A Giant Taste Awaits
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The Rabbit Restaurant, Co. Antrim
Wine & Brine, Co. Down
With so much to do and see in Northern Ireland, chances are you’ll need a place to stop and refuel to keep your giant adventure going. Or maybe it’s a family meal you’re after – or a romantic dinner for two. Whatever you’re hungry for, Northern Ireland has an abundance of tasty food and drink spots to keep everyone satisfied. The French Rooms Close to the famous Giant’s Causeway and just a stone’s throw from the village of Bushmills, you’ll find a bit of oh là là at The French Rooms. This beautiful and homely restaurant serves up delicious, Frenchinspired, elegant dishes. Its cosy hideaway snugs are perfect for a weekend lunch or dinner.
The Rabbit Restaurant The Rabbit Restaurant in Templepatrick is the perfect spot to get stuck in to inspiring menus that boast fresh,
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Watermill Lodge, Co. Fermanagh
Artis, Derry~Londonderry
local and, most importantly, delicious dishes to savour. With appetisers to pique your interest, pizzas for a slice of comfort, sharing options for two, dishes inspired by an Italian-American influence and a lunch spread to keep you going—this place has it all. So, hop on down!
Wine & Brine Wine & Brine, in Moira, is an exciting vision from renowned chef, Chris McGowan and wife, Davina, aiming to combine fresh, local produce with traditional ageing, curing and pickling techniques. Menus change daily, and, as its name suggests, some of the meats are gently brined using whey from a local dairy supplier. So, wine not?
James St. Belfast's James St. has an outstanding reputation for incredible food and ambience (oh, and steaks). Which is how it’s earned such a strong and loyal customer base. Newly appointed chef Ryan Stringer is keen to keep doing what James St. does well - its
