Snack Bar Menu
BREAKFAST
SUNTREE BREAKFAST SLAM
2 eggs, hash brown potatoes, bacon or sausage, choice of toast
FROM THE SNACK BAR
TRADITIONAL BREAKFAST SANDWICH OR WRAP
Fried egg, cheese, choice of bread, bacon or sausage
SHARABLES
CHICKEN WINGS (10)
$15
$15
Wings breaded or naked, bbq, buffalo sauce, bleu cheese, ranch, celery. $17
CHICKEN TENDERS (3) & HOUSE FRIES
Bbq/buffalo sauce.
$12
Add chili, onions, cheddar jack, bacon +$3 $6
GARDEN
HOUSE FRIES OR TATER TOTS FROM THE
CAESAR SALAD
Romaine, Caesar dressing, croutons, parmesan.
CHEF'S CHOPPED SALAD
Cucumbers, mixed baby greens, celery, chickpeas, heirloom tomatoes, roasted red peppers, feta cheese, chopped bacon, dijon-herb vinaigrette sauce.
COBB SALAD
Fresh greens, grilled hot chicken breast, avocado, bacon, egg, tomato, red onion, cucumber, crumbled gorgonzola.
PROTEINS
Grilled or Blackened
Chicken Salad
Tuna Salad
Chicken
Shrimp
Seared Tuna
CHEESE
American, Cheddar, Swiss, Pepper Jack, Provolone
SIDES
$10/12
$10/14
$13/17
HANDHELDS
Served with a choice of side.
SMASH BURGER
Single - $8 / Double - $14
4.Oz/8oz. Chef’s blend patty, choice of cheese lettuce, tomato on toasted Kaiser bun.
VIENNA HOT DOG
Grilled bun, diced onions & mustard. Add chili (+2)
SUNTREE CLUB DELI SANDWICH
Choice of Boar's Head ham, turkey, beef pastrami, bacon, tuna salad, egg salad or chicken salad, lettuce, tomato, mayo. Choice of cheese, choice of bread.
CALI CHICKEN SANDWICH
Chicken breast marinated and topped with applewood bacon, avocado, and provolone cheese on a Kaiser roll.
CALIFORNIA VEGGIE BURGER
$10
$11/13
Sliced avocado, tomato, lettuce, red onion & herb-mayo on a pretzel bun. $16
House Fries, Tots, Fresh Fruit or Veggies, Onion Rings, Sweet Potato Fries, Kettle Chips
DRESSINGS
Ranch, Caesar, Italian, Bleu Cheese, Mango Chardonnay
BREAD
White, Wheat, Rye, English Muffin, Kaiser Roll, Flour Tortilla
FROM THE SNACK BAR
SHARABLES
SUNTREE BREAKFAST SLAM
2 eggs, hash brown potatoes, bacon or sausage, choice of toast $15
TRADITIONAL BREAKFAST SANDWICH OR WRAP
Fried egg, cheese, choice of bread, bacon or sausage
FROM THE GARDEN
CAESAR SALAD
Romaine, Caesar dressing, croutons, parmesan.
CHEF'S CHOPPED SALAD
Cucumbers, mixed baby greens, celery, chickpeas, heirloom tomatoes, roasted red peppers, feta cheese, chopped bacon, dijon-herb vinaigrette sauce.
COBB SALAD
Fresh greens, grilled hot chicken breast, avocado, bacon, egg, tomato, red onion, cucumber, crumbled gorgonzola.
PROTEINS
Grilled or Blackened
Chicken Salad
Tuna Salad
Chicken
Shrimp
Seared Tuna
CHICKEN WINGS (10)
Wings breaded or naked, BBQ, buffalo sauce, bleu cheese, ranch, celery.
CHICKEN TENDERS (3) & HOUSE FRIES
BBQ/buffalo sauce. $12
HOUSE FRIES OR TATER TOTS
Add chili, onions, cheddar jack, bacon +$3
HANDHELDS
$10/12
$10/14
$13/17
Served with a choice of side.
SMASH BURGER
Single - $8 / Double - $14
4.Oz/8oz. Chef’s blend patty, choice of cheese lettuce, tomato on toasted Kaiser bun.
VIENNA HOT DOG
Grilled bun, diced onions & mustard. Add chili (+2)
SUNTREE CLUB DELI SANDWICH
Choice of Boar's Head ham, turkey, beef pastrami, bacon, tuna salad, egg salad or chicken salad, lettuce, tomato, mayo. Choice of cheese, choice of bread.
CALI CHICKEN SANDWICH
Chicken breast marinated and topped with applewood bacon, avocado, and provolone cheese on a Kaiser roll.
CALIFORNIA VEGGIE BURGER
Sliced avocado, tomato, lettuce, red onion & herb-mayo on a pretzel bun.
$10
$11/13
$18
American, Cheddar, Swiss, Pepper Jack, Provolone
House Fries, Tots, Fresh Fruit or Veggies, Onion Rings, Sweet Potato Fries, Kettle Chips SIDES
Ranch, Caesar, Italian, Bleu Cheese, Mango Chardonnay
White, Wheat, Rye, English Muffin, Kaiser Roll, Flour Tortilla
Lunch Menu
STARTERS
CHICKEN WINGS (10)
Naked or breaded, mild, hot, bbq, celery sticks, bleu cheese, ranch dressing.
BANG BANG SHRIMP
Sweet thai chili aioli, sesame seeds, scallions.
CAULIFLOWER BITES
Cauliflower breaded and served with a sweet chili mayo.
SOUP/SALAD
SOUP DU JOUR
Made from scratch daily.
SUNTREE CHILI
Cheddar jack cheese, red onions.
FRENCH ONION GRATIN
Caramelized onions, beef stock, amber bock, croutons, Swiss & provolone cheese.
CLASSIC CAESAR SALAD
Romaine, three cheese blend, croutons, Caesar dressing.
MANGO, GINGER RICE BOWL
White rice, edamame, shredded cabbage, sliced carrots, diced mango, black beans, pickled ginger, toasted peanuts, served with warm, seasoned pita chips and your choice of any dressing.
PROTEINS
Grilled or Blackened
Chicken
Shrimp
Falafel
Salmon
Seared Tuna
DRESSINGS
$17
$18
$12
LUNCH MENU
$6/8
$7/9
$9.50
$10/12
$14
SHORT RIB BARBACOA SLIDER
Slow braised short rib with tex mex spices served on slider bun with frizzy onion.
WARM CRACK CHICKEN DIP
Cheesy baked dip loaded with pulled chicken, shredded mix cheese, bacon and ranch dip.
SUNTREE SHRIMP COCKTAIL
Cooked jumbo shrimp in aromatic broth, chilled served with а tropical cocktail sauce (cilantro, diced tomato, onion).
$18
$18
$21
Ranch, Caesar, Italian, Bleu Cheese, Mango Chardonnay, Yogurt Dill, Sriracha Dressing, Greek Vinaigrette
HOUSE SALAD
Spring mix, tomatoes, carrots, sliced radishes, cucumbers.
CHEF'S CHOPPED SALAD
Cucumbers, iceberg lettuce, celery, chickpeas, heirloom tomatoes, roasted red peppers, feta cheese, chopped bacon, dijon-herb vinaigrette.
COBB SALAD
Romaine, grilled chicken breast, eggs, tomatoes, red onions, cucumbers, avocado, bacon, crumbled bleu cheese.
HEIRLOOM BEET SALAD
Baby arugula, red onion, mandarin oranges, goat cheese, toasted walnuts, apple cider vinaigrette.
$7/9
$10/14
$13/17
$10/13
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness especially, if you have certain medical conditions.
HANDHELDS
Served with a choice of side.
CALIFORNIA VEGGIE BURGER
With sliced avocado, tomato, lettuce, red onion, herb mayo, served on а pretzel bun.
SUNTREE DELI SANDWICH
Choice of boar's head black forest ham, smoked turkey, bacon, tuna, chicken, egg salad served with lettuce, tomato, mayo, choice of cheese/bread/wrap.
TURKEY AVOCADO BLT
$16
$12/14
Roasted Boar's Head turkey breast, applewood bacon, crispy lettuce, vine-ripe tomato, fresh avocado mayo on а pretzel bun. $17
HAM & GOUDA MELT
Boar's head ham, smoked gouda, mixed greens, and country mustard on artisan ciabatta. $18
PETITE ENTREES
Served with choice of small house salad or cup soup
CHICKEN SANDWICH
Chicken breast marinated and topped with applewood bacon, provolone cheese, and avocado on Kaiser roll.
HOT DOG
Onions, cheddar jack. Add chili +2
SUNTREE BURGER
8oz. Grilled short rib chuck & brisket, cheese, lettuce, tomato, onion, toasted Kaiser roll. Add applewood bacon +4 Beyond or veggie burger + 2
MAHI MAHI SANDWICH
б oz blackened or grilled, l то , island slaw, remoulade sauce.
Grilled or Blackened
or Blackened
• Creamy Garlic Butter Sauce
• Teriyaki
• Jerk BBQ Sauce SAUCES
House Fries, Tots, Fresh Fruit or Veggies, Onion Rings, Sweet Potato Fries, Kettle Chips SIDES
• Mushroom Sherry Sauce
BREAKFAST ITEMS
2 EGGS, ANY WAY
Served with а choice of toast, home fries or fresh fruit, bacon or sausage.
BREAKFAST SANDWICH
Scrambled or fried eggs, choice of cheese, bacon or sausage, served on а Kaiser bun.
Dinner Menu
STARTERS
BUTCHER'S BOARD FOR TWO
Assorted meats & cheeses, dried fruits chutney, mixed olives, homemade focaccia crisps, whole grain mustard.
BANG BANG SHRIMP
Fried shrimp, sesame seeds, sweet Thai chili aioli, scallions.
CHICKEN WINGS (10)
Naked or breaded Mild, hot, BBQ, celery sticks, bleu cheese, ranch dressing.
SOUP/SALAD
SOUP DU JOUR
Made from scratch daily.
SUNTREE CHILI
Cheddar jack cheese, red onions.
FRENCH ONION GRATIN
$27
$18
$12
DINNER MENU
Cup $6/Bowl $8
Cup $7/Bowl $9
Caramelized onions, beef stock, amber bock, croutons, swiss & provolone cheese.
MANGO, GINGER RICE BOWL
White rice, edamame, shredded cabbage, sliced carrots, diced mango, black beans, pickled ginger, toasted peanuts, served with warm, seasoned pita chips and your choice of any dressing.
PROTEINS
Grilled or Blackened
Grilled Chicken
Grilled Shrimp
Falafel
Grilled Salmon
Seared Tuna
$9.50
$14
SHORT RIB BARBACOA SLIDER
Slow braised short rib with Tex Mex spices served on slider bun with frizzy onion.
EGGPLANT FRANCAISE
Breaded eggplant round, fresh slice mozzarella, slice tomato, basil with marinara sauce.
SUNTREE SHRIMP COCKTAIL
Cooked jumbo shrimp in aromatic broth, chilled served with а tropical cocktail sauce (cilantro, diced tomato, onion).
$18
$18
$21
DRESSINGS
Ranch, Bleu Cheese, Honey Mustard, Poppy Seed Dressing, Caesar, Balsamic Italian Vinaigrette, Mandarin, Oil & Vinegar, Mango Chardonnay Vinaigrette, Yogurt Dill, Sriracha Dressing, Greek Vinaigrette
HOUSE SALAD
Mixed baby greens, heirloom tomatoes, cucumber, carrots, sliced radishes.
CHEF'S CHOPPED SALAD
Cucumbers, iceberg lettuce, celery, chickpeas, heirloom tomatoes, roasted red peppers, feta cheese, chopped bacon, dijon-herb vinaigrette.
HEIRLOOM BEET SALAD
Baby arugula, red onion, mandarin oranges, goat cheese, toasted walnuts, apple cider vinaigrette.
CLASSIC CAESAR SALAD
Romaine, three cheese blend, croutons, Caesar dressing.
$7/9
$10/14
$10/13
$10/12
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness especially, if you have certain medical conditions.
ENTRÉES
DINNER MENU
All Entrees served with a Cup of Soup or House Salad, Chef's Selection of Starch & Vegetables
LOBSTER RAVIOLI & SHRIMP
Lobster-filled ravioli served with four marinated & sautéed jumbo shrimp.
BELL & EVANS AIRLINE BREAST
Free range breast stuffed with spinach and roasted red pepper butter serves with shallot-mustard sauce.
VEGETARIAN RISOTTO
Bursting Italian flavors, fresh basil, diced vegetable, confit tomatoes, tomato jus.
SIGNATURE CHICKEN CUTLETS
$34
$30
$26
$31
CEDAR PLANK SALMON
Salmon filet seared and baked on cedar plank serves with lemon dill sauce.
HERB SMEARED GROUPER
Grilled or blackened served with olives and chunky tomato basil sauce.
PRIME FILET MIGNON
$28 (6oz) /$34 (8oz)
Cooked jumbo shrimp in aromatic broth, chilled served with а tropical cocktail sauce (cilantro, diced tomato, onion).
$26 (6oz) /$34 (8oz)
$28 (6oz) /$34 (8oz)
Pizza Menu
PIZZA KITCHEN
THE CLASSIC
Tomato Sauce & Mozzarella
$12
THE CHALLENGE
Tomato Sauce, Mozzarella & Pepperoni
$13
ITALIAN WHITE
Garlic White Sauce, Italian Sausage, Roasted Peppers, Basil & Mozzarella
$16
MARGHERITA
Tomato Sauce, House Mozzarella, Fresh Basil, Romano Cheese & EVOO
$15
MEAT LOVERS
Tomato Sauce, Pepperoni, Italian Sausage, Bacon & Pecorino Romano
$17
Our pizza dough, herb focaccia and Italian rolls are all made fresh daily here at Suntree Country Club. - Gluten Free Cauliflower Crust Available Upon Request -
AVAILABLE TOPPINGS
Pepperoni, Italian Sausage, Bacon, Anchovies, Ham, Grilled Chic ken, Red Onions, Roasted Red Peppers, Arugula, Olives, Marinated Artichokes, Cherry Tomatoes, Pineapple, Goat Cheese, Extra Mozzarella, Pecorino Romano, Pickled Jalapenos, Banana Peppers, Mushrooms & Fresh Basil
We can also finish any pizza with the following: White Balsamic Vinegar Reduction or Extra Virgin Olive Oil
Please let us know if you have any special requests and we will be more than happy to accommodate the best we can.
Wine Menu
PINOT NOIR
Meiomi, California
Elouan, Pinot Noir, Oregon
Belle Glos Balade, Pinot Noir, California
Lingua Franca Avni Pinot Noir
MERLOT
Northstar "Polaris", Horse Heaven Hills, Washington
Cotarella Sodale, Lazio, Italy
Duckhorn, Napa Valley, California
Chateau Lassegue, Bordeaux, France
CABERNET SAUVIGNON
Bonanza, California
Iron & Sand, Paso Robles
Unshackled, California
Hess Iron Corral, Napa Valley
Quilt, Napa Valley
Faust, Nappa Valley
Stag’s Leap, Artemis, Napa Valley
Silver Oak, Napa Valley
OTHER RED VARIETALS
Antinori Peppoli Classico, Chianti, Italy
Graffigna, Malbec, Argentina
Tapestry, Red Blend, Paso Robles
Prisoner, Red Blend, California
Lion Tamer, Napa Valley
PINOT GRIGIO
Barone Fini, Pinot Grigio, Valdadige, Italy
Santa Margherita, Pinot Grigio, Italy
SAUVIGNON BLANC
Kim Crawford, Marlborough, New Zealand
Silverado Miller Ranch, Yountville, Napa County
Mason Cellars Sauvignon Blanc, California
CHARDONNAY
Kendall-Jackson Vintner’s Reserve, Sonoma
Chalk Hill Estate, Sonoma
Ferrari Carano, Sonoma
The Calling, Dutton Ranch, California
Flowers Chardonnay, Sonoma
Rombauer, Carneros, California
OTHER WHITE
Chateau Ste Michelle, Riesling
Bartenura, Moscato d’Asti, Italy
Belle Glos, Rosé, California
Don L’Enclos Chablis Beauroy 22, France
SPARKLING WINES
Ruffino Prosecco, Split, Italy
Canella Brut Rosé, Italy
Lamarca, Prosecco, Italy
Chandon Brut Rosé, California
Bollinger, Special Cuvee Brut, France
Delamotte, Brut, Champagne, France