Speck Fest 2026 Magazine

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WELCOME TO

Anyone who follows our program knows that we are always on the lookout for ways to do better beef business. To seek opportunities rather than focus on obstacles. To create solutions for the challenges that face us as a business and the Speckle Park breed. To learn, to grow and to invest in ourselves. This philosophy led us to create Speck Fest, a three-day festival that not only celebrates Speckle Park but provides breeders, buyers, agribusinesses, enthusiasts and the genuinely curious an opportunity to get together to learn, network, discuss, brainstorm and get off farm.

We have brought together a stellar line-up of industry experts, Speckle Park International representatives and inspirational speakers to provide insight, help and hope. The mini field day offers an eclectic mix of agribusinesses and market stalls.

There are panel discussions, interactive sessions, farm tours (by appointment), The Greatest Steak BBQ Challenge, and the Honky Tonk Stomp Dance Party on Saturday night.

Speck Fest is part information, part education, part conversation, part disruption, part sale and all good time.

Enjoy the Wattle Grove hospitality, network, relax and enjoy the great cattle, great people and good times.

Thank you

Events like this don’t just happen and we are blessed with an amazing family and team of helpers that go above and beyond to help us create something special. Thank you to Claudia, Hugo, Olivia, Max, Henry, Dave, Melinda, Bill, Ella, Clarky, Brad, Lincoln, Tyla, Libby, Rhonda and everyone that has come on board as a strategic partner, exhibitor, advertiser or supporter. We are so grateful for your hard work, ideas, skills and support.

Thank you.

Event Program

Friday 5th June 2026

• 10:00 am — Gates Open

• 10:00–10:30 am — Morning Tea Tea, coffee and local delicacies to kick off the day.

• 10:30–10:45 am — Meet & Greet with Dale Humphries Get to know the who’s who and what’s what of Speck Fest.

• 11:00–12:00 pm — Youth in Ag Panel

Lincoln McKinlay & Dale Humphries host Claudia Humphries, Eden Kaminski, Charlotte Nugent, and James Stephens to discuss opportunities and challenges for young people in agriculture.

• 12:00–1:30 pm — SPI - The Business & The Next Generation Maddie Brockhoff-SPI Registrar guides you through the finer points and opportunities of SPI membership.

• 1:30–2:00 pm — BBQ Lunch Speckle Park beef sausages and juicy burgers straight off the bbq.

• 2:00–3:00 pm — Bull Collection & Semen Testing Kristen Fredericksen (Repro Hub) covers best practice to maximise the genetics in your herd.

• 3:00–4:00 pm — Embryos, IVF & Flushing Cows

Edward Hordern (Repro Hub) explores how IVF and embryo programs are transforming Speckle Park breeding.

• 4:30–5:30 pm — Happy Hour on the Deck Networking, cold drinks and nibbles before the night begins.

• 5:30–8:30 pm — Greatest Steak BBQ Challenge + Dinner 25 competitors vie for $2500 in cash & prizes plus Champion and People’s Choice Steak, the rest of us will enjoy Speckle Park beef for dinner.

• 8:30 pm — Close

Saturday 6th June 2026

• 9:00 am — Gates Open

• 9:30–10:00 am — Breakfast & Meet/Greet

Bacon and egg rolls while you connect with fellow attendees.

• 9:30 am–4:00 pm — Mini Field Day — Sites & Demos

Hands-on field day sites and live demonstrations running throughout the day.

• 9:45–10:30 am — Meat Science & Environmental Impacts

Rod Polkinghorne shares world-class expertise on eating quality and sustainable beef production.

• 10:40–11:15 am — Global Markets & Ag Trends

Simon Quilty delivers an incisive look at where global beef markets are heading.

• 11:25 –12:10 pm — Global Markets (Continued)

Simon Quilty dives deeper into the trends and opportunities shaping the industry.

• 12:20–1:00 pm — SPI-The Business, The Breed, The Challenge & The Opportunity

Justin Dickens, Brooke Paff & Jason Butt present the commercial landscape for Speckle Park International.

• 1:00–2:00 pm — BBQ Lunch

Sizzling Speckle Park steaks and sausage sandwiches with cold refreshments from the bar.

• 1:10–1:30 pm — Q&A Panel — Key Speakers

Put your questions to Rod Polkinghorne, Simon Quilty, Justin Dickens, and Dale Humphries.

• 2:00–3:00 pm — Sale Registration, Cattle Inspections & bidding opens Register with Stocklive, make your selections and place your opening or max bids.

• 3:00–5:00 pm — Wattle Grove Cattle Sale-staggered close Hosted online with Stocklive-all lots open from 2pm. Staggered close every 2 minutes from Lot 1 at 3.02pm. NO BID EXTENSIONS. Lot closing times are in the Cattle Sale catalogue.

• 5:00–6:00 pm — Sale Settlement & Happy Hour Sale settlement over a beer or two.

• 6:30–11:30 pm — Chris Staff Band present the Honky Tonk Stomp Dance Party + Beef Feast

Dance the night away while you enjoy Wattle Grove Speckle Park beef stew and the WG hospitality.

• Midnight — Close

Sunday 7th June 2026

• 10:00 am — Gates Open

• 10:00–10:30 am — Big Breakfast — Hangovers Welcome! Crispy bacon, fried eggs and sausage sandwiches — exactly what the doctor ordered.

• 10:30–11:00 am — AI & What It Can Do for Your Rural Business Emma Spartalis (Spartalis Consulting) on practical AI applications for your agricultural operation.

• 11.00–11:30 am — Speckle Park on the Global Stage Bin Humphries presents a video journey of Speckle Park’s extraordinary rise as a world-class breed.

• 11:30 am–12:30 pm — Where to From Here? — Brainstorm hosted by Dale Humphries

An open collaborative session to shape the future direction of the Speckle Park community.

• 1:00–2:00 pm — Lunch & Wrap-Up

Speckle Park burgers and bangers and a weekend recap

• Afternoon — Close of Speck Fest 2026

Thank you — see you in 2027!

• By arrangement — Load Sale Cattle

Coordinate with the Wattle Grove team to load your purchased cattle.

TEAM WATTLE GROVE

Dale Humphries is a visionary entrepreneur and driving force in Australia’s beef cattle industry, renowned for his ability to challenge convention and reimagine what’s possible in one of the country’s most storied agricultural sectors. With decades of hands-on experience and an instinct for identifying opportunity where others see obstacle, Dale has carved out a reputation as a genuine disruptor — a producer and businessman who doesn’t just adapt to change, but creates it. From the paddock to the marketplace, he approaches every facet of the beef industry with a forward-thinking mindset, embracing innovative breeding programs, rethinking supply chain efficiencies, and championing sustainable land management practices that raise the bar for what modern beef production can achieve. Grounded by an unwavering commitment to loyalty, honesty, and integrity, Dale is equally devoted to his family — building not just successful enterprises, but a legacy generations can be proud of.

Belinda Humphries — known to most as Bin — is the warm and beating heart of Wattle Grove Speckle Park. As Dale’s devoted partner in life and in business, Bin has been a cornerstone of the stud since 2009, bringing an energy and dedication that touches every corner of the operation. Creative, diligent, and wonderfully people-focused, she manages the administration, lends a hand wherever needed, and makes everything around her run a little smoother and feel a little warmer. A proud and loving mother of four, her greatest passions are her family, new experiences and Speckle Park cattle. As her children grow, Bin is embracing exciting new adventures — including her dream of one day becoming a published author.

Hugo Humphries is the leading farm hand at Wattle Grove Cattle Company, overseeing daily operations and herd management for the renowned Speckle Park Stud. He is based on his family’s property, “Tarwarri”, Garoo, NSW. With years of experience in livestock maintenance and care, Hugo has streamlined the farm processes and contributed to the business’s health and productivity. While juggling the family’s Cattle Stud, the soon-to-be dad also enjoys training working dogs and connecting with like-minded friends, which reflect his commitments to life on the land and agriculture. Hugo also runs WG Cattle transport, travelling all over QLD, NSW and VIC, picking up and delivering cattle safely for clients.

Olivia Humphries is a proud member of the Wattle Grove Cattle Company family as a farm and administration hand. Originally from a family-owned and run Santa Gertrudis stud in Southeast QLD, she now lives and works alongside Hugo on “Tarwarri” Garoo, NSW. Liv has been a part of the agricultural industry her whole life and has been heavily involved in Stud Beef cattle for over 15 years. She was awarded the 2024 National Youth Parader and National Grain Judge Runner Up in Melbourne and has been honoured to judge at shows and Junior camps across QLD and NSW. Along with farm maintenance and cattle management, you’ll find Liv keeping on top of calf DNA and registrations, working horses, exercising, and preparing to be a MUM!!!

YOUTH IN AG PANEL

Claudia Humphries is an agriculture educator, founder of AgHeroes, and passionate advocate for food and fibre education. Growing up on her family’s Speckle Park cattle operation, Claudia developed a deep appreciation for Australian agriculture and the importance of connecting consumers with the people behind their food.

With a background in teaching and hands-on farming experience, Claudia is dedicated to inspiring the next generation through engaging agricultural education programs. She is passionate about bridging the growing disconnect between farms and communities and believes strongly that the future of farming is in education. Alongside her work with AgHeroes, Claudia is actively involved in the Speckle Park Youth Committee and is a strong advocate for young people in agriculture

James Stephens is the 2025 RAS Rural Achiever. Originally from Cronulla, James discovered his passion for agriculture early, leading him to pursue a career in the industry. Armed with a Diploma in Agriculture, he established James Stephens Rural Contracting, working across the Dungog Shire managing properties and supporting local farming operations. Alongside his contracting work, James manages his own herd of beef cattle with plans to expand his operation. He is an active committee member of the Gresford District Agricultural Society, stewarding in the horse ring and working in the yards during the campdraft, and is always ready to volunteer at community events.

Charlotte Nugent grew up in the Riverina region of southern NSW, where her family runs a mixed farming business at Tarcutta, selling cattle and prime lambs. Charlotte has studied broadly both in Australia and abroad through agricultural opportunities. Charlotte is an advocate for youth programs across the beef industry, Charlotte has been fortunate to be heavily involved in Angus Youth, through programs such as the annual Youth Roundup for multiple years as a competitor before stepping onto the committee . As well as being fortunate to receive a number of scholarships, giving her the opportunity attend courses such as the Tocal Beef Cattle Assessment Course. After returning home from the US Charlotte has moved to Northern NSW, now calling Tamworth home where she works as a Marketing and Communications officer for Tamworth Regional Council, while completing her Masters in Communications online. Most recently signing a contract with Wise Repro as their newly appointed Junior Marketing Officer.

Eden Kaminski is currently completing a Bachelor of Agriculture at the University of New England, with a focus on beef cattle. Raised on the Mid North Coast of New South Wales, Eden grew up involved in his family’s commercial beef cattle enterprise, building a strong foundation in livestock production. His interests have since expanded into breeding, genetics, and livestock management across diverse production systems, alongside a commitment to educating the next generation of agricultural producers.

Over the past year, Eden has travelled extensively across North America, touring purebred and commercial operations and competing internationally. As part of the B.E.E.F Farmfair International Australian team, he helped secure the 2025 Champion Team title on a global stage. Eden was also awarded the Angus Australia University of Illinois Scholarship, spending five months with the U of I Livestock Judging and Meat Animal Evaluation teams, competing at the highest collegiate level across cattle, sheep, pigs, and goats.

LINC’D

Lincoln McKinlay is a respected auctioneer and stud stock specialist with extensive experience across the livestock and agricultural sectors. Based in New South Wales, McKinlay is recognised as one of the lead auctioneers servicing NSW and Northern Victoria. He began his professional career in 2012 as a commercial livestock agent with TopX Australia, where he gained six years of industry experience. In 2016, he completed a diploma in auctioneering at the World Wide Auction College in Iowa, USA. The following year, he won the National Young Auctioneers Competition at the Sydney Royal Show and went on to represent Australia at the Calgary Stampede, where he earned the title of International Rookie Champion Auctioneer. In 2018, McKinlay joined Glasser Total Sales Management, where he managed stud stock sales across southern Queensland, New South Wales, Victoria, South Australia and Western Australia. Before joining Elders Stud Stock in 2020, he continued to work closely with stud stock clients to strengthen genetics programs and improve commercial outcomes. He was also selected as a member of the 2024 GenAngus Future Leaders cohort, reflecting his ongoing contribution to leadership and innovation within the beef industry. Lincoln now operates LINC’D, where he works with cattle producers to strengthen product quality, refine marketing strategies and build stronger client relationships. Through this work, he supports producers in improving profitability while contributing to the long-term strength and sustainability of the beef industry.

COST-EFFECTIVE

Commercial selling without unnecessary overheads.

TIME-EFFICIENT

Staggered lot closing keeps buyers engaged

FEATURED SPEAKERS

Simon Quilty is a graduate of Agricultural Science from Melbourne University and has worked in the meat and livestock sector for 35 years.

His experience and expertise are based on various roles within the industry, including his first job as a research officer for the Victorian Farmers Federation, where he focused on bringing farmers and meat processors together.

This work led to his immersion in the private sector as a meat trader, which involved living overseas and developing global markets. As a result, he has a deep understanding and passion for international trading and product development around the globe.

In recent years Simon has moved into the risk management sector and developed derivatives and meat swaps that are used by companies in both North America and Australia to manage price risk in processed meat and livestock.

Simon is an independent meat and livestock analyst and brokers swaps on behalf of large financial institutions across the world. He also brokers physical meat products worldwide.

In 2020, Simon also established Global Agritrends Downunder subscription business. Simon’s analysis looks at beef, pork and poultry trends worldwide, giving in-depth analysis two to three times a week on what current global events are occurring

Rod Polkinghorne is an outstanding industry visionary and leader as recognised in multiple awards including an Order of Australia medal for services to the beef industry and Honorary Doctorate from Murdoch University. He is a pioneer of the Australian feedlot industry, a leading innovator in the Australian dairy industry with marketing of specialty ultra-filtered milk and intensive production and a leader of consumer based beef grading research for over 20 years.

Rod was an original team leader of Meat Standards Australia (MSA). He helped develop the base concept and managed the scientific development that followed.

He continues to lead ground-breaking research related to MSA and is an Adjunct Professor of Meat Science at the University of New England.

Rod has led collaborative consumer research projects for red meat across the globe, with many papers published.

From his own herd, he developed a paddock-to-plate branded beef production and retail business— covering deboning, retail cut fabrication, cooked meal production, retail, and IT systems. He also developed operating systems that combine MSA eating-quality estimates with yield parameters to optimise revenue from each cut in every animal. Rod’s technical expertise and hands-on approach have driven innovation and revenue growth in Australia and internationally.

Emma Spartalis is an award-winning digital strategist, ethical AI advisor, and founder of Spartalis Consulting. After leading digital transformation and technology capability for a billion-dollar enterprise brand, she now helps business leaders make practical sense of AI, without the hype. Based in regional New South Wales where she completed her MBA while raising a young family, Emma understands both the realities of modern business and the unique pressures facing regional operators. Her work focuses on helping leaders use technology wisely, balancing opportunity, efficiency, and risk.

A recipient of the 2025 APAC Women in Tech Award and 2026 NSW/ACT AgriFutures Rural Women’s Award finalist, Emma is passionate about ensuring rural and regional communities are not left behind in the AI era.

EMMA SPARTALIS

2025 WOMAN IN TECH AWARD (AUST & PACIFIC) 2026 RURAL WOMANS AWARD FINALIST (NSW/ACT)

ARTIFICIAL INTELLIGENCE FOR RURAL BUSINESS

SUNDAY 7 JUNE 2026 TH

WATTLE GROVE SPECKLE PARK, SPECK FEST

How AI tools are taking the pressure off rural business, from cattle buying decisions, to content creation, admin and business growth.

BEFORE YOU BUY

Cattle research, return on invesment, drought season risk, questions to ask before bidding

AFTER YOU BUY

Pricing & selling, weather & seasonal planning, marketing and admin

SPECKLE PARK INTERNATIONAL

As Operations Officer at Speckle Park International, Maddie is at the core of how the association operates, overseeing animal registrations, DNA verification, ownership transfers and the day-today systems that keep everything running. With a background in membership administration, registry coordination and promotional strategy across breed societies and agricultural organisations in Australia, she brings a grounded, practical perspective to her role. Maddie also played a key role in communicating the launch of SPI’s new Commercial Register in 2026, helping producers understand how to record commercial steer and heifer performance data and get the most from the system.

Newly appointed Director, Justin has spent a lifetime around livestock, from his early years on Nardoo Station in Far West NSW to managing properties across Central and Northern NSW. He and wife Amy co-founded JAD Speckle Park at Yeoval in 2016, to build one of Australia’s most influential Speckle Park studs. Justin brings a data-driven, commercially focused approach to everything he does on-farm and to his role on the SPI board, where his hands-on breeding experience and deep understanding of the beef supply chain inform the breed’s direction.

Serving as Treasurer and chair of the Marketing & Communications Sub-Committee. Together with her partner Andrew “Paffy” Paff, Brooke runs Born Ready Speckle Park Cattle from Dyers Crossing near Forster on the NSW Mid North Coast, a stud built through years of perseverance that achieved national recognition in September 2023 when their bull Born Ready Shady sold for $150,000 at the inaugural East Coast Select Speckle Park Sale at Kempsey — a world record price for the breed.

As Company Secretary and Organisational Sub Committee chair at SPI, Jason draws on his diverse skills and knowledge to help shape how the association operates and serves its members. Jason is owner of Victory Cattle Co. at Doyles Creek in the NSW Hunter Valley, breeding Speckle Park bulls with a clear eye on commercial relevance — animals with depth, length and the maternal foundations to keep delivering across generations.

REPRO HUB

Kristen graduated as a Veterinarian from Charles Sturt University Wagga Wagga in 2017 before working in clinical practice in NSW and Qld. She pursued a path in cattle reproduction and reproductive technologies at the beginning of 2021 and since this time, has continued to undertake further training in the services she offers both here and abroad. Her knowledge and experience thus far is backed by that gained through her family sheep and cattle property in Orange.

With a background in cattle and rodeo, Edward completed a Bachelor of Animal Science at Lakeland College, Alberta then continued down the path of bovine reproductive technologies. He attended the International Embryo Transfer School before working in Oklahoma and Iowa, honing his embryo flushing and transferring skills, then training in IVF. Since moving back to Australia, he has worked both here and overseas in the embryo space.

Over $2500 in cash and prizes plus the title and trophy FOR The greatest steak Entries limited to 25 cooks • Entry fee: $50 Cash per entry • Entrants must provide 3 x steaks of their choosing and then cook on BBQ provided for judges and peoples choice awards ENTRIES CLOSE 5TH JUNE 12PM AT

When: Friday 5th June 5:30pm 2026

Where: Speck Fest Event - 1253 Lindsays Gap Road Garoo

Travla

Stocklive

Aquawest

Quayle

TRADE EXHIBITOR DIRECTORY

Cowboy Central

www.cowboycentral.shop 0431680123

Double R www.dblr.com.au

02 6765 5244/ 02 6762 2133

Repro Hub www.reprohub.com.au 02 5342 8298

Stocklive www.stocklive.com.au 1300259742

Aquawest www.aquawest.com.au 02 6762 3033

4S Contracting www.4scontracting.com.au 0427104695

Lifeline lifelinecentralwest.org.au/ 1300798258

Tajoh & GG tajohandgg.com 0401551050

Rustic Lace rusticlace.com.au 0494334653

ADVERTISER

Canadian Speckle Park Association www.canadianspecklepark.ca

The Peel Inn Hotel peelinn.com.au

Nundle Woollen Mill nundle.store

Top x Roma topx.com.au

Falls Livestock Transport www.fallslivestock.com.au

Harvey Morris Motorcycles www.harveymorrismotorcycle.com.au 02 6765 9008

Tamworth Veterinary Hospital www.tamworthvet.com.au 02 6766 3988

LINC’D lincd.au 0400552458

Speckle Park International specklepark.org 02 57327166

Speckle Park International Youth specklepark.org/youth 02 57327166

WG Cattle Transport wgcattletransport@gmail.com 0498383605

The Dach & Hoof Mobile Bar www.dachandhoofmobilebar.com.au 0438264655

Dusty Australia dustyaustralia.com 0437061038

Tamworth Region tamworthregion.com.au

Potsy’s Excavation & Haulage Contractors www.potsysexcavationandhaulage.com.au/

Central Commercial Printers ccpi.com.au

SK Rural Fencing & Contracting www.facebook.com/SK-Rural-Fencing

From Wattle Grove Speckle Park to Wattle Grove Cattle Company

A vision 18 years in the making – and the journey is only just beginning

Where It All Began

Since 2008, Wattle Grove Speckle Park has been instrumental in the development and success of the Speckle Park breed, both in Australia and across the globe. There have not been many waking – or sleeping – moments in the past 18 years that have not included thoughts of Speckle Park and the wider beef industry. It is a breed that has captured the hearts and minds of the Humphries family, and their commitment to its advancement has never wavered.

Under the leadership of Director Dale Humphries – a visionary, an entrepreneur, and by every measure a pioneer – Wattle Grove built a reputation as one of Australia’s premier Speckle Park studs. Focusing on breeding hardy, easy doing, structurally correct and highly fertile cattle.

A Changing Industry Demands a New Approach

The world is a very different place now to what it was in 2008. Technological advances, ideological shifts, climate variability, changing consumer expectations, and the destabilisation of the global order all mean that standing still is simply not an option. As with all businesses, it is not enough to remain the same or to continue in the status quo. Those who don’t at least attempt to stay ahead of the game risk being left behind.

For Wattle Grove, the answer to these challenges was not to retreat, but to evolve.

The move to Tarwarri and the establishment of Wattle Grove Cattle Company represents a bold step forward – a fully integrated cattle business offering the very best of Speckle Park and Brangus genetics, along with industryleading services designed to support clients in their own success.

The Move to Tarwarri – Scaling for the Future

The relocation to Tarwarri has been a game-changer for the operation. With greater scale comes greater opportunity – the ability to run more cattle, develop more bloodlines, and build the commercial platform that underpins the broader Wattle Grove Cattle Company vision. The increased carrying capacity allows the team to pursue both stud and commercial programs with the depth and consistency that serious buyers demand, while still maintaining the uncompromising standards that Wattle Grove has always been known for.

Introducing Brangus and the AUSPECK™ Breed

Alongside the continued development of the Speckle Park stud, Wattle Grove has added Brangus cattle to its operations – a strategic move that has opened up an exciting new frontier. From this combination has emerged AUSPECK™, a purpose-bred composite breed that represents a genuine breakthrough for the Australian beef industry.

AUSPECK™ combines the exceptional carcass attributes, outstanding maternal traits, and natural sustainability of the Speckle Park with the renowned hardiness, heat tolerance, and adaptability of the Brangus. The result is a breed uniquely suited to the diverse and often demanding conditions faced by Australian beef producers – a true Australian innovation with global potential.

A Family Grown in the Breed

The Humphries family has grown up in the breed, and the passion that started with Dale and his wife, Bin, has been passed on to the next generation. Their four children, Claudia, Hugo, Max and Henry, have spent their lives immersed in Wattle Grove, and while each has gone on to pursue their own path in agriculture, they remain deeply connected to everything the family has built – always willing to roll up their sleeves when needed. Eldest son Hugo has taken that commitment a step further. He works full time for Wattle Grove, managing the Tarwarri operation alongside his wife Olivia – a true partnership that ensures the day-to-day running of the property reflects the same values and high standards on which the business was built. Having Hugo and Olivia on the ground at Tarwarri has been instrumental in the success of the transition and the scale-up of operations.

“Wattle Grove Cattle Company is a fully integrated cattle business offering the best of Speckle Park and Brangus and developing the game-changing breed AUSPECK™. Not only do we sell you high-quality cattle – we offer industry-leading services to support you in your success.”

Growing the Family, Growing the Business

As the family has grown, so too has the recognition that a modern agricultural enterprise needs to offer more than cattle alone. The development of the wider Wattle Grove group reflects that thinking, with a suite of complementary enterprises now operating under the WG banner: WG Cattle Transport, WG Contracting, WG Global Tours, and WG Workshops. These ventures not only create meaningful opportunities for the next generation but add genuine value for clients – providing an integrated offering that goes well beyond the sale yard gate.

Consistency, Integrity, and Objective Assessment

At the heart of everything Wattle Grove does is an unwavering commitment to breeding excellence. The team continues to strive for consistency across the herd, culling hard for structure and temperament and refusing to compromise on the standards that define the Wattle Grove name. Full use is made of the WG accreditation program to ensure objective, data-driven assessment of all cattle – taking the guesswork out of selection and giving buyers the confidence that comes from independently verified performance.

Wattle Grove Cattle Company is not simply a cattle business – it is a philosophy. A belief that passion, innovation, and a relentless pursuit of better are what separate the good from the great. After 18 years at the forefront of the Speckle Park breed, Dale Humphries and his family are showing no signs of slowing down. If anything, the best is still to come.

GREAT CATTLE | GREAT PEOPLE | GOOD TIMES

WATTLE GROVE

SPECKLE PARK CATTLE

WATTLE GROVE CATTLE

WG Speckle Park

ESTABLISHED 2008 · PURE-BRED STUD · LONGEVITY

One of Australia's longest-running Speckle Park studs. Wattle Grove breeds and sells highperformance pure-bred bulls, females and genetics Australia-wide from their properties near Tamworth and Oberon, NSW.

✦ Breeding herd of 400 head — one of Australia's largest Speckle Park studs, having sold up to 100 bulls in a single year

✦ Commitment to excellence in all areas of breeding, management and selling Speckle Park

✦ Long-standing relationships with breeders worldwide

✦ Integral in the development of the Speckle Park breed in South America

WATTLE GROVE

AUSPECK

WG Auspeck®

ESTABLISHED 2025 · A NEW ERA IN PERFORMANCE

A purpose-bred composite designed for all conditions and markets. Auspeck® combines the best of both carcass attributes and the sustainability of Speckle Park and the hardiness and adaptability of Brangus breeds.

✦ Developed using purebred Speckle Park and purebred Brangus genetics

✦ Designed and developed to suit all Australian conditions and market demands

✦ Commercial focus: selling high-quality bulls and females

✦ A unique new breed delivering hybrid vigour, adaptability and exceptional market appeal

BRANGUS CATTLE WATTLE GROVE

WG Brangus

ESTABLISHED 2025 · FOUNDATION FEMALES · HIGH QUALITY BULLS

The Brangus herd has been built on high quality stud females and globally sourced AI Sires. The Brangus herd provides the pure-bred foundation females essential for developing the growing Auspeck breed, while also producing a select line of replacement females and sale bulls for the Brangus market.

✦ Pure-bred Brangus females — the cornerstone of the Auspeck® breeding program

✦ Produces replacement females and sale bulls for the Brangus commercial market

✦ Provides diversity and opportunities for clients and buyers

Wattle Grove Accreditation

PROPRIETARY GRADING SYSTEM · INDUSTRY-BACKED STANDARDS ·

A comprehensive, objective scoring system for Speckle Park cattle — assessing phenotype, temperament and saleability. The Wattle Grove Accreditation program gives buyers confidence and breeders a powerful benchmarking tool.

✦ Animals scored across 16 physical attributes: structure, condition, muscle, reproduction, outlook & saleability — scored 1 (excellent) to 6

✦ Temperament assessed independently for complete transparency on individual animals

✦ Removes emotion from breeding, culling and purchasing decisions through objective scoring

✦ Supports benchmarking, herd improvement, calving ease, durability and economic sustainability

✦ Wattle Grove continues to develop and refine the accreditation system to expand into all breeds of cattle.

CATTLE COMPANY & ENTERPRISES

WATTLE GROVE

TRANSPORT

WG Cattle Transport

TAMWORTH & SURROUNDING AREAS · OWNER-OPERATOR

Specialist cattle transport operated by an experienced, fully insured drivers. Purposebuilt for the care and safety of all commercial and show cattle across Tamworth and surrounds.

✦ Clean 28ft Body truck with rubber floor, safe crate, side unload and ramp

✦ Four adjustable-gate pens ideal for separating bulls during transit

✦ Experienced with all commercial and show cattle — drop-off and pick-up at all major events and saleyards

✦ Reliable, trusted, fully insured and licensed — peace of mind every trip

WATTLE GROVE

CONTRACTING

WG Contracting

FARM MANAGEMENT · LABOUR HIRE · CATTLE PREP · CATTLE CARE CENTRES

Your all-inclusive farm solution — from mustering and farm-sitting to stud cattle preparation and genetic collection. Wattle Grove handles the hard work professionally and to the highest standards.

✦ Contract mustering (cattle & sheep)

✦ Farm-sitting & full animal care: livestock, pets, water, feeding, general operations

✦ Cattle Prep: clip, fit & ship — show/sale prep, halter training, clipping, and feeding

✦ Cattle Care Centres (Oberon NSW & Tamworth/Garoo NSW) — stud cattle housing for domestic bull or donor collection, IVF or conventional flushing

✦ Fully insured & licensed staff; hourly, day and weekly rates available

WATTLE GROVE

GLOBAL TOURS

WG Global Tours

SMALL-GROUP AGRICULTURAL & INDUSTRY TRAVEL

Expertly guided small-group tours for beef cattle enthusiasts, producers and agricurious travellers. Behind-the-scenes access, industry connections and unforgettable experiences — fully managed from flights to farm gate.

✦ Fully managed travel: flights, accommodation, insurance, event tickets & more

✦ Guided tours focused on beef cattle, agricultural events and key industry destinations

✦ Introductions to leaders in the cattle industry with knowledge-sharing sessions

✦ Personalised itineraries and small groups — including popular Off-Farm Fun Tours

WATTLE GROVE

WORKSHOPS

WG Workshops

PRACTICAL TRAINING · BEGINNERS TO ADVANCED · BEEF CATTLE & SHOWING

Hands-on, real-world training from beginners to advanced level. WG Workshops share deep industry knowledge across beef cattle, stock handling, showing and marketing

✦ Intro to Ag — stock handling, safety, machinery, pasture & farm tech; school groups welcome

✦ Cattle Basics — yards, paddock work, accreditation scoring, feeding, photography & beef industry fundamentals

✦ Show Ready — halter training, clipping, leading, fitting & show-day preparation (beginner to expert level)

Breaking The Blackout

Rewarding quality not coat colour in the beef cattle industry.

Sale O Sale O Sale O!! Go to any sale yards across Australia and, for that matter, across the globe, and day after day, week after week, month after month, you will see the dominance of black-coated animals selling for higher prices than coloured cattle. Not better cattle, not fatter cattle, not better fed or finished cattle, not because they weigh more, not because of better genetics, not bred by better producers, not the most muscle, not the most desirable, not the most complete, no, just more money for black coloured cattle.

Does it make sense, or does it make dollars in an industry that is full of false facts, fuckups, and fabricated figures? As a young boy growing up, I would often attend cattle sales with my father. He would teach me about the importance of life on the land, how the cattle industry worked and who was who in the zoo; from the stock agents to auctioneers to meat buyers, meat wholesalers, truck drivers, processors, the local butcher, other producers and farmers. He would explain it was key that everyone worked together for the benefit of all, and it was important that everyone involved made a few bucks. He would tell me to get to know people and the industry, give a good strong handshake, look someone in the eye when you talk to them, and understand that your word is your bond. If you support the industry, it will support you. He taught me to know a good deal when you see one, and to know what’s cheap, what’s too expensive, what to look for when buying, and what not to look for. Structural integrity, easy doers,’ good breeders, easy keepers, too fat, too skinny, too much muscle, not enough muscle, too mad, too quiet, too cheap, too expensive, and quality over quantity. He would say, ‘Look, that’s a nice run’ or ‘Wow, that’s an even lot of steers’ or ‘Maybe we should look at that lot, they will suit our country’. ‘I think we got a good deal’, ‘the butcher will buy them from us’, ‘the agent said they have good breeding’, ‘they will grow out nicely’. A generation of knowledge being passed down.

One thing I never ever heard him say over all the years was, ‘Yep, we better buy them because they’re black!!!’

Being a part of the beef industry over the past 35 years

and running our own properties and breeding programs, we, like everyone, have had ups and downs, good times and bad. One thing we believed would remain constant is that a quality product always sells and always pays well. Unfortunately, it’s no longer the case in the beef industry. If it’s not black, it’s not wanted or is heavily discounted, no matter the quality. We see coloured cattle breeds worldwide being forced to switch to a dominant black coat, with the industry attitude being ‘adapt or die’. Traditional cattle breeds are being lost, along with the quality and breed characteristics they are renowned for. Agents can be heard worldwide telling buyers, ‘Just buy black mate, just buy black’.

One thing I never ever heard him say over all the years was, ‘Yep, we better buy them because they’re black!!!

This industry attitude is forcing cattle producers worldwide to sell their existing-coloured cattle herds at discounted rates. Beef producers are now being financially forced to breed solid black animals rather than focusing on a quality, stable product that has taken generations to perfect. We no longer see an industry where quality pays; we see an industry where a black coat colour pays, no matter the quality of the cattle or product underneath. I hear beef producers and agents say, ‘Just breed them black, what’s the big deal? That’s the way everyone is going.’ I even find myself wondering, ‘Why not be a part of it?’ Why try to breed great beef? Why be honest? Why be sustainable? Why focus on quality? Why produce a product you can be proud of? Why not just breed black? It’s easier, it makes more money, you don’t have to try, just listen to the agent, just listen to the market.

We, like many other cattle producers, breed, buy, feed, grow, raise and sell many types of breeds and colours of cattle. We have seen the good, the bad, and the ugly in all shapes and sizes. We have used our generational knowledge to buy right, breed the right cattle, use the right cows, cull hard, demand the best, expect the worst

and quality will pay. It’s about steak on plates, I would hear my dad say. If the product isn’t right, consumers won’t buy it. Breed better beef is the key, mate, breed better beef.

So why, as an industry, are we so focused on the colour of a hide when it ends up on the slaughterhouse floor? The carcass hanging is red and white. We go to the butcher, we buy beef, not steer beef, not heifer beef, not bull mince or cow steaks or black beef. We ask for a good cut of steak that has good fat, good flavour, and, most importantly, not be tough. We want a good eating experience. The average consumer is now more educated than ever before. They demand better products that are more consistent and cost-effective, they want more information about what they put on the dinner table. As beef producers, we want more people to eat beef. We want to provide an awesome product and a great eating experience, and we all want to be paid accordingly for delivering that quality. An industry and system where quality gets rewarded.

Bury our head in the black or change an industry? This question, while confronting, has had us soul-searching for answers and solutions. It seems like we have two choices as producers: either breed black or don’t come back. Neither of these choices sat well with us or with our belief in breeding better beef, so we have created the Coloured Cattle Company (CCC).

The CCC was created to promote and demonstrate the many benefits of quality animals and quality beef products. The CCC is a collective

of like-minded beef producers focused on sharing the many benefits of coloured cattle while achieving more consistent, fairer prices. The CCC wants to lead the way in changing how the beef industry supports its producers and how quality is paid for.

The CCC is driven to explain to consumers the many benefits of beef while helping producers sell their product and stock at better prices, where quality is once again rewarded. The CCC is dedicated to getting the beef industry back on track while helping producers to breed quality accredited stock and provide a quality product. No more black coat dominance, just great steak on plates.

The CCC prides itself on finding better ways to do beef business and working with the industry to help promote the benefits of beef for all beef producers. The CCC plans to host events and sales to promote and sell coloured cattle breeds. These events will be open to any beef producer not breeding straight black coated animals. The idea is to showcase the crossbreeding benefits of cattle and purebred cattle in a commercial sale environment.

WHY?

The CCC will also hold seedstock events and sales, giving the purebred stud producer the opportunity to sell purebred bulls and females into the industry. These types of sales and events will be designed to showcase the very best cattle of the highest quality that do not display a straight black coat.

The CCC has an open-door policy and is a vehicle for coloured cattle producers to have their say, vent their frustrations, and help develop better ways to do beef business. If you value quality, fairness and integrity, then contact CCC today and help stop the blackout of the beef industry.

BETTER YOUR BUSINESS

TIRED OF CORPORATE WAFFLE? CONSULTING

Sick of advice from people who’ve never got their boots dirty?

What We Offer

On-Farm Consulting

We come to you. We do a proper drive-around, look at what’s working and what isn’t, then sit down over a cuppa and have a real conversation about your farm’s future.

✔ Farm planning, setup and design

✔ Paddock and fence layout for new and existing properties

✔ Cattle yard design and consulting

✔ Identify what’s making you moneyand what’s draining it

✔ Minimise costs, maximise income

✔ Connect you with the right specialists, contractors and ag professionals

Cattle Selections & Purchase

Buying cattle, a stud bull or sourcing genetics shouldn’t be a gamble. We attend sales in person or online to find exactly what you need, and take the stress out of the whole process.

✔ Commercial or stud female selection

✔ Bull selection and purchasing

✔ We attend cattle sale for you or with you.

✔ We can help with finance, purchasing and transport

Stud Management and Genetic Growth

We will work with you to select the right genetics to complement and grow your herd no matter the size.

✔ Housing and feeding for genetic collection

✔ Showing

✔ Stud management

Corporate Consulting - No BS

How Corporate Understands Country

If your company is trying to do business in agriculture and getting nowhere fast, there’s a reason. The ag sector runs on trust, relationships, and a completely different set of values to the corporate world.

CCC bridges that gap. We give your team real insight into farming culture and rural life - so you can actually connect with ag clients and grow your slice of the market.

✔ Real-life country viewpoints and farming mentality explained

✔ Ideas, insights and objectives tailored to your business

✔ Attract more ag clients, more money, more support from the ag industry

✔ Give your business the winning edge over corporate competitors

Promotion & Marketing - No More Blah Blah Blah!

CCC’s marketing team cuts through the noise with creative, targeted campaigns built specifically for ag businesses. We’re already using AI-driven promo for farmers - and if you’re not keeping up, your competitors will be.

Be the one they’re talking about at the pub.

Mentoring Program

Our monthly one-on-one mentoring program runs over 6 or 12 months and is built around you - your goals, your challenges, your timeline. Monthly targets, real accountability, and someone in your corner who actually knows the industry. No jargon. No fluff. Just real, practical advice that actually works. CCC Consulting cuts straight through the noise. We work with farmers, agribusinesses, family farms and the corporate sector to find better ways to do agribusiness.

CCC Consulting

CCC was built on one simple idea - better ways to do business, with a no-bullshit attitude. We bring an outsider’s eye and a farmer’s common sense to every client, whether you’re running a cattle station, a family farm, or a boardroom trying to crack the ag sector.

We’ve seen what works, what doesn’t, and what’s just a waste of good money. And we’ll tell you straight - no sugarcoating, no spin.

Get Involved

STEP 1 - Give Us a Call. We’ll have a quick chat to see if you’re the right fit for our programs. No pressure, no pitch.

STEP 2 - We work out the next move forward every farm and business is different. Once we know your situation, we’ll work out the best way forward together. And we don’t disappear after that first conversation - ongoing support, accountability and real results are what CCC is all about.

Ongoing Support

We’re in your corner for the long haul. Monthly Q&A sessions, quarterly one-on-ones, 6-month progress reviews, bespoke consultancy. Stay ahead of the game, every step of the way.

What We Stand For

★ Family first - always.

★ No Bullshit-ever

★ Honesty & trust

★ Confidentiality & loyalty

★ Real advice from real experience

Ready to Talk?

Give us a call and let’s better your business

Dale – 0429 360 419

CCC Consulting - Better Your Business

Whether you’re new, old, tired, small, big, broke or broken - CCC creates better business.

Water Where It Matters Most

Reliable water infrastructure is critical to every successful farming operation, and that’s where Aquawest continues to make a difference across regional NSW.

Locally owned and operated since 2005, Aquawest has built a strong reputation for delivering practical, efficient and sustainable pumping and irrigation solutions for rural, agricultural and commercial clients.

With branches located in Tamworth, Gunnedah, Dubbo and Narromine, along with experienced teams across the region, Aquawest combines personalised service with the capability to deliver projects of all sizes, from small farm upgrades through to large scale water infrastructure developments. Aquawest offers complete project management from consultation and design, through to supply, installation, commissioning and ongoing after sales support.

Aquawest works closely with industry leading suppliers, including Grundfos, Reinke, Plasson, Vinidex and many others to ensure our customers receive reliable, high quality solutions designed to perform in tough Australian conditions. The Aquawest team specialises in solar pumping systems, stock water reticulation, domestic and commercial irrigation systems, bore pump services, water storage infrastructure and advanced remote monitoring technology for tanks, troughs and bores.

A key focus for Aquawest is helping our local producers improve their water efficient, sustainability and long term productivity. By integrating modern technology with practical on farm knowledge, Aquawest helps landholders monitor and manage water systems remotely, reduce downtime and maximise the effective use of valuable water resources.

Case Study - Tarwarri, Wattle Grove

One recent standout project completed by the Aquawest Tamworth team was a solar bore pump and water reticulation system at Tarwarri for Wattle Grove Cattle Company.

A solar bore pump installation that has fundamentally transformed water accessibility across the property, with water now able to be delivered to more than 80% of the farm.

Crucially, Aquawest’s involvement extended far beyond simply supplying equipment. The team worked closely with the client during the planning stage to strategically design and position throughs and infrastructure to suit the property layout, long term grazing management requirements and stock movement patterns. The result was a highly practical and efficient system tailored specifically to the operation’s needs.

“Adam and the team were very easy to deal with. Adam visited the property numerous times prior to installation to discuss the project, understand the terrain, and plan the best outcome for our needs – that level of dedication before a single pipe was laid made all the difference.”

What Aquawest Can Do For You

Aquawest offers a comprehensive range of services tailored to the needs of agricultural, rural, and commercial clients across the region, including:

• Solar pumping systems for bores and dams

• Stock water reticulation systems – design, supply & installation

• Bore pump service, pull-ups, fault diagnosis and repair

• Water storage solutions, including tanks and associated infrastructure

• Remote monitoring systems for troughs, tanks, and bores

• Pipeline supply and installation using quality brands including Vinidex and Plasson

• Irrigation systems for agricultural and commercial applications

Get in Touch with Aquawest

Visit: www.aquawest.com.au

Find us on Facebook & Instagram: @aquawestpumpingandirrigation

Branches: Tamworth | Gunnedah | Dubbo | Narromine

SALES, SERVICES & PARTS

Double R Tamworth operates across two specialised branches, providing sales and complete support of agricultural & construction equipment and trucks & trailerson-site, off-site, and in our fully equipped workshops.

With strong local management and the backing of Double R’s national network (Gunnedah, Mudgee, Hunter Valley, Leinster and Karratha), both Tamworth branches deliver trusted service with extensive workshop capabilities and high-quality mobile support.

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THANK YOU FOR BEING PART OF

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