780 Ballarat Road Deer Park VIC 3023 www.deerparkclub.com.au (03) 9363 1030
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INTRODUCTION
We are thrilled that you are considering hosting your next function at the Deer Park Club . We are able to accommodate a variety of function room options to suit anything from conferences and exhibitions to seminars, meetings, large dinners, engagements, weddings, christenings and more. The Deer Park Club has 3 Function Rooms for you to select from, ranging in sizes. We can seat between 15 – 250 people comfortably at any one time. If you’re in need of a space for a few hours, a full day or even more, we can accommodate any requirements you may need. Our Head Chef has created a wonderful menu for our function guests. Please keep in mind that we are flexible and can tailor a package to suit your specific needs. Whether your group would like breakfast, morning tea, light lunch or a buffet, our Chef’s will be able to create something perfect for you. We look forward to helping you achieve all your function and event goals for 2017!
Deer Park Club Management
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BREAKFAST BUFFET
Warm Fruit Muffins Fresh Toasted Bread with Spreads Hash Browns Breakfast Sausage Roast Tomatoes Eggs – Scrambled Poached or Fried Pancakes with Maple syrup *Vegetarian options available on request
$25. 0 0 p e r p e r s o n (20 Person Minimum)
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MORNING TEA
Select 3 Items Warm Fruit Muffins Savory Muffins Warm Danishes & Pastries Freshly Baked Scones with Jam & Cream Assorted Mini Sandwiches Vegetable Frittata Tea & Coffee *Vegetarian options available on request
$12. 0 0 p e r p e r s o n $3.00 per each additional item (10 Person Minimum)
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LIGHT LUNCH Select 2 Items & 1 Salad Assorted Gourmet Sandwiches Assorted Wraps Assorted Individual Pizza Selection Vegetable Quiche Satay Chicken Skewers Lemon Pepper Calamari SALADS Caesar Salad Cous Cous Salad Roasted Pumpkin, Pinenut & Baby Spinach Salad *Vegetarian options available upon request *Desserts available upon request
$18. 0 0 p e r p e r s o n $3.00 per each additional item (15 Person Minimum)
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BUFFET LUNCH
Select 4 Items & 2 Salads Beef Lasagne Butter Chicken and Jasmine Rice Singapore Noodles Penne Cabonara Vegetable Korma Battered Flounder Lemon Pepper Calamari SALADS Caesar Salad Cous Cous Salad Roasted Pumpkin, Pinenut & Baby Spinach Salad
*Vegetarian options available upon request *Desserts available upon request
$30. 0 0 p e r p e r s o n $4.00 per each additional item (25 Person Minimum)
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BUFFET DINNER Please Select 2 Items from each category MAIN Chicken Chasseur mushrooms & chicken in a tomato & white-wine sauce Lamb Korma Curry Chicken & Vegetable Casserole with Roasted Cashews Beef Lasagne Salt & Pepper Calamari Slow Cooked Beef Ragu in Red Wine Penne Carbonara Vegetarian Lasagne Eggplant Moussaka Vegetable Korma with Okra in a Malaysian Curry Sauce Spinach & Ricotta Tortellini in Napoli Sauce Singapore Noodles
SALADS Tossed Green Salad Potato, Egg & Bacon Salad Coleslaw Pasta Salad Baby Beetroot & Roasted Pine nuts Dessert Selections Please speak with our Chefs and they will create your dream dessert
$ 4 5 .0 0 p e r p e r s o n (50 Person Minimum) All Buffets come with the following items:
CARVERY ROAST
Fresh Baked Rolls Jasmine Rice Roast Potatoes Roasted Pumpkin Greens Condiments
Herb Roasted Beef Leg of Lamb with Rosemary Jus Roast Chicken Roast Pork with Crackling
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SET MENU
$35 p e r p e r s o n Soup & Mains
$40 p e r p e r s o n Entrée & Main or Main & Dessert
$48 p e r p e r s o n Soup, Main & Dessert
$55 p e r p e r s o n Entrée, Main & Dessert
$75 p e r p e r s o n Soup, Entrée, Main & Dessert
(Min 50 people) Please select 2 options from each course from the below menu
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SET MENU ITEMS Please select 2 options from each course SOUP Pumpkin & Coriander Potato & Leek Chicken & Sweet Corn Zucchini & Bacon Roasted Sweet potato & Capsicum ENTRÉE Marinated Chicken Salad (GF) Salt & Pepper Calamari with Rocket & Lime Aioli Moroccan Lamb with Cous Cous, Roasted Baby Beets, Toasted Walnuts & Feta Spinach & Ricotta Annoloti with Napoli & Shaved Parmesan Asian Beef Salad with Crispy Noodles MAINS Grilled Salmon with Potato Mash & Greens, topped with Hollandaise Sauce Grilled Barramundi Fillet with Mediterranean Salsa 200gm Porterhouse Steak with Wild Mushroom Sauce & Seasonal Vegetables Chicken Breast stuffed with Camembert Cheese, Ham & Spinach served on a Cherry Tomato & Roasted Cashew Risotto French Cut Chicken Breast with Champagne Sauce & Seasonal Vegetables Gado Gado Stir Fried Vegetables tossed in a Peanut Sauce with Jasmine Rice with Fried Noodles (V) Stacked Char Grilled Eggplant, Zucchini & Roasted Capsicum baked with Cheese & Tomato (V) DESSERT Please speak with our Chefs and they will Create Your Dream Dessert
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COCKTAIL PLATTERS $60 p e r P l a t t e r Assorted Sandwiches (Ham, Salami, Beef, Tuna, Egg, & Vegetarian) Savoury Nibbles – Kabana, Cheese, Tomato, Cucumber, Water Crackers & Tzatziki Dip
$85 p e r P l a t t e r
Marinated Chicken Skewers with Dipping Sauce Sweet Chilli Chicken Tenders Spinach & Ricotta Pastizzi Mini Quiches(Feta & Spinach, Quiche Lorraine & Cheesy Chorizo) Tasmanian Party Pies Tasmanian Party Sausage Rolls Pizza selection (Hawaiian, Aussie, Calabrese & Vegetarian) Garlic Chicken Balls Marinated Chicken Wings Asian Delight Combo – Spring Rolls, Dim Sims & Money Bags Sensational Vegetarian – Spanakopita, Risotto Balls & Vegetarian Quiche
$95 P e r P l a t t e r Salt & Pepper Calamari Arancini Balls Gourmet Pizza Selection (Pumpkin & Fetta, Prosciutto & Boccincini, Gourmet Vegetarian & Romana) Gluten Free Platter (enquire within) Seafood Delight – Crumbed Fish, Panko Calamari & Battered Prawns *Please see our Platter Guide on the next page to assist with how many platters to order 10
COCKTAIL PLATTER GUIDE The below guide will help you decide on how many platters you may need for your function. Please note, it is based on approx. 6 – 8 pieces of finger food per guest. This should be used as a guide only – our experienced Functions Manager will be able to provide further assistance should you require it.
NUMBER OF GUESTS
APPROX PLATTER QUANTITY
30-40
4-5
40-50
5-8
50-60
8-9
60-70
9-11
80-90
12-13
90-100
13-14
100-110
14-15
110-120
16-17
130-140
18-20
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ROOM HIRE & CAPACITIES Room Capacity Room
U-Shape
Theatre
Banquet
Conference Room
24 Guests
50 Guests
30 Guests
Function Room 1
40 Guests
100 Guests
100 Guests
Function Room 2
40 Guests
100 Guests
80 Guests
80 Guests
250 Guests
200 Guests
Function Rooms 1 & 2
Room Hire & Minimum Spend Room
Sunday - Thursday
Friday & Saturday
Conference Room
$200
$400
Function Room 1
$1,150
$1,450
Function Room 2
$900
$1,200
$1,600
$1,850
Function Rooms 1 & 2
Public Holidays Friday & Saturday Minimum Spends will apply plus a 20% loading.
The above room hire prices & Minimum Sp ends are based on a minimum of 4 hours room hire.
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CORPORATE INFORMATION Not onl y are we competitivel y priced, we have achieved a successful
variety
of
corporate
events
driven
by
a
passionate and proficient functions team. Here at the Deer Park Cl ub we are thoroughl y versed in organising meetings, conferences,
corporate
functions ,
training
weeks
and
AGM’S. We have a diverse range of rooms to choose from varying
in
size
projectors,
and
screens
versatil ity, and
each
up-to-date
fitted
with
data
connections
for
mul timedia devices.
Hal f day (4 hr) or Full day room hire Free AV equipment – data projector, screen, whiteboard Tea & Coffee station Iced water & mints
Corporate Room Hire Only Room
Half day(4hr)
Full Day
Conference Room
$100
$200
Function Room 1
$175
$350
Function Room 2
$150
$300
$300
$600
Function Rooms 1 & 2
Additional fees apply for Friday, Saturday & Sunday bookings Food & beverage delegate packages avail abl e(enquire) See page 12 for capacity & seating styl es Pl ease note, room hire only bookings are un-staffed
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FREQUENTLY ASKED QUESTIONS How do I get to the Deer Park Club?
By Car or Taxi The Deer Park Club is located at 780 Ballarat Road, Deer Park VIC 3023 The Club is approximately 18 minutes from Melbourne Airport via the Western Ring Road and 29 minutes from Melbourne’s CBD via M1 and Western Ring Rd/M80. By Bus Bus number 215, 216 & 456 stops directly outside the Deer Park Club
Is there Parking available?
The Deer Park Club has over 300 FREE parking spots available for visitor use.
What are the Opening Hours?
Venue Mon - Sat: 8am - 4am Sunday: 10am - 4am Bistro 7 Days: 12 Noon - 9pm
Contact Us Functions Manager 03 9363 1030 functions@deerparkclub.com.au
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