Wearemuchmorethan justyouraveragejewelry store.Weareatotal destinationforallyour needs
(Asalways,weareyourone stopshopforwatchand jewelrySales&Repair)
OLMSTED
Brought to you by:
GAME BREAK
35900 Westminister Ave., North Ridgeville, OH 44039
An Apartment Community welcoming those 55 years or better.
We do not provide medical aides or services related to assisted living.
One Bedroom Apartments start at $1625.00 per month and Two Bedroom Apartments start at $2530.00 per month. Your monthly rent includes a Comfortable Floorplan, Continental Breakfast, Sit-down Dinner, free use of our Laundry Facilities, Planned Activities, Van Service, On-site Management, Lounge, Library, Family Room, Patio, Exercise Room, bi-monthly Housekeeping, and 24/7 Maintenance.
We foster social connections and provide convenient amenities that allow you to enjoy an active lifestyle. At The Northridge Apartments, you can take part in our daily events and maintain your independence. It’s a great place to be!
We welcome you to schedule a tour today and see for yourself what a wonderful community we have to offer you! Call us at 440-327-1155 or email us at info@thenorthridgeretirement.com
WINTER Hours; Mon-Fri 9:00am-5:00pm • Sat 9:00am-3:00pm
Recipes Breakfast make-ahead
Breakfast Biscuit Balls
Christmas Morning Breakfast Casserole
• 6 slices of white bread, cubed
• 7 large eggs
• 1 can refrigerated crescent rolls or biscuits
• 8 oz. bacon, ham or sausage (cooked & crumbled)
• 4 eggs (scrambled & cooked)
• 8 tablespoons shredded cheddar cheese
• 1 egg, beaten (for egg wash) & 1 tbsp. water
• 1 lb. pork sausage, cooked/crumbled
• 2 cups milk
Separate each biscuit in half. Press each into a 4-inch round. Spoon 1 heaping tablespoon full of each eggs, meat & cheese onto center of each round. Gently fold edges up and over lling; pinch to seal. In small bowl, make egg wash by mixing remaining egg and water. Brush on biscuits on all sides. Bake at 350o 15-18 minutes, until golden brown Tip: Also works great in an Air-Fryer!
BERRY Oatmeal Bake
• 1 & 3/4 cups milk (dairy or nondairy)
• 2 large eggs
• 1/2 cup maple syrup
• 1/4 cupnsalted butter, melted and slightly cooled
• 1/4 cup unsweetened applesauce or mashed banana
• 3 cups old-fashioned whole rolled oats
• 1 tsp baking powder
• 1 tsp cinnamon
• 1/4 tsp salt
• 1 red pepper, seeded and diced
• 1 teaspoon Worcestershire sauce
• 1/2 cup sweet onion, diced
• 2 cups shredded cheddar cheese
• 1 tsp vanilla extract
• 1 teaspoon dijon mustard
• 1/4 teaspoon of both salt/pepper
cooking spray. Spread the cubed bread evenly in the bottom of
Preheat oven to 350 degrees. Spray a 9×13 inch baking dish with cooking spray. Spread the cubed bread evenly in the bottom of casserole dish.
Top with cooked sausage, then peppers, onions and cheese.
In a medium bowl beat eggs, milk, Worcestershire sauce, dijon, salt and pepper. Pour egg mixture on top of casserole. Bake 50-55 min. until set.
• 1 & 1/2 cups fresh or frozen berries (do not thaw)
• Topping: 1/2 cup chopped walnuts or pecans
Preheat the oven to 350°F. Spray a 9×9 inch square pan, or an 11×7 inch rectangle pan with nonstick spray. Any similar size pan that holds around 3 quarts works. Whisk all of the ingredients together in 1 large bowl. Pour into prepared baking pan. Top with nuts, if desired. Bake for 35 minutes or until the center appears *almost* set, which gives us a soft oatmeal. Cool for 5 minutes before serving. Spoon or slice and serve with yogurt, if desired. Cover leftovers tightly and refrigerate for up to 1 week.
townmoneysaver.com
