAGRANCE

Tana Meadow Eau de Parfum 100ml, £235 libertylondon.com

ATELIER DES FLEURS BY CHLOÉ Magnolia Alba Eau de Parfum, £231 chloe.com INTIO Li f Me Up Eau de Parfum, £285 selfridges.com

valentinobeauty.co.uk

SUMMER

“A wonderfully low-maintenance beauty treatment that delivers polished results”

BEAUTY

Holiday prep? It's all about skin and lashes, says Carly Glendinning

The quest for firmer, brighter skin without injectables or downtime has made HIFU one of the most talked-about aesthetic treatments, and Georgina Sookias' Parsons Green clinic o ers an emphasis on natural results. The registered nurse specialises in subtle, corrective treatments that prioritise long-term skin health over quick fixes, and her gentle approch immediately puts you at ease.

HIFU (High-Intensity Focused Ultrasound) works by delivering controlled heat into di erent layers of the skin, stimulating collagen production where it's needed most. While the sensation can be sharp over bony areas, it's entirely manageable, with Georgina checking in throughout and adjusting the intensity if needed. The treatment targets the skin in three

depths: lifting the structural SMAS layer, encouraging collagen production in the dermis and refining the skin's surface for improved texture and radiance. The process feels surprisingly precise, with every stage carefully explained.

Results aren't designed to be dramatic overnight, but there is an immediate sense of definition around the jawline, alongside a healthy post-treatment glow. The real transformation continues over the following months as collagen rebuilds naturally. For anyone looking to refresh their appearance without looking "done", this is an intelligent, evidence-led treatment delivered with expertise and genuine care.

Full face, neck, forehead, and eyes: £380; georginasookias.com

KOREAN LASH LIFT

The Gentle Lash Upgrade

For those who love the look of e ortlessly lifted lashes but want to avoid extensions

or daily mascara, the Korean lash lift is a beautifully understated alternative. Performed by aesthetic nurse Georgina Sookias at her calm Parsons Green clinic, the treatment focuses not only on results but also on maintaining the health of the natural lash.

Unlike traditional LVL treatments, which work by breaking and resetting the lash structure, the Korean technique uses gentler, nourishing solutions to softly reshape the lash while preserving its integrity. The result is a lifted, fluttery finish that feels remarkably natural.

The treatment itself is relaxing, with Georgina's meticulous technique and easy conversation making the appointment fly by. Silicone shields are applied before the lifting solution and tint, creating beautifully defined lashes without any heaviness. Choosing a black tint gives the e ect of fuller, darker lashes while still looking completely believable.

The finished result is striking in the most understated way – eyes appear brighter, lashes longer and more feathery, yet there's nothing obviously "treated" about them. Lasting up to three months depending on the lash cycle, it's a wonderfully low-maintenance beauty treatment that delivers polished results with minimal e ort. Korean Lash Lift: £100; georginasookias.com

THE NATURAL

LOOK

The power of a Deep Plane

Facelift with Dr.

Graeme Glass

MBChB, BSc, MRCS, PhD, FRCS (Plast), MBA

Awoman sat in my consulting room recently and said something I hear frequently: "I just don't look like me anymore."

For over a decade she had tried everything she believed she should to tackle the signs of ageing: good skincare, regular botox and fillers. Her face not only looked di erent but had continued to age over time. “How do I get back to looking like myself?” she asked. It was a Deep Plane Facelift - a technique I specialise in - that we decided was the best option to go through with. It gave her the results she wanted: a lifted, contoured and

refreshed face that looks 20 years younger. However, I also want to be honest from the start, a deep plane facelift is not right for every client. There are some who simply can’t countenance the operative and recovery time required. These are usually clients who are quite young (and don’t need such a procedure yet) or older patients who would rather have something that takes less time to do and results in a quicker recovery. The technique should follow the patient, not the other way round. Good surgery isn't about performing your favourite operation on everyone who walks through the door. It's about working out, from a detailed examination and an honest conversation, what a particular face actually needs. I o er a range of facial techniques/

“I'M NOT SELLING A SIGNATURE OPERATION. I'M WORKING OUT WHAT YOUR FACE SPECIFICALLY NEEDS”

treatments from minimal access to deep plane and SMAS-type facelifts at my Harley Street clinic. It’s all about meeting the clients needs.

BOTH SIDES OF THE SAME COIN: RECONSTRUCTING THE FACES OF CHILDREN AT GREAT ORMOND STREET HOSPITAL AND A DEEP PLANE FACELIFT

Itrained as a craniofacial surgeon and have spent my working life reconstructing children born with severe facial di!erences, and rebuilding the faces of adults after trauma, cancer and congenital deformity. I do this in the NHS and in private practice. I currently work at Great Ormond Street Hospital in London and I am also co-founder of the Qatar National Cleft, Craniofacial, Facial Palsy and Microsurgical Services. Additionally, I work with LYMA, as Director of Aesthetics. I view craniofacial surgery and facelifts as two sides of the same coin.

I am one of only four craniofacial plastic surgeons in London and the only one specialising in deep plane facelifts. Craniofacial reconstruction takes anatomy distorted by a tumour, trauma or genetic defects and aims to normalise it. A world-class facelift takes anatomy distorted by age or prior treatment and aims to restore it to how it looked at its best. Neither is it about creating a di!erent person. I'm not trying to make you look like someone else. I want you to look in the mirror and think, "that's me, and I look great!" It's why I bring exactly the same care to a facelift as I do to a child's facial reconstruction.

My unerring commitment to children’s facial reconstruction is what sets me apart from most surgeons performing facelifts. I bring that same level of precision and artistry to bear on an aesthetic operation that is, in many ways, very similar to what I do in my NHS practice. Rather than having transitioned into aesthetics from ophthalmology, dermatology or even dentistry, I have dedicated my entire career to the same craft. As a fully trained, General Medical Council-recognised plastic surgeon (as opposed to a “cosmetic” or “facial plastic”

surgeon which are not recognised terms), I have undertaken specialist training in every aspect of surgery required to be a world-class facial aesthetic surgeon.

HOW A DEEP PLANE FACELIFT CAN TAKE THE STRUCTURE OF A FACE BACK TO WHERE IT SAT 20 YEARS AGO

Injectables like Profhilo, Sculptra and Radiesse are clever products. Together with fillers they add volume. What they cannot do is reverse gravity. They don't move tissue that has already dropped. Used early, on a face that's simply lost some volume, they help enormously. Used repeatedly on a face that's actually sagging, they don't lift it. They pad it, year after year, until the sag is buried under product instead of corrected. That's how you end up with a "pillow face": a pu!y, oddly smooth face that doesn't quite move the way it used to. The facial structures are secured by a number of ligaments that anchor the skin to the deeper structures. When these

ligaments stretch and begin to fail, the deeper tissues, including the fat pockets that contour much of the face, begin to descend. This causes ageing such as eye bags and jowls. Tightening the skin or, indeed, the fibrous layer below the skin (known as the SMAS), masks the problem for a time but doesn’t reposition the anatomy. It will eventually relax within a few months or years, because the actual cause was never addressed.

A deep plane facelift works underneath all of that. Instead of tensioning skin, it releases and repositions the SMAS, the deep fat and the ligaments anchoring the face to bone, lifting the whole structure back to where it sat twenty years ago. The skin gets redraped over a foundation that's actually been rebuilt, not stretched to disguise one that's still sagging. Done well, it looks natural for far longer, because you're correcting how the face actually ages rather than papering over it.

drgraemeglass.com

STUDY CASE

Carla Burdett, 51, trained beauty therapist and skincare expert

It was an acquaintance I had not seen in a while who recommended Dr.Graeme Glass.

She is someone who never wears makeup and yet when she walked into the room, I remember thinking “wow” - I went over to ask her what she had done. She looked fresher and just incredible but it was difcult to pinpoint what had changed. She gave me Graeme’s details.

I had been flirting with the idea of having a facelift for sometime and seeing Graeme’s results in the flesh helped me to make up my mind.

As a trained beauty therapist and skin expert, I had had botox and fillers over the years but I got to 50 and nothing cut the mustard. Non-surgical treatments don’t provide the same lift as surgery. I wanted to look like me again.

I showed Graeme a photo from 20 years ago and asked if he could turn the clock back and make me look like

I did then. His consultation was very thorough, he explained why doing one procedure here or there would look oddeverything has to work in symmetry. He recommended a Deep Plane Facelift to ensure I would get the results I wanted.

I like how transparent and honest Graeme is and how important it is to him to do a fantastic job - because his reputation is at stake.

The after-care from Graeme and his team has been superb. To me he is an artist, his work in facial reconstruction means he really thought about my face and also where the scars would sit - I don’t have any that can be seen. Some people when they’ve had a facelift, their ear lobes look pixie-like but mine still look the same.

I had my Deep Plane Facelift late last year and the results have only improved as each month passes: my face looks more snatched and contoured as time goes on and I receive lovely compliments about my appearance.”

“I RECEIVE LOVELY COMPLIMENTS ABOUT MY APPEARANCE”

Goodwood’s Wellness Retreats are designed to help you regain your energy, restore balance and take control of your health—whether you’re looking to reset your gut, build resilience, or future-proof your wellbeing. Hosted on our 11,000-acre estate, each retreat blends

GSEE CHANGE

How poor eyesight became a fashion statement

Words PENDLE HARTE

“Something has happened to the industry in recent years”

lasses are so hot right now, apparently, that people are wearing clear, non-prescription lenses simply to join the party. As someone who has always been short sighted and has now added presbyopia and astigmatism to the agenda, I would have found this ba ing until recently. After years of wearing contact lenses in denial of my real identity as a speccy, I have finally embraced the world of glasses. And I don’t think it’s just me. Because something has happened to the industry in recent years. Glasses have just got so much cooler.

Everyone knows that having a sight test isn’t only about helping you read the small print, or the bus number. An eye exam can detect more than 200 health conditions that might otherwise remain undiscovered, and not even exclusively ones to do with eyes. A sight test can pick up early signs of multiple sclerosis, brain tumors and diabetes as well as identify high blood pressure, raised cholesterol and increased stroke risk, plus glaucoma, macular degeneration, cataracts and eye cancers. Not that we need to be scared of eye tests, because keeping up with routine examinations can reassure us that we’re in good health.

My recent sight test revealed that the reason I wasn’t seeing very well wasn’t, in fact, down to further deterioration of my already poor eyesight as much as to deterioration of my actual glasses. Yes, glasses get old and scratched, becoming impossible to clean and leaving you with a constant blur. The way to avoid this is to only ever clean them with the special

cloth, and never with your skirt or scarf or tissue – and I know this now. Still, new glasses were in order and the selection at my new favourite optician Bloobloom is excellent – there are enough shapes and colours to give choice, but not so many that you feel overwhelmed. My choice, the Explorer in Tortoise, is a good one, though I’ve never been so tempted to accumulate a collection of specs. Next up I’ll go for the Reporter frame, perhaps in Jade, and then maybe the Poet in Crystal. Never has poor vision been so stylish.

RITUAL BEAUTY

How Innersense Organic

Beauty became a leading innovator in clean personal care

Originally launched in 2006 by hair stylists Greg and Joanne Starkman, Innersense Organic Beauty began with a focus on holistic wellness for both stylists and clients. Over time, the brand gained recognition for its commitment to clean and efective formulations for its Hair Care products. Now, developed over three years and refined through more than 20 formula iterations, the Body Care line is a natural next step and reentrance for the wellness brand that reflects both consumer and professional demand for cleaner, more efective body care solutions. At the heart of the collection is the Vitarevive Trio—a blend of vitamins B5, C, and D— ingredients that

are celebrated in hair care, but also known in skincare for their ability to increase moisture, brightness and elasticity, leaving skin hydrated, radiant and firm. As with all Innersense products, the new collection is gluten-free, cruelty-free, and upholds the brand’s Clean Standard by excluding over 3,000 potentially harmful ingredients, making it suitable for all skin types.

“We approached this line with the same meticulous care that has defined our brand from the start. Wellness and performance are at the core of everything we do, and we wanted to bring these same commitments to our body care line. With the recent advancements in ingredients and chemistry, we believe it’s the perfect moment to reintroduce a dedicated body care collection crafted to meet the Innersense Clean Standard. Our goal is to elevate the standard in the body care category

by delivering clean, high-performance products that inspire our customers to embrace their self-care ceremonies as much as we do,” said Greg Starkman, Founder and CEO, Innersense Organic Beauty.

A CEREMONY FOR EVERY DAY

•Inner Glow Body Scrub – An antioxidantrich scrub with sugar and fruit enzymes that gently exfoliates to reveal radiant skin.

•Awaken Body Wash – A refreshing cleanser that washes away impurities without stripping the skin's natural moisture.

•Renew Body Lotion – A lightweight daily moisturizer that replenishes hydration for soft, healthy-looking skin.

•Blissful Body Butter – A rich body butter that deeply nourishes and comforts dry skin.

Every formula is free from phthalates, sulfates, parabens, silicones, petrochemicals, ethoxylates, PEGs, EDTA, artificial fragrances, and proprietary fragrance blends.

Innersense Organic Beauty creates clean, high-performance hair and body care rooted in wellness, sustainability, and professional results. Every formula is crafted with responsibly sourced ingredients, is crueltyfree, and meets the brand's rigorous Clean Standard. As a Certified B Corp, Innersense is committed to advancing healthier people, communities, and the planet while creating products that transform daily routines into intentional rituals of self-care.

innersensebeauty.com

the traditional sauna experience, upgraded

CLEVERLY COMPACT FOR THE CITY

LUXURIOUSLY LARGE IN THE WILD classic design, best in class, built to last

AMBITION BLONDE

The perfect partnership of beautiful blonde and healthy hair

Blonde hair has never been more individual. From soft champagne tones and creamy vanilla blondes to lived-in balayage and bright Scandinavian finishes, today’s colour is less about following trends and more about creating a shade that perfectly complements the person wearing it.

At Mint Hair London on Northcote Road, we believe the most beautiful blonde isn’t necessarily the lightest—it’s the healthiest. That’s why every colour journey begins with understanding your hair, your lifestyle and your long-term goals.

As an independent, award-winning salon, recognised as one of London’s leading colour destinations, we’ve built our reputation on combining technical expertise with

personalised service. Our team is passionate about creating bespoke blondes that enhance each client’s natural features while protecting the long-term health and integrity of their hair.

We know that no two heads of hair are the same, and neither should two blonde appointments ever be identical. Every consultation is designed to explore not just the colour you love, but how your hair behaves, how much maintenance suits your lifestyle and, most importantly, how we can preserve the condition of your hair throughout the colouring process. Healthy hair has become one of the biggest beauty priorities of recent years. Gloss, movement and softness all come from hair that has been cared for properly, both in the salon and at home. Beautiful blonde should feel luxurious to touch, not simply look good in a photograph.

Our colour specialists use premium products, tailored treatments and bondprotecting technology to help maintain the integrity of the hair while achieving exceptional results. Whether you’re looking for a subtle refresh, a complete transformation or specialist colour correction, our focus is always on creating hair that looks naturally radiant and remains healthy long after you leave the salon. Education also plays a huge role in what we do. We believe every client should understand how to care for their hair between appointments, from choosing the right products to protecting colour from heat and environmental damage. Small changes to a home routine can make an enormous di erence to both longevity and condition.

Being an independent salon allows us to take the time that beautiful hair deserves. We aren’t driven by rushing appointments— we’re driven by delivering exceptional results and building lasting relationships with our clients. It’s an approach that has earned us industry recognition and, more importantly, the trust of thousands of loyal clients across South West London.

If you’ve been thinking about going brighter, refreshing tired blonde, embracing bespoke balayage or simply want healthier, shinier hair, we’d love to welcome you.

113 Northcote Road, SW11; 020 3745 3126 minthairlondon.com

MADVANCED SKIN

A healthy look and refined confidence at NewLife Aesthetics

ost people do not come to an aesthetics clinic wanting to look di erent. They want to look rested, well and more confident, while still feeling completely like themselves.

“A considered approach to advanced aesthetic care”

At NewLife Aesthetics in Raynes Park, this is where every conversation begins. Founded by Mo Ashraf, whose own 30+ years’ personal experience spans skin, laser and non-surgical aesthetic treatments, the clinic has always taken a careful, honest and highly individual approach to aesthetic care.

For Mo, experience is not just about the number of years in practice. It is about understanding skin, recognising what is realistic, knowing when to treat gently, and knowing when not to treat at all. Her philosophy is simple: listen properly, assess carefully and recommend only what feels right for the individual.

That same standard runs through the team. Dr Asma Ahmed, a GP and aesthetic doctor with postgraduate training in dermatology and advanced medical aesthetics experience, brings medical insight, clinical judgement and a holistic understanding of skin and wellbeing. Nadiya Bolyachko, Advanced Aesthetic Practitioner, adds further strength to the clinic’s advanced skin and aesthetic o ering, with a calm, detail-focused approach that helps clients feel informed, comfortable and cared for throughout their journey.

NewLife Aesthetics also keeps closely in touch with how the aesthetics industry is evolving. With new products, devices and clinical research constantly shaping the field, the clinic focuses on treatments that are not simply trend-led, but chosen for their ability to support skin quality, collagen stimulation, repair and natural ageing well.

The clinic o ers advanced non-surgical treatments including laser treatments,

RF microneedling, HIFU, polynucleotides, skin boosters, PRP/PRF, anti-wrinkle injections and fillers and bespoke skin rejuvenation protocols. Each treatment plan is tailored to the individual’s skin, lifestyle, concerns and realistic goals, with clear explanation at every stage.

Every journey begins with a complimentary consultation, allowing the team to assess the skin, understand what matters to the client, explain realistic expectations and recommend the most suitable protocol.

For those looking to restore skin confidence after summer, prepare for the months ahead, or simply age well in a way that feels refined and natural, NewLife Aesthetics o ers a considered approach to advanced aesthetic care, genuine, experienced and always personal.

42 Coombe Lane, SW20 0LA newlifeaesthetics.co.uk 07305 800057 /020 8286 8858

STORY LIFE

For Hannah Garrett, a 38-year old from Luton, the decision to have gastric sleeve surgery was never simply about losing weight. It was about reclaiming a part of herself that had slowly become buried. Like many people considering surgery abroad, she had heard the warnings. She knew there were prejudices around travelling to another country for medical treatment. She knew people might question her choice. But deep down, Hannah also knew something else: she was ready for change. Her first connection to Erdem Hospital came through a friend who had undergone the same procedure with Prof. Dr. Ali Solmaz, one of the Obesity and Metabolic Surgeons there. That friend’s positive experience showed Hannah that this was not an impossible dream. It was something real and reachable, something that had already helped someone she cared about.

BEFORE AFTER

From fear to freedom: Hannah’s life-changing journey with Prof. Dr. Ali Solmaz at Erdem Hospital

Still, it was not easy taking action based on a recommendation alone. She wanted to make sure she could trust the entire process, and that moment of trust came during her video consultation with Dr. Solmaz. He was open, direct and patient. He answered each of her questions, explained what she needed to know and gave her the reassurance she had been searching for.

“At Erdem Hospital, bariatric surgery is never just a procedure,” says Prof. Dr. Ali Solmaz. “It is a turning point in a person’s life. So, our job is to make sure every patient feels safe, heard and supported from the very first conversation.”

Those words reflect the heart of the hospital’s “Erdem Cares” approach - a philosophy that places the patient’s emotional comfort alongside medical excellence. For international patients like Hannah, this is a deeply important touch. Travelling for surgery means stepping into the unknown, leaving familiar surroundings, arriving in a country where you may not speak the language and placing your trust in

people you have only recently met. But from the moment Hannah arrived, the uncertainty began to disappear. She says “The airport transfer was smooth, the hospital process was well organized. Everything from dietitian consultations to blood tests and cardiology checks were all handled with care.”

What could have felt frightening instead began to feel manageable. “I was not treated like a number on a surgery list. I was treated like a person in the beginning of an extremely important journey, probably one of the most important ones in my life,” Hannah says.

LIFE AFTER SURGERY

After surgery, Hannah’s life began to change. At first, recovery was about learning. She had to understand her new limits, discover what she could eat and drink and adapt to the stages of healing. But slowly, the changes became visible. Then they became emotional. Hannah began to feel lighter, not only in her body but in her spirit. Clothes that once fit her became too big. She has now lost five stone but the real transformation is in the way she says she feels. “I feel amazing. I got so much more confident and my clothes are all too big now. I’ve gone from a size 22 to a size 14-16,” she says excitedly.

Erdem Hospital’s support did not end when Hannah left Türkiye. After she returned home, the dietitians contacted her to check what she was managing to eat and drink. When she experienced an early concern, she contacted Dr. Solmaz and received a response straight away. Months later, he was still by her side answering her questions.

“For international patients, aftercare is a promise,” says Dr. Ali Solmaz. “When our patients go home, they must know they are not alone.”

For Hannah, that continued presence made all the diference. Today, she confidently recommends Erdem Hospital to others. Her journey is touching because it is not only about losing weight but about gaining a life back. It is about walking into a hospital in another country with fear in your chest and returning home with confidence in your heart.

LONDON'S TOP

TENNIS CLUBS

A roundup of eight standout clubs, from historic private members' venues to accessible community courts

1. ALL ENGLAND LAWN TENNIS & CROQUET CLUB (WIMBLEDON)

The spiritual home of tennis, founded in 1868 and famous for hosting The Championships every summer on its pristine grass courts. Membership is notoriously exclusive with long waiting lists, but the grounds, Centre Court, and museum can be visited via guided tour outside tournament time. Church Road, London SW19 5AG 020 8946 6131

2. THE HURLINGHAM CLUB

A sprawling 42-acre riverside estate in Fulham o ering grass, clay, and hard courts alongside croquet, cricket, and swimming. Membership requires sponsorship and a lengthy wait, but it's regarded as one of London's most elegant private clubs, with impeccable service and beautifully kept grounds. Ranelagh Gardens, London SW6 3PR 020 7610 7400

3. QUEEN'S CLUB

Best known for hosting the ATP grasscourt warm-up tournament ahead of Wimbledon, Queen's combines top-tier competitive tennis with real, rackets, and squash facilities. It's a serious players' club with a strong sporting heritage, located in West Kensington. Palliser Road, London W14 9EQ 020 7386 3400

Be warned: several of these clubs are running waiting lists for membership

4. ROEHAMPTON CLUB

A large, family-friendly private club in SW London o ering tennis, golf, squash, and an outdoor pool across extensive grounds. Popular with families thanks to mini-tennis courts and strong junior coaching, though a formal dress code and membership fees apply. Roehampton Lane, London SW15 5LR 020 8480 4200

5. CUMBERLAND LAWN TENNIS CLUB

One of the prettiest clubs in North London, with a good mix of indoor and outdoor courts plus squash and a small gym. Known for a strict all-white clothing policy and a traditional club feel, with a popular terrace bar in summer.

25 Alvanley Gardens, London NW6 1JD 020 7435 6022

6. CAMPDEN HILL LAWN TENNIS CLUB

A hidden gem in Kensington o ering six indoor hard courts and six outdoor carpet courts, plus a new padel court and a well-regarded clubhouse kitchen. Known for a cosy, familial atmosphere rather than a stu y private-club vibe.

9 Aubrey Walk, London W8 7JH 020 7727 4050

7. CHANDOS LAWN TENNIS CLUB

A welcoming, community-focused club in East Finchley with four indoor and four outdoor courts plus a new padel court, gym, and café. Praised for strong coaching across all ages and an inclusive, family-friendly atmosphere rather than exclusivity.

120 East End Road, London N2 0RZ 020 8343 1755

8. DAVID LLOYD RAYNES PARK

Part of the David Lloyd chain, this SW London club pairs indoor and outdoor tennis courts with a full health club, spa, and pool. It's a more accessible, pay-to-join option than the traditional private clubs, with strong coaching programmes for adults and juniors. Bushey Road, Raynes Park, London SW20 8TE 020 8543 8020

But be warned: several of the private clubs above (Wimbledon, Hurlingham, Queen's) have closed or near-closed membership with waiting lists. Contacting them is more likely to lead to tours, events, or reciprocal access than immediate membership.

SPECIALISTS

Platinum Years

Peace of MIND

LIFESTYLE CHOICE

Downsizing without compromise at County Hall Kingston

For today's downsizers, moving home is no longer about giving something up. It's about gaining more time, more freedom and a lifestyle that reflects the way they want to live now.

At County Hall Kingston by London Square, that lifestyle begins within one of Kingston's most iconic buildings. Set on a prime 5.2-acre site in the heart of Royal Borough of Kingston upon Thames, the landmark Grade II* listed former Surrey County Council headquarters has been thoughtfully reimagined as an exceptional collection of boutique apartments and duplexes, o ering a rare opportunity to own a piece of local history while embracing a more e ortless way of living.

For homeowners looking to downsize, County Hall Kingston combines architectural character with contemporary luxury. Original heritage features and striking period architecture have been carefully preserved, while beautifully designed interiors deliver the comfort,

“Spacious layouts, premium finishes and light-filled living spaces”

practicality and sophistication expected of a modern home. Spacious layouts, premium finishes and light-filled living spaces create residences that feel elegant, welcoming and perfectly suited to this new stage of life.

What truly sets County Hall Kingston apart is the lifestyle on o er. Here, residents can enjoy all the benefits of a well-connected riverside location without the responsibilities of maintaining a larger family home. Kingston's vibrant town centre and neighbouring Surbiton are both within easy reach, o ering an enviable mix of independent cafés, restaurants, stylish bars and riverside dining. Browse the boutiques around Kingston's historic Market Place, enjoy an evening at the Rose Theatre Kingston, or unwind with a walk along the River Thames. From the open landscapes of Richmond Park and Bushy Park to fast rail connections into central London, this is a location that e ortlessly combines vibrant town living with green open spaces. Excellent transport links into central London make staying connected e ortless,

while the development itself provides the convenience and reassurance that many downsizers increasingly value. A 24-hour concierge service helps simplify everyday life and a carefully curated collection of resident amenities creates opportunities to relax, socialise and pursue personal interests. From wellness and yoga studios to a private screening room, games parlour and stylish co-working spaces, every amenity has been thoughtfully designed to support modern living, whether you're pursuing personal passions, consultancy work or simply enjoying more time to yourself.

County Hall Kingston o ers the opportunity to exchange maintenance for lifestyle, as well as retaining the quality, space and sense of pride associated with a premium home.

Newly unveiled show apartments are now available to view, showcasing a development where heritage architecture, design-led interiors and one of South West London's most desirable riverside locations come together to create an exceptional place to call home. 1, 2 & 3 bedroom apartments from £450,000. Ready to move into later this year.

To arrange your private viewing, contact our Sales Team on 03333 057 397 or email countyhallkingston@londonsquare.co.uk. Alternatively, visit chk.london

Care, Considered

Beautifully

In the best care settings, nothing feels accidental

The chair placed where the morning light falls.

The garden path wide enough for an unhurried walk. The cup of tea made as someone likes it, before they have had to explain. The team member who notices a change in mood, appetite or energy, and understands that these small details often say the most.

This is the world CHD Living has spent more than 40 years creating.

A family-owned provider of health and social care services across Surrey and South London, CHD Living has grown with a clear belief that care should never feel like a compromise. It should o er safety, expertise and reassurance, but also beauty, comfort, purpose and warmth. For the people it supports, and for the families who trust CHD Living with those they love, that balance matters deeply.

The organisation provides residential care, nursing care, specialist dementia care, complex care, rehabilitation and care at home. Its services are varied, but the philosophy behind them is consistent. Every person should be supported as an individual,

with their routines, preferences, history and personality understood and respected.

CHD Living calls this Creating Happiness Daily. It is a simple phrase, but its meaning is layered. Happiness in care is rarely about grand gestures. More often, it is found in the familiar. A favourite song playing at the right time. A meal that brings back a memory. A conversation that restores confidence. The ability to remain connected to family, community and self, even when care needs change.

This thoughtful approach has earned national recognition. In 2025, CHD Living was named Residential Elderly Care Provider of the Year, Medium Group, at the HealthInvestor Awards, a

reflection of its leadership, quality and commitment to residents and families. In 2026, Brownscombe Care Residences in Haslemere, one of CHD Living’s flagship homes, has also been featured in the Knight Frank Luxury Care Home Guide for the fifth consecutive year, recognising a standard of care and environment that continues to stand out. CHD Living was also included in the carehome.co.uk Top 20 Mid-Size Large Care Home Groups Awards 2026, a respected national benchmark of quality based on independent feedback from residents and their families.

Yet what defines CHD Living is not recognition alone. It is the organisation’s ability to combine ambition with intimacy. Its homes are designed to feel welcoming and considered, with gardens, lounges, dining spaces and bedrooms that support comfort and belonging. Its rehabilitation services help people rebuild strength, independence and confidence after illness or injury. Its care at home teams bring support into the place many people most want to remain. Its complex care services provide specialist input while protecting dignity and individuality.

For families, CHD Living o ers something invaluable: the sense that care is being thought about properly. Not just delivered, but considered. Not just scheduled, but shaped around real life.

As expectations of later life continue to evolve, CHD Living remains quietly confident in what it has always known. Excellent care is not only clinical skill, though that is essential. It is the ability to make someone feel safe without making their world smaller. To provide support without taking over. To create a place where people are known, valued and able to keep living with comfort, dignity and joy.

To find out more visit chdliving.co.uk or call 01428 772 469

VILLAGE PEOPLE

“Wherever I was, I wanted my daughter to know I was self-su cient. I don’t want for anything now.”

BATTERSEA

At LifeCare Residences, we understand that retirement should be a time of unparalleled freedom and personal enrichment. This is precisely why our luxury village in Battersea was established; to take care of everyday tasks, provide outstanding service and peace of mind, so residents can spend their time doing what they love.

BATTERSEA PLACE, LONDON: A LUXURIOUS LONDON LIFESTYLE

Located directly opposite the serene Battersea Park, our London retirement village o ers the perfect blend of a tranquil green space with the excitement of central London. You can stroll across the capital’s

most attractive bridge to the elegant streets of Chelsea and Knightsbridge to enjoy the high-end boutiques and renowned galleries.

Our contemporary one, two, and three-bedroom apartments are a private sanctuary, complemented by impeccable services and amenities. Beyond your front door, a vibrant and like-minded community awaits.

"I don’t think there is anything better than living here. It’s confidence. I wanted my daughter to feel that wherever I was, I was self-su"cient. I don’t want for anything now" – Battersea Place Resident.

EXCEPTIONAL FACILITIES & SUPPORT

We provide an exquisite lifestyle where you can immerse yourself in your passions, surrounded by a community of like-minded people. Our commitment to a life of ease

is perhaps best exemplified by the vibrant and varied lifestyle calendar we curate. We are proud to create a diverse programme of events, excursions and sessions that cater to a wide range of interests. From engaging talks by visiting experts and live musical performances to invigorating fitness classes in the gym or pool, there is always something to pique one's curiosity. Our dedicated concierge service provides a warm welcome and addresses your needs, while 24-hour on-site emergency response ensures peace of mind for both residents and their loved ones, all with the reassurance of our fixed service charge for life and a reassuring nine-month resale guarantee.

Discover Battersea Place for yourself: We invite you to discover this unique way of life. To book your bespoke viewing, call Ina Betsi, Sales and Marketing Manager, on 020 7924 8641 or email IBetsi@batterseaplace.co.uk

INTERIORS

CRITTAL WINDOWS

LIGHT HOUSE

Internal and external systems from Crittall Windows combine minimal sightlines with maximum glazing, allowing daylight and borrowed light to flow throughout a property. Backed by more than 175 years of craftsmanship, Crittall creates beautifully designed architectural features that unite heritage character with contemporary performance. crittall-windows.co.uk

NOTES INTERIORS

Ideas, designs and styles for your home

By PENDLE HARTE

HENRY HOLLAND

Henry Holland Studio has teamed up with Harlequin in a collaboration that combines Henry's signature style in clay work with Harlequin’s mastery of colour to create a cool, e ortlessly curated collection of fabric and wallpaper that sits at the intersection of ceramics and interiors..

henryhollandstudio.com

TRUNK SHOW

GLOBE - TROTTER

Joining Globe-trotter's signature travel trunks is the non-travel version, designed as a stylish storage piece for your bedroom or living room. This is a classic piece to cherish. globe-trotter.co.uk

BOARD MEETING

ADDISON ROSS

The new Scallop Board is a serving board for charcuterie, cheese or cake, or simply for displaying decorative objects. Designed in four carefully curated colourways, these statement pieces are as impactful on display as they are in everyday styling. addisonross.com

TAKE FIVE

Lume Quiet Air Circulator Fan with Backlight, £149 aircra f vacuums.com

MEACO MeacoFan Sefe portable battery fan, £99.99 meaco.com FUSION LIVING Blue Oscillating Metal Desk Fan, £79 fusionliving.co.uk

DIOR MAISON

GINGKO DESIGN Beyond portable fan, £69 gingkodesign.com Fan

Glasses should always be colourful, we believe, and this collection by Cordelia de Castellane for Dior Maison is made with engraved crystalline. They come in sets of six, in two sizes and three colourways. dior.com

GLASS ART WATER SYSTEM

BERGS POTTER

Viva is a self-watering pot designed for herbs, and for people who can't keep them alive. The slow-release system is not only idiotproof but it's stylish too. Viva comes in Rosa and Grey, in two sizes. bergspotter.com

By PENDLE HARTE

WOW factor the

Design Centre Chelsea Harbour’s WOW!house set a high bar for lush maximalist design. Here are some key takeaways

Photography by JAMES MCDONALD

Chelsea Harbour’s WOW!house is one of the more closely watched fixtures on the design calendar, bringing together interior designers, architects and brands to fit out a series of full-size rooms. The 2026 edition, its fifth, comprised 21 impressive rooms. A few themes stood out across them.

CRAFTSMANSHIP

A recurring note across the house was an emphasis on handwork over polish: hand-finished surfaces, natural timber grain and collaborations with artisans rather than more uniform, mass-produced finishes. Roundhouse's team, discussing

the Lalique Home Bar by Elicyon and Róisín La!erty's Shepel Library, pointed to the warmth those rooms achieved through crafted wood, used throughout the house as a visible material rather than a background one, with pale oak, figured walnut and stained veneers among them.

COLOUR

One shade appeared often enough to be worth naming: aubergine. This has moved from a bold, unusual choice into a more common one, appearing in aubergine kitchen cabinets about as often as sage green now does. It showed up most clearly in Studio Duggan's Black Edition at Romo Speakeasy Salon, where visitors passed through heavy purple drapes into a small room lined in a deep, faintly

sheened linen-blend wallcovering. More broadly, the palette across the house leaned toward burgundy, terracotta, rust, chalky blues, soft greens and warm neutrals, usually paired with timber and stone. These colours tended to be used for depth and warmth rather than as standalone statements. Hero Dalrymple of Albion Nord described a similar approach to neutrals, mixing textures such as linen, mohair and velvet against richer timbers and antique brass to keep the palette from feeling flat.

TRIMS AND TEXTURE

Fringe, tassels and passementerie showed up on sofas, drapes, cushions and even furniture. These details have come and gone before as maximalist features in the

This year's house pointed toward warmer, more textured interiors after a run of more minimal years

1800s, revived in the 1920s and again in a looser form in the 1970s. Studio Enass's Garden Folly Room, an emerald-and-red space centred on a bullion-fringed cocktail table, was the clearest example, with tassels appearing in less expected places too, including on the glass wall sconces.

CURVES AND COMFORT

Architecturally, several rooms leaned toward softer shapes. Hotel Designs described fluidity as one of the year's recurring ideas, with curved walls and rounded rooms sitting alongside the more classically proportioned, straightlined spaces elsewhere in the house. A related instinct showed up in a few rooms built around comfort, where layered fabric and materials give a room a more enclosed, sheltering feel.

Structural detail featured too. In Fettle Design's Perennials and Sutherland Garden Terrace, an outdoor room drawing on Mediterranean references with ginghams and citrus prints, architectural niches ran along the walls, framing sculpture and greenery as part of a broader pattern of structural touches seen across the house this year.

TECHNOLOGY

Technology had a presence beyond the house's dedicated Immersive Room. Hotel Designs reported that a number of designers built in lighting systems, audio and smart screens across their spaces. CEDIA ran guided tours of the house focused on how integrated smart-home technology had been used, generally in ways meant to support the mood of a room rather than draw attention to itself. Taken together, this year's house pointed toward warmer, more textured interiors after a run of cooler, more minimal years. Deeper colours, visible craftsmanship, softer architectural lines and trims are making a comeback. Design Centre CEO Claire German noted that the structure itself is built in just five days each year, yet the finished house still manages to deliver a real sense of discovery. The 2026 edition suggests the design world is, for now, favouring richness over restraint.

Modern

LOVE

Design lovers rejoice as Vinterior launches an exclusive capsule collection in partnership with Liberty

For many design lovers, this is a match made in heaven. Liberty prints and midcentury furniture: both highly collectible and popular categories, both markers of style, and yet usually unconnected. This partnership sees carefully selected pieces of midcentury furniture upholstered with iconic Liberty prints for a highly collectible family of items to cherish. Vinterior, the leading home for preloved design, has partnered with British Liberty on an exclusive capsule collection. Carefully selected vintage finds are reimagined with Liberty interior fabric designs to produce a five-piece collection of one-of-a-kind furniture items. This partnership brings together Vinterior’s dedication to sustainable style and Liberty’s pioneering design innovation, in a testament to long lasting design. United through thoughtful craftsmanship, these brands are partnered in a shared creative vision and appreciation for legacy.

Led by Liberty’s Head of Design for Home and Interiors, Genevieve Bennett, each item was carefully sourced from Vinterior, with Liberty’s fabric collections in mind. These are pre-loved pieces that have been made to last, reenvisioned through a Liberty lens, using fabrics that continue to inspire and resonate. Each unique item is rooted in quality and conscious design. Archival Liberty prints have been reinterpreted and appear alongside contemporary new artworks created in the London design studio. An archive of more than 60,000 pattern books, paintings, and drawings collated since the 1880s continues to serve as the inspiration for today’s designs.

“The collection o ers pieces that feel both iconic and unmistakably contemporary”

The collection includes a Cassina Maralunga 2-Seater Sofa, originally designed by Vico Magistretti for the Italian label Cassina. The renowned piece of Italian furniture has been reimagined using Liberty’s Shadow Stripe Weave in Amalfi. The fabric is an exploration of the unexpected in the Liberty archive, inspired by, and celebrating the artistic movements of Futurism, Vorticism, and a century of avant-gard. Together, the sofa and fabric merge luxury, softness, and engineering, without compromising on aesthetic.

Sitting alongside this is the iconic Alky chair designed by Giancarlo Piretti in 1969 and produced in Italy by Anonima Castelli. An original production from the early 1970s, the chair is a rare and highly collectible example of Italian modernist design brought to life by Liberty’s Zig Zag Velvet in Cetona from the FuturLiberty collection. Reworked from a Liberty archive design reference that is thought

to date from the early 20th century, the fabric evokes the vibrancy of jazz dance and features cut and uncut Jacquard velvet to create additional tones and textures.

Sourced from Vinterior’s exclusive archive, two Vico Magistretti C1960s Carimate Chairs are available in Liberty’s Mount Stitch in Acacia – a densely embroidered fabric evoking mountainscapes and ancient forests. The charming scenery is framed by the bold red mid-century chairs, presenting an endearing character. While the fabric Cravat in Scarab Lacquer is used across a 1960s Swedish Lamino Footstool Ottoman. Chosen specifically for its curved attributes, the footstool o sets the geometric design in a dynamic harmony. Completing the collection is a Vintage Retro 1960s beech standard lamp paired with a bespoke Liberty lampshade in Ottoman Spot, an elegant cut-pile velvet inspired by a 19th century artwork

discovered in the Liberty archive and reimagined for contemporary appeal.

"We've always been drawn to Liberty's uncompromising commitment to craft,” says Vinterior Founder and CEO Sandrine Zhang Ferron. “Their designs have outlasted trends for over 150 years. The pieces in this collection have done the same."

Liberty’s Genevieve Bennett explains: “We were naturally drawn to fabrics from our FuturLiberty and The House of Liberty collections, inspired by the same 1960s-1970s periods as the selected furniture pieces - each fabric felt perfectly aligned in history and aesthetic. Sculptural, curved silhouettes juxtapose dynamic geometrics, charming scenic landscapes, and bold textures. Bringing together our commitment to craftsmanship with Vinterior’s sustainable style, the collection o ers pieces that feel both iconic and unmistakably contemporary.”

Sound & VISION

Immerse your senses at Bang & Olufsen of Ealing

B“Exceptional sound, timeless design and outstanding craftsmanship”

"Our long-standing commitment has helped establish the store as a valued part of the Ealing community." says Helen.

Fresh of the back of an event with English former rugby union player Chris Robshaw, the Ealing store became the backdrop to an insightful journey as Chris shared his candid experiences on and o the pitch.

"We regularly host events, to create experiences that bring together our loyal clients, and welcome new guests.

ang & Olufsen of Ealing o ers immersive product experiences, giving clients the opportunity to see, hear and experience audio and home entertainment firsthand.

Bang & Olufsen, founded in 1925 in Struer, Denmark, by Peter Bang and Svend Olufsen, is a globally recognised luxury audio brand renowned for combining exceptional sound, timeless design and outstanding craftsmanship. Owners Stuart and Helen Melville opened the Ealing store in 2006 after making a significant personal investment and relocating from Hampshire. Over the years they have built a loyal customer base, navigated challenging periods including the pandemic, and earned recognition as Bang & Olufsen UK Dealer of the Year.

Paired with fine food and beverages, these moments are about creating lasting memories," explains Helen.

At the heart of the Ealing showroom is a dedicated Home Cinema demonstration room, allowing visitors to experience Bang & Olufsen’s sound quality in a realistic home environment. The store also features a spacious demonstration areas that showcase the brand’s craftsmanship and timeless design.

Discover beautiful sound at Bang & Olufsen of Ealing. Find directions or book a visit to the store on the Bang & Olufsen website

bang-olufsen.com

Bang & Olufsen of Ealing 17 Bond Street, W5 5AP 020 8840 1010

ealing@bang-olufsen.co.uk

Indoor watering can, £18 shop.kew.org

HOUSE OF CAPRICORN Freixo fl oor lamp, £490 fashionclinic.com FABLE & MIRTH Hand tu fed cat rug, £250 fableandmirth.com ROYAL BOTANIC GARDENS KEW

Tarma sofa, £2,195 oka.com

THE MONKEY PUZZLE TREE

CULT FURNITURE

NYC Sunset Society graphi cprint, from £35 cultfurniture.com

Mottled blue ceramic fruit bowl, £45 grahamandgreen.co.uk DANETTI Frances swivel chair, £529 danetti.com

By PENDLE HARTE

GRAHAM & GREEN

DARLINGS OF CHELSEA

Weybridge sofa, from £1850 darlingsofchelsea.co.uk

All Tomorrow's Futures fabric, £192 themonkeypuzzletree.com

LIGNE ROSET Taru settee, from £5,834 ligne-roset.com

Gea ceramic vases, £130 -£610

TOOL KIT

1 2 4 5

SLICE OF LIFE MICROPLANE

TRUE BLUE MAEGEN

Made from high-quality resin, these salad servers are lightweight, durable, and comfortable to hold Handcrafed with care, each piece features a unique swirl pattern, making every set one-of-a-kind. £35 maegen.co.uk

LOOK SHARP

JAPANESE KNIFE CO

Every kitchen needs a Japanese knife. This blade’s surface has been Diamond-fi nished to bring out the Damascus grain, while the stylish handle on the knife is handcrafed out of blue turquoise that will last decades. japaneseknifecompany.com

This mandolin is a game-changer. The adjustable V-blade slicer is sharp and effective, and never feels like it's about to take your fi ngers off. It makes light work of slicing with its quick precision. £49.95 microplane.com 1 3 4

ON TAP

BUTLER & ROSE

Every self-respecting kitchen needds a pot fi ller. These taps are fitted above your hob to make fi lling pots easier and mess-free. This stylish Butler and Rose one will look stylish in any space. £117.99 tapwarehouse.com

HANDLE IT

ZWILLING

Zwilling's Unlock is a space-saving system that allows pots to be stacked together by removing the handle. The handle simply clips back on. Genius. 5-piece set, £159 zwilling.com

The kitchen has become the heart of the home, and today’s designs are expected to do far more than simply function. They are places to cook, entertain, work and spend time together, with every element contributing to the overall atmosphere. At Espresso Design, two features are increasingly taking centre stage: the island and the backsplash. Once purely practical, both have evolved into defining design elements that bring personality, craftsmanship and individuality to a space.

The kitchen island is now much more than an additional work surface. It has become the natural gathering place where family breakfasts begin, guests gather over drinks, and everyday conversations unfold. It anchors the room, creating a focal point that connects cooking, dining and entertaining while encouraging a more relaxed, sociable way of living.

At Espresso Design, every island is

STYLE

How statement islands and beautiful backsplashes bring individuality to a space

designed around the way each client lives. Thoughtfully integrated storage, generous preparation space and comfortable seating ensure every design is as functional as it is beautiful. Materials are chosen with equal care, whether that's dramatically veined natural stone, beautifully crafted timber or sleek porcelain. The result is an island that feels timeless, elegant and perfectly suited to its surroundings.

The backsplash has undergone its own transformation. Once simply a practical surface protecting the wall, it is now one of the most expressive features within a kitchen. It o ers an opportunity to introduce texture, colour and character while maintaining a clean, cohesive aesthetic.

Large-format stone creates a striking architectural backdrop, particularly when the veining flows seamlessly from the worktop onto the wall. Fluted finishes, handcrafted tiles and textured surfaces add depth and warmth, while continuous materials create a calm, uncluttered

feel that allows the beauty of the chosen finish to take centre stage. Carefully integrated shelving and subtle lighting can further enhance the overall e ect without overwhelming the design.

Together, the island and backsplash create a kitchen with balance and personality. One grounds the space, while the other frames it, bringing contrast, texture and visual interest. When thoughtfully designed, they work together e ortlessly, creating an interior that feels cohesive, welcoming and made to be lived in.

To experience these ideas firsthand, visit the Espresso Design showroom on St John's Hill. The beautifully curated displays showcase statement islands, striking backsplashes and expertly crafted cabinetry, o ering inspiration for kitchens that are as practical as they are beautiful. It's an opportunity to explore materials, finishes and design details up close, and discover how bespoke craftsmanship can transform the most important room in the home.

With bathroom design specialists, Ripples

British interiors have always possessed a quiet confidence. They rarely chase attention or rely on passing trends. Instead, they celebrate craftsmanship, natural materials and thoughtful design - qualities that become more beautiful with time rather than fading with fashion.

Nowhere is this shift more evident than in the bathroom.

After years of bright minimalism and trend-led finishes, homeowners are once again embracing spaces that feel warmer, more characterful and deeply connected to the architecture of the home. The bathroom is no longer viewed as a purely practical room but as somewhere to retreat, recharge and enjoy life's quieter moments. Rather than asking what's fashionable today, many are asking a far more enduring question: Will I still love this in 20 years?

never go out of style

It's a subtle change in mindset, yet one that has transformed the way luxury bathrooms are being designed. The most successful schemes draw inspiration from Britain's rich design heritage without feeling overtly traditional. They combine classic proportions with contemporary living, creating interiors that feel both timeless and relevant.

Think elegant cabinetry with clean lines, beautifully crafted brassware, generous walk-in showers and freestanding baths that wouldn't look out of place in either a Georgian townhouse or a modern countryside home.

Natural materials sit at the heart of this approach. Stone remains one of the most desirable finishes, prized not only for its beauty but for its individuality. Every slab carries unique veining, subtle colour variation and texture, ensuring no two bathrooms are ever quite the same. It is also exceptionally durable, making it perfectly suited to a room that experiences daily wear while developing even greater character over the years.

Timber introduces warmth that polished surfaces alone cannot achieve. Rich walnut, smoked oak and other darker woods soften the space and create a welcoming atmosphere, balancing cooler materials such as marble or porcelain. These natural finishes feel reassuringly permanent, bringing depth and authenticity that manufactured alternatives often struggle to replicate.

Brass has enjoyed a similar renaissance. Unlacquered or aged brass develops a gentle patina through everyday use, allowing taps, showers and accessories to evolve naturally over time. Rather than resisting the e ects of age, these finishes embrace them, adding personality and a sense of permanence that feels entirely at home within British interiors.

The colour palette has become noticeably softer, too. Instead of stark white spaces, designers are turning to hues inspired by the British landscape: muted sage greens, warm mushroom tones, earthy clays, deep navy blues and soft creams that

“A BATHROOM THAT SUPPORTS EVERYDAY RITUALS WHILE FEELING QUIETLY LUXURIOUS”

echo rolling countryside, historic stone buildings and rugged coastlines. These colours create a calm backdrop that allows materials, craftsmanship and carefully chosen details to take centre stage.

Perhaps this renewed appreciation for timeless design is influenced by the places we escape to. Britain's finest country hotels, boutique inns and coastal retreats rarely rely on dramatic statements or fleeting fashions. Their appeal lies in layered lighting, tactile textures, beautifully made furniture and rooms that feel settled, comfortable and e ortlessly elegant. They encourage us to slow down, whether that's enjoying a long bath before dinner or lingering over a quiet morning routine.

Increasingly, homeowners want to recreate that same atmosphere within their own homes. Thoughtful details such as bespoke cabinetry, recessed niches, underfloor heating and carefully planned lighting all contribute to a bathroom that supports everyday rituals while feeling quietly luxurious. The emphasis is no longer on extravagance but on investing in quality pieces that enhance daily life and stand the test of time.

This philosophy extends beyond aesthetics. Choosing enduring materials

and well-crafted furniture often proves the more sustainable option, reducing the need for frequent updates while ensuring the room continues to look and perform beautifully for years to come.

As another quintessentially British summer inspires visits to country estates, charming cottages and elegant coastal hideaways, it's perhaps no surprise that these timeless interiors continue to influence the way we design our own homes. Great design has never been about following fashion. It is about creating spaces that feel authentic, beautifully considered and become a pleasure to live with every single day.

Ripples Banstead, 38 High Street, Banstead, Surrey, SM7 2LU; 01737919034.

Ripples Lindfield, 99 High Street, Lindfield, West Sussex; 01444 715 121

Ripples London, 26 England’s Lane, , London NW3 4TG; 020 7449 9594.

Ripples Walton-on-Thames, 121 – 123 New Zealand Avenue, Walton-on-Thames, Surrey, KT12 1QD; 01932 391 912

Ripples Wimbledon, 337 – 339 Haydons Road, London SW19 8LA; 020 37147838 ripplesbathrooms.com

TRAVEL

ON THE CASE

KAPTEN & SON

The key to a successful holiday? Obviously choosing the right location is paramount, but after that, surely it's packing. Pack right and you'll have everything you need to hand – and what you need to pack right is a suitable bag. Kapten & Son's collection has them all, clever pockets, dividers, flexible options. kapten-son.com

PEAK

Mountain holidays are increasing in popularity all over Europe. Here are some top destinations for hiking, cycling and lake swimming

BADRUTTS

Badrutt's Palace in St. Moritz is leaning into its roots as a summer destination, following its most successful summer season since the hotel opened in 1896. For 2026, the hotel is extending its summer season by a month, running from 5 June to 7 September, as travelers increasingly seek cooler, high-altitude escapes over crowded coastlines — a trend luxury operator Red Savannah says has driven a 43% jump in enquiries for cool-climate destinations. Set at 1,800 metres above Lake St. Moritz, the hotel is highlighting several 2026 additions and o erings: a redesigned Palazzino Kids' Club entering its first full

season, Europe's highest-altitude padel court, and its own private sailing boat on the lake alongside paddleboarding and windsurfing. Other activities include glacier hikes, e-biking, paragliding, helicopter tours of the Engadin Valley, and golf at nearby historic courses. Wellness o erings include an indoor infinity pool and open-air heated pool, plus Ayurvedic-inspired spa treatments. Guests also have access to Via Serlas, billed as the world's highest luxury shopping street. On the dining side, the hotel operates 11 restaurants and two bars — the most of any hotel in Switzerland — including the centuries-old Chesa Veglia and Michelin-starred chef Jason Atherton's King's Social House.

CAREZZA

Set beneath the dramatic peaks of the Rosengarten and Latemar in the Italian Dolomites, Carezza is emerging as one of the region’s most exciting destinations for summer/autumn biking holidays, with the sort of cinematic mountain scenery that feels made for seasoned and novice cyclists. While you might associate the Dolomites with skiing, Carezza comes into its own in the warmer months, o ering hundreds of kilometres of mountain biking and e-bike routes through forests, alpine meadows and high-altitude passes, all framed by UNESCO-listed landscapes. For more leisurely riders, there are scenic

routes around the emerald waters of Lake Carezza and a network of panoramic trails that make the most of the region’s extraordinary views. For more experienced cyclists, the much-loved Carezza Trail o ers a 4.4km flow trail complete with berms, jumps and sweeping descents, while lift-assisted access, bike parks and dedicated infrastructure make it an easy and appealing destination for a biking holiday.

What makes Carezza particularly compelling is that it combines all of this with genuinely high-end, bike-friendly hospitality. Two standout hotels in the region are especially well suited to a feature on where to stay for a stylish cycling escape in the Dolomites:

Cyprianerhof Dolomit Resort is a five-star alpine retreat at the foot of the Rosengarten massif, with direct access to mountain biking routes, guided rides with expert local bike guides, bike storage and rental facilities, and easy reach of both the Carezza Trail and Carezza Pumptrack. After a day on the trails, guests can retreat to the hotel’s award-winning spa, with panoramic views across the surrounding peaks.

Moseralm Dolomiti Spa Resort, meanwhile, sits beside the Carezza cable car and o ers similarly seamless access to the region’s biking network, with mountain bike and e-bike hire, guided tours, secure storage

and expert local knowledge all on hand. Its extensive spa, panoramic pools and wellness o ering make it an especially appealing base for travellers wanting to balance active days in the mountains with a little indulgence.

LECH ZÜRS

From hiking and long-distance trails to golf, trail running and biking, Lech Zürs o ers an active alpine summer shaped by nature, solitude and strong mountain moments. Set high in the Arlberg, the village opens up a season of alpine movement that is as varied as the landscape itself: quiet on the hiking trails, expansive on long-distance routes, fast-paced on the running trails, relaxed on the golf course and flexible by bike. The focus is not on spectacle, but on experiences that give the mountains room to speak: wide horizons, clear air, encounters along the way and moments that linger well beyond the descent. Hiking remains at the heart of summer in Lech Zürs. From scenic walks and family-friendly themed trails to multi-day long-distance routes, the destination o ers a broad spectrum of ways to experience the mountains on foot. This year, the Lechweg celebrates its 15th anniversary and has once

again been certified as a “Leading Quality Trail – Best of Europe”. Over 125 kilometres, the route follows one of Europe’s last wild rivers, combining pristine nature, long-distance hiking comfort and alpine culture. Biking complements the active summer wherever wheels and mountain paths naturally meet: bike-and-hike tours extend the range of alpine excursions while keeping access flexible. For downhill riders, theBurgwald Trail near Oberlech adds a more adrenaline-driven element to the destination’s summer o ering.

MAMA THRESL

Austrian alpine hotel mama thresl has unveiled a new summer yoga programme aimed at travellers seeking a slower, more restorative escape. Set in the Leogang Mountains, just a short drive from Salzburg, the initiative responds to growing demand for wellness-focused holidays, with a schedule of yoga sessions designed to help guests switch o and reconnect with nature. mama thresl o ers a contemporary mountain retreat. The 51-room property is a symbiosis of urban style and Alpine tradition, creating a laid-back atmosphere. This summer, the hotel is o ering a series of immersive

yoga retreats designed to help guests switch o from daily life in the mountains. Combining movement, mindfulness and outdoor adventure, the three-night package can include accommodation in a Woodenstyle Room, yoga sessions, guided hikes, cold-water bathing, smoke sauna infusions at sister property Priesteregg Premium ECO Resort, and a guided meditation and sound bath experience. Retreat highlights include: Yoga Cosmos - Boost Yourself from 27 to 30 August, led by Christin from Studio Cosmos, a selfempowerment retreat that encourages guests to step away from everyday demands and reconnect with themselves, and Move, Spirit & Fun Retreat with Michi Süßbauer from 30 August to 4 September, a transformative week designed to inspire personal growth and renewed energy. Guests can enjoy guided mountain hikes, moments of selfreflection, and meaningful conversations.

SOELDEN

Soelden in Austria’s Ötztal Valley has everything. The valley is one of the world’s most high-tech destinations for sport and adventure, with an assortment of activities appealing to thrill-seekers. Mountain lifts, which remain open from June until late September in the summer season, allow guests to take advantage of Bike Republic, an

THE VALLEY IS ONE OF THE WORLD’S MOST HIGHTECH DESTINATIONS FOR SPORT AND ADVENTURE

SOELDEN unrivalled paradise for mountain bikers and a milestone in the history of cycling in Tyrol. Made up of 12 shaped lines, 18 natural trails, 2 pump tracks, and a skill center – Bike Republic welcomes both pros and complete beginners with a passion for biking. The location o ers stunning views of the Ötztal Alps and is all sustainably built by the world’s best trail designers. The lines and trails are open until 8.00 pm. Spread across 95,000sqm with over 35 di erent activities, Area 47 is one of the world’s largest outdoor adventure parks and is owned by DasCentral, the area's best hotel and a base for all activities. Activities include caving, canyoning, mountain biking, rafting, climbing and zip lining. The Water Area includes a giant slide and a freestyle jump area for braver guests. A huge air cushion is used for 'blobbing', catapulting guests into the lake whilst spectators watch from the Lakeside Restaurant. Guests can capture their adventures with the complimentary use of GoPros. After an action-packed day, guests can retreat to Das Central’s state-of-the-art rooftop Summit Spa on the 4th and 5th floors, complete with an impressive infinity pool overlooking the rooftops and a panoramic sauna. The property is also now a proud owner of a glass infinity pool that stands 17-metres-high, the views from which blend seamlessly into the breathtaking mountain panorama for guests to immerse themselves into the landscape.

Set within a magical 200acre working wine estate, where vineyards have been cultivated since Roman times, Château Capitoul o ers timeless French elegance with a refreshingly familyfriendly approach. Stylish yet understated, Capitoul has the feel of a sophisticated country club, pairing elegant interiors with a refreshingly laid-back atmosphere.

Accommodation ranges from eight refined suites within the château to 44 contemporary self-catering villas scattered across the hillside. Ideal for families or groups of friends, the villas combine the services of a luxury hotel with the freedom of a private home. More than half have their own swimming pool and terrace, while fully equipped kitchens make it easy to enjoy local produce picked up from the bustling markets of Narbonne, Béziers and Pézenas.

Dining is equally impressive, with the intimate gastronomic restaurant Méditerranéo and the relaxed Asado,

FRANCE

specialising in wood-fired fish and meats, both embracing a farm-to-fork philosophy using ingredients from the estate's kitchen gardens and trusted local producers.

Whether travelling with toddlers or teenagers, there's plenty to keep everyone entertained. Alongside the spectacular infinity pool are a clay tennis court, pétanque pitch, woodland fitness trail, playground and the tranquil Cinq Mondes Spa, complete with hydrotherapy pool, hot tub, sauna and hammam. Meanwhile, wine lovers are particularly well served. The estate's vineyards are overseen by Château Capitoul's renowned wine partner, Vignobles Bonfils, whose impressive Caveau showcases not only the château's own wines but also exceptional bottles from the family's estates across the south of France. Guided tastings, vineyard walks and expertly curated wine experiences o er an engaging introduction to the region's rich winemaking heritage.

During the school holidays, children aged four to 12 can immerse themselves

in the excellent Kids' Club, while older children can swap screen time for e-biking, paddleboarding, sailing and tennis coaching. Families travelling with babies are thoughtfully catered for too, with complimentary baby equipment on request and babysitting easily arranged. While younger guests are happily occupied, adults can enjoy guided walks through James Basson's awardwinning Mediterranean gardens.

The surrounding region is equally rewarding. Take an electric scooter tour to the Île Saint-Martin and its glittering salt pans, hike through the limestone landscapes of the Massif de la Clape or cycle to Gruissan's colourful harbour. Culture lovers shouldn't miss Narbo Via, Narbonne's acclaimed museum of Roman antiquities, before rounding o the day with dinner or an aperitif beside one of the city's lively squares or beneath the beautiful covered market.

chateaucapitoul.com

Sorrento SPLEN

Words by SANDY CADIZ - SMITH

Sorrento has real star quality, especially when you're enjoying dramatic views to Vesuvius from Hotel Mediterraneo

DOUR

Sorrento is known for its giant lemons, spectacular cli top setting and sweeping views across the Bay of Naples

Few places have the allure of Sorrento. Its enchantment begins long before you arrive, unfolding on the journey from the madcap energy of Naples. As the road winds along the coastline, the pace shifts. Fragrant lemon trees and ancient olive groves cling to cli s, while pastel-hued villages cascade towards a sea painted in shades of sapphire and turquoise. In the distance, Capri rises from the water and the commanding silhouette of Mount Vesuvius anchors the horizon – a powerful reminder that this corner of Italy has always come with a little drama.

Situated on the Sorrentine Peninsula, just north of the celebrated Amalfi Coast, Sorrento is known for its giant lemons, spectacular cli top setting and sweeping views across the Bay of Naples. The town has long been one of Italy’s most irresistible coastal destinations –romantic and with real star quality.

We’re staying in the grandeur of the Hotel Mediterraneo, perched atop the cli s on the edge of the town, making the most of those unforgettable vistas. Inside, the hotel exudes relaxed glamour. From the moment we step into the light-filled foyer, there’s an unmistakable sense of Italian style.

That same elegance is there in our deluxe sea-view room. Bathed in natural light, the interiors are all soft blues and warm neutral hues. Very much in harmony with our outside space – floor-to-ceiling doors open onto a private balcony overlooking the sapphire expanse of the Bay of Naples. We uncork a chilled bottle of Prosecco and settle into the moment on our terrace, watching shifting light on the water as afternoon slips towards evening. It's a view to celebrate and seems to capture what Sorrento's reputation is all about.

The temptations of this magical town are just a 15-minute stroll from the hotel, or only moments away if

WHERE TO EAT

Terrazza Mediterraneo Italian Bistrot terrazzamediterraneo.com

Il Buco, Sorrento ilbucoristorante.it

La Tagliata, Positano latagliata.com

Vesuvio Panoramic Restaurant mediterraneosorrento. com/vesuvio-panoramicrestaurant-sorrento

you take the complimentary shuttle. Centuries of history unfold through a maze of narrow lanes that give way to Sorrento's elegant piazzas alive with cafes, artisan boutiques and delicatessens.

As evening falls, we make our way to Il Buco, hidden within the vaulted cellars of a former monastery in the heart of the historic town centre. Each course is a celebration of authentic southern Italian cooking. Silken handmade pasta and the freshest seafood are paired with superb local wines – it's a memorable meal, and one of many that showcases the inimitable style of cuisine and quality of ingredients in a region rich in culinary traditions.

Beyond Sorrento, the coastline beckons as we follow the winding cli side roads of the Amalfi Coast towards Positano. One of Italy’s most iconic and photographed seaside towns, it tumbles down the cli side in shades of peach, apricot and terracotta. Narrow stairways reveal hidden boutiques, colourful ceramics and tiny chapels. For lunch we climb even higher to La Tagliata, a family-run trattoria perched above the town. The food is generous and continuous – less like a restaurant than someone’s nonna insisting you eat just one more plate.

Wining and dining at the hotel is a highlight, with exceptional experiences from lunchtime through to late evening. Lazy afternoons are perfectly suited to the poolside terrace, where fragrant wood-fired pizzas and Italian favourites are served. As dusk falls, it’s time for sundowners on the rooftop at Vista Sky Bar. Aperitivo hour is pure Italian theatre, with intoxicating cocktails that glow orange in the sunset while the sky slowly fades from pink to indigo over the bay. Just below, dinner at Vesuvio Panoramic Restaurant is a refined a air, with impeccably executed Mediterranean cuisine and spectacular Mount Vesuvius views. And Terrazza Mediterraneo Italian Bistrot, just across the road, perfectly captures the warmth of southern Italy, where leisurely dinners stretch late into the evening, accompanied with easy laughter and punctuated with a few glasses of limoncello. Moments like these encapsulate the essence of a stay in Sorrento. Exceptional food, warm hospitality and extraordinary natural beauty make an irresistible combination that makes it hard not to marvel at the riches of Italy’s most captivating coastal regions.

mediterraneosorrento.com

WSUMMER BREAK

hile many holidaymakers look further afield for their summer break, some of the most rewarding escapes can be found much closer to home.

Nestled within the Berkshire countryside, West Court Retreat ofers a refreshing alternative to crowded airports and lengthy journeys. Set within a beautifully restored Grade II listed 17th century manor house, the hotel combines historic character with contemporary comfort, creating a setting where guests can step away from everyday routines and enjoy a slower pace of life.

Summer days can be spent beside the outdoor pool overlooking the gardens, exploring peaceful walks through the grounds and surrounding Berkshire countryside, or settling into the Drawing Room with a book or board game. Tennis and squash courts, as well as a gym, are also available for those looking for a more active stay.

Food is also an important part of the experience. From seasonal dishes in The Colours Restaurant to lighter meals from the Devil's Highway Bar menu, guests can enjoy a range of dining experiences throughout. Afternoon Tea, available when booked in advance, is served in the Drawing Room and provides a relaxed way to spend an afternoon. West Court Retreat's fascinating history adds

Why summer is the perfect time to escape to West Court Retreat

another layer of character. The estate sits on land with a history stretching back centuries, with the surrounding area once forming part of Windsor Forest. During the Second World War, West Court became a Special Training School for the Special Operations Executive (SOE), Britain's secret wartime organisation responsible for preparing agents for missions in occupied Europe. In later years, the property became home to the REME Ofcers' Mess, adding another chapter to its remarkable story. More recently, West Court's wartime past was explored during a special BBC Radio Berkshire feature presented by Ellie Tutt and historian Paul McCue. Today, while the atmosphere is considerably more tranquil, traces of its rich history remain woven into its fabric. West Court Retreat is the newest addition to the Nirvana Spa Collection, joining nearby Nirvana Spa, the collection's flagship

spa destination and home to its enduring philosophy of achieving the ultimate state of bliss. Together, they ofer guests the opportunity to combine a countryside hotel stay with spa experiences just minutes away. West Court Retreat has introduced the Midweek Summer Reset. Available Monday to Thursday, the retreat includes an overnight stay for two, breakfast and a 35 minute treatment at the hotel for each guest from £135 per person. Guests can also choose to add a three hour visit to Nirvana Spa or explore the wider collection of hotel and spa retreats available throughout the year. Whether visiting for a short break, a special occasion or simply a change of pace, West Court Retreat ofers a chance to enjoy a quieter side of Berkshire in surroundings shaped by centuries of history.

nirvanaspacollection.co.uk/hotel

VILLA MAGIC

The ultimate in luxury, Villa Hislop is a perfect hideaway to explore northeastern Crete at your own pace

Words by SANDY CADIZ - SMITH

Crete, the largest of the Greek islands, is shaped by soaring mountain ranges, fertile plains and a coastline of dramatic cli s and sheltered turquoise bays. The birthplace of the ancient Minoan civilisation, Venetians and Ottomans have left their mark. It’s an island with many di erent faces and on this journey we're exploring its northeastern shore.

Our destination is Villa Hislop above the little village of Plaka with the bluest of shimmering views across the bay to the island of Spinalonga. Made famous in Victoria Hislop’s novel, The Island, it’s more of an islet and was once a Venetian fortress. Then later, Spinalonga housed one of Europe’s last leper colonies. The villa is named in the British author's honour.

And Villa Hislop is fantastic – built for a crowd and with a stylish, contemporary vibe – we count no less than ten ensuite bathrooms. So a dream setting for a super-comfortable celebration with friends or a sprawling family gathering. Every bedroom is generously sized, bright and angled towards that incredible view - one you can never tire of. The villa is completely self-contained, with a fully equipped kitchen, plus an o ce, home cinema, hammam, sauna, two jacuzzis and a massage room (massages can be organised).

While we are still gasping both over the interiors and those incredible vistas, our eyes are drawn outside. The grounds are incredible, a sun-bathed infinity pool, terrace and outdoor dining area with second kitchen close by (complete with barbecue). This is pure holiday fantasy, and an irresistible space to spread out and live in high style.

Upstairs, our huge bedroom is large, light with glorious views, while the opulent bathroom o ers another window over the glittering ocean. Large doors open out onto a generous

balcony area with seating – the perfect spot for watching the sunrise over the bay. This gives us an excuse to get up early to make the most of every hour.

Our days begin with a dip in the pool and breakfast on the terrace. Then it’s a short walk to the beach for some balmy sea swimming before returning for lunch and a lazy afternoon spent, appropriately, reading all about Spinalonga poolside.

We set out to sea to visit the island one day, and the story takes on new depths as we explore what remains of the village. There’s a curious sense of familiarity (thank you Victoria), making it easy to picture the restricted life as part of this leper colony. Returning to the freedom of our catamaran, we glide along the stunning coastline, with leisurely stops for lunch, swimming, snorkelling and paddleboarding.

Across the same bay from Spinalonga (and only a short walk from our villa), Plaka is a charming waterfront village lined with inviting bars and family-run restaurants. This is the place for fresh seafood and traditional Cretan dishes. It’s relaxed and picturesque and we soon feel at home thanks to the friendly locals. It’s the perfect place for a stroll, a little retail therapy or a bite to eat, when we can bring ourselves to leave Villa Hislop.

That proves to be a wrench as this is such a beautiful space. This luxury escape o ers an e ortlessly relaxed and indulgent way

“Villa Hislop is pure holiday fantasy, and an irresistible space to spread out and live in high style”

to spend meaningful time with friends and family at your own pace – we can't think of a better spot for a get together or celebration. As if to prove the point one evening, dinner is served on the terrace, prepared by our private chef. It's a memorable feast that celebrates the island’s fabulous, seasonal produce with a rich tapestry of local dishes. Beneath a canopy of stars, wrapped in the warm night air, it’s a truly magical experience that seems to capture the essence of a magical stay at Villa Hislop.

About Oliver’s Travels

Founded by Oliver Bell in 2003, Oliver's Travels specialises in handpicked villas, châteaux, and unique homes around the world. It offers thousands of distinctive properties across Europe, the Caribbean, Asia, South Africa and the USA, with a focus on characterful homes for families and groups. The company can organise everything for your villa holiday, from stocking the fridge, to providing spa treatments and private chefs, organising excursions and securing restaurant bookings. oliverstravels.com

PREP POSITIVES

As more parents weigh up options and budgets, Nathaniel McCullagh of Simply Learning Tuition considers the long-term value of a prep education and the areas in which it may be most value added

For many parents, paying for independent school for their child’s entire education is no longer an option. With the inclusion of VAT, average day fees are now around £19,000 a year or £50,000 for boarding, but this is an average. Many top schools charge far more – for example, Brighton College charges more than £19,000 a term for UK sixth-form boarders. In e ect, this would mean spending somewhere between £350,000 and £700,000 on independent schooling through nursery, prep and senior school – for one child.

Unsurprisingly, a significant minority of families are now considering independent school for a set period. For example, applications to sixth forms have remained strong despite fee increases, as parents choose to make financial sacrifices for two years. As more families mix-and-match state and independent, the question then becomes, what age to prioritise?

Many parents might consider it sensible to focus on senior and sixth, particularly as this covers o public exam years. They may also believe that home environment and family support can have a bigger

influence on children when they are younger, but as they become teenagers their peer group matters more.

It would be an oversimplification to assume that independent education in the earlier years (to Year 6 or Year 8) is a luxury, with the greatest value added at senior level. If, say, you live in the catchment area of an academically rigorous senior grammar but a poor-performing primary, then the opposite may well be true.

Local situation plays a key part in such decisions, but there are also general reasons why independent education through the formative prep years delivers long-term value and may be of particular benefit to some children.

EXPANDING HORIZONS

Prep schools typically have smaller class sizes, more specialist teaching, excellent facilities, high expectations for academic achievement and behaviour, varied extracurricular activities and outstanding pastoral care – including before and after school hours.

Prep settings are often idyllic, too. For example, Sunningdale School, near

Ascot is set within 25 acres and boys can go fishing, mountain biking, climbing and camping. More rural still, at Pinewood School in Wiltshire there are 84 acres and pupils can ride and go clay-pigeon shooting.

Preps provide both breadth and depth of experience. Annie Gent, Head of Sherborne Prep in Dorset, notes that senior school Heads, “really value the children who come on to them from us – their willingness to get involved in school life, their excellent education grounding across all subjects, and their quiet confidence, sense of community and maturity”.

At Sherborne Prep, pupils are o ered more than 130 di erent enrichment opportunities each term. Children play sport every day of the week (by contrast, state primary schools may o er as little as one lesson of PE a week), and every day pupils have a co-curricular lesson – whether that be Art, DT, Music, Drama or project work.

The children can also experience musical theatre, Dragon TV (their own TV show), podcasts, junk modelling, textiles and a range of other academic-challenge activities – all of which are simply not possible at most state primaries. “Children make remarkable progress here and develop

“Teachers at independent prep schools are specialists both in terms of subject and age group”

a love of learning that will set them in good stead for the rest of their education, wherever that may be,” adds Annie Gent.

STRETCH AND SUPPORT

State primary schools can work well for confident independent learners who find the three Rs relatively straightforward. At the other end of the scale, those with severe learning di culties (critically, children with an Education, Health and Care Plan – EHCP) get one-to-one help, and so can also be well-supported.

However, an independent prep can really come into its own for both all-rounders and the many children who sit in the ‘middle’ of the academic spectrum. In a typical cashstrapped primary, it is easy for ‘middling’ or quieter children to be overlooked. An overstretched primary school teacher,

trying to instruct a mixed-ability class of 30 with a range of educational and behavioural needs, may simply not be able to adequately support or stretch those students who are not obvious over- or under-achievers.

THE ‘PREPARATION’ FACTOR

By design, an independent prep school can help your child get a place at a top secondary school. Most parents are already aware that prep schools are excellent at readying students for the demanding entrance tests to academically selective independent schools, but they can also give students the best possible chance of moving on to a non-fee-paying selective school.

For example, Gayhurst Prep in Buckinghamshire sees about 40% of its leavers head to one of the popular local grammars, while Holmwood House in Essex

loses half its pupils after Year 6 to Colchester Royal Grammar and Colchester County High. Preps such as these help to prepare students for the rigours of the 11+ exam and senior life, but in a way that is less pressured than the Standard Assessment Tests (SATS) of state primaries, which are invariably much more about teaching to the test.

EXTENDED CHILDHOOD

A critical benefit of the classic prep school – educating children from 7 to 13 – is that it gives children an opportunity to stay in primary education, Those extra two years allow time to mature and enjoy a more carefree school existence for longer. Once children are in secondary school, immersed in the world of adolescence and surrounded by much older pupils, some innocence and confidence can be lost. Christine Cook, Head of Kitebrook School in the Cotswolds, points out that Years 7 and 8 in a prep school are valuable for o ering plenty of leadership opportunities. “Students here have lots of chances to be role models to the younger pupils – for example, being a prefect – and can also excel in lots of areas, such as being a Scholar in an academic subject,” she says.

“An independent prep can really come into its own for both all-rounders and those who sit in the ‘middle’ of the academic spectrum”

ABOVE & BELOW SPECIALIST TEACHERS AND FACILITIES HELP TO STRETCH CHILDREN’S INTERESTS AND GROW KNOWLEDGE

“As well as helping to extend their childhood and hold o the pressures of teenage life for a little longer, it can really build up their confidence. For some students, moving to secondary school at Year 7 can make them feel like a very small fish in a very big pond, and force them to grow up very quickly.”

It’s also worth noting that teachers at independent prep schools are specialists, both in terms of subject and age group.

At secondary school, teachers are often incredibly busy prioritising A-level or GCSE classes, or spending time writing references or assisting with university personal statements, and so Year 7 and 8 classes can sometimes be a bit of an afterthought. At prep schools o ering places up to 13, these year groups are the top of the school. In many respects, they are the priority.

Despite prep schools’ many attributes, this may not be the right route for every child. Ultimately, it comes down to family circumstances, local options and your child’s interests, strengths and personality. There are opportunities outside school that help to add breadth and depth. In particular, working with a tutor can be invaluable for parents considering the independent school route for senior years but nervous about the academic leap required. Tutoring represents an accessible investment to help ensure that, wherever your child spends their senior years, they can thrive.

Nathaniel McCullagh is founder and director of Simply Learning Tuition. simplylearningtuition.co.uk

STATESIDE SECRETS OF SUCCESS

Dr Jamie Beaton, CEO of Crimson Education , gives an insider perspective for students looking to study at a US university

Q What trends has Crimson Education noticed in students’ choice of subject areas?

A Right now, the most dominant majors are AI, Business, Pre-Med, Pre-Law, Economics, and Entrepreneurship. This is because of the rise of AI – a lot of people want to learn AI, machine learning and MathType-related skills. Also, a lot more students want to go on to direct entrepreneurship. On the whole, students are return-on-investment focused – choosing majors they think will give them good job outcomes. Probably the most notable trend is that Environmental Science is less common than it was five or ten years ago. Also, Computer Science directly is less popular than five years ago, partly because of the availability of AI tools. More students are looking at pure engineering subjects such as Electronic Engineering or Applied Maths. I’d add that some of the smartest students I see are typically doing Applied Maths, Data Science, Statistics, Economics, or AI if they have a STEM background. They tend to be the majors that lead to some of the highest-paying jobs.

Q How about destinations – both consistently favoured, and up-and-comers?

A The up-and-comers are Vanderbilt, University of Michigan, Duke and UChicago, in my opinion. Vanderbilt, for example, wasn’t considered that selective 30 years ago – it had an admissions rate of 60%.

Now the admissions rate is down to sub 3% for the regular admissions round. Vanderbilt is now opening campuses in West Palm Beach, California, and has become very popular because it’s viewed as a bastion of independent thought, which fosters that free speech culture. And it gives you that quintessential US experience – the sports culture and allAmerican movie-like college adventure. Another up-and-coming school I’d note would be The American University in Washington DC. Dave Marchick, who has taken over the Business School there, has been really pushing to build the school’s success in AI, entrepreneurship, and sustainability – with some success. As far as the most popular schools, Harvard is the most popular overall, followed by Stanford at number two. Stanford is in a dramatic rise because of its exposure to Silicon Valley and entrepreneurship. The other school that’s really thriving is NYU. Its location, right in the middle of Manhattan, is very attractive to both American and international students.

Q Do you see any shifts in students’ approach when it comes to building compelling applications?

A There have been some major shifts. The first thing is that AI tools enable students to crank out capstone projects, apps, and other initiatives that would once have taken them six months in three weeks. The top students who are really entrepreneurial can do more with their time, which means the standard of competition at the high end is going up. The second thing is that research is becoming very mainstream – 90% of our admits to Harvard and MIT this last year

“A STUDENT OF MINE WHO GOT INTO YALE AND STANFORD WROTE HIS ESSAY ABOUT HIS LOVE OF HEAVY METAL ROCK MUSIC , LIKE METALLICA AND IRON MAIDEN”

had submitted research papers. Schools like Yale and Columbia now require research papers on the application (it’s ‘optional’, but optional means compulsory). These research papers enable students of anything from a humanities pathway like Sociology, all the way to Astrophysics, to show their technical domain knowledge and academic curiosity. Beyond that, I would say there’s a rotation back to standardised testing in a big way. Universities like Princeton found out that the students who didn’t take the SAT performed worse, so there’s a snap back. I would say there’s definitely a renewed focus on academic excellence

Q From Crimson’s experience, what are the features common to successful applications?

A Last year, the average student applying to America had all As and A*s, two to three leadership projects, typically one to two research papers, plus five honours that we’ve trained them for, often at regional or international level. Now, for a British applicant, this might involve taking extra A-level subjects – as I did – self-studying outside of school. On top of this, a lot of successful students will have very di erentiated application essays. I wrote mine

about working in a chicken burger shop. A lot of the best essays are quite wacky. A student of mine who got into Yale and Stanford wrote his essay about his love of heavy metal rock music, like Metallica and Iron Maiden.

Q What are your top tips for students aiming for standout appeal to admissions o cers at top-tier universities?

A First nail the basics – crush your academics – starting as early as you can. Secondly, opt for standardised testing. Even though schools are test-optional, don’t listen to that. Train hard on the ACT/SAT and get a high score. My average student who went to Harvard or Stanford last year scored 1560. My average Ivy League student scored 1540. Next up would be getting extra honours. You’ve got to compete in a range of online competitions and other activities early on and work up to winning awards. And thirdly, top schools like Stanford are trying to find student entrepreneurs – the kind that launch initiatives when they’re still in high school. Schools are looking for early indicators of entrepreneurial flair, so don’t be afraid to get out there and launch something.

Crimson Education crimsoneducation.org/uk