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COLUMBUS FALL/WINTER 2026

Cheers!

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Welcome! There is a strange thing that happens when you spend most of your life in the same place. One day, without warning or permission, you become one of the people who remembers. I remember when that building was something else. I remember who lived in that house. I remember when we didn’t have that stoplight, when that road wasn’t paved and when you MICHELLE BANSE could walk into a local business Partner/Publisher and know not only the person behind the counter, but probably their parents, too. Somewhere along the way, I became the person saying, “That used to be...” I’m not entirely sure how this happened.

convinced that going outside is a good idea. Doors can stay open a little longer. Evenings belong outside again. And for a few glorious months, being outdoors in Texas doesn’t feel like an endurance sport.

I grew up in Colorado County. I raised my children here. I’ve driven these roads as a teenager who couldn’t wait to get somewhere else, as a young mother hauling children and all the ridiculous amount of stuff children require, and now as a woman whose vehicle is mostly occupied by dogs, crates and an equally ridiculous amount of dog equipment. Apparently, we don’t actually acquire less stuff when our children grow up. We just replace it with different stuff.

My children probably remember their childhood here much the same way. That’s the funny thing about memories. We work so hard trying to manufacture the perfect ones, when most of the important ones are being created while nobody is paying attention. And they’re still being created.

The older I get, though, the more I appreciate the continuity of this place. Fall arrives differently in Texas. We don’t necessarily get the dramatic changing leaves and crisp September mornings pictured on greeting cards. Sometimes October still feels suspiciously like July. But eventually there is that first cool morning when you walk outside and know summer has finally loosened its grip. The dogs know it, too. Suddenly nobody has to be

Then come the holidays. When my children were young, the holidays felt like a production. There were presents to buy, places to be, food to make and traditions that absolutely had to happen because I had somehow convinced myself that childhood memories depended upon my successful execution of Christmas. Now I know better. I don’t remember whether every Christmas dinner turned out perfectly when I was growing up. I don’t remember what I received most years. What I remember are people. The way certain places felt. The adults sitting around talking while the kids disappeared outside. Familiar faces at stores, community events and driving roads I knew by heart.

Colorado County has changed tremendously during my lifetime, and it will continue to change. New people will come. Buildings will disappear. Businesses will open and close. Someday, someone much younger than I am will point toward something in Columbus and say, “I remember when that used to be...” And I’ll understand exactly how they got there. A place isn’t special because it never changes. It’s special because, through all that change, there are threads connecting who we were to who we are now.

Welcome to Columbus, Texas, a small town with plenty to see and do. Located along Interstate 10 between Houston and San Antonio, and an easy drive from Austin, Columbus has long been a stopping point for travelers. With all the construction along I-10 these days, getting off the interstate for a while might be especially welcome. Grab something to eat, wander through a few shops, take a look around town and enjoy a slower pace before getting back on the road.

LORI OLIVAREZ-LIGUES Partner/Sales

Downtown is a good place to start. The Colorado County Courthouse sits at the center of the historic square, surrounded by local shops, restaurants and buildings that tell a little of the town’s story. The 1886 Stafford Opera House is one of our most recognizable landmarks, and you’ll find historic homes and markers throughout Columbus. You’ll also notice our live oak trees. Some have been standing here for generations and are as much a part of Columbus as the buildings around them. The Live Oak Art Center features exhibits and community programs throughout the year, and the Santa Claus Museum is one of those unusual Columbus stops that you really won’t find anywhere else.

If you’d rather spend some time outdoors, the Colorado River, our local parks and the country roads surrounding Columbus offer plenty of room to explore. Throughout the year, local events give visitors another reason to come back. Ladies Night Out and the Christmas Lighted Parade are longtime holiday favorites that bring people downtown for shopping, lights and a little Christmas fun. Whether Columbus is a quick stop along the way, your destination for the weekend or a place you find yourself returning to year after year, we hope you’ll take some time to look around and enjoy our town. Hope to see you soon!

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The Columbus, Texas “Cheers” magazine is published by Texas-based Trips Publications, a publisher with a focus on small towns throughout Texas. To view all of the towns in the Trips Publications family, visit tripspublications.com or call 979-725-3080 to request copies.

Michelle Banse Partner/Publisher Lori Olivarez-Ligues Partner/Sales Gary Carpenter Reporter/Photographer Lyra Quinn Editorial Assistant Brooke Ligues Sales Assistant Deborah Stolar Cynthia Rios Garrett Rios Distribution Contributors Columbus Chamber of Commerce, Kara Kleimann

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People & Places in the Neighborhood COLUMBUS AND THE SURROUNDING AREA OFFER PLENTY TO SEE, TASTE AND EXPLORE. Whether you’re looking for Texas history, outdoor adventure, local shopping or a memorable meal, Columbus offers plenty of reasons to slow down and stay awhile. Here are a few places to add to the itinerary. POTTER’S WESTERN STORE has been helping Texans look the part and dress for the job since 1965. The family-owned Columbus business offers Western apparel, durable workwear, boots and accessories for men, women and children, with options suited for the ranch, job site, rodeo or a night out. The store also carries cowboy hats, belts and buckles, leather goods, handbags, wallets, jewelry, fragrances, pocketknives, Western tack and casual footwear. Its selection of home decor, candles, toys, gifts and Texas souvenirs makes it a fun stop for visitors as well as longtime local customers. Gift certificates and giftwrapping services are also available. Potter’s Western Store is located at 2106 State Highway 71 in Columbus and online at potterswesternstore. com. PILSNER’S PLACE CAFE has served home-style meals and welcomed generations of customers since August Pilsner opened the family-owned business in 1947. Located in nearby Alleyton, the cafe is known for hearty daily lunches, longtime family recipes and the kind of friendly, unhurried atmosphere that makes guests feel like regulars. Menu offerings vary throughout the week, with special favorites that include chicken and dumplings, burgers, seafood and the cafe’s popular monthly surf-and-turf dinner. Pilsner’s also hosts special gatherings, including rehearsal dinners, class reunions, family reunions, birthday celebrations and weddings. Pilsner’s Place Cafe is located at 4949 U.S. Highway 90 in Alleyton. Follow them on Facebook @pilsnersplacecafe.

Top: Charles and Pam Potter stand inside Potter’s Western Store in Columbus. The family-owned business has sold Western apparel, workwear, boots, accessories and gifts since 1965. Middle: Potter’s Western Store is located along State Highway 71 in Columbus. Bottom: David and BB Pilsner operate Pilsner’s Place Cafe in Alleyton. The familyowned restaurant was established by August Pilsner in 1947, and David and BB took over the business in 1981.

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AREA FAVORITES

KC KREATIONS helps customers show their school spirit, promote a business or create something uniquely their own through custom embroidery and apparel. The Columbus shop offers personalized shirts, sweatshirts, hats and other clothing, along with ready-to-wear designs and seasonal merchandise. Its school spirit collections feature apparel for Columbus, Weimar and St. Anthony, giving local families and fans plenty of ways to support their favorite students and teams. Customers can also work with the shop to create custom pieces for businesses, organizations, special events and gifts. With options ranging from embroidered appliqué designs to patriotic and holiday apparel, KC Kreations brings a personalized touch to clothing and accessories. KC Kreations is located at 537 Spring St. in Columbus and online at kckreations.net. LUCY’S WINE & COFFEE BAR offers a relaxed place to begin the morning, enjoy brunch or settle in with friends over a glass of wine. Located in the heart of Columbus, the cafe serves coffee and espresso drinks alongside pastries, crepes, sandwiches and fresh salads. Guests can also choose from wine, signature cocktails and shareable plates featuring meats, cheeses and other accompaniments. Freshly squeezed lemonade, desserts and seasonal menu additions provide more reasons to stop in throughout the year. With its inviting atmosphere and menu suited for anything from a quiet cup of coffee to a leisurely meal, Lucy’s gives both visitors and local residents a comfortable place to pause while exploring downtown Columbus. Lucy’s Wine & Coffee Bar is located at 1024 Milam St. in Columbus and online at lucyswinecoffee.com.

Top: Cortney Kolar stands beside the commercial embroidery equipment at KC Kreations in Columbus. Bottom: Lucy’s Wine & Coffee Bar offers a comfortable setting for coffee, brunch, wine and conversation in downtown Columbus.

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AREA FAVORITES - continued from page 7 TEXAS THOMAS BBQ & CATERING brings together traditional smoked meats and Southern comfort food in downtown Columbus. The menu features barbecue favorites such as slow-smoked brisket, pork ribs, beef ribs, sausage and chicken, with additional specials offered throughout the week. Stuffed pork chops, loaded baked potatoes, turkey legs and seafood are among the rotating selections that give customers something new to try alongside the barbecue staples. Plates are served with hearty sides that complete the home-style meal, while catering services make the restaurant’s food available for parties, family gatherings and community events. Because selections may vary and popular items can sell out, guests can check the restaurant’s social media page for the latest menu and serving schedule. Texas Thomas BBQ & Catering is located at 1003 Walnut St. in Columbus and online at facebook.com/texasthomasbbq. GOD’S CORNER STORE gives bargain hunters an opportunity to shop while supporting the community. The nonprofit thrift and consignment store carries an ever-changing selection of donated furniture, clothing, household goods, baby items, decorative pieces and other unexpected finds. Because inventory changes as donations arrive, every visit offers something different, from practical necessities to oneof-a-kind treasures. Proceeds from the store benefit the Columbus Ministerial Alliance, which provides assistance to people facing emergency needs. By accepting donated goods, offering affordable merchandise and returning profits to local outreach efforts, God’s Corner Store turns everyday shopping into a way to help neighbors throughout the Columbus area. God’s Corner Store is located at 1010 Milam St. in Columbus and online at facebook.com/godscornerstore. THE SANTA CLAUS MUSEUM keeps the magic of Christmas alive throughout the year with more than 5,000 Santa figures and holiday treasures from around the world. The collection includes figurines, music boxes, dolls, dishes, ornaments, photographs, artwork and needlework displayed throughout several gallery rooms. The museum opened in 1990 in memory of Mary Elizabeth Hopkins, an avid collector whose family donated more than 2,500 Santas from her personal collection. Over the years, additional collections and individual pieces have expanded the museum into one of the nation’s few attractions devoted entirely to Santa Claus. Visitors will find Santas representing different countries, eras, materials and artistic styles, making the museum a nostalgic destination for children and adults alike. The Santa Claus Museum is located at 604 Washington St. in Columbus and online at santamuseum.org. Top: Thomas Torino tends the smoker at Texas Thomas BBQ & Catering in Columbus. Bottom: Mandy Wooten, left, and God’s Corner Store owner Dale Alexander stand among the donated and consigned merchandise available at the Columbus shop.

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AREA FAVORITES

HEINSOHN’S COUNTRY STORE has supplied generations of Texans with the tools, equipment and hard-to-find goods needed for country living. Family-owned and operated since 1920, the New Ulm-area store specializes in meat-processing equipment, sausagemaking supplies, seasonings, outdoor cooking gear and commercial cookware. Shoppers will also find what the store describes as the largest selection of cast-iron cookware in Texas, along with Dutch ovens, fryers, stockpots and camping cookware. Its wide-ranging inventory includes fishing equipment, turtle traps, wildlife feeders, wine-making supplies, clothing, boots, cookbooks, nostalgic signs and Texas-themed merchandise. Visitors are likely to discover something they did not know they needed. Heinsohn’s Country Store is located at 1560 FM 109 near New Ulm and online at heinsohn.com. SOUTHERN FLAIR ON THE SQUARE brings the work of local vendors, makers and collectors together in one downtown marketplace. Housed in the recognizable Milam Street building marked by the large “LAWYER” sign, the shop offers an eclectic mix of clothing, jewelry, home decor, handmade soaps, woodwork, leather goods, artwork, collectibles and vintage finds. Individual vendor spaces give the store a constantly changing inventory and a distinctive personality, with merchandise ranging from rustic and Western to bohemian, natural and contemporary. Shoppers can browse locally crafted gifts, seasonal decor, accessories and one-of-a-kind pieces while supporting multiple small businesses in a single stop. Southern Flair on the Square is located at 1128 Milam St. in Columbus and online on Facebook.

Top: Heinsohn’s Country Store owner Leslie Heinsohn stands among the shop’s selection of cutlery, meat-processing equipment and country-living supplies. Bottom: Southern Flair on the Square owner Amber Wiebold and her husband, Johnnie, are pictured with their children, Dorothy, Betty, baby Beaux and Billy, inside the downtown Columbus marketplace.

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GET OUTSIDE

Twin Oaks Resort: A Vision Rooted in Hospitality AFTER MORE THAN 35 YEARS IN HOSPITALITY, RON GUSTAFSON IS CREATING A DESTINATION WHERE GUESTS CAN SLOW DOWN AND MAKE LASTING MEMORIES BENEATH THE LIVE OAKS. For Ron Gustafson, success isn’t measured by the number of RV sites filled or reservations booked. “I hope our guests remember the beautiful live oaks, the relaxing time they had,” he said. “That’s what I want them to take home.” That simple philosophy has guided Gustafson throughout more than 35 years in the hospitality industry and is shaping the future of Twin Oaks Resort in Columbus. In 2023, Ron and his family purchased the property from the estate of Charlie Thomas, former owner of the Houston Rockets. The acquisition marked an expansion of a business they already knew well through Jamaica Beach RV Resort in Galveston. “We were already in the RV resort business,” Gustafson said. “We thought this area would be a great opportunity to expand into.”

Hospitality, he said, has never become routine. “I’ve been in the hospitality business for over 35 years. Something new comes up every day.” Those experiences have taught him that guests today expect much more than they once did. “Years ago, if you had water, sewer, power and maybe a swimming pool, your campers were happy,” he said. “Today’s campers want more. They want high-speed internet, lazy rivers, camp stores, water slides, glamping and more.” Top: A magnificent oak tree provides a natural backdrop for this rustic wedding venue, where ample seating and gravel-covered grounds create a comfortable setting for guests.

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BY MICHELLE BANSE, PHOTOS BY GARY CARPENTER

“I hope our guests remember the beautiful live oaks, the relaxing time they had.” Ron Gustafson, Twin Oaks Resort

That changing landscape has helped shape his long-term vision for Twin Oaks Resort, a former 168-acre ranch reborn as a resort. “Our goal is to be a major attraction for the Columbus community,” Gustafson said. “We want to continue expanding with miniature golf, an event center and a unique Christmas event featuring our miniature donkeys and camel.” While the Columbus property is still growing, Gustafson has spent years creating traditions at Jamaica Beach that bring guests back year after year. “We have our Thanksgiving feast where we serve over 100 meals,” he said. “We also have our Mardi Gras barbecue and parade, and our float in the parade.” Those gatherings reinforced what he believes hospitality is really about. “It’s about showing people a great time,” he said. “I love showing them the beautiful property, the live oaks and the historic buildings.” Running a resort, however, rarely ends when the office closes. Top: Twin Oaks RV Park and Venue offers traditional RV sites along with overnight stays in Conestoga wagons and vintage travel trailers. Additional sites are under construction.

“My day starts at 8 a.m.,” Gustafson said. “Most of the crew goes home around 4:30. Then it’s time to feed the miniature donkeys and camel, pick up supplies before the hardware store closes, check emails and line up projects for the next day.” Like many business owners along the Texas coast, Gustafson has also faced difficult moments.

Bottom: Owner Ron Gustafson is bringing his vision for Twin Oaks RV Park and Venue to life just outside Columbus.

“The biggest challenge was Hurricane Ike at our Jamaica Beach RV Resort,” he said. Even after decades in business, he continues looking for new ideas. Continued on page 12.

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GET OUTSIDE - continued from page 11

Travel has long been one of Gustafson’s passions. Having visited more than 70 countries, he draws inspiration from destinations around the world. Today, he and his wife enjoy traveling together and exploring new places. This fall, the couple plans to take their RV on the road to complete visits to all 50 states. “It’s a great way to get new ideas for our resort,” he said. At 73 years old, Gustafson isn’t slowing down. Instead, he’s grateful the next generation is helping carry the vision forward. “I’ve been blessed to have my kids help run both of our RV resorts,” he said. For Gustafson, Twin Oaks is more than an investment. It’s an opportunity to create a place where families gather, travelers unwind and guests leave with memories that last far beyond their stay. Twin Oaks Resort is located at 5390 I-10 in Alleyton and online at twinoaksresort.com. Top: An antique railcar has been transformed into a coffee shop with a full coffee bar, comfortable seating and a nostalgic atmosphere. Middle: Two young oak trees grew side by side and twisted around one another, forming a natural arch that inspired the name Twin Oaks. The resort’s camels also enjoy the shady spot. Bottom: A Mongolian-style yurt offers guests a distinctive overnight stay with a comfortable, upscale interior rarely found in Texas.

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Someone to Talk To COLUMBUS CHRISTIAN WOMEN ORGANIZATION’S SENIOR SMILES VOLUNTEERS ARE BRINGING FRIENDSHIP, COMPASSION AND CONVERSATION TO SENIOR CARE FACILITIES. Senior Smiles started with a simple request. When longtime Columbus Christian Women member Bernice Motal asked fellow volunteers to help replace worn seasonal decorations in local senior care facilities, Alice Berry had another idea. A certified long-term care ombudsman with a degree in gerontology, Alice believed the residents needed more than decorations. “It was suggested that the residents could benefit more from visits, someone to talk with them, hear their story and hold a hand,” said Alice. “Many residents have few or no visitors.” Bernice and three other Columbus Christian Women members immediately volunteered. What began with five women has grown into a team of 15 volunteers who visit all three senior care facilities in Columbus each month. “We started by just going and sitting with small groups of residents, learning about their incredible lives, offering friendship and Christian compassion,” Alice said. “Soon more residents were joining us each month and we were doing crafts, songs and games.”

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Above: Senior Smiles volunteers bring friendship, compassion and plenty of smiles to residents of Columbus senior care facilities. Pictured are Debbie Robb, Janice McBride, Laurie Bookout, Riana Jamison, Sandi Jones, Alice Berry, Marsha Priesmeyer, Nancy DeLeon, Bernice Motal and Becky Horndt.

BY MICHELLE BANSE, PHOTOS BY GARY CARPENTER

“They will all tell you that they get more out of it than they give.” Shirley Isbell, Columbus Christian Women For Alice, the program reflects lessons learned during nearly 30 years working in long-term care facilities in California. Her career included serving as an activity director, social worker, certified brain injury specialist, Alzheimer’s care manager and case manager before retiring and moving to Columbus. Today, she serves at Columbus Oaks nursing and assisted living facilities. As Senior Smiles has grown, so has the community’s support. Volunteers provide birthday cards and Christmas gifts each year. AL&M donated bird feeders and hangers, then continued providing discounted bird seed so even room-bound residents could enjoy watching birds outside their windows. Volunteers with the Columbus Sewing Lab have created pillows, sensory blankets and walker carriers, while local musicians and area children have donated their time to bring smiles to residents. For Alice, the most memorable moments often come unexpectedly. “Before we left one of the facilities, the residents joined us in singing the first verse of ‘Amazing Grace,’” she said. “One of the residents went on to sing three verses and so happily clapped for herself. Sometimes residents who don’t speak will join in singing. It is so heartwarming! So much joy is shared at each visit.” Continued on page 16.

Top: Sandi Jones helps a resident create a Christmas craft. Photo courtesy of Alice Berry. Bottom left: Columbus Christian Women officers, from left, are Susan Chandler, Shirley Isbell and Sharon Johnson. Bottom right: Riana Jamison shares a quiet moment with Nancy Styles. Photo courtesy of Alice Berry.

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COLUMBUS SERVES - continued from page 15 Shirley Isbell, board chair, gala chair and president of Columbus Christian Women, said Senior Smiles is just one example of the organization’s mission to serve the community through volunteer service and charitable giving. “CCWO members work within our churches and branch out through CCWO to provide for the needs in our community,” Shirley added. “Through CCWO, and by the grace of God, we have been able to serve many local charities and organizations.” Each year, the organization supports local nonprofits through grants while members volunteer countless hours in programs like Senior Smiles, Credit for Life and the National Day of Prayer. “Senior Smiles is a labor of love,” Shirley said. “They will all tell you that they get more out of it than they give.” For the residents, those monthly visits may begin with a conversation, a game or a song. But for the volunteers of Senior Smiles, they are a reminder that some of life’s greatest gifts are simply taking the time to listen, hold a hand and make someone feel remembered. Learn more about the Columbus Christian Women organization on their Facebook page. Monetary donations are accepted.

Top: Costumes do not have to be scary to make Halloween fun. Kneeling is Rebecca Marburger. Standing, from left, are Marsha Priesmeyer, Riana Jamison, Linda Graefle, Skip Brozowski, Jo Raye Crofton, Alice Berry and Nancy DeLeon. Photo courtesy of Alice Berry. Bottom: Volunteers share music and songs with residents. From left are Rick Marberry, Bob Styles, Janice McBride, Marsha Priesmeyer, Linda Graefle and Riana Jamison. Photo courtesy of Alice Berry.

Sharing Smiles Across Columbus Senior Smiles volunteers visit all three senior care facilities in Columbus each month, offering residents companionship through conversation, crafts, songs and games. Community members also help brighten residents’ days in many ways: • Birthday cards and Christmas gifts • Bird feeders and seed • Handmade pillows, sensory blankets and walker carriers • Musical performances • Visits and activities with area children Senior Smiles is a program of the Columbus Christian Women organization. Monetary donations are accepted. To learn more or support the program, visit the Columbus Christian Women organization’s Facebook page.

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HISTORIC TOUR

The historic Colorado County Courthouse rises above the heart of downtown Columbus.

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Step Into History at the Colorado County Courthouse A SELF-GUIDED TOUR INVITES VISITORS TO EXPLORE ONE OF TEXAS’ OLDEST WORKING COURTHOUSES, WHERE ARCHITECTURE, HISTORY AND COMMUNITY COME TOGETHER. BY MICHELLE BANSE, PHOTOS BY GARY CARPENTER 18 | COLUMBUS, TEXAS

HISTORIC TOUR

he Colorado County Courthouse has stood at the center of Columbus for more than 130 years, serving not only as the seat of county government but also as one of the community’s most recognizable landmarks. Today, visitors can experience that history firsthand through a self-guided tour that offers a closer look at the courthouse’s remarkable architecture, historic artifacts and the stories that shaped both Colorado County and the state of Texas. Constructed in 1890-91, the courthouse is one of the oldest continuously operating courthouses in Texas. Designed in the Romanesque Revival style, the building has witnessed generations of public service while surviving natural disasters, changing times and more than a century of daily use. A major restoration completed in 2015 carefully preserved its historic character while ensuring it continues to serve the community for years to come. The courthouse’s story reaches even further back than the building itself. Colorado County’s first court was reportedly held beneath the historic Court Oak in 1837 by Judge Robert McAlpin, better known as “Three-legged Willie.” The county’s first permanent courthouse was completed around 1848, followed by a second courthouse in 1857 before construction of the current building began in 1890. After the courthouse sustained significant damage during a 1909 tornado, its iconic dome was rebuilt, becoming the familiar centerpiece that still overlooks the courthouse square today. The self-guided tour allows visitors to experience much more than the courthouse’s exterior. Inside, each stop highlights details that many people might otherwise overlook. Looking up reveals one of the building’s most impressive features, a stained-glass dome that fills the district courtroom with colorful natural light. Visitors can also step into the historic courtrooms, where elegant woodwork and many original furnishings remain in daily use, offering a rare glimpse into a courtroom that has changed remarkably little over the decades.

Top: Original floors, handcrafted doors and historic furnishings preserve the character of the courthouse’s main hallway. Bottom: The courthouse’s original clock mechanism continues to power the large clock in the dome. Visitors can view the intricate machinery during the self-guided tour.

Another highlight is the collection of original safes and vaults dating to the late 1800s, many of which remain in place. Visitors can also view the intricate clock mechanism that continues to power the courthouse clock, original hand-crafted doors built by local carpenter Gustav Paulsen and the historic courthouse fountain that has welcomed residents and visitors to the square since 1908. Continued on page 20.

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HISTORIC TOUR - continued from page 19

Throughout the tour, historical photographs and interpretive displays connect the courthouse to the broader history of Columbus, often called the “City of Live Oaks and Live Folks.” Founded by William Bluford Dewees and Joseph Worthington Elliot Wallace, Columbus became the first platted Anglo community in present-day Texas. The city played a role during the Runaway Scrape of 1836, when both Santa Anna’s army and Sam Houston’s Texian forces camped near the Colorado River. Over the years, the community weathered devastating floods, periods of lawlessness and multiple wars while continuing to grow into the thriving county seat it is today.

Top: A 27-foot stainedglass dome crowns the district courtroom. The colorful feature was added during reconstruction of the courthouse following the damaging 1909 storm.

Visitors are welcome to take the self-guided tour during normal courthouse hours, Monday through Friday from 9 a.m. to 5 p.m., excluding holidays. Because the courthouse remains an active government building, guests are asked not to disturb court proceedings. Those planning a visit are encouraged to call ahead to ensure court is not in session during their preferred tour time. For information about tours, contact the Columbus Historical Preservation Trust at (979) 7325135. Additional visitor information is available from the Columbus Chamber of Commerce at (979) 7328385 or by visiting www.columbustexas.org.

Bottom: A handmade commemorative quilt displayed inside the courthouse tells the story of the historic landmark through fabric and intricate patterns.

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sk Kaitlon Montantez how The Naked Kitchen and Bakery began, and she won’t tell you about a business plan or lifelong dream. She’ll tell you about too much sourdough bread. “I was baking a loaf every other day for my husband and me,” Kaitlon said. “My mom finally told me, ‘We can’t eat all this bread. You should start selling it.’” She made a simple Facebook post during her lunch break. By the end of the day, three loaves had sold. “It was such a thrilling feeling to know people were enjoying something I had made with my own hands,” she said. “From there, we’ve continued to grow every single day.” Today, The Naked Kitchen and Bakery has grown far beyond sourdough, but its mission hasn’t changed. “We wanted to strip away the preservatives and unnecessary ingredients that have become the norm in so many foods today,” Kaitlon said. “We wanted to make food ‘naked’ by getting back to simple, wholesome ingredients.” That philosophy guides everything from fresh bread to homemade lunches. “I love cooking and baking the recipes I grew up with, the ones that have been passed down through generations and bring a sense of comfort to your soul,” she said. “At the same time, I have a passion for trying new dishes and exploring cuisines from around the world.”

FRESH & FABULOUS

Simple Ingredients, Lasting Traditions KAITLON MONTANTEZ BUILT THE NAKED KITCHEN AND BAKERY BY HONORING FAMILY RECIPES, EMBRACING SIMPLE INGREDIENTS AND SERVING THE COMMUNITY THAT RAISED HER.

Whether it’s a longtime family recipe or something entirely new, she hopes every customer experiences the same thing. “Food should be fun,” Kaitlon said. “I truly believe you feel your best when you nourish your body with food you genuinely enjoy.” Left: Owner and chef Kaitlon Montantez stands behind the counter at The Naked Kitchen and Bakery. What began with a few loaves of homemade sourdough has grown into a Columbus bakery and eatery centered on simple ingredients and food made with care.

22 | COLUMBUS, TEXAS

BY MICHELLE BANSE, PHOTOS BY GARY CARPENTER

“If years from now someone says, ‘That place always felt like home,’ I think that would be the greatest compliment I could ever receive.” Kaitlon Montantez, The Naked Kitchen

Few dishes represent that philosophy better than the bakery’s cheeseburger soup.

“Honestly, I feel incredibly lucky and blessed by the community we have in Columbus,” she said.

“It was my favorite meal growing up,” she said.

Less than a month after selling her first loaf, she was invited to become a vendor inside Against the Grain. Later, when the opportunity came to purchase the business, her parents helped her secure a loan while her husband provided the encouragement to pursue her dream.

Instead of relying on processed ingredients, Kaitlon recreated her mother’s recipe using simple, recognizable ingredients. “Taking something so nostalgic and giving it a cleaner ingredient list perfectly represents what The Naked Kitchen and Bakery is all about, honoring tradition while creating food you can feel good about sharing with the people you love.” Kaitlon is equally quick to credit the people who helped turn that dream into a business.

“Without my family and this community, none of this would have been possible.” That sense of community reaches back generations. Continued on page 24.

23 | COLUMBUS, TEXAS

Above: Customers browse the shelves and visit at the counter inside The Naked Kitchen and Bakery. The Columbus shop offers baked goods, meals and seating for those who want to stay and enjoy their selections.

HOMETOWN FLAVOR - continued from page 23

“My business was built by this community, and we’ve grown together from the very beginning,” Kaitlon said. “There has never really been a point where the business and the community were separate.” Some of her favorite conversations happen when customers tell stories about cooking beside her grandfather, Karen Brod, at local barbecues and community events. “Hearing how much he impacted people’s lives reminds me why I do what I do,” she said. “In many ways, I feel like I’m carrying on his legacy, and those stories continue to inspire me on even the hardest days.” For Kaitlon, success isn’t measured only by the number of loaves baked or meals served. “I want The Naked Kitchen and Bakery to be known as a place where people feel welcomed, where ingredients matter and where food is made with care,” she said. “If years from now someone says, ‘That place always felt like home,’ I think that would be the greatest compliment I could ever receive.” The Naked Kitchen and Bakery is located at 1136 Milam St. in Columbus. For more information, follow The Naked Kitchen and Bakery on Facebook @ The Naked Kitchen and Bakery.

Left: The Naked Kitchen and Bakery welcomes customers from its storefront on Milam Street in downtown Columbus. Top right: Shelves inside The Naked Kitchen and Bakery feature a variety of baked goods and locally made products. Bottom right: Employee Mellissa Brode prepares one of the shop’s many sandwich options.

24 | COLUMBUS, TEXAS

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ON THE HUNT

RANCH RETREAT

Built From the Ground Up VARA RANCH PAIRS AUTHENTIC HUNTING WITH LUXURY HOSPITALITY, RESPONSIBLE WILDLIFE MANAGEMENT AND A GUEST EXPERIENCE MADE POSSIBLE BY AN ENTIRE TEAM. When business partners Matt and Valorie Loessin began developing Vara Ranch in 2017, they were not creating a private retreat that later became a business. From the beginning, their vision was to build a hunting destination that paired an authentic outdoor experience with lodging, dining and hospitality. The idea was connected to FSC Inc., the surveying and civil engineering firm Matt and Valorie also own. They regularly hosted clients at hunting ranches and began considering whether they could create an experience closer to home. “We began asking ourselves why we could not build something here on our own property, manage it to our standards and create the type of experience we wanted to provide,” Matt said. Hosting clients was part of the original concept, but Vara was always intended to welcome a broader clientele and develop as a business of its own. Over time, the ranch established its own identity, team and reputation.

32 | COLUMBUS, TEXAS

Top: The family and team behind Vara Ranch keep the operation running smoothly. From left are Matt Loessin, Sage Loessin, Valorie Loessin, Cullen Loessin and Harlee Weido.

BY MICHELLE BANSE, PHOTOS BY GARY CARPENTER

“We never believed someone should have to choose between a genuine outdoor experience and exceptional comfort.” Valorie Loessin, Vara Ranch Its calendar can now become so full that finding dates for some of the clients it was originally built to host can be difficult. The Loessins also wanted each group to receive personal attention rather than share the property with unrelated guests. That sense of exclusivity extends beyond the hunt to the lodge, meals, amenities and service. Valorie designed the lodge from the ground up, considering where guests would gather before a hunt, relax afterward and share meals, as well as how the space could serve hunters, corporate groups, couples and families. “It needed to be refined and memorable while still feeling warm, comfortable and welcoming,” Valorie said. “The lodge establishes the standard for the entire guest experience. It tells people from the moment they arrive that Vara is something different.” That difference is found in the contrast between the outdoors and the comfort waiting at the lodge. Guests may spend an early morning in changing weather, then return to a meal prepared by Vara’s chef and kitchen team. “We never believed someone should have to choose between a genuine outdoor experience and exceptional comfort,” Valorie said. Hunting remains at the heart of Vara Ranch, but guests can also enjoy fishing, sporting clays, a shooting range, 3D archery, UTV rides, spa services, a putting green, game room, pool and hot tub. The options are particularly important for families and corporate groups because not everyone wants to hunt throughout a visit. Behind the guest experience is year-round work. More than 40 species are represented on the ranch, requiring attention to animal health, habitat, nutrition, genetics and responsible population management. Fences, roads, equipment and hunting areas must be maintained while the hospitality team prepares rooms, plans menus and coordinates activities. Continued on page 30.

Top: A Père David’s deer, also known as a milu, drinks from one of several large ponds at Vara Ranch on a hot day. Bottom: Spacious, thoughtfully decorated rooms provide luxurious accommodations for hunters and other guests at Vara Ranch.

29 | COLUMBUS, TEXAS

ON THE HUNT - continued from page 29

“A great hunt alone does not create the complete Vara experience, nor does a beautiful lodge or an excellent meal by itself,” Matt said. “It takes everyone working together and taking pride in maintaining the same standard.” That team includes guides, ranch hands, wildlife personnel, kitchen and hospitality staff, housekeepers and those who maintain the property and its amenities. Cullen Loessin serves as ranch manager and leads the hunting side of the business. He coordinates with guides and ranch staff, oversees hunting activities, helps manage the wildlife program and works to ensure the field experience meets Vara’s standards. Matt and Valorie remain involved as owners and provide overall direction. Their 8-year-old daughter, Sage, has grown up around the ranch, its animals, team members and guests. Although Vara is known for trophy animals, some of the most memorable moments have little to do with size. The family and staff remember first-time hunters, parents and children sharing the field and several generations gathering around the table to retell the day’s story. “A trophy is something a guest takes home,” Matt said. “The complete experience and how our team made that guest feel while here is what creates lasting memories and builds the reputation of the ranch.”

Columbus remains central to Vara’s identity. Colorado County provides the land, wildlife and rural character needed for the ranch while remaining accessible from Houston and Austin. The area’s emphasis on relationships, hard work, agriculture and land stewardship also aligns with the standards the Loessins have established for Vara. The ranch now draws visitors from across Texas and beyond, introducing guests not only to Vara but also to the surrounding community. When a group leaves, the work continues. Rooms are reset, supplies replenished, animals checked and equipment maintained before the next guests arrive. Eventually, though, the property becomes quiet again. “You get a chance to appreciate both sides of Vara,” Matt said. “It is the business we set out to build, but it is also a place where you can slow down for a moment and appreciate the land, the animals and everything our team has helped create.” Vara Ranch can be found online at www.vararanch.com.

Top: Blackbuck antelope, native to India and Nepal and known for their speed, roam the Vara Ranch property.

30 | COLUMBUS, TEXAS

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IT’S A DOG’S LIFE

LOYAL FRIENDS

Giving Hunting Dogs the Retirement They Earned DEUCE’S DREAM HUNTING DOG SANCTUARY IS GIVING RETIRED HUNTING PRESERVE DOGS THE CHANCE TO ENJOY THE LIFE THEY’VE SPENT YEARS EARNING. For Danika Rice Melnar, it all started with one dog. His name was Deuce, and after a lifetime of guiding hunters through the field, he had never experienced something as simple as lying on a couch. “When Taylor brought him home, we got to watch him experience things like couches and people food,” Danika said. “Those things were such novelties to him. He had no idea what life was inside a house.” Deuce had spent his life doing exactly what he had been trained to do. When age caught up with him, Danika and her husband, Taylor, wanted him to experience the retirement they believed he had earned. “We got just about a month with him before he started refusing food and just kind of said, ‘Okay, I’m done,’” Danika said. “I just can’t think of a better way to honor that dog than to give every dog I can what he deserved.”

32 | COLUMBUS, TEXAS

Above: Danika and Taylor Melnar pose with two of the retired hunting dogs in their care at Deuce’s Dream Hunting Dog Sanctuary near Columbus.

BY MICHELLE BANSE, PHOTOS BY GARY CARPENTER

“I could not even fathom that they would work their whole lives and then not have some sort of retirement.” Danika Rice Melnar, Deuce’s Dream Hunting Dog Sanctuary That month inspired Deuce’s Dream Hunting Dog Sanctuary near Columbus, a nonprofit dedicated to giving retired hunting preserve dogs a safe, comfortable place to spend the rest of their lives. Danika, a professional trainer specializing in family gun dogs and hunting companion dogs, fell in love with bird dogs after getting her first English setter. As she became immersed in the hunting world, she learned what often happened when working dogs reached the end of their careers. “I could not even fathom that they would work their whole lives and then not have some sort of retirement,” Danika said. The goal wasn’t simply to rescue dogs. It was to give them the retirement they had earned. “Whatever time we have, we’re going to make it the absolute best time that we can possibly make it for them,” Danika said. “Whether that is three months, three weeks or three years, we want it to be wonderful for them, social and happy, and let them experience things they don’t know anything about.” Today, every dog that comes to Deuce’s Dream stays for life. “When they’re surrendered to us, we make a commitment that they’re going to walk the rest of their life with us,” Danika said. Some dogs are perfectly content to stretch out in the sunshine and spend the day with their canine companions. Others still enjoy having a job. Percy, a retired hunting dog, earned his Junior Hunter title at 11 years old after arriving at Deuce’s Dream. “He may not be a preserve dog anymore, but he has purpose and he has life and he has love left to give,” Danika said. “He worked over a decade of his life. He deserves that kind of life as gratitude for what he put into his job.” Continued on page 34.

Top: Drake races back with a game bird during a training exercise at Deuce’s Dream Hunting Dog Sanctuary. Bottom: Drake completes the retrieve, carrying the game bird gently in his mouth.

33 | COLUMBUS, TEXAS

IT’S A DOG’S LIFE - continued from page 33 One unexpected challenge came after the nonprofit was established. Because Deuce’s Dream provides lifetime care instead of adopting dogs into homes, it does not qualify for many traditional animal welfare grants. “Literally everything we do for these dogs is funded through private donation,” Danika said. Despite those challenges, preserves across Texas continue trusting Deuce’s Dream with their retired dogs. Danika hopes the sanctuary will eventually become a model that can be replicated across the country. “I would like to create an entirely new standard for senior dogs in the hunting industry,” she said. “When they’re done hunting, they have somewhere to go to retire and enjoy the rest of their life.” Every morning, Danika looks across the property and sees dogs doing exactly what she hoped they would be doing. “It is so fun in the mornings to wake up and look up on the hill and see the dogs playing with each other,” Danika said. “They’re living their life the way that they deserve.” Danika serves as executive director and president of Deuce’s Dream Hunting Dog Sanctuary, while Taylor serves as treasurer. Learn more at www.deucesdream.org. Top: Cooper, a retired Labrador retriever, demonstrates his hunting skills during an exercise with Taylor Melnar at Deuce’s Dream. Bottom: Drake, a retired German shorthaired pointer, keeps his attention fixed on a game bird during a training exercise with Taylor Melnar.

Deuce’s Dream Field Fundraiser When: 8 a.m. Saturday, Sept. 26, 2026 Where: Top Flight Hunting Preserve in Columbus The inaugural fundraiser features three competitions: • Senior dog division • Parent-and-child youth division • Open division Cash prizes and custom awards will be presented to the winners. Spectators are welcome, and food, raffles and merchandise will be available. Proceeds support lifetime care for retired hunting preserve dogs at Deuce’s Dream Hunting Dog Sanctuary. Registration and sponsorships: www.deucesdream.org

34 | COLUMBUS, TEXAS

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CARRYING ON

Seymour Memorial Post 383 Continues Tradition of Service FOR MORE THAN A CENTURY, COLUMBUS VETERANS HAVE FOUND FELLOWSHIP AND A WAY TO CONTINUE SERVING THROUGH THE AMERICAN LEGION, WITH SEYMOUR MEMORIAL POST 383 NOW LOOKING TO A YOUNGER GENERATION TO CARRY THAT TRADITION FORWARD. For Herb Fish, the bond between veterans can be difficult to put into words. It begins, he said, when a young person leaves home for military service and suddenly finds himself surrounded by people who were strangers only a short time before. “All of a sudden, you’re pulled away from home and your family, and now these guys that you just hooked up with are your family,” Herb said. “When you serve quite a few years with the same bunch of people, you become close.” That connection is part of what has kept the American Legion going for more than a century and what continues to bring veterans together at Seymour Memorial Post 383 in Columbus. Herb, who serves as the post’s adjutant and finance officer, said the American Legion was founded in 1919 following World War I to

support veterans. The Columbus post received its charter around 1923, and construction on its current building began in 1946. One of the men who helped build it was longtime Columbus resident Gus Miller. “When he got out of the Army in 1946, he came home and they were building the post, so he went over and helped them,” Herb said. “He joined the post, and he was a member of that post up until he died here a couple years ago.”

Top: Post 383 leaders include Richard Chance, Herb Fish, Dave Zachmeyer, Eddie Hernandez and Tom Fleming.

36 | COLUMBUS, TEXAS

BY MICHELLE BANSE, PHOTOS BY GARY CARPENTER

For decades, veterans like Miller filled American Legion halls across the country. Seymour Memorial Post 383 once counted more than 150 members, many of them veterans of World War II and the Korean War. Today, the post has about 35 members, primarily Vietnam veterans. “We’re trying to reach out to the younger generation to have them pick it up and carry on the tradition,” Herb said. “We do everything we can to help veterans. That is our main job.” Herb understands why younger veterans may not immediately find their way to the Legion. He was once one of them. He had family members who were Legionnaires and encouraged him to join, but work and raising children consumed his time. “I’m busy working a full-time job, and I’m raising my kids, and I’ve got athletes and, you know, kid stuff you do,” he recalled. “I just felt like I never had time.” It was only after his children were grown that Herb joined. “I always regret I didn’t join it earlier,” he said. “I think that’s a lot of the problem right now. The kids are, you know, just too much family going on, trying to survive, and they don’t have time for it.” The Legion itself has changed along with society. Fish remembers the old stereotype of veterans gathering at a Legion post on Saturday night, smoking cigarettes and drinking beer. As smoking and drinking habits changed and fewer people regularly stopped at the post after work, the Columbus post eventually closed its canteen and bar. Bingo was once another major activity. Members volunteered to run weekly games, but as they grew older, there were fewer people able or willing to take on the work. What has not disappeared is the post’s commitment to service. Much of Seymour Memorial Post 383’s work now centers on young people, particularly through American Legion Boys State and Girls State and the organization’s oratorical contest. Each year, the post helps send local students entering their senior year to Boys State and Girls State, where they spend a week learning about leadership, civics and government. The post also participates in the American Legion Oratorical Contest, which challenges high school students to study the U.S. Constitution and demonstrate their understanding through prepared and assigned speeches. The local post offers a $500 scholarship, with winners advancing through additional levels of competition and having opportunities to earn more scholarship money. Continued on page 38.

Top: A memorial outside the American Legion hall honors fallen service members from every branch of the U.S. military. Bottom: The American Legion Post 383 Auxiliary sponsored two young women to attend the State Citizenship Program at Texas Lutheran University. From left are Herb Fish, Keegan Carruthers, Leira Gonzales and Peggy Fish.

37 | COLUMBUS, TEXAS

COLUMBUS PRIDE - continued from page 37 “It’s about taking care of each other and helping your brothers and sisters.” Herb Fish, Seymour Memorial Post 383

Herb said Columbus students have performed particularly well in the program, with local winners advancing beyond the post competition.

Memorial Day also brings another responsibility.

For Herb, the programs are about more than competition.

Working with the local Vietnam veterans group, Legion members visit cemeteries throughout Columbus and Colorado County to place American flags on veterans’ graves.

“It’s another way of teaching our youth about government and civics,” he said.

“We put flags on every veteran’s grave that we can find within Colorado County and the Columbus area,” Herb said.

Service also extends directly to veterans.

It is the kind of work that requires volunteers, and that is increasingly one of the post’s challenges. Its members are getting older, making large fundraisers and labor-intensive projects more difficult to organize.

Money collected by the Legion helps veterans who are struggling, including those in nursing homes, homeless veterans and others facing financial difficulties. One of the post’s most visible annual traditions happens just before Memorial Day, when members distribute the familiar red poppies.

That makes bringing another generation into Seymour Memorial Post 383 more than a matter of increasing membership. It is about making sure someone is there to continue the work.

“On the Friday before Memorial Day, we will set up a booth,” Herb said.

Herb hopes younger veterans, including both men and women, will eventually step forward.

The poppies are given freely, although donations are welcomed. Money collected by the Columbus post goes into its Veterans Relief Fund and stays focused on helping local veterans.

“I just hope that the younger generation takes it up and carries on,” he said. “Again, it’s about taking care of each other and helping your brothers out. Brothers and sisters.”

“We’ve had people that had problems with medical bills. We help them out, pay their utility bill, stuff like that,” Herb said. “If they needed some money, we would help them out.”

More than 100 years after Columbus veterans first organized their American Legion post, that purpose remains remarkably simple: remember those who served, help those who need it and make sure the next generation understands why it matters.

The tradition remains popular in the community. “A lot of people look forward to that,” he said. “We’ll give them to anybody. Just come up and get your poppy. If you want to leave a donation, that’s fine.”

Veterans interested in joining Seymour Memorial Post 383 or anyone wanting more information about the post may contact Herb Fish at 979-732-7598 or starrfisherman@yahoo.com.

Left: American Legion Post 383 serves veterans, young people and the community. Its hall provides space for post meetings and community gatherings. Right: Local high school students attended the Boys State Citizenship Program at the University of Texas at Austin. From left are Richard Chance, Herb Fish, Cullen Dreyer, Blake Evans, Sean Sutton, Alex Vasquez and Eddie Hernandez.

38 | COLUMBUS, TEXAS

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CALENDAR OF EVENTS

A pioneer-themed float makes its way through downtown Columbus during the Colorado County Fair Parade. JANUARY • CDA Court of Mary Queen of the Snow No. 1588 Walk for Life FEBRUARY • Rotary Club Pancake Supper • Columbus Volunteer Fire Department Oyster and Fish Fry • Knights of Columbus Hunters’ Exhibit and Chili Supper • St. Roch Catholic Daughters and Knights of Columbus Turkey Dinner MARCH • FFA Show, Sale and Parade • St. Roch Knights of Columbus Stew Supper and Raffle • Little League Barbecue APRIL • Colorado County Fair Association Shrimp Boil • Citywide Trash-Off • FFA Alumni Boots and Bling • Garden Club Plant and Bake Sale MAY • Magnolia Days Festival (third weekend) • National Day of Prayer (first Thursday) • Thunder by the Colorado Truck and Tractor Pull • Live Oak Chapter CCA Annual Banquet JUNE • 90 Miles on Highway 90 (first full weekend) JULY • Fourth of July Fireworks at Columbus Golf Course

SEPTEMBER • Colorado County Fair and Parade • Columbus Christian Women’s Organization Gala • Columbus Lions Club Golf Tournament • Columbus Homecoming Parade • Columbus Volunteer Fire Department Gun Raffle • Hountoberfest at Hound Song Brewing Co. (last Saturday and Sunday) • Pickleball Palooza benefiting Colorado County Habitat for Humanity (Sept. 18-19) OCTOBER • St. Roch Catholic Church Picnic (first Sunday) • National Night Out (first Tuesday) • St. Anthony Fall Festival (second Sunday) • St. Anthony Halloween Carnival (Oct. 24) • Trick or Treat Around the Track (Oct. 27) • Kids Halloween Costume Contest at the Columbus Country Market (Oct. 31) • Texas Oktoberfest NOVEMBER • Small Business Saturday (Saturday after Thanksgiving) DECEMBER • Lighted Parade (Tuesday after Thanksgiving) • Ladies Night Out (first Thursday) MONTHLY EVENTS • Columbus Country Market (last Saturday, March through November) • Columbus Food Pantry (third Friday) • Santa Claus Museum (1-5 p.m. every Friday) Many other exciting events are held throughout the year. Visit www.columbustexas.org for dates and updates or call 979732-8385.

40 | COLUMBUS, TEXAS

CALENDAR OF EVENTS THE COLUMBUS COUNTRY MARKET brings farmers, bakers, artists, artisans and other vendors to the historic Colorado County Courthouse Square in downtown Columbus. Visitors can shop for fresh produce, plants, baked goods, canned items, handcrafted products, jewelry and gifts while enjoying food vendors, live music and family activities. The market is held from 9 a.m. to noon on the last Saturday of each month from March through November at 400 Spring St. Vendor offerings vary with each market and the season. For more information, call 979-732-8385, email info@ columbustexas.org or visit columbusFMtx.org.

LIVE OAKS AND DEAD FOLKS brings the colorful history of Columbus and Colorado County to life through an evening tour featuring costumed actors portraying people from the area’s past. Guides lead visitors between stops as historical figures share stories drawn from records in the Nesbitt Memorial Library archives. The Nesbitt Memorial Library Foundation began the event in 2003. Since then, the tour has introduced visitors to local founders, pioneers, business owners, lawmen and other memorable residents, including both the famous and infamous. Featured characters, tour locations, dates and ticket prices may vary each year. For current tour information and tickets, call the Nesbitt Memorial Library at 979-732-3392 or visit columbustexaslibrary.net. ST. ANTHONY CATHOLIC SCHOOL’S ANNUAL HALLOWEEN CARNIVAL brings families together for an evening of games, food and seasonal fun. The community tradition includes live and silent auctions, a costume contest, cake walk, country store, Trick-or-Treat Village, plant walk and activities for children and adults. The 2026 carnival is scheduled for 5 to 11:30 p.m. Saturday, Oct. 24, on the St. Anthony Catholic School grounds, 635 Bonham St. in Columbus. Event details and locations may change because of weather. For more information, call St. Anthony Catholic School at 979732-5505 or visit stanthonycolumbus.net.

41 | COLUMBUS, TEXAS

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GET OUTSIDE

“I hope our guests remember the beautiful live oaks, the relaxing time they had.” Ron Gustafson, Twin Oaks Resort

10 | COLUMBUS, TEXAS

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“It’s about showing people a great time,” he said. “I love showing them the beautiful property, the live oaks and the historic buildings.” Running a resort, however, rarely ends when the office closes. Top: Twisted Oak RV Park and Venue offers traditional RV sites along with overnight stays in Conestoga wagons and vintage travel trailers. Additional sites are under construction.

Bottom: Owner Ron Gustafson is bringing his vision for Twisted Oak RV Park and Venue to life just outside Columbus.

“The biggest challenge was Hurricane Ike at our Jamaica Beach RV Resort,” he said. Even after decades in business, he continues looking for new ideas. Continued on page 12.

11 | COLUMBUS, TEXAS

WILDLIFE RANCH - Located just outside Columbus, Hwy 71 Ranch is owned by the Houston-based Medallion Foundation. The ranch gives children and adults of all ages the opportunity to see, learn about and enjoy hands-on experiences with animals they may have never encountered before. Guests can also enjoy catch-and-release fishing, with all fishing gear provided.

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Open Monday – Saturday 11am – 9pm, Closed Sunday

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CONTACTS a CONNECTIONS ATTORNEY AT LAW The Law Office of Paige Sciba 281-620-8551 Page 35 AUTO SALES AND SERVICE Cavender Auto Country Chevrolet, Buick & GMC 1700 I-10 East, Weimar 979-725-8515 Back cover Cavender Ford 4860 I-10 East Frontage Road, Columbus 979-277-3597 Back cover Columbus Tire Center 1223 Walnut St. 979-732-2689 Page 31 D-Zee’s Automotive 108 Oak Cluster Drive 979-732-5919 Page 26 Schneider Tire and Lube 3931 Highway 90 979-732-2005 Page 4 BOOKKEEPING SERVICES Kreative Ledger Business Solutions LLP Kristina Ashmun 281-849-6955 Page 43 Butane/Propane Sales and Supplies Columbus Butane Co. 1340 Walnut St. 979-732-2074 Page 13 CHURCH First United Methodist Church 1229 Milam St. 979-732-2643 Page 26

Saints Peter and Paul Catholic Church-Frelsburg 1031 Church Lane, New Ulm 979-732-3430 Page 39 EDUCATION Columbus Independent School District 105 Cardinal Lane 979-732-5704 Page 21 St. Anthony School 635 Bonham St. 979-732-5505 Page 25 FARM & RANCH SUPPLIES Seifert & Son Highway Motor Co. 215 E. Main St., Weimar 979-725-6237 Page 27 FINANCIAL Capital Farm Credit 8 E. Palm St., Bellville 979-865-2219 Page 39 Lone Star Bank 1001 Milam St. 979-500-4080 Page 4 FOOD AND DRINKS The Dewberry Café 1237 Bowie St. 979-732-5553 Page 21 Frontier Rodeo Coffee 815 Walnut St. 979-500-4060 Page 42 Lamberto’s Brandon House Bistro 616 Walnut St. 979-500-4381 Page 43

Lamberto’s Main Street Italian Restaurant 217 E. Main St., Eagle Lake 979-232-3111 Page 43 Maria’s Mexican Café 1221 Fannin St. 979-732-6278 Inside back cover HOME BUILDERS AND REPAIRS Always Home Construction 979-732-2080 Page 5 INSURANCE Texas Farm Bureau Insurance 1480 Walnut St. 979-732-2383 Page 17 IRRIGATION SYSTEM Texas Irrigation & Pipe LLC 1870 Frelsburg Road, Cat Spring 979-732-3970 Page 17 LANDSCAPING Midway Water Gardens & Stonemasonry 1156 Santa Anna Road 979-732-6129 Page 25 MOBILE HOMES Fayette Country Home 751 Huser Blvd., Schulenburg 979-743-6192 Page 31 NURSERY Take Root 180 Oak Cluster Drive 979-942-6590 Page 17

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ORGANIZATION

TITLE SERVICE

Columbus Chamber of Commerce 425 Spring St. 979-732-8385 Page 26

Mid-Coast Title Company Inc. 410 Walnut St. 979-733-0440 Page 13

Columbus Historical Preservation Trust 425 Spring St. 979-732-5135 Page 4

UTILITIES

OUTDOOR RECREATION/WILDLIFE PARK Highway 71 Ranch 2265 Highway 71 832-627-5147 Page 43 PHYSICAL THERAPY Columbus Physical Therapy 107 Shult Drive 979-732-5783 Inside front cover PORTABLE BUILDINGS Knight Outdoor Building 1758 I-10, Weimar 979-398-4318 Page 25 Knight Outdoor Building 4662 NE I-10, Sealy 281-608-2808 Page 25 SHOPPING Engle Emporium 402 Anderson St. 979-743-7000 Page 27 Potter’s Western Store 2106 Highway 71 South 979-732-2288 Page 21 STORAGE RENTALS Stow and Go Storage 1268 South Highway 71 979-733-6403 Page 35

City of Columbus 605 Spring St. 979-732-2366 Page 13 VETERINARY Columbus Animal Clinic 923 Walnut St. 979-732-5758 Page 31 Colorado Valley Veterinary Services 1393 Business Highway 71 979-732-9981 Page 35 WATER WELL SERVICE Busselman Water Wells 1214 Walnut St. 979-733-2766 Page 39 Neuendorff Water Well Service Inc. 509 Veterans Drive 979-732-2897 Page 42

CHURCH LISTINGS

Kingdom Worship Center Ministries, led by Pastor Robert E. Walker Jr., is located at 717 Walnut St. in downtown Columbus. The church’s mission is to teach, build and equip disciples for the Kingdom of God. For worship information and upcoming events, call 979-633-9088. BAPTIST First Baptist Church of Columbus 1700 Milam St. 979-732-6261 Sunday: 9 a.m. and 6 p.m. Wednesday: 6 p.m. Greater Smith Baptist Church 833 Preston St. 979-732-2551 Sunday: 11 a.m. Iglesia Bautista Nueva Jerusalem 1122 Spring St. Sunday: 9:45 a.m. CATHOLIC St. Anthony Catholic Church 1602 Bowie St. 979-732-2562 Monday, Wednesday and Friday: 5:30 p.m. Tuesday and Thursday: 7:30 a.m. in the chapel Friday: 8:15 a.m. school Mass during the school year Saturday: 6 p.m. Sunday: 8 and 10 a.m.; Spanishlanguage Mass at noon

St. Roch Catholic Church 1600 Frelsburg Road, Mentz 979-732-3460 Thursday: 5:30 p.m. Saturday: 4 p.m. Sunday: 10 a.m. Sts. Peter and Paul Catholic Church 1031 Church Lane, Frelsburg 979-732-3430 Tuesday, Thursday and Saturday: 6 p.m. Wednesday, Friday and first Saturday: 8 a.m. Sunday: 8:30 a.m.; Latin Mass at 10:30 a.m. CHURCH OF CHRIST Milam Street Church of Christ 815 Milam St. 979-732-2441 Sunday: 11 a.m. West Oaks Church of Christ 214 FM 806 at Cardinal Lane 979-732-3001 Sunday: 10:20 a.m. CHURCH OF GOD Columbus Church of God 3231 Columbus Loop 979-732-3030 Sunday: 9 a.m.

EPISCOPAL St. John’s Episcopal Church 915 Travis St. 979-732-2590 Sunday: 10:30 a.m. LUTHERAN St. Paul Lutheran Church 201 Veterans Drive 979-732-2423 Saturday: 7 p.m. Sunday: 9 a.m.; contemporary service at 11:05 a.m. METHODIST First United Methodist Church 1229 Milam St. 979-732-2643 Sunday: 10 a.m. St. Paul United Methodist Church 916 Fannin St. 979-732-2352 Sunday: 11 a.m. NAZARENE Columbus First Church of the Nazarene 711 Fannin St. 979-732-8769 Sunday: 11 a.m.

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NONDENOMINATIONAL AND COMMUNITY CHURCHES Columbus Community Church 1503 Bowie St. 979-484-8055 Sunday: 10:30 a.m. Iglesia Cristiana Príncipe de Paz 1131 Fannin St. Sunday: 10:30 a.m. Reese Lane Bible Church 2022 Reese Lane 979-732-2852 Sunday: 10 a.m. Thousand Trails 1062 Thousand Trails Lane 979-732-8229 Saturday: 6 p.m. Sunday: 2 p.m.

RECIPES FOR THE SEASON CREAMY TUSCAN WHITE BEAN & SPINACH SOUP Serves 6 | Prep: 10 minutes | Cook: 30 minutes This hearty, creamy soup is perfect for the first cool evenings of fall. White beans make it filling, while tomatoes, spinach, Parmesan and Italian seasoning give it plenty of flavor. Serve with warm crusty bread for an easy weeknight supper. INGREDIENTS 2 tablespoons olive oil 1 medium yellow onion, diced 3 cloves garlic, minced 2 tablespoons all-purpose flour 4 cups vegetable broth 2 (15-ounce) cans cannellini or great northern beans, drained and rinsed 1 (14.5-ounce) can diced tomatoes, undrained 1 teaspoon Italian seasoning ½ teaspoon crushed red pepper flakes, optional ½ teaspoon salt, plus more to taste ¼ teaspoon black pepper 1 cup heavy cream or half-and-half 3 cups fresh baby spinach ½ cup grated Parmesan cheese Crusty bread, for serving

POTATO SOUP INGREDIENTS 6 slices thin bacon, cut into 1-in. pieces 1 whole medium onion, diced 3 stalks of celery, diced 6 medium russet potatoes, peeled and diced 1/2 teaspoon of salt, plus more to taste Black pepper, to taste 8 cups of low-sodium chicken or vegetable broth 3 tablespoons of all-purpose flour 1 cup of milk 1/2 cup of heavy cream 1 teaspoon of minced fresh parsley 1 cup of grated cheese of your choice DIRECTIONS In a soup pot over medium heat, add the bacon pieces and cook until crisp and the fat is rendered. Remove the bacon from the pot and set it aside. Pour off most of the grease, but do not clean the pot. Return the pot to medium-high heat and add the onion and celery. Stir and cook for about 2 minutes then add the diced potatoes. Cook for 5 minutes, seasoning with salt and pepper.

DIRECTIONS Heat the olive oil in a large pot over medium heat. Add the onion and cook for about 5 minutes, until softened. Add the garlic and cook for 30 seconds. Sprinkle the flour over the onions and stir for about 1 minute. Slowly stir in the vegetable broth. Add the beans, tomatoes, Italian seasoning, red pepper flakes, salt and black pepper. Bring to a gentle boil, then reduce the heat and simmer for 15 minutes. Stir in the cream, spinach and Parmesan. Cook for another 3 to 5 minutes, until the spinach has wilted and the soup is hot. Taste and adjust the seasoning. Serve with extra Parmesan and warm crusty bread. Kitchen tip: For a thicker soup, mash about 1 cup of the beans with a fork before adding them to the pot.

Pour in the broth and bring it to a gentle boil. Cook for 10 minutes, or until the potatoes start to get tender. Whisk together the flour and the milk in a separate bowl, then pour it into the soup and allow the soup to cook for another 5 minutes. Stir in the cream, then stir in the parsley, reserving a little for garnish. Serve in bowls with parsley, cheese, and crispy bacon pieces.

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At Maria’s Cafe, we bring you the best of both worlds - authentic Mexican flavors and classic American comfort food! Margaritas, Beer and Cocktails

Enjoy Mexican-insipired brunch favorites like chilaquiles, huevos rancheros, and breakfast burritos or stick with homestyle pancakes, waffles, French toast, and sandwiches.

NOW AVAILABLE

1221 Fannin Street Columbus, Texas 78934 979-732-6278 HOURS: Monday – Thursday 6am – 3pm Friday – Saturday 6am – 9pm Sunday 7am – 3pm Patio Dining, Indoor Dining, Convenient Pick Up Window Online Ordering