LUXURY
Dining Destinations January 2026
2
CELEBRATING
YEARS
OF AWARDING LUXURY HOSPITALITY
www. theworldluxuryawards.com | hello@theworldluxuryawards.com | +44 114 352 0397
C O N T E N T S
04| Botanica
06| Darya Restaurant
10|
Tempo
12|
SanSara at Grand Copthorne Waterfront Hotel Singapore
14|
Food Capital at Grand Copthorne Waterfront Hotel Singapore
16|
Semara Grill
18|
Paoman Restaurant
20| Vānara Restaurant
24| Fish House Steak & Grill
28|
Kekäle
30| Le Jardin de Berne
32|
Mountain Hub Gourmet
34| Country Terrace
38|
Amazònico Restaurant
MIDDLE EAST
COVER FEATURE Botanica Kimpton KAFD Riyadh by IHG, Riyadh - SAUDI ARABIA
Botanica, located within Kimpton KAFD Hotel, offers globally inspired, seasonal dishes in a lush and vibrant setting. Designed as a social dining destination, it reflects Kimpton’s signature sense of style and warmth, where every detail invites connection and discovery. The menu celebrates nature’s bounty with fresh, locally sourced ingredients and artful presentation, blending global flavors with contemporary flair. Guests can enjoy shareable plates that spark conversation, handcrafted drinks inspired by the garden, and intimate suppers beneath the stars. Whether it’s a lively brunch, a relaxed dinner, or an evening with friends, Botanica transforms every moment into a celebration of taste and togetherness. Surrounded by greenery and natural textures, the space feels like an urban oasis, a refreshing escape within Riyadh’s bustling KAFD district, where genuine hospitality meets inspired culinary creativity.
4 | Luxury Dining Destinations | January 2026
MIDDLE EAST
www.ihg.com/kimptonhotels/hotels/us/en/riyadh/ruhka/hoteldetail/dining botanica.kimptonkafd@ihg.com
Luxury Dining Destinations | January 2026 | 5
MIDDLE EAST
Darya Restaurant Tel Aviv - ISRAEL
At the pool level of the Hilton Tel Aviv overlooking the breathtaking views of the Mediterranean Sea, the restaurant delivers the story of the Silk Road Cuisine in a modern interpretation. The restaurant’s menu is based on the merging of the Far East and the Mediterranean regions while adhering to high-quality local ingredients, various cooking methods, and tastes from both worlds that come to life on the plate. The menu is based on different sizes of dishes that provide an experience of a chef’s restaurant and a sharing experience. Darya restaurant has a unique wine menu with a large variety of Israeli wines that includes aged wines and special magnum bottles. Darya also has a private room that is suitable for family gatherings, corporate dining, or social events. The room can accommodate up to 40 guests.
6 | Luxury Dining Destinations | January 2026
MIDDLE EAST
www.daryatlv.com daryatlv.restaurant@gmail.com
Luxury Dining Destinations | January 2026 | 7
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singaporebrides.com
ASIA
Tempo Le Méridien Bangkok, Bangkok - THAILAND
Thai cuisine and classic comfort meals are reinvented with a modern twist here. The visual focal point is the under-counter wine cellar, which offers the ideal wine pairing for every meal and features a carefully chosen assortment from leading wineries.
10 | Luxury Dining Destinations | January 2026
ASIA
www.marriott.com/en-us/hotels/bkkdm-le-meridien-bangkok/overview service.lmbkk@lemeridien.com
Luxury Dining Destinations | January 2026 | 11
ASIA
SanSara at Grand Copthorne Waterfront Hotel Singapore Grand Copthorne Waterfront Hotel Singapore - SINGAPORE
SanSara is proud to be recognised among Singapore’s finest Indian dining experiences. Featured in Tatler Asia for their North Indian culinary journey, SanSara continues to be a destination for discerning diners seeking authenticity, flavour, and storytelling on a plate. The name “SanSara,” derived from the ancient Sanskrit word for “to flow,” reflects the constant evolution of life, culture, and flavours. Inspired by Indian philosophy, the restaurant serves thematic menus showcasing the diverse and rich culinary traditions of North India, with regional specialties that seamlessly merge and evolve.
12 | Luxury Dining Destinations | January 2026
ASIA
Led by Master Chef Pannalal Nath, a renowned expert in Awadhi cuisine, SanSara blends traditional techniques with modern culinary innovation. With over 25 years of expertise, Master Chef Pannalal, from West Bengal, captivates diners with elegant reinterpretations of classic dishes. More than just a restaurant, SanSara is a celebration of India’s rich culinary heritage, where every dish tells a story of time, tradition, and evolving flavours.
www.millenniumhotels.com/en/singapore/grand-copthorne-waterfront/sansara dining.gcw@millenniumhotels.com
Luxury Dining Destinations | January 2026 | 13
ASIA
Food Capital at Grand Copthorne Waterfront Hotel Singapore Grand Copthorne Waterfront Hotel Singapore - SINGAPORE
Food Capital is a tranquil all-day dining and buffet restaurant by the riverside, offering a wide range of international delights, including dishes made from sustainably sourced ingredients. The restaurant features diverse thematic offerings, providing a dynamic and exciting dining experience. Selected items are crafted using fresh farm-to-table local produce, supporting sustainability. Known for its warm hospitality, Food Capital creates a welcoming atmosphere where every guest feels valued and cared for. A standout feature of Food Capital is its Sunday Epicure Brunch, which offers 18 live stations from three of the hotel’s renowned restaurants, showcasing a variety of international flavours and culinary styles. Seasonal collaborations with established chefs across the region are also showcased. Whether enjoying a casual meal or indulging in an extravagant brunch, Food Capital’s riverside setting, commitment to quality, and exceptional service make it an ideal destination for any occasion.
14 | Luxury Dining Destinations | January 2026
ASIA
www.millenniumhotels.com/en/singapore/grand-copthorne-waterfront/food-capital dining.gcw@millenniumhotels.com
Luxury Dining Destinations | January 2026 | 15
ASIA
Semara Grill Inara Alas Harum, Bali - INDONESIA
16 | Luxury Dining Destinations | January 2026
ASIA
Inspired by the eternal love of Semara, the god of love, and Ratih, the goddess of beauty, SE•MA•RA embodies the harmony of flavor, fire, and experience. Surrounded by lush greenery, this luxury grill restaurant invites guests to savor international cuisine infused with the vibrant spirit of Bali. Each dish celebrates the timeless art of barbecue—where smoky aromas, premium ingredients, and expert techniques come together in perfect balance. From tender grilled meats to creative sides and sauces, every plate is crafted with passion to delight the senses. At SE•MA•RA, dining goes beyond taste—it’s a moment of connection, joy, and shared indulgence amid nature’s beauty.
semaragrill.com experience@semaragrill.com
Luxury Dining Destinations | January 2026 | 17
ASIA
Paoman Restaurant Bali - INDONESIA
Paoman Restaurant captures the essence of togetherness through food, culture, and nature. Overlooking tranquil rice fields, the 165 m² venue offers a cozy yet refined ambiance for up to 40 guests. Designed with Balinese warmth and elegance, it’s an inviting space for relaxed dining or meaningful gatherings. Their chef crafts every dish using the freshest local ingredients infused with rich Asian flavors, creating vibrant and satisfying tastes that reflect the region’s culinary spirit. Guests dining at Paoman also enjoy complimentary access to their infinity pool and jacuzzi—perfect for unwinding before or after a meal. The name ‘Paoman’ comes from the Balinese word ‘Paum’, meaning meeting or gathering, reflecting the restaurant’s welcoming atmosphere and deep cultural roots.
18 | Luxury Dining Destinations | January 2026
ASIA
paomanrestaurant.com experience@paomanrestaurant.com
Luxury Dining Destinations | January 2026 | 19
ASIA
Vānara Restaurant Sanna Ubud A Pramana Experience, Ubud, Bali - INDONESIA
Vānara Restaurant at Sañña Ubud – A Pramana Experience offers an elevated culinary journey inspired by the heritage and artistry of Ubud. Nestled amidst lush tropical greenery and overlooking the resort’s dramatic waterfall pool, Vānara harmonizes Balinese cultural warmth with contemporary gastronomic innovation. Each dish is a tribute to both authentic Indonesian flavors and global inspirations, meticulously crafted with locally sourced, seasonal ingredients. The open-air design allows gentle breezes and the sound of cascading water to accompany each dining experience, whether a romantic candlelit dinner or a leisurely daytime gathering. With its refined ambiance, artful presentation, and an extensive wine and cocktail selection, Vānara transcends traditional dining. It becomes an experience of connection between taste, nature, and emotion, reflecting the soulful rhythm of Ubud itself.
20 | Luxury Dining Destinations | January 2026
ASIA
sannaubud.com/service-facilities reservation@sannaubud.com
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AUSTRALIA & OCEANIA
Fish House Steak & Grill Mooloolaba - AUSTRALIA
A celebration of land and sea crafted with imagination, precision, and passion. Showcasing the region’s finest local produce, the menu journeys from line-caught seafood fresh off the Mooloolaba Wharf to exquisite, farm-sourced Wagyu beef. Each dish is a balance of creativity and respect for pure, honest flavour, subtly infused with Japanese inspiration and contemporary coastal flair. Conceived by Todd and Kristine Young — the visionary duo behind the acclaimed Bella Venezia Group — Fish House redefines seaside sophistication. Perched on the idyllic Mooloolaba Spit, it blends effortless beachside charm with refined open-air elegance. From the dramatic dry-aged beef display to the artfully curated cocktails, every detail tells a story of sustainability, craftsmanship, and culinary excellence — a modern coastal dining experience with Japanese fusion.
24 | Luxury Dining Destinations | January 2026
AUSTRALIA & OCEANIA
fishhousedining.com.au info@fishhousedining.com.au
Luxury Dining Destinations | January 2026 | 25
A COSMETIC UNIVERSE created for you
EUROPE
Kekäle Design Hotel Levi, Levi - FINLAND
Enjoy Lapland. Also on a plate. The casual fine-dining restaurant, run by Head Chef Tuomo Kallo, is a fresh and unique establishment in the heart of Finnish Lapland. The fire flaming in the open charcoal grill, the crackling coals and the delicious smells create a unique ambiance. Celebrating locally produced ingredients and authentic Lappish flavors, this is unlike anything you have experienced in the north before. Casual fine dining – restaurant Kekäle is an unique and fresh restaurant in Lapland. The core philosophy comes from the respect of Lapland’s food traditions in a modern way. It was born to respect the uniqueness of Lapland’s raw materials, the uncompromising expertise of local producers and people, friends, or strangers. Restaurant Kekäle is Lapland’s modern food culture on a plate. Uncomplicated, beautifully served and heartily eaten. “Come and give it a try!” Luxury breakfast to your wishes. Restaurant Kekäle, part of Levi Hotel Spa Resort, also serves guests of Design Hotel Levi with a premium breakfast. Choose a hot drink and meal from the menu for the chefs to make individually to your wishes. Since the generous buffet is brimming with must-try delicacies, you should reserve plenty of time for a luxury breakfast.
28 | Luxury Dining Destinations | January 2026
EUROPE
kekale.levihotelspa.fi juha.partanen@levihotelspa.fi
Luxury Dining Destinations | January 2026 | 29
EUROPE
Le Jardin de Berne Château de Berne, Flayosc - FRANCE
At Le Jardin de Berne*, chefs Louis Rameau and Eric Raynal seek the secret truth in every ingredient, creating new associations, novel flavor harmonies and amazing textures, while staying true to nature’s initial intent. The two chefs aspire to unveil the potential of every ingredient, by imagining creative dishes with distinctive flavor combinations. Certain aromas, fragile and fleeting, are so subtle that they can almost be enjoyed on their own. The Michelin-starred restaurant is committed to a locavore approach that favors fresh organic produce and herbs grown on the estate, as well as enduring relationships with local farmers and breeders. This spirit is expressed right down to the locally handmade plates, and the knives, crafted in the nearby town of Draguignan. Jardin de Berne’s eco-conscious approach, received in 2021 the Michelin Green Star distinction, awarded for exemplary sustainable restaurant practices. 30 | Luxury Dining Destinations | January 2026
EUROPE
www.chateauberne.com/en/gastronomie/restaurant-etoile restaurant@chateaudeberne.com
Luxury Dining Destinations | January 2026 | 31
EUROPE
Mountain Hub Gourmet Hilton Munich Airport, Munich - GERMANY
Nestled within the Hilton Munich Airport, the Michelin-starred Mountain Hub Gourmet is an epitome of fine dining excellence. The restaurant offers a curated menu that masterfully balances traditional and contemporary culinary artistry, featuring innovative dishes crafted from the freshest, highest-quality ingredients. Guests can savor a multi-course gastronomic journey in an intimate setting, enhanced by impeccable service and a carefully selected wine list. Renowned for its attention to detail and elegant presentation, Mountain Hub Gourmet caters to connoisseurs seeking a unique culinary experience. From business dinners to special celebrations, Mountain Hub Gourmet provides an exceptional dining atmosphere, making it a standout destination in Munich’s culinary scene. Aligned with its “Mountain Hub” theme, the restaurant pays homage to Alpine traditions by showcasing regional ingredients and mountain-inspired delicacies. Carefully selected local suppliers ensure the freshness and authenticity of every element. This connection to the Alps brings a sense of place to each plate, celebrating Bavarian heritage while intertwining it with modern techniques.
32 | Luxury Dining Destinations | January 2026
EUROPE
gourmet.mountainhub.de mountain.hub@hilton.com
Luxury Dining Destinations | January 2026 | 33
EUROPE
Country Terrace Ghajnsielem - MALTA
Since 2005, Country Terrace has been one of Gozo’s most celebrated dining destinations, offering an exceptional setting with panoramic views of Mgarr Harbor, Fort Chambray, and the islands of Kemmuna, Kemmunett, and Malta. Housed in a charming converted farmhouse, the restaurant combines rustic architecture with a spacious terrace, providing an inviting and memorable atmosphere. Owners Joseph and Katy are dedicated to delivering impeccable service, ensuring every guest feels valued, whether enjoying a romantic evening, a solo fine-dining experience, or a celebratory gathering. The restaurant’s accolades and awards reflect its consistent commitment to excellence. Country Terrace’s cuisine highlights the finest quality produce, prepared with precision and creativity. Signature offerings include an oriental-inspired crudi fish platter, complemented by selections from an extensive wine list, and handcrafted desserts, including vegan options. With its unparalleled location and attentive hospitality, Country Terrace seamlessly blends exceptional food, breathtaking views, and a warm, personal touch.
34 | Luxury Dining Destinations | January 2026
EUROPE
www.country-terrace.com info@country-terrace.com
Luxury Dining Destinations | January 2026 | 35
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INDIAN OCEAN
Amazònico Restaurant Emerald Maldives Resort & Spa, Raa Atoll - MALDIVES
At Amazònico, guests embark on a vibrant culinary journey through Central and South America. Prepared in an open kitchen, each dish showcases authentic flavors and traditions, bringing the essence of the region to life. From the smoky richness of Argentinian beef ribs to the bold spices of Mexican enchiladas, the menu is a celebration of diverse cuisines, including Brazilian, Peruvian, and Chilean delights. Savor sizzling quesadillas, tender Brazilian beef served straight from the skewer, and an array of other signature dishes crafted with the finest ingredients. Every bite tells a story, every aroma transports you—offering an immersive dining experience where the rhythm of Latin America comes alive on your plate.
38 | Luxury Dining Destinations | January 2026
INDIAN OCEAN
www.emerald-maldives.com/restaurants/amazonico reservations@emerald-maldives.com
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