New Orleans enjoys a few weeks of perfect spring weather that beckons us outside. While we still can’t partake in outdoor festivals just yet, check out our Patio Guide to find a spot with alfresco seating before the humid weather arrives.
Now is also the perfect time to enjoy the city’s outdoor public art. Creative Director Robert Witkowski takes us on a tour around the city to highlight some of the best open-air offerings.
Boiled crawfish is a local custom during Lent; Michelle Nicholson looks at other tasty traditions around Easter including Gumbo Z’herbes on Holy Thursday and Pie Day on Good Friday.
Ever wanted to be an extra in a movie? More films will only be shot in L.A., New York, and Atlanta. Rebecca Fox gives the inside scoop on how to get a job in front of the camera.
Happy Spring!
–Josh Danzig, Publisher
