Issuu

Tay Cuisine School & Nursery Contact Us

Me l s St.,PAnyrCity, oSTv12345 ider 123a Anywhere +123-456-7890

hello@reallygreatsite.com www.reallygreatsite.com

'safe, healthy, nutritious and delicious'

CATERING FOR THE FUTURE

Tayside Contracts is a commercially based local authority contracting organisation providing catering, cleaning, roads maintenance, vehicle maintenance and winter maintenance throughout the Tayside area of Scotland.

THE CHALLENGE The Scottish Government has introduced free nursery meals and Universal Free School Meals (UFSM) for primary school pupils in years 1-5, with P6 and P7 due to come on stream in the very near future. Of course, this means a significant increase in demand for nursery and primary school meals which is, and will increasingly be, very challenging for Scottish Councils' education departments. Not only in terms of how costly it will be to expand school kitchen environments, but in many cases whether it will even be physically possible to do so.

CATERING FOR THE FUTURE

THE SOLUTION

Tayside Contracts' vision is to always be 'Proud of what we do, chosen for how we do it'.

To meet the challenge of increased demand for nursery and primary school meals, Tayside Contracts, in partnership with the constituent Councils of Tayside, developed a central production unit called 'Tay Cuisine'.

Nowhere is this more evident than in our provision of over 4 million school and nursery meals across Tayside. Perhaps the finest compliment we have ever received was from one delighted customer who described our meals as looking and tasting like they were 'made with love!'

Producing meals at a single central unit then blast freezing them to seal in nutrients and flavour has enabled Tay Cuisine to meet the increased demand for meals without compromising food safety, quality or menu choices, whilst greatly reducing the unit cost per meal. Perhaps most importantly, the Tay Cuisine model has enabled the Tayside Councils' to cope with increased demand without significant capital expenditure on increasing kitchen capacity in the school estate. Tay Cuisine has provided a solution for the Tayside Councils and can also provide a solution for you!

TAY CUISINE CPU Tay Cuisine is the jewel in the crown of Tayside Contracts’ Catering Unit, located in the Claverhouse West Industrial Estate just off the A90 Dundee - Forfar Road. This State-of-the-Art central production unit (CPU) has been producing high-quality, affordable nursery, school and community meals since December 2020 to the communities of Tayside. Tay Cuisine has been showered with accolades in recognition of its exceptional standards in hygiene, food safety and quality management. So why not relax and let us take care of all your catering requirements?

SCHOOL & NURSERY MEALS

PROVENANCE

Tayside Contracts works closely with pupils, parents

Tayside Contracts sources as much Scottish produce as possible, all butcher meat is QMS and stakeholders in the continuous development of (Quality Meat Scotland), all chicken dishes are school and nursery meals. This approach ensures made with Red Tractor chicken and all fish that lunch menus deliver fresh, high quality, products meet Marine Stewardship Council nutritious meals which are fully compliant with food standards for fish sustainability. and nutrition regulations and, just as importantly, which are appealing to nursery and primary school pupils. We can offer you a fully compliant menu which has been analysed using the latest catering management software. Our menus offer two daily hot choice options, or a selection of dishes from our range of soups and main meals, including vegetarian and vegan options, home baking and desserts.

We offer full transparency via our interactive menu, which includes recipes for all our dishes. We also offer a pictorial menu to facilitate decision making for younger pupils, which is available on our website. We also cater for food intolerances/allergies for the main 14 allergens, as defined by the Food Standards Agency, and we can provide individual meals which exclude the various allergens.

OUR QUALITY PROMISE

WORKING IN PARTNERSHIP

There is a misperception that frozen food is

One of the most important attributes that Tayside Contracts has displayed over the years is the ability to form partnerships at all levels.

in some way inferior to fresh, but when you look at the facts, it is clear to see that frozen has all the benefits of fresh, and more! Freezing is a natural process which does not require the use of preservatives, which are often found in chilled, ambient or so-called ‘fresh’ foods. It offers quick and convenient access to quality, healthy, nutritious meals and ingredients with ‘freshness’ locked in. At Tay Cuisine, we use only the highest quality, locally sourced ingredients prepared by highly skilled catering professionals to ensure the meals we produce are of the very highest standard.

Whether with our customers or suppliers, pupils and their families, our employees and their Trade Unions, we appreciate that success is a joint venture. It is perhaps appropriate to describe much of what we do at Tayside Contracts as forming alliances which will deliver services in the most efficient and effective way for the public.

TAY CUISINE BENEFITS Food safety is assured as the Tay Cuisine model eliminates the risk of cross-contamination from raw meat in school kitchens.

Menu items can be stored for up to 6 months from the date of production giving much improved menu choice and flexibility.

Meals for those with special dietary SPECIAL DIETS r e q u i r e m e n t s c a n h a v e n o margin for error. Tay Cuisine has a specific adapted recipe kitchen which eliminates the risks associated with multi-site production.

TAY CUISINE ENVIRONMENTAL BENEFITS

There are substantial savings to be made from the reduction in energy usage as the single-site Tay Cuisine production model is far more energy efficient than thousands of meals being made from scratch across the entire school estate.

TAY CUISINE BENEFITS Food quality is far more effectively controlled at Tay Cuisine as a single production unit than it could ever be at every production kitchen across the entire school estate. Maintaining quality and choice preserves the ethos of ‘Better Eating Better Learning’ by sustaining and increasing meal uptake and improving the dining experience.

As a single production unit, Tay Cuisine enables absolute S D R A D STAN compliance with food and nutrition legislation, standardised recipes and production methods.

INFRASTRUCTURE BENEFITS

WASTE MANAGEMENT BENEFITS

As Tay Cuisine is the central meals production unit, which supplies all nursery and primary school meals, this means: traditional kitchens no longer required repurposed to 'food preparation facilities' less physical space required in schools traditional school kitchens require twice as much space as regen ovens and freezers per school greatly increased capacity to cope with UFSM substantial savings in capital expenditure as schools do not require bigger kitchens significant reduction in equipment maintenance costs in school kitchens

Multiple production kitchens multiply waste. The Tay Cuisine model reduces food production waste to an absolute minimum. The Tay Cuisine model ensures economical numbers of meals are produced for storage until required.

Dedicated adapted recipe kitchen & Menu Development Chef

Dedicated bakery area with high volume production equipment 6

Designed and created by TC/AD October 2022