Barberton-Norton Town Money Saver _ April 2025

Appetizers & Sides

Small French Fries

Large French Fries

Sweet Potato Fries

Bread Sticks (4) with Marinara Sauce

$2.95

$4.95

$4.95

$5.95

Mozzarella Cheese Sticks (5) with Marinara Sauce $6.95

Seasoned Curly Fries

Bacon Cheesy Fries

Chicken Nuggets

JoJos (10)

(6)$2.95 .

Potato Skins with Cheese (6)

Onion Rings (10)

Fried Mushrooms (10)

Hot Rice

Cole Slaw

Potato Salad

Macaroni Salad .

(4oz) $1.50 .

(4oz) $1.50

. (4oz) $1.50 .

$3.95

$6.95

(10)$3.95

$4.95

$6.95

$6.95

$6.95

(Pint)$3.95

(Pint)$3.95

(Pint)$3.95

. (4oz) $1.50 . . (Pint)$3.95

Jalapeno Poppers (5) Cream or Cheddar . $5.95

Garlic Bread (2 Slices)Plain

$2.95

Garlic Bread with Cheese (2 Slices) . . $3.95

Veggie Egg Roll

Garlic Dipping Sauce

Specialty Pizzas

$1.95

. $2.95

$11.95 $15.95 $17.95 $19.95

Meat Lover’s pepperoni, sausage, ham, ground beef & bacon

Veggie onion, green pepper, mushrooms, black olives & tomato

Hawaiian ham, pineapple & bacon

Deluxe pepperoni, sausage, green peppers, onion & mushrooms

Spinach & Feta spinach, feta cheese, onion, mozzarella with light garlic butter sauce & lemon juice

Pepperoni Lover’s pepperoni, cheese & double pepperoni on top

Taco mild salsa, taco beef, black olives, onion, topped with lettuce, tomato & sour cream

White white sauce & your choice of toppings

Marinated Steak marinated steak with cheese

Marinated Chicken marinated chicken with cheese

Gyro Pizza gyro meat with cheese

Stromboli & Calzones

Turnover Pizza (Stromboli) or Pocket Pizza (Calzone)

Served with your choice of 3 items plus mozzarella, provolone & cheddar cheese

Small Medium Large Family Size

$11.95 $15.95 $17.95 $19.95

Super Submarines

All served with chips, dill pickle & pepperoncini

Now Available in White or Wheat

$7.95 (8”)

$10.95 (12”)

Italian Sausage Link onions, green peppers, sauce & cheese

Deluxe ham, salami, pepperoni, lettuce, tomato, cheese & mayo

Steak with mushrooms, onions, cheese & mayo

Marinated Chicken Breast with lettuce, tomato & mayo

Fish with tarter sauce, lettuce & tomato

Philly Cheese Steak with cheese, onion, mushrooms,

lettuce tomato & mayo

Pizza with 3 toppings of your choice

BLT bacon, lettuce, tomato & mayo

Buffalo Chicken with Buffalo sauce, cheese & onions

Chicken Cordon Bleu with Dijon mustard, lettuce & tomato

Chicken Parmesan with cheese & marinara

Turkey & Cheese lettuce, tomato & mayo

Meatball meatballs, sauce & cheese

Jumbo Dinners

Each Just $12.95

Butterfly Shrimp (8) with fries, hush puppy & cole slaw

Cod Fish (3) with fries, hush puppy & cole slaw

Chicken Fingers (4) with fries, slaw & choice of sauce

Fish (2) & Shrimp (4) Combo with fries & slaw

Fish-Chicken Combo with fries & slaw

(Your choice 2 fish & 1 chicken or 2 chicken & 1 Fish)

Chicken Parmesan with salad & garlic bread

Lasagna with 3 meatballs, salad & garlic bread

Spaghetti (15oz) with 8 meatballs, salad & garlic bread

Rigatoni (15oz) with 8 meatballs, salad & garlic bread

Shrimp Basket with fries & slaw

Manicotti with garlic bread & salad

Stuffed Shells with garlic bread & salad

Grilled Chicken Alfredo with garlic bread & salad

Ravioli with meatball, salad & garlic bread

disheslentDelicious

Oven-Baked

Spicy Cod

Sauce:

2 tsp. thinly sliced green onion

1 small garlic clove, pressed

1/2 cup Thousand Island dressing

1/4 teaspoon chili powder

Dash cayenne pepper

Cod llets:

1 egg, lightly beaten

1/2 cup Italian-style bread crumbs

1/4 teaspoon chili powder

1/4 teaspoon salt

11/2 pounds cod sh llets

5 Ingredient Spinach Pie

1 pkg. Pu pastry, 2 sheets

Preheat oven to 450 F.

For sauce: Add green onion, garlic, salad dressing, chili powder, and cayenne pepper; mix well. Cover; refrigerate at least 1 hour.

1 1/2 c. Cottage cheese

2 Eggs, +1 for egg wash

20 oz. Frozen spinach, thawed/drained

1/2 c. Cheddar cheese

For cod llets: lightly beat egg in a small bowl. Combine bread crumbs, chili powder and salt in a shallow dish. Dip llets into egg, then into bread crumb mixture, coating evenly. Arrange llets on a pan; lightly spray with nonstick cooking spray.

Nutmeg, Salt and Pepper to taste

Bake 15 to 18 minutes or until cod akes easily with a fork. Remove from oven; serve cod with sauce.

Line the bottom of pie pan with one pu pastry. Mix all other ingredients (except one egg), stir to desired consistency. Pour spinach mixture into pan. Top with a pastry. Glaze the pastry with egg wash. Bake at 200o 35 min. or until pastry is golden brown. Leave to cool for at least 15 min. before slicing. If you slice it too early the lling can be a little watery. It will set rm as it cools.

Seafood Scampi

6 oz. cooked angel hair pasta

1 tsp. olive oil

1/2 c. chopped green pepper

2 tsp. minced garlic

1 14.5-oz can diced tomatoes with basil, garlic and oregano

1/8 tsp. black pepper

1 lb. peeled/deveined shrimp

1 1/2 oz. crumbled feta cheese

Heat oil in a large nonstick skillet over medium-high heat. Add green bell pepper to pan; saute 1 minute. Add garlic, and tomatoes; cook 1 minute. Add black pepper and shrimp; cover and cook 3 minutes or until shrimp reach desired degree of doneness. Stir in red pepper; remove from heat. Place 1 cup pasta on each of 4 plates. Top each serving with 1 cup shrimp mixture and 11/2 tablespoons cheese.