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1/2 cup thawed limeade concentrate
2 tablespoons sugar
2- 12oz cans lemon-lime soda, chilled
1 to 2 cups crushed ice
In a large bowl, beat sherbet, limeade & sugar until blended. Stir in soda & ice.
Serve in chilled glasses.
Corned Beef & Cabbage
A New Spin on a classic dish- Baked instead of Boiled!
2 cups Low Sodium Beef Broth or Stock
1 bottle Guinness Stout
1 corned beef brisket (3-4 pounds)
w/ seasoning packet
2 tablespoons Dijon-style mustard
2 large onion, peeled and cut in quarters
3 medium carrot, peeled & cut crosswise
6 small red potato, cut in quarters
1 head green cabbage, cut in wedges
8 oz. cream cheese, softened
1 small onion, sliced
1 tbsp of butter
2 tbsp of Guinness beer
Pinch of sugar
1 cup of sharp cheddar, shredded
1 tsp of honey
1.5 tsp of brown mustard
1 tsp of dried thyme
2 tbsp of Jameson Irish Whiskey
Salt and pepper
Cayenne pepper (optional)
Preheat oven to 350°F.
Place the beef, fat side-up in roasting pan. Spread the mustard on the beef and sprinkle with seasoning packet. Pour the beef stock and Guinness into the pan. Back for 2 hours. Arrange the onions, carrots, potatoes and cabbage around the beef. Bake uncovered for another hour, basting periodically, or until the beef and vegetables are for-tender. Let stand 10 minutes. Strain the broth mixture and serve with the beef and vegetables.
Place the the sliced onion, beer, sugar, and butter in a pan over medium heat about 15 minutes.
While the onions are cooking, place cream cheese, honey, brown mustard, thyme, grated sharp cheddar, and beer in a bowl and mix together. Add the carmelized onions to the cream cheese mix and stir to blend.
Return the pan that the onions cooked in to the heat and deglaze with the Whiskey. Scrape the bottom well. The alcohol will boil o and you will be left with a small amount of syrupy liquid. Add to the cream cheese mixture.
Place in an oven proof ramekin (can be prepared ahead and kept in the fridge until you are ready to serve). When you are ready to serve, preheat your oven to 350°F (175°C). Cook the cheese dip for about 20 to 25 minutes (middle oven). It will begin to bubble and color. Serve warm with pita/naan or corn chips.
BAKED MOZZARELLA STICKS
Six mozzarella sticks with pizza sauce - $5.50
BAKED GARLIC BREAD WITH CHEESE
Served with pizza sauce - $5.00
BREAD STICKS
Served with pizza sauce - $5.00
Add Cheese for addt’l $1.50
TRADITIONAL BONE-IN CHICKEN WINGS
8 Honey BBQ or Hot Spicy Wings
Choice of Ranch or Bleu Cheese - $8.50
TATER TOTS
Plain or Loaded (Toppings include bacon, cheddar cheese, sour cream & onion) $4.75 Plain - $6.00 Loaded
MACARONI BITES
6 macaroni cheese bites - $4.50
ALL of our salads are freshly chopped!
TOSSED SALAD
Lettuce, tomato, cheese, & choice of dressing
Small - $3.25 Large $4.50
CHEF SALAD
Lettuce, tomato, pepperoni, ham, cheese, mushrooms, onions, green olives, mild banana peppers, green peppers, & choice of dressing.
Small $5.00 Large $6.25
CLUB SALAD
Lettuce, tomato, turkey, ham, bacon, cheddar cheese, & choice of dressing. Small $5.00 Large $6.25
ITALIAN SALAD
Lettuce, tomato, ham, pepperoni, salami, banana peppers, onions, cheese, & choice of dressing
Small $5.00 Large $6.25
CHOICE OF MARZETTI DRESSINGS:
Buttermilk Ranch, Fat Free Ranch, French, Honey French, Creamy Italian, Regular Italian, Lite Italian, Thousand Island, Bleu Cheese, & Honey Mustard.
Small salads: one dressing
Large salads: two dressings; Extra dressing +$0.25
LASAGNA
Homemade six-layer lasagna. Served with a small tossed salad and garlic bread. - $9.25
CHICKEN ALFREDO
Pasta, alfredo sauce, tender strips of fajita chicken. Served with a small tossed salad and garlic bread.
$9.25
SPAGHETTI AND MEATBALLS
Generous portion of pasta and seasoned meatballs. Served with a small tossed salad and garlic bread.
$9.25
CHICKEN PARMESAN
Pasta, breaded chicken breast, covered with spaghetti sauce and provolone cheese. Served with a small tossed salad and garlic bread. - $ 9.25
CALZONE
Italian or Create Own - $8.00
Italian: Ham, salami, pepperoni, mozzarella and provolone cheese.
CREATE YOUR OWN: Cheese + four pizza toppings of your choice.
Freshly homemade pizza dough!
Your choice of Regular or Thin pizza crust with any of these delicious Christy’s Specialty Pizzas!
Available in 11”, 13”, or 16” (priced accordingly below)
VEGGIE
Provolone cheese, mushrooms, onions, green olives, black olives, green peppers, and mild banana peppers
$12.40, $14.05, $18.40
DOUBLE PC
Double cheese and double pepperoni
$12.00, $13.50, $17.50
BACON CHEDDAR
Provolone cheese, bacon, and cheddar cheese
$12.00, $13.50, $17.50
ALL THE WAY
Provolone cheese, pepperoni, sausage, mushrooms, onions, green olives, mild banana peppers, and green peppers. $13.40, $15.00, $19.60
BIG C
Extra cheese, mushrooms, onions, pepperoni, sausage, ham, and ground beef $14.70, $16.60, $21.90
MEXICALI
Provolone cheese, refried beans, ground beef, black olives, onions, green peppers, banana peppers, smothered with cheddar cheese and sprinkled with hot pepper seeds, topped with lettuce and tomatoes with salsa on the side $14.70, $16.60, $21.90
HAWAIIAN
Provolone cheese, ham, green peppers, mushrooms, pineapple, topped by an additional layer of cheese, sprinkled with coconut and almonds
$14.70, $16.60, $21.90
BUFFALO CHICKEN PIZZA
Buffalo hot sauce, chicken, onion, mushroom, mozzarella cheese and cheddar cheese
$14.70, $16.60, $21.90
BLT
Provolone cheese, bacon, topped with mayo, lettuce, and tomato
Add top crust +$2.00
$13.40, $15.00, $19.60
SMOTHERED CHICKEN
Tender fajita strips, onions, mushrooms, smothered with a blend of three cheeses: mozzarella, provolone, and cheddar. $14.70, $16.60, $21.90
ALFREDO PIZZA
Alfredo sauce, tender fajita chicken strips, mushrooms, and mozzarella cheese, with a hint of garlic
$14.70, $16.60, $21.90
ITALIAN PIZZA
Provolone and mozzarella cheese, salami, mushrooms, onions, and tomatoes, sprinkled with oregano
$14.70, $16.60, $21.90
THE PHILLY
Alfredo sauce, tender beef slices, green peppers, onions, and mushrooms, topped with melted mozzarella cheese
$14.70, $16.60, $21.90
CHEESEBURGER PIZZA
Provolone cheese, fresh ground beef, cheddar cheese, onions, topped with mayo, lettuce, and tomatoes
$13.40, $15.00, $19.60
CHICKEN BACON RANCH PIZZA
Provolone cheese, tender fajita chicken strips, bacon, ranch dressing, topped with cheddar cheese
$14.70, $16.60, $21.90
Your choice of Regular or Thin Crust Available in 11”, 13”, or 16” (priced accordingly below)
CHEESE PIZZA
Provolone Cheese
$10.65, $11.65, $14.10
ADDITIONAL TOPPINGS TO CREATE YOUR OWN!
Pepperoni, Sausage, Mushrooms, Onions, Green Olives, Black Olives, Mild Banana Peppers, Hot Banana Peppers, Green Peppers, Jalapenos, Pineapple, Ham, Bacon, Ground Beef, Extra Sauce, Extra Cheese
$0.95, $1.10, $1.45
12” CAULIFLOWER CRUST
Cheese $14.65
Additional toppings +$0.95/each
Substitute Pepper Jack for Provolone on any sub.
CHRISTY’S DELIGHT
Ham, salami, pepperoni, mild banana peppers, onions, lettuce, tomato, cheese, and Italian dressing. $6.75
MEATBALL
Meatballs, sauce, cheese, sprinkled with parmesan and oregano. $6.75
PIZZA SUB - Pizza sauce, cheese, and pepperoni.
$6.00
STEAK - Steak patty, cheese, lettuce, tomato, and mayo. $6.75
PIZZA SUB SUPREME
Pizza sauce, cheese, pepperoni, green peppers, onions, mushrooms, and mild banana peppers. $6.75
TURKEY
Turkey, cheese, lettuce, tomato, and mayo on a wheat bun. $6.75
HAM & CHEESE
Ham, cheese, lettuce, tomato, and creamy Italian
CHRISTY’S CLUB
Turkey, ham, bacon, cheese, lettuce, tomato, and mayo.
$6.75
HAM & CHEESE DELUXE
Ham, sausage, pepperoni, mushrooms, onions, green olives, mild banana peppers, green peppers, cheese, lettuce, tomato, and creamy Italian dressing. $6.75
BLT - Bacon, cheese, lettuce, tomato, and mayo.
$6.00
ITALIAN SAUSAGE
Ground Italian sausage, cheese, green peppers onions, and Italian dressing. $6.00
PHILLY CHEESESTEAK
Lean sliced beef, cheese, green peppers, onions, and mushrooms, smothered with alfredo sauce. $6.75
THE VEGGIE
Mushrooms, onions, green olives, black olives, mild banana peppers, green peppers, cheese, lettuce, tomato, and Italian dressing. $6.00
CHICKEN BACON RANCH
Provolone cheese, tender fajita chicken strips, bacon, ranch dressing, topped with cheddar cheese. $6.75
BUFFALO CHICKEN
Buffalo hot sauce, tender fajita chicken strips, mushroom, onion, provolone cheese and cheddar cheese. $6.75
~ADD EXTRA MEAT OR CHEESE FOR $1.00
Check Out Our Daily Lunch Specials!
(Served 11:00AM - 3:00PM)
LASAGNA • SPAGHETTI & MEATBALLS
CHICKEN ALFREDO • CHICKEN PARMESAN
All served with small tossed salad and garlic bread. $7.50
ANY 7” MINI PIZZA OR SUB OF YOUR CHOICE
Served with small tossed salad. $ 7.50
7” MINI PIZZA Your choice of items (limit 5). $5.00
“MINI” ANY OF OUR SPECIALTY PIZZAS
Includes: All The Way, Double PC, Bacon Cheddar, Veggie, Big “C”, Mexicali, Hawaiian, Smothered Chicken, Buffalo Chicken, BLT, Alfredo, Italian, Bacon Chicken Ranch, Philly & Cheeseburger. $5.75
BAKED BREADED CHICKEN BREAST SANDWICH
With mayo, lettuce and tomato. $4.50
BAKED UNBREADED CHICKEN BREAST SANDWICH
With honey mustard, lettuce and tomato. $4.50
BBQ PORK SANDWICH - $3.50
SLOPPY JOE SANDWICH - $3.50
HOMEMADE HOT SHREDDED CHICKEN SANDWICH - $3.50
TUNA OR CHICKEN SALAD
Served in bowl with lettuce and tomato.
$3.50 Small, $5.25 Large
Served on bun with lettuce and tomato. $3.50
JUICY CHEESEBURGER OR HAMBURGER
With condiments. $4.50 Add bacon +$1.00
4 OZ. ALL BEEF HOT DOG - $2.00
CONEY $3.00 Add cheese +$0.50
CHICKEN DIPPERS
6 unbreaded teriyaki chicken strips & choice of sauce. $3.50
Choice of sauce: Honey Mustard, BBQ, Ranch
TACO SALAD $5.00 Small $6.25 Large
Add sour cream +$0.25
FAJITA CHICKEN SALAD $5.00 Small $6.25 Large
TURKEY JACK WRAP
Turkey, pepper jack cheese, lettuce, tomato, choice of ranch dressing or mayo. $6.50
CHRISTY’S CLUB WRAP
Ham, turkey, bacon, lettuce, tomato, choice of ranch dressing or mayo. $6.50 $2.00