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Monmouth May 2026

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Monmouth

Monmouth

PARTY PERFECT

BRIELLE MAN’S B-DAY CHANNELS THE GREAT GATSBY COUPLE’S WEDDING HONORS TRADITION— WITH A TWIST

ASBURY FRESH CELEBRATES 15 YEARS

Features

Feeling Wheezy? 18

Adult-onset asthma, which can mimic other conditions, often goes undiagnosed. Fortunately, treatment can help.

Departments

Monmouth Buzz 8

Our guide to new ideas, tips, trends and things we love in the county.

Style Watch 12

Denim goes beyond the basics with elevated takes on everyday style.

Home Front 14

Welcome long, warm days with an al fresco spread that impresses.

Friends & Neighbors 16

Escapes 34

Visiting an outdoor art festival can bring a lift to the spirits. It’s a fine way to spend a spring weekend.

Tastes 36

These beautifully baked quiches are perfect for brunch, lunch, dinner or anytime in between.

Gatherings 54

A captivated audience watches the Monmouth University rowing team practice on the Shrewsbury River. 28

Tradition With A Twist 22

Two families’ histories were powerfully felt when a couple tied the knot in Spring Lake last October. But the bride and groom added touches of their own.

Jazz Age Birthday Bash 28

A Brielle man marked his first halfcentury with an event full of the speakeasy spirit of the 1920s.

Belinda Ruiz-Puskas of Holmdel has opened her home to foster children for more than a decade. Now she also helps ensure every foster child gets what’s needed to thrive.

Milestones 20

What did it take to launch

Asbury Fresh markets and see it through a decade and a half? Timing, a receptive community, consistency— and one fateful email.

Monmouth residents always show up to support their neighbors.

A Monmouth Moment 56

IN EVERY ISSUE

4 Editor’s Note

17 Health News

46 Where to Eat 52 Be There

ON THE COVER

Newlyweds Allie and PJ Kineavy enjoy their first dance at the Parker House in Sea Girt. Photo by Weddings by Bo.

Special Occasions

We’ll

Remember

A few weeks ago, we celebrated my mother’s 90th birthday. It was a joyous occasion and one that reminded me of the reason we’ve chosen to highlight celebrations at least once every year in MONMOUTH. These events offer a chance to deepen our connections with those we cherish, and of course, they’re a lot of fun.

So we hope the joy of the events we describe this month proves to be infectious. The couple whose wedding we feature on page 20, for example, has a story we think you’ll find intriguing. Soon after husband-to-be PJ, then of Sea Girt, met his future bride, Allie, along the Jersey Shore, the two friends developed crushes on one another. They started dating in 2021, but it was a long-distance courtship, as PJ, a special operations soldier, had been stationed in Savannah, Georgia. She would follow him there before the two moved to New York City. Though their travels took them up and down the coast, the couple returned to Monmouth—first for PJ’s surprise proposal and then their nuptials in Spring Lake.

“Given the fact that our relationship blossomed at the Jersey Shore, and that’s where it all started, that’s where we wanted to have the wedding,” PJ says.

A different kind of celebration—but with just as much love—was the 50th birthday party for Michael Mozeika of Brielle (page 28). There, attention focused on a gentleman who always puts others before himself with little to no fanfare. Even his own birthday typically is an afterthought to others—he was born on Christmas Day. But about 170 family and friends came out for Mozeika’s milestone bash in Oceanport, and everyone was treated to an experience that evoked the speakeasy spirit of the 1920s.

“Michael walked in, saw everything and was shocked,” says Lucia, the guest of honor’s wife. “His mouth dropped open. You could just see how happy he was.”

Of course, these aren’t necessarily the easiest or happiest times we’re living through, but when there’s something to celebrate, why not? Life is precious, and so are your loved ones, and whether you’re planning nuptials, a birthday party, a milestone bash or just a festival of free-form fun, I say go for it. Celebration is good for the soul.

In this magazine you’ll also read about adult-onset asthma (page 18), outdoor art festivals within an easy drive (page 34) and 15 years of community staple Asbury Fresh Markets (page 20). And Buzz, starting on page 8, features Mother’s Day ideas, Memorial Day ceremonies, places to see live soccer even if you’ve scored no ticket to the World Cup—and more.

And isn’t spring itself perhaps the ultimate special occasion to celebrate?

Enjoy this issue!

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Monmouth

Editor in Chief RITA GUARNA

Creative Director

STEPHEN M. VITARBO

Senior Associate Editor

DARIUS AMOS

Assistant Editor

KIRSTEN MEEHAN

Contributing Editors

PAUL RANCE JR. DONNA ROLANDO

Contributing Photographers

MIKE ZAWADZKI PHOTOGRAPHY WEDDINGS BY BO

PRODUCTION

Production Manager FERN E. MESHULAM

Production Artist CHRIS FERRANTE

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Your Business May Be Your Largest Asset

Financial Questions Many Business Owners Eventually Ask

Running a successful business demands constant focus. Owners spend years reinvesting in growth, managing teams, and navigating the challenges that come with building something meaningful. Over time, that dedication often creates substantial value.

How much of my overall wealth is tied to my business?

For many entrepreneurs, the business represents a large portion of overall net worth. Years of reinvestment and growth can create substantial enterprise value concentrated in one asset. Understanding how that value fits within an overall financial strategy can help evaluate how long-term goals may be supported by both the business and other investments.

Should my personal financial strategy be considered alongside my business strategy?

In many cases, the two are closely connected. Business owners often benefit from evaluating personal investments, retirement planning, and long-term financial goals alongside the value and future trajectory of the business. Viewing these elements together can provide greater clarity on how entrepreneurial success may translate into broader financial stability over time.

When should I start thinking about succession or transition planning?

Many owners begin exploring these questions earlier than expected. Succession planning can involve several possibilities—from transitioning ownership to family members, to selling to partners, to eventually stepping away from day-to-day operations. The appropriate timing and structure often depend on both personal goals and the long-term vision for the business.

Why does diversification often become part of the conversation for business owners like me? Entrepreneurship naturally involves risk. While that risk can create opportunity and growth, it can also lead to a high concentration of wealth in a single enterprise. Over time, many owners explore how personal investment strategies may complement business risk and help support broader financial objectives beyond the company itself.

“The goal isn’t just building a business — it’s ensuring that success supports long-term financial independence.”
— Larsen H. Flinn

A Thoughtful Conversation Can Help

For many business owners, stepping back to evaluate how personal financial planning and business ownership intersect can provide valuable perspective.

A review may help clarify how business success fits within a broader financial strategy designed to support long-term goals.

Larsen H. Flinn is a fiduciary advisor serving individuals and families throughout Monmouth County, including Rumson and Fair Haven. As a founder of Red Coach Wealth Management, he advises high-net-worth households and business owners navigating the transition from wealth accumulation to long-term financial sustainability.

For many entrepreneurs, the business becomes not only their livelihood but also their most significant financial asset. That enterprise value can ultimately play an important role in long-term retirement planning. Yet while business owners devote enormous energy to growing enterprise value, personal financial planning may evolve more gradually. As companies mature and owners begin thinking beyond day-to-day operations, several important financial questions often emerge. Contact Red Coach Wealth Management to begin the conversation.

Raised in a three-generation family dedicated to financial stewardship, Larsen brings a multigenerational perspective to his work—helping clients align evolving priorities with a disciplined portfolio strategy. Affiliated with LPL Financial, he pairs independent fiduciary guidance with access to institutional research and investment resources.

ADVISOR PROFILE

Monmouth Buzz

WHICH MOM IS YOUR MOM?

Mothers often work quietly behind the scenes, their efforts easy to overlook on an ordinary day. But Sunday, May 10, is anything but ordinary—that’s Mother’s Day. If you’re looking to go beyond the typical flowers and chocolates, here are some ideas to show Mom how much she means to you—tailored to her interests:

• For the outdoor enthusiast. Enjoy a morning with Mom and Mother Nature during a light hike through the Gateway National Recreation Area in Sandy Hook (nps.gov/gate). The multi-use trail goes over relatively flat but varied terrain, so you’ll work up an appetite whether you’re on foot or bike. For post-hike bites, head over to nearby Proving Ground (56 Shrewsbury Ave., Highlands, 732.872.2266; theprovingground.com), which serves salads, sandwiches and entrées such as panseared salmon and steak for lunch and dinner.

• For the shutterbug. Plenty of places boast many Instaworthy ops, but the Asbury Park boardwalk (apboardwalk.com) and surrounding area is second to none. Enjoy an easy stroll while you snap photos of the waterfront as well as iconic sites like Convention Hall, the carousel house, The Stone Pony and the Wooden Walls mural project. When you’re done shooting, grab a seat at Palmetto Southern Kitchen (1000 Ocean Ave. N., Asbury Park, 732.361.3639; palmettoasburypark.com) for a beachfront bite such as crab cake sandwich or roasted chicken.

• For the green thumb. If she likes florals, Deep Cut Gardens (152 Red Hill Rd., Middletown, 732.842.4000; monmouthcountyparks.com) will wow and inspire. Besides celebrating Mom, families with young kids can enjoy 54 acres of manicured gardens and greenhouses. The area has a plethora of restaurants to treat Mom. For instance, Patricia’s of Holmdel (2131 Route 35 S., Holmdel, 732.275.0234; patricias ofholmdel.com) is a quick drive for mocktails and traditional Italian fare.

• For the game lover. Moms play games too, so bring her to iPlay America (110 Schanck Rd., Freehold, 732.577.8200; iplayamerica.com) for hours of fun. Here you and the crew can play games, test your skills at the Topgolf Swing Suite and ride in go-karts, among other activities. Hungry? Head next door to The Bistro (108 Schanck Rd., Freehold, 732.813.8700; thebistronj.com), which serves salads, burgers, poke bowls and main courses like filet mignon and seared tuna.

HONOR THE FALLEN

Perhaps we should think every day of the men and women who gave their lives in military service, but Memorial Day offers a moment to pause with special intention. To reflect, remember and pay tribute, consider attending one of these local ceremonies on May 25, when the sacrifices of our service members are front and center:

Freehold Borough Memorial Day Parade, Main Street, Freehold, 10 a.m.

Hazlet Memorial Day Service, Memorial Garden, Hazlet, 10 a.m.

Marlboro Memorial Day Wreath Laying Ceremony, Veterans Memorial/Town Hall, Marlboro, 11 a.m.

Red Bank Memorial Day Ceremony, Veterans’ Monument, Red Bank, 11 a.m.

There are also local organizations that support not only veterans, but also the families of both active servicepeople and those who died in combat. So it’s a great time of year to acknowledge or support:

Monmouth County Veterans Services. Many support services are offered through our local government for no-longer-active servicepeople, their families and the families of those who died in combat. This office aids widows, children and other dependents of veter-

ans in applying for benefits in addition to aiding in gravesite and record upkeep. The county also offers Gold Star Family ID Cards for families of military personal for discounts on necessities. More info: co.monmouth.nj.us

Monmouth Habitat for Humanity L.I.F.T. fund. Our local Habitat for Humanity branch has a dedicated fund to provide home repairs for veterans and the families of veterans. The L.I.F.T. (Local Initiative for Troops) fund can help with everything from roof repair to yard cleanup to adding disability accommodation to a home. More info: monmouthhabitat.org

Monmouth Veterans of Foreign Wars. With locations all over the county, this organization connects veterans, compiles resources for vets in crisis and helps maintain local and national veterans’ cemeteries.

Port Monmouth: 732.787.0999; Long Branch: 732.870.2224.

TO SOCCER

FIFA World Cup? No problem—Monmouth ready to deliver all the action. From packed with chanting fans to laid-back spots great bites, there’s no shortage of places stoppage-time thriller. For instance—

Oceanport Way, Oceanport, 732.334.3084;

Main St., Bradley Beach, 732.774.9688; darcystavernnj.com

Dublin House, 30 Monmouth St., Red 732.747.6699; thedublinhouse.co

Jack’s Goal Line Stand, 149 Brighton Ave., Branch, 732.870.8800; jacksgoallinestand.com

Miller’s Ale House, 1603 Route 35, Ocean Township, 732.795.9409; millersalehouse.com

Ryan’s Pub & Sports Bar, 299 Spotswood–Englishtown Rd., Monroe Township, 732.251.1709; ryanspubandsportsbar.com

St. Stephen’s Green Publick House, 2031 Route 71, Spring Lake, 732.449.2626; ssgpub.com

PUPPY LOVE

Dog: Cody, 4-year-old Staffordshire terrier mix

Owners: Sean and Riley Kennedy of Middletown

A year after losing their beloved Labrador retriever, the Kennedy family last fall felt it was time to add another four-legged member to their clan. So they searched area shelters’ databases and local adoption events for a pup that would match their energy and lifestyle. They found Cody through a PetSmart in Ocean County. “He’s outgoing, full of life and loves his walks—we knew he’d fit right in with us,” says “Dad” Sean Kennedy. Cody didn’t waste time joining his new family on adventures, hiking with them through Cheesequake State Park and playing with his new friends at dog beaches in Spring Lake and Asbury Park.

But it’s not all fun and games for Cody. When it’s time to relax, Cody loves to settle in on the couch with his “parents” and his favorite plushes: Mallory the duck and Petey the rabbit. “He’s such an all-around character,” Kennedy says. “We brought him home because his personality matched ours, but we love him for the joy he brings us.”

Want to see your furry friend in an upcoming issue of MONMOUTH? Email your pet’s photo and a brief description to Editor Rita Guarna at rita.guarna@wainscotmedia.com.

LET THE FESTIVITIES BEGIN

Monmouth County hits its stride in May, with the outdoor festival season in full swing. Weekends fill up fast with food truck gatherings, live music, artisan vendors and lively downtown street fairs. Don’t miss these events:

FOR FAMILY FUN:

• May 17, Freehold Borough Arts Council Porch Fest Music Festival, downtown Freehold; downtownfreehold.com

• May 23, Stars & Stripes Food Truck & Music Festival, Keyport Waterfront Park, Keyport; justjerseyfest.com

FOR TASTY FOOD:

• May 15–17, New Jersey

• May 16–17, Asbury Park Vegan Food Festival, Bradley Park, Asbury Park; njvegfest.com

FOR ARTS AND CRAFTS:

• May 9, Monmouth County Park’s Creative Arts Festival, Thompson Park, Lincroft; monmouthcountyparks.com

• June 6, Allaire Arts Festival, Historic Village at Allaire, Wall Township; allairevillage.org

A WINNING COMEBACK

The Asbury Music Awards made its return in 2026 after a seven-year hiatus, honoring the doers, the movers and, of course, the performers that keep one of the Garden State’s best music scenes alive. The night was hosted by the Asbury Park Music Foundation (APMF), and proceeds of the event went toward music education for youth across Monmouth County.

More than 25 individuals, bands and artists were honored on Feb. 20 at The Stone Pony. Of note was folk/folk-rock band Surfing for Daisy, which picked up Emerging Artist of the Year—Band; Album of the Year; Live Performer of the Year—Band; and Americana/Folk Artist of the Year. Deseree Spinks won Best Vocalist, and alt-pop act Blaise won Best Song (among others honors) with “Tan Lines.” Special community awards were also given out to Asbury Park Music Ambassadors (Reagan Richards, Dr. Geena Buono and Chill Smith). “The Saint” Music Community Award was presented to Scott Stamper, who founded the awards in 1993, and Meg Donoghue Kelly, who helped keep them going through 2018.

HERE COME THE STARS

Live music is a way of life in Monmouth, and you’ll find fantastic performances by local talent nearly every night—at bars, at open mics, at open-air concerts and at some of New Jersey’s historic venues. That activity draws some impressive musicians to the area. For example:

AT THE STONE PONY’S SUMMER STAGE, ASBURY PARK

• June 5, David Lee Roth

• June 11, Young the Giant

• Aug. 19, The Fray

AT THE NORTH TO SHORE FESTIVAL

• June 19, Yellowcard, New Found Glory & Plain White T’s, The Stone Pony, Asbury Park

• June 19, Sublime, ParkStage, Freehold

• June 26, The Head and the Heart, ParkStage, Freehold

AT COUNT BASIE CENTER FOR THE ARTS

• May 9, Josh Turner, Hackensack Meridian Health Theatre, Red Bank

• June 10, Indigo Girls, Hackensack Meridian Health Theatre, Red Bank

• Aug. 17, The Wallflowers, Hackensack Meridian Health Theatre, Red Bank

CULINARY CORNER

Something about warm weather makes us crave the cuisine of Europe’s boot—a reason to check out three new restaurants:

Italian magic

Step inside La Bocca Cucina Italiana in Manasquan and it’s as if you’ve been transported to a sun-soaked Italian seaside town. This charming spot serves fresh pasta and seafood as well as classics like osso buco, all with seasonal, local ingredients. The warm, inviting atmosphere pairs perfectly with an expertly curated wine list; here’s the place for any occasion that calls for a little Italian magic by The Shore.

• La Bocca Cucina Italiana, 109 Taylor Ave., Manasquan, 732.292.4580; laboccamanasquan. com

Fresh favorites

Get ready—Covo is turning a bit of Englishtown into Italiantown. Stop by for house made burrata with roasted beets, tagliatelle Bolognese, wood grilled branzino and short-rib pappardelle with rich gremolata. The chic, lively atmosphere pairs perfectly with craft cocktails and an attentive wine list, making Covo ideal for date nights, celebrations or any evening worth savoring.

• Covo Italian Steakhouse, 184 Route 9, Englishtown, 732.851.6347; covosteakhouse.com

High tide

Sea lovers and foodies alike have reason to celebrate—Marée is coming soon to Spring Lake. Named for the Italian word for “tides,” Marée aims to bring the ocean to the table with fresh seafood and seasonal, Italian inspired dishes featuring local ingredients. With a chic coastal vibe, warm hospitality and a thoughtful wine list, it’s set to be another go to for seaside dining and special nights out.

• Marée, 1123 Third Ave., Spring Lake; eatatmaree.com

GREAT SHOT!

There’s no shortage of contenders for Monmouth County’s most iconic landmark. A strong bid could be made for Asbury Park Convention Hall—and for the historic cannon at Monmouth Battlefield State Park. But the county’s lighthouses may be the most renowned symbols of all. Howell resident Gary Gellman’s winning photograph takes center stage in this year’s Monmouth County Travel Guide cover contest, offering a striking aerial view of the Sea Girt Lighthouse. With the American flag in motion and the dunes and shoreline stretching into the distance, the image captures the character and coastal beauty of Monmouth. The photograph will appear on the cover of the travel guide, a fitting tribute to the region’s coastline—and an achievement recognized by the Board of County Commissioners.

“Gary’s photograph beautifully highlights one of the many ways residents and visitors can experience Monmouth County’s 53 miles of coastline,” says Commissioner Director Thomas A. Arnone.

WATCH THOSE BALLS, STRIKES— AND HOMERS!

This season, skip the traffic jams and pricey tolls—Seastreak is your new MVP for getting to the ballpark. The high-speed ferry operator offers cruises to Yankee Stadium for select Yankees home games in the Bronx as well as service to Citi Field to watch the Mets all season long. Depart from Seastreak’s Highlands terminal, grab drink with other fans, enjoy the waterfront views and sail up to game refreshed and ready to cheer. Round-trip tickets start at $80 for adults. Check out seastreak.com for ticketing information.

Good Jeans

Cinq à Sept Milly Studded Denim Jacket saksfifthavenue.com Mother
Gingham Dove Tablecloth

FRIENDS & NEIGHBORS

Support For Every Child

Belinda Ruiz-Puskas of Holmdel has opened her home to foster children for more than a decade. Now she also helps ensure every foster child gets what’s needed to thrive.

It may take a village to raise a child, but Belinda Ruiz-Puskas is doing more than just one villager’s share. For 10 years she’s been a dedicated foster parent, welcoming more than 70 children. (Some stay for days, some for years.) In 2023, she founded the Village Foster Closet of Holmdel, a volunteer-run organization where local foster children and families (and “kinship families”—relatives who step in to care for children in an emergency) go to pick out clothes, toys and other necessities, free of charge. Now 57, Ruiz-Puskas was born in the United States but grew up in Germany. She returned to the U.S. about 35 years ago to make a better life for her three sons, raising them as a single mother. She met her now husband, electronic engineer William Puskas, 20 years ago, moving to Holmdel around the same time. The couple have two daughters together—a 14-year-old and a 6-year-old, who is adopted.

Why did you become a foster parent?

time mom. And I kept thinking about what Nikolai said. I became a foster parent in his memory. What sparked the idea for the foster closet?

When I was working as a medical lab technician, I used to babysit for young parents. I was a single mom for a long time; I liked to help other single moms. But I kept seeing all this bad—children who needed a lot more support than a babysitter could give. One of my sons, Nikolai, said, “Why don’t you become a foster parent? Then you have some power to actually help the kids you’re taking care of.” I started thinking about it, looking into it. Not long after, in 2013, Nikolai passed away. He fell asleep behind the wheel on the Parkway. He was 22. What next?

After he passed, I didn’t want to go back to work. Out of grief, but also because I didn’t want my theninfant daughter to be looked after by strangers—my husband often travels for work—I became a full-

As I continued to foster, one of the consistent problems I ran into was getting the kids clothes. Sure, the state gives you money to buy them, but the children have often just gone through a huge trauma—the last thing they want is to go to some department store. Once, three kids arrived at my home at 3 a.m. for an emergency placement. They were 18 months, 3 years and 5 years old. They had been abandoned on the beach. I’m not going to drag those kids shopping. But I was able to connect with a different “foster closet” organization elsewhere in the state. They got me supplies while I focused on getting the kids settled. I wanted that for the foster families here in Monmouth, so I founded the Village Foster Closet.

Reactions to it?

Overwhelmingly positive. The families love that they get these necessities, the volunteers love setting

the donations up or packing them up for delivery and the kids love that they get to “shop” and pick out whatever they want—clothes, and toys too.

People don’t realize that when children leave a foster home, they often leave all their toys there.

Your favorite part?

The kids really cherish what they pick out. One of our volunteers donated several hand-knitted blankets, and one little boy said, “My grandma used to have one just like this!” Recently a 16-year-old girl was excited to be able to take as many socks as she wanted. I kept telling her, “These are here for you—take what you need,” and she kept saying, “You’re sure?” Of course I’m sure! There’s no reason to run around in dirty socks.

Your experience with adoption versus fostering?

My younger daughter arrived in our home when she was only a few days old. No one came for her for four years. It got to the point where the state said, “If you don’t adopt her, we’re going to place her with another family.” We realized we couldn’t tell this little girl that we wouldn’t be there for her anymore. What was right for her was also felt right for us. Not every child is there for me to keep. With her, it all lined up.

Your philosophy?

There’s a lot of good out there. Throughout my life’s hardest moments, I’ve had good people step up and point me in the right direction. I try to be that for my kids.

Other hobbies?

I love visiting museums! The last one we went to was the Bone Museum in NYC. My husband and I also keep bees.

Closing thoughts?

I hate hearing people say they don’t foster because they wouldn’t be able to “give them back.” It’s not about giving them back; it’s about helping them now.

Photography by Village Foster Closet of Holmdel
Holmdel’s Belinda Ruiz-Puskas, in orange, stands with a group of Village Foster Closet volunteers. “I wouldn’t be able to run this place without them,” she says.

7 HOURS 18 MINUTES

The optimal length of sleep for warding off the risk of insulin resistance— the precursor to type 2 diabetes—suggests a large observational study. The study also notes that weekend catchup sleep is associated with a heightened risk

HEALTH NEWS

hormone therapy for women who exhibit moderate to severe symptoms and no contraindications after recently beginning menopause, say the researchers.

—The BMJ

PRE-PREGNANCY AND FATTY LIVER DISEASE

Being overweight or obese before pregnancy is linked to the next generation’s heightened risk of developing fatty liver disease, a potential precursor to cirrhosis and liver failure, suggests recent research. If both parents are overweight or obese before they conceive, that child’s subsequent odds of developing non-alcoholic fatty liver disease, recently renamed metabolic-dysfunction associated steatotic liver disease, are more than 3 times higher, most of which is influenced by cumulative excess weight (body mass index, or BMI) during childhood, the findings indicate. —Gut

PROBLEM POLLEN

Pollen exposure is linked to poorer exam results at the end of high school, with the effects especially noticeable in subjects involving math, including physics and chemistry, according to recent research.

CRANBERRY JUICE FOR UTI

Management of urinary tract infections (UTIs) improved after increased cranberry juice intake compared with increased liquid consumption of non-cranberry sources, according to a review of 20 trials.

—European Urology Focus

EATING OATMEAL CUTS ‘BAD’ CHOLESTEROL

HPV PROTECTION

The human papillomavirus (HPV) vaccination is associated with a significantly reduced risk of invasive cervical cancer, with no indication of waning protection up to 18 years after vaccination, finds a recent study. HPV is one of the most common sexually transmitted infections.

—The BMJ

People who ate nothing but oatmeal for two days cut LDL cholesterol by 10 percent, according to a recent clinical trial. Study participants with metabolic syndrome who followed a short, caloriereduced oat-based plan not only saw their LDL cholesterol drop, but also showed a modest weight loss and lower blood pressure. In addition, the cholesterol benefits were still visible six weeks later.

—Journal of Epidemiology & Community Health

—University of Bonn

—Compiled by Paul Rance Jr.

FEELING WHEEZY?

ADULT-ONSET ASTHMA, WHICH CAN MIMIC OTHER CONDITIONS, OFTEN GOES UNDIAGNOSED. FORTUNATELY, TREATMENT CAN HELP.

If you’ve been coughing more than usual lately, you may blame it on allergy season. And that shortness of breath you feel after you hurry up the stairs? Well, you’re older now, and perhaps you haven’t been hitting the gym enough.

Another possibility, though, is adult-onset asthma. That’s a condition that can look like a lot of other things. People often attribute its symptoms—such as chronic cough or reduced exercise tolerance—to the common cold or simply aging or being out of shape. And even doctors don’t always identify the condition right away. Says Katherine Szema, M.D., an allergist and immunologist at ENT & Allergy Associates in Shrewsbury: “Adult-onset asthma may be misdiagnosed as bronchitis, chronic obstructive pulmonary disease [COPD] or heart disease.”

Asthma causes airways to narrow and sometimes to produce extra mucus, making breathing difficult. And while it’s often thought of as a condition that affects children, “asthma affects over 25 million people, and approximately 20 million of them are adults,” says the doctor. “It can occur at any age.” And not having that diagnosis can cause problems. Though asthma is manageable with the right medications and action plans, it’s also chronic—and it’s very likely to get worse if not treated.

“It you’re seeing symptoms, it’s important to seek medical care,” urges Dr. Szema.

Three kinds of asthma

No single reason explains why people develop asthma as adults. Doctors cite three categories of causes, and two of them are allergic and non-allergic.

While those terms seem to cover everyone, they also mention a third group they label “occupational.”

• Allergic asthma, as the name suggests, is caused by an allergic reaction— that is, an abnormal immune response to something that is typically not harmful, such as foods, pollens or medicines. According to the American College of Allergy, Asthma and

Immunology (ACAAI), sometimes asthma develops in adulthood simply because one has avoided an allergy trigger until then—for instance, one may start living in close quarters with a new type of animal or move to a place with a different type of pollen. Another possible reason is that immune responses, and therefore allergic reactions, can change with age, and one may gain a new sensitivity. Dr. Szema notes that “seasonal allergies such as pollens and mold and perennial allergies such as dust mites and pet dander are risk factors.” She adds, however, that “most cases of adult-onset asthma are due to environmental factors, viruses or other medical conditions.”

• Non-allergic asthma can be caused by a number of things. Dr. Szema cites respiratory infections such as respiratory syncytial virus (RSV) and influenza, obesity, chronic sinusitis and gastroesophageal reflux disease (GERD), which contributes to airway inflammation and therefore to symptoms, as possibilities. “Hormonal changes can also contribute to worsening symptoms, in pregnancy or menopause in particular,” says the doctor. Even stress can be a non-allergic asthma trigger.

• Occupational asthma “develops from long-term exposure to things like chemicals, fumes, dust and animal dander, typically at work,” says Dr. Szema. A wide range of people may be at risk for it—the doctor mentions “farmers, hairdressers, bakers, laboratory workers, chemical manufacturers and metal and wood workers.”

Spending time around wet paint with high volatile organic compounds (VOCs) can also cause problems, as can long-term exposure to secondhand smoke from cigarettes or vapes. (Of course, smoking itself increases one’s risk of adult-onset asthma significantly, and Dr. Szema notes that there is a strong overlap between asthma and COPD, one of the most common effects of long-term tobacco use.)

There’s also what Dr. Szema identifies as “exerciseinduced bronchoconstriction” or EIB, previously known as exercise-induced asthma. “EIB occurs when the respiratory muscles constrict and decrease airflow leading to asthma symptoms,” she explains. “It is commonly caused by breathing dry, cold air. Symptoms typically occur within five to 10 minutes after the onset of exercise and may last up to one hour afterward.” While it’s no longer considered asthma because not everyone who experiences it has the chronic condition, as many as 90 percent of people with asthma also have EIB, according to the ACAAI. If it’s accompanied by a persistent cough when not exercising, it could indicate a larger problem; if it is disrupting your routine as an athlete or otherwise, it can be treated in a similar way to asthma.

When to worry

“Asthma symptoms present similarly in children and adults, and include chest tightness, wheezing, coughing—especially at night or during exercise—

shortness of breath and difficulty breathing,” says Dr. Szema. “However, adult asthma is more persistent.”

Some authorities say children are more likely to have a sudden asthma attack, like the ones you see on TV shows and in movies; adults are more apt to have a stubborn symptom that lasts for weeks or months. Adds the doctor: “Patients should seek medical care if their symptoms persist, do not improve or continue to get worse after several days.” Other flags to seek out a doctor include nighttime coughing or tightness that wakes you up, symptom flare-ups occurring more than twice per week or any sudden or severe shortness of breath.

And make no mistake—adult-onset asthma does need to be checked out. When left untreated, it can damage and scar lungs and airways (a process called “airway remodeling”) and increase one’s risk of infections such as pneumonia.

“Approximately 10 people die each day in the United States from asthma exacerbations,” says Dr. Szema. “Adults are seven times more likely to die from asthma than children, with higher death rates in females and non-Hispanic Black people. Asthma deaths are largely preventable with proper treatment and regular follow-up with your medical provider to monitor lung and inflammation.”

What to do

The good news: Treatment options are very effective and getting better every day. According to the doctor, the gold standard remains rescue inhalers. “They are filled with medicine such as albuterol or levalbuterol or albuterol/budesonide, which relax the airway and smooth muscles to lessen the constriction,” says Dr. Szema. Inhaled corticosteroids also reduce inflammation in the long term.

More recent developments include biologic medications “for patients who have poorly controlled moderate or severe asthma with frequent attacks,” says Dr. Szema. “These medications target certain cells and pathways that cause inflammation. They can be administered every two to eight weeks, depending on the medication. The recently approved depemokimab [marketed as Exdensur] is administered only twice annually.”

Also new are the so-called “smart inhalers”— sensors that attach to a standard inhaler and connect via Bluetooth to a smartphone. These tools can track information about when one took a dose of medication, when the next dose is due, whether the inhaler was shaken properly and more.

“There is no cure for asthma,” says Dr. Szema. “However, you can control your asthma by working with your medical provider, identifying and avoiding triggers and selecting the best medications to prevent any symptoms. It’s a manageable condition.”

15 YEARS IN THE MARKET

WHAT DID IT TAKE TO LAUNCH ASBURY FRESH MARKETS AND SEE IT THROUGH A DECADE AND A HALF? TIMING, A RECEPTIVE COMMUNITY, CONSISTENCY—AND ONE FATEFUL EMAIL.

The year was 2011, and Asbury Park’s renaissance was hitting its stride. Boardwalk restorations and both commercial and residential redevelopment were in progress. Businesses and creative folk alike had been moving in. Things were starting to buzz—the city, in disrepair for so long, was coming alive again. And Bret Morgan sent an email that would change his life.

“My friends were sitting around one night and someone said, ‘Oh, it would be great if we had a farmers’ market,’” Morgan explains. “All of us agreed.”

Morgan had grown up going to open-air markets in Philadelphia and other cities, and the lack of such a facility in Asbury seemed to him a real gap. “The next day, I sent off an email to the Chamber of Commerce about it,” he recalls. “I was only half-serious—I didn’t think anything was going to come of it, wasn’t sure I’d even get an email back. But then I did hear back, and the email said, ‘I think that’s a great idea. Here are your approvals.’”

That was the start of Asbury Fresh Markets, which in 2026 marks 15 years as a community staple, with founder Morgan still CEO. It has adopted the more general name of Fresh Markets, because what started out as one seasonal market at Kennedy Park has bloomed into a market in downtown Asbury from May until September, a winter indoor market in Ocean Grove from October until March and other seasonal and pop-up markets all around Monmouth County throughout the year.

What will you find at one of these markets?

Standard farmers’ market fare, of course—local produce, local honey and delicious baked goods. But also local artisans and makers selling pottery, home goods, jewelry and accessories. High-end, handcrafted chocolates? You can pick them up here. Small-batch,

bespoke tea blends? Check. A giant lemonade that will make you nostalgic for childhood summers? Ready for you to order!

What with the Asbury Park market in summer, the Ocean Grove market in winter and others in Matawan and at Cream Ridge’s Holland Ridge Farms, Fresh Markets runs more than 200 events a year, Morgan says. And it has worked with more than 9,000 vendors.

Such success wasn’t assured, though, during the first few years, which Morgan describes as challenging. “We had maybe four or five vendors that first year,” he says. “One of them was actually my now wife, whom I’d just started dating—it gave us a great excuse to hang out more.”

The future of the market was uncertain after the first season. “We really weren’t sure if we would do it again,” he says. “I was ready to just let it quietly die. But then, around January and February, we started getting calls about it. People would find my number and say, ‘Are you guys still doing the farmers’ market? I sell organic produce. How do I sign up?’ And we realized that we needed to bring it back. This is something people want.”

In Morgan’s estimation, it took them about four years to really become established. “Some of it was just consistency,” he says. “I think that’s one of the most important qualities to have, in a business and in life. We kept it up every week, year after year. But we also really caught the wave of when Asbury started to revitalize. We saw it happen in real time. It went from us really needing to promote the market and work to make sure people would be there every weekend to people just beingthere every weekend. We really grew with the city.”

Not just the city. One of the most rewarding aspects

of the market for Morgan and his team is watching people use it as a place to start their own ventures. “It’s really become a business incubator,” he says. “People start off with a stall at one of our markets and then move into a retail location. They grow their consumer base and get their name out here.”

Morgan’s wife is the perfect example. From one of those five booths at the first Asbury Fresh Market, she now owns and operates Sanctum Handmade, a brickand-mortar boutique on Cookman Avenue. “People tell us, ‘You guys are the reason I was able to quit my other job and focus on this,’ and it’s always incredible,” says Morgan. “I love that we make an economic impact outside a weekly, five-hour event.”

That impact is still growing. Fresh Markets has also launched Convene, an online platform to help groups organize similar community markets. The platform started as the market’s own internal tools to help manage vendor applications, process payments and coordinate events—and now Morgan and his team are making them more widely accessible. “It gives people better tools for setting up their events and running them well. People in other places will have a chance to create these kinds of communities,” he says. “It’s something I’m excited about. It’s a cool direction to grow in.”

As for the local fresh markets, they’re thriving. “There’s such an active arts and music community here, and it’s really connected to the maker community,” says Morgan. “There are many people who, if they had the chance, would love to follow their own path instead of working for someone else. And that path can be a viable one—whether you’re starting at a local farmers’ market, using an online storefront or organizing this kind of event yourself.”

In 2011, Asbury Fresh Markets started as four or five booths in Kennedy Park. Now, it runs a summer market in downtown Asbury from May until September, a winter indoor market in Ocean Grove from October until March and seasonal pop-up markets all year loan.

TRADITION WITH A TWIST

Two families’ histories were powerfully felt when a couple tied the knot in Spring Lake last October. But the bride and groom also added touches of their own.

It wasn’t an exotic wedding venue that tugged at the heartstrings of a Monmouth County couple, but the allure of home turf, where their love story had unfolded during sun-kissed beach days and fun with family and friends at the roughly 150-year-old Parker House in Sea Girt.

Although Army life would transplant PJ and Allie (Guerra) Kineavy to Savannah, Georgia, for a spell, they knew their special moments—riding the wave of romance to proposal and nuptials—were best celebrated where it all began. PJ grew up in Sea Girt, where his parents owned Rod’s Olde Irish Tavern (as well as Frankie’s Bar & Grill in Point Pleasant Beach), and the Jersey Shore figured prominently in his courtship of Allie.

PJ can still remember their first encounter—when Allie came “barging through the door” of the dorm room he was to share with her brother at Villanova University near Philadelphia. PJ and her brother became great friends and would often hang out down the Shore, but Allie (who attended Saint Joseph’s University) had to wait until she turned 21 to join the company.

Allie and PJ Kineavy share a quiet moment at The Mill Lakeside Manor, site of their wedding reception. Today, the couple is delighted that all the planning for their October 2025 wedding—they worked with both Lace & Rose Events and Well-Dressed Events— resulted in joyous memories for themselves and guests. Says the bride: “People still talk about the ceremony to this day.”

Photography by Weddings by Bo Text by Donna Rolando

Clockwise from left: Family members pose in front of Spring Lake’s St. Catharine Church, where many of PJ’s relatives have tied the knot; charcuterie boards and multiple stations abound during the cocktail hour, which also features a raw bar and ice sculpture; the couple engage in a bit of drama after the ceremony.

Clockwise from left: In another twist to tradition, Allie sports a custom jumpsuit by Island to East Side paired with sourced vintage jewelry—her hair was by Jamal Tadros and makeup by Nikkii Kasak; the reception hall goes glam with silk flowers in crystal vases, all provided by The Mill; gold-framed wedding photos honor a multitude of love stories, some dating back to great-grandparents.

For one year, it was a long-distance relationship for Allie and PJ, a special operations soldier then stationed in Savannah—until they settled there together and then moved to NYC’s Upper West Side.

Through it all, Monmouth County remained what PJ called their “meaningful place.” So he popped the question at the Spring Lake boardwalk on Sept. 21, 2024, surprising Allie. He had to feign a dolphin sighting to get her into the gazebo for the proposal and photos. “I was in absolute shock,” admits the now 28-year-old Allie. “I didn’t hear anything he said to me. I made him repeat it all after.” (Even the engagement party following the proposal—at the Kineavy house in Sea Girt—was a surprise.)

“Given the fact that our relationship blossomed at the Jersey Shore, and that’s where it all started, that’s where we wanted to have the wedding,” says PJ, now 31.

As meaningful as the beach vibes that fanned their flame are the traditions that were honored at their wedding on Oct. 17, 2025. The ceremony at the neoclassical-styled St. Catharine Church in Spring Lake followed the lead of PJ’s parents Frank and Madeleine Kineavy, his aunts and uncles and many cousins, who were all married there. But PJ and Allie added their own musical approach, using three trumpets, a violin and an organ.

In another show of individuality, Allie was so smitten by the church setting that she highlighted the beauty of its golden ceiling in the invitations she designed with Alabama’s Swagcreative. The gold foil and burgundy velvet are nods to the wedding palette, which also includes dark green, creams and blush pink in arrangements by Narcissus Florals.

As the couple planned, PJ, in his black tux and Christian Louboutin velvet slide-ons, would wait for his first look as Allie strolled down the aisle in her corset-top Kelly Faetanini silk gown with a voluminous train, a Toni Federici lace-trimmed veil and Jimmy Choo pumps. “I found the dress in one day,” she recalls, at Bridal Atelier in Montclair—and what a relief it was to have

Clockwise from left: Through the efforts of MTM Events’ DJ Phil & live music hybrid, the couple realizes their goal of a crowded dance floor; Allie and PJ chose “When I Get My Hands on You” by The New Basement Tapes for their first dance; topped with not a cherry, but tradition, this fudge cake bears a porcelain figure also used at Allie’s parents’ wedding. “I was the first grandchild to use it, but the tradition will carry on,” she promises.

a major potential stressor so quickly tamed! The bride also wore crystal earrings selected with her grandma and her aunt’s diamond tennis bracelet.

The couple kept the ceremony intimate, with Allie’s sister as maid of honor and PJ’s sister as the only bridesmaid, both in black, while the best man was the groom’s brother Frankie Kineavy, well known in Sea Girt for raising awareness about living with cerebral palsy. In a modern twist, close friends and family were chosen to reflect “something blue” with gowns in that color family.

The reception was just minutes away at The Mill Lakeside Manor, which also has a long history for PJ’s family. It wowed the couple with what Allie calls an “unbelievable” cocktail hour and an “exceptional” offering of food. In this ornate setting, the couple honored “all the love stories before ours,” Allie says, with a table full of gold-framed wedding photos.

This fun-loving couple wanted to see the dance floor hopping all night—a goal achieved by MTM Events’ DJ Phil & live music hybrid—and they had their first wedded dance to The New Basement Tapes’ “When I Get My Hands on You.”

Another highlight, the chocolate-fudge, red velvet cake designed by Palermo Bakery, was topped with a Lladró porcelain bride and groom that had been passed down by generations of brides in Allie’s family, carrying on tradition once more.

While the wedding drew from the love and familiarity of home turf, the honeymoon swept them away to exotic Thailand, and now the couple are living in South Carolina. PJ is serving as team leader for the U.S. Army 75th Ranger Regiment, and Allie manages a wholesale consulting agency.

Although the future is uncertain, it just may be Monmouth County that draws them permanently. After all, it is their “meaningful place.”

JAZZ AGE BIRTHDAY BASH

A Brielle man marked his first half-century with an event full of the speakeasy spirit of the 1920s.

When your birthday falls on Christmas Day, it’s not hard to get the day off from work. The downside, though, is that everyone’s a bit preoccupied. Folks like Michael Mozeika of Brielle—born Dec. 25, 1975—can’t help noticing that the decorated green trees and the corpulent red-clad figures aren’t exclusively for them. “He’s a true Christmas baby,” Michael’s wife Lucia says of him, “and that means his birthday ends up an afterthought most years.”But she vowed that his 50th would be different.

“He’s a doer for everyone else,” she explains. “If anyone needs something, he’s the one who steps up and raises the bar—he’ll organize the fundraiser, he’ll get things moving. He started the Wall Knights Family Foundation to raise money for a better field and uniforms for the Wall High School football team when our son was playing there.” Michael is an entrepreneur and business owner;

Michael Mozeika of Brielle celebrated his 50th birthday with the glitz and glamour of the Roaring ‘20s at the Park Loft in Oceanport. His wife Lucia, who planned the event, kept the details a secret—he was completely surprised when he was greeted by costumed dancers and a full, immersive experience.

Photography by: Mike Zawadzki Photography Text by: Kirsten Meehan

This page, from top: Tablescapes were designed by Lucia, who got the materials she needed from online shops like Amazon. The Park Loft staff recreated her vision from pictures she sent them. Caviar bumps served during the cocktail hour added an extra luxe touch to an already extravagant event. Planning the little details for her husband to enjoy was, says Lucia, her favorite part of the experience.

Lucia, she says, helps “manage whatever he comes up with.” That experience has helped her hone some planning skills.

She wanted a night that was both a true, full celebration of her husband and an immersive experience for the guests. She’d been ruminating on themes as she searched for the perfect venue—“I wanted something classy and sexy, and I wanted to give everyone an excuse to dress up and go all out,” Lucia explains.

The key that unlocked her concept? Finding the Park Loft, an event venue in Oceanport with moody, dark wood paneling and breathtaking chandeliers.

“When you pull up, you think you’re in the middle of nowhere. And then you walk into this beautiful space that takes you right into the 1920s,” she says. “It’s the perfect speakeasy vibe.”

Michael’s life, of course, extended only halfway back to the Roaring Twenties. But there was nothing halfway about how Lucia grabbed that theme and ran with it, crafting a truly transportive party worthy of Jay Gatsby himself—wardrobe, lights, entertainment and all. The birthday boy, meanwhile, was carefully kept in the dark. He knew he would be having a birthday party, but he didn’t know anything else about it.

On Dec. 27, about 170 guests began to arrive at the Park Loft. The dress code: black tie or 1920s-themed, which all attendees embraced with relish.

“Everyone dove in and had fun with it,” says Lucia. Guests were greeted with fake paparazzi, hired from NYC-based Famous for a Day, who snapped pictures on film cameras and called out questions to them—“What are you wearing?” and “How do you know Mike?” When the guest of honor himself arrived, a fake bodyguard shooed away the paps and escorted him into the

This page, from top: Delicious menu options included such on-theme dishes as “Sleeping with the Fishes” branzino—and the cocktails served also carried the names of period historical figures. Hired actors played paparazzi, snapping pics and calling questions as guests arrived. Lucia calls the shots they got “adorable”; she got to keep them once they were developed and printed. The Park Loft’s moody atmosphere was the perfect canvas for a speakeasy-chic event.

This page, from left: When they weren’t dancing, chatting or enjoying the impressive libations, guests could take a gamble at a roulette table. One of birthday honoree Mozeika’s favorite surprises of the night was a cigar roller from Hopatcong’s Mobile Cigar Lounge.

ballroom like a true VIP. “It was such a great moment because he wasn’t expecting it,” says Lucia. “He was like, ‘What is happening right now?’”

He also wasn’t expecting the scene inside. Tablescapes sparkled with candles and fake gems nestled in pooling black fabric with feathers for texture—all designed and sourced by Lucia, and set up the night of the event by the Park Loft staff based on pictures she provided. Live music by Michael Arenella & His Dreamland Orchestra captured the Jazz Age vibe right away. Costumed performers—dancers and an aerialist, hired through New York-based Phoenix Entertainment—mingled and greeted the guests. (After the cocktail hour, they gave everyone a how-to on some 1920s dances to keep the dance floor lively and ontheme.) “Michael walked in, saw everything and was shocked,” reports Lucia. “His mouth dropped open. You could just see how happy he was. That really made it worth it for me.”

She credits the Park Loft staff for being willing to roll with whatever she threw at them. “I would come up with crazy ideas, and they’d never tell me ‘no.’” They also provided a delicious dinner spread that included, among other choices, “Sleeping With the Fishes” branzino and “The Godfather” braised short ribs. These dishes were delicious, says Lucia, and huge hits with the crowd.

The music continued far into the night, with a DJ from Wall’s Prol Entertainment (which also provided a photo booth) taking over from the band for the last hour. In every way, says Lucia, she captured the once-in-a-lifetime feeling that she wanted, and that Michael deserved. They also tapped into that “doer” energy that makes him so beloved—rather than gifts, they asked for donations for the Bayville-based nonprofit Dine On Us, which supports New Jersey servicemen and -women and their families. They raised a total of $5,200.

“Everyone was having a good time, loving the moment,” Lucia recalls. “At the end of the night, none of us were ready to go. We never wanted it to be over.”

This page, from top: “We invited our people,” says Lucia. “That’s the great part of getting older. There weren’t any obligation invites, just people who have always been there for us.” Dressed in her showgirl best, an aerialist grins down as the arriving guests. Custom newspapers, sourced from Etsy, included stories about the birthday boy with a vintage twist.

ESCAPES

ART’S IN THE AIR

Visiting an outdoor art festival can bring a lift to the spirits. It’s a fine way to spend a spring weekend.

Have you heard? All over the tri-state area, art is breaking out of indoor galleries and museum halls. No longer confined to air-conditioned rooms, it’s sprawling all over parks, fairgrounds and outdoor vistas, just waiting for you to come and enjoy it amid the breezes of springtime.

Arts-and-crafts festivals offer the perfect blend of high culture and relaxation. Whether you’re a dedicated collector looking for your new favorite piece (or the next big thing), an artist searching for inspiration and community or just someone longing for a weekend filled with bright colors and great food, these five festivals, none too far, are sure to delight:

JERSEY CAPE SEA GLASS AND COASTAL ARTS FESTIVAL,

Cape May, N.J., May 9–10 If you want to welcome the warm weather with something uniquely coastal, this is the festival for you. About an hour and 40 minutes from Monmouth, you’ll find Cape May’s Historic Cold Spring Village, New Jersey’s largest open-air “living history” museum. You’ll also find a weekend-long celebration of every treasure the ocean can offer—including seashells and the gemstonebright and endlessly collectable sea glass. Within the beautifully restored 1800s village, you can see the work and the wares of blacksmiths, carpenters, basket weavers and potters both local and national. You’ll also find sea-glass collectors and sea-glass-specific artisans—one of the largest gatherings of them in the Northeast. Stop by lectures on sea-glass art and identification and enjoy both live music all day and an impressive lineup of food trucks. Sunshine, a coastal breeze and beautiful art—what’s not to love? After the festival. Make sure your wander Historic Cold Spring Village before you leave the premises— there are more than 30 acres to explore (and costumed actors, in full historical character, will be happy to tell you all about the daily life in the 1800s). Outside the grounds, Cape May is truly one of the gems of the state, and you’ll be enjoying it a few weeks before the summer season truly kicks off and draws the crowds. Take advantage of a world-class dining scene, including raved-about steakhouse Primal By Mia (it made headlines last year when actress Emily Blunt enjoyed dinner there) and the Ebbitt Room, headed by 2025 New Jersey Chef of the Year Jason Hanin. The beaches don’t open for swimming until Memorial Day, but that means there will be fewer people to bother you if you crave a serene stroll in the salty air.

More info: jerseycapeseaglassfest.com

GARNER ARTS FESTIVAL,

GARNERVILLE, N.Y., May 16–17. Just a about two hours from Monmouth, the Garner Arts Center is tucked into a landmark, preCivil War textile factory with a historic arts district that covers nearly 14 acres. For a full weekend, that whole space transforms into a family-friendly celebration of creativity, with open studios, multimedia exhibits, new installations and children’s activities. Browse the Affordable Arts & Hand Craft Market, which is teeming with local artisans showing off their best work, or watch live marble sculpting. If you’re an artist yourself, take your place in a “flash sketch mob,” in which hundreds of people put pen to paper together. (Those interested in participating should email garnervillesketchmob250@ gmail.com beforehand.) There’s also live music all day and a food court presented by onsite DyeWorks Wine & Coffee Bar, serving international bites, beer, wine, hard cider, ice cream and fresh fruit ices.

After the festival. If you want a sit-down meal, you don’t have to go far. Also in the arts district is Hudson’s Mill Tavern, which serves up elevated American fare with a lean towards the farm-to-table (try the pulled pork), and Round Table Brewery, with smallbatch craft beers that add a fermented spin on classic brews. Garnerville is also full of easy, scenic walks and beautiful views of the Hudson—check out the Haverstraw River Trail, or Haverstraw Bay Park for a kid-friendly playground.

More info: garnerartscenter.org

THE BRUCE MUSEUM’S ANNUAL OUTDOOR CRAFTS FESTIVAL,

Greenwich, Conn.,

May 16–17. About an two and a half hours from Monmouth, the Bruce is a unique museum. Established in 1912, it displays art, science and natural history exhibits alike. This festival gathers dozens of first-class artisans from all over the country for a celebration of contemporary, hand-made crafts—jewelry, fiber arts, glass, housewares and pottery in particular. You can also check out live demonstrations of weaving, soldering and glass blowing and chat with the artists for insight into their creative process. There are also drop-in programs created with ages 4+ in mind and food options from local favorite gourmet grocer-caterer Aux Délices. This is a take on fair food that will make you feel you’re enjoying a high-end lunch.

After the festival. Here’s the good news— the museum entry fee is included with your ticket into the festival (and is discounted from the entry fee on a normal day). The Bruce is absolutely a destination worth browsing. The art-science fusion work of contemporary artist Gisela Colón, on display until July, will wow lovers of gemstones, science fiction and sculpture. Permanent exhibits feature a paleontology gallery with Connecticut fossils including dinosaur footprints and preserved Jurassic fish. For a special bite to end your day, nearby is Happy Monkey, bright and airy Latin restaurant with renowned chef Jean-Georges Vongerichten—it has earned itself a spot on a few “Best Tacos in Connecticut” lists. More info: brucemuseum.org

THE WOODSTOCK–NEW PALTZ ART & CRAFTS FAIR,

New Paltz, N.Y., May 23–25. One of Ulster County’s favorite Memorial Day weekend traditions gathers together more than 200 artists and craftspeople from across the U.S.A. This event was voted one of the top art and craft shows in America by trade publication Sunshine Artist Magazine It’s held at Ulster County Fair Grounds, about two hours and 45 minutes from Monmouth. Besides seeing what those 200+ artisans have to offer, you can watch demonstrations of furniture making, silk painting, stained-glass construction and fiber art creation. The fair also has a dedicated children’s tent filled with materials for selfdirected creative work—and sometimes special pop-up classes with the craftsmen exhibiting. Kids also won’t want to miss the petting zoo and family lawn games. For grown-ups? Find an endless stream of live music and browse some of the best wines, spirits and beers the Hudson Valley has to offer. (Keep an eye out for special themed menus.)

After the festival: New Paltz is a charming college town with a thriving arts and music scene and a walkable downtown to explore. The Water Street Market, for instance, is a European-inspired shopping village with cozy coffee spots, trendy wine bars and public art installations. If you like history, don’t miss the famous Historic Huguenot Street, a National Historic Landmark with 10 acres of incredibly preserved 17th-century homes, buildings and artifacts.

More info: quailhollow.com

THE WHITE PLAINS OUTDOOR ARTS FESTIVAL,

White Plains, N.Y., June 6–7. This festival in New York’s Westchester County, held annually for more than half a century, will take you about two hours and 15 minutes to reach by car. It’s held in Tibbits Park, a green oasis in a cityscape—check out the two beautiful fountains, the gazebo and the old-fashioned railway clock. On this weekend, the park will be filled with the paintings, photography, ceramics, glasswork, jewelry and textiles from a spread of juried local artists. Profits from this festival benefit a college scholarship fund for young people pursuing a fine arts degree, and every year the art of the previous year’s scholarship winners is also displayed. You can take the little ones to enjoy a free kids artsand-crafts table, browse unique food vendors and put your name in for a raffle to win art donated by celebrated professionals. After the festival. We don’t need to leave Bergen for great shopping but, if you find yourself in White Plains, you may still find something that impresses you. The Westchester, for instance, is a shopping center filled with more than 150 options, including super-luxe storefronts such as Breitling, Gucci and Brooks Brothers. Feeling moved to make some art yourself? Check out the nearby Muse Paintbar, a local favorite for “paint-and-sip” evenings. Pick your canvas, snack on some flatbread or hummus, pick up your favorite drink and make a masterpiece. More info: whiteplainsoutdoorartsfestival.com

TASTES

Freshly Baked

These beautiful quiches are perfect for brunch, lunch, dinner or anytime in between.

SALMON QUICHE

Yields 6-8 servings

INGREDIENTS

1 9-inch unbaked pie crust

1 Tbs. butter, unsalted

1 leek, white part only, halved and finely sliced

2 garlic cloves, minced

8–10 asparagus spears

5 eggs

11/2 cups cream, full fat

1/4 tsp. salt pinch of pepper

2 Tbs. fresh dill, roughly chopped

7 oz. smoked salmon, cut into 11/2-inch pieces

3/4 cup Gruyère cheese, grated dill sprigs and extra smoked salmon, for garnish

DIRECTIONS

Preheat oven to 350°F. Place cooked quiche crust on a tray. Break woody ends off the asparagus, cut into 11/2-inch pieces and separate tips from stems (save tips for decorating).

Melt butter in a skillet over medium heat. Add leeks and garlic, sauté for 2 minutes or until leeks are translucent; don’t let them go golden. Stir in asparagus stems (don’t cook), then remove from stove. Cool slightly then scatter across base of quiche crust.

Whisk together eggs, cream, dill, salt and pepper in a bowl.

Scatter 2/3 of the salmon across quiche, folding/twisting pieces rather than laying flat. Top with cheese, pour over egg mixture. Top with remaining salmon and asparagus tips.

Bake for 40 minutes or until top is light golden and center is set but still slightly jiggly when poked.

Rest for 10 minutes before carefully removing from tin and slicing.

“Swap the full-fat cream for a mix of low-fat milk and Greek yogurt to cut saturated fat while keeping the dish creamy. You can also add extra asparagus or spinach for more fiber and nutrients!”
—Julianna Szatmari, registered dietitian nutritionist, Intuitively Nourished, Eatontown

SPINACH GRUYÈRE QUICHE

Yields 6-8 servings

INGREDIENTS

1 9-inch unbaked pie crust

2 Tbs. extra-virgin olive oil

1/2 cup thinly sliced sweet onion

3 cups (packed) fresh baby spinach leaves

1/4 teaspoon salt

1/2 teaspoon black pepper

1/2 tsp. dried thyme leaves

1 cup milk

3 large eggs

3 oz. Gruyère cheese, grated

DIRECTIONS

Preheat oven to 350°F.

Bake 9-inch pie crust until slightly browned, about 25 minutes. Set aside to cool.

Heat a large skillet over medium-high heat. Add oil to coat. When oil ripples, add sliced onion and sauté for 5 minutes. Add spinach, salt, pepper and thyme; cook stirring for another 2 minutes.

In a mixing bowl, thoroughly whisk together milk and eggs. Stir in shredded cheese, as well as onion/spinach/herb mixture.

Pour egg filling into prepared pie crust. Bake at 350°F for 30 to 35 minutes.

Rest for 10 minutes before carefully removing from tin and slicing.

“To cut refined carbs and boost fiber in this quiche, swap the regular pie crust for a whole wheat option. Reduce the Gruyère to 2 ounces and use low-fat milk or a milk

alternative to lower saturated fat.”

—Julianna

Szatmari, registered dietitian nutritionist, Intuitively Nourished, Eatontown

MEET THE DENTAL PROFESSIONAL

Special Advertising Section

Britni Kearns, D.M.D., Jocelyn Jeffries-Bruno, D.D.S., F.A.A.P.D.

Sycamore Smiles Pediatric Dentistry

1029 Sycamore Ave., Tinton Falls, NJ 07724 732.963.8680 | www.smilesonsycamore.com

Empowering children with long-lasting smiles is the ultimate goal of Dr. Jocelyn Jeffries-Bruno and Dr. Britni Kearns. The founders of Sycamore Smiles Pediatric Dentistry strive to provide young patients with a relaxing and supportive environment from the moment they walk through the door.

The board-certified, award-winning pediatric dentists – with more than 25 years combined experience serving Monmouth County residents – devote themselves wholeheartedly to delivering unmatched dental care and genuine patient rapport, while fostering a deep level of trust in the community. They recently welcomed an associate, Kristina Kerolus DDS, who shares their passion for ensuring exceptional, compassionate, and comprehensive pediatric dental care for every patient. Their state-of-the-art practice emphasizes minimally invasive dentistry and preventative dentistry so children can have positive, easy dental experiences while preventing the formation and spread of decay. Traditional restorative dental services, along with specialty services such as white crowns, frenectomies, emergency visits and hospital sedation, are also offered.

Treating a sizable population of children with special needs, the doctors believe desensitization is a critical service that helps them to foster a patient’s comfort in the dental office. The Tinton Falls practice embraces bright colors to welcome and nurture kids of all ages. Children are offered fidget toys, televisions on the ceiling, and noise-canceling headphones for comfort and distraction during treatment. A library area and iPads are also available for the enjoyment of patients and their siblings.

Drs. Jeffries-Bruno and Kearns are on staff at Jersey Shore University Medical Center and Monmouth Center. Dr. Jeffries-Bruno serves as the Section Chief of Pediatric Dentistry at the latter.

Each child is unique—and so is each smile. Sycamore Smiles Pediatric Dentistry modifies a patient’s treatment plan based on the child’s age, medical history, and physical, emotional, or psychological needs. To prepare for a first visit or for more details on how the doctors help to build lifelong confidence, please visit the practice’s website.

Joseph DiFazio, D.M.D., FACP, FAAMP

107 Monmouth Road, Suite 101, West Long Branch, NJ 07764 | 732.542.0011 | www.drdifazio.com

For Dr. DiFazio, dentistry has always been about more than teeth. Drawn early on to both science and working with his hands, he saw dentistry as a rare profession that blended precision, creativity, and problem solving with the opportunity to make a meaningful difference in people’s lives. What resonated most was the immediate and lasting impact dental care could have—relieving pain, restoring comfort, and helping patients regain the confidence to smile, eat, and speak comfortably again.

That philosophy led him to prosthodontics, a highly specialized field that restores function and aesthetics across the entire oral system. Dr. DiFazio graduated with honors from Rutgers School of Dental Medicine (formerly UMDNJ Dental) and passed the demanding American Board of Prosthodontics examination, becoming one of approximately 1,000 Diplomates worldwide and among only a few in New Jersey. His commitment to excellence has earned him Fellowships in both the American College of Prosthodontists and the American Academy of Maxillofacial Prosthetics, where he has been elected President for 2026. He is also the recipient of the American College of Prosthodontists Private Practice Award and has been consistently recognized as a top prosthodontist by Monmouth Magazine, NJ Monthly, and the Consumer Research Council of America.

With nearly four decades in practice, Dr. DiFazio is known for managing complex restorative cases, including full mouth rehabilitation, implant supported restorations, and prosthetic reconstruction for patients affected by cancer or congenital conditions. In 1984, his team placed the first Branemark dental implant in Monmouth Ocean County, introducing a transformative technology to the region.

Education and mentorship remain central to his work. For more than 39 years, Dr. DiFazio has served as a Clinical Assistant Professor at Rutgers, teaching dental students and prosthodontic residents and helping advance the profession through organized dentistry. Looking ahead, he embraces innovations in digital dentistry, materials, and AI assisted diagnostics, while remaining grounded in experience, craftsmanship, and the human connection he believes will always define exceptional care.

John C. Ding, D.M.D.

Cavity Detective Pediatric Dentistry

4050 Asbury Avenue, Tinton Falls, NJ 07753

732.540.7999 | www.cavitydetective.com

Dr. John C. Ding is a board-certified pediatric dentist, who believes that a child’s early dental experiences should be positive, empowering, and most definitely fun. Many of his young patients proudly say it’s the only dental office where they never feel scared. At the heart of his work is a passion for giving back and restoring smiles. Knowing how personal a smile can be, he helps children build confidence that carries far beyond the dental chair.

Designed to feel modern with a nostalgic 90s twist, the office features interactive gaming, a Barbie Dreamhouse, and a prize machine that turns dental visits into positive memorable adventures. To relieve anxiety, TVs are mounted above the chairs in exam rooms and parents are always welcome. Children can choose a favorite toothpaste and fluoride flavor and laughing gas is available for complex procedures.

Beyond his private practice, Dr. Ding is committed to education and service. He is an attending physician at Monmouth Medical Center, St. Joseph’s University Medical Center, and Hackensack Meridian Mountainside Medical Center. A proud patriot, Dr. Ding is a practicing dentist in the U.S. Army Reserve Dental Corps where he dedicates two weeks a year to treating adult patients through his military service.

James C. Burden, D.M.D., M.A.G.D. New Paradigm Dentistry

514 Highway 33 W, Millstone, NJ 08535 | 732.414.1888 www.newparadigmdentistry.com

Since opening his Millstone practice in 2008, Dr. James Burden has centered his work around putting people first; an approach rooted in the values passed down from a long line of dentists before him. Dr. Burden believes that when problems are found early, care can be gentle, predictable, and far less costly. Though he offers crowns, implants, and full restorative treatment, his true passion is minimally invasive dentistry and the chance to change someone’s life in a meaningful way. He loves seeing a patient smile with renewed confidence and hearing that they genuinely enjoy the dental experience, a credit, he says, to his amazing, caring team.

A LIFE IN MOTION, INTERRUPTED

A New Jersey mayor’s unexpected brain tumor and his return to full speed

Mayor. Mentor.

For

staying active and involved has always been a way of life.

A modern-day Renaissance man, the Green Brook Township, New Jersey, mayor volunteers in his community, mentors graduate students at the University of South Carolina’s Darla Moore School of Business, and even appears as a background actor in television and film productions around the New York region.

Over the years, Jim has volunteered with organizations including United Way and Big Brothers Big Sisters, helped lead his son’s Boy Scouts of America troop, and ser ved on the township’s Land Use Board before deciding to run for elected office.

“If something’s interesting and I have the time,” Jim says, “I’m all in.”

Jim Van Arsdale, mayor of Green Brook Township, New Jersey, is back to the fast-paced life he loves after successful brain tumor surgery.
Actor. Father. Husband.
Jim Van Arsdale,

Then came an unexpected development that temporarily slowed his fast-moving routine.

AN UNEXPECTED DIAGNOSIS

A few years ago, Jim’s shoulder began bothering him, and his doctor ordered an MRI to rule out a tear. The scan showed his shoulder was fine. But it revealed something unexpected: a brain tumor.

Doctors identified the tumor as a benign frontal parasagittal meningioma. Because Jim had no symptoms, his neurologist recommended monitoring the tumor with periodic scans. During that time, Jim continued living normally—working, mentoring students, acting, and serving as mayor.

Eventually, the tumor began to grow. Jim was referred to Atlantic Brain and Spine (ABS), where he met neurosurgeon Dr. Yaron A. Moshel.

“Dr. Moshel was very calm, which was good because I had a ton of questions,” Jim recalls. “He took his time and walked me through everything.”

Dr. Moshel explained the tumor had grown to a size where it needed to be removed before symptoms like seizures or paralysis began, but he told Jim he had some time to plan the surgery. “You don’t need to manage your life around this,” said Dr. Moshel. “Ideally, we do the procedure within the next six months.”

“I never felt pressured,” Jim says. “But I understood why it needed to be done.”

In January of 2025, Dr. Moshel performed a craniotomy and microsurgical resection at Overlook Medical Center in Summit to remove the tumor. Pathology confirmed a World Health Organization Grade I benign meningioma.

Shortly after surgery, Jim experienced paralysis in his right leg caused by postoperative swelling and pressure. Dr. Moshel adjusted his medication, and the paralysis resolved within a day.

Jim returned home and focused on recovery. Physical therapy helped him steadily regain strength and mobility. “The team was phenomenal,” Jim says.

A SETBACK AT SEA: CARE FROM AFAR

The following month, Jim and his wife, Connie, were preparing for a long-planned cruise. The night before boarding the ship, he suddenly experienced paralysis on his right side.

Because of the upcoming trip, Dr. Moshel had already given Jim his personal cell phone number. Jim reached out immediately. Confident this was a minor setback, Dr. Moshel prescribed the same medication Jim had taken following surgery.

Connie rented a wheelchair, and Jim boarded the cruise as planned.

Dr. Moshel remained in close contact with Jim throughout the trip to make sure he was responding to the treatment. Within two days, the medication began working. Jim moved from a wheelchair to a cane. By the midpoint of the cruise, he was walking independently again.

BACK TO THE LIFE HE LOVES

By March, Jim was off all medications and feeling fully recovered. Follow-up imaging showed no evidence of residual tumor, so radiation treatment was not recommended. His care team advised routine annual imaging. Today, Jim has returned to his usual routine.

He serves as mayor of Green Brook Township, mentors students, spends time with his family, and occasionally appears in television productions. “I feel like myself again,” he says.

“It’s great to see Jim back to the life he enjoys,” Dr. Moshel says. “That’s always the goal.”

Looking back, Jim describes the experience as an unexpected journey, one that ultimately brought him back to the life he loves. For someone who has always believed in staying active, it’s a return to exactly where he wants to be.

Dr. Moshel says cases like Jim’s reflect the approach taken at Atlantic Brain and Spine.

“This surgery exemplifies how innovation and experience converge to transform outcomes,” he says. “Our goal at ABS is not just to remove the tumor, but to protect the brain’s intricate networks so patients can return to their lives with minimal disruption.”

Atlantic Brain and Spine is a New Jersey neurosurgical practice specializing in complex brain, spine and neurovascular conditions, with offices across northern and central New Jersey. Learn more at AtlanticBrainAndSpine. org or call 973-993-7100.

Within two weeks, he was cleared to drive. He had missed only one mayoral meeting.
Dr. Yaron A. Moshel, a neurosurgeon at Atlantic Brain and Spine, specializes in complex brain tumor surgery focused on preserving patients’ quality of life.

Where To Eat

Getting three squares a day has never been easier—Monmouth County is home to a selection of restaurants diverse enough to satisfy all of your cravings.

Iron Whale, Asbury Park

ASBURY PARK

Heirloom at

The St. Laurent

408 7th Ave.

732.795.2582 thestlaurent.com

Iron Whale

1200 Ocean Ave. 732.361.5185 ironwhalenj.com

Moonstruck 517 Lake Ave. 732.988.0123 moonstrucknj.com

Pascal & Sabine 601 Bangs Ave. 732.774.3395 pascalandsabine.com

Porta 911 Kingsley St. 732.776.7661 pizzaporta.com

Robinson Ale House

1200 Ocean Ave. N. 732.774.1400 therobinsonalehouse asburypark.com

Stella Marina Restaurant & Bar

800 Ocean Ave. 732.775.7776 stellamarinarestaurant.com

Taka 660 Cookman Ave. 732.775.1020 takaasburypark.com

Talula’s

550 Cookman Ave. 732.455.3003 talulaspizza.com

ATLANTIC

HIGHLANDS

Copper Canyon

51 First Ave.

732.291.8444 thecoppercanyon.com

Harborside Grill

40 First Ave. 732.291.0066 theharborsidegrill.com

Kunya Siam Thai Restaurant

99 First Ave. 732.291.2397 kunyasiam.com

On The Deck

10 Simon Lake Dr. 732.872.1424 onthedeckrestaurant.com

AVON-BY-THE-SEA

Clementine’s

306 Main St. 732.988.7979 clementinesavon.com

Seed to Sprout 410 Main St. 732.774.7333 seedtosproutnj.com

BELFORD

Belford Bistro 870 Main St. 732.495.8151 belfordbistro.com

Naples Pizzeria 872 Main St. 732.787.9479

BELMAR 10th Ave. Burrito Co 801 Belmar Plz. 732.280.1515 tenthaveburrito.com

Anchor Tavern

713 Main St. 732.280.2266 anchortavernnj.com

Boathouse Bar & Grill

1309 Main St. 732.681.5221 boathousebarandgrill.com

Brandl 703 Belmar Plz. 732.280.7501 brandlrestaurant.com

Federico’s 700 Main St. 732.681.6936 federicospizza.com

La Dolce Vita 400 Ocean Ave. 732.749.3177 ladolcevitanj.com

BRADLEY BEACH

The Buttered Biscuit

700 Main St. 732.807.4069 thebutteredbiscuit cafe.com

The Elbow Room 416 Main St. 732.898.6860 elbowroomnj.com

BRIELLE

Due Amici

420 Higgins Ave. 732.528.0666 dueamicibriellenj.com

La Mondina 110 Union Ave. 732.612.8331 lamondinabrielle.com

The Pig and Parrot Sandbar 201 Union Ln. 732.528.7750 thepigandparrot.com

Shipwreck Grill

720 Ashley Ave. 732.292.9380 shipwreckgrill.com

EATONTOWN

All Seasons Restaurant 176 Wyckoff Rd. 732.542.9462 allseasonsrestaurant.net

ENGLISHTOWN

Rosalita’s Roadside Cantina 180 Rte. 9 732.617.0099 rosalitasnj.com

FREEHOLD

618 Restaurant 618 Park Ave. 732.577.0001 618nj.com

Aarzu Modern Indian Bistro

30 E. Main St. 732.333.0933 aarzu.com

Court Jester 16 E. Main St. 732.462.1040 courtjesternj.com

El Meson 40 W. Main St. 732.308.9494 elmesoncafe.com

Rosalita’s Roadside Cantina, Englishtown

Federici’s Family Restaurant

14 E. Main St. 732.462.1312 federicis.com

Marmara Mediterranean Cuisine

3710 Rte. 9

732.808.2727 marmaracuisine.com

Metropolitan Cafe

8 E. Main St. 732.780.9400 metrocafenj.com

Tommy’s Tavern + Tap

3492 Rte. 9

732.543.0053 tommystavernandtap.com

Tre Pizza Pasta Beer Garden 611 Park Ave. 732.751.4422 trepizzanj.com

HAZLET

Neil Michael’s Steakhouse 1104 Rte. 36

732.217.3626 neilmichaelsteak house.com

Yesterday’s Restaurant

3153 Rte. 35

732.264.3777 yesterdaysnj.com

HIGHLANDS

Bahrs Landing 2 Bay Ave. 732.872.1245 bahrslandingnj.com

Proving Ground

56 Shrewsbury Ave. 732.872.2266 theprovingground.com

HOLMDEL

Palumbo’s 24 Ayers Ln. palumbospizza35.com 732.671.8820

KEYPORT

Drew’s Bayshore Bistro 25 Church St. 732.739.9219 drewsbayshorebistro.com

LONG BRANCH

21 A On Broadway 202 Broadway 732.483.6967 21aonbroadway.com

Avenue 23 Ocean Ave. 732.759.2900 avenuelongbranch.com

Charley’s Ocean Grill 29 Avenel Blvd. 732.222.4499 charleysoceangrill.com

Mar Belo 611 Broadway 732.870.2222 marbelorestaurant.com

McLoone’s Pier House 1 Ocean Ave. N. 732.795.3493 mcloonespierhouse.com

Rooney’s Oceanfront 100 Ocean Ave. N. 732.870.1200 rooneysocean.com

Sirena Ristorante 27 Ocean Ave. N. 732.222.1119 sirenaristorante.com

MANALAPAN

Anemos Greek Cuisine

333 Rte. 9 732.414.6590 anemosgreekcuisine.com

Cholula Restaurant 24 Wilson Ave. 732.786.0080 cholularestaurant englishtown.com

Manalapan Diner 48 Rte. 9 732.462.7165 manalapandiner.com

Nonna’s Citi Cucina 190 Rte. 9 N. 732.536.9050 nonnasnj.com

Peking Pavilion 110 Rte. 33 732.308.9700 pekingpavilion.com

MANASQUAN

Blend on Main 152 Main St. 732.223.0030 blendonmain.com

Harpoon Willy’s 2655 River Rd. 732.223.8880 harpoonwillys.com

The Salty Whale And Guesthouse 390 E. Main St. 732.592.3344 thesaltywhale.com

Squan Tavern 15 Broad St. 732.223.3324 squantavern.com

MATAWAN Buttonwood Manor 845 Rte. 34 N. buttonwoodmanor.com

MIDDLETOWN

MJ’s Restaurant Bar & Grill 1005 Rte. 35 732.796.1400 mjsrestaurant.com

Neelam Exotic Indian Cuisine 1178 Rte. 35 S. 732.671.8900 neelamindiancuisine.com

NEPTUNE Il Posto 1129 Fifth Ave. 732.775.4823

Molinari’s 312 W. Sylvania Ave. 732.775.7733 molinarisrestaurant.com

Pete & Elda’s 96 Woodland Ave. 732.774.6010 peteandeldas.com

OCEAN

Illiano’s 933 W. Park Ave. 732.493.2003 illianosrestaurant.net

Piccola Italia 837 W. Park Ave. 732.493.3090 piccolaitalianj.com

Anemos Greek Cuisine, Manalapan

RED BANK

26 West On The Navesink

26 W. Front St. 732.383.5664 26westonthenavesink.com

Birravino

183 Riverside Ave. 732.842.5990 birravino.com

B2 Bistro + Bar

141 Shrewsbury Ave.

732.268.8555 b2bistro.com

Char Steakhouse

33 Broad St.

732.450.2427 charsteakhouse.com

JBJ Soul

Kitchen

207 Monmouth St.

732.842.0900 jbjsoulkitchen.com

Juanito’s Restaurant

159 Monmouth St. 732.747.9118 juanitosredbank.com

Kitch Organic

75 Leighton Ave. 732.471.5400 kitchorganic.com

Molly Pitcher Inn

88 Riverside Ave. 732.747.2500 themollypitcher.com

Muang Thai Restaurant

7 E. Front St. 732.741.9999 muangthairedbank.com

Nicholas Barrel & Roost

160 Rte. 35 S. 732.345.9977 barrelandroost.com

Patrizia’s 28 Broad St. 732.741.5555 patrizias.com

Pazzo MMX

141 W. Front St. 732.747.4551 pazzoredbank.com

Street Kitchen Pub 5 Broad St. 732.747.1259 streetkitchenpub.com

Teak

64 Monmouth St. 732.747.5775 teakrestaurant.com

RUMSON

Barnacle Bill’s 1 First St. 732.747.8396 barnaclebills rumson.com

Giorgia 102 Ave. of Two Rivers 732.741.3880 ristorantegiorgia.com

River Pointe Inn 132 E. River Rd. 732.530.6590 riverpointeinn.com

Salt Creek Grille 4 Bingham Ave. 732.933.9272 saltcreekgrille.com

Undici

11 W. River Rd. 732.842.3880 undicirestaurant.com

Victory Park Tavern 21 W. River Rd. 732.842.6205 victoryparktavern.com

SEA BRIGHT

Anjelica’s 1070 Ocean Ave. 732.842.2800 anjelicas.com

Eventide

Grille

1400 Ocean Ave. N. 732.530.1414 eventidegrille.com

The Rum Runner

816 Ocean Ave. 732.842.2894 mcloonesrumrunner.com

Tommy’s Tavern + Tap 1030 Ocean Ave. 732.842.5044 tommystavernandtap.com

SEA GIRT

Fratello’s 810 The Plaza 732.974.8833 fratellosnj.com

SHREWSBURY Americana Diner 1160 Rte. 35 S. 732.542.1658 americanadiner.net

Bayroot 555 Shrewsbury Ave. 732.747.3444 bayrootmarket.com

D’jeet 637 Broad St. 732.224.8887 djeetcatering.com

SPRING LAKE

Amelia’s By The Sea 1505 Ocean Ave. N. 732.769.5700 ameliasbythesea.com

Spring Lake Tap House 810 Rte. 71 732.282.1530 springlaketaphouse.com

St. Stephen’s Green Publick House 2031 Rte. 71 732.449.2626 ssgpub.com

Whispers 200 Monmouth Ave. 732.974.9755 whispersrestaurant.com

WALL Meemom’s 1825 Rte. 35 732.359.8544 meemoms.com

Fratello’s, Sea Girt

Mossuto’s Market & Cafe 2029 Rte. 35 S. 732.449.8058 mossutosmarketnj.com

Shogun Legends 1969 Rte. 34 732.449.6696 shogunlegends.com

Be There

Whether you’re craving festivals, musicals or markets, you’ll find everything you need here in Monmouth.

MAY 8-17

Find your corner of the sky when Tony Awardwinning musical PIPPIN comes to the Algonquin Arts Theatre in Manasquan. The show follows a young man’s journey to find purpose and discover extraordinary in the ordinary. Multiple seatings are available, including matinees. For tickets and more, head to algonquinarts.org.

MAY 9–10

Treat Mom to something special on Mother’s Day and take her to BLOOMS AND VINES FOR MOM at 4 JG’s Orchard & Vineyard in Colts Neck. Pack a picnic and enjoy a sun-drenched afternoon on the lawn with beautiful scenery, live music and wine and mimosas. This event is intended for the 21+ crowd, and kicks off at noon. For more 4jgswinery.com.

PARK SPRING returns to Asbury Park Hall with two days of ops, music, food and vendors to browse. You’ll painting and other activities for the kids. Admission is free, and the fun starts at noon on both days. For details and more information, visit asburyparkbazaar.com.

MAY 11

Triumph Brewery in Red Bank comes alive with music during JAZZ ARTS JAM, presented by Jazz Arts Project. A house band riffs, and musicians— from local high school students to seasoned pros— are invited to jump on stage, add their instrument to the song and play along. You can take part the jam yourself, or settle in with a drink and listen to the great tunes. The music starts at 6 p.m. For more information, see jazzartsproject.org.

MAY Longing Shor the BELMAR FESTIVAL Park and dozens and vendors. scallop coconut and more! 4 p.m. be found

MAY Everyone’s festival PORCH bands and porches downtown. friends celebration and community spirit. kicks noon. information, see downtown freehold.com.

MAY 16

Bring your four-legged friend to Red Bank for the DOG WALK ON BROADWALK, presented by Red Bank RiverCenter, the Red Bank Animal Welfare Committee and Fins & Feathers pet shop. Starting at noon, you can stop by for pet activities, “yappy hour specials,” live music and pet adoption opportunities from Louie’s Legacy Animal Rescue. All dogs must be kept on leashes. For more information, head over to redbank.org.

MAY 20

Lincroft’s Brookdale Community College presents a special ECHOES OF ASBURY WALKING & TROLLEY TOUR, which will take you through all things weird, surprising, quirky and iconic in one of the state’s most recognizable cities. History Chick Tours will lead the session, which will be followed by a gourmet lunch at Brookdale’s Culinary Arts Center. The tour begins at 10:30 a.m. For registration and more information, see brookdalecc.edu.

MAY 29

MAY 23–24

In Bradley Beach, you can enjoy the borough’s MEMORIAL DAY FESTIVAL

You’ll find over 50 local vendors to browse, great bites from restaurants, music and a parade to honor our servicemen and women, all on the beachfront promenade. This event will be held rain or shine, and begins at 9 a.m. Looking for more information? See bradleybeachnj.gov.

See the galaxy far, far away as you’ve never seen it before at the Count Basie Center for the Arts in Red Bank, which is hosting STAR WARS: THE LAST JEDI IN CONCERT! The New Jersey Symphony will play the recognizable score live as you take in all the space battles, lightsaber duels and high-energy action of this story. Doors open at 6:30 p.m., and the show starts at 7:30. For tickets and more, check out thebasie.org.

MAY 31

Support a great cause at RUN LIKE A UNICORN 2026: MILES FOR MICK, held at Monmouth Battlefield State Park in Manalapan. This 5K raises money for childhood cancer research. This year, the event is dedicated to 3-year-old Mick from Hazlet, who is in the midst of his cancer battle and receiving maintenance chemotherapy through August. The race starts at 9 a.m. For registration and more information, check out livlikeaunicorn.org.

MAY 23–25

A beloved tradition returns over Memorial Day weekend when the JERSEY SHORE FOOD TRUCK FESTIVAL takes place at Monmouth Park Racetrack in Oceanport. Stop by for three days of mouth-watering food trucks (over 30 will be in attendance, offering everything from mac and cheese to fried Oreos), live music and activities for kids and grown-ups alike. Gates open at 11 a.m. For more information, head over to monmouthpark.com.

Gatherings

Monmouth residents always show up to support their friends and neighbors.

1. MONMOUTH MEDICAL CENTER

Monmouth Medical Center in Long Branch celebrated Certified Nurses Day on March 19. The day honors and recognizes the clinical excellence of nurses whose dedication to their specialty advances nursing and patient care every day.

2-3. 180 TURNING LIVES AROUND

Hazlet-based 180 Turning Lives Around held its Pet Bowls Project fundraiser at McLoone’s Pier House in Long Branch. The night of awareness, art and community included an art auction, custom pet caricatures, live music, door prizes, food and drink.

4. MONMOUTH MUSEUM

Monmouth Museum

Executive Director

Erika Schaefer recently welcomed Diane Felcyn from the New Jersey State Council on the Arts and Council Board Member Felicia Grant to the Lincroft center for a site visit.

5. BOYS & GIRLS CLUBS OF MONMOUTH

Boys & Girls Clubs of Monmouth CEO Douglas Eagles was selected to serve as New Jersey’s State Lead during Boys & Girls Clubs of America’s National Days of Advocacy in Washington, D.C.

6-7. CENTRASTATE MEDICAL CENTER

On Feb. 6, CentraState Healthcare Foundation hosted its 64th Annual Celebration Ball at South Gate Manor. The event, “Under the Sea,” recognized Eugene W. Landy as distinguished ambassador honoree. Over $300,000 was raised to support programs and services offered at Atlantic Health CentraState Medical Center.

8. YMCA OF THE JERSEY SHORE

The YMCA of the Jersey Shore in Shrewsbury hosted its annual Employee Appreciation Day. During the program, the YMCA recognized the staff who show up every day with kindness and care for the community.

Wave Resort

Where Oceanfront Views Become the Perfect Place to Say “I Do.”

At Wave Resort in Long Branch, weddings unfold against the breathtaking backdrop of the Atlantic Ocean. Located in the heart of Pier Village, the resort offers an unforgettable setting for couples looking to celebrate their wedding weekend in style.

Exchange vows with the waves as your backdrop, host cocktail hour overlooking the water, and celebrate your reception at High Crest, Wave’s spectacular rooftop venue featuring sweeping ocean views and beautifully designed indoor and outdoor spaces.

With luxury guest accommodations, customized cuisine, spa services, and a dedicated events team, Wave Resort creates seamless wedding weekends designed to celebrate every moment.

110 Ocean Ave.,Long Branch, NJ 07740

732.612.9283 | www.waveresort.com/weddings

A MONMOUTH MOMENT

“I’m the head coach of Monmouth University’s rowing team. This picture was taken on Branch Port Creek in Oceanport on the Shrewsbury River, during one of our first practices of the season. Gryff, my dog, loves to watch the team. Everything came together perfectly—the colors, the timing of the rowing, the flat water and the blue skies. It’s a combination of all the things I love: time on the water, Monmouth rowing and Gryff.”

—Olivia Staff, Union Beach

Send us your Monmouth Moment! Email your photo and a short description to rita.guarna@wainscotmedia.com.

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Monmouth May 2026 by Wainscot Media - Issuu