• New West KnifeWorks Add Joy to the Kitchen
• 50th Anniversary –Judgment of Paris PART 2
• What’s New in Wine Country
• Rombauer Vineyards Winemaker Q&A
• Harmony – An Intimate Culinary Destination
• Beaulieu Vineyard – All-New Hospitality Experience
Board the signature Gondola at Sterling Vineyards and float above the vines to one of Napa Valley’s most iconic hilltop wineries. Incredible views, unforgettable wines, and a ride you’ll want to take again.
The Founder’s Experience – A world-class food and wine pairing with our most coveted winery exclusive wines.
Hilltop Experience –Taste a selection of five winery-exclusive wines paired with local cheese and charcuterie. This experience is a unique opportunity to taste the best Sterling Vineyards has to offer. All experiences include a round-trip gondola ride to and from our hilltop winery.
We can’t wait to share our exceptional wines and breathtaking Napa Valley views from our Sterling Aerial Gondola with you!
YOUR PERFECT NAPA VALLEY DAY AWAITS
In wine country, the kitchen is rarely just a place to get dinner on the table. It’s where the day slows down, where a bottle is opened before anything else, where hands fall into rhythm — slicing, tasting, adjusting. The work is part of the pleasure.
Where Are They Now!
We’re taking a look at the 10 California original players who participated, how the outcome impacted them and how they’re personally commemorating the 50th.
JUNE 2026
ISSUE 6 | VOLUME 45
| SUMMER AT PRIEST RANCH Live Music, Global Flavors, and Exceptional Wines
14 | JUDGMENT OF PARIS 50TH ANNIVERSARY Part 2: Where Are They Now?
20 | WHAT'S NEW
• ROBERT MONDAVI WINERY 60th Anniversary Cabernet
• HEITZ CELLAR ESTATE
Historic Home Ranch Debuts
• SMASH SONOMA
Now Open on Sonoma Plaza
• BENOVIA WINERY
Refreshed Vineyard Cottages
• ROTATION BY FEAST IT FORWARD Oxbow’s New Culinary Carousel
• VIANSA WINERY
‘Summit Your Way’ Tastings
• THE DONUM ESTATE
25 Years of Art, Land, and Wine
• V. SATTUI WINERY
First Chenin Blanc Released
• CLOS PEGASE WINERY
Napa’s Iconic Winery Returns
• CUVAISON WINERY
New Wine Tails Trail
• CENTENNIAL MOUNTAIN TASTING ROOM
Italy Comes to Healdsburg
• FAR NIENTE WINERY
The Great Hall is Reimagined
• BOHEMIAN HWY TRAVEL CO.
Seasonal Farm Tours
• POINT REYES FARMSTEAD CHEESE CO.
Top Honors Earned
24 | BEAULIEU VINEYARD
All-New Hospitality Experience
26 | HARMONY
An Intimate Culinary Experience
28 | Q&A: ROMBAUER VINEYARDS
Senior Director of Winemaking
30 | “POUR + EXPLORE” SERIES
Sonoma County Chardonnays
32 | BROADWAY MEETS
WINE COUNTRY
Must-See Musicals This Summer
54 | LAKE COUNTY
WineFest
58 | SONOMA PLAZA
Burgun-day on the “Corner D’Or” Passport Tasting
ESTATE GROWN FRENCH VARIETALS AND 125 YEAR OLD ZINFANDEL
Walk-ins welcome. Reservations recommended.
11600 Dunbar Road, Glen Ellen • 707-934-8604
ESTATE GROWN ITALIAN VARIETALS
Come and enjoy our award-winning wines, delicious wood-fired pizza, full-service Italian deli, marketplace, gelato and so much more!
60 Shaw Ave, Kenwood • 707-833-2300
A WINE COUNTRY WEDDING VENUE
The perfect setting for celebrating any of life’s beautiful moments. Sonoma Highway, Kenwood • 707-833-2300 kenwoodranchevents.com
SINCE 1981
PO BOX 92, EL VERANO, CA 95433
707-938-1783
www.WineCountryThisMonth.com
OWNER/PUBLISHER
Chandra Grant
Chandra@WineCountryThisMonth.com
707-938-1783
SUBSCRIPTIONS
ANNUAL: $60 per year : : SINGLE COPY: $5
Send check to Visit Wine Country LLC PO Box 92, El Verano CA 95433
EDITORIAL CONTRIBUTORS
Jillian Baker
Barbara Barrielle
Allan Cates
Jennifer Dadesho
Ronda Giangreco, Ambassador
Yvonne Horn
Laura Ness
Monty Preiser
Jody Purdom
Layne Randolph
Tanya Seibold
Donald Sonderling
Melissa Vogt
ADVERTISING
Napa Valley > RoseAnn Trzesniewski rmtrue@comcast.net 707-334-1930
Sonoma Valley & Carneros > Cathi Wastal cathi.wastal@gmail.com 707-815-4070
Sonoma County > Allan Cates
Allan@WineCountryThisMonth.com 707-331-6204
Lake County > Jim Cates jim_wctm@yahoo.com 707-695-9550
www.WineCountryThisMonth.com
In wine country, the kitchen is rarely just a place to get dinner on the table. It’s where the day slows down, where a bottle is opened before anything else, where hands fall into rhythm — slicing, tasting, adjusting. The work is part of the pleasure. The process is the point.
That’s the idea New West KnifeWorks was built on. Not just knives, but tools that invite you back into the act of cooking — more present, more intentional, more attuned to the small satisfactions that tend to get lost in a rush.
Professional Chef and Cookbook author Nicki Sizemore’s philosophy focuses on that shift. During a recent signing at New West KnifeWorks’ St. Helena location, she spoke about reclaiming your life and time with the power of intention. “Cooking doesn’t have to be this big production,” she says. “It can be a practice — something that brings you back to yourself.”
For Sizemore, the tools you use are part of that process. Her New West KnifeWorks Santoku has become a constant — something she reaches for instinctively. “I’m in the middle of a book launch — my life is bonkers — but this knife has become a grounding reminder of my own work. It’s like saying, ‘Okay, let’s pause. Let’s just be here. Let’s cook.’”
That attention to the experience is fundamental to how New West KnifeWorks approaches its craft. Founder Corey Milligan explains it simply: “We make knives like we cook — starting with the finest ingredients, shaped by hand.” Each knife is made start to finish by a single maker, not passed down a production line. “We haven’t found a machine that can replace touch,” he says. And so they’ve built a process that prioritizes it.
You can feel that difference immediately. Not just in performance, but in presence. The knives ask to be used, but also to be noticed.
That sensibility is on display at the New West KnifeWorks store in St. Helena. The space feels closer to a gallery than a traditional retail shop. Knives are displayed with intention. Materials are meant to be handled. There’s no rush, no pressure — just an opportunity to connect with the objects and imagine them as part of your own cooking process.
The brand’s credibility runs deep, too. Collaborations, like the “Steph Knife” with Chef Stephanie Izard, reflect a level of design rigor that holds up in professional kitchens, reinforcing that these tools are as functional as they are beautiful.
Beyond the kitchen, New West’s MTN MAN Toy Shop extends the same philosophy into the outdoors — a natural evolution for a brand rooted in the American West. It’s a reminder that the values at play — craftsmanship, durability, and a respect for materials — don’t stop at the countertop.
In the end, New West KnifeWorks offers not just world-class knives, but a shift in perspective. A return to the idea that joy is not something we stumble upon, but something we practice— day by day, slice by slice.
In wine country, that might be the most valuable tool of all.
1380 Main Street, Suite 102 in St Helena 707-244-5188 n newwestknifeworks.com
Big Sky, MT n Denver, CO n Jackson Hole, WY n Park City, UT n Victor, ID
Just take a look at New West’s Rock Blocks, created by Sarah Gage. These knife holders are less about storage and more about artful display — an invitation to treat your tools like art in the kitchen. Best understood as functional sculpture, each piece is entirely unique, with its own grain, form, and presence — no two are alike. For those seeking something even more personal, custom commissions offer the opportunity to create a one-of-a-kind piece tailored to their collection and space. The result is a visible reminder of a life centered around food, discovery, and hospitality.
In the heart of Yountville, where world-class restaurants and tasting rooms line Washington Street, Priest Ranch offers a distinctly relaxed and flavorful way to experience Napa Valley. Here, exceptional estate wines and approachable cuisine come together in one seamless destination, allowing visitors to settle in for an afternoon that feels both elevated and refreshingly unpretentious.
Priest Ranch represents the rugged character of the Somerston Estate, a vast mountain property in northeastern Napa Valley with vineyards planted across a range of elevations and soils. The tasting room translates that dramatic terroir into a polished but comfortable setting where guests can explore wines known for richness, structure, and bold personality. Their proprietary blends are the stars, but the portfolio also includes standout Cabernet Sauvignon, Grenache Blanc, and other intriguing single varietals.
Among the most popular experiences is the Bacon & Wine Experience, a signature tasting that matches estate wines with chef-prepared bacon bites. The pairing showcases how sweet, smoky, savory, and spicy flavors interact with different wines. It’s a memorable introduction to Priest Ranch’s philosophy: wine should be serious, but tasting it should always be fun.
Just steps away, The Kitchen at Priest Ranch elevates the experience even further. The restaurant delivers seasonally inspired cuisine designed to complement Priest Ranch wines. Menus celebrate local ingredients and bold flavors, whether in a leisurely lunch, an indulgent brunch, or one of the venue’s popular special events.
Summer brings an especially vibrant energy to Priest Ranch. Thursday Night Live transforms the tasting room into one of Yountville’s liveliest gathering spots, pairing live music with wines by the glass and chef-driven bites. Thursday Night Live kicks off July 9 with Latin tunes of the Carlos Ramirez Trio from 6 to 9 p.m.
Sunday Sessions offer a relaxed way to ease into the day, with acoustic performances, brunch offerings, and a welcoming atmosphere that captures the best of Napa Valley weekends.
Whether stopping in for a tasting, savoring a meal at The Kitchen, or attending one of its signature events, Priest Ranch offers a fresh and memorable take on Napa Valley hospitality — where bold wines and inspired cuisine come together in perfect harmony.
Priest Ranch Tasting Room
6490 Washington St, Yountville | (707) 944-8200
The Kitchen at Priest Ranch 6488 Washington Blvd, Yountville | (707) 947-4017
This immersive evening celebrates the flavors of the Philippines in collaboration with Lafayette Chef JB Balingit of Hideout Kitchen and Tropa Modern Filipino. Guests will enjoy a multi-course menu that reimagines traditional Filipino dishes with contemporary flair, each course expertly paired with Priest Ranch and Somerston wines. Rich, savory classics and bright, layered flavors come together in a communal dining experience centered on food, wine, and storytelling.
CARLOS PETRINI
We’re taking a look at the 10 California original players who participated, how the outcome impacted them and how they’re personally commemorating the 50th.
In May of 1976, California wine arrived with a resounding impact on the world stage. Ten California wineries participated in a blind tasting contest along with some of the most prestigious labels from France. The tasting was organized by wine merchant, Steven Spurrier and wine educator, Patricia Gallagher. Stunningly, the 1973 Chateau Montelena Chardonnay beat out a field of top Burgundies, along with entries from Chalone, Spring Mountain, Freemark Abbey, Veedercrest and David Bruce, to take Top Chardonnay. Stag’s Leap Cellars bested its peers, Ridge, Heitz Cellar and Freemark Abbey, along with its French counterparts, to be declared Top Cabernet Sauvignon. California had arrived. Each of the California participants were buoyed by the news of the results. Each winery would be forever altered by the event, as would the interest in California wines and the trajectory of its subsequent growth.
For Part 1 – The Day California Shocked the Wine World and more Judgment of Paris events, read the May issue of Wine Country This Month online at www.winecountrythisweek.com/magazines.
BY LAURA NESS
Planting vines in this arid desert defied logic, but logic is not the driving factor for pioneers. In 1965, when Dick Graff took over the Chenin Blanc vines planted here in 1919, his biggest challenge was water. There wasn’t any. This place is largely a bone-dry desert east of Soledad, about 15 minutes from Highway 101. Climbing to an elevation of 1,800 feet, you suddenly find yourself in the shadow of the Pinnacles. It was rugged work to bring water, but bring it he did, expanding the plantings to including Chardonnay and Pinot Noir. Many top winemakers have worked in this special place,
Chardonnays
1. Chateau Montelena Vineyard 1973 (California)
2. Roulet Meursault Charmes Premier Cru 1973 (Burgundy)
3. Chalone Vineyard 1974 (California)
4. Spring Mountain Vineyard 1973 (California)
5. Joseph Drouhin Beaune Clos des Mouches Premier Cru 1973 (Burgundy)
6. Freemark Abbey Winery 1972 (California)
7. Ramonet-Prudhom BatardMontrachet Grand Cru 1973 (Burgundy)
8. Domaine Leflaive PulignyMontrachet 1972 (Burgundy)
9. Veedercrest Vineyards 1972 (California)
10. David Bruce Winery 1973 (California)
Cabernet Sauvignon-based:
1. Stag’s Leap Wine Cellars 1973 (California)
2. Chateau Mouton-Rothschild 1970 (Bordeaux)
3. Chateau Haut-Brion 1970 (Bordeaux)
4. Chateau Montrose 1970 (Bordeaux)
5. Ridge Monte Bello 1971 (California)
6. Chateau Leoville-Las Cases 1971 (Bordeaux)
7. Mayacamas Vineyard 1971 (California)
8. Clos du Val 1972 (California)
9. Heitz Wine Cellars Martha’s Vineyard 1970 (California)
10. Freemark Abbey Winery 1969 (California)
including Michael Michaud (twice), Dan Karlsen (Dehlinger Winery, Chandon, Talbott Vineyards), Gianni Abate (Morgan Winery & Vineyards, Peltier Winery & Vineyards) and Greg Freeman (Hahn Family Wines).
Chalone really came into renown when Graff’s 1974 Chalone Chardonnay came in third out of ten at the Paris tasting, pitted against formidable French white Burgundies like Puligny-Montrachet Domaine Leflaive and Batard-Montrachet. In a subsequent re-tasting of the same wines in San Francisco in 1978, the Chalone came in first once more. And at the latest one, held in Nashville this April, the 50th Anniversary edition 2024 Chalone Estate Chardonnay topped them all, taking first place over Joseph Drouhin “Clos des Mouches” Beaune 1er Cru 2023 and Spring Mountain Vineyard “Heintz Vineyard” Chardonnay 2024.
Made by Greg Freeman, the 2024 Chalone Estate Chardonnay was rated 95 points by Tasting Panel, and exhibits the lavish custard of mango crème brûlée. Available at the Chalone tasting room in Carmel, or online. The Chalone winery closed earlier this year.
Freemark Abbey’s signature style of Chardonnay and Cabernet Sauvignon was introduced after seven partners purchased the winery and elevated its production and reputation. The partners — Dick Heggie, Brad Webb, Bill Jaeger, Frank Laurie Wood, Jim Warren, Chuck Carpy, and John Bryan — earn the winery the nickname “University of Freemark” for its role in producing a who’s who of notable winemakers.
Freemark Abbey 1969 Cabernet Sauvignon and 1972 Pinot Chardonnay
The only winery to have both a white and red included in the 1976 Paris tasting, Freemark Abbey dates to 1886, when it was founded by Josephine Marlin Tychson. The 1972 white entered in the 1976 tasting was actually labeled “Pinot Chardonnay,” not uncommon for the day. The winemaker, Brad Webb, who also the founding winemaker at Hanzell in 1957, was known for Burgundian-style barrel-aged Chardonnay. Freemark Abbey is best known for its Cabernet Bosché, which had already bested a 1970 Château Lafite in a previous tasting of top-level Bordeaux. So, it was no surprise the winery was included in the tasting.
Freemark Abbey will hold several commemorative events, among them a blind tasting at the winery on Monday, October 5, which will be hosted by Cultured Vine. 20 wines will be poured blind — 10 whites and 10 reds — curated by a Master of Wine and a Master Sommelier from among the world's most prestigious producers.
Saturday, October 10 and 11, Freemark Abbey will be one of eight wineries and vintners participating in the Judgment of Paris 50th Anniversary at Stag’s leap Wine Cellars.
Freemark Abbey’s 140th Anniversary Dinner will be held October 17 from, 5:30 to 9 p.m., led by winemaker, Kristy Melton, who will take you on a journey through Freemark Abbey's history, with wines from multiple decades will be thoughtfully paired with each course.
Fueled by the extraordinary win for Chateau Montelena, winemaker Miljenko “Mike” Grgich was suddenly quite popular. Grgich Hills Estate’s Digital Marketing Manager, Luke Jeramaz, says his historic victory elicited a huge number of job prospects, but that the offer from Austin Hills (of Hills Bros Coffee) and his sister, Mary Lee Strebl, was most intriguing. The siblings provided the financial backing Mike needed to start his own winery, and thus began Grgich Hills Cellar on July 4th, 1977. Mike’s dream of owning a winery had come true.
In 1986, his nephew, Ivo Jeramaz, immigrated from Croatia to join his uncle in his venture. He serves as Vice President of Vineyards & Production and the head winemaker at Grgich Hills Estate. His devotion to Regenerative Organic farming has made the winery a pillar of sustainable wine tourism in the Valley, enabling the family to craft exceptional, terroir-driven wines for decades to come.
While a select group of wineries took center stage in that fateful blind tasting, many others were deeply connected to the moment.
Participating Wineries
• Chateau Montelena 1429 Tubbs Lane, Calistoga 707-942-5105
• Stag’s Leap Wine Cellars 5766 Silverado Trail, Napa 707-261-6410
• Chalone Vineyard Ocean Avenue & Mission Street, Carmel-By-The-Sea 831-223-0120
• Spring Mountain Vineyard 2805 Spring Mountain Road, St. Helena, 707-967-4186
• Ridge Vineyard 650 Lytton Springs Road, Healdsburg, 707-433-7721 17100 Montebello Road, Cupertino, 408-868-1320 3340 Ramada Drive, Paso Robles, 805-840-2414
• Mayacamas Vineyards 1155 Lokoya Road, Napa 707-224-4030
• Clos du Val 5330 Silverado Trail, Napa 707-261-5212
• Heitz Cellar 436 St. Helena Hwy, St. Helena 707-963-2047
• David Bruce Winery 21439 Bear Creek Road, Los Gatos, 408-399-5800
Other Wineries Related to the Judgment of Paris
• Grgich Hills Estate 1829 St. Helena Hwy South, St. Helena, 707-963-2784
• Bacigalupi Vineyards 4353 Westside Road, Healdsburg, 707-473-0115
• Robert Mondavi Winery 7801 St Helena Hwy, Oakville 888-766-6328
On the edge of a caldera on Mt. Veeder in 1889, German immigrant John Henry Fisher, planted Zinfandel and created the bones of what would become Mayacamas. PostProhibition, Jack and Mary Taylor acquired the property, and planted Chardonnay and Cabernet Sauvignon. The legacy of Mayacamas was in good hands, but perhaps none more so than those of winemaker Bob Travers and his wife, Elinor, who purchased the property in 1968. Travers employed skills from his time at Heitz Wine Cellars to elevate the quality of Mayacamas wines, which was validated at the 1976 Judgment of Paris with the inclusion of the 1971 Mayacamas Cabernet Sauvignon, which ironically placed higher in the tasting than the 1970 Heitz Wine Cellars Cabernet.
Mike Robbins, owner of Spring Mountain Vineyard whose Chardonnay was entered in the 1976 tasting, was also a partner in Mayacamas for a time. He purportedly tried to buy Freemark Abbey at one point.
Today, General Manager Kim Kraner says their winemaking approach has remained remarkably consistent, since the 1950s, and is grounded in classical techniques and a deep respect for site. “Each year, we continue to produce our Cabernet Sauvignon using the same core methods Bob Travers employed for the 1971 vintage, ensuring continuity rather than reinterpretation,” said Kraner.
While the 1976 event was a defining moment for Mayacamas, Kraner says that is broader impact was even more profound for Napa Valley as a whole, helping to legitimize California
Ivo, along with Mike’s daughter, Violet, who serves as President & CEO, carry on the spirit of Mike Grgich, who believed that every person who visits the winery should leave a friend.
Jeramaz says they’ve not directly participated in reenactments, though Mike Grgich’s daughter, Violet Grgich, has provided input on some of them. Most notably was Bottle Shock! The Musical, which debuted in July of 2023, and corrected many of the factual errors that were presented in the original Bottle Shock movie.
Grgich Hills held a 50th Anniversary Celebration at their winery in Rutherford on May 30th and released their new wine, the 2023 Paris ’76 Chardonnay. Made in honor of the anniversary, the wine was made in the same style as the Chardonnay crafted by Mike in 1973 that won in the Paris Tasting.
as a world-class wine region. “For Mayacamas, it affirmed a philosophy already in place,” Kraner shared. “Bob Travers’ steadfast commitment to traditional methods, carried out consistently across 45 vintages spanning six decades, established a singular house style that continues to guide our winemaking today.”
Mayacamas will celebrate the 50th anniversary of the Judgment of Paris, on Saturday, June 20th, at their annual Winemaker Dinner, which will feature a selection of rare library wines, including the 1971 vintage. Guests will have the chance to taste the wines that helped define this pivotal moment in California wine history.
A new era begins at Robert Mondavi Winery with its 60th Anniversary Commemorative Cabernet Sauvignon, honoring six decades of craftsmanship and the debut of a reimagined estate. Awarded 96 points by James Suckling, the limited, small-production release is now available, with Wine Club members receiving first access. Guests are invited to experience this landmark wine and discover the newly transformed winery.
7801 St. Helena Highway, Oakville | 888-766-6328
Smashburgers Available on Sonoma Plaza
SMASH is the newest fast-casual concept from the Glen Ellen Star and Stella team. Housed in a historic First Street building, it introduces Sonoma’s first dedicated smashburger spot, featuring crispy-edged burgers, fried chicken sandwiches, tater tots, and shakes … casual dining with indoor-outdoor seating and picnic-style plaza access. Beer, wine and cocktails are also available from The Beacon Speakeasy upstairs. 497 1st Street West, Sonoma | 707-721-1107
Historic Home Ranch Debuts
Lawrence Wine Estates launches The Home Ranch at historic Heitz Cellar family home in St. Helena, offering private tastings across Heitz Cellar, Ink Grade, Haynes Vineyard, and Trailside Vineyard. Once home to Napa pioneers Joe and Alice Heitz, the reimagined estate now hosts immersive experiences that connect vineyard sites and winemaking philosophies across generations. Guests gain rare first access to Haynes and Trailside Vineyard wines, with reservations now available.
500 Taplin Road, St. Helena | 707-963-20477
Refreshed Vineyard Cottages in Russian River Valley Unveiled
Wake to coffee on the deck as rabbits dart through the vines at Benovia Winery, where two newly refreshed vineyard cottages offer an idyllic Sonoma County escape. Located just outside downtown Santa Rosa, the Pinot and Chardonnay Cottages feature sweeping vineyard views, spacious accommodations, and complimentary tastings at Benovia’s acclaimed tasting room. Nightly rates start at $495, blending rustic luxury with the charm of the Russian River Valley.
3339 Hartman Road, Santa Rosa | 707-921-1040
Viansa Winery has unveiled “Summit Your Way,” a refreshed guest experience offering more flexibility than ever. Visitors can choose a Classic Bar Tasting with a flight of four wines, reserve no-host table rentals with marketplace selections, or enjoy graband-go picnics on the upper lawn. From guided sips to casual outdoor lounging, the Sonoma destination invites guests to tailor their perfect wine country day.
25200 Arnold Drive, Sonoma | 800-995-4740
The new Rotation by Feast it Forward at Oxbow Public Market in Napa is a dynamic, first-of-its-kind chef residency restaurant that transforms the dining experience each month. Led by Executive Chef Jeff Mosher, it invites acclaimed chefs to take center stage, showcasing their personal stories and signature cuisines in a constantly evolving menu. Guests can expect open-hearth cooking, seasonal Napa Valley ingredients, and immersive evenings that blend food, music, and storytelling into one experience. More than a restaurant, Rotation is designed as a cultural stage where every visit feels entirely new.
610 1st Street, Napa | 707-690-9167 | rotationnapa.com
The Donum Estate marks its 25th anniversary with a celebration of land, craftsmanship, and expression. To honor the milestone, the estate releases two sparkling wines — the 2019 Blanc de Blancs and inaugural 2019 Blanc de Noirs — capturing vineyard vitality. This summer, guests can experience the estate alongside new installations, including “Look III” by sculptor Antony Gormley, expanding Donum’s dialogue between wine and contemporary art. 24500 Ramal Road, Sonoma | 707-732-2200
V. Sattui Winery steps into new territory with its inaugural Chenin Blanc, a vibrant release that expands the historic St. Helena estate’s portfolio. Bursting with bright citrus, honeysuckle, and crisp orchard fruit, the wine highlights a fresh, food-friendly style. Crafted in limited quantities, it reflects the winery’s ongoing commitment to experimentation while honoring Old World varietal traditions in Napa Valley winemaking.
1111 White Lane, St. Helena | 707-963-7774
One of Napa Valley’s most architecturally significant wineries is welcoming guests once again. Clos Pegase, the Michael Graves–designed estate founded in 1984 by Jan and Mitsuko Shrem, has reopened after an extensive restoration by new owner Adair Family Wines. The renewed property features restored tasting spaces, a tribute garden honoring Mitsuko Shrem, and rotating art exhibitions. A grand reopening celebration is set for June 27, with reservations available now.
1060 Dunaweal Lane, Calistoga | 866-474-3021
New Wine Tails Trail
Cuvaison Winery introduces Wine Tails Trail, a dog-friendly experience at its Los Carneros estate in Napa Valley. Guests embark on a self-guided vineyard walk of just under a mile, guided by QR codes sharing vineyard history and winemaking insights. After checking in with the concierge, visitors return for a seated tasting of current releases while pups enjoy “Barkuterie.” The 120-minute experience runs daily, blending exploration, education, and relaxation.
1221 Duhig Road, Napa | 707-942-2455
For wine lovers seeking California expressions of Italy’s most distinctive grapes, Centennial Mountain Tasting Room is a standout stop in downtown Healdsburg. Created by the team behind Rhys Vineyards, the tasting room showcases elegant Nebbiolo, Carricante, and Nerello Mascalese from Sonoma’s rugged Centennial Mountain Vineyard. Elevate the experience with a sushi pairing from Asahi Sushi or a generous salumi board from Journeyman Meat Co., all just steps from Healdsburg’s shops, galleries, and acclaimed restaurants. 337 Healdsburg Avenue, Healdsburg | cmvineyard.com
The Great Hall is Reimagined for a New Era
Far Niente has unveiled a beautifully reimagined Great Hall within its landmark 1885 stone winery, blending historic character with refined modern hospitality. Original fireplaces, hand-hewn beams, and vineyard views frame a series of elegant tasting spaces designed for intimate, unhurried experiences. The thoughtful restoration invites visitors to savor their wines in the spirit of il dolce far niente — the sweetness of doing nothing.
1350 Acacia Drive, Oakville | 707-944-2861
Farmline Tours are immersive farm-to-table journeys connecting travelers to the roots of wine country cuisine. Walk vegetable rows, lavender fields, and olive groves, meet growers, and taste oils and seasonal ingredients. Includes chef lunch, private Land Rover transport, and curated stops. bohohwy.com
Point Reyes Farmstead Cheese Co. has earned top honors at the 2026 California State Fair Commercial Cheese Contest, with its Quinta named Best of Show (Cow’s Milk). The coastal creamery also secured Best of California wins for Quinta (Semi-Soft) and Toma (Semi-Hard), underscoring its craft leadership. “We’re proud our cheeses resonated in blind judging,” said VP Kuba Hemmerling. Aged with California bay laurel and spruce bark, Quinta stands out as a distinctly Californian expression of place, creaminess, and herbaceous depth.
14700 Shoreline Highway, Point Reyes Station 800-591-6878
Bookings are now open for tasting experiences in the restored stone winery, ahead of July opening.
Beaulieu Vineyard is now accepting reservations for tours and tastings in its new Hospitality Center, allowing guests to plan experiences ahead of the center’s grand opening in July. The reservation launch marks the first public step toward opening the historic core of the BV estate to guests, introducing a new chapter in how visitors engage with one of Napa Valley’s most foundational wineries.
Throughout the renovation period, Beaulieu Vineyard has continued to welcome guests at its Reserve Tasting Room on the south end of the winery, where tastings will remain available through June 29. Beginning July 13, guest experiences will transition into the restored building, returning guests to the architectural heart of one of Napa Valley’s most foundational estates and, for the first time at Beaulieu Vineyard, integrating a dedicated culinary program designed to complement the wines and storytelling of the property.
Constructed in the 1880s, the two-story structure long served as the center of BV’s winemaking operations. The multiyear restoration, scheduled for completion in early July, is focused on preserving original materials and architectural character while preparing the space to host guided tastings,
education-driven experiences, and culinary pairings developed with intention.
“Opening reservations is a meaningful milestone for us,” said Luke Magnini, Director of Hospitality, Beaulieu Vineyard.
“For the first time, guests will experience BV’s hospitality fully within these historic spaces, with food thoughtfully integrated as part of how we tell our story. We designed every detail, from the flow of the visit to the role of the culinary program, to feel welcoming, considered, and true to who we are.”
The new Hospitality Center introduces a curated range of tasting experiences designed to reflect the depth and breadth of Beaulieu Vineyard. The offerings are structured to welcome first-time visitors, re-engage longtime followers, and provide club members with deeper access—each guided by professionalism, thoughtful storytelling, and respect for the wines.
Reservations are now avaialble at bvwines.com, with guest experiences beginning July 13 following the Hospitality Center’s grand opening.
The 1885 Tasting
Hosted in the estate’s Rutherford Atrium and adjacent 1885 Courtyard, this guided, seated experience offers a confident introduction to Beaulieu Vineyard through a curated flight of signature wines, culminating with the iconic Georges de Latour Private Reserve Cabernet Sauvignon.
$50 per person | 60 minutes
BV Heritage Tasting
Inspired by Georges and Fernande de Latour’s European roots, this elevated tasting blends Old World sensibility with New World precision. Distinguished wines are paired with light, seasonal culinary accompaniments, concluding with Georges de Latour Private Reserve.
$80 per person | 90 minutes
Discover Beaulieu: A Walk with the Maestro
Have wine YOUR way at Whitehall Lane Winery.
From traditional bar tastings to estate tours and seated venues, build your experience your way and even add a snack or two.
Elevated Cabernet Tasting
Sip in the views of the Mayacamas Mountains from our Club Room while savoring the most exquisite Cabernets in our collection, from library releases to single-vineyard wines.
Enjoy a selection of fantastic Napa Valley wines that can only be found here. Relax in our Garden Pavilion among the vines and enjoy the sunshine (sunshine not guaranteed).
Shaped by the educational legacy of André Tchelistcheff, this immersive journey extends from vineyard to cellar, offering insight into tasting fundamentals, viticulture, and winemaking before concluding with a guided seated tasting.
The Georges de Latour Table
$95 per person | 90 minutes
Hosted in the new Georges de Latour Library, this intimate multi-course pairing experience explores Beaulieu Vineyard’s most celebrated wines, each presented with thoughtful culinary alignment and historical context.
$150 per person | 120 minutes
The Time Traveler Tasting Experience
A library-focused exploration spanning generations of Beaulieu Vineyard winemaking, featuring rare and limited historic wine selections paired with culinary preparations inspired by archived recipes, offering guests a sensory view of BV’s past across generations.
$300 per person | 120 minutes
A quick and fun sip of three current-release wines, guided by one of our excellent educators, in our tasting room or on our front patio.
Make your visit extra special by adding on a cheese or charcuterie plate, or schedule a picnic lunch from Oakville Grocery to enjoy during your tasting.
In the quiet folds of Lake County wine country—where volcanic soil meets open sky and the pace of life softens into something more intentional—there is a table unlike any other. It is here, at Harmony in Kelseyville, that a new kind of culinary destination is quietly taking shape. Not with fanfare, but with intention. Not for the masses, but for those who seek something rare.
Harmony is not simply a restaurant. It is an experience—one that unfolds slowly, thoughtfully, and with purpose. With just a handful of seats gathered around a single communal table, each evening feels less like dining out and more like being invited into something deeply personal. A moment. A story. A journey.
At the heart of Harmony is European Michelin Star-trained Chef Jevgenija Saromova, whose cuisine blurs the line between artistry and emotion. Each dish begins long before it reaches the plate—often as a sketch, an idea, a question. Ingredients are sourced with precision and care, many from the same purveyors trusted by Michelinstarred kitchens around the world. Others are grown just steps away, in Harmony’s own micro-farm and orchard, while additional ingredients are thoughtfully sourced from local farms—creating a true expression of the region’s seasonality and abundance.
The result is a seven-course tasting menu that evolves with the land and the imagination behind it. A familiar flavor may reveal itself in an entirely unexpected form. Each course builds upon the last, layered with technique, intention, and a quiet sense of wonder.
Guiding guests through this experience is Mara Mehlman, whose warmth and storytelling bring each dish—and each pairing— to life. Together, Mara and Chef Saromova bring with them a legacy of excellence from their previous venture, The Lincoln Inn & Restaurant, which earned recognition from Forbes as one of the “10 Best Restaurants,” including destinations across Asia and Europe. That same level of dedication, refinement, and passion now lives on at Harmony—reimagined in a more intimate and deeply personal setting. Wine, of course, is central to the experience. Located in a region often described as California’s best-kept secret, Harmony embraces the depth and diversity of Lake County’s vineyards—alongside exceptional selections from around the world. Each pairing is curated not just to complement the dish, but to deepen it.
What makes Harmony truly remarkable, however, is not just what is served—but how it makes you feel. Time slows. Senses sharpen. The outside world fades, replaced by candlelight, conversation, and the quiet thrill of discovery.
In an era where dining can often feel rushed or routine, Harmony offers something increasingly rare: Presence. Intimacy. Connection. It is, in every sense, a destination. And for those willing to venture just a little off the expected path, it may very well become the one they remember most.
From a rock-climbing adventure in California to leading one of Napa Valley’s most beloved wineries, Richie Allen has taken an unconventional path to the top of Rombauer Vineyards. At a young age, he discovered that winemaking offered the perfect blend of science, creativity and craftsmanship. In this conversation, he reflects on his journey, the pursuit of consistency across vintages, and how innovation, sustainability and hospitality continue to shape the Joy of Wine at Rombauer.
n Can you tell us a little bit about yourself? Why did you decide that winemaking was what you wanted to do?
I was born in Melbourne, Australia, and I currently live in Napa. Before discovering my interest in winemaking, I originally went to university for molecular biology. During that time, I took a year off to go on a rock climbing trip in California. A mate and I went to an impromptu wine tasting with friends in the Sierra Foothills. One of the wineries was at the Renwood facility, which is now owned by Rombauer Vineyards. This was the first time I experienced tasting red wines side by side. One of them was a Zinfandel, and the other was a Barbera, and side by side, the two tasted completely different – it blew my mind.
n You started at Rombauer Vineyards in 2004 as a harvest intern. In 2006, you became full-time Oenologist, assistant Winemaker in 2007, Head Winemaker in 2008 and in 2013 you became the Senior Director of Viticulture and Winemaking. What was it that made you want to stay? Napa is one of the top places in the world to make wine, and I wanted that on my resume. After my first internship, there was a bit of back and forth working between Australia, New Zealand and Rombauer. My whole life was two bags – one for rock climbing and the other for working at the winery. Before I left Rombauer for the second time, they asked me to stay and offered to give me another visa. I went back to New Zealand and thought about it – that’s when I realized I want to go back.
n Rombauer has such a strong family story and sense of hospitality. When visitors come through the tasting room, how do you hope that legacy shows up in the wines they experience?
Our goal is to maintain the consistent, high-quality style we’ve had for over forty years, so we want that to be reflected in each sip guests have. It’s all about ensuring that guests feel the Joy of Wine from the moment the cork is pulled to the very last drop. When I first came to Rombauer, I was struck by the sheer hospitality here. It wasn’t just about the wine, it’s the welcoming feeling that comes with it, and I hope that each visitor has the same experience when they visit.
n The winery is famous for its bold, fruit-driven Chardonnay style. How do you keep that signature “Rombauer taste” consistent while still letting each vintage tell its own story?
We’ve spent decades really defining what people recognize as the signature Rombauer style with the ripe fruit flavors and the rich, beautifully balanced acidity. Each vintage gives us something a little different, so our job is to listen to the fruit and respond thoughtfully in the cellar. Through carefully picking decisions, fermentation choices, and blending, we’re able to stay true to that signature profile, while still allowing the nuances of each growing season to come through. We really pride ourselves on consistency here.
n Rombauer recently stepped into new territory with Pinot Noir from the Santa Lucia Highlands. What made that the right moment and the right place to expand the portfolio?
We’ve always had a deep respect for Pinot Noir, and the Santa Lucia Highlands is such a special place for the variety. Its unique combination of elevation, well drained rocky soils, and moderate weather creates favorable climate conditions for Pinot Noir specifically. The timing felt right because we saw a chance to bring the same philosophy we apply to our Chardonnay into a new category, working with exceptional vineyards and committing to it at a high level, while still staying true to our signature wines.
n Rombauer Vineyards is Napa Green certified and uses solar power. For the eco-conscious traveler, what’s happening in the vineyards to ensure these lands stay healthy for the next 40 years?
We have a broader commitment to farm in a way that improves the land, creating a more resilient future. We’re really focused on soil health and building a more resilient vineyard system over time. We practice cover cropping and returning composted green waste back into the vineyards to naturally rebuild organic matter in the soil. We also use sheep grazing in certain blocks to manage vegetation reducing reliance on herbicides, which helps reduce pests through the vineyard and supports overall soil structure.
n You’re known for embracing cool tech, like those fancy optical sorters. How do you balance the “science” of winemaking with the old-school “art” of just trusting your palate?
The technology supports the science, which supports the art. Everything we do is aimed at trying to get a little more out of the vineyard and winery to increase the quality. One thing by itself may only move the quality forward with a tiny fraction, but when you combine the different technologies and sciences that support our understanding of how to grow and make better wine, you can really move the needle in terms of quality. In essence, the sum is greater than the individual part.
n You’ve mentioned that your Aussie upbringing gives you a different perspective. Does that “no worries” Australian attitude help when the pressure of a high-stakes Napa harvest kicks in?
It’s an Australian tradition to take a year off to travel the world, and it encourages a specific kind of independence when traveling the world at a young age. I did that while I was in college, and it taught me to be pragmatic under pressure. When the pressure of harvest hits, I won’t panic and I’ll say, ‘Right, how do we fix this?’
n For travelers planning a visit to Napa Valley, what’s something about Rombauer that you think they absolutely shouldn’t miss?
Everyone has to experience Rombauer’s cave tour and tasting, you walk through the caves and see exactly how we balance high-tech innovation with traditional barrel fermentation that gives our wine its signature characteristics. It’s also a great way to learn more about Rombauer’s history through this immersive experience, followed by a tasting.
For a more self-paced program, check out our by the glass program, where guests can choose a wine a la carte either by the glass or by the bottle and enjoy it at an outdoor garden table.
n What excites you most about what’s coming next?
I’m always excited at the start of the growing season through harvest when I’m rewarded by another vintage of wine. No matter what position you have within Rombauer, we are all sharing the Joy of Wine, so we take it on the road into cities across the country. We go to food and wine festivals, host signature Rombauer events called Blue Parties, host pop-up tastings and wine dinners, and more! You can learn more on our events page at Rombauer.com.
Open Friday-Wednesday 10am-5pm, closed Thursdays 3522 Silverado Trail N, St Helena | 866-280-2582
Sonoma County’s celebrated wine culture takes center stage with “Pour + Explore,” a dynamic tasting series produced by Sonoma County Vintners in collaboration with sommelier Christopher Sawyer. Designed as both an education in terroir and a convivial evening out, each installment invites guests to walk, taste, and discover the region’s most expressive wines in thoughtfully curated settings.
The series continues Thursday, June 18, with “Pour + Explore: Chardonnay” at the elegant Kendall-Jackson Wine Estate & Gardens. Set among meticulously maintained gardens and a working winery estate, the evening highlights Sonoma County Chardonnay in all its stylistic range — from crisp, mineral-driven coastal bottlings to richer, oakinfluenced expressions shaped by warmer inland sites. Guests can expect a relaxed walk-around tasting format, complemented by light seasonal appetizers designed to enhance the wines rather than overshadow them.
Across each installment, Sawyer’s guiding philosophy emphasizes place-driven storytelling — helping guests connect each glass to the vineyard rows, coastal winds, volcanic soils, and generational craftsmanship behind it. The format encourages conversation as much as tasting, transforming each event into an immersive portrait of Sonoma County’s evolving wine identity.
With limited tickets and intimate settings, “Pour + Explore” continues to appeal to both curious newcomers and seasoned enthusiasts seeking a deeper understanding of California wine.
Thu, June 18
Fri, July 24
Thu, August 20
Thu, September 17
Fri, October 16
Thu, November 19
Thu, December 10
Pour + Explore: Chardonnay
Kendall-Jackson Wine Estate & Gardens
Pour + Explore: Sonoma Valley, Ram’s Gate Winery
Pour + Explore: Rosé & Aromatic Whites
Pour + Explore: Zinfandel
Pour + Explore: Petaluma Gap, West Sonoma Coast
Pour + Explore: Rhône Varietals
Pour + Explore: Sparkling Wines at Gloria Ferrer
For up-to-date information and tickets, visit sonomawine.com/pour-explore
Steve Ledson comes from a long line of Sonoma County farmers and winemakers dating back to the 1860s. More than a winemaker or viticulturist, Steve is a true vigneron — the French term for one who does both, he walks the vineyards, tends each vine with sustainable, time-honored practices, and oversees every step of winemaking. His hands-on dedication yields expressive, place-driven wines that reflect the character of Sonoma. Designed and built by Steve, the iconic Castle winery is considered one of the world’s most impressive. Enjoy private and seated tastings. Reserve a table by the fireplace or in the West Oak Grove, and explore the Gourmet Marketplace’s selection of artisanal cheeses, meats, sandwiches, salads, and treats.
Perched at 2,500 feet in the Moon Mountain District, Mountain Terraces is Ledson’s dramatic Estate Vineyard known for world-class wines and sweeping views of Sonoma Valley and the Bay Area. Extreme elevation, distinctive soils, and meticulous sustainable farming create intensely expressive wines available exclusively through an annual allocation. Guests can also book guest houses with stunning vineyard and Bay Area views.
Located on the Historic Sonoma Plaza, this six-room boutique hotel was named one of the 100 Hottest New Hotels globally and one of the 9 Best Hotels in Sonoma County for Wine Tasting and Wellness Getaway by Condé Nast Traveler. Designed and built by Steve Ledson, it blends timeless luxury with personalized service. Rooms feature Whirlpool tubs, fireplaces, private balconies, and marble amenities. Wrap your day up at the Zina Lounge. Taste meticulously handcrafted and award-winning wines from Zina Hyde Cunningham, Mountain Terraces and Ledson wineries while watching the sunset from the sidewalk seating, or relaxing in the lounge by the fireplace.
Summer evenings in Sonoma are about to get even more unforgettable as Transcendence Theatre Company continues its milestone 15th Anniversary Season of Broadway Under the Stars with two iconic Broadway musicals set to light up the Field of Dreams stage: Ain’t Too Proud – The Life and Times of The Temptations and Mamma Mia!
Set against the breathtaking backdrop of Sonoma wine country, Broadway Under the Stars has become one of California’s most beloved live entertainment experiences — blending Broadway-caliber performances with open-air dining, local wine, and golden sunset views just steps from historic Sonoma Plaza.
The summer season kicks off with Ain’t Too Proud – The Life and Times of The Temptations, running June 12-14, June 18-21, and June 25-28. The Tony Award-winning Broadway hit chronicles the extraordinary rise of the legendary Motown group through timeless songs including “My Girl,” “Papa Was a Rolling Stone,” and “Just My Imagination.” The electrifying production brings audiences on a journey through the music, brotherhood, triumphs, and challenges that shaped one of America’s most influential musical groups.
Leading the production is acclaimed director Vasthy Mompoint, whose Broadway credits include The Prom,
The SpongeBob SquarePants Musical, and Mary Poppins, alongside choreography work for films including The Prom and WEIRD: The Al Yankovic Story. Mompoint’s recent television credits include appearances in High School Musical: The Musical: The Series, The Bold and the Beautiful, and Disney Jr.’s Ariel.
The production also features an accomplished cast of Broadway and television performers, including Conroe Brooks as Otis Williams, returning to Transcendence after appearing in Hamilton and numerous television series including The Lincoln Lawyer and Sons of Anarchy. Multiaward-winning performer Kwame Michael Remy stars as Eddie Kendricks following recent touring performances celebrating the music of Prince and credits including Smokey Joe’s Café and Forever Motown. Tyrick Wilitz Jones takes on the role of Paul Williams, bringing Broadway and touring credits including Bat Out of Hell, Hairspray, and The Wiz to the stage.
Later this summer, audiences can return to the Field of Dreams for Mamma Mia! , running August 13-16, August 20-23, and August 27-30. The global smash-hit musical featuring the beloved songs of ABBA tells a joyful story of love, friendship, family, and self-discovery set on a sun-drenched Greek island. Filled with iconic hits like “Dancing Queen,” “Take a Chance on Me,” and “Super Trouper,” the production promises the ultimate feel-good summer finale.
Together, the two productions showcase the incredible range of Transcendence’s 2026 season — from soulful Motown storytelling to carefree summer nostalgia.
To make the experience even sweeter, Transcendence Theatre Company recently introduced its new Broadway Bundle, a special ticket package for guests purchasing both Ain’t Too Proud and Mamma Mia! together. The bundle allows theatergoers to save 15% on regular ticket prices while unlocking exclusive perks including priority seating access before the general public, flexible ticket exchanges, and dedicated customer service for last-minute schedule changes.
Beyond the performances themselves, Broadway Under the Stars is known for creating a full evening experience unique to Sonoma. Before each show, guests are invited to the company’s signature pre-show picnic beginning at 5 p.m. on the picturesque Field of Dreams lawn. The festive atmosphere features Sonoma wines, local food vendors, specialty cocktails, and live music as audiences gather beneath the evening sky before the curtain rises.
Whether you’re planning a weekend getaway, date night, girls’ trip, or memorable evening under the stars, Transcendence Theatre Company’s 2026 summer season promises world-class entertainment paired with the magic of Sonoma wine country.
Broadway Under the Stars takes place at the Field of Dreams venue in Sonoma.
For tickets, Broadway Bundle details, and show schedules, visit BestNightEver.org.
• Napa Valley Drifters (707) 492-5701 napavalleydrifters.com
• Sonoma Ballooning (707) 819-9223 sonomaballooning.com
• Napa Valley Aloft (855) 944-4408 ballooning@nvaloft .com nvaloft .com
• Wine Country Balloons (707) 538-7359 hotline@balloontours.com winecountryballoons.com
• Napa Valley Drifters (707) 492-5701 napavalleydrifters.com
• Sonoma Ballooning (707) 819-9223 sonomaballooning.com
• Napa River Velo Napa, (707) 258-8729 info@naparivervelo.com naparivervelo.com
• Fat Tire Bike Rental Napa, (707) 345-6396 fattirebikerentals@gmail.com www.fattirebikerentals.org
H NAPA VALLEY BIKE TOURS (707) 251-8687 info@napavalleybiketours.com napavalleybiketours.com
• Getaway Adventures 800-499-2453 info@getawayadventures.com getawayadventures.com
• Pushpak Motors Tours on electric trikes Sonoma, (707) 343-1192 www.pushpakmotors.net
• Napa Native Tours (707) 815-0172 WineTours@NapaNative.com www.napanative.com
If you’ve never taken a hot air balloon ride, there’s no better place than wine country to experience the amazing 360° aerial views from inside the basket. Experienced and knowledgeable hot air balloon pilots act as both guide and entertainer while pointing out local highlights and welcoming questions from you and fellow flyers.
If you’ve never taken a hot air balloon ride, there’s no better place than wine country to experience the amazing 360° aerial views from inside the basket. Experienced and knowledgeable hot air balloon pilots act as both guide and entertainer while pointing out local highlights and welcoming questions from you and fellow flyers.
• Balloons Above the Valley 800-464-6824 info@balloonrides.com balloonrides.com
• Balloons Above the Valley 800-464-6824 info@balloonrides.com balloonrides.com
• Napa Valley Balloons 800-253-2224 info@napavalleyballoons.com napavalleyballoons.com
• Napa Valley Aloft (855) 944-4408 ballooning@nvaloft.com nvaloft.com
• Napa Valley Balloons 800-253-2224 info@napavalleyballoons.com napavalleyballoons.com
Whether you’re after a leisurely afternoon pedal or a full day of serious biking through the vineyards, there are several cycling companies offering guided, off-the-beatenpath rides throughout the valley.
• Wine Country Balloons (707) 538-7359 hotline@balloontours.com winecountryballoons.com
• Ace It! Bike Tours Windsor, (707) 688-4063 aceitbiketours.com
• Calistoga Bike Shop (707) 942-9687 www.calistogabikeshop.com
• Ride Napa Valley info@ridenapavalley.com www.ridenapavalley.com
• Napa River Velo Napa, (707) 258-8729 info@naparivervelo.com naparivervelo.com
• Sonoma Valley Bike Tours Sonoma (707) 996-2453 sonomavalleybiketours.com
• St. Helena Cyclery St. Helena, (707) 963-7736 www.sthelenacyclery.com
★ NAPA VALLEY BIKE TOURS (707) 944-2453 info@napavalleybiketours.com napavalleybiketours.com
• Fat Tire Bike Rental Napa, (707) 345-6396 fattirebikerentals@gmail.com www.fattirebikerentals.org
Whether you’re after a leisurely afternoon pedal or a full day of serious biking through the vineyards, there are several cycling companies offering guided, off -the-beaten-path rides throughout the valley.
• Getaway Adventures 800-499-2453 info@getawayadventures.com getawayadventures.com
• Ace It! Bike Tours Windsor, (707) 688-4063 aceitbiketours.com
• Napa Native Tours (707) 815-0172 WineTours@NapaNative.com www.napanative.com
• Calistoga Bike Shop (707) 942-9687 www.calistogabikeshop.com
• Wine Country Cyclery Sonoma, (707) 996-6800 www.winecountrycyclery.com
• Pushpak Motors Tours on electric trikes Sonoma, (707) 343-1192 www.pushpakmotors.net
• Wine Country Bikes (707) 568-304 info@getawayadventures.com www.winecountrybikes.com
• Ride Napa Valley info@ridenapavalley.com www.ridenapavalley.com
• Wine Country Cycling Tours 800-462-2848 dave@adventureincycling.com winecountrycyclingtours.com
★SONOMA VALLEY BIKE TOURS Sonoma (707) 996-2453 www.sonomavalleybiketours.com
Napa Valley Bike Tours specializes in providing visitors with some of the most unique and unforgett able vacation experiences (even if it’s just a day trip) in Napa Valley. Guided bike tours, visiting Napa wineries, self-guided wine-tasting bike tours and bike rentals are just the beginning. You can even book a bike tour/ hot air balloon ride adventure that includes lunch and wine tasting stops at two Napa Valley wineries! You’ll be talking about your adventure with Napa Valley Bike Tours for years to come!
FULL-DAY & HALF-DAY GUIDED BIKE TOURS BIKE RENTALS • ELECTRIC BIKES napavalleybiketours.com • 707.251.8687
Vineyard horseback ride coupled with a food and wine tasting, make this a must-do when visiting wine country. Saddle-up and an experienced trail guide will take you for a ride through the vineyards.
• Napa Valley Trail Rides Napa, (707) 255-5661 info@shadybrookestate.com www.napavalleytrailrides.com
• Shadybrook Estate Napa, (707) 255-5661 shadybrookestate.com
• Sonoma Valley Trail Rides Sonoma, (707) 343-5511 sonomavalleytrailrides.com
• Triple Creek Horse Outfit Glen Ellen, (707) 887-8700 triplecreekhorseoutfit.com
Many wineries have bocce courts for their visitors’ enjoyment. Becase the game is played between two players or two teams of one, two, or four, it lends itself well to hanging out with friends at the winery as part of your total winery adventure. Be sure to check ahead. Some courts require reservations and/or fees. If you have your own balls, Veterans’ Park in Yountville or Crane Park in St. Helena have bocce courts available when leagues are not in play.
• Anaba Sonoma, (707) 996-4188
• Auburn James St Helena, (707) 967-9100
• Bell Wine Cellars Napa, (707) 944-1673
H BACCHUS LANDING
Healdsburg, (707) 395-0697
• Beringer Vineyards St Helena, (707) 257-5771
• Bremer Family Winery St Helena, (707) 963-5411
• Chateau Montelena Calistoga, (707) 942-5105
• Chateau St. Jean Winery Kenwood, (707) 708-8171
• D’Argenzio Winery Santa Rosa, (707) 546-2466
• De La Montanya Vineyard Healdsburg, (707) 433-3711
• Dry Creek Vineyard Healdsburg, (707) 433-1000
• Dutcher Crossing Winery Geyserville, (707) 431-2700
• Ehlers Estate Winery St Helena, (707) 963-5972
• Farm at Carneros Inn Napa, (707) 299-4880
• Francis Ford Copola Geyserville, (707) 857-1400
• Furthermore Wines Sebastopol, (707) 823-3040
• HALL St. Helena St Helena, (707) 967-2626
• Hook & Ladder Vineyards Santa Rosa, (707) 526-2255
• Imagery Estate Winery Glen Ellen, (877) 550-4278
• Landmark Vineyard Kenwood, (707) 833-0053
• Martorana Family Winery Healdsburg, (707) 433-1909
• Matanzas Creek Winery Santa Rosa, (707) 521-7019
• Mathew Bruno Rutherford Rutherford, by appt. (707) 912-9112
• Nichelini Family Winery St Helena, (707) 963-0717
• Overshine Wine Co. Healdsburg, (707) 433-2222
• Piña Napa Valley Napa, (707) 738-9328
• Pope Valley Winery Pope Valley, (707) 965-1246
• Raymond Vineyards St Helena, (707) 963-3141
• Seghesio Family Vineyards Healdsburg, (707) 433-3579
• Silenus Vintners Napa, (707) 299-3930
• Stags’ Leap Winery Napa, (707) 257-579 0
• Sugarloaf Wine Co. Kenwood, (707) 244-4885
• Taft Street Winery Sebastopol, (707) 823-2049
• Thomas George Estates Healdsburg, (707) 431-8031
• Trione Vineyards Geyserville, (707) 814-8100
• Trinchero Napa Valley St Helena, (707) 963-1160
• Turnbull Wine Cellars Oakville, (707) 963-5839
Pickleball in wine country offers a unique blend of competitive fun and scenic relaxation..
• Anaba Sonoma, (707) 996-4188
Similar to bocce, the French version Petanque is growing in popularity. Courts are available at the following locations.
• Clos du Val Winery Napa, (707) 261-5212
• St. Supéry Estate Rutherford, (707) 302-3488
Kayak or SUP (stand up paddle board) are a perfect way to relax on the water while seeing the wine country sights.
• Burke’s Canoe Trips Forestville, (707) 887-1222 burkescanoetrips.com
• Napa Valley Paddle Napa, (707) 200-5511
• Enjoy Napa Valley (707) 227-7364 enjoynapavalley@gmail.com enjoy-napa-valley.com
• Clavey Paddlesports Petaluma, (707) 766-8070 info@clavey.com, www.clavey.com
• Napa Valley Gondola (707) 373-2100 napavalleygondola.com
• Petaluma Stand Up Paddle Petaluma, (707) 486-4314 www.petalumasup.com
• Rubicon Adventures Forestville, (707) 887-2452 Bill@RubiconAdventures.com rubiconadventures.com
CULINARY CLASSES AND COOKING DEMONSTRATIONS
Take a hands-on cooking class. Talented chefs will give you the tools and confidence to become a rock star in your own kitchen.
• Cakebread Cellars 800-588-0298 cakebread.com/events
• CIA at Copia (707) 967-2500 www.ciafoodies.com
• Cooking with Comedians (888) 965-7090 www.crushersofcomedy.com
• Epicurean Connection Cheesemaking class (707) 235-9530 theepicureanconnection.com
• Napa Valley Cooking School St Helena, (707) 302-2452
• Planet Cheese World Cheese Tour, classes fletcher@foodwriter.com www.janetfletcher.com
• Silverado Cooking School (707) 927-3591 info@silveradocookingschool.com silveradocookingschool.com
• Vista Collina Resort www.meritagecollection.com/ vista-collina/dining/food-wine-center
• The Barlow
Outdoor market district with food, wine, spirits, hip stores Sebastopol, thebarlow.net
• Cornerstone Sonoma
Shopping, dining, wine tasting, gardens, event venue; Sonoma www.cornerstonesonoma.com
• The Estate Yountville Resort
Upscale shopping, art, dining, wine tasting; Yountville www.theestateyountville.com
• Oxbow Public Market
Local gathering place for great food, wine, shopping; Downtown Napa oxbowpublicmarket.com
As a prime vacation destination, wine country has its share of unique tours, activities and micro-destinations replete with wine tasting, boutique shops and fine dining. Here are a some we highly recommend.
• California Cheese Trail
Find where to taste cheese, cheesetrail.org
H JELLY BELLY VISITOR CENTER
Learn how the famous jelly beans are created and get free samples! Fairfield, (707) 428-2838, jellybelly.com
• Napa Valley Wine Train (707) 253-2111, www.winetrain.com
H NAPA VALLEY WINE TROLLEY
Vintage, open-air trolley, like the San Francisco Cable Cars (707) 252-6100, www.napavalleywinetrolley.com
H SONOMA VALLEY WINE TROLLEY Sonoma, (707) 938-2600 sonomavalleywinetrolley.com
After wining and dining, continue experiening wine country with a live performance at one of these top-notch venues. Check our Calendar of Events or visit each website for what’s coming up.
• Blue Note Napa – Napa (707) 880-2300, www.bluenotenapa.com
• Green Music Center – Rohnert Park (707) 664-4246, gmc.sonoma.edu
• Luther Burbank Center for the Arts – Santa Rosa (707) 546-3600, lutherburbankcenter.org
• Napa Valley Performing Arts Center at Lincoln Theater, Yountville (707) 944-9900, lincolntheater.com
• Oxbow RiverStage – Napa (707) 880-2300, www.oxbowriverstage.com
• Transcendence Theatre Co – Sonoma 877-424-1414, transcendencetheatre.org
• Jack London State Historic Park Hiking & horseback trails, museum, ruins 707-938-5216, www.jacklondonpark.com
• Sonoma Canopy Tours Ziplines, treehouse glamping 888-494-7868, sonomacanopytours.com
• Sonoma County Farm Trails Visit and tour Sonoma County farms, ranches, artisans, farm stands, www.farmtrails.org
• Safari West Wildlife Preserve & African Tent Camp 800-616-2695, www.safariwest.com
• Sonoma TrainTown Railroad Fun for the whole family (707) 938-3912, www.traintown.com
DAILY 9:15AM - 4:00PM
• Self-guided factory
• Self-guided museum tours
• Every tour includes a Jelly Belly Train Ride! (weather/staffing permitted)
• Fun, Interactive and sensory exhibits
• Retail store open 9AM - 5PM
07/01/2026 • Code: WCTM
If wine country brings to mind the bounty of California farms and the largess of the Pacific Ocean, you will not be disappointed as you dine at restaurants in Napa and Sonoma counties. It is here you will find the very best in local produce, top qulity meats, fresh seafood and of course, a seemingly endless variety of ways to imbibe – from local wine to craft beer to artisan cocktails. Whether living locally or visiting from out of town, those dining in Wine Country have an insatiable appetite for good food and drink, and expect nothing less than the greatness from this impressive list of restaurants.
Allegria
Italian, full bar outdoor seating
LUNCH & DINNER; $$ 1026 1ST ST, 707-254-8006
Angéle Restaurant & Bar
French, full bar on the Napa Riverfront LUNCH & DINNER; $$$ 540 MAIN ST, 707-252-8115
Bank Cafe and Bar
Elevated comfort food, craft cocktails DINNER, $$ 1314 MCKINSTRY ST, 707-257-5151
Bistro Don Giovanni
Hand-crafted Italian LUNCH & DINNER; $$$ 4110 HOWARD LN, 707-224-3300
Boon Fly Café
American; nightly specials BRUNCH & DINNER; $$ 4048 SONOMA HWY, 707-299-4870
Bounty Hunter
Wine bar & smokin’ BBQ 400+ wine list LUNCH & DINNER; $$ 975 FIRST STREET, 707-226-3976
Brix
Modern American, full bar, outdoor seating LUNCH & DINNER; $$$ 7377 ST HELENA HWY, 707-944-2749
Carpe Diem
American wine bar; seasonal, surprising; family share-plate style DINNER ONLY FRIDAY-SUNDAY; $$ 1001 2ND STREET, 707-224-0800
Celadon
Award-winning global comfort food; courtyard seating, signature cocktails; riverfront LUNCH & DINNER; $$$ 500 MAIN STREET, 707-254-9690
Cole’s Chop House
Classic American steakhouse, seafood, intriguing whiskey selections, classic cocktails DINNER ONLY; $$$ 1122 MAIN STREET, 707-224-6328
Cordeiros Steakhouse
Farm-to-table steakhouse DINNER ONLY; $$$ L FULL BAR 2025 MONTICELLO RD, 707-224-1960
Eiko’s
Modern Japanese OUTDOOR SEATING; FULL BAR, $$ LUNCH & DINNER, CLOSED MID-DAY 1882 TOWN CENTER, 707-501-4444
Empress M
Unique/authentic Chinese food LUNCH & DINNER, $$$ 221 SILVERADO TRAIL, 707-927-5485
Farm at Carneros Inn
Contemporary American, full bar, outdoor seating DINNER, SUNDAY BRUNCH; $$$ 4048 SONOMA HWY, 707-299-4880
Hungry?
Breakfast served all day!!
Pull up a chair for pancakes, benedicts, omelets... Your quick stop for fresh coffee & espresso!
Or… is it time for lunch? Have a salad, burger, or a sandwich!
OPEN DAILY 7AM TO 3PM 1000 Imola Avenue, Napa (on the south end ot town) 707-252-1408
petitsoleilnapa.com
Fumé Bistro
Contemporary American, locally sourced, patio LUNCH & DINNER; $$ 4050 BYWAY EAST, 707-257-1999
Gott’s Roadside
Burgers, sandwiches, vegan options, beer & wine, outdoor seating
LUNCH & DINNER; $$ 644 1ST STREET, 707-224-6900
Grace’s Table
Local favorite, “Global Kitchen” BREAKFAST, LUNCH & DINNER, $$ 1400 SECOND ST, 707-226-6200
Grove at the CIA Copia Garden suppersby CIA chefs DINNER, $$ 500 1ST STREET, 707-967-2555
Hog Island Oyster Co.
Seafood, located inside bustling Oxbow Market; beer & wine, outdoor seating LUNCH & DINNER; $$, 610 1ST STREET, 707-251-8113
Kitchen Door
A Todd Humphries Restaurant Eclectic fare in a casual space BRUNCH, LUNCH, DINNER; $$ 1300 1ST ST SUITE 272, 707-226-1560
La Toque
Michelin-star French cuisine RESERVATIONS REQUIRED DINNER ONLY; $$$$ 1314 M c KINSTRY ST, 707-257-5157
Morimoto Asia
Taste and textures of Far East full bar, outdoor seating LUNCH, DINNER, BRUNCH; $$$$ 610 MAIN STREET, 707-252-1600
Morimoto Napa
Contemporary Japanese, full bar, outdoor seating LUNCH & DINNER; $$$$ 610 MAIN STREET, 707-252-1600
Mustards Grill
Modern American, full bar, garden LUNCH & DINNER; $$$ 7399 ST HELENA HWY, 707-944-2424
Napa Valley Bistro
Modern American wine & beer, outdoor seating LUNCH & DINNER; $$ 975 CLINTON STREET, 707-666-2383
Napkins Bar + Grill
A modern American bistro BRUNCH, LUNCH & DINNER; HAPPY HOUR & LATE-NIGHT BITES, $$ 1001 2ND STREET, 707-927- 5333
Norman Rose Tavern
American classics, full bar LUNCH & DINNER; $$ 1401 1ST STREET, 707-258-1516
Nosh Napa
Mexican/American BREAKFAST, LUNCH; $$ 641 TRANCAS ST, 707-266-1950
Oenotri
Southern Italian, changes daily; house-made salumi DINNER, WEEKEND LUNCH; $$$ 1425 FIRST ST, 707-252-1022
Pasta Prego
Italian, local favorite, beer & wine DINNER ONLY, $$ 1502 MAIN ST, 707-343-0344
Cozy spot for breakfast & lunch BREAKFAST, LUNCH, BRUNCH, $$ 1000 IMOLA AVE, 707-252-1408
Rotation by Feast it Forward
Rotating celebrity chef pop-ups LUNCH, DINNER; $$ 610 1ST ST, 707-690-9167
Scala Osteria & Bar
Seafood-centered Southern Italian, pizza & pasta LUNCH, DINNER; $$$ 1141 FIRST ST, 707-637-4380
Sky & Vine Rooftop Bar
Craft cocktails, small bites, fire pits, games; late night happy hour, bottomless mimosa brunch LUNCH & DINNER; $$, ARCHER HOTEL 1230 1ST STREET, 707-690-9800
Tarla Mediterranean Grill
Mediterranean, Greek, Turkish, full bar, outdoor seating LUNCH, DINNER & WEEKEND BRUNCH; $$ 1480 1ST STREET, 707-255-5599
Torc
Farm-to-table; unique wine, cocktail & beer offerings DINNER ONLY; $$$ 1140 MAIN STREET, 707-252-3292
Wilfred’s Lounge
Island inspired cocktails & cuisine
LUNCH & DINNER; $$ 967 1ST ST, 707-690-9957
Zuzu
California Tapas, Spanish & Mediterranean
LUNCH & DINNER; $$ 829 MAIN STREET, 707-224-0695
Bistro Jeanty
French country fare; patio LUNCH & DINNER; $$$ 6510 WASHINGTON ST, 707-944-0103
Bottega
Rustic Italian/Californian; outside patio with two fireplaces LUNCH, DINNER; $$$ 6525 WASHINGTON ST, 707-945-1050
Bouchon Bistro
French bistro, raw bar; outdoor seating; cocktails DINNER; $$$ 6534 WASHINGTON ST, 707-944-8037
Brix Restaurant
French inspired wine country farm to-table cuisine; wine shop 16 acres of gardens, vineyards LUNCH & DINNER, SUNDAY BRUNCH; $$$ 7377 HIGHWAY 29, 707-944-2749
The French Laundry
Fine classic French cuisine, highest quality ingredients, prix fixe menu, impeccable service DINNER, RESERVATIONS REQ’D, $$$$ 6640 WASHINGTON ST, 707-944-2380
Casual, rooftop & patio seating, to go options
LUNCH & DINNER; $$ 6488 WASHINGTON ST, 707-947-4017
Lucy @ Bardessono
Contemporary American, garden-inspired BREAKFAST, LUNCH & DINNER; $$$ 6526 YOUNT STREET, 707-204-6000
North Block Restaurant
Michelin rated; California fresh, local ingredients
BREAKFAST, BRUNCH, LUNCH, DINNER; $$$ 6757 WASHINGTON ST, 707-944-8080
R+D Kitchen
American/Sushi; vineyard views, outdoor seating with firepits LUNCH & DINNER; $$ 6795 WASHINGTON ST, 707-945-0920
The Bistro at Auberge du Soleil
Contemporary, upscale; full bar, outdoor seating BREAKFAST, LUNCH & DINNER; $$$$ 180 RUTHERFORD HILL RD, 707-963-1211
Rutherford Grill
Contemporary, traditional American; outdoor dining, full bar LUNCH & DINNER; $$ 1180 RUTHERFORD RD, 707-963-1792
Brasswood Bar + Kitchen
Farm-to-table comfort food FULL BAR; LUNCH & DINNER; $$ 3111 ST. HELENA HWY, 707-302-5101
The Charter Oak American, full bar, outdoor seating DINNER ONLY; $$$ 1050 CHARTER OAK AVE, 707-302-6996
Farmstead at Long Meadow Ranch
American, farm-to-table; full bar, outdoor seating LUNCH & DINNER; $$ 738 MAIN STREET, 707-963-4555
Gillwoods Cafe
American BREAKFAST, BRUNCH & LUNCH; $$ 1313 MAIN STREET, 707-963-1788
Gott’s Roadside
Burgers, outdoor seating LUNCH & DINNER; $$ 933 MAIN STREET, 707-963-3486
Harvest Table
Modern American; full bar, outdoor seating, gardens LUNCH & DINNER; $$$ 1 MAIN STREET, 707-967-4695
Market
Traditional American LUNCH & DINNER, FULL BAR; $$ 1347 MAIN STREET, 707-963-3799
Pizzeria Tra Vigne
Italian, vegan options; full bar, outdoor seating, local favorte LUNCH & DINNER; $$ 1016 MAIN STREET, 707-967-9999
Press
Steakhouse, outdoor seating FULL BAR; DINNER ONLY; $$$$ 587 ST. HELENA HWY, 707-967-0550
St. Helena Bistro
Italian/American bistro; beer & wine, outdoor seating LUNCH & DINNER; $$ 1146 MAIN STREET; 707-963-3371
St. Helena Sherpa Kitchen
Himalayan/Nepalese, Indian, vegetarian; outdoor seating LUNCH & DINNER; $$ 1148 MAIN STREET, 707-963-4439
Bricco Osteria
Fine Italian Dining DINNER, $$$
1350 LINCOLN AVE, 707-341-3442
Calistoga Inn & Brewery
Traditional American 1250 LINCOLN AVE, 707-942-4101
Eight North Wine-focused, full bar
LUNCH, DINNER, WEEKEND BRUNCH; $$$ 1374 LINCOLN AVE, 707-709-6006
Living Room/Truss
Casual dining experience, full bar, snacks
BREAKFAST, LUNCH, DINNER; $$ 400 SILVERADO TRAIL N, 707-709-2100
Evangeline
Cajun, Creole, French; full bar, outdoor seating DINNER, WEEKEND BRUNCH/LUNCH; $$ 1226 WASHINGTON ST, 707-341-3131
Fleetwood Restaurant
Chef-driven wood-fired menu, craft cocktails DINNER, HAPPY HOUR; $$ 1880 LINCOLN AVENUE, 707-709-4410
Hydro Bar & Grill
Traditional American 1403 LINCOLN AVENUE, 707-942-9777
Johnny’s Restaurant & Bar
American sports bar; patio DINNER; BREAKFAST, LUNCH, BRUNCH ON WEEKENDS; $$ 1457 LINCOLN AVE, 707-942-5938
Mangia Mi
Homemade pastas & pizza DINNER, $$ 1120 WASHINGTON ST, 707-341-3348
Sam’s Social Club
Contemporary American, outdoor seating, fire pit BREAKFAST, LUNCH, DINNER; $$ 1712 LINCOLN AVENUE, 707-942-4969
Solbar – @ Solage
Contemporary American BREAKFAST, LUNCH, DINNER; $$$ 755 SILVERADO TRAIL, 707-226-0850
Fern Bar
Craft cocktails, small plates DINNER, LIVE MUSIC; $$ 6780 DEPOT ST, SUITE 120, SEBASTOPOL; 707-861-9603
Handline
Californian food, including seafood, tacos, and burgers LUNCH, DINNER; $$ 935 GRAVENSTEIN AVE. SOUTH, SEBASTOPOL; 707-827-3744
Hopmonk Tavern
Traditional American, full bar, outdoor seating, entertainment LUNCH & DINNER, HAPPY HOUR; $$ 230 PETALUMA AVE, 707-829-7300
Oyster Cafe
Raw bar, shellfish, wine pairings LUNCH AND DINNER, $$$ 6751 M cKINLEY ST; 707-503-6003
B & V Whiskey Bar & Grille
Locally sourced food, full bar, dedicated whiskey bar LUNCH, HAPPY HOUR, DINNER; $$ 400 1ST ST E; 707-938-7110
Cafe La Haye
Contemporary American, wine/beer, reservations DINNER, $$$
140 E NAPA ST; 707-935-5994
Della Santina’s Trattoria
Italian, wine/beer, outdoor seating, nightly specials LUNCH & DINNER, $$ 133 E NAPA ST; 707-935-0576
El Dorado Kitchen
Contemporary American, full bar BREAKFAST, LUNCH & DINNER, $$ 405 1ST ST W; 707-996-3220
Enclos
A global experience with seasonal, local ingredients
PRE FIXE MULTI COURSE DINNER, $$$ 139 EAST NAPA STREET; 707-387-1724
Folktable Restaurant
Michelin Bib Gourmand farm-to-table, seasonal LUNCH, DINNER; $$
23584 ARNOLD DR; 707-356-3567
The Girl & The Fig
French, local goods, happy hour LUNCH, DINNER, WEEKEND BREAKFAST 110 WEST SPAIN ST; 707-938-3634
Glen Ellen Star
American, outdoor seating DINNER, $$; 707-343-1384
13648 ARNOLD DR, GLEN ELLEN
Hopmonk Tavern
Traditional American, full bar, happy hour, outdoor seating, live entertainment
LUNCH & DINNER, $$ 691 BROADWAY; 707-935-9100
La Salette Restaurant
Portuguese/Mediterranean, wine/beer
LUNCH & DINNER, $$ 452 FIRST ST EAST; 707-938-1927
Oso Sonoma
American, tapas, seafood, full bar, outdoor seating LUNCH & DINNER, $$ 9 E NAPA STREET; 707-931-6926
Red Grape
Pizza, pasta & salad; beer & wine; outdoor seating LUNCH & DINNER, $$ 529 1ST ST W; 707-996-4103
Salt & Stone
American, seafood, wine bar, full bar
LUNCH & DINNER, $$, 707-833-6326
9900 SONOMA HWY, KENWOOD
Smash Sonoma Smashburgers, casual, quick LUNCH & DINNER, $, 707-721-1107
497 1ST ST W , SONOMA
Songbird Parlour
California wine country cuisine using hyper-local ingredients, DINNER, $$$, 707-833-6326
14301 ARNOLD DRIVE #3, GLEN ELLEN
Sonoma Grille
Seafood/Steakhouse, full bar, patio bar, micro-brewery and beer garden, vegetarian options
LUNCH & DINNER, $$$ 165 W NAPA ST; 707-938-7542
Stella Italian, wood-fired, locally sourced, outdoor seating DINNER, $$$, 707-801-8043 9049 SONOMA HWY, KENWOOD
Italian fare, deli, charcuterie, gelato LUNCH; $$; 707-833-2300 60 SHAW AVE, KENWOOD
Valley Bar + Bottle Shop Seasonal mediterranean, terrace, wine bar DINNER, WEEKEND BRUNCH; $$$ 487 1ST ST WEST; 707-934-8403
Wit & Wisdom
Regional comfort food by Chef Michael Mina DINNER, HAPPY HOUR, FULL BAR; $$$ 1325 BROADWAY; 707-931-3405
Ayawaska Petaluma
Authentic Peruvian with a modern twist. Full bar. BRUNCH, LUNCH & DINNER, $$ 101 2ND ST #190; 707-559-3519
Brewsters Beer Garden
Brewpub, BBQ, full bar, happy hour, outdoor seating, firepit pet friendly, live music LUNCH & DINNER, OPEN LATE FRIDAY & SATURDAY, $$ 229 WATER STREET N; 707-981-8330
Central Market
Californian-Mediterranean; house made bread in a wood-fired oven, carefully curated wine list DINNER, BEER & WINE, $$ 42 PETALUMA BLVD N, 707-778-9900
Cucina Paradiso
Italian, full bar, pasta, foccacia & desserts from scratch LUNCH & DINNER, $$ 114 PETALUMA BLVD. N; 707-782-1130
The Shuckery
Seafood; beer/wine, happy hour
In the restored Petaluma Hotel DINNER, LUNCH WEEKENDS, $$ 100 WASHINGTON ST; 707-981-7891
Street Social
Eclectic comfort food highlighting seasonal and local fare, craft cocktails with artisanal spirits DINNER TUES-FRI, $$$ 29 PETALUMA BLVD NO; 707-774-6185
Table Culture Provisions
Hyper-seasonal haute cuisine/ comfort food; multi-course tasting menu available DINNER, $$$ 312 PETALUMA BLVD S; 707-559-5739
Wild Goat Bistro
American, wine/beer, vegetarian/gluten-free LUNCH & DINNER, $$ 6 PETALUMA BLVD N; 707-658-1156
Rocker Oysterfeller’s at Lucas Wharf
Southern style roadhouse located on the water, fresh seafood, steaks, craft cocktails LUNCH & DINNER, $$; 707-772-5670
595 HIGHWAY 1
RESTAURANT & LOUNGE
Creative Wine Country cuisine OPEN THU-SUN, $$ LOUNGE 4PM, DINNER BEGINS 6PM INN AT THE TIDES; 707-875-2751
Located on the water.
Seafood, full bar, gift shop, market BREAKFAST, LUNCH & DINNER, $$ 835 BAY HWY; 707-875-3652
Terrapin Creek
Local, American/world cuisine DINNER, $$$ 1580 EASTSHORE RD; 707-875-2700
Catelli’s
Contemporary American/ Italian, outdoor seating, local ingredients FULL BAR; LUNCH & DINNER, $$ 21047 GEYSERVILLE AVE; 707-857-3471
Diavola Pizzeria & Salumeria
Italian, beer/wine, outdoor seating, house-cured salumi & sausages, authentic Italian pizzas LUNCH & DINNER, $$ 21021 GEYSERVILLE AVE; 707-814-0111
Francis Ford Coppola’s Rustic Italian, full bar, outdoor seating international and traditional DINNER, $$ 300 VIA ARCHIMEDES; 707-857-1462
Baci Cafe and Wine Bar
Italian; local and organic products, authentic Italian food DINNER, BEER/WINE, $$$
336 HEALDSBURG AVE; 707-433-8111
Barndiva
Celebrated farm-to-table restaurant; cocktail lounge and wine bar; outdoor seating
WEDNESDAY-SUNDAY BRUNCH, LUNCH & DINNER, $$$
231 CENTER ST; 707-431-0100
Bravas
Spanish/Tapas, full bar, craft cocktails
LUNCH & DINNER, $$$ 420 CENTER ST; 707-433-7700
Charlie Palmer’s Dry Creek Kitchen
Contemporary American, outdoor seating, wine pairings FULL BAR; DINNER, $$$ 317 HEALDSBURG AVE; 707-431-0330
Folia
Playful Mediterranean flavors in a chic setting; full bar
BREAKFAST, LUNCH & DINNER, $$$ 101 DOVETAIL LN; 707-723-2130
Guiso Latin Fusion
Authentic Latin American and Caribbean dishes
DINNER, BEER/WINE, $$ 117 N STREET; 707-431-1302
Healdsburg Bar & Grill
Grill, full bar, outdoor seating LUNCH, DINNER, WEEKEND BREAKFAST
245 HEALDSBURG AVE; 707-433-3333
KIN Smoke
Smoked meats, sandwiches, southern sides
LUNCH & DINNER, $$
304 CENTER STREET, 707-473-8440
Little Saint
Farm-forward gathering place with food, music, art, vegan DINNER, $$
25 N STREET, 707-433-8207
The Matheson (Roof 106)
Modern wine country cuisine; sushi, wine lounge, rooftop bar DINNER, $$$
106 MATHESON STREET, 707-723-1106
PizZando
Wood oven pizzas, house made pastas, grilled meats, fish, and seasonal appetizers DINNER, $$
301 HEALDSBURG AVE, 707-922-5233
SingleThread Farms
3 Michelin stars. Exquisite farm-driven tasting menus with Japanese-inspired precision DINNER, $$$
131 NORTH ST; 707-723-4646
Spoonbar
Mediterranean, full bar, outdoor seating, locally sourced and seasonal ingredients DINNER, $$$
219 HEALDSBURG AVE ; 707-433-7222
Troubadour
Bread & Bistro
Boulangerie, California/French BREAKFAST, LUNCH, DINNER, $$$
CLOSED MIDDAY; SUN & MON
381 HEALDSBURG AVE; 707-756-3972
Valette
Local ingredients, winemakers, artisans, outdoor seating DINNER, $$$
344 CENTER ST; 707-473-0946
Willi’s Seafood & Raw Bar
Seafood, small plates; rolls, skewers, ceviches & tartares; craft cocktails, large wine list; outdoor seating LUNCH & DINNER, $$ 403 HEALDSBURG AVE; 707-433-9191
Farmhouse
Contemporary American, fine dining; fresh, seasonal everchanging menu; wine/beer DINNER, $$$$ 7871 RIVER ROAD; 707-887-3300
Sonoma Pizza Co. Pizzeria - Garden - Wine Shop Quality tapas, pizza, salads ‘Top 100 Places to Eat in the Bay Area’ – Yelp, 2024 LUNCH & DINNER, $$ 6615 FRONT ST, 707-820-1031
Americana
New American, farm-to-table BREAKFAST & LUNCH; $$ 205 5TH STREET; 707-755-1548
Bird & The Bottle
New American, seafood, full bar; flavors from Asia, American South, the East Coast, Jewish LUNCH, DINNER & SUNDAY BRUNCH; $$; 1055 4TH STREET; 707-568-4000
John Ash & Co. Restaurant
Californian, full bar, patio; visit The Front Room for cocktails or River Cafe for breakfast, brunch or lunch.
DINNER, $$$, AT VINTNERS INN 4330 BARNES ROAD; 707-527-7687
La Gare
French, wine/beer; old world classic French cuisine with local ingredients, a local favorite DINNER, $$$ 208 WILSON STREET; 707-528-4355
Lo Coco’s Italian, wine/beer; authentic Italian favorites LUNCH & DINNER; $$ 117 FOURTH ST; 707-523-2227
Stark’s Steak & Seafood Steak/seafood, full bar, happy hour; extensive wine list and whiskeys LUNCH & DINNER, $$$ 521 ADAMS STREET; 707-546-5100
KIN Windsor
Modern twist on home cooking LUNCH & DINNER, $$-$$$ 740 McCLELLAND DR; 707-837-7546
Sweet T’s
Southern BBQ, full bar, outdoor seating; quality southern cuisine with the freshest local ingredients LUNCH & DINNER, $$ 9098 BROOKS RD S; 707-687-5185
Ume Japanese Bistro
Japanese, full bar, outdoor seating LUNCH & DINNER, $$ 8710 OLD REDWOOD HIGHWAY, WINDSOR; 707-838-6700
Blue Wing Inn
American, outdoor seating FULL BAR, SUNDAY BRUNCH, FRI-MON LUNCH, DINNER; $$ 9520 MAIN ST, UPPER LAKE 707-275-2233
Farm-to-table dining reimagined as a soulful, shared moment DINNER ONLY; $$$$ 3210 BIG VALLEY RD, KELSEYVILLE 707-730-8855
BAR & GRILL
American, happy hour, outdoor seating, firepit LUNCH, DINNER, SUNDAY BRUNCH; FULL BAR, $$ 19210 HARTMANN RD, HIDDEN VALLEY LAKE, 707-987-3146
Saw Shop Public House
American, outdoor seating DINNER, FULL BAR, $$ 3825 MAIN ST, KELSEYVILLE 707-278-0129
HDAILY HAPPY HOUR
Greenview Bar & Grill, Hidden Valley Lake $1 off beer/wine/cocktails
25% off Snacks, Apps & More menu 3-6pm, greenviewbarandgrill.com
HONGOING WEEKENDS LIVE MUSIC
Passaggio Wines, Glen Ellen
Enjoy live local music and a glass of wine! Bring your own picnic or order from one of the great restaurants in Jack London Village. 2-4pm, passaggiowines.com
HTHIRD SATURDAY OF EACH MONTH NO DROP GUIDED RIDE
Six Sigma Winery, Lower Lake
Bring your bike and ride the trails! Konocti Bicycles will host a “no drop” ride every third Saturday. Meet at the tasting room and prepare to meet other riders for camaraderie and fun. Expect rolling hills and 2 hours of biking. 9-11am, sixsigmaranch.com
HFIRST SATURDAY OF EACH MONTH GUIDED HIKE
Six Sigma Winery, Lower Lake
Meet at the tasting room at 9am and expect rolling hills as you hike 4 miles in 2 hours. 9-11am, sixsigmaranch.com
HONGOING SUNDAYS THROUGH JUNE 28 SUNDAY SESSIONS
Priest Ranch Tasting Room, Yountville
Live acoustic music, brunch-themed small bites from The Kitchen at Priest Ranch, and a curated flight of brunch-friendly wines. 10am-1pm Live music 11am-1pm, priestranchwines.com/visit
HONGOING SUNDAYS SUNDAY FUNDAY BRUNCH
Greenview Bar & Grill, Hidden Valley Lake Bloody marys/marias & mimosas, $5 10am-3pm, greenviewbarandgrill.com
ONGOING SUNDAYS
Social Sundays
Freemark Abbey, St. Helena
Enjoy a flight of Napa Valley Classics while learning about the rich history of Freemark Abbey. 10am-4pm, freemarkabbey.com
HONGOING MONDAYS
MARGARITA MONDAY
Greenview Bar & Grill, Hidden Valley Lake $6 margaritas all day. Add a crunchy taco for $2. greenviewbarandgrill.com
HONGOING TUESDAYS
TWO ON TUESDAYS
Twin Pine Casino & Hotel, Middletown
Lunch or dinner for two includes appetizer, entrée & desserts: lunch $30 | dinner $45, twinpine.com
HONGOING TUESDAYS
TUSCAN TUESDAYS
Greenview Bar & Grill, Hidden Valley Lake Spaghetti and meatballs with Texas-style garlic toast. $15.95, 5-8pm, greenviewbarandgrill.com
HONGOING MONDAYS/TUESDAYS EARLY BIRDIES SPECIAL
Greenview Bar & Grill, Hidden Valley Lake Hot dog & draft beer, $8, 12-3pm greenviewbarandgrill.com
HONGOING WEDNESDAYS WINE DOWN WEDNESDAY
Greenview Bar & Grill, Hidden Valley Lake 25% off all wines, greenviewbarandgrill.com
HONGOING THURSDAYS PRIX FIXE THURSDAYS
Greenview Bar & Grill, Hidden Valley Lake 3-course dinner, $27.95, beginning at 5pm greenviewbarandgrill.com
ONGOING THURSDAY-SUNDAY Cheesemaking Classes
The Epicurean Connection, Sonoma
• Hands-on Cheesemaking Class Thursday-Friday 12-2pm
• Hands-on Cheesemaking Class Thursday & Saturday 3:30-5:30pm
• Mozzarella Pulling Class, Friday 3:30-5pm
• Hands-on Cheesemaking & Buttermonger Demonstration, Saturday 12-2pm $125, theepicureanconnection.com
WEDNESDAYS THROUGH SEPTEMBER 16
Accoustic Sunsets
Sonoma Botanical Garden, Glen Ellen Rotating line up of live music in the Garden’s outdoor amphitheater, local wine tasting, a family-friendly atmosphere inviting picnics and pups, and extended evening access to the Garden.
• June 3: Open Mic Night 5:30-7:30pm, sonomabg.org/visit
HMAY 31
SUNDAY WITH THE TENORS
VJB Cellars, Kenwood
Enjoy live Italian opera on the piazza while savoring wood-fired pizza, fresh bites from the deli, and your favorite VJB wines. Take a stroll through the marketplace, grab a scoop of gelato, and browse the gift shops along the way. No reservations required - just come, sip, and stay awhile! 11am-4pm, 707-833-2300, vjbcellars.com
MAY 30
Rosé Pool Party
Marimar Estate, Sebastopol
Come for a fun-filled afternoon celebrating the release of the 2025 Rosé of Tempranillo! Live music by Jon Gonzales and an assortment of tapas. $95, 12-4pm, marimarestate.com
JUNE 4
June We11ness Experience: Emotional
Eleven Eleven Wines , Napa
Mayra Hernandez, an ICF-certified coach and former wine industry production manager. This session provides a serene space to explore emotional resilience and mindfulness, encouraging a deeper connection with yourself through the lens of Mayra’s empowering, global perspective. 5:30-7pm, $45 exploretock.com/elevenelevenwines
JUNE 5
Friday Jams - Michelle Lambert
Cline Family Cellars, Sonoma
Love live music & good food? Come to Cline on select Fridays each month as some favorite local artists take the stage for this summer music series. Enjoy wine by the glass or bottle and grab a bite from HopMonk — both available for purchase. Free, RSVP, 5-7pm, clinecellars.com
HJUNE 4-6
COLLECTIVE NAPA VALLEY AUCTION WEEKEND
– Various locations
Spend a weekend in Napa Valley with the beauty of this world-famous winegrowing region as your backdrop. Enjoy worldclass wines, culinary delights from the best restaurants and a chance to bid on special wine and experiences from winemakers, all while raising money for the health and well-being of children and teens in Napa Valley. The Auction Napa Valley All-Access experience includes the full weekend of festivities: Napa Valley Barrel Auction, Vintner-Hosted Dinners, Napa Valley Your Way, and the finale of the weekend, the Live Auction & Dinner Celebration. collectivenapavalley.org
HJUNE 5
BY
Grail Wine Collection
Bacchus Landing, Healdsburg
Born from Dan’s lifelong pursuit of Pinot Noir excellence, Grail is his personal project, building on lessons from Kosta Browne. Dan seeks pristine vineyards and top resources to craft wines of purity and purpose. Each wine is made carefully, with Dan and winemaker Shane Finley choosing grapes and barrels to showcase California’s top vineyards — Dan’s take on the state’s “Grand Cru.” $75, 5-7pm, bacchuslanding.com
JUNE 5
Sunset Series
MacRostie Estate House, Healdsburg
Each first Friday of the month, enjoy an evening of complimentary wine tasting, live music, and a rotating menu of seasonal small plates available for purchase à la carte. $50, 4-6pm macrostiewinery.com
JUNE 5
Friday Night Music
Longboard Vineyards, Healdsburg
Music: Used Goods • Food truck: Casa Nostra Pizza Wines by the bottle or glass. Food sold separately. 5-7pm, longboardvineyards.com
HJUNE 6
LIVE MUSIC ON THE PIAZZA
Bacchus Landing, Healdsburg
Enjoy a relaxed afternoon with Live Music on the Piazza. Bring friends, enjoy tastings, and unwind with great music in the heart of wine country. Wood-fired pizzas will be available for purchase. 12-4pm, bacchuslanding.com
JUNE 6
Live Music in the Magnolia Room
Kunde Family Winery, Kenwood
Live music, Kunde wines, and rotating food offerings. 1-4pm, kunde.com
June 6: Third Rail Band, Tri Tip Trolley
HJUNE 6-7
LAKE COUNTY WINE ADVENTURE
Participating Wineries, Lake County
Hit the road for the 2026 Lake County Wine Adventure — two days of tasting, exploring, and celebrating across participating wineries throughout the county. Cruise scenic backroads, discover exclusive pours, and meet the winemakers behind every glass. $42.99, $16.74 designated driver, 11am-5pm, lakecountywineries.org
HJUNE 7
SUMMER RELEASE PARTY
Corner 103, Sonoma
This relaxed seasonal celebration is all about enjoying new releases, warm-weather wines, and time spent with fellow members and the Corner 103 team. Taste through the latest wines, pick up your allocation, and enjoy the easy-going energy of summer in Sonoma. Whether you’re lingering with a glass or stopping in briefly, this event offers a flexible and welcoming way to experience the new releases. A complimentary Wine Club Pickup event created exclusively for 103 Club family. Not a member? Join now! corner103.com
6-7
Big West Wine Fest
Solar Punk Farms, Guerneville Sonoma County’s Favorite natural wine festival: two days of revelry under the redwoods, a pageant of poppies, a vinous carnival for the ages. Big West celebrates the mainstay makers and the fresh faces, the big and the small, the farmers and the land, the people and wines that make up Sonoma County’s vibrant world of natural wine. 1-6pm, $79.74, solarpunkfarms.com
Four Seasons Resort Napa Valley, Calistoga
An afternoon walk-around tasting featuring nearly 30 Calistoga wineries, standout local cuisine, and live music. Enjoy curated bites from leading local restaurants, and experience live music throughout the afternoon. $175-$190, 11am calistogawinegrowers.com/events
Various locations, Napa Valley Residents, businesses, artists, visitors, families, and allies will come together for two weeks of celebration, connection, and community activation throughout Napa Valley. Signature events:
• June 7 - ‘Love Out Loud’ Opening Tea Dance
• June 13 - Strut & Wag: Pride Pet Parade & Block Party
• June 20 - Napa Pride Day of Solidarity including Pride Car Parade, wine pours, live entertainment; after party www.napapride.com
HJUNE 13
SPRING MOVIE NIGHT
Frank Family Vineyards, Calistoga Welcome the spring season with a night under the stars on the Miller House Lawn watching the beloved romantic comedy Pretty Woman — a film that holds special meaning for Founder, Rich Frank from his time at Disney Studios. Settle in vineyard-side and enjoy an evening of great wine, cozy seating, and classic cinema as Julia Roberts and Richard Gere light up the screen. $80, 6:30-9:30pm, frankfamilyvineyards.com
HJUNE 12
WINEMAKER DINNER SERIES: HONIG VINEYARDS AND WINERY with Steve & Annika Honig
Bay View Restaurant & Lounge, Inn at the Tides, Bodega Bay
This intimate and relaxed setting is the ideal backdrop for this monthly “Dinner with the Winemaker” series. It’s the perfect opportunity to talk one-on-one with winemakers all while enjoying a variety of award-winning wines and locally grown foods. Special room rates available for winemaker dinner guests. innatthetides.com, caall 707-875-2751 or email: reservations@innatthetides.com
HJUNE 11
EPICUREAN ADVENTURES: GLOBAL SUPPER CLUB
Priest Ranch Tasting Room, Yountville
For this special installment, the culinary team joins forces with Lafayette Chef JB Balingit of Hideout Kitchen and Tropa Modern Filipino to showcase the vibrant and soulful cuisine of the Philippines. Together, they’ve crafted a thoughtfully curated menu that celebrates traditional Filipino dishes with a modern touch — each course expertly paired with Priest Ranch and Somerston Wines. $125, 6:30-8:30pm, priestranchwines.com
JUNE 12
Cambium Release Dinner
Sequoia Grove Winery, St. Helena
Celebrate the release of the stunning 2022 Cambium and be amongst the first to try the new vintage of this top blend. Enjoy an unforgettable evening in Sequoia Grove’s Cambium Room with Winemaker Jesse Fox and President Rick Bonitati. This exclusive event features two library vintages of Cambium as well as the special release. Begin with a welcome reception, followed by a multi-course seasonal pairing menu expertly crafted by Executive Chef Bryce Palmer. Experience the perfect blend of exceptional wine, exquisite cuisine, and the inviting ambiance beneath the sequoias. $325, 5:30pm, sequoiagrove.com
JUNE 12
Friday Summer Music Series
Ballentine Vineyards, St. Helena
Relax on the vineyard terrace with live music and Ballentine wine. Wine is available to purchase by the bottle or glass. $35, 4-7pm ballentinevineyards.com
JUNE 12
Summer Fridays
Sangiacomo Family Wines, Sonoma Ease into the weekend with Summer Fridays at Sangiacomo, where golden-hour views stretch across the Home Ranch and Carneros. Enjoy a relaxed outdoor evening with wines by the glass or bottle, perfectly suited for warm nights and easy conversation. Second Fridays in June, July & August. 5:30-7:30pm, sangiacomowines.com
JUNE 12
Summer Vibes Series
Featuring LC Diamonds Langtry Farms, Middletown
Each event features live bands, relaxed picnicstyle food, and a laid-back atmosphere to kick off your weekend. Free to attend. 5-8pm exploretock.com/langtryfarms
JUNE 12-14
Anderson Valley Pinot Noir Festival
Boonville, Philo, Yorkville
This is a rare opportunity to connect deeply with the people who live and work in the valley, crafting wines that reflect both place and passion with Vineyard Seminar, Wine & Vineyard Tour & Tastings, Grand Tasting, VIP Bubble Lounge, Winery Open Houses, Winemaker Dinner avwines.com/pinot-noir-festival
JUNE 12-21
28th Annual Healdsburg Jazz Festival
Various locations, Healdsburg
More than 100 artists — including Charles Lloyd, Branford Marsalis, Cécile McLorin Salvant, and Kurt Elling — perform at wineries, plaza, and intimate venues blending world-class jazz with exceptional wine country food and hospitality. healdsburgjazz.org
JUNE 13
STANDUP COMEDY NIGHT
Beringer Vineyards, St. Helena
For one night only, Beringer’s historic Fermentation Room transforms into an intimate comedy venue, featuring headliner Jay Rich, known for his high-energy storytelling and sharp observational humor, alongside San Francisco-based comedian Sarah Guth, whose quick wit and offbeat perspective bring a fresh, unexpected edge to the stage. Together, they deliver a dynamic evening of stand-up set within the historic winery and paired perfectly with great wine for an atmosphere you won’t find anywhere else.Your ticket includes one glass of Beringer wine, the perfect complement to a night of big laughs and great vibes. $55, 6-9pm, beringer.com
JUNE 12-14, JUNE 18-21, JUNE 25-28
BROADWAY UNDER THE STARS –
Ain’t Too Proud – The Life and Times of The Temptations
Field of Dreams, Sonoma
The Tony Award-winning Broadway hit chronicles the extraordinary rise of the legendary Motown group through timeless songs including “My Girl,” “Papa Was a Rolling Stone,” and “Just My Imagination.”
The electrifying production brings audiences on a journey through the music, brotherhood, triumphs, and challenges that shaped one of America’s most influential musical groups. BestNightEver.org
Library Park, Lakeport
Home wine and beer makers and local commercial wineries will supply tastes of their creations. This yearly fundraiser supports the Lake County Symphony Association. The popular Wine Barrel Raffle drawing will award two lucky winners 24 bottles of Lake County wines. Stop by and meet Conductor John Parkinson at the Symphony booth for the whole story. Live music will be on hand. Wine and beer tasters can get advance tickets now for $30 or pay $35 at the gate. Admission is free to shop arts, crafts booths and food supplied by local vendors. Visit the Silent Auction and bid on a variety of special items. lakecountywinefest.com
Luther Burbank Center for the Arts, Santa Rosa 100+ Wines. 20 Chefs. A day like no other. Get ready for an unforgettable day of indulgence. With 100+ gold-medal-winning wines and 20 of the region’s most celebrated chefs, attendees will savor the synergy between world-class wines and expertly crafted dishes, all reflecting the rich agricultural and culinary heritage of our incredible North Coast region. $142.78± lutherburbankcenter.org
JUNE 13
Summer Soirée – Twilight in Paris
Spring Mountain Vineyard, St. Helena
An elegant celebration honoring Spring Mountain Vineyard’s enduring role in Napa Valley’s rise onto the world stage. The evening invites discovery through refined experiences, French-inspired cuisine, and exceptional wines. Throughout the estate, immersive vignettes unfold—artful moments of music, movement, and design that evoke the romance and cultural allure of Paris—while a curated blind tasting of French and American wines pays tribute to the 50th anniversary of the historic Judgement of Paris, the moment that forever changed global wine culture. $225, 5:30-8:30pm, springmountainvineyard.com
HJUNE 14
TASTE OF OAKVILLE GRAND TASTING
Robert Mondavi Winery, Oakville
Enjoy a walk-around tasting with a selection of Oakville member wineries pouring their best wines paired with light hors d’oeuvres at the newly renovated Robert Mondavi Winery. Wineries Pouring: B Cellars, Detert Family Vineyards, Ehrlich Vineyard, Fait-Main, Far Niente, Favia, FUTO Estate, Gamble Estates, Gargiulo Vineyards, Ghost Block Estate, Goldschmidt Vineyards, Groth Vineyards & Winery, Harlan Estate, Harbison Estate, Heitz Cellar, Kelleher Family Vineyard, Martha’s Vineyard, Maybach Wines, Miner Family Winery, Morlet Family Vineyards, Nemerever Vineyards, Nickel & Nickel, O’Shaughnessy Estate, Oakville Ranch, Opus One, Paradigm Winery, Patria, Peter Michael Winery, PlumpJack Winery, Raymond Winery, Robert Mondavi Winery, Rudd Estate, Saddleback Cellars, Schrader Cellars, Spoto Family Wines, Tamber Bey, Teaderman Vineyards, Tench Estate, Tierra Roja, To Kalon Vineyard Co., TOR Wines, Turnbull Wine Cellars, Ulysses, Villa Ragazzi, Vine Cliff 1871, VHR, Vine Hill Ranch, Zeitgeist Cellars (list subject to change).
$260, 2-4:30pm, oakvillewinegrowers.org
JUNE 13
Ultimate Ibiza White Summer Party
Artesa Winery, Napa
Dress in all white and bring your best energy for a glowing summer celebration under the lights, featuring house beats, signature cocktails, wine, and tapas. $40, 6-10pm, artesawinery.com
JUNE 13
Spring Fling Rosé Release
Miner Family Winery, Napa
Enjoy a vibrant lineup of wines, seasonal bites, and a welcoming lounge atmosphere. Winemaker Michelle Shafrir will share a behindthe-scenes look at this year’s rosé and what makes it shine. $75, minerwines.com
JUNE 13
Summer Concert Series
Dry Creek Vineyard, Healdsburg
Dance barefoot on the lawn as The Sun Kings perform the timeless music of The Beatles while enjoying Petite Zin Rosé, single-vineyard Zinfandels and barbecue from Lone Mountain BBQ. Series features three concerts on the winery’s expansive lawn, where guests can relax among the vineyards, enjoy wines by the glass or bottle and savor local food pop-ups. $65, 12:30pm, drycreekvineyard.com
JUNE 13
Morning Hike and Tasting at the Ridge
Pine Ridge Vineyards, Napa
Embark on a guided “grape-to-glass” journey that begins with artisan trail treats before ascending into the dramatically terraced hillside vineyards. Moderate hike, $100, 9:30-11am pineridgevineyards.com
JUNE 12
Friday Summer Music Series
Ballentine Vineyards, St. Helena
Relax on the vineyard terrace with live music and Ballentine wine. Wine is available to purchase by the bottle or glass. $35, 4-7pm ballentinevineyards.com
JUNE 14
Roots of the Valley
Black Stallion Winery, Napa
An Afternoon with the Winemaker & Winegrowers Hear firsthand the stories of their vineyards — from the nuances of soil and seasons to the generations of dedication that shape every harvest. This is a rare opportunity to meet the stewards of the land, whose passion and perseverance make each bottle possible. As you stroll the grounds, savor a curated selection of award-winning wines. Enjoy seasonal bites from the Estate Chef. $65, 1-3pm blackstallionwinery.com
JUNE 14
27th Annual Anderson Valley
Pinot Noir Festival
Scharffenberger Cellars + Other Locations
Throughout Anderson Valley
More than 50 wineries will pour at this signature festival. Enjoy gourmet pairings from top chefs, exclusive auction lots, and a full weekend of tastings and events:
• Friday Vineyard Seminar and Sunset BBQ –Learn about sustainable farming and connect over geeky Pinot topics
• Saturday Grand Tasting – Discover Pinot Noir, Sparkling, Rosé and White Pinot
• Gourmet Food Pairings and Silent Auction
• Winemaker Tours and Tastings – Roam the vineyards and cellars and learn, while sipping Pinot
• Sunday VIP Winery Open Houses – Continue the exploration on Sunday at the wineries! Tickets are limited—reserve early and plan lodging in advance. avwines.com
JUNE 14
Summer Winemaker Brunch at the Estate
Hess-Persson Estates, Napa
Experience a perfect summer morning on Mount Veeder with winemaker Mandy Curley, where winding roads and rolling vineyards transport you away from the hustle and bustle of everyday living. At the top of Mount Veeder, at the historic estate, the Summer Brunch at the Estate celebrates the release of the 2025 Albariño — the perfect way to kick off summer. $100, 11am-1pm, hessperssonestates.com
JUNE 14
Thomas Keller Dinner
Culinary Institute, St. Helena
Golf outings are sold out, but you can still take part in the biggest fundraising event benefitting CIA California student scholarships. The evening includes a live auction and dinner featuring an extraordinary menu curated by Chef Keller himself. Purchase your ticket for the Sunday reception and dinner now. $350
HJUNE 14
BURGUN-DAY ON THE CORNER D'OR
Platt Vineyard, Autuer Wines, Three Sticks Wines, WALT Wines Sonoma Plaza
Receive a souvenir travel glass to explore four different wineries’ expressions of the classic Burgundian varietals: Chardonnay and Pinot Noir.
Begin your day with lunch special at The Swiss Hotel and cap off your evening with a complimentary amuse bouche with dinner at El Dorado Kitchen with your completed “passport”. Reservations recommended for both restaurants. $40, 3:30-5:30pm
JUNE 18
Third Thursdays
Markham Vineyards, St. Helena
Live music, local food favorites (available for purchase), and bold wines at the historic Stone Cellar. Family- and dog-friendly. 5:30-7:30pm markhamvineyards.com
JUNE 18
An Evening with M.F.K. Fisher –Cooking in Fisher’s Footsteps
Songbird Parlour, Glen Ellen
Songbird Parlour will host a five-course tribute dinner inspired by M.EK. Fisher who lived and wrote in nearby Glen Ellen. Expect dishes drawn from her recipes (and the feeling behind them): honest, generous, quietly unforgettable. $125, 5-9pm, limited. songbirdparlour.com
JUNE 19
A Taste for Cabernet at Dusk
Sequoia Grove Winery, St. Helena
Experience the ultimate Wine & Food Pairing at Sequoia Grove Winery, crafted by Winery Chef Bryce Palmer, whose expertise brings a unique twist to Napa Valley. Discover the surprising versatility of Cabernet Sauvignon through a multi-course journey featuring the finest singlevineyard, Reserve Cabernet, and top wine, Cambium, paired with unconventional dishes that highlight Sequoia Grove’s terroir. With limited reservations available, secure your spot now for an exclusive and unforgettable culinary adventure. $175, 5:30pm, sequoiagrove.com
JUNE 19
Rhinefarm Afterhours
Gundlach Bundschu Winery, Sonoma
An evening of wine, music and community. Each month brings a new wine theme, a guest host and vinyl sets from Andy Cabic. Tickets include a glass wine and a legendary Rhinefarm sunset. Additional wine and food available for purchase. Third Friday of each month. $20, 5-8pm, gunbun.com
JUNE 19
Happy Hour Kickoff Concert
featuring National Parks Radio
Elusa Winery, Calistoga
Come for an evening of great music, tasty food and delicious wines. Tickets are complimentary. Food is available for purchase. Culinary pop ups, wine specials, non-alcoholic beverages and snacks from the tasting room will be available for purchase. Blankets and chairs are OK to bring. RSVP, 4-7pm, elusawinery.com
JUNE 19-20
2026 Estate Luncheon Series
featuring The Big Green Egg –Blue Foods Sea Fare
St. Supéry Winery, Rutherford
Enjoy wine and food pairings prepared entirely on the Big Green Egg kamado grill by the Estate Chef Vince Sanchez. Guests will learn how to pair wine with food in a 3-hour, immersive experience.$180, 12-3pm, stsupery.com
JUNE 20
Sunset Palm Dinner
Round Pond Estate Winery, Rutherford
A rare invitation awaits you – a sunset winepaired dinner in true Napa Valley style. Not to be missed, this popular event showcases the very best views, gourmet cuisine, paired with delicious estate wines.
$250, 5:30-8pm, roundpond.com
As a dedicated personal driver specializing in custom wine tours, airport transportation, and more, I provide safe, reliable, and comfortable service throughout Napa, Sonoma, and Lake counties. UP TO 7 PASSENGERS
TONY GRANT
TonyGrant@VinocityDrives.com 707.486.4212 vinocitydrives.com
JUNE 20
COLLECTORS’ CIRCLE MEMBER EXCLUSIVE TASTING
Beringer Vineyards, St. Helena
This annual, limited-access experience offers an intimate exploration of Beringer Vineyards’ most revered wines. Enjoy a formal seated tasting paired with thoughtfully curated culinary bites. As part of the 150th Anniversary celebrations, Collectors’ Circle members will also be treated to a never-before tasting of rare selections from the Family Cellar, dating from 1939 to 1943 — an extraordinary and unrepeatable experience not to be missed. 3-5pm Not a member? Join now! beringer.com
HJUNE 20
RANCH-TO-TABLE DINNER #1
Six Sigma Ranch & Vineyards, Lower Lake sixsigmaranch.com
HJUNE 19
SUMMER
St. Francis Winery, Santa Rosa
Spend a golden summer evening in the Sonoma Valley, surrounded by lush vineyard landscapes, celebrating the longest day of the year with family and friends to enjoy delicious food, exceptional wine, and playful summer games on the Grand Lawn. Hopmonk Tavern’s food truck will be on site, serving some of their delicious cuisine. A perfect companion to enjoy with award-winning Artisan Collection wines. Live music from the ‘Retros’ will set the soundtrack for the evening, while the Grand Lawn comes alive with classic games like Corn Hole and Giant Jenga — inviting a little friendly competition and a lot of laughter. 5:30-8:30pm, $50, stfranciswinery.com
JUNE 20
From Sunlight to Starlight:
A Solstice Celebration
Imagery Winery, Glen Ellen
Celebrate the longest day of the year with an elegant evening on the Imagery lawn, featuring a sparkling wine welcome, passed appetizers, and a three-course plated dinner thoughtfully paired with elevated Benziger and Imagery wines. Enjoy winemaker insights, a special solstice reflection from Chris Benziger, ambient acoustic music, and guided stargazing as the evening unfolds under the stars. $225, benziger.com
JUNE 20
In The Vines: An Immersive Experience
Elkhorn Peak Cellars Estate Vineyard, Napa
A guided, hands-on experience with growers Elise and Ken, two glasses of wine, and a personal charcuterie plate to enjoy as you work, taste, and learn. $75, 11am-1pm, elkhornpeak.com
JUNE 20
Rosé All Day!
Ty Caton Vineyards, Kenwood
Celebrate National Rosé Month with a complimentary Rosé Spritz, plus a recipe card to recreate the experience at home. Part of a monthly pop-up tasing with a new theme each month. tycaton.com
JUNE 20
Winemaker Dinner–
Judgment of Paris 50th Anniversary
Mayacamas Vineyard & Winery, Napa
Featuring a selection of rare library wines, including the 1971 vintage. Guests will have the chance to taste the wines that helped define this pivotal moment in California wine history. mayacamas.com
JUNE 20 & 21
BBQ, BOURBON & BUBBLES
Wellington Cellars, Glen Ellen
BBQ fresh off the grill, sparkling Bubbles wine, and special pours from Rockpile Bourbon. No reservations. No fuss. Just bring your friends and come hungry.
11am-4pm, 707-934-8604, wellingtoncellars.com
HJUNE 20-21
FATHER’S DAY WEEKEND
WINE TASTING
Bacchus Landing, Healdsburg
Celebrate Fathers Day Weekend with Pinot Noir and lite bites. Dads receive a complimentary glass of Pinot Noir upon arrival. 11am-2pm bacchuslanding.com
JUNE 21
Old Timey Baseball Game on the Dream Field for Father’s Day!
Balletto Vineyards, Santa Rosa
A one-of-a-kind day at the vineyard! The 3rd annual vintage baseball game brings 19thcentury charm to life with authentic costumes, full character performances, and the thrill of ‘channeling our inner Kevin Costner,’ all set against the stunning backdrop of the Dream Field in the middle of the vineyards.
San Francisco Pacifics vs San Francisco Eagles 12pm, food and wine available 10am-4pm $35-$50, kids $20, ballettovineyards.com
JUNE 21
Grill 116
Taste Route 116 Wineries, Sonoma County
An epic summer grilled food and wine pairing event . tasteroute116.com
JUNE 25
“The Winemaker is In”
Black Stallion Winery, Napa
Hosted each month by a winemaker, these intimate tastings invite you closer to the stories, techniques, and inspiration behind every bottle. Each gathering explores a distinct theme, vintage, or varietal — personally selected and artfully presented by the winemaking team. While sipping on some favorite wines, enjoy a shared charcuterie board at the table, thoughtfully crafted by the Estate Chef. $25, 2:30pm, RSVP blackstallionwinery.com
HJUNE 26
Sterling Vineyards, Calistoga
Kick off summer Napa-style at Sterling Smokehouse — an open- air evening of luxury BBQ, bold Single Vineyard Cabernets, and live music by the Dustin Sayler Band. Your night begins with a scenic gondola ride to the winery, followed by live-fire aromas, gourmet pairings, and sweeping estate views along the Tourway. Club Members enjoy an exclusive VIP area with reserved seating, special pours, and elevated bites — think music-festival perks, Sterling edition. $115, 5-8pm, sterlingvineyards.com
HJUNE 26
SUMMER MOVIE NIGHT
Laird Family Estate, Napa
Come for a fun evening including trivia, freshly popped popcorn, candy, and of course, wine! lairdfamilyestate.com
JUNE 26
Herold & B. Wise Summer Series
Mark Herold Wines, Napa
Explore wines from Mark Herold and B. Wise Vineyards during an evening of live music. Tickets include a food and wine passport to sample each of the wines and enjoy a delicious selection of food! RSVP $50, 4-7pm, markheroldwines.com
JUNE 26
Friday Night Music
Longboard Vineyards, Healdsburg
Music: Rootstocks • Food truck: The Wurst Wines by the bottle or glass. Food sold separately. 5-7pm, longboardvineyards.com
JUNE 26
Friday Summer Music Series
Ballentine Vineyards, St. Helena
Relax on the vineyard terrace with live music and Ballentine wine. Wine is available to purchase by the bottle or glass. $35, 4-7pm ballentinevineyards.com
JUNE 27
Corks, Chrome & Classics
Charles Krug Winery, St. Helena
An afternoon of stunning automobiles, exceptional wines, and delicious bites from onsite food vendors. Explore, sip, and savor a perfect Napa Valley day with friends and family. Free admission. 11am-3pm, charleskrug.com
JUNE 27
Morning Hike and Tasting at the Ridge Pine Ridge Vineyards, Napa
Embark on a guided “grape-to-glass” journey that begins with artisan trail treats before ascending into the dramatically terraced hillside vineyards. Moderate hike, $100, 9:30-11am pineridgevineyards.com
JUNE 27
Summer Sunset Series
Chappellet Winery, St. Helena
A relaxed, all-inclusive evening of Chappellet wines, wood-fired pizza, and live music, set against the backdrop of breathtaking views from Pritchard Hill. $150, chappellet.com
HJUNE 28
SUNDAY WITH THE TENORS
VJB Cellars, Kenwood
Enjoy live Italian opera on the piazza while savoring wood-fired pizza, fresh bites from the deli, and your favorite VJB wines. Take a stroll through the marketplace, grab a scoop of gelato, and browse the gift shops along the way. No reservations required – just come, sip, and stay awhile! 11am-4pm, 707-833-2300, vjbcellars.com
JUNE 28
10-Year Anniversary Party at Catarina Gardens
Sangiacomo Family Wines, Sonoma
Be a part of this special milestone celebration. Tickets include admission, wine throughout the afternoon, and a seasonal food experience. $150, sangiacomowines.com
JUNE 28
Vinyl Sunday – Red, White and Rosé Winery Sixteen 600, Sonoma
Celebrate their newest releases and kick off summer. Hattie Craven is back again, playing music from 4-7pm. Food will be available for purchase from Duskie Estes’ food truck, The Black Piglet. $42, 3-7pm, winerysixteen600.com
JUNE 27
THE MIX – MUSIC THROUGH THE DECADES
Beringer Vineyards, St. Helena
Saturdays come alive at The Mix this summer celebrating 150 years of Beringer with music, wine, wine-based cocktails and laid-back vineyard vibes. Come for a relaxed afternoons featuring Music Through the Decades — honoring a soundtrack spanning generations of history, memories and life at Beringer. Weekends June 27-September 19. beringer.com
HJULY 4
LIVE MUSIC ON THE PIAZZA
Bacchus Landing, Healdsburg
Enjoy a relaxed afternoon with Live Music on the Piazza. Bring friends, enjoy tastings, and unwind with great music in the heart of wine country. Wood-fired pizzas will be available for purchase. 12-4pm, bacchuslanding.com
JULY 4-19
FESTIVAL NAPA VALLEY
Various locations
More than 60 world-class performances in iconic Napa Valley settings and beyond. A rich lineup of music, food and wine events for every taste and budget at venues throughout Napa Valley.
Highlights:
July 8 – Opera Scenes with Manetti Shrem Opera Fellows & the Young People’s Chorus of NYC: Jackson Family Wines Amphitheater, 7:30pm
July 10 – Music & Wellness Summit: A one-day gathering exploring the powerful connection between music, brain science, and wellness. CIA at Copia, Napa, $150, 9am-1pm
July 11 – Taste of Napa: Live music with exceptional food and wine
July 14 – Maria Manetti Celebrates La Dolce Vita! honoring Luciano Pavarotti: Charles Krug Winery, St. Helena, 6:30pm
July 16 – The Wizard of Oz with Live Orchestra: Charles Krug Winery, St. Helena, 6:30pm July 17 – A Night at the Ballet: From Swan Lake to The Stones: Charles Krug Winery, St. Helena, 6:30pm
July 18 – World Premiere: The Judgment of Paris: A one-act opera inspired by the legendary 1976 blind tasting that transformed the world of wine. Celebratory reception featuring a tasting of wines from Chateau Montelena and Stag’s Leap Wine Cellars – the wineries awarded top honors at the 1976 Judgment of Paris.
6:30pm, Show $5+ donation, Post show wine tasting $85. Charles Krug Winery, St. Helena July 19 – Symphonic Finale with Festival Orchestra Napa: Celebrating America 250! Charles Krug Winery, St. Helena festivalnapavalley.orgfestivalnapavalley.org
JULY 5
Sip & Swirl Somm Series –Get Sip Savvy: Wine Tasting Key Points
St. Supéry Winery, Rutherford
Is wine tasting only for experts? Think again! Join Sommelier Jamie Jamison for a casual blind tasting that takes the mystery out of every bottle. You’ll taste, guess, and discover the flavors, aromas, and clues that help you identify wine without ever seeing the label.
$25-50, 11am-12pm, stsupery.com
THURSDAY NIGHT LIVE
Featuring Carlos Remirez Trio Priest Ranch Tasting Room, Yountville
A celebration of great music, good wine, and easy Napa Valley evenings. A rotating lineup of talented local and regional artists spanning a variety of genres will be featured each week. Admission is complimentary, and seating is firstcome, first-served. 6-9pm. priestranchwines.com
• July 16 — David Ronconi Trio (Alternative)
• July 23 — Sticky Bandits (Covers)
• July 30 — Complicated Animals (Indie Nova
• August 6 — Radio Bobcat (Indie) 6-9pm, priestranchwines.com
JULY 10
Summer Fridays
Sangiacomo Family Wines, Sonoma
Ease into the weekend with Summer Fridays at Sangiacomo, where golden-hour views stretch across the Home Ranch and Carneros. Enjoy a relaxed outdoor evening with wines by the glass or bottle, perfectly suited for warm nights and easy conversation. 5:30-7:30pm, sangiacomowines.com
JULY 10
Friday Night Music
Longboard Vineyards, Healdsburg
Music: Smoke & Mirrors • Food truck: Lila’s Streetside
Wines by the bottle or glass. Food sold separately. 5-7pm, longboardvineyards.com
JULY 10
Field of Dreams Movie Night
Balletto Vineyards, Santa Rosa
Ticket includes a one-of-a-kind experience enjoying the movie on the Dream Baseball Field surrounded by rows of vineyards with a complimentary welcome pour of a wine of your choice . Bring your blankets or low-backed chairs and enjoy the show with family and friends right on the field. $35, kids $20 with popcorn & juicebox. 7:30-10pm, ballettovineyards.com
JULY 10
Friday Summer Music Series
Ballentine Vineyards, St. Helena
Relax on the vineyard terrace with live music and Ballentine wine. Wine is available to purchase by the bottle or glass. $35, 4-7pm ballentinevineyards.com
JULY 10
Summer Vibes Series
Featuring The Fargo Brothers Langtry Farms, Middletown
Each event features live bands, relaxed picnicstyle food, and a laid-back atmosphere to kick off your weekend. Free to attend. 5-8pm exploretock.com/langtryfarms
JULY 11
A TASTE OF SONOMA IN LIVERMORE: ANNUAL WINE EVENT
Caddus Wine, Livermore
Experience the best of Sonoma in Livermore for the annual “Taste of Sonoma” event. Caddis will be pouring only its Sonoma-designated wines, featuring the distinct terroir and cool-climate profiles that define Caddis’s Sonoma tasting room.Exclusive pours, members free, public welcome, $25, 11am-4:30pm, caddiswine.com
JULY 11
Cline Country Bluegrass Festival
Cline Family Cellars, Sonoma
Come relax, unwind and re-Cline while listening to talented bluegrass bands from across California - and beyond. We’ll be joined in pouring delicious sips with our sponsor Sonoma Springs Brewing Company. Enjoy the summer vibes at Cline Family Cellars. 1-8pm, $40, clinecellars.com
JULY 11
In The Vines: An Immersive Experience
Elkhorn Peak Cellars Estate Vineyard, Napa
A guided, hands-on experience with growers Elise and Ken, two glasses of wine, and a personal charcuterie plate to enjoy as you work, taste, and learn. $75, 11am-1pm, elkhornpeak.com
JULY 11
Summer Concert Series
Dry Creek Vineyard, Healdsburg
This soulful summer tradition returns with Motown classics performed by The Lucky Devils. Guests can sip Dry Creek Vineyard Sauvignon Blancs, Zinfandels and Bordeaux blends while enjoying the lively atmosphere and bites from War Pigs BBQ. Series features three concerts on the winery’s expansive lawn, where guests can relax among the vineyards, enjoy wines by the glass or bottle and savor local food pop-ups. $65, 12:30pm drycreekvineyard.com
JULY 11
Morning Hike and Tasting at the Ridge Pine Ridge Vineyards, Napa
Embark on a guided “grape-to-glass” journey that begins with artisan trail treats before ascending into the dramatically terraced hillside vineyards.
Moderate hike, $100, 9:30-11am pineridgevineyards.com
HJULY 16
THURSDAY NIGHT LIVE
Featuring David Ronconi Trio Priest Ranch Tasting Room, Yountville
A celebration of great music, good wine, and easy Napa Valley evenings. A rotating lineup of talented local and regional artists spanning a variety of genres will be featured each week. Admission is complimentary, and seating is firstcome, first-served. 6-9pm. priestranchwines.com
JULY 16-18
Songwriters in Paradise– Healdsburg Various locations, Healdsburg
Three unforgettable days of intimate performances and storytelling with acclaimed singer-songwriters. Set in the heart of Sonoma wine country, this unique festival pairs live music, local wines, and culinary experiences in an inspiring and beautifully relaxed setting. songwritersinparadise.com
HJULY 17-19
SUMMER SOIRÉE
Ledson Winery, Kenwood
An elegant weekend of progressive tastings, winemaker dinner and vineyard brunch. ledson.com
JULY 17
Rhinefarm Afterhours
Gundlach Bundschu Winery, Sonoma
An evening of wine, music and community. Each month brings a new wine theme, a guest host and vinyl sets from Andy Cabic. Tickets include a glass wine and a legendary Rhinefarm sunset. Additional wine and food available for purchase. Third Friday of each month. $20, 5-8pm, gunbun.com
HJULY 17-19
GAY WINE WEEKEND
Sonoma County
A 3-day LGBTQ+ celebration in Sonoma County with wine, culinary delights, and events like a drag queen brunch. Events benefiting Face to Face, Sonoma County HIV/AIDS Network. outinthevineyard.com
JULY 18
RANCH-TO-TABLE DINNER #2
Six Sigma Ranch & Vineyards, Lower Lake sixsigmaranch.com
JULY 18
BBQ Sliders & Wine Pairing
Ty Caton Vineyards, Kenwood
Savor 3–4 wine and food pairings featuring gourmet sliders, designed to complement bold summer flavors. Part of a monthly pop-up tasing with a new theme each month. tycaton.com
HJULY 19
CORNER 103 – BACON LOVER’S LUNCH
Suite D by Girl & the Fig, Sonoma
Experience the fan-favorite Bacon Lunch, a bold five-course celebration exploring bacon in classic and unexpected ways, expertly paired with Corner 103 award-winning wines for pure indulgence and unforgettable flavor moments. $120, 12-3pm, corner103.com
JULY 23
“The Winemaker is In’ Black Stallion Winery, Napa Hosted each month by a winemaker, these intimate tastings invite you closer to the stories, techniques, and inspiration behind every bottle. Each gathering explores a distinct theme, vintage, or varietal — personally selected and artfully presented by the winemaking team. While sipping on some favorite wines, enjoy a shared charcuterie board at the table, thoughtfully crafted by the Estate Chef. $25, 2:30pm, RSVP blackstallionwinery.com
HJULY 24
WINEMAKER DINNER SERIES: THREE STICKS WINES with Ryan Pritchard, Winemaker
Bay View Restaurant & Lounge, Inn at the Tides, Bodega Bay
This intimate and relaxed setting is the ideal backdrop for this monthly “Dinner with the Winemaker” series. It’s the perfect opportunity to talk one-on-one with winemakers all while enjoying a variety of award-winning wines and locally grown foods. Special room rates available for winemaker dinner guests. innatthetides.com, caall 707-875-2751 or email: reservations@innatthetides.com
JULY 24
Friday Night Music
Longboard Vineyards, Healdsburg
Music: Highway 12 • Food truck: Mamadios Philly Wines by the bottle or glass. Food sold separately. 5-7pm, longboardvineyards.com
JULY 24
Friday Summer Music Series
Ballentine Vineyards, St. Helena
Relax on the vineyard terrace with live music and Ballentine wine. Wine is available to purchase by the bottle or glass. $35, 4-7pm ballentinevineyards.com
JULY 25
Lobster Feed
Cline Family Cellars, Sonoma
Gather with friends and family for a Lobster Feed, served family-style on the beautiful Cabana Lawn at Cline. Indulge in fresh lobster and all the fixings, perfectly paired with delicious Cline wines. Expect great food, great wine, and even better company. Don’t miss out on this unforgettable summer event! $145, 12:30pm, clinecellars.com
JULY 25
Crush MS Summer Celebration
Reid Family Vineyards, Napa
Come enjoy a sunlit vineyard festival of wine, music, delicious bites, silent and live auctions - to raise funds for critical multiple sclerosis research and support services. $70+, 4-7pm, crushms.org
JULY 25
Morning Hike and Tasting at the Ridge
Pine Ridge Vineyards, Napa
Embark on a guided “grape-to-glass” journey that begins with artisan trail treats before ascending into the dramatically terraced hillside vineyards.
Moderate hike, $100, 9:30-11am pineridgevineyards.com
HJULY 31
SUMMER MOVIE NIGHT
Laird Family Estate, Napa
Come for a fun evening including trivia, freshly popped popcorn, candy, and of course, wine! lairdfamilyestate.com
AUGUST 7
Friday Jams - Kyle Kirch
Cline Family Cellars, Sonoma
Love live music & good food? Come to Cline on select Fridays each month as some favorite local artists take the stage for this summer music series. Enjoy wine by the glass or bottle and grab a bite from HopMonk — both available for purchase., Free RSVP, 5-7pm, clinecellars.com
AUGUST 8
UNDER THE VALLEY SUNA TUSCAN WINE LUNCH
Whitehall Lane, St. helena
This is not your Nonna’s lunch. Join us under the Napa Valley sunshine for an lunch that transports you to the Tuscan countryside, featuring DJ Rotten Robbie spinning retro Italian Disco, Italian fare, an open wine bar and more! $125, 12-4pm exploretock.com/whitehalllane
WHERE CALIFORNIA WINE COUNTRY MEETS THE SONOMA COAST…
THE INN AT THE TIDES IS LOCATED 60 MILES NORTH OF SAN FRANCISCO AND IS NEARBY THE FINEST BEACHES, WORLD-CLASS WINE TASTING, CHAMPIONSHIP GOLF, SPORTFISHING ADVENTURES, WHALE WATCHING TOURS & THE MAGNIFICENT ARMSTRONG REDWOODS NATURAL RESERVE
COMPLIMENTARY CONTINENTAL BREAKFAST BOTTLE OF WINE UPON ARRIVAL BAY, POOL, GARDEN OR PASTURE VIEWS IN-ROOM MASSAGE SERVICES POOL, SAUNA, WHIRLPOOL AND FITNESS CENTER
WIRELESS INTERNET AVAILABLE ROOM SERVICE – BREAKFAST & DINNER
800 HIGHWAY ONE, BODEGA BAY, CALIFORNIA 94923
WWW.INNATTHETIDES.COM (800) 541-7788
WINEMAKER DINNER SERIES
AT THE BAY VIEW RESTAURANT
JUNE 12: HONIG VINEYARD AND WINERY with Steve & Annika Honig
JULY 24: THREE STICKS • AUGUST 21: HOOK & LADDER WINERY
SEPTEMBER 18: BENZIGER FAMILY WINERY
NO SEATS AVAILABLE ... WITHOUT A VIEW OF THE BAY
UNBELIEVABLY BEAUTIFUL SETTING AND VIEWS. MADE FAMOUS IN THE EARLY 1960’S AS THE BACKDROP OF ALFRED HITCHCOCK’S FILM CLASSIC, “THE BIRDS”, THE TIDES REMAINS A POPULAR DESTINATION FOR LOCALS AND TRAVELERS FROM AROUND THE WORLD.
OPEN 365 DAYS A YEAR
BREAKFAST, LUNCH, DINNER & COCKTAILS SEAFOOD, BURGERS, PASTA, CHOWDER, STEAKS VEGETARIAN AND GLUTEN-FREE SELECTIONS
CHILDREN’S MENU AND FOOD TO GO WIRELESS INTERNET AVAILABLE
835 HIGHWAY ONE, BODEGA BAY, CALIFORNIA 94923
WWW.INNATTHETIDES.COM (707) 847-3652
On June 13th, Library Park in the heart of Lakeport will transform into a vibrant celebration of music, wine, and community as the Lake County Symphony Association hosts its annual WINEFEST. Running from noon to 5 p.m., this long-standing tradition, now in its 20th year, is the biggest fundraiser for the symphony, and it promises a day of indulgence, creativity, and lively entertainment for visitors of all ages.
The festival is a haven for wine and beer enthusiasts. From the rolling hills and volcanic soils of Lake County, local vineyards produce some of the region’s most distinctive wines, bursting with flavors shaped by the area’s unique terroir. At WINEFEST, both home winemakers and established commercial wineries will pour tastes of their finest creations. Expect everything from crisp whites and bold reds to sparkling surprises that reflect Lake County’s adventurous spirit. Craft beer aficionados won’t be left out either— local brewers will be on hand to showcase small-batch brews perfect for sipping under the California sun.
WINEFEST is more than just tasting — it’s about giving back. The event, dubbed “Making Wine for Music,” directly supports the Lake County Symphony Association, helping to bring live classical and contemporary performances to the community. Attendees can also try their luck in the popular Wine Barrel Raffle, where two winners will each take home 24 bottles of Lake County wines, an enviable prize for any collector or casual sipper. For a personal touch, stop by the Symphony booth to meet Conductor John Parkinson, who will share stories about the symphony’s mission and the musicians who bring the music to life.
Advance tickets for wine and beer tasting are $30, or $35 at the gate, ensuring your entry into the tasting experience. But even if wine or beer isn’t your passion, WINEFEST offers plenty to enjoy. Admission is free for visitors who want to browse the arts and crafts booths, savor local food offerings, or explore the Silent Auction, featuring unique items generously donated by local businesses and symphony supporters.
Adding to the festive atmosphere, live music will provide a soundtrack for the day, creating a lively and convivial environment where neighbors, visitors, and music lovers can mingle. Families, couples, and friends are all welcome to experience the fusion of flavors, artistry, and community spirit that defines WINEFEST.
Whether you’re a seasoned wine connoisseur, a craft beer fan, or simply looking for a fun day out, WINEFEST promises a unique way to support the local symphony while celebrating Lake County’s rich food and wine culture. Don’t miss this opportunity to sip, savor, and make a difference — all in one unforgettable afternoon.
For tickets and more information, visit lakecountywinefest.com, or follow the celebration on Facebook at Facebook.com/WineForMusic.
Library Park is located at 225 Park Street, Lakeport, Come for the wine, stay for the music, and leave with memories — and perhaps a few bottles of Lake County’s finest — in hand. lakecountywinefest.com
Each summer, the rolling vineyards and golden hills of Sonoma become the setting for one of California’s most distinctive classical music experiences. From July 11 to 26, the acclaimed Valley of the Moon Music Festival returns for its 12th season with “Postcards from Dvořák,” an inspired musical journey tracing the travels, influences and friendships of the beloved Czech composer Antonín Dvořák.
Widely recognized as Sonoma’s premier chamber music festival, Valley of the Moon has earned a national reputation for its intimate performances on historical instruments, presented with a level of artistry and storytelling that brings 19th-century music vividly to life. Under the direction of co-founders Tanya Tomkins and Eric Zivian, the festival invites audiences to hear familiar masterworks with fresh ears.
This year’s theme follows Dvořák across continents, exploring how his encounters in Prague, Vienna, London, Russia and the United States shaped his rich and expressive musical voice.
“Dvořák was deeply rooted in tradition, yet remarkably open to influences from around the world,” says Zivian. “His music reflects a profound love of life and perfectly embodies our commitment to openness, exploration and joy.”
The season unfolds through seven mainstage concerts at the Hanna Center Auditorium, beginning with “Bohemian Homeland” on July 11 and concluding with “Final Years: Going Home” on July 26. Along the way, audiences will hear works by composers who intersected with Dvořák’s
life and legacy, including Johannes Brahms, Florence Price, Harry T. Burleigh, Charles Ives and Leoš Janáček.
The festival continues its mission to broaden the classical canon by spotlighting underrepresented voices such as Austrian composer Mathilde Kralik and British composer Rebecca Clarke, placing their works in dialogue with more familiar repertoire.
Among the season’s standout performers are violinists Rachell Ellen Wong, Jennifer Frautschi, Elizabeth Blumenstock and Tien-Hsin Cindy Wu, along with Bay Area pianists Jeff LaDeur and Audrey Vardanega. The awardwinning Amizia Quartet returns as the 2026 Fellowship Quartet-in-Residence.
True to Sonoma’s spirit of hospitality, each mainstage concert concludes with a complimentary wine reception, where guests can mingle with musicians while enjoying local wines and sweeping valley views.
Beyond the concert hall, the festival offers Alfresco concerts at La Luz Center and Buena Vista Winery, a free family concert at the Sonoma Community Center, and insightful pre-concert talks curated by Harvard musicologist Kate van Orden. Admission to the La Luz Alfresco concert is pay-what-you-wish.
For music lovers seeking a festival that combines worldclass performances, cultural exploration and the pleasures of wine country, Valley of the Moon Music Festival offers a richly rewarding midsummer escape.
Tickets and passes are now available at valleyofthemoonmusicfestival.org
The small and charming town of Glen Ellen offers visitors a perfect blend of history, wine, and natural beauty. While sometimes overshadowed by its more famous neighbors, this laid-back destination provides an authentic wine country experience without the crowds. A day in Glen Ellen is best spent exploring its scenic landscapes, discovering its vibrant local businesses, and, of course, sampling world-class wines.
On Sunday, June 14, select downtown Sonoma tasting rooms will transform into a walkable celebration of two beloved grape varieties — Pinot Noir and Chardonnay, the two grapes that define the great wines of Burgundy and some of Sonoma County’s finest vineyards. From 3:30 to 5:30 p.m., “Burgun-day on the Corner D’Or” invites guests to stroll between four acclaimed tasting rooms clustered around the Sonoma Plaza — an area affectionately nicknamed the “Corner D’Or,” a playful nod to Burgundy’s famed Côte d’Or, or “Golden Slope.”
The moniker is fitting. Just steps from one another, Auteur Wines, Platt Vineyard, Three Sticks Wines, and WALT Wines are a compelling destination in California for lovers of cool-climate Pinot Noir and Chardonnay.
Guests will sip their way through the four tasting rooms on the historic Sonoma Plaza while collecting stamps in a “passport” and discovering wines from Auteur Wines, Platt Vineyard, Three Sticks Wines, and WALT Wines. Tickets are $40 per person and include a souvenir travel glass.
The event begins with a special lunch offering at Swiss Hotel, one of Sonoma’s most enduring gathering spots. After the tasting, participants who complete their passport can present it at El Dorado Kitchen to enjoy a complimentary amuse-bouche with dinner.
Among the featured producers, Platt Vineyard is a highlight for anyone passionate about cool-climate wines. Located just a few miles from the Pacific Ocean on the far Sonoma Coast, the vineyard is renowned for producing Pinot Noir and Chardonnay with remarkable purity, acidity, and a vivid sense of place.
Platt’s tasting room in downtown Sonoma offers a focused, intimate experience where guests can explore wines shaped by coastal fog, Goldridge soils, and meticulous farming. The Chardonnays are
Auteur Wines is known for elegant, small-production wines crafted with a Burgundian sensibility. Its tasting salon provides a refined setting to experience nuanced Pinot Noir and Chardonnay sourced from exceptional coastal vineyards.
Three Sticks Wines combines historic charm with top-tier winemaking. Its Adobe tasting room, set in a beautifully restored 1842 landmark, offers richly textured wines that showcase some of Sonoma’s most celebrated vineyard sites.
WALT Wines has built a devoted following for its expressive Pinot Noirs from acclaimed vineyards stretching from Sonoma to the Pacific Northwest. The Sonoma tasting room is warm and welcoming, making it a favorite for both newcomers and collectors.
Whether you are a devoted Burgundy lover or simply looking for a memorable afternoon in wine country, Burgun-day on the Corner D’Or offers an ideal opportunity to taste world-class wines, explore Sonoma’s vibrant tasting rooms, and discover why Pinot Noir and Chardonnay thrive in this remarkable region.
Blanchard Family Wines
BloodRoot Wines
Breathless Sparkling Wines
Cartograph Wines
Centennial Mountain
Coursey Graves
Devil Proof Vineyards
Ehret Family Winery
Foley Society: Healdsburg
G&C Lurton
Gordian Knot
Hartford Family
Hawley Tasting Room & Gallery
Hirsch Tasting Room
Hudson Street Wineries:
• Burnside Road
• Owl Ridge
• Shippey Vineyards
• Willowbrook
Je Cohn Cellars
Lioco Wine Company
Longboard Vineyards Malm Cellars
Marine Layer
Matt Smith/Grapeseed
Meeker Vineyards
Murphy-Goode
Old Roma Station:
Cole Ranch • Es Okay
• Hart’s Desire Wines
• Leo Steen Wines
• Pezzi King Vineyards
• Rootdown
• Sapphire Hill Winery
Portalupi
Ramey Wine Cellars
Roadhouse Winery
Rockpile Vineyards
Sanglier Cellars
Seghesio
Selby
Siduri
Spicy Vines
Stephen & Walker
Stressed Vines Cellars
Thumbprint
Truett Hurst Winery
Williamson
Malm Cellars Siduri
Vineyards
Preston Bella Zichichi
Follette
Bazan Cellars/MaCo
Vermeil Back Room Wines
Wilfred’s Lounge Bounty Hunter Boho Lifestyle Allegria
Palisades
MAIN STREET
Starbucks T Vine
Don Perico
Jax Diner
Napa Noodles/Eiko’s Poke Bar
Miyamo
Inti
Napa Cigars
Brown Estate Overland Anthropologie
Pera Rug
Archer Hotel Lululemon Free People
Napa Valley Distillery ArBaretum
Shadowbox
Rebel Vintners
Goodman Library
Fess Parker
Sky & Vine Rooftop Bar
Compline
Charlie Palmer Steak
Kalifornia Jean Bar State & 1st
Milo & Friends Pet Boutique Cupcake Childrens
Bougie Napa
The Perfect Provenance
Napastak
Habituate
Mecox Makers Market
Honey Whiskey Boutique Riza
The Bennington
Blue Diamond Jewelers I•elle
Eiko’s Sushi
Copperfields Vineyard 29
FIRS T STRE E T NAPA RIVER SCHOOL STREET FRANKLIN STREET RANDOLPH STREET COOMBS STREET
Mia Carta Alpha Omega Collective
Afterwords Wine
Annette’s Chocolate & Ice Cream
Napa Valley 1st & Franklin
on 2nd Outland
T SEMINARY STREET
• CRITICALLY ACCLAIMED WINES
• TOURS & TASTINGS
• WINE & FOOD PAIRINGS
• SUSTAINABLY FARMED ESTATES
• CULINARY MARKETPLACE
• ARTISAN DELI
• PICNIC GROUNDS
• WEDDINGS & EVENTS
