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Week 1 Recipe + Handouts (2026 National Nutriiton Month)

Page 1


PB & J OVERNIGHT OATS

INGREDIENTS:

½ cup rolled oats

2 tbsp chia seeds

¼ cup milk

¼ cup greek yogurt

½ tsp of vanilla extract

½ cup of frozen mixed berries

Spoonful of nut butter

OPTIONAL:

1 scoop of vanilla protien powder or collagen

1 tbsp of honey

INSTRUCTIONS: PREP TIME: 10 MIN CHILL TIME: 6-8 HOURS SERVINGS: 1

In a mason jar or airtight container, mix together the dry ingredients: rolled oats, chia seeds, and protein or collagen powder until evenly combined

Pour in the milk, vanilla extract, and Greek yogurt. Stir thoroughly, making sure the oats are fully submerged

Gently layer mixed berries over the oat mixture, then drizzle with nut butter and/or honey..

Seal and refrigerate overnight (6–8 hours)

INGREDIENT

Oats

Optimize your Oats

Carbohydrate Energy

Greek Yogurt Protein Satiety

Chia Seeds

Fruit

Nut Butter

Fat & Fiber

Brain Function & Satiety

Carbohydrate Energy

Fat & Protein Satiety & Energy

ADDITIONS

Flax & Hemp Seeds

MACRONUTRIENT WORKDAY BENEFIT

Fats & Fiber

Coconut Yogurt Fats

Brain Function & Satiety

Energy & Satiety

Apple Pie Overnight Oats

Using the same base recipe on your recipe card, swap the mixed berries for chopped apples and add 1 teaspoon of cinnamon to the mixture Stir everything together as usual for a warm, cozy apple pie flavor. For extra flavor, sauté the apples on the stove until soft and sticky to recreate that classic apple pie filling texture.

Strawberry Shortcake Overnight Oats

Using the same base recipe on your recipe card, swap the mixed berries for fresh or frozen strawberries Stir 1 tablespoon of strawberry jam into the wet ingredients before mixing This adds natural sweetness and gives it that classic strawberry shortcake flavor! Make it even more shortcake-like by adding crushed graham cracker!

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