Tanglewood/River Oaks Buzz - March 2018

Snow-Ski Racing at Age 80

Travel Buzz:

Chef’s Corner: Ryan Pera

Asheville by Tracy L. Barnett

Thrift Shopping from Bed

Sarah, Brad, Peggy and Madeline Holmes

Cell Phones at the Table Rodeo Families: Generations of Volunteers How Smart are Smart Speakers? Parks for Toddlers Houston, TX Permit No. 2047 PAID US Postage PRSRT STD

Cooking Buzz: Girls’ Night In

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PUBLISHER’S NOTE This month’s magazine has a lot I can relate to. There’s Tracy Barnett’s Travel Buzz column on Asheville, N.C., and Buzz residents who have fallen in love with the city. Because our oldest son lives in the area, we’ve traveled to Asheville twice this past year. We all loved it too – even our son’s dog. It turns out Asheville is one of the most dog-friendly cities in the U.S. Next is Andria Frankfort’s article on phones at the dinner table. I am not a fan of electronic devices at the table. When our kids were little I became so aggravated one night at dinner that I opened the back door and threw my son’s Game Boy into our neighbor’s yard. Over the top, I know. (I got it back.) But you get the sentiment. Finally, Andria’s Back Porch column about smart speakers, or digital assistants. I’m already feeling technology overload. So when I received an Amazon Echo for my birthday last month, I had mixed emotions. I’ve yet to set it up, but at least I haven’t thrown it over the fence. Yet. michael@thebuzzmagazines.com

THE BUZZ MAGAZINES BELLAIRE • WEST UNIVERSITY • MEMORIAL • TANGLEWOOD/RIVER OAKS Published by Hoffman Marketing & Media, LLC 5001 Bissonnet, Suite 100, Bellaire, Texas 77401 info@thebuzzmagazines.com • p: 713.668.4157 • f: 713.665.2940 Follow us on Facebook, Pinterest, Instagram and Twitter thebuzzmagazines.com

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Joni Hoffman Michael Hoffman Cheryl Laird Jordan Magaziner Steinfeld John Duboise Tracy L. Barnett Deborah Lynn Blumberg Sharon Albert Brier Andria Frankfort Angie Frederickson Todd Freed Cathy Gordon Michelle Casas Groogan Dai Huynh Annie Blaylock McQueen Jennifer Oakley Cheryl Ursin Katherine Lacey Andrea Blitzer Leslie Little Kim Montgomery Dylan Aguilar

On our cover: Sarah, Brad, Peggy and Madeline Holmes in front of Asheville City Hall and City-County Plaza/Pack Square Park. Cover photo by Carrie Turner, carrieturnerphotography.com The Buzz Magazines has made all reasonable attempts to verify the accuracy of all information contained within. Advertising claims are solely the responsibility of the advertiser. Copyright © 2018 Hoffman Marketing & Media, LLC. All rights reserved. Reproduction of any portion of this magazine by any means without written permission is strictly prohibited. Printed on recycled paper. Please remember to recycle.

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Your letters, thoughts, opinions Please forgive our “sin” The printing of the text on our February 2018 cover was difficult for some people to read, causing the headline Couples Since College to appear to say Couples “Sin” College. The cover features Karen and Michael Frumovitz, who appeared in Couples Since College: Sweethearts through the years by Andria Frankfort. See the story at thebuzzmagazines.com.

Library on wheels Very seldom in life does a group have the opportunity to do something as special as bring a super library-on-wheels to life. The Curiosity Cruiser [Words on Wheels: Curiosity Cruiser gives gift of reading, by Deborah Lynn Blumberg, December 2017] provided an astonishing number of talented Houstonians the privilege of working together on a project dear to many of our hearts. It is important to us that you understand our gratitude for helping us reach a larger audience, allowing us to reach new heights in being heard and seen as we embark on a ground-breaking adventure. Deborah Blumberg visited the Curiosity Cruiser on numerous occasions, joining us for the unveiling and its inaugural visit to a local elementary school. She experienced first-hand the value of our customized bookmobile, as delighted young children stepped into the magical wonderland of our library to receive books of their very own to take home to love and read over and over. Her ability to put words to not only the children’s feelings, but also the founders and creators, reveals not only her talent but her passion for reading. The Curiosity Cruiser is helping to reduce the obstacles children may have in collecting books for their home. It not only helps develop literacy skills, but stimulates their imagination and encourages brain development. This month alone [January 2018] the Curiosity Cruiser has made 32 public appearances in both schools and the Houston community. We know this is only the beginning, but we are eternally grateful to you for your interest and boldness in joining us as we build a Houston legacy. Thank you for being part of our journey. Stephanie Tsuru, co-founder of the Curiosity Cruiser

Over the edge Great article, and thanks for featuring a very accomplished lady, Katherine Richards [Meet a Neighbor: Katherine Richards, by Angie Frederickson, January 2018], on your [Tanglewood/River Oaks] cover! Katherine and Ashley [Billard] are by far the most accomplished "Edgers" throughout North America and have earned the "Dynamic Duo" title. We are honored each and every time they rappel to raise money for Special Olympics Texas. Paul Griffith, Founder Over the Edge Global

Full circle John (Greer) and I worked together many years ago at KEEE/KJCS radio [Holly St., Lit with Memories, Buzzworthy blog, Dec. 21, 2017]. He was an announcer, and I was marketing and production manager. We were both kids straight out of college. Imagine my surprise when I moved to Bellaire 20 years later and discovered John and his Christmas house! It was no surprise to me that he would maintain such a tradition. He was always a kid at heart! Gee, we have come full circle – now both retired. Janice Adams White Send letters to info@thebuzzmagazines.com. Please include your name, address, phone number and email address for verification purposes. Letters are subject to editing for clarity and space. Views expressed in letters do not necessarily reflect the opinions of The Buzz Magazines, and The Buzz takes no responsibility for the content and opinions expressed in them.

What’s your story? We are looking for residents for upcoming articles who:

Veggie noodle fan I thoroughly enjoyed reading your article on veggie noodles [Veggie Noodles: Healthy options for the New Year, by Andria Frankfort, January 2018]. As a veggie obsessed health-conscious college student, zoodles are my go to meal. I have found if you cook the extras first (like onions, mushrooms, tomatoes, etc.), then add the zoodles for four minutes, they come out perfect every time. Then add a protein, and it's the best meal ever! Melissa Darlow Editor’s note: Thanks for the tip! For those who missed it, you can find the Veggie Noodles article, plus recipes and every story printed in The Buzz, at thebuzzmagazines.com. TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 6

• Have or are a graduating high school senior for our annual “Where are they headed?” feature. • Looks exactly like their mom, dad or grandparent. • Have interesting travel stories. • Know a compelling neighbor to profile. • Enjoy unique hobbies. If this sounds like you or someone you know, please contact us at info@thebuzzmagazines.com or 713.668.4157, ext 12.

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NEIGHBORS by Cathy Gordon, staff writer

Thrift Shopping in Bed My Goodwill online-auction elixir

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t was an ugly affair. Two weeks of low-grade fever, bronchitis and a chest-rattling cough that robbed me of restful sleep. My head was an overstuffed pillow set to implode. I’d taken to bed with a wad of tissue, my 21pound cat Bart and NyQuil, hoping to succumb to the haze of the cherry-flavored swill. I start surfing my iPhone, reading about cool eBay finds. A comment jumps off the page. “If you really like the thrill of the hunt,” wrote the author, “there’s always Goodwill’s online auction site.” What? I’m an uber-thrifter and didn’t know the non-profit thrift store solicited bids. I googled it. Immediately. Registered and created a password at shopgoodwill.com. Then I scrolled items. For hours… Nasal passages cleared with the adrenaline rush. At my fingertips was an eclectic mix of weird, nostalgic, sometimes rare and often hilarious items culled from drawers, closets and garages all over America, deposited for my bidding pleasure. Oh, the oddities. A grab bag of 12 insects encased in acrylic, a velvet painting of a smoking monkey, a taxidermied squirrel dressed as a cowboy. A pair of Chinese Yin-Yang stress relief bell balls up for bid might have helped auction diehards going full throttle into the fire. The heat was intense around a diamond and ruby ring, $5,200 at last glance with 19 bidders. I’m guessing those passionate bidders feel pretty bad about missing out on my sterling silver porcupine brooch that cost me $8.99. My loot also includes a vintage Karu Fifth Avenue necklace, circa 1940s, for $39. I’ve seen the same make and style of necklace on eBay and Etsy for $200 and $265, respectively. I won a few other vintage jewels, all for less than $10 plus shipping, and I scored with 1-cent shipping on a couple of them. (Tip 1: Take the time to check out Goodwill’s 1-cent shipping items. You can end up paying two or three times an item’s price in shipping and handling charges.) But I happily paid $9.50 to ship my $14.99 penguin, a 1940s wind-up toy in orange bow tie that opens its beak and flaps its wings. I trusted that its description contained a decimal point error. It was listed as 52.5 inches by 4 inches. I

had no idea what I’d do with an absurdly skinny wind-up penguin topping 4 feet. The piece de resistance, my score at $29.99, is a 35-by-25 inch 1960s figurative oil painting of a ginger-haired woman sitting at her kitchen table, legs crossed, in lime green slacks and black pointy-toe flats. “Morning is for Dreaming,” it’s called. I was smitten. The California artist Naomi Hardy died in 2008 LOVING HER LOOT A painting by California artist Naomi Hardy is Buzz writer at 97, but I tracked Cathy Gordon’s favorite Goodwill online-auction win. A vintage book, wind-up pendown her daughter guin and costume jewelry, all from the 1940s, round out her haul. Christine Hardy, actual brick and mortar thrift shops, competing who was more than eager to share details about with a handful of shoppers instead of a throng her prolific mom. driving up auction prices. Her large figurative and abstract paintings I get it. I’m out there a lot too. But it sure is sometimes sold for $6,000 to $7,000, Christine fun when the FedEx treasure truck pulls up. As volunteered. “The one you have is on the smallI write this, my husband Scott walks in the room er side, probably more like $1,500 to $2,000.” with a small brown box. “Your daily delivery is She displayed at the San Francisco Museum of here,” he says. Modern Art in the 1970s. Gasp. Ah, my vintage celluloid French cuff bracelet Christine is sending me promotional literatopped with beaded flowers: $4.99 with 1-cent ture about her mom. I’m sending her a 5- by-7 shipping. It’lI look great with the vintage blue crysinch glossy of the painting that now hangs on tal flower costume brooch I bought while asleep. my living room wall. Tip 2: Don’t mix NyQuil with Goodwill. You Friend Jen Meneely of River Oaks says art and might awake to discover you bought a brooch heirloom pieces might be the best bet for getting you didn’t intend to due to an appendage accia deal. Popular label products like Kate Spade dentally clicking the “Buy It Now” button. Not and Tory Burch create bidding frenzies. Jen and only that, I somehow hit “confirm” to approve Pippa Williams, also a friend, know their stuff. the transaction. They run the thrift blog Too Cheap Blondes It was less than $10, and I like it. So no and made lead story on Yahoo for dressing an harm done. entire bridal party for $20. “But,” Scott says, “stop buying stuff in your sleep.” The duo prefers pounding the pavement at

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Chris Evan Photography

KIDS by Jennifer Oakley, staff writer

Olivia Keville West U teen in new sitcom

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t 5, Olivia Keville put on plays with stuffed animals for her Mom, Dad and two older brothers in their two-story traditional home in West U. By age 8, she was asking for acting lessons. Now, at 15, Olivia has been cast as “Mae” in the new prime-time sitcom Splitting Up Together, which premieres on ABC this month. With long, brown hair and expressive eyes, Olivia looks like the teen she is but sounds older, speaking thoughtfully. “I did a lot of local theater with Main Street Theater,” says Olivia, who went to West University Elementary School for kindergarten and first grade before attending St. Vincent de Paul Catholic School. She wanted to practice acting like her brother Max, now 21, practiced baseball. She worked with coach Mari Ferguson and eventually took a workshop with John D’Aquino, a California acting coach, who said she had talent and encouraged her to attend his camp in LA. Brother Jake, now 19, had a film internship in LA at the same time, so the family decided to visit and let Olivia attend the camp, where she was noticed by an agent. The family learned there are two main episodic seasons for casting every year. Olivia asked if she could spend time in LA for both. “She said, ‘Mom, I am going into my eighthgrade year and I don't want to do regular high school. I want to give this acting one year of my full attention,’” says Sandra. “Olivia has really good instincts, and we are all in this together. I am married to an attorney engineer, and I am the free spirit and I thought: If you don't listen to your kid and don't give them the opportunity you are doing them a disservice.” Olivia and Sandra went to auditions for three weeks that October and then returned in February. Olivia kept getting called back for Splitting Up Together. “There was me and one girl who looked like Nancy in Stranger Things and one who looked like a supermodel. I did get nervous because I had HITS and Main Street Theater and ‘school play’ on my resume.” Despite momentary nerves, Olivia nailed the callback. The directors and producers (Ellen DeGeneres is one) booked Olivia for the pilot.

Splitting Up Together is about a couple with three children who divorce but remain living together and then realize they maybe should have stayed married. Olivia’s Mae is daughter to onscreen parents Jenna Fischer (“Pam” on The Office) and Oliver Hudson (Scream Queens, “Jeff Fordham” on Nashville, whose mother is Goldie Hawn). Actors Van Crosby and Sander Thomas play Olivia’s brothers. Sandra and husband John Keville, an attorney and HOUSTON TO HOLLYWOOD West U actress Olivia Keville has been cast as managing partner “Mae” in a new sitcom Splitting Up Together, which premieres March 27. with Winston & “A TV show takes so many people,” Olivia Strawn, realized letting Olivia follow her dream says. “It can take three to five hours for one would mean major adjustments. “It’s a family deciscene. And, I also learned to be really adaptive sion because traveling back and forth is a logistics with the script. It will always change at some issue,” Sandra says. “I travel with Olivia, and John point so I had to memorize a lot of changes. stays in Houston to work and be with the boys Jenna Fischer plays my mom, and Mae is very here at home. We all FaceTime to stay in touch.” close with her mom in the show. She was very After filming the pilot, Olivia came back to funny, and our scenes were heartfelt and sweet. West U to graduate from middle school. At her Between takes one time I had a hard time keepfinal school dance she found out that the pilot ing a straight face because my character is very was picked up. She and her mom drove back to stoic. She is a big feminist. She is very blunt but LA this past fall to begin filming. They rented in a good way. She’s 15, and so am I. She has a an apartment, and Sandra drove Olivia to work quick wit. I really love Mae.” every day at the Warner Brothers lot. Because The Keville family plans to watch the show’s Olivia is a minor, Sandra stayed while Olivia premier, at 8:30 p.m. Tuesday, March 27 on was filming and studying with an on-set teacher. ABC, at home with friends and family. “We are “They gave me headphones and a TV in front absolutely excited for Olivia,” says Sandra. “I of me so I can see what she is doing,” says think it is a really great show, and we hope that Sandra. (When Olivia is in Houston, she people will enjoy watching it week after week.” attends the flexible Xavier Academy.)

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NEIGHBORS by Michelle Casas Groogan, staff writer

Rodeo Families Generations of volunteers

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hen it comes to building dynasties, the Houston Livestock Show and Rodeo should claim a patent on the formula. Eighty-six years of effort – and a whole lot of donated talent – have generated a successful rodeo empire which has become Houston’s centerpiece festival, agricultural show and concert series. The massive nonprofit effort, which funds college scholarships, is fueled by a volunteer base of 33,000, led by a staff of 100-plus employees. Whether volunteering on one or more of the 108 committees or simply by buying a ticket to a show, most everyone in this city has been touched in some way by HLSR. Some of those who have been around since the beginning have three or four generations of family members who have followed in their footsteps. Take the Smith clan of Memorial. They make up three generations of lifetime members. John O. Smith and his wife, Judy, joined the Rodeo in 1972. Their son, Ryan, was given a lifetime membership when he was just 1 week old, a tradition he and his wife, Jill, have gifted to their 8-year old daughter, Lillie, and 6-yearold son, Pearson. “It’s fun to see the second and third generation come through,” said John O., whose list of accomplishments is longer than a Sunday sermon. He owns an oil and gas consulting firm, JOS Energy, and his HLSR resume is capped by a term as top dog, chairman of the board from 2003 to 2005. He says watching the evolution of Rodeo dynasties has been exhilarating. “I can think of a lot of people who are in the same situation as mine. There are a lot of my friends who started out as committeemen who now have sons and daughters and grandchildren coming up and joining the Jr. Rodeo committee (JRC). I’ve met a lot of good people, and I’ve made really good friends. The Houston Livestock Show and Rodeo is family.” The devotion is matched by that of his son, Ryan, who lives in the nearby neighborhood of Briargrove with his family. By day he is managing director at Wortham Insurance, but he spends many hours serving the Rodeo, currently sitting on the board of directors and both the

Agricultural Mechanics and Mutton Bustin’ committees. “When someone asks why we do it, it’s not just the cause behind it, which is amazing and the whole reason we’re all out there, but also camaraderie and the true lifelong friends I’ve made LEGACY HLSR board member Bill Jordan, with his wife Teresa and their son Cameron, here,” said Ryan. are building a Houston Livestock Show and Rodeo legacy. Inset: Will Jordan, who passed away at 16, will forever be part of the Rodeo family. Will’s family created an “You have your endowment in his name that awards an annual $20,000 scholarship. high school friends participant on JRC, a committee that allows and your college friends, but my rodeo friends young people between 17 and 20 to volunteer are really a huge part of my life and the folks that while being mentored by adults. I could call in the middle of the night if I need “When you think about how we’re getting something.” close to approaching the 100th anniversary and Ryan views his role as co-founder of the ultrahow many families out there who are third and popular Mutton Bustin’ committee as his most fourth generation of involvement, it’s really powerful contribution. The event was introtheir contribution that has built this legacy,” duced to HLSR in 2009, and as far as fan appresaid Jim. “That’s why this year we’re celebrating ciation goes, only bull riding appears to generate the spirit of the volunteer. They’re all so dedias much pure spectator glee as Mutton Bustin’, cated and give so much of their time and money where children between the age of 5 and 6 clamand keep coming back.” ber aboard a wild, wooly sheep and try to hold Teresa and Bill Jordan of Bellaire are building on for six seconds as it races around. a different brand of Rodeo legacy. Teresa, manRyan and his wife, Jill, a volunteer with the aging counsel for Cigna Health, and Bill, presiTrailblazers committee, allowed their kids to dent of Bayou Banks Classic Homes, have both “bust mutton” in this HLSR rite of passage. The been HLSR members for the past 15 years. The process to sign up your child is now a lottery syscouple serves on no fewer than 10 committees tem, which can have thousands of names. There between them. Bill also sits on the board of is an equally popular Mutton Bustin’ arena in directors. It is a degree of extraordinary devotion The Junction, outside on the carnival grounds. that became more resolute in the wake of the The committee, which started with just 90 volJordan family’s darkest day. unteers and has grown to 425, is made up mostly “He went to sleep, and he woke up in heavof young families. en,” said Teresa of her son William. The current board chairman, Jim Winne, has On March 3, 2009, the 16-year-old Lutheran been a committeeman for 37 years. While his High North sophomore and rookie JRC member family has a history of rodeo and ranching, he suffered a fatal seizure. He was a smart, outgoing was the first member of the Winne clan to join and talented athlete who loved everything HLSR. Winne’s daughter, McKenzy, with about the Rodeo. He begged his mom to make whom he raises cattle, is continuing the tradievery connection she could so he could get on tion as an active rodeo member. She is a former

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RODEO FAMILY John O. and Judy Smith are lifetime Houston Livestock Show and Rodeo members, along with their son Ryan, his wife, Jill, and their children, 8year old Lillie and 6-year-old Pearson.

JRC as soon as he was eligible. “My son’s funeral was during opening week of the show. There were 1,200 people at St. Michael’s Catholic Church. It was standing room only. I never realized I knew that many people until I looked around that room, and that church was full of Rodeo people.” Fellow volunteers wore black bands on their badges. People the Jordans had never met offered comfort and support. Teresa says the outreach provided the tonic she needed to endure, and her work at the rodeo offered a precious avenue for filling the void left by heartbreaking loss. She joined the Jr. Rodeo committee that same week. Driven by their son’s love of the Rodeo, the Jordans’ ongoing involvement has grown into something bigger than either could have imagined. “Bill and I were trying to think what we could do. Our son’s love of the show was as strong as ours. We wanted to do something that would continue his memory in a very everlasting way but continue to have an impact. So we started the William Lewis Jordan IV Memorial Endowment. We do scholarships through that every year, and it enables Will to continue to touch and will continue to touch someone’s life

in a very meaningful way.” The endowment started at $60,000 and funds a $20,000 scholarship each year. Well on its way to becoming a self-fulfilling endowment through continued contributions, the fund has awarded eight scholarships in her son’s name – eight names that Teresa knows off the top of her head. Her home is decorated with the students’ pictures. “It’s the funnest day of the year to go to that scholarship banquet, and you meet your scholarship student and their family. They’re studying biomedical engineering or geophysics. One of these kids is going to come up with a cure for cancer one day, and our son, Will, and our family will have been a part of that child’s journey. How cool is that!” Their youngest son, Cameron, is also a former member of the JRC. The now-23 year old currently is a member of the Sheep and Goat committee, his commitment unwavering even though he goes to college in San Antonio. He comes back for meetings and spends Spring Break and holidays getting in his volunteer hours. (Volunteer requirements range from committee to committee, but most require attending at least 3-4 meetings a year and working several long shifts during the Rodeo.)

“I feel a responsibility to give back especially after how involved my family is,” said Cameron. “I will always be part of the Rodeo. I'm proud of my parents for what they have done and keeping my brother's memory alive. He was not only my brother but my friend and a great person, and it’s special that he can continue to touch many more lives.” “It’s something that we do as a family,” said Teresa. “We all have that connection. It’s a strong legacy we’re building, and we hope this endowment will still be around long after Bill and I are gone.” HLSR will award more than $26.7 million to support education this year. Since 1932, $450 million has been awarded. Currently, more than 2,000 students are on Rodeo scholarships. With 45 years of his life dedicated to the Rodeo, John O. Smith likes to give newcomers advice. “I give speeches out here to rookies from time to time, and I like to point out all the exit doors. And I warn them if you hang around the show very long, you get hooked. It changes how you set your social schedules. It changes your vacation times. It changes your life.” Then he closes. “Welcome to the family.”

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NEIGHBORS by Andria Frankfort, staff writer

Phones at the Table Family rules – and exceptions Dylan Aguilar

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ven though you won’t hear many people say it’s okay to talk or text on cell phones at the dinner table, there sure is a lot of it going on. Seems like we could walk into any restaurant at any time and find at least one table of diners looking at blue screens instead of each other. How do we bring back the emphasis on eye-toeye connection? “We have lost the art of conversation,” says family law attorney Wendy Burgower. To reclaim it, Wendy says, when she puts a phone on the table, she’ll say, “’Do you mind if I put this phone here, as I am expecting an important call?’ Or, if they have theirs on the table, I ask, ‘Is everything okay?’ This starts a great discussion about how we need to put them away and enjoy our time together.” In a twist on Wendy’s version of phone etiquette, one neighbor, a writer, and her friends have made a game of it. When they sit down to a girls’ lunch, everyone turns their phone on and puts it face-up in the middle of the table. The first one to succumb to the phone temptation and pick up pays for everyone’s lunch. Parenting coach Randi Rubenstein, herself a mother of three, agrees with the no-phones-atthe-table policy. “People before tech is our rule,” she says. “If people are playing on phones at the table, and it’s one of my kids, I remind them of the rule.” Randi calls staring at screens instead of into eyes nocializing. Raising the stakes beyond the table, her car is also a no-phone zone. “If the driver can’t be on the phone, then neither can the passengers.” Aside from the question of the appropriateness of phones at the table, dinnertime is often the only time when families connect without interruption. “Dinnertime has always been pretty sacred at our house with everyone waiting until everyone else gets home before the four of us sit down to eat together,” says jewelry designer Tracy Pesikoff. “We have always used this time to discuss news of our days, highlights, lowlights, upcoming happenings. If phones make it to the table, they are in pockets or on the side of the table turned over. On the rare occasion that they are used, it is probably because we are

GAME NIGHT Bonnie Winograd (third from left) joins her family – Nicole Winograd, Jake Feldman, Hayley Feldman, Marc Feldman and Aidan Feldman – in a dinner-time round of the online trivia game HQ. The game is the only exception to their no-phone rule.

discussing specific plans and need clarification about a time or place. Or, if we need to text someone to ask a specific question about what we are currently discussing then it is okay. Basically, a phone is only briefly and swiftly used if it specifically pertains to the conversation that the four of us are having at the table.” And it’s not just kids who are the culprits during family dinner. “Can you believe that we implemented the no cell phone rule at the dinner table in order to get [husband] Wayne off his Blackberry years ago?” says Stork Club owner Heather Kearney. “It was long before the kids even had cell phones. We’ve kept that rule all these years and it has worked well. [Daughter] Bridget actually nudged me the other night to see a family of five behind us at Molina’s, where every member of the family was on their phone in some capacity, mom and dad included, and no one was talking at all. Guess our point was made.” But where there are rules, there are always exceptions. “Our rule is no phones at the dinner table because it’s family time.” says Bonnie

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Winograd, whose sister’s family has been living with her own since Hurricane Harvey. She adds, “Our only exception to the rule is HQ,” referring to the wildly popular, super-fast online trivia game that dominates a million-and-a-half smartphones twice a day with the promise of miniscule cash prizes … and glory. “Not everyone knows all the answers [to the trivia questions], so as a group working together you do much better. [Brother-in-law] Marc answers the medical questions, [daughter] Nicole and the boys [nephews] answer the pop questions.” Bonnie’s parents, Lynn and Willie Goldberg, host traditional Jewish Friday night Shabbat dinners at their home and always have implemented a strict no-phone rule for the night. “But we told them it’s trivia and often historical, and then the host [of HQ] said, ‘Shabbat Shalom,’ one Friday night, so now they allow it!” Of the family of nine, Bonnie and her sister Hayley Feldman are the only ones not playing. “Because we’re in the kitchen cleaning or something. But we still try to throw out answers from the kitchen!”

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NEIGHBORS by Angie Frederickson, staff writer

Meet a Neighbor Dick Brooks How well do you know your neighbors? Get acquainted with fellow Buzz residents in our Q&A column: Meet a Neighbor.

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hen Dick Brooks retired from sales 20 years ago, he became a reverse snowbird. Instead of heading south for the winter, he went north to Colorado. Now 80 years old, Dick spends each winter skiing in Durango, adding to his collection of giant slalom ski-racing medals. Since 2006, Dick has competed in the annual NASTAR national championship, winning two silver medals and one bronze medal. This month, he will compete at the championship in Squaw Valley, Calif., as one of about 125 skiers in the 80-84 age group. About 10 years ago, Dick was introduced to NASTAR by his daughter-in-law’s father, who was a competitor himself. After seeing the course, which starts out at the steepness of an expert-level black diamond run, Dick gave it a try and then continued to race each day the course was open. “Eventually, I got a letter in the mail that I qualified for the national championship. I thought it was a scam; they wanted $200 to register. But I did it, and have done it every year since.” Standing 5 feet, 7 inches tall, Dick is an aggressive skier. He says he is also aggressive off the slopes and doesn’t hold back from loudly expressing his opinions, but saves his softer side for his eight grandchildren. “I’m always hugging on them, and some of them don’t like that, but it’s my prerogative.” While Dick spends the season in Colorado, his wife, Claire, stays in Houston, volunteering. She does not share his enthusiasm for freezing temperatures, but braves the cold each winter to bring the grandchildren to join their grandfather on the slopes. Your first “job” led to your love of skiing. How did hanging around a golf course turn into snow skiing? When I was about 8 or 9, I hung out at the golf course in Montclair, New Jersey. I’d find golf balls and sell them to the golfers. The golfers were gone during the winter, and my dad bought

LIVE LARGE Dick Brooks, who is 80, hits the slopes regularly to compete in the NASTAR giant slalom national championship.

me a pair of long wooden skis from the local sporting goods shop. I skied from the third green all winter long. After that, I didn’t ski much until I was around 40 years old and started skiing with our kids. I was not talented. Skis, at that time, were more difficult to turn, and you have to do that in order to slow down or stop. Then, when I was about 60, I retired and got into skiing more seriously. The equipment was much more modern by then and allowed for easy turning, so I finally felt comfortable. NASTAR ski racing is a big part of your life. What’s it like to compete? I really enjoy it. Giant slalom is where you weave in and out of flags, which are called gates. When you start at the booth at the top, it kicks off the timer and you finish at the bottom through a sensor that stops the clock. The fastest five times in each age group, from different ski resorts, qualify for nationals. At 80 years old, how do you find peers who ski? A while ago I joined a Houston ski club, but found that the majority of people were my kids’ ages. I had little in common with them. Then, I found a 70-plus ski club based in Rhode Island [70plusskiclub.org]. I do a one-week trip with

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them each year, in different places. This year we went to Breckenridge. I also meet people from all around the country at competitions. What about injuries? Oh yeah. If you ski, you will get hurt eventually. I had a meniscus tear and had to have surgery, but they couldn’t really repair it. So the next best thing is I have a fancy type of brace that gives my knee some support and allows me to still ski. It’s not painful, but sometimes I wake up a little stiff. How do you stay busy, outside of ski season? I build kaleidoscopes. We used to own storage locations in Austin, and people would move their stuff out and leave things behind. One time, someone left a kaleidoscope-making book. So, I took a glass-cutting class at an art studio and started building scopes. I make them for the grandkids, and give them away as quick as I make them. Do you consider yourself a daredevil? No. Skiing is good, because I’m a lazy guy. I don’t like to exercise. When I’m home in Houston, I walk about a mile or so every morning, trying to maintain weight. But when I ski I don’t have to walk, and I can eat like a horse. It’s wonderful.

NEIGHBORS

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by Sharon Albert Brier, staff writer

Rumor Has It Spectacular setting. The kickoff for the On the Move Luncheon chaired by Shawntell McWilliams, with honorary chair Franelle Rogers, was a wine tasting at the contemporary home of Erin and Michael Maggi. Although it was a cold night, partiers did not mind chilling in the glass wine room. Karen and Evan Marti, Grant Guthrie, Shawn Wainright, Michael Stewart, Talia Kallop and Megan Gayle were some of those who came to support a great cause for a MS cure, backed by the National Multiple Sclerosis Society. Relatively speaking. The Kansas cousin connection introduced Jack Shoup and Chelsi Davis as middle schoolers. Chelsi’s cousin Cody brought Jack to the Davis/McQueeney lake house in the summers, and the rest is history. One evening when Chelsi was at her parents’ and opened the door, Jack walked in and said why he wanted to marry her. Family poured in to celebrate the engagement. They wed at Chapelwood United Methodist Church Dec. 9 and partied at the Davis home surrounded by white twinkle lights. As they danced to All I Want for Christmas is You by Mariah Carey, a confetti explosion created a priceless moment. As their parents, Laura and Greg Davis and Libby and Scot Shoup, basked in the glow, the couple left for Punta Mita, Mexico. Winter break. They traveled from the beaches of Essaouira to the High Atlas Mountains and the Roman ruins of Volubilis. Jeff, Paige and Kylie Weidner slept in a tented camp in the Sahara and shopped in Moroccan souks for treasures. They fed macaque monkeys on the road to Midelt and gazed at the height of storks’ nests. Paige appreciated the craftsmanship of the leather, carpets, mosaics and pottery and said they felt safe everywhere. New digs. Donna and Ross Altman sold their Bellaire house to try a new lifestyle inside the Loop and be closer to trendy restaurants. Their four story with an elevator overlooks a pond with fountains and has a rooftop deck. They were able to customize with a super-sized closet and a man cave with a flotation tank. The lock-and-leave will allow them freedom to travel to Costa Rica where they are building a home

with a bigger water view. They had an intimate housewarming party to celebrate. Howdy, y’all. A Texas-style and Texassized party of 600 celebrated the 23rd anny of The Social Book calendar, packed full of the upcoming year’s charity events. Owners Scott Evans, Jeff Henry and Sami Shbeeb honored the 2018 “Houston Treasures,” David Adickes, Frank Billingsley, Marie Bosarge, Gayla Gardner, Carmen and LOVELY PARTY Karen and Evan Marti, Grant Guthrie, Shawn Wainright and Michael Stewart (from left) were at the spectacularly situated On the Move kickHarry “Butch” Mach off luncheon. III, Dr. David Poplack, ing at an art brunch. In December, while Anika Rachel Regan, Cyndy Garza Roberts, Susan visited family, Chuck sent photos of a self-proSarofim, Virginia Steppe, Wessel and Henry claimed “nothing” art piece he was working on. J.N. “Kitch” Taub, and Leticia and Steve After dinner on Dec. 29, the couple and Jean Trauber. Among the 11 Texas food “corrals” Wilson and Alan Lavelle walked to their seats and metal sculptures of boots and cacti, magifor the Bob Schneider concert. As they passed cian Ben Jackson turned $1 bills into $100s to by an art piece, Anika recognized Chuck’s crefascinate many, including Helen Perry, Charity ation, now with “Marry Me?” inscribed. A sumO’Connell, Joann Petersen, Jane Page Crump, mer wedding is planned. Sydney Faust and Susan and Dick Hansen. Glam party. Nick Nicolson, who may be Come on in. Private art collectors are the only person from Texas to vote on the opening their spectacular homes to the Art Oscars and Emmys, is Texas’ “critical eye” conCircle to raise money for the Holocaust Museum duit to Hollywood. This film critic was rubbing art collection. The fun event chaired by Mady elbows with directors and stars that he knows in and Ken Kades goes on until May 7. In 2017, LA at the Broadcast Film Critics’ Awards and Dr. Carolyn Farb opened her home to show off Critics’ Choice Movie Awards. Most notable her whimsical collection, followed by Leslie and was Angelina Jolie, glam in white feathers, Brad Bucher’s exquisite collection. In January, Harry Connick Jr., Ted Danson, Mary James Bell and Bradley Radoff, who each own Steenburgen, Wonder Woman’s Gal Gadot, a fabulous high-rise condo, had contemporary Mckenna Grace (Gifted), The Good Doctor’s and clever pieces paired with astonishing views Freddie Highmore and Octavia Spencer. and furnishings. Harpist Emily Klein created an extra ambience. Heart meets art. Although Anika See Rumor Has It at thebuzzmagazines.com for Jackson met Chuck Redick in February 2017 additional photos. Have some good news to share? at his art show at the John Palmer Art Gallery, Email us at info@thebuzzmagazines.com. they reconnected much later with more mean-

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KIDS

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by Annie Blaylock McQueen, staff writer

Buzz Baby

Parks for small ones

Buzz Baby is a column about life with little ones. Writer Annie McQueen has three children under the age of 4.

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ouston has a plethora of parks to pick from. If you’re heading out the door this spring for some fresh air with your little one, there are some elements you may want to consider when choosing a park that’s a good fit for babies and toddlers. Personally, I couldn’t function as a mom of three young children without playgrounds and parks. My 3-year-old twins and 1-year-old daughter love the outdoors. Some of the best parenting advice I can recall receiving was: “When things are tough, Mom, just go outside.” Boy, is that true. When I enter a park (that’s fully fenced), I know I can sit down on a blanket, enjoy the nice weather (if we have it that day) and relax a little while my kids play and run free. It’s a plus when it’s equipped with artificial turf so my younger daughter Georgia doesn’t put grass, rocks or sticks in her mouth. It’s even better when we’re at a park specifically for wee ones, so my kids won’t be in the middle of a game of tag with older kids. It’s also important to find baby- and toddlerfriendly parks that are open during weekday hours, for those desperate times (vs. heading to a school’s playground or park, off-limits during school hours). And it’s not all about the play equipment. Lauren Israel, a mom of 2, says that when she brought her son Ethan to parks, he would explore and clean up rather than play on the actual play sets. “All [Ethan] used to do was chase the birds and pick up trash and throw it away,” she said. “Maybe that’s why he has such a good immune system now. It was so frustrating at the time, but I look back and laugh about it. He still loves chasing the birds.” Here are just a few of some Buzz parents’ favorite parks for children 2 and under:

LET’S PLAY At left: Ellie Israel, then-6 months old, at Memorial Park’s Vale-Asche Foundation Playground. The park is 90 percent accessible for children of all abilities. At right: Lillian Somers, 17 months, at Southside Place’s Fire Truck Park. The park is fully fenced, with baby-friendly turf.

Open to the public most weekdays, 10 a.m. to 3 p.m. Parking lot Rainy day got you stuck inside? No problem. Christ the King Presbyterian has an expansive indoor and outdoor playground. It also has a smaller side for the younger ones and a larger side for the older kids on both the indoor and outdoor playgrounds. There is an adjacent room from the indoor playground with tables for coloring, snack time or just a short indoor break. See christtheking.com/Playground-Calendar. (Note: limited space available and based on a firstcome, first-served basis at check-in desk in the front lobby.)

Donovan Park Christ the King Presbyterian Church 1201 Silber Rd., 77055

700 Heights Blvd., 77007 Open to the public all week

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Street parking Donovan Park is a labyrinth of wooden structures that catch your eye from the street. It has a wooden train for the smaller ones to climb in and out of. There are small grassy hills that make a great spot to sit and watch your toddler master slightly larger slides and navigate the steps. It’s a great introduction to a more nature-focused park.

Evelyn’s Park Conservancy 4400 Bellaire Blvd., 77401 Open to the public all week Parking lot Evelyn’s Park, located in the old Teas Nursery grounds, is five acres of green space in the middle of Bellaire. The open outdoor space allows families to escape from the city to country and connect with family. Not in (continued on page 22)

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PARK PLAY Mom Lauren Israel has explored many Houston parks with her children, 3-year-old Ellie and 5-year-old Ethan, and has taken lots of pictures. These photos are of Ellie: (at left and middle) at Jaycee Park at 12 and then 18 months old and (at right) at 18 months at the pumpkin carriage at River Oaks Park. (continued from page 20) the mood to cook dinner?

A food truck serves up park-goers on Mondays from 5 to 8 p.m. Grab your stroller and take baby for a walk around the butterfly gardens, or stop in the café for some lunch. See evelynspark.org.

Fire Truck Park 3743 Garnet St., 77005 Open to the public all week Street parking Fire Truck Park in Southside Place has been around for decades and is great for kids of all ages. “Structures are friendly for babies just starting to pull up and walk,” says Justin Pho. The old 1935 fire truck that gave the park its name was replaced with a fire engine play structure several years ago. After a fundraising effort, the playground got a big facelift about five years ago. It was upgraded with new swing sets, playground structures and new turf. It’s also great to host a birthday party (you can even rent the clubhouse). See www.ci.southside-place.tx.us/500/Fire-TruckPark-Fund.

Grace Bible Church’s playground 6325 Hurst St., 77008 Open to the public all week (no private

events or reserved parties allowed) Large parking lot The playground at this beautiful Heights-area church is a parent’s best friend. It is almost completely enclosed, allowing peace of mind for parents who want to sit on the soft turf or at the picnic tables. The ground is made of artificial turf (so no sticks, rocks or grass for baby to put in their mouth), an array of swings, climbing structures, slides, monkey bars and more. It’s the perfect spot to hang with your little ones on a beautiful Houston day.

fenced dog park and more. You can even book your child’s birthday party in the pavilion area. See levyparkhouston.org.

River Oaks “Pumpkin” Park 3600 Locke Lane, 77027 Open to the public all week Street parking This classic River Oaks park is situated under the oak trees across the street from St. Luke’s Methodist Church. It features a fully fenced playground with new play equipment, a lighted sports field and a trail for hiking and cycling.

Levy Park Conservancy 3801 Eastside St., 77098 Open to the public all week Street parking This modern and attractive green space recently received a $15 million rebuild. There are activities for kids of all ages, but the larger green space allows parents to spread out a blanket to watch their little one navigate walking across an open field. The park now features a playground with a splash pad, observation deck, a large green space, promenade (with public restrooms, which are key for potty training), a splash pad, community gardens, a

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In a city as large as Houston, the list of great parks could continue on. A few others that were mentioned were Huffington Park, Judson Park and Wier Park (in West University), Evergreen Park (in Bellaire), the playground at St. Theresa’s at Memorial Park, Hedwig Park (in Memorial) and Tanglewood Park at Woodway and Bering. Where will your next park adventure be? Editor’s note: Which is your favorite park for little ones and why? Comment under this story at thebuzzmagazines.com.

TRAVEL

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by Tracy L. Barnett, staff writer

Travel Buzz

Authentic Asheville carrieturnerphotography.com

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aybe it’s the twang of bluegrass in the air, fresh as the farm-to-fork food on your plate. Maybe it’s the sunsets that light up the blue mountain vistas that stretch for miles; maybe it’s the hundreds of local artists and the thousands who come from afar to soak in the colors and the culture. Whatever it is, Asheville, N.C., has captured the nation’s heart. To the Hablinskis and the Holmeses, Asheville is as much home as Houston. Both couples fell so in love with this unique piece of Americana that they decided to buy a second home there. They gave us an insiders’ view of the place Lonely Planet called “Appalachia’s most surprising city,” putting it at the top of its Places You Need to See in 2017. Dorothy Hablinski grew up visiting her maternal grandmother in Asheville, where she had moved. Dorothy herself grew up in Brownsville, nurturing an appreciation of authentic culture and country life instilled by her ranching family. So when she would escape to the Blue Ridge Mountains of North Carolina, she was fascinated by the culture she discovered there. “I loved the mountain people,” she recalls. “They were a very poor people but very amazing, and my grandmother would take me up to the mountains to meet the mountain people: ladies who smoked pipes and did all kinds of interesting things and made all kinds of fantastic handwork. I remember going to the Henderson County market where the country people would bring their wares. I remember picking sweet peas in her backyard, and it’s just a magical place.” She grew up reading books about the region – a favorite was Christy – Catherine Marshall’s classic about a girl who leaves a life of luxury in Asheville to teach in a mission school in a poverty-stricken Appalachian town. Dorothy’s grandmother eventually sold her home and moved to San Antonio, and her connection with those mountains was temporarily lost. When Dorothy met her future husband, Mark, she was delighted to learn that he loved the Carolinas, as well. He’d been on several golfing trips there and had been struck by the beauty of the place. “I just fell in love with North Carolina – one,

WESTSIDE STORY Dorothy and Mark Hablinski stroll Haywood Road in the business district of West Asheville, originally a separate city, which has become popular for families to live, work and play.

the people are so incredibly friendly there, they remind me of people in the South – because it basically is the South,” said Mark. “No. 2, it’s green.” The Blue Ridge Mountains are among the oldest in the world, and rainfall is plentiful,

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making for a lush, waterfall-filled landscape that inspire artists, poets and writers. Peggy Holmes and husband Brad were living in St. Croix in the U.S. Virgin Islands when they got married. Peggy was working for the owner of the Buccaneer Hotel on that island,

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WHERE IT BEGAN Peggy and Brad Holmes in front of the Haywood Park Hotel, where their romance with Asheville began. Bottom left: The Mardis Building was rehabilitated to its original 1926 appearance and is part of a group of buildings added to the National Register as a historic district in 2006. Today it houses apartments and businesses, such as King Daddy’s Chicken and Waffles. Bottom right: The Wedge Studios is at the heart of Asheville's River Arts District, a series of more than 20 formerly industrial buildings along the French Broad River that are now home to artists’ studios, primarily. This vibrant neighborhood also includes local restaurants and breweries, including Wedge Brewing (pictured).

and he was part of the gentrification of downtown Asheville, where he bought the historic Haywood Park Hotel. “He told us, ‘I’ll give you two days of my hotel for your wedding gift, but you need to write it up for me,” she recalls. “So that was our introduction to Asheville.” They loved the town and the Blue Ridge Mountain region, and on their 17th wedding anniversary, her husband surprised her with a trip. “He had his hand over my eyes until I was on the plane – and he surprised me with a trip to Greenville, where we rented a car and drove up to Asheville. And that’s when we started looking for a house.” The Holmeses are big outdoorspeople, and they have loved hiking in all seasons in DuPont Forest in neighboring Transylvania County – home to some of the region’s most beautiful waterfalls, including Hooker, High, Triple and Bridal Veil Falls. They’ve climbed to the top of spectacular Mount Pisgah in the Pisgah National Forest. Asheville is also a favorite destination for whitewater rafters, and the

Holmeses have rafted the Nolichucky and the Nantahala, the North and South Toe, and the French Broad, which runs right through town. Like most Ashevillians, the Holmeses and the Hablinskis have their favorite bear-encounter stories. Peggy’s favorite features another Bellaire resident, Carla Buerkle. “Carla and I were hiking off Blue Ridge Parkway, and we went between a mama bear and her cubs,” she recalled. “We saw the cubs first; they were up on a rock, then we stopped – then I saw the mom stand up and I said, ‘Uh-oh… back up. Clap your hands and back up.’ That was the first time I’ve actually been out in the woods and came that close to a mama bear and her cubs – she was just about 15 feet away. That was kind of a neat moment; it turned out the way I wanted it to.” The Hablinskis, who live on a mountainside in a home designed by Mark’s architect brother, didn’t even have to step outside to see a bear. It was their son Phillip’s first visit, and he was on the downstairs porch. “He looked down and was shocked because it was like an 800-

pound black bear – and he didn’t know whether to run inside,” said Mark. “When he ran in to grab his phone to take a video, the bear had already lumbered off.” Other wildlife frequently make an appearance in the picture windows overlooking the forest, as well. “When we had all that snow recently, Dorothy happened to see a huge buck slowly sauntering through the backyard with snow up beyond his knees and reaching up and eating off a tree,” Mark recalled. “It was magical.” Close encounters of the natural kind are among the best of what Asheville has to offer, but there are cultural offerings, as well. “Artsy Asheville,” as Lonely Planet has dubbed it, is an architectural showcase and home to galleries and studios. Architecture enthusiasts marvel at the magnificent Grove Arcade, one of the first and biggest shopping centers in the South; the Spanish Renaissance-style Basilica of St. Lawrence and the jaw-dropping 250-room Biltmore Estate home, said to be the largest private home in the (continued on page 26) United States.

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www.istockphoto.com/portfolio/ken-howard www.istockphoto.com/portfolio/makasana

MOUNTAIN VIEW The Blue Ridge Mountains are among the oldest in the world, and rainfall is plentiful, creating a waterfall-filled landscape. Bottom left: Looking Glass Falls is one of the most popular and beautiful waterfalls in North Carolina, as well as one of the few accessible roadside. Its name comes from Looking Glass Rock, where water freezes on its side in the winter and then gleams in the sunlight. Right: Mark and Dorothy Hablinski stroll along the French Broad River in Carrier Park, part of a system of linear parks and greenways bordering the French Broad and Swannanoa rivers.

If the arts are your thing, the River Arts District alone is home to more than 200 artists – that’s a mile-long stretch of industrial and historical buildings along the French Broad River turned into artist studios, galleries, restaurants, cafes and even a brewery. And if you’d rather get your art fix on the Blue Ridge Parkway, the Southern Highland Craft Guild’s Folk Art Center showcases traditional and contemporary crafts of the Southern Appalachians. Or get behind the scenes with an intimate artist-led studio walking tour. Peggy, who is an art teacher, says, “People actually support the fine arts, and it’s refreshing. In Houston – I don’t have anything against making money – but I really feel like in Asheville they’re more in tune with what it takes to create something.” With its locavore, farm-to-table food ethic and more than its share of James Beard connections, Asheville’s “Foodtopia” has caught the fancy of writers from Zagat and others; and Fortune was probably not the first to call the

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town one of America’s best new cities for beer lovers for its microbrewery scene. And Thrillist dubbed the city one of America’s 12 Great Music Cities. But for dog lovers, Asheville is all of that and more, because four-footed friends are welcome virtually everywhere. The Travel Channel recently named the town one of the nation’s Top 5 Dog-Friendly Towns. Dog-friendly venues range from the elegant (Battery Park Book Exchange and Champagne Bar) to the laid-back (Asheville Pizza and Brewing Company) and Aloft Hotel and its bar. At Hotel Indigo, it seemed like every guest there recently had their dog with them. Many restaurants have a dogfriendly patio. And where else can you find Three-Dog Bakery, the original artisan bakery exclusively for dogs? Or, if you need to tour a site that doesn’t allow pets, a pet sitter like Happy with Cappy is an option. For Dorothy, whose every trip to Asheville takes her back to her childhood wonderland, the most important aspect is the natural beauty and

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the authentic culture that has sprung from that landscape. Listening to the wind in the mountains, listening to the dulcimers play, the sound of the old days is still alive for her. She treasures a dulcimer her grandmother bought for her when she was little. Dorothy’s family was involved in natural-history conservation in South Texas, and she worries about loss of culture in the Blue Ridge Mountains with the rapid influx of outsiders to the area. “America is beginning to lose our identity,” she says. “A lot of these people don’t have a lot of material goods, but they are rich in tradition, rich in American culture, rich in faith…. It’s vitally important we keep these traditions alive, these American ways of life.… More than anything, what we gain from being there is the tradition of a part of America we need to hold on to.”

MORE ONLINE See this story at thebuzzmagazines.com for links to destinations.

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FOOD by Katherine Lacey, contributing writer

Cooking Buzz Girls’ night in Dylan Aguilar

Cooking Buzz is produced in partnership with the Junior League of Houston, a women’s charitable and education organization founded in 1925.

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fter a busy week, the best way to spend a Friday night can be getting together with girlfriends. What could be more fun than to drink wine while enjoying some delicious food? Some might say that cooking is too stressful, or just too much work is involved, but with the proper planning and menu selection, having girlfriends over for a meal can be a perfect and simple evening. I have enjoyed cooking for my friends for many years, but in the past few months since Hurricane Harvey, I have been without a kitchen. One of the things I miss most is creating a delicious meal and enjoying it with friends in my home. Luckily for me, I have fabulous girlfriends who have invited me over to cook with them on Friday nights. They have even let me plan the meal on occasion. In planning a fun dinner (for your guests and for you as the hostess), I think that it is best to serve only one heated item. This ensures that you are not stressing over timing all the items to be ready at the same time. I have found that Chicken with Wild Rice from the Houston Junior League Cookbook is the perfect item to serve as a main course. I modify the recipe by substituting chicken breasts, sometimes boneless and skinless, and sometimes with bones and skin. Also, I use nonstick cooking spray on the casserole dish before I begin. The only advance preparation is the trip to the grocery store to buy ingredients, and the only dish used is the casserole dish – no mixing bowls or pots. Plus, you end up with both a hot main dish and a hot side that are ready at the same time. With the main course chosen, next I select a salad. Houston Junior League Cookbook’s Endive and Spinach Salad is one of my favorites. I will also select something to serve as my guests arrive: a cheese tray is perfect and can be made ahead of time. When creating a cheese board, Stop and Smell the Rosemary suggests offering guests at least three cheeses of contrasting color, taste and texture, serving around two ounces of cheese per

MAKE-AHEAD APP Offer guests at least three cheeses of contrasting color, taste and texture.

person. Make sure to serve it unsliced and never cold; letting cheese come to room temperature releases its flavor. Complement the cheese tray with the Classic Bruschetta al Pomodoro from Peace Meals. Both the toasted bread and al pomodoro can be made ahead of time, allowing more time with friends rather than being trapped in the kitchen. And finally, Houston Junior League Cookbook’s Cut-out Sugar Cookies are one of my go-to desserts, as I love using cookie cutters to bring a theme to my dinner gatherings. Are your friends coming over to watch the Oscars? Well, statue and movie-reel cookies would be ideal. Are you watching basketball games during March Madness? Why not make some basketball and jersey cookies? Celebrating making it through the week? Heart- and star-shaped cookies are great, as they are a blank canvas for decorating. I find it is easiest to make the dough one day ahead and put in the refrigerator. While I am making the dough, I generally make the icing at the

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same time – a simple combination of powdered sugar, butter, a splash of milk, and either vanilla or almond extract. The next day, I roll the dough and make the cookies using themed cookie cutters. I apply flour to my rolling pin and do not use waxed paper. If I will be icing the cookies, I do not sprinkle with sugar prior to baking. With the cookie cutters I use, I generally get two to three dozen cookies, and they take about nine minutes per batch in the oven. It can be fun to have an activity after dinner, so I will often leave the cookie decorating for my guests. I put the icing in mugs and place the sprinkles on a Lazy Susan so that my friends can easily access all that they need to make the perfect cookies. Many a friend has found her inner-artist decorating cookies at my home. I also have plates so that they can take home the masterpieces that are not consumed. Note: you may want to make an extra batch of cookies – it is very difficult to consume just a few of these, and your friends’ families will be very happy for the

Dylan Aguilar

CHEERS Jennifer Daly, Alicia Lee and Katherine Lacey (from left), members of The Junior League of Houston, toast to a successful Girls’ Night In.

cookies sent home to them. Having girlfriends over for dinner does not have to be an ordeal or an overly complicated affair. You can even rely on the same standard recipes. I find that simple can be best; your girlfriends will enjoy the meal and the company, and by keeping it simple, you, too, can have a pleasant evening.

slices in a single layer on a baking sheet. Toast under the broiler until golden brown and crisp. Turn the slices over and toast until the second side is golden and crisp. Rub the toasted bread immediately with garlic and drizzle with olive oil. Combine the tomatoes, basil, olive oil and vinegar into a bowl. Top the bruschetta with the mixture. Season with salt and pepper. Makes about 24 pieces.

¾ teaspoon oregano 1 teaspoon salt ⅛ teaspoon pepper 1 Tablespoon wine vinegar 2 Tablespoons lemon juice 6 slices bacon 1 head Belgian endive ¼ lb. fresh spinach

Chicken with Wild Rice From Houston Junior League Cookbook 1 box (6 oz.) Uncle Ben’s Long Grain and Wild Rice 1 chicken (2½–3 lbs.) Salt Pepper Garlic powder 1 can condensed onion soup 1 soup can water Pour packet of rice and packet of enclosed seasoning into baking pan. Cut chicken into pieces and season with salt, pepper and garlic powder. Place chicken pieces, skin side up, on top of rice. Combine soup and water and pour over chicken. Bake, uncovered, in 375-degree oven for 1 hour. Serves 4.

Endive and Spinach Salad From Houston Junior League Cookbook 1 small clove garlic, crushed ¼ cup olive oil 1 teaspoon sugar

Make a dressing of garlic, oil, sugar, oregano, salt, pepper, vinegar and lemon juice. Let stand for at least 30 minutes before using. Meanwhile, fry bacon crisp and crumble. Pour dressing over cold, crisp, torn endive and spinach; toss well. Sprinkle bacon over salad. (This dressing is quite tart.) Serves 6.

Classic Bruschetta al Pomodoro From Peace Meals 1 loaf of rustic Italian bread such as ciabatta, cut into ½- to ¾-inch thick slices 2 to 3 cloves garlic, slightly crushed Extra virgin olive oil Al pomodoro: 2 medium tomatoes, chopped ¼ cup fresh basil chiffonade ¼ cup extra virgin olive oil 1 teaspoon balsamic vinegar Coarse salt Freshly ground pepper Preheat the oven to broil. Arrange the bread

Cut-Out Sugar Cookies From Houston Junior League Cookbook ½ cup butter ¾ cup sugar ¾ teaspoon vanilla 1 egg 2 cups sifted flour ½ teaspoon soda Pinch salt Cream butter and sugar. Add vanilla and egg. Sift flour, soda and salt together; mix into butter mixture. (Dough will be stiff.) Working with a small amount of dough at a time, roll out very thin, between sheets of floured wax paper. Cut into desired shapes and place on greased cookie sheets. Sprinkle with sugar and bake in 375-degree oven for 10-12 minutes. Makes approximately 6 dozen cookies. Editor’s note: To buy a Junior League of Houston cookbook, see jlh.org or call 713.871.6608.

TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 29

DINING

by Dai Huynh, staff writer

Chef’s Corner

Ryan Pera Julie Soefer

Find out about your favorite chefs in our Chef’s Corner column. This month, restaurant writer Dai Huynh interviews chef Ryan Pera.

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n a whim, I decided to drop into Coltivare Pizza & Garden (3320 White Oak Drive) in the Heights on a Saturday. I quickly realized my mistake of arriving at 9:48 p.m. instead of following my sister’s advice: “They don’t take reservations, so get there early, right before opening if you can, or plan on waiting for a long time.” I thought otherwise. Houstonians are generally done eating by 9, and I should be able to get right in. Instead, the 20-something Coltivare hostess apologetically informed me that there would be a two-hour wait. I chuckled at my foolishness and marveled at chef-owner Ryan Pera’s financial success. After nearly four years since it opened, diners continue to hanker for Pera’s parmesan-and-black pepper spaghetti and pizzas. I recalled meeting Pera in 2004 at the Four Seasons Hotel, working alongside then-boss Tim Keating. Pera – with his even-keeled personality and thoughtful, technique-driven approach to food – attracted top-tier mentors, from Keating to California cuisine pioneer-chef Jonathan Waxman and Café Annie’s Robert Del Grande, who in 2007, put Pera at the helm of The Grove (1611 Lamar). Pera would take nearly a yearlong sabbatical from the kitchen in 2010 before opening local-sourced Revival Market (550 Heights Blvd.), followed by Coltivare and Eight Row Flint (1039 Yale), an upscale icehouse that serves made-from-scratch tacos. Today, after opening Southeast Asia- and Caribbean-inspired gastropub Night Heron (1601 W. Main) in February, Pera and his Agricole Hospitality business partner/beverage director Morgan Weber, are finalizing their most ambitious project. Here, Pera – 40 pounds thinner since I saw him last – discusses his new culinary ventures along with his favorite local spots for Japanese sushi, interior Mexican and Korean. You, Morgan and culinary director Vincent Huynh are working on a pretty ambitious

COLTIVARE Coltivare's spaghetti, with Tellicherry black pepper, Parmesan cheese and olive oil, is especially popular.

project in East Downtown. EaDo is a pretty large project. We think it’s a growing part of Houston, and we feel it’s the right time. The neighborhoods have been growing for years now, and we feel there is going to be a good energy between the businesses that are popping up. Nancy’s Hustle (2704 Polk St.) just opened, and I had a great meal there. I’m excited to be their neighbor. The place across the street, Chapman & Kirby (2118 Lamar), also recently opened and they’re doing really well. Nearby, SeaSide Poke (2118 Lamar, No. 101) is fun and pretty busy. Your newest venture is at 1201 St. Emanuel at Dallas, right? And it’s not just one restaurant, but three concepts? Yes, it’s the Old Chinatown. From a kitchen standpoint, they’re going to lean on each other.

TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 30

All the prep will be done in the same kitchen. We’re doing demo as we speak, and that would put us opening in May. Talk about each of the concepts, starting with Vinny’s, named in honor of your culinary director, Vincent Huynh. Vinny’s is our fast-casual pizzeria. We’re still developing the pizzas, and we finally found the dough we like. It’s a lot of fun. We’re making the pepperoni at Revival, which will be a little different than the way we make Coltivare’s pepperoni. We’re going to do more traditionalstyled Italian toppings than, say, those at Coltivare. It’s fun. It’s bright. It’s super easy and casual. You can walk in or have the pizzas and beer or wine delivered. Then, there is our cocktail bar, Miss Carousel, which is going to be loungey, very comfortable.

Julie Soefer

RYAN PERA Chef-owner Ryan Pera, who is building a three-concept restaurant in East Downtown, sources ingredients from local farms and his garden at Coltivare in the Heights.

It’ll have modular, living room-like spaces, and so, if you’re with friends, two might be on the couch and you’re in an armchair. There will be a cool lamp nearby, and you can create your own spot to chat. And next week when you come in with 12 people, you can create the same feel because we can mold the furniture in different ways. At the center of this bustle is the restaurant, Indianola, which is an interesting name choice. What’s the story? Indianola was the town in which immigrants came into Texas. The idea of being the port of entry resonated with us because Vincent’s family came in from San Francisco, my family came in from Ellis Island, and Morgan’s family came in from Indianola. The three of us talk about that a lot, about our families coming to America. Indianola will serve breakfast, lunch and dinner. It’s modern American food, approachable, simple. We wanted it to be American comfort. We’re not finished with the menu yet, but it could have a General Tso chicken next to a meatloaf. They can exist side by side because Houstonians are equally comfortable with both. So, basically, Indianola would reflect the idea of America being a melting pot with meatloaf and General Tso chicken. Speaking of which, there are so many ethnic eateries to try these days. What are some favorites? I love sushi, and so we go to Kata Robata (3600 Kirby) for sushi. That’s my most frequented restaurant in Houston. When I was growing

up my father went on this crazy meat-free diet, and the only restaurant he was able to eat at in Charlotte, N.C., in the mid-80s was a sushi restaurant. So, I ate a ton of sushi as youngster. Hugo’s (1600 Westheimer) is our second most frequented restaurant. The first really great meal I had in Houston was at Hugo’s. Often, Lori and I will go there Sunday night for tres leches, leftover from brunch. Ruben Ortega makes the best in town. But we also get all the taco presentations, which Hugo changes up. Right now, he has the potato taco. The chicken tacos are delicious, and we always get some kind of cevichesque dish. My wife, Lori, is of Korean heritage, so we’ll go to Bon Ga Korean Restaurant (9861 Long Point Road), which brings her back to her family meals. That is our normal Korean stop. We also have some fun places, such as Republic Diner + Noodle Bar (1221 W. 11th Street), where we’ve had some really good meals. It’s bar-style Korean, but somebody there definitely knows what they’re doing. Yeah, we’ve been there a few times. After you suggested Republic Diner, I went there and had one of the best bibimbap rice bowl and kimchi fries in town. Thanks for the great tip. But what about the new place, Nancy’s Hustle, which you recently tried? At Nancy’s Hustle, we had all kinds of stuff. We had their chicken liver toast on their snack menu. We had their Nancy’s cakes with roe and

butter. They made this butter plate, and they make their own sourdough bread, which was delicious. And we had the Gulf Coast snapper with beets, and we had sweet potatoes and yogurt. I recalled that you and Lori are big fans of Vietnamese food. Can you steer us in the direction of good ones to try? There is Huynh Restaurant (912 St. Emanuel). That’s one of our favorites close in town. Outside the Loop, we love Saigon Pagolac (9600 Bellaire). We usually order the banh xeo, the shrimp on sugar cane or the whole fish with rice paper. And we always get the betel beef. They’re these little beef packages that you roll up in lettuce. My wife and I eat a lot of pho. Lately, I’ve been making it myself in the pressure cooker, but when I don’t have the time, we go to Pho Saigon (2808 Milam, Suite D). They’re consistent and good. I also love a good banh mi, and the place next to Pho Saigon, La Baguette (2808 Milam, Suite C) makes a good one. Closer to home, Les Ba’Get (1717 Montrose) makes a good banh mi. [The Montrose Vietnamese eatery closed in February for renovations but is slated to reopen as a noodle bar. Meanwhile, owners Cat Huynh and wife Angie Dang are working on 3,000-square-foot Les Ba’get at 34th and Ella.] Editor’s note: Buzz dining columnist Dai Huynh is a James Beard food-journalism award winner and longtime Houston-based restaurant writer.

TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 31

Kelly Rives

SPORTS

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by Todd Freed, staff writer

SportzBuzz W

ith eight wins and one tie in their first nine games, the Memorial Mustangs had a great start to the girls soccer season. The early-season victory total included wins over defending Class 6A state-finalist Katy Tompkins as well as a championship bracket victory in the prestigious I-10 Soccer Shootout. In addition, the Mustangs posted a big district-opening victory over perennial power Klein Oak. “Our girls are close friends and have a tremendous bond on and off the field,” said Mustangs head coach Lindley Amarantos. “They’re extremely committed to playing hard and putting their best foot out there come game time.” Among those putting their best foot forward is senior forward Mary Grace Sullivan, who leads the team in goals scored. “She’s playing with a big passion and just finishing her plays,” said Amarantos. Plus, with 10 of 11 starters back from last year’s playoff teams, Amarantos says, there have been major contributions from a number of players, including senior midfielder Grace Yochum, senior goalkeeper Bella Killgore, junior forward Grace Collins and sophomore center midfielder Kelsey Hranicky. “Grace is a really creative player who creates a lot of opportunities for her teammates,” said Amarantos. “Bella is a great leader who organizes our defense, while Grace Collins leads us in assists, and Kelsey is extremely consistent and dependable. Our goal is to win a district championship and even make it to state.” With a senior-dominated lineup, the Bellaire Cardinals girls soccer team was the strong favorite to capture a fifth straight district championship. In fact, Bellaire didn’t even give up a single goal en route to winning last year’s district title. As for this year, Bellaire began the season with a breakthrough victory by beating peren-

nial powerhouse Cy Ranch 1-0 in a non-district matchup. “They were the defending district champions of one of the best GOAL ORIENTED As the team leader in goals scored, Memorial senior forward Mary Grace Sullivan has helped lead the charge for the Mustangs soccer team this districts in the season. Memorial opened the year with an impressive eight victories and one tie in its region, so that was first nine games. a huge win for us,” we have this year.” said Cardinals head coach Alan Thompson. In district play, the Tigers also defeated a pair “For us to beat great teams in non-district gives of highly ranked teams in Tomball Concordia our girls the confidence that they can make an Lutheran and Houston Christian. It also marked impact in the playoffs. We still haven’t gotten the first time in four seasons the Tigers had over the hump of winning in the playoffs, but defeated Concordia Lutheran. “I think the difour primary goal is to be successful in the postference in our team this year is that they feel like season. Hopefully, this is our year.” they should win every game. It’s a confident It had all the makings of another big year for group that loves to run and press the entire Cardinals senior Allie Schachter, who signed to game. They do it well.” play major collegiate soccer at the University of Among those playing extremely well is junior Pennsylvania. “Allie is just a tremendous player,” point guard Madison Lucas, who leads the team said Thompson of the returning District Player in scoring with 11 points a game. Junior Emily of the Year. “She’s a strong competitor who just Nelson became only the fourth St. Agnes player elevates her teammates’ game by just how hard in Hollinger’s 12-year tenure as head coach to she works.” In addition, Thompson had high surpass the 1,000-point-career plateau. In addipraise for junior forward Jasmin Garzon and sention, senior post player Jade Evans averages a ior captain Elidaisy Ortuno. “Jasmin is a really double-double, with 10 points and 10 rebounds strong attacking player who’s pretty fearless. a game. Another top scorer for the Tigers is junDefensively, Elidaisy anchors us in the back. She ior forward Katie Dickerson, who averages 10 gives us a tough defensive presence.” points a game. “We have three juniors who were Deep into the girls basketball season, the St. on varsity as freshmen,” said Hollinger, “so they Agnes Tigers owned a 25-7 record and were play extremely well together.” ranked fourth in the state among all large private schools. Making the victory total all the Editor’s Note: Todd Freed is the Emmy Awardmore impressive was a strong third-place finish winning co-host and producer of the KUBE at the Tampa Bay Christmas Invitational, which SportsZone, which airs Saturday and Sunday at 6 included a field of ranked teams from across the p.m. on Channel 57-KUBE. To submit high school nation. “We beat some really great teams at that sports news for possible inclusion in SportzBuzz, tournament,” said Tigers head coach Jeff please email todd@thebuzzmagazines.com. Hollinger. “It really solidified the kind of team

TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 32

TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 33

SPORTS

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by Angie Frederickson, staff writer

SportzBuzz, Jr. W

elcome to SportzBuzz, Jr., a column spotlighting neighborhood athletes in elementary and middle school.

Friends on the court Second-grade buddies Owen Moorad and Charlie Perez (top photo, from left) proudly display their trophies from the Junior Grand Prix tennis tournament at the Houston Racquet Club (HRC). The tournament was for players 12 and younger, in all levels of competition: red ball, orange ball, green ball and regular ball. Owen, a student at St. Francis Episcopal Day School, and Charlie, a Frostwood Elementary School student, finished the tournament together, in a tiebreaker in the orange-ball consolation bracket. After a great effort from both boys, Owen was the final winner, with a 4-3 victory. When they are not competing against each other, the boys enjoy taking lessons together and being part of the same team. The young players spend several days each week practicing at HRC, and participate in monthly tournaments.

Memorial Middle School seventh-grader Arianna Pramudji (middle photo, right) completed the Aramco Houston Half Marathon with her older brother Zane (on left) and mom, urologist Dr. Christi Pramudji (center). This was the first 13.1-mile race for Arianna and Zane, and they relied on Mom’s advice from her six previous half marathons. The plan was to train and build up miles before the race, but they didn’t get in as much practice as they hoped. It didn’t seem to matter because they all finished strong. After starting the race together, Zane took off and finished quickly. Arianna and Christi ran the entire race side by side and held hands as they crossed the finish line.

Above the competition Veritas Christian Academy eighth-grader Hannah Nicholas (bottom photo) gets around the competition and takes a shot during a recent game. The Veritas Rams middle school varsity girls basketball team was undefeated this season, with a 9-0 record, and are the Greater Houston Athletic Conference champs. The girls were strong all season and defeated teams from St. Thomas’ Episcopal, Grace School, Beren Academy, The Emery/Weiner School, Cornerstone Christian Academy, Fort Bend Christian Academy, Holy Spirit Episcopal School and St. Mark’s Episcopal School. Other members of the winning team are Ava Farris, Kate Mueller, Kennedy Smith, Ellie Arrazolo, Julia Cleveland and Kara Thomas. Editor’s note: Send your best high-resolution photos and behind-the-scenes stories about young local athletes, in both team and individual sports, to SportzBuzz, Jr. at info@thebuzzmagazines.com. Include all contact info, names, ages, grades and schools. Featured athletes must live in Buzz-circulation neighborhoods. Items will be published on a space-available basis. TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 34

L Frederick Hinojosa

Running as a family

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THE NEWSROOM Prithvi Krishnarao, a junior at St. John’s School, says the school newspaper has brought many things to his life: time management, writing, friendship, pranks and, perhaps most important, food.

KIDS by Prithvi Krishnarao, age 16

Buzz Kidz I

Meet the press

t was print night. If we wanted to have any hopes of printing the newest edition of the St. John’s School’s The Review by the next morning, we had to send the finished paper to the publisher within the hour. Tensions were running high, and the only sounds were made by the printer furiously printing drafts of pages. All of the sudden, one of our faculty advisors burst through the door, a horse mask covering his head, and the editors intensely working on the paper did a double take to identify the creature. It was our faculty advisor pranking us. All the editors began to die of laughter. Ever since I joined The Review as a freshman three years ago, I have become accustomed to scenes like this. Although The Review is a serious high school paper, winning awards such as

Columbia’s Gold Crown, attitudes here are always lighthearted and caring, even in frantic situations. I joined The Review in pursuit of something to do, instead of having an unhealthy amount of free periods, and the resulting experience was much more than what I expected. First, The Review means free food. Every late night that we spend working on the paper, we cater dinner for the editors. Some days this means Whataburger, and other days, acai bowls or Torchy’s Tacos. We also have a stocked snack drawer. On top of teaching me how to write a completely different way and how to use applications such as InDesign and Photoshop, The Review has taught me lessons. I have learned the importance

of managing time, as a single article or design turned in late can prevent an issue from coming out on time. The most important impact The Review has had on my life is the people that I have met. The editors are a second family to me, and there is no one else I’d rather have make fun of my obsession with Chance the Rapper or Frisbee. I have so much fun working with this group of people every day, and I can’t wait to see what the future has in store for me and The Review. Want to be a Buzz Kid? Email approximately 350 words, a high-resolution photo and caption to info@thebuzzmagazines.com. Or mail it to The Buzz Magazines, 5001 Bissonnet, Suite 100, Bellaire, Texas 77401.

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Don’t let asthma control you Susana came to us as a new patient last year for another opinion on her asthma. She was still experiencing asthma attacks in spite of using her maintenance inhalers daily. Overall, though, she thought her asthma was “pretty well controlled.” Asthma is a chronic condition manifest by wheezing, shortness of breath, cough and/or chest tightness. Some patients have all these symptoms; some just have one or two. Asthma can be mild, moderate or severe. But mild, moderate and severe asthma can all be controlled. Asthma control is defined by how often and how severe the symptoms are. To assess control, we ask five questions: 1) Have asthma symptoms kept you from getting as much done at home, school or work? 2) How often are you experiencing shortness of breath, wheeze, cough or chest tightness? 3) Are you waking up at night because of any asthma symptoms? 4) How often do you have to use your rescue inhaler (e.g., albuterol)? 5) How well do you think your asthma is controlled? Each question can be answered from 1 to 5, with 1 indicating poor control and 5 indicating complete control. When we add up the five answers, we get a total score ranging from 5 to 25. A score between 20 and 25 indicates good control. If your score is below 20, your asthma could be better managed. Many patients with asthma use Advair to prevent asthma symptoms. Advair was state of the art 15 years ago, but much better alternatives are now out. As Advair’s ingredients became generic, the name-brand drug’s price skyrocketed. It now retails for over $400. But a therapeutic alternative, AirDuo, has the

exact same ingredients and can be purchased for $51 at Walgreens using GoodRx. Big difference. For those whose symptoms aren’t adequately controlled on Advair, we have about 8 to 10 newer inhalers that work better. Sometimes, no combination of inhalers provides adequate relief. Fortunately, we also have four biologic injectables to help control asthma. These classes of medication neutralize either the allergic antibody or the allergic white blood cell, and have been shown to be very effective in patients with the most severe types of asthma. Although expensive, each company has very generous co-pay assistance to keep the out-of-pocket costs affordable. Susana’s initial asthma control score was 14, but is now consistently between 19 and 25. She now takes the stairs instead of the elevator, and no longer dreads having to walk across a parking lot to her car. If you feel your asthma is not controlled, we can help. No one nose allergies like we do.™ Note: Information contained in this article should not be considered a substitute for consultation with a board-certified allergist to address individual medical needs. David B. Engler, M.D., The Allergy Clinic, 7707 Fannin, Suite 100, Houston, Texas 77054, 713.797.0993, *1200 Binz, Suite 180, Houston, Texas 77004, 713.522.9911, www.allergyclinic.com, *Operating as Houston Allergy and Asthma Clinic

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Kevin Bacon, age 5 months, Shih Tzu, Doliver Dr. Hi! I joined my family in August 2017. My human sister LoLo wanted to name me Kevin, and then my human dad said everyone should call me Kevin Bacon since everyone loves bacon. Two days after arriving at my new home, I didn’t feel so good. My doctor told my human mom that I had parvo. The nice doctors at Texas A&M Small Animal Hospital spent a week helping me fight the virus (apparently it was a close call!). When I left the hospital I weighed just two pounds. My family says I’m a tough little guy, though, and just a few months later I worked my way up to 9 pounds. In addition to eating, I enjoy chasing my human brothers and sister (Ben, Kaden and LoLo) around, playing with my puppy neighbor Georgia and napping. And obviously I love the Astros. Jose Altuve is my favorite. Got a cute critter? Email a picture of your pet with approximately 150 words to info@thebuzzmagazines.com or mail it to The Buzz Magazines, 5001 Bissonnet, Suite 100, Bellaire, Texas 77401. Featured pets receive two passes to Rover Oaks Pet Resort. Each pass can be redeemed for one day of lodging in a Bunk House Suite, 25 percent off your next grooming appointment or 25 percent off one obedience training class.

Point. Click. Win. Enter The Buzz 2018 Photo Contest DEADLINE MAY 15TH The Buzz Magazines is pleased to announce our thirteenth annual Photo Contest. Winning photos will be published in our July issue and on our website beginning July 1. Our grand prize winner will receive an Olympus TG-Tracker Action Camera.* To submit photos, and for contest rules, visit thebuzzmagazines.com and click on the banner at the top of the home page. You can also view our 2017 winners online.

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The high life with Robert Bland

A minute with Maisie

After serving in the U.S. Navy in World War II and the Korean War, and later working as an engineer at military bases overseas, developer Robert Bland started his own construction company building hotels in Puerto Rico and raising three small children with his wife in the U.S. territory. When the Bland family moved to Houston in 1972 into a colonial-style house on Ella Lee in River Oaks, he had a vision for tall residential buildings in a city not known for vertical living options and completed his first high rise – The Woodway – in 1974. Forty-four years later, Bland is responsible for nearly half of the high rises in the city, including The Wilshire at River Oaks District. He and Pelican Builders president Derek Darnell are now on the precipice of breaking ground on a 9-story River Oaks-area midrise – The Revere – custom-made for downsizing River Oaks empty nesters who want to stay in the neighborhood where they raised their children. Bland himself moved into a nearby condominium after selling the family home to his son Robert Bland, Jr., who raised his own children there. “When you reach a certain age, you want to travel – not cut the grass – and condo life is the next step,” says 90-year old Bland. When the next step includes 24/7 concierge, oversized closets and 11foot ceilings, it should come as no surprise that 40 percent of the residences are going, going, gone! The Revere at River Oaks, 2325 Welch St., Houston, Texas 77019, 713.600.5060, TheRevereHouston.com

Many clients ask me, “What happens to Fido, the family dog, in a divorce?” Surprisingly, the law classifies pets as personal property. In a divorce, the family court’s duty is to divide personal property in a just and right manner. Therefore, Fido must be awarded to one party. Many clients choose to avoid this harsh result and enter into an agreement regarding Fido, providing for periods of possession, division of veterinary bills, etc. This agreement should be in writing and can be enforceable under contract law. While the personal property designation for pets may seem insensitive, the Texas Family Code does provide some protection to the family pet if family violence has occurred. If you or someone you know is a victim of family violence, please reach out to someone immediately and ask for help. Maisie A. Barringer is a partner at Jenkins & Kamin, L.L.P., a full-service, boutique, family-law firm specializing in divorce, child-custody modifications, grandparent access, paternity, adoption, and premarital and postmarital agreements. Maisie A. Barringer has been recognized as a Texas Rising Star by Texas Super Lawyers, a Thomson Reuters service printed in Texas Monthly magazine for 2008, 2009, 2010 , 2012, 2013 , 2014 and 2015. Jenkins & Kamin, L.L.P., Maisie A. Barringer, Partner, Board Certified in Family Law, Two Greenway Plaza, Suite 600, Houston, Texas 77046, 713.600.5500, www.jenkinskamin.com

Scotland Photo Workshop Join Buzz Photo Contest judge Michael Hart, along with photographers Alan Montgomery and Nick Quinn on an eight-day photographic excursion to Scotland, home of magnificent scenery and warm, inviting people. Beginning and ending in Inverness, destinations will include The Isle of Skye, Northwest Scotland and the North Coast 500. Tap their more than 100 years of experience and take your landscape and travel photography to the next level.

For complete workshop details and to register, visit www.tipw-us.com

For the Scotch Malt Whisky enthusiast, we are offering a 4-day Whisky Trail Tour following the workshop, culminating in an evening dinner at The Scotch Malt Whisky Society in Edinburgh.

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Michelle Watson

NEIGHBORS

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by Annie Blaylock McQueen, staff writer

Buzz About Town Rescued unicorns Natalie Wall hosted a unicorn-themed birthday party for her daughter Alexis’ ninth birthday. The children hopped on magical “unicorns”– ponies that had been rescued by Peace, Love and Ponies. Guests were able to decorate the ponies with nontoxic, washable paint and ride them around the yard. The kids ate a unicorn cake and pizza, took their best swing at a piñata and bounced in a moonwalk on their sugar high. Over 50 children, moms and dads came to celebrate the birthday girl, including Keaton Wolf, Adair Henderson, Janie Mitschke, Elle McNear, Olivia Hoffer, Addie Epley, Morgan Gross, Braeden Clarke, Cameron Daik, Mary Claire Eidman, Brooke Biggs, Kate Kyle, Katy Chaplan, Lizzie Scheyer, Louise Caroline Blomquist, Aidyn Glass, Kylar Glass, Kendall Davis, Kailyn Davis, Marion Moore, Leland

May, Allison Dunlap, Addie Yarbrough, Lawson O'Donnell, Elizabeth Reaser, Lindsey Whilden, Harper Williams, Kylie Zagorski, Alexandra Addison, Leighton Hinton, Madeleine McKensie, Madeline Peters, Isa Sordelli, Audrey Jones, Sophia Darnell, Evie Darnell, Rebecca Davis, Kathryn Davis and Winston Wu.

Next party at ZaZa Around 75 supporters of ESCAPE Family Resource Center packed into Emmaline restaurant, including Kim Padgett, Sam Governale and honorary chair Joan Schnitzer-Levy. ESCAPE provides parental education to assist families with healthy development and prevent child abuse. The guests mingled over cocktails and food and discussed the upcoming “Escape for a Cause” 37th Annual Celebrity Serve

TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 40

Benefit that’s planned for April 22 at Hotel ZaZa. Individual tickets start at $400. See escapefrc.org.

Horns up A group of girlfriends from The University of Texas at Austin (plus their spouses) met up for an annual dinner, their 13th one in a row. The white elephant and ornament-exchange party takes place every holiday, and the host rotates. The group was mostly Longhorns, but a University of Houston Cougar and Baylor Bear made their way in the mix, too. Pictured (from left) are Logan Walters, Curtis Bickers, Margaret Fitts, Kathleen Graf, Bryant Fitts, Kate Swail, Sam Cruse, Meredith Chastang, Ashley Cruse, Chris Graf, Kate Walters, (continued on page 42)

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(continued from page 40) Carolyn

Anderson, Patrick Chastang, Laurie Dykoski, Monica Bickers, David Anderson, Susan Neuhaus, Charlie Neuhaus and Teddy Dykoski.

dent got one cabbage plant to tend to. The program inspires kids to learn more about gardening and agriculture. The national program awards a

Catch the Azalea Trail

Welcome to Houston Twenty exchange students from Dalian, China, recently visited Lamar High School. Host families opened their homes and engaged them in local activities like shopping at The Galleria, visiting museums, attending the Houston Auto

$1,000 scholarship to one third-grade student in each participating state across the country.

Helping after Harvey The River Oaks Garden Club’s 83rd annual Azalea Trail will take place March 2-4, 11 a.m.5 p.m. Pictured (from left) are this year’s chairs, Tammy Jenkins and Liz Rigney. The event will feature four private River Oaks residences, the Bayou Bend Collection and Gardens, Rienzi (former home of philanthropists Carroll and Harris Masterson III) and River Oaks Garden Club’s Forum of Civics Building. This year’s trail will honor past presidents of the River Oaks Garden Club. Tickets are $10-25. The Azalea Trail proceeds benefit education, conservation and beautification. See riveroaksgc.org.

Young gardeners Some Briargrove Elementary School third-grade students, including Kyle Economides, Henry Going and Charlotte Sweeney, participated in the Bonnie Plants cabbage program. Each stu-

Show, exploring the Rice area and more. They went to restaurants around town, and a few attended a Rockets game. Many families also got together and had dinner as a group in various homes. The students from Dalian have been coming to Lamar for over 20 years, and every summer, Lamar offers a China trip to students who would like to visit Lamar’s sister school there.

High school students from School of the Woods, including (pictured, from left) Ethan Bends, Joseph Romero and Julian Yenne, spent a week working with the St. Bernard Project to rebuild homes in the Greensbrook Neighborhood of northeast Houston. The students laid subflooring, painted and caulked the replaced walls and trim and made homes ready for their owners to move back in.

TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 42

Fashion and philanthropy Fashion-forward co-chairs (pictured, next page, from left) Lyndsey Zorich, Candace Thomas, Shannon Addison, Neekie Kashani, Stephanie Fleck, Traci Ling, Christine Falgout and Carrie Brandsberg-Dahl filed into Big Brothers Big Sisters for the fifth annual A Couture Cause launch party debuting its 2018 Trend Guide. Proceeds from this year’s event will support two nonprofits, A Shelter for (continued on page 44)

Virginia Street: Buyer represented by Charity O'Connell Yarborough

Charity O'Connell Yarborough

Stephanie Montalbano

Mollie O'Connell Yarborough

Stacey Christman

2927 Ferndale • Houston, TX 77098 713.626.1030 • OYProperties.com

Hawthorne Street: Buyer represented by Lauren Blaylock Teare

Lauren Blaylock Teare

Locke Lane: Offered for sale by Mollie O'Connell Yarborough

TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 43

(continued from page 42) Cancer

Families and Youth Hope Association. The Trend Guide is a coffee-table book featuring young entrepreneurs, philanthropists and artists who came together for charity. Thomas co-created the event with Zorich (of L. Avenue blog) and Ling, a photographer.

Kim Coffman

Salvation Army fundraiser

Lamar senior swimmers Congratulations to the Lamar High School swimming and diving team for earning the title of boys’ and girls’ district champs. Seniors from the class of 2018 team include (pictured, back row, from left) Josh Bowering, Wyatt Sydow, Holden Baird, Alan Jeffreys, Xonzy Gaddis, Ridge Livermore, Henry Huelskamp, Gina Grieb, Rachel Marsh, Allison Bean, Brianna

Diana “Stick” Delaup and Rhonda Jones are cochairing the Salvation Army Women’s Auxiliary 14th annual “Reflections on Style: Destination Fashion” luncheon, fashion show and chic boutique on April 17 at River Oaks Country Club. This year’s honoree is Betty Hrncir, a contributing life member, Salvation Army Women’s Auxiliary, and president of the Barbara Bush Ladies for Literacy Guild. Pictured (from left) at a Neiman Marcus tea kick-off are Delaup, Amanda Geilb, Hrncir, Lilly Andress, and Jones. TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 44

Burgan, (front row, from left) Charles LevyThiebeaut, Justin Bui, Faith Harding, Avery Somma, Carlon McClerkin, Kendyll Epstein and Faith Morris. Be seen in Buzz About Town. Send your high-res photos and community news to info@thebuzzmagazines.com. Items are published on a space-available basis. Also share your upcoming-event listings on thebuzzmagazines.com.

Be Ready for Summer Start planning your outdoor living today!

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TANGLEWOOD/RIVER OAKS BUZZ MARCH 2018 45

NEIGHBORS

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by Andria Frankfort, staff writer

Back Porch

How smart are smart speakers? behance.net/runamokstudios

W

e’ve got “smart” phones, “smart” TVs, even “smart” homes. But what in the heck are “smart” speakers, and why do we need them? Smart speakers – a.k.a. digital assistants – are wireless, voice-controlled, and set to do a lot more than play music. Currently, the most popular versions – Amazon’s Echo and Google’s Google Home – respond to “Alexa,” or “Okay Google,” respectively, followed by a question or command. By the time this story is printed, Apple should have introduced its HomePod version, powered by Siri. With expected sales of 24 million this year and new versions being introduced all the time, it seems that smart speakers are the gadget of the moment (or the paranoia of the moment, if you’re freaked out about digital monitoring). What’s the big deal? A West University mom whose eighth-grade daughter gave her Alexa for Hanukkah says, “Alexa sits on the kitchen counter, and I often just say, ‘Alexa, please play classical music,’ while I work or clean the kitchen. Along with lighting candles and having having fresh flowers in the house, she helps create a pleasing backdrop.” Other uses: ordering pizza, calling an Uber, checking the status of Loop 610. Trivia’s turned less trivial in Stephanie Kim’s home, thanks to the MD Anderson Cancer Center director of community relations’ 8-year-old son Caden. “Caden was ‘bored’ while doing his math homework and just started reading the problems to Alexa, and she gave him the answers,” Stephanie says. Recently, Caden’s homework asked, Bobby told his teacher 12 – 6 = 5. True or False. How do you know? Caden’s response: “False. Because 12 – 6 = 6. Alexa said so.” Followed by a drawing of the crying-laughing emoji. “We tried telling him using Alexa [for homework] was cheating,” Stephanie says, “but his response was that he already knows his math. As long as he’s only using her for schoolwork that he already has a good grasp of, I’m fine with it.” Caden also has been known to ask Alexa whether Santa Claus is real and, if so, how in the world he gets to so many houses in a single night. “Alexa also reads him bedtime stories – it’s called Amazon Storytime – and she raps if you ask her. [Caden] thinks that’s awesome. He says hello to her in the morning when he comes downstairs, and she

PRIVATE TUTOR Smart speakers have become way more than sources of music for many homes.

always has a random fact for him. I think since he’s an only child, he treats her like a sibling!” Laura McCullough, a mother of two, included Amazon Echo Dots, smaller versions of the Echo, in her teens’ Easter baskets last year. “[When I] learned they could be used as intercoms, that was a game-changer,” she says, “so I bought the larger one for the kitchen. I much prefer using Alexa over yelling up the stairs to get their attention at dinner time.” Laura also included Wemo plugs with the Echo Dots, so that the kids could connect their bedside lamps. “They simply say, ‘Alexa, turn on-off the lamp,’ and the lamp works on command!” Mother of three Peta Rubenstein likes Alexa because, “When you’re laying in bed and you have those inspirations, but you’re about to go to sleep, you can say, ‘Alexa, remind me at 7 a.m. to do whatever.’” She also uses Alexa as a surrogate smartphone minus the texting, FaceTiming and voice calling. “[Kids] can set alarms and listen to music and do all the ‘safe’ things without having to have their actual phones in their rooms,” she says.

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Peta’s 15-year-old son Kai received an Echo as a gift from a friend. “I knew I’d like it,” Kai says, “but I use it every day. I connected Spotify and Amazon to it, so I can play my playlists. You can say, ‘Alexa, tell me a joke.’ They’re not that good, but she’ll do it. She’ll also play Simon Says and repeat what you say. If you ask her, ‘What’s up?’ she can tell you the weather forecast, but she’ll also give you everything that’s going on, like with the presidency, in 30 seconds. “I turned it on from Evelyn’s Park [a couple of miles from home], just to freak people out and it worked,” Kai says. “New ways to torment your sister,” Peta says. “You can also order stuff from Amazon straight from it, like a 24-pack of Sprite, and it does it because it’s connected to my mom’s [Amazon] Prime.” “Wait a minute, you go upstairs and charge whatever?” “I can, but I won’t.” When we asked if he minded having Alexa rather than a phone in his room at night, Kai diplomatically told us, “I don’t quite want to get into that with my mom around.”