Tourist News - Autumn/Winter 2026

Email: editor@mailcommunity.com.au

ADVERTISING Tracey Aitken Star Mail, 244 Maroondah Hwy, Healesville 3777. Phone: 5957 3700, Fax: 5957 3777, Email: advertising@mailcommunity.com.au

The scenic, long driveway into Coldstream’s Yarra Farm Fresh is just the beginning, with so much more to experience and explore upon arrival.

Fresh produce, jams and artisan cheeses await, among an array of local products that tell a story of the Valley.

edition’s front cover photo was captured by Kerrie Hollis.

BY OLIVER WINN

THE Redwood Forest in Warburton is a must-see destination when visiting the region, and with newly completed upgrades, the experience is better than ever. Facility upgrades were completed in late 2025, including a new accessible toilet block, expanded parking, a visitor shelter, and sealed roads.

They’re part of a larger project between Parks Victoria, Yarra Ranges Council and Melbourne Water, which aims to renew infrastructure at the popular sightseeing destination as visitors and locals flock to the area. The next stage of works will continue throughout autumn and winter as Melbourne Water constructs a boardwalk, viewing platforms, walking paths, and fencing along the Cement Creek and Yarra River, as well as revegetation works.

This won’t impact your visitor experience but be mindful that some paths will be closed to ensure everyone’s safety.

YOUR PERFECT SHORT STAY STARTS HERE REDWOOD UPGRADES PROGRESS

Yarra Valley Rentals caters for couples, families and small groups who would like a weekend away or a short break in self contained accommodation where you can enjoy the beautiful Yarra Valley area at your pace!

manage several different holiday rentals from small cottages to larger modern homes. • Fully self contained • Close proximity to Walking Tracks, Yarra River & Wineries • Gift Vouchers available

WORLD-RENOWNED WINE REGION

BY GABRIELLA VUKMAN

FROM being a catalyst for tourism to high-value premium exports, winemaking is a major economic driver for the Yarra Ranges in more ways than one.

It is therefore no surprise that the period between November and February is no small matter for the shire’s community.

While the Yarra Ranges is ranked as a top wine contributor in Victoria, local wines are also making headlines on the international stage, boosting the region’s reputation.

In February, the Victorian Government announced that seven local wineries would be showcased at the world’s largest wine museum Cite du Vin in Bordeaux.

The museum is world-renowned and attracts over 400,000 visitors annually.

Of the seven Victorian producers that were selected, four were from the Yarra Ranges, including Oakedene Wines, Rathbone Wines (including Yering Station), De Bortoli, and Yeringberg.

Victorian Minister for Economic Growth and Jobs Danny Pearson said the international exposure would strengthen the state’s global reputation.

“We are backing our regional growers and winemakers – supporting high-quality jobs in regional Victoria and driving the economy,” he said.

Minister for Agriculture Ros Spence said the recognition highlighted the skill of Victorian producers and the role they play in regional communities.

“Showcasing our wines on the world stage highlights the skill and dedication of our growers, and supports jobs and communities across Victoria,” she said.

The announcement aligns with the Victorian Wine Strategy 2025–30, which aims to grow the state’s $9 billion wine industry through export growth, tourism and international promotion.

For those working in the vineyards themselves, the summer months remain the most demanding time of year.

According to Yarra Ranges Council, the region’s economy remained active through the recent summer months, although conditions were mixed for some businesses.

Director of Communities Leanne Hurst said the municipality has a diverse economy, reflected in its export industries which export goods both interstate and internationally.

According to Ms Hurst, the largest export sector in the Yarra Ranges is manufacturing, generating around $1.18 billion, followed by agriculture, forestry and fishing at about $373 million.

The visitor economy also contributes around $219 million, reflecting spending by visitors travelling to the region.

Ms Hurst told Star Mail, “Wineries are a cornerstone of the Yarra Ranges agricultural identity and visitor economy.”

“The Yarra Valley is internationally recognised as a premium food and wine destination, and wine tourism plays a major role in attracting visitors to the region,” she said.

“Wineries often act as anchor attractions for visitors who may come to the region for cellar doors, but their spend also typically extends to local hospitality venues, shops and attractions, particularly when they stay overnight.”

According to Ms Hurst, events, weddings and festivals hosted by wineries also bring people into the region and help extend visitor stay, further strengthening the visitor economy.

From bushfires to extreme weather events, this season’s weather patterns were a key characteristic for the region’s summer economic period.

Ms Hurst said, “While the Yarra Ranges itself was not directly impacted by the Longwood fires, road closures and disruption across the wider region reduced access to some areas and understandably made visitors cautious about travelling.”

“Weather conditions also led to the temporary closure of some attractions. For example, Waterworld in Warburton, a popular summer destination for families, was closed on some days during parts of the peak season,” she said.

“When key attractions close, there can be a noticeable flowon effect for nearby cafes, retailers and accommodation providers who often feel that impact.”

In juxtaposition to the wet spring of 2025, Ms Hurst noted that low rainfall has helped attract visitors to the region and local events, giving visitors the opportunity to enjoy the region’s food, wine, nature-based and adventure experiences.

According to Ms Hurst, Longer-term impacts of the season for agriculture will be clearer over coming months and may depend on rainfall patterns through autumn.

Ms Hurst told Star Mail, “Available spend data, indicates that spending across the Yarra Ranges was about $447 million in November 2025, and peaked at about $468 million in December, and was about $416 million in January 2026.”

Ms Hurst noted that this year’s spending is consistent with typical seasonal patterns.

Further, visitor spending alone accounted for around $170 million in November and almost $194 million in December, highlighting the importance of tourism to the region.

Ms Hurst said, “Due to the way industries and goods are classified in economic datasets, it can sometimes be difficult to isolate the contribution of a single sector.”

“For example, wineries may be captured within both agriculture and the visitor economy, depending on the activity being measured,” she said.

In 2023–24 visitors spent more than $1.24 billion in the Yarra Ranges, supporting thousands of local jobs and businesses across hospitality, accommodation, tour operators and local attractions and visitor experiences.

TWO MILLION VISITORS WELCOMED

ARTHURS Seat Eagle is celebrating a remarkable milestone — welcoming its two millionth visitor — and inviting visitors to experience one of the Mornington Peninsula’s most iconic attractions.

Gliding high above the treetops, the Eagle’s gondolas offer a breathtaking perspective of the region, with sweeping views across Port Phillip Bay and the surrounding landscape. It’s a uniquely Peninsula experience, equal parts adventure and relaxation, and one that continues to draw visitors back time and again.

Designed for all ages, the Eagle is the perfect addition to any Peninsula itinerary. Spacious, enclosed cabins make it easy for families to ride together, whether you’re travelling with young children, extended family, or simply looking to slow down and take in the view.

The gentle, scenic journey offers a moment to pause, connect, and experience the natural beauty of the region from above.

Reaching two million visitors is more than just a milestone, it’s a reflection of the countless moments shared along the way. From holiday traditions and weekend escapes to first-time visits and return trips with friends, the Eagle has become a must-do experience on the Mornington Peninsula.

To celebrate, Arthurs Seat Eagle is marking the occasion with special activities and the chance for one lucky visitor to be crowned the two millionth guest, taking home a major prize.

But beyond the celebrations, the milestone tells a bigger story: of connection, discovery and time spent together. Two million journeys taken. Two million smiles shared.

Plan your visit and experience it for yourself — because every visit to the Eagle is every bit special.

SILVER TOURISM IN THE VALLEY

BY GABRIELLA VUKMAN

THE Yarra Ranges’ tourism industry has once again made a name for itself on the national stage, with standout performances at the Qantas Australian Tourism Awards 2025.

CherryHill Orchards and Kangaroo Ridge Retreat were among Victoria’s 16 awardees, each securing silver.

For CherryHill Orchards, the silver award in Excellence in Food Tourism marks a significant milestone for the family-run business.

General Manager at CherryHill Orchards Michael Appleton said the local venue was proud of its silver plaque.

“As a third-generation, family-owned and operated business, there are decades of experience, passion and care behind what we do, and there’s a real sense of pride right across the business,” he said.

Mr Appleton noted the CherryHill team’s commitment to authentic, high-quality experiences continues to set the orchard apart.

He added that connecting visitors directly with produce is central to the experience.

“A big part of what makes CherryHill special is giving guests the chance to connect with the land and to taste the produce they’re enjoying, right at the source. It doesn’t get fresher than that,” Mr Appleton said.

In Healesville, the team at Kangaroo Ridge Retreat also celebrated their silver award.

When it comes to taking the leap and creating an awardwinning venue, the team at Kangaroo Ridge Retreat know all too well that a little wine courage goes a long way. What started with a few glasses of pinot noir and a winefuelled spur-of-the-moment idea, evolved into a luxury experience now recognised on the national stage.

Owner Rebecca Ritter reflected on the journey from a spontaneous idea to an award-winning retreat.

Despite the secluded feel, the experience is designed for ease, minimal planning, and indulgence.

Ms Ritter said, “If you’re leaving on a Friday after work you can just rock up.”

“There’s pyjamas here… you don’t have to do anything else and leave,” she said.

For Ms Ritter, the silver win was both exciting and affirming.

“I was very, very excited and very proud of my team for getting silver,” she said.

The recognition comes at a difficult time for the industry.

“For us, it’s also a story about regional small business, consistency, and the wider Yarra Valley community that helps make visitor experiences meaningful, from local makers and growers to trades and fellow tourism operators.”

The dual silver wins for CherryHill and Kangaroo Ridge Retreat highlight the Yarra Valley’s growing reputation as a destination that blends premium food, wine and accommodation experiences.

From hands-on agritourism to secluded luxury stays, the region continues to deliver the kind of diverse, highquality offerings that are resonating with visitors and judges alike.

With Victoria set to host the national awards again in 2027, the spotlight will only grow brighter.

For operators in the Yarra Valley, this year’s recognition is not just a celebration of success, but a signal of what’s still to come.

THIRSTY? GET FREE WATER REFILLS

CAUGHT with an empty drink bottle while you’re out in town? Thanks to Yarra Valley Water’s new Refiller Cafes map, you’ll always know where the closest spot is to stock up on water.

There are plenty of cafes and restaurants which let you refill on water, free of charge. Here are the main spots in the Yarra Ranges.

Starting in Warburton, Cafe 3383 is the place to go, at 3383 Warburton Highway.

Head west to Wesburn and The Flying Apron Patisserie has your water needs covered.

If you’re heading up Healesville way and you’re running dry, three venues will be able to quench your thirst: My Little Kitchen Cafe and Bar, The Laneway and Willow and Jackson.

But if your travels have you ending up in Seville, the Carriage Cafe and Ducky Cafe are places offering free h20 refills, while Yarra Glen has Heartswood cafe.

The offerings expand a little the further in you go, with Emerald’s The General Food Store and Incy Wincy offering refills.

Meanwhile, water stations can be found at Monbulk‘s Tatiana’s, Mount Evelyn’s Heart and Soul Coffee Lounge and Kallista’s Cork at Cooks Corner.

While Sassafras has Violet’s of Sassafras listed as a place to get a water refill.

These are just some of the 260 or so venues offering free refills - for those living in the urban areas of the Yarra Ranges, check out the map here to find out where to go: shorturl.at/Md2aH

DISCOVER TheDandenong Ranges

From retailers to cafes, restaurants, distilleries and even the historical tourism attractions the region is know for you will find a wealth of great places to visit on your visit to the amazing Dandenong Ranges region.

Our showcasing feature has a selection of some of the regions best places to visit and enjoy whilst basking in all the Dandenong Ranges is famous for.

TEAS FOR EVERY PALATE

TEALEAVES in Olinda makes for the perfect winter’s day pitstop when travelling through the delightful Dandenong Ranges.

What better way to invite in some warmth than by stocking up on carefully blended and sourced teas of all kinds?

The friendly staff can help select the perfect pairing for your palate or find the right gift for a loved one.

Photographer STEWART CHAMBERS captured the store in all its glory to give you a taste of what might be waiting on the other side of the door.

BREWED TO PERFECTION IN OLINDA

NESTLED in the heart of the Dandenong Ranges, TeaLeaves is a destination that invites visitors to slow down, breathe deeply, and indulge in the simple pleasure of a perfectly brewed cup of tea. For more than 30 years, this much-loved, multi-generational family business has been delighting locals and tourists alike with its extraordinary range and warm, welcoming atmosphere.

Stepping inside TeaLeaves is like entering a world of discovery. With over 300 teas sourced from around the globe, there is something to suit every taste, from classic black and green varieties to rare and specialty blends. For those seeking something uniquely Australian, the store also offers a wonderful selection of local favourites, including Billy Tea and Eucalyptus tea, perfect keepsakes for international visitors wanting to take a taste of Australia home with them.

Beyond tea, TeaLeaves offers an enchanting collection of flavoured coffees, decadent chocolates, and old-world treats that evoke a sense of nostalgia. Shelves are filled with novelty mugs and teapots galore, alongside Englishmade collectable teapots that make both elegant gifts and treasured additions to any home. Whether you are searching for a thoughtful present, a souvenir, or simply a little something to brighten your day, there is truly something for everyone.

A standout feature of TeaLeaves is its range of naturopathformulated herbal blends, carefully crafted to support wellbeing. From aiding sleep and relaxation to supporting digestion and immunity, these blends combine tradition with a modern understanding of health, offering customers a natural way to enhance their daily routines. What truly sets TeaLeaves apart, however, is its people. The knowledgeable and friendly team are passionate about

what they do and is always ready to guide customers through the extensive selection, helping them find the perfect tea or gift. Their genuine care and expertise create an experience that goes beyond shopping; it is about connection, conversation, and community.

Open every day of the year except Christmas Day from 10am to 5pm, TeaLeaves continues to be a cherished part of Olinda’s vibrant village atmosphere. Whether you are a devoted tea enthusiast or simply curious to explore, a visit to TeaLeaves promises a sensory journey filled with flavour, tradition, and charm.

THE WELCOME IS ALWAYS WARM

FOUND in the heart of the Dandenong Ranges, Monbulk Bowling Club offers far more than just a place to play bowls.

It is a welcoming community hub where locals and visitors alike can come together to enjoy good company, great food, and a relaxed, friendly atmosphere that reflects the spirit of the region.

Open seven days a week, the club provides a space where people of all ages can unwind and connect.

Whether you are dropping in for a casual meal, meeting friends for a drink, or looking to try something new, the doors are always open, and the welcome is always warm.

The club has built a reputation for its easy-going environment, where everyone feels at home from the moment they arrive.

One of the standout experiences on offer is barefoot bowls, a fun and accessible way to enjoy the sport without any prior experience.

For just $15 per person, guests can step onto the green and enjoy a relaxed game, complete with guidance from one of the club’s experienced bowlers.

It is an ideal activity for families, groups of friends, or even work colleagues looking for something a little different.

The combination of fresh mountain air, friendly competition, and plenty of laughs makes barefoot bowls a popular choice for both locals and visitors exploring the area. Beyond casual play, Monbulk Bowling Club is also an excellent venue for functions and celebrations.

Whether it is a birthday, anniversary, corporate event, or community gathering, the club offers flexible spaces and catering options to suit a variety of occasions.

The team works closely with guests to ensure each event

runs smoothly, creating a relaxed and enjoyable experience for everyone involved.

With its scenic surrounds and welcoming atmosphere, it is a venue that naturally lends itself to memorable moments.

For those who are curious about taking up bowls more seriously, the club provides a supportive and inclusive environment to get started.

New members are always welcome, regardless of experience level.

In fact, many members first discovered the sport through a casual visit or a game of barefoot bowls.

With guidance from seasoned players and a strong sense of camaraderie, newcomers quickly feel part of the community.

Bowls is a sport that can be enjoyed at any age, offering both gentle physical activity and a chance to build lasting friendships.

Of course, no visit to the club would be complete without enjoying the food on offer. With a menu designed to cater to the whole family, there is something for everyone to enjoy. From hearty meals to lighter options, the focus is on satisfying, approachable dishes that complement the relaxed setting. It is the kind of place where you can linger over a meal, share stories, and simply enjoy the moment.

At its core, Monbulk Bowling Club is about connection. It is a place where sport, socialising, and community come together in a way that feels genuine and unpretentious. Whether you are rolling up for a game, planning a special event, or just stopping by for a meal, you will find more than you expect and likely leave already planning your return.

REDEFINING PAPER, MAKING MASTERPIECES

MELBOURNE-BASED artist Ray Besserdin has redefined the possibilities of a time-honoured medium, paper, transforming it into sculptural masterpieces that command attention worldwide. Known for his innovative and highly distinctive artistic mastery. Ray’s works combine texture, movement and emotion, captivating audiences from Manhattan to Tokyo, London to Monaco, and across Australia and New Zealand.

He describes his signature style as “Impressionist Sculptured Paper,” a technique inspired by the spirit of Impressionist painting but reimagined in three dimensions. Layers of torn paper are built in a bas-relieflike manner to capture the essence of a subject, creating life and depth without relying on strict realism. Central to his approach is the paper itself: its texture, layering and edges are always visible, allowing viewers to appreciate both the material and the artistry.

Creativity has been part of Ray’s life from the beginning. Born to artist parents who were active members of the esteemed Victorian Artists Society, he recalls, “As a child, I looked at a blank piece of paper and saw a world of creative opportunity. Nothing has changed.” That sense of wonder continues to drive his practice more than 37 years later. Ray’s portfolio is both vast and versatile. From miniature works to monumental installations exceeding six metres by four metres, he has created pieces for private collectors, corporations and government commissions. Highlights include the Federation sculptures for the Northern Territory Government, the gold award-winning triptych Flowing Synthesis for Macquarie Bank, and Mother’s Heart for Water Gardens Shopping Centre on behalf of Queensland Investment Corporation. While nature is a recurring inspiration, Ray also embraces portraiture, abstract

Ray and Alma Besserdin, with his work that spent 15 years displayed

a bank. (Rob Carew: 542223)

compositions and technically complex installations. His achievements are internationally acclaimed. His works have been exhibited at the Carrousel du Louvre in Paris, and he has received multiple awards from the Professional Artist Concours of Mondial Art Academia. Closer to home, he has earned the People’s Choice Award at the National Works on Paper, Mornington Peninsula Regional Gallery, among other accolades.

Today, Ray calls Avonsleigh in the stunning Dandenong Ranges home, where visitors can experience his extraordinary creations up close. Beyond his own work, he has contributed as a gallery owner, artist in residence, adjudicator and teacher, sharing his unique techniques with artists in Australia and overseas.

With a lifelong passion for innovation and mastery of his craft, Ray Besserdin transforms paper into world-class art, proving that even the simplest materials can inspire wonder, beauty and emotion.

Art Like Never Before

Experience Art Like Never Before

What You’ll

Step inside the world of internationally acclaimed paper sculpture artist Ray Besserdin, and discover how simple sheets of paper are transformed into breathtaking works of art. Ray’s studio visits offer a rare, behind the scenes look at his creative process - from the first drawings, the selection of specialty papers to sculpting the final artwork. Whether you’re an art lover, a student, or simply curious about how extraordinary things are made from one of the oldest mediums, paper, this immersive experience will leave you inspired and in awe.

Step inside the world of acclaimed artist Ray Besserdin, and discover how of transformed studio visits offer a rare, behind the scenes look at his creative process - from the first specialty sculpting artwork. art lover, a student, or curious about how are made from one of the oldest

What You’ll Experience of Ray’s working studio, filled with tools, textures, and works in progress

• A guided tour of studio,

Live demonstrations

• demonstrationns revealing the techniques behind his award winning paper sculptures

• from Ray’s decades-long career, exhibitions, and collaborations

• A close-up look at iconic pieces and the intricate skills behind them

Stories and insights at iconic pieces and the intricate skills behind them

Opportunities for Q&A

• for Q&A perfect for creatives, collectors, and curious minds Why Visit?

Ray Besserdin’s art is celebrated worldwide for its emotional depth, technical mastery, and sculptural beauty. A studio visit is more than a tour - it’s an encounter with creativity in its

art celebrated worldwide for mastery, beauty A studio visit is more than a tour - it’s an encounter with in its purest form.

Book Your Visit

Exclusive studio visits are available by appointment only. Call us on 0417 151 341 to book your studio visit and unlock the artistry hidden within paper sculptures by Ray Besserdin.

Exclusive studio visits are available appointment Call us on 0417 151 341 to book your studio visit and artistry

Master of Paper Sculpture

Studio Visits with Ray Besserdin

INVITING GLOW OF COGNOSCENTI

TUCKED into the heart of Belgrave, Cognoscenti Restaurant has quickly become a destination for those seeking an intimate dining experience defined by warmth, character, and exceptional food. With its inviting glow and thoughtfully curated interior, the restaurant offers a welcome retreat from the everyday, where guests can relax, connect, and enjoy a menu crafted with genuine care.

At the helm are co-owners Emma D’Alessandro, Kevin Cerquiglini, and Adrien Gomes, three hospitality professionals whose shared vision and extensive experience have shaped the restaurant into what it is today. Before bringing their concept to the hills, the trio honed their skills across a range of respected venues, developing not only their expertise but also a philosophy centred on genuine hospitality and memorable dining experiences. That influence is evident from the moment guests arrive. There is a sense of familiarity and ease that reflects a commitment to creating a space that feels both refined and welcoming. The atmosphere strikes a perfect balance, sophisticated without being formal, and relaxed while still feeling special. In the cooler months, the fireplace becomes a natural focal point, adding to the warmth and charm of the dining room, while soft lighting, natural textures, and attentive service complete the experience. The menu is a celebration of seasonal ingredients and modern culinary techniques, grounded in a modern Australian approach with European influence. Each dish is thoughtfully designed to showcase bold flavours while remaining approachable, with a clear respect for quality produce and presentation. The wine list complements the menu beautifully, offering a carefully considered selection of local and international drops, ensuring the perfect

pairing for every meal.

Beyond the food, it is the people who truly set Cognoscenti apart. Emma, Kevin, and Adrien take a hands-on approach to every aspect of the restaurant, ensuring each guest feels valued and cared for from the moment they walk through the door.

Since opening in February 2021, Cognoscenti Restaurant has steadily built a loyal following, with locals and visitors alike drawn to its unique blend of charm, quality, and consistency. It has become a standout in the region’s vibrant dining scene, a place where good food meets genuine hospitality, and where every visit is one to savour.

REVITALISED

KALORAMA PARK

AN iconic long-term art and nature project reached another milestone last year, with Regeneration - The Listening Place waiting to be discovered in Kalorama Park.

The striking, site-responsive land artwork Regeneration - The Listening Place forms part of the ngurrak barring | RidgeWalk project, and can now be accessed in Kalorama Park.

The rejuvenated space is designed to integrate with the wider parkland, with the sculptural elements made of natural materials, designed pathways and revegetation with native species.

Part of the wider ngurrak barring | RidgeWalk project, the site features a DDA-compliant pathway, and the popular destination is accessible to a wider range of community members and visitors.

Yarra Ranges Mayor, Cr Richard Higgins, said Yarra Ranges Council is grateful to the many community members who helped influence this revitalised space, particularly members of the council’s Disability Advisory Committee, the Friends of Kalorama Park group, and local businesses.

“In a region known for its beautiful but challenging natural environment, creating more accessible areas for more people to enjoy contributes to our vision for the Yarra Ranges to be an accessible, fair, and inclusive municipality, where people with a disability and their carers can participate in community life as equal citizens,” Cr Higgins said.

“We’re grateful for the dedication and enthusiasm so many community members have for this iconic site. We recognise that this is a significant change and believe this work will encourage a deeper interaction with this site.

“It’s a place that has inspired so many artists and designers, including William Barak, Arthur Streeton, and Edna Walling, and continues to inspire today - you only have to look at the local businesses in Kalorama to see what a thriving, creative community this is.”

The work, by TARRMAC Studios and FOOKS Landscape Architecture, is described as Land Art, or “art that is made directly in the landscape, sculpting the land itself into

earthworks or making structures in the landscape using natural materials.” (Utah Museum of Fine Arts)

ngurrak barring comprises 39 kilometres of interconnected walking trails exploring the long and continuing inspiration that artists, designers, creatives, and activists have found in the Dandenong Ranges.

14 kilometres of trails connecting villages through the Dandenong Ranges have been upgraded, and improved pedestrian crossings have been introduced at key sections along the trails.

Nine permanent artworks have been installed, along with a series of signage telling further stories of the area’s creative and cultural history.

The project is jointly funded by the State and Federal Governments, and Yarra Ranges Council and works continue on the final elements of the project, with the official launch planned for April.

Find out more at: ngurrakbarring.com.au

PROUDLY LOCAL PRODUCE

AT Yarra Farm Fresh, it’s all about celebrating the very best of the Yarra Valley. Family-owned and proudly operated for over 15 years, the business is run by three generations who share a genuine passion for fresh, local produce and community connection.

Conveniently located for both Yarra Valley locals and visitors from Melbourne’s eastern suburbs, the store brings together an impressive selection of the region’s finest offerings. More than just a fruit and vegetable shop, Yarra Farm Fresh is a warm and welcoming space where quality, flavour and friendly service go hand in hand. The team is always on hand with a smile, ready to offer helpful tips and local knowledge.

Freshness is at the heart of everything they do, with much of the produce arriving within hours of harvest — including strawberries grown right on their own grounds. Alongside seasonal fruit and vegetables, shelves are filled with an ever-changing range of gourmet delights and thoughtful giftware from talented local growers and makers. You’ll also find frozen berries available all year round, perfect for smoothies, baking or enjoying anytime. Think natural juices, nuts, free-range eggs, artisan breads, cheeses, jams, chutneys, olive oils, sauces and chocolates — each product a reflection of the region’s rich abundance.

As the seasons change, so too does the offering, with autumn and winter favourites including chestnuts, mandarins, pomegranates, persimmons, pears, navel oranges and kiwi fruit — a true celebration of coolerseason flavours.

A visit to Yarra Farm Fresh is more than a shop — it’s a chance to support local, connect with the community, and experience the true flavours of the Yarra Valley.

CellarDoor

CURATED AUTUMN GETAWAY

AS the crisp mornings and radiant rays of autumn captivate the senses at Rochford winery, their vineyard transforms into a stunning tapestry of golden and amber hues.

While the vines’ autumn colouring signals the end of the winemakers’ harvest season, it also ushers in a period of serene beauty, and with it, an invitation to slow down, savour life’s simple pleasures, and indulge in exceptional wine.

Just over an hour from Melbourne, Rochford offers the perfect retreat from the everyday. Whether you’re planning a romantic getaway, a leisurely day with friends or a relaxed family outing, the estate delivers a balance of refined hospitality and effortless charm, making it an ideal destination to reconnect, recharge, and savour the very best of the Yarra Valley.

Let their knowledgeable sommeliers guide you through your own bespoke tasting experience, with an awardwinning wine selection available at the cellar door seven days a week.

Whether you’re a seasoned wine enthusiast or simply debuting your journey into the world of wine, at Rochford, there’s a drop sure to dazzle every palate. Their decadent food and wine flights offer a perfect opportunity to sample a variety of local flavours to enrich your tasting. Should a particular drop capture your attention, you’re invited to take a piece of Rochford home, with a curated selection of wines available to enjoy long after your visit.

With two esteemed eatery options to choose from, a day spent at Rochford vows to satisfy every craving. From waterfront Isabella’s with her Mediterranean-inspired menu offering a relaxed contemporary sophistication

Rochford is set in the heart of the wine region, offering a spectacular atmosphere. (Supplied)

(cooking seven days), to il Vigneto’s wood-fired pizzas and mouth-watering pasta dishes (served Friday-Sunday).

Enveloped in sweeping views of the Great Dividing Range, both restaurants are family and dog-friendly, offering exquisite dishes that celebrate sumptuous local produce and in-house culinary artistry.

To elevate your autumn experience, immerse yourself in the Music Lounge series at il Vigneto. Held across select weekends throughout the season, these intimate live music evenings showcase a curated lineup of emerging artists, providing the perfect soundtrack to a day of wine tasting and decadent indulgence.

An effortless way to infuse a little rhythm into your weekend, simply reserve your table to secure your spot. Rochford Wines has your cosy autumn weekend itinerary sorted - come for the unparalleled wines, stay for the atmosphere, and leave with memories that last a lifetime. Come discover the true beating heart of the Yarra Valley; your curated autumn getaway awaits at Rochford.

LITTLE WINERY, LOTS TO OFFER

NESTLED comfortably between Coldstream and Healesville is a small winery making a BIG impression on locals, tourists and wine lovers alike.

SOUMAH is all about capturing the charm of Northern Italy but delivering the provenance of the Yarra Valley in their wine, and their collection certainly proves it. With an impressive range of SOUMAH wines as well as imports from Italy and France on offer, they’re a must-stop on your next winery hop. Walk-in tastings are welcome for groups of less than 10, and the cellar door team are always keen to share their passion for wine.

If you are looking for something more special, book in for our Premium Wine Experience, a seated tasting in our wine room. With a dedicated host to guide you through the tasting, you can relax and enjoy fresh ciabatta and

marinated olives while sipping on our reserve and limited production wines. If you prefer to go at your own pace, enjoy one of our wine flights – a selection of our wines with a focus on variety, like Pinot Noir, Chardonnay or our range of Italian varietals.

Feeling peckish? Stay for lunch and enjoy a beautiful meal with views to match. With new seasons abloom, the menu has just been updated, and it’s brimming with mouthwatering meals that’ll transport your taste buds to Northern Italy. With the weather cooling, embrace hearty dishes like slow-braised beef rib ragù with casarecce pasta, or seared duck breast paired with grilled porcini and a cherry Marzemino glaze. Indulge in a wood-fired pizza topped with Moreton Bay bugs, truffle oil and baby capers, perfectly complemented by a glass of our trophy-winning Crescent Moon sparkling.

AUTUMN ON THE GRAPEVINE

BY GABRIELLA VUKMAN

THERE are a few things people associate with the Yarra Valley. Chief among those things is ‘wine region,’ - and for good reason.

As the sun sets on the end of another fruitful season in the vines, the dependence of the Yarra Ranges on both domestic and international interest in the region’s winemaking has been brought to the fore.

At Yeringberg vineyard in Coldstream, winemaker and owner Sandra de Pury can attest to the November-toFebruary period centring on preparing the vines and winery for harvest.

As winemaker and owner, Ms de Pury’s role includes deciding when to pick the grapes, looking after marketing and sales, and overseeing the wine-making process.

“Between November and February, we are busy managing the grape vines because that’s when they’re growing and setting the fruit for the harvest,” Ms de Pury said.

“Often in that same period, I’ll be bottling the wines from the year before to make some space in the winery for the new vintages coming in.

“Then get ready for harvest, which usually starts in about the middle of February and goes through till about the end of March.”

Ms de Pury was proud to have Yeringberg’s wines featured in Cite du Vin, the world’s largest wine museum located in Bordeaux.

“It is really lovely to get that recognition now on the world stage, because in the modern era of the Yarra Valley, exports are also important,” she said.

“I think the selection just reinforces that the Yarra Valley is an important producer of high-quality premium wines on a world stage,” she added.

“It’s great to see Yarra Valley wines represented there alongside wines from all over the world.”

Ms de Pury also noted that playing a role on the international stage has always been a key element in the region’s wine industry.

“It has always been important for the Yarra Valley to export wines,” Ms de Pury said.

“Back in the pre-World War I period, Yeringberg, Yering Station, and St Hubert’s were all the big producers in the Yarra Valley, and the export market was really important,” she said.

“Yarra Valley wines won lots of international awards during that time.”

Despite the display of Yeringberg’s wines at Cite du Vin, Ms de Pury said the weather has created challenges this season.

Ms de Pury said, “It’s been an interesting period weatherwise because it was very, very dry in the winter and then it got quite wet before becoming very dry again.”

“Winemaking is very much farming so you’re at the mercy of the weather every year,” she said.

The arrival of the autumn harvest season also brings a seasonal boost to employment.

“For most in the wine industry, all the production happens in this very short period of time in the autumn, which we call vintage,” Ms de Pury said.

“At that time, there are a lot of extra employees, and a lot of international people who come in to help with the harvest.”

Ms de Pury’s connection to Yeringberg vineyard stretches back more than 160 years.

“Yeringberg was started by my great-grandfather in 1863,

so quite a long time ago.

“It’s always been a mixed farming and winemaking business, and it still is today.

“I’m the fourth generation of my family making wine at Yeringberg.”

Ms de Pury noted the Yarra Ranges has built a reputation globally as a premium cool-climate wine region and said, “Our region is positioned internationally as one of Australia’s leading really cool climate wine regions.”

“As a region, we have a new positioning for wine in the Yarra Valley, and we’re calling it cool by nature, which is a sort of marketing umbrella to explain to the world that the Yarra Valley is a cool climate wine region,” she said.

“A lot of people on the other side of the world think about Australia as being a hot country, and actually, the Yarra Valley is a cool wine region.”

According to Ms de Pury, the Victorian Government’s investment in the state’s wine industry has helped the region’s wines reach international markets.

“The Victorian government’s been very supportive of the Victorian wine industry, and they’ve been doing a lot of work and funding to promote exports for the whole of Victorian wines,” Ms de Pury said.

“There has been a rise in exports from Victoria as a result of that work. It’s definitely making a difference.”

“Funding for wineries to go and represent themselves and their wine regions at various international events is a big part of the scheme,” she said.

Ms de Pury said tourism remains central to the region’s appeal.

“Wine is a really important part of the Yarra Ranges’ tourism package,” she said.

“There’s obviously also the nature, and people really like getting out and being able to see nature, but wine and food are really important parts of the tourism offering out here.”

As the vintage season begins and autumn approaches, that mix of agriculture, tourism and international trade continues to shape the fortunes of Victoria’s wine regions. And while global attention continues to grow, the rhythm of the industry still returns to the vineyard each year where the success of the next vintage ultimately begins.

Accommodation

A WORTHWHILE SEASONAL CHANGE

WHEN the air turns crisp, and the Yarra Valley begins to glow with autumn colour, there’s something special about slowing down and soaking in the season. Nestled at the gateway to the valley, Lilydale Pine Hill Caravan Park offers a relaxed base for exploring one of Victoria’s most loved regions during the cooler months.

Autumn in the Yarra Valley is a painter’s palette. Rows of vineyards shift from deep green to gold and crimson, and cool mornings bring mist rolling gently through the hills. Winter follows with a quieter charm—cosy cafes, open fireplaces, and peaceful walking trails framed by bare branches and soft grey skies.

Located close to Lilydale, the park sits right on the edge of the valley’s food, wine, and nature experiences, making it an ideal starting point for a seasonal getaway.

The park blends convenience with a relaxed outdoor atmosphere. Visitors can choose from powered and unpowered caravan sites, comfortable cabins, or grassy spaces perfect for tents. Manicured gardens throughout the park provide a peaceful setting, while modern amenities ensure a comfortable stay—even when the temperature dips.

For families, couples, or solo travellers chasing a weekend retreat, the park offers that classic caravan park charm with a welcoming local feel.

Wine lovers can spend an afternoon sampling cool-climate vintages at Yering Station Winery or Domaine Chandon, where views of autumn vineyards are as memorable as the tastings themselves.

For a scenic journey through the valley’s history, hop aboard the heritage steam train at Puffing Billy Railway, winding through forests and fern gullies that feel especially

magical in winter.

Nature lovers can step straight onto the famous Warburton Rail Trail from nearby Lilydale, walking or cycling through farmland, forests, and riverside landscapes that shine in the cool season.

The Yarra Valley is as much about flavour as scenery. Autumn and winter bring hearty seasonal menus, warming wines, and local produce at its peak.

After a day exploring, returning to the quiet comfort of the caravan park—perhaps with a takeaway meal and a warm drink—can be just as satisfying as any winery visit.

The beauty of staying at Lilydale Pine Hill Caravan Park is its simplicity. You’re close enough to experience the best of the Yarra Valley, yet far enough from the crowds to truly unwind.

As evening falls earlier in the cooler months, there’s time to slow down: enjoy a quiet walk, crank up the fire pit and watch the sunset, or simply relax under a blanket of stars. Sometimes the best journeys are the simplest ones—just pack a warm jacket, take the scenic route, and let the Yarra Valley do the rest.

Lilydale Pine Hill Caravan Park

COSY ESCAPES AWAIT IN THE VALLEY

AS autumn colours sweep across the Yarra Valley and winter invites travellers to slow down and savour the region’s cosy charm, BIG4 Yarra Valley Park Lane Holiday Park has expanded its glamping experiences to offer even more memorable ways to stay.

Set among native bushland just minutes from Healesville, the park blends nature, comfort and family-friendly fun in one of Victoria’s most beloved wine regions.

Couples seeking a romantic retreat continue to fall in love with the park’s distinctive Geo Domes. With their striking curved design and cosy interiors, they provide a warm and private escape after a day exploring cellar doors, local produce markets and scenic valley drives.

Families now have even more options with the introduction of the new Mega Geo Domes. These spacious domes feature a king bed downstairs and a fun mezzanine level with two king single beds for the kids, creating a unique glamping experience the whole family will remember.

Also new are family Safari Tents overlooking the spectacular Yarra Valley ranges. Elevated to capture the views, they combine rustic charm with modern convenience and offer a relaxed way to immerse yourself in nature.

The park itself is a destination in its own right. Children can bounce on the giant jumping pads, race around the pump track or explore the playgrounds, while walking trails weave through the property where kangaroos and birdlife are regular visitors.

Just over an hour from Melbourne, BIG4 Yarra Valley Park Lane Holiday Park offers the perfect base for a cool-season escape filled with good food, great wine and time in nature. Book your stay at: parklaneholidayparks.com.au/yarravalley

CAMPING AND CARAVANNING

BY CALLUM LUDWIG

COSYING up to a campfire and connecting with nature are great ways to spend the cooler months, whether in one of the caravan parks or campgrounds of the Yarra Ranges.

For those seeking the added comforts of facilities and an easy “home base” to enjoy or travel from, a caravan park might be the choice for you.

Lilydale’s Pine Hill Caravan Park is perfectly placed for travellers wanting to explore the breadth of the Yarra and Dandenong Ranges, sitting at the start of the Warburton Highway in a location that offers easy access out to the Yarra Valley, Upper Yarra and Dandenong Ranges.

BIG4’s Yarra Valley Park Lane in Healesville also offers a scenic destination, with the Badger Creek and Lake Picaninny on site and the serenity of the surrounding bushland of the Yarra Ranges to enjoy.

Parks Victoria’s campsites are also bookable and half-price until July 2027 so get out and enjoy them this year while rates are lower.

Traverse the Upper Yarra all the way past Reefton to the Upper Yarra Reservoir enjoy the camping area, which offers lookouts over the dam, walks through the forest and the chance to spot a plethora of local wildlife.

For other spots nearby to the Yarra Valley be sure to check out Warrandyte’s Longridge Campground on the Yarra River, The Gums Campground in the Kinglake National Park near Glenburn or the hiking and climbing spots near Neds Gully and Cooks Mill camping areas between Buxton and Taggerty.

There are also other camping spots available for a cost in the Toolangi State Forest, popular with motorbike riders looking to get out on some local tracks. These include Dindi Mill Camp, Bull Creek Camp, Ferns Camp and Water Gauge Camp.

For a camping getaway on a budget, there are also many free sites throughout the Yarra Valley to explore, but you may have to be quick, especially in peak periods, to ensure you get a spot.

Near Gembrook, you can find campsites at Kurth Kiln Scout Loop, Magazine Track, Nash Creek, Mortimer Picnic Ground, Freemans Mill and Dyers Camping and Picnic Area.

In the Upper Yarra, Starlings Gap in McMahons Creek and the Latrobe River camping area in Gentle Annie have easy vehicle access while there are also hike-in camping spots at Federal Mill and near the Ada Tree.

Acheron Way holds a few more spots between the Upper Yarra and the Yarra Valley including the Cliffview campsite, Feiglins Road Bridge and Grimes campsite, while before the township of Marysville you can also find Anderson Mill campground.

For the trailbike riders, there are free campsites at Kalatha Creek and Two Hills Campground in Glenburn which are accessible to four-wheel drives.

And for keen campers heading out to the many more camping opportunities beyond the Yarra Ranges, be sure to stop in our local townships along your pilgrimage to restock, refuel and refresh!

BEST KEPT VALLEY SECRET

PERCHED along a secluded ridgeline in the heart of the Yarra Valley, award-winning Kangaroo Ridge Retreat offers a private escape where romance, stillness and landscape meet.

It’s a little wild by nature, with just enough exposure to the elements to heighten the sense of retreat: mist rolling across the ranges, crisp air at dusk, rain on the roof and fires inviting guests to settle in.

While beautiful year-round, autumn and winter are Healesville’s best-kept secret, when golden vines, drifting fog and slower days make the region especially alluring.

With architect-designed mudbrick cabins, generous local larders, cellar-door-priced wines and warm, unobtrusive hosting, Kangaroo Ridge Retreat captures a more atmospheric, restorative side of the Yarra Valley.

UNDERSTATED LUXURY ESCAPE

SET on a gentle rise within the working Hexham vineyard, SOUMAH offers an immersive escape where sweeping vineyard views become part of the everyday experience. From soft, misty mornings to glowing golden sunsets, the ever-changing landscape provides a serene backdrop that invites guests to slow down and truly unwind.

Blending modern country design with relaxed, understated luxury, the accommodation at SOUMAH caters effortlessly to both couples and groups. At the heart of the offering is Villa Sophia, a spacious four-bedroom residence designed for entertaining, extended stays, and memorable gatherings. Its open-plan living spaces and expansive windows ensure the vineyard is always in view, creating a seamless connection between indoors and out. For more intimate stays, the boutique Villettes provide private, self-contained retreats. Each features its own deck overlooking the vines, along with thoughtfully curated interiors that include king-sized beds, comfortable lounge areas, and refined finishes. The bathrooms elevate the experience further, with freestanding claw-foot baths, double vanities, and underfloor heating delivering a true sense of indulgence.

A strong emphasis on indoor-outdoor living flows throughout, with fireplaces and inviting outdoor spaces ensuring comfort in every season. Guests can move effortlessly between their accommodation, the cellar door, and Ai Fiori Restaurant, enjoying wine tastings and dining just moments away.

More than simply a place to stay, SOUMAH offers a complete, place-based experience—one that balances privacy with accessibility. Whether it’s a romantic getaway, a group retreat, or a longer escape, it’s a destination designed to reconnect guests with the rhythm, flavour, and beauty of the Yarra Valley.

1. COGNOSCENTI RESTAURANT

1628A Burwood Highway, Belgrave Ph: 8203 8490

2. ROCHFORD WINERY

878-880 Maroondah Highway, Coldstream Ph: 5957 3333

3. YARRA FARM FRESH

40-44 Coldstream West Road, Coldstream Ph: 9739 0049

4. BEECHWORTH BAKERY

316 Maroondah Highway, Healesville

Tel: 1300 233 784 7am - 5pm Mon - Sun

11 Moores Road, Monbulk

Tel: 9756 6183

6. ALOWYN

1210 Melba Highway, Yarra Glen Tel: 9730 2400

7. TEA LEAVES

29 Olinda Monbulk Road Olinda Tel: 9755 2222

8. MONT DE LANCEY

71 Wellington Road, Wandin North Tel: 5964 2088 www.montdelancey.org.au

9. STAG LANE FARM DISTILLERY

151 Old Healesville Road Yarra Glen

10. BIG 4 YARRA VALLEY

419 Don Road, Healesville Ph: 5962 4328 11. LILYDALE PINE HILL CARAVAN PARK

105 Warburton Highway, Lilydale Ph: 9735 4577 12. TARRAWARRA MUSEUM OF ART

313 Healesville-Yarra Glen Road, Healesville Ph: 5957 3100

NATIONAL PRIZE FOR MUSEUM

BY CALLUM LUDWIG

A decade-long project at the TarraWarra Museum of Art recognised on a national scale for its architecture.

The new Eva and Marc Besen Centre was awarded the 2025 National Award for Public Architecture at Architecture Australia’s 2025 National Architecture Awards, having already received a Victorian equivalent, the William Wardell Award.

Museum director Dr Victoria Lynn said that since the museum opened in 2003, they had two things on their minds: an education space and a way to store the gifted collection of Eva and Marc Besen.

“So the idea was born to create a building that would provide free access to the collection in the form of visible art storage and combine that with a multi-purpose space.”

Kerstin Thompson Architects (KTA) designed the cellar door and were engaged again for the Centre. The 10-year project and two-year build were finished in March 2025.

The building is built into the hillside on the TarraWarra site, with a minimal exterior and an interior that is almost split in two. One side contains a multipurpose space, the reception and other rooms, and the other half is a temperature and humidity-controlled visible storage space, which can be toured from within or viewed from the other side of the glass.

Dr Lynn said they were utterly thrilled that the building received the award.

“It really puts TarraWarra and the Eva and Marc Besen Centre on a national platform, and I hope it will attract people from all over Australia now to come and see the building and then also explore our activities, our programs and our collections,” she said.

“Visible storage is a relatively new concept; there are some really fantastic examples overseas.

“This is the only one of its kind in Australia, so we’re very unique and even just that in itself makes it a destination for lovers of art.”

Dr Lynn said there were so many iterations in the design process, but “Kerstin’s genius is that she can visualise light and surfaces in advance of them being built, so it’s a very

calming space, very gentle and it’s just better than we imagined.”

The centre is named after Eva and Marc Besen, the founders of TarraWarra Estate.

They donated an expansive collection of artworks they had acquired since 1952 until their deaths. Mr Besen, who died aged 99 in November 2023, was alive to see the start of the build before his death.

Dr Lynn said Mr Besen would come and look at the build in his wheelchair and was just so happy.

“He always loved the idea that children would be exposed to art at an early age.

“It utterly honours the legacy of their collecting and the calibre of work that they collected. They were one of the most generous families in Melbourne for the arts, so it was really obvious to us from the start that we should dedicate the building to their name.”

The Eva and Marc Besen Centre is open from 11am to 5pm, Tuesday to Sunday, with tours behind the glass available on Thursdays and Saturdays.

OAKRIDGE WINES TAKES TOP GONG

Yarra Valley’s Oakridge Wines won the Champion Victorian Winery award on in November, cementing its reputation as a leader in Victorian winemaking since its founding in 1978.

Oakridge’s success highlights the strength and history of Victorian wine, joined in the major Victorian categories by Best Victorian Chardonnay winner Sexton Vineyard for its 2024 Giant Steps Chardonnay and Best Victorian Shiraz winner Glenlofty Estate for its 2024 Ridge Block Shiraz.

Oakridge has now claimed the top honour in three of the past four years – 2022, 2024, and 2025.

In addition, other Victorian winners included Tahbilk Winery near Nagambie, which took out the award for Best Single Varietal White.

The industry powers more than 23,000 jobs across grape growing, winemaking, logistics, exports, hospitality and retail.

The government and industry unveiled the new Victorian Wine Strategy this year, which will guide sustainable growth for the industry ahead, including workforce development, improving the visitor experience, innovation and sustainability of the industry, and expanding domestic

and international trade.

The government recently funded extension services through Wine Victoria in collaboration with Wine Australia.

To explore the new Victorian Wine Strategy, visit agriculture.vic.gov.au/crops-and-horticulture/wine-andgrapes/victorian-wine-strategy

SCENIC DRIVE WITH HISTORY IN MIND

BY TANYA STEELE

THE Yarra Ranges have been called home by several powerful, intelligent and highly qualified women throughout the decades who have fostered change and achieved much in their own right.

Drawing long overdue attention to these women, the Yarra Ranges Regional Museum, alongside She Shapes History, created the innovative project, Badass Women of the Yarra Ranges: an experience-driven and digital body of work that tells the stories of 11 remarkable women from across the region.

“We want to reinsert their stories into the collective consciousness and hopefully inspire younger generations to remember these women,” Yarra Ranges Regional Museum curator Maddie Reece said.

A driving map takes people all over the Yarra Ranges to discover the stories of some of the area’s beloved icons, like garden designer Edna Walling and opera singer Dame Nellie Melba.

People can also learn about Alice Anderson, the first woman to drive the Black Spur; Eileen Steenson, a daring pilot who flew from Australia to England; and Aunty Dorothy ‘Dot’ Peters, whose advocacy brought recognition to Aboriginal service people.

Visit the places that today connect their history to the land. The drive spreads from Lilydale and Mooroolbark, to Healesville, Kalorama and Olinda, to Warburton.

“We’ve got this amazing illustrated adventure tour map by illustrator Amandine Thomas that takes you beyond the museum, off your phone, and into what the Yarra Ranges has to offer,” Ms Reece said.

Filming on site across the Yarra Ranges and delivering a ton of energy in her online storytelling, She Shapes History founder Sita Sargeant shines the spotlight on some iconic figures who have shaped Australian history and broken barriers in their time.

“If we want respect for women today, we need to recognise the women who shaped our past,” Ms Sargeant said.

She Shapes History is a social enterprise spotlighting often overlooked contributions of women and other marginalised communities to Australian history.

To bring the project to life, the teams from the museum and She Shapes History consulted with historical societies and First Nations families across the region to source the history and local connections of the women selected for the project.

“They were instrumental in telling these stories and helping us to connect with people across the region who might have more information,” Ms Reece said.

Museum Director Megan Sheehy said the collaboration with She Shapes History was about inspiring the next generation to challenge the status quo with the stories of incredible local women.

“These women weren’t just part of history — they shaped it,” she said.

With advocates, travellers, designers, artists and more, the Badass Women of the Yarra Ranges driving tour is the perfect way to explore some of the best locations across the Dandenong Ranges and Yarra Valley, while learning about the women who shaped it.

To find out more, visit: sheshapeshistory.com/ yarra-ranges/

Discover Healesville

Whether it is a café, restaurant, winery or even retail therapy you are sure to find it all when you visit Healesville. Our showcasing feature has a selection of great retailers for you to discover when you visit this historical township in the heart of the Yarra Valley

A WORTHY BAKERY EXPERIENCE

SINCE 2006, Beechworth Bakery Healesville has been a go-to for locals and visitors alike—serving up fresh, satisfying favourites in the heart of town on Maroondah Highway. As part of the family-owned bakery group (since 1984), they’re known for quality you can rely on, from their iconic Beesting and original Ned Kelly Pie to a daily range of handcrafted cakes, pies, sausage rolls, and barista-made coffee.

Whether you’re on the move or settling in, they make it easy to enjoy great food without the wait. With the Chewzie app, simply scan, order, and pay from your table—or order ahead and pick up when it suits you. It’s a seamless way to get what you love, when you want it.

If you’ve got time to stay, the outdoor dining area offers a relaxed setting overlooking a running stream and parkland—perfect for a coffee, a catch-up, or a quiet moment to unwind.

Hosting an event? The catering range is designed to make things simple, with fresh savoury and sweet options ready to impress—ideal for everything from casual gatherings to corporate lunches.

While you’re in Healesville, explore the local wineries, visit the sanctuary, or take in the region’s art and scenery—then drop in for something delicious.

Open daily from 6.30am to 5.30pm, Beechworth Bakery Healesville is your place for fresh food, easy service, and a warm welcome—every time.

UNLEASHING YOUR CREATIVITY

Healesville Hotchpotch, a charming indoor market nestled in the heart of Healesville is redefining the shopping experience. Owned by the dynamic duo, Cherry and Brendan Garratt, this market is a haven for creativity, community support, and a delightful assortment of unique treasures.

Since its opening on 1 December 2022, Hotchpotch has been enchanting visitors with over 100 stalls showcasing a diverse array of products. From handmade items, upcycled clothing, and vintage treasures to re-purposed goods and collectibles, the market caters to all tastes and preferences. Beyond being a shopping destination, it is a thriving hub of activities and events that foster connections among people.

Saturdays at Healesville Hotchpotch are elevated with tantalising taste testings, making the market a feast for the senses.

Healesville Hotchpotch opens its doors seven days a week, including most public holidays, ensuring visitors can experience its magic whenever they please. For those who can’t make it in person, the regularly updated website allows them to explore the market’s offerings from the comfort of their homes.

Explore their regularly updated website at www. healesvillehotchpotch.square.site/

BIGGER, BRIGHTER

NESTLED in the heart of Healesville, Glenda’s Candles and Gifts has recently moved into a bigger, brighter space— creating an even more inviting setting to explore its beautiful collection. A true sensory delight, the store offers one of Australia’s most extensive ranges of premium scented candles, perfect for setting a cozy mood at home or finding that just-right gift.

With over 20 years of experience, Glenda and Simon are passionate about sourcing the finest locally made candles, melts, hand creams, and essential oils—each crafted with care right here in Australia.

Beyond the fragrances, the store is filled with a thoughtfully curated selection of unique gifts, home decor, and charming trinkets to suit every taste and occasion.

Step inside Glenda’s Candles and Gifts and enjoy a warm, welcoming shopping experience in their fresh new space. Glenda and Simon are incredibly grateful for the ongoing support of their local community and look forward to welcoming you in soon.

Not just candles but a great selection of fragrances, diffusers, body products & homewares. Something for everyone stockists of Tilley, Elume, Koh, Coastal Collective & much more.

AUTHENTIC GREEK

FOUND in the centre of Healesville, Spinners Souvlaki Bar and Grill is a must-visit for lovers of authentic Greek cuisine, winning five of the last six Australian Food Guide readers choice awards. Owned and operated by husbandand-wife duo John and Leanne, this vibrant eatery brings the rich flavours of Greece to the Yarra Valley.

Whether you’re craving a classic souvlaki, a fresh Greek salad, or a plate of sizzling grilled meats, Spinners delivers with passion and quality. Guests can enjoy their meal in the welcoming dine-in area, soak up the fresh air in the outdoor seating space, or opt for in-store pickup for a delicious Greek feast at home.

At Spinners, every dish is crafted with care, using fresh ingredients and traditional recipes that transport you straight to the Mediterranean. Warm hospitality, generous portions, and an inviting atmosphere make this a local favourite. Stop by and experience true Greek flavours, right in Healesville!

COFFEE MAGIC

At Montesanto Coffee – meaning Blessed Mountain –every cup is a journey to the summit of flavour. Its founder, Mario Morales, grew up among the very farms the coffee is sourced from in Costa Rica, learning to pick coffee as a child and developing a deep understanding of what makes a truly great brew. That heritage lives on in every bean roasted here in Healesville.

The coffee carries the essence of the mountains – unique notes shaped by misty slopes and rich soils – carefully brought to life through an artisanal roasting process. Whether bright and citrusy or bold and robust, each roast is crafted with passion.

More than coffee, Montesanto is culture, craftsmanship, and community – waiting to be shared, one cup at a time.

Brewed to Perfection

• All-Day Breakfast, Anytime you Crave it

• Oven Fresh Scones, Warm & Fluffy

TIME TO CONNECT

• A Delicious Mix of Timeless Menu Favourites

• Savoury Fridge Stocked with Fresh New Items Exceptional Coffee,

Willow & Jackson is committed to creating a warm, welcoming space for the community, with cosy seating, local artwork, and a vibrant atmosphere that feels like home. The new tables, chairs, and updated menu have already been loved by everyone, making the cafe even more inviting. More than just a cafe, the aim is to be a hub for connection and engagement.

To thank you for your support, every coffee now comes with a complimentary bite-sized cookie—a small way of adding sweetness to your day. The refreshed menu blends classic favourites with exciting new dishes, using fresh, locally sourced ingredients and seasonal specials.

The cafe is also introducing a curated selection of fine liquors and cocktails, perfect for unwinding or enjoying with friends. A loyalty program with exclusive rewards is on the way too!

Open every day, the team looks forward to welcoming you. Your feedback is invaluable as Willow & Jackson continue to grow with the community.

Healesville Jewellers always has a display worth stopping for. (Supplied)

TIMELESS ARTISTRY

WHEN visiting the Yarra Valley, Healesville Jewellers is a must-see destination.

Nestled in the heart of Healesville for over 37 years, this beloved store is renowned for its exquisite silver jewellery and unique gifts, each chosen with care and a personal touch. From timeless classics to contemporary designs, their handcrafted pieces cater to every style, while the curated gift collection is perfect for milestones, celebrations, or simply treating yourself.

The store’s award-winning monthly window displays— enhanced with seasonal themes for Anzac Day, Halloween, and Christmas—delight locals and visitors alike. Inside, the on-site workshop ensures custom designs and repairs meet the highest quality standards. Sally and her dedicated team create a welcoming, inspiring shopping experience, making Healesville Jewellers a true local treasure.

TASTE THE

VALLEY

DISCOVER The Botanical Brothers, proudly based in Healesville and inspired by the flavours, people and produce of the Yarra Valley.

Their double award-winning teas are crafted to capture the character of this remarkable region, blending premium botanicals with a deep respect for quality, provenance and local partnership.

They work closely with local farmers and producers to bring the best of the Yarra Valley together in every cup.

The result is a collection of distinctive teas that celebrate freshness, creativity and the natural beauty of the place they call home.

Whether you’re visiting for a weekend escape, a winery tour or a taste of local life, make time to experience Healesville through tea. Thoughtfully made, beautifully balanced and proudly local, The Botanical Brothers offers a true taste of the valley.

Sip the region. Support local.

Discover why their awardwinning teas are becoming a favourite with visitors and locals alike. Visit, taste and take the Yarra Valley home with you.

FRIENDSHIP WITH CHAOS

This year marks the return of the TarraWarra International series with TarraWarra International 2026: System Release. Curated by Dr Emily Cormack (Aotearoa New Zealand and Naarm/Melbourne), the exhibition brings together ten artists from Aotearoa/New Zealand, Australia, and Mexico whose practices explore how we make sense of a world shaped by instability, uncertainty, and global precarity. Working across sculpture, installation, moving image, and assemblage, the artists in System Release examine the structures—ecological, technological, cultural, and social— that influence contemporary life. Rather than proposing fixed solutions or stable frameworks, the exhibition embraces complexity and contradiction, suggesting that new forms of understanding may emerge through openness, experimentation, and collective thinking. Here, order is imagined not as control but as a form of ‘friendship with chaos’: a way of working with uncertainty rather than resisting it.

Drawing on perspectives grounded in First Nations knowledge, collective intelligence, and posthuman and more-than-human worldviews, System Release invites audiences to consider alternative systems of knowledge and ways of being. Throughout the exhibition, artists respond to shifting environments, evolving technologies, and planetary concerns, offering works that oscillate between speculation and material inquiry. Together, these practices propose new modes of sensing, organising, and imagining futures beyond dominant systems of power and production. Participating artists in TarraWarra International 2026: System Release include Daniel Boyd, Francis Carmody, Megan Cope, Jose Dávila, Alicia Frankovich, Marco Fusinato, Nikau Hindin, Nicholas Mangan, Dane Mitchell, and Shannon Te Ao.

Curator and head of exhibitions and programs, Dr Emily Cormack, described the exhibition as a creative “move beyond the tenuous, imperfect pacts that have held the last century in place”, with artists often able to “expose, explore and interpret precarious global conditions”.

“As these systems collapse, they also release, creating space for new organising principles, where humans might develop with technology, where Indigenous knowledge is more central, and where the interconnectedness between humans and nature is reaffirmed.”

The exhibition is complemented by a vibrant series of public programs that build on the ideas explored in the galleries. Expect Artist Talks with curator Dr Emily Cormack, offering audiences the chance to hear directly from the artists about their approaches to material thinking, evolving contexts, and the experimental processes underlying their work.

Families and young visitors are invited to be inspired by Nikau Hindin’s exploration of traditional Maori kitemaking practices and perhaps build their own manu tukutuku (kites), linking cultural knowledge with creative experimentation.

Music and improvisation feature prominently in the sessions, exploring the tensions between imposed and improvised elements, with live performance integral to exploring ideas of structure, spontaneity, and collective expression.

The program also includes workshops and discussions with BLAK Environment—a collective of First Nations architects, designers, and educators committed to fostering a national dialogue about design practices rooted in Country. On Sunday, 26 April 2026 (2 pm), the session invites audiences to explore how future built environments might develop from Indigenous knowledge systems and cultural frameworks through discussion and shared learning.

DESASTRES dlce34aza7o1pjlcet7q.jpg, 2024.

21 March – 5 July Ten artists from Aotearoa/New Zealand, Australia and Mexico exploring creative approaches to precarious times.

GATHER CLOSE AT STAG LANE

As the Yarra Valley settles into the cooler months, the distillery offers two distinct yet equally inviting experiences to enjoy.

The Deer Shed, a rustic building woven into the fabric of the property since the beginning, has been reimagined as a cosy, private space dedicated to group bookings. It’s the perfect setting for winter celebrations, special occasions, and relaxed gatherings, where guests can come together to enjoy a more intimate “farm-to-glass” experience surrounded by the charm of the working farm. For day-to-day visitors, the heart of the action remains in the main distillery barn. Warm, welcoming and full

of atmosphere, this is where guests can drop in to enjoy award-winning gins, pizzas, house-made favourites, and a glass (or two) by the fire. It’s an easy, relaxed space to settle in, take in the views across the orchards and paddocks, and soak up the best of the season.

With plenty of room for families, fresh country air, and a genuine sense of hospitality, the distillery continues to be a go-to destination through Autumn and Winter. Whether you’re planning a group celebration in the Deer Shed or a casual visit to the main barn, there’s no better time to slow down, gather close, and enjoy everything the season has to offer.

HEART OF THE YARRA VALLEY

NESTLED in the picturesque Yarra Valley, Creswick Healesville is your ultimate destination for all things natural, luxurious, and sustainable. The store is a haven for those who appreciate the timeless beauty and comfort of natural fibres. Whet her you’re searching for premium homewares, elegant apparel, or a restful night’s sleep with Australianmade and handcrafted wool cashmere beds, they have it all.

At Creswick Healesville, they pride themselves on their deep expertise in wool and natural textiles, offering a curated selection of products that showcase the best of these sustainable materials. As specialists in wool and natural fibres, they bring you high-quality, ecofriendly options that are as kind to your skin. The products are perfect for those who want to invest in

long-lasting, breathable, and comfortable items for their home and wardrobe.

From cosy throws and blankets to stylish apparel that will elevate your everyday look, every piece in the collection tells a story of craftsmanship and heritage. They are proud of their rich history of creating and sharing the finest natural fibre products, all designed with care and passion. Whether you’re visiting the Yarra Valley or live nearby, Creswick Healesville is the one-stop destination for those who value quality, comfort, and sustainability. Let us help you bring the warmth of natural fibres into your home and lifestyle today.

Visit them at the Healesville store and experience the difference for yourself. creswickwool.com.au

STAY, EXPLORE AND UNWIND

THE Healesville Hotel is one of the Yarra Valley’s most recognisable heritage pubs, with a history dating back to the late 1800’s. Originally established to serve locals, travellers, and those passing through, the hotel quickly became a social hub where the community gathered for news, celebrations, and connection. Over the decades, it has retained much of its historic character while being reimagined as a modern country destination—blending its rich history with contemporary dining, boutique accommodation, and a focus on local produce and Yarra Valley wines.

Today, the Healesville Hotel continues to play the role it always has: a welcoming meeting place at the heart of town, where locals and visitors come together to eat, drink, stay, and experience the character of the region. Whether you’re seeking a relaxing getaway, a romantic retreat, or a base to explore the local area, seven cosy rooms tucked upstairs above the gentle buzz of the pub offer a peaceful escape.

Each room has been thoughtfully brought back to life, with soaring pressed metal ceilings and a relaxed style that lets the building’s history shine through. Comfy beds with crisp white linen, locally handmade soaps, along with quality shampoo and conditioner, create a personal, welcoming feel. Modern conveniences, including a flatscreen TV, mini bar fridge, plus tea and coffee for slow mornings, are all at your fingertips. Embracing a relaxed country-hotel style, bathrooms are shared - it’s all part of the charm, so don’t forget to pack your robe.

Step into our dining room and beer garden, where classic pub food gets a little extra love. Enjoy a relaxed meal, soak up the friendly, laid-back atmosphere, and let the flavours linger as you wander upstairs to your hotel room. From

hearty bites to cozy nights, it’s an experience that blends comfort, charm, and simple pleasures.

Quiet mornings over a fresh cup of coffee to evenings by the fire, every moment at the Healesville Hotel is designed to help you slow down, unwind, and recharge. We invite you to experience the warmth, hospitality, and timeless appeal of a true Yarra Valley institution.

DISCOVER YarraValley

With a wide variety of retail, cafes & places to discover, the Yarra Valley region is a great place to stop & discover what the region has on offer.

STEPPING THROUGH TIME

STEPPING into the Yarra Valley Antique Centre is like taking a journey through time, where every corner reveals a story waiting to be discovered. A much-loved local destination for over 40 years, the centre has built a reputation as a treasure trove for collectors, decorators and curious browsers alike.

Now under the ownership of Anna, the business enters an exciting new chapter. Having been part of the centre for 14 years, Anna recently took the reins, bringing with her a lifelong passion for antiques. With her mum, Maryann, having run an antique store in Mount Dandenong for more than 30 years, it’s fair to say the love of vintage and collectables is truly in her DNA. These days, Maryann still lends a helping hand from time to time—something she genuinely enjoys.

Home to 20 dedicated stallholders, the centre offers an ever-changing collection of books, furniture, artwork and unique collectables. It’s a vast space, filled with hidden treasures just waiting to be uncovered. Whether you’re searching for a statement piece or simply love the thrill of discovery, the Yarra Valley Antique Centre promises an experience as rich as its history.

Centre. (Stewart

A LITTLE SLICE OF HISTORY

IN 1867, Henry Sebire, his wife Martha and their four children settled in Wandin Yallock.

The land was cleared, and Henry built their first home using that timber, and the hamlet of Wandin was ‘put on the map’. Henry, a former stonemason, and local labourers made bricks by hand, using clay quarried from the property’s dam, and Mont De Lancey became the first brick house to be built in the district.

Four generations of Sebires lived and flourished at Mont De Lancey for over 100 years. It is rich in the Sebire family history and the history of the local area, and today it is ready for you to explore.

Take a self-guided tour or book your social club or group tour and discover what daily life was like in the pioneering days. Many of the volunteer tour guides are descendants of the original family, and they have a wealth of knowledge and great tales to tell.

Explore historical artefacts and gain an insight into how the locals lived through photos and memorabilia in the Museum.

Mont De Lancey is also home to a new display of vintage tools donated by Charlie Chamberlain, a life member of The Eastern Woodturners, which has been based at MDL for 16 years. Mr Chamberlain is a retired builder who started his collection and interest in old tools about 35 years ago, beginning with some tools that had belonged to his wife’s great-grandfather. The display can be seen in the woodturner’s rooms when you do a tour. As well as the woodturners, you may catch their working blacksmiths in action in their purpose-built forge and view the eclectic display in the Yarra Valley Vintage Machinery Preservation Society shed.

The onsite Cafe offers morning tea, lunch, and afternoon tea options; perfect to enjoy whilst exploring the property. A number of events are held throughout the year; annual events such as the Draught Horse Festival weekend in late summer, a great day for families, Wandin’s Biggest Morning Tea, and Art Shows showcasing the work of local artists. The Ray Oliver Gallery hosts many exhibitions throughout the year, including photography, artwork, quilting and crafting, and porcelain.

Mont De Lancey was gifted to the people of Victoria to become a museum and local community project over 32 years ago. Why not take a drive to Wandin North in the beautiful Yarra Valley? Keep an eye on our website montdelancey.org.au and Facebook page for all upcoming events.

HANDCRAFTED WITH CARE

Nestled in the heart of the Yarra Valley, Coldstream Dairy is a true reflection of passion, family, and tradition.

Owner Anna, who grew up on a vibrant strawberry and gladioli farm in Wandin, brings a lifetime of hands-on farming experience to this much-loved destination. Together with her husband John, who purchased the 40-hectare property in 2007, Anna has turned a dream into reality—creating beautiful handcrafted cheeses and a welcoming farmgate shop to share them with visitors. For the past 15 years, this small family business has been producing exceptional cheeses using milk from their own cows.

From their unique Asiago and camembert-cross-gouda to fresh cottage cheese and occasional experimental creations, every bite reflects a deep commitment to qual-

ity and care. Guests are warmly invited to enjoy a tasting, or relax with a cheese platter, coffee and cake while soaking in the picturesque surroundings.

Sharing this charming location is the Yarra Valley Pie Shop, a new venture celebrating the region’s incredible produce. Offering a delicious range of handcrafted pies, the menu showcases both sweet and savoury favourites— from apple and cherry pies served with fresh cream and ice cream, to award-winning beef pies with salad and mash.

Set within a cosy café space overlooking orchards, vineyards and mountains, the Pie Shop perfectly complements the dairy experience, making this a must-visit destination where two local businesses come together to offer something truly special.

Find a sweet treat or stay for a meal at Harper and Ivy. (Ljubica Vrankovic: 497359)

FRESH, DELICIOUS

In the centre of Yarra Glen, Harper & Ivy offers a warm, welcoming dining experience where local flavours take centre stage. Owned and operated by Chef Kate, this beloved eatery prides itself on using fresh, locally sourced produce, ensuring every dish is a vibrant reflection of the region’s seasons.

With an allergy-friendly menu, Harper & Ivy caters to all, offering delicious vegan and vegetarian options that never compromise on flavour. Whether you have dietary needs or simply enjoy plant-based cuisine, there’s something for everyone.

Relax in the dog-friendly courtyard, the perfect spot to bring your four-legged friend. Pair your meal with Lilydale’s finest local coffee, or gather your friends for our Bottomless Brunch which includes a three course meal and unlimited drinks for two hours.

Group bookings are welcome, making Harper & Ivy the perfect destination for celebrations and special occasions. At Harper & Ivy, community, quality, and flavour come together—making it a must-visit in Yarra Glen.

Fresh, Local Cuisine and Allergy Friendly Dining in the Heart of Yarra Glen

Hours

Wed 7.30 - 11.30

Thurs - Sun 8 - 4pm

Friday Happy Hour 4 till 6pm

25 Bell Street Yarra Glen 0494 199 357

LEAP OF FAITH

At just 23 and 24, Tia and Jake took a leap of faith to create something special in the heart of Yarra Glen—a welcoming space designed to bring the community together while championing local small businesses. Their indoor market proudly showcases the talent and creativity of Yarra Valley makers, offering visitors a unique and ever-evolving experience.

Alongside this, they are passionate about serving great coffee, comforting meals, and homemade baked treats that keep people coming back. Located next to a charming bookstore, the space invites you to slow down and stay awhile.

Open every day from 7am to 4pm, they offer dine-in, outdoor seating, and takeaway—ensuring a reliable, friendly place for everyone to enjoy.

TASTEFUL BITES OF AUTUMN

Locally curated and artisan-made, Alpine Hotel are treating the Yarra Valley to a deliciously unique autumn buffet when you choose to stay with them this season.

The buffet includes fresh fruit from local farms, free-range eggs, house-made granola, local cheeses, house-made and locally produced jam and spreads and much more, to fill your plate and also, your fullest desires.

You can settle in on a foggy morning, in the lovingly restored 1885 heritage-listed hotel, one of the region’s most celebrated and beautifully restored historical sites.

Accommodation is available seven days a week, if you’re a solo adventurer, or looking for a romantic getaway with your partner, the Alpine Hotel offers couples or twin shared rooms, 32 rooms including 15 ensuites which will be comfortable and warm throughout the season.

For your morning, there’s Yarra Valley tea to refresh, and specialty locally roasted drip coffee, from real baristas, to reawaken you too.

While overlooking the Yarra River waters and amongst the fog of the surrounding mountains, you will feel serene and at ease as you rise for the day ahead.

With more options of delightful tastes, including blistered tomatoes, streaky bacon and sausages from respected butchers, and if you’re feeling up to further advancing your fairytale breakfast, you have the options to add breakfast cocktails as well (Mimosas, Bloody Marys or Espresso Martinis).

Open fires, local red wines, ascend your evening in the Alpine’s atrium, the private dining rooms, the front bars, the green and brick beer garden, all unique and magnificent in their offerings. While the days will be filled with cosiness and warmth, the night will fall with stars and

adventure too.

For the Alpine Hotel, the season is about comfort and connection. Warm spaces, local produce, and taking the time to slow down and enjoy the beauty of the region. It’s the perfect time for a quiet getaway, whether you’re visiting for an outdoor adventure or simply to relax and recharge.

DANCING DELIGHTS OF AURORA

BY MIKAYLA VAN LOON

The Aurora Australis phenomenon has been gracing the night skies of the Yarra Valley and Dandenong Ranges recently, providing eager nature and space enthusiasts a chance to see the aurora down under.

While the dancing delight is never a guarantee, the vastness of the Valley and the height of the Hills have been perfect locations to sight the colourful sky.

From Selby to Healesville, having a camera ready at any moment can lead to a spectacular photo of the Southern Lights.

The Australian Bureau of Meteorology said the auroras are generally easier to spot around the time of equinoxes, this year’s being 20 March and 23 September.

“Auroras are caused by events that begin on the Sun. Solar winds occur when high-energy plasma (a gas of electrically charged particles) escapes from the Sun’s gravitational field,” a spokesperson said.

“These plasma clouds travel away from the Sun (sometimes in the direction of Earth) at speeds of up to 3000 km per second, and this is known as a coronal mass ejection (CME).

“When a CME reaches Earth, it results in a geomagnetic storm, and there is a build-up of energy on the night side of the Earth.

“When conditions are right, this energy is released, accelerating charged particles so they spiral around the

magnetic field lines toward the north and south poles.”

To get the best chance of seeing an aurora, you’ll need a dark sky, away from light pollution, with little cloud cover, and ideally an unobstructed view of the southern horizon, free of trees and buildings.

The Bureau will issue an Aurora Watch notice at sws.bom. gov.au/Aurora when solar wind conditions look favourable for auroras to occur in the next one to three days.

ICONIC OWLS A DELIGHT IN COOLER MONTHS

BY TANYA STEELE

The Yarra Ranges are a stronghold for some amazing birdlife, including many different types of owl, and the colder months can be a great time to listen to and maybe even spot local owls.

As the chill settles into the evening air, the region’s nocturnal birds begin to make themselves known, and their solemn soundtrack takes shape, echoing across the night.

From the Australian Boobook to the Powerful Owl, the largest in Australia, Life Sciences Manager from Healesville Sanctuary, Falk Wicker, said this time of year is particularly interesting for owl enthusiasts.

“The Yarra Ranges is a really important part of their distribution, although they do move around a little bit,” he said, talking about the Powerful Owl in particular.

Young owls that have recently left the nest are on the move, learning the landscape and gradually searching for territories of their own.

“They’re old enough to move around,” Mr Wicker said. Adult birds, too, can be more flexible outside the breeding season, sometimes turning up in unexpected places. Both iconic apex night hunters and a quiet icon of the Yarra Ranges, the Powerful Owl is endemic to Australia and found mainly in the south-east.

The amazing birds have a wingspan pushing well over a metre and a diet that is often almost entirely possums, usually ringtail.

Powerful Owls are both elusive and surprisingly close to home for many visitors and residents across the region.

The calls in the night most often heard in the Yarra Ranges can be credited to the common owl species, the Australian Boobook, whose classic “boo-book” call carries clearly through the night air.

Not random, owl calls can be heard for many reasons, and the males can be heard calling to defend territory and attract mates.

For those who prefer a guaranteed sighting, visitors can learn more about owls up close at Healesville Sanctuary’s “Spirits of the Sky” presentation, where Barking Owls are

part of the daily program.

“We have two Barking Owls here at the Sanctuary,” Mr Wicker said.

So next time you hear a call in the night, pause and listen. The forest might be talking back.

Garden Discovery

A GARDEN FOR ALL SEASONS

ALOWYN Gardens is a delightful destination to visit during the autumn season. The weather is usually warm and pleasant, providing a beautiful backdrop for the autumnal hues of the trees and the blooming flowers, such as dahlias, amaranth, roses, catmint, salvias, sedums, and other perennials.

The gardens have expanded recently, offering new areas to explore. The Photinia robusta labyrinth is a fun challenge for children to navigate. The French Garden is thriving, with lavender fields and verdant lawns perfect for picnics under the trees. Only assistance dogs please.

One of the newest additions is the Zen Garden and Zen House, which provides a peaceful retreat with its serene pond, maple plantings, miniature pine trees, black and green mondo grass, granite rocks, and an Escallonia hedge.

The pumpkin harvest is bountiful this year, and the Display Shed showcases a wide variety of pumpkins, including some unique and uncommon varieties. The multicoloured glass gem corn crop is also interwoven among the pumpkins, adding to the visual spectacle.

The vegetable gardens have been enriched with compost and horse manure and planted with winter brassicas, sweet peas, onions, and garlic for a spring harvest. The nursery has expanded to include a Succulent Room, an Indoor Plant Room, and a vast collection of beautiful pots in different sizes.

The cafe is a great spot to relax and recharge, serving a range of tasty food, including hot food, sandwiches, cakes, and specialty coffee.

Alowyn Gardens is an idyllic place to spend a day exploring and soaking up the stunning autumnal beauty.

Seven acres of beautiful landscaped gardens and stunning sculptures. Relax in our lovely cafe then explore our gift shop, indoor house and extensive nursery. Enjoy a picnic on the lawn in the French style garden Open 10am-5pm Seven days a

PERFECT WEATHER FOR WATERFALLS

BY CELESTE DUTHIE

IF you want to see a real waterfall, lots of rain and cooler weather allow these natural water features to reach their full potential and amaze their audience.

Waterfalls are a lovely experience to share with friends and family, and perfect for sightseeing before or after a delicious picnic.

Revells Falls is located just outside of Healesville in the Maroondah Reservoir Park.

This park boasts scenic gardens, a waterfront walking trail and barbecue facilities, which are perfect for picnics.

The gentle but captivating falls are ideal to admire with all manner of company, whether it be a walk with a friend, or a family-filled barbecue.

After visiting the waterfall, you can enjoy the walk along the top of the Maroondah Dam wall, which is a very exciting experience.

The park has toilets and an information shelter with some general knowledge on the dam and surrounding areas.

The La La Falls in Warburton are fantastic if you’re after a decent walk with a scenic reward.

This waterfall and walk has a round trip of 3.2km.

It’s described as having a formed track and short steep hills as well as some obstacles, which contribute to that sense of adventure.

Despite this, it is still considered an easy route and takes roughly an hour and ten minutes to complete.

There is roadside parking for vehicles and a picnic table if you’re interested in having lunch outside.

Located a 13-minute drive out of Kinglake, you will find the outstanding Masons Falls.

It’s a 2km round walk on a formed track which takes roughly 45 minutes to complete.

Enjoy the majestic views from a lookout platform and watch the water cascade down 90 metres into the gully below.

The track winds through almost tropical-looking bushland and it is not uncommon to spy a lyrebird or two darting

across the path in front of you.

For such a short walk, it offers you plenty of exposure to the Australian flora and fauna.

Facilities include an undercover picnic area with free barbecues and public toilets as well as plenty of parking space.

A short walk through the ferny surrounds of the Dandenong Ranges National Park lies Olinda Falls, the perfect place to have a quiet picnic and enjoy a short walk.

The falls are situated just 350 metres from the carpark, which can be accessed via Falls Road, straight off Mt Dandenong Tourist Road, or for those wanting a bit of an extra walk, 500 metres will get you to the viewing platform at the base of the waterfall.

The walk itself takes around 15 minutes and is cool and shaded the entire way by the tall trees. There are picnic tables, toilets and running water at the park, making it the perfect place for an afternoon out in nature.

Located at the end of one of the most popular bush walks in the Dandenongs, Sherbrooke Falls Walking Track is perfect for adventure seekers.

The walk takes around 45 minutes return and covers about 2.4km of ground in the National Park.

With tall mountain ash trees and an impressive wildlife population, the Sherbrooke Falls Walk provides an impressive journey before reaching the destination.

The falls are most inspiring after rain, when the Sherbrooke Creek overflows over the rocks and down the waterfall.

Best to begin the walk at Sherbrooke Picnic Ground or O’Donohue Picnic Ground, both found just of Sherbrooke Lodge Road.

Steavenson Falls are among the highest in Victoria, dropping 84 metres into the Steavenson River Valley, located just outside Marysville. The gravelled path and falls are floodlit between dusk and midnight.

Walk 350 metres to the viewing platform below the falls and visit the turbine generator along the way. A viewing platform spans the river, providing a vantage point from the far side.

FUEL-FRIENDLY FUN TO BE HAD

BY CALLUM LUDWIG

With petrol prices biting at the bowser, road-tripping might be a bit out of the budget this autumn and winter. Fuel-friendly fun can still be found by making your way around the Outer East without a car.

Public transport is a cheap and convenient way to travel, especially with free travel available for kids with a youth Myki, which can be picked up for a $5 fee at any train station, while seniors can also travel free on weekends.

The Outer East is serviced by the Lilydale and Belgrave train lines, providing a great starting point for a trip to the Hills or the Yarra Valley.

On the Lilydale line, trains stop right in the townships of Croydon, Mooroolbark and Lilydale which are also useful for getting to towns like Montrose, Kilsyth, Chirnside Park and Wonga Park.

On the Belgrave line, you can hop off in Boronia, Ferntree Gully, Upper Ferntree Gully, Upwey, Tecoma and Belgrave.

To change between the two train lines, catch any train towards Flinders Street and swap at Ringwood, a journey which takes only 16 minutes from Lilydale and 23 minutes from Belgrave, meaning you could travel between both in under an hour.

Use the PTV app, particularly the journey planner feature, to map out the best time to line up your train or bus trip.

If your destination is a bit more specific, you might find it situated nicely alongside a bus route throughout the region.

The 663 route also travels between Lilydale and Belgrave in a total of 56 minutes via Kallista, The Patch, Monbulk, Silvan, Mt Evelyn and Montrose.

Staying in the Hills, the 695 can get you from Belgrave to Menzies Creek, Emerald, Avonsleigh, Cockatoo and Gembrook, the 697 services Belgrave South, the 699 can help you get around Upwey and Tecoma and the 696 between Olinda and Monbulk.

For a trip to Mount Dandenong, the townships below, you can take the 694 in Belgrave or Olinda which passes through Sherbrooke, Ferny Creek, Sassafras and Olinda before taking a loop up to the Mt Dandenong Observatory.

The 688 between Upper Ferntree Gully and Montrose also connects the foothills on either side to the summit of the mountain.

The shopping centre special 679 also helps connect to Mt Evelyn and Montrose while venturing from Chirnside Park Shopping Centre to Eastland Shopping Centre. It ventures through Lilydale, heads up Hereford Road into Mt Evelyn and down York Road before heading out into the township of Montrose and through Kilsyth South on its way to Ringwood.

The 672 between Croydon and Chirnside Park can help connect you ot other routes if you are in Wonga Park, Croydon North or Croydon Hills. Lilydale is the place to be if you want a route out to the Yarra Valley or Upper Yarra. The 685 will take you from Lilydale to Healesville Sanctuary in Badger Creek via all of Coldstream, Yarra Glen, Tarrawarra and Healesville. Meanwhile, the 683 is your one-stop shop for the Upper Yarra, stopping in every township along the Warburton Highway to East Warburton.

For a long haul out of the Outer East, you can also catch the 684 back and forth once a day when it journeys from Ringwood to Eildon, picking up passengers in Chirnside Park, Lilydale, Coldstream and Healesville. You can hop off in Narbethong, Marysville, Buxton, Taggerty, Acheron, Alexandra, Thornton or Eildon but make sure you don’t miss the bus home or have somewhere to stay!

If you are feeling fit and the weather is nice, the trails of the Outer East are a scenic way to travel on foot or by bike.

The Lilydale to Warburton Rail Trail is popular with walkers, cyclists and horse riders alike, taking you on a bushy path that was once the train line.

While in the Upper Yarra you can also find the O’Shannassy Aqueduct Trail which passes through the Yarra Ranges National Park from Don Valley to East Warburton.

The Yarra Valley Trail’s construction is still underway but the first connection from Lilydale to Yering is already complete, with a permit being acquired to start the next section to Yarra Glen. In the long-term, funding has been provided to connect from Yarra Glen to Tarrawarra and the hope is to extend it from Tarrawarra to Healesville, Healesville to Seville East and Woori Yallock to Lilydale to Warburton Rail Trail, creating an iconic, valley-wide loop, so this is one to return to in years to come.

Also in the Valley is the 7km trail along Steels Creek Road, passing an old quarry and mining site, a natural springfed water trough and the Steels Creek School which was originally built in 1886.

The Carrum to Warburton trail connects Kilsyth and Lilydale, including connecting to Brushy Creek Trail, Cambridge Road Trail, Olinda Creek Trail, Lillydale Lake and Lilydale to Warburton Rail Trail.

Mooroolbark residents might be able to access the 5km Brushy Creek Trail to get into town, Cambridge Road trail connects between Hull Road in Mooroolbark and Montrose Road, Montrose where you can reach the township and where you can find the Swansea Road Trail which follows Swansea Road to York Road.

From York Road, the Olinda Creek trail runs along Swansea Road and connects to Hull Road, Lilydale.

The Mount Evelyn Aqueduct Trail is connected to both the Warburton Rail Trail and the Olinda Creek trail, following the path of the old aqueduct from the town.

Also in Mt Evelyn is the trail through Owl Land Bushland Reserve, where Powerful Owls nest, and which has a trail that connects the Lilydale to Warburton Rail Trail to Hereford Road in Mt Evelyn.

The Belgrave Rail Trail follows the historic route of Puffing Billy, travelling through Tecoma, Upwey, Upper Ferntree Gully, Boronia, Bayswater, Heathmont and Ringwood and connecting to the Dandenong Creek Trail and the Eastlink Trail.

The steep Lovers Walk in Belgrave heads from Belgrave Station to Kaola Street, passing the Belgrave pool, Belgrave Lake Park, Birdsland Reserve and passes through Borthwick Park, which features a significant stand of American Redwood trees.

A BELOVED DESTINATION TO EXPLORE

The Healesville Community Market is a beloved fixture in the Yarra Valley, bringing the community together in a celebration of creativity, local produce, and handmade

EALESVILLE

treasures. Held twice a month on the first and third Sundays, the market has grown into a vibrant hub for locals and visitors alike, offering a warm, friendly atmosphere alongside a diverse range of stalls.

COMMUNITY MARKET

INC.

Healesville River Street Markets

8.00am - 1.30pm

On the first Sunday of each month, the market comes alive with numerous stalls offering an incredible variety of products. Shoppers can explore everything from unique crafts and artisanal clothing to fresh, locally grown produce and gourmet treats. The market isn’t just about shopping; it’s a place to linger and enjoy the day. A barbecue run by the local Scouts provides sizzling sausages and refreshing drinks, giving families and friends a perfect spot to relax, refuel, and soak in the lively market energy.

River Street Car Park

1st Sunday of the Month Stallholder Enquiries Welcome

Coronation Park

3rd Sunday of the Month Stallholder Enquiries Welcome

Contact: 0488 445 112

Large variety of Stalls including:

The third Sunday offers a slightly smaller but equally charming experience, with over 40 stalls dedicated to homemade delights and artisanal creations. Visitors can discover handmade soaps, beautiful crafts, delicious jams and honey, recycled books, and even children’s costumes. This more intimate market encourages leisurely browsing, allowing shoppers to connect with stallholders and learn the stories behind the products. A tasty sausage sizzle and a coffee van ensure everyone can enjoy a bite or a caffeine hit while exploring the market’s unique offerings.

More than just a shopping destination, the Healesville Community Market is a celebration of community spirit. It’s a place where friends meet, families spend quality time together, and locals showcase their talents and produce. From early morning to mid-afternoon, Coronation Park on River Street transforms into a lively and colourful gathering space, filled with the sights, sounds, and aromas of one of the region’s most cherished events.

Whether you’re on the hunt for something handmade, hoping to stock up on fresh local produce, or simply looking for a friendly Sunday outing, the Healesville Community Market has something for everyone. Operating from 9am to 2pm, it’s the perfect way to experience the creativity, flavours, and community warmth that make Healesville so special.

GALLERIES & GIFTS

Den of Antiquities

25a Bell Street

Yarra Glen

Open:

Wednesday - Monday 10.30am - 5pm 0422 917 395

Tarrawarra Museum of Art 313 Healesville

Yarra Glen Road, Healesville 5957 3100

Open:

Tuesday - Saturday 11am - 5pm, Sunday 11am - 5pm www.twma.com.au

Yarra Ranges Regional Museum

35 – 37 Castella Street Lilydale

Open:

Wednesday – Sunday 10am – 4pm 9294 6511

Monbulk Jewellers

102 Main Rd, Monbulk VIC 3793

Phone: (03) 9756 7652

Open Mon Sat

MARKETS

Kallista Community Market

2 Church Street

Kallista

1st Saturday of the Month 9am - 1pm

Healesville Community Market

River Street Car Park

1st Sunday of the Month

Coronation Park, Healesville

Open:

1st & 3rd Sunday of the month

0488 445 112

Yarra Glen Craft Market

Armstrong Grove

1st Sunday of the Month

ACCOMMODATION & RESTAURANTS

Monbulk Bowling Club 11 Moores Road

Monbulk 9756 6183

Ferntree Gully Hotel 1130 Burwood Highway

Ferntree Gully Hotel 9758 6544

Grand Hotel Healesville

270 Maroondah Highway

Healesville 5962 4003

Park Lane Yarra Valley

419 Don Road, Healesville 5962 4328

York on Lilydale Resort Cnr York & Swansea Rd

Mt Evelyn 9736 4000

Lilydale Pine Hill Caravan Park

105 Warburton Highway Lilydale VIC (03) 9735 4577

THROUGH THE CELLAR DOOR

Bottlemart Healesville

Grand Green Street

Healesville 5962 4003

Greenstone Vineyard

179 Glenview Rd

Yarra Glen

Open Thurs to Sun, 10am - 5pm 0403 955 605www. greenstonevineyards.com. au

Tokar Estate

6 Maddens Lane Coldstream

Open Mon-Frid 10.30am5pm 5964 9585

Sutherland Estate 2010 Melba Hwy

Dixons Creek 0402 052 287

Yileena Park

271 Steels Creek Rd

Yarra Glen VIC 3775

Open- Mon- Sun 11am5pm 9730 1977

EMERGENCY CONTACTS

Fire, Police, Ambulance

000

Wildlife Victoria Emergency Response 8400 7300

Fire Victorian Bushfire info line 1800 240 667

Belgrave Police Station 9754 6677

Emerald Police Station 5954 0200

Healesville Police Station 5962 4422

Lilydale Police Station 9739 2300

Yarra Glen Police Station 9730 1296

MEDICAL

Belgrave Pharmacy 1639 Burwood Hwy

Belgrave 9754 2001

Cockatoo Pharmacy 36/38 McBride St Cockatoo 5968 8555

Emerald Village Pharmacy 8 Kilvington Dr

Emerald 5968 3023

Healesville Walk Pharmacy

Healesville Walk Maroondah Highway

Healesville 5962 4165

Healesville Pharmacy

215 Maroondah Highway

Healesville

Open Mon-Fri 9am-1pm

Yarra Glen Pharmacy

34 Bell Street

Yarra Glen 9730 1433

DOCTORS

Belgrave Medical Clinic 1575 Burwood Hwy

Belgrave 9757 8000

Get Well Clinic

408 Maroondah Highway

Healesville 5962 4030

Emerald Medical Centre

1 Murphys Way

Emerald P: 5968 4622

Monbulk Family Clinic

1 Mt Pleasant Road

Monbulk 9752 1455

Yarra Valley Clinic

223 Maroondah Highway

Healesville 5962 4633

Yarra Valley Clinic

223-225 Maroondah Hwy

Healeville 5962 4489

Epic Health

1 Symonds Street

Yarra Glen 9730 2536

CAFES & GARDENS

Warratina Lavender Farm

105 Quayle Rd

Woori Yallock

Open: WednesdaySunday 10am - 4pm 5964 4650

Allowyn Gardens 1210 Melba Highway

Yarra Glen 9730 2400

www.alowyngardens.com.

au

Beechworth Bakery

316 Maroondah Highway

Healesville

Open daily 6.30am - 6pm 1300 233 784