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Manila Standard - 2026 March 29 - Sunday

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Fuel prices go up next week; DTI: No price hikes before Apr. 16

FUEL prices are expected to increase again Tuesday next week, although the adjustment is projected to be smaller compared to the recent substantial oil price hikes.

Despite this, Trade Secretary Cristina Roque assured the public that prices of basic consumer goods will not increase until April 16.

Roque said the DTI has not yet monitored increases in the prices of basic goods and prime commodities even as the Philippine Amalgamated Supermarkets

Gov’t readies P1.2b aid for workers amid crisis

DSWD flags gaps in list of TNVS drivers eligible for cash relief

The Department of Labor and Employment has prepared an initial standby fund worth P1.2 billion to help workers who may lose their jobs amid the current situation in the Middle East.

The department said the budget will be used mainly through its two flagship social protection programs – the Tulong Panghanapbuhay sa Ating Disadvantaged/ Displaced Workers (TUPAD) and the DOLE Integrated Livelihood Program (DILP) – which support vulnerable workers, including those who may be displaced as a consequence of the current energy emergency.

The department also adopted the Unified Package for Livelihoods, Industry, Food, and Transport (UPLIFT) under Executive Order No. 110, which declared the energy emergency.

To support UPLIFT, the DOLE is closely working with the Department of Transportation, Department of Social Welfare and Development, Department of the Interior and Local Government, and local government units to implement targeted emergency employment and livelihood interventions, starting with transport workers to help ensure continuity of economic activity and mobility of the riding public.

It has also identified industries that may need similar assistance, such as agriculture and fisheries.

The DOLE is likewise in close coordination with the Department of Migrant Workers and the Overseas Workers Welfare Administration in identifying repatriated overseas Filipino workers (OFWs) who

FOR MOTHER EARTH. The Quezon Memorial Shrine glows in blue and red as surrounding lights go dark in observance of Earth Hour on Saturday, March 28, 2026, to support global climate action. Edd Castro

TEHRAN—Gulf countries and Israel came under missile fire and Israeli forces struck Iran on Saturday, as the war raged into its second month with Washington expressing hopes for progress in talks with Tehran. In a sign that the conflict may be expanding further, Israel’s military said air defenses responded to a missile launched from Yemen – the first since the start of the war on February 28, and after threats from Iran’s Houthi allies to launch attacks.

US President Donald Trump, swinging between threats of obliteration and optimistic talk of dealmaking, has insisted the Islamic Republic wants to “make a deal.” Massive nationwide protests against Trump are expected Saturday (Sunday, Manila time) as millions of people vent fury over what they see as his authoritarian bent and other forms of cruel, law-trampling governance.

It is the third time in less than a year that Americans will take to the streets as part of a grassroots movement called “No Kings,” the most vocal and visual conduit for opposition to Trump since he began his second term in January 2025.

PRESIDENT Ferdinand Marcos Jr. called on Filipinos to reflect on faith, compassion, and service during Holy Week, urging unity and resilience amid challenges. In a message, President Marcos said he joins the nation in observing a “brief pause, rest, and reflection” during the solemn religious period.

He noted that the Passion of Christ serves as a reminder that “true greatness is not found in power, but in sacrifice; not in privilege, but in service; and not

in comfort, but in the courage to carry the burdens of others.”

“As we reflect on His sacrifice, may we renew our commitment to love one another more deeply, serve one another more faithfully, and stand firm in faith even in the face of trials,” the President said. Holy Week, observed by millions of Filipino Catholics, begins today with Palm Sunday, which recalls Jesus’ triumphant entry into Jerusalem. As this developed, the Ninoy Aquino International Airport (NAIA) management said it anticipates a significant increase in passenger traffic during the Holy Week break.

HOUSE

on

chairperson Rep. Ysabel Maria Zamora said there are enough votes and a solid case to move forward with the impeachment of Vice President Sara Duterte.

She noted that under the Constitution, at least one-third of all House members must support the impeachment for the case to be transmitted to the Senate for trial.

“We need one-third or around 106, if I’m not mistaken. And I believe we have the numbers,” Zamora said during a news forum yesterday. At the same time, Zamora expressed confidence the Supreme Court will act “judiciously and properly” on petitions seeking to halt the House impeachment proceedings against Duterte, even as she dismissed fears of a constitutional crisis.

“We will do our duty under the Constitution, our mandate as representatives, as congressmen, and as members of the House Committee on Justice,” she added.

NEWS

World Bank commits $1b funding for Philippine agricultural reforms

THE World Bank has committed $1 billion in funding for the Philippines Sustainable Agricultural Transformation (PSAT) Project, aimed at supporting sectorwide reforms in the country’s agriculture sector.

In a statement released Saturday, the World Bank said the approved funding will be implemented through a Program-for-Results operation, under which disbursements are directly linked to the achievement of specific, pre-agreed outcomes in government-led programs.

The project is expected to benefit at least five million Filipino farmers by boosting productivity and strengthening resilience in ricebased farming systems, focusing on climatesmart practices. These include improved seed and nutrient management, water-saving and greenhouse gas-reducing techniques, and post-harvest loss reduction.

PSAT will also support diversification into vegetables, fruits, livestock, and aquaculture, while improving market access and modernizing logistics systems.

“By promoting mechanized farming through farmer cooperatives and associations, it will drive rural business growth and economies of scale. A new digital voucher system will deliver farm inputs faster and more transparently, linking public spending to measurable gains in yields and incomes,” the World Bank said.

The program is likewise expected to boost agrifood exports by expanding access to highvalue crops and export certification laboratories, while strengthening institutional capacity within the Department of Agriculture through improved budgeting, data management, and procurement systems.

IN BRIEF

NBI rescues minor from exploitation in Batangas

GOVERNMENT agents successfully executed a rescue operation in Tanauan, Batangas, freeing a minor victim from online sexual exploitation.

The operation followed an earlier mission by the National Bureau of Investigation–Violence Against Women and Children Division (NBI-VAWCD) last Wednesday that led to the arrest of a facilitator and the rescue of the first victim. Information from the initial victim helped authorities identify a second minor who remained at risk under the same facilitator.

The NBI, in coordination with the Tanauan City Social Wel-

fare and Development Office, Philippine National Police, and the Department of Education, conducted the rescue at a public high school. The minor was identified with the help of her class adviser and placed under protective custody before being turned over to social workers for trauma-informed care.

Evidence gathered from the victims led to additional charges against the suspect for violating Republic Act 11930 and Republic Act 9208, as amended. NBI Director Melvin Matibag commended the team and urged continued public vigilance against human trafficking. Joel E. Zurbano

DOJ exec targets zero backlog in GCTA processing

DEPARTMENT of Justice (DOJ)

acting Secretary Fredderick Vida is pushing for a “zero backlog” in processing Good Conduct Time Allowance (GCTA) applications for persons deprived of liberty. Vida said digitalization efforts have helped speed up processing of applications, which allow qualified inmates to earn earlier release based on good behavior.

“I think we’re on the right trajectory. Our projection is that very soon we will have zero backlog in processing all GCTA applications,” Vida told ABS-CBN News during a ceremonial release of 1,239 persons deprived

of liberty at the New Bilibid Prison from Feb. 14 to March 28. He said about 31,000 GCTA applications have been approved under the Marcos Jr. administration, exceeding approvals made during the previous three administrations. Fewer than 2,000 applications remain under review.

Vida said he would present a comprehensive report next week as he marks his 100th day in office. The Bureau of Corrections said the zero-backlog goal signals stronger support for prisoners’ rights and rehabilitation. Rex Espiritu

CFO calls for accurate number of Filipinos abroad

THE Commission on Filipinos Overseas (CFO) called for more accurate and unified estimates of Filipinos living abroad, stressing that reliable data is crucial during global crises and repatriation efforts. The appeal came amid continuing volatility in the Middle East, where a large number of overseas Filipinos are based. Past crises in Lebanon, Israel, and Gulf countries required the government to track and repatriate thousands, including undocumented workers.

The call was made during a meeting of the Technical Working Group on the Methodology for Estimating the Stock of Overseas

Filipinos, held in hybrid format at the Philippine Statistics Authority.

The CFO said discrepancies in population counts can hamper efforts to locate and evacuate Filipinos when conflicts erupt or borders close. Government estimates place overseas Filipinos at more than 10 million, with over 2 million in the Middle East.

The agency urged validation of migration data submitted by the Department of Foreign Affairs through cross-referencing records from the CFO, Department of Migrant Workers, and Bureau of Immigration, emphasizing stronger coordination to ensure no Filipino is left unaccounted for. Vito Barcelo

VP Sara leads tributes on father’s birthday

VICE

on

Saturday led tributes marking the 81st birthday of her father, former President Rodrigo Duterte, thanking supporters and calling for vigilance in defending national sovereignty and the country’s justice system.

In a statement, Duterte expressed gratitude to “parallel sup-

port groups, volunteers, and the millions of Filipinos” who organized celebrations to honor the former leader, citing their “unwavering love and loyalty.”

She said the continued support reflects leadership that “truly prioritized the safety and dignity of every Filipino family.”

The vice president also used the occasion to underscore broader political themes, warning against what she described as the “weaponization of the law” and “unconstitutional intrusion of foreign bodies” that could undermine the Philippines’ judicial processes.

“The defense of his rights is a defense of our national sovereignty,” she said, adding that the country’s justice system “must remain independent, serving only the mandate of the Filipino people and never the interests of foreign powers.”

Baguio media mourn death of two photographers

ITOGON, Benguet—The Baguio media community is mourning the untimely death of two photographers who perished after their vehicle was swept away by the sudden swelling of the Agno River at Sitio Tabu, Barangay Dalupirip early Friday afternoon. The fatalities, Rodolfo Ong Tan, 68, a driver-photographer, and Neil Clark

Gov’t...

From A1

with appropriate assistance, including job matching with available vacancies in their respective areas, referral to skills training opportunities through the Technical Education and Skills Development Authority, and access to livelihood support.

As part of the National Reintegration Network, it will collaborate with the DMW in the “Bayanihan para sa Balikbayang Manggagawa” in April to provide

Fuel...

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Ongchangco, a photographer with the Baguio City Public Information Office, were with four companions aboard a black sports utility vehicle on their way back to Baguio City after providing free graduation pictorials for students of Tabu Elementary School when their vehicle was swept away by the river’s strong current while crossing. Their injured companions included a 45-year-old salesman from Pinget, Baguio City; a 59-year-old photographer from Gen. Luna, Baguio City; a 66-year-old retired government employee; and a 49-year-old resident of Sarok, Camp 7, Baguio City. Tan was declared dead on arrival at the Itogon District Hospital due to traumatic brain injuries sustained in the incident. Ongchangco, a resident of Loakan, Baguio City, was initially reported missing but his body was later recovered at around 7:05 p.m. Friday. With Dave Leprozo

a comprehensive platform for repatriated OFWs and their families to access a full range of reintegration services from government agencies, the private sector, and local partners.

DOLE said monthly job fairs across the country will also expand employment opportunities.

For his part, DSWD Secretary Rex Gatchalian on Saturday reiterated the department’s firm stance on ensuring that all eligible transport network vehicle service (TNVS) drivers and delivery riders are included in the government’s cash relief

The DTI has also met with manufacturers and retailers who assured the agency there is sufficient supply and inventory, helping prevent price adjustments for now.

Among the products included in the monitoring list are canned sardines, corned beef, cup noodles, bottled water, coffee, milk, some dairy products, and candles. With uncertainty surrounding how long the Middle East crisis and its impact on global oil prices will persist, the DTI said any decision on price adjustments after April 16 will depend on ongoing assessments.

Attacks...

From A1

Organizers said more than 3,000 rallies are planned, an increase from the last protest day, in major cities coast to coast and in suburbs and rural areas – even in the Alaskan town of Kotzebue, above the Arctic circle. Emirati authorities said debris from a successful missile interception started fires at an Abu Dhabi industrial

PBBM:...

From A1

New NAIA Infra Corp. (NNIC), the airport’s private operator, projects that over 1.35 million passengers will utilize the airport from March 28 to April 5, indicating a slight rise compared to the traffic figures recorded in 2025.

zone, injuring five Indian nationals.

As this developed, Saudi Arabia said it had intercepted a missile and several drones, and Bahrain said a blaze caused by the “Iranian aggression” had been brought under control.

In Israel, repeated air raid sirens sent people to shelters, including in Tel Aviv where one man was killed and two others wounded, and in the country’s north, where media reported a simultaneous attack from Iran and its Lebanese ally Hezbollah. AFP

To effectively manage the holiday influx, NNIC said it will implement additional strategies: deploying more staff at checkin counters, immigration, and security screening areas, enhancing collaboration with airlines and ground service providers, extending hours for passenger assistance desks, and monitoring terminal congestion in real time.

assistance as he called out gaps in the submitted beneficiary lists from some transport network companies (TNCs).

He said issues in list submission affected the inclusion of several beneficiaries, particularly riders from Lalamove.

“Apparently, we got word that Lalamove did not submit or failed to submit on time their listing. So many of the Lalamove riders were not accommodated,” he said. Despite these challenges, the DSWD chief assured affected drivers that corrective measures are already in place, including the conduct of special payouts.

House...

From A1

Duterte, however, distanced herself from the Supreme Court petition filed by a group of lawyers seeking to challenge the impeachment proceedings against her, saying she had no role in the move and is leaving the matter entirely to her legal team.

“They did not consult with me. Because I am not even thinking of the impeachment at this point. I am leaving that to my lawyers,” she said in a media interview in Davao City. Of course, I would like to thank the independent lawyers who are not part of the defense team, who are still thinking about how to defend our Constitution and counter the abuse of the impeachment process,” the Vice President added.

As this developed, two impeachment movers in the House slammed Duterte for avoiding the impeachment proceedings, calling out what they described as a stark contrast between her earlier rhetoric and current actions.

Akbayan party-list Rep. Perci Cendaña and former Justice Secretaryturned Mamamayang Liberal partylist Rep. Leila de Lima said the Vice President appeared to be trying to evade accountability at all costs.

RETURN TO PAG-ASA. Officials pose during retired Associate Justice Antonio Carpio’s return to Pag-asa Island for the first time since 2012, when the Philippines was preparing its arbitration case against China. Carpio visits the island for the groundbreaking of a new Catholic church with Philippine Coast Guard West Philippine Sea spokesperson Rear Adm. Jay Tarriela. Tarriela FB page.

IN BRIEF

NEPAL EX-PM NABBED OVER ALLEGED ROLE IN PROTEST CRACKDOWN

NEPAL’S former prime minister KP Sharma Oli and ex-home minister Ramesh Lekhak were arrested Saturday morning over their alleged involvement in a deadly crackdown on protesters in September, police said.

The detentions come a day after Prime Minister Balendra Shah and his cabinet were sworn in after the first elections since the 2025 uprising that toppled 74-year-old Oli’s government.

“They were arrested this morning, and the process will move forward according to the law,” Kathmandu Valley police spokesman Om Adhikari told AFP.

At least 76 people were killed in the anti-corruption youth uprising on September 8 and 9, according to the inquiry commission into the violence.

At least 19 young people were killed in a crackdown on the first day of protests, which began over a brief social media ban, but tapped into long standing fury over economic hardship.

The unrest spread nationwide the following day as parliament and government offices were set ablaze, resulting in the government’s collapse.

During the caretaker administration a government-backed commission into the deadly uprising recommended the prosecution of Oli and other officials.

The report said that it was “not established that there was an order to shoot,” but said that “no effort was made to stop or control the firing and, due to their negligent conduct, even minors lost their lives.”

Oli has previously denied ordering security forces to open fire on protesters.

He told AFP during his failed bid for re-election in the March 5 poll that he blames “infiltrators” for the violence. AFP

US LIFTS SANCTIONS ON VENEZUELA MINERALS SECTOR, INCLUDING GOLD

THE US Treasury Department

said it had lifted more sanctions against Venezuela’s gold and other mineral industries, as it pushes for greater access to the South American country’s vast natural resources.

Washington is eager for US firms to move into Venezuela since its forces captured president Nicolas Maduro in January, and is pushing to restore diplomatic and trade ties under interim leader Delcy Rodriguez.

Besides gold and the world’s largest oil reserves, Venezuela also produces diamonds, bauxite and rare earths such as coltan, crucial for a range of high-tech products.

In a statement by the Treasury’s Office of Foreign Assets Control, companies can now pursue contracts in the minerals sector, including with the state-owned gold miner Minerven.

Much of Venezuela’s minerals operations are concentrated in the Orinoco Mining Arc, a vast territory of around 112,000 square kilometers (43,000 square miles) where armed rebel groups and criminal gangs are active. AFP

IN BRIEF

Bank of America to pay $72.5m to settle Epstein sex-trafficking suit

WASHINGTON—Bank of America has agreed to pay $72.5 million to settle a class action lawsuit alleging that the bank facilitated a sex trafficking ring orchestrated by Jeffrey Epstein, court documents showed Friday (Saturday, Manila time).

Bank of America said separately that while it continued to deny supporting Epstein’s crimes, “this resolution allows us to put this matter behind us and provides further closure for the plaintiffs.”

The suit, filed by an unidentified woman on behalf of herself and other alleged victims, claimed the bank’s executives “ignored red flags” about Epstein’s sex trafficking venture to provide him with banking and investment services.

The settlement, if approved in court, would avoid a potentially lengthy trial process and was deemed to be in the “best interests” of the plaintiffs.

It was the latest bank to settle lawsuits from Epstein’s alleged victims, after a $75 million agreement by JP Morgan and a reported $75 million payment by Deutsche Bank, both in 2023.

Epstein, a billionaire hedge fund manager with a bevy of powerful and celebrity friends, was charged with sex trafficking of minors after being arrested in July 2019.

He had already been convicted in 2008 of soliciting sex from girls as young as 14.

Epstein committed suicide while being held at Manhattan’s Metropolitan Correctional Center in August 2019.

His case has remained politically charged, with continuing disputes over the release of investigative records and the extent of his network.

The US Justice Department’s release of millions of files related to prosecutors’ investigations of Epstein in recent months has embroiled several high-profile executives and politicians. AFP

DOJ exec: Government recovers P611m from flood control restitution

‘LUKAY.’ Vendors begin selling woven palm leaves or “lukay” along Magallanes and P. Lopez Streets near the University of San JoseRecoletos in Cebu ahead of Palm Sunday on March 29. The “lukay,” made from coconut leaves, is brought to church for blessing and symbolizes Jesus Christ’s entry into Jerusalem, an important Holy Week tradition in the Philippines. Alan Tangcawan

Acting Department of Justice (DOJ) Secretary Fredderick Vida on Saturday said the government has recovered around P611 million from the restitution process involving state witnesses in the flood control controversy.

Former Department of Public Works and Highways officials Roberto Bernardo, Henry Alcantara, and Gerard Opulencia, along with contractor Sally Santos, have previously turned over batches of cash to the government’s coffers.

According to the DOJ, the individuals are expected to return a total of P1.5 billion as part of the restitution process.

Vida also said the DOJ is continuing to sift through and process documents submitted earlier this week by the Independent Commission for Infrastructure.

“Everything we finished during the preliminary investigations, we have already transmitted and transferred to the Office of the Ombudsman for final approval,” Vida told ABS-CBN News. He added that once approved by the Ombudsman, the cases will be filed as formal information in court. The acting Justice secretary also said they may soon transmit to the Ombudsman the resolution on the plunder and graft complaints filed against Sen. Jinggoy Estrada and former Department of Public Works and Highways chief Manuel Bonoan.

Pampanga penitent set for 38th crucifixion

PENITENT Ruben Enaje, 65, is preparing for his 38th crucifixion on Good Friday in Barangay San Pedro Cutud, San Fernando City, Pampanga.

“I have been training for the past two months to fulfill my promise to God to be nailed to the cross every Good Friday since 1986,” Enaje said in a phone interview. The crucifixion site is in Burol, a man-made elevated area about three kilometers from the city proper.

Enaje said he missed three crucifixions due to lockdowns during the COVID-19 pandemic. He undertakes the ritual as an act of self-sacrifice after surviving a fall from a three-story building in 1985 while painting signage. “I slipped from the bamboo and shouted ‘My God!’ while falling. I landed fully conscious and without broken bones. It was a miracle,” he recalled, adding that he vowed a year later to be nailed to the cross every Good Friday. Four nails and a

crown of thorns will be used during the crucifixion, witnessed by thousands of pilgrims. Enaje

will carry a 16-foot, 37-kilo wooden cross for 1.7 kilometers while “centurions” whip penitents along the route. The Catholic Church continues to discourage the practice, saying Christ’s sacrifice was made only once to save humanity. Ben Cal

Dy hopes Isabela post-harvest facilities replicated

SPEAKER Faustino G. Dy III on Saturday expressed optimism that the Marcos administration will build post-harvest facilities similar to those in Isabela in other provinces. Dy made the statement as he commended the government’s intensified push to strengthen agricultural productivity, reduce losses, and improve farmers’ incomes.

“We can clearly see the direction of the President—agriculture is not secondary, but the main pillar of our economy,” he said. President Ferdinand Marcos Jr.

earlier inspected and inaugurated key post-harvest facilities in Isabela, accompanied by Dy, Isabela Gov. Rodolfo Albano III, and Agriculture Secretary Francisco Tiu Laurel Jr. Dy said the new facilities—the Ambatali Warehouse with MultiPurpose Drying Pavement and the Ramon Onion Cold Storage Facility in Barangay Ambatali, Ramon— represent concrete steps toward improving farmers’ productivity and income while boosting food security and economic stability. Maricel V. Cruz

Ruben Enaje

Filipina creators redefine food storytelling in the digital space

AS digital platforms reshape storytelling, Filipino audiences are growing more selective about whom they follow on Instagram and TikTok, gravitating toward content that feels authentic, values-driven, and relatable.

This Women’s Month, Mang Inasal celebrates Filipina creators who embody these traits while sharing Filipino food culture with wider audiences. Among them are Khem Gomez, Chef Beng Velarde, and Heidie Mamauag, whose journeys reflect resilience, authenticity, and a deep love for Filipino cuisine.

For many creators, the hardest part is starting, which was the case for Gomez. Gomez creates food content, including miniature cooking videos, and sees Filipino cuisine as a reflection of identity.

Velarde, on the other hand, began creating content during the pandemic while managing other responsibilities. She noted that her dishes evoke comfort and nostalgia, while Mamauag highlighted how meals bring her family together.

BUSINESS Innovator rewrites rules of financial services

FINTECH visionary Shivani Siroya spent years working with small business owners across Africa and Asia, gaining firsthand knowledge of the barriers they faced in accessing financial services.

The lack of credit scores, financial identities, and access to capital that prevented millions from formally saving, borrowing, or growing their businesses inspired her to create Tala in 2014 while still working a full-time job.

For Mamauag, whose content centers on simple living and home cooking, purpose outweighs popularity. Inspired by her provincial upbringing, encourages families to value simple meals made with love.

The trio shared a connection with Mang Inasal, which reflects the warmth and togetherness they promote online.

Mang Inasal president Mike V. Castro said the brand has long stayed in step with Filipino traditions and tastes, a connection reflected in its Women’s Month celebration.

“We are proud to highlight Filipina creators who use their platforms to inspire communities while showcasing the richness of Filipino food culture,” he said.

PH conglomerate pushes inclusion as women near workforce parity

THE Aboitiz Group is strengthening its commitment to inclusion, with women making up a growing share of its workforce across its businesses.

As of 2025, women comprise about 40 percent of the Group’s total workforce, reflecting steady progress toward a more balanced organization and broader access to opportunities across industries.

At the center of this shift is Aboitiz Equity Ventures (AEV), which has reached near gender parity at the corporate level following a sustained, multi-year effort to build an inclusive leadership pipeline.

While its banking and real estate units— UnionBank and Aboitiz Land—have long had strong female representation, the Group is also seeing rising participation of women in the technical and operational roles within its Power, Infrastructure, and Food segments.

This signals a broader shift toward treating inclusion not just as a workforce measure, but as a driver of long-term value.

Leading a company that operates in six countries— Kenya, Mexico, the Philippines, India, Panama, and Guatemala —and delivering over $7 billion in credit to more than 13 million people worldwide earned her a spot in Forbes 250: America’s Greatest Innovators list, announced in February 2026.

“I’m honored to be recognized by Forbes alongside such visionary leaders. Innovation is only as powerful as the impact it creates. And at Tala, we will continue to leverage technology and trust in driving our mission of providing the global majority access to credit that can help them grow, thrive, and become more financially resilient,” Siroya said. At a time when women are playing a larger role in shaping both the digital economy and broader economic growth, Siroya’s work reflects a shift in leadership that spans technology, access, and inclusion.

Across emerging markets, women-led enterprises and innovations are expanding opportunities, and leaders like Siroya are helping redefine how financial systems serve communities that have long been overlooked. Real-world barriers

Siroya’s experiences as an analyst and microcredit researcher with the United Nations Population Fund (UNFPA) gave her firsthand knowledge of the obstacles that small business owners face in Africa and Asia, including the lack of access to capital and the absence of financial services that cater to their needs.

By interviewing people who belong to the global majority - the world’s financially underserved population of nearly four billion - she observed how the lack of credit scores and financial identities prevented them from formally saving or borrowing through traditional institutions.

A 2025 study by impact measurement firm 60 Decibels found that 82 percent of Tala customers reported improvement in their overall quality of life, citing better financial management and reduced stress.

Financial access

Today, Siroya leads over 600 employees across three continents, focusing on long-term growth for both Tala’s customers and its team. Her approach is strategic rather than purely tactical, emphasizing network expansion, expertise development, and attentive listening to unlock opportunities in global capital markets.

“The agency is about not forcing people into systems that don’t fully recognize their

potential. Dignity comes from being trusted, and that’s where real financial inclusion begins,” Siroya explained.

Tala was named to Forbes’ Top 50 Fintech Companies for the tenth consecutive year, reinforcing its leadership in making financial services accessible and tailored to the global majority.

Tala’s impact demonstrates that women leaders are not just participants in the digital economy - they shape the systems that improve lives.

Alongside these professional responsibilities, Siroya is deliberate about protecting her personal time. Balancing her role as CEO with two kids, she ensures family moments are strictly on her calendar and reserves quiet periods to journal, read, or walk her dog - practices that keep her grounded and present.

For Siroya, success is measured by real-world impact. Tala’s decadelong presence on Forbes’ Fintech 50 list underscores its sustained leadership in advancing financial inclusion.

“Innovation is only as powerful as the impact it creates,” she said.

V. Campos

“If companies in the Philippines can grow while improving people’s lives and protecting natural resources, then sustainability becomes not a program, but a way of doing business,” said AEV first vice president and chief reputation and sustainability officer, and Aboitiz Foundation president Ginggay Hontiveros-Malvar.

Aligned with global environmental, social, and governance (ESG) standards, the Aboitiz Group views workforce diversity as a strategic asset. It continues to invest in talent development, leadership pathways, and workplace policies that promote equitable access to opportunities.

Lazada marks 14th year with regional records

LAZADA , Southeast Asia’s leading e-commerce platform, celebrated its 14th anniversary in March by bringing communities together through the Lazada Run Wellness Fest alongside its annual Birthday Sale.

At Parqal in Parañaque, the creator-led Lazada Run Wellness Fest brought together shoppers, media, content creators, and brand partners for a high-energy day of fitness, activations, wellness experiences, and entertainment, drawing more than 2,600 participants across markets.

The celebration highlighted more than a decade of enabling digital commerce, empowering brands and sellers, and connecting Filipino consumers to trusted products on the platform.

Together with Singapore, Vietnam, and Malaysia, the Philippines helped set two Guinness World Records across multiple venues, highlighting the scale of Lazada’s regional celebration, including the Largest Toast with Soft Drinks with 2,728 participants and the Most People Unwrapping Presents Simultaneously with 2,625 participants.

The Philippines delivered strong results locally with 26 LazMall brands participating, including Optimum Nutrition, Unilab, Breville, Iwata, Xiaomi, Kojie-San, Pharex B-Complex, and Neurogen-E. The collaboration reinforced Lazada Philippines’ position as a growth partner for brands and as a key destination for official retailers and authorized sellers on LazMall.

The campaign also generated strong online traction during the Birthday Sale period, with creator-led content driving engagement and helping the campaign trend multiple times on TikTok and X. The campaign also featured 5,000 new arrivals from international brands such as d’Alba, RedChef, Giordano, and Momcozy. The Birthday Sale ran from March 24 to March 27.

Othel
Shivani Siroya, founder and chief executive officer of Tala

TGOLFCON 2026

International Series PH sets return in November, boosts golf tourism

HE Philippines will again host a leg of the International Series this year, with organizers confirming the tournament’s return from Nov. 12 to 15 as part of the LIV Golfbacked circuit.

The announcement was made by Rahul Singh during the Philippine GolfCon 2026, where he underscored the country’s growing importance as a destination for global golf events.

Singh said the 2026 staging will serve as the penultimate event of the International Series calendar, raising the stakes for players seeking quali cation to the LIV Golf League in 2027.

“We are very pleased to confirm that the International Series will be returning to the Philippines,” Singh said, noting the strong support from government, sponsors and local stakeholders.

The Philippines hosted its inaugural International Series event in 2025, highlighted by a strong showing from Filipino ace Miguel Tabuena and the participation of top international names such as Dustin Johnson and Patrick Reed.

Organizers also confirmed a strengthened partnership with the Philippine government, particularly the Department of Tourism, which will serve as a tourism partner of the International Series.

Singh said the collaboration will give the Philippines sustained global exposure across multiple tournament stops, including events in Japan, Singapore, Morocco, Hong Kong, China and the Middle East.

“This is unprecedented… we are able to take the Philippines to the world,” he said, citing the series’ international broadcast and digital reach.

The announcement comes as

Vermosa Victory Games gather over 500 youth athletes

THE inaugural Vermosa Victory Games concluded with roaring success at the Ayala Vermosa Sports Hub, captivating sports fans with high-stakes multisport competition across its worldclass facilities.

Over 500 athletes aged 5–25 competed in cheerleading (high school/college), football (U6 to U14), and swimming, filling the Athletics Center, Football Field, and Aquatics Center with energy. Top performers in the football events earned spots in the InterAyala Football Cup, while cheer squads dazzled with routines rivaling national qualifiers.

Sports fans were thrilled to cheer on future talents in a festivallike atmosphere—proving Vermosa’s prowess as the Philippines’ premier grassroots venue. Vermosa’s world-class IAAF-, FIFA-, and FINA-certified facilities integrate seamlessly with residential and commercial hubs, making it the perfect venue for ambitious grassroots events like the Vermosa Victory Games—blending elite infrastructure with community accessibility.

stakeholders gathered for the GolfCon Invitational at the Intramuros Golf Club, the curtain-raiser for Philippine GolfCon 2026.

Held March 12–13, the two-day night golf event brought together industry leaders, sponsors and tourism officials in a show of unity aimed at strengthening the country’s golf ecosystem.

GolfCon chairman Jesse Guerrero said the initiative reflects the growing

“We’re excited to see our young athletes light up at the Vermosa Victory Games and enjoy Vermosa’s world-class facilities. This is a massive opportunity for them to chase their dreams. Our deep gratitude goes to Ayala Vermosa for recognizing this opportunity and championing grassroots sports development,” shared Robbie de Vera, XMPLR Founder & CEO.

“Celebrating eight years of the Ayala Vermosa Sports Hub, the Vermosa Victory Games is a fitting launch of our grassroots vision: accessible, multisport excellence across the Athletics Center, Aquatics Center, and Football Field— nurturing the next generation of Filipino champions,” said Lani Tan, Ayala Vermosa Sports Hub General Manager.

“Bringing cheerleading, football, and swimming into one

role of golf in driving tourism and economic activity.

“The Philippine golf industry is thriving, and the opportunities ahead are tremendous,” Guerrero said.

The main GolfCon 2026 expo, held at the Manila Marriott Hotel, is expected to draw golfers, tourism stakeholders and industry professionals, featuring exhibits on equipment, training technology and golf travel experiences.

electrifying event raises the stakes and excitement—giving our young athletes a taste of national and international tournaments and accelerating their development in a highenergy, multisport environment,” said Ronyth Cada, Project Manager of the Vermosa Victory Games.

“The Vermosa Victory Games is more than a tournament— it’s the beginning of a long-term commitment to building an active, empowered, and connected sports community in the South. We look forward to working with XMPLR to grow this community,” Tan added.

This triumph cements the Ayala Vermosa Sports Hub as the region’s active lifestyle epicenter, with upcoming #VermosaActiveLife events such as the Vitality Retreat and Velocity Relay Race.

Castro leads Pinoy’s charge in Rome Marathon

result further bolstered his standing as one of the most consistent Filipino distance runners competing in Europe. “Masaya po ako, masaya ako para sa Pilipinas! Personal

today — 2:29:41. Di madali pero nakaya naman. Last week, nagkasakit dahil sa changes ng panahon, pero naka-recover!” Castro said.

Kenya’s Asbel Rutto retained the men’s title in 2:06:32 after edging compatriot Henry Tukor Kichana, who finished second in 2:06:36. In the women’s race, Pascaline

a new course record to claim victory.

CYAN MAGENTA YELLOW BLACK
Kibiwot set
Golfcon 2026 chairman Jesse Guerrero said the continued collaboration between government and private sector partners signals a broader push to position the Philippines as a premier golf tourism destination in Asia.
Football and swimming were among the highlights in the Vermosa Victory Games.
Lorenzo Castro Jr.

ON THE ROAD

Geely EX5 EM-i powers into Philippines with Guinness-proven safety, fuel-saving hybrid technology

GEELY Philippines has launched of Geely EX5 EM-i in Philippines. As another global strategic model following the all-electric Geely EX5, the Geely EX5 EM-i is natively built on Geely’s GEA (Global Intelligent Electric Architecture) and debuts with the latest super hybrid system.

This Philippines market launch not only marks an important breakthrough in Geely’s global deployment of plug-in hybrid technology, but also carries 20 years of profound powertrain technology accumulation, leading the new direction of global electric hybrid technology development through disruptive innovation.

As the currently most comprehensive new energy architecture in the industry, GEA perfectly accommodates the full spectrum of energy forms, including pure electric, plug-in hybrid, and range extender, and can fully adapt to all vehicle categories, including sedans, SUVs, MPVs, and future mobility. With its ultra-wide product bandwidth

XIAOMI Corp., a consumer electronics and smart manufacturing company with smartphones and smart hardware connected by an Internet of Things (“IoT”) platform at its core, announced its audited consolidated results for the year ended December 31, 2025.

In 2025, the Group’s multiple core indicators reached record highs, demonstrating strong growth resilience. For the year, total revenue reached RMB457.3 billion, an increase of 25.0% year-over-year. Adjusted net profit surged 43.8% year-overyear to a record high of RMB39.2 billion. As Xiaomi further deepened the deployment of its “Human × Car × Home” strategy, all of its core businesses showed strong momentum. Revenue from the smart EV, AI and other new initiatives segment surged 223.8% year-over-year to RMB106.1 billion, not only surpassing the RMB100 billion mark for the first time but also achieving positive full-year income from operations for the first time, a historic breakthrough. Revenue from the smartphone business reached RMB186.4 billion for the year, while revenue from IoT and lifestyle products reached a record high

and exceptional adaptability, the GEA architecture provides a solid technical foundation for Geely Auto’s global strategic deployment, truly achieving “one architecture, infinite possibilities.” GEA Native Architecture Comprehensive Protection, Creating Industry-Leading Safety and Comfort Standards

Safety first has always been Geely Auto’s brand DNA. The Geely EX5 EM-i adopts a five-channel dedicated layout design, with complete isolation of fuel, electric, and gas systems. High and low voltage areas do not interfere with each other, and fuel and electric systems are mutually independent, achieving safer fuel-electric coexistence. The pioneering “6-horizontal

4-vertical”fuel-electric safety compartment design constructs a 360-degree protection structure and a complete force transmission path. To ensure ultimate safety protection during front and rear collisions, the Geely EX5 EM-i carefully designs a 140mm golden safety distance between the batteries and fuel tank, far exceeding non-native architecture-based products. Around the batteries and fuel tank, the entire vehicle chassis architecture is equipped with 360-degree collision protection rings. When a collision occurs, the protection ring absorbs energy through controlled deformation, protecting core structural safety.

Premium Space and Acoustic Experience

The Geely EX5 EM-i adopts the industry-leading battery pack layout, achieving deep integration between battery and body structure. While enhancing protection performance, it significantly optimizes space utilization and comfort. Thanks to efficient spatial layout design, the GEA platform creates a spacious experience comparable to D-class vehicles with C-class body dimensions, bringing users a premium experience. Acoustic performance is equally outstanding, creating an extremely quiet driving environment comparable to luxury SUVs.

Geely EM-i Super Hybrid System Sets New Efficiency Records At the heart of the Geely EX5 EM-i lies a dedicated engine achieving an industry-leading 46.5% thermal efficiency -

orders surpassing 15,000 units within the first 34 minutes of launch, and surpassing 30,000 units in the first 3 days after launch.

2025 marked the first full year for the Group’s smart EV, AI and other new initiatives business, and it delivered a historic breakthrough by achieving positive fullyear income from operations for the first time. Revenue from the segment reached RMB106.1 billion, up 223.8% year-over-year, with income from operations of RMB0.9 billion. In the fourth quarter alone, revenue from the segment reached RMB37.2 billion, up 123.4% year-over-year, accounting for 31.8% of Group revenue. As the segment’s revenue increasingly approaches that of the smartphone business, it has become the most powerful growth driver for the Group.

GREENSTRUM, ACMobility’s EV charging solutions subsidiary and a leader in at-home charging installations, has partnered with Huawei Digital Power to bring advanced high-power EV charging

public to see and experience firsthand at sites such as ACMobility EV Charging Hubs in Corinthian and Legazpi, offering a closer look at how high-performance EV infrastructure is shaping faster, and more convenient for everyday charging in the Philippines. To support the unique needs of business clients and fleet managers, Greenstrum also provides a comprehensive service model tailored for maximum reliability – including thorough electrical system design, end-to-end installation, and maintenance across sites to ensure every charging is optimally designed from the start and operates efficiently throughout its lifecycle.

KIA Philippines, a subsidiary of ACMobility, has officially renewed its partnership with Kia Corporation. Leadership from both organizations met in Seoul, South Korea, on March 18 to sign an extension of their distributor agreement alongside dealer principals and bank partners. This renewal secures a full decade of partnership, which is a historic first for the brand in the country, solidifying the mutual trust and incredible momentum that Kia has made in the Philippines.

“This partnership extension represents a long-term commitment to the Filipino drivers who have embraced the Kia brand,” said Jaime Alfonso Zobel de Ayala, CEO of ACMobility. “Our growth proves that Filipinos are looking for the kind of purposeful innovation that Kia

and we’re excited to keep that momentum going.” Outpacing the Automotive Industry in 2025 The renewal follows a breakout 2025 for Kia. While the broader Philippine automotive industry saw a 3.7% increase, Kia surged with a 16.7% year-on-year (YoY)

expand its footprint, with the Sonet, Carnival Turbo Hybrid, and Sorento Turbo Hybrid leading the way.

Honda Cars Philippines new president to spearhead value-driven business growth

HONDA Cars Philippines, Inc. (HCPI) has announced the appointment of its new president, Hidekazu Arai. He will replace Rie Miyake who will assume a new post in Honda Motor Co., Ltd. effective April 1, 2026. Mr. Arai brings nearly two decades of global leadership experience to the Philippines. Most recently, he served as Chief Administrator of the Business Planning Department at Honda’s global headquarters in Japan, following significant tenures at American Honda Motor Co., Inc. and the Saitama Factory. With a strong background in business planning, finance, and electrification strategy, Mr. Arai is uniquely positioned to lead HCPI’s next chapter. His leadership will focus on advancing Honda’s commitment to sustainable mobility and strengthening the brand’s presence in the Philippine market through refined business practices that ensure superior product value and

outstanding customer service. Mr. Arai succeeds the outgoing leadership, carrying forward Honda’s mission of providing joy and mobility to Filipino customers.

From left: Tae-hun Lee, Executive Vice President, Head of Global Operations Division, with Jaime Zobel de Ayala, CEO of ACMobility, at the distributor agreement extension signing
Hidekazu Arai

DESIREE CARLOS, Editor / email:

Angel, a senior cat at 12 years old , is prone to respiratory ailments. He needs a shirt on to keep him warm, specially on cold nights. He is given multivitams to strengthen his immune system.

The most common cat health issues furparents should know

CATS are beloved companions, and as responsible furparents, understanding their health is crucial to ensuring a long, happy life for these cherished pets. While cats often hide signs of illness, being aware of common health issues can help owners detect problems early and seek timely veterinary care. According to the article "Hidden Health Issues in Cats and How to Spot Them" by PetMD, many feline health problems can be subtle and easily overlooked, making vigilance essential for every cat owner.

One of the most prevalent health concerns in cats is dental disease. Dental problems, including gingivitis and periodontal disease, are frequently underestimated but can cause significant discomfort and lead to more serious systemic issues.

The article "6 Most Common Cat Health Problems" by WebMD highlights that dental disease can manifest as bad breath, difficulty eating, or pawing at the mouth. Regular dental check-ups and cleaning are vital, as untreated dental disease can affect a cat’s overall health, including the heart and kidneys.

Kidney disease is another common and serious condition affecting cats, especially as they

age. Chronic kidney disease (CKD) often develops gradually and may not show obvious symptoms until it is advanced. PetMD’s article explains that early signs can include increased thirst and urination, weight loss, and decreased appetite. Because kidney disease is irreversible, early detection and management through diet and medication can significantly improve a cat’s quality of life.

Feline lower urinary tract disease (FLUTD) is a group of conditions affecting the bladder and urethra, causing discomfort and difficulty urinating. According to WebMD, FLUTD can be caused by urinary stones, infections, or inflammation, and symptoms include frequent attempts to urinate,

A furparent wipes the nose of cat suffering from colds. (Photo from iStock royalty-free images.)

blood in the urine, and vocalizing while urinating. This condition requires prompt veterinary attention, as severe cases can lead to life-threatening urinary blockages.

Respiratory infections are also common, particularly in kittens and cats in multi-cat environments. PetMD’s article notes that upper respiratory infections can cause sneezing, nasal discharge, and eye discharge. These infections are often viral but can be complicated by bacterial infections. Vaccination and good hygiene practices are key preventive measures.

Hyperthyroidism, a condition caused by an overactive thyroid gland, is frequently diagnosed in older cats. WebMD describes symptoms such as weight loss despite a good appetite, increased thirst, and hyperactivity. Left untreated, hyperthyroidism can lead to heart problems and other complications. Fortunately, it is manageable with medication, diet, or surgery.

Parasites, including fleas and intestinal worms, remain a common health issue for cats. Fleas can cause itching, allergic reactions, and transmit tapeworms, while intestinal parasites can lead to digestive upset and malnutrition. Regular parasite prevention and prompt treatment are essential components of feline healthcare, as emphasized in both referenced articles.

Another critical but often overlooked health concern is feline leukemia virus (FeLV), a conta-

A sick cat is covered with a blanket. (Photo from iStock royalty-free images.)

Saging na Saba: Benefits, Safety, and Proper Feeding for Dogs

It contains potassium, vitamin B6, vitamin C, and dietary fiber. These nutrients play important roles in muscle function, digestion, and immune system support. Potassium, in particular, helps regulate fluid balance, nerve signals, and muscle contractions. This mineral is important for active dogs and those that need support for heart and muscle health.

According to Dr. Andrew Collins, an American veterinarian and pet nutrition specialist, “Saba bananas are a good natural source of

and vitamin B6, both of which help support healthy nerve and muscle function in dogs.” Vitamin B6 supports brain development and vitamin C acts as an antioxidant, helping protect cells from damage caused by free radicals.

Gentle on the Digestive System

One of the reasons saging na saba can be beneficial for dogs is its fiber content that helps regulate bowel movements. Cooked saba bananas become soft and easy to digest, making them suitable even for dogs with sensitive stomachs. Unlike some fruits that may be too acidic or sugary, saba bananas provide a more balanced carbohydrate source.

Dr. Collins explains, “When given in small amounts, cooked saba banana can act as a gentle source of fiber that helps support digestive health without irritating the stomach.”

However, because saba bananas are

relatively high in carbohydrates and natural sugars, they should not replace a dog’s regular meals. They are best treated as an occasional snack rather than a daily food.

Energy and Natural Carbohydrates

Saging na saba is also known for its energy-boosting properties. Its complex carbohydrates break down slowly in the body, providing a steady release of energy. This makes it a suitable treat for active dogs or those that need extra calories, such as underweight or recovering pets.

“Natural foods like saba banana can be a healthier option compared to highly processed treats, as long as pet owners keep portions small,” says Dr. Collins.

How to Safely Feed Saging na Saba to Dogs

Preparation is important when feeding saba bananas to dogs. Raw saba bananas are harder and more starchy. Cooking the banana by boiling or steaming makes it softer and easier on the stomach. Before feeding, always remove the peel. Banana peels are not toxic but can be tough and difficult to digest, potentially causing stomach upset or even in-

gious viral infection that weakens the immune system and predisposes cats to other illnesses. While not mentioned in detail in the provided articles, it is widely recognized in veterinary medicine as a serious threat, especially for outdoor or multi-cat households. Testing and vaccination are recommended preventive strategies.

Eye problems, such as conjunctivitis and other infections, are also common in cats. WebMD points out that symptoms like redness, discharge, and squinting should prompt a veterinary visit to prevent complications and preserve vision.

In addition to these specific conditions, general signs of illness such as vomiting, diarrhea, lethargy, and changes in behavior or appetite should never be ignored. PetMD stresses the importance of regular veterinary check-ups and monitoring for subtle changes, as cats are masters at hiding discomfort. Preventive care remains the cornerstone of feline health. Vaccinations, parasite control, dental care, and a balanced diet tailored to the cat’s life stage and health status are fundamental. Both PetMD and WebMD articles emphasize that early detection through routine veterinary visits can catch many of these common health issues before they become severe.

In conclusion, furparents should be particularly vigilant about dental disease, kidney disease, urinary tract problems, respiratory infections, hyperthyroidism, parasites, and eye conditions. According to the article "Hidden Health Issues in Cats and How to Spot Them" by PetMD, recognizing early signs and maintaining regular veterinary care can dramatically improve outcomes for cats. Similarly, the article "6 Most Common Cat Health Problems" by WebMD reinforces that understanding these common ailments and their symptoms empowers cat owners to provide the best care possible.

By staying informed and proactive, furparents can ensure their feline companions enjoy a healthy, comfortable life.

About the Author: Mariana Burgos is a freelance artist, writer, and tutor. She has been a solo parent for 18 years now because she is the wife of Jonas Burgos, a Filipino desaparecido. She and her daughter are animal lovers and are active in advocating not only human rights but the rights of animals as well.

testinal blockage in some cases. Do not serve saba bananas that are fried or coated in sugar, such as banana cue or turon. These preparations contain oil and added sugar, which are not healthy for dogs and may lead to digestive issues,

When to Be Careful While saging na saba is generally safe, there are situations where it should be given with caution. Dogs with diabetes or those prone to weight gain should only consume banana in very small amounts due to its natural sugar content. Too much banana can also lead to gastrointestinal upset, including diarrhea or bloating, because of its fiber and carbohydrate levels. As Dr. Collins advises, “Even healthy fruits like saba banana should be viewed as treats. They should make up no more than ten percent of a dog’s daily calorie intake to avoid nutritional imbalance.”

About the Author: Niko Gabriel Salgado is a graduate of consular and diplomatic affairs from De La Salle College of Saint Benilde, and worked at the House of Representatives. He is now an entrepreneur and a volunteer of the animal welfare group Save Animals of Love and Light- Save ALL.

As part of its sustained campaign against the illegal dog meat trade in Metro Manila, BIYAYA Animal Care conducted a series of courtesy calls with local government leaders and national legislators to strengthen coordination on animal welfare protection. The initiative underscores a unified push to enhance enforcement efforts, reinforce existing laws, and promote humane treatment of animals through stronger policy alignment and partnerships. Shown in the photo during one of the engagements are BIYAYA President and CEO Rina Ortiz, Malabon Mayor Jeannie Sandoval, Heart for Animal Welfare sa Kongreso (HAWK) President Lilo Antonio, and Malabon Chief of Police PCol. Allan Umipig.
(Photo by Joey Salgado)
Dogs can eat saging na saba, and it can be a nutritious and enjoyable treat. Its vitamins, minerals, fiber, and natural carbohydrates can support digestion, energy levels, and overall wellness. (Photo from PxHere.) Like any human food offered to pets, it should be given in moderation and never replace a balanced commercial or veterinarian-approved diet. (Photo from iStockPhoto | Adisak Mitrprayoon.)
By serving plain, cooked saba banana in small portions and avoiding sugary or fried preparations, pet owners can safely share saba banana with their dogs while providing them with a healthy and natural snack. (Photo from iStockPhoto | celsopupo. )

Decoding our food: Tips on understanding food labels

IN

AN era where pre-packaged foods are a staple in many Filipino households, the seemingly unassuming food label holds surprising power. More than just regulatory compliance, these labels are pivotal tools, empowering consumers to make informed dietary choices that directly impact their health and well-being.

According to Arlene Reario, President of the Philippine Association of Nutrition (PAN) Inc., understanding these labels is key to navigating our food landscape and taking charge of our health.

“Food labels are more than just a regulatory requirement; they are powerful tools for empowerment,” said Reario.

“They offer a window into what we truly consume, allowing us to align our food choices with our personal health goals and lifestyle needs, without feeling restricted,” she added.

A significant aspect of this empowerment lies in the clarity of food labels. Reario said labels should be designed to facilitate understanding.

“A well-designed label informs so consumers can explore options confidently,” she said. “When information is clear, concise, and easy to interpret, shop-

pers can make quicker, more confident choices, compare similar products effectively, and ultimately select what best suits their families.” Such transparency also builds critical consumer trust. Labels serve as tangible proof that a product adheres to Philippine food safety laws and regulations, including crucial Food and Drug Administra-

tion (FDA) approval. While clear labels are essential, the responsibility also falls on consumers to cultivate nutrition literacy – the ability to understand and utilize the information provided. Reario pointed out that many Filipinos often overlook crucial sections of a label, missing out on valuable insights.

“By improving nutrition literacy, Filipinos can transform how they approach their daily meals,” Reario said. “It’s about understanding terms, recognizing nutrient content, and knowing how to apply that information to build healthier habits.”

“Understanding labels is a crucial step, but it must be viewed within the larger context of a balanced diet, like that promoted by the Philippine Food Pyramid and ‘Pinggang Pinoy’ and regular physical activity…No single food is inherently ‘bad’ when consumed in moderation as part of a varied diet. Labels and a personal understanding of your diet can help you achieve that balance.”

To kick-start this journey, Reario suggested a simple, everyday habit: “Start by consistently checking the serving size and the nutrition facts panel, especially for sugar, sodium, and fat content. This small step can lead to significant changes in our overall dietary patterns.”

Mary Grace Café brings beloved ensaymada and so much more to Singapore

MARY Grace Café is proving to be a hit not just for the titas of Manila but for the titas of Singapore, too.

Since opening its doors on March 13, 2026 at 52 Tras Street in Tanjong Pagar, the café’s firstever international branch has drawn a steady, eager stream of guests finding a comforting taste of home and locals embracing the brand’s signature warmth and flavors for the first time.

“I have always believed that what we serve is more than food. It is the feeling of being taken care of, of being home,” said Mary Grace Dimacali, Founder, President, and CEO of Mary Grace Foods Inc.

“When I started Mary Grace 30 years ago, I was simply trying to share what I knew best— good ingredients, heartfelt cooking, and a warm table for everyone. It fills my heart that we have brought this feeling to a whole new community in Singapore,” she added.

The Singapore menu thoughtfully highlights Dimacali’s picks, and these selections have naturally become the most ordered products. These include the classic Ensaymada and Cheese Rolls, often enjoyed toasted by dine-in guests, perfectly paired with Mary Grace Hot Chocolate.

Reflecting local tastes, the Salted Egg Ensaymada and Kaya Pandan Cheese Roll have also soared in popularity, their familiar flavors deeply resonating with Singaporeans. Other bestsellers include the Crab Cake Brioche and the refreshing Ube Coconut Cloud.

From the very beginning, Mary Grace Café was an extension of home, and the decision to plant Mary Grace’s first international location in Singapore was both strategic and sentimental. Singapore is home to a vibrant and thriving Filipino community—professionals, families, and creatives who have built their lives in the Lion City while carrying the Philippines close to their hearts. At the same time, Singapore’s cosmopolitan, food-forward culture and its appetite for authentic, quality-driven dining experiences made it the ideal first frontier for the brand.

The location at Tanjong Pagar—in the heart of one of Singapore’s most beloved heritage neighborhoods—reflects this intention: to be accessible, to be welcoming, and to earn a place not just among Filipinos abroad, but among Singaporeans and international guests discovering Filipino warmth.

“We wanted every detail in Singapore to feel like Mary Grace,” said Chiara Dimacali-Hugo, Executive Director of Mary Grace International.

“My mother built this brand with her deep belief in what a home should feel like. It is our family’s privilege to carry that forward into Singapore, and to make sure that every single guest who walks through that door—whether they are a Tita who grew up eating our ensaymada in Manila, or a Singaporean who has never heard of us before—feels exactly the same thing: that they are welcome, that they are cared for, and that they are home,” she added.

In honor of the international expansion, Mary Grace Café also introduced a limited-edition Pandan Coconut Cake, available exclusively at Mary Grace locations across the Philippines. Inspired by the flavors of Singapore, this specialty product is a fragrant pandan almond cake with toasted coconut white chocolate crunch, silky coconut crémeux, and light-as-a-cloud whipped pandan ganache—crafted together for a cake that’s light and indulgent at once.

SAN PABLO CITY, LAGUNA — A unique wellness café at Dagatan Boulevard along Sampaloc Lake is promoting a healthier lifestyle by combining nutritious food, education, and community wellness.

Founded by chef couple Alex and Hazel Honeyball, the wellness café aims to change the way people think about food and health. Drawing from years of international culinary experience, the couple hopes to inspire Filipinos to adopt healthier eating habits while still enjoying flavorful meals.

From Europe to the Philippines Chef Alex shared that his passion for healthy cooking started early in life.

Growing up in France with an Italian grandmother, he learned the importance of eating fresh, balanced meals and maintaining variety in everyday food.

“My grandmother always taught me to eat healthy food, eat on time, and make sure every day is something different,” he said. “You shouldn’t eat the same thing every day.”

His culinary journey eventually led him to catering school and later to working as a private chef on a superyacht, traveling around the world and cooking for high-profile clients. When he and his wife decided to spend more time in the Philippines, they noticed something missing in the local dining scene.

“We love Filipino food,” Alex said. “But we felt there was something missing — healthy options that are simple, fresh, and still tasty.” Honeyball Wellness Café opened seven months ago with a mission that goes beyond serving meals.

The couple hopes to educate people about the connection between food and long-term health.

“We always say prevention is better than cure,” Alex said. “It’s better to invest in good food than to spend money later in the hospital.”

The café focuses on fresh, homemade dishes using herbs, spices, and organic ingredients, many of which are sourced from local farms such as Sarate Farm, the city’s first certified organic farm. Around 70 percent of their ingredients are organic, and the kitchen follows strict food safety standards comparable to those in Europe.

“We cook with heart,” Hazel said. “Every dish we serve takes time and effort. Our kitchen follows European food safety standards because healthy

CRA INGS

Mary Grace Dimacali, founder, president, and CEO of Mary Grace Foods Inc., and Chiara Dimacali-Hugo, executive director of Mary Grace International, are the mother-daughter team steering Mary Grace’s beloved brand in Singapore
Salted egg ensaymada Crab cake brioche
Interior of Honeyball Wellness Café
Avocado and egg on a golden sourdough toast Garden salad with honey balsamic dressing

Vienna Boys’ Choir to mark 100 years of touring with Manila concerts

VIENNA Boys’ Choir returns to Manila this April for a pair of concerts marking a milestone year in its long history of international touring.

Local concert promoter Ovation Productions, in cooperation with the Cultural Center of the Philippines, said that the world-renowned ensemble will perform on April 26 and 27 at the Newport Performing Arts Theater in Newport World Resorts. The performances were arranged through the Austrian Embassy in Manila.

Based in Vienna, Austria, the Vienna Boys’ Choir is among the most recognized boys’ choirs globally, composed of boy sopranos and altos. The group celebrates 100 years of touring in 2026, continuing a tradition that began with its first international perfor-

SHOWBIZ

mances in Germany and Switzerland in 1926.

Today, 97 choristers are divided into four touring groups—Brucknerchor Haydnchor Mozartchor and Schubertchor—each sharing an extensive schedule of concerts, recordings and appearances. Collectively, they stage up to 300 performances annually, drawing nearly half a million listeners. Since 1924, the choirs have mounted more than 1,000 tours across 100 countries, totaling around 29,000 concerts.

The Manila shows will feature the Brucknerchor under choirmaster Manolo Cagnin, who has led one of the choir’s touring groups since 2008 and has worked with leading orchestras including the Vienna Philharmonic. The choir first performed in the Philippines in 1967 and last visited in 2016.

Tickets are available through SM Tickets, with prices ranging from P1,500 to P8,500.

Chelsea Manalo’s message of confidence for women

S INTERNATIONAL Women’s Month comes to a close, Miss Universe - Asia 2024 Chelsea is urging women to embrace confidence, stay true to their principles, and define their own strength, reminding fans that empowerment begins with self-belief.

During a sideline interview, Chelsea reflected on what empowerment means to her at a time when conversations about women’s roles and representation continue to evolve. Rather than framing it in grand terms, she pointed to something more personal and enduring, and that is the ability to stand firm in one’s identity.

“Stick to your ground. Stick to your principles, and don’t be afraid to just be who you are. Believe in yourself, have that confidence,” Chelsea told Manila Standard Entertainment

For the 26-year-old stunner, who has built a following among young women, the message is both a responsibility and a reminder. She acknowledged that while many look up to her, empowerment does not come from imitation but from self-belief.

“Sometimes I tell them, just do you,” she added.

Her remarks arrive alongside ongoing discussions about how women are portrayed and judged in public spaces. National conversations about respect and objectification were ignited recently when Quezon City Rep. Bong Suntay faced backlash for comments about actress Anne Curtis during a House hearing, a remark that critics and women’s rights advocates called sexist and objectifying.

Without aligning herself with any political stance, the beauty queen raised a point about fairness, questioning why scrutiny often falls more heavily on women than on others.

“Why does it have to be the woman who are always scrutinized? You know what I mean? So I think for someone who has a say on, you know, woman empowerment, I think let’s just be fair to everyone. It’s nice that we are fair on treatments, on all gender, so we can have a really peaceful community.” she stated.

Looking back on the month, Chelsea also reflected on how far women have come.

“We have been growing so much now, women, and I love that we have worked so hard for where we are right now,” she said.

Her advice to women everywhere is simple: stay true to yourself and embrace confidence in every step. For Chelsea, empowerment isn’t about following trends, it’s about carving your own path and owning it fully.

A darker turn for streaming this April

STREAMING platforms are lining up a noticeably darker slate this April, with new series focusing on crime, horror, and psychological tension instead of easy, escapist stories. Here are some of the new shows leading that darker turn next month and where to watch them.

Sins of Kujo (Netflix, April 2)

A defense lawyer known for taking on difficult cases begins to push the limits of his role in court. As his methods grow more aggressive, the line between legal strategy and personal agenda blurs, raising questions about how far he’s willing to go to win.

Agent from Above (Netflix, April 2)

A supernatural enforcer is sent into the human world to carry out a mission tied to forces beyond it. As the job unfolds, encounters with ordinary people complicate what was supposed to be a clear-cut task.

Margo’s Got Money Troubles (Apple TV+, April 15)

Margo (Elle Fanning ), a young mother trying to stay afloat financially, turns to unconventional ways to earn and support her child. As her situation becomes more public and harder to control, she is forced to deal with the consequences of choices made out of necessity.

If Wishes Could Kill (Netflix, April 24)

A group of students gains access to an app that grants their wishes, offering quick solutions to everyday problems. What begins as a shortcut soon turns into something harder to manage, as each wish brings unexpected outcomes that begin to affect not just the user, but those around them.

Widow’s Bay (Apple TV+, April 29)
In a coastal town shaped by a long-standing tragedy, a new arrival begins to uncover details that locals would rather leave alone. As buried stories resurface, the community’s tight hold on its
The House of Spirits (Prime Video, April 29) Spanning several generations, the story follows a family whose lives are shaped by both political upheaval and supernatural experiences. As the years pass, personal decisions and unresolved conflicts continue to echo.
The upcoming Manila concerts mark Vienna Boys Choir’s first visit to the country since 2016
The beauty queen calls for the need of a peaceful community built on mutual respect
Miss Universe Asia 2024 Chelsea Manalo encourages women to ‘stick to their ground’ and embrace self-belief this International Women’s Month

SUMMER is just around the corner. And as temperatures continue to rise and days get longer, shoes are beginning to show a change towards comfort that matches a more active lifestyle.

British footwear brand Dr. Martens has released a new collection of Zebzag sandals, designed for long-lasting use while maintaining the brand’s distinctive style.

At the core of the collection is the newly developed Zebzag sole, designed to balance durability and ease.

The shoe features a light EVA midsole paired with a strong PVC tread, providing comfort and traction for extended periods of walking. Its broader base and grooved design offer a more stable sensation, and the well-known yellow welt stitching connects it to the brand’s look.

The Zebzag Dunnet Slide is at the top of the range, featuring a relaxed slip-on style. It is crafted from textured Crazy Horse leather, giving it a slightly worn-in appearance. This look is softened by an off-center floral cut-out from the brand’s archive. The detailing adds personality without overpowering the shape, making it simple to match with casual,

FOR

, living alone in a foreign country meant learning how to manage things most people take for granted— buying groceries after class, doing her own laundry, and figuring out how to get through the week without the familiar rhythm of home.

The 24-year-old International Hospitality Management student from De La Salle-College of Saint Benilde spent an academic term in Montenegro through the Marco Polo Program, an exchange initiative that allows students to train in partner Vatel campuses abroad.

While the experience gave her a closer look at the international hospitality industry, much of what stayed with her came from everyday routines.

“Personally, living alone abroad served as my training ground for adulthood,” Samantha said, recalling how she gradually adjusted to handling daily responsibilities on her own.

Her interest in Montenegro began years earlier, when a cruise ship stop introduced her to the country’s coastal towns and mountain views. The memory stayed with her long enough to influence her decision to return, this time as a student. During her stay, she traveled across Bar, Budva, and Kotor, while also settling into the slower pace of daily life.

The first few weeks required adjustment. Aside from the colder weather and cultural differences, there was also the distance from family. To cope, she kept in touch through regular video calls and spent her downtime exploring cafés in the city with new friends.

“One highlight of my stay was definitely meeting different Vatel students across the world and being able to interact and exchange stories with one another,” she said.

Outside the classroom, these interactions offered a clearer view of how different cultures approach both work and daily life. Observing how locals valued their traditions and environment also gave her a better understanding of how tourism and cultural identity can coexist.

“Despite being a small nation, Montenegro recognizes its strong potential for growth through tourism. The pride locals have in their culture, traditions, and natural surroundings was evident in their everyday interactions,” she noted.

FAST food meets fandom

One of the highlights for Samantha (rightmost) was the chance to meet and exchange stories with fellow Vatel students from across the globe
De La Salle-College of Saint Benilde student Samantha Mery Nangan plans

“The Dragons’ Ascent”:

A rare Michelin-starred six-hands dining experience on April 11 at Crystal Dragon

AN extraordinary culinary collaboration unfolds at City of Dreams Manila as its signature restaurant Crystal Dragon hosts “The Dragons’ Ascent”, a one-night-only Michelin-starred six-hands dinner on April 11 at 6 PM. The 72-seat event brings together the stellar culinary masters behind Melco Resorts & Entertainment’s acclaimed Dragon restaurants: Macau’s three-Michelin-starred Jade Dragon, and oneMichelin starred Pearl Dragon, and the multi-awarded Crystal Dragon in Manila, for a first ever collective gastronomic showcase, bringing a new chapter in Manila’s dynamic dining scene.

With the theme “Three Dragons. One Vision. The Star Standard.”, the Dragon restaurants each redefines contemporary Cantonese cuisine while upholding Melco group’s unified culinary philosophy of refined contemporary elegance, and standards of excellence, creativity, and craftsmanship. Their shared pursuit of distinction forms the “Star Standard,” a benchmark shaped by global recognition and a commitment to pushing culinary boundaries.

A signature Three Dragons collaborative menu

The evening features a six-course tasting menu presenting the signature modern Cantonese dishes of each restaurant, along with a special co-creation dish exclusively for this event: The Collaboration Appetizer—fried Iberico pork and spring onion roll, chilled Mantis prawn with yellow bean sauce and Oscietra caviar, and crispy goose liver and tangerinepeel bean curd; The Three-Star Exports - Jade Dragon’s hot and sour soup with fish maw and leopard coral grouper, and baked stuffed crab shell with mushroom and black truffle; The Manila Showcase - Crystal Dragon’s steamed

Australian lobster with egg white and aged Hua Diao wine; The Innovation - Pearl Dragon’s South African dried abalone and Wagyu beef cheek puff; and a Sweet Finale of Chocolate Kalamansi Cremeux with Moringa Sherbet.

An unmatched Michelin-Starred experience from Melco’s culinary masters

Leading the culinary symphony is Jade Dragon Executive Chef Kelvin Au Yeung at City of Dreams Macau, whose culinary leadership has consistently listed Jade Dragon in Asia’s 50 Best Restaurants, and led it to receive the industry’s highest global and prestigious distinctions, for at least six years running: Three Michelin Guide Stars, Forbes Travel Guide Five-Star rating, Three Diamonds in the Black Pearl Restaurant Guide. With over 25 years of experience, he is known for harmonizing traditional Cantonese techniques with contemporary refinement.

Pearl Dragon Executive Chef Otto Wong at Studio City Macau, who

earned the restaurant’s Michelin star contributes a philosophy rooted in seasonality, precision, and ingredient purity culled from a storied background in several Michelin-starred kitchens. His approach bridges classic Cantonese sensibilities with modern craftsmanship, elevating familiar flavors with clarity and finesse.

Crystal Dragon Chef de Cuisine Chan Choo Kean completes the stellar cast, whose three decades of expertise blend regional Chinese influences with elegant creativity. Under his leadership, Crystal Dragon has earned distinctions including Philippines’ Best Hotel Restaurant at the 2024 World Culinary Awards and continued recognition in the annual Tatler Best Philippines Guide. The special dinner is at P11,888 net per person inclusive of pre-dinner cocktails and canapés, from 6 to 7 pm, with option for dinner wine-pairing at P2,500 net per person. For reservations, call +632 8800-8080, call/message Viber +63 9175502587, email crystaldragon@ cod-manila.com, or visit https://www. cityofdreamsmanila.com/en .

Jade Dragon Executive Chef Kelvin Au Yeung Pearl Dragon Executive Chef Otto Wong
Crystal Dragon Chef de Cuisine Chan Choo Kean

Landco Lifestyle Ventures’ f lagship estate, Club Laiya,

enters full cycle with Premier District launch and The Spinnaker topping

Lexperiences.

This milestone is highlighted by two significant developments: the unveiling of new amenities within the Premier District and the topping off of The Spinnaker, Club Laiya’s iconic beachfront condominium.

A Flagship Destination Comes to Life

Spanning 23 hectares along the shores of Laiya, widely recognized as one of Luzon’s top beach destinations, Club Laiya represents LLV’s vision of a hospitality-led lifestyle estate—where leisure, investment, and everyday living seamlessly converge. With the Seaside District already activated as a vibrant residential-commercial beachfront hub, the introduction of the Premier District marks the next phase of growth—bringing in a more private, residential enclave designed for both personal use and rental opportunities.

Newly introduced amenities in the Premier District include:

lA sports and events hub, designed to host year-round activities and community gatherings

lA linear pool, offering a resort-style experience within a residential setting

lEnhanced open spaces that support an active beachfront lifestyle Together, these additions elevate Club Laiya into a fully activated destination—where guests, homeowners, and investors can experience “Life on Vacation” in motion.

The Spinnaker: An Icon Rises

Further reinforcing this milestone is the topping off of The Spinnaker, Club Laiya’s landmark beachfront condominium, completed in February and scheduled for turnover in December 2027.

Strategically positioned along the coastline, The Spinnaker is envisioned as:

lA visual icon of the estate

lA hospitality-driven investment property

lA key component in LLV’s expanding portfolio of beachfront accommodations

Its completion marks the structural realization of one of the estate’s most anticipated developments—bringing LLV closer to delivering a fully integrated leisure ecosystem.

From Vision to Full Cycle Club Laiya’s transition into a

full-cycle development reflects LLV’s broader evolution—from traditional real estate development into a hospitality-led leisure platform under a unified brand.

Anchored on the brand philosophy of “Life on Vacation,” LLV developments are designed to deliver both:

lEmotional value — through curated experiences, destination living, and lifestyle programming

lFinancial value — through investment potential supported by strong tourism demand

As one of the most visited beach destinations in Luzon, Laiya continues to attract a steady flow of tourists, reinforcing Club Laiya’s position as both a lifestyle destination and an investment opportunity. A Blueprint for Future Developments

Club Laiya serves as the blueprint for LLV’s integrated leisure estates, demonstrating how real estate and hospitality can come together to create enduring destinations.

“This milestone marks more than just progress in development— it represents the realization of our vision to create destinations where people can truly live a life on vacation,” said Erickson Y. Manzano, President and CEO of Landco Lifestyle Ventures.

“As Club Laiya reaches full cycle, it sets the standard for how we will continue to develop and operate our lifestyle estates— bringing together community, experience, and long-term value.” About Landco Lifestyle Ventures

Landco Lifestyle Ventures is the hospitality and leisure platform of Landco Pacific Corporation under Metro Pacific Investments Corporation. It develops and manages integrated lifestyle estates, combining real estate and hospitality to deliver curated destinations across the Philippines.

Its portfolio includes Club Laiya (Batangas), CaSoBe (Calatagan), Costa Azalea (Samal), John Hay Hotels (Baguio), and Punta Fuego (Nasugbu)—each designed around the philosophy of Life on Vacation

Immerse in a “Life on Vacation” everyday at Lando flagship development Club Laiya
Siy, President
Beachfront glamping done right - chill, and wake up to waves at Camperisti in Club Laiya
Summer forever at Club Laiya. 233-meter Linear Pool at the Premier District, the longest swimming pool in San Juan, Batangas
Sports Hub at Club Laiya for pickleball, badminton, or workout and fitness sessions for residents and guests
Events Hub at Club Laiya, perfect for celebrating personal milestones or corporate events
Beach bliss meets bright opportunities. The coast that elevates both getaways and investments at Club Laiya
Mr. Manuel V. Pangilinan, Chairman, Metro Pacific Investments Corporation
Erickson Y. Manzano - President and CEO of Landco Lifestyle Ventures
June Cheryl A. Cabal-Revilla, Executive Director, Chief Finance, Risk and Sustainability Officer, Metro Pacific Investments Corporation
Maricris Aldover-Ysmael, Chief Finance Officer, Landco Lifestyle Ventures
Cocoons - pods by the sea for visitors and tourists at Club Laiya — compact and cozy, retreat in between active water sports and fun beach hangouts
The Spinnaker, the iconic beachfront condotel at Club Laiya, is set for turnover in 2027

HOSPITALITY

What travelers want now, and how destinations are adapting

THE urge to travel has not slowed down, but the way Filipinos approach it has changed. What used to be quick decisions are now planned with more thought, as travelers weigh cost, convenience, and overall experience before booking a trip.

The numbers reflect how active the sector has become again, with tourism contributing 8.9 percent to the country’s gross domestic product in 2024 and generating P2.35 trillion in value, based on data from the Philippine Statistics Authority’s (PSA) Tourism Satellite Account released in 2025.

Much of that activity continues to come from within the country, as domestic tourism expenditure climbed 16.4 percent to P3.16 trillion. Spending from international visitors, by comparison, saw only minimal growth, reinforcing how strongly the industry still depends on Filipino travelers.

A more deliberate kind of traveler

Interest in travel remains high, but the way people approach it has become more measured. A 2025 travel study by booking platform Klook found that 98.5 percent of Filipinos surveyed were planning domestic trips, while more than half were also considering travel abroad.

Many are no longer booking at the last minute, choosing instead to plan one to three months ahead. The same study noted that travelers are becoming more intentional with their money, weighing options carefully and prioritizing trips that feel worth the cost.

As a result, attention is starting to shift toward destinations that offer something beyond familiarity. Well-known spots like Boracay and Siargao continue to draw crowds, but emerging locations are gaining traction as well.

Booking data released by Agoda in early 2025 identified Siquijor as a fast-growing destination among international visitors, while Bohol stood out among domestic travelers.

What draws people in now goes beyond scenery, often coming down to how easy a place is to navigate, how distinct it feels, and how comfortably it can be experienced.

Filipino talent drives service edge in global hospitality

FILIPINO hospitality workers have long been a familiar presence in hotels and cruise lines around the world. Recent data shows that the same strengths that make them competitive abroad continue to anchor the industry at home.

Tourism continued to be a significant factor in boosting the economy of the Philippines in 2024. According to the Philippine Statistics Authority, the tourism sector made up 8.9 percent of the nation’s gross domestic product and provided employment for 6.75 million people. These figures indicate more than just a return to previous levels—they point to the scale of a workforce built around service.

Industry projections suggest that demand will only grow. The World Travel and Tourism Council predicts that the industry might provide up to 11.7 million jobs by 2025, making up almost a quarter of all jobs. This is supported by a workforce known not only for its size but also for the quality of its service. A review conducted by the Philippine Institute for Development Studies in 2025 highlights that human capital is one of the most significant strengths of the country’s tourism industry.

The study also noted that Filipino service is characterized by warmth, empathy, and attentiveness—traits that define the Filipino Brand of Service Excellence as outlined by the Department of Tourism (DOT). That reputation has translated into global demand. Filipino workers remain sought after across international hospitality markets, where adaptability and communication skills are valued alongside technical training. But the same trend has also created pressure locally, as the domestic industry works to retain talent while expanding its own capacity.

Making travel easier to navigate

Planning no longer ends with choosing a destination, as travelers now expect access to clear and reliable information before they even arrive. From transport options to accredited accommodations, the availability of details has become part of the overall travel experience.

In response, the Department of Tourism (DOT) and the Tourism Promotions Board (TPB) expanded digital tools such as the Travel Philippines app in 2025, positioning it as a central platform for destination guides, nearby attractions, and tripplanning features.

Efforts to improve connectivity across key tourist areas are also underway, with the DOT earlier noting initiatives to strengthen internet access in dozens of destinations nationwide.

Paying attention to impact Environmental conditions are also shaping decisions in ways that were less visible before. A 2025 sustainable travel survey by Agoda found that Filipino travelers are

paying closer attention to issues such as polluted beaches and overcrowded sites.

Many said they are more willing to support eco-friendly accommodations or avoid destinations that feel overburdened.

For those managing tourism, this adds a different layer of responsibility, as maintaining a place’s condition becomes just as important as attracting visitors.

Positioning for international return

At the same time, the country is making adjustments to appeal more strongly to international travelers. Recent measures include the implementation of a valueadded tax refund system for foreign tourists in 2025, as announced by the Department of Finance (DOF), and the rollout of policies supporting longer stays, such as the proposed digital nomad visa.

Both are designed to make the Philippines a more competitive option, especially as travelers compare destinations not only in terms of cost but also in terms of ease and overall experience.

A report from July 2025 mentioned by TTG Asia stated that the Philippine Hotel Owners Association is creating a plan for workforce development to fill labor shortages. More than 55,000 direct jobs are anticipated to be required to support over 150 accommodation projects that are planned. These numbers show a common issue: growth is happening faster than the available workforce.

In response, both the government and industry are now putting more focus on training and developing leadership skills. Policies and programs are increasingly aimed at improving not just basic entry-level skills but also at establishing long-term career paths within the hospitality sector.

In April 2025, the Commission on Higher Education (CHED) in the Davao Region started a program to train teachers on the Filipino Brand of Service Excellence for those teaching tourism and hospitality.

The program aims to ensure that classroom learning aligns with industry requirements, enabling graduates to possess essential skills and a strong understanding of service culture when they begin their careers.

Technical Education and Skills Development Authority programs have taken a similar approach. In September 2025, TESDA reported that nearly 100 participants in the Cordillera Administrative Region underwent training that emphasized customer care, service quality, and service recovery, alongside the values that underpin Filipino hospitality.

These actions reflect a larger change in how the industry sees leadership. Although management positions are still important, there is growing awareness that providing excellent service often relies on choices made by staff who deal with guests directly and immediately.

For a sector built on experience, that distinction matters. A hotel stay or dining visit may be shaped as much by a frontline employee’s response as by the property’s design or amenities. In that sense, leadership is not confined to titles—it is practiced in everyday interactions.

As the Philippine hospitality sector continues to expand, the question is no longer whether Filipino workers can compete globally. The focus has turned to how the industry can sustain and develop that advantage at home—through training systems, career mobility, and a clearer recognition of the role people play in defining service itself.

NICKIE WANG, Editor
ANGELICA VILLANUEVA, Writer
JASPER VALDEZ, Writer

REBUILDING TOURISM, CHAMPIONING FILIPINO HOSPITALITY

IN the Philippines, responsible hospitality is taking shape through choices that go beyond guest comfort. Hotels and destinations are being pushed to think about energy, waste, water, local sourcing, and the long-term care of the natural and cultural sites that tourism depends on.

Beyond green labels

What responsible travel looks like on the ground

On the ground, sustainability is starting to look less like a slogan and more like a working system. That shift matters because tourism remains one of the country’s biggest economic drivers.

The World Travel & Tourism Council projected that the Philippine travel and tourism sector would contribute a record P5.9 trillion to the economy in 2025, or about 21 percent of GDP, while supporting 11.7 million jobs.

At that scale, responsible hospitality becomes more than a niche concern. It is tied to how the industry protects the destinations, communities, and resources that keep it moving.

Recent Philippine studies show that this work often begins with routine operations. A study on accommodation facilities in Dumaguete City, published in 2025, found strong commitment in areas such as energy conservation and waste management.

Among the practices cited were turning off equipment when not in use, cleaning airconditioner filters, reducing unnecessary lighting during daylight hours, segregating waste, and bulk purchasing. The same study also pointed to familiar obstacles, including compliance costs, limited resources, and uneven stakeholder awareness.

Research on selected hotels in Tayabas, Quezon, suggests that guests are paying attention to these efforts as well. It found that green practices such as energy saving, water conservation, waste reduction and recycling, and green food practices were linked to positive guest behavior,

including revisit intention, word of mouth, willingness to pay more, and loyalty. That helps explain why sustainability is no longer treated only as a back-end concern. It is increasingly becoming part of the guest experience itself.

Data from Agoda’s 2025 Sustainable Travel Survey suggests that sustainability is also becoming a bigger consideration for Filipino travelers. It found that 86 percent of Filipino travelers said sustainability is important in their travel choices for 2025, the highest share among the Asian markets cited in the survey.

Research involving Department of Tourismaccredited hotels in Eastern Samar also found a substantial positive relationship between green resource management practices and operational efficiency. These are practical measures, but they also respond to a market that is paying closer attention.

Beyond individual hotels, responsible travel is also being shaped at the destination level. In Bohol, the Sustainable Tourism Development Code of 2025 created a Tourism Development Fund that allocates half of revenues to site maintenance and environmental protection, while also allowing the province to set carrying capacities.

At the national level, the DOT has said it is pushing updated National Accommodation Standards, sustainable tourism training, and green infrastructure projects such as bike-friendly

guest experience

THE way people travel has changed, and across the Philippines, hotels, resorts, and restaurants are adjusting in ways that go beyond surface upgrades.

What used to be defined by location and amenities is now shaped by how smoothly, thoughtfully, and personally a guest’s stay unfolds from start to finish.

In many properties, the shift begins long before arrival. Booking platforms have become more streamlined, but the real difference lies in how establishments manage expectations early on—through clear communication, flexible arrangements, and faster confirmations that now set the tone for the entire stay. For travelers used to digital convenience, this early interaction has become part of the service itself.

On the ground, technology is quietly taking on a larger role. Contactless check-ins, mobile room access, and cashless payments are now common in city hotels and some resorts outside Metro Manila. These systems decrease waiting times and enable staff to concentrate on more personal interactions, which is still a key part of Filipino hospitality.

Innovation in local settings goes beyond digital tools. Operators are transforming the design and usage of spaces. In some resorts, rooms are being set up for longer stays, with areas suitable for remote work for guests who combine travel with working from afar. Others are investing in open, flexible common areas that promote both privacy and interaction, meeting the changing needs of today’s travelers.

Sustainability is also becoming a more visible part of the experience. Several properties are introducing practical changes—refillable toiletries, reduced single-use plastics, and partnerships with local suppliers. In destinations where tourism directly affects communities, some resorts are sourcing ingredients from nearby farms or working with local artisans, giving guests a more grounded sense of place while supporting surrounding economies.

Restaurants, in particular, are pushing this approach further. There has been a growing effort to highlight Filipino flavors in a way that feels both familiar and refined. Menus are being developed around regional ingredients, and chefs are placing greater emphasis on storytelling—explaining where dishes come from and how they connect to local culture. This adds depth to dining, turning it into part of the travel experience

than

in the itinerary. At the same time, service

is being

personalized requests. This reflects a broader understanding that while systems can improve efficiency, it is still the human element that defines a

These changes indicate a more complex strategy in

Rather than depending only on large-scale developments, many industry participants are discovering benefits in smaller, thoughtful modifications—changes that enhance experiences, make them more adaptable, and better connect them to the local environment. As tourism continues to rebuild, the challenge is not simply to return to pre-pandemic patterns but to respond to how people now choose to travel. In the Philippines, where hospitality has long been associated with warmth and attentiveness, innovation is starting to serve a clear purpose: supporting that tradition in ways that feel relevant today.

roads and ecotourism circuits. This broader approach matters in a country where tourism growth and heritage protection often have to move together. A 2025 PIDS review of Philippine tourism said regional disparities in visitor arrivals show the need for more inclusive tourism development beyond major gateways, while sustainability initiatives remain central to long-term growth. Nueva Vizcaya offers one local example: from January to September 2025, the province recorded 490,893 day tourists and 141,816 overnight visitors, generating an estimated PHP 569.43 million in receipts as local officials continued promoting sustainable and community-based tourism. In an industry that depends on destinations, even small decisions can have lasting consequences. In the Philippine setting, the future of responsible hospitality may well depend on whether those daily choices continue to protect what travelers came for in the first place.

THE Philippine tourism sector faces a pivotal moment. While the country boasts some of Southeast Asia’s most stunning destinations, Palawan’s limestone cliffs, Siargao’s surf culture, and Bohol’s lush islands, to name a few, it has yet to fully convert these natural assets into consistent visitor numbers.

Compared with Thailand, Indonesia,

Rebuilding tourism, championing Filipino hospitality

A Hoppy Hideaway Awaits: Celebrate Easter in Style at Lanson Place Mall of Asia, Manila

Lanson Place Mall of Asia, Manila Hoppy Hideaway Family

LANSON Place Mall of Asia invites families to its “Hoppy Hideaway” Easter celebration on Sunday, 5 April 2026 (from 2:00 PM) with a festive afternoon of games and treats. To complement this, the hotel is offering an Easter Escape staycation package (29 Mar–5 Apr 2026, from PHP 8,888 nett per night) that includes daily buffet breakfast and two Easter event tickets (one adult + one child). The hotel’s waterfront location provides a serene bay-side retreat for the holiday weekend.

Guests booking the Easter Escape package enjoy

bracelet-making, and a whimsical bubble show. Little explorers will embark on an Easter egg hunt for hidden treats. Kids are encouraged to wear their brightest and cutest Easter costumes: prizes await the best-dressed! Event passes for 5 April are available at: PHP 2,888 nett for one adult + one child (12 years old and below). Whether enjoying a leisurely breakfast overlooking the bay or spending the afternoon in a pastel-hued playland, guests will find a seamless mix of comfort and celebration. Attendees will leave with Easter bags bursting with treats from partners like Taal Vista Hotel, Pico Sands Hotel, Toy Kingdom, Juju Popping Candy, Trolli, Philadelphia Cream Cheese, Evian, ACT II Butter Popcorn, Ceres Fruit Juices, Tulip Jamonilla and Tulip

Vienna Sausage, Hero Fruit Spreads, Ovomaltine, Clever Mama LactoPudd, Orion Choco Pie, Gardenia Bakeries, Clover Chips, Cheezy Corn Crunch, Farmer John Potato Chips, Nestea, Pascual Yogurt, Vitamilk, Sunkist; these treats ensure that every young guest goes home with sweet memories and goodies in hand. This Easter, hop on over to Lanson Place Mall of Asia for a Hoppy Hideaway you won’t want to miss! For reservations or enquiries, please call +63 2 7777 0000 or visit the website at https:// lansonplace.com/ mallofasia. Follow its official social media pages (Facebook | Instagram) to find out more. For more information or to register for free membership, visit lansonplace.com/loyalty.

Siargao’s

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