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CHESHIRE

Cheshire NOVEMBER 2026 / £3.95

SPECI AL Festive events and gifts galore NOVEMBER 2026

Sparkling

TIME INSIDE THE GLAMOROUS PARTY WORLD OF POYNTON-BASED ARCANA HOUSE

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PLUS MAISIE SMITH From Manchester to the Little Shop of Horrors NATURE'S BOUNTY The Cheshire Wildlife Trust's 2027 calendar is unveiled DISHING UP SUCCESS Why Knutsford's LI~LY has wowed us all

ST YLISH / INTELLIGENT / ELEGA NT

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42 42 City City Road, Road, Chester Chester CH1 CH1 3AE 3AE T 01244 T 01244 322280 322280 info@chattels-designerfurniture.co.uk info@chattels-designerfurniture.co.uk | www.chattels-designerfurniture.co.uk | www.chattels-designerfurniture.co.uk Open Open Hours: Hours: Tuesday Tuesday - Saturday - Saturday 10.00am 10.00am - 5.00pm - 5.00pm

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ABSOLUTELY

Contents NOVEMBER 2026

20 CULTURE

FOOD & DRINK

INTERIORS

14 Agenda The events not

44 LI~LY Why the Knutsford

to miss in November

restaurant is loved by all

72 Chase and Wonder Getting a scent of success

16 Helen Scott How the Poynton

47 Booths Ensuring you have everything

77 Trend Why metallics are

local is getting the party started

you need for the festive table

all the rage in the home

20 Maisie Smith On the joy of entering the Little Shop of Horrors

49 Tilly's Visiting the award-

CHRISTMAS

FASHION & BEAUTY

30 Festive Events Where Christmas

52 The Shoot Festive looks from

is starting early in Cheshire

North West brand Threadbare

34 Gift Guides All the

57 John Pass Present their

inspiration you need

Christmas jewellery edit

winning Bunbury venue

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DON'T MISS 98 Gaucho The iconic Manchester venue has a new look O N T H E C OV E R Arcana House festive shoot by Hettie Pearson Photography

editor MARK KEBBLE • art director PAWEL KUBA • magazine designers MARIANA SUZUKI, PAMELLA MORENO • production manager DANICA BRODIE • senior media consultant north region MARTIN CUNNINGHAM • senior media consultant Cheshire JAMES MILLER • credit control manager ALEXANDRA HVID • directors CRAIG DAVIES, JAMES FUSCHILLO, ABIGAIL GARDNER • non-executive director ALEXANDRA HUNTER • managing director SHERIF SHALTOUT Zest Media Publications Ltd. cannot accept responsibility for unsolicited submissions, manuscripts and photographs. While every care is taken, prices and details are subject to change and Zest Media Publications Ltd. take no responsibility for omissions or errors. We reserve the right to publish and edit any letters. All rights reserved.

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ABSOLUTELY • THIS MONTH

ASHLEY RUDD

Cheshire CHATTER Ashley Rudd gets into the festive spirit by settling back in at home

’ll admit it. Christmas has started early for me this year. Not the tinsel and mince pies kind, although I won’t pretend those aren’t close behind. This year it’s arrived in the form of paint charts, fabric swatches and a very full camera roll. I’m finally redecorating my apartment, and for the next little while I’ll be packing a bag and moving back to my mum’s in Ellesmere Port while the work gets done. There is something wonderfully nostalgic about being back home as the nights draw in. The heating is always on, the fridge is always full, and someone else is in charge of the remote. I’m calling it a festive warm-up. It will be weeks of colourways. I have stood in front of more sample pots than I care to count, and the paint specialist and I are now firmly on a first-name basis. Farrow & Ball has become my bedtime reading. Calamine for the

ASHLEY HAS BEEN IMMERSED IN FARROW & BALL PAINTS

CHESTER AT CHRISTMAS

bedroom, Cinder Rose for the living room, Skimming Stone for the hallway and Great White on every bit of woodwork. My friend Alex Godfrey, an interior designer, has been advising me on the whole project; Alex notices everything. The way a lamp changes the mood of a room. How a single rug can pull a whole scheme together. Why a bare wall is sometimes the bravest choice of all. Next up is furniture, and this is the part I’m most excited about. I want pieces with a story. Over the coming weeks I’ll be spending my weekends hunting through the antique shops and vintage emporiums dotted across Cheshire. We are so spoiled for them here. There is nothing quite like the thrill of spotting the perfect mirror or a wellloved sideboard tucked away in a corner. From interiors and gifting ideas to the people and places making Cheshire such a special place to live, it’s packed with everything you need to start getting into the festive spirit, whether you’re ready for it or not. As for me, I'll be at my mum’s, surrounded by swatches, planning my next antique haul. If you spot me in a shop somewhere across the county, debating the merits of a chaise longue, do come and say hello. Here’s to cosy nights in and a home that’s ready for Christmas.

This month I will be...

Chester Christmas Market opens on 18th November, and towards the end of the month you'll find me there with a mulled wine in hand, browsing the stalls by the Town Hall for gifts and stocking fillers. In ever y antique shop and charity shop in the region. While my apartment is under wraps, I 'm on the hunt for pieces with a stor y. I’ll be putting on The Holiday, and I’m not even sorr y. Once the paintbrushes are down for the day, it’s a blanket, a hot chocolate and something festive on the TV.

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Wish LIST 10 things we Absolutely love COMPILED BY

PENDLE HARTE

EDITOR’S PICK

GET FRUITY Black Opium Pink Glaze is the new strawberry craze by YSL Beauty, continuing the coffee ﬂoral trend with its burst of energy twisted with black coffee. This is the scent of the future. yslbeauty.com

HUNG UP Among our favourite brands is NYC-based Lizzie Fortunato. These Sun and Sea earrings were inspired by Alexander Calder's mobiles. lizziefortunato.com

A DOG'S LIFE Some of the most creative brains in British entertainment have come together to collaborate on a charity T-shirt with the slogan 'God Save the Beagles'. It has been cut by the celebrity tailor Gresham Blake and shot by Rankin, and every one sold will help get more dogs out of testing laboratories and into rehabilitation. greshamblake.com

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ABSOLUTELY • LOVES

RIBBON OF LIGHT A curved ribbon of diamonds traces one side of a rich rhodolite garnet, while two oval diamonds complete an expressive pendant in warm 18ct yellow gold. berrysjewellers.co.uk

CARRY ON Mulberry's new Stevie bag is lightweight and softly structured, with a detachable top handle and shoulder strap. We love the amethyst colour for its polished shine. mulberry.com

I L AVA Y O U The new Telstar Rocket Lava Lamp from original lava lamp brand Mathmos is an impressive piece – at 60cm tall it's unmissable and the molten movement is hypnotic. Everyone needs one. mathmos.com

S W E E T T R E AT Forget macarons. Laduree's new object of desire is the Eugénie, a combination of crisp sablé biscuit, a soft , melting centre and an indulgent crunchy chocolate shell. And they're ridiculously pretty too. laduree.com

WO R D U P It might sound unlikely, but Bella Freud's newest collaboration is with Boots, where she has curated a selection of beauty and lifestyle products. The best thing? Everything comes in a keepsake box – or in this case, a soap dish. boots.com

R E D H OT

PINK L A DY

The largest selection of everything lingerie-related can be found at Amelie's Follies. Get your red stockings before they sell out. ameliesfollies.co.uk

Tatty Devine and Zandra Rhodes have teamed up to launch a jewellery collection that perfectly combines all of their trademark styles. Expect lots of bold shapes, quirky detail, and of course lots of pink. tattydevine.com A B S O L U T E LY m a g a z i n e s

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from £7.90 with an Advance train ticket

Book direct with us

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C U LT U R E

Rachel Parris 6 NOVEMBER, EPSTEIN THEATRE

BAFTA-nominated comedian, musician and writer Rachel Parris returns to the stage with The Rachel Parris Songbook – a joyous new live show featuring some of her most beloved comedy songs from the past 15 years, alongside sharp new stand-up material. epsteintheatre.com

PHOTO: KARLA GOWLETT

Agenda 14 • Helen Scott 16 • Maisie Smith 20 A B S O L U T E LY m a g a z i n e s

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The Agenda PHOTO: MARK SENIOR

N OV E M B E R ' S H OT T E S T H A P P E N I N G S

EV E N T

Guy Martin

PHOTO: RAPHAEL NEAL

1 November PARR HALL Former motorbike racer and daredevil Guy Martin will be sharing tales from his record-breaking career when he visits Warrington in November. Now a TV presenter, Guy is probably best known for achieving 17 podium ﬁnishes at the Isle of Man TT Races – considered one of the ultimate and most dangerous motorcycling events in the world. But Guy is also known for his spectacular close calls, including crashing motorbikes at 200mph… and living to tell the tale. parrhall.culturewarrington.org

T H E AT R E

Christmas Carol Goes Wrong 17 - 21 NOV E MBE R , MA NC H E STER OPERA HOUSE

Christmas Carol Goes Wrong brings tidings of chaos and joy as The Cornley Amateur Drama Society return and attempt to tackle the Charles Dickens’ classic, A Christmas Carol. The Cornley crew battle miscommunication, delays to their set, actors missing in action and a growing feud over who will play the lead. This disastrous take on the much loved classic Christmas story is a festive slice of pure escapism. atgtickets.com

CO M E DY

Catherine Bohart 18 November FROG & BUCKET COMEDY CLUB Catherine Bohart returns with a fresh hour of sharp, candid and characteristically honest humour. Borrowing Trouble ﬁnds its name from one of her dad’s favourite sayings: a reminder against worrying about things that may never happen. The only trouble is, her brain is wired to scan for trouble at every turn. There are big troubles, small troubles, The Troubles... frogandbucket.com

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CULTURE • DIARY

G E T YO U R S K AT E S

MU S I C

The Big Moon 3 November ROUGH TRADE LIVERPOOL The Big Moon have announced a run of in-store events to celebrate the release of new album Forever, taking place across nine UK towns and cities through late October and early November. It’s the perfect opportunity to catch their new songs in an intimate setting. roughtrade.com

ON A festive season staple, here are three ice rinks perfect to glide around with all the family

MU S I C

THE FEELING

Book Ahead

4 NOVEMBER LIVERPOOL O2 ACADEMY The Feeling are celebrating 20 years of their hugely successful debut album Twelve Stops and Home with a special 15-date UK headline tour, performing the triple platinum-selling album and the songs that have remained firm favourites with fans and radio listeners for two decades. academymusicgroup.com

Mediaeval Baebes

15 D EC EMBER, LIVERPOOL CATHEDRAL

he internationally acclaimed Mediaeval Baebes are celebrating three decades of timeless music and haunting harmonies. As music, myth and tradition intertwine, step into the magic and join the Mediaeval Baebes on a torchlit parade, accompanied by the sounds of medieval instruments and drums. This evening will embrace Christmas carols, traditional folk songs and captivating storytelling. mediaevalbaebes.com/live

PHOTO: RACHEL LE FAYE

here is something irresistible about an ice rink at Christmas: the lights, the music and the first tentative circuit with both hands gripping the barrier. In Cheshire, Oaks on Ice returns to Cheshire Oaks Designer Outlet in Ellesmere Port, open now until 3rd January. Its covered rink has an outdoor ice path circling the Cheshire Oak tree, while a vintage carousel, big wheel and stalls serving hot chocolate and festive food make it easy to turn a skate into a family outing. Sessions last 45 minutes, with skate hire included. Across the border, Skate Manchester opens at Cathedral Gardens from 6th November to 3rd January, closing on Christmas Day. The covered rink sits beside the city’s Christmas Markets and offers quieter sessions, toddler skating and discounted opportunities for students, local residents and community groups. Its central setting makes it tempting to follow a turn on the ice with a wander among the stalls. For a skate without relying on the weather or a seasonal opening date, Planet Ice Altrincham offers public sessions throughout the year. Check its timetable before setting off, then leave time for another lap once your confidence returns.

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Party Spirit From her Poynton base, Helen Scott is reimagining celebrations with personal touches, theatrical surprises and a little festive magic

here is a moment at every good party when the outside world seems to disappear. The conversation gathers pace, the music feels perfectly judged and somebody who arrived determined to leave early orders another drink. For Helen Scott, that shift is the point of the evening. As the founder of Arcana House, she builds celebrations around how people feel, with Christmas offering particularly rich possibilities for anticipation, escapism and surprise. Now based in Poynton, Helen has moved from performing and broadcasting into

creative direction, drawing on 15 years across television, radio and stage. When Absolutely last spoke to her in 2021, she was presenting on BBC Radio Essex. The change came with a realisation at the end of 2025: she wanted to shape the whole experience. “I also always knew I had a knack for leaving people feeling good, uplifted and excited,” she says. “I realised I wanted to be the person designing the moment rather than being cast in it. So I moved to the other side of the table and built Arcana House.” The British creative house supplies entertainment for luxury private and corporate events around the world. Its approach begins well before an act steps into the spotlight, considering

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how an evening unfolds from the first welcome to the final dance. “What was missing was intention,” Helen explains. “Entertainment has traditionally been the last line on the budget, chosen from a catalogue once the flowers and the food are locked in. Which is strange, because the entertainment can really decide how your guests feel.” Her broadcasting experience remains central. Radio, she says, taught her to address one person, even when thousands might be listening. At a party, that translates into recognising that every guest is having their own evening, with different expectations and levels of confidence. Then there is pacing: knowing when to build

excitement, leave room for conversation or introduce something unexpected. “A radio show has a running order, a build, a breath, a landing. So does a good party,” she says. “Most events go wrong not because the talent isn’t excellent, but because everything arrives at once, or nothing arrives at all, and the energy in the room flatlines by ten. I still build a night the way I built a show.” Before discussing colours or themes, Helen asks clients what they want people to say to each other as they leave. An evening intended to make guests feel thoroughly spoiled will have a different rhythm from one designed to astonish them. The details follow: where a couple met, a favourite song, a much-loved city or a

family joke. These become material for an experience that belongs to its hosts. “We take those details and build them into the fabric of the evening, so the entertainment couldn’t have belonged to anyone else.” Immersive entertainment might sound daunting to anyone who prefers watching quietly with a drink. Helen is reassuring: nobody will be dragged on stage. Instead, performers work among the guests, sometimes taking several roles throughout the night. Someone who welcomes arrivals in character might later appear in an unexpected choreographed sequence, then join the dancing beside the band. “Involvement is a dial, not a switch,” she says. “Some guests want to be in the middle of it and some want to watch from the edge of the room with a martini. A well-designed night gives both of them a brilliant evening and neither of them a moment of dread.” That attention to the experience also informs a change Helen is noticing in luxury celebrations. Spectacle still has its place, but clients increasingly value moments enjoyed privately, without an immediate need to share them. “For a decade we built parties to be photographed,” she says. “What I’m seeing now is a swing towards privacy. Phone-light moments. Whole sections of a night that are deliberately unfilmable, because being unfilmable is what makes them precious.” For the 2026 festive season, three directions are emerging. The first revisits the 1920s, with a sharper approach to Gatsby glamour and modern songs reimagined as vintage swing. The second, which Helen calls “quiet winter”, favours restraint: candlelight, a chamber ensemble and perhaps one exceptional voice. The third embraces fairytale and magic, transforming a venue into somewhere enchanted from the moment guests enter. Across all three, live music is firmly back, while the arrival has become a major creative consideration. The first 90 seconds establish the atmosphere, allowing guests to leave the everyday behind. “Treat the invitation as act one, not admin,” Helen advises. “A dress code is the cheapest piece of theatre you will ever buy, because it recruits every guest into the story weeks in advance.” She also recommends keeping something back. An unpublished surprise gives an evening a sense of discovery, while the journey from the car to the first drink deserves as much thought as what happens afterwards. These principles translate easily to Christmas A B S O L U T E LY m a g a z i n e s

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drinks or dinner at home. Helen’s starting point is a simple running order: decide what happens at seven, nine and eleven, giving the gathering a shape without making it feel regimented. Lighting comes next, replacing overhead glare with lamps and candles. Music should follow three stages – arrival, dinner and afterwards – rather than being left to shuffle. Then plan one surprise: an unexpected course, a secretly prepared toast or a musician arriving later in the evening. “And greet every guest at the door yourself,” she adds. “It’s free, and it’s the thing people actually remember.” Her enthusiasm for hosting helped bring her to Cheshire. Helen and her partner wanted somewhere they could work, entertain and enjoy life, with community and countryside close by. During a date night at Gochu, the decision became clear. “We looked at each other across the table and just knew: this is where we want to live.” Poynton has influenced the business, too. Access to the Peaks offers space to think, while the airport keeps international work within reach. “I can go from a morning walk to a flight to St Barths

in the same week, and that contrast is exactly what keeps the ideas coming.” Locally, The Cheese Yard is a favourite, especially for its cheese and wine tastings, which she has enjoyed with her mother. Azul supplies her morning coffee, while Serenity is her choice for a beauty boost before a major event. Her ideal festive gathering brings the same care home. “I love making my friends and family feel special: hosting, fussing, and generally making sure everyone feels loved and looked after.” She admits to being a “total Monica”, happiest when overseeing the evening’s flow. One personal hosting habit is hiring someone to pour drinks, freeing her to spend more time with guests. Looking towards 2027, Helen plans to expand the team and is exploring a studio base in Poynton. There may be another celebration ahead, too: she hints that she would like a very special event of her own to plan, should her partner take the hint. For someone whose work begins with a personal story, that would be a fitting next chapter.

PHOTOS: @HETTIEPEARSONPHOTOGRAPHY

CULTURE • INTERVIEW

HELEN SCOTT

arcanahouse.co

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HOME STAGE MAISIE SMITH AND JED BERRY (WITH AUDREY II), PHOTO: DANNY KAAN

Maisie Smith talks theatrical dreams, ﬁnding peace in the North West and bringing a muchloved musical heroine to life

or Maisie Smith, the pleasures of her latest acting job extend beyond the rehearsal room. Playing Audrey in Little Shop of Horrors at Manchester’s Hope Mill Theatre brings the chance to explore a character she has loved since childhood, work alongside an exciting company and perform in the city she now calls home. It also offers something rather less glamorous, but particularly precious to an actor: the opportunity to finish work and head for home comforts. “I’m actually really excited to be able to commute to work and sleep in my bed, which as an actor you don’t actually do very often!” she says. Behind the familiar face from EastEnders and Strictly Come Dancing is someone who appreciates the ordinary pleasures that a busy performing career can make surprisingly elusive. Those comforts have become part of her North West life. Maisie describes moving

to Manchester with her partner, who comes from the city, as “the big move”, and speaks enthusiastically about the place she has made her own. “It’s such a cool city with a large creative scene,” she says. For an actor building a career across different kinds of performance, that combination of creative energy and a settled home has obvious appeal. Yet her favourite ways to spend time here are rather quieter than the city’s reputation might suggest. “Where I live is actually really quiet and peaceful, so when I do have some downtime, I can go for walks in the woods or have a coffee on the canal. It’s the perfect place to unwind.” There is something pleasingly relatable about that picture: an actress whose working days involve choreography, emotional scenes and an extraordinary stage creature finding balance in a woodland walk. Little Shop of Horrors, which runs at Hope Mill Theatre until 28th November, gives her plenty to occupy those

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working days. The musical was already embedded in family life long before this production came along. “Little Shop of Horrors was always a family favourite in our house growing up, so playing Audrey feels really special,” she explains. Familiarity brings affection, but it also presents the challenge of finding a fresh approach to someone audiences may already feel they know.

MR MUSHNIK (MICHAEL STARKE) AND AUDREY (MAISIE SMITH)

Maisie’s interest lies in the complexity beneath Audrey’s sweetness. “She’s such a wonderful character with so many layers,” she says. “She’s sweet, caring and protective over Seymour, but underneath that she’s suffered a lot of trauma and she doesn’t believe that she’s worthy of the life she dreams of.” The task is to allow those feelings to coexist, giving the audience access to both

Audrey’s warmth and the experiences that have shaped her uncertainty. Her interpretation begins with the idea that hope can itself be an expression of strength. “I think what makes Audrey strong is that, despite everything she’s been through, she still dreams of a better life,” Maisie says. That determination matters to her understanding of the character. Audrey’s vulnerability does not prevent her from imagining something different, even when she struggles to believe that she deserves it. The relationship with Seymour helps make that possibility feel more attainable. “I also think Seymour helps her realise that she shouldn’t blame herself or change herself to have that life that she wishes for,” she explains. It is an observation that places Audrey’s emotional journey at the heart of the role. For Maisie, the romance includes the gradual discovery that a happier future need not depend on becoming somebody else. Nowhere are Audrey’s wishes more clearly expressed than in Somewhere That’s Green, one of the musical’s bestknown songs. What moves Maisie is their modest scale. “I love that Audrey’s dream is actually incredibly simple,” she says. “She wants a nice clean home, a washing machine, a tumble dryer and to be in bed by 9.15! She’s not asking for the world. She craves a sense of safety and normality.”

SEYMOUR (JED BERRY) AND ORIN SCRIVELLO, THE DENTIST (BENJAMIN YATES), PHOTO: DANNY KAAN

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That longing gives the number its emotional force. The household details are specific, sometimes amusing, but beneath them sits a profound desire to feel secure. Having spoken so warmly about the peace of her own home, Maisie seems particularly alert to why such apparently everyday things matter. Audrey’s imagined domestic life offers an opportunity to make a familiar song feel personal and immediate. The production arrives four decades after the film, bringing another layer of expectation. Maisie’s response is to concentrate on the character’s recognisable humanity. “I think even after all these years, Audrey still feels very real,” she says. “She has all these hopes and dreams, but she also has insecurities and a lot of self-doubt, and I’ve really enjoyed finding those little human details in her and bringing my own interpretation to them.” Helping her explore those details is director and choreographer CarrieAnne Ingrouille. Maisie describes a rehearsal atmosphere that has encouraged discovery. “Carrie-Anne is wonderful. Her choreography is phenomenal,” she says. “She has such a brilliant eye for both comedy and vulnerability, and she’s really open to exploring things in the room, which has made the process so fun and free.” That sensitivity to both humour and feeling suits the different demands of Audrey. Then there is Audrey II. Created through four specially commissioned puppets, the plant has already made a considerable impression. “I am completely

MAISIE AS AUDREY

transfixed by the puppetry,” Maisie smiles. “It’s so slick, and genuinely hilarious. I’ve literally cried with laughter in the rehearsal room.” Her delight is infectious, offering a glimpse of the pleasure involved in watching the production take shape. “I think audiences are going to have such a good time watching Audrey II come to life.” The company began building its connection through recording a new Little Shop Megamix. For Maisie, hearing everyone together helped dispel the nerves of meeting a new cast. “It definitely helped shake off those first-day rehearsal jitters,” she says. “Everyone is so wonderfully talented, so hearing us all together straight away made me even

SEYMOUR (JED BERRY) WITH CRYSTAL (PSALSMS-NISSI MYERS-REID), CHIFFON (RIO MAYE), RONETTA (GABRIELLE DAVINA SMITH)

more excited to start working with them.” It was, she adds, “a really lovely way to start building that chemistry as a cast”. She brings considerable experience of learning under pressure. Playing Tiffany Butcher in EastEnders exposed her to the changing demands of a continuing character. “One of the great things about being on a soap is that your character can go through so many different storylines and emotional journeys,” she says. “You’re constantly being challenged, and you learn a huge amount about what you’re capable of as an actor.” Strictly added another kind of challenge, and a greater confidence when approaching choreography and live performance. “I still can’t believe I was only 19 when I did Strictly,” she reflects. “It was probably one of the scariest but most fulfilling experiences I’ve ever had. I learnt so much about myself and again what I was capable of.” Both experiences have given her opportunities to discover abilities through doing, even when the prospect initially felt daunting. For now, Audrey offers a fresh opportunity to put those discoveries to work, with the welcome advantage of a familiar home waiting afterwards. Beyond this production, Maisie is happy to leave the possibilities open. “Currently I have no idea what’s next for me, but in a weird way that really excites me.” First comes a beloved musical, a character with much to reveal and a Manchester audience to meet. Then, perhaps, a quiet coffee beside the canal. Maisie Smith plays Audrey in Little Shop of Horrors at Manchester’s Hope Mill Theatre until 28TH November. Visit hopemilltheatre.co.uk for more

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MUNIER HOSSAIN, LADYBIRD ON BONNET MUSHROOM, DIDSBURY

A FRAME In The

Cheshire Wildlife Trust’s new calendar celebrates the region’s remarkable wildlife, turning outstanding local photography into support for conservation

ladybird balanced on a mushroom might seem an unlikely cover star. Yet, in Munier Hossain’s winning photograph, this small encounter becomes something worth stopping for: a reminder that some of the most rewarding sights in nature are also the easiest to overlook. Taken in Didsbury, his image of a seven-spot ladybird on a bonnet mushroom has secured the front cover of Cheshire Wildlife Trust’s 2027 calendar, leading a collection that celebrates the wildlife and landscapes on our doorstep. Announced to coincide with World Photography Day in August, the results of the Trust’s annual photography competition offer a different perspective on familiar surroundings. A basking grass snake, a brown hare and a gathering of long-tailed tits are among the subjects captured by entrants, whose photographs

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• PHOTOGRAPHY • XXXXX CULTURE XXXXXXXX

MARK O'SULLIVAN, DARK EDGED BEE FLY HOB HEY WOOD, FRODSHAM

THE PHOTOGRAPHS REVEAL THE VARIETY OF LIFE ACROSS CHESHIRE

EAMONN KELLY NUTHATCH BACK GARDEN BUGLAWTON, CONGLETON

reveal the variety of life across the region. Together, they make a persuasive case for looking a little more closely, whether exploring a nature reserve or simply pausing during a local walk. More than 500 submissions were received following the competition’s launch earlier this year. Aspiring photographers were invited to share images taken across Cheshire, Halton, Stockport, Tameside, Trafford, Warrington and Wirral, giving the judges a broad selection of wildlife encounters and natural landscapes to consider. The response reflects both the richness of the area and the enthusiasm of those who spend time observing it, waiting for the moment when a familiar creature becomes an extraordinary photographic subject. The Trust’s Fundraising and Communications teams selected 12 winning photographs and 12 runners-up, with all 24 appearing in the calendar. Staff from across the organisation then voted for the

FINLEY GERRARD CROXON A TINY FIELD VOLE REASEHEATH COLLEGE CAMPUS (BY THE LAKE)

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CULTURE • PHOTOGRAPHY

PAUL WRIGHT, YOUNG LONG TAILED TITS, WINSFORD

overall winner, choosing Munier Hossain’s image for the cover. It is an appealing introduction to a collection in which scale need not determine impact: a tiny insect can command as much attention as a larger animal, particularly when a photographer finds an unexpected setting. “We’ve absolutely loved looking through all the entries to this year’s photography competition,” says Rachael Nellist, Senior Communications Officer at Cheshire Wildlife Trust. “Every image celebrates the incredible wildlife and wild places we have right here on our doorstep in Cheshire.” For Rachael, the appeal lies in the combination of imaginative photography and recognisable local wildlife. “From cuddling long-tailed tits and basking grass snakes to ladybirds perched on mushrooms, the creativity and quality of the photographs has been outstanding.” There is something particularly satisfying about seeing these subjects given space in a calendar. Each month offers an opportunity to spend time with a single image, noticing the details that might disappear in a passing glance. Rather than presenting nature as something distant, the photographs bring it into everyday

life, providing a regular reminder of the creatures sharing our wider neighbourhood. “Our wildlife calendar has become a favourite for so many people, and it’s inspiring to know these beautiful images help connect people with the wildlife on their doorstep throughout the year,” Rachael adds. That connection has a practical purpose, too. Priced at £10, the calendar raises money for the Trust’s work to protect and restore nature across Cheshire. For anyone considering a Christmas gift for a wildlife enthusiast, keen photographer or someone who loves the local landscape, it combines an attractive collection of images with support for an organisation working throughout the region. Cheshire Wildlife Trust has acted as a voice for wildlife for more than 60 years. It manages more than 36 nature reserves, encompassing habitats that range from grasslands and wet meadows to reedbeds, coastal dunes and woodland. This variety gives a sense of the breadth of its responsibilities, and of the different environments that wildlife needs to thrive. Its work also extends beyond managing reserves. The Trust hosts dozens of

events each year, inspires thousands of children through activities at its Bickley Hall Farm headquarters and in schools across Cheshire, and provides volunteering opportunities for more than 400 people annually. Alongside these activities, it campaigns for better protection for wildlife, supported by a membership of around 17,500. The calendar brings those ambitions into an accessible, everyday purchase. “Every calendar sold also raises vital funds for our conservation work, helping us protect and restore nature across Cheshire,” says Rachael. Ultimately, its appeal begins with the photographs themselves. These are images that invite curiosity, reward attention and celebrate the pleasure of encountering wildlife close to home. Munier Hossain’s ladybird is a fitting cover star: small, beautifully observed and proof that a memorable moment need not involve travelling far. Sometimes, it begins with noticing what is already there. Discover the photographs and order the £10 calendar at cheshirewildlifetrust.org.uk/shop

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Al a ddi n i n spi r ed Award-Winning light trail A magical storytelling adventure with imagination, mystery and enchantment around every corner.

BOOK NOW

20th November - 30th December

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Christmas S

Decor

HOME ROCKETT ST GEORGE

Christmas wouldn't be Christmas without... a load of oversized paper baubles. At least not if you're Jane Rockett or Lucy St George, who believe in decorating to the max.

In this sect ion CHESHIRE EVENTS 30 GIFTS FOR HER 34 FOR THE KIDS 36 GIFTS FOR HIM 37 FOR FOODIE LOVERS 39 FOR THE HOME 40 PERFECT FOR PETS 41

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CHRISTMAS comes early

Absolutely rounds up some of the best festive events opening this month across Cheshire and nearby

Christmas at Tatton Park

From 21 November tattonpark.org.uk Tatton Park’s mansion is setting off Around the World in 80 Days this Christmas. Inspired by Jules Verne’s novel, its decorated rooms follow Phileas Fogg’s journey through places including Victorian Britain, Morocco and India, with seasonal traditions woven into the displays. Younger visitors can follow a passport trail as they explore. Elsewhere on the estate, Father Christmas and his elves return to the Farm on selected dates from 21st November, alongside crafts, entertainers, choirs and festive treats. It makes for a Christmas outing with plenty to see beyond the mansion, whether you are taking children to meet Santa or simply want to lose yourself in the spectacle of the house.

Yuletide at Tatton Park

From 14 November, on selected dates tattonpark.org.uk After dark, Tatton Park’s gardens take on a different character for Yuletide. The Glittering Trail winds through woodland filled with glowing installations, puppets and unexpected performances, while fire performers, musicians and storytellers draw on winter folklore. A newly imagined route for 2026 promises fresh corners to explore, and the Yuletide Gathering offers a chance to pause around the fire before heading further into the gardens. This is an outdoor evening to savour at a gentle pace: wrap up warmly, follow the lights and let the live performers provide the surprises.

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CHRISTMAS • EVENTS Christmas at Liverpool ONE

From 6 November liverpool-one.com Liverpool ONE unveils its new decorations on 6th November, led by a 30-metre Christmas tree at Paradise Place that visitors can walk through. Look out too for a twinkling canopy, a suspended bauble and the return of familiar photo spots, including the reindeer and angel wings. On 14th November, the Christmas Toy Parade brings dancing toys, festive characters and Santa through the shopping streets. For a more competitive get-together, Stone’s Throw Social at Chavasse Park offers icefree curling, karaoke huts and shuffleboard. December brings free entertainment on Festive Thursdays and the new Wishmas celebration, giving families several reasons to return as Christmas draws closer.

Chester Christmas Market

From 18 November chester-christmasmarket.com The wooden chalets return to Chester’s Town Hall Square on 18th November, bringing gift shopping into the heart of the city. Browse handmade candles and skincare, personalised decorations and other finds before stopping at the food stalls or settling in at the market

bar. Festive music on selected evenings adds to the atmosphere, while Chester’s streets make it easy to turn a market visit into a longer day of shopping and exploring. The market runs until 22nd December, opening later on Thursdays, Fridays and Saturdays. It is a useful stop for anyone hoping to find presents with a little more character than the usual high-street choices.

The Nightmare Before Christmas Light Trail

The Magic Lamp at Bents Lanterns & Light at Chester Zoo

From 13 November chesterzoo.org Chester Zoo’s after-dark trail returns with a redesigned route and a fresh cast of animal puppets. Parrots, dolphins and a giant polar bear are among the creatures visitors may encounter, while new installations include suspended glowing jellyfish, floating feathers and a mirrored disco tunnel. There are fairground rides and festive food along the way, turning the walk into a full evening out. For the first time, the zoo has scheduled adults-only evenings, including one on 19th November. Lanterns & Light offers a particularly colourful start to the season: every ticket also supports the zoo’s conservation work.

From 20 November bents.co.uk Bents Garden & Home in Warrington is giving its Hidden Garden an Aladdin-inspired makeover for The Magic Lamp. Opening on 20th November, the illuminated trail combines theatrical lighting, sound and storytelling as visitors follow the tale through the garden after dark. Afterwards, there is time to linger over festive food at the Winter Food Market or Outdoor Christmas Teepee; hot chocolate and marshmallow roasting add to the appeal on a cold evening. Running until 30th December, it is an option for families who enjoy a light trail with a clear story to follow and somewhere inviting to warm up afterwards.

Open throughout November arleyhallandgardens.com Halloween Town comes to Cheshire as Arley Hall’s gardens become an illuminated world inspired by Tim Burton’s The Nightmare Before Christmas. Follow Jack Skellington, Sally and Zero along an outdoor trail where scenes and songs from the film come to life through lights, music and sculptures. The walk takes around 75 minutes, with Arley’s gardens providing a suitably atmospheric backdrop once darkness falls. Its blend of Halloween mischief and Christmas magic makes this an appealing choice for families who enjoy both seasons.

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CHRISTMAS • EVENTS

Christmas at BeWILDerwood

From 28 November bewilderwood.co.uk BeWILDerwood’s woodland Christmas adventure opens on 28th November with a sparkling trail, snowy surprises and snowmen waiting to be spotted along the route. Families can meet familiar BeWILDerwood characters, watch a short pantomime and keep an eye out for Father Christmas. The whole outdoor experience lasts around an hour and a half, giving younger visitors plenty to enjoy without making the evening too long. Hot food and drinks will be available, though warm layers and sturdy footwear are sensible for a winter walk through the woods. Running on selected dates until 23rd December, it is a playful choice for families who like their Christmas outings with a little storytelling.

Curated in Bunbury

Noël at Liverpool Cathedral

From 27 November liverpoolcathedral.org.uk Liverpool Cathedral provides a spectacular setting for Noël, a new light and sound experience created especially for the building by Luxmuralis. Digital projections and music will carry visitors through the Christmas story, using the vast nave and stonework as a canvas. In another part of the cathedral, Christmas Past draws on memories of decorations and toys, while Constellation brings together thousands of paper stars bearing messages of hope and reflection. The result promises moments of quiet as well as visual drama. Opening on 27th November and running until 5th December, it offers a different kind of festive evening in one of Liverpool’s most striking spaces.

14 November instagram.com/curatedinbunbury A carefully curated Christmas market celebrating local artists, independent makers and artisan food producers is coming to the historic Cheshire village of Bunbury this November. Curated in Bunbury will take place at St Boniface Church on 14th November, from 10am until 3pm. Set within the beautiful surroundings of one of Cheshire’s most distinctive village churches, the event will bring St Boniface to life for the day with creativity, craftsmanship and festive atmosphere. Visitors will be able to browse a carefully selected collection of original artwork, handmade gifts, home accessories, jewellery, embroidery, glass art, candles, craft kits, handmade cards, seasonal flowers and artisan food. Rather than a traditional Christmas fair, Curated in Bunbury has been designed as a considered seasonal shopping experience. Every exhibitor has been selected to create a varied and high-quality collection of gifts, food and handcrafted products. The market’s setting is also

central to the event. St Boniface Church has stood at the heart of village life for generations and will provide an atmospheric backdrop for the artists, makers and producers taking part.

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REES BEST T HE FOR T UE AL BEST V

TREES RS & INDOO RS O OUTDO

NG OPENI V NO 21ST

THE BACKFORD CHRISTMAS TREE FARM Thousands of trees displayed Freshly cut & pot grown Handmade wreaths Direct from grower Delivery available

From 3ft - 25ft Nordman / Noble / Fraser Fir Blue Spruce / Norway Decorations & lights Selection of tree stands OPEN 7 DAYS K A WEE Reindeer PM 8 AM 8

WWW.BACKFORDCHRISTMASTREEFARM.CO.UK 07984 262 339 - 07985 069 093 - 07970 188 648 AD MARILLOYDJONES.COM.indd 33

GORDON LANE BACKFORD CHESTER CH2 4DG 10/23/26 8:00 AM

BELLA FREUD Oh Wow mirror, £20 boots.com

madeleine-thompson.com

TATTY DEVINE X ZANDRA RHODES Hand and flowers small necklace, £85 tattydevine.com

GIFTS FOR

HER

JOLENE Love is Pain au Chocolat cap, £35 jolenebakery.com

All she wants for Christmas

HADES

By PENDLE HARTE

Fleetwood Mac knit, £240 hades-shop.co.uk

PIGLET AMELIES FOLLIES This Christmas, why not give her the gift of beautifully fitted lingerie? Maybe this is your first Christmas together or she’s just had her second child? A luxurious bra fitting experience can do wonders for her confidence as well as bring out her sexy side. Book her fitting with a gift voucher from Amélie’s Follies. ameliesfollies.co.uk

Linen blend gingham wash bag, £35 pigletinbed.com

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CHRISTMAS • GIFTS

BARDOT Alerie sequin lace mini dress, £159 anthropologie.com

ANTHROPOLOGIE X PAPIER Watercolour paint set, £28 anthropologie.com

KAPTEN & SON Quilted light puffer jacket, £109.90 kapten-son.com

LAS NERIDES Blue pansy & faceted crystal sleeper earrings, £160 libertylondon.com

OTIUMBERG Midnight diamond disc pendant, £1,200 otiumberg.com

ALLY CAPELLINO Lloyd large Ebor leather bucket bag, £550 allycapellino.co.uk

LAURA BAILEY X MADELEINE THOMPSON

C.ATHERLEY No. 4 hand care set, £54 c-atherley.com

Cashmere knit, £POA madeleine-thompson.com

L'OCCITANE Neroli Orchidee shower gel, £19 loccitane.com

MULBERRY Small Stevie bag, £1,295 mulberry.com

ANTHROPOLOGIE Faux fur coat, £160 anthropologie.com

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DJECO Skater music jewellery box, £21.59 smallkins.com

EDITOR’S PICK

NHM SHOP Grey wolf soft toy, £15 nhmshop.co.uk

K-WAY Kids' half-zip jacket, £140 k-way.co.uk

NHM SHOP Pocket microscope, £15 nhmshop.co.uk

GOLA Elan Glitz trainers, £55 gola.co.uk

GIFTS FOR THE LITTLE SOCK CO Little socks. Big matching moments. Give them a Christmas gift to share with Mini Me matching sock sets from The Little Sock Co. Gift boxed, with optional personalisation for an extra special touch. Clever stay-on design and grip soles on children’s sizes make these matching pairs as practical as adorable. thelittlesockcompany. com

KIDS

JOJO MAMAN BEBE Henley Camden wooden play kitchen, £160 jojomamanbebe.co.uk

IT LUGGAGE Daxie kids' underseat suitcase, £20 itluggage.com

Treats for tots and tinies By PENDLE HARTE

AIRHEADS The hairdryer for kids, £68 airheadshair.com

CLARIDGES Bell Boy Teddy Bear with Suitcase, £50 claridges.co.uk

FRECKLE

BANWOOD Balance bike, £149 banwood.co.uk

Freckle Label specialises in luxury newborn cashmere, crafted in small batches using Grade A Inner Mongolian fibres. Their award-winning collections focus on softness, longevity and thoughtful gifting, with every piece designed to be cherished. Thoughtful design, timeless style and exceptional quality for the earliest days. First winter heirloom set, £460 frecklelabel.com

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CHRISTMAS • GIFTS

ROSEMAUND FARM DISTILLERY The Director's Cut, £126 rosemaund.com

CDG HOMME Fingerless gloves, £130 doverstreetmarket.com

OLIVER SPENCER

LOEWE

Miura socks, £32 oliverspencer.co.uk

Neo bluetooth speaker, £400 loewe.tv

dunhill.com

GIFTS FOR EDITOR’S PICK

HIM

ALLY CAPELLINO Frank backpack, £370 allycapellino.co.uk

For the men in your life

PIGLET Pembroke stripe cotton robe, £79 pigletinbed.com

By PENDLE HARTE

CDG HOMME

HAY

Champion ring, £695 doverstreetmarket. com

Regn striped umbrella, £45 selfridges.com

MR CIGAR SHOP For cigar aficionados, Mr Cigar Shop offers an impressive selection of premium cigars from some of the world's most renowned brands. From the unmistakable character of Cuban classics to exceptional blends from beyond the Caribbean, discover a collection that celebrates craftsmanship, tradition and the pleasure of a perfectly chosen cigar. A thoughtful gift for those who appreciate the finer things in life. mrcigarshop.co.uk

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CLARIDGES Monochrome lambswool cashmere blanket £1,145 claridges.co.uk

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CHRISTMAS • GIFTS

THE CHILLI TRAIL

OTTOLENGHI

Brighton couple Theo and Harriet's small-batch Sri Lankan-style chilli pastes are rich and punchy, handmade in Sussex with no preservatives, and both won 1-star Great Taste Awards in 2026. They're also incredibly versatile: stir them through noodles, spoon them onto eggs, add them to a cheese toastie or use them as a marinade. The Double the Heat bundle brings the Original and Vegan pastes together, making it the perfect stocking filler for any foodie who loves a bit of spice, £12.50. thechillitrail.com

Seasonal sweet treats hamper, £57 ottolenghi.co.uk

NORDIC WARE Nutcracker cakelet pan, £54.40 hartsofstur.com

WÜSTHOF Classic steak knife set, £299 wusthof.co.uk

CLARIDGES Honeypot & drizzler, £145 claridges.co.uk

GIFTS FOR

FOODIES Bring joy to chefs and gourmands By PENDLE HARTE

THE OXTON LIQUEUR COMPANY Personalised liqueurs, £55 oxtonliqueurs.co.uk

EDITOR’S PICK

ALEMANNA Salt and pepper shakers, £14 bigmammagroup.com

KITCHEN AID Artisan Plus mixer, £699 kitchenaid.co.uk

TRACKLEMENTS Jolliest Festive Favourites, £11.65 tracklements.co.uk

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BUNDT BOOK Recipes by Melanie Johnson, £28 melathome.com

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EDITOR’S PICK

HABITAT Chequered resin tray, £18 habitat.co.uk

OCTAEVO BITOSSI HOME

Salad servers, £40 octaevo.com

Lemon pitcher, £105 bitossihome.it

MADE X BARBICAN

GIFTS FOR

Barbican tier cushion, £40 made.com

HOMES Decorative accessories for stylish abodes

BLOOMSBURY REVISITED Small Swallow lampshade, £95, and Julian base, £130 bloomsburyrevisited.co.uk

By PENDLE HARTE

EDIE PARKER Crystal cut ashtray, £190 koibird.com

HK LIVING Ceramic bowl on base, £39.95 foxandfeather.co.uk

HAY HABITAT Mustard striped electric diffuser, £30 habitat.co.uk

Tube candleholder, £16 goodhoodstore.com

TOM DIXON Splash coupe glass set of 2, £30 tomdixon.net

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CHRISTMAS • GIFTS

EDITOR’S PICK

FRENCH BEDROOM Ma Petite Love Story Pet Bed, £395 frenchbedroom.co.uk

PETS ROCK Celebrity pets tea towels, £12.99 welovecushions.co.uk

SOPHIE ALLPORT PETIQUETTE Classic leather dog collar, £40 charleychau.com

Bubbles & Fizz dog toy, £16 johnlewis.com

PETIQUETTE Leather dog lead, £60 charleychau.com

GIFTS FOR

PETS

EBERJEY Pet PJ, £63 eberjey.com

SOPHIE ALLPORT Chicken dog toy, £16 johnlewis.com

Because animals love Christmas too By PENDLE HARTE

THE GINGER JAR LAMP CO

100% RAINPROOF Equafleece® combines lightweight, stretchy Polartec® fabric with exceptional warmth, breathability and rainproof protection. The comfortable pull-on design avoids fiddly fastenings, while five width fittings ensure a great fit for every shape. Available in 16 colours, machine washable and proudly made in Devon. Built for the job! £22–£56, depending on size. equafleece.co.uk

Ceramic pet bowl, £38 gingerjarlampco.com

SCRUFFS Alpine Pyrenees Cat Tree, £159.99 petslovescruffs.com

HOLLY & LIL Brightside dog lead, £85 charleychau.com

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BOO CHR THS I ST M IS H E R AS E! SCAN ME to order

Booths Blood Orange Stollen Cake Available to order online for your festive feast at orders.booths.co.uk BoothsCountry

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FOOD & DRINK

Four Star Flavour LI~LY

LI~LY Restaurant in Knutsford has earned Four AA Rosettes just six months after receiving Three. Led by chef Aiden Byrne, this ambitious dining destination continues to raise the bar, bringing creativity, precision and exceptional flavours to Cheshire’s fine dining scene. We find out for ourselves why LI~LY is flying high over the page. lilyrestaurant.co.uk

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Four AA Rosettes mark a proud moment for Aiden and Sarah Byrne’s intimate Knutsford restaurant LI~LY, where every detail matters

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FOOD & DRINK • INTERVIEW

our AA Rosettes represent a significant achievement for any restaurant. At LI~LY in Knutsford, where Aiden Byrne cooks and his wife Sarah oversees the dining room, the award feels particularly personal. Behind it is a small team, a shared ambition and a conviction that exceptional food and warm hospitality belong together. “Four AA Rosettes was massive for us,” Aiden says. “I don’t mind admitting that. Sarah and I were incredibly proud, particularly because we know what it has taken from everybody to get the restaurant to this point.” For a chef whose career has encompassed some of the country’s most celebrated kitchens, LI~LY represents a deliberate change of pace. Having managed huge brigades and cooked for hundreds, Aiden wanted to reconsider what success might look like. The answer was something smaller, closer to home and unmistakably their own. “Cheshire is our home. Our family is here, our life is here, so why should we have to go to London to create an ambitious restaurant?” he asks. “Knutsford just felt right. It’s a brilliant town, there’s a great clientele around us and we’ve been incredibly well supported.” Within its Grade II-listed building, LI~LY has just 32 covers. The property’s quirks and intimacy help establish an atmosphere that Aiden and Sarah wanted to embrace. Guests are close enough for the couple to remain connected to every aspect of their meal, from the plates leaving the kitchen to the conversations unfolding over dinner. “Sarah has a very natural way with people. She notices everything,” Aiden says. “She knows when somebody wants to chat and when somebody wants to be left alone.” That instinct shapes the restaurant as much as his cooking. Remembering returning guests, their preferences and even where they have previously sat makes the service personal. “You can

SARAH AND AIDEN, PHOTO: WK MEDIA

have incredibly high standards and still have warmth and personality,” he adds. In the kitchen, experience has brought greater restraint. The youthful urge to demonstrate every technique has given way to confidence in removing unnecessary elements. There is considerable skill behind each dish, but Aiden wants diners to remember its flavour. “My food now is much more about clarity and balance. I like richness, but I want freshness and lightness running through a dish as well,” he explains. “If something is on the plate purely because it looks clever, it probably shouldn’t be there.” Cheshire’s producers play an important part in that process. A regularly changing tasting menu gives Aiden the freedom to respond when suppliers call with something exceptional. Proximity alone, however, is never enough: quality determines what reaches the plate. “When you’ve got an exceptional ingredient that’s also from Cheshire or produced close to the restaurant, that’s when it becomes really exciting.” Autumn and winter offer particular pleasures. Guinea fowl, girolles, squash, golden beetroot and oxtail bring depth, while apples, pears and figs open up further possibilities. Smoked eel, fresh wasabi, preserved fruits and fermented flavours provide opportunities to introduce contrast. “Even in the middle of winter there needs to be freshness and balance running through it,” Aiden adds. Recognition from the Michelin Guide adds to the restaurant’s momentum, although the couple’s attention remains firmly on their guests. Awards matter, but each service presents a fresh responsibility to people who have chosen to spend their evening with them. The same thoughtfulness extends to working life. At LI~LY lunch is offered

Thursday to Saturday inclusive, and dinner is Wednesday to Saturday inclusive, and is closed on other days. Aiden still rises at 5am, but the arrangement offers a more sustainable rhythm. “I don’t believe that being ambitious or working at a high level means everybody has to be exhausted all the time.” With Christmas approaching, the restaurant will embrace seasonal richness and luxurious ingredients, while Sarah brings festive warmth to the room. Aiden promises a few surprises, although the essential character will remain familiar. “Come in, forget about everything outside for a few hours, let Sarah and the team look after you, let us cook for you, have a lovely bottle of wine and enjoy yourselves.” Looking ahead, expansion holds little appeal. The ambition is to refine the food, service and wine offering while preserving the closeness that makes LI~LY distinctive. “It’s small, it’s personal and Sarah and I are actually here,” Aiden says. “If you come for dinner, I’m cooking your food and Sarah is looking after the dining room. Whatever happens over the next few years, I never want to lose that.” lilyrestaurant.co.uk

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YOUR LOCAL WINE DESTINATION

Great wine, delicious nibbles and a warm welcome – right here in the heart of Alderley Edge.

www.corksout.com

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FOOD & DRINK • PARTNERSHIP

FINISH OFF WITH SOMETHING SWEET

Festive F E ASTS The Gift of Booths Butchers Academy

ive years ago, Booths’ Craft & Skill Manager, Colin Porter, and his team of Operational Trainers pioneered the Booths Butchers Academy, helping their teams of specialists butchers develop their traditional butchery skills. Whether it’s developing knife skills, product knowledge or learning how to think more like a chef, their colleagues go through a 20-week training course, graduating with a wealth of knowledge. Each year at Christmas, the Booths team start weeks in advance to craft your festive feast, from sourcing quality ingredients,

to rolling thousands of pigs in blankets by hand at their HQ in Lancashire and creating delicious centrepieces, like this year’s Booths British Beef Wellington. A true showstopper, it’s made with tender British beef fillet and a rich mushroom duxelles, encased in a butter enriched puff pastry. Of course, you can’t forget the trimmings, like their all new Booths Outdoor Bred 75% Pork Stuffing Loaf with Sage, Chestnuts, Smoked British Bacon & Apple. The perfect accompaniment to your roast, it’s prepared with prime cuts of outdoor bred British pork with sage, chestnut and smoked British bacon, seasoned with herbs, spices, apple pieces and apple juice.

The mains aren’t the only standout this festive season. Discover Booths’ selection of irresistible desserts, from chocolate roulade to fruity pavlova, sensational cakes and classic Christmas puddings, there’s something for everyone. Impress your guests with the Booths Black Forest Cheesecake Profiterole Wreath, profiteroles filled with a dark cherry compote and vanilla cheesecake. Finished with a rich and silky Belgian milk and dark chocolate ganache sprinkled with digestive biscuit crumb, juicy cherries and Belgian dark chocolate shards with a festive shimmer. Enjoy nostalgic classics like Booths’ Lemon Trifle and Red Berry & White Chocolate Truffle Trifle, made for them in Yorkshire by The Harrogate Cake Co. by their dedicated team of bakers and pâtisserie chefs, who produce their exceptional desserts and cakes in small batches to ensure outstanding quality and consistency.

GIVE THE GIFT OF BOOTHS Pop in store to place your order and explore Booths’ range of gifts too. There’s a fantastic selection to choose from, carefully curated by Booths Buyers. Find local beer gift boxes, gorgeous candles and biscuit tins as well as jigsaws and games for the whole family.

To order online, scan the QR code or visit orders.booth s.co.uk A B S O L U T E LY m a g a z i n e s

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FOOD & DRINK • PARTNERSHIP

DOUB L E TH E SU CCES S Independent café Tilly’s marks its second anniversary with national and local recognition

illy’s Bunbury is celebrating a double helping of recognition after receiving a Tripadvisor Travelers’ Choice Award for the second year running and being named a finalist in the Taste Cheshire Awards. The achievements come as the independent, family-run café marks two years under the ownership of Paula and Andy Robinson, who took over Tilly’s Bunbury in August 2024. Since then, they have developed it as both a welcoming place to eat and a lively community venue for Bunbury and the wider Tarporley area. Tripadvisor’s Travelers’ Choice recognition reflects consistently positive feedback from visitors, placing Tilly’s among highly rated hospitality businesses on the platform. Its place among the Taste Cheshire finalists provides further recognition from within Cheshire’s food and drink community. Paula says: “To receive the Tripadvisor Travelers’ Choice Award for the second year running is incredibly special because it is shaped by the experiences and reviews of our customers. To also be recognised as a Taste Cheshire finalist as we celebrate our second anniversary makes this a very proud moment for our whole team. “Andy and I are so grateful to our hardworking team, our loyal regulars and everyone who has visited, recommended us or taken the time to leave a review. Our aim has always been to offer good homemade food, excellent coffee and genuinely friendly service, while creating a place that feels part of the community.” Tilly’s serves breakfast, brunch and lunch seven days a week, alongside homemade cakes, specialty coffee and afternoon teas. The café works with local suppliers wherever possible, including Lost Barn Coffee Roasters, Cheshire Farm ice cream

and Peckforton Farm Milk, helping to showcase Cheshire produce on its menu. Beyond its everyday café menu, Tilly’s offers private hire and catering for celebrations, baby showers, birthdays, christenings and other occasions. It also hosts regular live music, networking and community events, while its popular afternoon teas are available to enjoy in the café or order for takeaway. Dog friendly, cycle friendly and with free parking and outdoor seating, Tilly’s welcomes local residents as well as visitors exploring Bunbury, Tarporley, Beeston Castle and the Cheshire countryside. Paula adds: “The last two years have been busy, rewarding and full of memorable moments. We are excited to keep building on what we have created, supporting local suppliers and giving people even more reasons to visit Bunbury.” tillysbunbury.co.uk A B S O L U T E LY m a g a z i n e s

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FA S H I O N

Golden November

BERRY’S JEWELLERS

Celebrate November’s warm tones with “A Season of Golden Elegance”. Berry’s curated collection of coloured gemstone jewellery brings warmth and sophistication to the season. Each piece is chosen for its exceptional colour and expert craftsmanship, creating a timeless addition to any jewellery collection. Discover the collection at your nearest Berry’s boutique or at berrysjewellers.co.uk

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TIME

With the festive season fast approaching, the latest from Threadbare will have you looking the part THREADBARE .COM

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AAPlace PlacetotoDiscover DiscoverPatek PatekPhilippe Philippe Prestons Prestons Wilmslow Wilmslow provides provides a truly a truly beautiful beautiful space space to experience to experience thethe world world of of Patek Patek Philippe, Philippe, a name a name long long associated associated with with excellence excellence in watchmaking. in watchmaking. WithWith a heritage a heritage spanning spanning over over 150 years, 150 years, Prestons Prestons is is proudly proudly basedbased in Cheshire, in Cheshire, continuing continuing to earn to earn a reputation a reputation built built on quality, on quality, exceptional exceptional service, service, and expert and expert knowledge. knowledge. These These values values closely closely alignalign with with thosethose of Patek of Patek Philippe, Philippe, making making the Wilmslow the Wilmslow showroom showroom a natural a natural homehome for for this extraordinary this extraordinary brand. brand. The The PatekPatek Philippe Philippe showroom showroom invites invites clients clients to explore to explore the brand’s the brand’s remarkable remarkable collection collection in surroundings in surroundings that reflect that reflect the heritage, the heritage, artistry, artistry, and and craftsmanship craftsmanship behind behind each each model. model. FromFrom the refined the refined decordecor to thetoattentive the attentive service, service, everyevery detaildetail is designed is designed to create to create a personalised a personalised and memorable and memorable experience. experience. RichRich textures, textures, carefully carefully curated curated lighting, lighting, and thoughtful and thoughtful design design combine combine to offer to offer an intimate an intimate environment, environment, idealideal for discovering for discovering the the collection collection with with guidance guidance of Prestons’ of Prestons’ dedicated dedicated specialists. specialists. Beyond Beyond the technical the technical artistry artistry of the ofwatches the watches themselves, themselves, the team the team offersoffers clients clients an opportunity an opportunity to connect to connect with with the the stories, stories, emotions, emotions, and personal and personal milestones milestones that so that often so often accompany accompany the choice the choice of a Patek of a Patek Philippe Philippe timepiece. timepiece.

Rich textures, carefully curated lighting, thoughtful design Rich textures, carefully curated lighting, andand thoughtful design combine to offer intimate environment, ideal discovering combine to offer an an intimate environment, ideal forfor discovering collection with guidance of Prestons’ dedicated specialists. thethe collection with guidance of Prestons’ dedicated specialists.

Photos: Copyright Prestons Wilmslow Photos: Copyright Prestons Wilmslow

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Whether Whether marking marking a special a special occasion, occasion, purchasing purchasing a giftafor gift for a loved a loved one, one, or beginning or beginning a family a family tradition, tradition, thesethese timepieces timepieces strikestrike a balance a balance between between heritage heritage and and contemporary contemporary relevance. relevance. EachEach of them of them reflects reflects a long a long tradition tradition of craftsmanship of craftsmanship whilewhile beingbeing designed designed with with future future generations generations in mind. in mind. A Patek A Patek Philippe Philippe is made is made to to be worn, be worn, appreciated, appreciated, and eventually and eventually passed passed downdown fromfrom one generation one generation to thetonext. the next. Within Within the brand’s the brand’s manymany incredible incredible models models and movements, and movements, a highlight a highlight of the of the collection collection at Prestons at Prestons Wilmslow Wilmslow is theisPatek the Patek Philippe Philippe Calatrava, Calatrava, Reference Reference 7200.7200. Designed Designed at just at34.6mm just 34.6mm in diameter, in diameter, this ultra-thin this ultra-thin model model is a delicate is a delicate watchwatch that that feels feels classic, classic, sleeksleek and effortlessly and effortlessly sophisticated. sophisticated.

As a As family-owned a family-owned and managed and managed authorised authorised retailer, retailer, Prestons Prestons has always has always placed placed relationships relationships at theatheart the heart of itsofapproach. its approach. The The Wilmslow Wilmslow showroom showroom continues continues this this tradition, tradition, offering offering expert expert support support not only not only at theatpoint the point of purchase, of purchase, but throughout but throughout ownership, ownership, fromfrom regular regular servicing servicing to future to future additions additions to a client’s to a client’s collection. collection. The The teamteam at Prestons at Prestons Wilmslow Wilmslow warmly warmly welcomes welcomes both both new new and returning and returning clients clients to discover to discover the latest the latest releases releases and most and most renowned renowned models models fromfrom the Patek the Patek Philippe Philippe collection. collection. Whether Whether selecting selecting your your first timepiece first timepiece or or building building a legacy a legacy to share to share with with generations generations to come, to come, the the teamteam at Prestons at Prestons will be willdelighted be delighted to welcome to welcome you. you.

The The reference reference is offered is offered in two in distinctive two distinctive whitewhite gold gold interpretations: interpretations: Ref. 7200/50G-001 Ref. 7200/50G-001 with with its sunburst its sunburst sand sand beigebeige dial, dial, and Ref. and 7200/50G-012 Ref. 7200/50G-012 which which features features a sunburst a sunburst ice-blue ice-blue dial. dial. EachEach variation variation offersoffers a clean, a clean, contemporary contemporary interpretation interpretation to a quintessential to a quintessential Calatrava, Calatrava, blending blending the timeless the timeless purity purity of the ofcollection the collection with with the the traditional traditional character character of the ofofficer-style the officer-style case,case, Breguet Breguet numerals numerals and coordinating and coordinating leather leather straps. straps. WithWith its classic its classic round round formform and understated and understated elegance, elegance, this isthis a watch is a watch designed designed to move to move effortlessly effortlessly fromfrom day to day night to night whilewhile elevating elevating any occasion. any occasion.

Whether Whether marking marking a special a special occasion, occasion, purchasing purchasing a gift a gift forfor a loved a loved one, one, or or beginning beginning a family a family tradition, tradition, these these timepieces timepieces strike strike a balance a balance between between heritage heritage andand contemporary contemporary relevance. relevance. Prestons Prestons Wilmslow Wilmslow offersoffers a distinctly a distinctly personal personal experience, experience, centred centred around around each each client: client: theirtheir story,story, theirtheir lifestyle, lifestyle, and and the sentiment the sentiment behind behind theirtheir purchase. purchase. The The teamteam takestakes pridepride in understanding in understanding individual individual preferences, preferences, ensuring ensuring that every that every recommendation recommendation feels feels authentic authentic and tailored. and tailored. EachEach watchwatch is made is made to betoworn, be worn, enjoyed, enjoyed, and ultimately and ultimately cherished, cherished, and and the team the team takestakes the time the time to learn to learn how how a Patek a Patek Philippe Philippe can can complement complement the moments the moments that matter that matter most.most.

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The Patek The Patek Philippe Philippe Calatrava Calatrava

Reference Reference 7200/50G-001 7200/50G-001 & 7200/50G-012 & 7200/50G-012

11–17 Water 11–17 Water Lane,Lane, Wilmslow, Wilmslow, Cheshire, Cheshire, SK9 5AE SK9 5AE T: 01625 T: 01625 416 330 416 330 prestonsdiamonds.co.uk prestonsdiamonds.co.uk

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FASHION • PARTNERSHIP

THE GIFT OF GOOD

TASTE

A Christmas jewellery edit by John Pass Jewellers From dazzling diamonds to contemporary classics, John Pass Jewellers presents five exquisite pieces worthy of a place on every Christmas wish list. Because some gifts are simply too beautiful to leave to chance.

PRETTY IN PINK

A captivating pearshaped pink laboratorygrown diamond, surrounded by a delicate halo of white laboratorygrown diamonds and set in 9ct white gold. £1,975

BUBBLES OF BRILLIANCE

A playful twist on the classic diamond ring. Crafted in 18ct white gold, this striking bubble design by H Krieger features 12 individually bezel-set brilliant-cut diamonds, totalling 0.66ct. £3,200

THE FO R EV E R FAV O U R I T E

Some pieces never go out of style. This 9ct white gold tennis bracelet features an impressive 5.61ct of laboratory-grown diamonds. £2,775

THE FINISHING TO U C H

Beautifully considered, the Skye eternity ring features brilliant-cut diamonds in a choice of platinum, 18ct yellow gold or a combination of both, with various diamond weights available. A versatile piece designed to be worn and enjoyed. From £1,125

THE MODERN GENTLEMAN Find something truly special this Christmas. Visit John Pass Jewellers at 179 Nantwich Road, Crewe, CW2 6DT, or discover more at johnpass.co.uk

Italian design at its finest. Three black and two stainless steel cables meet solid 18ct yellow gold screw details in this distinctive Salvatore Bersani bracelet. £230

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The perfect setting... for a magical wedding Late availability package for 2027 at £5000 We love to create truly memorable wedding days. From the moment you arrive to the time you leave as a newly married couple, we’re devoted to making your special day everything you want it to be.

Scan to view our wedding brochure.

For more information, please contact our wedding specialist. Please quote Absolute Cheshire. Manchester Road, Knutsford, Cheshire WA16 0SU | 01565 650333 | cottonshotel.co.uk

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SPECI A L EDIT ION a b s o l u te l y - w e d d i n g s .c o . u k

On a ROLL ROLLING IN ROSES

The Sinners Collection from North-based Rolling in Roses brings together sculptural structure, fluid silhouettes, sustainable fabrics and British craftsmanship. The designs invite every bride to wear them her own way; honouring individuality, diverse bodies, and the distinctive Rolling In Roses aesthetic. rollinginroses.co.uk

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Naturally

Wed

From seasonal ﬂowers to treasured

heirlooms, thoughtful choices are shaping a more sustainable future for weddings

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WEDDINGS • TREND

omething old, something new, something borrowed… something greener? As couples plan their celebrations for 2026 and 2027, sustainability deserves a place alongside the dress, the venue and the first dance. It offers an appealing way to create a wedding with personality, where beautiful details have a purpose and the pleasure of one extraordinary day leaves less waste behind. There is evidence that this thinking has already entered the mainstream. Bridebook’s UK Wedding Report 2026, drawing on data from more than 7,000 couples, reports that 83% make a sustainable effort in at least one element of their wedding, while 23% incorporate second-hand or vintage details. The appeal is easy to understand. Weddings bring together purchases, journeys and generous hospitality, often for a single occasion. Planning more thoughtfully can reduce unnecessary consumption while making the celebration feel more personal. A grandmother’s earrings, flowers grown nearby or a menu inspired by the season can carry greater meaning than something selected simply because tradition says it belongs on the list. The starting point is the big picture. Guest travel, venue energy use, catering and décor all contribute to a wedding’s environmental footprint, as the Sustainable Wedding Alliance explains. Its carbon calculator helps couples explore those choices before committing. Choosing a location convenient for most guests, considering rail connections and arranging shared transport are useful early decisions; holding the ceremony and reception together also avoids another round of journeys.

A beautiful countryside setting alone tells couples little about how sustainably a venue operates. Ask practical questions: how is the building heated, what happens to food waste, and which furnishings are already available? Existing character can do much of the decorative work. A handsome dining room, established garden or atmospheric courtyard may need fewer additions, making it easier to concentrate the budget on details that genuinely enhance the experience. Flowers offer one of the most evocative opportunities. The Sustainable Floristry Network recommends locally sourced, seasonal, field-grown blooms and arrangements without plastic floral foam. Working with a florist’s available palette, rather than insisting on a particular imported variety, can produce wonderfully individual results. Hiring vessels and giving flowers to guests afterwards helps extend their usefulness, while untreated plant material can be separated for composting where facilities allow.

At the wedding breakfast, generosity benefits from careful planning. Ask the caterer to build the menu around seasonal ingredients, with appealing plant-based dishes given proper attention. Confirm numbers and dietary requirements before final orders, and question whether multiple substantial meals are necessary. Agree how surplus will be handled in advance, rather than leaving the issue until midnight. Fashion brings another chance to rethink the single-use purchase. A pre-loved gown can be expertly altered; a family dress might inspire a contemporary redesign. Hiring suits, borrowing accessories and letting bridesmaids choose outfits they will wear again all put longevity into the picture. For couples buying new, useful questions include where garments are made, what they contain and whether repairs or alterations will help them enjoy another outing. The same approach works across the tablescape. Hire linen, crockery and decorative pieces where practical, and move suitable arrangements from the ceremony to the reception. Digital RSVPs can reduce printing, while paper invitations can remain a cherished keepsake in a simpler stationery scheme. Favours deserve particular scrutiny: something edible, useful or meaningful earns its place more readily than an object guests leave behind. Ask suppliers to explain their sourcing and waste arrangements, and what their environmental claims mean in practice. A clear answer about reusable equipment or measured energy use is more helpful than an attractive green label. Couples can then choose priorities that fit their circumstances. That is why sustainability feels so relevant to the weddings of 2026 and 2027: it gives couples a framework for celebrating with intention. Begin with travel, food and the venue, then consider what can be borrowed, hired, reused or enjoyed afterwards. There is still ample room for fabulous flowers, exceptional food and a dance floor full of friends. The lasting impression comes from the care invested in the celebration, and the memories everyone takes home. A B S O L U T E LY m a g a z i n e s

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WEDDINGS • HOW TO WORK IT Enchant bow bag with chunky gold chain, £149 from Dune London. dunelondon.com

Gold

rush

From shimmering gowns to bold trims, new season bridal collections are going for gold – and to dazzling effect

A RUNWAY IMAGES: BARCELONA BRIDAL FASHION WEEK

n enduring favourite for bridal jewellery, gold is a key trend in new season bridal attire – the perfect excuse to dazzle on your wedding day. It makes a fabulous foil to pure white, or you can choose a metallic hued gown to shine at a glamorous evening celebration. However you choose to display your metal, this is a hue that symbolises love, luck and permanence – and that, surely, is the Midas touch.

Embellished halter neck bodice with a sumptuous frothy skirt in blush-to-gold hues. marcoymaria.com

Chic bridal separates – an angled top with train and wide pants – are accessorised with chunky chain belt and mini metallic bag. isabelsanchis.com

Maison Lazaro's scenestealing ballgown features a shimmering gold bodice and overlayer. lazarobridal.com

A classic Hollywoodstyle gown with bootlace straps and soft train studded with gold sequins. demetrios.com

Isabel Sanchez' slimline white gown is topped with a capelet fringed with long gold tassels. isabelsanchis.com

Esska chunky heeled platforms in gold, £170 from Oliver Bonas. oliverbonas.com

Erika lab-grown diamond ring in 14ct gold, £690 from Aurum. aurumiceland.com

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HEALTH & BEAUTY

SIMPLE ROUTINE INNERSENSE

Innersense's founders spend their working lives backstage on shoots and in the salon chair, so a ten-step routine was never going to be practical or what they would recommend. They built their haircare brand around what a working stylist actually reaches for, not what looks impressive lined up on a shelf. innersensebeauty.com

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THE CLEAN COLLAGEN FOR WHOLE-BODY WELLNESS Arella Collagen combines convenience, science and simplicity in one handy daily sachet. Our liquid formula is designed for faster absorption, helping support your skin, hair, nails, joints and gut from within with clinically proven plant-based amino acids, vitamins and minerals.

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NO SOY

NO GLUTEN

NO GMO

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Awarded Best Collagen Product 2026

Gold winner of Best Collagen Product Universal Beauty Awards 2026

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HEALTH & BEAUTY • NOTES

BEAUTY NOTES

The latest in luxury makeup and skincare B y PENDLE HARTE

SIMPLE ELEGANCE

REVIEW

LA BONNE BROSSE

EDITOR’S PICK

The bespoke French hairbrush

JIL SANDER

Jil Sander has added to their Olfactory Series with six new fragrances: Shiso, Salt, Lily, Sesame, Mahogany and Vanille. Each is built around just three ingredients, and they are minimalist and unisex.

jilsander.com

DAILY RITUAL T3

T3’s popular Aire 360 has launched a dual voltage version, because once you are using this you won’t be able to travel without it. The new model has lightweight, compact design and a shorter handle for effortless, travel-friendly styling.

t3micro.co.uk

M A R I NE P OW E R POW C H I TO CA R E B E AT Y

This Icelandic wellness brand has launched a Revive Shampoo and Conditioner, powered by an oceanderived ingredient sourced from Icelandic waters alongside marine collagen and geothermal silica. It leaves hair soft and luxurious-feeling. chitocare.co.uk

f course there are lots of hairbrushes out there, making lots of different claims. Using the wrong one might keep the tangles at bay, but it won’t bring the best out of your locks, so it’s worth ﬁnding The One. French brand La Bonne Brosse launched two years ago with a mission of delivering real haircare using high class natural materials, and making each brush an object of desire in itself. Now these brushes are top of Christmas wishlists – and a series of simple questions leads to a diagnosis determining which of the eight models is for you. Mine is the number two (“care and detangling”) for its combination of nylon and boar bristle brushes that moisturise and strengthen my long, ﬁne hair. The brand advises lengthy brushing before bed (the fabled 100 strokes) which cleans away the day’s dirt, as well as morning brushing for style and stimulating hair growth. Other models address detangling, massaging, hydration and other hair issues; there’s a baby version and a round blowdry one, and each one comes in a wide array of bright and appealing colours, including the newly launched aubergine. Need a new hairbrush? Add this to your Christmas list, because at £146 each, these are special occasion purchases. LA BONNE BROSSE

labonnebrosse.com

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ASK THE

EXPERT Absolutely meets Dr Kyra Drinnan, owner of Skinphinity Aesthetics Clinic in Cheshire

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HEALTH & BEAUTY • PARTNERSHIP

eeling comfortable in your own skin is central to the philosophy at Skinphinity, the doctor-led aesthetics practice with clinics in Tarporley and Middlewich. Led by GP and cosmetic specialist Dr Kyra Drinnan, it combines medical knowledge with a personalised approach, helping patients explore their concerns and understand their options. From skincare advice and chemical peels to microneedling and injectable treatments, the emphasis is on individual needs and natural-looking results. Here, we meet the doctor behind the practice and explore her approach to skin health, the importance of consultation and what confidence means beyond the reflection we see. Q As a doctor-led clinic, how does

medical expertise influence the way you assess and approach a patient’s skin and aesthetic concerns? A At the centre of everything is a thorough, patient-centred consultation and my medical expertise allows me to look at the bigger picture. Understanding a patient’s concerns, medical history, skin health, lifestyle and expectations is so important to focus on before recommending anything.

XXXXXX IMAGE CAPTION XXXXXX

“ageing well” rather than simply looking younger. What does healthy, confident ageing mean to you? A To me, ageing well is about looking after yourself as a whole: your body, your mind and your skin. Your skin is, after all, part of your body, so skin health and how we feel about our appearance are naturally part of that bigger picture. It isn’t about trying to look 25 again or erasing every line and expression; it’s about supporting your skin as it changes, maintaining its health and making considered choices that help you feel confident. Aesthetic medicine should complement who you are and help you feel comfortable in your own skin, rather than disguise the fact that you’re ageing.

biggest misconceptions about caring for ageing skin? A One of the biggest misconceptions is that ageing is simply about getting older. The reality is that changes to our skin and appearance are multifactorial. They’re influenced by genetics, hormones, sun exposure, lifestyle, environment and our individual skin health. So we do have quite a lot of influence over it. I also think people can leave looking after their skin until concerns become more established, which can make my job a little bit trickier. That doesn’t mean everyone needs aesthetic treatments early, but it does mean taking care of your skin throughout your life can make a real difference. Equally, it’s never too late to start. Wherever you are in your journey, improving skin health and making thoughtful, individualised choices can support healthier-looking skin and confidence at any age.

Q Our skin changes considerably

Q There is now a huge amount of

Q We’re increasingly hearing about

through our 30s, 40s, 50s and beyond. What are some of the

information – and misinformation – around aesthetics online. What advice

would you give someone considering treatment for the first time? A My advice would always be to take your time and do your research carefully. It’s also important to remember that what works for one person may not be right for another. Choose a qualified, experienced practitioner who will take the time to understand you, your concerns and your expectations, rather than simply recommending a treatment. A good consultation should feel like a conversation, with the benefits, limitations and potential risks explained honestly. Always ask about the evidence behind the treatment you’re being recommended – an experienced medical practitioner should always have this information to hand. Most importantly, don’t feel pressured into having a treatment. The right practitioner should be focused on helping you make an informed decision and achieving a result that feels natural and right for you. skinphinity.com A B S O L U T E LY m a g a z i n e s

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INTERIORS

GLASS ARTS VENINI

Venini, an enduring symbol of Italian craftsmanship and excellence, renews its creative dialogue with internationally acclaimed architect Peter Marino. Taking centre stage in this narrative is the Cilindro con Piatto Incalmato collection, a limited-edition series of vases that reinterprets the great tradition of Venetian glassmaking. venini.com

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Absolutely meets the founders of Chase and Wonder, David and Faye Aspinall

F U LL surprises of

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INTERIORS • Q&A

hase and Wonder brings together evocative fragrance, distinctive illustration and British craftsmanship in candles designed to become lasting pieces for the home. Founded by David and Faye Aspinall in 2010, the brand’s ceramic collection features handdecorated fine china vessels finished with 22-carat gold, with candles poured in small batches in Britain. From the floral charm of The Flower Lady to the comforting atmosphere of The Library, each design tells its own story. Absolutely sits down with the husband and wife team to discuss origins, Cheshire and Christmas. Q In 2010, you both left your jobs and launched Chase and Wonder with £1,000 and a rented cowshed. Looking back, how brave – or naïve – did that decision feel? DAVID: Probably both. Rather than one of us give up a career for the other, we both did. In August 2010 we left our jobs, took the £1,000 we had between us and moved into

a farmer’s cowshed. It was basic and cold, and far removed from the city life we’d been living, but we were determined to make it work. We spent two months fitting it out with reclaimed materials, with old cinema seats for chairs. At the time it felt less like bravery and more like the only way to be in the same place doing something we loved. The naïvety helped: if we’d known how much we didn’t know, we might not have started. Our first range was limited-edition screen prints and greeting cards, and our very first order came from Liberty, which really gave us the belief and confidence that our design voice would resonate Q Where did the name Chase and Wonder come from? FAYE: It came out of one of our longdistance phone calls in the middle of the night. I was working on a "chase" at Anthropologie, which in fashion is the follow-up to a best-selling design, and I said the business should be called Chase, because we’d be chasing our dream. DAVID: And I added Wonder, because we wanted to create something beautiful.

From the start we wanted to make things that people keep: original illustration, proper craftsmanship and a bit of storytelling, made in Britain. That hasn’t changed. It’s just that these days the stories are told through fragrance and fine china rather than prints and cards. Q How do you divide your responsibilities within the business? FAYE: The truth is there’s a lot of overlap. We discovered early on that our bestselling designs were always the ones we both thought were good, and there are hundreds that never made it. David is more technical than me, so he does more of the marketing and the computer side. DAVID: Faye heads up the warehouse and quality control, but her most important role is creative head: she comes up with the ideas, and then we work on them together until they’re right. Honestly, she’s the more talented of the two of us, and without her Chase and Wonder wouldn’t be anything like the success it is. Running a business and a family together means the conversation never really stops, but A B S O L U T E LY m a g a z i n e s

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INTERIORS • Q&A

after being together for over 20 years, it’s second nature. Q What is special about working from your converted cowshed studio in Cheshire? FAYE: This is actually our third cowshed. The first was in Worcestershire, the second at Cholmondeley, and in 2019 we moved to our current studio just outside Tarporley. We were both brought up in Cheshire, and despite our years in London and Philadelphia, we’re country people at heart, so working here feels like home. Being surrounded by fields sets the pace of the day, and you notice every change of season, which finds its way into what we make. So many of our fragrances are about places and moments, a forest walk, a country garden, the seashore, and it helps to work somewhere that reminds you every day why those things matter. Q How do you develop a new design and scent, from the initial idea to the finished candle or diffuser? DAVID: It always starts with an idea, and that can be led by either the fragrance or the illustration, but the two have to work together and complement each other. Sometimes the illustration comes more easily than the fragrance, sometimes it’s the other way round. We work with a French fragrance house, and a single fragrance can go through 20 or 30 variations over many rounds, sometimes taking as long as two years. We take that part as seriously as the illustration, because we want to be known for beautiful scents, not just beautiful designs. Once both are right, the vessel is made in Stoke-on-Trent from fine bone china, decorated with the illustration and finished by hand in 22ct gold. Q British craftsmanship is central to Chase and Wonder. Why is preserving those traditional skills so important to you? DAVID: For me it’s personal. My grandfather, Arthur, who died this June aged 109, built an engineering business in the 1940s from nothing into one of the biggest in the country. Then cheaper imports arrived, never as good, and through the 80s it shrank. I grew up watching that, and it’s why making things in Britain mattered to us from day one. Our fine china is made in Stoke-on-Trent, the heart of British pottery for centuries, where skills like casting,

decorating and hand-gilding take years to learn and disappear quickly once the work goes elsewhere. Our boxes are made in Britain too, and our ceramic candles are poured by hand in our Cheshire studio. Making things nearby means we keep a close eye on quality and know the people who make them, and when you buy from us, you’re supporting their work as well as ours. Q Christmas appears to bring

every element of Chase and Wonder together. What does the festive season mean to you personally? FAYE: It might sound like a cliché, but for us Christmas is about family. We have two young children, and we still remember the magic of Christmas at their age, so recreating that for them is the best part of our year. We also think that magic never really leaves you. It comes back whenever someone gives you something they’ve clearly thought about, and that’s what we hope every Chase and Wonder gift feels like when it’s opened. Inside the studio, Christmas starts in January. That’s when we begin rolling our crackers, because they take that long to make, so while everyone else is packing the decorations away, we’re already working towards next December. Q Your limited-edition advent calendars and Christmas crackers turn home fragrance into an experience. How do you make these collections feel surprising, special and genuinely gift-worthy each year? DAVID: It comes down to care and detail, from the colour of the gold foil on our gift boxes to the keepsake box the advent calendar arrives in. Nostalgia plays a big part too. The Starry Night returns in our ceramics every Christmas, a crisp, starry night above cobbled streets full

of festive merriment, and it’s become a customer favourite for exactly that feeling; this year its design appears on our crackers for the first time. We’re a small brand and our crackers are made by hand, so there genuinely aren’t many of them: 2,000 boxes this year, and that’s it. And with the advent calendar, we never reveal which fragrance sits behind which door, because the surprise is the point. Q After growing Chase and Wonder from modest beginnings into an established luxury brand, what comes next? DAVID: Honestly, we don’t feel like an established luxury brand, even though that’s what we are. We still see ourselves as those two people in the cowshed at the start, using our passion and skill to make the most beautiful things we can, and we still answer customer emails ourselves. So it’s surreal seeing our work in beautiful glossy magazines, and even more so hearing from customers who’ve collected the whole range and kept every vessel for years. FAYE: As for the next chapter, we want to grow without changing what got us here: made in Britain, designed by us, and built to last. Our biggest ambition is to make refilling as natural as buying new, so that every vessel we’ve ever made is still on someone’s shelf, still in use. And one day, far into the future, we’d love one of them to turn up on Antiques Roadshow.

chaseandwonder.com

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INTERIORS • TREND

DAR LIGHTING Mikara table lamp, £75 decor-lighting.co.uk

MELODY MAISON Gold wavy mirror, £219.95 melodymaison.co.uk

ROCKETT ST GEORGE Desert palm table lamp, £90 rockettstgeorge.co.uk

CULT FURNITURE Carson armchair, £449 cultfurniture.com

DANETTI

EDITOR’S PICK

SIX THE RESIDENCE Chrome and cane dining chair, £270 sixtheresidence.co.uk

Louis table lamp, £75 danetti.com

MIXED METALS Shiny accents for your winter interior By P E N D L E H A R T E

ROCKETT ST GEORGE Gold distressed mirrored side table, £60 rockettstgeorge.co.uk

MINDTHEGAP Peregrine chair, £2,100 mindtheg.uk

ROCKETT ST GEORGE Gold disco ball, £45 rockettstgeorge.co.uk

JYSK Remmels armchair, £169.99 jysk.co.uk

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INTERIORS • TREND

BERGS POTTER Hoff glazed candle holder, £19.95 growurban.uk

EDITOR’S PICK

BITOSSI HOME Lifna candlestick, £343 Bruna candle holder, £305 Ilvo candle holder, £305 bitossihome.it

GRAHAM & GREEN Nutcracker candle holders, £POA grahamandgreen. co.uk

HK LIVING Glass candleholder, £19.95 cultfurniture.com

MELODY MAISON

FERM LIVING

SLOW BURN Welcoming winter with candles and candle holders

Large pillar candle holder, £29 melodymaison.co.uk

ROCKETT ST GEORGE Tall pillar candle holder, £32 rockettstgeorge.co.uk

Damo candle holder, £59 fermliving.co.uk

By P E N D L E H A R T E

HAPPY ORGANICS Honey Bear candle, £25 koibird.com

MELONI Candle holder, £295 koibird.com

ALICE BECKETT CERAMICS Donut ceramic candle holder, £60 notjustashop.arts. ac.uk

HAY Column wax candle, £49 selfridges.com

BUNGALOW OF DENMARK Twin Birds Ruby candle holder, £93.25 curatedliving.co.uk

TCS STUDIO Wardour candlesticks, from £26 theconranshop.com

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TRAVEL

THE WONDER OF VENICE CA' DI DIO

The secret to visiting Venice is to go in low season. Away from the crowds, the city reveals its spectacular beauty and sleepy pace. And where to stay? On the canal, of course, and somewhere with views. So Ca' Di Dio is our new favourite haunt. vretreats.com

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CANAL

Dreams The secret to enjoying Venice? Visit off season. And stay at Ca’ Di Dio Wo r d s P E N D L E H A R T E

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TRAVEL • EUROPE

ARSENALE DI VENEZIA

’ve been missing a trick in all my visits to Venice over the years. This most beautiful of cities has become a byword for overtourism, with images of crowds storming the small streets and half the population of America taking over the Grand Canal slightly ruining the vibe. But the solution is simple: avoid the summer. That’s all. An off-season trip to Venice reveals the city to be sleepy and relaxed, with real inhabitants and a slow pace of life, alongside the city’s mindblowing, otherworldy beauty and crumbling grandeur – qualities that can be eclipsed by the crowds in, say, August. It’s always best to pull up to your doorstep by boat, and Ca’ Di Dio is just a few steps from the Arsenale vaporetto stop and its direct waterbus to the airport. Coming into Venice across the lagoon must be one of life’s greatest joys, and the airport waterbus is almost as good as a private water taxi, dropping us quite literally at our door. Ca’ Di Dio ("House of God") dates back to 1272 and has welcomed Crusaders, pilgrims and tourists for more than eight centuries. It was a convent, and then an old people’s home, and now it’s a luxury hotel. One lucky elderly lady is still in residence, we are told, and we wonder whether the cat we see in the courtyard belongs to her. There can’t be many better places in the world to live out your final years than here, overlooking the lagoon and San Giorgio, right on the border where tourist Venice meets real Venice. Because Ca’ Di Dio feels relaxed in its quiet location near the Arsenale, where the pavement is wide, making it an ideal base away from the crowds. Designed by Patricia Urquiola’s studio, it’s a contemporary space with decorative details that nod to Venice’s history, and A B S O L U T E LY m a g a z i n e s

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TRAVEL • EUROPE

seemingly every window has a spectacular view; from our bedroom window we can see across the lagoon to San Georgio; vaporettos and gondolas pass – and the pavement is noticeably clear of crowds. We’re here in March; the sun is shining and a marvellous magnolia is blooming in the hotel courtyard. People sit outside drinking spritz, and Venice feels alive but not teeming with people. Setting off on foot from the Arsenale, we head to see San Marco and the Campanile, a short stroll down the Grand Canal. Even part-covered in scaffolding, San Marco is spectacular; my partner seeing it for the first time literally sheds a tear. Without crowds and queues we have views over the whole square that’s usually hidden under a canopy of tourists and touts. Venice is small; a two day visit allows you to see a significant amount of it if you’re prepared for quite a bit of walking. We wander through the maze of little streets, stopping to visit almost every church (even by Italian standards, Venice has a lot of churches; there are almost 140 on these islands) and relying on my sense of georgraphy from past visits, and Google maps, to take us across the Accademia bridge and to Peggy Guggenheim’s house, revisiting her impressive collection and the graves of her beloved dogs. From there it’s a stroll to the Giudecca, via the ornate church of Santa Maria della Salute and the calm residential streets

SPECTACULAR VIEW OF SAN GIORGIO FROM CA' DI DIO

Even by Italian standards, Venice has a lot of churches ON THE TRAGHETTO TO THE SALUTE

VENETIAN CLASSIC: THE SELECT SPRITZ

of Dorsoduro. We stop at small bars for cicchetti and spritz (Select rather than Campari, for local authenticity) and marvel at the extraordinary feat of engineering that Venice represents, a city built entirely on water. We don’t take a gondola ride, despite tempting offers from gondoliers standing at every bridge, and instead we take the two Euro traghetto ride across the Grand Canal, and back to Ca’Di Dio for dinner at the impressive Vero restaurant, where minerals, herbs and produce are sourced directly from the lagoons and the hotel’s own courtyard garden and transformed into imaginative and playful concoctions. Venice: we love you. vrretreats.com Double rooms from €896.50 in October

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O C E A N R O M A N C E With its sociable spirit and idyllic setting, Nova Maldives offers a relaxed escape for couples with something to celebrate

ome Maldivian islands invite honeymooners to disappear from the world; others promise days filled with diving, dining and discovery. Nova Maldives brings these pleasures together. Set in the South Ari Atoll, a scenic 25-minute seaplane journey from Malé, this natural island pairs soft luxury with a sociable spirit, creating an escape where romance feels spontaneous and guests can settle into their own rhythm. The first impression is of greenery, soft sand and an extraordinary expanse of blue. Established vegetation gives the island character, while a generous sweep of beach and a house reef bring the Indian Ocean into almost every aspect of a stay. There is a sense of being somewhere wonderfully remote, but the atmosphere is welcoming, with little of the ceremony sometimes associated with luxury resorts. That balance is central to Nova’s appeal. Its all-inclusive community concept encourages guests to connect with one another, the island and the surrounding ocean. A morning exploring the reef might lead to a leisurely lunch, an afternoon beside the pool and cocktails before dinner. Equally, there is nothing to stop the entire day passing beneath a palm tree. For couples considering a honeymoon, anniversary, vow renewals or wedding celebration, this flexibility is particularly attractive. The scenery supplies the romance, while the island’s restaurants, activities and gathering places give friends and family reasons to turn a special occasion into a shared holiday.

ROOM TO UNWIND

Nova’s 76 villas are divided between beach and water, with interiors designed to complement their surroundings. Neutral colours, natural materials and custom-made furniture create a calm backdrop, while generous natural light allows the landscape to take centre stage. The effect is contemporary and inviting, with comfort taking precedence over extravagant decoration. King-size beds and rainfall showers sit alongside Apple TV and high-speed internet, offering familiar conveniences even somewhere that encourages a slower pace. Refillable, plastic-free organic bath amenities bring a thoughtful touch to the bathrooms. Beach Villas start at 80 square metres and place guests close to the sand and island greenery. Larger interconnected options provide flexibility for families or groups, while sunset-facing villas and private-pool categories offer couples greater seclusion. Overwater villas create a different relationship with the surroundings. Here, private terraces become places for lingering over the first coffee of the day or watching the light change across the lagoon. The pleasure lies in having the ocean as a constant presence. For a celebration involving several generations or a group of friends, that choice of accommodation matters. Some guests will favour the convenience of the beach; others will want the experience of staying above the water. Beyond the villas, Nova offers an easy transition between privacy and company. Guests can spend hours enjoying their own space, then join the island’s social life when the mood changes. A swim before breakfast,

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INTERIORS • FEATURE

a conversation over drinks or an evening watching the last light fade can become as memorable as any planned excursion.

A TASTE OF ISLAND LIFE

Food gives the days their own gentle structure. Nova centres its dining on three restaurants, Soul Kitchen, Flames and Mizu, each offering a different atmosphere. Two bars, Solis and Wink, complete the picture, taking guests from daytime refreshments to evenings of cocktails and music. Soul Kitchen is the all-day dining restaurant, serving international flavours in a buffet setting with Indian Ocean views. It is an easy starting point for the day, whether breakfast comes before an excursion or follows a deliberately leisurely morning. Its variety makes it a useful meeting place for groups with different tastes and schedules. At Flames, the mood becomes more intimate. The grill restaurant serves local fish and seafood alongside meat and plant-based dishes, offering a setting for an evening when there is no reason to hurry. For honeymooners or couples marking an anniversary, it provides a change of pace from the main dining room. Mizu adds theatre. Perched above the water, Nova’s signature restaurant centres on teppanyaki and live cooking, with chefs preparing dishes in front of their guests. Tropical flavours and seafood suit the setting, while the performance makes dinner feel like an occasion in itself.

Together, the restaurants provide variety without making every meal a complicated decision. Soul Kitchen keeps things relaxed, Flames lends itself to a longer dinner and Mizu brings entertainment to the table. Guests can establish a favourite or change the mood from one evening to the next. By day, Solis Pool Bar offers freshly squeezed juices, cocktails and a welcome pause from the sunshine. It fits neatly

The attraction of a Maldivian celebration needs little explanation into the relaxed rhythm of moving between pool, lounger and shade. Wink, the main bar, becomes a natural gathering point as evening approaches. Beer, wine and handcrafted cocktails sit alongside pizza and snacks, with live music and DJ sets adding to the sociable atmosphere. For guests travelling together, it offers somewhere to meet without organising a formal occasion. That combination is useful when a wedding or anniversary brings a group to the island. A celebratory dinner can sit alongside casual lunches and spontaneous drinks, allowing the holiday to retain a sense of freedom.

ROMANCE COMES NATURALLY

The attraction of a Maldivian celebration needs little explanation. White sand, luminous water and the changing colours of the evening sky provide a remarkable setting. At Nova, however, the possibilities extend beyond a beautiful backdrop. The resort highlights romantic dinners on the beach beneath the stars, candlelit meals at the overwater Nava Pavilion and private dining on a sandbank surrounded by ocean. Sunset cruises offer another way to enjoy the landscape, with the island gradually receding as the evening light settles across the water.

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XXXXXXXX • XXXXX

Nova's strongest quality is the balance it strikes between intimacy and company

These experiences suggest a celebration shaped around time together. A private dinner might mark the beginning of a honeymoon, while a sunset outing could bring friends and family together during a longer stay. The surroundings lend themselves to occasions that feel personal without requiring elaborate decoration. Making a wedding part of a holiday also changes its pace. Instead of concentrating every conversation and reunion into a single day, guests have time to reconnect over breakfast, swim together or share an evening drink. The ceremony becomes the centre of a collection of memories. Nova’s relaxed atmosphere suits that approach. There is enough happening to keep a group entertained, alongside space for anyone who prefers a quieter afternoon. Couples can enjoy moments alone without feeling removed from the people who have travelled to celebrate with them.

BEYOND THE BEACH

The ocean is more than scenery here. Nova’s Aquaholics water-sports and dive centre organises activities ranging from kayaking and windsurfing to jet skiing and parasailing, giving energetic guests plenty of ways to explore.

The South Ari Atoll’s marine life is another draw. Nova highlights excursions offering opportunities to encounter whale sharks, manta rays, turtles and dolphins, alongside guided reef snorkelling. Wildlife encounters are part of the attraction, although sightings can never be guaranteed. For divers, the resort lists more than 30 dive sites within roughly 40 minutes of the island. For those who prefer to stay closer to shore, the house reef brings underwater exploration into the everyday rhythm of a holiday. These activities can add another dimension to a group celebration. A shared snorkelling trip creates something to talk about over dinner, while kayaking offers a quieter way to spend time together. Guests can choose their own level of adventure. A gentler pace awaits at EsKape Spa, where treatments take place in an overwater setting. Yoga and meditation sessions use the pavilion or sand, and private wellness sessions offer couples another opportunity to pause. Other experiences include sunset dolphin cruises with champagne and canapés, sandbank picnics and private cinema evenings beneath the stars. Coral gardening with a marine biologist adds an opportunity

to engage with the underwater environment that makes the island so compelling.

PLANNING THE OCCASION

Couples considering a wedding should speak directly with Nova about ceremony arrangements, available spaces, guest numbers and costs. It is also sensible to confirm which private meals, excursions and special arrangements are covered by the chosen all-inclusive plan. Establishing these details early allows the celebration to take shape with confidence. Nova’s strongest quality is the balance it strikes between intimacy and company. Couples can retreat to their villa, explore the reef or linger over dinner, while friends and family have plenty of freedom to enjoy the island in their own way. Whether the occasion is a honeymoon, anniversary or a gathering centred on a wedding, the appeal lies in having time to savour it. Nova provides the sand, sea and sociable warmth; the most memorable moments come from the people sharing them. For further information and prices, visit nova-maldives.com A B S O L U T E LY m a g a z i n e s

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TRAVEL • PARTNERSHIP

H O L I D A Y S T O R E M E M B E R

Global Travel & Cruise: exceptional journeys, personally designed

lobal Travel & Cruise is a multi-award-winning, independent travel business specialising in tailor-made holidays, luxury journeys and extraordinary travel experiences. Founded in 2001 by Sarah Meadowcroft and her mother, Isobel, the family business has grown into three retail branches across Cheshire, proudly led by three generations of women. With 27 years of experience in the travel industry, they believe every journey should be as individual as the traveller. They combine personal service, first-hand destination knowledge and trusted industry relationships to create holidays that go beyond the ordinary. Their expertise spans long-haul travel, luxury escapes, bespoke touring, wildlife and safari experiences, adventure travel and ocean cruising. From exceptional beach escapes and multi-country itineraries to once-ina-lifetime adventures, they design personalised holidays around clients’ interests, expectations and aspirations. Expedition cruising is a particular passion and specialism. With extensive personal experience of polar travel, including Antarctica, Greenland and the Canadian Arctic, they bring genuine

insight to planning expeditions to some of the world’s most remote destinations. Whether discovering extraordinary wildlife or exploring the polar regions, their specialist knowledge helps turn ambitious travel dreams into reality. As a family-owned, women-led business, they champion sustainable and experiential travel, authentic cultural encounters and meaningful connections with local communities. They believe travel should enrich the traveller while respecting the people and places that make each destination special. Their commitment to excellence has earned multiple industry accolades, including Travel Agent of the Year 2026 and Touring & Adventure Agent of the Year 2026. These achievements reflect the team’s dedication, specialist expertise and the trust their clients place in them. With three welcoming Cheshire branches, they combine the convenience of a local travel agency with the expertise of a specialist travel company. They are proud to offer ABTA membership and ATOL protection where applicable, giving clients added reassurance when booking their holidays. Whether you are planning a luxury escape, a bespoke touring adventure, a safari or an expedition cruise, their specialist team is ready to help.

ANTARTICA

VISIT ONE OF THE THREE CHESHIRE BRANCHES

West Kirby: 3 The Crescent, West Kirby, Wirral, CH48 4HL, 0151 625 5127 Neston: 8 The Cross, Neston, Wirral, CH64 9UB, 0151 438 0073 Nantwich: Queen’s Aid House, 41 High Street, Nantwich, Cheshire, CW5 5DB, 01270 895 850 globaltravelandcruise.co.uk

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E D U C AT I O N

HOUSE PROUD R U G BY S C H O O L

Rugby School is an independent co-educational school for full boarders and day students aged 13-18, located in the town of Rugby in Warwickshire, the heart of England. They offer a broad academic curriculum, extensive opportunities in sport, music and performing arts, and supportive pastoral care to help students develop their talents and confidence. rugbyschool.co.uk

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F LIVING

history With another Sandford Award on the horizon, Tatton Park celebrates the people and places bringing education to life

or a child meeting a Saxon warrior or discovering the working world of a Victorian servant, history becomes something far more immediate than a date in a textbook. At Tatton Park, the past has faces, voices and stories, while the landscape offers opportunities to explore the natural world. It is an approach that has helped make this Cheshire estate a destination for school visits – and brought renewed recognition for the team behind its learning programme. Having previously received the prestigious Sandford Award, which celebrates excellence in heritage education, Tatton Park is set to receive the accolade once again. For an estate welcoming thousands of learners every year, the recognition reflects both the quality of its educational provision and the imagination involved in making centuries of heritage accessible to young audiences. The scale of that work is considerable. More than 20,000 pupils visit annually through approximately 450 school bookings, supported by a dedicated Learning Team of 20 staff. Beyond its schools programme, around 1,000 visitors also participate each year in informal learning activities. Together, these experiences allow different generations to engage with an estate whose buildings, collections and landscapes span five centuries. “We are absolutely delighted that Tatton Park’s learning provision has been recognised with a Sandford Award,” says Vicky Rowbotham, acting Education

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EDUCATION • FEATURE VIKING COSTUMED CHARACTERS PREPARING FOR AN EDUCATION WORKSHOP AT TATTON'S OLD HALL

“This is testament to our commitment to provide inspiring, enriching and memorable learning experiences”

Manager. “This prestigious accolade is a testament to our commitment to provide inspiring, enriching, and memorable learning experiences and to the passion, creativity and expertise of our Learning Team, whose work helps bring Tatton Park’s heritage, landscapes and collections to life.” There is certainly plenty for that team to draw upon. Set within 2,000 acres of historic parkland, Tatton encompasses a grand mansion, 50 acres of award-winning gardens and a working farm, alongside its medieval Old Hall. Holding Accredited Museum status, the estate is owned by the National Trust and managed, maintained and financed by Cheshire East Council. For education, this variety is invaluable. A visit can open up conversations about the lives of people who inhabited the estate, the collections they left behind, or the ways its landscapes have changed. Learning takes place across the mansion, gardens, farm and parkland, giving pupils opportunities to move between different environments and encounter subjects through exploration and participation. Costumed interpreters play an important role in this process. Living history workshops introduce learners to characters such as a Saxon warrior or Victorian servant, giving a human dimension to periods that might otherwise feel remote. These encounters encourage children to consider the people behind the history: their daily routines, surroundings and place within a wider society. Alongside these character-led experiences, hands-on activities invite pupils to make discoveries for themselves.

The estate’s approach places participation, curiosity and discovery at the centre of a visit, drawing on its surroundings to make learning both engaging and meaningful. Outdoor exploration adds another dimension, connecting heritage with the natural environment rather than treating them as separate subjects. Crucially, the workshops are carefully developed to support curriculum objectives while stimulating imagination and critical thinking. For teachers, that means a visit has a clear educational purpose. For pupils, it offers the excitement of encountering ideas in a setting where there are buildings to investigate, landscapes to explore and stories to uncover. The Learning Team’s attention extends beyond the workshop itself. From the point of booking through to its completion, learners remain central to the experience. That emphasis recognises that a successful school visit depends on more than an interesting subject: it also requires thoughtful preparation and delivery that helps children participate. Tatton’s educational strength lies in the relationship between its programmes and the place itself. These are experiences

shaped by the estate’s own people, collections and environments. Exploring them helps learners make connections between what they encounter during a visit and the wider themes they study at school. The forthcoming award also shines a light on the staff whose knowledge and creativity turn those resources into memorable encounters. As Vicky puts it: “We are extremely proud of this achievement and delighted that our dedication to excellence in learning has been recognised in this way.” For Cheshire families and schools, Tatton Park offers a reminder of the educational possibilities close to home. A familiar estate can become a place of fresh discoveries, where an encounter with the past encourages new questions about the present. Whether through a costumed character, a historic collection or time spent exploring outdoors, its learning programme gives young visitors reasons to look more closely – and stories to carry back to the classroom. For education workshop information and visit enquiries, email tattoneducation@cheshireeast.gov.uk A B S O L U T E LY m a g a z i n e s

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Learn - Perform - Aspire Saturday 3rd October The Hammond, Chester

Book Your Place

thehammond.co.uk/whats-on

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EDUCATION • PARTNERSHIP

A b o v e

BEYOND

The King’s School Chester: exceptional education, excellent value

hoosing the right school for your child is one of the most important decisions that parents will ever make and if you’re thinking of going down the independent school route, you’ll want to be sure that you are getting good value for money. At a time when costs are rising for all households, The King’s School Chester is delighted to have been recognised by The Telegraph as offering “very good” value for money, the highest category in its 2026 guide to private schools. But what does very good value for money look like? At The King’s School Chester, it is about the quality of education, the range of opportunities offered to every child at every stage of school life and, ultimately, the outcomes they achieve. The Telegraph’s analysis takes all of these aspects into account, comparing the fees charged with academic performance and the facilities on offer at the school. The useful tool even compares outcomes with local state schools so that parents can be sure that they are making a sound investment. The King’s School celebrates outstanding academic results every year and its students progress to some of the UK’s most competitive universities and courses. These outcomes are supported by an environment that is designed to help pupils flourish at every stage of their

education. Set within 33 acres of grounds, facilities on the school campus include a £4.5 million Sports Centre, swimming pool, professional theatre, a music school and exceptional art and DT studios. However, value cannot be measured in grades and facilities alone. A King’s education is about giving children the confidence to discover their strengths, pursue their interests and develop the skills they need for life beyond school. A rich extracurricular programme and outstanding pastoral care complement the academic curriculum

to help every young person shape a future that is uniquely their own. The new Head of The King’s School Chester, Luke Rogers, welcomed the recognition from The Telegraph. “For families considering independent schools, this report provides welcome reassurance that choosing The King’s School Chester represents a strong investment in their child’s future,” he says. “I recognise that it is a significant decision for families to invest in a King’s education and I look forward to working in partnership with parents to ensure that their child benefits from every opportunity available at King’s.” Discover what a King’s education could offer your child at one of the upcoming Open Days where prospective families can meet pupils and staff, see the facilities and experience the welcoming community first-hand. Your child’s future starts with one visit. Sixth Form Open Day – Saturday 19 September Senior School Open Day – Saturday 26 September Infant and Junior School Open Day – Saturday 10 October Find out more at kingschester.co.uk A B S O L U T E LY m a g a z i n e s

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why everyone is talking about…

Gaucho The Deansgate site has re-opened with a bold, imaginative new look

fter more than 25 years in Manchester, Gaucho has given its Deansgate home a fresh sense of occasion. The restaurant reopened in August following a significant refurbishment, pairing its distinctive former-church setting with warmer interiors, a refreshed menu and a dedicated Belvedere Martini Bar. For a restaurant housed in one of the city’s striking 19th-century buildings, the transformation draws much of its character from what was already there. Original architectural features, including the church organ, remain central to the space, complemented by rich marble, warm timber and atmospheric lighting. Earthy tones take inspiration from Latin American landscapes, while an open kitchen brings the activity and craftsmanship of the grill into the dining room. It is a fitting setting for a restaurant whose reputation rests on steak. Culinary Director Anthony Ekizian’s menu brings together prime cuts and Gaucho’s signature Churrasco with dishes exploring the wider flavours of Latin America. King Prawn Sugo sits alongside scallops with lemongrass, chilli and mango, while seabream is paired with corn humita and

Flat Iron Chicken comes with macha and lime. The result offers plenty to explore beyond the grill, whether guests are returning to an old favourite or discovering the restaurant for the first time. The reopening also introduced a limitededition Whiskey Glaze Ribeye, created exclusively for Manchester. Finished with whiskey glaze and smoked tableside over cherry wood beneath a cloche, it captured the theatrical approach that runs through the refreshed restaurant. That sense of occasion continues at the new Belvedere Martini Bar. With 47 seats, dark marble and layered textures, the bar gives guests a dedicated setting for an aperitif or an evening centred on cocktails. Its menu moves between familiar classics and Manchester-exclusive creations, including the Nectar & Neon Martini, which combines Belvedere Organic Vodka with honey for a floral finish. Elsewhere, the Skinny Bee Spritz mixes vodka, elderflower and Chandon, while the Belvedere 10 Luxury Martini pairs Belvedere 10 Rare Vodka with Vault Coastal Dry Vermouth, served icecold alongside a 10g spoon of premium caviar. Smaller “Tiny Tini” versions of the Classic Martini and Nectar & Neon add another way to explore the menu.

With space for 205 guests across the main dining room and mezzanine, plus two private dining rooms, Gaucho remains equipped for everything from dinner for two to larger celebrations. Its latest chapter gives a longstanding Manchester address renewed appeal: historic architecture, the theatre of the grill and a cocktail bar with an identity of its own. gauchorestaurants.com

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