CHEF NOAM BILITZER’S MEESHMEESH MEDITERRANEAN OPENS TO PUBLIC ON SEPTEMBER 1 “We’re excited for people to stop in and see what we’ve been up to,” said Chef Bilitzer. “We’ve done a lot to make the space our own, including changes to decor, a few small renovations,
and
several
other
updates. As for the menu, we’re highlighting the unique flavors and ingredients I grew up with through shareable dishes that explore the diverse
culinary
history
of
the
Levantine region.”
MeeshMeesh Mediterranean—which offers Eastern
Mediterranean
cuisine
encompassing flavors from Jordan, Israel, Lebanon, Palestine, Syria, and more—will open permanently on September 1 at 636 East
Market
Street,
former
home
to
Wiltshire on Market. Owned and operated by Israel-native Chef Noam Bilitzer, the restaurant will serve dinner Wednesday
MeeshMeesh’s menu features a wide
through
means
variety of vegetarian, vegan, and
apricot in Arabic and Hebrew—the sound of
meat options, along with culinary
the word reflects the restaurant’s warm and
cocktails and thoughtfully sourced
inviting atmosphere.
wines.
Sunday..
MeeshMeesh