February Newsletter Vol. 1

Page 1


HELLO FEBRUARY

“Hit

the shot you know you can hit, not the one you hope you can hit.” -Bob Rotella

Dining Hours

Beginning January 28 , 2026 th Wed - Saturday 5:00 - 9:00pm Dinner Only

Caddie Shack Pub

Fri - Sat 5:00 - 9:00pm

Worcester Country Club

WORCESTER COUNTRY CLUB

“Worcester Country Club wins the Best Private Course in Worcester Business Journal Best of Best awards ceremony. Accepting for WCC are Lori Cook and Maria Krusas.”

GET YOUR GIRLS!

Galentine’s Tea

Sip Love Laugh

February 28th 2-4pm

RESERVATIONS WILL BE TAKEN FOR ARRIVALS BETWEEN 2 AND 2:45PM

Please let us know if your party will have children and of any food allergies

$65++ per adult/ $35++ for children over the age of 2 Included is full traditional afternoon tea, champagne and chocolate

For Reservations email krusasm@worcestercc org or Call 508-853-8064

48 Hour Cancellation

Worcester Country Club

Making a splash with every lesson, swim like a fish at Worcester Country Club, and have fun while learning this summer.

8am - 9am

June 22 - August 14

Inclusive Activities

Learn To Swim

Learn To Breathe

Learn To Float

Practice Style

Quality Teacher Featured:

Private Facility

Troy Sprister - General Manager- x101

Lynne Westerlind - Controller x102

Lori Cook - Membership Director x103

Patty Guiou - Admin & Communications x104

Maria Krusas – Events & Dining Mgr. x105

Ryan Perkins - Director of Food & Beverage x106

Craig Cobb - Executive Chef x107

Cynthia Petrillo - AssistantController x114

Morgan McAnulty - Assistant Food & Beverage x115

John Beahn - Pool Director x151

Adam Moore - Course Superintendent 508-853-6574

Andrew Lane - PGA Head Professional - x141

Aaron Walker - Senior Assistant - x142

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