Statesboro Magazine-November/December 2025

A Season of Gratitude & Giving

FOR ME, THE HOLIDAY SEASON

ALWAYS BEGINS WITH THE GLOW OF LIGHTS ON THE MIDWAY AT THE GREAT Kiwanis Ogeechee Fair. There’s something about that week in October, the scent of funnel cakes in the air, laughter echoing from the Ferris wheel, and neighbors greeting each other with smiles, that signals the start of something special. From the Fair to Halloween’s playful fun, Thanksgiving’s family gatherings, and the joy of Christmas, these months are filled with celebration, reflection, and community.

It’s the time of year when our calendars fill with dinners and parties, and our hearts fill with gratitude. We count our blessings, the people who make our lives richer, the memories that sustain us, and the shared traditions that remind us what it means to call a place home.

In this Holiday Issue of Statesboro Magazine, we celebrate the spirit of the season and the people who help make it so bright. You’ll meet Joey Waters, our very own Santa’s Helper, who transforms homes into magical wonderlands each Christmas with his creativity, craftsmanship, and joy. And you’ll revisit the Great Kiwanis Ogeechee Fair, where generations have gathered to eat, laugh, and celebrate the best of small-town life.

We’re also proud to bring you our annual Holiday Gift Guide, featuring local shops and makers whose work adds a personal touch to every gift under the tree. And don’t miss our Giving Guide, highlighting the many nonprofit organizations that strengthen our community all year long, a perfect reminder that the most meaningful gifts aren’t always wrapped in ribbon.

As 2025 draws to a close and we look forward to another New Year, I hope you find joy in the simple things: the sparkle of lights on a cold night, the laughter of friends around a table, and the warmth of knowing that we are part of a community that cares deeply for one another.

May all your holidays be merry, meaningful, and bright!

With warmest wishes,

Jenny Starling Editor, Statesboro Magazine

ESTABLISHED MARCH 1, 2000

EDITOR

Jenny Starling Foss

SENIOR CREATIVE

DIRECTOR

Melanie Schmermund

DIRECTOR OF SALES & MARKETING

Mindy Boyette

CONTRIBUTING

PHOTOGRAPHERS

Frank Fortune & Jeremy Wilburn Statesboro Magazine is proudly produced by:

FOR ADVERTISING INFORMATION, PLEASE E-MAIL: mboyette@ StatesboroMagazine.com

FOR EDITORIAL QUESTIONS, PLEASE E-MAIL: editor@ StatesboroMagazine.com

MAILING ADDRESS: P. O. BOX 1084 Statesboro, GA 30459 p: 912.489.2181

PHYSICAL ADDRESS: One Herald Square Statesboro, GA 30458 f: 912.489.8613

CIRCULATION & COPYRIGHT

Statesboro Magazine is published bi-monthly (six issues a year) at a $25.00 annual subscription rate by Morris Multimedia, P.O. Box 1084, Statesboro, GA, 30459. Periodical postage paid at Statesboro, Georgia. Postmaster send address changes to Statesboro Magazine P.O. Box 1084, Statesboro, GA, 30459. The cover and contents are fully protected and may not be reproduced, in whole or in part, without the written consent of Statesboro Magazine. We are not responsible for loss of unsolicited inquiries, manuscripts, photographs, transparencies or other materials. They will not be returned unless accompanied by return postage. Address letters and editorial contributions to Statesboro Magazine, P.O. Box 1084, Statesboro, GA, 30459. Copyright © 2025 by Morris Multimedia. All rights reserved.

JEREMY WILBURN

Jeremy Wilburn, Business Development Director at the Statesboro-Bulloch Chamber of Commerce, blends over 15 years as a commercial photographer with expertise in marketing, communications, and public relations. He holds a master’s degree in communication from the University of Illinois, combining creativity with strategic vision.

FRANK FORTUNE

Frank is the national award winning freelance photographer who holds the distinction of shooting 26 years’ worth of covers for Statesboro Magazine. He retired from Georgia Southern after having been responsible for capturing the University’s history on film and video for 30 years. Throughout his career Frank’s enjoyed all aspects of photography, including sports, still-life, landscape, and architecture. He and his wife, Mandy, are the proud parents of Jack and Cate.

ABOUT THE COVER

A vintage Fitz & Floyd Santa cookie jar waits by the tree for the arrival of Old St. Nick, lovingly placed by decorator extraordinaire Joey Waters, whose festive touch brings Christmas magic to every corner. His decor embodies the warmth, nostalgia, and joy of the holiday season, where every detail tells a story and every sparkle invites a little Christmas wonder. Captured through the lens of award-winning photographer Frank Fortune. #TheFortuneImage.

LAZAR BROWN OGLESBY

Lazar Brown Oglesby is the owner of Honey Catering and Dolan’s BBQ both located in Statesboro. Lazar attended Ogeechee Technical College where she earned a Culinary Arts degree. In 2012 Lazar followed a lifelong dream and opened Honey Catering and Café. She enjoys cooking Southern food with an adventurous twist! Lazar is known for her famous cheesecakes of which she has over 100 flavors. Lazar recently started the Honey Blog to share her recipes and stories. Visit her at Dolan’s & Honey’s new location on South Main Street.

MELANIE SCHMERMUND

Melanie is Statesboro Magazine’s Senior Creative Director. Owner of Schmermund Design Studio, LLC, she is an experienced freelance graphic designer specializing in editorial design & branding. She is also a frequent contributing designer to Savannah Magazine. She holds a degree in Art from Auburn University and loves traveling & exploring the world, always looking for new places to visit. Her knowledge & passion are invaluable assets ensuring that each project she works on is of the highest quality.

BENJY THOMPSON

Benjy was born and raised in nearby Millen but spent much of his childhood visiting family in Brooklet. He is a Double Eagle graduate of Georgia Southern University and received his Juris Doctor from the University of South Carolina. After spending 16 years in faculty and administration roles at Georgia Southern and Ogeechee Technical College, Benjy transitioned to economic development and his present role as CEO of the Development Authority of Bulloch County. Benjy and his wife Delaine have two children, Lucas and Sarah Kate. He is a longtime partner in the “Downright Brothers Band” with Frank Fortune and a member of the Dark Desert Highway Band.

VIRGINIA ANNE FRANKLIN WATERS

Virginia Anne Franklin Waters is a fourth generation Bulloch Countian and loves all things about her hometown of Statesboro. She graduated from UGA and is a CPA. She spent her career in the hospitality industry. Her passions include entertaining friends at home and working in her gardens. Virginia Anne enjoys everything Gardening—planting seeds, arranging flowers, using raised beds, protecting native plants, propagating camellias and even pulling weeds. She has been a member of the Sprig-N-Dig Federated Garden Club since 1985. Virginia Anne has served on numerous philanthropic boards in our community and is currently the Executive Director of the Bulloch County Historical Society.

REV. JOHN WATERS

Since 2005, John Waters has been the lead pastor of First Baptist Church Statesboro. Raised in a military family, he spent his childhood years in Tokyo, Japan, and Selma, Alabama. He earned a master’s degree from Southwestern Baptist Theological Seminary and a doctorate from New Orleans Baptist Theological Seminary. As a teenager, he once worked a weekend as a circus clown but now enjoys collecting fountain pens, reading across many genres, and visiting the great cathedrals of the world. His wife, Cynthia, is a retired elementary school teacher, and they have two married adult daughters and five grandchildren.

THE CULTURE

22

SANTA’S HELPER: CREATING HOLIDAY MAGIC WITH JOEY WATERS

WRITTEN BY JENNY STARLING FOSS

PHOTOGRAPHED BY FRANK FORTUNE

WRITTEN BY JENNY STARLING FOSS

PHOTOGRAPHED BY

FORTUNE

FRIDAYS –TUESDAYS

@ 10:00 P.M.

STATESBORO MAIN STREET MARKET2GO

Order the season’s freshest local fruits, vegetables and homemade baked goods, preserves, jams, jellies, candies and relishes. You’ll also find locally sourced meat, seafood, spices, dairy and eggs. Home and garden items, honey and locally grown flower bouquets.

Shop online Friday – Tuesday at 10:00 p.m. @ https://statesboromarket2go.locallygrown.net. Pick-up on Thursday afternoons at the Statesboro Visitors Center, 222 South Main Street or in Sylvania at the Victory Garden General Store, 124 West Telephone Street.

SATURDAYS THRU NOVEMBER 22

STATESBORO MAIN STREET FARMERS MARKET

9:00 A.M.- 12:30 P.M FREE, FUN, FAMILY EVENT!

THE MARKET AT VISIT STATESBORO 222 SOUTH MAIN STREET

You'll find the most delicious and freshest food available brought to you straight from local family farms. Browse unique, handcrafted items while enjoying fresh coffee or homemade lemonade, food truck fare, and live music. Family fun for everyone!

NOVEMBER 2

NEVILS TRINITY BAPTIST CHURCH

50TH ANNIVERSARY

10:00 A.M. – 12:00 NOON

NEVILS TRINITY BAPTIST CHURCH

1172 NEVILS DENMARK ROAD

Join us as we celebrate 50 years of ministry with a special anniversary service on Sunday, November 2 at 10:00 a.m. in the auditorium. Stay after the service and enjoy a delicious lunch as we continue the celebration together! We’d love for you to be part of this milestone day.

NOVEMBER 6

SANCTUS REAL CONCERT

7:00 P.M.

$33.00 - $53.00

EMMA KELLY THEATER

AVERITT CENTER FOR THE ARTS

Formed in 1996, the Ohio-based trio has seen major success over their 28-year career span, earning two GRAMMY® Award nominations, a GMA Dove Award® and six GMA Dove nominations. The band has released ten studio albums, most recently 2024's “All Along” featuring the hit “My God Is Still the Same”. This follows 2019’s "Unstoppable God” and 2018's “Changed” album which firmly established their staying power with the anthem “Confidence.” Sanctus Real has accumulated eight No. 1's and eight top five singles on multiple Christian radio formats. For tickets visit www.AverittCenterfortheArts.org.

NOVEMBER 7

OGEECHEE AREA HOSPICE ANNUAL CHICKEN DINNER

11:00 A.M. – 2:00 P.M. | $10/PLATE

PICKUP DINNERS AT OGEECHEE AREA HOSPICE | 200 DONEHOO STREET STATESBORO

Ogeechee Area Hospice, your communityfounded, community-supported, nonprofit hospice, is hosting its Annual Chicken Dinner. All proceeds benefit OAH and their families. The lunch includes the following: ½ grilled chicken, green beans, corn on the cob, and cookies for only $10 per plate. Please come by OAH to get your tickets today. For 10 or more plates purchased, we will deliver to your office. The deadline for delivery orders is Thursday, October 30th, by 5:00 p.m. Single plates will be sold at the door as available. $10.00 per plate.

NOVEMBER 8

OGEECHEE TECHNICAL COLLEGE FALL OPEN HOUSE

9:00 A.M. | OGEECHEE TECHNICAL COLLEGE | 1 JOE KENNEDY BOULEVARD Open House is a great way to gather information about the wide variety of resources available to students at OTC. During Open House you’ll get the information you need about our academic programs, student life, and admissions. In addition, you will be able to explore programs through a variety of diverse activities designed to help you easily transition to Ogeechee Tech! Parents are

welcome, too! There is no formal schedule for this event. However, to make the most of your time, we recommend the following:

• Plan to arrive early • Learn about the enrollment process and financial aid opportunities at Ogeechee Tech • Explore programs you are interested in and meet the faculty • Check out information tables • Take a selfie at our #iamotc photo station • APPLY FOR FREE! For more information visit, www.ogeecheetech.edu/openhouse

NOVEMBER 9

ROLLING MONKEY’S 7TH BIRTHDAY BASH!

12 NOON

FREE ADMISSION

ROLLING MONKEY

430 NORTHSIDE DRIVE EAST, SUITE 166

Join in the fun at Rolling Monkey's 7th Birthday Bash! Celebrate seven sweet years of Rolling Monkey with fun activities, awesome giveaways, and a chance to give back to our community! Here's what's in store:

Face Painting: Get creative and add some color to your day!

Trivia & Giveaways: Test your knowledge for a chance to win everyone leaves with a party favor!

Give Back with Every Purchase: A percentage of all ice cream and t-shirt sales will go towards a charity that will be announced at a later date.

Don't miss the fun and the chance to give back to our incredible community! Grab your friends and family, and let's make Rolling Monkey's 7th birthday unforgettable!

NOVEMBER 11

VETERANS DAY PROGRAM

11:00 A.M. | FREE, FUN, FAMILY EVENT!

EMMA KELLY THEATER

AVERITT CENTER FOR THE ARTS

Join community members and the members of the American Legion Dexter Allen Post 90 for the annual Veterans Day commemorative celebration!

NOVEMBER 11

GATHER & GROW/TASTE THE STATE

5:30 P.M. – 7:00 P.M.

$30/PERSON ($25 FOR MEMBERS)

BOTANIC GARDEN HERITAGE PAVILION

1503 BLAND AVENUE | GSU

Taste the State Georgia: Distinctive Foods and Stories from Where Eating Local Began. David Shields - Culinary Historian & Carolina Distinguished Professor. David Shields is back at the Garden with his latest book, "Taste the State Georgia: Distinctive Foods and Stories from Where Eating Local Began."

As a distinguished professor and culinary historian, Shields specializes in uncovering the real stories behind Southern cuisine. He traces ingredients and recipes back to their origins, revealing the people who created the dishes we know today. This Georgia cookbook is his second collaboration with Chef Kevin Mitchell, following their successful "Taste the State: South Carolina." Together, they've mastered the art of connecting food to the people who shaped regional cuisines, especially honoring the contributions of enslaved chefs and cooks. Tickets at Touchnet.GeorgiaSouthern.edu

NOVEMBER 15

STATESBORO SERVICE LEAGUE

2025 ATTIC SALE

7:00 A.M. | $2.00/PERSON

KIWANIS OGEECHEE FAIR GROUNDS

Join in the fun at the 2025 Attic Sale hosted by the Statesboro Service League! This year, they are “Hunting for a way to serve”! As always, they will be offering some amazing items, plus chances to shop leading up to the annual Attic Sale! So be sure to follow the event page on Facebook and the Statesboro Service League Facebook page so you don’t miss out!

NOVEMBER

15

GEORGIA SOUTHERN FOOTBALL EAGLES VS. COASTAL CAROLINA

CHANTICLEERS | KICKOFF - TBD

$38.00 - $421.00/PERSON

ALLEN E. PAULSON STADIUM

GEORGIA SOUTHERN UNIVERSITY

NOVEMBER 20

STATESBORO BULLOCH CHAMBER OF COMMERCE BUSINESS AFTER HOURS

HOST: SYNOVUS BANK | 5:00 P.M. – 6:30 P.M. FREE EVENT TO CHAMBER MEMBERS

SYNOVUS MAIN BRANCH

DOWNTOWN STATESBORO

Become a Chamber member and meet the area’s most engaging business professionals at the November Business After Hours event at Synovus downtown. Join in the holiday celebration with business and industry colleagues. Mingle and jingle during the holidays! To become a Chamber member visit www.statesboro-chamber.org or call Landon Haralson at 912.764.6111.

NOVEMBER 20

I WANT A HIPPOPOTAMUS FOR CHRISTMAS!

6:30 P.M. | $10/PERSON | $5/CHILDREN 12 & UNDER | PERFORMING ARTS CENTER

GEORGIA SOUTHERN UNIVERSITY

It’s Christmas time at the Cincinnati Zoo, and everyone there eagerly anticipates the birth of Bella, the zoo’s first baby hippo. Seven-yearold Lois Jean, the zookeeper’s daughter, is especially excited—she’s counting on Bella

to reunite her family in time for the holidays. However, the unexpected happens and only one person can prevent tragedy! Will Santa arrive in time to save Bella—and Christmas? This stellar holiday classic is a heartwarming musical adventure for the whole family. For tickets visit ww2.georgiasouthern.edu/ academics/pac/events/mainstage-series/

NOVEMBER 21 - 23

THE NUTCRACKER BALLET 2025

COTTON ROSE SCHOOL OF DANCE

7:00 P.M. FRIDAY & SATURDAY

3:00 P.M. SUNDAY

$15.00 - $25.00/PERSON

EMMA KELLY THEATER

AVERITT CENTER FOR THE ARTS

Proudly presented by Cotton Rose School of Dance & The Averitt Center for the Arts, The Nutcracker! This year sees the return of the most beloved Christmas classic to the Averitt Center stage. Join Clara on her whirlwind adventure as she battles the evil mouse king alongside a familiar brave soldier, travels through the tantalizing Land of Sweets, sails across the Lemonade Sea, and is entertained by the most unlikely of hosts- the Sugarplum Fairy. Delighting the Statesboro community for over a decade, The Nutcracker has become one of the most anticipated events of the holiday season. This nostalgic tale will be brought to life in the Emma Kelly Theater by the instructors and students of the Cotton Rose School of Dance. For tickets visit www.AverittCenterfortheArts.org

NOVEMBER 22

18TH ANNUAL STATESBORO 5K TURKEY TROT TO BENEFIT THE BULLOCH COUNTY FOUNDATION FOR PUBLIC EDUCATION

8:00 A.M. COURTHOUSE SQUARE - LATE REGISTRATION; LATE PACKET PICKUP

8:30 A.M. COMMUNITY MASCOT RUN

8:45 A.M. FUN RUN FOR CHILDREN 12 AND UNDER | 9:00 A.M. MAIN 5K RUN

10:30 A.M. AWARDS CEREMONY & 50-50 RAFFLE DRAWING. AWARDS IN14 AGE CATEGORIES. | $15 - $30/RUNNER GATHER AT THE BULLOCH COUNTY COURTHOUSE SQUARE, AND THE RACE BEGINS IN FRONT OF THE HISTORIC JAECKEL HOTEL, NOW CITY HALL.

Run like you forgot the rolls in the oven! Walk like you're headed to the pie table. Trot just for the fun of it. Costumes welcome. Turkey hats? Highly encouraged. Good vibes? Guaranteed. Plus, a free t-shirt & swag guaranteed if you register by Nov. 1st. The Statesboro 5K Turkey Trot is an annual fundraising event for the Bulloch County Foundation for Public School Education. All proceeds are used to fund the Foundation's innovation grants for teachers, college scholarships for Bulloch County's REACH Georgia Scholars, and support the Bulloch County Teacher of the Year and Bulloch County STAR Student/Teacher programs. Thank you for your participation. Your support truly makes a difference in the lives of teachers and students. We encourage you to register as an individual or gather friends and co-workers and register as a team of five or more people to receive a discount. Also, you can register children 12-years-old and younger for the Fun Run, which is a 100yard dash prior to the main race at 8:45 a.m. Visit www.bullochschools.org/foundation for more information or to register.

NOVEMBER 22

GEORGIA SOUTHERN FOOTBALL

EAGLES VS. OLD DOMINION MONARCHS

KICKOFF – TBD

$44.00 - $338.00/PERSON

ALLEN E. PAULSON STADIUM

GEORGIA SOUTHERN UNIVERSITY

NOVEMBER 25

SHOPPING BY LANTERN LIGHT STATESBORO MAIN STREET FARMERS MARKET HOLIDAY EVENT!

5:30 P.M. – 8:30 P.M.

FREE, FUN, FAMILY EVENT! THE MARKET AT VISIT STATESBORO 222 SOUTH MAIN STREET

Shopping by Lantern Light is the biggest market event of the season! Get your Thanksgiving produce and goodies and get started on your Christmas shopping with gifts and crafts of all kinds, all at one time. Hang out and grab a bite to eat from your favorite local food trucks while you shop 'til you drop! Shopping by Lantern Light marks the end of the 2025 open market season. You can still shop the same great vendors at statesboromarket2go.locallygrown.net, year round.

DECEMBER 3

BROOKLET ANNUAL CHRISTMAS TREE LIGHTING

6:00 P.M.

FREE, FUN, FAMILY EVENT! AT THE GAZEBO, DOWNTOWN BROOKLET Hear local choral and ensemble groups showcase their talents as the holiday season is celebrated in downtown Brooklet!

DECEMBER 4

STATESBORO CHAMBER ORCHESTRA WINTER CONCERT 2025

7:00 P.M. | FREE, FUN, FAMILY EVENT!

EMMA KELLY THEATER

AVERITT CENTER FOR THE ARTS

Join us for one of the Averitt Center's favorite holiday traditions, the Statesboro Chamber Orchestra concert! This event will be general admission, no tickets required, and everyone is invited to attend. This year, the orchestra will be directed by Darrell Brown.

DECEMBER 5

2025 BORO CHILI FEST

TO BENEFIT THE HUMANE SOCIETY OF STATESBORO & BULLOCH COUNTY

5:00 P.M. – 9:00 P.M.

FREE, FUN, FAMILY EVENT! (SMALL FEE FOR CHILI TASTING & JUDGING)

THE MARKET AT VISIT STATESBORO 222 SOUTH MAIN STREET

The annual tradition continues! Just in time for the holiday season to begin and for the cooler weather to blow in! Join us at the Market at Visit Statesboro where firemen, policemen, homemakers, club members, non-profits, and area chefs join together to see who makes the best chili in Statesboro! Sample great pots of chili from mild to blazing hot. Pick your favorite while you enjoy the arts & crafts, artisans and other vendors at this favorite holiday event!

DECEMBER 11

ERIC BAILEY COMEDY

7:30 P.M. | $20.00/PERSON

EMMA KELLY THEATER

AVERITT CENTER FOR THE ARTS

Eric Bailey

Eric Bailey is one of the fastest-rising standup comedians on the East Coast. A Savannah native, he gained national attention through a social media collaboration with Will Smith and viral videos about SCAD, the nation’s #1 ranked art and design school. Eric is actively headlining at comedy clubs & theaters and is expanding his reach to cities across the US throughout 2025 & 2026. For tickets visit www.AverittCenterfortheArts.org.

DECEMBER 13

A CROONING CHRISTMAS WITH CHRIS MITCHELL & FRIENDS

7:30 P.M.

$25.00/PERSON

EMMA KELLY THEATER

AVERITT CENTER FOR THE ARTS

Join us in the Emma Kelly Theater for “A Crooning Christmas” with Chris Mitchell (and friends), a spectacular holiday event showcasing the best local talent. Delight in an enchanting evening filled with jazz Christmas standards, spanning from the golden era of the 1940s to today’s beloved classics. Chris Mitchell, accompanied by a lineup of extraordinary performers, will serenade you with timeless tunes and modern favorites, creating a magical atmosphere that’s sure to warm your heart and get you in the festive spirit. Don’t miss this unforgettable celebration of holiday music and community talent! Call the box office at 912.212.2787 for tickets or visit www.AverittCenterfortheArts.org.

DECEMBER 13

2025 CHRISTMAS IN PEMBROKE

CHRISTMAS MARKET

11:00 A.M. – 8:00 P.M.

FREE, FUN, FAMILY EVENT!

DOWNTOWN PEMBROKE

Join us for the 2025 Christmas in Pembroke Christmas Market! If you or someone you know interested in participating in the Market as a vendor you can register here: https://pembrokedda.wufoo.com/forms/ qomgxo40kyuvc8/

Vendor Registration Closes November 17th. If you have any questions about the event reach out to betterhometown@pembrokega.net or 912.653.4407.

DECEMBER 13

A SMALL TOWN CHRISTMAS EXTRAVAGANZA!

3:00 P.M. – 7:00 P.M.

FREE, FUN, FAMILY EVENT! DOWNTOWN SYLVANIA, GA

The Screven County Chamber of Commerce is now accepting vendor applications for our annual A Small Town Christmas Extravaganza! We can’t wait to see you and bring our community the holiday event of the season. Don’t miss your chance to be part of this festive tradition filled with fun, shopping, and holiday cheer. Check out the Facebook page for updates!

DECEMBER 19

CELTIC ANGELS CHRISTMAS CONCERT 7:30 P.M. | $50.00/PERSON

EMMA KELLY THEATER

AVERITT CENTER FOR THE ARTS

Celtic Angels Christmas is a joyous celebration from start to finish, encompassing vocal and instrumental holiday and Irish favorites. Paired with showstopping world-class champion Irish dancing and a fully live band, Celtic Angels Christmas is sure to awe and entertain. These dynamic divas enthrall and delight with their jawdropping performances and spine-tingling harmonies. Musical arranger Peter Sheridan (Cavan, Celtic Thunder) ingeniously marries the old and new worlds with traditional and contemporary Irish and Holiday tunes. Brought to life by the immensely talented Trinity Ensemble. For tickets visit www.AverittCenterfortheArts.org.

Send us your events! Email your event, with one image, to editor@statesboromagazine.com for possible inclusion in next month's calendar.

FOUNDATION TO AWARD MORE THAN $20K TO TEACHERS

The Bulloch County Foundation for Public School Education awarded more than $20,000 in grant funding to 16 innovative classroom projects on October 9, during the Bulloch County Board of Education’s regular session.

Twice each year in the fall and the spring, the Foundation solicits Bulloch County Schools’ educators to submit applications to its innovation grant program with funding amounts up to $1,500. This fall 35 applications were received. After a thorough review by the Foundation’s grant committee, which is made up of five members from its board of trustees, the committee scored the applications based on a rubric to determine its 16 recipients.

THESE ARE THE RECIPIENTS OF $20,462 FOR FALL 2025:

• $1,450: Powered by Pod & Pen by Amanda Jackson & Peyton Carter of Langston Chapel Middle

• $715: Lights, Bubbles, Pop: Illuminating the Path to Literacy by Joanna Akins of Portal Elementary

• $415.28: Every Seat Counts; Promoting Self-Regulation by Katherine McCombs of Sallie Zetterower Elementary

• $1,150: Empowering Our Odyssey by Macy Tankersley of Mattie Lively Elementary

• $1,270: The Power Cycle Challenge by Matthew White of Southeast Bulloch Middle

• $1,500: Read, Reflect, Relate: Counseling Book Clubs for Literacy and Social & Emotional Learning by Diedre Anthony of Langston Chapel Elementary

• $1,400: Expanding Musical Opportunities Through Technology: A Synthesizer by Lee Collins & Sergio Arreguin of Statesboro High School

• $1,100: Recording Device – Scoring

& Receiving by Chris Wickstrom of Statesboro High School

• $1,490.44: Cooking Up Confidence – A Recipe for Learning by Kaylin Brockman, Rachel Boggs, & Jinci Evans of Portal Elementary

• $1,485: Animals & Authors Applying Science Standards Through Expository Text: A Hands-on Approach by Ciara Sims of Brooklet Elementary

• $1,124.67: The RESET Project: Regulate, Empower, Soothe, Engage & Thrive by Melanie Thatcher & Shana Richey of Julia P. Bryant Elementary

• $1,472.60: Plastic Practice Makes Perfect People by John Gleissner of Portal Middle High School

• $1,450.00: Increasing Scores in Advanced Placement Mathematics by Jenny Scott & Tiffany Ward of Statesboro High School

• $1,440: Hands-on Learning Building Background Knowledge for Literacy & STEM by Lauren Oglesby & Katie Rushing of Sallie Zetterower Elementary

• $1,500: Living Systems Lab: Connecting Engineering, Biology & Environmental Science by John Hendrix, Alecia Woods, & Maggie Dent of Portal Middle High School

• $1,500: Community Coffeehouse Concert Series by Hannah Bowers of Mattie Lively Elementary

The Bulloch County Foundation for Public Education is a 501 (c)3 charitable organization which provides college scholarships and academic recognition programs for students and competitive grants and teacher of the year monetary awards for faculty in Bulloch County Schools. The Foundation provides a way for individuals, businesses, industries, and local civic organizations to invest in local education programs that benefit public, charter, private, and home schooled students.

The Foundation’s major fundraising campaigns are the Statesboro 5K Turkey Trot (Saturday, November 22, 2025) and Bulloch County Schools’ payroll deduction option for its employees. Individuals and businesses may make a tax deductible contribution by contacting the Foundation by telephone or mail or by using the online donation button on the Statesboro 5K Turkey Trot’s race website at bullochschools.org/Foundation

THIS IS THE FOUNDATION’S WORK IN THE SCHOOL DISTRICT AND COMMUNITY SINCE 2006:

• Since 2006, the Foundation has funded more than 316 innovative teacher grants totaling more than $406,000 to fund learning experiences for Bulloch County children.

• Since 2013, the Foundation has been the underwriting sponsor for Bulloch County Schools’ REACH Georgia Scholars program, providing annual seed capital to ensure that the district’s selected scholars, now totaling 62, receive a $10,000 college scholarship upon graduation and successful completion of the program. To date the Foundation has invested $90,000 in this endeavor, which has helped make college possible for graduates, many of whom are the first in their families to attend college.

• Since 2009, the Foundation has provided $26,250 in monetary awards to Bulloch County Schools’ district-level and schoollevel teachers of the year.

• The Foundation is also the underwriting sponsor for the STAR Student/STAR Teacher program for Bulloch County’s five participating public and private schools.

GEORGIA SOUTHERN UNIVERSITY

SELECTS NIVINE RICHIE, PH.D., CFA, AS THE NEW DEAN OF THE PARKER COLLEGE OF BUSINESS

Georgia Southern University has announced the selection of Nivine Richie, Ph.D., CFA, as the new dean of the Parker College of Business, effective Jan. 1, 2026.

Richie joins Georgia Southern from the University of North Carolina Wilmington, where she served as Associate Dean of Graduate, International, and Executive Programs in the Cameron School of Business. A proven academic leader, she brings more than 15 years of higher education experience, strategic innovation and community engagement to Georgia Southern.

“Dr. Richie’s record of academic innovation, program development, fiscal management, global education and dedication to student and faculty success make her the ideal leader for the Parker College of Business,” said Avinandan Mukherjee, Ph.D., provost and executive vice president for Academic Affairs. “Her background in finance, leadership in AACSB-accredited programs, and commitment to public-impact scholarship align perfectly with Georgia Southern’s mission to prepare students to think, lead, teach and serve.”

At UNC Wilmington, Richie oversaw a portfolio of eight graduate business programs and one interdisciplinary joint program serving nearly 1,000 students. Under her leadership, the college launched multiple dual-degree and 4+1 combined bachelor’sto-master’s programs—including in Finance

& Investment Management, Business Analytics, Supply Chain Management, and Accountancy—enabling students to complete both degrees in just five years. She also secured STEM designation for all business graduate programs, including the MBA, and played a central role in developing the Swain Center for Executive Education & Economic Development and advancing corporate and global partnerships.

Her prior leadership as chair of the Department of Economics and Finance at UNC Wilmington was equally impactful, marked by the creation of an industry advisory board, expansion of academic advising initiatives, and launch of the M.S. in Finance and Investment Management, a program recognized by the CFA Institute for its curriculum excellence.

“I am honored to join Georgia Southern University and the Parker College of Business,” said Richie. “The College has an outstanding reputation for excellence and innovation. I look forward to working with faculty, staff and students to advance its mission and build meaningful connections between business education and the communities we serve.”

Richie’s research explores corporate finance, financial markets and ethics in business, with work published in well-known journals such as the Quarterly Journal of Finance and Accounting, Financial Review, and Research in International Business and Finance. Her recent scholarship examines the effects of corruption on financial institutions and customer satisfaction in vertically integrated firms.

A Chartered Financial Analyst (CFA), Richie began her career in the private sector as a vice president and trader in mortgagebacked securities before transitioning to academia. She earned her Ph.D. in Finance from Florida Atlantic University and a B.S. in Finance from The Pennsylvania State University. She holds leadership certifications from Harvard University’s Graduate School of Education and the University of North Carolina’s BRIDGES Academic Leadership program.

Beyond campus, Richie has been an active contributor to her community and profession, serving on the Board of Trustees for North Capital Mutual Fund, the Parks Conservancy of New Hanover County, and the CFA Institute’s Board of Governors Nominating Committee.

For more information please visit www.GeorgiaSouthern.edu.

SAVANNAH AGE MANAGEMENT MEDICINE

CELEBRATES GRAND OPENING OF STATESBORO LOCATION

Savannah Age Management Medicine recently celebrated their expansion with the grand opening of a second location in downtown Statesboro. The newly renovated space is located at 5 Oak Street, Unit B.

Founded in 2010, Savannah Age Management Medicine specializes in developing customized protocols for their patients that address hormone optimization, metabolic health, healthy movement and longevity. Their team of medical experts provide services such as bioidentical hormone replacement therapy (BHRT), GLP-1 guided weight loss, and regenerative therapies like Platelet-Rich-Plasma (PRP). In addition, they offer customized medical aesthetic solutions including medical grade facials, laser therapy, injectables, and IV infusion therapy.

“We are so excited to be a part of the Statesboro community,” said Owner John Halbert. “We are committed to providing proactive healthcare solutions for patients of all ages and are delighted to bring the best in functional and regenerative medicine to this region.”

Savannah Age Management Medicine Medical Director Dr. Harry Collins adds, “Our focus is creating sustainable health plans that evolve with patients’ goals and lives. We find great honor in working with our patients as we navigate their healthcare journey as a team.”

The practice has been highlighted for their “best in” service in several regional publications including Savannah Magazine, Pooler Magazine, and Connect Savannah The new location in Statesboro will be open five days a week with patient visits by appointment only.

For more information, go to www.agemanagementmed.com/.

OGEECHEE TECHNICAL COLLEGE

ASN GRADUATES NOW HAVE SEAMLESS PATH TO BSN AT GEORGIA SOUTHERN

Ogeechee Technical College (OTC) and Georgia Southern University are pleased to announce a newly signed USG/ TCSG RN-BSN Articulation Agreement, effective July 1, 2025, to expand educational opportunities for registered nurses seeking to advance their careers. Through this collaboration, graduates of associate degree nursing programs at Technical College System of Georgia (TCSG) institutions will have a seamless pathway to pursue a Bachelor of Science in Nursing (BSN) through Georgia Southern School of Nursing within the Waters College of Health Professions.

The statewide agreement between the TCSG and the University System of Georgia (USG) provides that Associate of Science in Nursing (ASN) coursework completed at OTC (or any TCSG institution) will transfer fully toward RN-BSN programs at any participating USG school, minimizing lost credit hours and eliminating course duplication.

“This agreement reflects our shared mission to expand access to high-quality education and strengthen Georgia’s nursing workforce,” said Avinandan Mukherjee, Ph.D., provost and executive vice president for Academic Affairs at Georgia Southern University. “By aligning our efforts with the Technical College System of Georgia, we are creating seamless pathways for students to achieve their goals while ensuring our state’s health care system continues to thrive with well-prepared, compassionate professionals serving every community.”

Georgia Southern’s School of Nursing offers a comprehensive range of programs, including traditional pre-licensure BSN, Accelerated BSN, RN-BSN, Doctor of Nursing Practice, Master of Nursing Education, and Post-Graduate Certificate programs. This partnership specifically supports professional registered nurses in continuing their education to the baccalaureate level — an essential step toward leadership in clinical practice and community impact.

“This partnership reflects Georgia Southern’s commitment to student success and excellence in teaching,” said Katrina Embrey, DNS, RN, chair of the Georgia Southern School of Nursing. “By collaborating with the Technical College System of Georgia, we are helping nurses advance their education, expand their professional opportunities and strengthen the health care workforce that serves our communities.”

For OTC, this marks a major advancement in its goal to help local students progress in nursing careers without stepping out of the region or losing progress.

“We have been working for years to secure a seamless bridge for our students to advance their nursing careers by pursuing a BSN,” said Anthony Berrios, Ph.D., vice president for Academic Affairs at OTC. “Current students and alumni alike now have an opportunity to transfer to any USG institution to pursue their bachelor’s degree without major hurdles.”

Marie Burdett, MSN, RN, and Chief

Nursing Officer at East Georgia Regional Medical Center, works closely with both OTC and Georgia Southern graduates.

“This collaboration represents an exciting step forward for the future of nursing education in our state,” said Burdett. “Anything that strengthens credentialing helps young nurses advance their education and continue to learn and grow. Nursing is a profession built on lifelong learning, and partnerships like this make that possible.”

Aligned with Georgia Southern’s vision to transform lives and communities, this initiative will increase the number of BSN-prepared nurses in Georgia contributing to a thriving society through improved health and well-being.

“The School of Nursing is proud to support this partnership,” said Embrey. “Together, we are preparing highly skilled, compassionate nurses who will make a lasting difference in the lives, individuals, families and communities across the state.”

Ogeechee Technical College (OTC) is a unit of the Technical College System of Georgia. OTC provides student‐centered academic and occupational programs and support services at the associate degree, diploma, and certificate levels. OTC utilizes traditional and distance education methodologies in state-of-the-art facilities while supporting adult education, continuing education, and customized business and industry workforce training. Visit www.GeorgiaSouthern.edu or www.OgeecheeTech.edu.

A lifelong resident of Statesboro, Simon Peed is more than just a criminal defense attorney—he’s a dedicated advocate for the people of his community. With deep roots in the area and firsthand experience in the local justice system, Simon understands the challenges his clients face. Simon’s journey into law was driven by one guiding belief: everyone deserves a second chance. He knows that good people sometimes find themselves in tough situations, whether it’s a DUI, a tra c violation, or a more serious criminal charge. His approach is rooted in compassion, treating each client like family.

Protecting your rights against

Fighting tra c tickets to keep your record clear.

Criminal Defense

Aggressive defense for criminal charges you face.

It’s about fam I ly gatherIngs, laughter, and tradItI on, When I decorate someone’s home, I Want It to feel lI ke the kInd of c hrIstmas I remember as a kI d, Warm, joyful, and full of Wonder.”

- Joey Waters

h eLper Santa’s

Cre Ating h o Li DAy mAgi C with Joey wAter S

WRITTEN BY JENNY STARLING FOSS PHOTOGRAPHY BY FRANK FORTUNE

WHEN THE HOLIDAY SEASON ROLLS AROUND IN STATESBORO, there’s one name that makes spirits bright from downtown to the countryside— Joey Waters. With his keen eye for design, love of tradition, and creative flair that borders on the magical, Joey has become one of Santa’s most trusted helpers in Bulloch County. For more than two decades, he has been transforming homes and businesses into festive wonderlands filled with twinkling lights, lush greenery, and all the nostalgic warmth of Christmases past.

A Cre Ative Spirit from the StArt

Joey’s creativity took root early. At just thirteen years old, while other kids were focused on bikes and baseball, Joey started his first small business—making grapevine wreaths. He gathered vines, twisted them

into shape, and decorated them with flowers, pinecones, and ribbons.

“I made three,” he recalls with a grin. “My grandmother bought one, and my aunt bought the other.” The third stayed with him, and ornaments from those early wreaths still hang on his Christmas tree today—a reminder of where it all began.

That first taste of creative entrepreneurship never left him. “I’ve always known I was creative,” he says. “It’s just something that’s always been there.”

His early love of design and décor eventually grew into a full-fledged career that now includes working alongside Mary Ann Franklin at CKD Design Studio, where the two have collaborated for nearly twenty-five years. What began as a hobby, helping friends and family decorate for the holidays, has evolved into a thriving vocation that keeps Joey busy almost year-round.

from Lowe’ S to Luxury De Sign

Before joining CKD Design Studio full-time, Joey spent thirteen years at Lowe’s, primarily in the Garden Center—where Christmas trees, lights, and décor filled the aisles each winter.

“It was the perfect training ground,” he says. “I learned about color, texture, and balance just from being surrounded by it.”

During those years, he continued working with Mary Ann on the side, learning the finer points of interior design, client service, and professional presentation. Eventually, he made the leap to join her team permanently, bringing his passion for seasonal decorating and floral design into clients’ homes and businesses.

Today, Joey’s services are in high demand. Each Christmas season, he designs and decorates around 30 homes, including a few in Atlanta, where word of his artistry has spread.

It takes me about three months of preparatI on to get ready for ChrIstmas, by the tI me oC tober rolls around, I’m already knee-deep In rI bbon, ornaments, and greenery.”

- Joey Waters

“It takes me about three months of preparation to get ready for Christmas,” he says. “By the time October rolls around, I’m already knee-deep in ribbon, ornaments, and greenery.”

A StAte S boro ChriS tmAS , t hen An D now

A lifelong Statesboro resident, Joey’s love for Christmas is deeply rooted in his memories of the community.

“When I was a kid, the courthouse downtown was painted white and outlined in lights,” he remembers. “It looked like a Christmas card come to life.”

He also recalls shopping trips to Minkovitz, the old downtown department store where his treasured tree topper came from. Those memories inspire the vintage and traditional touches that often appear in his designs today.

Joey’s style is a sophisticated take on country design—a blend of primitive charm and timeless elegance. He loves vintage ornaments, velvet ribbons, and natural textures like pinecones and greenery.

“Velvet is big this year,” he says of 2025’s holiday trends, “especially in jewel tones mixed with natural elements. The classic Ralph Lauren look never goes out of style, but Millennials are leaning toward minimalism—clean lines, neutral tones, and less clutter.”

DeC king the hALLS

, one t ree At A

time

When Joey begins decorating a home, he always starts with the Christmas tree.

“It’s the heart of it all,” he explains. “The tree sets the tone for the rest of the house.”

A traditional family home with a classic red, green, and gold color scheme typically takes him a full day to complete. Larger homes, with multiple trees and intricate spaces, can take up to five days. Many clients have more than one tree: one in the family room, one in the kitchen, and one in the dining room, and each gets Joey’s careful attention to theme and detail.

After finishing the trees, he moves on to mantels and fireplaces, weaving together greenery, ribbons, special collections, such as nut crackers or Santas, and candles to create cozy focal points. From there, he designs tablescapes for kitchens and dining rooms, layering fabrics, dinnerware, centerpieces, and candles until every surface feels festive

and inviting. He doesn’t stop there. Joey also brings Christmas cheer outdoors, decorating front doors, porches, back patios, pool houses, and even barns.

“I’ve done outdoor kitchens and pool houses too,” he says. “If it’s a space people gather in, I can make it feel like Christmas.”

t he mAker’ S touC h

Part of what makes Joey’s work so distinctive is his hands-on craftsmanship. He designs and constructs all his bows by hand, looping together multiple types of ribbon to create custom pieces for wreaths, tree tops, and garlands.

“Ribbon is one of my favorite things to work with,” he says. “I order it wholesale and spend days just making bows before the decorating begins.”

His tool kit, small but magical box, includes a hot glue gun, wire, ornament hooks, needle-nose pliers, and a sturdy wire cutter. And, he never goes anywhere without his trusty three-step ladder, perfect for topping those towering eight-foot trees.

His process is methodical. When he takes down boxes of decorations from a client’s attic or storage area, he always stages one box at a time, returning the empty box before bringing another down.

“It keeps the space clean and the process efficient,” he explains. “You don’t want boxes piled everywhere. You want to see the magic coming together.”

De Sign phiLoS ophy

An D in S pir Ation

Joey believes in reimagining what you already own.

“You don’t have to buy all new decorations every year,” he says. “Reusing pieces in a new way keeps things fresh and sustainable.”

He often mixes a client’s favorite ornaments with new accents, changing color palettes or rearranging placements to make old décor feel new again.

His inspiration comes from several sources including the Atlanta Merchandise Mart, online design communities, and his own extensive experience.

“I try to come up with something new and different each year,” he says. “That’s the most challenging part, but it’s also what keeps me excited.”

more t hAn Ju S t ChriS tmAS

Though Christmas is Joey’s busiest and most beloved season, he also decorates for Halloween, Easter, and special occasions such as rehearsal dinners and parties. He creates custom floral arrangements and seasonal décor throughout the year, changing his own home’s interior to reflect each new season.

“It’s just who I am,” he says. “I like to live in the season I’m in.”

He’s also an excellent cook—something he enjoys when he can find the time.

“When the urge hits me, I love being in the kitchen,” he says.

It’s all part of the same creative energy that drives him to make beauty wherever he goes.

A bu Sine SS buiLt

on

re LAtion S hip S

Over the years, Joey’s business has grown largely through word of mouth. His loyal clients appreciate not just his skill but his warmth and professionalism.

“People invite me into their homes, and I don’t take that lightly,” he says. “You build relationships over time. You get to know their families, their traditions. You end up being part of their holiday memories.”

That personal connection shows in every wreath, bow, and garland he creates. And it’s what keeps clients calling year after year, trusting Joey to bring the season to life in their homes and businesses.

He even decorates commercial spaces and restaurants—after all, as Joey jokes, “Santa’s got to eat too!”

t he Spirit of the Se AS on

For all the tinsel and ribbon, Joey’s favorite part of Christmas isn’t the décor—it’s the memories.

“It’s about family gatherings, laughter, and tradition,” he says softly. “When I decorate someone’s home, I want it to feel like the kind of Christmas I remember as a kid, warm, joyful, and full of wonder.”

That’s the essence of what makes Joey Waters one of Statesboro’s true treasures. Whether he’s trimming a tree, tying a bow, or stringing lights around a front porch, he brings more than just decoration, he brings the joy of the season.

After all, in every small town where Christmas lights twinkle and carols fill the air, Santa has his helpers. In Statesboro, one of the very best is Joey Waters. S

Joey’s top 10 tip S

for DeCor Ating During the hoLiDAyS:

1. Invest in a pair of good wire cutters. According to Joey, they should cost $30 or more.

2. Take a box back to the attic after emptying it, and bring another down on your way back. It’s a more efficient way to handle the messiness.

3. Can’t decide between multi-colored and clear lights for the tree? Make the best usage of both! Put the colored lights inside the tree close to the trunk and put the clear lights on the tips of the branches.

4.

If using a real tree (Joey usually has 5 or 6 clients who prefer real), get a tree funnel for watering and add just a tiny bit of bleach to keep the water clean.

5.

Real life poinsettias can be used in arrangements and will last a long time if you burn the cut end immediately after you cut it. They will last for weeks instead of a few days.

6. Use layered textures and combine different elements like velvet, faux fur, and woven materials for a cozy and inviting atmosphere.

7. Engage the senses with things that appeal to smell and touch, such as fragrant pomanders or candles, plus soft, warm lighting and decorative throws.

8. Use natural elements from your own yard! Decorate with fresh greenery, pinecones and berries either on their own or mixed with other ornaments.

9. Extend the holidays! Decorating for Christmas in November is a growing trend to make the most of the festive family season.

10.

Nostalgia makes memories a part of your décor. Use those ornaments collected over the years, along with Grandma’s big colored lights on the tree, and that cookie jar (filled of course) Aunt Helen gave you one year.

Our Home Care Program at Ogeechee Area Hospice provides comprehensive care to assist in that goal. Our caring home services provide patients an opportunity to experience as much independence as possible by providing the appropriate in-home support. Our patients receive assistance with activities of daily living, care and monitoring by expert Registered Nurses, as well as the support of volunteers, social workers and chaplains when desired. The home care team of Ogeechee Area Hospice also develops a care plan that meets each patient’s individual needs for pain management and symptom control.

Registered Nurses are “on-call” after the administrative office has closed, seven days a week, 24 hours a day. Responding to the needs of the patient and their family is our highest priority. We also offer in facility care at our site.

oahospice.org/donate

A Visit to the Great Kiwanis Ogeechee Fair ANNUAL

WRITTEN BY

PHOTOGRAPHY BY FRANK FORTUNE

THERE’S A CERTAIN KIND OF MAGIC THAT SETTLES OVER STATESBORO EVERY October, the kind that smells like fried dough and sounds like laughter echoing across the midway. The Great Kiwanis Ogeechee Fair, now in its 63rd year, rolled into town October 13–18, 2025, filling the fall nights with color, music, and joy. For one week, the Kiwanis fairgrounds became the heart of Bulloch County, a place where time slows down just long enough to savor the sweetness of tradition.

The fair is more than an event. It’s a homecoming, a gathering of neighbors, friends, and families who mark their calendars year after year for this beloved autumn ritual. You can feel it from the moment you pull into the gravel parking lot, where the air hums with excitement and the glow of neon lights dances against the darkening sky.

For most locals, fair week begins the same way, with supper at the Kiwanis Pancake House. The aroma of sizzling sausage mingles with the buttery scent of pancakes hot off the griddle. Kiwanians and “celebrity guest servers” in matching aprons bustle behind the counter, flipping flapjacks and pouring coffee for hungry fairgoers. Everyone has their favorite syrup, maple or the cane syrup cooked right here in Bulloch County.

It’s a meal that tastes like memory: the warmth of the pancakes, the hum of conversation, the laughter of old friends meeting again after a year apart. It’s the perfect prelude to an evening under the midway lights.

Outside, the fair spreads wide beneath the autumn stars. The Ferris wheel spins high above the grounds, its colorful bulbs blinking like a crown of jewels. From the top, you can see it all, the carousel horses turning in a golden blur, the daring twists and turns of the Crazy Mouse, the maze of games and booths that line the walkways below. Children squeal, teens clutch each other’s hands, and parents watch with smiles that hold a thousand memories of fairs gone by.

The midway games beckon with their flashing lights and bold shouts, “Step right up! Win your sweetheart a prize!” There are rings to toss, bottles to knock down, and balloons to pop. Somewhere, a bell clangs as a lucky winner carries off a giant stuffed bear, cheered on by friends.

And then there’s the pig racing, a crowd favorite that never fails to delight. The announcer’s voice booms over the loudspeaker as the tiny racers dash around their track, tails twirling and spectators roaring. It’s pure small-town fun, equal parts laughter, applause, and good-natured competition.

Beyond the bright lights and carnival rides lies the Heritage Village, where the fair pays tribute to its rural roots. Here, visitors can wander through turn-of-the-century barns, examine antique wagons, and peek inside an old-fashioned general store stocked with vintage goods. The honey house, complete with a live beehive, buzzes with fascination for young and old alike. It’s a living history lesson; a reminder of how life once moved to the rhythm of the harvest and the hum of the hive.

Inside nearby exhibition halls, local artists and craftsmen display their talent, hand-stitched quilts, painted landscapes, homemade jellies, wood carvings, and framed photography. Ribbons in red, white, and blue mark the winners, but every entry speaks of pride in place and the creative spirit that defines this community.

The fair is, above all, a feast, not just for the eyes and ears, but for the taste buds, too. The smell alone could make a person swoon: cotton candy, spun into pink clouds; sugar-dusted funnel cakes, crisp and golden; Italian sausages sizzling on the grill; freshfried pork skins snapping in paper cones. The air is thick with temptation, and few can resist.

All around the grounds, food is both a business and a tradition. Local clubs and churches man the large food booths, serving up hot dogs, hamburgers, fries, coffee, nachos, and baked goods. The Heritage

Village food court buzzes with smaller booths where local businesses sell boiled peanuts, candy and caramel apples, barbecue, chicken wings, and even home-style plates of chicken and rice or chili. It’s a symphony of Southern comfort food, cooked with love and shared with neighbors.

The Statesboro Kiwanis Club has kept the fair running for more than six decades, using proceeds to support local charities, scholarships, and youth programs. Every pancake flipped, every ticket sold, and every ride ridden feeds back into the community that gathers here year after year. It’s that spirit of giving, disguised as good old-fashioned fun, that makes the Great Kiwanis Ogeechee Fair

more than a carnival. It’s a celebration of home and place.

Walking through the fairgrounds, you see generations woven together, grandparents holding toddlers by the hand, high school sweethearts sharing a funnel cake, volunteers calling out greetings to familiar faces. There’s a comfort in knowing that some things don’t change, even as the world beyond the fairgrounds spins faster every year.

As night deepens, the fair reaches its peak. The midway glows like a field of fireflies. Live music drifts from the stage, where local bands and singers perform under the bright bulbs. Performers sing, kids chase

each other through the crowd, and the Ferris wheel keeps turning, always turning, over the laughter, the music, and the steady heartbeat of the midway.

Somewhere in the distance, another batch of pancakes sizzles on the griddle, another family poses for a picture beside the carousel, another round of cheers rises as the pigs make their final dash for the finish line.

When you finally walk back toward the parking lot, shoes covered with sawdust and dirt, you carry the glow of the fair with you, in your heart and in your memories. Because the Great Kiwanis Ogeechee Fair isn’t just an event on the calendar. It’s a feeling of belonging, of joy, and of home. S

2025 Holiday GIFT GUIDE

The holiday season is upon us, and what better way to spread cheer than with thoughtful and delightful gifts for your loved ones? Whether you’re searching for the perfect present for family, friends, or colleagues, our carefully curated Holiday Gift Guide is here to inspire and guide you through the season of giving.

THOSE WHO LIKE

Holiday Decor

Home Decor

17. CUSTOM SWIVELS SUSU CHAIRS

LA Waters

18. HUTCHBAMBOO MAHOGANY CONSOLE

LA Waters

19. BLUE SETTE WITH PUPPY THROW PILLOWS

LA Waters

20. CHELSEA WHITE QUEEN BED

LA Waters

21. THE COPPER CHAIR

LA Waters

22. ORIGINAL ACRYLICS BY LITTLE HIGHPOINT HOMES

Coastal Home & Plains

23. THE DANBURY CHAIR

LA Waters

24. GERMAN SHORTHAIR POINTER PRINT

LA Waters

25. BRASS STARFISH PAPERWEIGHT

Coastal Home & Plains

26. COASTAL MARSH PRINTS

LA Waters

27. GOLD LEAF TRIVET

Coastal Home & Plains

28. MICROFIBER SOFA

This fabric is known for its durability, stain-resistant properties thus making it a popular choice for households.

LA Waters

34. TC

33. ANNIE’S NAILS Pamper your loved with a gift card for fabulous nails. Available at both Statesboro locations.

For the outdoorsmen on your list nothing beats a gift card at TC Outdoor located at 1242 Northside Dr. E. Statesboro.

35.

Spoil the loved ones on your list with a gift card to salon services. Available at their historic downtown Statesboro location 36 W. Main Street. 36. LUMIERE AESTHETICS For a radiate glow and health skin a gift certificate from Lumiere is the perfect stocking stuffer.

your loved ones to a gift card for crafted cocktails and gourmet tapas.

Making Homeownership a Reality

Springhill Drive | Statesboro

Mortgage Lending & Full Service Banking

We make progress, not excuses. Our knowledgeable team of local mortgage lenders is ready to get you in the doors of your new or newly renovated home sooner. We’re here to help you take the next step with the mortgage loan that fits your needs.

of Giving ‘tis the Season

THE GIVING GUIDE

You’ll find that the more you give, the more you receive in peace, love and understanding throughout the year.

The year-end holidays are a time of reflection that inspire many people to reach out to those who are in need.

One way to help is by volunteering with one of Bulloch County’s many non-profits. These organizations exist to support the elderly and infirmed, to raise money for medical research, and to provide shelter for those who need it most.

Keep your giving spirit going year round by contributing to one of these worthy organizations. To qualify for a tax deduction in the current calendar year, make your contributions by December 31st.

Bulloch County Historical Society

P. O. BOX 42 STATESBORO, GA 30459

912.682.9003

BULLOCHHISTORY.COM

The Bulloch County Historical Society is dedicated to educating the community — young and old — about the rich history of Bulloch County with various society sponsored programs. Such programs include Historical Markers, Hideaway Tidbits, Tales of the Tomb, Family Tree Eagle on Parade, The Ole’ Scarecrow Statesboro Medicine Show Puppet Show for Bulloch County third graders, Special Projects, and Exhibits.

The Historical Society has also cleaned over thirty rural family cemeteries and is currently cleaning Eastside Cemetery Plots using a product called D-2. If you wish to honor your family or a friend, please call or email 912.682.9003 or hideaway@ frontiernet.net to make an appointment. Our cemeteries are holy grounds which honor our ancestors.

To join or donate, visit our website.

Bulloch County Foundation for Public Education

150 WILLIAMS RD., STE. A STATESBORO, GA 30458

912.212.8500

Feed the Boro

P. O. BOX 2736

STATESBORO, GA 30459

912.541.0411

FEEDTHEBORO.COM

Foundations Resource Center

325 S. MAIN ST. STATESBORO, GA 30458

912.259.9596

FRCFRIENDS.ORG

Since 2006, the Bulloch County Foundation for Public Education has funded 283 innovative classroom teacher grants totaling more than $360,000 to fund learning experiences for Bulloch County children.

The Foundation provides a way for individuals,businesses, industries and civic organizations to invest in local education programs that benefit public, charter, private and home-schooled students. In addition, the Foundation’s two major fundraising campaigns are the Statesboro 5K Turkey Trot, donations, and Bulloch County Schools’ Payroll deduction option for employees.

The Foundation funds Bulloch County School’s annual participation in the REACH Georgia Scholarship Program with a $7,500 annual contribution. As a result, five graduating REACH scholars each receive a $10K scholarship for college, that may be doubled by participating GA colleges & universities. This is in addition to any HOPE or private scholarships they may receive.

The Foundation is the local underwriting sponsor for the Professional Association of GA Educator’s STAR program. The Foundation’s financial support makes this program possible locally for Bulloch County’s public, private and charter schools. The Foundation is one of the main corporate sponsors for Bulloch County Schools’ Teacher of the Year program. The Foundation annually provides a $1,000 grant to the district’s teacher of the year.

Feed The Boro was started 27 years ago here in Bulloch County with the goal of reaching people that may not have a warm Thanksgiving meal available on Thanksgiving Day. Since then, they have expanded and have conducted a series of over 1,000 family food drops and distributed over 1,500,000 meals in the Bulloch County area.

Recently, they have been able to provided 1,000 families a week’s worth of groceries at no charge for 34 continuous months. This December they will surpass 2 million meals distributed in the Bulloch County area in the battle against food insecurity.

This holiday season, please consider volunteering one to two hours of your time to help provide wholesome meals to those in need. If you feel lead please make a monetary donation by visiting www. feedtheboro.com or mail a check to Feed the Boro, P.O. Box 2736, Statesboro, GA 30459. Each $5.00 donation will help feed a family of four for a week.

If you have questions, please contact Don Poe at 912.541.0411 or feedtheboro2020@gmail.com

Our mission is to walk alongside women and families as they face pregnancy and parenting crises and challenges. If you are experiencing the unexpected, we invite you to visit us today. We will provide the support you deserve while helping you find a new way forward!

SERVING:

• Sylvania, GA

• Metter, GA

• Swainsboro, GA

• Statesboro, GA

• Millen, GA

Habitat for Humanity of Bulloch County

P. O. BOX 1253

STATESBORO, GA 30458

OFFICE: 215 SAVANNAH AVE.

912.489.2076

HABITATBULLOCH.ORG

The Humane Society of Statesboro and Bulloch County, Inc.

P. O. BOX 581

STATESBORO, GA 30459

912.681.9393

STATESBOROHUMANE.ORG

Live Like Aiden

P. O. BOX 801

STATESBORO, GA 30458

912.655.9275

LIVELIKEAIDEN.ORG

HABITAT’S MISSION:

Seeking to put God’s love into action, Habitat for Humanity brings people together to build homes, communities, and hope.

Habitat for Humanity of Bulloch County has been providing simple, decent housing for Bulloch County families since 1991. Habitat houses are built with volunteer labor and donated materials as much as possible. Families in need of decent, affordable housing apply for homeownership and are selected based on their need for housing; their willingness to partner with Habitat, and their ability to repay a mortgage through an affordable payment plan. Habitat’s homebuyers invest hundreds of hours of their own labor, called sweat equity, working alongside volunteers and other Habitat homeowners, in addition to paying an affordable mortgage and receiving financial education. Come out on a Saturday morning and help us build the next Habitat home!

Your generous gifts help provide safe stable housing for your neighbors in need in Bulloch County.

The Humane Society of Statesboro and Bulloch County, Inc., (HSSBC) is a volunteer-based, non-profit 501(c)(3) organization that has been saving animals in the community since the 1980s. All donations are tax deductible as allowed by law. The HSSBC does not receive any funding from local government agencies nor national societies. Adoptable pets are kept in foster homes with some of our adoptable cats temporarily housed at the local Petco. Humane Society meetings are open to everyone. Scheduling of a meeting is posted on our website in advance.

OUR MISSION:

The Humane Society of Statesboro and Bulloch County’s mission is to end the pet overpopulation in our community through adoption, spay and neuter, and education. Our ultimate goal is to make Bulloch County a “no-kill” community. Our philosophy is that companion animals improve the physical and psychological lives of their humans and that each pet deserves a loving home with adequate food, water, shelter, preventative and veterinary care, and companionship.

BUILD:

Scholarships given through the Live Like Aiden memorial foundation help BUILD the future for young adults wanting to attend college.

LOVE:

Live Like Aiden was formed by family and friends of Aiden because of the immense LOVE we have for him in hopes of keeping his memory alive.

GROW:

Live Like Aiden helps children and families GROW through hunting safety education in hopes of saving a life like Aiden’s.

Cheesy Ravioli with Meat Sauce

INGREDIENTS:

1 (20-24 oz.) bag frozen Cheese Ravioli

24 oz. jar Rao's Marinara Sauce

1 lb. Ground Beef or Venison Salt and Pepper to Taste

1 tsp. Granulated Garlic

1 Tbsp. Sugar

1 c. Shredded Cheese Blend

½ c. Shredded Parmesan

PREPARATION:

Preheat oven to 350˚. Heat a drizzle of olive oil in a large skillet. Add ground meat. Season with a pinch of salt and pepper. Cook until browned. Around 5-7 minutes. Drain grease from meat. Add marinara sauce to cooked meat. Add sugar and granulated garlic. Cook until warm and bubbly. Grease a casserole dish and add half of the marinara meat sauce. Add ravioli. Top with remaining sauce. Top with Cheeses. Bake at 350˚ for 1 hour or until warmed through.

The Littlest Angel

WRITTEN BY LAZAR BROWN OGLESBY

MY MOTHER USED TO READ A BOOK CALLED “THE LITTLEST ANGEL” EVERY holiday season. It was about a little boy who went to heaven. He was rambunctious, messy, and his tarnished halo was always a little askew. He left behind a box of treasures beneath his earthly bed at home. The box held what any little boy would find wondrous: a robin’s egg, a golden butterfly wing, and a tattered leather collar from a beloved pet. The book reminds me of a little boy I knew, Aiden Cornwell. Aiden was mischievous and smart with rosy cheeks and a wicked sense of humor. He embodied the best qualities of boyhood. He was tragically taken in a hunting accident when he was 13-years-old. I often wonder who he would be today.

Aiden was an honorary “Honey Girl” and relished in helping with any task: loading coolers, cleaning out the van, planting flowers, making deliveries, and anything else we asked him to do.

He even taught me how to properly plant flowers in the bed in front of Honey Cafe. I don’t use the term “taught” lightly. He schooled me like a drill sergeant on how to properly loosen the root ball and pack the soil around each plant. I could tell he got a little annoyed with the fact that a 30-somethingyear-old woman was so inept at something so simple. Insert lots of eye rolls.

He was wise beyond his years. He spent a good bit of time at Honey Cafe because school simply bored him. He loved working on things. He did more than tinker. He once dismantled the family dishwasher when his mother complained it wasn’t working properly. He re-wired the dishwasher and reinstalled the appliance. Much to everyone’s

surprise the dishwasher actually worked!

His sister, Anna Claire, remembers the lawn mowers he deconstructed didn’t fare so well. Aiden was always up for Anna Claire’s shenanigans, even dress-up!

My path crossed with Aiden’s when his mother, Jennifer came to work for me. She is a long time “Honey Girl.” Jenn’s story reminds me of one of the best lines from the movie, Steel Magnolias: “I swear to you that my personal tragedy will not interfere with my ability to do good hair!” Jenn lost Aiden and her mother in the same week. A few months later she was deathly ill with COVID-19. She was one of very few people who survived COVID-19 after being put on a ventilator. I don’t want to be too heavy here, but people need to know about my strong, courageous friend who always gives all her time and energy into putting everyone before herself. Jenn is fiercely loyal, protective, creative, glamorous, and brave. Most days she is manning the counter at Honey Specialties with a beautiful smile on her face or keeping my office and book keeping straight! She is always dressed to the nines!! I have never seen her wear the same outfit twice.

I know Jenn misses him terribly, but she keeps going every day. They were like the same person in different bodies. Finishing each other’s sentences and making the same sarcastic remarks in tandem. Their sense of humor was exactly the same. They were a Mother/Son comedy act!

I don’t know how she survived the first Christmas without Aiden. Jenn and I took a shopping trip the week before Christmas. I thought it would do her some good to go to lunch and do a little shopping. We ended up at Walmart in the kid’s toy section.

Teriyaki Chicken Bowls

INGREDIENTS:

4 boneless skinless Chicken Breasts (cubed)

1 Tbsp. Olive Oil

½ c. Low Sodium Soy Sauce

½ c. Water

3 Tbsp. Light Brown Sugar (packed)

2 Tbsp. Rice Wine Vinegar

½ tsp. Sesame Oil

1 tsp. Ground Ginger

2 tsp. Minced Garlic

2 Tbsp. Honey

3 tsp. Cornstarch

Sesame Seeds and Chopped Green Onion for Garnish

Serve with Steamed Veggies

PREPARATION:

Heat oil in a large skillet on medium high heat. Add cubed chicken and brown chicken until cooked through. While chicken is cooking prepare the sauce. In a medium bowl whisk together soy sauce, water, honey, brown sugar, rice wine vinegar, sesame oil, ginger, garlic, and cornstarch. Once the chicken is cooked add the sauce to the to the skillet and cook until thickened. Serve immediately with white or brown rice and steamed vegetables. Garnish with sesame seeds and green onion.

Deer Jerky

JERKY MARINADE

INGREDIENTS:

1 bottle Liquid Smoke

1 can V8 juice

1 bottle Moore’s Marinade

2 cups Red Wine Vinegar

1/4 cup Red Pepper Flakes

1 small bottle Mojo Criollo Sauce

16 ounces Water

1/4 cup Black Pepper

1 bottle of Worcestershire Sauce

PREPARATION:

Mix all ingredients until incorporated. Makes approximately 1 gallon of marinade. Slice desired amount of venison in thin pieces and soak in marinade over night. You can keep the marinade in the fridge for a few weeks. Place meat on the dehydrator racks. Do not overcrowd. Dehydrate at 160˚ for 3 hours or more. The jerky is done when you bend it and see stringy white cracks. This jerky will have a soft chew. If you like dryer more brittle jerky cook longer.

It was a hot mess. Toys everywhere! You could tell everything had been picked over and strewn about. In the middle of one such shelf of clutter there was a miniature Georgia license plate magnet/ornament with a name on it…. It said Aiden. Jen and I stopped in our tracks. There were no other name magnets anywhere to be seen. Just that one on a random toy shelf that said Aiden. Tell me that wasn’t a “God Wink”! I started my “Angel Tree” that Christmas. I decorate the tree with angel ornaments I collect through the years and special ornaments for those whom we have lost.

In 2024, Jennifer started the Live Like Aiden Foundation, a registered 501(c)3 to award college scholarships and provide hunter safety courses and gun education. Jenn’s biggest goal in starting the Live like Aiden Foundation is to prevent senseless accidents from happening and to keep Aiden’s memory alive. Aiden was an avid hunter. He loved hunting with his Pa. He loved spending days on the lake fishing with his dad, Dennis.

Mostly, he enjoyed being outdoors. Aiden was an animal lover and is survived by his rescue dog, Fifer. Naturally, Jennifer wanted to create a foundation that helped others and included Aiden’s love for the outdoors. Folks are always looking for a way to give during the holidays. I can’t think of a more worthwhile gift.

Aiden loved to cook! Jennifer loved telling me about the creative dishes Aiden would prepare. I like to think he would have been a chef when he grew up. He definitely had the personality, drive, and creative mind to become a famous chef. Anna Claire told me Aiden made the best deer jerky. When I asked who helped him make the jerky she said, “Nobody, he always made it himself”! Like a true chef, Aiden never wrote down any of his recipes. Anna Claire was able to find a pinned recipe on Pinterest that he was famous for making for the family. Aiden’s favorite Honey casserole is the Ravioli with Meat Sauce. I made an abbreviated recipe below. I’m sure he would have put his own spin on it. Wish we could have thrown down in the kitchen together!!

LIVE LIKE AIDEN

All donations to the foundation are fully tax-deductible. They can be made online, made by mail (mail checks to Live Like Aiden Memorial Foundation, P. O. Box 801, Statesboro, GA, 30459), or given in person at Bulloch First Bank (1101 Brampton Ave., Statesboro, GA 30458). Scholarship applications for this year are due by February 28, 2025, and application/eligibility details can be found on the website.

For more information on the Live Like Aiden Memorial Foundation, please visit www.livelikeaiden.org. S

ISSUE

shaping the next chapter of local commerce? Our spotlight on New Faces in Business showcases the entrepreneurs, innovators, and professionals who are redefining

do business in Statesboro. From bold startups and creative ventures to secondgeneration family leaders stepping into new roles, these

of

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It’s NOT Christmas, Without Fresh Greenery

WRITTEN BY VIRGINIA ANNE FRANKLIN WATERS

OH, HOW I LOVE THE SMELL, TOUCH AND LOOK OF CHRISTMAS GREENERY.

A wreath, a ball, a swag and even a sprig can change the feel of any room or space. Why are these so important to us that love to decorate and have a sentimental urgency during the holidays? It may just be because it is a long established tradition that makes us feel good by bringing something alive into our indoor spaces.

Almost all farming societies independently worshipped the Sun in their group of gods at one time or another: the Norse, the Druids, the Aztecs, the Greeks and Romans. The solstices when the Sun is at its highest and lowest points in the sky, were major events. The winter solstice, when the sky is its darkest, has been a notable day of celebration in all farming societies throughout human history. The favored décor for ancient winter solstices? Evergreen plants. Evergreens served as symbols of the perseverance of life during the bleakness of winter, and the promise of the Sun’s return. Christmas came much later, the date was not fixed on liturgical calendars until centuries after Jesus’ birth, and the English word Christmas—an abbreviation of Christ’s Mass—would not appear until over 1,000 years after the original event.

The use of evergreens has been the center of holiday decorating in the South for decades. And, in the South, we also consider the magnolia an “evergreen” for this discussion. The 16th-century London historian John Stow found an account from 1444, which explained that in London: every man’s house and also his parish church was decked with holme, ivies, bayes, and whatever the season of the year afforded to be green (I think here that holme was in reference to

a willow tree). The favorite hymn, ‘Deck the Halls with Boughs of Holly’ originated in Wales in the 16th century.

The use of wreaths goes back to the Roman Empire when a wreath was used for military success. Laurel wreaths were used to crown Olympic athletes. The Advent wreath was first used by Lutherans in Germany in the 16th century. An Advent wreath is a Christian tradition with four candles, one for each week of Advent, that symbolizes the anticipation and hope for the coming of Jesus Christ. The circular arrangement of evergreens represents eternal life, while the progressive lighting of candles shows the growing light of Christ dispelling darkness. The wreath also incorporates symbols of hope, peace, joy, and love, often with specific candles representing these themes and often using colors like purple, pink, and white. Starting in the early 1800’s, clergymen would light a candle in the wreath each Sunday of Advent. This is stilled practiced by many today.

The first wreaths on doors began in the 19th century and were known as “welcome rings”. They consisted of holly, ivy, pine cones and ribbons. Charles Darwin, writing from his home at Down House in 1877, believed that a scarcity of bees in the spring had resulted in fewer berries on holly that winter: He wrote: “we cannot decorate our Christmas hearths with the scarlet berries of the Holly, because bees were rare during the spring.” I found this information very interesting as Bill and I are establishing pollinator beds on our back acreage on Savannah Avenue. It seems as if humans have known through the ages to take care of the bees!

Have any of you searched for mistletoe during the holiday season? You can find it’s bundles profusely in oak and pecan trees in South Georgia, BUT I look for mistletoe

hanging in someone’s home. If you are lucky, you can get a little kiss from someone special as the tradition goes. This tradition started with kissing boughs which is a Christmas decoration consisting of two or four crossed hoops forming a spherical shape. These were decorated with whatever greenery was available. Eventually these kissing boughs were decorated with apples and oranges and colored ribbons and even paper roses. Tradition says that gentlemen could pluck a berry from the bough and kiss a lady on the cheek. When there were no more berries, no more kisses could be given. Kissing under the mistletoe then became the tradition.

Today, mistletoe is everywhere in pop culture. From Harry Potter’s first kiss to Justin Bieber’s holiday tune, kissing under the mistletoe is everywhere. Legends of mistletoe date back to the pagan Druids in what is now the United Kingdom and the Republic of Ireland. The plant was sacred, magical and thought to have healing properties. During the Winter Solstice, white-robed Druids would perform a ritual to cut mistletoe with a golden sickle. This harvested mistletoe was used as a symbol of peace, prosperity, and protection against evil. It was hung in homes and community buildings.

The tradition of the ultimate Christmas evergreen, the Christmas tree, started in Germany. There is a Christmas song entitled, O Tannenbaum, with lyrics written by Ernst Anschütz in 1824, to the tune of an older 16th century German folk song. The song praises the tree’s faithful hardiness during the dark and cold winter.

Cedar, magnolia and pine are my favorite evergreens and I’m fortunate to have all growing on our Savannah Avenue property. Enjoy your holiday season with your own “hanging-of-the-greens!” S

The Blessing of Holiday Traditions

WRITTEN BY REV. DR. JOHN WATERS

AS THE CALENDAR YEAR DRAWS TO A CLOSE, THE HOLIDAY SEASON GREETS US WITH FAMILIAR SIGHTS, SOUNDS, AND GATHERINGS. THESE months bring opportunities to give thanks, to gather with family and friends, and to celebrate what matters most in life. Holidays are not simply dates marked on a calendar; they are sacred opportunities to experience God’s blessings and to build traditions that shape our memories for years to come.

HOLIDAY TRADITIONS CREATE MEMORIES

Some of life’s sweetest memories are tied to holiday traditions. Perhaps you remember childhood trips to visit family, a candlelight Christmas service, or laughter around the Thanksgiving table. These are not just casual moments—they are treasures that linger in our hearts. In my own life, I still recall annual trips to my grandmother’s home in South Carolina at Christmastime, where the warmth of family created memories that remain vivid today. Later, with my own young family, we began a tradition of spending Thanksgiving at Myrtle Beach with my sister, and those annual trips are precious memories that we have relived many times.

What about you? Which traditions bring a smile to your face or spark a cherished memory? Traditions have a way of weaving together our stories, giving us precious jewels of joy and moments to revisit time and again.

HOLIDAY TRADITIONS CREATE ANTICIPATION

One of the unique gifts of the holidays is the way traditions give us something to look forward to. They invite us into a rhythm of joy and expectation. The Christmas season, for example, often stirs within us a childlike anticipation—not only for the day itself but for the familiar experiences that lead up to it: lighting Advent candles, singing favorite carols, or preparing a favorite family dish.

Rather than anchoring us only in the past, traditions pull us forward with hope and excitement. They remind us that God has good things ahead, and they invite us to enter the season with gratitude and anticipation. Traditions don’t just keep us in the past; they pull us into the future.

HOLIDAY TRADITIONS CREATE MILESTONES

Life is a journey marked by milestones, and holidays often serve as meaningful markers along the way. The joy of a baby’s first Christmas, the heartache of the first Thanksgiving without a loved one, or the realization of how quickly children grow—all of these moments remind us of the passage of time and the story God is writing in our lives.

As a boy, I remember my father marking our height on the doorframe at home, watching the lines move upward year after year. In much the same way, holiday traditions measure our growth, shaping us as individuals and families. They help us reflect on where we’ve been, how God has sustained us, and how we’ve been changed along the way.

HOLIDAY TRADITIONS CREATE MOMENTS OF FAITH

Above all, the holidays give us opportunities to live out our faith. Thanksgiving reminds us to offer gratitude to the Giver of every good gift. Christmas draws us to the wonder of God’s love made flesh in Jesus Christ. Candlelight services, family devotions, or even quiet moments of prayer at home become holy spaces and places where we meet with God and remember His promises.

Yet in the busyness of the season, it is easy to miss these moments. If we’re not careful, the calendar can become so full that our faith is pushed to the margins. That is why it’s so important to be intentional: open the Scriptures, gather with your church, and teach your children and grandchildren the biblical truths that make these holidays truly holy.

This holiday season, embrace both the traditions and the faith they carry. Treasure the memories, lean into the anticipation, mark the milestones, and most of all, celebrate the God who makes it all possible. “For every good and perfect gift is from above, coming down from the Father of lights” (James 1:17). May your holidays be filled with His presence, His peace, and His joy. S

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The Season of Remembering

WRITTEN BY BENJY THOMPSON

FALL IS MY FAVORITE TIME OF YEAR. I SOMETIMES CALL IT AUTUMN, DEPENDING ON HOW FANCY I WANT TO SOUND. I ENJOY ALL OF THE SEASONS (to the extent that we actually have them in Southeast Georgia), but Fall is the best for me by a lot.

I share this sentiment out loud often when Fall arrives and hear others agree with me more often than I thought I would. I think a lot of our warm feelings for the season are because of the cooler weather and the change of natural scenery. I also have another theory – nostalgia, our sentimental longing for the past, flares up even more during this time of year. As a latchkey kid of the 1970’s, my Fall nostalgia kicks in with holiday TV specials. When I see Charlie Brown and the Grinch, my mind goes back in time. I can remember my Mom making hot chocolate for my sister and me while we watched. For my wife, the first sight of mums at local stores sparks her nostalgia – and coerces her to buy them, usually a little too early in the season.

With the growth and change happening in Statesboro-Bulloch County, it seems that many of our citizens look back to years gone by and long for simpler times. I have a memory of seeing the Statesboro Mall for the first time in the early 1970’s driving with my Mom and sister from my hometown of Millen to my grandparents’ house in Brooklet. The Mall seemed to sprout out of the woods with nothing around it, including traffic. We would see very few cars on U.S. Highway 80 on our trip to Brooklet.

Our community has certainly changed quite a bit since then. In 1970, the population of Statesboro was a little over 14,000 citizens. Bulloch County’s population was around 31,000. Georgia Southern College was a smallish school on the south side of town with an enrollment of 5,719 students. Fifty-five years later, Statesboro’s population is estimated at around 34,000 citizens, with around 86,000

in Bulloch County. Georgia Southern’s enrollment for the Statesboro campus is over 20,000 students, with total enrollment across all campuses approaching 30,000!

I know that sometimes, many of us wish our community was more like it was in the 1970’s. I wonder how much that wish is affected by nostalgia that makes us remember the things we liked about years past while also forgetting a little about the things that we didn’t like as much. I think we like having many of the things that have come with a healthy local economy and growing population, such as more and better paying job opportunities, more retail and eating out options, and access to more health care. I’m afraid that we don’t have to look too far away at communities that haven’t grown much in the past 50 years, and those places aren’t doing well. Citizens are moving away. Business opportunities and jobs are not available. Children grow up and find other places to live.

I’m thankful that Statesboro-Bulloch County isn’t that kind of place today, and that the Development Authority of Bulloch County and our other economic development partners in the community are playing important roles to support good growth here.

In the meantime, my nostalgia continues to work hard on me strongly in the Fall, particularly as I get older. Just this week, I drove back to my old farm house and passed fields of peanuts that had been turned over for drying in the fresh dirt – one of my favorite smells. A strong memory created by a lifetime of that smell kicked in, as did the reminder that even with our growing community we still have the ability to enjoy the things that have made our home so special for so long. S

ECONOMIC DEVELOPMENT

State of the Region Update

STATESBORO/BULLOCH CHAMBER OF COMMERCE EVENT

THURSDAY, OCTOBER 23, 2025

5:00 P.M. – 7:30 P.M.

JACK & RUTH ANN HILL CONVOCATION CENTER

GEORGIA SOUTHERN UNIVERSITY

PHOTOGRAPHY BY JEREMY WILBURN

Remembering Azure & RountreeAnna

WRITTEN BY JENNY STARLING FOSS

PHOTOGRAPHY BY FRANK

FORTUNE

WE CAN’T CELEBRATE THE HOLIDAYS WITHOUT ACKNOWLEDGING THE RECENT LOSS OF AZURE AND ANNA ROUNTREE OF NEVILS

Azure has been a long-time friend and contributor to Statesboro Magazine. In 2020, the year of COVID, when we had a hard time getting interviews and photo shoots set-up for the holiday issue, Azure opened her home to us and she and her children made ornaments, cooked chili and hot chocolate, and offered up a delicious variety of sweets, which we featured in the magazine in two stories “Heirloom Christmas Ornaments” and “Make, Bake & Decorate.”

A mother of four, Azure was well known in the area for her mouthwatering treats and candies which she sold through “Azure’s Gourmet & Sweets,” a business she created after encouragement from local friends who enjoyed eating her candy and baked goodies.

A long time vendor at Statesboro’s Main Street Farmers Market and Market2Go, Azure became famous for her pralines and other treats after Paula Deen, one of TV’s most successful Southern cooks, became her first customer and mentor back in the summer of 2013.

Azure was a monthly Food Contributor for Moments Magazine, Vidalia Advance Progress and the Glennville Sentinel. She was approached by TV’s Shark Tank, has been “tweeted” by Southern Living for her Derby Cake Pops, had her recipes featured on the Pottery Barn Blog and taught classes at Honey Too Catering in Statesboro and at Williams Sonoma in Savannah.

In addition to creating tasty treats and fun desserts, Azure most enjoyed spending time with her husband, Joel, and her children, Henry, 20, James, 17, Anna, 15 and Sarah, 14, both homeschooling them and making crafts and special meals and desserts for the family to enjoy.

Sweet Anna was a student at Southeast Bulloch High School, where she was in the Fellowship of Christian Athletes, and participated in soccer and cheerleading. She was also active in the youth group at First Baptist Church in Statesboro. Anna especially enjoyed making treats in the kitchen with her mother.

We are so grateful for the many times Azure brought her delicious treats and tasty recipes to us and our readers. Our thoughts and prayers are with the Rountree family this holiday season and always. S

MR. JAMES "RANDY" AKINS, SR.

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