Holiday Inn Boston-Dedham Htl & Conf Center Catering Menu

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DEDHAM CONTINENTAL

21 per Person

Assorted Oikos Yogurt

Fresh Seasonal Sliced Fruit

Freshly Baked Danishes, Muffins and Assorted Bagels

Butter, Jam, and Cream Cheese

Freshly Brewed Regular and Decaffeinated Coffee

Assorted Juices

RIADNE BUFFET

per Person

Farm Fresh Scrambled Eggs

Crisp Bacon

Sausage

Breakfast Potatoes

Choice of Pancakes or

French Toast

Freshly Brewed Regular or Decaffeinated Coffee

Assorted Hot Teas

Assorted Fresh Juices

CHARLES RIVER BRUNCH

42 per Person

Farm Fresh Scrambled Eggs

Choice of Pancakes or French Toast

Crisp Bacon

Sausage

Breakfast Potatoes

Freshly Baked Breakfast Pastries

Fresh Seasonal Sliced Fruit

Mixed Green Salad

CHOICE OF TWO (2) ENTREES:

Steak Tips, Stuffed Chicken, Chicken Marsala, Baked Haddock, Spinach Ravioli, or Roasted Pork

Loin

Freshly Brewed Regular and Decaffeinated Coffee

Assorted Hot Teas

Assorted Fresh Juices

Assorted Soft Drinks

REAKFASTENHANCEMENTS

All prices per Person

Assorted Oikos Yogurt - 5

Assorted Cereal - 4

Assorted Bagels with Cream Cheese

5

Assorted Danishes or Muffins - 5

Sausage, Egg and Cheese Muffin - 8

Fresh Seasonal Sliced Fruit - 5

Whole Fresh Fruit - 4

Waffle Bar - 8

Strawberries, Bananas, Chocolate

Chips, Chocolate Sauce, Whipped

Butter, Whipped Cream, Maple Syrup

EVERAGEBOOST

Assorted Soft Drinks - 4.50 each

Bottled Water - 4.50 each

Powerade - 4.50 each

Red Bull - 600 each

FITNESS

17 per Person

Protein Bars

Assorted Oikos Greek

Yogurt

Trail Mix

Whole Fruit

Bottled Water

AVER

ly Baked: Bottled Water

Assorted Soft Drinks

Whole Milk

FENWAYPARK

20 per Person

Popcorn

Peanuts

Cracker Jack

Assorted Salty Snacks

Assorted Candy Bars

Unsweetened Iced Tea

Assorted Soft Drinks

Tossed Garden Salad

Caesar Salad

Spinach Salad

Caprese Salad

Arugula Salad

Fresh Strawberries, Goat Cheese, Shaved Red Onion, Balsamic Vinaigrette

ENTRÉES

Choice of one (1) - additional selections 3 per Person

London Broil 44

Brandy Peppercorn Demi-Glace

Steak Tips 44

Caramelized Onions and Peppers

Grilled Chicken Stir-Fry 37

Fresh Seasonal Vegetables and Zesty Stir-Fry Sauce

Grilled Coconut Chicken 37 with Chili Lime Sauce

Baked Haddock 39

Traditional Ritz® Cracker Crust

Roasted Pork Loin 37

Pomegranate Demi-Glace

Grilled Vegetable Stir-Fry 31

Zesty Stir-Fry Sauce

DESSERT

Salmon 45

Brandy Peppercorn Demi-Glace

Choice of one (1) - additional selections 2 per Person

New York Cheesecake

Carrot Cake

Chocolate Cake

Apple Blossom

EXECUTIVE DELI

35 per Person

Salads

CHOOSETWO(2):MixedGreens,Caesar,RedBlissPotatoSalad,TricoloredPastaSalad,TomatoMozzarella Salad,SpinachSalad

Sandwiches

RoastBeef,Cure81Ham,RoastedTurkeyBreast,TunaSalad,American,Swiss,CheddarCheeses,Tomatoes, Onion,Lettuce,Pickles

CapeCodPotatoChips

AssortedBreadsandRolls

Chef’sSelectionofDessert

FreshlyBrewedRegularandDecaffeinatedCoffee

FreshlyBrewedIcedTea

IT’S A WRAP

35 per Person

Salads

CHOOSETWO(2):MixedGreens,Caesar,RedBlissPotatoSalad,TricoloredPastaSalad,TomatoMozzarella Salad,SpinachSalad Wraps

CHOOSETHREE(3):TurkeyClubwithChiveMayo,RoastBeefwithCaramelizedOnionandHerbCheese Spread,TunaSaladwithRedOnionandTomatoes,SouthwestChickenwithCheddarCheese,RoastedRed PeppersandSrirachaMayo,HoneyBakedHamwithWholeGrainMustardandCheddarCheese,VeggieWrap (withHummus,GrilledPortabellaMushroom,Spinach,GoatCheese,CucumberandTomato)

CapeCodPotatoChips

Chef’sSelectionofDessert

FreshlyBrewedRegularandDecaffeinatedCoffee

FreshlyBrewedIcedTea

ITALIAN

43 for two (2) entrees - 49 for three (3) entrees per Person

Entrées

CHOOSETWO(2)orTHREE(3):ChickenParmesan,ChickenMarsala,ItalianSausagewithOnionsandPeppers, MeatorVegetableLasagna,SpinachRavioliwithaFlorentineCreamSauce,EggplantParmesan

CaesarSalad

Chef’sSelectionofVegetable

Chef’sSelectionofPasta

GarlicBread

Chef’sSelectionofDessert

FreshlyBrewedRegularandDecaffeinatedCoffee

FreshlyBrewedIcedTea

SOUTHOFTHEBORDER

43 per Person

Tortilla Bowls, Mexican Rice, Ropa Vieja Beef, Chipotle Marinated Shredded Chicken, Black Beans, Elote Salad, Shredded Cheese, Lettuce, Tomatoes, Sour Cream, Salsa Roja, Salsa Verde, Guacamole, Tortilla Chips

Churros

Freshly Brewed Regular and Decaffeinated Coffee

Freshly Brewed Iced Tea

SALAD

Choice of one (1)

Mixed Green Salad

Italian or Balsamic

Caesar Salad

Caprese Salad

Spinach Salad

Candied Pecans, Craisins, Goat Cheese, Raspberry Vinaigrette

Arugula Salad

Toasted Almonds, Green Apple, Feta Cheese, Shaved Red Onion, White

Zinfandel Vinaigrette

ENTRÉES

Choice of one (1) - additional selections 3 per Person

New York Strip 58

Red wine demi-glace, sautéed mushrooms

Filet Mignon Market

8 oz. center cut, brandy green peppercorn cream sauce

Chicken Napoleon 42

Marinated grilled chicken breasts, grilled garden vegetables, with a smoked tomato coulis

Stuffed Chicken 42

Baby spinach, fresh mozzarella, roasted red peppers, dijon cream sauce

Chicken Marsala 42

Sauteed mushrooms in a rich marsala wine demi-glace

Sesame Ginger Salmon 49

Soy ginger glaze, toasted sesame seeds

Butternut Squash Ravioli 42

Sage cream sauce, toasted pine nuts

Baked Haddock 42

Traditional Ritz® Cracker Crust

Dinnerservetimebetween3PMand8PM

DESSERT

Choice of one (1)

Apple Blossom

Triple Layer Chocolate Cake

New York Style Cheesecake

Fresh berries

Carrot Cake

AllpriceslistedaboveincludeChef'sSelectionofstarchandseasonalvegetable,rollsandbutter,freshlybrewedicedtea Consumingraworundercookedmeats,poultry,seafood,shellfish,oreggsmayincreaseyourriskoffoodborneillness,especiallyifyouhavecertainmedicalconditions

B U F F E T S

I N N E R

D

DEDHAM VILLAGE BUFFET

49 for two (2) entrees - 53 for three (3) entrees per Person

Entrées

CHOOSE TWO (2) or THREE (3): Braised Bottom Round of Beef, House-made Meatloaf, Oven Roasted Turkey with Cornbread Stuffing and Cranberry Sauce, Center Cut Pork Loin with Apple Cranberry Chutney, Baked Haddock with Lemon Herb Crust, Herb Crusted Buttermilk Fried Chicken, Chicken Pot Pie, Vegetarian Pot Pie

Mixed Green Salad

Whipped Potatoes

Roasted Potatoes

Chef’s Selection of Vegetable

Dinner Rolls and Butter

Chef’s Selection of Dessert

Freshly Brewed Regular and Decaffeinated Coffee

Freshly Brewed Iced Tea

NORTH END BUFFET

50 for two (2) entrees - 54 for three (3) entrees per Person

Entrées

CHOOSE TWO (2) or THREE (3): Chicken Parmesan, Chicken Marsala, Chicken Cacciatore, Italian Braised Cod, Shrimp Scampi over Linguini, Parmesan Encrusted Haddock, Eggplant Parmesan, Marinated Sirloin Tips with Onions and Peppers, Flank Steak Pizzaiola

Caprese Salad

Caesar Salad

Chef's Selection of Vegetable

Chef’s Selection of Pasta and Sauce

Garlic Bread

Chef’s Selection of Dessert

Freshly Brewed Regular and Decaffeinated Coffee Freshly Brewed Iced Tea

FRANKLIN SQUARE BUFFET

56 for two (2) entrees - 60 for three (3) entrees per Person

Entrées

CHOOSE TWO (2) or THREE (3): Chicken Florentine, Grilled Chicken with Artichokes and Tomatoes, Marinated Sirloin Tips with Onions, Peppers, and Mushrooms, London Broil with Brandy Peppercorn Demi-Glace, Oven Roasted Salmon, Braised Haddock with Lemon Herb Crust, BBQ-glazed Pork Chop with Grilled Pineapple and Vegetable Fried Rice

Mixed Green Salad

Grilled Marinated Vegetable Display

Tomato Cucumber Salad

Chef’s Selection of Vegetable

Chef’s Selection of Starch

Warm Rolls and Butter

Chef’s Selection of Dessert

Freshly Brewed Regular and Decaffeinated Coffee

Freshly Brewed Iced Tea

HOT HORS D’OEUVRES

Priced per 50 pieces

Mini Beef Wellington 300

BaconWrappedScallops400

Beef Teriyaki 275

Mini Cordon Bleu 250

Italian Meatballs 140

Spring Rolls 250

Coconut Shrimp 300

CrabStuffedMushrooms300

Mini Crab Cakes 300

Assorted Mini Quiche 250

Chicken Satay 250

Spanakopita 275

COLD HORS D’OEUVRES

Priced per 50 pieces

CapreseSkewer275

FingerSandwiches300

AntipastiSkewers300

PumpernickelRound250

HerbedCreamCheeseandPickledOnions MiniCanapes300

BruschettaFresca250

BaconWrappedDates300

GoatCheese CrabTartlets300

DISPLAYS

Priced per Person InternationalCheeseDisplay14

AssortedCrackersandFruitGarnish VegetableCrudité12

OnionandRanchDippingSauces

SlicedFruitPlatter10

FreshBerriesandHoneyYogurtDip AntipastoDisplay18

Mortadella,Capicola,Proscuitto

ShrimpCocktail18

LargeShrimp,CocktailSauce

HOSTED PACKAGE BAR

PER DRINK BASIS BAR

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