November 22-28, 2024 • Vol. 59 Issue 42 • FREE
IN THIS ISSUE
Elizabeth Lawson wins prestigious fashion scholarship
PAGE 6
AROUND TOWN
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&
Grits
Grind
The last of the five Grits & Eggs locations recently opened in Atlanta’s Summerhill section. Owner Michael Glover (above) said he wants to make sure diners know the difference between breakfast and brunch. “The reason we call ourselves a breakfast restaurant is because people will have breakfast with us. They won’t always have brunch with us.” Photo by Kerri Phox/The Atlanta Voice