Lake Magazine August 2025

LABOR DAY PREVIEW

LAKE MARTIN'S OYSTER EXPERT

JERRY BYNUM'S LEGACY

START THE SCHOOL YEAR STRONG WITH RUSSELL MEDICAL

As backpacks are packed and routines return, it’s the perfect time to make health a priority. Whether it’s immunizations, sports physicals, or annual checkups, Total Healthcare delivers expert, compassionate care for the whole family—right on the Russell Medical campus.

With four experienced providers on staff, the team at Total Healthcare provides timely, personalized, and comprehensive care in a welcoming, family-friendly environment. A full range of primary care services make it easy to stay on top of your family’s wellness— this school year and beyond.

Get the year off to a healthy start.

Call (256)-329-7887 to schedule your appointment.

August is a bittersweet month for me. As Labor Day weekend and the end of summer draw near, it’s hard not to reflect on the incredible moments the season has brought. It always seems to go by too fast, but the memories made will last a lifetime.

The Fourth of July was certainly a celebration to remember. From boat parades and fireworks to concerts rocking The AMP, the weekend was packed with energy and patriotism. Catch our recap on page 22. But the fun doesn’t stop there. See what Russell Lands has planned for Labor Day weekend on page 40.

Our magazine team is also closing out summer with stories that inspire. One woman accomplished a feat rarer than climbing Mount Everest, using Lake Martin as her training ground to prepare for a swim across the English Channel. Read about Sara Wolf’s remarkable journey on page 46.

This season also marked a meaningful milestone at Smith Mountain. The historic fire tower received a new name, dedicated in honor of the man whose vision and passion helped turn it into a beloved Lake Martin destination. Learn more about the legacy of Jerry Bynum on page 68.

With oyster season approaching, Prime Steakhouse is already making waves in the local cuisine scene. On page 34, head chef Brian Cosby brings bold, creative flavors to life, putting both his oysters and Prime on the map as one of the lake’s standout culinary destinations.

With summer winding down, there may still be a few Lake Martin bucket list items left to check off. See our Lake Guide for ideas on how to make the most of this final month — including where to catch Alabama’s biggest meteor shower of the year.

While the days may be flying by, there’s still plenty of sunshine to soak up, waves to shred and one last chance to fire up the grill for Labor Day. Have a safe and happy holiday!

Shaylee Beck Moore, Editor-in-Chief

On the Cover

Lake Martin’s water sports scene is on the rise, with wake surfing at the forefront. Ethan Juve glides with ease, showing just how much the rider depends on the driver for the perfect wave. Learn how to take the helm and master the perfect pull in this issue.

Photo by Kenneth Boone.

Staff

Chairman

KENNETH BOONE editor@lakemartinmagazine.com

General Manager

TIPPY HUNTER tippy.hunter@alexcityoutlook.com

Editor-in-Chief

SHAYLEE BECK MOORE editor@lakemartinmagazine.com

Art Director

AUDRA SPEARS audra.spears@alexcityoutlook.com

Business & Digital Development Director

ANGELA MULLINS angela.mullins@alexcityoutlook.com

Audience Development

BAILY TERRY baily.terry@alexcityoutlook.com

Marketing RENEE TRICE renee.trice@alexcityoutlook.com

SAMANTHA HIMES sam.himes@alexcityoutlook.com

ERIN VICKERS erin.vickers@alexcityoutlook.com

LILLIAN HARRIS lillian.harris@alexcityoutlook.com

Contributors

KENNETH BOONE

JULIE HUDSON

GREG VINSON

JODIE MCGIRT

PETE MCKENNY

ABIGAIL MURPHY

AUDRA SPEARS

AUSTIN ELLIOTT

LIZI GWIN

SAMUEL HIGGS

CLIFF WILLIAMS

GWEN BISHOP

ROB "GABBY" WITHERINGTON

All content, including all stories and photos are copyright of: Tallapoosa Publishers, Inc. Box 999, Alexander City, AL 35011 256-234-4281 | lakemagazine.life

Subscriptions are $50 annually

20. MARINE PATROL STATS

ALEA’s Marine Patrol dives into the stats of the busiest weekend of the year at Lake Martin.

22. FOURTH OF JULY IN REVIEW

Relive the highlights of the Fourth of July at the lake with this gallery of standout moments.

28. HOW TO DRIVE THE PERFECT WAKE

Everything you need to know about driving a boat for the best wake surfing and wakeboarding experience.

34. LAKE MARTIN'S OYSTER EXPERT

At Prime Steakhouse, Chef Brian Cosby brings oysters to Lake Martin with a creative flair and a passion.

40. LABOR DAY WEEKEND AT LAKE MARTIN

A full weekend of live music, family fun and lakeside tradition returns to Lake Martin for Labor Day.

46. SARA SWIMS THE ENGLISH CHANNEL

One Alabama swimmer turned Lake Martin into her training ground to complete one of the world’s most iconic open-water challenges.

50. FROM SKYLINES TO SHORELINES

At The Heritage, a Lake Martin home turns small-town dreams into daily life for one Atlanta couple.

68. THE LEGACY OF JERRY BYNUM

Smith Mountain Fire Tower recieves a new name, dedicated to the man behind the vision.

LAKE MAGAZINE’S MONTHLY FEATURES:

09. LAKE’S QUICK GUIDE TO THE LAKE

LAKE SCENES 14. CALENDAR OF EVENTS 18. LAKE MARTIN NEWS 62. NATURE OF THE LAKE

LMRA

FAB FINDS 78. HEALTHY LIVING 82. CHEF'S TABLE

BIG CATCHES

CHEERS!

91. THE SCRAMBLE

PARTING SHOT

Lake’s Quick Guide to the Lake

Lake Martin Area Real Estate Indicators

How to End Summer Strong at Lake Martin

As the summer season begins to wind down, August offers one last opportunity to soak in the best of Lake Martin. Here are five ways to end your summer strong.

Check Your Lake Martin Bucket List

Have you tried everything you wanted to this summer? It’s not too late to catch an outdoor concert, beach on an island or visit Chimney Rock. Make a quick list of mustdo activities to wrap up the season with no regrets.

Prep for the Transition

Give your lake gear a quick refresh – clean boats, floats, coolers and restock any supplies. Take inventory and check for wear and tear from summer use. A little effort now can save you a headache next spring – and your future self will thank you.

Support Local

Use this opportunity to shop Lake Martin merch, dine local and tip your marina or dock crew. They worked hard all summer long to help create lasting lake memories.

Jot Down the Memories

Journal your favorite memories from this summer at Lake Martin. Invite family, friends and even little ones to

add their own moments for a keepsake you’ll treasure for years. Make it even more special by including your favorite sunset snapshots or lakeside photos.

Catch the Meteor Shower

August is prime time for stargazing at Lake Martin, with the Perseids meteor shower peaking August 12–13. On a clear night, viewers could see 50 to 100 meteors per hour streak across the Alabama sky. So, grab a blanket, find an open view, and watch the night come alive with falling stars over Lake Martin.

Weather Outlook for August

August 2025 Forecast

Historically, the Lake Martin area experiences average high temperatures in the low 90s with average lows in the upper 60s and about 4.70 inches of precipitation in the month of August. The National Weather Service has predicted that temperatures and rainfall will be average this month.

Year-to-Date

Precipitation:

Our Normal August Precipitation: 4.70 inches Avg.

Summer: 491 MSL Winter: 481 MSL Highest: 490.28 Lowest: 490.11

Lake depth is measured in reference to mean sea level. For up-to-date water levels at the lake, visit lakes.alabamapower.com.

Lake elevations are subject to change. Individuals who recreate below Martin Dam and those with boats and waterrelated equipment on the lake should always stay alert to changing conditions.

Lake Scenes n People & Places Email your photos

READER SUBMISSIONS

(1) Jana Venable and Logan Barnes tied the knot at New Water Farms at Lake Martin. Photo by Carmen Jones Stough. (2) Tito Thornton enjoying a boat ride around Lake Martin. (3) Benjamin Russell High School 2025 Senior Prom at SpringHouse. (4) Lyle Nickles snapped this photo as Daisy prepares jump back into Lake Martin for more swimming fun. (5) A rainbow painted the sky over Lake Martin after an afternoon shower. (6) Boat day with besties Campbell Thompson, Kennedy Gilbert, Lila Calhoun, Ava Senn, Stella Henderson and Kennedy Hyte. Photo submitted by Stephanie Calhoun. (7) Childhood friends don matching swim trunks for the Fourth of July – a Lake Martin tradition for the crew since 2017. Photo submitted by Amy File.

READER SUBMISSIONS

(1) Summer days on Lake Martin are best spent with good friends and four-legged companions. Photo by Haley Carter. (2) Fireworks dazzled the night sky at The AMP. Photo by Shaylee Beck Moore. (3) Bentley Vardaman captures her sister KK performing the Firebird dance move at Wind Creek State Park. (4) Lola loves taking a nap on the dock during summer. Photo by Taylor Jinright. (5) Carolina enjoys splashing and cooling off with a quick dip on the dock. (6) Nate Meadows, grandson of Steve and Theo Meadows, enjoys a boat ride. Photo by Katie Meadows. (7) Riley and Davis splash into summer with a big jump. Photo by Ashley Heflin. (8)Tony Johnson captured a stunning Lake Martin sunset.

August 2

18th

Annual Duck Race at the Alexander City Elks Lodge

Mark your calendars for the 18th annual Duck Race at the Alexander City Elks Lodge. Doors open at 1 p.m. and the races start at 5 p.m. Ducks are available for $10 each. Low-country boil plates will be available for purchase, and the lounge will be open for all your favorite drinks. To purchase ducks and for more information, stop by the lodge or visit the Alexander City Elks Lodge Facebook page.

August 2

Back to School S'mores

With summer coming to an end, it is time for one more good campfire before school starts again. Starting at 8 p.m., join Wind Creek State Park naturalist Dylan Ogle at the clubhouse for a cozy campfire and free s'mores. For more information, please contact dylan. ogle at dcnr.alabama.gov or call 256-827-9540.

August 8

The

Chamber Open Golf Scramble

Get ready to tee off at The Chamber Open, hosted by Alexander City Chamber of Commerce. Played in a four-person scramble format, the golf tournament will begin with a shot-gun start at 10 a.m. at Lake Winds Golf Course. The event will include oncourse snacks and beverages, catered lunch and prizes for winning teams. Giveaways will also be given for friendly competitions, including longest drive and closest to the hole. Entry is $500 per team and spots are limited, so act fast and put your pars in the pot. For more information, visit the Alexander City Chamber Facebook page.

August 9

Alabama Talent Show

nity leaders, prizes will be awarded to the top performers. The youth show begins at 10 a.m. and runs to 2 p.m. and the adult show will be held from 4 p.m. to 8 p.m. Local vendors and food trucks will also be onsite. Tickets are $25 and a portion of the proceeds will be donated to help Alabama homeless. To purchase tickets or enter the competition, email info@elitestatusevents.com or visit alabamahastalent.com.

Dinner on the Square has become a highly anticipated social event

August 9 Moonlit Hike at Wind Creek State Park

On this night, there will be a full moon lighting the woods around Wind Creek State Park. Join the park naturalist at the front parking lot at 8:30 pm to embark on a guided hike through the woods under the moonlight. For more information, email dylan.ogle@dcnr. alabama.gov.

August 15

Town Creek Ramblers

Bluegrass Band and Guests

CALENDAR OF EVENTS

WHAT’S HAPPENING ON LAKE MARTIN

Enjoy bluegrass music portrayed by the talented Town Creek Ramblers. Known for their toe-tapping, soultouching bluegrass and new grass music, each show features special artists from the region. Advance tickets are $10 or $15 at the door. Kids attend free. For more information, visit dadevilleperformingartscenter.com.

August 16

Alexander City Performing Arts

Fundraiser Dinner

Elite Status Events and Mount Vernon Theatre proudly present two thrilling talent shows in Tallassee. Held at Mount Vernon Performing Arts Center, the community is invited to come enjoy a day filled with incredible live performances, from singers and dancers to comedians and magicians. Judged by local celebrities and commu-

Come out and support the Alexander City Performing Arts with an evening of dinner and dancing on the Plaza. The fundraising event includes a steak dinner at Jake’s Restaurant with live performances by saxophonist Denise Bates and The Charles Forbus Band. Tickets are available at three levels: $75 for indoor dinner with both shows, $60 for dinner outside under tents and $20 for entertainment only. Tickets are limited. For more information, email alexcityarts@gmail.com or contact 256-794-3443.

August 18

Fork and Cork Chef's Dinner

Five-time James Beard semifinalist Chef Rob McDaniel will host an evening of extraordinary culinary delight to benefit the Children's Harbor Family Center in Birmingham. Hosted at Helen Restaurant, guests will enjoy cocktails begining at 6 p.m., followed by a fullcourse dinner at 7 p.m. Proceeds raised through the event will benefit families of seriously ill children served by Children's Harbor Family Center. Single tickets and sponsorships are available, and seating is limited. Make your reservation by August 4 at childrensharbor.com.

August 19

Second Annual Dinner on the Square

The Lake Martin-Dadeville Area Chamber presents the second annual Dinner on the Square. This progressive dining experience allows participants to sample food and beverages from several local restaurants in one unique evening. Three seating times are available, with a maximum of 50 people per time slot. Tickets are $75 per person, and space is limited. For additional information, visit dadevillechamber.com or contact 256-825-4019.

August 20

DPAC-Kids Musical Courses

Dadeville Performing Arts Center kicks off this free program with the holiday favorite, "A Charlie Brown Christmas". Rehersals begin on August 20 and are held on Wednesdays from 3:15 p.m. to 4:30 p.m. Children grades 1 through 6 can audition and continue in the spring musical. Pre-register with director Kim Walls at office@dadevilleperformingartscenter.com.

August 29-30

Labor Day Music Fest

Wrap up the summer at the Town Green at Russell Crossroads with Russell Lands' annual Labor Day Music Fest. The talented and star-studded lineup will include local favorite cover band, The Bank Walkers, along with country music singer-songwriter, Andrew Jannakos on Friday night. On Saturday evening the fun continues with Amber Lee Jones and Main Street hitting the stage, followed by The Alabama All Stars. The event will start at 6:30 p.m. and last until 9:30 p.m. Attendees are encouraged to bring coolers for refreshments. Fanny’s will be serving dinner and beverages. Admission is free. For more information, visit russelllands.com/blog/events.

August 30

International Play Music on the Porch Day

All musicians are invited to come play on the porch at Dadeville Performing Arts Center to celebrate International Play Music on Porch Day. The event is free to attend and will be held from 9:30 a.m. until 11:30 a.m. For more information, contact Kim Walls at office@dadevilleperformingartscenter.com.

August 31

Glow Party at Prime Steakhouse

The Labor Day weekend celebration is making its way to Prime Steakhouse with the much anticipated Glow Party. The ultimate '80s tribute band Electric Avenue Live will be rocking the stage, bringing nonstop energy, epic hits and a night full of neon-fueled fun. Grab your crew, dress in your favorite neon attire and get ready to glow. Buy your tickets before they're gone. Visit Prime Steakhouse’s Facebook page for tickets and information.

August 31

Black Jacket Symphony

The Era of Yacht Rock

The Black Jacket Symphony returns to The AMP for another unforgettable performance. This Labor Day weekend, enjoy an evening of your favorite yacht rock hits of the late 70s and early 80s with the picturesque scenery of Lake Martin as the backdrop. Doors open at 5 p.m. and the show starts at 7:30 p.m. For tickets and more information, visit russelllands.com/blog/events.

September 25

Art & Photo Contest

Mark your calendar – The annual Lake Martin Living Art & Photo Contest returns to the Dadeville Performing Arts Center for an evening of live music, community connection and a showcase of local artistic talent. Art submission details and ticket information coming soon. Follow the Lake Martin Living Facebook page for updates and additional information.

Season-long Events

Friday On The Green

Every Friday night all summer long (with the exception of Labor Day weekend), Russell Lands hosts free music and lawn games on the Town Green from 6:30 p.m. to 8:30 p.m. Bring blankets, lawn chairs, coolers, kids and the pup on a leash to start your weekend at the lake with family and friends. For more information, visit russelllands.com/blog/events.

Naturalist Presentations and Guided Tours

Come see naturalist Marianne and her lively nature presentations at the Naturalist Cabin at Russell Crossroads. There is never a dull moment with this wildlife biologist as she educates on the beauty of nature. Check russelllands.com/blog/events for the scheduled subject matter, dates and times.

Yoga On The Green

Join the Yoga gang Saturday mornings at 7 a.m. on the Town Green at Russell Crossroads. Yoga On The Green is designed for all levels from beginner to advanced, led by certified instructors. It is free to participate; all you need to bring is your mat and water bottle. For more information, visit russelllands.com/blog/events.

Weekly Birdwatching Adventure

Join the Wind Creek State Park naturalist on Saturday mornings at 10 a.m. to learn about feathered friends that call Lake Martin home. The experience is open to camping guests and day visitors. Park entrance fees apply. Contact dylan.ogle@dcnr.alabama.gov for more information.

Acoustic Jam Session

Acoustic musicians of all skill levels are invited to gather on the second Saturday of each month to share music in a fun and welcoming environment. The acoustic jam session is free, and the public is invited to attend, listen or join in. The event takes place at 128 N. Broadnax Street in Dadeville. For more information, contact office@dadevilleperformingartcenter.com.

Pastry & Paint

Join local painter Kay Fincher for a painting event from 9 a.m. to noon on the first Thursday of each month at The Grand Bakery on Broadnax Street in Dadeville. All materials will be provided to complete a canvas picture. No previous painting experience is necessary; however, reservations are required. The class is $30 for each person and is limited to 10 participants. Call Kay Fincher at 256-825-2506 to reserve a spot.

Covered Dish Social

The Real Island Community hosts a monthly covered dish social on the third Friday of each month at the RIVFD Training and Community Center at 6:30 p.m. at 1495 Real Island Road in Equality. Whether you’re a longtime resident, visiting or new to the area, everyone is welcome to come fellowship. For more information, call 334-857-3233.

Everything’s Art Classes

From August 19- October 28, Dadeville Performing Arts Center will host this free program on Tuesdays from 3:15 p.m. to 4:30 p.m. Children in grades three through five will learn the elements of art as they complete projects in class with Everything’s Art teachers. Enroll and complete permission forms at dadevilleperformingartscenter.com/classes. For more information, email delaine.hanson@gmail.com.

Artists Association of Central Alabama

AACA artists meet on the fourth Wednesday of the month from 9 a.m. to 2 p.m. at the Senior Center on the Charles E. Bailey Sportplex grounds, with a general meeting followed by open studio. Club dues are $20 for the year.

Grief Support

Red Ridge United Methodist Church in Dadeville hosts an on-going grief support program on Mondays at 10 a.m., lead by Pastor Mike Butler. There is no charge

for participation, and it does not matter if the loss was recent or long ago. For more information, call Mike Butler at 256-412-6945.

Cocktail Class at The Local at 41 Main

Come learn to create and enjoy delicious handcrafted cocktails at The Local at 41 Main. Participants receive hands-on training in addition to an inside look behind the history of the cocktails. Classes are $35 and held every third Saturday from 2 p.m. to 4 p.m. Contact The Local at 41 Main on Facebook for more information.

Stillwaters Dog Fight Golf

Join golfers of all ages and abilities at Stillwaters Golf Club at 10 a.m. every Monday, Wednesday, Friday and Saturday for an open golf event. In addition to regular golf fees, players pay a small entry fee of $7 or $15, depending on the day. For details, call the golf shop at 256-825-1353.

Wellborn Musclecar Museum

The Wellborn Musclecar Museum collection of great American automobiles of the 1960s and 1970s is open Saturdays from 10 a.m. to 3 p.m. This exemplary collection includes the famed K&K Dodge, the 1970 Grand National Champion, as well as aero cars designed for NASCAR. The inventory on display changes frequently, so every visit includes something new and exciting. Admission for adults is $11; children ages 7 to 17 are admitted for $7, and children ages 6 and under are admitted for free. Call 256-329-8474 or email wellbornmusclecarmuseum@gmail.com to arrange discounted group tours or private tours.

Clean Community Partnership Cleanups

Pick up trash in Alexander City to win money for your favorite charity. Volunteers meet at Strand Park at 8:30 a.m. to pick up supplies and area assignments and help clean up the roads within Alexander City. Turn in your collected trash and earn points for each person on your cleanup team and each bag of trash you collect. The team with the most points gets a $500 check made out to the nonprofit charity of its choice. Second place receives $200, and third place also receives $200. For more information, contact Michelle West at 256-7860584 or John Thompson at 334-399-3289.

In Dadeville, a monthly cleanup is held on the second Saturday of the month, and volunteers can pick up sanitized pickers and bags at 8 a.m. at Dadeville City Hall. Contact Mickey Forbus at 334-329-0905.

Lake Martin News

Firework explosion results in 6 injuries

A single vessel-related incident involving unpermitted fireworks occurred at approximately 9:14 p.m. Friday, July 4, resulting in an explosion that injured six individuals, according to a press release from the Alabama Law Enforcement Agency.

The release stated a pontoon boat that had been modified into a fireworks platform malfunctioned during a planned fireworks celebration, resulting in an onboard explosion. The explosion resulted in the injuries of William C. Davis, 39, and Aaron L. Kovak, 49, who were both transported to UAB Hospital. Alan J. Simmons, 31, who was transported to the Lake Martin Community Hospital in Dadeville for treatment. Johnathan R. Wilmarth, 43, Joshua A. Husted, 36, and Matthew Davila, 28, who were also transported to local area hospitals for medical treatment. The incident occurred near the Kowaliga Basin in Blue Creek on Lake Martin within Tallapoosa County. Troopers with ALEA's Marine Patrol Division responded to the scene and notified ALEA’s State Bureau of Investigation Hazardous Device Unit along with Alabama Fire Marshal’s Office. The release stated special agents with the Hazardous Device Unit and Deputy State Fire Marshals arrived on scene and were able to render the remaining unexploded fireworks safe. This will be a joint investigation between ALEA’s Marine Patrol Division and the Alabama Fire Marshal’s Office. However, the Fire Marshal’s Office will be the lead investigating agency concerning the fireworks portion of the investigation. Nothing further is available as the investigation is ongoing.

~ TPI STAFF

Camping continues after Camp ASCCA fire

The June 29 lightning strike that caused severe damage to the Camp ASCCA dining hall hasn’t stopped camp.

Camp ASCCA social media and marketing specialist Elise Quinn spoke to the Alexander City Kiwanis Club on Thursday afternoon about how the camp has persevered after the lightning strike because of the help and support of several organizations. Although the staff did have to send campers home the week of June 29, they still held the weeklong sessions that followed, Quinn said.

“You could tell the strike (of lightning) hit something,” she

said. “You could feel it and the sound was very distinct. It blew everything off the tables. We were very grateful no one was hurt.”

Quinn could not explain exactly how the lightning traveled, but said because the water pipes were plastic, they melted and kept the building from burning down.

Campers check in for their sessions in the dining hall, so campers who had not checked in were told they would have to go home. The checked-in campers were already out of the dining hall and enjoyed pizza and a talent show before they had to go home, Quinn said.

Quinn reported so far, Camp ASCCA has received $132,000 in donations.

“The outpouring of love has been astronomical,” she said. “We are just so grateful.”

~ Gwen Bishop

Local

sailor takes home national championship

It has been 25 years in the making for Dixie Sailing Club member Jennifer Bennett.

Bennet and her husband, Keith, have been a duo for nearly three decades, with Keith taking frontline positions on their Catalina 22. However, this year especially looked a little different for the two. “I've crewed for my husband for 25 years, and in the fall, he wanted to make a little change,” Bennett said. “So, I changed. I've been the skipper, and I do have my own sailboat that we just kind of keep out in the lake to go out on whenever we want to. So, we did.”

From that point on, Bennett and her crew traveled across the country, making stops in Florida and eventually in Fort Worth, Texas. It was there that she led her team to a top place finish in the Catalina 22 Silver Fleet – earning a national championship.

“It was very exciting to be recognized and to have competed,” Bennett said. “The recognition for winning the Silver Fleet amongst all these other sailors, and especially those that we've sailed with for all these years.”

A win in the Silver Fleet now bumps Bennett up to the Gold Fleet. She and her crew will still be gunning for another top finish and plan to use the extra regattas to their advantage.

~ Samuel Higgs

2

62 Vessels Stopped or Inspected

119 Marine Safety Warnings

Weather was not a factor

Marine Safety Citations Issued

23

0 BUI Arrests Reported Injuries

6

Number of Boater Assists

4

Dates of official weekend coverage Thursday, July 3 to Sunday, July 6

2 Marine Patrolled Events

Most Stopped Infractions

Estimated Marine Patrol Hours on the Water

240

n Operating a Vessel without a license

n Registration violations

n Insufficient personal floatation devices

n Improper navigation light

n Careless operation of a vessel

17 Proximity Law Violation Warnings, 2 Wake Sport Restriction Violation Warnings

Lake Martin celebrated Independence Day with a patrtriotic display of boat parades, concerts and dazzling fireworks shows

Creating

How to Drive the Perfect Wake

BOATING 101

BY AUSTIN ELLIOTT

PHOTOS BY KENNETH BOONE

AA day of shredding waves on Lake Martin isn’t complete without two key players: a surfer bold enough to brave the wake and a skilled, attentive captain behind the wheel.

Watersports have exploded on Lake Martin in recent years. With USA Today naming it the second-best lake in the country for water sports, it’s no surprise the spotlight is growing brighter. Along with that attention comes a wave of questions from the local boating community – and one of the most common is: “How do you properly drive a wake boat?”

It’s a fair question. Today’s wake boats are powerful, high-tech machines – part boat, part wave-making wizard. They require more than just throttle control; they demand understanding, awareness and respect for both rider and water.

Knowing how to drive a boat properly will enhance the ride for wake surfers

Key Tips for Driving a Wake Surfer and Boarder on Lake Martin

1. Understand Your Equipment

Today’s waterways are dominated by major wake boat manufacturers like MasterCraft, Malibu, Supra and Nautique – all brands commonly found at marinas around Lake Martin. Modern wake boats offer customizable ballast systems, surf gates and digital cruise control. Learn the specific settings for your boat and don’t rely on default modes. A few test runs can go a long way.

Lake Martin has a rich and dynamic history with water sports. Its 880 miles of shoreline have seen it all – from the wooden skis of the 1950s to the wake boat revolution of the ’90s and beyond. Along the way, it has hosted unforgettable feats, shaped local economies and welcomed world-class athletes catching waves behind a boat.

Now, as wake surfing and wakeboarding cements themselves as a staples on the lake, the role of the boat driver has never been more important. Being a safe and knowledgeable driver ensures a smooth and enjoyable ride – and often determines whether the rider sinks or soars.

2. Master the Start

For beginners, the most important elements are throttle control and start speed. Keep the speed around 10 to 10.5 mph for a steady surf wake. Ease into the throttle – no sudden bursts. A gentle, gradual acceleration helps the rider pop up naturally into a standing position. Avoid sharp turns or rapid speed changes while the rider is close to the boat. Wake surfers ride just a few feet from the transom, so precision and smoothness are key.

3. Use Cruise Control (If Available)

Luxury models often include surf speed presets or cruise control systems. These allow drivers to lock in a consistent speed and wave shape once the rider is up. When used correctly, these features reduce driver error and maintain ideal wave conditions for tricks and progression.

Maintaining constant speed makes for a smooth ride

4. Communicate with Your Rider

Hand signals, intercom systems or pre-agreed gestures are helpful tools. A quick thumbs-up or circular motion from the rider can indicate they’re ready or want to loop back. Always circle wide and return slowly to a fallen rider, keeping them on the driver’s side for maximum visibility.

Insights from the Lake

One of the pioneers behind Lake Martin’s wake scene is longtime resident Sawyer Davis. A passionate rider and seasoned driver, Davis has been part of the local watersports community since 2006.

“Drivers need more than just a basic knowledge of being in a boat,” Davis said. “Anybody with a license can drive, technically – but I can guarantee you that a good driver can get a surfer up out of the water much more consistently than just the average person.”

The key, Davis says, is developing a feel for throttle depth and understanding the physics behind a wellshaped wave.

“There’s a lot to building the perfect wave,” he said. “You learn the intricacies of how the boat produces it – where the weight needs to be, and where you pump water out.”

Wake boats are incredibly heavy, and when fully loaded with ballast, passengers and gear, they generate large, powerful waves. If the driver makes abrupt turns or changes course too quickly, those oversized waves can make it more difficult for a beginner surfer to maintain balance or even get up on the board. Smooth, deliberate handling is essential – especially when a rider is still learning the basics.

With those in mind, Davis believes any good wake driver can be trained. Being coachable and willing to learn is often all it takes to become a capable wake driver.

Wave Size, Shoreline Rules and Safety

Wave size matters. For beginners, a wake height of 2 to 3 feet offers stability and learning ease. Intermediate surfers typically prefer 3 to 5 feet, which allows for tricks and more aggressive riding. A good wave has enough energy to push the surfer forward and a defined lip to ride.

Respect for the lake and its shoreline is essential. Riders should stay at least 200 feet from the shoreline, docks and other boats. This helps prevent shoreline erosion, property damage and safety risks to swimmers and wildlife.

Avoid narrow sloughs and tight coves, especially when multiple boats are present. These areas amplify wakes and reduce reaction time.

Know Before You Tow

Driving a wake boat on Lake Martin is part science, part art – and all about respect. Respect for the boat. Respect for the water. Respect for the rider.

Know your boat. Know your rider. Know your lake.

Boarders capitalize off of strong wakes in order to jump higher

Lake Martin's OYSTER EXPERT

STORY BY AUSTIN ELLIOTT

PHOTOS BY AUDRA SPEARS

TThe Lake Martin community has experienced tremendous growth in the culinary world as of late, with Prime Steakhouse leading the way.

Located at Stillwater’s Golf Course, Prime is in the process of establishing itself as the go-to fine dining experience for the lake area. At the center of their success is oyster expert Chef Brian Cosby.

Cosby’s illustrious career is as fascinating as the Dos Equis guy in the old commercials – very interesting. As of September 2024, the 48-year-old Camp Hill native now serves as head chef at Prime, bringing with him a rich background and deep passion for food. Cosby has always had a creative fascination about food, culminating into what is now a lifelong devotion for the cast away cook.

“I went to culinary school in Lakeland, Florida, at The Academy, and then I also went to the Culinary Institute of America in Hyde Park, New York,” said Cosby. “I’ve never had another job but food – I’ve been in food since I was 14 years old, and oysters have always been a part of my menu and recipes wherever I go.”

Growing up in a very Southern cuisine household, Cosby was surrounded by cooking made from scratch. Sundays meant his grandmother would be sizzling fried chicken and hot apple pies, made from fruit picked right off the backyard trees. From an early age, he understood what good cooking was – not because he studied it, but because he lived it.

His childhood memories at the beach also sparked a deep passion for seafood, especially as he recognized the incredible market his home state of Alabama had to offer.

“Growing up, my parents, my sister and I went to the beach every summer, and I remember as a kid eating oysters with my dad,” said Cosby. “That’s what they did all summer long. Cliff Ellis, an old Auburn basketball coach, along with my dad would sit around the truck bed eating raw oysters.”

An underlying fire started burning within Cosby from that point on. It was clear to him that his mission was to master the art

of the oyster. More than that, he was determined to bring the treasured delicacy to Lake Martin. The young and eager culinarian pursued a dream of applying his culinary knowledge – especially his background in Creole cooking – to the scenic landscape of Lake Martin.

“Around Lake Martin, there’s really nobody else that does oysters,” said Cosby. “The recipes and ingredients I’ve had in the past, especially with oysters, aren’t common around here. We’re going to be known for our steaks, for sure, but our oysters are going to be really what puts us on the map.”

Oysters have a unique history of their own. As it reads in the culinary encyclopedias around the world, North America is credited with the early cultivation of this salty delicacy. In the 20th century, Louisiana’s bayous and swamps became a hotbed for oyster dishes. This is only fitting for Cosby; it was the creole culinary culture that lured him in.

“I was trained by a Cajun chef when I was in culinary school and I learned a lot from him about all of the old school methods of how the old

world used to cook,” said Cosby. “It’s a mixture of French and Creole cuisine, so it takes time to learn it. My buddy Van Bronson is a chef in Florida who grew up in that lifestyle, so I picked up a lot from him. I learned a lot of specialties coming all the way from Creole cooking to Floridian cooking.”

At Prime, Cosby features Alabama Navy Cove oysters shipped in fresh each week from the Gulf. They are a big deal for Cosby as he prefers them for their flavor, even over larger oysters from Florida or the Caribbean.

“There’s a big bed in the Gulf Shores area, and every time I get oysters, I try to get the Alabama ones,” said Cosby. “The flavor profile, the saltiness – it’s usually spot on. They’re a little smaller than your wild-caught oysters, but they’re packed with flavor, and that’s what matters.”

When the delivery truck arrives each week at Prime, the first thing Cosby does is grab an oyster knife and shuck a half dozen oysters, tasting them raw to check for saltiness and ensure they meet the standard of perfection that he expects for his menu.

One of Cosby’s tricks of the trade is his herbs, carefully portioning them on nearly every dish he

constructs. Herbs are Cosby’s fastball in the kitchen. His second best pitch, he would tell you, is his Jubilee Sauce. Prime’s menu features Jubilee oysters topped with a cream sauce made from lobster, crab meat, crawfish, Parmesan cheese, white wine, cream, bell pepper, garlic and fresh onions. He also uses this signature sauce on steak and pasta, making it a versatile house favorite.

Cosby’s dedication to his craft doesn’t take a day off. Even when Prime Steakhouse is closed, he’s in the kitchen filling orders, promoting weekly specials and perfecting ingredients. He works seven days a week, not out of obligation, but out of love for what he does. For Cosby, it’s not work. It’s passion.

“Here at Prime, this is not a job. It’s my career,” said Cosby. “This is what I love to do.”

Cosby has big ambitions for Prime. Every dish is crafted with care, reflecting not only his experience but his joy in returning home. Backed by a talented team and a blank canvas for culinary expression, Cosby is solidifying an oyster presence at Lake Martin for the first time in history.

“That’s what I want to be known for,” said Cosby. “I want Prime to be known for having great fresh food, prepared by people that care about it, and the great music we have later on in the night.”

Prime Steakhouse is located at 797 Moonbrook Drive in Dadeville. The restaurant is open Wednesday and Thursday from 4 p.m. to 9 p.m. and Friday and Saturday from 4 p.m. to 10 p.m. For more information or to schedule a dinner reservation, call 256-373-3536.

Labor Day Music Series Preview

Three days of show-stopping performances are set to rock the stages of Lake Martin

TThere’s nothing quite like Labor Day on Lake Martin. From scenic boat rides to grills firing up along the shoreline, the long weekend brings families together for one last summer celebration.

With 880 miles of pristine shoreline, Lake Martin has long been a favorite Labor Day destination. Aligned with the first week of college football season, it’s a Southerner’s dream scenario – lakefront views, barbecue, SEC rivalries and live music filling the air.

In the early 1990s, Labor Day weekend on Lake Martin was all about making one last gigantic splash while adding in a steady dose of outdoor fun at venues like Wind Creek State Park.

In the early 2000s, The AMP at Lake Martin began hosting a highly anticipated Labor Day concert each year, often featuring favorites like The Vegabonds, Corey Smith, Blues Traveler and Sister Hazel alongside

other popular national touring acts.

This year, Russell Lands keeps the tradition alive with a full weekend of live performances, featuring the annual Labor Day Music Fest at Russell Crossroads and the return of Black Jacket Symphony at The AMP.

Labor Day Music Fest

Friday, August 29

6:30 p.m. – The Bank Walkers

8 p.m. – Andrew Jannakos

Saturday, August 30

6:30 p.m. – Amber Lee Jones and the Main Street Band

8 p.m. – Rick Carter and the Alabama All-Stars

Labor Day Music Fest is a free-to-attend concert, inviting family and friends to enjoy two evenings of lively performances on the grassy lawn of The Town Green.

Robert Gunn, director of events and marketing operations at Russell Lands, knows a thing or two

an exciting event,” said Gunn. “It is a great familyfriendly event with probably some of the better bands we’ve ever had. For this particular event, we just invite everybody to come out with your coolers, lawn chairs and kids, and be ready to have a great, fun weekend with some very good music.”

A longtime favorite among the local crowd, Alexander City locals The Bank Walkers are known for their Southern sound and high-energy shows. The group includes Steve Forehand, David Sturdivant, Brian Bice, Mark Tucker and Eric Swenson bringing a feel-good blend of rock, country and blues to the stage.

Bringing some firepower to Friday night’s lineup is Nashville singer and songwriter, Andrew Jannakos. The Georgia native is a rising star in the country music scene, bringing his heart-felt lyrics and talent to the lake for the event.

Saturday opens with the high-energy performance of Amber Lee Jones and the Main Street Band. A Foley, Alabama native, Jones teams up with bandmates David Simpkins, Matt Crocker, Adam Terrell and Mark Blackman for a crowd-pleasing mix of classic rock, R&B and country favorites.

Closing out Labor Day Music Fest is Rick Carter and the Alabama All-Stars, a lineup packed with talent from bands like Telluride, Rollin’ in the Hay, the national touring group Cashback and The Taylor Hicks Band. They’ll be joined by legendary vocalist Donna Hall of Wet Willie, a member of both the Alabama and Georgia Music Halls of Fame, who also performed on the first Marshall Tucker Band album and numerous Capricorn Records releases.

Black Jacket Symphony at The AMP

Sunday, August 31

7:30 p.m. - Black Jacket Symphony presents The Era of Yacht Rock

The Labor Day live music series continues Sunday evening with the return of Black Jacket Symphony to

The AMP, delivering an unforgettable performance of favorite yacht rock hits. With the stage set against the backdrop of picturesque Lake Martin, attendees can relax on the grassy hill and enjoy classics from the late ’70s and early ’80s, featuring songs by Kenny Loggins, Hall & Oates and Steely Dan. The show recreates iconic albums with a full rock-androll experience, complete with an impressive light show.

Tickets for the show can be purchased online at russelllands.com/ blog/events.

With a full weekend of wholesome entertainment and lakeside fun, Lake Martin continues to shine as one of Alabama’s premier Labor Day destinations.

Sara Swims The English Channel

STORY BY SHAYLEE BECK MOORE

AArmed with nothing more than a swim cap and goggles, one Alabama woman achieved a rare and extraordinary feat by completing the legendary 21-mile swim across the English Channel – an accomplishment rarer than summiting Mount Everest.

While many may assume rigorous coaching from elite professionals is required to tackle such a challenge, 56-year-old Sara Wolf of Auburn relied on self-motivation, support from close friends and a trusty inflatable yellow duck named Bob to prepare her for the journey of a lifetime.

Remarkably, her primary training ground wasn’t a prestigious Olympic pool or a state-of-the-art facility –it was the open waters of Lake Martin, right in her own backyard.

Through an associate membership with The Dixie Sailing Club, Wolf utilized the 880 miles of shoreline that Lake Martin has to offer to practice her long distance swims, relying on close friends to kayak by her side for hours at a time as she built her endurance to complete this challenge.

“It’s about getting the training in, it’s about getting the yardage in, and it’s about being comfortable with being uncomfortable,” said Wolf. “It’s about being able to go inside yourself and become very zen. And being very satisfied with yourself with your face down.”

Wolf’s passion for swimming began at a young age. In high school, she spent her summers lifeguarding and teaching swim lessons. Then, while attending college at Ohio University, she switched gears and became a springboard diver, later pursuing a career in public education while continuing to teach swimming at the YMCA.

Her time in the pool tapered off during graduate school in Arizona, where she explored other activities like racquetball and cycling. But after moving to Auburn in 2000, Wolf soon felt the toll that high-impact sports were taking on her body.

Looking for a new form of exercise, Wolf found her way back to swimming by joining a Swim for Fitness class. There, an instructor noticed her dedication to the pool and encouraged her to pursue a Masters Swimming group. This small piece of encouragement began to change the course for Wolf, later becoming a key piece to building up her courage for the English Channel.

In 2017, Wolf made a spontaneous text to friends in Boston that turned into a game-changing decision. They invited her to join them for a 10K open water swim in Newport, Vermont, where Wolf eagerly joined in. With only eight weeks to prepare, Wolf began training at Lake Harding, swimming during the week with her Masters Swimming group and tackling long lake swims on weekends. The Vermont swim proved difficult – she forgot to put her goggles on at the start and struggled with the cold – but the experience sparked a new boost of adventure within Wolf.

“It was glorious,” she said. “It was so fun. From there, I started looking for other 5K and 10K open water swims. I was ready to do more.”

She signed up for endurance races including the 10K Bridges and Bluffs and 10-mile Swim the Suck, both in the Tennessee River. As the swims added up, so did her confidence – and her curiosity.

Wolf began to revisit an idea that had long resonated with her as a child – to swim the English Channel.

“There was this tiny part of me from a long, long time ago when my mom was talking about Gertrude Ederle, the first woman to cross the English Channel,” Wolf said. “My mom was talking about how amazing she was when I was 15. Then, I saw some people online doing really cool things, and I just kind of realized, I can do that. I thought, sure. Why not?”

Due to limited availability, participants must register up to three years in advance to swim the English Channel, as only 14 captains are licensed for the crossing and just 12 boats are permitted in the water at once.

“The spots go fast, you have to make a decision,” said Wolf. “Everyone told me you don’t wait until you’re ready. You make the decision, and you get ready.”

Wolf began testing herself with long-distance swims and colder temperatures to prepare for what laid ahead in this journey, eventually planning and completing a 21.5-mile solo swim across Mobile Bay from Fairhope to Fort Morgan in 2022. The water was 61 degrees, and the swim lasted nearly 17 hours.

“When that was successful, I knew I could go the distance,” said Wolf. “And that’s when I signed up for the English Channel.”

With three years to prepare, Wolf split her training between the James Martin Aquatic Center on Auburn’s campus and open-water routes along the shorelines of Lake Martin. She joined the Dixie Sailing Club as an associate member to access the lake for longer swim sessions and store her kayak nearby. Her routes stretched to Peanut Point and beyond, often lasting up to six hours. Knowing much of her English Channel crossing would happen at night, she also trained after dark – guided by the glow of full moons and a canopy of stars.

Those long hours in the water required a trusted support crew, and Wolf recruited friends to paddle beside her in kayaks, guiding her route and keeping watch.

“I’ve got really good friends who have agreed over the years to sit in a kayak for anywhere upwards of six, eight and nine hours,” said Wolf. “They just stay with me the whole time, they are a safety measure.”

When a friend wasn’t available to paddle beside her, Wolf tied an oversized inflatable duck named Bob to her swimsuit. Bob helped her stay visible to passing boats and carried hydration supplies in a cooler.

Wolf also trained in a variety of water conditions outside of Lake Martin, including Mobile Bay and Boston Harbor, to prepare for the English Channel’s unpredictable environment. The Channel swim demands athletes complete a six-hour qualifying swim in water colder than 61 degrees. For Wolf, that meant chasing cold water in the winter and finding saltwater options when possible.

The real challenge, she explained, isn’t speed – it’s endurance.

“There are many faster open water swimmers,” said Wolf. “You’re not trying to be Michael Phelps or Katie Ledecky, because you’re swimming for hours. This is more about going the distance.”

And Wolf put her endurance to the test.

On June 29 at noon, Wolf stepped into the cold water off Shakespeare Beach in Dover, England, launching her attempt at the English Channel swim.

Her crew included two crew members, an official observer and boat crew, who followed alongside her in a boat, among them her longtime friend Cheryl Corvo. They tossed Wolf bottles of Infinit protein shakes, water and occasional treats such as hot chocolate or mango slices. Her nutrition came entirely in liquid form, designed to keep her moving without stopping.

The distance across the English Channel is 21 miles; however, due to currents and tides, swimmers often cover a significantly longer distance during the actual swim, potentially swimming up to 40 miles or more.

Throughout the journey, Wolf battled varied conditions. While some stretches were smooth swimming, others proved to be strong currents and choppy water. Wolf vomited once, and swam through a group of jellyfish, though miraculously escaped being stung. The salt water tore at her tongue, leaving it raw for a week after the swim.

Despite the mishaps, she powered through the night, never stopping to rest or eat, and reached the final stretch just as the sun began to rise. After 17 hours and 54 minutes, Wolf stepped onto solid ground at 6 a.m., her feet finally touching the shores of France. Alone on a quiet beach, the weight of her achievement finally hit her.

“When you get to the end, you kind of soak it in a little bit,” said Wolf. “I was there early enough in the morning that I was the only one on the beach. There is no semblance of grace; I was horizontal for 18 hours. But I looked around and thought, ‘I swam to France. I just swam to France.’”

After her long journey, Wolf met with her mother at England’s oldest pub, The White Horse. There, she signed her name on the wall, a tradition for those who complete the Channel crossing.

While crossing the English Channel may seem like enough to hang up her swimming cap, Wolf has no plans to slow down. She looks to continue swimming, with next on her list to conquer Lake Tahoe, the Catalina Channel in California and a marathon swim in Washington DC.

Through it all, Wolf reflects on the journey and attributes her success to the encouragement of her friends and supporters.

“This was made possible through countless numbers of friends that supported me,” said Wolf. “They stuck with me through all of the paddles, and The Dixie Sailing Club, for letting me be an associate member for training. My advice for anyone with a goal like this is to just do it. Stick with it, and just go out and do it.”

Trading Skylines for Shorelines

The kitchen was tailored for full-time lake living, not just a weekend getaway

FFor Tyler and Cindy Bullock, the laid-back lifestyle of Lake Martin has always been a welcome escape from the pace of city life. For years, the Georgia couple made regular drives from Atlanta to their condo in StillWaters, soaking in the peace and beauty of the lake. But when news of Wicker Point Golf Club’s debut at The Heritage reached Tyler – a passionate golfer – the couple shifted their sights from a possible second home in Highlands, North Carolina, and began planning a permanent move to the lake they loved.

“As in many things in life, are you running from something or to something?” said Tyler. “Lake Martin and The Heritage has us running to it.”

In October 2024, their vision to live at Lake Martin full time became a reality. The Bullocks moved into their custom-designed, 5,200-square-foot home nestled on just under an acre of lakefront property. Designed by architect David Smeltzer and built by Scott Underwood of Centennial Homes, the four-bedroom, four-and-ahalf-bath home perfectly reflects their lifestyle, personalities and love for family.

The exterior of the home is painted a distinctive blue, similar to the iconic Fanny’s restaurant at Russell Crossroads. Inside, the color theme carries throughout the lake house with bold blue accents in the furniture and décor, adding vibrant pops of color throughout the home. Natural light fills the living space through floor-

to-ceiling windows, offering unobstructed views of Lake Martin.

Tyler jokes that the windows were also designed with their beloved Dachshund, Captain, in mind.

“One of the things we wanted were windows all the way down to the floor for the lake view,” said Tyler. “But Cindy says it’s also so Cappy can see outside.”

When designing the home, the layout was built for full-time living in mind, not just weekend getaways. The lake house includes thoughtful details such as an oversized pantry for stocking essentials, two laundry rooms and a separate wing to give privacy to the primary suite.

Tucked away on the first floor, the primary suite is wrapped in Sherwin-Williams’ Iceberg, a soft blue-gray that complements the calming lake view. It also features soaring 20-foot vaulted ceilings – an unexpected design element added by Underwood that quickly became one of the home’s standout features. The en-suite bathroom includes a spacious soaking tub built for two along with dual closets, reflecting the Bullocks’ vision for a functional primary residence and couples harmony.

Throughout the home, the Bullocks leaned into a bright, cheerful aesthetic. Engineered wire-brushed hardwood floors showcase the wood’s natural grain, echoing the texture and warmth of the lighter wood beams overhead. A soft palette of whitewashed Shoji

Soaring 20-foot vaulted ceilings give the great room natural light and a spacious atmosphere

White walls and White Dove trim amplifies the home’s abundant natural light, while bold blue tones and playful wallpaper patterns from Serena and Lily bring personality and character to different rooms.

Cindy, a pilot for United Airlines who flies a 787, also brought her passion for aviation into the interior design of the home. Her home office features a vintage pilot’s chair, and throughout the house, nods to aviation are incorporated in subtle, meaningful ways, most notably in the great room.

Anchored by a Texas limestone fireplace and striking 20-foot tongue-and-groove ceilings, the great room was designed to be both grand and inviting. The limestone, inspired by Cindy’s Dallas upbringing, brought a touch of her Texas roots into the heart of the home. With its vaulted height, the space also welcomes in an abundance of natural sunlight, enhancing the open feel of the home. Suspended above the space is a standout aviation feature: a propeller from a World War I aircraft, hovering overhead as a tribute to Cindy’s career and the couple’s shared sense of style.

Downstairs also includes a fully stocked bar area with blue and gold walls – a nod to Tyler’s alma mater, West Virginia University. With an ice maker, wine cooler and soft drinks for the grandkids, it’s a favorite gathering spot for guests.

Upstairs, two guest bedrooms and a bunk room for the grandkids provide ample space for family visits.

“When you get everybody down here, it really

gives you an opportunity to spend quality time together,” said Tyler. “Our hope is that our grandkids have stories about being in the bunk room and have just really great memories here at Lake Martin. That’s really why we did all that we did in this home.”

The upstairs also includes a second laundry room and a rec room with shuffleboard, cozy seating, a Pac-Man arcade game and even a repurposed jet engine turned into a booth. In a unique design feature, a hidden door tucked behind the paneled wall opens to reveal Tyler’s private office.

While Cindy led the vision for the home’s interiors, Tyler took the creative lead for the covered porch. Large sliding doors connect the great room to the screened-in patio, creating a seamless indooroutdoor transition that allows the outdoor space to function as a true extension of the home. Automated screens controlled by remote can be raised or lowered, making the space enjoyable year-round. Gas lamps and a wood-burning fireplace further enhance the cozy ambiance.

Designed for entertaining, the porch comfortably seats 20 guests and includes a full kitchen, grilling area and custom furniture from Faulkner’s Outdoor Furniture in North Carolina.

The lakeside porch extends the living space outdoors for year-round entertaining

Clockwise from Left: The couple incorporated bright artwork throughout the lake house; The bunkroom was designed for grandchildren to make lasting memories; Subtle touches throughout the home reflect Cindy’s aviation background; Playful wallpaper patterns from Serena and Lily bring vibrance to the home; The outdoor patio features a full kitchen and grilling area; The rec room features a hidden office door in the wall panel; The bathroom has a soaking tub made for two. Facing Page: The vaulted ceilings in the primary bedroom are a favorite aspect of the home.

“We wanted it to be light and feel like more of a room rather than a porch,” said Tyler. “We also wanted to be close to the water. In this format, we are able to walk right off the porch and go to the lake, but mostly, this way everybody can be together.”

The lakeside patio showcases Barefoot stone paving, crafted from a custom blend of quarried rock that gives the space a one-of-a-kind texture and natural beauty. Just beyond, a footpath leads to a dock with lounge chairs and two natural beaches – ideal for sunset watching and grandkids playing in the sand.

“Our whole idea is to have different sitting and entertaining areas,” said Tyler. “You can sit and swim in one place, or 20 feet away is our little beach, which is great for the grandkids to come play. It’s really all about having different settings to go to.”

The couple even added an outdoor shower – a practical feature for keeping sandy feet from tracking inside.

The landscaping and hardscaping were overseen by Rick Kaldrovics and the team at Outside Landscape Group, whose attention to detail helped complete the home’s lakeside appeal.

For the Bullocks, what truly sets life at The Heritage apart goes far beyond the walls of their home. While they enjoy the convenience of The Benjamin’s health club and the easy access to golf and dining, it’s the friendships they’ve built that mean the most. From casual rounds of golf to shared dinners with neighbors, the sense of connection and community has quickly become their favorite part of living at Lake Martin.

“We’re just blessed to wake up to this lake, as great as it is,” said Tyler. “But we have also been really blessed with such great neighbors.”

Though the couple proudly cheers on the Crimson Tide, where two of their four daughters attended school, the Bullocks enjoy being just a short drive from Auburn for quick visits to the college town. But more than anything, it’s the small town lifestyle of Lake Martin that continues to capture their hearts.

After growing up in the big city of Dallas and living in Atlanta for an extended period of time, Cindy never imagined the small town lifestyle would ever be for her; however, after just six months of living at Lake Martin, she couldn’t imagine a life anywhere else.

“Living here and being in this community has literally changed my life,” said Cindy. “Everyone has just welcomed us, and we instantly felt like home here. It has been priceless.”

Tyler shares that same sense of gratitude and is equally excited for the years ahead at Lake Martin.

“We love entertaining,” said Tyler. “And this house is perfect for us to host family and friends from across the U.S.”

The Bullocks have built more than just a house –they’ve created their dream lake escape. With every corner reflecting their personalities and passions, it’s become a welcoming retreat for family to gather together and make lasting Lake Martin memories.

Brown Thrasher

MMost people wouldn’t guess it, but the secretive Brown Thrasher is the most accomplished singing bird in North America, able to make thousands of different calls. These large songbirds are year-round residents here in the Lake Martin Area, so you can enjoy their calls every day of the year.

Brown Thrashers are a rusty, coppery brown across their back while their breasts are buff colored with dark streaks. Thrasher wings are barred with black and white feathers. They

– they are sometimes seen foraging in yards around houses – they will likely be near brushy areas where they can quickly escape if they feel threatened. Most of the time, you’ll only catch glimpses as they hop among the branches or drop to the ground beneath the tangles where they flip over leaves with their bills as they hunt for insects on the ground. In fact, if you hear noisy rustling in the thick underbrush, it is often one of these birds.

Brown Thrashers also eat seeds, berries and larger prey like tree frogs, lizards, snakes, wasps and bees. Fruits on their menu include blueberries, blackberries, sumac, grapes, pokeberries, elderberries, holly and a number of other berries.

They spend most of their time hopping, walking or running on the ground, and when they fly it’s usually for short distances unless they are migrating.

The scientific name for this bird is Toxostoma , and while it is almost exclusively known as a Brown Thrasher today, in the past it was sometimes called a Red Mavis or Ferruginous Mockingbird or a Planting Bird. The name

“Thrasher” may have come from this bird’s habit of sweeping its beak through the dry leaves as it hunts for food.

Brown Thrashers are accomplished singers that often copy other birds’ calls, much like a mockingbird. Ornithologists have recorded over 1,100 different songs – some sources say up to 3,000 –which means that Brown Thrashers have the largest repertoire of all songbirds in North America. While mockingbirds will often repeat the same song over and over, Brown Thrashers rarely sing the same song more than twice before changing their tune. They also make a repeating chirping sound that has been described as “tsuck.”

These birds look rather fierce since they have big, round yellow eyes and a substantial, slightly down-turned beak. And they have the potential to act like they look, especially when defending a nest. People and dogs that approached a nest too close have been attacked and struck hard enough to open up cuts – and that goes for other potential predators like snakes as well. Brown Thrasher couples pair up and usually remain monogamous during the summer breeding season, which is March to July here in Alabama. Both males and females help build nests. Their nests are usually close to the ground in dense bushes and vegetation. The two nests photographed for this story

were built in a rose bush and a tangle of vines. Nests are shaped like a big cup and made of small sticks, grass, dead leaves and thin pieces of bark.

They may have one, two or three broods each season, each made up of two to six pale blue, green or white eggs with reddish brown speckles. Both parents sit on the eggs, which hatch after 10 days to two weeks. Brown Thrasher chicks hatch with their eyes closed and wearing just a bit of gray down. But they grow fast and they’re ready to leave the nest within two weeks.

The oldest Brown Thrasher on record was banded in Florida in 1967 and was caught again in 1978, 10 years and 11 months later.

Although Brown Thrashers are relatively common – with a global breeding population estimated at 6.2 million – the species has been declining at about 1 percent each year for at least the past 40 years as a result of pesticide use and destruction of its brushy habitat.

Some information for this article came from Cornell University’s All About Birds website, the Audubon Society and Outdoor Alabama.

Brown Thrashers are identified by their heavy brown coloring and distinctive pattern

TThe historic fire tower at Smith Mountain has received a new name, dedicated to the individual who had a dream and passion to bring the iconic destination to life for thousands to enjoy.

Formerly known as the Smith Mountain Fire Tower, the long-standing, 90-foot structure has been a popular destination for thousands of Lake Martin visitors since its reopening to the public in 2012. From stunning panoramic views at the top to miles of scenic hiking trails along the mountain, it’s become a must-see for those exploring the natural beauty of the area.

On June 7, the tower was officially renamed the Jerry W. Bynum Fire Lookout Tower during a surprise dedication ceremony that honored Bynum’s years of hard work and service to the community. He arrived

at Smith Mountain expecting a routine board meeting, only to be met at the base of the fire tower by his wife Cheryl, daughter and grandson, and fellow members of the Cherokee Ridge Alpine Trail Association – all there to celebrate Bynum as his name was etched into the legacy he helped create.

“It was a complete surprise,” said Bynum. “I was not aware of anything. I thought I was going to a CRATA meeting to discuss some plans that related to Smith Mountain Fire Tower and the new tower. For me, it was an honor of a lifetime, and it’s very humbling.”

Bynum, 71, was born in Auburn and raised in Talladega. After earning a degree from Auburn University in recreation administration and public administration, he later completed a master’s degree

in leisure services and public administration from Florida State. In 1977, he moved to Tallapoosa County to take on a leadership role at Camp ASCCA, where he served for 26 years.

“It’s just been a dream to be able to live here,” said Bynum. “I came to Camp ASCCA, and I met a lot of really nice people. I got to know Alabama Power and its relationship to the lake, and the dam, and the clean water that we have here, the fishes and wildlife that relate to the lake. It’s just heaven on Earth.”

Bynum’s love for the outdoors and community enrichment led him to CRATA in 2008. At the time, the group was still in its early stages and focused on building trail systems. That same year, Bynum brought CRATA founder Jimmy Lanier to Smith Mountain.

The Legacy of Jerry Bynum

Smith Mountain Fire Tower recieves a new name, dedicated to the man behind the vision

STORY BY SHAYLEE BECK MOORE

PHOTOS BY SHAYLEE BECK MOORE, KENNETH BOONE & COURTESY OF JERRY BYNUM

“I wanted Jimmy to see Smith Mountain, because I thought there were some opportunities for us there to refurbish the tower and create trails that would be just a tremendous asset to the community,” said Bynum. “At the same time, John Thompson and company at Lake Martin Resource Association were working on trying to resolve some of the trash issues. You wouldn’t believe the difference in what Smith Mountain was in 2008 and what it is now. People were dumping trash, and it was just a mess.”

The tower, originally built in 1939, had long been abandoned after it was decommissioned in 1980. The Forestry Commission’s original lease on the property had expired, and the land reverted to Alabama Power, which had no plans to restore it.

Working with Alabama Power, Bynum and CRATA

secured a donation of 10 acres that included the tower. As a nonprofit, CRATA could take on the liability of opening the fire tower as a public destination, something the utility company couldn’t do. Once the transfer was complete, the real work began to refurbish the tower and clean up the property.

“My role with Smith Mountain initially was development, and we had to raise a lot of money to be able to do that project,” said Bynum. “And of course, coordinating volunteers. Because of my experience with Camp ASCCA, Jimmy Lanier asked me to help strengthen the CRATA board of directors to make it an exceptional nonprofit.”

Bynum also served as project director for the educational graphics placed throughout the tower trail and structure. Alongside John Prophitt, Harold Banks, Kenneth Boone and Betsy Isler, he helped bring interpretive signage to life, adding historical and

geographical context for visitors.

In addition, Bynum noted that Boone was most helpful with information and development activities for the Smith Mountain Fire Tower project through Tallapoosa Publishers, Inc., which featured CRATA’s progress through a series of published articles that help gain traction for public support.

In many ways, the project was personal for Bynum. Living on 85 acres along Manoy Creek, Bynum owns a sawmill and often cuts wood as a hobby. He personally milled and cut new steps to replace the tower’s original ones – and most recently did the same for the new tower under construction at Overlook Park.

Beyond Smith Mountain, Bynum continues to leave his mark. He serves on the boards of CRATA and the Lake Martin Resource Association, where he is involved in the lake’s safety programs. He also

serves on the Alabama Trails Commission, helping advocate for accessible outdoor recreation across the state – from footpath-only walking trails to bicycle, horseback and water trails for kayaks and canoes.

“LMRA and CRATA are my primary fun things to do,” said Bynum. “That’s kind of who I am. And I also spend a lot of time woodworking and taking care of property here on the lake.”

When he’s not working on the next trail or fire tower, Bynum enjoys traveling with his wife, staying active with First Baptist Church in Alexander City and fishing on Lake Martin.

“The lake is just a really wonderful place,” said Bynum. “We’re out on it as much as we can be. Sometimes it might be an LMRA thing, or it may just be that we’re boat riding or hitting Peanut Point or seeing Big Beach. We just enjoy it, and it’s just been a blessing to us.”

Following the fire tower dedication, Bynum has no plans to slow down. He is actively involved in the new fire tower at Overlook Park and looks forward to helping create an educational facility there. Bynum encourages people to contribute to the ongoing efforts with the new tower by contacting CRATA.org.

“It will be bigger and better than Smith Mountain,” said Bynum.

As Bynum pushes ahead with new projects, the renamed tower atop Smith Mountain stands as a lasting reminder of the vision, leadership and devotion he has brought to the Lake Martin community.

Shared Responsibility on the Water

Honoring a Legacy of Service

For 55 years, Lake Martin Resource Association has worked to protect, preserve and promote the health, recreation and prosperity of Lake Martin and its surrounding communities. That work continues thanks to the dedication of our Board of Directors, partners and members.

As we reflect on what it means to care for Lake Martin, we are especially proud to honor Jerry W. Bynum, a valued member of the LMRA Board. In recognition of his decades of leadership and service, the Smith Mountain Fire Tower has officially been named the Jerry W. Bynum Fire Lookout Tower.

Jerry’s legacy of stewardship spans a wide range of civic and conservation efforts – from serving as administrator of Camp ASCCA – Easter Seals and as a member of the U.S. Access Board, to being named Dadeville Area Chamber of Commerce Citizen of the Year in 1987 and serving as its president in 2007. He is a charter member and past president of the Alexander City Rotary Club, where he was honored as Rotarian of the Year in 2000. His leadership extends to organizations such as CRATA, the Alabama Trail Commission and

BY JODIE MCGIRT

the Alabama Hiking and Recreation Board.

Beyond his professional and civic contributions, Jerry has generously served his community as a Sunday school teacher, member of numerous church committees and as a Little League baseball and football coach. His life’s work truly reflects the values of service, stewardship and sustainability – principles deeply embedded in LMRA’s mission. The newly named fire tower stands not only as a scenic landmark but as a lasting tribute to a man who has helped shape the very landscape we are all privileged to enjoy.

Community Engagement in Action

That spirit of stewardship was clear at our 2025 LMRA annual meetings held at Kowaliga Restaurant and Prime Steakhouse in June. Over a hearty breakfast, members heard updates on:

n Boater safety & buoy management

n Legislative advocacy

n Environmental and civic partnerships

Our guests from ALEA also shared vital updates on Alabama’s new boating laws and their increased enforcement presence on Lake Martin.

Staying Safe on the Summer Water

As August unfolds and Lake Martin buzzes with life, safety is more important than ever. From boating basics to new laws, here’s what you need to know to stay safe and respectful on the water:

Boating Basics for August

n Stay Hydrated and Cool: Bring water, wear lightweight clothes and avoid sun overexposure.

n Anticipate Heavy Traffic: Weekends bring congestion – stay alert and courteous.

Stewardship, Safety and Summer on Lake Martin

n Navigate at Night with Caution: Check navigation lights, limit speed and use docking lights only when docking.

One of the most important boating updates this year is the introduction of Alabama’s proximity law, designed to improve safety on increasingly busy waters:

n Boaters must maintain a minimum distance of 100 feet from any shoreline, swimmer, moored vessel or structure when operating above idle speed.

n The law aims to reduce accidents and close calls in congested areas.

n According to ALEA’s Chief Brooks, the primary focus this year is education, though citations and fines may be issued for violations.

LMRA encourages all boaters to familiarize themselves with the new law. Slower speeds and safe distances help everyone share the lake more confidently.

Looking Ahead: Winter Water Drawdown

Every fall and winter, Lake Martin’s water level is lowered through a scheduled drawdown to support:

n Dock and seawall inspections and repairs

n Shoreline erosion control

n Aquatic habitat maintenance

Late summer is a great time to prepare. As levels begin to lower, hidden hazards like stumps, rocks and sandbars become exposed. Knowing the lake’s layout now can help boaters avoid accidents later.

Renew Our Rivers: Clean Water, Safer Boating

Boating safety also means protecting the environment. LMRA is proud to partner with Alabama Power

again this year on the Renew Our Rivers cleanup campaign, which targets litter and debris along the shoreline and roadways.

Why It Matters:

Debris harms wildlife and creates boating hazards that can damage vessels – or worse, injure people.

How You Can Help:

n Keep trash bags onboard and pack out all waste. n Never dispose of fishing line, plastic or food in the lake.

n Join us for the Renew Our Rivers Cleanup on Friday, October 31 and Saturday, November 1 – your help makes a real impact.

Let’s Keep Lake Martin Safe and Beautiful

Lake Martin is more than a lake – it’s a way of life. As summer winds down, let’s commit to sharing the water safely, respecting new laws and preserving the natural beauty we all cherish.

Want to learn more about how LMRA protects Lake Martin – or how you can help? Visit LMRA.info or email us at LMRA@lmra.info.

Together, we’re making Lake Martin safer, cleaner and stronger – for today and for generations to come. Here’s to a safe, memorable finish to your summer on Lake Martin!

Jodie McGirt is president of LMRA. Visit lmra.info.

National Peach Month

HHitting their peak at the end of summer, peaches are a delicate fruit with deliciously sweet and juicy flesh, paper-thin skin and a texture ranging from fuzzy to quite smooth. Originally cultivated in China as far back as 1100 B.C., peaches were treasured by royalty.

Today, peaches are grown across the world in temperate climates, including China, Italy, Spain, Greece and the United States. Globally, China remains at the top, producing 60 percent of the world’s peaches. Domestically, California remains the No. 1 peach grower, followed by South Carolina, while Georgia, known as the Peach State, sits at No. 8. In the Northern Hemisphere, peach season runs from May through September, making the summer months the prime time for enjoying peach recipes.

There are hundreds of varieties of peaches that fall into the two main categories called freestone and clingstone. Freestone peaches have pits that can be easily removed from the flesh. These are best for eating fresh or used in recipes that call for halved or sliced peaches. The clingstone peaches have pits that stick to the fruit flesh. These peaches are mostly used by commercial canners and sometimes for home recipes that call for diced peaches or peach puree.

BY JULIE HUDSON

It is interesting to note that peaches are on the Environmental Working Group list of the “Dirty Dozen” fruits due to possible lingering pesticides. Does this mean we need to avoid peaches? According to the EWG, the answer is no. Studies have determined that although peaches are on the Dirty Dozen list, it really depends on where the fruit originated and the cultivation methods.

Experts have agreed that a diet high in fruits and vegetables offers more health benefits that far outweigh the negative effects of possible pesticide exposure. One medium peach contains about 68 calories and 15 grams of carbohydrates, 2 grams of dietary fiber and 12 grams of sugar. Peaches are rich in potassium, niacin

and vitamins A and C. The takeaway: Don’t stop eating peaches; look for those produced organically or with fewer synthetic pesticides. Talk to the farmers at local markets about how they grow their peaches. Studies have shown that people who suffer from irritable bowel syndrome or sensitive stomachs should limit their intake of peaches because it could potentially lead to digestive issues. It is recommended by the EWG to wash fresh peaches for 15 seconds to decrease the amount of pesticides. The Food and Drug Administration recommends washing your fruit with 3 parts water and 1 part vinegar, scrubbing the flesh gently with your hands.

The taste of biting into a fresh, juicy, ripe peach from the farmers market is hard to challenge. Look for peaches that are plump and free of bruises or shriveled skin. Depending on the variety, peach skin ranges from dark red to light orange-yellow in color. A ripe peach should give slightly when you press it gently around the stem area, and it should exhibit a sweet smell. If you buy peaches that are a bit hard, you can ripen them in a paper bag on the counter. The best way to enjoy peaches is not to wash them until just before eating. This will reduce the chance of mold growth. Store peaches on the counter, taking care when stacking not to bruise the fruit. Enjoy them within a few days, or you can refrigerate ripened peaches for up to a week. You can enjoy frozen or canned varieties of peaches out of season without sacrificing quality. It is important to read the label to make sure you know what else is in the package. Sometimes peaches are frozen and canned using sugar syrup to maintain sweetness and color. Frozen peaches are most likely going to be the closest you can get to a fresh peach. You can freeze ripe peaches yourself by slicing and freezing the slices in baggies.

Incorporating peaches into recipes has taken on a whole new meaning. Peaches can be used for breakfast on top of cold or hot cereal, in pancakes, mixed into overnight oats, or on top of French toast. For lunch or dinner, chop, slice and dice peaches to add sweetness to summer salads, mix into cottage cheese or add to a cold or grilled sandwich. Upgrade your grilled cheese with peaches and a nice melting cheese such as Havarti. Peaches pair well with cheese and salty items on a charcuterie board. Churn peaches into ice cream. Puree or mash peaches in smoothies and cocktails. Mix chopped peaches into salsas with basil or cilantro, tomato and lime juice. Incorporate them into appetizers. Bake peaches into cobblers, pies, desserts, cakes and muffins. Fire peaches up on the grill to make a special summer dessert, appetizer or serve as an accompaniment to fish and meat.

Grilled Peaches

3 tablespoons white sugar

3/4 cup balsamic vinegar

2 teaspoons freshly ground pepper

2 large fresh peaches with peel, halved and pitted

1 1/2 ounces blue cheese, crumbled

Grilled peaches are a simple and delicious way to end or begin a summer meal.

In a saucepan over medium heat, stir together the white sugar, balsamic vinegar and pepper. Simmer until the liquid

has

reduced by one half. It should become slightly thicker. Remove from heat and set aside. Preheat the grill for mediumhigh heat. Lightly spray grill grates with nonstick spray. Place peaches, cut side down, on the grill. Cook for 5 minutes or until the flesh is caramelized. Turn peaches over. Brush the top sides with the balsamic glaze and cook for another 2 to 3 minutes. Transfer the peach halves to individual serving dishes and drizzle with the remaining glaze. Sprinkle with crumbled blue cheese. If you prefer caprese style, use mozzarella balls and basil threads. Tip: To save time, you can buy balsamic glaze, found in the aisle alongside the balsamic vinegar.

Peach Bruschetta

1 baguette, sliced

2 fresh peaches, diced

1 medium tomato, chopped

4 tablespoons olive oil

3 tablespoons mint or basil

8 ounces burrata

Balsamic glaze

Salt to taste

Preheat oven to 425 degrees. Brush baguette slices with 2 tablespoons olive oil, sprinkle with salt and lay on a baking sheet. Place in the oven and toast for 8 to 10 minutes, until golden.

Dice peaches and optional tomato. Place in a bowl and stir together. Drizzle with remaining olive oil, sprinkle with salt, top with ribbons of mint or basil and toss. Top the bread with burrata, peaches or peach and tomato mixture; drizzle with balsamic glaze and salt to taste.

Julie Hudson is a dietician at Lake Martin Wellness Center in Dadeville.

Hot Crab Dip

A Southern staple with coastal flavor, this hot crab dip is a dockside essential for Lake Martin summers

Ingredients

1 pound lump crab meat

16 ounces soft cream cheese

1 cup Duke’s mayonnaise

3/4 cup sour cream

1 small red bell pepper, diced small

1 poblano pepper, diced small

1 jalapeno pepper, diced as small as you can

2 to 3 tablespoon Old Bay

Seasoning (more if you like)

2 teaspoon garlic powder

1 1/2 teaspoon chili powder

1 teaspoon cumin

1 to 2 pound shredded cheddar cheese

1 to 2 cup panko breadcrumbs

CHEF'S TABLE

BY PETE MCKENNY

Directions

Combine soft cream cheese, sour cream and mayonnaise in a mixing bowl. Cream well until there are no chunks of cream cheese left, scraping the bowl down periodically. Add the diced peppers and seasoning and mix well. Adjust the flavor to your liking by adding a little more of the spices. Add half of the cheddar cheese and carefully mix the crab meat into the mix. Place a spoonful in a small baking dish or ramekin and top with some more shredded cheddar cheese. Bake at 350 degrees for 8 to 10 minutes. The dip should have bubbles forming when hot and ready.

Pete McKenny, General Manager and Executive Chef at SpringHouse Restaurant, trained at four-star restaurants and Forbes four-star resorts in Ohio,Washington, Arizona and Vermont before returning to Russell Lands on Lake Martin, where he began his career as chef de cuisine at Willow Point Golf & Country Club.

Hollow-bodied frog

Frogs vs. Toads

IIf it looks like a frog, most people I know call it a frog. We all know one when we see it, right?

There are actually some differences between frogs and toads in the real world. Generally speaking, toads are the ones we see hopping around on the ground. Most likely, in our area, it’s a common Fowler’s toad. They’re kind of squatty-looking and have dry and bumpy skin. Toads are more terrestrial, so they’ll be common around the yard, forests and similar dry habitats. They spend most of their time on land, but they can swim if they end up in water.

On the other hand, frogs, like tree frogs and bullfrogs, have a wetter skin. They’re more common around wet areas like ponds, lakes or rivers. Side note: They can also jump exceptionally long distances compared to toads.

In the fishing world, there’s a difference between frogs and toads too. But it varies from the biological perspective. Fishing has its own terminologies that develop as anglers have conversed over time. When two experienced anglers are talking about catching fish on a frog, it’s usually referring to a hollowbodied frog.

Hollow-bodied frogs are, as the name implies, made from a tougher, rubbery plastic that can take a lot of abuse over time. The legs are usually rubber or silicone strands hanging off the back. The best

examples would be the original Scum Frog, Snag Proof frogs or SPRO frogs. There are plenty more companies that make hollow-bodied frogs, but these are some of the originals that most people recognize.

Hollow-bodied frogs, or “frogs” in fishing terms, usually have a pre-rigged double hook that passes through the body. The two hook points rest flush against the top of a rubbery body with a line tie protruding from the nose. This is the ultimate snagless bait! They can be fished through areas like matted debris, grass, or scum without hanging. When dealing with dense, matted cover there’s only two ways to attack it: by punching through with a heavy Texas rig or with a frog. The blow-ups on a frog are addictive. And they lead to some big fish catches.

The advantage of the frog is being able to throw it pretty much anywhere without hanging up. Because it floats, it can be fished very slowly, even walked in one spot to draw a strike. The disadvantage can be hook-up ratio. For one, the fish often blow through matted cover to get it. Even in more open water, the hooks can miss if the fish doesn’t take the bait well.

Braided line is a must with frogs. It takes a powerful hookset to land the two large hooks on a hollow frog. Braid has almost no stretch compared to other fishing lines, and that makes a huge difference in getting a good hookset with a frog. A heavy action

rod can help with the hookset as well, but it’s not a must as long as the bait is rigged on a braid.

In the fishing world, toads are different from frogs. Toads for fishing are made from soft plastic, like plastic worms and lizards. They have a solid body with legs that kick the surface using paddle or swimming feet. The earliest toads I remember were the old H&H or Sizmic Toad. Toads became more mainstream when the Stanley Ribit and Zoom Horny Toad hit the markets. Like frogs, many companies also offer toads now. My personal favorite is the Netbait BF Toad that has Baitfuel in the plastic.

BY GREG VINSON

for it to kick the surface. Braided line for the toad is not a must, but I’d say it’s preferable. 4/0 or 5/0 flipping hooks work well with a toad on braided line. Clear water may require fluorocarbon or monofilament lines if the fish are acting “line shy” with the bite. In that case, a regular wire 4/0 EWG style hook can lead to more hookups. In both cases, use at least a medium heavy action rod. A heavy action is preferable, but casting accuracy can suffer some due to weightless rigging.

Toads are rarely pre-rigged. They’ll come in a package like a bag of plastic worms because they’re not as durable as a hollowbodied frog. They are designed to be rigged on a single hook of the angler’s choice. Although they can be Texas rigged with a small weight, most often they are Texrigged on a large single hook with no weight. This allows them to pop to the surface and swim creating a buzz-bait like trail through the water.

I view toads like a buzzbait that I can skip or throw in places a buzzbait wouldn’t be able to go. Although not quite as snagless, they can be fished over and even through dense cover like bank grass or matted wood. They can also be used as a more subtle version of a buzzbait in open water. Even if rigged weightless, a toad will sink slowly at rest. It’s important to keep it moving

In my opinion, both frogs and toads require a pause on the hookset following a strike. The fish need an extra split second to take the bait. After a strike, a good measure to follow is a “one thousand one, one thousand two” count before setting the hook. This can be hard to do after a vicious blow-up but will lead to a much higher hook-up ratio. One tip that helped me early on was teaching myself to point the rod when I heard the blow-up rather than the normal reaction to lean back.

Both frogs and toads can be effective surface baits this time of year. Their ability to be fished over, under or through dense cover providing shade in the shallows makes them a great choice in hot weather!

Greg Vinson is a full-time professional angler on the Major League Fishing Bass Pro Tour. He lives in Wetumpka and grew up fishing on Lake Martin.

Elegance in Oak & Ash

CHEERS! GRAIN & LEAF

AAged 12 years and finished in two distinct oak casks, Balvenie DoubleWood Single Malt Scotch is a reflection of craftsmanship and balance. Matured first in traditional American oak barrels and then finished in first-fill European oak sherry casks, this Scottish classic showcases a rich and complex profile. On the nose, expect sweet notes of dried fruit and oloroso sherry, layered with honey and vanilla. The palate delivers layers of warming spice, nutty undertones and a hint of cinnamon, with a long and warming finish that lingers long after the last sip. It pairs beautifully with roasted nuts, aged cheeses and dark chocolate desserts – but it truly shines when savored alongside a well-chosen cigar.

Enter the Oliva Serie V Melanio, a full-bodied Nicaraguan cigar crafted with aged ligero fillers and an Ecuadorian Sumatra leaf wrapper. Known for its rich, bold flavor and notes of toasted almond, creamy nougat, bittersweet chocolate, red pepper and espresso, the Melanio complements the DoubleWood’s warmth without overpowering it. Together, the pairing creates a harmonious blend of smoky depth and sherried sweetness, perfect for a slow, reflective evening. Whether celebrating a special moment or simply unwinding, this duo offers a luxurious and sophisticated experience.

Gratitude, Golf and Giving Back

HHello Lake Martin!

Our busy year rolls on as summer nears its end and we welcome a return to fall. The kids are back in school, a new football season begins, and we have one more final blast of lake fun with the Labor Day weekend. Please enjoy a safe holiday celebration both on and off the lake.

BY ROB WITHERINGTON

Labor Day is an annual celebration of the social and economic achievements of American workers. The holiday was established in 1894 when labor activists pushed for a federal holiday to recognize the many contributions workers have made to America’s strength, prosperity and well-being. The majority of you have been or currently are a part of this national success. Take a moment to give thanks, celebrate your efforts and prepare to focus on future success.

As we recognize the efforts of workers, I want to turn your attention to other workers whose efforts need to be celebrated on this final sum mer holiday weekend. I am talking about all the time, energy and attention that is delivered by our volunteer workers. So many of these beau tiful people make the time to offer assistance through their church or through public pro grams. I believe each of us should find some way to positively impact lives through volun teerism. I plan on doing this more upon retir ing from the golf business and I appreciate all that have chosen this path currently. Thank you, volunteers.

The golf business is filled with long working hours over weekends and holidays. Even with the draining schedule I was able to find the time and energy to do my part as a volunteer. I have conduct ed free golf clinics for

inner-city minority groups, church-sponsored golf programs, military veterans and women’s groups. In the past I worked with Coach Bearden and Phillip Baker to help establish, teach and host the golf programs for Dadeville High School, which are still going on to this day. In years past I was very active as a board member with the Boys and Girls Club in Alexander City. I currently serve as a Dadeville Kiwanis Club member, and actively participate and promote events that raise money for scholarships. If you want to give back to our community, find a cause that inspires you and jump right in. You will enjoy a great reward in the act of giving.

I know that football season can be a great distraction from work and our golfing lifestyle. I want to challenge my golfing readership to continue to set goals, work on their game improvement and play golf. The weather will begin to cool off and that will make for more comfortable playing experiences this fall. September, October and early November offer many golf scramble tournaments that you can enjoy while helping the selected charity tied to the event.

Turn your personal focus to game improvement strategies before the year ends. Equipment upgrades and professional instruction can help to overcome the challenges presented to junior and senior golfers alike. Seek out your local PGA Professional to help develop a personal plan for improvement or assist you in achieving success with your own plan. Benjamin Franklin once said, “Learn from the skillful. He who teaches himself, hath a fool for his master.”

As we celebrate the American worker, I want to challenge each of you to continue growing in a positive way. Find a cause and volunteer. Practice and play in fundraising golf events in support of others. Cheer on your football team, but

Happy Labor Day and let me know if I can help you in any

Rob "Gabby" Witherington

Professional – retired.

Explore

Lake Martin

Kowaliga Marina 334-397-1210

The Ridge Marina 256-397-1300

River North Marina 256-397-1500

Russell Marine Boating & Outdoors 256-397-1700

Real Island Marina 256-397-1200

Blue Creek Marina 256-825-8888

Parker Creek Marina 256-329-8550

Harbor Pointe Marina 256-825-0600

Alex City Marine 256-215-FISH

Smith's Marina - Shipwreck Sam's 256-444-8793

SpringHouse 256-215-7080

Catherine’s Market 256-215-7070

Kowaliga Restaurant 256-215-7035

Lake Martin Pizza 256-373-3337

The Burritos Corner Mexican Grill 256-307-1887

Lake Martin Storm Shelters 256-794-8075

Russell Do It Center (Alex City) 256-234-2567

Russell Do It Center (Eclectic) 334-541-2132

Russell Building Supply 256-825-4256

The Stables at Russell Crossroads 256-794-1333

Kowaliga Veterinary Care 334-857-1816

Off the Beaton Path 205-994-0847

Hwy 50 Blue Creek Boat & RV Storage 334-391-0717

Lake Pointe Baptist Church 256-307-1499

Red Ridge UMC 256-825-9820

LakeScape 334-857-2443

First Baptist Church Dadeville 256-825-6232

Lakeshore Pharmacy 256-825-0063

Momentum Marine at Lake Martin 256-825-9286

Bolton Cove 256-392-7524

Singleton Marine 256-269-0088

Lake Magazine Distribution

➤ ALEXANDER CITY

Robinson Iron

Carlos

The Body Shop

Walgreens

Tallapoosa Publishers, Inc.

Jake's

Carlisle's

Emporium Wine

Cloud Nine

Shay Aesthetics

JR'S

Hillabee Towers

Senior Nutrition Center

George Hardy Dark Insurance

Warren Appliance

MainStreet Family Care

Grace's Flowers

Koon's Korner

Larry's General Merchandise

Valley Bank - 280

Pricare

Temple Medical

Hometown Pharmacy

Allen's Food Mart (Exxon)

Karen Channell - State Farm

Insurance

North Lake Condo

River Bend Store

River North Marina

Mark King's Lake Martin Furniture

Longleaf Antique Mall

Chamber of Commerce

Re/Max Around the Lake

City Hall

Regions Bank

Renfroe's Market

Russell Medical Center

Russell Marine Boating and Outdoors

Jackson's Drugs

The Sure Shot

Shell - 280

Big B Bar-B-Que

Russell Do It Center

Russell Home Decor

Satterfield Inc.

Tippy Canoe

Wind Creek Gate

Wind Creek Store

Willow Point Office

Willow Point Country Club

Smith Marina on Lake Martin

Nails

Kowaliga Marina

Kowaliga Restaurant

Children's Harbor

Catherine's Market

Russell Lands Corporate Office

Russell Lands Real Estate Sales Center

SpringHouse Restaurant

Ridge Club

Ridge Marina

River Bank

Alex City Public Library

Picket Fence

The Square

Hainey’s

TR Group

Fanny Goldmine’s Diner

Alex City Marine

Super 8

Citgo (HWY 22)

Hampton Inn

Bone & Joint Specialists

Dr. Sublett

Days Inn

Jet Pep/Mobil Gas Station

Sunrise Docks

Medicine Express

Central State Bank

Dr Mackey

Heritage South Credit Union

BeYOUtiful Salon

Lake Martin Pizza Co

Alex City Airport

Court House Annex

➤ DADEVILLE

Chamber of Commerce

Ellaby Boutique, LLC

Alabama Power

Siggers

Dadeville Library

Dadeville Courthouse

Valley Bank

McKelvey Chevrolet

Renfroe's Market

Lakeshore Pharmacy

Russell Building Supply

Lakay's

Farmers & Merchants Bank

Jim's Pharmacy

Poplar Dawgs

Still Waters Country Club

Still Waters Home Association

Russell Lands Realty

Harbor Pointe

Oskar's

Creekside Lodge

Blue Creek Marina

Niffers

Hwy 50 Eagle

Millstone Japanese Maple Nursery

Chuck's Marina

Deep Water Docks

Lake Martin Pizza

Bay Pines Marina

City Hall

Payne’s Furniture

Dadeville Wellness Center

Lake Martin Realty

Lake Martin Pizza Co

Lucky Flight Bottle Shoppe

Lake Martin Pecan

Miller’s on Broadnax

Amazin Grazin

Momentum Marina

Fawnbrook

Floyd’s Feed and Seed

Moore’s Hardware

The Grand Bakery

The Cart Source

NolaBama

Holiday Shores Grocery

Lake Martin Community Hospital

➤ EQUALITY

Equality Food Mart

Southern Star

Real Island Marina

Parker Marina

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Offshore Marina

Lake Martin Mini Mall

LakeScape

Cotton's Alabama Barbecue

Russell Do It Center

Johnson Furniture

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Anchor Bay Marina

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First Community Bank

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Lake Martin Reflections

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Wetumpka Herald Office

First Community Bank

Wow Catering

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Marathon

Tallassee Eagle

Tallassee Chamber

First Community Bank

1220 Cafe

MaePops

Louie’s Chicken Fingers

Community Hospital

Guardian Credit Union

Red Hill Gallery

Lake

To start your subscription, call Linda Ewing at 256-234-4281.

Parting Shot

"I could never in a hundred summers get tired of this."