Updated 12/26/2025
NEW ORLEANS STEAMBOAT COMPANY 2025 GROUP RATES
DAILY JAZZ CRUISES · PrivATE EVENTS · DESTINATION MANAGEMENT CHARTER BUS SERVICES · SECOND LINE PARADES · NEW ORLEANS TOURS www.steamboatnatchez.com | (504) 569-1480 | groups@glnosc.com
what is the difference between the 1 natchez and riverboat city of new orleans?
Sightseeing Cruise CALLIOPE CONCERT ENGINE ROOM TOUR Creole brunch buffet Creole lunch buffet Creole dinner buffet reserved seating live jazz party packages boarding photos number of decks
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cruise rates for groups of 10+
DAYTIME lUNCH JAZZ CRUISES monday - saturday
SUNDAY BRUNCH JAZZ CRUISES SUNDAYS ONLY
EVENING DINNEr JAZZ CRUISES DAILY
Group Pricing Sightseeing Sightseeing & Lunch
Adult $39.25 $58.50
Live Jazz by the Steamboat Stompers Morning Cruise Calliope Concert at 10:30 a.m. Boards at 11:00 a.m. Cruises from 11:30 a.m. - 1:30 p.m.
Group Pricing Sightseeing Sightseeing & Brunch
Live Jazz by the Dukes of Dixieland Evening Cruise Calliope Concert at 5:30 p.m. Boards at 6:00 p.m. Cruises from 7:00 p.m. - 9:00 p.m.
2-5yrs Free $15.50
Afternoon Cruise - SIPPIN’ on the ‘SSIPPI Happy Hour Specials Monday - Friday Calliope Concert at 1:45 p.m. Boards at 2:00 p.m. Cruises from 2:30 p.m. - 4:30 p.m.
Adult $39.25 $72.00
Live Jazz by the Steamboat Stompers Morning Cruise Calliope Concert at 10:30 a.m. Boards at 11:00 a.m. Cruises from 11:30 a.m. - 1:30 p.m.
Group Pricing Sightseeing Sightseeing & Dinner
6-12yrs $19.00 $29.75
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6-12yrs $19.00 $36.00
2-5yrs Free $25.00
Afternoon Cruise - SIPPIN’ on the ‘SSIPPI Happy Hour Specials Calliope Concert at 1:45 p.m. Boards at 2:00 p.m. Cruises from 2:30 p.m. - 4:30 p.m.
Adult $52.25 $96.75
6-12yrs $26.00 $47.75
2-5yrs Free $26.75
creole lunch buffet menu
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Gulf Coast Catfish Zesty cornmeal-crusted with Cajun spices and fried to a golden perfection Red Beans and Rice New Orleans classic red beans atop a bed of rice with andouille sausage (Vegetarian red beans available upon request) Jambalaya Traditional, Louisiana dish with chicken, sausage, rice, and Creole seasoning Tossed Salad Du Jour A tossed green leaf salad prepared daily with fresh ingredients and served family style New Orleans Bread Pudding Soufflé of local Leidenheimer French bread in a rich custard with Chaf ’s choice of a decadent sauce Community Coffee and Iced Tea Included
Menu items subject to change based on availability and season. We are proud to serve primarily Louisiana and domestic seafood items. Some menu items may,at times, contain imported crawfish and fish. Disclaimer: Although some of these items are listed as having gluten free ingredients, due to our open air kitchen, we cannot guarantee a gluten free environment. They are prepared in the same kitchen and ovens as other non gluten free menu items and there is always a possibility of trace amounts crossing over through the air from the other kitchen areas.
creole BRunch buffet menu
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Chicken and Sausage Gumbo Louisiana Ham Applewood ham served with a Creole honey mustard sauce Shrimp and Grits Creamy Low Country sauce Biscuits and Gravy Soft dough biscuit with a Southern white sausage gravy Smoked Salmon Served with the appropriate accoutrements Crab Cake Bites and Shrimp Fritters - Served only on the 2:30 p.m. cruise Brioches a La Cannelle Fresh baked cinnamon rolls French Eggs Elegant and creamy scrambled eggs - Served only on the 11:30 a.m. cruise Breakfast Potatoes Served with peppers and onions Creole Creamed Spinach Spinach with mozzarella, parmesan, and cream cheese Pork Link Sausage Biscuits Served with asorted jellies and preserves Traditional King Cake Community Coffee and Iced Tea Menu items subject to change based on availability and season. We are proud to serve primarily Louisiana and domestic seafood items. Some menu items may,at times, contain imported crawfish and fish. Disclaimer: Although some of these items are listed as having gluten free ingredients, due to our open air kitchen, we cannot guarantee a gluten free environment. They are prepared in the same kitchen and ovens as other non gluten free menu items and there is always a possibility of trace amounts crossing over through the air from the other kitchen areas.
creole dinner buffet menu
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Tossed Salad Du Jour A tossed green leaf salad prepared nightly with fresh ingredients and served family style Chicken and Sausage Gumbo Top Round Certified Angus beef, carved to order, served with complimentary sauces Louisiana Fried Chicken Thighs Bayou Seafood Pasta Shrimp and crab tossed in a white wine and garlic parmesan cream sauce Crawfish Etouffee A rich crawfish stew atop a bed of rice Herb Roasted Sweet Potatoes Chef ’s Vegetable Saute Creole Creamed Spinach Spinach with mozzarella, parmesan, and cream cheese New Orleans Bread Pudding Soufflé of local Leidenheimer French bread in a rich custard with Chef ’s Choice of decadent sauce Assorted Dinner Rolls Community Coffee and Iced Tea
Menu items subject to change based on availability and season. We are proud to serve primarily Louisiana and domestic seafood items. Some menu items may,at times, contain imported crawfish and fish. Disclaimer: Although some of these items are listed as having gluten free ingredients, due to our open air kitchen, we cannot guarantee a gluten free environment. They are prepared in the same kitchen and ovens as other non gluten free menu items and there is always a possibility of trace amounts crossing over through the air from the other kitchen areas.
BUTLER PASSED hors d’oeuvres Pricing
H1: 4 Selections (8 bites per person) H2: 5 Selections (10 bites per person) H3: 6 Selections (12 bites per person)
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$27.00 per person $32.00 per person $36.00 per person
- Prices inclusive of tax and gratuity
Selections
LAND
SEA
GARDEN
Beef Empanada Mini Beef Wellington Meat Pies Chicken & Waffle Skewer Mini Muffulettas Boudin Balls Boudin Egg Rolls Steak Tip Skewers Pork Wing in Rosemary Demi Boneless Cajun Spare Ribs Lamb Lollipops
Crab Cakes Crab Stuffed Mushrooms Cajun Shrimp Skewers Creole Shrimp Cocktail Crawfish Etouffee Stuffed Beignets Crawfish Empanada *Oyster Shooters (raw) Fried Oyster Shooters NOLA “Grilled” Oysters Wonton Wrapped Shrimp Fried Alligator Bites Roasted Alligator Bites Fried Frog Legs *Ceviche *Tuna Poke
Avocado Crisps Bruschetta Cups Jalapeno Poppers Fried Cremini Mushroom Caps Fried Whole Okra Fried Pickled Okra Goat Cheese in Phyllo Spanakopita Tomato Caprese Skewers Vegetable Empanada Watermelon Feta Skewers
*Not offered as a stand alone Hors D'oeuvre
SPECIALTY PLATTERS
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One Size Platters
Price for up to 50 guests unless otherwise noted. Sausage & Pepper Board $350.00 Andouille, boudin, alligator sausage and an assortment of fire roasted specialty peppers Alligator Display $500.00 Small smoked or roasted alligator (fully edible), Fried/roasted alligator bites with andouille sausage or alligator sausage Cold Seafood Tower Market Price Raw oysters, shrimp cocktail, crab legs, cocktail crabs, mussels, clams, crawfish (hot) and accompanying sauces - All items and pricing is dependent on seasonality and availability.
PLATTERS Small/Large Platters
Small Platters feed 41-60 guests Large Platters feed 61-100 guests Hummus Varietal with Pita Small $150.00 Large $250.00 Domestic Cheese Board Small $150.00 Large $250.00 International Cheese Board Small $225.00 Large $350.00 - Includes Domestic Cheeses Artichoke & Spinach Dip with Pita Small $175 Large $225 Charcuterie Board Small $350.00 Large $500.00 Crudité Platter Small $125.00 Large $175.00 - Includes Varietal Dipping Sauces (blue cheese, ranch, remoulade)
Crawfish Dip - Hot or Cold Crawfish Queso with Cajun Pork Rinds Small $60.00 Large $120.00 Baked Brie and Crostini $150.00 per 50 people Smoked Wing Platter $85.00 per 25 guests $160.00 per 50 guests - Includes Smokey Remoulade Fried Chicken Tenders Platter $75.00 per 25 guests $140.00 per 50 guests - Includes Creole Honey Mustard
- All prices are subject to change due to changing market costs and seasonality
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open bar packages
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2 1/2 hours
Alcohol Free Bar
$7.50 per person or $3.00 per Drink Ticket
Limited Bar
$25.00 per person or $5.50 per Drink Ticket
Standard Call Bar $35.00 per person or $8.50 per Drink Ticket
Coca Cola Products Juices
Coca Cola Products Juices Domestic Beer House Wines
Coca Cola Products Juices All Beer & Wine (Subject to Availability & Bar Location)
Elevated Premium Bar $42.00 per person $10.50 per Drink Ticket
Coca Cola Products Juices All Beer & Wine (Subject to Availability & Bar Location) All Standard Liqours
Vodka:
Smirnoff, Smirnoff Flavors, Tito’s
Gin:
Beefeater, Tanqueray
Bombay Sapphire
Rum:
Bacardi Light, Calypso, Captain Morgan, Myers Dark, Parrot Bay
Bayou Reserve
Grey Goose, Ketel One
Don Julio Blanco, Don Julio Reposado Patron Silver Buffalo Trace Knob Creek, Maker’s Mark, Woodford Reserve
Tequila:
Astral Blanco
Bourbon:
Elijah Craig
Whiskey:
Jack Daniels, Jameson, Sazerac Rye, Big Easy, Southern Comfort
Scotch:
Dewar’s White
Johnnie Walker Black
Cognac/Brandy:
Paul Masson
Courvoisier, Hennessey
Cordials/Liquers:
EXTRAS: Additional Bartender $90.00
Limited Bar Upgrade Upgrade to all available wines & beers onboard $5.00 per person
Amaretto Disarono, Bailey’s Herbsaint, Kahlua, Pimm’s, St. Germaine ALL Flavored Liqueurs
Crown Royal, Crown Royal Apple
Cointreau, Grand Marnier, Pama Pomegranate
Cash Bar Pricing available upon request Consumption Bar Pricing available upon request
*Liquors subject to change & based on availability
WINE LIST
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- Wines are listed as lightest and sweetest to driest and full-bodied, subject to change based on availability
RED Conundrum by Caymus Blend of Syrah, Cabernet, & Red Zin, with notes of chocolate & dried fruit. California. $13.00 (Bottle $50.00) La Crema, Monterey Pinot Noir Red plum, raspberry and blood orange. California. $11.00 (Bottle $42.00) Meiomi Pinot Noir Bright fruit, mocha and oak with florals of strawberry and dark berry. California. $13.00 (Bottle $52.00) Quilt Threadcount Red Blend Dark ruby red in color with aromas of rich chocolate, black currant, ripe blackberry and hints of cedar and leather. California. $13.00 (Bottle $50.00) Murphy Goode Merlot Bright red coloring, with oak & vanilla notes. California. $10.50 (Bottle $40.00) Hess Shirtail Cabernet Sauvignon Cherry, raspberry, and blackberry alongside notable spice notes and aromas and flavors of currants and cloves. California. $12.00 (Bottle $48.00) Tribute Cabernet Sauvignon Dark juicy fruit with earthy notes and spices. California. $13.00 (Bottle $52.00) House Cabernet Sauvignon $10.00 (Bottle $38.00)
WHITE
SPARKLING
House Moscato $9.00 (Bottle $33.00)
La Marca Rose Fresh citrus and honeysuckle blossom with notes of apple, peach and lemon. Italy. $11.00 (Bottle $42.00)
Dalia Pinot Grigio Light, crisp and fruity with aromas of apricot, pear and lemon. Italy. $11.00 (Bottle $42.00) Maso Canali Pinot Grigio Floral aromatics with nectarine, peach and a zest of lemon. Italy. $12.00 (Bottle $48.00) Oyster Bay Sauvignon Blanc Bright green color, with notes of ginger & passion fruit. New Zealad. $11.00 (Bottle $42.00) White Haven Sauvignon Blanc Vibrant fruit character and notes of green apple, grapefruit and lime zest. New Zealand. $13.00 (Bottle $50.00) A to Z Riesling Vibrant acidity with fruity and floral notes. Oregon. $9.00 (Bottle $36.00) Sonoma Cutrer Chardonnay Yellow coloring, with notes of apple & vanilla. California. $13.00 (Bottle $50.00) House Chardonnay $10.00 (Bottle $38.00)
La Marca Prosecco Aromas of wild strawberry with juicy white peach, raspberry and summer florals. Italy. $11.00 (Bottle $42.00) House Sparkling Sparkling, dark yellow coloring, with notes of dry pear & citrus. From Spain. $9.00 (Bottle $35.00) Mumm Napa, Brut A toast the true Champagne process, with citrus, red apple, vanilla, honey and gingerbread. From California. $14.00 (Bottle $55.00)
SECOND LINE PACKAGES
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Second Line Parade (1/2 hour parade)
25 - 100 Guests: $3,000.00
100-200 Guests: Ask for a Quote
Includes: Parade Permit (required) New Orleans Police Officers (required) Full On-Site Coordination (required) Traditional New Orleans Brass Band (6 piece led by a Grand Marshall)
- Additional police detail may be required for parades outside of the French Quarter or for larger parades - Routes are dictated by the City of New Orleans at the time of permitting
Mardi Gras Parade Extras Package + $1,250.00
Includes: - 1 Stilt Walker - 2 Mardi Gras Revelers - Mardi Gras Beads
Additional Parade Elements
Costumed Dancers and Drummers Marching Band Tiger Rag Tag (Non-official LSU Alumni Marching Group) Brass Band Mardi Gras Indians (up to 1 hour) Stilt Walker (up to 1 hour) Big Heads (up to 1 hour) Mardi Gras Revelers (up to 1 hour) Feather Boas (by the dozen) Mardi Gras Beads (by the case) Feather Masks (by the dozen) Mardi Gras Beads (by the dozen)
$2,750.00 $2,700.00 $2,500.00 $1,250.00 $675.00 $540.00 $450.00 $250.00 $84.00 $65.00 $48.00 $5.00
SOUVENIRS & gifts
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Boarding Photographs
$15.00 per photograph; MINIMUM 10 ($22.00 each, retail rate) Includes a professional group boarding photo with complimentary snapshot of the iconic Steamboat NATCHEZ, bound in a commemorative branded folder!
Lapel Pins
$3.50 per pin
Social Media
Give us a follow or check out our social media pages! @Steamboat NATCHEZ @Gray Line New Orleans @Riverboat CITY OF NEW ORLEANS @Visit New Orleans DMC
@SteamerNATCHEZ @GrayLineNOLA @RiverboatCITYNO @Visit.NewOrleans
gray line Charter bus services
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Local Rates - Same Day (within 20 miles of Downtown New Orleans) Vehicle Type Motor Coach Bus Mini Bus
Passenger Count 56 43-47 32-35
5 Hour Minimum $1,050.00 $950.00 $825.00
Each Additional Hour $160.00 $150.00 $140.00
- 5-hour minimum required for all charters. - Surcharges or 8 hour minimums may apply to holidays and special events, including but not limited to: Sugar Bowl, Mardi Gras, French Quarter Fest, Zurich Classic, Jazz Fest and High School Playoffs - Quotes are valid for 10 days or until a deposit has been paid. - Gray Line reserves the right to impose a fuel surcharge based upon the published diesel prices by the US Energy Information Administration for the Gulf Coast region. - Tolls and parking fees are not included.
Our Gray Line Fleet Vehicle Type 32 Passenger Mini Bus with Wheelchair Lift (28 Pax) 35 Passenger Mini Bus 43 Passenger Bus 44 Passenger Bus with Wheelchair Lift (40 Pax) 47 Passenger Bus 56 Passenger Motor Coach - Luxury transportation available upon request.
Quantity Available 1 2 4 1 5 6
Model Year 2016 2016, 2019 2014, 2017 2016 2015, 2016, 2017 2015, 2017, 2024, 2025
our group sales team
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Deidra Edwards Director, Sales & Marketing Deidra@glnosc.com (504) 587-0725 Aggie Canales Associate Director, Sales & Marketing Aggie@visitneworleans.com (504) 226-2270
Dane Bono Senior Manager, Tour & Travel Sales Dbono@glnosc.com (504) 569-1484 Edwin Bankston Sales and Event Manager Edwin@glnosc.com (504) 587-0729 Kathy Orta Group Sales Coordinator kathy@glnosc.com (504) 569-1431
New Orleans steamboat company 600 decatur street, suite 308 new orleans, la 70130 www.steamboatnatchez.com | (504) 569-1480 | groups@glnosc.com