






















































Theros All Suite Hotel invites you to put the world on pause. To live unhurriedly. To belong.
Rooted in the heritage of Kos and guided by the ancient Greek ideals of philoxenia & Ef -Zin—a life well and beautifully lived—Theros distills the essence of hospitality into something far more personal.
Every line in the architecture, every material, every texture is chosen with clarity to serve the landscape. Design becomes dialogue. Sustainability is embedded from the ground up. Pools are pure by design. Eco-materials, integrated energy systems, and thoughtful choices shape a stay that respects both guests and environment.
The culinary approach is stripped of excess. Local ingredients, seasonal rhythm, direct connection from farm to
table. Flavor is led by truth, not trends.
Wellness isn't offered. It's lived. At the first L'Occitane Spa in Greece, care is precise, grounded, sensory. An ex-perience that uplifts the spirit.
Theros is built for travelers who expect more by asking for less. Substance over display, calm over noise, depth over decoration. This is not another version of what's already out there. This is Theros world.
Discover Laguna Coast, the largest regeneration project in the Cyclades - a sanctuary of nature and history. Spanning 480 acres of wetlands, featuring the 27- acre private islet of Manto and a 1.5 km coastline, this landscape is home to a magnificent lagoon, rare birds like flamingos, the iconic cedar forest, a natural reef, and dramatic mountain backdrops.
A Land of History
The hill of Stelida, just southwest of Chora, is one of the oldest known human settlements in the Central Aegean, where Homo sapiens, Paleolithic humans, and Neanderthals first roamed.
Nature, Hospitality, Authenticity
At Laguna Coast Resort, Greek hospitality meets biophilic design, offering an intimate, nature-immersive experience.
Every detail reflects the raw beauty of the Cyclades, creating a tailored, avant-garde journey for guests seeking something truly unique.
Raw.Evo Restaurant A Journey Through Time, Taste, and Culture
At Raw.Evo, our unique location guides every culinary experience, inviting guests to embark on a journey through history and flavors:
• The Neanderthal Era, surrounded by wild mountain landscapes.
• The mythological isle of Manto, intertwined with the legend of Theseus and Ariadne.
• A tranquil lake, symbolizing cyclical renewal. The Laguna Coast, representing modern gastronomy and conte
Situated in a historically and culturally significant location, Raw.Evo offers more than just a meal-it provides an expedition through time, with breathtaking views of the Aegean Sea and the iconic Temple of Apollo (Portara).
Here, guests can travel through millennia, from the first humans to modern gastronomy, all while indulging in an unparalleled wine and dining experience.
www.eclede.com
Email: info@eclede.com,
T +302103640655
ECLÉDE is pioneering a new era of luxury design and development in Greece, where visionary architecture meets net-zero energy performance. From bespoke private residences to future-forward hotels and elegant summer villas, every ECLÉDE project embodies architectural brilliance, structural integrity, and a deep reverence for the natural world. With Greece's first LEED Gold-nominated residence set for completion in 2025, ECLÉDE is setting a new benchmark for sustainable, high-end living.
Founded by Vassilis Siafaricas, a trailblazer in eco-conscious design, ECLÉDE builds more than spaces: we shape legacies. Through cutting-edge materials, minimal environmental impact, and enduring aesthetic values, we create future-ready communities defined by high-end design, performance, and purpose.
| George Vailakis,
| Eleni Leftherioti,
| Filia Mitromara,
Εκδότης | Publisher
| Giannis Kourtakis
Executive Editor
| Μenelaos Tassiopoulos Διευθύντρια | Editor-in-Chief
| Sandy Tsantaki
Creative Art Director
| Agatha Tiliou
Chief Commercial Officer
| Stavroula Diakoumi
| Publishing Consultant
| Kyriakos Mouratidis
| Editors
| Charitomeni Vonta,
| Emmanouela Mathioudaki, Νατάσα
| Pinelopi Papanikolaou,
| Copy Editing
|
Bourou
| Translation in English
| Copy Editing ACM Translations
| Photography
Μπουρνιάς | Yannis Bournias,
Fashion Editor
| Michalis Pantos
|
| George Mourikis
| Maria Kofou,
| Natasa Mastorakou,
| Pavlos Papafragos
| Dimitriοs Kleanthous
| Photo Agencies 123RF, Eurokinissi, Getty Images, Unsplash, iStock
| Advertising
| Commercial Directors /
| Vangelis Grammenos,
| Panagiotis Tselios,
| Director of Retail Advertising /
Kέντρος | Aris Kentros Sales Support / Koρίνα
| Korina Zafeiriou
| Production Manager
| Tasos Drakotos
| Printing
| Niki Ekdotiki
| 188 SYNGROU AVENUE, 176 71, KALLITHEA, ATHENS, GREECE ΤEL. 2111091100, E-MAIL info@flymag.gr
| QUARTERLY EDITION - DISTRIBUTED FREE OF CHARGE
SKY EXPRESS S.A. | PROPERTY OF SKY EXPRESS S.A. ISSN
Summer is... A journey filled with emotion. Planned months in advance or at the very last minute. The sound of the sea, the starry sky, the moon embracing the sun, the cities, the villages, the mountain trails, the turquoise like a work of art along with fifty shades of blue, the sunset like a surreal painting. This summer, we are flying to new international destinations: Madrid, Lisbon, Hamburg, Berlin, Tel Aviv and Lyon. We are expanding our fleet with state-of-the-art aircraft, investing in safety, technology, and environmental sustainability. In this issue we’ve prepared, the protagonists are the images. The people. The memories. We read recipes from ancient Greece, flip through books, take a quiz about Madrid, walk around Lyon, swim in Kos, stop time in the old town of Rhodes, take selfies in Corfu, and search for the secret of longevity in Ikaria. We are getting ready to discover together the most photogenic places in Europe. We become better through advice and environmental awareness. We learn how an airplane is built. The popular actress Dorotea Mercuri guides us through «her» Italy, revealing the sounds of her hometown. The director and artistic director of the Municipal Theater of Piraeus, Nikos Diamantis, talks about the city’s «big challenge». The acclaimed chef Asimakis Chanio tis talks about his homeland, Kefalonia, which inspired his new restaurant in London. We discover the essence of summer fashion in an editorial set in Athens, which evolves into the ultimate, timeless destination all year round. The journey has just begun. We wish you a magical summer. The art of flying. The art of summering.
Endless joy starts here
33 TOP GUIDE
Πολιτισμός,
/ Culture, vibrant Greek light, and art on the world map.
82
ΜΑΔΡΊΤΗ / MADRID
Living the spanish way.
/ Let Madrid captivate you with its unique rhythm.
94
ΛΥΏΝ / LYON
10
10 life experiences in the city of gastronomy and tradition.
106
ΚΏΣ / KOS
You had me at sunrise.
/ Hidden secrets and warm souls on an island to love.
116
112 INSTAGRAMMABLE SPOTS FOR YOUR EYES ONLY
116
/ DOROTEA MERCURI
/ Τhe popular actress brings her own vision of Italy to life. “My Italy is Italy of bustle, good food, of tomatoes”.
122
ΡΟΔΟΣ / RHODES
Το
/ The medieval grandeur of the Old Town that takes you back in time.
128
/ NIKOS DIAMANTIS
του. / The director and artistic director of the Municipal Theatre of Piraeus, welcomes us into his ‘‘home’’
Countless colors in a horizon that spreads across the Ionian Sea. The sunset’ s splendor, after a day full of experiences meant to become your most precious memories. Boundless nature, rare flora and fauna, rivers, lakes and lagoons. Unique local products with
the sensational taste of authenticity. Α vast, gorgeous coastline and beautiful high mountains. And among all these, Olympia, Missolonghi, Kalavrita: places with a decisive role in Greece’s history and culture. This is Olympian Land. AN EPIC LAND!
156
134
ΚΈΡΚΥΡΑ / CORFU
Ένα
/ A living stage of history, culture, and everyday life.
142
ΜΟΝΤΈΡΝΟΣ
ΤΑΞΊΔΊΏΤΗΣ / MODERN TRAVELER
Tips
/ Tips to enjoy your trip with the help of technology.
144 ΑΣΗΜΑΚΗΣ ΧΑΝΊΏΤΗΣ / ASIMAKIS CHANIOTIS
Ο
The Greek chef, who has earned a Michelin star and opened a new restaurant in London, shares his story, starting from his hometown, Kefalonia.
150
/ ENVIRONMENT
156 SKY express BEHIND THE SCENES
μας. / A guide to responsible and sustainable travel. Tips and ideas to protect our planet.
166
President of Airbus for Europe, Johan Pelissier and the General Manager of SKY express, Georgios Lioumpis talk about the company’s new fleet.
166 FASHION EDITORIAL
Let there be light:
/ Let there be light: Summer stripes, white, and color because style knows no season.
178
SKY express WORLD
SKY express. / Discover the latest news, fleet, destinations, and innovations in the world of SKY express.
194
LAST PAGE
/ Ikaria. At Seychelles beach, time stands still, and the story of silence begins.
BY FILIA MITROMARΑ | EMMANOUELA MATHIOUDAKI | GEORGE VAILAKIS | ELENI LEFTERIOTI
The
Artist, scientist, inventor. Who comes to mind first? No, not Leonardo da Vinci, it’s Takis. A self-taught visionary who began his journey in a basement workshop, inspired by his encounters with the works of Picasso and Giacometti.
On the occasion of the 100th anniversary of his birth, the Basil & Elise Goulandris Foundation presents the landmark exhibition “Takis 1∞”, focusing on magnetism, the force that, since 1959, became the compass of his artistic expression.
Antennas pulse, coils dance, metal nails hover, iron discs defy gravity, strings whisper. These aren’t just artworks, they are vibrating fields of energy. The exhibition also features video projections of ephemeral works, such as the “Hydromagnetic Sculpture” (1969) and “Games” (1972), offering a deeper look into Takis’ kinetic universe.
Info
To 2/11, Basil & Elise Goulandris Foundation www.goulandris.gr
της Nelly’s 100 χρόνια μετά
Nelly’s look 100 years later
This summer you have a unique opportunity to travel back in time and see Santorini as it was a century ago, through the black and white photographs of the famous photographer Nelly’s. Elli Sougioultzoglou- Seraidari, with her unique lens, captured the island, revealing the authenticity of the caldera, the narrow cobbled streets, whitewashed chapels and the harsh volcanic landscape. The retrospective exhibition, in collaboration with the Photographic Archives of the Benaki Museum, invites you to experience this cultural journey free of charge. The exhibition commemorates 100 years since Nelly’s first visit to Santorini, presenting the authentic image of the island and capturing the timeless significance of the local architecture, which later inspired artists and travellers from every corner of the world. Don’t miss it, because Santorini through the eyes of Nelly’s is an unforgettable journey through time.
Info 10/09-30/10
Kastelana Photography Centre in Pyrgos
Piraeus WealthAdvisor
Το Piraeus Private Banking
Piraeus WealthAdvisor,
piraeusbank.gr
ΚΡΗΤΗ / CRETE
The“What You Wear Is What You Are |
exhibition is curently on view at the Museum of Contemporary Art of Crete in Rethymno, featuring 29 Greek and international artists and designers.
Floating jackets, rags transformed into artworks, mandrake leaves covering a body, and shoes starring in a cinematic project narrate the evolution of clothing, from functional objects to symbols of identity and status, and ultimately to artistic creations.
Interestingly, the most powerful presence in the exhibition is that of a woman no longer with us: Sophia Kokosalaki, the internationally acclaimed fashion designer originally from Rethymno. Almost six years after her untimely passing, her memory lives on through 24 of her creations garments and jewelry that carried Greek light across the globe.
Info Το 31/10, Museum of Contemporary Art of Crete www.cca.gr
ΡΩΜΗ / ROME
Art flourishes and even smells nice Τ ο Chiostro del Bramante γιορτάζει
Η έκθεση «Flowers. Dal Rinascimento all’intelligenza artificiale» («Λουλούδια.
Το Chiostro del Bramante
μια πολυαισθητηριακή εμπειρία. Απολαύ-
floral έργα ζωγραφικής, γλυπτικής, φωτογραφίας, αλλά και επαυξη-
μένης πραγματικότητας και τεχνητής
νοημοσύνης. Περπατήστε μέσα στο
τούνελ από λουλούδια, ακούστε
αφηγήσεις με συναρπαστικές ιστορίες
πίσω από τα έργα και μυρίστε το άρωμα «Flowers» της Campomarzio70 με
νότες πορτοκαλιού αλλά και γιασεμί,
τριαντάφυλλο και τουμπερόζα.
Ακόμα και το εξωτερικό του κτιρίου
Austin Young.
Chiostro del Bramante celebrates flowers with Italy’s largest exhibition dedicated to their beauty and power.
The exhibition “Flowers. Art from the Renaissance to Artificial Intelligence” presents over 90 artworks from 10 countries, spanning the 16th to the 21st century.
listen to captivating stories behind the artworks, and breathe in “Flowers” perfume by Campomarzio70, featuring notes of orange, jasmine, rose, and tuberose.
Even the building’s exterior is transformed into an earthly paradise thanks to Austin Young’s installation.
Info Έως 14/09, Chiostro del Bramante www.chiostrodelbramante.it
Chiostro del Bramante partnered with prestigious institutions including the Louvre, Petit Palais, and the Royal Botanic Gardens of London to offer a multisensory experience. Enjoy floral paintings, sculptures, photography, augmented reality, and AI creations. Walk through a tunnel of flowers,
But the highlight? The bust of Emperor Hadrian crafted not by a sculptor, but by half a million bees that transformed a 3D printed mold into a head-shaped honeycomp.
Info
Το 14/09, Chiostro del Bramante www.chiostrodelbramante.it
ΛΟΝΔΊΝΟ / LONDON Hamilton
Info
Victoria
If you love the theatre, a visit to London’s theatre scene is a must for any traveller. And there's no better show to start with than the legendary «Hamilton». The story of Alexander Hamilton, the immigrant who became a hero of the American Revolution, comes to life through a groundbreaking musical score that combines, through a contemporary musical language, hip-hop, jazz, blues, rap, R&B and of course Broadway, making the story alive and unexpectedly relatable. «Hamilton» has won numerous awards, including 11 Tony and 7 Olivier awards, and has captivated audiences and critics around the world. Created by Lin-Manuel Miranda and directed by Thomas Kail, «Hamilton» is a show that blends innovation and classic theatrical magic.
Info
Victoria Palace Theatre
The show runs until spring 2026
Thissummer in Brussels, Frida Kahlo’s Mexico unfolds like a dream , full of color, music, and emotion. The VIAGE cultural space transforms into an immersive world where the life and work of the iconic artist come alive through 360-degree projections, evocative soundscapes, and atmospheric lighting. ‘Viva Frida Kahlo’ is not just an exhibition, it’s a journey into the obsessions, pain, and passions of a woman who lived her art with her entire being. Through ten immersive digital masterpieces and a recreation of Casa Azul — Frida Kahlo’s cherished home turned museum the artist’s spirit seems to whisper her story directly to your soul. And if you want to take it with you, a flower themed photo set is waiting for you. The «Viva Frida Kahlo» exhibition in Brussels is a proposal for a different kind of summer trip. A journey to the heart of Europe, destined for the soul of a woman who never sought to become a symbol, yet she did
Info
Tο 30/09, The VIAGE
Tickets available online
From immersive family-friendly escapes to sophisticated, design-forward adults-only resorts in the Mediterranean’s most sought-after destinations, Domes provides signature experiences that embrace local culture, Michelin-awarded gastronomy, and wellness.
ATHENS CRETE IONIAN HALKIDIKI CYCLADES ALGARVE
Treat yourself to a relaxing and stylish getaway on the beautiful island of Crete at Chania Flair Boutique Hotel, Tapestry Collection by Hilton. Open all year round, this 5-star, adults-only (14+) hotel is set in a peaceful location, just steps from the sandy beach and a short walk from the charming old town of Chania. Each season in Chania offers something unique, colorful spring, sun-filled summer, golden autumn, and calm winter, and Chania Flair is the perfect place to enjoy them all. Whether you are looking for sunshine, culture, or pure relaxation, you will find it here.
Recognized as one of the top 5 hotels in its category for Hilton Hotels & Resorts in Continental Europe, Chania Flair continues to impress with its high standards and exceptional guest experience.
Stay in spacious rooms and suites with elegant design, modern comforts, and beautiful sea views. Every room is thoughtfully equipped to ensure a relaxing and memorable stay.Start your day with a freshly prepared à la carte breakfast, and in the evening, enjoy fine dining on the rooftop terrace with stunning views of the sea. Unwind in the rooftop whirlpool, treat yourself to a massage or beauty treatment, or stay active in the sea-view fitness studio. Guests also enjoy a private beach area with sun-beds and umbrellas, valet parking, and a private chauffeur service.
At Chania Flair Boutique Hotel, Tapestry Collection by Hilton, you will enjoy warm, personalized service 24/7, making every stay special, no matter the time of year.
Stayflair.com
ΣΥΡΟΣ / SYROS
Info
22-28/9, www.animasyros.gr
SKY express,
Is there life out there? How many universes surround us?
What do aliens think? This year’s Animasyros, Greece’s largest International Animation Festival and one of Europe’s leading, invites us on a journey into space.
The 18th edition’s theme, “Animated Cosmos,” explores how animation art approaches, investigates, and portrays this mysterious realm.
Enjoy sci-fi film screenings featuring intergalactic heroes and immerse yourself in virtual reality experiences at the specially designed VR Lounge.
Meanwhile, educational workshops are offered for kids, teens, and adults seeking a creative outlet, as well as for seniors and people with disabilities who wish to remain creatively engaged. And of course, the celebration doesn’t stop there: parties and parallel events turn the island into a vibrant stage of culture, expression, dialogue, and fun.
All you need is curiosity and an open mind.
Info
22-28/9, www.animasyros.gr
With the support of SKY express, the official partner of Anima Syros 2025
ΘΕΣΣΑΛΟΝΊΚΗ / THESSALONIKI Ροτόντα:
Rotunda: A circular story in the centre of the
Even if you never intended to find it, it stands before you like something familiar from long ago, reminding you that it has always been there… Circular, built of stone, heavy with centuries, it stands at the heart of Thessaloniki like a secret that was forgotten to be told. Once a temple, then a mosque, later a mausoleum it has been a whole world. From sanctuary to mosque and from ruin to symbol, beneath the shadow of the minaret and behind the mosaics, the Rotunda reveals itself.
Its thick walls seem to breathe time, and the mosaic figures emerge like voices that were never silenced. The minaret still rises, but now it no longer calls it only reminds. And you, standing among apartment buildings, cafés, and noise, suddenly find yourself facing something that transcends time: a body of stone that learned to change without being lost.
Info
St. George Square
Operating hours: Daily 08:00-20:00
/ PARIS
Musée Jacquemart-André
Agostino Tassi.
3/8, Musée Jacquemart-André www.musee-jacquemart-andre.com/fr
The Musée Jacquemart-André invites us into the world of Artemisia Gentileschi, one of the boldest figures of 17thcentury Baroque art. If you stay perfectly still, you can almost hear the tension and anguish in the breath of her heroines, portrayed in 40 rare works.
Gazes that pierce with determination, hands gripping blades. The paint on the canvas dried quickly — but not the trauma left by the rape she suffered at the hands of fellow painter Agostino Tassi. Every woman she painted became a symbol of revenge and resistance to male domination.
Info To 3/8, Musée Jacquemart-André www.musee-jacquemart-andre.com/fr
Φωτογραφίζοντας
Once upon a time, in Greek mythology, Delos was an invisible rocky islet that wandered endlessly through the waters of the Aegean Sea. Leto, pregnant by Zeus, desperately searched for a place to give birth, as Zeus’s wife, the goddess Hera, was chasing her. Zeus asked for the help of Poseidon, who immobilized the invisible island in the center of the Aegean, making it visible and stable. There, Leto gave birth to her twin children, Artemis and Apollo, under the radiant light that spread across the island, transforming it into a sacred place. Delos later became the guardian of the treasure of the Delian League, as Leto’s promise to make the island the richest place in the world was forever fulfilled. This sacred aura of the island is captured in 25 images by the internationally renowned photographer Erieta Attali in the exhibition Delos: Land Adrift.
Info
Info
21/09, Benaki Museum www.benaki.org
ΧΊΟΣ
Promitheus Unbound in Chios at the Chios Mastic Museum
The monumental painting Prometheus Unbound in Chios by Danish artist Carl Bloch was last seen in public at the Royal Danish Academy of Fine Arts in Copenhagen in 1932. Since then, it had vanished into the mists of time. No one could have imagined that the Titan had been “sleeping” for decades at the Tatoi Estate. It was accidentally rediscovered in 2012 during restoration work, and thanks to the Piraeus Bank Group Cultural Foundation, the Directorate of Modern Cultural Heritage, and the Directorate for the Conservation of Ancient and Modern Monuments of the Ministry of Culture, Chios and its visitors now have a rare opportunity to stand before this monumental work and decode its symbolism of freedom and resistance against oppression.
For the first time, the painting will also be accessible to people with visual impairments.
Info
To 31/10, Chios Mastic Museum, Pyrgi at Rachi (Tepeki) tel.: +30 22710 72212 , www.piop.gr
Minoan Palaces: Six sites, one heritage
Info
https://whc.unesco.org/en/list/
Every summer, UNESCO announces new sites around the world considered to be of outstanding value to humanity. This year, the list expanded to 1,248 heritage sites from 170 countries. The 47th Session of the UNESCO World Heritage Committee, held in Paris, added the Minoan Palaces of Crete to the list. Knossos, Phaistos, Malia, Zakros, Zominthos, and Kydonia are unique examples of architecture. It is no coincidence that among all the myths of Ancient Greece, the story of Theseus chasing and slaying the Minotaur stands out. For this reason, thousands of tourists visit the Palace of Knossos every year…
Info
https://whc.unesco.org/en/list/
If you follow Geraldine Guyot-Arnault on Instagram, you already know her love for Mediterranean cuisine and the rustic art de la table of Provence. In her latest collaboration, Destree’s co-founder partners with Martina Mondadori of ‘Cabana’ magazine to create a home collection inspired by timeless elegance and memory. Handmade, square ceramic plates, linen napkins and tablecloths, including belts and bags are decorated with French passementerie. If you find yourself in Milan, you’ll find it at Via Borgospesso 8 otherwise, look for it online. A collection inspired by vintage markets, personal keepsakes, and the simple beauty of setting a table with care.
www.destree.com
A greek breakfast you’ll
Youwake up to the sun of Skiathos and feel wrapped in the scent of warm milk, honey, coffee, oven-fresh bread and hot apple pie.
With a breathtaking view of the endless blue, guests are invited to indulge in the delights of the “Greek Breakfast” experience: bougatsa, orange pie, ekmek, baklava, handmade bread each bite a flavorful journey across Greece. From the Tsangaris family farm to the Antoniou olive mill in Skopelos, to the “Macedonian” workshop in Edessa for spoon sweets, jams, and honey from Alonissos every product tells a story.
«Skiathos Palace» & «Alkyon Hotel», εμπειρία!
Info
«Skiathos Palace», Κουκουναριές, τηλ.: +30 2427049700, www.skiathos-palace.gr
«Alkyon Hotel», Σκιάθος, τηλ.: +30 2427022981, www.alkyon-skiathos.gr
This Greek Breakfast is the kind that makes every guest look forward to the next morning, the next trip to Skiathos, the next Skiathos Palace & Alkyon Hotel experience.
Info
Skiathos Palace, Koukounaries, tel.: +30 24270 49700, www.skiathos-palace.gr
Alkyon Hotel, Skiathos Town, tel.: +30 24270 22981, www.alkyon-skiathos.gr
Info
«Tella Thera», Κίσσαμος, τηλ.: +30 6989456360, www.tellathera.com
Thera is the ideal retreat for the modern-day hermit. It resembles a painting crafted from stone, wood, and sea. Its only sources of energy: the sun and water. With the Design Hotels philosophy at its heart, every guest is invited to explore a different way of living dining under the stars, moments of wellbeing, swims in a natural pool, even business meetings that feel indulgent.
Info
Tella Thera, Kissamos, tel.: +30 698 945 6360, www.tellathera.com
No, it wasn’t the beginning of a dramatic tale. It was an image that awakened awareness. That flamingo inspired the creation of the Laguna Coast Foundation founded to “bring it back to life”. The Foundation transformed the lagoon into a global model of sustainability, eliminated illegal landfills and carried its mission all the way to the Vatican and Davos. With technological support from Amazon Web Services, Naxos the birthplace of the god Dionysus became Greece’s first “smart island.” What neglect had once destroyed, the Laguna Coast Foundation’s Master Plan reimagined as a symbol of rebirth.
Info
Non-profit environmental organization based in Stelida, Naxos lagunacoast.org
O all season προορισμός
στα Χανιά
Your all-season destination awaits in Chania
Flair Boutique Hotel, Tapestry
Collection
Χώρα, Χανιά, +30 2821821200, info@stayflair.com
Discover the ultimate relaxation experience at the luxurious Chania Flair Boutique Hotel, Tapestry Collection by Hilton, just steps from the beach and near the Old Town of Chania.
Exclusively for adults (14+), the hotel offers elegant sea-view rooms, show cooking breakfasts, sunset dinners, and zen moments in the rooftop jacuzzi. Personalized 24/7 service including a private beach, chauffeur service, and premium amenities justifies its ranking among Hilton’s top hotels in Europe.
Info
61 Petrof Street, Nea Chora, Chania. tel.: +30 2821 821200 info@stayflair.com
Info
«Azur Retreat»,
τηλ.: +30 2645200966 www.azurretreat.com
OnMeganisi island, the landscape changes color with the light, welcoming you to a Greek summer to cherish with all your heart. Azur Retreat is your destination for an unforgettable escape. Elegantly designed suites offer absolute tranquility, relaxation, and comfort. Outdoor spaces unveil panoramic views of the Ionian Sea, the fine dining menus highlight fresh local ingredients, and thoughtful amenities embody the essence of true hospitality. At Azur Retreat, every detail is crafted to make you feel special, letting you embrace every moment of your stay. Azur Retreat is not just a destination, it's a feeling.
Info
Azur Retreat, Meganisi, tel.: +30 2645 200966 www.azurretreat.com
κρέμα patisserie, σπιτικό
Valrhona.
39,
Twww.choureal.com
h e «revolution» started in Thessaloniki with authentic pastry cream, home-made ice cream, freshly baked choux, delicious Paris-Brest (also in cake size) and Valrhona chocolate. The manifesto of «Choureál»? Open workshop, fresh dough, handmade nut pralines, Greek milk and authentic butter. If you find yourself in Glyfada and pass by «Choureál», it would be like passing by the opportunity to experience an authentic movement of pleasure.
Info
39 Lazaraki Street, Glyfada, www.choureal.com
52 Adrianou Street, Athens, tel.: +30 210 324 5170 cafe.hardrock.com/athens/ Η«επανάσταση» ξεκίνησε από
To a quaint little alley, your home balcony, a bustling square, or a sunbed in Mykonos. Just one sip of Mykonos Charm Coffee, available exclusively at MATSOUKA stores, can take you anywhere you wish! Its taste feels like a last-minute ticket, like a spontaneous call for a stroll on a quiet afternoon, or that moment waiting for a taxi to the airport. These days, turning on the coffee machine feels like the new kind of check-in. www.matsoukastore.com
Info
52, Αθήνα, τηλ.: +30 2103245170 cafe.hardrock.com/athens/
Street is one of the most iconic streets in Athens, connecting two ancient agoras Thiseio and Plaka, you’ll find Hard Rock Cafe Athens, a must-see stop on your city stroll. Now, there’s an extra reason for kids to ask for the menu besides the delicious kidfriendly meals: the collectible Captain Messi figurine! The legendary footballer becomes part of the fun at Hard Rock Cafe Athens and all ''play'' football with joy.
Info
The circle symbolizes eternity, wholeness, and perfection. 47 Circles, an art space that «encircles» both art and design, invites visitors on a journey of aesthetic discovery centered around dialogue and the power of creative expression. Here, artworks narrate the present while intersecting with diverse cultures, engaging talks spark ideas, and exhibitions seduce the senses. A circle opens as wide as the mind allows and holds as much as the soul longs to see. In Kolonaki, travelers and locals alike will find 47 Circles a space of inspiration and imagination.
Info
47 Alopekis Street, Kolonaki, www.47circles.com
/ PARIS
T«Louvre Couture. Objets d’art, objets
he relationship between fashion and art is long, fascinating, sometimes enigmatic and rather ambiguous. This season, this relationship is taking on a new dynamic with the first fashion exhibition hosted at the world’s most famous art museum: the Louvre in Paris. The exhibition is entitled “Louvre Couture. Objets d’art, objets de mode”, which is not just a show of impressive clothes. It is also a proposal on how we can redefine fashion as a distinct form of artistic creation.
Info
Tο 24/9, Musée du Louvre www.louvre.fr
"Let food be your medicine and medicine be your food."
For acclaimed chef Konstantinos Bourantas, this timeless Hippocratic wisdom is not just a motto — it is a way of life. Trained at the prestigious Swiss Alpine Center and seasoned in celebrated kitchens across Paris, London, Austria, the Netherlands, and Belgium, Chef Bourantas now weaves his culinary artistry into an unforgettable dining experience.
At the enchanting neoclassical Avant Garden, each plate is a poetic celebration of the seasons — a canvas of colors, textures, and aromas. With creativity, elegance, and an unwavering passion for detail, the chef transforms nature’s finest offerings into edible masterpieces.
Recently honored with the Athinorama Golden Chef’s Hat Award 2025 — TOP NOTCH, Chef Bourantas continues to redefine the boundaries of modern Greek cuisine.
And as the ancients said, “wine gladdens the heart of man.” Indulge in a curated wine tasting journey through the best of Greek vineyards — a perfect companion to your Avant Garden experience.
/ ΒΥ GEORGE VAILAKIS
Η
I
n nearly all his novels, Jonathan Coe explores the ways in which larger political events affect the lives of his protagonists, who become entangled in situations beyond their control. The plot is compelling: post-university life doesn’t suit Phil at all. A chance discovery of a forgotten writer from the 1980s pulls her out of her lethargy. This is a political novel of ideas — satirical, sharp, and mysterious — that demonstrates how the key to understanding the present often lies hidden in the darkest corners of the past.
ΟΥΛΤΡΑΜΑΡ
The sea has always been one of the most powerful and symbolic themes in world literature. From the ancient Greek tradition (with Homer’s Odyssey) to modern works (like Herman Melville’s Moby Dick), the maritime element has served as a setting for adventure, existential quest, danger, and trial. Ultramarine (1933), Malcolm Lowry’s first novel, follows 19-year-old Dana Hilliot, a young man from a wealthy family who decides to become a sailor to live an authentic life experience.
NAINA GUPTA
EXTRAORDINARY POOLS
Extraordinary Pools is a vibrant mosaic of remarkable public and private pools, exploring their aesthetics, symbolism, and uses. Illustrated with colorful photographs that spark curiosity, awe, admiration, or at the very least, fascination, the book showcases architecturally significant pools from around the globe: the massive Marina Bay Sands pool in Singapore, the landmark pool designed by Julia Morgan at the City Club in Berkeley, California, and the distinctive L-shaped pools by Luis Barragá n in Mexico.
των pancakes / What did the ancient Greeks eat for breakfast? An early history of pancakes
’s amazing how some flavors travel unchanged through the centuries. One of them is the ancient Greek recipe for pancakes, which is very similar to today’s pancakes, but with a special character. The philosopher and physician Galen describes how they were made and this recipe has its roots in the 6th century BC, with references from the poet Hipponactas. These pancakes were thin and often contained roasted sesame seeds. It was the favourite breakfast of the ancient Greeks, sold as street food in the markets of the time.
Recipe for pancakes
For 4 persons
120 g of emmer flour
225 ml water
2 tablespoons of honey
Oil for frying
1 tablespoon of sesame seeds
Instructions
Add the flour and mix it with water. Form small balls and flatten them with your hands. Fry them in olive oil over medium heat until they are firm. Then turn the pankaces over several times, like an omelette, and finally sprinkle with honey and sesame seeds. If you add a pinch of salt to it, then you will have the exact breakfast of the ancient Greeks in no time!
Somewhere between the olive groves and thyme-covered hills of Crete, an idea was born that grew into a way of life: Gounadakis Farm. Since 1980, the Gounadakis family hasn’t just cultivated the land they’ve cultivated memory, tradition, and authenticity. For the Gounadakis family, taste is not merely about pleasure. It’s a bridge, connecting their roots to the present. A spoonful of yogurt made the old-fashioned way. A bite of galomyzithra cheese that smells like Crete. A piece of local meat that speaks the language of the land. These are their souvenirs, flavors that tell stories. And quality? It’s not a promise. It’s a practice. That’s why international distinctions don’t surprise them, they affirm what they’ve always believed in.
Gounadakis Traditional Cretan Products – Delicatessen – Café Vrisses Apokoronou (Chania-Rethymno National Road) Tel.: +30 2825051850
In Madrid, time flows differently. Let the city reveal itself to you at its own pace, through its green spaces, sidewalk tables and historic palaces.
BY FILIA MITROMARA
SKY express direct flights, every Monday, Wednesday, Thursday, and Friday starting from October 24th.
boho Malasa ñ
There are cities that set their own pace. Not Madrid. Here, time drapes itself like a noontime shadow across a plaza. There is no need to hurry, no one will ask you to do so, after all. With a backdrop of palaces and old balcony doors that unlock secrets of centuries past, and the scent of fried potatoes drifting from lively neighborhoods, the Spanish capital invites you to wander it slowly. And to feel its quiet resistance to haste. In an age where everything rushes forward, Madrid gently reminds you that true quality lies in the a way of life that has almost been forgotten.
Coffee with a view of the palace
In Madrid, even a cup of coffee becomes a ritual. Try it on the sunny terrace of the “Café de Oriente”, just opposite the Royal Palace, and let your eyes wander over the baroque details. If you want to feel the city’s authentic pulse, seek out the historic ‘Café Comercial’, serving since 1887, or lose yourself in the narrow streets of La Latina with churros and thick, velvety chocolate. The boho Malasa ña is full of courtyards and tables outside, perfect for people watching.
Art and History, beyond time
To enjoy some of the city’s cultural highlights, head to the treelined Paseo del Prado, an iconic boulevard home to three of the most outstanding museums: the Museo del Prado, which houses famous collections by Goya and Velázquez; the Thyssen-Borne-
Paseo del Prado,
Museo del Prado,
Goya και Velázquez, το Thyssen-Bornemisza,
Picasso, Caravaggio, Miró και άλλων, και
Picasso
300
El Retiro, αυτός
Reina
του Salvador Dali.
misza, featuring works by Picasso, Caravaggio, Miró, and others; and the Reina Sofia, whose modern treasures include Picasso’s ‘Guernica’ and over 300 works by Salvador Dalí
Together with the nearby El Retiro Park, this aptly named ‘Art Walk’ forms the ‘Landscape of Light’ — Europe’s first urban landscape to be declared a UNESCO World Heritage Site. Don’t miss the Royal Collections Gallery next to the Royal Palace. The Liria Palace, the private residence of the Alba family allowing visitors to admire its rich collection of artworks, including pieces by El Greco and Titian.
Wander around Las Salesas
Between Salamanca and Chueca, the Las Salesas district is full of mansions, galleries, bakeries and concept stores. Stop at the Museum of Romanticism, an 18th-century pastel pink mansion, or admire the church of Santa Bá rbara. Next, wander through the Plaza de la Villa de Paris, a peaceful oasis that feels tucked away from it all, and visit the Fundación MAPFRE to see works by the surrealist painter Juan Miró.
rbara.
Plaza de la Villa de Paris,
After walking, a midday nap will remind you of the value of siesta. Just think that even during working hours here a three-hour break is allowed for echar una siesta (one more nap), after lunch! Madrid is not experienced solely through its sights, but through the small pleasures of everyday Spanish life. The culture of sobremesa, the habit of lingering at the table for hours after a meal,
enjoying conversation, laughter, and wine, is deeply rooted and reflects a relaxed rhythm. The same goes for the paseo nocturno, the evening stroll through the city’s streets and squares, which is not just a custom, but a way of life.
Let yourself wander among the colors of the sky
The light of Madrid in the afternoon becomes rosy, almost poetic. The city is full of rooftop bars offering panoramic views. Try the ‘Azotea del Círculo’ or visit the ‘Parque del Oeste’, where the hues of the sky play with shades of peach above the Templo de Debod — an ancient Egyptian temple gifted to the city. Equally magical is the view from the Las Vistillas Gardens, a peaceful park with trees perched on a hill overlooking the Manzanares River, and from the recently opened Mirador de la Cornisa — an observation point offering panoramic views of the Royal Palace and surrounding architecture, turning sunset into a ceremony.
Templo de Debod,
At Capas Sese ñ a cashmere coats have dressed Pablo Picasso and Ernest Hemingway. It is a historic, burgundy and red cape
Capas Sese
Picasso
Andrés Gallardo
shop, founded in 1901 by the great-grandmother of the current owner. At Guitarras Ram í rez, five generations have been making guitars in echoing alleys. If you would like something more modern, Andrés Gallardo designs porcelain jewelry, while Javier Medina crafts bamboo animals in Malasa ña — inviting you to try it yourself.
Where time stops
In Madrid, eating is never rushed. Tapas here aren’t just food — they’re art. Try the city’s creamy croquetas at Santerra, voted the best in the world, or the patatas bravas at Las Bravas in the Literary Quarter (Las Letras). Look out for dishes such as jamón ibérico (salted pork), torreznos (fried bacon), tortilla and boquerón (anchovies marinated in vinegar).
At the Reina Sofía Museum, you will admire Pablo Picasso’s “Guernica” along with a fascinating sequence of sketches, paintings, and photographs that capture the process of its creation
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patatas bravas στο «Las Bravas», στη Λογοτεχνική Συνοικία (Las Letras). Αναζητήστε πιάτα όπως το jamón ibérico (παστό χοιρινό), το torrezno (τηγανητό μπέικον), την τορτίγια και το boquerón (γαύρος μαριναρισμένος σε ξίδι). Για αυθεντικό cocido madrileño, η «Taberna La Bola» μαγειρεύει
For authentic cocido madrileño, ‘Taberna La Bola’ has been cooking the family recipe since 1870. It is the local staple dish of chickpeas, vegetables, pork and beef or chicken, simmered in a rich, flavorful stew. Generally, dinner in Madrid is a collection of tapas, which you can enjoy on the long tour from tacenas to tacenas. As the night goes on and you grab a napkin from the iconic upright holder, the right place to toss it? The floor! No wonder. This habit has nothing to do with a lack of cleanliness: as the night winds down, if passersby feel tempted for uno más (one more), the napkins on the floor show that this bar was favored by those who came before. In Madrid you never go to just one bar. Just like with tapas, bar hopping on a night of fun is a way of life.
| Established in 1870, “Taberna La Bola” is one of the most traditional and authentic restaurants in Madrid 2-3.
When the Spanish say “let’s go for tapas,” they mean a stroll from one tapas bar to another, enjoying a glass of wine and each bar’s specialty
4. «Bodega Góngora»:
| “Bodega Góngora”: The Spanish start their night out with the “primera copa,” a first drink after dinner. An old wine cellar in Madrid.
ΠΟΛΕΊΣ / CITIES |
Πάρκα
Η Casa de Campo
Retiro,
Madrid
/ MADRID
Palacio de Cristal. Στο Parque
Manzanares,
βίδρες. Ανακαινισμένη και σκιερή, η Plaza de Espa ña είναι η καρδιά της Μαδρίτης, με ένα άγαλμα του Sancho Panza από το μυθιστόρημα
For those who love sweets, try the chocolate churros at “San Ginés”, which has been open since 1894. If you want to see how they are made, visit “Los Artesanos”. Fresh local produce found throughout Madrid’s culinary scene, from San Miguel and San Antón to traditional taverns.
Parks that take you far from the city
Let΄s dance!
Casa de Campo is a dense forest in the city. El Retiro, an old royal estate, has 15,000 trees, botanical gardens and the crystal-clear Palacio de Cristal. In Parque Madrid R ío, along the Manzanares, you’ll see boats, cafés, playing fields, cycle paths, and even herons and otters. Renovated and shaded, Plaza de España is the heart of Madrid, featuring a statue of Sancho Panza from Miguel de Cervantes’ famous novel, Don Quixote.” Nearby lies the Royal Palace the official home of the Spanish monarch — with its 3,400 rooms and elaborate state rooms. It’s also worth a tour of Teatro Real, the city’s opera house, for a taste of glamorous 19th-century Spain. Book tickets for opera or ballet and immerse yourself in its rich, red and gold interiors.
Let’s dance!
In Madrid, you’ll never wonder if it’s the right time, the right place, or if you have the right company to dance. Dance, let yourself go to the rhythm, even for 5 seconds! Madrid is no city for a lightningfast journey. It’s a city to walk around without GPS, to let yourself be taken in by its smells, to stand in a square for no reason. Live it. Slowly. As it deserves! •
Which Madrid suits you best?
In a new city, what catches your attention the most?
A. Discovering museums and historic sites.
B. Tasting authentic food and exploring local markets.
C. Experiencing the nightlife with music and bars.
D. Walking through neighborhoods and relaxing at cafés.
Which of these sounds most appealing to you?
A. Seeing meaningful works of art and monuments.
B. Shopping for local products and dining at small restaurants.
C. Going out for drinks and feeling the city’s energy after dark.
D. Enjoying a slow pace in squares and pedestrian streets.
What do you prefer to photograph?
A. Architecture and museums.
B. Dishes and meals.
C. Nightlife and parties.
D. Every corner of the neighborhood you visit.
How would you like to spend your day?
A. Exploring cultural landmarks.
B. Sampling food at local spots.
C. Hanging out with friends at a rooftop bar.
D. Strolling around and relaxing in cafés.
A: Cultural Madrid You draw energy from the beauty and art. Visiting the Prado Museum and the Reina Sofía is mandatory. B: Tasty Madrid You live through your senses and the enjoyment of the present moment. The San Miguel and San Antón markets are the perfect places to explore, taste, and savor life with all your senses. C: Nightlife Madrid The bars in Malasaña and Chueca are where you express your true self, enjoying music and dancing until dawn. D: Relaxed Madrid If you seek calm amid the urban noise, Retiro Park is your refuge. You need spaces where you can breathe, reflect, and rejuvenate.
Architecture, tradition, and culture blend to create an irresistible charm. But Lyon with its roots as the capital of Gaul and the historic silk capital, offers unique experiences that enchant every visitor.
BY PAVLOS PAPAFRAGOS
/ How to get there
SKY express,
/ SKY express direct flights, every Tuesday and Saturday from Athens and Heraklion
| Landmark buildings along the Rhône’s bank 1
Fourvière.
The two hills of Lyon CroixRousse (the old silkweaving district) and Fourvière, crowned by its stunning basilica offer breathtaking views. To reach Fourvière, either zigzag through the Jardin des Rosiers from Vieux Lyon (Old Lyon), or take the funicular. On a clear day, Mont Blanc is visible from the basilica square. While a metro line serves CroixRousse, a leisurely climb rewards you with painted staircases, street art, boutiques, bars, and cozy eateries. At the summit, enjoy a drink at Barabaar with panoramic views of the Rhône, the modern towers of Part Dieu, and the Fourvière Basilica.
1.
«La Confluence» | Panoramic view of Lyon and the Saône River. The Saône meets the Rhône just south of the city center at "La Confluence"
2. O
| The Rhône River & the Basilica of Notre-Dame de Fourvière in the Background
3. To
Musee des Confluences | The striking architecture of the Musée des Confluences
4. To
5.
| The Bartholdi Fountain
2.
2. Relax by the Riverside
Lyon is traversed by two major rivers the Rhône and the Saône so you’re never far from water. The Saône flows more calmly and is perfect for renting kayaks or motorboats, though one bank is overshadowed by multi-level car parks. The Rhône is more lively, featuring a riverside bike path and charming floating bargebars. Swimming isn’t allowed in either river, but public open-air pools operate during the summer months.
3. Discover the street art
Wandering around while gazing at your feet might feel dull except in Lyon. A mysterious street artist known as Ememem fills cracks and gaps in sidewalks and pavements with stunning trompel’oeil murals, capturing the essence of each location. One standout is the Fresque des Canuts, dedicated to the silk weavers of Croix Rousse. Lyon also hosts the excellent Museum of Illusions, where exhibits challenge and trick your senses.
4. Cinema Was Born Here
The Institut Lumière, the former studios of the pioneering Lumière brothers (considered cinema’s inventors), screens films and houses a museum dedicated to early cinema. In Vieux Lyon, the Musée Miniature et Cinéma offers a modern take with movie sets and costumes from Harry Potter to Star Wars. Every Oc-
tober, the Lumière Festival draws major film personalities and features back-to-back film marathons.
5. A global silk capital
Lyon’s workshops revolutionized the techniques for processing, weaving, and dyeing luxurious silks methods still used today by leading fashion houses. Visit local silk ateliers at the Silk Market to admire and purchase beautiful scarves and fabrics.
6. Wander Through Galleries
The Musée des Confluences resembles a futuristic, asymmetric igloo and houses an expansive collection on ancient civilizations.
PART-DIEU SKYSCRAPER, ALSO KNOWN AS "LE CRAYON," IS ONE OF THE MOST RECOGNIZABLE LANDMARKS OF THE CITY
1.
2.
3-4.
6.
«Paul Bocuse» | The legendary ''Paul Bocuse'' restaurant
Michelin, «Mère Brazier» | The two Michelin-starred, award-winning "Mère Brazier"
«Paul Bocuse» και «Mère Brazier» | Imaginary dishes by ''Paul Bocuse'' and ''Mère Brazier''
The MAC (Museum of Contemporary Art), located by the Parc de la Tête d’Or, regularly hosts outstanding exhibitions. But the gallery that truly stands out is La Demeure du Chaos: open for private visits, it showcases anarchic art offering a dark yet powerful reflection of recent decades’ world history.
7. Experience the Gastronomic Capital of the World Lyon’s culinary identity stands on three pillars: haute cuisine, everyday fare, and home-style cooking. The haute cuisine scene features around 20 Michelin-starred restaurants. Lyon takes pride in being the birthplace of Paul Bocuse, known as “Monsieur Paul,” who pioneered nouvelle cuisine a lighter, ingredient-focused take on classic French cooking. The famed Mères Lyonnaises began as private cooks in affluent homes before opening their own restaurants. Bocuse trained under Mère Brazier, the first woman to earn three Michelin stars. And then come the beloved bouchons: small, traditional eateries preserving Lyon’s rustic culinary traditions.
8. Industrial Elegance
Lyon narrowly avoided becoming an entirely industrial city in the 20th century. Today, former factories have been given new life. Le Sucre, a former sugar factory, now hosts exhibitions and events, with its rooftop club, La Sucrière, staying alive with all-night rave parties. The Halle Tony Garnier, once a meat-packing plant, is now a versatile venue for cinema concerts, and festivals. The former SNCF workshop at La Mulatière, Grandes Locos, hosts Lyon’s biggest music festival.
Halle Tony Garnier,
La Mulatière, Grandes Locos,
Saint Antoine Céléstins,
9. Take home a Lyonnais souvenir
On Sundays, the Saint Antoine Célestins food market attracts both locals and tourists. On sunny days, the riverside fills with people enjoying oysters and wine. Locals avoid the Halles de Lyon Paul Bocuse unless they’re buying an impressive gourmet gift. Meanwhile, Les Puces du Canal offers another vibrant Sunday market great for antiques hunters or anyone wanting a casual meal and a peek into typical French guinguette life: open-air cafés with music and food.
10. Wine is a season to visit
Wine flows abundantly in Lyon from Beaujolais to the northeast, through the Rhône Valley to the south, and the local Coteaux du Lyonnais AOC wines found in most cafés and bars. Wine tourism is a major draw in Lyon: scenic vineyards lie just outside the city, many châteaux are open for visits, and daily tours let you deepen both your knowledge and your palate.
Confluence» | The Orange Cube is one of the most recognizable buildings in the ''La Confluence"
1993 | The Lyon Opera House, with its impressive glass dome added to the neoclassical building in 1993
You had me at sunrise
Cavo Paradiso,
From the alleys of Zia to the forgotten courtyards of Palaio Pyli, the hidden beaches of Limnionas and Cavo Paradiso, its historical past and neoclassical buildings, Kos hides stories and images for those who know how to seek them out. However, Kos is much more than that.
BY MARIA KOFOU
If you leave the beaten path to explore the inland, you will discover villages with squares smelling of basil, courtyards with blue windows, windmills still working, and people who say to you, “Sit down, let me get you something”. It is an island that combines 4,000 years of history with an authentic and simple daily life. Kos, beyond its tourist attractions, is earthy and hospitable.
The town is not just the commercial center of the Dodecanese. It is a living Mediterranean blend of classical, medieval, and modern architecture. The Italian presence on the island, especially during the interwar period, left an urban imprint with features of modernism and eclecticism. The buildings from that era coexist with medieval fortresses, Muslim mosques, restored ancient monuments, neoclassical public buildings, and traditional island houses.
Eleftherias Square is the modern center of the town and is surrounded by iconic public buildings from the Italian period: the Municipal Market with its arches, the Club (Club Dopolavoro), and the Archaeological Museum, designed according to the model of Roman baths. At the edge of the square, the imposing Defterdar Mosque stands, with the
Gate of the Tax leading to a cobblestone alley full of cafés, bars, and galleries, next to the ruins of the Ancient Agora. The historic part of the town is concentrated around Platanou Square (or Loggia Square). Here stands the Loggia Mosque, built in 1786 on older foundations and incorporating architectural elements from early Christian basilicas and classical buildings.
The Ancient Agora is almost “hidden” next to Eleftherias Square, beside cafés and tourist shops. Most people pass by without realizing it is one of the largest archaeological sites of the Roman period in the Aegean.
The Club (Club Dopolavoro), although many pass it thinking it’s a public office, was the former entertainment club for Italian employees and is an excellent example of interwar Italian architecture.
A walk to the ancient Asklepieion will bring you to a site that extends over three impressive levels, connected by monumental marble staircases, dating from the 4th to the 2nd century BC. Like all ancient Asklepieia, it was dedicated to Asclepius, the god of healing, and functioned as a healing center and place of worship.
If you want to get to know the interior of Kos, you will leave behind the coastal routes and head up towards Asfendiou, which is divided into smaller settlements such as Zia, Lagoudi, Asomas, and Evangelistria. Asfendiou stretches on the slope of Mount Dikeos, offering a unique view of the Aegean and Turkey.
Moving southeast of the island and about 13 kilometers from the town, you will find one of Kos’s most impressive experiences:
5 hidden beaches in Kos that are worth discovering
1. Agios Theologos - For nature lovers
2. Limnionas - The quiet surprise
3. Cavo Paradiso - The “secret” of the South
4. Psalidi Beach - Off the radar
5. Cape of Agios Fokas - Breathtaking view of the big blue
NΗΣΊΑ / ISLANDS | ΚΩΣ / KOS
the Thermes, a natural spa by the sea. Access is by car to the parking lot, where there is a canteen, and then about a ten-minute walk through a rugged and spectacular volcanic landscape, ending in a natural pool.
Just fifteen minutes from Kos town lies the village of Pyli, which remains away from mass tourism and retains a calm authenticity that impresses visitors. A bit further, Old Pyli, an abandoned settlement with a medieval castle and views stretching to the Aegean and the island of Nisyros, creates a scene reminiscent of a period film.
If you have more time, you can take a boat trip to the small islets of Platy and Pserimos. From the harbors of Kefalos or Kos, boats depart that will take you in less than an hour to another world, away from roads and tavernas grilling fresh fish.
Kos is not only the island of Hippocrates. It is the island that invites you to wake up early to see the light fall on the cobblestones of Asfendiou, taste stuffed vine leaves freshly made by a grandmother in her courtyard, and share a table with fishermen on Pserimos. It is an island that rewards you when you give it time and attention. •
2
Wake up to postcard-perfect views of Astypalea’s whitewashed Chora and the deep blue Aegean.
At Kallichoron Art Boutique Hotel, every detail—from the award-winning Astypalean “Grandma’s Breakfast”, to the curated art and eco conscious ethos—invites you to slow down, reconnect, and truly unwind.
Let the views, flavours, and quiet charm of Astypalea surround you. Kallichoron is where the island’s beauty becomes part of your stay.
There are cities that make every photo look like a magazine page. Cobblestone streets, pastel facades, castles, and bridges that seem made just to be photographed.
BY MARIA KOFOU
Are you looking for your next European destination that combines experiences, atmosphere, and standout photo opportunities? If you love capturing the moments of your travels and filling your feed with images that “speak,” then this list is for you.
1. Le Train Bleu, Paris, France Paris doesn’t need filters or special introductions. However, there is a place you might not know! Le Train Bleu at the iconic Gare de Lyon is a must for those seeking truly instagrammable spots in Paris. With Renaissance Belle Époque décor, crystals, and 41 painted ceiling and wall murals in every corner, it brings the grandeur of 1900s Paris straight to your feed.
2. Προκυμαία Vltava, Πράγα, Τσεχία Το
3. Arco
Piazza Campo
4. Colonne Di San
Οι Colonne di San
Basilica di San Lorenzo Maggiore.
5. Werksviertel-Mitte,
The center of Prague is a fairytale destination. The once-forgotten Vltava riverbank, with its distinctive circular vaults, now serves as a cultural center called Prague Eyes. It is one of the liveliest and most popular areas of the city at night. Perfect for selfies, with or without flash.
Beyond the Colosseum and Trevi Fountain, near Piazza Campo de’ Fiori, lies Arco degli Acetari, one of Rome’s best-kept and most photogenic secrets. Hidden behind an arched corridor, this small inner courtyard looks like a movie set. With orange facades, pots of basil, and blooming balconies, it creates the atmosphere of an old Italian neighborhood rarely found in the city center.
Colonne
The Colonne di San Lorenzo in Milan is one of the city’s most photogenic spots, an ideal photo meeting place for lovers of authentic Roman charm mixed with modern urban atmosphere. These are 16 marble columns, possibly from a Roman temple or public baths from the 2nd–3rd century, moved to their current location in the 4th century, in front of the ancient Basilica di San Lorenzo Maggiore.
5. Werksviertel-Mitte, Munich, Germany
Munich has unexpectedly photogenic corners. One of the most unique spots is Werksviertel-Mitte, with murals, containers, and artistic cafés reminiscent of Berlin that boost its aesthetic. You just need to find the “right” angles.
6. Alikes, Larnaca, Cyprus
Somewhere between a beach and an old town, Larnaca offers romantic sunsets along the Phinikoudes seaside promenade and photo opportunities next to the castle by the sea. Just outside the city and close to Larnaca airport are the Alikes salt lakes. The majestic landscape with pink flamingos in the lake is perfect for photographers who wake up early…
One afternoon in June, Dorotea Mercuri welcomed me to her home, in a neighbourhood of Athens where time seems to have stopped. Although we have known each other for years, nothing had prepared me for the unexpectedly warm welcome: gnocchi with fresh tomato and basil, steamed just as in the kitchen of a generous “nonna”. It was the perfect dish to open a conversation with memories, aromas and images of her own Italy. A sensual, exuberant Italy, with just the right amount of spicy seasonings that make you want to close your eyes and guess the secrets of the recipe. Her own recipe, Pasta Dorotea.
Pasta Dorotea.
BY SANDY TSANTAKI
Giove, in the heart of Rome, is always worthwhile
Theatre, cinema, advertising, fashion, cooking, love of animals.
How do you introduce yourself to someone who doesn’t know you?
My first attribute is that of an actor. Then I am the mother of Gaia and Electra. And then comes all the rest.
Of all the roles you have played, which one has taken you on a journey the most?
Last winter, I played a cowgirl American in “Brokeback Mountain”, directed by Konstantinos Rigos. The role took me back to my life in the United States, where I lived for 16 years. The America of Sergio Leone, Joni Mitchell, Dolly Parton.
How much Italian and how much Greek are you? And does the answer change from time to time?
As the years pass, when I go to Italy, I feel calmer. It’s not the peace and quiet of the holidays, it’s that I’m going home.
What does your Italy look like?
My Italy is Italy of bustle, of good food, of tomatoes, of eggplant, of sunshine, of greenery. There, we talk to everyone, wherever we are. In the grocery store, on the street, there is always a dialogue. And, of course, music.
ITALY IS ITALY OF BUSTLE, OF GOOD FOOD, OF TOMATOES''
What is your first memory of Italy? What if we had a video?
It would be of my grandmother, my grandfather, my parents, my uncles, my whole family. A family portrait.
And what is the most recent memory?
A good coffee. Standing at the bar, in a beautiful cup, at the right temperature.
What do you pack first when you travel? What is never missing from your suitcase?
I always take flat shoes and a pair of heels. I walk a lot when I travel. Also a very good moisturizer. And a pair of jeans. I don’t pack a lot of things because I like to shop where I’m going. I usually come back with a suitcase full of pasta, anchovies, coffee...
faccia,
razza»,
Do you love changes?
Very much. A village will not offer you what a city offers you. This euphoria, the architectural splendour that Italy offers. For me, the villages and small towns of Italy are treasures. I don’t know if it’s because I have grown older and I don’t want to be in a city. I would love to be in a smaller town and follow the rhythm of slow living. Because Italy is the definition of slow living. A country that is not expensive when it comes to food. Because they produce everything there. And the farmer’s markets in Italy are fantastic. Every village has its own farmer’s market. For me, this way of life is a blessing. Whoever can do it, is a lucky person.
Life lesson. Is the “una faccia, una razza” true after all? Do the Greeks have anything in common with the Italians?
We are Mediterranean, we have things in common, for sure. Some-
times we are “una faccia, una razza”, sometimes not at all. It would be nice for the Greeks to become a bit more like the Italians, to have such a production dynamic. And the Italians should imitate the Greeks a little bit. Italians love Greece very much, to the point that they say to you in the street “I am Greek”. They go to Delphi, to Olympia, not just to the beach and nowhere else. What will a local never reveal to you about Italy?
Piazza Farnese
de’ Fiori.
Piazza Campo
Forno»,
Santa
Maria στο Trastevere, Piazza Navona και Piazza di Spagna, αλλά και Piazza del Popolo. Και
Palazzo Spada.
The Italians also play a role. As a friend of mine says, “the Greeks have invented tragedy and the Italians have invented opera”. They play a role in their everyday life and that is a way of survival. So the Italians will never tell me the truth, because I always see them happy. The Italians don’t complain much. We complain a little more. And if we ask about a nice place to go to eat in Rome or Milan, people will tell us their favorite place. Especially taxi drivers. I always ask. And they tell me: “The best food is at home”. In Italy it’s hard not to eat well. You must be very unlucky. Which are your favorite buildings with a feeling? In Rome, my favorite squares are Piazza Farnese and Piazza Campo de’ Fiori. There’s a bakery called “Il Forno”, which has the best focaccia I’ve ever had in my life. There are so many, I don’t know which one I should mention first... Santa Maria in Trastevere, Piazza Navona and Piazza di Spagna, but also Piazza del Popolo. And there is also Palazzo Spada.
πάντα στο ψυγείο σου; Αντσούγιες, ελληνικό στραγγιστό
Pasta Dorotea. Μια συνταγή με ντοματίνια,
If you close your eyes, what is the sound of Italy?
It’s the sound of the spoon when you put sugar in the coffee, the motorbikes and the churches with the bells.
What’s always in your fridge?
Anchovies, Greek strained yoghurt, carrots, tomatoes.
A recipe that should have your name on it?
Pasta Dorotea. A recipe with cherry tomatoes, parmesan flakes, basil, garlic, olive oil, raw ingredients that I add once I boil the pasta. What are the things you couldn’t live without?
Tomatoes, basil and spaghetti.
What is the best advice you’ve ever heard?
Not to take anything personally.
Where and when have you felt happiest in the world?
I have felt very happy in Brazil, in Rio de Janeiro. When I go to Italy. On the hill of Filopappou. On the Greek islands. And when I’m at home. What is the Italian expression you use most often?
Va bene (Okay, fine). And Ce la faremo (I’ll make it). •
It takes many days to walk the cobbled streets, to peek through the cracks of medieval castles, to rest against the stone walls and to feel the pulse of Rhodes, an island that has witnessed wars, duel and conquests...
EMMANOUELA MATHIOUDAKI
daily from Athens, Heraklion and Paris (summer season)
Postcard from the Middle Ages
Hold on to the thread, and let the “Island of the Knights” unfold before you in all its glory, starting from the Old Town the largest inhabited medieval town in Europe — that looks like a movie set straight out of a Ridley Scott film. Castles, moats, and cobblestone alleys still echo with the gallops of the horses of the Knights Hospitaller from the 14th century. Before your eyes will rise the Palace of the Grand Master, with its imposing columns, mirrors, artworks, candle stands, and mosaic floors from Kos island. Take a deep breath, close your eyes, and travel back in time. Your steps will lead you to the crossroads of Socratous and Orfeos Streets, where the Clock Tower awaits you to climb to the top and enjoy a panoramic view of the city.
Just next to the Old Town, on its eastern side, lies Mandraki Harbor, with the famous deer statues, where the Colossus of Rhodes once stood one of the Seven Wonders of the Ancient World, which sadly collapsed due to an earthquake. For those enchanted by Art Deco, visit the Aquarium, a 1936 architectural gem. For a night with a cosmopolitan flair, step into the historic “Grande Albergo Delle Rose” hotel and try your luck at the casino — place your bet on red.
Beaches for your summer album
The island’s beaches, 38 of which were awarded a “Blue Flag” in 2025, cater to every taste.
At the Kallithea Springs, where the Italians were the first to recognize the healing properties of the waters, turquoise waves gently lap at the elaborate mosaics and the rotunda. A dive at Anthony Quinn Bay is a must — nestled between pine trees and rocks, this is where the famous American actor used to swim during the filming of The Guns of Navarone. If summer for you means beach parties and cocktails until dawn, then Faliraki is your ultimate paradise. But if you're traveling with family, beaches like Afandou, Agathi, Vlycha, and Tsambika are perfect for sandcastles and relaxed swims, while the Waterpark with its waterslides will fill your summer album with joy. And if you're after something truly unique, head to Prasonisi, a strip of sand that separates two worlds: calm waters on one side and waves made for windsurfing on the other.
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1.
«Marco Polo Restaurant» | The colourful “Marco Polo Restaurant”
2.
Off-the-map experiences
Rhodes was made for road trips. GPS? You won’t need it. Let the scent of lemon and orange trees guide you. Your destination: Lindos, with its whitewashed Cycladic architecture, charming alleyways lined with boutiques and cozy cafés. From there, hike or ride a donkey up to the Acropolis. A word of advice: Lindos is one of the hottest spots in Europe, so visit early in the morning. Watching the sunrise over the Aegean Sea is a moment you’ll never forget. While Lindos is the most famous, the island's other two ancient cities Ialyssos and Kamiros —are hidden gems for history lovers. For the ultimate Instagram moment, head up to Kritinia Castle. You'll be rewarded with panoramic views of Chalki, Tilos, and Karpathos.
In the Valley of the Butterflies, you’ll follow forest trails alongside creeks and waterfalls in a setting that feels almost cinematic. Just one request: silence. Thousands of butterflies cling to tree trunks and don’t appreciate loud noises. For young travelers, make a stop at the Bee Museum — the only one of its kind in Greece. And if you’re after an adrenaline rush, head to Rhodescape Park, where you’ll literally take off. Try ziplining over the lake with view that will take your breath away. Keep your eyes wide open it’s an experience you’ll remember forever.
Start your day with breakfast at “Aktaion” in the New Town and continue with Mediterranean flavors at the colorful “Marco Polo Restaurant” in the Old Town make a reservation in advance! At the top floor of the Elysium Resort & Spa in Kallithea, the dishes at “Noble Gourmet Restaurant” tell 16 different stories, while “Mavrikos” in Lindos, with its 110-year history, has even enchanted the New York Times. At “Althemenis” in ancient Kamiros, tables are set right by the sea for those craving calamari, octopus, and ouzo. And if you’re a fan of meats, don’t resist the slow-cooked lamb at a local tavern in the village of Psinthos. In any case, do not miss on trying “pitaroudia”, local wines, and the famous “melekouni”. It is a must!
Those who come here, will return. Each visit is an addition to the mosaic called Rhodes, the island you fall in love with at first sight again and again!
Nikos Diamantis, director and artistic director of the Municipal Theatre of Piraeus, welcomed us to the historic theatrical institution of Greece’s largest port. As a distinguished Greek director, he founded the “Simeio” theatre in 1985, introduced the public to prominent playwrights, and in 2023 returned to his “home,” the Municipal Theatre of Piraeus, as his relationship with the city is karmic. One hundred and thirty years after the founding of the Municipal Theatre, Nikos Diamantis talks to us about his vision and reveals the two most moving moments of this journey.
BY NATASA MASTORAKOU PHOTOS DIMITRIΟS KLEANTHOUS
What is your contribution to the Municipal Theatre of Piraeus?
This year marks roughly 10 years since I took over the artistic direction of the Municipal Theatre of Piraeus, with an interim period of absence. What matters is not the duration, but that I managed to give it a strong identity as a cultural institution. An identity that obviously includes the artistic program, but also a range of activities involving social interventions in the city’s fabric and beyond. And an educational dimension through programs aimed at Piraeus schools. I consider it more important that a cultural organization was structured in an original way of functioning, which is now followed by other organizations as well. The Municipal Theatre acquired an identity.
How important is the theatre for the people of Piraeus?
The Municipal Theatre of Piraeus is one of the city’s main landmarks, a driver of development for the city. This development logic is also evident in the way culture, tourism, social development, and the improvement of everyday life are approached. Development is not limited to Kastella and Mikrolimano but extends to Kaminia and Maniatika, aiming at the city’s spiritual revitalization. What was the public’s response to these activities?
We went out with actions in Perama, at the Fish Market, at Sotiria Hospital, and the National Library. We spoke about democracy, immigration, and engaged with groups of people with disabilities, dancers, poets. The approach was not only extroversion but what I call participatory humanism. The human being at the center of the artistic program. We saw people in the way they stand, love, move forward, work, trying to create a network of artistic interventions that concern everyone and go beyond the logic of current topicality.
''WE SAW PEOPLE IN THE WAY THEY STAND, LOVE, MOVE FORWARD, WORK''
What is your vision for the coming years?
The vision focuses on the youth. A balanced mix of proposals, giving the new generation a platform to create, but also to tell us what the ideal Municipal Theatre they dream of is. I want to start a conversation about how 8 and 10-year-old children imagine a theatre, a cultural institution in their city. My dream is to find a way to bring very young children close to us, listen to them, and think about what the future is. How could the Municipal Theatre be linked with tourism? There have been many attempts to approach the millions of people who travel through the port to many different destinations. Currently, such an idea is on the table an intervention concerning the people passing through Piraeus to travel, so that we can make our city more attractive. It is a big challenge, involving the highlighting of the archaeological sites of Piraeus, landmarks, and city routes. It’s a broader intervention map.
What should we expect in the near future?
Right now, a major intervention is being prepared for September, with which we will give a sign of different approaches. Piraeus has the particularity of being a living space, where the past, present, and future are visible. And they are visible even with their great differences. Various differences: historical, social, differences related to groups, population movements, neighborhoods of Piraeus, its music, its aroma, the port, but also the strong industries that once existed.
What were the most moving moments of this journey?
Two things I will never forget. Τhe first was the applause from the audience when I came out to bow after the first performance of «The Idiot» at the Municipal Theatre. It was overwhelming for me; the love from the people was something incomparable. The second was the performance-installation titled «What we owe democracy» that we presented at Sotiria hospital. Late at night, when the performance ended, we were all together and had to be completely silent because the patients were sleeping. I was deeply moved, feeling the presence of all those people who were in the hospital, the history of «Sotiria» hospital, as the first public sanatorium in Greece, what had happened there, and the history of Greece. I felt that moments like these truly matter in life because they allow you to address things that touch people in a new way. •
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From a small mountain village in mainland Greece to the most remote island of the Aegean, fast and reliable connectivity has become an essential need. Whether for residents or visitors, the ability to work remotely, communicate seamlessly, or share experiences in real time is a fundamental part of daily life.
Vodafone continues to invest strategically in expanding the reach, strength, and reliability of its network across the country. With 5G population coverage now exceeding 94%, the connectivity experience is being significantly enhanced. Users enjoy ultra-fast speeds–whether they’re in the heart of a city or on a distant island.
Today, the Vodafone 5G Network covers 247 cities, including all regional capitals and dozens of other key locations that serve as hubs for daily life, work, and tourism.
Emphasis has been placed on Greece’s island regions, with 70 islands now benefiting from Vodafone’s upgraded 5G services.
5G NETWORK
TODAY, VODAFONE
5G NETWORK COVERS
247 CITIES
New base stations are being deployed to strengthen coverage in remote and hard-to-reach areas, while existing infrastructure is being upgraded with cutting-edge technology to ensure maximum stability and reliability.
At the same time, smart data traffic management solutions guarantee a seamless user experience–even during peak demand. Notably, Vodafone is also enhancing coverage along the Egnatia Odos highway, especially within tunnels, delivering a higher level of safety and connectivity for drivers.
Whether exploring the serene coastlines of the islands, navigating mountain roads, or discovering the cultural heritage of Greece’s cities, uninterrupted connectivity enhances every moment. With the power of Vodafone 5G Network, every destination feels closer, every experience more connected–and every journey part of a smarter, more connected world.
Majestic, mysterious, colourful. Corfu is not a gift at first sight, but it opens up to you as you walk beyond the tourist paths. Where history interacts with everyday life and the sunset falls on the sea overlooking Mouse Island.
BY MARIA KOFOU
| Corfu’s symbol, Saint Spyridon, against the endless blue sky
| Liston: the heart of the old town
να
/ How to get there
SKY express,
/ SKY express direct flights, daily from Athens
Walking in the Old Town of Corfu: Where History lives
The Old Town of Corfu is not just a destination. It is a setting of history and nobility, a living organism that marches through the centuries. The imposing neoclassical and eclectic buildings bear witness to the era when Corfu was a centre of culture and power. In Spianada Square you will feel for a while like London nobles in a colonial landscape, while in the narrow streets (known as “kandounia”) of Campiello, with the laundry waving over the cobblestone streets, Corfu shows its popular face.
The fortresses that protected Corfu (and its magic)
At the eastern edge of the Old Town stands the Old Fortress, built on a two-peaked, rocky peninsula, hence the historic name Corfu (“Korypho”, which translates to “city of the peaks”). Crossing the bridge over the Contra Fossa moat, you enter another world: the Venetian camp, the church of St. George.
On the north side of Corfu, the New Fortress rises like a cubist sculpture. It was built by the Venetians in the 16th century, as a second line of defence, and today it is one of the most beautiful places to see Corfu from above.
Cultural wanderings: From Casa Parlante to Mon Repos
Among the tourist offices and cafés of the Old Town, there is something that is hard to forget: the Casa Parlante. If you want to feel for a while what life was like in a 19th century aristocratic house in Corfu, stop here. It is a museum-experience, housed in an old mansion in the heart of the Old Town.
The residents’ figures come to life through robotic technology and welcome you into their home. See the assistant serving coffee, the aristocratic dad reading the newspaper, the children playing in the living room. All dressed in clothes of that specific historical era,
smelling of cinnamon, lavender and wood. A cinematic journey through time.
A few steps further on, the Museum of Asian Art, housed in the imposing Palace of St. Michael and St. George, is a surprise. Its collection is a hymn to Japan, China and India. There you can admire Japanese woodblock prints, porcelain from Beijing or batik from South Asia, while looking out the windows at Garitsa Bay. It is worth a stop at the Corfu Reading Society, the oldest intellectual society in modern Greece, founded in 1836. Housed in an imposing, neoclassical building in the heart of the Old Town, it houses a valuable library with rare manuscripts, archives, newspapers and thousands of books. The Society is not open to the ordinary visitor like a museum, but by appointment you can experience the atmosphere of a place that seems to have stood still in time.
In a quieter zone, Mon Repos harbours something of Victorian nostalgia. If you want a walk that combines greenery, shade, history and tranquillity, make a point of visiting Philip of Edinburgh’s summer mansion and the ruins of the ancient sanctuary of Hera.
| Spilia Gate, guardian of the past
| Panagia Vlachernon, a place of peace and prayer
NΗΣΊΑ / ISLANDS | ΚΈΡΚΥΡΑ / CORFU
Separate routes and experiences
Head towards the alleys of Campiello, on the northeast side of the Old Town. Where no group with a guide will pass by. Smells of cooking, white doilies at the small windows and old ladies saying “good morning” without knowing you.
Beyond the city, a world of jasmine and prickly pear villages awaits. Strongyli or Ano Garouna are two of the least touristic and genuine villages of the island. With locals who are not in a hurry, cafés serving Greek coffee and non-carbonated orangeade, and 17th century churches.
Five more villages worth discovering
Saint Matthew: One of the most authentic villages of the inland, built in a forest with olive trees. It will win you over with its tranquility and period atmosphere. From here beautiful hiking trails start towards the Gardiki Castle.
Liapades: Next to Paleokastritsa, but away from the crowds. It smells of bakery and jasmine, while the path leads to beaches such as Rovinia. Sinarades: Well-preserved and elegant, with squares and mansions that tell its history. A stop is necessary at the Folklore Museum. Spartylas & Petalia: Two small villages with breathtaking views of the bay of Dassia. A perfect stop to have a glass of wine against the backdrop of the sunrise or in the afternoon, on the way back from the sea. Just outside Kassiopi, a 10-minute walk away, you will
The cuisine of Corfu is memory, tradition, storytelling. Here, the Venetian influence marries with the Greek land, creating dishes that not only satisfy you in terms of taste, but also culturally.
Each bite of pastitsiada or sofrito is like a page from an old, family recipe book, with aromas of spices and the sea. Local housewives still make tsigareli (braised greens with pepper and oil) and serve sea-scented kakavia (Greek fish soup).
Don’t be afraid to enter small tavernas without an English menu, that’s where the real heart of the island is.
Search for:
Pastitsada: with rooster and thick spaghetti, in a red sauce with spices.
Sofrito: beef cooked in a white sauce with garlic and white wine.
Bianco: fish with garlic and lemon, without tomato. Mandolato (soft nougat) and kumquat liqueur to finish.
Toast with ladotyri (oil cheese) and handmade bread in traditional bakeries, such as “Tsirigotis”.
find Bataria beach, a small, sheltered cove with white pebbles and green, clear waters. It is one of those places that look like a natural swimming pool, surrounded by rocks and greenery.
A short drive away, you can continue to Avlaki beach and the even quieter Kerasia. Both have pebbles, green surroundings, with pine trees that almost reach the sea.
Sunset in Mouse Island (Pontikonisi)
Yes, it’s a tourist attraction. Yes, it has thousands of photos on Instagram. However, nothing compares to the sunset in Pontikonisi and the Holy Monastery of Vlacherna.
Corfu by bike? Yes!
Few people know that Corfu is one of the most bike-friendly islands. The 13-kilometre cycle route, which starts in the Old Town and ends in Mon Repos, allows you to enjoy architecture, sea and culture at a leisurely pace.
Corfu is an island that appeals to the soul, not just the lens. And when you leave, you’ll take more than memories with you. You will have a reason to return!
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Just hit reset and make the most of your vacation. All it takes is good planning and leveraging the tools technology provides.
CHARITOMENI VONTA
On today’s journey, technology becomes your greatest ally. From smart maps and eSIMs to meditation apps and global travel communities, every tool adds comfort and insight. Here you’ll find the best tips to make the most of your destination with all the details that will make your trip truly unforgettable. The destination is just the beginning.
Never get lost again
When you reach your destination, take some time to set up your GPS and study the maps of the area. You can navigate offline with apps like maps.me or organicmaps.app, which allow you to find routes that are not shown on maps, hiking trails, and paths in the area you’re in.
Always stay connected and energized Invest in a solar charger, a multi-charger that charges up to six devices simultaneously, or maybe even a smart suitcase with built-in batteries. You’ll also need a prepaid e-SIM to avoid the often expensive roaming charges. You buy it online, and once you land, you open your phone and start using it.
The quick and easy way to always have valuable information with you, along with suggestions and advice of all kinds. Guided meditations and melodies from insighttimer.com will help you relax during your journey, while wearables provide you with essential health information at any time.
Aim to join travel-related groups. Share ideas and recommendations for both well-known and hidden locations, restaurants, and galleries. The experiences of other users will lead you to places you might never have found on your own. Free platforms like asmallworld.com or backpackr. org give you access to real-time communities and offer better prices for various services.
And when you finally reach your destination, seek out information from the locals. From private gastronomic dinners with local chefs in the Cyclades to early morning yoga on the beaches of Crete. Pottery workshops on the islands, small cafés in Berlin, and boutiques with handmade jewelry in Paris. Because, as great as technology is, nothing can replace the in-situ experience. •
Asimakis Chaniotis could be described with a typical reference to his career and his awards. But the youngest chef to win a Michelin award in London is much more than that.
BY PINELOPI PAPANIKOLAOU
He is a spirited young man, who draws inspiration from his childhood experiences, the colours, smells and memories of his homeland, the island of Kefalonia. His haute cuisine creations are a journey that unites the British capital and Kefalonia through the eyes of his soul.
In his new step, he takes on another role: that of an entrepreneur. Through his own restaurant, which he named “Myrtos”, he invites us to participate in an experience that awakens the senses. With his love for Greece, its tradition and his deep knowledge, Asimakis Chaniotis introduces the secrets of the Greek cuisine to Londoners. And he surprises even the most demanding palates with his dishes. A visit to “Myrtos” is an absolute must for anyone in London. Listen to the chef telling his own story and feel the deep emotional background of his dishes. With your eyes open or closed, travel to Kefalonia through the eyes of Asimakis Chaniotis.
What is your first memory of Kefalonia?
The smell of the wood burning to bake the meat pie in the “tserepa” and the sound of the cicadas in the summers in Thinia, my village in Kefalonia. I remember looking at my grandfather’s table full of seasonal goodies and asking what each one was.
The raw materials, the memories with your grandfather, the search on the island. How do all these translate into recipes?
Every dish I create is a form of coming back. I look for the ingredients that my grandfather or my mother used to cook with and blend them with techniques I learned in London. Tradition does not stick to the past, it evolves through memory.
What are the places you recommend to anyone planning a trip to your homeland?
Fteri beach is my personal paradise. Dafnoudi is the best option for absolute calmness, Fiskardo for picturesqueness and Assos for tranquility. A visit to the island’s wineries is also a must. And if you find a meat pie baked in the “tserepa”, make sure you try it.
How does Kefalonian cuisine differ from what we recognize as traditional Greek food?
It has a strong character. It is courageous and complex. Its pies are unique, its cured meat products are closer to the Venetian tradition and combinations, such as raisins with meat, do not exist elsewhere in Greece.
How do we understand Greece in the dishes you prepare?
From the authenticity of the ingredients and the character of the dish. You might see an abstract, modern dish, but it will take you to
| ''TRADITION DOES NOT REMAIN IN THE PAST, IT EVOLVES THROUGH MEMORY''
a courtyard with white walls or the shade of an olive tree.
And now in London, what’s the bet?
The bet is to show what modern Greek cuisine means without tourist clichés. To cook authentically, but with technical precision. Why “Myrtos”?
Myrtos was the beach of my childhood, but also a breathtaking landscape. I wanted the name of the restaurant to carry the same power: memory, natural beauty and Greek soul.
What do foreigners recognize as Greek cuisine?
Usually something between moussaka and souvlaki. It feels amazing when you show them dishes from regions they didn’t know, like Kefalonian “tsigaridia”, a stew with wild greens, and you feel their surprise.
What does the title “youngest chef to earn a Michelin star in London” mean?
It is an honour, but also a responsibility. I don’t see it as a title, but as a reminder to always be better than yesterday.
If we asked you to describe Kefalonia in 10 words, what would you choose?
Wild, authentic, fragrant, romantic, historic, proud, bright, fertile, independent, unexplored.
What about London?
Opportunity, multiculturalism, rhythm, culture, evolution, challenge, discipline, discipline, creation, speed, inspiration.
Food or wine with your signature?
Food for the passion, wine for the journey. But ultimately both, because they coexist at the same table. Wine is my passion and I am currently building my experience with Vallianatos Winery, a brand that makes wine the way our ancestors did. Wines from nature, with soul. I want to open my own winery on my island, and spend my days gazing at the vineyard, rejoicing.
Which chefs do you admire and why?
Michel Bras, for his poetry. Pierre Gagnaire, for his bravery. And my grandfather, who cooked without a book, but with his heart. What is never missing from your fridge?
Sheep’s milk yoghurt, farm eggs and some good feta cheese. What about your luggage?
A stone from a beach in Kefalonia. And a small jar of oregano, which reminds me of the island.
What is the first and last rule in the kitchen?
Respect. To raw materials, people and yourself. The last one? Never stop learning.
Greek materials with French techniques. Kefalonian meat pie in mille-feuille. What is the best comment you have received so far?
“I didn’t know that Greece could be so elegant without losing its soul”. This phrase still stays with me.
Entrepreneur or chef? Greek or British? Kefalonian or Londoner? How do you introduce yourself? And how would you like to be remembered? Which recipe do you consider your “invention”?
Both. Of course, I will be an entrepreneur if my plans succeed. I am a Greek cook who honours his country and cooks for the world. Kefalonian, without a second thought. I want to be remembered as someone who put Greece on the table with dignity. The Kefalonian meat pie in mille-feuille is the dish that perfectly represents me. •
Tourism with respect for the environment is not a trend, but a necessity.
This summer, let’s rethink what a “good destination” really means. It’s no longer just about beautiful beaches, gourmet dishes, or magical sunsets. Today, environmental footprint and sustainability are critical criteria for conscious travelers. According to studies, 84% of travelers worldwide consider sustainability important when making their choices. Here’s how to make your travels more sustainable without sacrificing comfort and enjoyment.
What does “eco-friendly travel” really mean?
The term “eco-friendly travel” encompasses two key concepts: ecotourism and sustainable travel. Both approaches aim to reduce environmental impact, support local communities, and protect natural ecosystems and cultural heritage. A core element of
both is education and awareness both for travelers and the communities that host them.
The main difference between the two lies in their scope. Sustainable travel is broader in application —it can include anything from staying in ecoconscious hotels to making mindful consumer choices at any destination. Ecotourism, on the other hand, focuses more specifically on nature-based experiences and visits to traditional communities, with an emphasis on authenticity and small-scale tourism. Eco-friendly travel ultimately means traveling more responsibly, with respect for the planet and for the people who welcome us.
How to minimize your travel footprint?
1. Use technology for greener travel
Many digital tools calculate your carbon footprint, such as Klima or Commons (formerly Joro), and suggest environmentally friendly routes. Apps like Bikemap offer hiking paths, while Tap or Refill show refill stations with plastic-free drinking water, and HappyCow provides plant-based food options. Use these tools to make your trip more sustainable and mindful.
2. Avoid single-use plastics
Buy a reusable water bottle and filter your water while traveling. This way, you avoid plastic packaging that pollutes oceans and the environment. Bring reusable straws and cutlery, and carry a cloth bag when shopping. According to the United Nations Foundation, two-thirds of the more than 430 million metric tons of plastic produced are discarded as waste after just one use.
3. Buy souvenirs from local producers
When choosing souvenirs, prefer products made by local artisans and producers. This way, you support not only the local economy but also help preserve traditional crafts and cultural elements of the area. Moreover, handmade local products often carry unique stories and character that mass-produced items lack.
4. Choose solid shampoo bars
Solid shampoos and conditioners are lightweight, compact, and water-free, making them ideal for travel. They reduce plastic
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SKY express
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5 reasons to fly with SKY express
1. The newest fleet in Greece SKY express will soon operate 29 state-of-the-art aircraft, making it the most environmentally friendly fleet in the country. In fact, in 2024, it reduced CO2 emissions per ASK by 2.3% compared to 2023.
2. Flying with ISO and environmental awareness The company implements the international ISO 14001:2015 standard, ensuring strict environmental control and continuous increase in recycling across all levels of its operations.
3. Recycling takes off From 2021 to 2024, SKY express recycled a total of over 28 tons of
non-hazardous waste, while plastic recycling showed an increase exceeding 79% compared to 2023. Additionally, more than 13 tons of hazardous waste were safely removed during the period from 2021 to 2024.
4. Local products onboard Up to 50% of the raw materials for meals come from Greek producers. This reduces the carbon footprint from transportation and supports the local economy.
5. Cooler meals, less energy SKY express offers pre-selection of meals to reduce waste and focuses on cold, fresh options, helping to lower energy consumption for storage and transportation.
packaging and lighten your suitcase, while many manufacturers use environmentally friendly packaging.
5. Act responsibly
Do you leave lights, water heaters, or air conditioners on all day at home or when you leave? Why do it at your hotel? The same goes for sheets and towels: ask to have them changed every three days instead of daily, unless they are significantly soiled. This reduces water waste and protects the environment.
The manufacturing of a new aircraft is more than just technology – it's the result of coordination, innovation, and vision. We follow SKY express’s new A320neo aircraft on their journey from the production line to the Greek skies in a behind-the-scenes feature.
BY SANDY TSANTAKI
The moment a new aircraft touches down on the runway for the first time is always special. It marks the culmination of a long, complex journey that begins with design and manufacturing, passes through rigorous testing, and ultimately delivers the most comfortable and eco-friendly flying experience to passengers. For SKY express, the arrival of the first of this year's two new Airbus A320neo – with the second joining the fleet in the fall –is more than an addition. It is a statement of progress. With 29 aircraft for 2025 and the youngest fleet in Greece, the company is investing in state-of-the-art airplanes that offer greater efficiency, a reduced environmental footprint, and innovations that transform the flight experience: quieter cabins, next-generation lighting, intelligent navigation systems, and enhanced safety. But what does it really mean to receive a new aircraft? How long does it take to go from the production line to the pilot's hands? Who are the people and what are the processes behind this moment? And from the airline’s perspective, how does such an investment translate into a better passenger experience?
In the following feature, we follow the journey of an Airbus A320neo, from the Airbus assembly line all the way to Greek soil. We speak with Johan Pelissier, Airbus President for Europe, about the technical and human complexity behind the creation of an aircraft. Then, General Manager of SKY express Georgios Lioumpis explains why each new aircraft marks a step forward, for the company, for its passengers, and for the country’s aviation landscape.
Because aviation is not just about the destination. It’s about the journey as well.
Johan Pelissier
Airbus
President of Airbus for Europe
Mr. Pelissier can you reveal the stages required to build an aircraft until it joins an airline’s fleet? Is there a «secret» that the public typically doesn’t know?
An A320neo aircraft is made up of approximately 340,000 parts coming from all around the world. It is a giant puzzle requiring great coordination and precision. Building an aircraft involves different stages, from agreeing on the configuration (number of seats, seat width, seat pitch), to assembling the main parts together, to painting the aircraft in its livery (some of this process taking place by hand!), testing the aircraft and finally handing it over to the airline.
How long does it take to deliver an aircraft to SKY express, and what factors influence that timeline?
From the very first piece manufactured (components for the major sections) to the final delivery of the aircraft, the overall production lead time for an A320neo is around one year. This accounts for the entire supply chain and the simultaneous manufacturing of various parts in different places before they converge at one of the four final assembly locations where they are joined together.
The final assembly sites in Toulouse are served by our special fleet of Beluga aircraft.
What innovations do the A320neo aircraft bring compared to previous models?
If you look at an A320neo, you will notice «Sharklets»: these are special, larger wingtips devices. Sharklets are 2.4 meters high and improve fuel efficiency by reducing drag. This, combined with the selection of new engines (neo – New Engine Options), more efficient engines, allows airlines to save 20% CO2 emissions compared to previous generation aircraft. Τhe A320neo features the latest in Airbus cabin innovation, its improvements significantly enhance comfort and well-being aboard. These include iconic ceiling lighting, redesigned window bezels for enhanced roominess and unobstructed views, new sidewall panels that provide an additional inch for extra personal space, as well as a new spacious lavatory design. The large overhead compartments above the seats bins can hold eight bags instead of five, providing highly sought-after additional volume for carry-ons.
How is the concept of safety reflected in a modern aircraft like the A320neo?
Safety is our top priority, we are committed to exceeding industry safety standards and supporting the safe operation of all our commercial aircraft and for those who fly aboard them. This takes operational experience into account, drawing lessons learned and implementing necessary changes - extending beyond the products themselves into the training provided for flight, cabin, and maintenance crews, along with the worldwide services delivered in support of aircraft operations. How do the new aircraft contribute to reducing environmental impact?
Currently around 66% of the global commercial aircraft fleet is previous generation aircraft, while the latest generation are up to 25% more efficient. Renewing fleets offers immediate huge potential for aviation decarbonisation. All Airbus aircraft are already certified to operate with up to a 50% SAF blend, and we are working diligently towards achieving 100% SAF compatibility across our fleet by 2030. Whether it’s investing in innovative technologies, improving the environmental impact of our products, or ensuring the way we operate is socially responsible, at Airbus sustainability is at the very heart of our purpose to pio -
| “SAFETY IS OUR TOP PRIORITY” JOHAN PELISSIER
neer sustainable aerospace for a safe and united world. What safety checks are performed on an aircraft before its first flight?
Before its first flight, the aircraft undergoes rigorous ground testing, including avionics checks, hydraulic system tests, and taxiing trials. Engineers verify that all systems function correctly before the aircraft is cleared for its maiden flight. The first flight is a critical milestone, where test pilots evaluate handling, performance, and safety before delivery to the customer.
What is the most emotional or special moment during the delivery ceremony of an aircraft to an airline?
Delivery ceremonies are often deeply emotional and special moments for all contributors because they represent a major and symbolic milestone of a long lasting project coming to fruition. This is a moment of immense pride for everyone involved and a significant achievement. Key moments include the official handover of the aircraft from Airbus to the company (the so-called transfer of title), as well as seeing the aircraft take off for its ferry to its home country. Ceremonies also celebrate the growth and success of an airline and our enduring partnership.
The journey before the journey
Long before it takes to the skies, every aircraft goes through a journey that most people never see. It’s the journey before the journey where technology, precision, and human passion come together to create a reliable and safe aircraft.
And just like that SKY express’s 12th Airbus A320neo is born.
Piece by piece, this new fleet member takes shape with care, expertise, and high standards. We invite you to take a look behind the curtain: through exclusive images and snapshots from the production line, we closely follow a plane that is not merely a technological achievement but a symbol of progress. And now, as it gets ready, we offer you a rare chance to see it "as it happens" — where the future isn’t waiting, it’s being built. From the inside.
express
General Manager of SKY express
Mr. Lioumpis what does the delivery of the new aircraft signify for the company? Is it part of a broader strategic plan? The delivery of the new Airbus A320neo aircraft, equipped with state-of-the-art CFM LEAP 1A engines, reaffirms SKY express’s consistent and ongoing commitment to investing exclusively in the best and most technologically advanced aircraft to serve its continually expanding international network. It confirms the bond of trust built with passengers both in Greece and abroad, with a fleet now consisting of 15 Airbus* and 14 ATR aircraft, one of the youngest fleets in Europe and beyond. SKY express aircraft are equipped with CFM LEAP 1A engines. If you could describe them in one word, what would it be and why?
Above all, the LEAP 1A engine is efficient. It defines what efficiency means primarily because it delivers exactly what it promises. It offers optimal fuel consumption, reduced by 20% compared to previous-generation engines, resulting in lower emissions, while also featuring the lowest noise levels in its category. That’s what makes it stand out as the most successful engine. We are proud to be the only Greek airline with this engine on its wings. What were the main criteria that led you to choose this type of aircraft and these specific engines?
The passenger’s travel experience whether flying for leisure or business also depends on the aircraft itself. Comfort in their
chosen seat surrounded by advanced technology, the unique feeling during the flight thanks to lower noise levels, environmental consciousness, and optimal fuel management were key criteria in making this decision.
What advantages does the passenger enjoy, even if not immediately aware, from flying on the new aircraft?
By flying with SKY express whether on the ultra-modern Airbus fleet or the state-of-the-art ATR72-600 turboprops passengers are indirectly contributing to the reduction of each flight’s environmental footprint. This includes up to 20% lower fuel consumption and significantly reduced emissions released into the atmosphere. They also benefit from cutting-edge performance through the aircraft’s and engines’ modern operating and communication systems, which provide both the captain and co-pilot with essential tools for seamlessly performing their duties. Technology, growth, and investment. Why is regular fleet renewal so important for a modern airline?
An aircraft is a living entity. It evolves and learns. For SKY express, investing in the latest generation of aircraft is both a legacy and a source of inspiration. A legacy that constantly reminds us we operate with a clear goal: continuous daily improvement.
| “AN AIRCRAFT IS A LIVING ENTITY. IT EVOLVES AND LEARNS” GEORGIOS LIOUMPIS
With small steps, we cover greater and greater distances. And it is also an inspiration, driven by hard work that yields results, brings progress, and fuels our next steps.
SKY express is constantly renewing its fleet and expanding its network. What is the vision behind all of this?
SKY express is dynamic, independent, and uncompromising. With a strong commitment to continuous investment in its fleet, it is increasingly establishing itself where it truly belongs. We want SKY express to become dear to the hearts of Greek passengers. Through its growing network, reliable flight operations, and young, technologically advanced fleet. •
*The final delivery for the year is expected in fall 2025.
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Τσάντα / Bag COPERNI (Attica)
PHOTOGRAPHER YANNIS BOURNIAS
FASHION EDITOR MICHALIS PANTOS
MAKE UP & HAIR DIMITRIS SARANTOU @BEEHIVEARTISTS
MODEL JULIET RUE WILLIAMS (D MODEL AGENCY)
PHOTOGRAPHER’S ASSISTANT PANAYIOTIS SPATHAROS
FASHION EDITOR’S ASSISTANT LENA PETALIDOU
Φόρεμα / Dress GIVENCHY (Luisa World)
Κολιέ /Necklace PACO RABANNE (Attica)
Παπούτσια / Shoes
EXE (Tsakiris Mallas)
Τριπλό σακάκι / Triple blazer COMME DES GARÇONS (Number 3) Παπούτσια / Shoes MARC JACOBS (Kalogirou)
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Discover the latest services, innovative products, and exciting news of SKY express
With daily operations at 33 Greek airports and an expanding network of international routes, we aim to be the airline that accompanies you every step of the way, ensuring your travels are exactly as you envision them: easy, comfortable and enjoyable!
SKY express was honored with the prestigious “Platinum Business Champion” award at the “Protagonists of the Greek Economy 2025” event, standing out for its dynamic growth and significant contribution to Greek entrepreneurship.
In 2024, more than 5 million passengers chose SKY express, confirming the trust and loyalty of the traveling public towards the airline. This upward trajectory continues in 2025, with the addition of six new international destinations, bringing the total to 27, while the fleet has been further strengthened with two new Airbus A320neo aircraft, reaching a total of 28 modern aircraft.
SKY express has entered into a significant codeshare agreement with Etihad Airways, marking a major milestone in the strategic partnership between the two airlines.
This new collaboration strengthens SKY express’s international presence and highlights its strong position in the competitive aviation sector. Through this agreement, passengers can now enjoy seamless connections from Abu Dhabi to 24 Greek islands and key destinations in Eastern Europe, with Athens serving as the connecting hub. This partnership opens new opportunities for Greek tourism and significantly enhances Greece’s connectivity with the Middle East.
SKY express, in collaboration with Athens International Airport, stole the show at the event held at the Athens Olympic Museum, on the occasion of announcing its six new international destinations. The evening concluded with a spectacular drone show that lit up the Attic sky.
Borrowing the Olympic Games’ motto «Faster, Higher, Stronger», the airline’s representatives spoke about SKY express’s commitment to excellence in the competitive air transport sector. Media representatives, along with those from Greece’s leading travel agencies, took part in the celebration of a highly successful 2024, a milestone year for SKY express, which was trusted by more than 5 million, passengers.
The most important announcement of the evening was the expansion of SKY express’s international network, with the launch of six new direct routes from Athens to key hubs: Berlin, Hamburg, Lisbon, Madrid, Tel Aviv, and Lyon. With the addition of these flights, the airline now serves 60 destinations, further enhancing Greece’s connectivity with Europe.
At the same time, the company continues its dynamic growth with the addition of two more Airbus A320neo aircraft. SKY express operates the youngest and most modern fleet in Greece, with an average age of just 3.9 years for its Airbus neo aircraft and 2.8 years for the ATR 72-600s. Faster, higher, stronger and now, even further.
Until we take flight again...
As you descend the path to Seychelles beach in Ikaria, your heart beats with anticipation. Within twenty minutes, you find yourself in a small paradise. Just don’t wear flip-flops. Hidden behind rocks, the beach looks almost unreal. Who would have thought it was born from a landslide in 1985? With the first dive, you feel the grandeur of nature. And then, at night, the feast begins: wine and dancing until dawn. Ikaria takes you on a journey, teaching you what it truly means to live.