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Tanglewood/River Oaks Buzz - December 2017

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Margot Evans

The Holidays after Harvey Gingerbread-House Traditions

An Ornamental

Holiday Gift Guide

Journey

Neighbors Cheer on Astros

by Jennifer Oakley

A Perfect Hanukkah Latke Dad-Daughter Global Adventure Kitchen-Angel Desserts Gifted Gift Wrappers Houston, TX Permit No. 2047 PAID

The Mobile Library is Back

US Postage PRSRT STD

Holiday Events


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PUBLISHER’S NOTE Joni and I were so excited to visit Los Angeles and watch Game 6 of the World Series in Dodger Stadium. After all, we met in Los Angeles. We still have friends there, and our youngest son lives there now. While Game 6 didn’t turn out as we’d hoped, we did get to watch Game 7 in a sports bar packed with Dodgers fans and create our own little Astros cheering section. But we were even more excited to return to Houston and join in the celebration for our World Series champions here. It was a funny turn of events for me, as LA felt like home 25 years ago, but our hearts have been in Houston for many years now, and we couldn’t be prouder. What a great way to end the year. After a rough couple of months for so many of our readers, I’m especially glad that 2017 ended up on a win, and I’m glad we ended up in Houston. michael@thebuzzmagazines.com

THE BUZZ MAGAZINES BELLAIRE • WEST UNIVERSITY • MEMORIAL • TANGLEWOOD/RIVER OAKS Published by Hoffman Marketing & Media, LLC 5001 Bissonnet, Suite 100, Bellaire, Texas 77401 info@thebuzzmagazines.com • p: 713.668.4157 • f: 713.665.2940 Follow us on Facebook, Pinterest, Instagram and Twitter thebuzzmagazines.com Editor Publisher Associate Editors Design Manager Staff Writers

Contributing Writers Account Managers

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Joni Hoffman Michael Hoffman Cheryl Laird Jordan Magaziner Steinfeld John Duboise Tracy L. Barnett Deborah Lynn Blumberg Sharon Albert Brier Andria Frankfort Angie Frederickson Todd Freed Cathy Gordon Michelle Casas Groogan Dai Huynh Annie Blaylock McQueen Jennifer Oakley Cheryl Ursin Amanda Lauren Hanks Andrea Blitzer Leslie Little Kim Montgomery Amber Lewis Dylan Aguilar

On our cover: Margot Evans loves the photo-frame ornaments on her family tree. Cover photo by Nikky LaWell, lawellphoto.com The Buzz Magazines has made all reasonable attempts to verify the accuracy of all information contained within. Advertising claims are solely the responsibility of the advertiser. Copyright © 2017 Hoffman Marketing & Media, LLC. All rights reserved. Reproduction of any portion of this magazine by any means without written permission is strictly prohibited. Printed on recycled paper. Please remember to recycle.

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MAILBAG

Your letters, thoughts, opinions Heroin story needed to be told Excellent piece, heart wrenching to read [Heroin Hits Home: Lives lost too soon, by Cathy Gordon, November 2017]. So much promise. I applaud these families for speaking up and being transparent about their situations. I hope this can somehow help other families struggling with similar circumstances. Thanks, Buzz Magazines, for tackling a difficult, but important, issue. Carol Brejot Editor’s note: Thank you, Carol. Cathy’s story on heroin in our communities hit us hard here in the office and, we know, impacted so many of our readers. Jonathan Uzick and Harris Wittels will always be missed. For those who haven’t yet read the article, you can find it at thebuzzmagazines.com.

Type 1 article was timely Thank you for the article on Type 1 diabetes [Tackling Type 1: When diabetes is part of the family, by Jennifer Oakley, September 2017]. It was published the same month my 5-year-old nephew was diagnosed with Type 1. I cut out the article and gave it to my sister. It was a great example of overcoming obstacles to have a successful life! Thank you to the young man who told his story. We just did the Type 1 diabetes walk this past weekend for my nephew. It was helpful to get the word out, and write the article to let others know they are not alone. Marcie Carlson, Bellaire resident

From school halls to broader world Thank you so much for sharing the 2017-2018 Buzz Correspondents story with your readership. The girls loved seeing their picture and survey answers online and in the magazine. It's really empowering for Incarnate Word Academy's Buzz Reporters to get to share their stories with a broader audience; I know it's piqued their interest in reporting and editing as a career. Thanks again for this great opportunity! Catherine Thedinger Editor’s Note: Thank you, Catherine. We enjoy working with our School Buzz correspondents and hearing about what’s happening in local schools from students’ perspectives. See all students’ blog posts here: thebuzzmagazines.com/school-buzz. If other local high school students are interested in journalism, it’s not too late to join this year.

the Animals of Harvey, by Annie Blaylock McQueen, Buzzworthy blog, thebuzzmagazines.com, Aug. 30, 2017]. We are truly so grateful for the awareness being created on a national and world level, so that there can be lasting change here. Jodie Jones Eisenhardt

Otty author is a fan I would like to thank the Buzz and particularly Deborah Blumberg and Dylan Aguilar for their article [Author: Deanne White – From beach summers to bookstores, November 2017] about my children's books: The Otter by the Sea and Otty the Otter Grows Up. Deborah interviewed me over the phone while I was writing and painting in Monterey Bay this summer and she was going through flooding – she is a wonderful writer and a true professional. In addition, your talented photographer, Dylan Aguilar, made me look better than ever – not an easy thing to do. I so appreciated this special article and the two people who played such a major role in bringing the books to life! Thank you, thank you! Deanne Wagner White Send letters to info@thebuzzmagazines.com. Please include your name, address, phone number and email address for verification purposes. Letters are subject to editing for clarity and space. Views expressed in letters do not necessarily reflect the opinions of The Buzz Magazines, and The Buzz takes no responsibility for the content and opinions expressed in them.

What’s your story? We are looking for residents for upcoming articles who: • Love to fish. • Have funny or unique parenting stories. • Have interesting travel stories to share. • Know a compelling neighbor to profile. • Enjoy unique hobbies.

Thanks for talking about the pets Thank you to The Buzz Magazines for interviewing me about the efforts of Rescued Pets Movement on behalf of the stray/abandoned animal situation, which was already overwhelming before this tragedy [How to Help TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 6

If this sounds like you or someone you know, please contact us at info@thebuzzmagazines.com or 713.668.4157, ext 12.


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NEIGHBORS by Deborah Lynn Blumberg, staff writer

The Holidays After Harvey But what about the cinnamon rolls?

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issy McClure can’t imagine Christmas morning without her cinnamon rolls. Every year, her daughters, Avery, 11, and Kendall, 8, run downstairs in their pajamas to open the presents Santa left under the Christmas tree the night before. McClure fires up the oven to warm the sticky cinnamon rolls she’s spent hours baking weeks before. This year, however, the McClure kitchen is out of commission. The family is living on the second floor of their Bellaire home after Hurricane Harvey’s flood waters swept through. The McClures have cobbled together a makeshift kitchen upstairs, but it can’t handle the dozens of cinnamon rolls McClure makes. Every year she spends an entire day in her kitchen, making enough rolls to share with her friends and family. “This is one of our holiday traditions,” said McClure. “My mom makes a cinnamon roll too, and I always had that growing up every Christmas morning.” McClure joins other Houstonians this season who are making do without a kitchen after Hurricane Harvey. Upstairs in the McClure home, a microwave buzzes. The family also uses a high-grade toaster oven to cook their food. Their food-prep station is on top of the dryer; they eat at a card table, and they set up a mini fridge in their third bedroom where they keep breakfast essentials. Their fridge downstairs survived the flood, and they can still use it to stock their food. “We’re dealing,” McClure said. Neighbors have helped. One, Jill Lack, started a “Harvey Dinner Club” and prepares a meal – a main dish, a veggie and a dessert – each week for friends who were affected by the storm. McClure is working out an alternate plan for her Christmas turkey; she may buy turkey breasts that she can squeeze into the toaster oven instead of the whole bird. But she doesn’t want to compromise on the cinnamon rolls, which she makes from a recipe by Ree Drummond, known as The Pioneer Woman, a Food Network cooking show host and writer who lives on a ranch in Oklahoma.

McClure is looking into options for where to bake her rolls this year. The ones she doesn’t give away, she will freeze and heat up on Christmas morning. Harvey or not.

A SWEET CHRISTMAS Kitchen or not, Missy McClure will bake her special cinnamon buns this season for her daughters, Kendall, 8, and Avery, 11.

The Pioneer Woman’s Cinnamon Rolls Buns: 1 quart whole milk 1 cup vegetable oil 1 cup sugar 2 packages active dry yeast, 0.25 ounce packets 8 cups (plus 1 cup reserved) all-purpose flour 1 teaspoon (heaping) baking powder 1 teaspoon (scant) baking soda 1 Tablespoon (heaping) salt Plenty of melted butter 2 cups sugar Generous sprinkling of cinnamon Maple frosting: 1 bag powdered sugar ½ cup milk ¼ cup melted butter ¼ cup brewed coffee 1 ⁄8 teaspoon salt 2 teaspoons maple flavoring For the dough, heat the milk, vegetable oil, and sugar in a medium saucepan over medium heat to just below a boil. Set aside and cool to warm. Sprinkle the yeast on top and let it sit on the milk for 1 minute. Add 8 cups of the flour. Stir until combined. Cover with a clean kitchen towel, and set aside in a relatively warm place for 1 hour. After 1 hour, remove the towel and add the baking powder, baking soda, salt, and remaining 1 cup flour. Stir thoroughly. Use the dough right away, or place in a mixing bowl and refrigerate for up to 3 days, punching down the dough if it rises to the top of the bowl. (Note: dough is easier to work with if it’s been chilled for at least an hour beforehand.) Preheat the oven to 375 F. To assemble the rolls, remove half the dough from the pan/bowl. On a floured baking surface, roll the dough into

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a large rectangle, about 30- by-10 inches. The dough should be rolled very thin. To make the filling, pour ¾ cup to 1 cup of the melted butter over the surface of the dough. Use your fingers to spread the butter evenly. Generously sprinkle half of the ground cinnamon and 1 cup of the sugar over the butter. Beginning at the end farthest from you, roll the rectangle tightly towards you. Use both hands and work slowly, being careful to keep the roll tight. Don’t worry if the filling oozes as you work. When you reach the end, pinch the seam together and flip the roll so the seam is face down. When you’re finished, you’ll wind up with one long buttery, cinnamony, sugary, gooey log. Slip a cutting board underneath the roll and with a sharp knife, make ½-inch slices. One “log” will produce 20 to 25 rolls. Pour a couple of teaspoons of melted butter into disposable foil cake pans and swirl to coat. Place the sliced rolls in the pans, being careful not to overcrowd. (Each pan will hold 7 to 9 rolls.) Repeat the rolling/sugar/butter process with the other half of the dough and more pans. Cover all the pans with a kitchen towel and set aside to rise on the countertop for at least 20 minutes before baking. Remove the towel and bake for 15 to 18 minutes, until golden brown. Don’t allow the rolls to become overly brown. While the rolls are baking, make the maple icing. In a large bowl, whisk together the powdered sugar, milk, butter, coffee, and salt. Splash in the maple flavoring. Whisk until very smooth. Taste and add in more maple, sugar, butter, or other ingredients as needed until the icing reaches the desired consistency. The icing should be somewhat thick but still pourable. Remove pans from the oven. Immediately drizzle icing over the top.


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NEIGHBORS

Gingerbread Houses Building a sweet tradition

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lizabeth Plummer stands in her kitchen. A sweet-spicy aroma seeps out of her oven. She has cookie cutters and a rolling pin on the table, along with bowls of old-fashioned Christmas candy, candy canes and gumdrops. Christmas music is playing in the background. Her family’s gingerbread recipe is displayed on a note card, and around it are butter, sugar and eggs. She is carrying on a holiday family tradition that her mother, Nancy Dodd, started when she was a young child: making a gingerbread house from scratch. The 38-year-old mother-of-four has made these homemade gingerbread houses almost all of her life. “My mom was a stay-at-home mom and creative, so she was always thinking of ways to keep [me and my sister Margaret] busy.” Her mom, Nancy, or “Cece,” as her grandkids call her, got her inspiration from do-it-yourself queen Martha Stewart. “I loved all of her books,” Nancy says. “I started out making cardboard patterns, and then I found a large cookie cutter to use.” Nancy was skilled at keeping her two girls occupied. They’d have tea parties with their cats and help out with household chores. “If we were driving her crazy, she would give us doll clothes and doll-sized clothing line pins and tell us to go outside and wash our doll’s clothes,” says Elizabeth, now associate director of Rice University Counseling Center. Elizabeth is carrying on the holiday tradition with her own children, starting with older daughter Ellen on her very first Christmas. The self-proclaimed “former perfectionist” says the tradition is not about the end product – a “perfect house.” The kids make a huge mess and rarely place the candy where she thinks it belongs on the house. But the memories are perfect. Elizabeth’s daughters, Ellen, 7, and Margaret, 4, have made the houses every year with their mother, grandmother and their aunt, Margaret Dodd. Elizabeth remarried in 2016 to her husband Gill Plummer, CEO of Global Parking Operations, and now Gill’s two children, Maddie, 9, and William, 6, are in on the fun. The blended Plummer family is taking the

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by Annie Blaylock McQueen, staff writer

tradition and making it their own. “When Gill and I got together, he was a single dad raising these kids,” says Elizabeth. “He said he didn’t feel like he had enough traditions. He always calls me Martha Stewart.” These days, you can buy a gingerbread kit at the craft or grocery store. Everything that is needed is inside; you don’t even need to turn on the oven. Their homemade houses take time, about 23 hours, and start THE BEST PART Sisters Ellen Conaway and Maddie Plummer (from left) decorate gingerbread houses with old-fashioned Christmas candy, gumdrops and candy canes. with designing the They get help from siblings William and Margaret. house. There are Santa has been a tradition we did as little girls templates to print out from the Internet, or the with my mother as well. We would make sugar designs can be hand drawn. cookies with tons of great vintage cookie cutters After they have made their design, they make – well, they weren’t vintage back then. There the homemade gingerbread dough. They roll it would be sprinkles and flour everywhere.” out and cut the pieces of the template using utilThe family leaves their homemade cookies and ity scissors or a knife. To build the house, they carrots out for Santa and his reindeer. “Christmas cut out two long-side walls (with windows cut morning, [it’s] always fun to check the carrots and out in them), two gable end walls with a point cookies to see if they have been eaten, proof that on top, and two roof panels. They bake the Santa was there,” Elizabeth says. pieces for about 10-12 minutes at 375 degrees. This year, the Plummer family will spend their Then it becomes time to make the homemade second Christmas all together. “It’s a lot busier royal icing, of egg whites, cream, confectioners’ and messier with four kids, but it’s also a lot more sugar and a hint of vanilla, with optional food fun,” Elizabeth says. “Once the houses are fincoloring. To assemble the house, they use cardished, they typically become either mantle decboard as a foundation and a pastry bag to pipe orations or dining room table centerpieces.” the royal icing and connect the pieces. Elizabeth This way, the kids – and adult kids – can’t says if something goes wrong, like overbaking or sneak and eat the candy off of them. cracking, they just improvise with more icing. And then it’s time to decorate with candy. The family also makes homemade cookies See this story at thebuzzmagazines.com for the with Elizabeth and Nancy’s extensive cookiefamily’s gingerbread recipe. cutter collection. “The Christmas cookies for

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NEIGHBORS

Gifted Gift Wrappers Creating the prettiest packages

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t’s all about the packaging.” Thus declares Katherine Tower, a gregarious mom of three teenaged boys, and a gifted gift wrapper. That’s especially true, Katherine says, during the holidays. “Isn’t it fun to open up your door and see what people have left? You think, ‘Somebody did that for me!’ I love it when somebody hands me a really pretty package. They score big.” Under the tutelage of her father, Roy McDermott, Katherine has been wrapping pretty packages since she was a little girl. “He was the best gift wrapper,” she says of her father. “Mom had a working ranch, and he’d spend hours wrapping the presents for all their business associates and anybody who worked for them. I cannot tell you how many he would wrap. He can give the most beautiful package. To this day he still loves to giftwrap, and he’s 90. People in Fort Worth [Katherine’s hometown] still talk about it.” Katherine’s dad is known for attaching trinkets to his presents. “He’d save all the little stuff – pretty little ornaments or plastic things – from year to year. I honest to God don’t know where he got them, but there were some favorites, and whoever got them on their gift that year ‘won.’ “Dad always said the packages under the tree had to be as pretty as the tree.” And Katherine has adopted that motto. “If you’re gonna commit to the tree, make it beautiful,” she says. “Nothing drives me more crazy than to walk into a house where the gifts are not coordinated. It ruins the whole tree.” Coordinating tree and gifts for Katherine means choosing three to four colors each year and sticking to that theme throughout the holidays. “That’s what I’m a freak about more than anything,” she says. “Every package has to be one of the four colors.” Katherine chooses colors based on what blends with her home. “I have a dark gray living room, so a lot of times I’ll do all black with different colored ribbons to blend with the colors in my artwork. I love shiny black packages with gorgeous colored bows on them. Beautiful bows make such a difference.” She suggests scouting the Container Store or Craftex for solid black paper. “This year, I’ve got a lot of purples and

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by Andria Frankfort, staff writer

greens and pinks. But I can’t really do pink, because there are no girls in the house. “For my Jewish friends, I love to wrap in pretty bright blue and silver. And instead of tags, I’ll get those pretty paint pens which are gorgeous directly on the paper in really pretty handwriting.” Katherine coaches would-be wrappers to “really pull the paper tight. It’s really easy, she says. “It’s just about folding it tight next to the box.” Denise Moseley, a creative mother of three teenagers IT'S A WRAP Katherine Tower loves giving a beautifully wrapped gift. For Christmas, and one almost- she makes sure to coordinate colors so that the gifts look as pretty as the tree. teen, also likes to hoard this stuff.” use unexpected colors for Christmas wrap. “If Denise likes to layer ribbons of different you keep the paper simple, you can go crazy with widths, wrapping a wide, wired ribbon around a beautiful ribbons. I love to gravitate toward rich package, then winding twine or strings several plums, chocolate brown, olivine green, silvery times around that to create overlapping depth. taupes and deep crimson for ribbons in both vel“You might tuck a feather, flower, holly leaves vet and silk,” she says. “Silvery gray or pewter is or other nature-inspired finding into the twine,” perhaps my favorite one of all. Not as traditional she says. “It does not always have to have a bow. as the red and green, but more interesting.” “I love incorporating metallic, heavy thread. To find such unusual colors, Denise scours the For Hanukkah I will use kraft paper and silver annual International Quilt Festival in Houston thread wrapped over and over again on top of each November. “It is a great source, no kidreally wide royal blue ribbon.” ding,” she says. “You can find beautiful ribbons One more tip: wrap each family member’s and silk flowers, tassels, all kinds of things, both gifts in their own color. “With four kids and a vintage and new, to work with. husband, [color coding] makes it easy when try“I’m a little obsessed,” Denise says. “I have ing to pull gifts from under the tree. Each child a drawer in my back hallway full of ribbons has their own color.” Pretty and practical. Happy ready to go. And upstairs I have a sewing gift giving! room-office with drawers of ribbon. I kind of

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NEIGHBORS

Words on Wheels Curiosity Cruiser gives gift of reading

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ecades ago, as kids, Trish Morille and Stephanie Tsuru would always run to meet the mobile library when it rolled into town. They were eager to choose a new book, meet new characters and get lost in a story. Libraries became a refuge for Morille, whose father’s position in the U.S. Army Special Forces took her family from small-town America to posts overseas. “Books were so important in my life,” she said. “They were my friends growing up.” Tsuru, who grew up in Missouri, was also surrounded by stories. She relished reading Heidi and Little House on the Prairie with the encouragement of her English-teacher mother. Years later in Houston, Morille and Tsuru were dismayed to learn that research has shown that in low-income areas, only one book is available for every 300 children. Lately, across the U.S., funding has been cut for school libraries. Morille and Tsuru couldn’t imagine a childhood without books, without someone to help foster excitement about reading. Through their work as co-vice presidents of community projects with the Ladies for Literacy Guild – an initiative of the Barbara Bush Houston Literacy Foundation – Morille and Tsuru recently helped unveil the Curiosity Cruiser. Driven by a Harris County Public Library librarian, the unique mobile library will make its way into Houston’s low-income neighborhoods and bring books to children. While some school districts in the Houston area have summer mobile libraries, none have a year-round program or include education programming. “So many children have nothing in their home to read and love,” said Tsuru, a former journalist, who, along with Morille, presented the idea for the cruiser to her fellow Guild members. “We want to create value in books, to make reading and books meaningful, and to get children to fall in love with storytelling. If kids couldn’t access a library, we’d bring the library to them.” Historically, popularity for mobile libraries waned during the World War I and II and the Great Depression, but surged again in the 1950s. In the 1970s and 1980s, rising gas costs and budget cuts once again took a toll. But now, they’re coming back.

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by Deborah Lynn Blumberg, staff writer

On a recent Thursday morning at the cruiser’s public debut, oneby-one, smiling kindergarten students from Mario Gallegos Elementary School climbed onto the truck, a retrofitted FedEx vehicle painted in bright blues and yellow, to pick out a free book. Copies of Green Eggs and Ham and If You Give a Mouse a Cookie lined the cruiser’s shelves. The cruiser’s mascots, Owlbotron – a child that spends A LOVE OF READING Betty Hrncir reads to a Gallegos Elementary kindergarten time at his local student during the Curiosity Cruiser's debut. library and finds “For many children, books are simply a luxuthat books give him courage – and Northtale – the ry,” said Betty Hrncir, president of the Ladies for local librarian – are painted across the side of the Literacy Guild and a retired teacher. “There is truck. The mascots appeared in person at the debut; no greater joy when the lightbulb comes on and children lined up to take photos with the superthey get it.” heroes and give them high-fives. “The idea is readThe group also outfitted the cruiser with ing can turn you into a superhero,” said Tsuru. speakers, which will play Owlbotron and The cruiser will officially hit the road in Northtale’s theme song, alerting neighborhoods January, and visitors will be able to pick up a that the cruiser has arrived. “We want to trigger library card and check out books. In addition to that emotion in kids,” said Tsuru. housing developments in low-income areas, the Morille passed on her love of reading to her cruiser will stop by parks, recreation centers and now-grown children. When they were little, she city-wide events. The librarian on board will would gather a stack of books, and they would curl lead free activities tied into the cruiser’s books. up in bed together to read. She’s hoping the cruisChildren might read a mystery book and learn er will inspire similar moments for other families. how to solve a crime, or a science-related book “There’s something incredible about having and perform an experiment. a child in your lap reading,” she said, “sharing Kids will also receive free books from Guild time and space, and the magic of pictures and book drives that will help them build their own words. I long for that for other children.” library at home. Last year’s drive drew 14,000 books. During this year’s Feb. 21 to March 2 Editor’s Note: To donate gently used children’s books, drive, led by Lisa Jakel and Rosie Damgaard, the see www.bushhoustonliteracy.org/ladies-for-literacy. Guild hopes to collect more.

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NEIGHBORS by Jennifer Oakley, staff writer

An Ornamental Journey More than just tree decorations lawellphoto.com

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lizabeth Giroir has two Christmas trees. The first one, nicknamed The Bird Tree, sits in her family’s den of their Memorial home. True to its name, the Bird Tree is decorated with all manner of fowl, from penguins to peacocks. The ornaments are fancy, and many are made from delicate glass that is breakable. Her second tree is in the master bedroom, decorated with a lifetime of ornaments that are so filled with meaning they help keep her heart from breaking. And while the Bird Tree sits publicly for all to see, the Heart Tree is really just for her. “It’s my special tree,” says Giroir, owner of Maison Giroir Interior Design. “I did not go to the store to buy these ornaments – they all are from places we have lived and visited, and they all have memories attached to them.” Giroir and husband Patrick, who is in the energy industry, just celebrated their 30th wedding anniversary, and they have three decades worth of remembrances that can be found on that tree. “Some people might think that it is not as beautiful as my bird tree, but every time I pass it, it evokes memories. It is a different type of beauty. It is a personal beauty.” Giroir decorates the tree herself and looks forward to pulling the ornaments out of storage each year. The ornaments immediately take her back to the time they were received, a tangible memory from an intangible moment. There are some train ornaments, purchased at Union Station in D.C. years ago, when Giroir used to pass through on her daily commute to work when they were newlyweds. There are ones from Singapore during the time they lived there with their young children. There are many ornaments of their dogs, and there are a lot of ornaments from family members: delicate lace snowflakes crocheted by her grandmother, a wood one decoupaged with all their names from an aunt and even a salamander ornament from her sister-in-law. The children’s ornaments strike the biggest chord. “Most of them are homemade,” says Giroir quietly, her voice cracking a little. “A lot of them are photo ornaments, and some of them are ones that they made at school, photos made

VERY MERRY Genna Evans and her children, (from left) Will, Margot and Nickel, decorate their Christmas tree with photo-frame ornaments.

from a Polaroid, with their face stuck in the centers using gobs and gobs and gobs of glitter.” These ornaments were made by daughter Virginia, now 25, and son Sean, who was killed in a home invasion in 2010, just shy of his 21st birthday. “It makes me happy to see these things,” says Giroir. “I put this tree up for me because it is a comfort, a comfort to remember these times, these happy times when my children both touched and made these ornaments.”

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ennifer Draper has Upstairs/Downstairs Christmas trees at home in Bellaire. The upstairs tree is casual, chosen from the annual trek to a Christmas tree farm to cut it down. The downstairs tree is artificial, but its decorations are the star and focus on family, faith and tradition. When Draper had her first child, Reagan, her own mother started a Christmas-ornament tradition for her. “Christmas was always an important holiday in my family,” says Draper, partner


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HUNG WITH CARE At left: Ornaments honoring the Evans’ dogs hang on their Christmas tree. Middle: Annual ornaments are given to each Draper child every Christmas – (standing, back row) Jeff and Jennifer Draper and (front row) Jack, Morgan and Reagan Draper and grandfather Bob Sholes. At right: Homemade ornaments are the most treasured on Elizabeth Giroir’s Heart Tree.

at Kelly S Mathews LLC, a tax accounting firm. “When I turned 18, my mother started a Christmas china pattern, and every year I would receive gifts associated with that pattern. My pattern is ‘Holiday’ by Lenox. So when I became an adult, I already had a lot of nice Christmas china and candlestick holders. So then, when I had my first child, my mom said: ‘Wouldn't it be nice for you to establish a Christmas-ornament line, and every year it will be part of what your dad and I will give?” They decided on the Lenox Christmas ornament, which bears the year it was purchased, and with that first ornament, a new tradition was started. That was 16 years ago, and Draper says the annual ornament gift takes on extra meaning now that her mother, Joetta Gibson Sholes, is gone. She lived long enough to continue the tradition for second granddaughter Morgan, now 13, who was gifted the Waterford Crystal annual Christmas ornament each year. “Shortly before my third child was born, in the last few days of my mom’s life, Mom said to me: ‘You are going to name that baby after me, aren't you? And don't forget about the Christmas ornaments!’ Mom died in March of 2007. Jack was born in September 2007, and we named him Jack Gibson Draper after her. I was sad because I wanted her to be a part of everything. These ornaments are part of who she was.” True to her word, Draper and husband Jeff, senior vice president at Zero Waste Energy, kept up the ornament tradition, choosing the annual White House ornament collection for Jack. Draper’s dad, Bob Sholes, has taken over picking the three ornaments for the grandchildren each year. “He chooses to be very proactive and orders them every year in October,” says Draper. “The kids open them on Christmas morning and then

immediately hang them up on the tree. For me, having a mom that is deceased and a dad that is older, it is important to make memories while they are here. My kids have that connection with their grandparents. The kids will be able to go off as adults, having something really beautiful and really special to start their homes with.”

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o say that Genna Evans loves Christmas is an understatement. “We literally transform the entire house,” laughs Evans, a volunteer and stay-at-home mom. “We eat on Christmas dishes; we change all our duvets and sheets to Christmas bedding. We literally change everything, and we love it.” So, it is no surprise, then, that the family Christmas tree is treated with the same amount of love. Evans says her Christmas tree decorations represent a nostalgic, ornamental journey. “We have been married 16 years,” Evans says of husband Jon, who is co-founder of Planet Fitness Houston. “When we first got married, it was so simple, and our Christmas tree was centered around our precious dogs. As we evolved as a couple, everything on our tree has revolved around our lives. They are all sentimental, based around our family. Every ornament on the tree has sentimental value.” And, although there are still dog ornaments, Evans has focused on adding special ornaments of their children: Will, age 11, a student at The Joy School, and Nickel, 9, and Margot, 5, who both attend Annunciation Orthodox School. Evans says she found Christmas ornaments when Will was born and fell for their simplicity and the fact that they had the year painted on the frame. “The photo frames are similar in that they all are the same size, but decorated differently,” she says. “I have them ordered through

2019 – that’s how Type A I am when it comes to the kids and these traditions! It means the world to them.” Evans likes to look at the tree and see how the children have grown throughout the years. Every October she has photos taken just for the frames. And, with the success of the kid’s frames, she decided to have some made for their current dog, too. “Millie is our Golden Retriever, and she’s on the tree!” says Evans. “When Jon and I met, we had a Rottweiler named Zoe and Jake, our Lab. Our tree has a lot of Rottweilers and Labs. Sadly, they are no longer living, but we have dog replicas of them and our next dog, Lucy, a King Charles Cavalier. It’s a really embarrassing story, but in first grade, Nickel told the school our family tradition was putting up ornaments and crying about our dead dogs. But we love all the memories!” While the photo frames take center stage on the tree in their River Oaks home, the family also likes to buy ornaments when they travel. “We have always stumbled upon things that are perfect and have ornaments from France and Italy, New York and Grand Cayman,” she says. “I also have their Bethany Christian and their Pooh Corner and AOS ornaments mixed in, too. My tree is a mishmash. I love it. It is nothing fancy but it makes me so happy I just smile. I could look at it all day long covered in their cute, little faces.” Which is how Elizabeth Giroir feels when she looks at the ornaments on her Heart Tree. She points to a simple, white ornament of an angel, her son’s face smiling from the center. “It was made by Sean when he was at AOS. It sparked a long discussion about angels and how one got to be an angel,” says Giroir. “He told me he wasn't ready to be one yet. I love my Bird Tree, but it is not my heart. This is my heart.”

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NEIGHBORS by Jordan Magaziner Steinfeld, staff writer

Katya Horner

Holiday events ’Tis the season

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et in the holiday spirit at festive events in Houston and Galveston.

Houston West U’s Christmas Tree Lighting Ceremony Mon., Dec. 4, 5:30 p.m. Community Building, West University Admission: Free Join the City of West University Place Parks and Recreation Department for the annual Christmas Tree Lighting Ceremony. Rudolph Fun Run CityCentre, Memorial Sat., Dec. 9, 8 a.m. Race fee: $35 Wear a Christmas costume for the Rudolph 5k Fun Run benefitting Firefighters Helping Firefighters. Photos with Santa, face painting and breakfast tacos. Houston Ballet’s The Nutcracker Dec. 10-23, Smart Financial Centre, Sugar Land Dec. 30-Jan. 6, The Hobby Center for the Performing Arts, downtown Admission: Begins at $25 The Nutcracker will play at the Smart Financial Centre in Sugar Land and then at The Hobby Center. Houston Symphony’s Handel’s Messiah Dec. 15, 16, 8 p.m.; Dec. 17, 2:30 p.m. Jones Hall (Dec. 15-17) Admission: Begins at $29 Celebrate Christmas with a classic musical tradition led by Houston Symphony conductor Paul Agnew. Christmas Village at Bayou Bend Bayou Bend Collections and Gardens, Memorial Dec. 15-Jan. 6, except Dec. 24-25 and Dec. 31; Sun.-Thurs., 5:30-9 p.m.; Fri.-Sat., 5:30-10 p.m. Admission: (Nonmembers) $15 adult; $10 youth; free 4 and younger Bayou Bend Collections and Gardens will host carolers, a snowball area, a handcrafted model train, a trail of lights and holiday-themed tours of Ima Hogg’s historic mansion.

SKATING SEASON Every winter, Kinder Lake at Discovery Green is transformed into an ice-skating rink.

The Alley Theatre’s A Christmas Carol Now-Dec. 30 The Alley Theatre, downtown Admission: Begins at $28 A Christmas Carol – A Ghost Story of Christmas returns to The Alley Theatre with a re-telling of Charles Dickens’ story of Ebenezer Scrooge’s journey with three ghostly spirits who visit him on Christmas Eve. Zoo Lights Houston Zoo, Museum District Now-Jan. 14; value nights: 6-10 p.m., last entry: 9 p.m.; prime nights: 6-11 p.m., last entry 9:30 p.m. (see zoolights.houstonzoo.org) Admission: $11.95-19.95; free for 1 and under The Houston Zoo hosts a wonderland of colorful lights, holiday music and animal sculptures. The ICE at Discovery Green Discovery Green, downtown Now-Jan. 21 (see discoverygreen.com/ice) Admission: $14 regular Kinder Lake at Discovery Green is transformed into a 7,716 square-foot ice skating surface through Jan. 21. The winter art installation is Hello Trees: A Walking Serenade by Daily tous les jours.

On Galveston Island 44th Annual Dickens on the Strand Strand St., downtown Galveston Dec. 1-3; times vary Admission: Friday: free; Saturday/Sunday: $9-15 Galveston’s historic Strand Street will be transformed into the Victorian London of

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Charles Dickens. Characters from Dickens novels will walk the streets, and costumed vendors will peddle holiday food, Victorian-inspired crafts, decorations and gifts. Holiday in the Park Weds., Dec. 6, 10 a.m.-6 p.m. Saengerfest Park, Galveston's Historic Strand District Admission: Free Enjoy a day of holiday tunes from area school choirs, bands and church choirs at the annual Holiday in the Park. Take photos with Santa. “Ice Land” Moody Gardens Now-Jan. 7, 10 a.m.-11 p.m. Admission: $21.95-26.95 Explore a 28,000-square-foot “ice land” at Moody Gardens this holiday season. Ice carvers will use 2 million pounds of ice to create rainforest-themed ice sculptures and slides for kids and an ice bar serving drinks for adults. Festival of Lights Moody Gardens Now-Jan. 7, 6-11 p.m. nightly Admission: $10.95 The 16th annual Festival of Lights will include a mile-long trail of more than 100 sound-enhanced, animated light displays.

MORE ONLINE See this story at thebuzzmagazines.com for more holiday events plus links to event websites.


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SPORTS

Houston Astros World Series Champions T

he city has been abuzz about the Houston Astros, who won a World Series for the first time in franchise history. The historic victory came at a particularly poignant time, just about two months after Hurricane Harvey, as the city has been working to rebuild and recover. An estimated 1 million fans gathered downtown on the Friday after the World Series to celebrate the momentous win. Buzz-area residents showed off their Astros spirit during post-season games at Minute Maid Park, Dodger Stadium, their schools, their offices, and in every way possible – before, during and after the Astros brought the trophy home to Houston.

MORE ONLINE Dylan Aguilar

Dylan Aguilar

See thebuzzmagazines.com/buzzworthy for more photos and stories related to the Astros 2017 season.

The Hovas family – Christie and Greg with Cameron and Maddie – braved the unusually chilly weather to enjoy downtown festivities before Game 4. Dylan Aguilar

George Springer with the Commissioner’s Trophy at the Astros parade.

Joe Garbo with his son Sam, a sophomore at Bellaire High School, in front of the Astros spirit sign in their yard.

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Incarnate Word Academy, across the street from Minute Maid Park, welcomed the team home after their Game 2 win. From left: Mikayla Herreth, Mary Boneno and Libby Diamond.


Dylan Aguilar

Mary and Ken Holmgren participated in the flag ceremony during the National Anthem during Game 3.

Jennifer and Ellis Welker at Game 5. Jennifer wore her grandmother’s 1980s Astros sweater.

Mark Grierson with father-in-law David Martin enjoying the scene downtown before Game 4.

Cousins Robert and Matthew Frazier at Dodger Stadium. Robert scored the tickets from his former boss, equipment manager Carl Schneider, from when he was a bat boy for the Astros, 2007-2009.

Tripp Ballard was thrilled to catch a ball that Dallas Keuchel threw to him during the Game 7 post-game celebration.

Michael Weston – whose office is next to The Buzz office – at Dodger Stadium for Game 7.

Father-and-daughter Nicole and Brad Zucker at Game 6. Nicole is a freshman at UCLA.

From left: Chase, Gavin, Henry and Gary Osorno outside of Dodger Stadium for Game 6. From left: Matthew Zlotnik, Bob Zlotnik, Molly Wickman, Lauren Zlotnik, Marcie Zlotnik, Mitchell Zlotnik and Kevin Zlotnik celebrating on the field after Game 7.

Adam Katz, 12, Eddie Kalmin, 12, Nathan Kalmin, 8, and Dylan Katz, 10, flexed their muscles during Game 3 and Game 5 in hopes of getting on the big screen.

From left: Jimmy and Barbara Moon and Nguyen Le in front of the Dodger Stadium sign before Game 7. Jimmy and Barbara Moon are one of the few members of the “100 Club” – they have attended 100-plus regular-season games, including home and away, as well as every post-season game. TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 21


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2017 Holiday

Give the Gift of Custom Get styled and experience modern bespoke from casual to formal wear. Our luxury fabric selection includes Zegna and Loro Piana with exceptional fit. Receive a complimentary shirt with your first purchase. Knot Standard Custom Menswear, 2439 Bissonnet Street, Houston, Texas 77005, 713.851.8066, www.knotstandard.com/houston

Gift Guide Unique gift ideas for even the hardest to please

Julie Vos “Wearable Luxury” made of semi-precious stones, pearl and imported glass, hand set in 24K gold plate over nickel-free brass and sealed to prevent tarnish. Designer Julie Vos says, “Jewelry is the most romantic thing you could set out to create.” $195 to $330. Bering’s, 6102 Westheimer Road, Houston, Texas, 77057, 713.785.6400; 3900 Bissonnet Street, Houston, Texas 77005, 713.665.0500, www.berings.com

For The Photographer Choose Houston Camera Exchange for the best selection of cameras, lenses, lighting, and more. Our knowledgeable staff will help you pick the right gear for any level of photographer! Houston Camera Exchange, 5900 Richmond Ave., Houston, Texas 77057, 713.789.6901, www.hcehouston.com TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 22

A Houston Tradition Everyone knows JCI is home to Houston’s favorite hot dogs and chili, but the legacy doesn’t stop there! With gourmet hot dogs, Nolan Ryan all beef burgers, salads and now beer and wine, JCI has something for everyone on your gift list! Give the gift of a Houston tradition with a JCI gift card this season. Buy $30 in gift cards and get $10 FREE to gift to yourself! www.coneyman.com


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Join Today Starting at $69 per month, you can gift an Executive Membership to Athena Gun Club. As a member you'll experience one of the finest shooting experiences in the industry, priority lane reservations, complimentary handgun rentals, and twelve 15-minute sessions in our live-action virtual training simulator. Best of all, range fees are waived for all Executive Members! Athena Gun Club, 10814 Katy Fwy., (at Beltway 8) Houston, Texas 77043, 713.461.5900, www.athenagunclub.com Pictured: Wilson Combat EDC X9

Gift Crave This Holiday Did you know CRAVE is more than just cupcakes? Nothing shows you care more than a CRAVE box filled with holiday cheer. View our holiday catalog online or call us to place your order. Orders placed by 12/12/17 receive 15% off with CODE: CRAVERIVER. Crave Cupcakes, Uptown Park, West University, The Woodlands, 713.622.7283, cravecupcakes.com

Old Tejas TX Camo Not just for hunters, Old Tejas camo is for anyone who loves Texas and the great outdoors. Hand made from rugged but comfortable pima cotton and a poly-blend, this shirt looks and feels great right out of the dryer. Vented back. Limited edition, exclusively available at Bering’s. $75. Bering’s, 6102 Westheimer Road, Houston, Texas, 77057, 713.785.6400; 3900 Bissonnet Street, Houston, Texas 77005, 713.665.0500, www.berings.com

Happy Howl-idays Wag Tantrum, founded in Houston, is organic, human-grade dog food featuring fresh ingredients with proven clinical results and delicious flavor your pup will love delivered right to your door. We’re AAFCO and veterinary approved, and contain the proper blend of nutrients that dogs need. We believe pets are family and deserve a balanced and healthy diet for a long, happy life. Use code wag buzz for 30% off your order through December 31, 2017. Shop now at wagtantrum.com or call 713.299.6150. TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 23


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Tooth Fairy Mystery Solved Follow the little fairy, Abella, on her journey as she accidentally starts the tooth fairy tradition. It’s a tale filled with adventure, bravery and how being curious led Abella to start one of children's favorite traditions. Available at River Oaks Bookstore, Tomfoolery Toys & Books, Houston Museum of Fine Arts and Amazon. The World’s First Tooth Fairy Book… Ever. www.worldsfirsttoothfairy.com

Houston Strong H-town, Space City, Clutch City whatever you call us, we are Houston Proud! This HOU hat makes the perfect holiday gift for your best friend, spouse, sister or anyone else on your list! Available in navy, charcoal and red. The Monogram Shop, 5860 H San Felipe, Houston, Texas 77057, 832.251.8771, monogramshophouston.com

Handmade Boho Chic Jewelry Looking for the perfect gift for the jewelry lover in your life? Maya Fasthoff jewelry is designed and made by hand in Houston with high quality materials such as Swarovski crystals, pearls, semi-precious stone beads, Sterling silver, deerskin leather, and more. Maya Fasthoff, 888.922.MAYA, shop@mayafasthoff.com, www.mayafasthoff.com

Mission Accomplished The Official 2017 Commemorative Book covering the Astros historic season, World Series Championship and victory parade. This 128-page hardcover book contains more than 100 photos. Order by December 11 to guarantee delivery by Christmas. $40 plus shipping. Enter the code word “Buzz” at checkout and receive 25% off your purchase. Offer expires 12/31/17. www.WorldSeriesBook.com

Entertain in Style Entertain in style with this classy marble and glass bar cart. Also a great way to serve dessert! Mention this ad and receive 20% off this item or any other in-stock accent table. Offer expires 12/31/17. Dazzling Décor Rugs & Accessories, 3003 Fondren Road (next door to Roberts Carpet), Houston, Texas, 77063, 832.377.4665, www.dazzlingdecorhouston.com TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 24


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Beauty and Inspiration Gorjana gemstone bracelets are beautifully designed to inspire women to recognize the power within themselves. Each one carries its own special meaning just like the women in your life. Any of the women on your Christmas list are sure to love! Swoon Apparel and Accessories, 5886 San Felipe, Houston, Texas 77057, 713.781.7966, swoontx.com

Make a Statement! Scout & Molly’s West U Boutique is where today’s woman goes to find that special little something. Our boutique is home to your favorite designers and unique finds that are sure to produce both confidence and compliments. Scout & Molly’s Boutique, 3311 Westpark Drive, Houston, Texas 77005, 832.831.0092, westu.scoutandmollys.com

Distroller Special Generation Nerlie Frosties The holiday special generation Nerlie Frosties have arrived from the Rocky Milkie Mountain Range of Neonatopia! Adopt them today for $34.99 at Distroller World Houston at The Galleria, 5135 W. Alabama Street, Suite 5150C, Houston, Texas 77056, 346.998.0477, distrollerusa.com

Custom Holiday Gift Baskets A gift basket is only as good as the gifts it holds! And nobody has the huge selection of hard-to-find spirits, world-class wines, craft beers and gourmet goodies like Spec’s. Create your own unique basket or we have ready-made baskets to grab and go! Spec’s Wines, Spirits & Finer Foods, 888.526.8787, specsonline.com

The Gift of Glamour at HEMLINE Looking for the perfect gift? Shop Native Gem one-of-a-kind pieces at a HEMLINE near you. For latest fashion trends, thoughtful presents, and gift cards, visit our locations at CityCentre, Rice Village, River Oaks, and The Woodlands, or shop online. www.shophemline.com TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 25


NEIGHBORS

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by Sharon Albert Brier, staff writer

Rumor Has It Happy days. The Fonz, actor and bestselling author Henry Winkler, entertained a crowd at the Houston Country Club to raise funds for The Blue Bird Circle at the fall luncheon. This women’s volunteer organization has a resale shop to support four medical entities. The master of ceremonies, KPRC chief meteorologist Frank Billingsley, recounted how he had met Winkler as a child. President Ellen Stough and luncheon chair Anna Hodge were overwhelmed with stories about Henry’s children’s book, Hank Zipzer: the World’s Greatest Underachiever. Belated. It didn’t matter that Patricia Huntington-Lecky wasn’t there for her 72nd birthday. The party went on to celebrate her. Joanne Naponic hosted the gathering of a dozen gal pals at Sorrento. Pat had been at the Heart and Vascular Institute recovering from emergency surgery on the night that Hurricane Harvey battered the city. She passed away during the lightning and thunder on August 26, and, with the days of rain, it was difficult for some of her Houstonian fitness center friends to gather around and grieve. Her mother, Lucille “Ginger” Pope Woodyard, told a story about how Dr. Denton Cooley saved Pat’s life at the age of 10 when she had two holes in her heart. In the intimate group were Dr. Rosana Scearce, Betty Laney, Dr. Annette Gemp, Pattie Vackar, Jane DiPaolo, Beverly Vosko, Danielle Sankey, Phyllis Rauls and Marina Presley. John Lecky joined in later. Vodka and home run. Lili Rubin hosted an engagement party for daughter Michelle Rubin and Tarik Onur at the historic home of Kirk Heyne and Karen Twitchell. Their daughter Lena Gerecht is like a sister to Michelle. History was also being made that night as the Astros beat the Yankees in Game 7 of the playoffs, advancing to the World Series. In traditional Russian fashion, Lili provided vodka shots to the crowd and asked them to make a toast to Michelle and Tarik. Fall call. The Houston Junior Forum celebrated the membership and volunteers at the Birds of a Feather Flock Together Luncheon at the Briar Club. President Karen Hardin welcomed the 175 members. The fashion show, with Caruggi’s stylish

clothes, was a hit, led by moderator Karen Darnell and chair Frances Carr. The eight forum models, Lynda Gilbreath, Mary Cooper, Joyce Pelton, Jamie Barrere, Debbie Berner, Melinda Gordon, Pat Martin and Yours Truly, swagged down the runway to hip music, adorned with Franco Davalos jewels. Provisional member Cathy Oliver was NEIGHBORING Celebrating fall at the Tangle Lane Annual Happy Hour are (from left) p r o n o u n c e d June Reeder, Paula Hunt and Tracy Peddie. Volunteer of the and Frankenfurters. Ginger’s daughter Rachel Year. The great reveal of past president Kim Vidor’s was flown in to play Magenta for the last two beaded presidential skirt was made. There were 38 shows. Ginger, who also was Magenta, was in women who worked on it, headed by Sherri the shadow cast during the space scene. Mary Cooley. Heafner was dressed as Columbia and Denis Merriment on the bayou. Bayou Heafner as the Narrator. Evan was dressed as Preservation Party co-chairs Elaine Finger, Betty Gosse. The new director, Kyle Anna Holliday and Mary Shinn were thrilled Vaughn, has played Eddie and Riff Raff. The to have the party at the Sherwood Forest home show will go on for those of you who missed the of “King” Richard Andrassy and “Queen” Mary two sold-out performances. (Shinn). Minstrels and more entertained and Happy women. The Tangle Lane Annual raised money for the Bayou Preservation Women’s Happy Hour was held at Tracy Association. “Magistrate” Ty and “Lady” Lynn Peddie’s home, one of the newest on the block. Kelly, “Supreme Supporters” Marvy Finger and Everyone had recently been somewhere, so the Hal Holliday, “Maiden in Pink” Marjorie neighbors enjoyed catching up. Mary Whaling Cohen and “Woodland Forester” Ross Mason, was back in time from Carmel, Silvia Max from and “Lady of Hearts” Meredith and “Jack of Spain and June Reeder from Rome. Others in Diamonds” Fielding Cocke were creating misthe group of happy ladies were Iva Ann King, chief in the forest. Delia Stroud, Sherrie Kaplan, Susan Wise, Chaos. The Royal Mystic Order of Chaos Susan Williams, June Reeder Leppard, Michele celebrated Jeff Foss’s last Rocky Horror Picture Hosko and Vicky Dyer-Smith. Show when he retired after directing the show for over 40 years at the River Oaks Theatre. A pre-party at Evan and Ginger Howell’s See Rumor Has It at thebuzzmagazines.com for warmed everyone up for standing in line for an additional photos. Have some good news to share? hour in the cold weather. Dressed as characters Email us at info@thebuzzmagazines.com. in the show, they consumed Transylvania Tea

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MORE ONLINE


In the fine neighborhoods of:

Tanglewood, Galleria, River Oaks, Memorial, West University, Rice Military 5050 Westheimer, Suite 200 Houston, TX 77056 713-621-2555 wrigby@weldonrigby.com www.weldonrigby.com

Get Your Morning Buzz Enjoy your coffee + the buzz in your inbox every weekday morning. Sign up for our brand-new e-newsletter, Morning Buzz at thebuzzmagazines.com/morning-buzz.

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KIDS

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by Annie Blaylock McQueen, staff writer

Buzz Baby

Block parties

Buzz Baby is a column about life with little ones. Writer Annie McQueen has three children under the age of 4.

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here’s a lucky street in the Memorial area with over 50 kids on it, from babies to high schoolers. The kids are always outside playing until the streetlights come on. Every year, they have a block party so neighbors can meet, reconnect and swap stories. The parents set up classic kids’ activities like bobbing for apples and donuts on a string. Recently, I talked with some Buzz parents of babies and toddlers about their neighborhood block parties. Mother-of-two Stacey Brod helps coordinate the annual holiday block party in her neighborhood, Briarmeadow. It’s typically in midDecember, and everyone is invited, kids or no kids. The neighbors block off the street for the safety of the more than 60 little ones, although cars can still get through if needed. They use the website SignUpGenius.com so people can sign up to bring a dish, Christmas cookies, drinks (especially juice boxes for the kids), and even activities like coloring books and crayons for an activity table. On the website, neighbors can also sign up to help coordinate or pitch in for a bigger activity, like renting a bouncy house or hiring a face painter. Kids of all ages line up for the bouncy houses. Stacey’s neighbors chip in around $200 to rent two, a bigger one for the older kids and a toddler-sized one for children 3 and under. “They are typically set up in my driveway,” said Stacey. “When the party was over last year, I was left with a ton of shoes and random socks. [It] was a sign of a good time.” Sometimes, the group efforts can get a little confusing when everyone wants to help out. Last December, two face painters were accidentally booked for the party. They both showed up to set up as perplexed neighbors exchanged glances. In the meantime, that day’s especially strong wind was in the process of blowing a party tent down, all something to laugh about now. Stacey and her neighbors arrange for Santa Claus to arrive at the party. For a lot of the

babies, it’s their first time to see Santa, so it makes for some cute photo opportunities. The organizers have personalized styrofoam cups made for the adult beverages and hire musical entertainment, like a mariachi band, to play festive Christmas songs. Lauren Hartehargrove co-hosts an annual fall neighborhood party in West University with friends Jennifer Kuzma and Amanda Duguid. They invite neighborhood kids (typTHE STREET Ellis Hargrove, Henry Kuzma and James Rigamer (from left), along with ically around 30- 30-40 other kids and their parents, gather at Judson Park in West University for a neigh40 show up) to borhood block party. bring their ridesaid Lauren. “It didn’t ruin the fun though.” along toys and wagons and meet up at Judson Sheena Varughese loves to go to block parties Park. “We are big on arts and crafts,” said with her children. The Bellaire Young Mothers Lauren. “We do paint-your-own pumpkin, or volunteer suggested activities for the younger decorate a bookmark or door hanger with ones like a bubble car wash with Little Tikes Halloween and fall stickers.” The parents bring cars, carol singing, cookie decorating, a parade balls for the little ones to throw around, plus of costumes, face painting and a scavenger hunt. bubbles, scooters and bikes. So even if your street isn’t hosting a PinterestLauren’s husband, Kevin Hargrove, helps worthy party this season, you can always just chase the kids while Lauren helps set up the grab the kids, a blanket, some chairs, (some activities with the other hosts. “My favorite wine), and step out on your front lawn. Your thing about [the block party] is the potluck kids can run around with their neighborhood meals and reconnecting with neighbors,” said friends and, who knows, you might even start a Kevin. For the first year they did it, they new tradition. arranged for a food truck to come serve up the party. Now, each neighbor brings a dish. Editor’s note: Have any neighborhood party Not everyone loves a block party. “Last year, tales to share, or suggestions to make block gathsomeone – who we assume was a crotchety erings a hit? Leave a comment under this story at neighbor – got all the kids kicked off the tennis thebuzzmagazines.com. courts where they were riding their [scooters],”

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TRAVEL

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by Tracy L. Barnett, staff writer

Travel Buzz

Dad-daughter win global scavenger hunt

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s a private investor and businessman, Alan Ying is no stranger to travel. But in April of 2017, with then-14-year-old daughter Sydney, he set off for the strangest journey of his life. The two signed up for the Global Scavenger Hunt, a 25-day, round-the-world trip and competition that had them riding a water buffalo in rural Vietnam, sampling strange fruits in Macau and counting the number of Buddhas in a temple in Thailand, just to name a few of the challenges. And while they were up against formidable teams from around the world – most adults – it was the Yings who walked away with the championship title, the 2017 World’s Greatest Travelers. “A Blind Date with the World,” the competition is billed, and the description is an apt one. There’s no way to prepare; contestants are told to show up at a certain hotel in a certain city at a certain time, and there they are given a booklet listing a variety of challenges to choose from. Internet usage is prohibited: No Google, no TripAdvisor – and you can’t hire a tour guide, either. The idea is to learn from locals, immersing yourself in the culture and navigating the old-fashioned way, with maps and directions from people. Challenges range from the whimsical – finding a foul-smelling durian fruit, for example, and eating it – to the arduous, such as climbing to the peak of Sri Lanka’s Mt. Adams before dawn. Each challenge is assigned a number of points, depending on difficulty. The contestants travel through 12 countries on four continents, solving riddles and documenting their journeys. And the pair that end up with the highest score – in this case, the Yings – are the winners. “It was pretty fantastic; you don’t know anything – where you’re going, the time zones, the climate, anything – and really, your only preparation is to pack as lightly as possible,” said Alan. “You’re not going to have porters moving your footlockers to and fro, so the more you bring, the more you have to carry.” Sydney, then a freshman at Post Oak High School, approached her teachers six months in advance, worked ahead on her studies, and delivered a daily blog and a presentation afterwards. As a Montessori school, Post Oak incor-

THE PYRAMID CHALLENGE Traverse and enter all the major pyramids by hoofed animal. Options were camel, donkey, horse or goat-drawn carriage. The Yings found camels.

porates real-world experiences into the curriculum, so the 25-day absence was not a problem. Here’s a peek at their exotic itinerary, from an interview and Sydney’s blog. Day 1: San Francisco. Sydney: “I’m nervous, excited, tired and more nervous… I’ve been told that everyone cries at least once on the trip, so I feel a little bit better.” Alan: “‘Get comfortable being uncomfortable.’ That was the point of the trip when I first mentioned it to Sydney… Well, it’s here, and it’s already uncomfortable in that good, excited way.” Sydney’s biggest worries: getting lost, not having fun, getting sick or injured, or perhaps worst of all, “losing terribly... Because this is a game, and we all want to win.” First was orientation, then meeting their fellow travelers – “…like fantastically interesting characters in a book,” according to Alan, including a septuagenarian couple from New

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Orleans, a thrill-seeking couple from New Zealand, an American expat and Chinese national from Shanghai, and a meteorologist and food blogger who had never met until that day but were on a team together. Day 3: Hong Kong lowlight: Spending the night in the ferry station on the way to Macau. They realized Macau is a different country and they’d need their passports – which were back at the hotel. They arrived at the station just after the last ticket had sold. Alan’s take, from Sydney’s blog: “The best part of yesterday was that now and forever after, I as a parent can look Sydney in the eye and say, “Look, I know you think [X] is horrible and the end of the world, but you’ve been forced to sleep in a ferry station at night in Macau... you can handle anything.” Day 5: Hanoi, Vietnam. Finding and riding a water buffalo, without speaking the lan-


THE SPA CHALLENGE Partake in all the healing properties of Iceland's Blue Lagoon geothermal spa. The spa is located in a lava field in Grindavík on the Reykjanes Peninsula, southwestern Iceland. It's several square kilometers in size, is always at 100 degrees Fahrenheit, and is of uniform depth throughout. "It was definitely a highlight," Alan Ying reported.

guage – at night, was unforgettable. Beyond the edges of the city, in the middle of the night, a huge herd of very pointy-horned water buffalo crossed the road. The cab driver was able to persuade the herder to let Sydney climb aboard the beast, and a fuzzy photo documents their triumph. Day 7: On a seven-hour layover in Bangkok, they jumped a train and tuk tuks (moped taxis) to downtown, took a ferry, photographed an elephant, ate Tom Yum Gai soup outdoors in 105degree heat with 90-degree humidity – and made it back to the airport in time for their flight. Days 8-11: Sri Lanka – “Like a scene from an Indiana Jones movie,” Alan described it – an open-air train stacked with people and babies and animals that carried them six hours into the sweaty heartland of this island nation, where they videotaped a malaria public-service announcement with a local family, hiked a mountain to a temple at sunrise, and visited the sacred bo tree descended from the one the Buddha sat under when he reached enlightenment. Sydney learned to drive a tuk tuk. The biggest challenge: awaking at 1:30 a.m. to climb above the clouds to the summit of Adam’s Peak in time for an unforgettable sunrise. Days 12-14: Cairo, the first of a 3-day leg in Egypt. Highlights: a cruise on the Nile; Alexandria, home of one of the world’s most ancient libraries; Coptic Town, the world’s largest ancient shopping center; and the Pyramids of Giza. One particularly memorable scavenge involved getting a dinner invitation from a local family – and becoming local celebrities in the process. Their new friend, Mohamed, took them

to a remote village beyond the military border, where foreigners were not allowed. Most residents had apparently never seen a Westerner before. Children formed an entourage, shouting their two English phrases: “I love you!” and “Hello!” as they made their way to Mohamed’s home. Dinner was camel meat, buffalo cheese, bread and veggies in a house shared with goats, sheep and cows, where the most successful communication was laughter and everyone sat on the floor. After, they visited with a dozen families. Everyone wanted photos with the Yings; some handed over their babies so they could take pictures of them with their little stick phones, and others played downloaded songs from Adele and Taylor Swift so they could sing along. “They gave us gifts we had to take with us,” Alan recalled. “They were extremely poor but very welcoming, giving us whatever they could afford.” Africa gave, but it also took away. Halfway through their trip, on their way to Cairo, Alan’s comfy flight on the United Arab Emirates airline included a handy pouch to place one’s cell phone – which is where his new iPhone 6 stayed when he stepped off on a layover in Abu Dhabi. They tried to look on the bright side. “It gave us an opportunity to detox from everything in the world that’s technology,” said Sydney. Alan had already come to appreciate the rules that kept them from checking the web for information. They landed in Thailand with “no phone, no Internet, nothing – and we found our way to a very particular place within 30 minutes just looking at maps and subway maps and talking to people… It’s just a very empowering feeling to know you can land anywhere in the world and not know the language and get to a place where you need to

go without any support whatsoever.” This was just the halfway point, however; the trip would still take them to Europe – Belgium, the Netherlands, England, Ireland – and on to Iceland, where they swam in the amazing Blue Lagoon, an enormous natural geothermal spa located on a lava bed and ate, in Sydney’s words, the “MOST AMAZING HOT DOGS IN THE ENTIRE WORLD.” The trip taught them many things, but two lessons rise above. First, people are kind and want to help, everywhere. Second, Sydney and her dad can do just about anything together when they put their minds to it. “We learned that we can show up in a country and not know anything… and that we have the capability and that we are bonded enough to where we can solve anything together,” said Sydney. The trip changed her in many ways, she said, helping her learn to prioritize what is really important in life. “At first I was the most hyper teenager you could be; I wasn’t going to have my phone, I’d be away from friends, I’d be stuck with Dad for a month; I’d get really dirty and meet a lot of strangers.” But with every day that went by, she learned to relax and observe what was around her; to see how other cultures respond to the stresses of poverty and daily life. “If you are worried about growing up in the real world, this is the No. 1 way to get great exposure to what that’s going to be like,” she said. “The U.S. is so developed; we tend to think we have so much more than other cultures. To see those other cultures in the real world, you learn so much, and you’ll never get that experience in any other way.”

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FOOD by Amanda Lauren Hanks, contributing writer

Cooking Buzz The Junior League of Houston

How to be a kitchen angel Cooking Buzz is produced in partnership with the Junior League of Houston, a women’s charitable and education organization founded in 1925.

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t’s that time again! While Houston may not be a winter wonderland, signs are all around that the holidays are approaching. Decorations serve as friendly reminders that our to-do lists, along with checkout lines in stores, are getting longer. This also means my home is filled with the smell of holiday cookies baking. One of my fondest childhood memories is going to my grandparents’ house for the holidays. We would load up the truck and head to Breaux Bridge, Louisiana. Waiting was my grandmother’s “goodie table” – made up with her homemade cookies and sweets. I would run to examine that year’s cookie spread. As time went on, I tried to learn my grandmother’s recipes – many of which she did by memory. I still haven’t mastered her chocolate chip cookie recipe, and – frankly – I’m afraid I never will. My mother has her own holiday baking tradition. Before she retired, she instituted “Kitchen Angel Fridays” at her work. Every Friday during December, she would bring a homemade goodie for her co-workers. Kitchen Angel Friday morphed into an almost-every-day-in-December occurrence. My mother and I would look through cookbooks and test recipes for what the “Kitchen Angel” could bring next. This is when I learned to make her own staples – Chewy Brown Sugar Cookies and Treasured Gingerbread from the Junior League of Houston’s Star of Texas Cookbook and her famous Mother’s Creamy New Orleans Pralines from the Junior League’s Houston Junior League Cookbook. A daughter of one of my mother’s co-workers took a special liking to her chocolate chip cookies, so my mom made a special batch just for her. Even after her retirement, year after year, my mom would make sure that little girl had her own container filled with cookies made with love. Over time, others joined the “Kitchen Angel” fun. People of all cultures and religions would share goodies made from recipes that had been in families for generations.

COOKIES A goodie table of desserts is always a satisfying sight, but especially during the holidays.

I encourage you to be someone’s Kitchen Angel this year. Try baking a family recipe. If one doesn’t come to mind, start your own tradition! The Junior League of Houston’s Peace Meals cookbook contains some amazing recipes. The Chocolate Snaps and Sugar and Spice and Everything Nice Loaf Bread, along with White Hot Chocolate, are sure to put you in the holiday spirit.

Chewy Brown Sugar Cookies From Star of Texas Cookbook ½ cup butter 2 cups brown sugar 2 eggs 1 teaspoon vanilla 1 cup flour ¼ teaspoon salt 1 cup chopped pecans or walnuts Preheat oven to 300 F. Cream butter and sugar. Add eggs, one at a time, beating well. Add vanilla. Sift flour with salt and add to butter mixture. Add half of the nuts. Spread in a greased but not floured 9-by-13-inch pan. Spread batter fairly thin. Sprinkle with remaining nuts. Bake for 30 minutes. Cut while hot but leave in pan to cool. Yields 48 cookies.

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Treasured Gingerbread From Star of Texas Cookbook 2 cups flour 1 box (1 pound) dark brown sugar ¾ cup margarine, softened 2 teaspoons cinnamon 1 teaspoon baking soda 1 teaspoon nutmeg ½ teaspoon ginger 2 eggs 1 cup buttermilk Preheat oven to 350 F. Combine flour and sugar. Cut in margarine. Reserve 1 cup of this mixture for topping. Add cinnamon, soda, nutmeg and ginger to remaining flour mixture. Stir in eggs and buttermilk. (Do not use electric mixer.) Pour batter into ungreased 9- by-13-inch pan. Sprinkle the reserved topping over batter and bake in preheated oven for 45 minutes or until done. Serves 10 to 12.

MORE ONLINE For other recipes mentioned in this story and in past columns, see thebuzzmagazines.com. To buy a Junior League of Houston cookbook, see jlh.org or call 713-871-6608.


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Chuck Cook

DINING

by Dai Huynh, staff writer

Chef’s Corner

Kiran Verma

Find out about your favorite chefs in our Chef’s Corner column. This month, restaurant writer Dai Huynh interviews chef Kiran Verma.

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piced hot tea is sold all over India by chai wallahs. The tea sellers all have their own special recipes, as does Kiran Verma. Behind the hammered brass doors of her namesake restaurant are 12-ounce tins brimming with her signature blend: bold, malty Assam with Earl Grey and Darjeeling teas. The brisk sultry blend is transformed when swirled with hot milk and sweetened with sugar. Black cardamom and ginger soothe frazzled nerves. Kiran’s Restaurant (2925 Richmond) in Upper Kirby has a kitchen employee whose sole job is to make a perfect cup of masala chai and coffee. It’s unusual for a restaurant, even a finedining venue, to have a dedicated barista, but warming chai is a passion that bridges Chef Kiran’s North India past to present-day Houston. On Saturday, her dining room is bustling with diners, nibbling on finger sandwiches and warm cranberry-orange scones. It harkens back to her mother and aunts gossiping over afternoon tea in ancient New Delhi, studded with garden ruins and splendid Mughal forts. The capital city cradles monuments and mausoleums alongside a contemporary art scene. In some ways, Kiran’s Restaurant embodies this spirit. The spacious venue across from Levy Park is a harmonious marriage of modern and tradition. Abstract art grace cool gray walls while postmodern furniture ingeniously melds with traditional relics like the towering Krishna statue. Sipping chai, Verma breathed in cardamom, cinnamon, ginger and black peppercorns. This is her third cup of masala chai in less than hour. “More chai?” a waitress asked. Verma nodded yes and said, “I can live on chai.” Afternoon tea was a Saturday pastime at your former Westheimer location. How is it doing at your new location? We now offer it on Friday and Saturday. Afternoon tea starts as soon as lunch finishes on Friday, and on Saturday, our day starts at 2 p.m. with afternoon tea. It’s a popular time. Usually Friday is a lighter day, whereas on Saturday we

may serve more than 100 people. Can you imagine the number of cups we go through? We offer a three-course afternoon tea for $40. So, if you have 80 people, you will need 240 CHEF KIRAN VERMA Known by foodies as the Queen of North Indian cuisine, cups! chef Kiran Verma continues the tradition of afternoon tea at the new Kiran’s Restaurant People love to across from Levy Park. de-stress and celesince we’ve reopened. You would think that brate with friends and families over afternoon after doing this for 20 years, it would get easier. tea during the holidays. How do you accomBut in our new location, it’s like starting over modate for all the different diets that come into again. We did get to go to San Francisco when play these days, from gluten-free to vegan? my grandson was born and we went to Spruce Our typical tea menu starts with mushroom (3640 Sacramento Street, San Francisco). It’s a samosa and Indian masala chai. The second new American restaurant with a beautiful setcourse include Darjeeling tea, vindaloo deviled ting and beautiful food. Also, we went to the big egg and open-faced sandwiches: mango chicken, farmers’ market (Ferry Building Marketplace, tandoori salmon and English cucumber. Finally, One Ferry Building, #50, San Francisco). What we end it on a sweet note with scones and a a wonderful place. dessert buffet with Earl Grey tea. But after doing In Houston, one of my favorite places is La this for 10 years, I wanted to expand on it, and Table Houston (1800 Post Oak Blvd #6110). so now, we offer a vegetarian, vegan, children They just have fine service, even more than the and, even, gluten-free menu. I really want to food. You know how it is. When you start going make people feel special because this is a luxury, to one place over and over, people start to pamnot a necessity. per you. And then there’s Tony’s (3755 In India, chai is more than just a cup of tea Richmond Ave). It’s always my favorite, and to start the day. It’s an integral part of life. when you entertain somebody, you take them Why is that? there for beautiful food and service. We don’t So when you go to somebody’s home in India, get too many chances to try out new restaurants, you always have tea. That is the first thing peobut we did try Chris Shepherd’s second concept ple do to welcome guests. People weren’t into (One Fifth Romance Languages, 1658 alcohol; wine wasn’t so readily available. Also, Westheimer Road), which draws influences too, there is a big gap between lunch and dinner from Italy, Spain and France. We did enjoy that. in India. Lunch is around 1 or 2 p.m., so dinner isn’t until 9 or 10 p.m. So in India, you would Editor’s note: Buzz dining columnist Dai Huynh always have some afternoon snacks with your is a James Beard food-journalism award winner and tea, like pakoras, or fried vegetables and lamb or longtime Houston-based restaurant writer. chicken kebab. You’ve been busy tweaking your new North Indian menu while good family friend Dr. Chef Kiran features many Indian standards and Jagdish Sharma is fine-tuning your wine prostreet foods at her new location. Among her favorite new gram. Have you had any time off to visit relamenu items is an egg white omelet on her lunch menu. tives back in India or, simply, dine out? For the recipe, see this story at thebuzzmagazines.com. Not really. There is so much work to be done

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Tips for reducing family stress during the holidays Can it be that time of the year already? It certainly is. Time for gift giving, family traditions and special meals with your nearest and dearest. It’s also time for added stress. Barbi Topek, LCSW, a clinician with Menninger’s Outpatient Services, specializes in helping families negotiate mental health challenges, and she has some advice to help reduce holiday stress. Managing expectations Occasions like Christmas and Hanukkah conjure up ideas, sometimes even fantasies, about what it should be like when we’re celebrating with family and friends. The truth, however, is that reality doesn’t always live up to those ideas. “Approach these times with the expectation that they won’t be any different from previous years,” says Topek. “You know your family history of holidays, so being prepared with realistic expectations will help you avoid disappointment.” Family roles To manage stress, think about the role you played – entertainer, peacemaker or even fixer – while growing up and acknowledge that you don’t have to play that role anymore. “As adults, we can make a choice about whether or not we repeat the behaviors inherent in those roles,” says Topek. “Being aware of the role you played and choosing not to play it again can help create a more peaceful holiday.” Sibling rivalry Siblings who grew up fighting a lot might find themselves repeating the

same behavior during family holidays. Topek suggests removing yourself from the conversation by saying something like, “Wow, this makes me feel like we’re 6 and 8 again!” Something as simple as that can help protect you from longstanding, negative encounters. If you start feeling an increase in stress or a return to unwanted behaviors, take a break. It’s okay to give yourself permission to leave the room and take some time to breathe and calm down. “It’s important to remember that you can’t change another person’s behavior,” says Topek. “You can only change your own.” Older generation Parents with adult children and grandchildren aren’t immune from holiday stress either. According to Topek, this generation should give themselves permission to simply enjoy being with their family. “Remember that your children are adults,” she says. “You are not responsible for your children’s quarrels with one another or with their spouses and children.” For a therapy appointment with Barbi Topek, LCSW, or another therapist at Menninger’s new Outpatient Services location in Bellaire, call 844-574-7465. The Menninger Clinic, 12301 S. Main Street, Houston, Texas 77035, www.MenningerClinic.com

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SPORTS

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by Todd Freed, staff writer

SportzBuzz F

or the Memorial Mustangs tennis team, it was a Perfect 10. In its 10th straight trip to the state tournament in team tennis, the Mustangs finally secured the elusive state championship. “The feeling is hard to describe,” said Mustangs tennis coach Bud Booth. “After advancing to the state Final Four in nine consecutive seasons and just coming up short each year, you start to wonder if it’s ever going to happen. What a relief and joy it is to finally win it all.” In the previous nine trips to the state tournament, the Mustangs had advanced to the state finals six times before ultimately falling in the title match. This time, Memorial secured the state title with a convincing victory 11-5 over Cypress Ranch, winning 11 of the 16 matches between the schools. “All season long we knew we could do it,” said Booth. “It was just a matter of staying healthy and performing at the right time. The kids played well in virtually every match, leading through a rugged regional draw and then capping things off with a magnificent performance at state. We defeated some really great teams just to get to state, and then took care of business with victories over a tremendous Austin Vandegrift team followed by the clincher over Cy Ranch.” Competing for the Mustangs at state for the boys were Andrew Esses, Artur Zigman, Ben Westwick, Cole Rassner, Dru Shuvalov, Taylor Stafford and Thomas Graves. The Mustangs girls’ lineup at state included Chloe Sands, Natalija Dimitrijevic, Aleksandra Dimitrijevic, Drew Morris, Natalie Hur, Nina Solovyeva and Gracie Hamilton. The title not only capped off a perfect 16-0 season for the Mustangs, but it also marked the first time in 15 years that a team from the

Greater Houston Area had won the state championship in team tennis. “It’s amazingly exciting for our entire Memorial community,” added Booth. Despite losing several top runners to graduation, it was another STATE CHAMPS For the first time in school history, the Memorial Mustangs won the Class 6A state championship in team tennis. The Mustangs capped off tremendous run for the a dominating 16-0 season by defeating Cypress Ranch 11-5 in the state final. St. Agnes Academy stood the toll of Hurricane Harvey to secure its cross-country team, which finished second over17th district championship in the last 18 years. all at the TAPPS 6A State Cross Country Meet. “The season was short and definitely different, It was the fourth straight year the Tigers finished and I think we really overcame some major hursecond at the state meet. dles,” said Cardinals volleyball coach Ap Clarke. “We graduated four of our top runners from “Bellaire was hit hard by the hurricane, and last year, and I really thought this was going to several of our players and/or their relatives were be a rebuilding year,” said St. Agnes cross coundisplaced by the storm. Their mind was on what try coach Kristi Robbins. “We had two freshit needed to be, which was taking care of their men, two sophomores, two juniors and one senfamilies first and foremost. We had about 16 ior compete at state, and for these girls to come matches cancelled because of the hurricane, as far as they did was pretty impressive. They including a big chunk of our non-district schedgave it all they had, and I couldn’t be prouder of ule and half of our district games, so it wasn’t an the season they put forth.” easy season by any means.” At the state meet, youth served quite well for Through it all, several of the Cardinals rose the Tigers, with freshman Sara Price coming in to the challenges in front of them, including fifth overall against the state’s top runners, runsenior right side hitter Codi Fillmore, who won ning the two-mile course in 12:09.2. Other top the District MVP award. In addition, senior outfinishers for the Tigers in a field of 120 runners side hitter Aryel Odomes and sophomore libero were Emily Sullivan (13), Amelie Born (16), Emily Hawes were named to the all-district Grace Wolfe (20), Emory Reilly (23), Jackie team for the Cardinals. Cruz (24) and Savannah Marks (30). “I’m definitely excited about the future,” said Editor’s Note: Todd Freed is the Emmy AwardRobbins. “Plus, aside from cross country, some winning co-host and producer of the KUBE of these girls will be a great addition this spring SportsZone, which airs Saturday and Sunday at 6 to our track and field team, which has won two p.m. on Channel 57-KUBE. To submit high school straight state championships. I think we’ll have sports news for possible inclusion in SportzBuzz, a great shot at winning three in a row.” please email todd@thebuzzmagazines.com. In volleyball, the Bellaire Cardinals with-

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Matt Bennett

SPORTS

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by Angie Frederickson, staff writer

SportzBuzz, Jr. W

elcome to SportzBuzz, Jr., a column spotlighting neighborhood athletes in elementary and middle school.

Family football tradition Cousins Westy Bennett and Ford Bennett (top photo, from left) take a break from battling it out on opposing teams in an SBMSA freshman tackle football game. Westy, a third grader at Rummel Creek Elementary, has never played on a team with cousin Ford, a second grader at Hunters Creek Elementary. The East/West division keeps them on different teams, but they have the opportunity to play against each other. Football runs in the Bennett family, with six male cousins in the area and parents who are Memorial High School alumni. Westy’s father, Kelly Bennett, has coached SBMSA football for more than 20 years, so these cousins have basically grown up on the field.

The Southwest Football League cheerleaders (middle photo) performed during halftime at the Rice University vs. West Point Army game at Rice Stadium. The girls, ages 6 through 11, learned dances and cheers from the Rice cheerleaders at a camp during the summer, and attended twiceweekly practices to prepare for the halftime show. The spirited cheerleaders are (top row, from left) Abigail Schellinger, Hayley Naggar, Marinne Miller, Madeline Spielman, Samantha Chavez, Allie Barker, Trinity El-Hakam, Lily Johnston and Sydney Spielman; (middle row, from left) Eliana Antonoff, Audrey Conklin, Juliette McLaughlin, Sloane Smith, Fiona Duncan, Lauren Young, Jordan Young, Laila Payne, Sophie Polasek, Macyn Tannery and Zoe Clark; (bottom row, from left) MacKensey Fisher, Teresa Pinkston, Ava Munro, Eva Pastore, Payton Spielman, Alexa Negro, Sasha Payne, Elizabeth Burke and Ella Gibson; not pictured: Taylor Vondenstein.

Elizabeth Naggar

Cheering for the Owls

In honor of Mom Wilchester Elementary first-grade friends and rivals (bottom photo) wore pink socks to honor a teammate’s mom who fought and beat breast cancer. The SBMSA freshman flag football Steelers and Packers all play football in each other’s front yards after school, so they couldn’t wait to play a real game with their teams and celebrate together afterward. Mom and survivor Cathy Hale was grateful for the boys’ thoughtfulness. “This has absolutely made my day,” she said. The Steelers and Packers are (bottom row, from left) Tripp Clarke, Wyatt Robertson, Austin Swantkowski, Jackson Dierenger, Westin Sharp, George Hamilton, Carter Smith, Derek Rubio, Jay Squillante, Jackson Whisler, Nolan Strobel, Will Long, Tommy Amis, Parker Miller, Brooks Bown, Henry Nogueira, Jackson Montalbo, Hayden Janicek, John McKemie, Nate Long, Ben Dimitry, Hank Hale, Eli Box and Aiden Bailey, plus (top row, from left) first-grade teacher Rebecca Janes and health/fitness coach Anne Dailey.

Editor’s note: Send your best high-resolution photos and behind-the-scenes stories about young local athletes, in both team and individual sports, to SportzBuzz, Jr. at info@thebuzzmagazines.com. Include all contact info, names, ages, grades and schools. Featured athletes must live in Buzz-circulation neighborhoods. Items will be published on a space-available basis. TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 37


KIDS

Haley Webster, Three Smudges Photography

HARVEY STORY Isabella Goytia, an eighth grader at River Oaks Baptist School, saw a couch and pool table in her house float before her family evacuated during Hurricane Harvey.

by Isabella Goytia, age 13

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The day that Harvey hit

n Aug. 27, I woke up at 5 a.m. Walking to my parents’ room, I looked through the window toward the backyard and the bayou beyond. It was so dark that I couldn’t see anything, so my dad and I headed downstairs to get a better picture of the water level. We ran to the window and saw nothing but water. We moved quickly toward the door that led to our bottom floor. Opening the door, we carefully walked down the steps. We were only able to descend to the first landing. There was water up to the top step, and our couch and pool table were floating. We were stunned. My dad and I went to wake up the rest of my family on our third floor. It was hard to wake them up at first, but when we told them how high the water was, they shot out of bed. We ran

down to our second floor and immediately started moving things up as quickly as we could, in case the water kept rising. Eight hours and more than 100 flights of stairs later, we were done. Watching the water rise, we started to pack our bags because we knew we needed to evacuate. A few hours later, I saw on Snapchat that a friend who lived one block away was being rescued. Thirty minutes later, we saw some people in kayaks coming down our street. We waved and shouted, and they floated over. They took us down Chimney Rock and got us to a safe spot a few streets away. After a few days, we came back home. In the days following, many of my friends came and worked on demolishing and mucking out our bottom floor. It was amazing seeing all my

friends from school and our community who just showed up to work without being asked. We took down sheetrock and insulation and shoveled heavy, wet debris. At the end of each day, we were exhausted. I can’t imagine being where we are today without all of the help. I am so thankful to each person. Want to be a Buzz Kid? Email approximately 350 words, a high-resolution photo and caption to info@thebuzzmagazines.com. Or mail it to The Buzz Magazines, 5001 Bissonnet, Suite 100, Bellaire, Texas 77401.

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Update on dog allergy A few years ago, I wrote about whether there really was such a thing as a hypoallergenic dog. The answer was “sort of.” Breeds claimed to be hypoallergenic, like a Bichon or Poodle, produce just as much dog allergen per square inch of body-surface area as Golden Retrievers. But Goldens are bigger than Bichons, so one Bichon produces less allergen than one Golden. Also, Bichons and Poodles shed a lot less than Goldens, so the dog allergen stays on the dog, and doesn’t get spread all over the house. What if you are allergic to your dog? It’s best not to have the pet you’re allergic to, but dogs become part of the family, and it can be hard to part with them. Allergy shots work great for dog allergy, if your allergist is following the latest Practice Parameters for Allergen Immunotherapy. Unfortunately, that’s a big “if.” Most allergists only test for one dog allergen, either Acetone Precipitated (AP) dog, or dog epithelium. AP dog is great because it has about 50 times more of the most important dog allergen than dog epithelium has. But using it alone isn’t good enough. AP dog doesn’t have any of the minor dog allergens. That’s why we test for and treat for both AP dog and dog epithelium (that’s also why we test for and treat for both cat hair and cat pelt, but that’s a subject for another day). I can’t tell you how many patients we have seen where their previous allergist told them, “You’re not allergic to dog,” and then find out they’re just allergic to the other dog allergen. Sometimes, the patient who has allergy symptoms around the dog really isn’t allergic to dog at all. Dogs go outside to walk and do their business, and their fur is really good at trapping pollen grains and mold spores and

bringing them inside. And mostly-inside dogs who use the same soft bed usually share that bed with lots and lots of dust mites. Dust mites aren’t picky; they don’t mind eating shed human skin or dog dander. Dust mite-avoidance tips should be applied to the dog’s bed, too; wash the bed covering in hot water once a week and prevent the humidity from getting too high where the dog sleeps. If possible, keep your bedroom free of pets. If that’s not possible, then at least keep the dog out of your bed. And if in spite of the avoidance measures listed above you are still having allergy symptoms when around your dog, then it’s time to make an appointment to see us. No one nose allergies like we do.™ Note: Information contained in this article should not be considered a substitute for consultation with a board-certified allergist to address individual medical needs. David B. Engler, M.D., The Allergy Clinic, 7707 Fannin, Suite 100, Houston, Texas 77054, 713.797.0993, *1200 Binz, Suite 180, Houston, Texas 77004, 713.522.9911, www.allergyclinic.com, *Operating as Houston Allergy and Asthma Clinic

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Tucker, age 10 months, Miniature Golden Doodle, Nantucket Dr. I am a very active, energetic and happy puppy. My favorite things so far are chewing “everything,” jumping, playing with my sister, Kate (a Cavachon who was featured in The Buzz a few years ago), playing ball and chasing the 15-year-old family cat (who hates me). I also like to swim in the pool when it is hot and enjoy walks in the neighborhood, especially if there are other dogs and cats out to bark at and try to chase. My parents like to dress me in outfits, particularly my Texans jersey, since they are really big Texans fans. I like it when they stay home and watch the games because I get treats so I will not bother them while they are watching the game. I am jealous of the other pets and want my parents’ attention. Hopefully, I will grow out of this when I get older. After all, I am not even a year old yet! Got a cute critter? Email a picture of your pet with approximately 150 words to info@thebuzzmagazines.com or mail it to The Buzz Magazines, 5001 Bissonnet, Suite 100, Bellaire, Texas 77401. Featured pets receive two passes to Rover Oaks Pet Resort. Each pass can be redeemed for one day of lodging in a Bunk House Suite, 25 percent off your next grooming appointment or 25 percent off one obedience training class.

TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 40

May your family enjoy lots of love and laughter Happy Holidays from Nikky LaWell Photography

A Portrait Remembers 713.523.4916 nikky@lawellphoto.com www.lawellphoto.com


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Your menopause your way A minute with Maisie People tend to cringe when they hear the word “menopause.” But whether referring to just the word or to the entire second half of a woman’s life, there’s nothing cringe-worthy about menopause. Menopause is powerful. It’s so powerful, we should rename it “menopower.” Menopausal women are wise, experienced, and feisty. And we’re everywhere! Instead of shying away from the topic of menopause, we need to embrace it and talk about it. Why? Because it’s not about hot flashes; it’s about heart attacks, osteoporosis, and Alzheimer’s Disease. It’s important to learn the pros and cons of all options, including diet, lifestyle, vitamins, minerals, botanicals, herbs, hormonal medications, non-hormonal medications, acupuncture, and hypnosis. With both alternative and complementary, as well as traditional, medical options, you can find the right approach for you. Everything you do and everything you don’t do add up over time to create your menopausal experience. Menopause Taylor (Barbie Taylor, M.D.), obstetrician/gynecologist and women’s health and menopause expert, teaches you how to tailor the facts and options to manage your menopause your way and make the rest of your life the best of your life. Dr. Taylor holds a doctor of medicine degree from Baylor College of Medicine, a law degree from University of Houston Law Center, and a master in business administration from University of Houston – Clear Lake. To enroll in her two-day seminar February 10-11, please visit www.MenopauseTaylor.ME. Use code “BUZZ” to receive a 10 percent discount. Menopause Taylor, Barbie Taylor, M.D., Obstetrician/ Gynecologist, 713.374.5732, www.MenopauseTaylor.ME

Many clients ask me, “Where will my divorce take place?” Jurisdiction and venue issues arise most often when one party has moved to another county or state and the other party remains in the marital residence. The Texas Family Code provides that you or your spouse must have resided in Harris County for the preceding 90 days and the state of Texas for the preceding six months prior to the filing of the petition if you desire to file your divorce action in Harris County, Texas. Obviously, if there are multi-state issues, this can become quite complicated, but the Texas Family Code has codified Uniform Acts that provide some guidance for potential jurisdiction dilemmas. If there are jurisdiction questions in your case, do not hesitate to contact an attorney as these issues can become quite problematic if not resolved according to the law. Maisie A. Barringer is a partner at Jenkins & Kamin, L.L.P., a full-service, boutique, family-law firm specializing in divorce, child-custody modifications, grandparent access, paternity, adoption, and premarital and postmarital agreements. Maisie A. Barringer has been recognized as a Texas Rising Star by Texas Super Lawyers, a Thomson Reuters service printed in Texas Monthly magazine for 2008, 2009, 2010, 2012 and 2013. Jenkins & Kamin, L.L.P., Maisie A. Barringer, Partner, Board Certified in Family Law, Two Greenway Plaza, Suite 600, Houston, Texas 77046, 713.600.5500, www.jenkinskamin.com

TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 41


Jenny Antill

NEIGHBORS

.

by Annie Blaylock McQueen, staff writer

Buzz About Town Honoring Houston heroes

Building bridges Over 330 guests attended the Medical Bridges One People One World Gala at Hotel ZaZa. The event was led by Kim Weill, Elizabeth Grzebinski, Dolly Dawson Thomas and Elizabeth Kanaly (pictured, with Drew Kanaly) and honorary chairs Tony Bradfield and Kevin Black. It was a record-breaking evening, raising over $300,000. Guests were grabbing the wine pull bottles and bidding on auction items. A sitar group performed as the crowd sipped and visited. Medical Bridges recovers surplus medical supplies that would otherwise be discarded and

redistributes them to hospitals, clinics and healthcare providers in less fortunate countries.

Gator spirit

Michelle Watson

More than 460, including (pictured, from left) chairs Truett and Elva Akin and Oya and Brian Freed, gathered at the Hyatt Regency Houston for the 2017 Crime Stoppers of Houston Gala. The theme was celebrating Houston after Harvey. Speakers shared inspiring messages of hope after tragedy. The fundraiser raised $308,000 for crime-prevention programs. Media icon and namesake of the Crime Stoppers building in Houston Dave Ward joined Dominique Sachse, KPRC news anchor, to lead the evening’s program. Steve Tyrell’s song for Houstonians, Hand in Hand, was played to set the tone of celebrating Houston after Hurricane Harvey. Houston Police Department and Harris County Sheriff’s Office honor guards stood by the stage as groups were recognized. Keynote speaker was ABC correspondent Bob Woodruff, who shared his story of recovery after being hit by a bomb while on assignment in Iraq. Guest

speaker Alissa Parker, mom of Emilie Parker, one of the 20 first-grade children killed in the 2012 Sandy Hook Elementary school shooting in Newtown, encouraged guests to join her and Crime Stoppers to make schools safe. Read more about her story at thebuzzmagazines.com (search Alissa Parker).

Tanglewood Middle School cheerleaders, including (pictured, from left) Mary Ruth Cochran, Lainie Stone and Kane Kinney, celebrated the Gators’ win over Sugar Grove Academy Middle School at Dyer Stadium. Along with cheerleading, the girls participate in other sports at TMS, including volleyball, basketball and track. The girls are in eighth grade this year and have attended school together since kindergarten at Briargrove Elementary School.

Big charity sale Dee Dee Robinson and Laura Williams (pictured, from left) are co-chairing The Sale, a 2day charity shopping event open to the public on Jan. 6 and 7 at Bayou City Event Center, TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 42


Caring for Hospice Fulton Davenport

Trish Morille

will take place on Jan. 6 for $150 per person. See thesalehouston.com.

9401 Knight Road. The fourth annual event will be presented by Houston Tri Delta alumnae. The discount boutique-shopping experience benefits Texas Children’s Cancer Center. It has raised over $500,000 to support pediatric cancer research in the Texas Medical Center. Tickets are $25-30. A Champagne Shopping Preview

Over 200 guests, including (pictured, from left) Michele Sabino and Sue White, filed into the River Oaks Country Club to support the Houston Hospice Program at the 19th Annual Laura Lee Blanton Community Spirit Award Dinner. Chair Lance Boudreaux was pleased that the evening raised over $260,000. Board chair Michele Sabino praised the staff and caregivers who are with families at the most difficult time in life. The evening’s recipients of the

Laura Lee Blanton Community Spirit Award, Sally and Bob Thomas, were introduced by close friend Harriet Foster.

The rundown The Lamar High School boys cross country team competed at the Houston Christian Invitational. Teammates, including (pictured, from left) Jake McCabe, Nick Balbin, William Stone, Bryce Cox, Lyle Derden and Will Moore Jones, had a great fall season under the leadership of coach Jerry Martinez. After earning top scores at fall meets, the boys teams swept the district championships on Oct. 10 with first places in varsity, junior varsity and freshman divisions. All seven varsity members finished in the top 12 overall at the meet. Derden and Camilo Meisel placed first and second overall, respectively.

Freaky Friday Briargrove Elementary School’s annual fall carnival went through a makeover this year. Changes included being moved to Friday afternoon (from Saturday) and a new Halloween theme. Booths included the Zombie Zone, Dracula's Dungeon, the legendary Dad's Club Haunted House and the Dr. Mike Mizell Monster Mash. The carni- (continued on page 44)

TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 43


efiting The Nature Conservancy in Texas. Supporters enjoyed cool weather under a tent frame with no walls or top, only twinkling lights that gave the illusion of a starry night. The event raised awareness for the Gulf Coast environment and the need to protect the lands more than ever after the devastating storms. The co-chairs celebrated raising more than $300,000 for the evening.

Barbara and brother Corby Robertson with the Ben Taub Humanitarian Award for their work to improve the health in the community. The $650,000 raised from the gala will help renovate the first floor of the Ben Taub Hospital Ginni and Richard Mithoff Level I Trauma Center.

Day of Diane

Kim Coffman

Health check

(continued from page 43) val was held on the same

day as Game 3 of the World Series, so carnival chairs Greer Dexter, Ashley Beck and Stephanie Wise (pictured, from left) dressed in their Astros attire to show their spirit.

A starry night

Daniel Ortiz

Grady and Sissy Roberts and Judy Ann and Jimmy McCartney (pictured, from left), along with more than 300 guests, congregated on the grounds of the Houston Polo Club for the annual Houston Conservation Gala ben-

Over 400 guests, including Dr. Paul Klotman, Marc Shapiro and Kitch Taub (pictured, from left), gathered at the River Oaks Country Club to support the Jubilee of Caring benefiting the Harris County Hospital District Foundation. Joining in the celebration of 25 years of the foundation were the three event chairs and sisters, Carroll Ray, Beth Robertson and Lillie Robertson. They were especially pleased to honor their sister-in-law

TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 44

Festive friends celebrated Diane Gelman’s 65th birthday. Pictured (from left) are Sandy Harris, Barbara Marcus, Gelman, Carol Simon and Jeannette Nestvold. The party was themed “Day of the Dead,” but it was far from that. Laughter filled hosts Rhonda and Bill Glick’s house. Harris wrote a song for Gelman to the tune of Someone’s in the Kitchen with Dinah as a nod to Diane, who loves to cook and bake. Be seen in Buzz About Town. Send your high-res photos and community news to info@thebuzzmagazines.com. Items are published on a space-available basis. Also share your upcoming-event listings on thebuzzmagazines.com.


Euro Threadlift Premier Aesthetics Houston River Oaks | Highland Village

charlenephilips.com | 713.877.8630 TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 45


NEIGHBORS

by Andria Frankfort, staff writer

Back Porch T

A latke primer

his December, Jewish mothers all over the world will take to their kitchens to make the traditional Hanukkah potato pancakes called latkes. They’ll grate potatoes and onions, mix them with eggs, shape them into discs and fry them in oil. And by the end of the process, most of them will wind up cursing. The pancakes need to be fried in shallow pans and therefore in tedious, small batches; the whole house will take on the smell of a friedchicken post after hours; and the oil will splatter everywhere, rendering the kitchen an all-atonce slippery yet sticky mess. Even so, there’s nothing that says “family” more than an apron-clad mother or grandmother frying latkes only as quickly as they can be eaten by bystanders awaiting the crispy, hashbrown-like pancakes. It’s the Jewish holiday version of a Norman Rockwell painting. Not to mention, latkes are delicious. While latkes are traditional for Hanukkah – fried in oil, they commemorate the ancient miracle that happened when enough oil to light up the temple for one night lasted for eight – they’re popular all year long. As one Catholic friend put it, “Everyone likes fried potatoes, and everyone likes hashbrowns. Of course we like latkes!” Pam Gruber, a former Mary Kay Cosmetics executive and mother of Kenny & Ziggy’s delicatessen owner Ziggy Gruber, agrees and adds, “Latkes have got a better taste than French fries because they’ve got the onion in them.” Pam grew up in the UK and retains a slight English accent but says that latkes are more American. “We had brisket and matzah ball soup in England, but I didn’t grow up eating latkes.” She learned to love them after meeting her husband Eugene Gruber at his family’s restaurant on Madison Avenue. “When we got married in 1966, his father was the big cook with all the recipes. He showed me how to do a lot of them. “Latkes was a big family time,” Pam remembers. “Even though my father-in-law made them for the delis, he made it his business to celebrate Hanukkah with the family at home. We all got involved. He was doing all the mixing, my

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mother-in-law would be putting them in the pan, we’d be stacking them on the plate and running them to the table.” Traditional potato latke recipes involve a mix of grated potato (starchier potatoes like russets equal crispier pancakes), grated onion, flour, eggs, salt and pepper. But somewhere in the long HAPPY HANUKKAH Frying potato latkes is a holiday tradition for many Jewish history of latkes, families. Pam Gruber, whose grandkids call her Bubbie, shares her classic latke recipe. cooks began exper1 cup all-purpose flour imenting with variations. Emeril Lagasse has a 1 cup matzah meal recipe. Martha Stewart offers 20 versions, from 2 teaspoons salt (add a little more if needed) zucchini-parmesan to gluten free to sweet potato ¼ teaspoon black pepper (of course, she also suggests making your own ¼ teaspoon garlic powder menorah by painting a branch and somehow gluVegetable oil for frying ing candleholders to it, but that’s another story). Gwyneth Paltrow suggests making a big “latke Peel and grate the potatoes, using a large pie”(gluten free, of course) in the oven, because grater. Transfer the grated potatoes to a colan“we’ve yet to meet someone who loves standing der, and press down to eliminate any extra over the stove frying them all day.” A website water. Place potatoes in a large bowl. Grate the called Joy of Kosher even shares “8 Epic Latke onions using a large grater. Add the onions to Topping Ideas,” including meat sauce, nut butter the potatoes; then add the remaining ingrediand apple slices and olive tapenade. ents. Mix well. If the mixture appears to be too For purists, though, nothing beats the tried wet, add a little more flour. and true. “My recipe is pretty simple,” Pam says. In a high-sided skillet or pan, add about ¼ “It doesn’t change that much through the years. inch of vegetable oil. Using a large spoon, drop Just that there was always a little fight with my the potato mixture by spoonfuls into the oil and mother-in-law over the salt. My father-in-law flatten to spread the pancakes flat. When the wanted more, and she would say, ‘That’s pancake edges are brown, flip the latkes over. enough, that’s enough!’ It’s the same one Ziggy When the latkes are brown on both sides, transuses in the deli. I just do it more from the head fer them to a paper towel-lined platter to drain than he does.” the excess oil. Serve hot with applesauce and sour cream. Pam Gruber’s Latkes 2½ pounds potatoes 2 large onions (1½ cups, grated) See thebuzzmagazines.com for a video of Pam 3 large eggs Gruber making her latkes. 1 teaspoon baking powder

TANGLEWOOD/RIVER OAKS BUZZ DECEMBER 2017 46

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