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Wine Merchant issue 154

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THE WINE MERCHANT. An independent magazine for independent retailers

Issue 154, February 2026

Dog of the month: Daisy Kernowine. Falmouth

Duty forces up wine prices, but not everything is dearer A number of suppliers have managed to freeze or even reduce pre-Budget pricing on some wines they offer to indies

W

ine merchants are facing

unwelcome price hikes from

suppliers this month as alcohol

duty rises by 3.66% in line with inflation. But some importers are not applying

increases across the board – and are even cutting the trade price for some wines.

Tony Wellings, owner of The Antipodean

Sommelier, says: “Following three years of damaging government-driven duty

increases on alcoholic beverages, we have decided, in our 15th year of trading, to

absorb the current duty increase of 3.66%

on all of our wines for the whole of 2026.

our customers with great wines, at natural

We just feel that enough is enough, and we

South American specialist Ucopia Wines

“In addition, we will not be implementing

any cost-driven increases from wineries.

need to support our customers with some stability, whilst we take the responsibility of battling cost increases internally.

“Yes, we have managed to negate some

of the upward pressure on costs through

discussions with our winery partners and favourable exchange rates, but this for us

is a tactical choice. We believe that holding prices for this year, alongside delighting

ABVs, is the right thing to do. The feedback so far has been overwhelmingly positive.”

has a similar policy. “We will not be passing these increases on across the board,” says owner Laurie Webster.

“Due to a sustained period of favourable

trends in exchange rates against the US dollar, we are able to ameliorate these

increases in order to keep our prices stable. In the case of our South American wines, the vast majority will not change price.

North London wine merchant and bakery Authentique has rebranded its shops as it considers expansion into the heart of the capital. Full story on page 9.


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