Skip to main content

HJA Allergenenkaart 2026 ENG

Page 1

Lunch

Starters Café Jakarta Classics

Fried Eggs ( option available) Classic combination of fried eggs, ham and Gouda cheese. Gluten (wheat), lactose, egg Omelette Jakarta Spicy omelette with spring onion, chili pepper and tofu. Gluten (wheat), lactose, egg, mustard, shellfish Omelette ( option available) Omelette with ham and melted Gouda cheese. Gluten (wheat), lactose, egg Bali Brioche Filled with beef stewed in bumbu Bali, served with atjar and mesclun. Gluten (wheat), egg

*Caesar Salad Crispy salad with little gem, croutons, soft-boiled egg, Parmesan cheese and an anchovy dressing. Gluten (wheat), lactose, egg, fish

Satay Tempeh Satay of crispy fried tempeh with peanut sauce, cassava crackers, lontong and pickles. Gluten (wheat), peanuts, soy

*Gado Gado Classic salad with blanched vegetables, tempeh, tofu, soft-boiled egg and peanut dressing. Gluten (wheat), egg, peanuts, soy

Satay Campur A mix of Satay Ayam, Satay Tempeh and Satay Kambing Muda with peanut sauce, cassava crackers, lontong and pickles. Gluten (wheat), shellfish, peanuts, soy

Soto Ayam ( option available) Spiced chicken broth with glass noodles, chicken, cabbage, bean sprouts and a soft-boiled egg. Gluten (wheat), egg, soy

Two Worlds Connected Confit Bebek Duck confit with 5 spices and Andaliman mayonnaise. Gluten (wheat)

TWO WORLDS CONNECTED Club Jakarta Sandwich with grilled chicken, fried egg and sambal mayonnaise. Gluten (wheat), egg, mustard, shellfish

bites

Bento Box Sashimi Tuna, sea bass, salmon and oyster with lime, sambal badjak and soy. Gluten (wheat), shellfish, nuts, sulphites, soy, fish Satay Ayam Satay of grilled chicken thighs with peanut sauce, cassava crackers, lontong and pickles. Gluten (wheat), shellfish, peanuts, soy

Satay Kambing Muda Satay of grilled lamb with kecap sauce, cassava crackers, lontong, and pickles. Gluten (wheat), shellfish, soy

Oyster (per piecce) Zeeland oysters with chili vinaigrette. Shellfish, sulphites

Bitterballen ( option available) Bitterballen filled with beef ragout and mustard. Gluten (wheat), lactose, egg, mustard

Indonesian Assortment Shrimp pangsit, rendang croquettes, lemper chicken, vegetarian spring rolls and cassava crackers. Gluten (wheat), shellfish, lactose, mustard, egg

Cassava Crackers Crispy cassava crackers with peanut sauce. Gluten (wheat), peanuts, soy

Dutch Assortment Cheese cubes, bitterballen, shrimp croquettes and cheese soufflés. Gluten (wheat), shellfish, lactose, mustard, egg Cheese Soufflés Cheese soufflés with chili sauce. Gluten (wheat), lactose, mustard

Vegetarian Spring Roll (per piece) Crispy spring roll filled with a mix of vegetables with chili sauce. Gluten (wheat) Mini Rendang Croquette (per piece) ( option available) Small croquettes with Rendang filling and sambal mayonnaise. Gluten (wheat), lactose, shellfish, mustard, egg

Ulen Crispy glutinous rice cake with sambal tempeh, kencur and kaffir lime leaf mayonnaise. Udang Sambal Mangga Prawn and kingfish rouleau wrapped in zucchini with mango-sambal sauce. Gluten (wheat), shellfish, fish Ikan Colo Colo Pan-fried redfish fillet with Colo-Colo sauce and a salsa of tomato, bell pepper and red onions. Soy, fish Wagyu A4 Carpaccio Marinated in ponzu with kemiri crumble and kaffir lime leaf mayonnaise. Gluten (wheat), nuts (kemiri)

EN


Turn static files into dynamic content formats.

Create a flipbook
HJA Allergenenkaart 2026 ENG by WestCord Hotels BV - Issuu