Sophisticated Living Indianapolis March/April 2026

MCQUEEN-FOGELSONG ENGAGEMENT

Written by Caroline Mosey / Photographed by Dave Pluimer

Ashley McQueen and Blake Fogelsong are celebrating their engagement after meeting on Bumble and building a life together filled with golf, ski trips, and their two beloved dogs. Ashley is the daughter of Sandy and Billy McQueen, and Blake is the son of Cindi Reynolds and Perry Fogelsong. On Christmas Eve, Blake surprised Ashley with an oval-cut engagement ring at Restoration Hardware, even arranging for a hidden photographer to capture the moment. They’re excitedly planning a fall wedding, where they anticipate around 120 guests gathering to celebrate their new marriage. sl

DECK-ENGELKING WEDDING

Written by Caroline Mosey / Photographed by Megan Noll Photography

Mary Deck of Pasadena, California, and Max Engelking of Carmel, celebrated their August 16, 2025, wedding at Hotel Carmichael—the backdrop of a love story that started in a high school gym class. Mary is the daughter of Shannon and Mike Deck, and Max is the son of Lara and Scott Engelking. When the two traded contact info, Max put his name in Mary’s phone as “Husband”...and she’s never changed it! Max, now a project manager with Wedgewood Building Company, and Mary, a graduate student pursuing a career in speech-language pathology, were engaged at a family lakehouse in Columbus, Indiana. Their wedding day was filled with personal touches, from heirloom wedding bands to a courtyard ceremony officiated by Max’s uncle. Guests were treated to food-and-cocktail stations, lively blackjack tables, a custom See’s Candy cart honoring Mary’s family traditions, and an evening of dancing to kick off their new life together. sl

SHOKOUHZADEH-SMITH ENGAGEMENT

Written by Caroline Mosey / Photographed by Ashley Ellis Photos

Beenah Shokouhzadeh and Jacob Smith are celebrating their engagement and upcoming summer wedding. Beenah is the daughter of Debbie and Seyed Shokouhzadeh, and Jacob is the son of Teresa and Kirk Smith. The couple met on Hinge and quickly discovered they shared a lot of common ground, including the same birthday one year apart! Jacob proposed in Beenah’s hometown of Evansville, Indiana on February 10, 2024. The engagement ring features a distinctive sunburst halo, reflecting Beenah’s love for bright, sunny weather. The couple is planning a July 2026 wedding at Avon Gardens with close friends and family, where they’ll exchange custom Reis-Nichols wedding bands incorporating elements from the bride’s mother’s and grandmother’s rings. sl

SHORR-FREEMAN WEDDING

Written by Caroline Mosey / Photographed by The Siners Photography

Alyssa Shorr and Maxwell Freeman, both marketing professionals, celebrated their marriage on October 18, 2025, at the iconic Indiana Roof Ballroom. Alyssa is the daughter of Eileen and Howard Shorr, and Max is the son of Laurie and Eddie Freeman. Though their lives ran parallel for years in the Jewish community and attending IU at the same time, they didn’t officially meet until 2022, when they were set up by a mutual friend. Max proposed during one of their neighborhood walks, and they returned home to a champagne celebration with their families. The wedding was marked by personal touches that made the moment truly theirs: cocktail napkins printed with love notes, signature drinks honoring their pets, a “Fiddler on the Roof” musical moment, and an intimate ketubah signing before the ceremony. sl

KRISTEK-BASKER ENGAGEMENT

Written by Caroline Mosey / Photographed by Mia Fiantago Photography

Desiree Kristek and Jordan Basker were engaged on January 19, 2026, with their parents, Jeanie and Dan Kristek, and Kim and Tim Basker, sharing in the celebration. The couple met on the dance floor at a wedding—literally bumping into each other—before exchanging names and kicking off a long-distance relationship between Indianapolis and South Bend. Tim proposed to Desiree with an emerald-cut diamond on a beach walk in Naples, Florida. They’re planning a May 2027 wedding in Northern Indiana, looking forward to bringing both families together for an unforgettable event. sl

SCHAEFFER-FRIEDEN WEDDING

Written by Caroline Mosey / Photographed by Tandess O’Neal Photography

Zoey Schaeffer and Caden Frieden, daughter of Crystal Campbell and Brian Schaeffer, and son of Heather and Jay Frieden, first met through a shared friend group and began dating in 2020. Four years later, Caden proposed with an oval-cut diamond at Monument Circle following an evening carriage ride, surprising her with a glowing message that read “Marry Me” on the monument’s steps. The couple married on September 19, 2025, in an intimate ceremony held at the Indiana Statehouse and officiated by Caden’s brother. “We just built a house together,” Zoey shares. “We’re very thankful and blessed to get to build this life and future together.” sl

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JOSEPHINE TURNS ONE

An intimate French darling comes of age—with music, brunch, and a reason to linger.

Written by Jeffrey Cohen / Photographed by Dave Pluimer

If restaurants were people, Josephine would be that effortlessly chic friend who insists on celebrating a birthday for a full month— and somehow makes it feel completely reasonable. When we first featured this French beauty in Carmel, she was the new girl in town: confident, polished, and already drawing a devoted following. On February 6, Josephine quietly—but stylishly—blew out her first candle. By the time you’re reading this, the champagne corks will have settled, but the glow? Very much intact.

I stopped in under the entirely noble pretense of “research,” and it was immediately clear that Josephine hasn’t just survived her first year—she’s evolved. Still intimate. Still romantic. Still the kind of place where you lean in closer, even if the person across from you already knows your life story. Yet there’s a confidence here that matches its generous footprint. For perspective, Josephine is on the same scale as the Indianapolis restaurants Ambrosia and Bocca, both part of the Ambrosia Hospitality Group, owned by Dan and Anna Cage.

I met with Dan over a glass of wine to talk about the restaurant’s first year. “We wanted Josephine to feel alive at every hour—not just a place for a beautiful dinner, but somewhere you might linger, discover something unexpected, and make a night of it,” he told me. That philosophy is now playing out—quite literally—after dark.

Late-night live entertainment has joined the lineup, with rotating musicians setting the mood on select evenings. Think

jazz, acoustic, and the occasional French flourish—never overpowering, always seductive. It’s not a performance so much as a soundtrack, encouraging one more glass of Burgundy, one more shared plate, one more reason not to rush home.

Then there’s Sunday brunch, a recent and very welcome addition. Because if there’s anything better than French food, it’s French food before noon, enjoyed slowly and without apology. Josephine’s brunch feels less like a meal and more like a ritual— relaxed, refined, and perfectly suited for long conversations and late mornings.

This spring, guests will also notice a fresh splash of Parisian flair outdoors. A new French-red awning now crowns the patio, a bold nod to café culture across the Atlantic. As the weather warms, readers can look forward to lingering lunches and candlelit evenings beneath it—proof that sometimes a single design detail can transport you an ocean away.

What I admire most about Josephine at one year old is her confidence. She knows exactly who she is—and she’s not trying to be everything to everyone. She’s Parisian in spirit, Midwestern in warmth, and Carmel through and through.

Happy first birthday, Josephine. You’re aging beautifully— and clearly just getting started. sl

For more information, visit josephinecarmel.com.

HERE COMES THE SUN

The chicest ways to protect your skin this season

Written by Melanie Kingsley, M.D. / Photographed by Dave Pluimer

Each spring, there’s a moment—often outdoors, with a glass in hand—when the sun feels especially welcome. After months of cooler days, that warmth can feel like an invitation to linger a little longer. As a dermatologist, though, I’ve learned to appreciate that feeling with just a bit of caution, and always with sun protection close by.

The good news is that caring for your skin no longer means sacrificing pleasure or elegance. Today’s sun protection can feel every bit as thoughtful and refined as the rest of your routine.

Modern mineral sunscreens are a perfect example. They’re far removed from the thick, chalky formulas of yesteryear. The best options now apply smoothly, wear beautifully under makeup, and leave skin looking fresh and luminous. Some even come packaged so attractively that they feel more like a vanity essential than a medical necessity. When patients tell me their skin looks especially radiant, it’s often not makeup at all—it’s consistency and protection doing their quiet work.

As spring travel approaches, I encourage patients to think about sunscreen the same way they think about packing: with intention. A lightweight mineral formula may be ideal for long days in Naples, while a water-resistant gel works well for beach destinations like Cabo. In higher altitudes, such as Aspen, hydration becomes just as important as UV defense. Matching your SPF to your environment makes protection easier—and far more enjoyable.

Sun-safe style has also evolved. Ultraviolet Protection Factor (UPF) clothing is no longer limited to utilitarian basics. Today, you’ll find graceful caftans, airy wraps, and tailored beach pieces that offer protection without compromising design. When clothing works this well, wearing it becomes second nature.

Ultimately, sun protection is less about restriction and more about ritual. It’s the habit of reapplying without fuss, choosing accessories that provide shade as well as style, and showing up to spring events feeling comfortable, confident, and well cared for.

I often remind my patients that the best routine is one you truly enjoy. When sun protection feels personal and considered, it becomes something you look forward to rather than something you remember at the last minute. And if you ever need guidance—whether on products, clothing, or a routine that fits your lifestyle—I’m always happy to assist.

Protect your skin, enjoy the season, and let your glow be the result of intention and care. sl For more information, visit mkderm.com.

MASTERING THE MARKET

Written by Matt McLaughlin

Keeping pace with home design trends can feel like a pursuit unto itself. With constant access to inspiration—from coveted paint shades to AI-driven style forecasts—the sheer volume of information can be overwhelming.

To distill what truly matters, Zillow recently analyzed its nationwide listings to identify the features shaping luxury homes in 2026. Among the findings, several trends resonate strongly with refined Midwestern living, where timeless elegance meets thoughtful innovation.

Color-drenched interiors. Bold, immersive color is making a decisive return. Zillow reports a 149% increase in mentions of colordrenched spaces, signaling a shift toward rooms that envelop rather than merely accent. Across Central Indiana—from the architecturally ambitious homes at Home-A-Rama in Chatham Hills to the stately residences of Meridian-Kessler—richly saturated rooms are emerging as a hallmark of confident, curated design.

Intimate reading retreats. Luxury today is as much about tranquility as it is about scale. Reading nooks, now appearing 40% more frequently in listings, reflect a desire for intentional moments of retreat. Discreetly tucked beneath staircases or seamlessly integrated into larger living spaces, these quiet alcoves offer a refined escape from an increasingly fast-paced world.

At-home sports experiences. Experiential living continues to redefine the modern luxury home. While Indiana’s love of sport is nothing new, its expression has evolved. Pickleball courts and golf simulators—each up 25% in listing mentions—along with private batting cages, up 18%, underscore a growing preference for bespoke recreation spaces designed for both leisure and entertaining.

Wellness, perfected. The primary bathroom has long been a sanctuary, but in 2026, wellness extends far beyond traditional expectations. Zillow notes a 33% rise in spa-inspired features, including infrared saunas, cold plunges, and advanced hydrotherapy elements. These additions reflect a broader shift toward homes that not only impress visually, but actively support health, restoration, and longevity.

In 2026, luxury homes are defined less by excess and more by intention. Zillow’s latest analysis reveals a shift toward immersive color, intimate retreats, experiential recreation, and elevated wellness—design elements that balance visual impact with everyday livability. Together, these trends reflect a refined approach to modern Midwestern luxury, where thoughtful innovation enhances comfort, connection, and longterm well-being. For more details on all the real estate market trends in 2026, Call Matt. sl For more information, visit callmatt.in, or Call Matt! at 317.590.0529.

ADVANCING HOPE THROUGH BIOSCIENCE

Written by Christopher C. Conway, JD / Photographed by Dave Pluimer

Exceeding expectations is the soft brand of Indianapolis. If you know, you know. It’s a good life in our city, in large part because making sure life is good is at the heart of our economy.

Life sciences are core to the mission of our biggest businesses, and foundational to our institutions of higher learning. Indianapolis’ commitment to life sciences is intentional and values based. Health is wealth. Thousands of people in our city are devoted to the pursuit of cures, care, and exploring the next frontiers. Dedicated scientists invest in industry, and generous philanthropists make the difference partnering to push forward.

At the Indiana Biosciences Research Institute (IBRI), we have a deep understanding of the capacity here to have impact beyond what we know is possible. We embarked on an ambitious mission over a decade ago as a first-in-class independent institute bringing together previously fragmented forces to accelerate the quest for cures.

Today, IBRI scientists are engaged here and with global partners pursuing answers to some of the toughest—and often least explored—life science questions. That’s because for some families, a child with a rare disease becomes the center, and hope is essential.

That’s why at IBRI, we believe in harnessing talent, resources, and patience. We invest with time and compassionate community support. Advancing the quest for answers is our mission, and lab science is the path. Indeed, there is hard work involved, and everyday tasks come with enormous stakes. We are literally and passionately working to cure childhood cancers, Alzheimer’s disease, and a range of metabolic disorders.

My role at the IBRI is to invite you to walk this path with us, see the promise ahead, and boost the momentum. Life sciences are integral to the Indiana economy, to be sure—but also to our ethos. The rigor, moral guideposts, and culture here are part of local history and point toward the future. Supporting rising bio-tech companies aiming for breakthroughs is what we do, and we desire to do it alongside you. In the coming year, please feel free to attend an open house, ask any questions, and explore the potential at IBRI. Our hope is truly to do this work with you—and for all of us sl

Christopher Conway is Chief Philanthropy Officer and Executive Vice President of Strategic Communications at the Indiana Biosciences Research Institute. For more information, visit indianabiosciences.org.

Mar/Apr 2026

114 Sophisticated Society

Christmas in the Kitchen

Through the Looking Glass Gala

Night of Miracles

HHAI Kosher Pickleball Tournament

KeraVive

GetHairMD

From the Publisher & Editor-in-Chief

When I started publishing this magazine nearly fifteen years ago—armed with optimism, caffeine, and more opinions than experience—I was fortunate to have a mentor. He had been an editor at a publication far larger than this one, and offered advice I’ve never forgotten.

“Don’t waste your column,” he told me. “Readers can already see what’s on page thirty-six. Use your publisher’s note for good. Say something that matters. Let them see you.”

At the time, that felt slightly terrifying. I would have preferred to hide behind beautifully photographed tablescapes and impeccable design. But I listened. And nearly one hundred essays later, here we are.

Over the years, I’ve written about joy, failure, friendship, and reinvention—and once, very deliberately, about anxiety. Not the polished, Instagram-friendly kind, but the kind that shows up early in a career, when ambition outpaces wisdom and you’re convinced that working harder, longer, faster is the only acceptable answer. That piece led to more reader responses than anything I’ve written. One man later told me it inspired him to seek professional help and stop self-medicating with alcohol. That’s not something you forget. Nor is it something you take lightly.

Which brings me to empathy.

Recently, one of our most valued team members—accomplished, committed, deeply respected—needed to take a leave in order to prioritize mental health. No drama, no details. Just honesty and trust. As a company, we are firmly behind our coworker. As humans, we’re proud of the courage it took to be honest.

I was especially moved by a response from another member of our staff, whose leadership reflects the very values we try to live by. Her note was simple and sincere, reminding our colleague how deeply valued and supported they are. It was an example of empathy at its best.

It also served as a reminder of something we all know intellectually but too often forget in practice: You never really know what someone else is carrying unless they choose to tell you.

We live in a culture that praises resilience without always asking what it costs. We assume that the person who delivers every time is somehow immune to anxiety, exhaustion, or overwhelm. They aren’t. None of us are.

Empathy doesn’t require grand gestures. Sometimes it looks like patience. Sometimes it sounds like, “Take the time you need.” Sometimes it’s simply resisting the urge to judge a moment you don’t fully understand.

Over the years, readers have stopped me in coffee shops, restaurants, and occasionally the gym to tell me something resonated. I’m always grateful. And I’m always reminded that when you’re given even a small platform, it’s worth using thoughtfully.

If this magazine has taught me anything, it’s that true sophistication isn’t just about taste—it’s about awareness. And the most meaningful thing we can offer one another, this spring and always, is the grace of assuming there’s more beneath the surface.

Because there almost always is.

Jeffrey Cohen jeff@slmag.net

THE GOLDEN AGE OF WELLNESS

Atlantis, The Palm and Atlantis The Royal are leading the evolution of holistic travel in Dubai.

By Macey Phillips / Photos courtesy of Atlantis, The Palm, and Atlantis The Royal

As I settle into a poolside cabana, stretching out my legs on the plush lounge chair after a long 12-hour flight, I’m surprised to discover that despite the soaring temperatures — well over 100 degrees — I feel nothing but relaxed, sipping an ice-cold spritz atop the Atlantis

The Royal’s sky pool on the 22nd floor as the sun sets over the city of Dubai. This is the kind of luxury one quickly becomes accustomed to in the city of gold. Known for its extravagance and decadence, Dubai inspires immediate awe and wonder, yet it is the city’s evolving wellness scene that offers a more restorative way to discover the destination.

Savvy travelers have long been drawn to one of the seven Emirates to indulge in a life of richness. A global hub, Dubai attracts a wide range of visitors — from those accustomed to a lavish lifestyle to international business leaders and adventure

seekers. Yet a new wave of interest is taking center stage, as wellness offerings become seamlessly woven into the city's luxury landscape, delivering a deeper kind of internal wealth. Hotels like Atlantis, The Palm, and Atlantis The Royal are enticing travelers to linger longer and look beyond the glitz and glamour.

Both Atlantis properties have established reputations as destinations in their own right, each with its own unique take on indulgence. Firmly planted on The Palm Jumeirah, an artificial island shaped like a palm tree, the resorts offer views of both the endless blue sea and cityscapes. Beyond the scenery, the hotels provide high-end shopping, fine dining, immersive activities, and spa and wellness offerings that will leave you wondering if you should extend your stay in this golden slice of paradise.

Stepping into the soaring lobby of Atlantis The Royal, with its dramatic glass windows and expansive ceilings, it’s immediately clear that five-star treatment is the baseline here. A space that has already welcomed A-list celebrities since opening three years ago, the atmosphere feels both grand and effortlessly chic. One of the first stops for guests seeking restoration is the AEON Clinic, which specializes in regenerative medicine and advanced wellness treatments. From ozone therapy with medical-grade O₃ to innovative stem cell treatments focused on biological age reversal, and customized IV drips designed for an immediate health boost, AEON offers a customizable and innovative experience.

After treatments, guests can retreat to their spacious suites, which feature walk-in closets and oversized soaking tubs. The standout in-room amenities, however, are inside the famous toiletry box. Complete with combs, toothbrushes, and razors all drenched in gold – a subtle reminder that luxury is woven into every detail.

The AWAKEN Spa continues the journey with offerings such as the Golden Hour Massage, featuring hot volcanic stones handdipped in 24-karat gold, leaving you truly glowing the rest of the day. The indoor and outdoor facilities will keep you occupied for hours, from hydrotherapy pools and aromatherapy steam rooms to a snow fountain—a must in Dubai.

Dining plays a central role in the experience. Guests can reserve tables at Milos, by acclaimed Chef Costas Spiliadis, for Greek Island flavor; enjoy omakase in a cabana at Nobu by the Beach; or explore standout concepts like Carbone, whose recent arrival (late 2025) only enhanced the impressive list of dining options on property. For those seeking something a little more exciting and vibrant, Cloud 22 should be at the top of your list. The hotel’s iconic rooftop sky pool, currently in collaboration with Ounass x Dolce&Gabbana, which makes you feel dropped into an eternal Italian summer, offers sweeping views from cabanas and an infinity pool overlooking The Palm. One can catch a sunset and a live DJ while indulging in cocktails for the ultimate escape.

While Atlantis The Royal captivates with its scale, ultra-luxury offerings, and modernity, its sister property offers something equally compelling — a sense of familiarity, warmth, and pleasure that is just as enticing.

Situated next door, Atlantis, The Palm presents a more whimsical interpretation of luxury, one that feels far-reaching, playful, and deeply immersive. Upon arrival at the resort, guests are greeted by a mesmerizing 32-foot hand-blown glass sculpture by artist Dale Chihuly. This vibrant and eclectic piece sets the tone for what those checking in are bound to encounter — a unique, one-of-a-kind, and enchanting stay.

Rooms here take inspiration from the sea, with softer color palettes that mix blues and coral, inducing an immediate sense

of relaxation upon entering. Balconies offer views over the property, including the beach, where you will often find an early morning paddleboarder getting in some alone time before the heat takes shape. Twenty-four-hour room service came in handy as I adjusted to jet lag, which I enjoyed while wrapped up in a plush robe and slippers, a true moment of luxurious indulgence.

In the evening, you won’t find yourself short of dining options with buzzy spots like Nobu for decadent sushi, one Michelinstarred Hakkasan for innovative libations (the Lychee Martini is a must), and Brasserie Frantzén, a lively bistro with Frenchinspired cuisine melded with Asian flavors and Nordic influences by Michelin-starred chef Björn Frantzén, which has a candy shop inside for a unique and enveloping dessert option.

Wellness exists here not as a centerpiece, but as a natural extension of the lifestyle. At AWAKEN Spa, treatments draw inspiration from balance and sensory restoration, providing therapies that help guests recalibrate after long-haul travel or busy seasons of life.

Signature offerings include AWAKEN Hypno Healing, which provides a hypnotic experience that soothes the mind, and the Skin Firming Facial, which uses products from the world-renowned Augusts Bader line, leaving you with a radiant glow that lasts throughout your trip. Expansive amenities, such as cold plunges and saunas, allow relaxation to last well beyond the treatment room. After my session, I found myself lingering longer than expected, wrapped in a robe and in no hurry to be anywhere else — the clearest sign that the treatments had done exactly what they were meant to do.

With the ongoing list of indulgent offers at Atlantis, The Palm, the greatest might be the freedom to create and shape each day as you please, alternating between energy and ease, activity and stillness.

Combined, both properties reveal the span of what refined hospitality can look like. Atlantis The Royal offers a taste of grandeur and extravagance that some travelers seek in a getaway. At the same time, Atlantis, The Palm provides a dreamier, resortstyle retreat rooted in comfort and discovery. Neither stay eclipses the other; instead, they complement one another, allowing guests to choose the rhythm that best suits their preferences. Dubai is becoming more than just a city to stop over on your way to other destinations; it is becoming the destination for ultimate renewal and tranquility, a place for uncovering more than meets the eye. sl

Clockwise from top left: İTÄ Bahia Ring (itajewelry.com). Assael NatureScapes Earrings. Available through Diamond Cellar in Nashville and assael.com. Asante Tourmaline & Diamond Ring from Maison H Jewels (maisonhjewels.com). Briony Raymond Aurora Earrings (brionyraymond.com). Swati Dhanak Floating Galaxy Fan Earrings (swatidhanak.com). Jenna Blake Fan Earrings. Available through Ylang Ylang in St. Louis and jennablake.com. Crisscut Diamond Earrings from Christopher Designs. Available through Richter & Phillips Jewelers in Cincinnati, Rivard Jewelers in Lexington, Simons Jewelers in St. Louis and christopherdesigns.com. Terzihan Epoca Earrings (terzihan.com). Kwiat Chandelier Earrings. Available through Reis-Nichols Jewelers in Indianapolis, Diamond Cellar in Nashville, and kwiat.com. Edgar Degas, , ca. 1880. Pastel on gray-green laid paper. Image courtesy of the Metropolitan Museum of Art. Eden Presley Azurmalachite & Tourmaline Fan Earrings. Available through Moyer Fine Jewelers in Indianapolis and edenpresley.com. Picchiotti Spessartite and Diamond Ring. Available through Moyer Fine Jewelers in Indianapolis and picchiotti.it. Opposite page clockwise from top left: Spanish or French fan, dated 1845; Fan with Poetic Verses, dated 1301 AH/1883–1884 CE; Fan, possibly Spanish, dated 1850–69; French fan, dated 1870-79; French or Dutch fan, dated late 17th–early 18th century. All fan images courtesy of the Metropolitan Museum of Art.

ACES IN THE HOLE

Powder and pampering in the Tetons

By Bridget Cottrell / Photos courtesy of Hotel Yellowstone and Teton Mountain Lodge and Spa

Powder hounds were certainly howling, and not for joy, as many of the West’s most storied ski areas suffered from historically low snowfall totals at the start of the 2025-2026 ski season. Numerous Colorado mountain towns, including Aspen, saw rain over Christmas. In Deer Valley, Utah, every mountain pushed back its opening date for the first time in its history. Bucking these trends, Jackson, Wyoming, received significant early snow, placing it among the top U.S. resorts for early-season accumulation. By midJanuary, Jackson Hole reported more than 130 inches of snowfall over Vail, Colorado, with 90 of its 130 trails open.

My advice to counter this unpredictability? Choose your accommodations wisely so you're not solely beholden to Mother Nature to make or break your holiday. As my ski skills are subpar at best, we split a recent trip to Jackson between two resorts: Hotel Yellowstone at Jackson Hole (HotelYellowstoneJH.com) and Teton Mountain Lodge & Spa at Jackson Hole Mountain Resort (tetonlodge. com), balancing outdoor adventures with indoor pampering.

Occupying the coveted crest of East Gros Ventre Butte with next-door neighbor Amangani (currently closed for renovations), the adults-only Hotel Yellowstone, which opened in August 2024, transformed an existing property from rustic to mountain

modern, fully capitalizing on seemingly infinite views of the Teton Range with huge expanses of glass.

In lieu of a lobby, check-in takes place in the property’s communal living room (or the adjacent terrace), a welcoming space where an evolving menu of beverages and light bites is available from early morning through evening cocktail hour (there’s also a generous selection of complimentary snacks, sweets, and drinks in each suite). A wide staircase leads down to Olivia’s, an elegant all-day dining destination with décor that pays homage to the American West while seamlessly blending modern design influences.

Walls of glass on two sides and mirrors on the others provide a rotating gallery on a monumental scale; the way the fog rolls across the valley and the mist conjures fleeting, floating rainbows is an Impressionist’s dream. Knowing active, adventure-filled days were in the offing, we had no qualms about going big at breakfast, including steak Benedict and stuffed French toast with blackberry syrup. Lunch offerings include elevated salads and sandwiches, while candlelit dinners are a more refined affair (beautifully plated, though no less hearty). Constant throughout all meals is the use of the best of what’s local and congenial service.

Hotel Yellowstone’s 36 lavishly appointed 600 square-foot guest suites are spread across the four-acre property in clusters of four within free-standing buildings that are either perched on the precipice of the butte or around a pond. The wood-sided structures with standing-seam roofs blend into the thoughtfully planned native plant landscape, which gives way to sagebrush-steppe and native grasses that create a transfixing ripple with the slightest breeze.

In public areas and guest suites, the color palette is muted, employing shades that mimic the seasonality of the landscape from spring’s green-gray to fall and winter’s tawny and straw-colored hues. This subtlety, particularly in guestrooms, allows layered texture to rise to the forefront, from fluffy sheepskin upholstery on armchairs to the nubby softness of bouclé upholstery on a half-moon sofa. The power of nature is captured in large-format black-and-white photography, from grizzly bear cubs in the lobby to an image of a fog-shrouded fly fisher mid-cast on display in our suite.

As beguiling as the rooms are, it’s the view that’s the real draw, and I spent a great deal of time on our generously proportioned, covered balcony, where, from our elevated vantage point, the red and green runway lights from the airport (the only commercial airport in the U.S. located entirely within a National Park) twinkled like Christmas lights and in the early morning light, and grazing ranch cows scattered amid the yellowed grasses

looked like pinpoints. An accordion door separates the floor-toceiling Calacatta marble bathroom, complete with a Toto Washlet Japanese-style toilet, from the bedroom, so you can literally bathe in the view from your oversized freestanding soaking tub.

An intimate spa at Hotel Yellowstone offers an outsized menu of destination-derived treatments for a boutique property, including red light therapy, infrared sauna, cold water therapy showers, and two couples’ treatment rooms, each with a Himalayan salt treatment booth. Also well-equipped is a petite gym with TechnoGym Cardio equipment, free weights, and yoga mats. The pièce de resistance of the spa level is a heated negative-edge pool surrounded by retractable floor-to-ceiling glass windows that invite in refreshing mountain breezes.

Hotel Yellowstone is located less than five miles from the charming and historic Jackson Town Square; 15 miles from Grand Teton National Park’s Moose Junction Entrance; and 60 miles from Yellowstone National Park’s South Entrance. They’ve partnered with local outfitter Backcountry Safaris to offer curated destination experiences exclusively for guests, encompassing wildlife safaris, fly fishing, Snake River floats, UTV excursions, and sunrise or sunset toast outings. For winter fun, Hotel Yellowstone is nearby both Snow King Mountain, which recently opened Snow King Observatory and Planetarium

(snowkingmountain.com/mountain/snow-king-observatory), the only mountaintop observatory and planetarium in the United States, and Jackson Hole Mountain Resort (jacksonhole.com), which is celebrating its 60th anniversary in 2026.

A premier destination for powder enthusiasts, averaging 459 inches of snow each season, Jackson Hole Mountain Resort serves up some of the most challenging terrain in the West, including iconic runs like Corbet's Couloir, a double-black diamond. Nearby, the National Elk Refuge (fws.gov/refuge/national-elk) offers sleigh rides around the herd, North America's largest, with winter populations typically ranging from 6,000 to over 10,000 head. In warmer months, the resort’s Aerial Tram, which ascends 4,139 feet to an elevation of 10,450 feet in just 12 minutes, offers access to a vast trail network that links Jackson Hole Mountain Resort, Bridger-Teton National Forest and Grand Teton National Park.

The slopeside Teton Mountain Lodge & Spa is situated in the heart of Jackson Hole Mountain Resort. It was love at first sight as soon as we entered the soaring lobby, when I was unable to notice anything else once I spied Scout, the GM’s cuddly Bernadoodle and the hotel’s unofficial mascot, positioned like a welcome mat at the front of the reception desk. After administering Scout’s obligatory belly rubs, I was able to survey the surroundings in the recently renovated space, which seamlessly blends modern aesthetics with

Hole's rich

Rugged natural materials such as dark wood, timber beams, and large stone-faced fireplaces, which anchor multiple cozy seating areas with plush couches and throw blankets, are juxtaposed with custom chandeliers, blackened steel, and antique brass accents, and expansive windows that frame the natural beauty of the surrounding mountain landscape. The rustic alpine-style design continues in the guestrooms ranging in size from 350 to 1,580 square feet. Common among them is a stone-faced gas fireplace and built-in boot dryer, and most boast a fully equipped kitchen with a separate dining area. Spacious bathrooms offer a jetted tub or a double-headed rain shower.

The hotel’s Spur Restaurant, consistently rated among the top restaurants in Teton Village, is one of a handful of year-round dining venues in the village and popular with the après-ski set. For a grab-and-go breakfast, pick up a Bear Claw 399, a delectable treat named to honor the late Grizzly 399, the oldest known reproducing female grizzly bear in the Greater Yellowstone Ecosystem when she was killed by a car in October 2024. You can indulge in the delectable treat guilt-free, knowing that proceeds support grizzly conservation in the area. The cuisine at Spur is elevated American West with heavy European alpine influence. All three meals at Spur feature hearty fare with plenty of locally sourced ingredients (including vegetarian options) to power active days.

Next door, Teton Mountain Lodge’s sister property, Hotel Terra (hotelterrajacksonhole.com), offers another outstanding dining option Il Villaggio Osteria. The intimate space, with a prominent salumi bar and a wood-fired pizza oven, transports diners to the Italian countryside through its rustic, lively ambiance. The menu is designed for a multi-course, family-style dining experience, showcasing authentic, seasonal Italian fare, including a wide array of house-made pastas, pizzas, and fresh salads.

After a day of outdoor activities, Spa Terre at Teton Mountain Lodge offers a serene alpine escape, blending nature's healing power with luxurious amenities, including signature Thai

body rituals, a eucalyptus-infused steam room, an infrared sauna, an oxygen bar, and a salt chamber. If you need to finesse your fitness, there’s a sprawling gym adjacent to the indoor/outdoor pools and hot tubs.

The ski season at Jackson Hole Mountain Resort typically ends in early to mid-April, with spring skiing offering fewer crowds and “corn” snow that can transform steep bowls into soft, forgiving surfaces by afternoon. The resort will host the Rendezvous Music Festival, headlined by The Flaming Lips, on March 28, 2026. For snow reports, real-time on-mountain video feeds, and more information, visit jacksonhole.com. sl

SPRING COCKTAILS

Let’s set a Spritz Bar!

Written & photographed by Jennifer Brian

Oh, that glorious sunshine! The promise of warmer days is just around the corner, and I could not be more thrilled because that means Spring Cocktails. Hallelujah! This winter, I was inspired to explore fresh takes on mocktails and lower-ABV (alcohol by volume) cocktails, wanting something new that felt like a treat without being heavy or high-proof. It no longer feels like a trend, simply how we all want to move forward- thoughtful about what we are consuming, celebratory without being fussy, and damn tasty. Enter the spritz!

Spritzes have a long history, dating back to the 19th century in Veneto, Italy, when Austrian soldiers added a “splash” (German: “Spritz”) of water to the strong wines of Italy. This segued to adding prosecco or sparkling water, and then Italians began adding bitters to the mix in the early 1920’s. In the 1950’s, the traditional Aperol Spritz was born, soon to become Italy's national cocktail, where it still holds a place of distinction today.

The understated elegance of a spritz speaks to me. It is the quintessential Italian “il dolce far niente” (translated as “the sweetness of doing nothing”, which is more about the joy of unhurried moments and less about couch rotting). It is the stylish, simple art of “Oh, this? I just threw it together,” when you want WOW without all the work. The traditional recipe for a spritz is 3-2-1. Three parts prosecco, two parts liqueur or syrup, one part soda water. Using this simple formula, the possibilities are limitless and governed only by what you like in a cocktail.

With Easter and Mother’s Day just around the corner, setting up a spritz bar is a fun way to get folks involved and give your guests a sure-fire way to drink what they enjoy while being creative and interactive. Experiences involve your guests in the

best of ways, creating moments of connection and cementing the gathering into the “Best Time EVER!” type of event.

A spritz bar can be anything from a collection of a few liqueurs and bottles of prosecco to a crafted mixer station with pre-measured vials in ice, ready to pour. Some suggestions are listed below, but by all means, drink what you love! A few bottles of liqueurs and syrups, a bucket of ice-cold prosecco, and some gorgeous garnishes can turn any gathering into a party. It is also easy to turn a spritz bar into a spirit-free craft beverage bar. Juices or nonalcoholic mixers with any type of sparkling beverage, like flavored fizzy water or Italian sodas, are also a big hit. Let us know what your favorites are. Saluti! sl

Liqueur/Amaro/Syrup Suggestions

• Aperol or Campari (so traditional and delicious)

• Elderflower Liqueur (like St Germain)

• Limoncello (always a favorite)

• Ramazzotti Amaro (caramel, chocolate, dark fruits, plus warm baking spices and just enough bitterness)

• Cynar (bitter artichoke-based aperitivo with deep, earthy notes and enough sweetness to keep you taking another sip)

• Any Make & Muddle mixers (Honey Lavender Elixir and 3 Herb Gracious Grapefruit in particular are home runs)

Garnish Suggestions

• Orange wheels or peel

• Lemon wheels or peel

• Fresh herbs like mint, rosemary, or sage

• Edible flowers

DREAM DRIVES

Aston Martin Experiences offers an immersive journey into luxury, performance and adventure.

Edited by Matthew Cottrell / Photos courtesy of Aston Martin

Kicking off in April, Aston Martin’s 2026 Experiences program offers enthusiasts a curated portfolio of exclusive lifestyle and adrenalinefocused track programs, designed to immerse participants in the ultra-luxury world of the iconic British brand.

Anchored by the flagship invitation-only ASCEND and UNLEASHED programs, customers and admirers of Aston Martin will have the opportunity to connect with the brand through lighter formats via its Supertours and Supercharged experiences.

At the pinnacle of the offerings, the ASCEND lifestyle driving programs are reserved for an elite group of up to 12 couples per 4to 5-night adventure. Combining breathtaking drive routes with unrivalled cultural immersion and privileged access to world-class events, highlights of the ASCEND calendar include:

24 Hours of Le Mans: France (June 11-15, 2026)

Explore the Loire Valley’s grandest Châteaux before diving into the thrill of Le Mans. Meet racing legends and gain behind-the-scenes insights from the Aston Martin THOR race team, whilst viewing the world’s biggest endurance motorsport event, in VIP hospitality from The House of Aston Martin.

The Ultimate James Bond Experience: Italy (September 2026)

To celebrate the 20th anniversary of Casino Royale, step into the thrilling world of James Bond. From unforgettable driving adventures to exclusive behind-the-scenes access, this immersive journey will put guests in the footsteps of the world’s most famous secret agent.

Formula 1® in Texas: Austin, USA (October 22-26, 2026)

Experience a stunning journey into Texas Hill Country combined with the sights and sounds of the United States Grand Prix in ultra-luxury style, with exclusive track access and driver meet-and-greets.

Exclusively for owners of Aston Martin limited-edition, trackfocused models, UNLEASHED provides the ultimate hypercar

experience, with access to iconic Formula 1® circuits, including Circuit Paul Ricard in France (April 2026), Red Bull Ring in Austria (May 2026), and Monza in Italy (September 2026). Participants will explore the full potential of their cars under the guidance of championship-winning drivers, with comprehensive technical support and motorsport physiotherapy. After the adrenaline-filled days on track, Aston Martin’s signature luxury takes center stage. Guests will unwind in five-star accommodations, enjoy gourmet dinners hosted by Aston Martin's special guests and connect with fellow track-focused car owners.

Under the Supertours umbrella, lifestyle events include a driving tour in Marrakesh in April, an immersive race weekend at the prestigious Monaco Grand Prix in May, and an ultimate Best of British experience at Goodwood Festival of Speed in July. Also on the agenda is a series of journeys showcasing China’s most breathtaking landscapes, from the coastal serenity of Hainan to the dramatic frontiers of Tibet and the cross-border Guangxi-Vietnam.

Supercharged immersive track events include a day of performance driving at Millbrook Proving Ground with Aston Martin’s elite instructors and track driving at Silverstone’s Stowe Circuit, the home of Aston Martin’s UK development. Other regional programs include a fantastic track day at Monticello, a private country club for automotive enthusiasts in Monticello, New York, in May.

“From the exclusivity of ASCEND to the adrenaline rush of UNLEASHED, each program reflects our unwavering commitment to creating unforgettable memories,” said Finbar McFall, Global Marketing Director at Aston Martin. “Whether it’s cultural discovery, track performance, or the thrill of a scenic drive, there’s something to captivate every Aston Martin aficionado.” sl

For further information on all Aston Martin Experiences, including booking details, available at astonmartin.com/experiences.

SPRINGTIME

Compiled by Bridget Cottrell

Clockwise from top left: Gérald Genta Geneva Time Only is a reimagining of a 1970s design, shown in rose gold with a grained brass dial with a gradient smoked effect. Under the dial is a Zenith Elite GG-005P automatic movement with 50-hour power reserve and a 4Hz frequency (geraldgenta.com). Hublot 43-mm Big Bang Unico Titanium Coal Blue Edition, powered by the Unico Manufacture chronograph flyback caliber, with a three-day power reserve. Available through Moyer Fine Jewelers in Indianapolis, and hublot.com. For its homage to the Year of the Horse, Longines launched a special edition of its Master Collection in collaboration with the Peon Art Museum in China, limited to 2,026 pieces worldwide. Available through Richter & Phillips Jewelers in Cincinnati, Moyer Fine Jewelers in Indianapolis, Davis Jewelers in Louisville, Schiffman's Jewelers in Lexington, and longines.com. DANIEL ROTH Extra Plat Rose Gold Skeleton with new manually wound calibre DR002SR with newly shaped bridges and plates designed to accommodate an openworked construction (danielroth.com). TAG Heuer Carrera Chronograph Seafarer with new in-house TH20-04 automatic movement, which has been specifically developed to incorporate the tide indicator function. Available through ReisNichols Jewelers in Indianapolis, Davis Jewelers in Louisville, Clarkson Jewelers in St. Louis and tagheuer.com. Hamilton’s new American Classic Intra-matic 40-mm Chronograph H in hunter green draws inspiration from the golden age of late 1960s and early 1970s motorsport. The piece is packaged with a second Milanese steel mesh bracelet with a folding clasp. Available through Richter & Phillips Jewelers in Cincinnati, Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, and hamiltonwatch.com. The Rolex Cosmograph Daytona with turquoise blue lacquer dial and bright black counters is fitted on an Oysterflex bracelet. Available through Richter & Phillips Jewelrs in Cincinnati, Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Davis Jewelers in Louisville, Diamond Cellar in Nashville, Simon’s Jewelers in St. Louis and rolex.com. OMEGA Speedmaster Moonwatch in 18K Moonshine Gold, powered by the OMEGA Co-Axial Master Chronometer Calibre 3861. Available through Richter & Phillips Jewelers in Cincinnati, Moyer Fine Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, and omegawatches.com.

I’LL

HAVE WHAT SHE’S HAVING

A globetrotting oenophile shares five of her favorite recent pours.

Written

and

photographed by Vicki Denig

Hi there, Sophisticated Living! My name is Vicki Denig, and I’m a wine and travel journalist, as well as a Certified Specialist of Wine, based between New York and Paris. Over the past year, I’ve become SL’s unofficial wine correspondent, sharing my favorite bottle discoveries from around the globe. Recently, my winter travels took me through France, Switzerland, and northern Italy, where I delightfully indulged in a handful of local wines. I’m excited to share a few of them with you here, along with a few tried-and-true favorites popped (and produced) closer to home. Feel free to follow along on Instagram at @vickidenig or at www.vickidenig.com.

Rex Hill Grande Cuvée Brut 2019

(Willamette Valley, Oregon, USA – SRP: $60.00)

Great sparkling wine is produced right in our backyards here in the USA, and this vintage Grande Cuvée Brut from Rex Hill is one of them. This delicious wine is crafted from an organic/ biodynamic blend of Pinot Noir and Chardonnay and is vinified using the same method used in Champagne (called the méthode champenoise or traditional method), which involves aging the wine on its lees in bottle for an extended period. However, while the legal aging minimum in Champagne is 12 months, this world-class bottle spends an impressive five years aging before release, giving everyone’s favorite French region a serious run for its money. Expect notes of green apple, citrus, and marzipan to lead to a refreshing, saline-tinged finish. I personally popped a bottle without food

simply because the mood for bubbles hit me, but it’d be equally delicious with cheese boards, seafood, or salty potato chips.

Château de Béru Chablis 2021

(Burgundy, France – SRP: $54.99)

Almost everyone has an “I hate Chardonnay” wine drinker in their life, though the sentiment often stems from only having experienced overripe, excessively oaky expressions. For a bottle that promises to change their minds—or at least provide a thoughtprovoking moment—look no further than Chablis. Hailing from northern Burgundy, these crisp, refreshing examples of Chardonnay showcase a whole different side of this often-misunderstood grape, and frequently leave self-proclaimed Chardonnay haters pleasantly surprised. I enjoyed this wine from Château de Béru with a friend on a Friday afternoon in Paris, because truly, what more could one want from a mid-day bottle? Bonus tip: If you’re looking for an all-day spot to pop bottles and enjoy small snacks in between lunch and dinner services in the City of Lights, Le Mary Celeste (lemaryceleste.com) is your best friend (AKA, where this bottle was enjoyed).

La Stoppa Trebbiolo Rosso 2023

(Emilia-Romagna, Italy – SRP: $27.00)

The term “natural wine” has caused a lot of confusion—and unfortunately, unnecessary division—in the world of wine, as there’s no exact definition as to what the term means. However,

most wine professionals will agree that these wines are, at minimum, made from organically farmed grapes, fermented with native (as opposed to cultured) yeasts, and vinified without additives or excessive manipulation. The biggest takeaway I try to remind wine drinkers of is that, despite the category's stereotype of being “funky,” not all wines are. Case in point: this fun and fresh bottle from La Stoppa. Crafted from a blend of 60% Barbera and 40% Bonarda, vinified entirely in steel and concrete (as opposed to oak barrels), this easy-drinking bottle is effortlessly juicy and boasts ample amounts of brisk acidity. It almost reminded me of what a Lambrusco would be without the bubbles—in other words, perfect for pizza, red sauces, or charcuterie boards.

Hermann J. Wiemer Cabernet Franc 2022

(Finger Lakes, New York, USA – SRP: $27.00)

Cabernet Franc was the first grape that really made me fall in love with wine, as I immediately fell under the spell of its signature earthiness and peppery undertones. While most wine drinkers’ inaugural Cab Franc experiences—mine included—generally occur with expressions from the Loire Valley, great expressions are produced across the United States as well. Personally, I tend to gravitate towards bottlings from New York’s Finger Lakes, as the area’s overall cooler climate yields brighter, less ripe expressions than those produced elsewhere. This thought-provoking bottle from Hermann J. Wiemer is made with 20% whole clusters and

aged for 10 months, mostly in stainless steel (approx. 90%) and used oak barrels, resulting in a vibrant, food-friendly wine noted with flavors of black cherry, raspberry, used leather, tobacco, and savory herbs. Enjoy it slightly chilled with cured meats, vegetarian stews, or mushroom-based sauces.

Prunotto Barbaresco 2022

(Piedmont, Italy – SRP: $48.99)

If you’ve been following this column over the past year, you’ll know that my love of Nebbiolo knows no limits—especially when made in Barbaresco. I recently drank this bottle at Ristorante Tullio in Rome (if you love old school Italian spots, definitely add it to your list!) and it was simply fantastic (tullioristorante.it/en). Founded in 1904, Prunotto is a historic winery located in Alba, and is known for its classic expressions of local varieties, including Barbera, Dolcetto, and Nebbiolo. In the glass, the wine pours a beautiful garnet hue, offering flavors of red fruits, rose petal, orange peel, and a hint of cinnamon. While velvety and fruit-forward now, the wine promises to age gracefully in the cellar for at least another 5-10 years—that is, if you have the patience to wait that long! sl

Vicki Denig is a wine / travel journalist based between New York and Paris. Her work regularly appears in various industry publications, including Decanter, Food & Wine, and WineSearcher. In addition to journalism, Vicki also works with a handful of wine-focused clients, including Paris Wine Company, High Road Wine & Spirits, and more. When not writing, she enjoys running, indoor cycling classes, petting dogs, and popping bottles on her rooftop with friends.

Compiled by Bridget Cottrell

Jewelry Celebrating the Year of the Horse HORSE POWER

The Year of the Horse in the Chinese zodiac symbolizes vitality, freedom, speed, and ambition. People born in Horse years are thought to be energetic, independent, and natural leaders who enjoy new challenges. This period is seen as dynamic, encouraging bold action and progress, as shown in the saying Mǎ Dào Chéng Gōng, meaning "instant success" or "success arrives as soon as the horse appears." The energy of the year often leads to quick changes and personal growth for those who act with courage and purpose.

Clockwise from top left: Marie Lichtenberg Bonne Chance Jumbo Charm (marielichtenberg.com). Boochier Jewels Dice Diamond Bangers Charm (boochier.com). top left: Mellerio Fire Horse Talisman (us.mellerio.fr). Heavenly Vices Horseshoe Love Token (heavenlyvicesfinejewelry.com). Anita Ko Lucky Diamond Horse Talisman (anitako.com). Lionheart Legacy Majestic Horse Brooch and Pendant (lionheartjewelry.com). Strength Signet ring from Ana Katarina (anakatarina.com). Seal & Scribe Golden Pony Ring (sealandscribe.com). Jacquie Aiche Carved Agate Horse Cameo Ring (jacquieaiche.com). Sig Ward Horseshoe Ring (sigwardjewelry.com). Claudia Mae Horse Stud Earrings (claudiamae.com). Martha Calva Most Wanted Bag Charm (marthacalvo.com). David Yurman Petrvs® Horse Woven Station Bracelet. Available through Moyer Fine Jewelers and Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers in Lexington, Davis Jewelers in Louisville, Diamond Cellar in Nashville, Clarkson Jewelers in St. Louis, and davidyurman.com. Monica Rich Kosann Horseshoe Earrings. Available through Richter & Phillips Jewelers in Cincinnati, Charles Mayer and Reis-Nichols Jewelers in Indianapolis, Schiffman’s Jewelers and LV Harkness in Lexington, Clarkson Jewelers and Simons Jewelers in St. Louis, and monicarichkosann.com. Brooke Gregson Diamond horseshoe earrings (brookegregson.com). The Back Vault David Webb Horse Face Brooch (thebackvault.com)

TAKING A BITE AT THE BIG APPLE

In celebration of its 50th year, Rétromobile Paris sets its sights on New York this November.

Written by Matthew Cottrell

A different kind of supermodel hit the red carpet at the Expo Porte de Versailles in the City of Lights this past January. Coinciding with the biannual Paris Haute Couture Week, over four days, the 50th annual Rétromobile drew close to 150,000 motoring enthusiasts to this comprehensive lifestyle motoring event. To mark the milestone, Rétromobile’s official 2026 poster featured BMW’s first Art Car, a BMW 3.0 CSL with graphics designed by Alexander Calder half a century earlier. Since then, BMW has teamed up with an esteemed roster of artists, including Frank Stella, Roy Lichtenstein, Andy Warhol, and Jeff Koons, to name a few, whose one-of-a-kind works were displayed alongside one another in one of three sprawling halls at Rétromobile.

Rétromobile organizers also used the anniversary to announce the first Rétromobile New York, scheduled for November 19-22 at the Javits Center. We sat down with Gerard Neveu, the former CEO of the FIA World Endurance Championship and the current CEO and Director of Rétromobile New York, to gain some insight into what classic car fans can expect in the Big Apple. “We are positioning the event as a new pilgrimage for both US-based and international car lovers, bringing together collectors, curators, brands, and lifestyle partners in a setting designed to foster meaningful encounters and spark future collaborations,” explained Neveu.

Expanding the world's most prestigious and largest annual classic car show to the United States, home to the world's largest market for classic cars, was an easy decision. Deciding on the host city

and the date proved a little trickier, with organizers considering Miami and Los Angeles, among others, before opting for New York City the weekend before Thanksgiving. “At this moment, nothing similar to Rétromobile currently exists in the United States,” remarked Neveu, who added that, unlike a concours, a rally event, or a “Cars and Coffee” club meetup, the Rétromobile format is a “complete automotive ecosystem and the most exciting pop-up garage in the world.”

While exact details were limited at press time, the New York edition will follow a similar schedule to the Paris event, with the first few days reserved for VIP guests before opening to the general public. “It’s exciting to provide a wider audience with a rare opportunity to indulge their passion and love for cars,” remarked Neveu. The late November date is intended to make the event the grand finale of the classic car show calendar.

To give us an idea of what to expect in New York, including the level of expertise and motoring star power the event affords, we toured the show floor with Hervé Guyomard, who served as director of the Le Mans circuit from 1971 to 2006. As we walked, the affable Guyomard, whose continued enthusiasm for motorsports is contagious, was frequently stopped by racing fans and former drivers, and he was able to summarize the latter's stats, from placing to the make and model of their cars, with exceptional accuracy. One of my childhood racing heroes, Belgian driver "Jacky" Ickx, was on the show floor, but unfortunately, we didn’t cross paths while touring with Guyomard.

The world of Bugatti was one of four flagship exhibitions, the centerpiece of which was a Bugatti Autorail. Measuring 23 meters long and powered by four engines from the legendary Bugatti Royale, it remains the last surviving example of the 88 produced. In an era of slow steam locomotives, Bugatti’s train reached 140 km/h on the line and set a speed record of 194 km/h. Alongside the Bugatti railcar, the exhibition, organized with the support of the National Automobile Museum in Mulhouse, France, also featured seven unique prototypes created between 1928 and 1956.

As part of a retrospective tracing the world of rallying from the 1960s to the 1990s, a backdrop of immersive scenography, created in partnership with the Gino Macaluso Foundation and with the support of Oreca, Transport Prevost, and Motul, highlighted Lancia Stratos, Audi Quattro, Peugeot 205 Turbo 16, Toyota Celica GT-4,

Renault R5 Turbo, and more, with each embodying a turning point in rallying history. Throughout the event, there were talks and presentations with drivers, engineers, co-drivers, and rally experts who shared their stories, memories, and anecdotes from the races.

An immersive exhibition entitled "Steve McQueen: A Passion for Speed" took visitors on a journey through the world of the King of Cool: his legendary motorcycles, his movie cars, his rare objects, but also the entire culture he inspired.

Two-wheelers were in the spotlight as part of a dedicated Motorcycle Village and the celebration of several significant anniversaries. Visitors discovered the heritage of Royal Enfield, which is celebrating its 125th anniversary, and the iconic brand Triumph. To mark Ducati's 100th anniversary, the Italian manufacturer presented one of the largest spaces ever dedicated to motorcycles at the show.

Gooding Christie’s held its inaugural European sale as Rétromobile’s official auction house, and they join Richard Mille as the first “signature” partners of the New York event. Stanchion ropes separated general admission guests from registered bidders who sipped champagne while perusing 80 exceptional vehicle lots from the world’s most esteemed automotive marques. Competition and track-only Ferraris had a robust presence, led by a 1984 Ferrari 288 GTO (Lot 67) that sold at €9.1 million ($11.1 million), a new high for the model, and a 2018 FXX K Evo (Lot 40) close to €7 million ($8.5 million), a record sale for this track-only variant.

The auction was one of four that took place in Paris during this time, with Ferrari accounting for seven of the ten highestvalue transactions across four major auction houses: Artcurial, Bonhams, RM Sotheby’s, and Gooding Christie’s. The headline-

grabbing gavel came at RM Sotheby’s, where a 1960 Ferrari 250 GT SWB California Spider (Lot 140) sold for just over €14 million ($16.7 million).

When asked to provide additional details about Rétromobile New York programming, Neveu gave a very French reply: “Let’s enjoy a long dinner together before diving into dessert,” meaning they will course out programming information in the months leading up to the event on their website (retromobile.us). Neveu said that while the United States “has enough content for two decades to explore and produce,” his team is remaining “humble” for the New York debut, offering as much square footage as Paris (approximately 400,000) and between 200 and 250 exhibitors. “Our intention is to create an experience with the American market in mind, not a carbon copy of the European experience.” sl

SEINE-SATIONAL

Spring design fairs in Paris point to what’s new and notable in interior design.

Written by Bridget Cottrell

As soon as Pantone announced that “Cloud Dancer” was its Color of the Year, PR agencies flooded my inbox with design boards and product recommendations (including hair color!), attempting to put an interesting spin on what many view as an underwhelming selection. The reaction from the design world was swift, with opinions ranging from “boring” to “serene.”

Joining the chorus of the disenchanted was Sarah Hamon, CEO and Founder of S2H Communications, who wrote in an email announcing the release of her company’s 2026 Trend Book, “What is wrong with white, you might ask? To begin with, if you work in our industries, you know that living in white means choosing nothing. It means not daring, not moving, not being able to express taste on your walls because you’re renting, passing through… So, you draw no boundaries in your home, no zones — like in an asylum — living in endless white. And you never feel better for it… Pantone, which is supposed to accompany its Color of the Year with sociological analysis, seems to have missed the moment when people around the world are craving connection, reassurance, and comfort.”

Hamon’s biting critique represents a sizeable pushback from the design world, who, in 2026, are resolute in championing color (including more nuanced shades of pure white) as a reflection of character. Vibrancy was on full display this past January at the bi-annual Paris design fair Maison & Objet (representing 2,300 brands from more than 60 countries) and Paris Déco Off (referred to as the “Fashion Week for Interiors,” where more than 150 interiors-related brands unveil new fabric, wallcovering, and passementerie collections in their showrooms). Flocking to this global stage, industry leaders can identify the zeitgeist, discover material innovations and new talent, explore the dialogue between tradition and modernity in design, and find unique pieces that lend authenticity to a space.

For 2026, Maison & Objet adopted the theme PAST REVEALS FUTURE, exploring the powerful idea that new forms await invention within the memory of materials, gestures, and cultures. Inspiring the curated exhibitions, thematic itineraries, and trend presentations throughout the fair were four orientations: Metamorphosis, Mutation, Revisited Baroque, and Neo-Folklore.

At Deco Off Casamance offered a graphic exploration influenced by modernism and Art Deco.

Tréca Paris opened its Place des Victoires boutique with a dedicated installation created especially for Paris Déco Off. In collaboration with Pierre Frey, three beds were dressed in fabrics selected for the occasion and showcased within a continuous scenography.

was among the new patterns shown by Camengo

Roset reintroduced Sandra, created by Annie Hiéronimus who was the sole female designer at the company’s design studio when the soft, sculptural sofa was launched in 1975. The new version remains true to Hiéronimus’ original vision – flexible, plush, and endlessly inviting – while integrating Ligne Roset’s unmatched expertise in all-foam seating, including multi-density foams for better support, a built-in lumbar cushion, and an ultralightweight construction that moves easily between spaces.

Organizers of Maison & Objet elected Harry Nuriev, founder of Crosby Studios, which has offices in Paris and New York, as their Designer of the Year. With a body of work ranging from product design to the conception of singular, immersive environments, Nuriev acts as both a design anthropologist and a storyteller of the unexpected.

“Nuriev’s practice lies at the crossroads of art and design, driven by the sensitivity of a designer who questions the overabundance of objects in which we live,” said Franck Millot, Maison & Objet’s Director of Partnership and Special Events, in a release announcing Nuriev’s election. “Harry is also a cosmopolitan creator who has chosen Paris as his home base, following in the footsteps of great figures who enriched the Parisian art and cultural scene. A touch of Diaghilev for the Russian soul, and a bit of Scott Fitzgerald for the extravagance.”

Sophisticated Living was pleased to be part of the festive atmosphere in the Saint-Germain-des-Prés and Rue du Mail/Place

des Victoires neighborhoods generated by a slew of cocktail parties held in permanent and pop-up showrooms as part of Paris Déco Off. A tradition for more than a decade, hundreds of oversized, colorful lampshades served as beacons in the Left and Right Bank neighborhoods, illuminating the textile industry’s creativity and use of sustainable fabrics. As part of the “Festival of Fabrics,” the facades of galleries, showrooms, the Hôtel de l’Industrie, and the storefront of the Bar du Moulin were dressed in lively textiles from the likes of Designers Guild, Thevenon, C&C Milano, and more.

Countless studies have demonstrated the significant impact of interior design on health and mood. The events in Paris evidenced that, in an increasingly chaotic world, beautiful and thoughtful design can create deeply personal, layered, and sustainable sanctuaries that blend well-being with self-expression, whether you’re a Cloud Dancer or someone who prefers to tiptoe through a colorful field of tulips. sl

ROOTED

Sandals Dunn’s River builds on a legacy of hospitality in Jamaica

By Bridget Cottrell

Nuanced and mild, with an extremely pleasant sweetness and an almost total lack of any bitterness. These descriptors could be used to elucidate the flavor of Jamaica’s Blue Mountain coffee or the people of the island themselves, whose resiliency was on full display following the devastation wrought by Hurricane Melissa in October of last year.

Tourism is a cornerstone of the Jamaican economy and a powerful engine for social change. Since 1981, Sandals Resorts (sandals.com), with seven properties in Jamaica, and its non-profit, the Sandals Foundation (established in 2009), have been key drivers in both areas. During a virtual town hall following Hurricane Melissa, Sandals Resorts International’s Executive Chairman Adam Stewart said, “One thing I can tell you is that when we come back, we always come back bigger, better, and stronger.”

Sandals’ staff supported more than 1,000 guests stranded during the storm, noting that team members volunteered to stay on property to ensure guests were cared for and to arrange charter flights to get them home. The company maintained pay and benefits for 100 percent of its staff during the shutdown. Encompassing everything from getting water to families in remote and hard-to-reach areas to

repurposing its corporate hangar for medical evacuations and supply missions and collaborating with hospitals and the World Central Kitchen and Team Rubicon to set up kitchen hubs, the Sandals Foundation distributed more than a million dollars in aid through one of its most far-reaching relief efforts to date.

While Sandals Dunn’s River, situated on Jamaica’s north coast, had been open less than a year when the hurricane struck (it reopened on December 6), the property itself has deep ties to the brand. Adam Stewart’s father, the late Gordon “Butch” Stewart, grew up on the beaches around the former Arawak Hotel in Ocho Rios, which opened as Jamaica’s largest hotel in 1957. As a young boy, Butch even sold fish he’d caught to the kitchen. After acquiring the property in 2020, Butch's emotional ties to the place only deepened as he collaborated with his son, Adam, to reimagine the site, based on the original footprint architect Morris Lapidus drew for the Arawak Hotel. Then, as now, two hotel towers are angled so that the ocean remains the focal point. Jamaican roots are infused into every touchpoint, and in the case of a decades-old banyan tree present in the Arawak era, are literally fixed to the site.

We stayed in a Tufa SkyPool Butler Suite, the first cantilevered suites in Jamaica. Calling it our “aquatic opera box” from which we surveyed the activity below, our glass-fronted plunge pool spanned the length of the oceanfront balcony, creating a striking visual from the ground, and a few moments of mild embarrassment for me when I forgot everyone could see me dancing to a thumping afternoon DJ set.

Another notable premium room category is the Coyaba Swim-Up Rondoval Butler Suites. Nestled into a lush native landscape, in these multi-story suites, you trade sea views for stars with an openair rooftop and a soaking tub for two. Both room types include personal butler service.

The resort features 12 restaurants and 8 additional bars, including swim-up bars. I particularly enjoyed starting my day with a cup of the resort’s own Blue Mountain coffee blendBLUM, both in my room and in the coffeehouse of the same name, where drinks and treats are served in vessels made by local potter David Pinto. Guests can purchase his pieces, along with other regional handiwork, with proceeds going to the Sandals Foundation. Scattered throughout the property are cuisine-

specific restaurants encompassing Italy, France, Asia, Greece, Latin America, and the Caribbean, with spirited décor to match.

If rum is the honey of the Caribbean, then the Dunn’s Rum Club is the hive, where you can enjoy specialty flights and have a mixologist craft a signature drink using more than 30 variations of the Caribbean’s best rum. A popular après dinner spot (where one evening the mixologist created a custom drink colored to match my ensemble), the swanky space boasts space for dancing, billiards, and dominoes. Pair your drink with Caribbean-themed small plates, including Jamaican oxtail sliders.

While many guests appear to be supremely contented lounging by one of five pools or the ocean, there are scores of included land and water sports, including unlimited PADI-certified SCUBA diving. Sandals’ sister company, Caribbean-based Island Routes, founded in 2009, offers more than 500 immersive tours and experiences across nine island destinations, including Antigua, the Bahamas, Barbados, Curaçao, Grenada, Jamaica, St. Lucia, St. Vincent and the Grenadines, and Turks & Caicos. Through the company’s Private and Bespoke Collection, guests can experience off-the-beaten-path places on land and sea.

In our case, our custom itinerary treated us to an afternoon of culinary bliss with cultural icons and chefs, sisters Michelle and Suzanne Russo (twosistersja.com). Our driver escorted us way up into the verdant hills where, at the terminus of a rocky, unpaved road, the jungled landscape parted to reveal “Rockfield,” a lightly restored Victorian-era Great House with much of its original furniture and artwork, overlooking a vast landscape veiled in mist. For more than three decades, the lively Rousseau Sisters have been among the Caribbean's finest culinary storytellers through their acclaimed restaurants, television shows, and award-winning cookbooks.

“In the seventies and eighties, Jamaica was culture-focused,” remarked Suzanne, adding that she and Michelle are trying to revive that movement through food, crafts and cuisine, using Rockfield as a hub. “Too long the narrative of Jamaica has been curated to be one thing, and we are out to change that by sharing the density, grit, and edge you don’t often get to see,” explained Michelle, who added that they are particularly committed to telling the stories of rural Jamaican female cooks.

Taking a comfortable seat on the verandah, with the elevation and a cool breeze providing relief from the swelter at sea level, we sampled bites of ackee and saltfish, Jamaica’s national dish. It was my first taste of ackee fruit, which, when boiled, takes on a

scrambled-egg—like texture. A lover of spice, I appreciated the addition of Scotch bonnet pepper, a key ingredient in Jamaican cuisine. Michelle said the experience is intended to replicate a “real Jamaican Sunday lunch experience.” We milled about the home and kitchen as lunch preparations were underway, discussing everything from the parallels of Jamaican and American Southern cuisine to the intricacy of jerked meat. I came to understand that the latter is a process (simultaneously smoking, roasting, and steaming) and definitely not just a seasoning mix.

Equally meaningful are the outings offered through the Sandals Foundation. Prior to establishing the foundation in 2009, Butch Stewart “adopted” local schools, funding maintenance and supplies. “Long before philanthropy was considered fashionable, my dad tapped into the needs of our community and carried that torch because it was the right thing to do,” said Adam Stewart. Most recently, the Foundation has been focused on bringing sustainable solar energy to under-resourced Caribbean schools. During our stay, we participated in a “Reading Road Trip” and visited a nearby primary school to distribute supplies we’d brought and spend a few hours interacting with students. It was both uplifting and humbling, and remains my most poignant memory of the trip, and the essence of what, in my opinion, travel should be. sl

SEASONAL REFRESH, WITHOUT THE STRESS

Professional housekeeping makes seasonal prep effortless.

Written by Grace Isaacs

Spring is the season of renewal: sunlight lingers longer, calendars fill with gatherings, and the desire for fresh, airy spaces becomes irresistible. Yet for many homeowners, the idea of preparing a home for the season brings equal parts excitement and anxiety. Professional housekeeping offers a way to embrace spring without breaking a sweat—or losing a weekend.

Housekeeping Maid Easy has spent decades helping Indianapolis homes transition smoothly from winter to spring under the guidance of Monika Schindler. The approach is meticulous yet discreet, ensuring that surfaces gleam, floors are spotless, linens are refreshed, and rooms feel ready for both daily life and unexpected visitors.

The difference is subtle but transformative. When professionals maintain a home, seasonal refreshes aren’t exhausting marathons; they’re seamless adjustments that leave spaces feeling renewed and inviting. Owners can enjoy the season without juggling the deep cleaning, laundry, and endless small tasks that make a home feel spring-ready.

There’s also a certain elegance in leaving the work to experts. True luxury lies not in doing everything yourself, but in knowing which details deserve your attention and which are best handled

quietly and efficiently. Housekeeping Maid Easy exemplifies this balance, allowing homes to feel polished without ever seeming staged or overdone.

Spring entertaining becomes a pleasure rather than a production. Whether it’s a casual brunch, an evening cocktail party, or simply welcoming friends for a spontaneous visit, a well-cared-for home creates an environment that’s warm, welcoming, and effortlessly impressive. Guests notice the ease, not the effort, and that’s the real hallmark of professional housekeeping.

Ultimately, the seasonal refresh isn’t just about appearances— it’s about how a home feels. Walking into spaces that are clean, polished, and thoughtfully maintained has a subtle, calming effect. It frees mental energy, reduces stress, and allows homeowners to savor the joys of spring without distraction.

For those who wish to experience this combination of ease and refinement, Housekeeping Maid Easy offers decades of expertise keeping Indianapolis homes impeccable, while helping residents enter the season fully prepared, relaxed, and ready to enjoy life. sl For more information, visit housekeepingmaideasy.com.

THE LAWRENCE: WHERE ELEGANCE MEETS LEGACY

Restored by Cunningham Restaurant Group, a historic barn celebrates love and cuisine.

Written by Jeffrey Cohen / Photographed by Dave Pluimer

Some venues announce themselves immediately. Others reveal their significance more quietly. The Lawrence, Cunningham Restaurant Group’s newest destination in West Lafayette, belongs firmly in the latter category. Here, a historic barn has been thoughtfully restored to host elegant weddings while also serving as a sophisticated restaurant, where diners can experience the same attention to craft, ambiance, and hospitality every day.

Set in the heart of the city, near Purdue University’s Discovery Park District, The Lawrence feels deeply connected to its surroundings—both intellectually and emotionally. There’s a sense that this space understands where it is and why it matters. That kind of grounding is rare, and it makes all the difference.

The building itself tells part of the story. A historic barn, carefully relocated and thoughtfully restored, now anchors the venue with architectural soul and modern refinement. You feel the history immediately, but nothing about the experience feels rustic or unfinished. Instead, it’s elevated—warm wood, soaring volumes, and a graceful flow that makes the space feel celebratory without being overwhelming.

What struck me most is how seamlessly The Lawrence bridges worlds. It’s stunning enough for a black-tie wedding, yet inviting enough for gatherings that prioritize connection over spectacle. Natural light pours in during the day, while evenings settle into an intimate glow that feels both romantic and timeless. Every corner seems designed to support the rhythm of a wedding day—from ceremony to cocktail hour to a long, lingering dinner.

Cunningham Restaurant Group’s influence is evident in the way hospitality leads the experience. Food, service, and flow are treated as central characters, not supporting players. This is a group that understands how meaningful moments are shaped by how guests are cared for, and The Lawrence reflects that philosophy at every turn.

What makes The Lawrence truly unique is that it is not only a premier wedding venue—it’s also a sophisticated restaurant, celebrating cuisine and welcoming diners every day. Guests can experience the same attention to craft, ambiance, and culinary excellence whether they’re celebrating a milestone or simply enjoying a meal with friends.

Being near Purdue adds its own inspiring dimension. There’s something compelling about celebrating a marriage—or enjoying a dinner—in a place that resonates with the energy of innovation, education, and legacy. It gives the venue a subtle sense of continuity—past, present, and future intersecting under one roof.

West Lafayette may surprise those searching for a luxury wedding venue, but that’s precisely its charm. The Lawrence doesn’t try to compete with expected destinations. Instead, it offers something more interesting: authenticity, intention, and a setting that feels both storied and forward-looking.

For couples seeking a venue with depth, elegance, and genuine significance, The Lawrence feels like a discovery worth making. sl For more information, visit thelawrencerestaurant.com.

SPRING CLEANING, SPRING SMILES WITH SANI-BRIGHT

Give your home and outdoor spaces a fresh start this season.

Written by Grace Isaacs / Photographed by Dave Pluimer

Spring has a way of revealing everything winter left behind. As sunlight pours in and windows open once again, carpets, rugs, and furnishings quietly ask for attention. A true spring refresh isn’t about covering things up—it’s about restoring what you already love. That’s where Sani-Bright comes in.

Known for their thoughtful, detail-driven approach, SaniBright treats cleaning as a craft rather than a chore. Carpets and area rugs regain their softness and depth, upholstered furniture feels renewed, and spaces begin to breathe a little easier. It’s the kind of transformation you notice not because something smells “clean,” but because the room simply feels right again.

Spring also shifts life outdoors, and Sani-Bright understands that patios and porches deserve the same care as interiors. Outdoor cushions and furniture that have weathered storage or seasonal exposure are carefully refreshed, bringing comfort and polish back to open-air living spaces. The result is an effortless transition from indoor coziness to outdoor entertaining.

What makes Sani-Bright especially appealing is their respect for the home itself. Their methods are designed to be thorough yet gentle, preserving fabrics while extending their lifespan. It’s a measured, professional approach that aligns beautifully with homes filled with character, quality, and stories worth protecting.

In a season defined by renewal, Sani-Bright offers something more meaningful than surface sparkle. They help homeowners reconnect with their spaces—barefoot on freshly cleaned carpets, gathered around a dining table with chairs that feel inviting again, or lounging outdoors on cushions ready for another season of conversation.

Spring cleaning doesn’t need to feel overwhelming or transactional. With Sani-Bright, it becomes a subtle upgrade— one that makes daily living feel lighter, more comfortable, and quietly elevated. sl

For more information, visit sanibrightcarpetcleaning.com.

CULTIVATING OUTDOOR LUXURY

An afternoon with Pro Care Horticultural Services

Written by Jeffrey Bradford

There’s a particular pleasure I feel when approaching a property that wears its beauty lightly—where lawns stretch out with quiet confidence, plantings feel deliberate without being fussy, and everything appears perpetually prepared for an impromptu garden gathering. It’s the unmistakable signature of a landscape shaped by people who understand that luxury isn’t loud. It’s intentional.

That appreciation for thoughtful outdoor living is what led me to spend time with Lowell Rolsky of Pro Care Horticultural Services, whose work I’ve admired for years. What distinguishes Pro Care is not a single dramatic flourish, but a steady, disciplined approach to landscape design, construction, and care—a sense that the land isn’t merely worked on, but genuinely understood.

Lowell greeted me with the calm assurance of someone fluent in the rhythms of nature. He carries the demeanor of a man who negotiates daily with soil conditions, weather patterns, and the occasional overzealous homeowner armed with Pinterest inspiration. In other words, he’s unflappable.

“We don’t just maintain properties,” he said as we talked. “We design and build landscapes with the long view in mind. Everything should feel natural, like the land and the lifestyle grew up together.”

That idea stayed with me. The most successful landscapes do feel seamless. They support how a home is lived in, not just how it’s photographed. Thoughtful design creates flow, balance, and purpose. The build phase brings that vision to life with precision and craftsmanship. And maintenance ensures that beauty doesn’t peak and fade, but endures steadily over time.

Sophisticated homeowners today aren’t just looking for beauty; they want cohesion. They want outdoor spaces that function as extensions of the home—places that invite entertaining, offer privacy, frame views, and create moments of calm. Achieving that requires more than good taste; it requires continuity from concept through care.

“Most of our clients want the comfort of knowing everything is handled,” Lowell told me. “They don’t want to micromanage their landscape. They want it to look right—consistently.”

That sentiment defines modern luxury better than any ornamental feature ever could. Peace of mind has become one of the most valued amenities, and landscape maintenance plays a quiet but powerful role in delivering it.

Of course, maintaining that sense of ease is anything but simple. It requires seasonal strategy, horticultural intuition, and the discipline to address issues before they announce themselves. I’ve seen Pro Care’s crews at work, moving through properties with graceful efficiency—tending to details most people never notice, yet instinctively feel. The magic of a well-kept landscape is that the work disappears, leaving only the result.

One of the most refreshing aspects of Lowell’s approach is how naturally sustainability fits into his definition of luxury. “People increasingly want landscapes that are both beautiful and sensible,”

he said. “Native plants, smart water use, designs that mature well over time—those choices make a property stronger.”

It’s a reminder that at this level, sustainability isn’t a trend; it’s stewardship. When done properly, it enhances both the aesthetics and the longevity of a landscape.

Winter inevitably entered our conversation, as it always does in the Midwest. I’ve long believed winter is the truest test of a landscape’s integrity. June is easy. January reveals the structure.

“A landscape should hold its character in every season,” Lowell noted. “In winter, you rely on form, texture, lighting, and rhythm. That’s when good design really shows itself.”

He’s right. The most compelling properties retain their sense of intention even beneath snow, proving that a garden’s beauty isn’t limited to bloom cycles—it has a backbone.

What stood out most, however, was the relational nature of the work. Landscapes are personal. They frame family moments, celebrations, solitude, and daily rituals. The best professionals understand that their role isn’t just technical—it’s interpretive.

“Every homeowner’s vision is different,” Lowell said. “Some want formality, others prefer something softer. Some entertain constantly; others want a quiet retreat. Our job is to understand that—and then keep it looking the way it’s meant to look.”

There is something deeply reassuring about that philosophy. True luxury rarely announces itself. It reveals itself gradually, in the steadiness of well-tended spaces and the comfort of knowing everything is being cared for with intention.

Pro Care Horticultural Services, guided by Lowell’s thoughtful leadership, has spent years helping homeowners achieve that

kind of enduring beauty—through intelligent design, careful construction, and maintenance that respects both the land and the lifestyle it supports.

As someone who believes the experience of a home begins long before one crosses the threshold, I can say this with certainty: When a landscape is designed with intelligence, built with care, and maintained with devotion, it shows.

It shows in the welcome.

It shows in the serenity.

It shows in the living.

And that, to me, is the essence of lasting luxury. sl For more information, visit procarelandscapers.com.

LIFELONG LEARNING STARTS HERE.

At Park Tudor, every day is a chance for your child to explore their passions. From state-of-the-art academics to athletics and fine arts, we’re dedicated to ensuring every student from junior kindergarten to 12th grade has a well-rounded education.

Choose Park Tudor to instill a love of learning that lasts.

HOOSIER HIGHLIGHTS

IU’S HISTORIC SEASON THROUGH READERS’ EYES

The Hoosiers scored big this season—and our readers scored the best seats in the house. These photos prove that while the team brought home the championship, you brought the spirit, the smiles, and a whole lot of game-day flair.

WHERE EVERY VISIT FEELS LIKE HOME

Delicia, Northside Kitchenette, and The Northside Social— exceptional food, warm service, and citywide appeal

Written by Jeffrey Cohen

Some restaurants are simply places to get a meal. Others become part of your life. Nicole Harlan-Oprisu’s trio—Delicia, Northside Kitchenette, and The Northside Social—falls firmly in the latter category. Each has its own personality, but all share the same warmth, impeccable service, and sense of belonging that make you feel at home the moment you walk in.

Delicia, in SoBro, is our go-to for date nights, entertaining clients, and brunch that turns a weekend into a celebration. For brunch, the huevos rancheros are bold and flavorful, while the decadent biscuits with thyme gravy vanish almost as quickly as our 18-year-old can devour them—and at his appetite, that’s saying something. Dinner favorites include the mole-braised carnitas, hibiscus-glazed salmon, and desserts as indulgent as the cocktails we sip alongside them. Service is polished but never stuffy; attentive without being overbearing. Delicia is the kind of place where you feel pampered and perfectly at ease, all at once.

Northside Kitchenette, in Broad Ripple, is a brunch favorite for diners from across the city. Light-filled, lively, and relaxed, it’s the kind of spot that makes even a simple breakfast feel like an occasion. Avocado toast, ricotta pancakes, and breakfast sandwiches

are served with cheerful, friendly attention that makes every visit feel welcoming. We linger, we chat, we caffeinate—and leave already planning our next visit.

The Northside Social is where we gather for family dinners or my wife’s preferred date-night spot. Casual, vibrant, and welcoming, it’s a true gathering place for diners citywide. Shrimp and grits for me, stout - braised brisket for my wife, and fried chicken for our son—all perfectly executed and disappearing faster than a second cocktail can be poured. The attentive service and energetic atmosphere make it easy to relax, laugh, and savor every bite.

Across all three restaurants, what stands out isn’t just the food or ambiance; it’s the thoughtful care in every detail, from greeting you by name to remembering your favorite dishes. These are restaurants that feed not only the stomach but also the sense of belonging.

If you haven’t yet visited Delicia, Northside Kitchenette, or The Northside Social, consider this your invitation. And if you have, you’ll likely see us there soon—leaving full, happy, and part of the city’s culinary conversation. sl

For more information, visit deliciaindy.com, northsidekitchenette.com, and northsidesocial.com.

DRESSED FOR THE SPOTLIGHT

Outfitting the man who knows who he is

Written by Jeffrey Cohen

There are certain names in your Rolodex you don’t circulate freely. Not because they’re secret, but because they’re valuable. Andrew Porter Fine Clothiers has become one of those names— trusted by executives, business owners, and men who understand that how you present yourself is part of your personal brand.

Andrew Porter is disarmingly warm, the kind of gentleman who greets you like an old friend even if you’ve only just met. There’s no intimidation, no sharp elbows or sharper judgments. Instead, there’s conversation. He listens—really listens—before reaching for a tape measure. The result is clothing that feels intentional and entirely your own, whether you’re stepping into a boardroom, leading a negotiation, or attending an evening where presence matters.

His clientele reflects that level of intention. Entrepreneurs, senior leadership, and grooms preparing for milestone moments seek him out for the same reason: clothing that performs as confidently as they do. Even a few recognizable names from the local sports world rely on his expertise, but this isn’t about fame. It’s about fit, precision, and polish.

What truly sets Porter apart is not just the craftsmanship—though that alone would be reason enough—but the ease of the process. Modern luxury is about time, and he respects it. If visiting his studio at Carmel City Center doesn’t fit your schedule, Andrew will come to you. Office, home, hotel suite—the service feels concierge-level without ever feeling complicated.

Time in the studio is an experience in its own right. The space feels more like a private atelier than a retail store. Books of extraordinary fabrics line the shelves—Loro Piana, Ermenegildo Zegna, Dormeuil, Holland & Sherry, and other storied mills from Italy and England. Yes, a client can purchase Zegna in a boutique. What he won’t receive there is a garment custom-made for his exact measurements using those same world-class fabrics. Andrew selects the cloth from the finest mills, and each garment is created specifically for the man who will wear it. That distinction matters.

Supporting the experience is Genevieve Leonard, his Luxury Experience Manager, who ensures every detail—from scheduling to final fitting—unfolds seamlessly. Her presence reinforces what becomes clear the moment you step inside: This is not simply custom clothing. It is considered, curated, and personal.

And then there is the clothing itself. Jackets that sit effortlessly on the shoulder. Trousers that drape instead of pull. Shirts that encourage better posture the moment they’re buttoned. These are garments designed to be lived in, relied upon, and returned to again and again.

In a world increasingly obsessed with speed and sameness, Andrew Porter remains committed to doing things the right way—thoughtfully, personally, precisely. Whether you visit him in Carmel or invite him into your world, the result is the same: clothing that reflects the man wearing it. And once you’ve experienced that level of craftsmanship, it’s difficult to accept anything less. sl

For more information, visit andrewporterclothiers.com.

ALFRESCO LIVING, PERFECTED

Because your backyard deserves furniture as fabulous as your foyer

Written by Grace Isaacs

There’s a moment every year—usually when the first whiff of lilac hits the air and the last frost finally surrenders—when I start thinking about my outdoor spaces. The patio becomes less of a forgotten concrete expanse and more of a stage waiting for its summer debut. The only question is: what does one wear outdoors these days? Fortunately, the team at Godby Hearth & Home has all the answers, and—spoiler alert—it involves a lot of style, a little luxury, and absolutely zero plastic Adirondacks.

Before we go further, let’s be clear: I’m talking about Godby Hearth & Home at the Indiana Design Center—not to be confused with the other businesses in town that share the Godby name. While some focus primarily on indoor furniture and appliances, Godby Hearth & Home has carved out a distinct niche, blending indoor elegance with true expertise in fireplaces and exceptional outdoor living. In addition to their beautiful showroom at the design center in Carmel, they also serve clients from their west side Indianapolis location, making it convenient no matter where you call home.

Step into their showroom, and it quickly becomes clear that warmth isn’t limited to the winter months. From sleek sectionals that look like they belong in a Malibu penthouse to timeless dining sets ready to host a candlelit summer soirée, Godby’s outdoor furniture makes it abundantly clear that “backyard” is no longer a second-class citizen to “living room.”

On a recent visit, I explored their outdoor collection with purpose—and let’s just say it was impossible not to be impressed.

There were beautifully crafted seating groups by Telescope that combine clean lines with remarkable durability, elegant shade solutions from Treasure Garden that make lingering lunches not only chic but comfortable, and the pièce de résistance for many of our readers: Blaze Grills, designed for those who take their outdoor culinary pursuits as seriously as their wine selections.

The Godby team has an eye for curation. They don’t just sell furniture; they’re selling lifestyle. Whether your aesthetic leans modern and minimal or classic and coastal, they’ll help you design an outdoor space that feels intentional and complete. More importantly, they understand how our homes function today. Outdoor rooms are no longer seasonal novelties; they are extensions of our interiors, thoughtfully appointed and beautifully finished.

Perhaps what I appreciate most is that Godby Hearth & Home understands that luxury doesn’t have to be precious. Yes, the lines are sophisticated. Yes, the materials are exceptional. But this is furniture meant to be lived in. Fire up the grill. Open a favorite vintage. Invite the neighbors. Let the evening unfold as the sun slips behind the trees.

So as the days grow longer and the cicadas begin their annual serenade, I’ll be out on my Godby-inspired patio—barefoot, content, and possibly debating the merits of adding an outdoor chandelier. Because if you’re going to live large, you might as well do it under the stars. sl For more information, visit godbyhearth.com.

THE LUXURY OF BEING UNDERSTOOD

Why feeling seen matters more than being impressive

Written by Kay Anderson

Luxury is often defined by what you can see: the car in the driveway, the handbag on your arm, the vacation photos that quietly (or not so quietly) appear on social media. But the longer I live, as a business owner, a nonprofit founder, and a mother in a neurodiverse household, the more convinced I am that real luxury is much quieter than we think.

Luxury is time.

Luxury is choice.

Luxury is being able to exhale.

I own and operate Prana Play, a movement-based space for children of all abilities, in Carmel. I also founded Waves of Change, a nonprofit supporting neurodiverse families—families like my own—who are navigating systems that were not designed with them in mind. These two worlds may look very different from the outside, but at their core, they are deeply connected.

Both are about access.

Both are about belonging. Both are about dignity.

In my experience, true luxury is not perfection; it’s flexibility. It’s a school that understands your child learns differently. It’s a coach who sees ability before limitation. It’s a moment when your calendar finally reflects your values, not just your obligations.

We live in a culture that celebrates “busy” as a badge of honor. But for many families—especially neurodiverse ones—busy is not aspirational—calm is. Predictability is. Being met with empathy instead of explanation is.

That’s why I believe luxury today is evolving. It’s less about accumulation and more about intention. Less about status and more about substance. The most sophisticated spaces I know are not the most ornate; they are the most inclusive. They are places where people feel safe enough to be themselves.

I see this every day, in children who gain confidence through movement, in parents who finally feel seen, and in communities that grow stronger when we widen the circle just a little more.

Luxury, at its best, gives us room to show up fully. It allows us to invest in what matters, to support one another, and to build environments where differences are not merely accommodated but valued.

That’s a version of luxury I can stand behind—quietly, confidently, and with purpose. sl

For more information, visit pranaplaycarmel.com and wavesofchangefoundation.org.

presented by

March 21 - 7 p.m.

At the Payne & Mencias Palladium at Allied Solutions Center for the Performing Arts

Welcome spring with Guest Conductor Kelly Kuo and the Carmel Symphony Orchestra’s fresh program of masterworks by Finnish composer Jean Sibelius and Thomas Adès’ Air - Homage to Sibelius.

Jean Sibelius - Karelia Suite, op. 11

Thomas Adès - Air - Homage to Sibelius featuring soloist Davis Brooks, violin

Jean Sibelius - Symphony No. 2, op. 43

Symphonic Odyssey

April 18 - 7 p.m.

At the Payne & Mencias Palladium at Allied Solutions Center for the Performing Arts

Tickets on sale at the Fifth Third Bank Box Office

Phone: 317.843.3800

TheCenterPresents.org

Learn more at CarmelSymphony.org BUYYOUR TICKETNOW!

Join us as Carmel Symphony Orchestra wraps up its 2025 - 2026 season with Guest Conductor Kelly Corcoran and takes you on a journey through four exciting and meaningful works.

Antonin Dvořák - Carnival Overture, op. 92

Cristina Spinei - …throes of increasing wonder

Gustav Mahler - Adagietto from Symphony No. 5

Felix Mendelssohn - Symphony No. 5, op. 107,

STEAK, REIMAGINED

A private affair at Ruth’s Chris

Written by Jeffrey Cohen / Photo courtesy of Prime Hospitality Group

I suppose you could say I grew up on The Sizzle. Being from New Orleans, Ruth’s Chris wasn’t just another steakhouse—it was a rite of passage. Long before I knew what a Michelin star meant, or that wine had “legs,” I knew that when a steak arrived on a plate so hot it made the butter dance, you were in for something special. The aroma would fill the air, and for a brief moment, the rest of the world would fade into a sizzling, buttery blur.

That kind of culinary impression stays with you. My family marked more milestones than I can remember in the private dining rooms of Ruth’s Chris—first in New Orleans, and now here in Indianapolis. It’s comforting to know that the same warmth and polish that defined the original continues to thrive in the city I now call home.

Indianapolis is fortunate to have not one, but two Ruth’s Chris restaurants—one in the heart of downtown and another at Ironworks—each with its own distinctive personality. Downtown delivers classic urban sophistication, ideal for celebrating achievements, hosting clients, or beginning an evening before the curtain rises. The Ironworks location offers a more contemporary, refined comfort—perfect for family gatherings or indulgent evenings with friends. Both deliver what Ruth’s Chris has always promised: exceptional service, impeccable wine, and steaks that arrive sizzling with signature perfection.

But it’s within their private dining spaces that the experience truly transcends expectation. Guests are welcomed into rich, inviting spaces designed for conversation, connection, and celebration. The lighting flatters, the linens whisper luxury, and the service is seamless yet sincere, anticipating needs before they’re spoken.

The best private dining experiences often extend beyond the table, and in Indianapolis, venues like The Exchange Bar on Mass Ave offer a natural complement. Known for its extensive whiskey collection, craft cocktails, and welcoming expertise, The Exchange also functions as a private events space. Set within a historic building, it offers an atmosphere that’s upscale without pretense—ideal for gatherings that value both elegance and ease.

Menus at Ruth’s Chris can be customized, of course, but the real magic lies in the rhythm of the evening. The team understands pacing. Each course arrives with quiet precision, allowing conversations to flow and moments to linger—an experience that feels thoughtfully orchestrated without ever feeling forced.

And then there’s that familiar sound—the sizzle that greets each plate as it meets the table. It’s as much a part of the experience as the steak itself, a sensory thread connecting the New Orleans of my youth to the Indianapolis of today. A reminder that while time and place may change, true hospitality does not.

If you’re considering where to host your next private affair, Ruth’s Chris offers a setting rooted in tradition and delivered with modern grace. Paired with distinctive gathering spaces like The Exchange Bar, Indianapolis provides no shortage of opportunities to celebrate well. Your table—and your next unforgettable evening—are waiting. sl

For more information or to inquire about private dining, visit ruthschris.com or contact:

Ruth’s Chris Steak House – Northside (Ironworks) / Lori Seefeldt / LSeefeldt@ruthschris.us

Ruth’s Chris Steak House – Downtown / Annemarie Stegemann / astegemann@ruthschris.us

That “Wow” Moment

French Lick Resort is a golfer’s dream. Pinch yourself — it’s in your backyard right here in the Hoosier State.

Play championship courses by Pete Dye and Donald Ross (Indiana’s #1 and #2 public courses rated by Golfweek) then unwind at the new short course, Sand Creek. After rounds are done, stay in style at the new RidgeView Cottages, open spring 2026.

FRENCH LICK

Southern Indiana’s unexpected playground of luxury, leisure, and legendary hospitality

Written by Jeffrey Cohen / Photo courtesy of French Lick Resort

I’ll admit, when someone first suggested a weekend getaway to French Lick, Indiana, I paused. French Lick? It sounded more like a cheeky Parisian euphemism than a luxury destination. But, as I’ve learned repeatedly in my travels (and life), it’s often the places that make you cock your head and grin that end up surprising you the most.

Nestled in the rolling hills of southern Indiana—just a short two-hour drive from Indianapolis and a little over an hour from Louisville—French Lick has been welcoming travelers since the 1800s, back when mineral springs were touted as elixirs for whatever ailed you. People came for the water, but they stayed for the decadence. And today, the allure remains—though thankfully, one needn’t drink sulfur water to feel rejuvenated.

The crown jewels of this historic resort town are its two grand dames: West Baden Springs Hotel and French Lick Springs Hotel. The two properties—connected by a charming trolley straight out of a Norman Rockwell painting—offer distinct personalities but share a commitment to impeccable service, architectural grandeur, and unapologetic comfort.

West Baden Springs Hotel is, quite literally, breathtaking. Its 6-story domed atrium, once dubbed the “Eighth Wonder of the World,” is a soaring testament to turn-of-the-century ambition and imagination. Standing in the center of it feels like being inside a Fabergé egg—ornate, luminous, and improbably perfect. I halfexpected Gatsby himself to stroll by, martini in hand, remarking on the excellent acoustics. Beneath that dazzling dome, guests dine at Sinclair’s Restaurant, where the cuisine more than matches the setting—sophisticated, seasonal, and quietly world-class.

Just down the road sits her sister property, French Lick Springs Hotel—a lively, stately beauty that hums with energy. Its polished brass, marble floors, and rocking chairs on the front veranda evoke a sense of cheerful nostalgia. It’s the kind of place where you could as easily strike up a conversation with a retired senator as you could

with a newlywed couple celebrating their honeymoon. (I did both before breakfast.) And should you need further convincing that indulgence is the theme here, the Spa at French Lick remains one of the Midwest’s finest, restoring body and ego in equal measure.

And then, of course, there’s the golf. For the serious player, the Pete Dye Course at French Lick is a masterpiece of terrain and torment. Perched atop the Hoosier National Forest, it offers both sweeping vistas and the kind of strategic challenges that make you question your life choices—until you sink that improbable par putt and decide you’re a genius after all. For something gentler, the Donald Ross Course—host to the 1924 PGA Championship—is a lesson in elegance and restraint, proof that great design never goes out of style.

But golf is just one of French Lick’s temptations. The French Lick Casino brings a dose of Vegas sparkle to the Indiana countryside, without the blaring chaos or buffets of regret. A spin at the roulette table or a round of blackjack here feels more like a social sport than a gamble, perhaps because everyone seems to be in on the same delightful secret: that this place is special.

Between rounds (of golf or roulette), there’s the spa, the dining, the quiet. There’s horseback riding, hiking, and shopping nearby. And if you’re more spectator than participant, a glass of wine and a seat on the veranda will do nicely.

French Lick manages to pull off something rare: it’s both grand and approachable, elegant yet unpretentious. It feels as if the past and present are in conversation here, agreeing that luxury needn’t be loud—it just needs to be well done.

So yes, French Lick. The name might make you smile—but go once, and you’ll be talking about it long after the laughter fades. And if you see me on the veranda, bourbon in hand, please join me. I’ll be the one telling anyone who’ll listen that they should’ve come sooner. sl For more information, visit frenchlick.com.

SOPHISTICATED PETS

When we launched Sophisticated Pets in our last issue, I could not have anticipated the outpouring of joy that followed. The photos, the stories, the emails—so many of you showed up in the most generous way, and together you made this inaugural section a true success. Thank you to every reader who shared a glimpse of the animals who bring such character, comfort, and companionship into your lives.

Seeing your pets featured in these pages has been a genuine pleasure. Each submission was a reminder of how naturally animals elevate the everyday. They move through the world with a kind of honesty and presence that feels both grounding and aspirational. Their elegance, quirks, and unmistakable personalities are part of what makes them so endlessly captivating.

In this second Sophisticated Pets section, I hope you enjoy meeting another wonderful group of companions who reflect the same individuality and charm that made our debut so special. Whether poised and polished or delightfully unpredictable, they each have a way of leaving an impression— much like the people who love them.

What resonates most with me is the bond itself. The quiet rituals, the shared routines, the unspoken understanding. These relationships are layered, expressive, and deeply personal, and they deserve to be celebrated with the same care and attention we give to other beautiful parts of our lives.

Please continue to send your photos and stories. Your enthusiasm is what brings this section to life, and I look forward to seeing more of the animals who make your homes warmer and your days brighter.

Thank you again for making Sophisticated Pets such a memorable addition to Sophisticated Living . It’s a pleasure to share this space with you.

Emily Hrisomalos, M.D. dremilyhrisomalos.com

Meet 7-year-old Hasmeena, though she’s affectionately known by a variety of nicknames—Hassi, Haas, Sweet Love, or simply Muffin. Fierce, loving, and playful, she has the kind of personality that commands attention, whether on a woodland trail or at home with her beloved owner, Nikki Duckworth.

Daily rituals are sacred for Hasmeena, and nothing delights her more than a walk through the woods. Trails are her kingdom, and squirrels are, naturally, her occasional prey. She also has a penchant for theatrics: throwing little fits when her desires aren’t met, spinning in circles to initiate play, and, most endearingly, insisting on climbing into bed after a precise series of scratches on the covers.

Her sophistication shines in small but deliberate moments. Place a treat before her, and she will sit perfectly upright, eyes locked on the prize, waiting patiently—sometimes for minutes—for Nikki’s permission before even touching it. It’s pure elegance with just the right amount of discipline. Less refined, of course, are her “call of the wild” moments, when that Doberman instinct takes over and she shows everyone who’s really in charge.

HASMEENA

Written by Jeffrey Bradford

Home is wherever Nikki is, and affection is expressed in quiet, intimate ways: a soft nudge of her forehead, a glance that says, “Scratches, please,” or curling up nearby just for the comfort of proximity. The moments that make Nikki laugh the most? The inevitable circle-spinning dance that precedes playtime and her insistence on fully claiming her place on the bed at night.

Hasmeena came into Nikki’s life seven years ago, the perfect red Doberman found after a long search. Every day since has been a celebration of joy and affection. If she could speak, her motto would be clear: “I’m in charge.” Three words that sum her up? Loyal, loving, fun—the very definition of an extraordinary companion. sl

OAKLEY, SKYLER & BLUE

Written by Jeffrey Bradford

Meet Oakley, Skyler, and Blue—three 5-year-old Australian Shepherds who entered Linda Klain’s life during the early days of COVID, a temporary plan that quickly became permanent. Playful, childlike, and endlessly loving, these three companions are the embodiment of joy (and a little chaos) in motion.

Their favorite daily ritual is chasing a ball—or, let’s be honest, any object that rolls. Walks are equally sacred, and no outing is complete without a devoted escort by these trio of tails. But they have their quirks, too: whining like babies if dinner is even a minute late, nudging Linda in the head to enforce punctuality, and delivering a perfectly executed side-eye without blinking. Sometimes, their less refined tastes emerge in the form of stolen socks or undergarments—but who can stay mad at that level of charm?

Home is a sunroom with a 180° view, where the three pile onto the couch in the sunlight, soaking up warmth and companionship. Affection is expressed in every way possible: nose bumps, gentle climbs onto Linda’s head in bed, or joining her for the occasional bath. And the moments that never fail to make her laugh? Watching them flop onto their backs in playful surrender or simply commandeering the bathtub for their own inspection.

If they could speak, their motto would be simple: “Love me.” And that, indeed, is their guiding principle. The best part of life with Oakley, Skyler, and Blue is constant companionship, the kind that lifts spirits and fills each day with laughter. In three words, their relationship with Linda can be summed up as: goofy, but fun—a perfectly apt description for three of the most endearing Aussie hearts around. sl

ALEXA ROSE & PRIM ROSE

Written by Jeffrey Bradford

Meet Alexa Rose (7) and Prim Rose (9)—daughter and mother, respectively, and the dynamic duo of delight owned by Gregory Cox and Leslie Wells. Fun-loving, playful, and utterly charming, these standard poodles have mastered the art of social engagement. Whether mingling in stores, hospitals, or bustling public spaces, their mission is clear—meet, greet, and leave an impression.

Time, for Alexa and Prim, is more than a concept—it’s a guide. Mealtime? Precisely signaled. Walks? Timely reminders that the hour has struck. Guilty pleasures include any snack within reach, and though their refined tastes shine brightest when they’re dressed to the nines, dripping in bling, they never shy away from the less sophisticated joys: weaving between unsuspecting legs in a greeting, or sniffing where curiosity demands.

Home is wherever Mom and Dad are, with a particular fondness for car rides and drive-through adventures—and let’s be honest, who could resist a quick stop for treats? Affection is delivered with the elegance only a poodle can muster: a head rested in a lap, a cuddle on the sofa, or the quiet comfort of simply being near their favorite humans.

What makes Gregory and Leslie laugh the most? Hide-and-seek. Watching Alexa and Prim hunt for one another, barking until the game is won, is an endlessly entertaining ritual. And if these sophisticated ladies could speak, their motto would be loud and proud: “Look everybody, we are here!”

Alexa arrived as a puppy, and two years later, Prim joined the family when her breeder decided to discontinue the line. The result? A pair of poodles whose greatest gift is the joy and love they bring— not only to their humans but to everyone lucky enough to cross their path. Their relationship in a few words: unconditional love and compassion. sl

TEDDY

Written by Jeffrey Bradford

Meet Teddy Timbit Marer—or Ted, Teddy-bean, Theodore (if he’s in trouble!), or the mysteriously named Pachanga—a 10-monthold F1b Cavapoo who looks every bit like the teddy bear he was named for. Sweet, cuddly, and fiercely protective, Teddy is a little dog with a big personality; his bark is certainly louder than his bite, but get close, and James, Aviva, Benjamin, Sofia, and Grandpa Nick can attest, you’ll be met with an onslaught of kisses and snuggles.

Teddy’s mornings are a sacred ritual. After his daily walk, he patiently waits for two pieces of turkey bacon, squishing his nose in anticipation as he inhales their delicious aroma. Only when they’re cooled does he gobble them up—in the blink of an eye, naturally. Guilty pleasures include any paper he can shred (paper towels, bills, envelopes—nothing is safe) and the occasional sock he finds irresistible.

While Teddy may still be mastering sophistication, he shows remarkable self-control when navigating around his younger sister’s toys, resisting the urge to chew. Less refined moments, of course, happen. A beloved weighted blanket was no match for his playful jaws.

Teddy’s favorite place is wherever his family is, though he shows particular devotion to Grandpa Nick, with whom he is calm, patient, and utterly affectionate. Cuddling, belly rubs, and doggy kisses are his preferred methods of showing love. And when he gets into mischief, his little games of “run away with the forbidden item” never fail to make his family laugh.

If Teddy could speak, his motto would be simple: “All you need is love.” Joyous, loving, and lifelong—those three words perfectly describe the bond he shares with the Marer family, a bond that makes every day just a little warmer, brighter, and undeniably more fun. sl

ARCHIE, OAKLEY, WINSTON & GUS

Written by Jeffrey Bradford

Meet Archie (8), Oakley (6), Winston (4), and Gus (1)—four golden retrievers whose collective mission is spreading joy, comfort, and just the right amount of chaos. Each has a distinct personality, yet together they form a perfectly balanced quartet of heart and humor.

Archie, the eldest, is a devoted mama’s boy—endlessly smart, observant, and always by owner Melanie Claymon’s side. Oakley is the cuddle connoisseur: mellow, affectionate, and happiest in a lap, preferably while delivering soulful puppy-dog eyes in hopes of human food. Winston carries himself with regal grace—sweet, thoughtful, and often found gazing out the window, keeping a watchful eye on squirrels or sitting majestically on the dock, waiting patiently for a toy to splash into the water. Gus, the baby of the group, is a human magnet and lovable goofball, occasionally bossy with his brothers and fond of stealing their toys—or settling in to watch television like a person.

Archie, Oakley, and Winston proudly serve as therapy dogs, visiting Peyton Manning Children’s Hospital, schools, businesses like Eli Lilly, and special events including the Olympic Swim Trials and Indiana Fever Media Day. Their calm presence and gentle affection make every visit memorable.

At home, the humor never stops. Archie politely barks to announce a ball stuck under the couch—though he does have daily unsophisticated moments of overexcitement. Oakley sings when he’s happy, greeting visitors with both melody and ball in mouth. Winston begins each morning by selecting a shoe—always different, never chewed—to carry outside while attending to business. Gus, when tired, self-soothes by sucking on his leg like a pacifier.

Their favorite spots range from laps to window-side beds, but their greatest joy is togetherness, following Melanie from room to room, greeting her with four noses pressed eagerly against the door. If they could speak, their motto would be simple: “More love and treats!” And that, truly, is the golden way. sl To follow along with their adventures, visit @the3retrievers on social media.

AVA

Written by Jeffrey Bradford

Ava Francesca Gerard Stancliffe, affectionately known as Scooter or Stinky, is a 5-year-old Yorkie whose personality far exceeds her petite size. Sweet, adventurous, and endlessly loving, Ava has a way of captivating everyone she meets—whether she’s leaping after squirrels, shopping with her owners Sally Gerard and Tom Stancliffe, or riding in the car with her usual flair.

Ava’s daily rituals are a delightful mix of play and personality. She loves napping, barking at the world, and cuddling with her humans, but it’s the “yummy yummy dance” before her evening meal that never fails to make the family laugh. Watching her wiggle with anticipation is pure joy, and it’s just one of the ways she communicates her love.

While Ava dazzles constantly with her presence—the height of sophistication in a tiny package—she is not without her unsophisticated moments. Occasionally, she reminds Sally and Tom that she is still very much a dog by doing her business inside, a charming little rebellion that only makes them smile. Her favorite spot at home is in an open lap, where she can give kisses and snuggle to her heart’s content. Ava shows her affection in every way possible: cuddles, kisses, and those little gestures that only her humans truly understand. During travel, car rides, or simply hanging out at home, she makes each moment an adventure, leaving everyone around her warmed by her presence. If Ava could speak, her motto would be: “I may be tiny, but I’m a whole lot of fabulousness.” For Sally and Tom, the best part of life with Ava is everything—she brings joy no matter what. In three words, their relationship with her is perfectly summed up: fills our hearts! sl

Meet Color of Money, known around the barn as Vincent— or Vinny for short—a 6-year-old American Warmblood whose personality is bigger than his stature. Goofy, playful, and full of spunk, Vinny has the charm of an oversized dog in a horse’s body, keeping owner Maddy Dickerson and everyone at the barn endlessly entertained.

Vinny thrives on socializing, whether with his best equine buddy Charles or the human crew, where he makes sure pets and treats are never in short supply. His daily rituals include hanging out in his large front paddock, enjoying the shade, and greeting anyone who dares to walk by. Guilty pleasures are many: chewing anything in reach—coats, hoods, toys, or even fingers—and making a dramatic fuss over the color blue, particularly water jumps, which he approaches with deer-like leaps and expressive flair.

While Vinny’s sophistication shines in his impeccable jumping form, his less sophisticated moments—bounding in exaggerated fashion over the dreaded blue jumps—never fail to make Maddy laugh. Affection is mutual: He loves a good back scratch and even “grooms” the farrier while they trim his feet, a gesture that perfectly captures his playful, loving personality.

VINCENT

Written by Jeffrey Bradford

Vinny’s favorite travel destination is the World Equestrian Center in Wilmington, Ohio, where he can show off his form and socialize to his heart’s content. For Maddy, the best part of life with Vinny is simply being with him. Every ride, every shared moment, even the chaotic days, is a kind of therapy, a reminder of the joy, excitement, and trust that defines their partnership.

If Vinny could talk, his motto might be: “If I can’t chew on it, it’s of no use to me. Oh, and I’m starving—can I have a treat?” Fun, loving, and exciting—three words that perfectly sum up life with Vincent. sl

SOPHISTICATED SOCIETY

March

April Compiled by Daria Afshar

Grand National, Liverpool, England, thejockeyclub.co.uk

Masters, Augusta, Georgia, masters.com

17-19 Coachella Valley Music and Arts Festival, Indio, California, coachella.com

65th Annual Decorators’ Show House and Gardens, The Manor on Meridian, Indianapolis, showhouseindy.org

CHRISTMAS IN THE KITCHEN

Christmas in the Kitchen was held on December 11, 2025, at the Hyatt Regency Indianapolis and welcomed 350 guests for an unforgettable evening of unique holiday foods in support of Indiana Wish. Celebrating more than 25 years of this beloved tradition, the event featured festive favorites including the Diamonds Direct Bling Ring, Tito’s Tinsel Toss, and snowball fights with Santa, keeping the holiday spirit alive throughout the night. Emceed by Jason Acquisto and featuring special Wish Kid guests such as Officer Owen, the evening highlighted Indiana Wish’s mission to inspire hope and create joy for Indiana children and their families by granting wishes to children ages 3–18 diagnosed with a life-threatening illness. Thanks to the generosity of attendees and sponsors, the event raised an incredible $154,000 to help make life-changing wishes come true for Hoosier children.

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THROUGH THE LOOKING GLASS GALA

The 13th annual Through the Looking Glass Gala, presented by Eye Surgeons of Indiana, took place on September 6, 2025, in Noblesville. A total of 400 guests raised $277,000 in support of the Indiana Blind Children’s Foundation’s mission to empower youth who are blind or have low vision. Bradford and Bryan Manning, entrepreneurs and co-founders of the Two Blind Brothers clothing brand, were this year’s keynote speakers. The event also featured live and silent auctions, a three-course dinner, wine and bourbon tastings, a unique program, and an after-party style lounge featuring entertainment by Bourbon Revival.

NIGHT OF MIRACLES

Night of Miracles is an annual fundraising gala benefiting St. Mary’s Early Childhood Center, most recently held on November 14, 2025, at the Ritz Charles in Indianapolis. The Night in Italythemed event welcomed over 650 guests and has supported the community for over 35 years. Nicole Pence Becker emceed the event, which included dinner, live entertainment, auctions, a raffle, and mission-driven storytelling. Proceeds support inclusive, high-quality early learning programs at St. Mary’s Early Childhood Center, which serves mainly children living in poverty. The 2025 event raised approximately $280,000.

by David Teter

FOR HAMILTON COUNTY | BY HUSE CULINARY

PART OF THE HUSE CULINARY FAMILY OF BRANDS:

HHAI KOSHER PICKLEBALL TOURNAMENT

The second annual HHAI Kosher Pickleball Tournament took place on November 16, 2025, at Pickle on Penn in Carmel, bringing 64 players together for a day of friendly competition. The event raised more than $100,000 for Hasten Hebrew Academy of Indianapolis, with special thanks to Dink Master Sponsor Denney Companies and 123 donors.

HOSS HOMES AND GARY NANCE DESIGN CHRISTMAS PARTY

Hoss Homes and Gary Nance Design kicked off their inaugural Christmas party on December 18, 2025, at 1933 Lounge in Carmel. More than 115 guests attended the festive event, including the owners of 1933 Lounge—longtime clients—as well as design partners like TriPhase Technologies, Glass House Gallery, Conceptual Kitchens, A. Lantz Design, Outdoor Environments Group (OEG), Victory Surfaces, CGI Plumbing, and Johnson-Melloh. The evening was a heartfelt thank you to the teams and clients who help bring each vision to life, with plans to make it an annual event.

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ANN KATZ FESTIVAL OF BOOKS & ARTS

From October 23 to November 12, 2025, JCC Indianapolis hosted the 27th annual Ann Katz Festival of Books & Arts, celebrating the ways literature and creativity spark inspiration and connection. Supported by presenting sponsor Herbert Simon Family Foundation, the festival welcomed an engaging lineup of authors, artists, and speakers. The JCC, guided by Jewish values and traditions for more than a century, continues to create inclusive experiences that encourage personal growth and strengthen community bonds.

On Site Catering Available

WINE, WOMEN & SHOES

Women, Wine & Shoes took place on September 12, 2025, at the Lucas Estate in Carmel, welcoming around 350 guests for an evening of fashion and philanthropy. Attendees roamed the grounds to shop, dine, and sip while enjoying live music, a silent auction, and a fashion show featuring local boutiques. The event benefitted Ascension St. Vincent Called to Care, which supports Peyton Manning Children’s Hospital through advocacy, giving, and hands-on service.

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ELEVATING CONFIDENCE THROUGH PASSIONATE CARE

“We love empowering our patients to feel confident, radiant, and to put their best face forward.”

- DR. EMILY HRISOMALOS -

Dr. Emily Hrisomalos is a double board-certified plastic surgeon and an expert in reconstructive and cosmetic surgery of the face and neck. Together with Advanced Medical Aesthetician Susan Barnes, their practice treatment philosophy revolves around delivering compassionate, customized care and exceptional results that help patients look and feel their absolute best.

FACIAL PROCEDURES

Facelift & Necklift

Brow Lift

Eyelid Surgery

Rhinoplasty

Injectable Treatments

Laser & Light Treatments

Microneedling

Chemical Peels ... and more!