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HJA Allergenenkaart 2026 ENG

Page 1


Lunch

Fried Eggs ( option available)

Classic combination of fried eggs, ham and Gouda cheese.

Gluten (wheat), lactose, egg

Omelette Jakarta

Spicy omelette with spring onion, chili pepper and tofu.

Gluten (wheat), lactose, egg, mustard, shellfish

Omelette ( option available)

Omelette with ham and melted Gouda cheese.

Gluten (wheat), lactose, egg

Bali Brioche

Filled with beef stewed in bumbu Bali, served with atjar and mesclun.

Gluten (wheat), egg

TWO

Club Jakarta

Sandwich with grilled chicken, fried egg and sambal mayonnaise.

Gluten (wheat), egg, mustard, shellfish

Starters

Café Jakarta Classics

*Caesar Salad

Crispy salad with little gem, croutons, soft-boiled egg, Parmesan cheese and an anchovy dressing.

Gluten (wheat), lactose, egg, fish

*Gado Gado

Classic salad with blanched vegetables, tempeh, tofu, soft-boiled egg and peanut dressing.

Gluten (wheat), egg, peanuts, soy

Soto Ayam ( option available)

Spiced chicken broth with glass noodles, chicken, cabbage, bean sprouts and a soft-boiled egg.

Gluten (wheat), egg, soy

Bento Box Sashimi

Tuna, sea bass, salmon and oyster with lime, sambal badjak and soy.

Gluten (wheat), shellfish, nuts, sulphites, soy, fish

Satay Ayam

Satay of grilled chicken thighs with peanut sauce, cassava crackers, lontong and pickles.

Satay Tempeh

Satay of crispy fried tempeh with peanut sauce, cassava crackers, lontong and pickles.

Gluten (wheat), peanuts, soy

Satay Campur

A mix of Satay Ayam, Satay Tempeh and Satay Kambing Muda with peanut sauce, cassava crackers, lontong and pickles.

Gluten (wheat), shellfish, peanuts, soy

Two Worlds Connected

Confit Bebek

Duck confit with 5 spices and Andaliman mayonnaise.

Gluten (wheat)

Ulen

Crispy glutinous rice cake with sambal tempeh, kencur and kaffir lime leaf mayonnaise.

WORLDS

bites

Gluten (wheat), shellfish, peanuts, soy

Satay Kambing Muda

Satay of grilled lamb with kecap sauce, cassava crackers, lontong, and pickles.

Gluten (wheat), shellfish, soy

Udang Sambal Mangga

Prawn and kingfish rouleau wrapped in zucchini with mango-sambal sauce.

Gluten (wheat), shellfish, fish

Ikan Colo Colo

CONNECTED

Oyster (per piecce)

Zeeland oysters with chili vinaigrette. Shellfish, sulphites

Indonesian Assortment

Shrimp pangsit, rendang croquettes, lemper chicken, vegetarian spring rolls and cassava crackers.

Gluten (wheat), shellfish, lactose, mustard, egg

Dutch Assortment

Cheese cubes, bitterballen, shrimp croquettes and cheese soufflés.

Gluten (wheat), shellfish, lactose, mustard, egg

Cheese Soufflés

Cheese soufflés with chili sauce.

Gluten (wheat), lactose, mustard

Bitterballen ( option available)

Bitterballen filled with beef ragout and mustard.

Gluten (wheat), lactose, egg, mustard

Cassava Crackers

Crispy cassava crackers with peanut sauce.

Gluten (wheat), peanuts, soy

Vegetarian Spring Roll (per piece)

Crispy spring roll filled with a mix of vegetables with chili sauce.

Gluten (wheat)

Mini Rendang Croquette (per piece) ( option available)

Small croquettes with Rendang filling and sambal mayonnaise.

Gluten (wheat), lactose, shellfish, mustard, egg

Pan-fried redfish fillet with Colo-Colo sauce and a salsa of tomato, bell pepper and red onions.

Soy, fish

Wagyu A4 Carpaccio

Tafel Jakarta Ayo makan sayur

Discover our cuisine with a two-course tasting of Indonesian dishes. Only to be ordered per table.

Gluten (wheat), soy, fish, peanuts

Dessert: Pandan cheesecake

Gluten (wheat), egg, soy, lactose

Main Courses

Café Jakarta Classics

Our Table Jakarta can also be served plant-based, sustainable but just as tasty!

Gluten (wheat), nuts (almond), peanuts, soy

Dessert: White Garden

Gluten (wheat), soy, nuts (almond)

Two Worlds Connected

*Nasi Goreng ( option available)

Stir-fried rice in spicy sweet soy paste with green beans and fried egg.

Gluten (wheat), shellfish, egg, soy

Sambalado

Stir fried tiger prawns with tomato, petai beans and mildly spicy Belado sauce, served with nasi putih.

Shellfish

Terong Tahu

Stir-fried eggplant and tofu with soy ginger sauce, spring onion and crispy rice noodles.

Gluten (wheat), soy

*Mie Goreng ( option available)

Stir-fried Noodles in spicy sweet soy paste and egg, with bell pepper, bean sprouts and pak choi.

Gluten (wheat), shellfish, egg, soy

TWO

Rendang Daging

Beef stewed in coconut paste with nasi putih, badjak chili and mesclun.

Gluten (wheat), shellfish, egg, soy

Rendang Jamur

Beef Sirloin

Grilled sirloin steak with seasonal vegetables and pepper sauce with nasi putih or fries.

Lactose, shellfish, soy

Salmon fillet

Grilled salmon fillet with seasonal vegetables, lemongrass Hollandaise with nasi putih or fries.

Lactose, shellfish, fish, soy

WORLDS

Mushrooms stewed in coconut paste with nasi putih, sambal ijo and mesclun.

Gluten (wheat), shellfish, egg, soy

desserts

Shortrib Sambal Bawang

Slow-cooked shortrib with sambal bawang, carrot and star anise purée, roasted potatoes and tamarind jus.

Soy

Mie Celor Noodle Soup

Noodles in a rich shellfish broth with prawn, fish cake, bok choy and a soft-boiled egg.

Gluten (wheat), fish, shellfish

Ikan Dabu Dabu

Grilled seabass glazed with tamarind, red chili, green tomato and kaffir lime leaf, served with Dabu-Dabu sauce and nasi putih.

Fish

Saksang

CONNECTED

White Garden

Almond and white chocolate mousse filled with apricot and raspberry sorbet.

Gluten (wheat), soy, nuts (almond)

Pandan Cheesecake

Pandan cheesecake with pandan and white chocolate ice cream.

Gluten (wheat), egg, soy, lactose

Tropical Mango

Mango and passion fruit mousse filled with durian and calamansi compote, served with coconut and kaffir lime leaf ice cream.

Gluten (wheat), egg, soy, lactose

Cacao Harmony

Chocolate cake with dulce de leche mousse and white chocolate ganache, served with chocolate ice cream.

Gluten (wheat), egg, soy, lactose

Ice Cream (per scoop)

Vanilla, white chocolate & pandan, chocolate.

Gluten (wheat), lactose

Sorbet (per scoop)

Raspberry, passion fruit & durian, coconut & lime leaf.

Gluten (wheat)

Stir fried beef with celeriac, Andaliman pepper and Saksang sauce served with nasi putih.

*EXTRA

Tiger prawns: Shellfish

Chicken: Soy

Chicken & shrimps: Shellfish, soy

Tempeh & tofu: Soy

Side Dishes

Nasi Goreng: Gluten (wheat), egg, shellfish, soy

Mie Goreng: Gluten (wheat), egg, shellfish, soy

Nasi putih

Frites : Mustard, egg, traces of gluten (wheat)

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HJA Allergenenkaart 2026 ENG by WestCord Hotels BV - Issuu