SHANGHAI CHIC DRIN KS M ENU $10
C O C K TA I L
Oriental Plum Agimat Gin, Lychee Purée, Cucumber, Plum Nectar, Campari, Yuzu Liqueur
Thai Spressotini Kanto Thai Tea, Espresso, Kahlúa, Pandan Syrup
Ube Old Fashion Ube Liqueur, Kanto Salted Caramel, Jim Beam Bourbon
Berry Cosmo Ketel One Citroen, Strawberry Syrup, Lemon Juice, Cranberry Juice
Purple Eclipse Hennessy VS Cognac, Ube Liqueur, Pandan Cream
M O C K TA I L ( N O N – A L C O H O L I C )
Apple Hibiscus Hibiscus Tea, Strawberry Syrup, Lime Juice, Smoked Korean Chilli, Apple Sorbet
Dirty Thai Tea House Brewed Thai Tea, Condensed Milk, Evaporated Milk, Tapioca Pearls, Espresso (Optional) Served alongside complementary nibbles curated by Chef Arthur