Valdosta Magazine - Summer 2019

When Katie was in need of major, life-saving heart surgery, she turned to the experts at SGMC. She could gone anywhere for her care. After meeting Dr. Randy Brown and the team at SGMC, she knew her heart was in the right place.

For more of Katie’s story, visit sgmc.org.

1 4 2 1 G o r n t o R o a d

Va l d o s t a

2 2 9 . 2 4 4 .1 8 0 7

Open: Mon-Sat 10am-6pm Sun 1pm-6pm

We are so grateful to Larry and Paula Carter for allowing us to use their home on Twin Lakes in Lake Park for the dinner party photo shoot. Also, to Doug Carter for staging and Jason Russell for the food display. Larry and Paula invited some of their friends who were great “models for a day.” Pictured are Doug & Christy Carter, Rick Carter, Alene Bowser, Linda Hogan, Larry Carter, Lisa Carter, Paula Carter. Arriving by boat are Ed and Shauna Branch.

Featuring

SPECIAL FEATURES

FAMILY – FOOD – FRIENDS

A special section highlighting friends groups, family activities, and, of course, recipes from our Food Editor, Jason Russell.

10

16

Hosting a Southern Dinner Party

When hosting a Southern dinner party, the Spanish moss isn’t necessary - but Southern hospitality is.

Hosting Your Own Dinner Party

Tips for Entertaining at Home.

19 Getting by With Help From Friends

Gathering with friends teaches you and holds you accountable to who you want to be, and makes you laugh in the process.

22 The ROMEO’s

This group of Retired Old Men Eating Out offers themselves intellectual entertainment and share lots of laughs.

24 It takes a Village

Four families celebrate their friendships in the cul-de-sac they live on.

27 Home is Where the Heart is

New arrivals to Moody Air Force Base help each other with transition.

29 LOVE is Spelled T.I.M.E.

The key to having a strong marriage and family is by spending time with the ones you love.

30 A Family Picnic

Brooke and Charles White practice this “lost art” with their family.

32 Faith & Fitness

Crossfit Winnersville brings families together to practice fitness and share their faith.

34 Golf – A family Sport

Families that golf together learning as much about each other as the game.

37 FOOD SECTION

Kids in the Kitchen

One of the best places to spend time with your children is in the kitchen.

Recipes

Jason Russell, Valdosta Magazine's Food Editor, provides recipes for your own dinner party or a family picnic.

65 CUTEST DOG CONTEST WINNERS

Our four-legged winners of Valdosta Magazine’s Cutest Dog Contest.

PROFILES

52 MORE THAN A FARM

Janet and Steve Hendley’s Fifth Day Farm is much more than a farm!

55 COMING-OF-AGE IN THE DIGITAL ERA

Caleb Hunter is the newest and, at 14, the youngest member of the Valdosta-Lowndes Chamber.

57 HEALTH IS YOUR GREATEST WEALTH

VSU Recognized for keeping people moving on campus through its “Exercise is Medicine” program.

FROM THE PUBLISHER

FAMILY, FOOD, FRIENDS-THE ART OF LIVING

When it comes to the “art of living,” there are three ingredients – family, food, and friends – that, when combined, are high on everyone’s list. We’re excited about this issue because we have wanted to publish an issue promoting and recognizing the importance of family and friends for a long time. It seems perfect to pair these two elements with the summer food issue.

With having one child left at home (our youngest son will graduate high school this year!) we will be “empty-nesters” soon and are beginning to think more about how we’ll spend our newfound time. Reconnecting with distant family and long-time friends is one thing we want to focus on. Eating well and enjoying every low-carb bite is another.

Regardless of what stage of life you’re in, family, food, and friends have a lot to do with how you enjoy it. Whether you’re thinking of hosting a dinner party for friends, or looking for ways to spend quality time with your family, this issue provides plenty of ideas on how to enhance your time with all three.

We also want to introduce Jason Russell, classically trained chef and food entrepreneur, as Valdosta Magazine’s new Food Editor! Jason offers recipes and tips for your next family and friend gathering or for taking your family on a picnic. We’re excited about the new energy and ideas he’ll be bringing to future issues of Valdosta Magazine!

Thanks to the many people…and there are many…who have contributed to this issue. We especially thank the advertisers who make each issue possible. Be sure to see the index of advertisers on the last page and visit them often.

Sincerely,

John & Connie Riddle

info@showcasepublicationsga.com

valdosta magazine

Editors and Publishers :

John F. Riddle & Connie K. Riddle

Showcase Publications, Inc.

Official Photographer & Cover Photography: Wes Sewell Photography

Food Editor Jason Russell

Art Director: Stacey Nichols

Content Coordinator: Candice McKinley

Contributing Writers:

Tom Call, Nancy DeRuyter Warren, Angel Harmon, Devan Martin, Lee Smoothers, Candice McKinley, John Riddle, Mattia Goddard, Venessa Armenta, Richard Campbell, Michelle Lamb, Doug Carter, Jason Russell, Katherine Freeman, David Rogers, Todd Wilson

Contributing Photographers: Javon Longieliere, David Rogers, Venessa Armenta, Sarah Kathryn Garland, Sarah Arnett, Lee Smothers, Sarah Kathryn Garland

Designers: Stacey Nichols, Russ Hutto, Robin Harrison

Advising Consultant: Lamb Lastinger

Publisher Emeritus: Johnny B. Lastinger

Valdosta Magazine is published quarterly by Showcase Publications, Inc. For information on advertising, submitting articles, or to subscribe: (912)-559-2045 – P.O. Box 391 Jesup, GA 31598 info@showcasepublicationsga.com

Subscription rates in the U.S. are $14.00 annually. showcasepublicationsga.com

All rights reserved. Copies or reproduction of this publication in whole or in part is strictly prohibited without expressed written authorization from the publisher. Every effort is made to ensure the accuracy of the information contained herein. Advertising is subject to omission, errors and other changes without notice. The opinions expressed by the writers are not necessarily those of the publisher.

FROM OUR READERS...

The Georgia Christian School Class of 2019 on their Senior Trip in Washington, DC holding a Valdosta Magazine. Thanks for taking the magazine along on your trip!

We look forward to continuing the tradition of Valdosta Magazine traveling with you. Please take Valdosta Magazine with you on your travels and take a picture to send to us.

This group of family and friends enjoyed a seven day Western Caribbean Cruise the week of July 4th and carried along a copy of Valdosta Magazine. Those on the cruise were:

William Southall, Tippy Southall, Amanda Guess, Sam Guess, Anna Smith, Scott Smith, Andi Packer, April Packer, Kathryn Packer, Brooks Packer, Clay Guess, Bobby Guess, Lucinda Guess, Kacie Sandbach, Stephen Sandbach, Missy Ford, Greg Ford, Lesile Gates

Good afternoon Connie,

We received our copies of the Valdosta Magazine and they look AMAZING! We are so thankful that you chose to run an article on the history of the Boys & Girls Club of Valdosta.

Thank you for all you do for our community.

Sincerely, Kristin Wooley Hanna Foundation and Grant Specialist Boys & Girls Club of Valdosta

John Riddle and his middle son, Bowen, traveled cross country this summer and stopped at the Grand Canyon to get a picture with Valdosta Magazine.

Howard Alred (left) and I recently completed a 2 week long mission trip to Sumy, Ukraine and, of course, brought a copy of Valdosta Magazine with us. The church behind us is the Holy Resurrection Cathedral of the Ukrainian Orthodox Church and the only surviving 17th Century building in the city.

Thanks for publishing our photo! -Jim Smith and Howard Alred

Pictures can be emailed to: info@showcasepublicationsga.com

Letters from our readers are also encouraged and we look forward to receiving them. They can be emailed to: info@showcasepublicationsga.com or mailed to: Showcase Publications, Inc.; P.O. Box 391; Jesup, GA 31598

Face Lab….

South Georgia’s premiere boutique medical aesthetic practice is an evolution in skin care needs. This upscale oasis incorporates years of talent and expertise in the medical aesthetic industry.

Christy Carter, regarded as a pioneer in the aesthetic industry, began her career at a very early age. After all she grew up in her mother’s own beauty salon. This is where Christy saw first hand how beauty could impact and empower a woman. She took the skills learned from her Master Cosmetologist mother and through years of training, immersed herself into the aesthetics and skin care world.

Since 2002, Christy has received over fifty certifications in medical aesthetics and laser therapy. After her marriage to Doug Carter, an interior designer located in Valdosta, Christy set out to change more than just her last name.

In June 2019, Christy Howell Medical Aesthetics became Face Lab. Rebranding the practice, she and her highly skilled staff worked so hard to create, they now offer a broad array of skin care treatments for both male and females of all ages and ethnicities. The Face Lab staff will customize a skin care treatment plan and regiment to address the patient’s specific needs. Offering a VAST selection of treatments in laser hair removal, photo rejuvenation, micro-needling, chemical peels and injectable services. Contact Face Lab at to schedule a complimentary consultation.

3322 GREYSTONE WAY / VALDOSTA, GA / 229-242-0331 / FACELABVALDOSTA.COM / CHRISTYCARTER1969@YAHOO.COM Monday through Thursday 9:00 a.m. – 5:00 p.m. and Friday 9:00 a.m. – 12:00 noon

Face Lab is a Boutique Medical Aesthetics Practice whose services include:

• Laser Hair Removal

• Photorejuvenation

• Micro Needling

• Botox & Dysport

• Dermal Fillers

• Chemical Peels

• Hydro Facial Therapy

MEET OUR STAFF

Christy Carter, Owner

Master Cosmetologist

Assistant Laser Practioner

Kyle Brown

Licensed Aesthetician /

Assistant Laser Practitioner

Hillary Davis

Licensed Aesthetician /

Assistant Laser Practitioner

Leanna Wilson

Nurse Practitioner

Barbara Pearce

Nurse Practitioner

Medical Directors:

Bipin Patel M.D.

Arvind Gupta M.D.

“In this particular boil, I added peanuts. I like it because there is something else in the boil that is interactive. It adds a unique flavor and ties back into the season. It’s the fruit of Summer in the South.” –

Hosting a

Southern Dinner Party

When hosting a Southern dinner party, the Spanish moss isn’t necessary - but Southern hospitality is!

Today, many are intimidated by the phrase “dinner party” and they shouldn’t be. There are really a few simple and enduring ingredients - food, drink, friends, and good conversation - to make a Southern dinner party a success. Add, of course, a healthy dash of Southern hospitality and you have yourself a dinner party.

“Layering the woven wicker placemats with the pottery glazed chargers, red and white dyed napkins, and the vintage blue glass scalloped plates, gives the table both color and a sense of excitement. Intertwining the antique jute nautical rope throughout adds movement without the need of an arrangement for a casual family gathering.” – Doug Carter

One defining factor between a dinner party and a gathering is how intentional it is. From the guest list, theme, menu, mood, and the décor, your guests should feel they’re at a dinner party rather than a “pot-luck dinner” or back-yard BBQ. With just a little effort you can turn a forgetful casual gathering into a memorable dinner party with a little focus and creativity.

“As our lives evolve and we become more casual with our lifestyles, entertaining seems to have changed as well,” says Doug Carter, of Carter Design and Consulting. “Sadly, the days of formal dinner parties have been replaced with paper plates and plastic cups. But there are still great opportunities to entertain with a casual tone among family and friends.”

Doug’s parents, Larry and Paula Carter, host most of their family gatherings and entertain a constant stream of friends at their home on Twin Lakes in Lake Park. “We always host our family gatherings. Everybody comes to our house. We love hosting our family and friends,” Paula said.

At this event, Doug created a nautical themed dinner party experience for family and friends – fitting for an outdoors Summer dinner party by the lake. Using an antique wooden fishing boat for the buffet set the tone.

“Why be normal? Even in the most comfortable and casual gatherings why not think outside the box…or the boat! Give your guests something visual as a hint of the excitement yet to come,” Doug said. “Texture is key! Adding various materials and finishes with an eclectic mix of colors makes a gathering comfortable and interesting.”

The low country boil, prepared by Jason Russell, a culinary entrepreneur who formally managed culinary operations for Sea Island, was, fittingly, the "plat du jour" for this outdoor setting and coastal theme.

“This dish is a crowd-pleaser especially for an outdoor event,” Jason explained. “It’s so versatile. It’s not too heavy and has something for everybody. And, it’s relatively easy to prepare which is important when hosting a dinner party.”

A unique Southern drink experience helped guests quench their Summer thirst. The “PawPaw” was a crowd-pleaser at Sea Island and might be the original Southern “snack-onthe-go. Kids can grab a Coca-Cola bottle, which is an experience in itself, and adults can add peanuts and bourbon for an entirely different experience.” – Jason Russell

“Adding the red and white checkered cloth along with the summer garden flower arrangement in an antique Coca-Cola ice box gives a great visual punch. Layering various vintage and antique nautical items alongside the rustic wood dough bowls not only compliments the food, but it helps repeat the theme of old southern boating.”

– Doug Carter

“When you are entertaining, there needs to be prep time before guests arrive to do the bulk of the work so that when they arrive, you’re actually entertaining them. If you’re doing all the work while they are there then you’re simply feeding them,” Jason explained. “So, build your menu around that idea.”

Jason added that an occasion or theme helps narrow down the menu options. “To help create a menu, think about the occasion. What food can you prepare in advance? Is the location inside or outside? Who is on the guest list? Let the occasion help determine what to serve,” he explained.

In the end, hosting a Southern dinner party is about -family, food, and friends - made unique by the host’s creativity and style infused with the guest’s personalities.

“Being more eclectic with resources and even locations will help make a casual gathering one to remember,” Doug suggested. “After all, with the effort it takes to host a dinner party, why wouldn’t you want it to be fun, comfortable and best all-round!”

Party

Tips for Entertaining at Home

Entertaining at home is becoming popular again! There is no better feeling than gathering people you love and feeding them well. More and more young people are discovering the lost art of the dinner party. With all the pressures of social media these days, I believe people are longing for true connections and real fun! It doesn’t get any better than putting down your device, sharing a meal, and creating memories with friends and family. Hosting at home allows you to interact with everyone at the dinner party, rather than just the people you will sit next to at a table in a restaurant.

Throwing a dinner party can be simple. Try not to get discouraged by posts from social media bloggers that can make entertaining expectations feel unattainable. Themed decorations and party favors are always fun, but setting a simple table with fresh flowers can feel just as special for your guests.

Next time you have something to celebrate, consider hosting your friends and family in your home. Some of my favorite memories are made around my dining room table. Recently, I hosted a dinner party for a friend who was moving, another for a friend celebrating an accomplishment in their career, and a family dinner party for my son's second birthday.

The reasons to host a dinner party are endless, but remember, you do not have to have a special occasion to enjoy hosting. Sunday suppers are reason enough for me! Here are some simple ways to make your home feel inviting and to prepare for your guests without getting overwhelmed:

SETTING THE TABLE: Use the china and linens you already own. It doesn’t have to be brand new to be special. Pop some fresh flowers out of your yard (I love hydrangea) in a vase in the center of the table, and it will be beautiful!

PREPARING THE MENU: You don’t have to spend hours in the kitchen preparing a home cooked meal (unless you want to)! I love to cook for my family, but sometimes when I am hosting larger groups, I let a caterer or local restaurant help prepare the food. You might be surprised about how affordable these options are when comparing your grocery receipts.

DETERMINING A GUEST LIST: If you are not inviting a close friend group, make sure your guests all have something in common. Whether it’s the person you are celebrating or a shared interest, considering the guest's common interests will make them feel more comfortable.

SETTING THE MOOD: I love for the music playlist to match the mood of the night. Preparing a playlist ahead of time will break up any pauses in conversation and helps keep the night flowing.

ENJOY YOURSELF!: Most importantly – remember to enjoy yourself. If something seems too stressful, skip it! When you are relaxed, your guests will be also. Try not to get caught up in the idea of perfection, as you may miss out on the gift of enjoying time with the people you love the most!

When she is not selling real estate, or enjoying time with her family, Jennifer Carter loves hosting people at her beautiful home. Jennifer loves to celebrate friendships, and some of my favorite dinner parties have been at her home! When I asked Jennifer for tips on how she makes entertaining look so effortless, she had some great advice!

• Be ready for your guests and prepare ahead of time if possible. Setting your table(s) the day before or pre-cooking the meal will allow you to not be stressed the day of your party.

• Wash the dishes after your guests are gone. The dishes can wait – make a special effort to stay with your guests and enjoy the after-dinner conversation!

• Do not make your guests feel rushed. Make an evening of your dinner party with plenty of time to socialize before and after the meal.

The best times are always found when Friends & Family gather round’

“Did you know that friendships and staying connected to others boosts happiness AND reduces stress? Not only that, but it increases your self-confidence and self-worth. Friendships, as w ell as staying connected with family, can be the very thing that not only keeps us focused but gives us the fuel to pursue our purpose on our best days and make it through our worst.”

- Katherine Freeman, Licensed Clinical Social Worker and Co-owner of Renewed Mind Psychiatry and Counseling

Friends & Family

help from friends Getting by with

KATHERINE

Gathering with friends teaches you and holds you accountable to who you want to be, and makes you laugh in the process.

Iam so fortunate to have a long-time group of friends who do just that for me. Sam Stiefel, Brooke White, Elizabeth Flail, and I have been friends since we cheered together at Valdosta High School. Jeanna Ganas and I became close when we were newlyweds and figuring out how to be wives. Roxy Corbett and I met through our oldest sons being in school together and she used her mad cooking skills and gifts of hospitality and invited our family over to introduce the boys to each other.

We gather for coffee regularly just to catch up on life, share the ups-and-downs, and laugh…mostly at each other. It is also common for our families to get together for a weekend afternoon or just a last-minute gathering at one of our houses. We share many holidays together and our husbands have become good friends too.

Through the years, we have leaned on each other, encouraged each other, laughed and cried, and shared our successes and mishaps. Somehow, sharing good and bad times with friends makes them more “real”, more bearable and enjoyable.

I’ll never forget thinking how stressed I was with everything I had

going on when Sam sent us a photo of herself covered in her newborn babies spit up after her father had recently passed away. She was SMILING. She was SMILING y’all. And do you know what she said? That she is thankful for these days with her young children and that although they require her to sacrifice what SHE wants most days, man is it fun. Was that a hard day for her? Absolutely. Did she miss her Dad? It was one of those days that she missed him fiercely. It is on days like these that you may not be able to change your circumstances, but you can lean on a friend.

I have a running joke with my friends that if they’ve had what I refer to as a “momfail,” to call me and I can one-up them with my own, to make them feel better. Why am I comfortable throwing myself under the bus? Because I think it’s valuable to prioritize what is TRULY important, then you are better able to focus on what matters, make teachable moments out of mishaps, and skip the part where you beat yourself up. The moments we “mess up” are the moments we can capitalize on to teach our children love, grace, and forgiveness. Qualities that we not only want our children to offer others but also want them to be able to receive from others. It is usually with our families that we learn for the first time how to be loved and to love.

Friends & Family

“Our friend group means so much because we know each other and love each other for better or worse.”

When Elizabeth was working her first job as an emergency medicine physician in Atlanta, her son, Weston, who was two at the time, was diagnosed with Wilms tumor, a cancer of the kidneys that most often occurs in children. It was a precious and scary time for Elizabeth and her family to cling together and fight. During this season of their lives, they realized that life is short and they wanted to spend it closer to family and friends, which prompted their move back home to Valdosta. “There is no greater gift than raising your kids with your best friends’ families,” she said. I am happy to report that Weston has been cancer free for five years this August. I am thankful to have him as one of my son’s closest friends!

When you hear stories like these, it is a great reminder to be intentional about remembering what is important, no matter what the world throws at us. As our friend Brooke, who is super motivated to help us all find our “best self” reminds us often, “Laugh! And laugh a lot!”

My friends Jeanna Ganas and Roxy Corbett are examples of best friends that came into my life after childhood and I am so thankful they did! The two of them have been so instrumental in my life. And, they value our friend group as much as I do.

Jeanna, who we call “Mary Poppins” because she is always prepared and is so fund and creative. If we don’t have something, she does, and it’s probably in her purse. She said, “You people are my happy place! I love that we all embrace each other for who we really are, no matter

the flaws!!! Life is hard. You guys push me to get through and be my best self. No matter the peak or valley, there are always ears to listen, shoulders to lean on, and prayer warriors that forever have my back.”

Roxy, who is a second mom to our children and often acts as our own personal uber service for our children, helping get them from one activity to another, pointed out the positivity and grace that we concentrate on showing each other. “It’s a rare thing to be with friends who is trying to raise each other up and lifts me right up with it,” she said.

And, my friends from high school, Sam, Elizabeth, and Brooke feel just as strongly about what our friend group offers them.

“My friends inspire me and make me want to be a better person. Our common thread is our love of family and we share that love with each other,” Elizabeth said. Sam said that our love for each other is what means so much to her. “Through good and bad my friends have shown me what unconditional love is. They inspire me to be the best mom and wife I can be,” she explained.

Our friend group means so much because we know each other and love each other for better or worse. Listen, we still have our moments, but that is why we need friends to show us grace and at the end of the day love us anyway. It’s been said that, “…friends are the family you choose.” To me, it is so much more fun to do life with birth family… AND…the “family” I have chosen.

A second generation of friends is being developed through their children,including Peyton Stiefel, John Hart Stiefel, JR Stiefel, Weston Flail, Anna Rose Ganas, Madison Flail, Cooper White, Sarah Stiefel, Brooklyn Flail, Sam Freeman; back row, Mason Corbett, Griffin Ganas, Emily Corbett, Trey Freeman, Hank Freeman; not pictured: Caroline White

The ROMEO’s

This Group of Retired Old Men Eating Out Offer Themselves Intellectual Entertainment and Share a Lot of Laughs

With diverse backgrounds and a common zest for life and a good laugh, the members of ROMEO have shared a weekly meal for more than 20 years. While their motives for participating may differ slightly, they all agree their main motivation is “…not to get talked about” by the other members.

The group’s make-up has changed through the years. Started by Ed Powell, all of the original members are deceased though Frank Corker and Owen Youles still attend weekly lunches and were a part while it was still just a breakfast club. “Quinton Lawson asked me to come to breakfast in early 1997,” Frank explained. Later someone asked Dr. Bernard Bechtel to join them. “When we first invited him to breakfast, he thought it was a bad idea. Then he loved it. He started the lunch group,” Owen added.

The group still meets for breakfast, but the main group meets on

(seated) Walt Carter, Gus Elliot, Sidney Morris, Frank Corker, Owen Youles, Jack Hearn; (standing) Ole Vigerstol, Jay Whitesell, Dick Saeger

Thursday for lunch at Valdosta County Club.

Sidney Morris wasn’t invited—he was told to attend. “One day I got a call from Ed Powell who said, ‘You are in the ROMEO’s. Be at lunch every Thursday at 12:00 noon.’ It wasn’t an invitation. It was a command,” Sidney said. “He also told me that there was a written test but since most members can’t read or write, they usually don’t make new members take it,” he added as he laughed.

New members are still “invited” after a consensus of the current members agree. Resumes are not submitted as a factor for membership. But if they were, competition would be fierce. Though they don’t dwell on their accomplishments, this is a very intellectual group of men. “Only two of us have the ‘basic bachelor’s degrees,’” Sidney explained.

Friends & Family

Owen Youles is a World War II veteran who fought in the Battle of the Bulge and a retired obstetrician who has delivered 10,000 babies. Frank Corker is also a retired physician who practiced aerospace medicine for over 20 years in the Air Force. Jack Hearn is a citrus scientist who researched the effects of NASA’s shuttle launches on the nearby citrus. Ole Vigerstol is an electrical engineer who worked mainly in telecom and has lived on five continents. Gus Elliot is a retired lawyer and Superior Court judge. Two were professors at Valdosta State University: Jay Whitesell, who researched sound-producing insects and love bugs and did research for the military, works with raptor rehabilitation as a hobby, and Dick Saeger who taught Political Science and has sung with every choral group in Valdosta. Sidney Morris owned a musical instrument business and has an extensive volunteer resume. Walt Carter owned an insurance agency and refereed high school and college basketball for 65 years in South Georgia and the SE Conference. (Walt also swears that none of the current members ever appeared before Judge Gus Elliot - though that has not been officially confirmed!)

At a recent lunch meeting, the members rattled off the various reasons they joined and why they attend regularly. One said, “… it’s a gathering of friends.” Another added, “…we care about each other. We check on each other when someone doesn’t make it.” Sidney Morris stated, “It’s nice to have someone who looks forward to seeing you – or at least they act like they

do. Everybody greets each other warmly with a handshake and a greeting.” Dick Seager thinks it’s just fun. “It’s different from anything I’ve done in the past. We don’t dwell on our intellectuality. I’ve learned more about things from this group that I ever could reading.” Ole Vigerstol enjoys the camaraderie. “You miss your old colleagues at work so it’s good to have peers who get together just to talk.” And before it got too serious another chimed in saying, “…we solve all the world’s problems…over and over because we can’t remember from one week to the next what we talk about.”

They do keep things lighthearted while staring inevitability in the face. Jokingly, they reserve what is called the “death seat” at one end of the table for the member who arrives the earliest sometimes arguing about who made it first. Seriously, they never know when it’s the last time they will occupy it. The youngest member is 77, the oldest is 95. Although a fairly active group - two members work out daily, one walks four miles a day, one bikes – Jack Hearn, one of the younger members, said, “We go to a lot of funerals.”

Still, they think about the future. They brought up the idea of planning a “Romeo and Juliet” dinner, an outing where their wives attend, something they used to do regularly. “After all,” one quipped, “the only people who enjoy our Thursday lunches more than we do are our wives!”

Friends & Family

It Takes a Village

F…and the families in this cul-de-sac know it

STORY BY LEE SMOTHERS | PHOTOGRAPHY BY SARAH KATHRYN GARLAND

riends are like family, except you get to choose them. Some of the best can be found right down the road, or even next door. One group of Valdosta friends have come together out of proximity, with their four homes forming a square in their tight-knit cul-de-sac. They know first-hand the impact that friendship has on their families... and that close friends are part of your “village.”

Since 2014, the Copeland, Denham, Smothers and Stump families have been celebrating their friendship in the

neighborhood cul-de-sac they live on.

The group gathers daily in one way or another. “Every day you can find two or more of our families together with the children in the street, in and out of our homes,” said Jennifer Denham. “We vacation together, cook out every Fourth of July, have dinner monthly, and gather in some form or fashion for each holiday.”

Emily Copeland agrees, “The doors of our four houses are always open…literally! The children never close the door!”

Friends & Family

Minor trespasses aside, the friends all agree that these daily interactions are beneficial.

“We feel like an extended family,” Jennifer Stump added. “In the cul-de-sac, the kids take care of one another.” They teach each other to ride their bikes, make slime and watch movies together, and each girl is inducted into the “princess club.” They behave like brothers and sisters, mostly getting along, but they get into their fair share of arguments... and trouble on occasion.

Lee and Justin’s daughter, Caroline, their only child, has built-in siblings in her neighbors and friends. “Having friends for Caroline was so important to us as we looked for a home in this neighborhood. She calls the girls her ‘sisters,’” Lee explained. The adults take care of each other also. “You know if you are out of town that your trash will be taken out and mail will be collected; and someone will always have butter or an egg, so you don’t have to run to the store.”

Each family has learned valuable lessons from living within this closeknit neighborhood. They may live their lives differently, go to different schools, churches, or jobs, but they can always come together to enjoy each other’s company and create lasting memories…including everyone’s favorite memory—the annual Asian-themed Christmas party.

The kids have their favorite activities as well, including swimming, riding bikes and scooters. In addition, they enjoy water balloons, sidewalk chalk, popsicles, playing at the “turkey park,” (playset) the trampoline with a sprinkler, playing dress up, performances, and much more.

Who knew being someone’s neighbor could be so all encompassing! When asked for advice for new neighbors, Lee said, “Don’t be afraid to get outside and meet your neighbors! They just may become some of your best friends. There [have been] many fun nicknames for our street… ‘The Sac,’ ‘Crazy Street,’ and ‘Cocktail Cul-deSac,’…but we refer to it as ‘The Best Street in America!’”

“Every day you can find two or more of our families together with the children in the street, in and out of our homes, We vacation together, cook out every Fourth of July, have dinner monthly, and gather in some form or fashion for each holiday.”

- Jennifer Denham

Ricardo Moriel, John Toland, Cody Moya, Neil Toland, Kirsten Toland, Paige Raines, Zack Raines, Jedidiah Toland, Brandon Lopez, Noah Lopez, Troy Lopez, and Ashley Lopez are some of the friends Venessa Armenta has been able to call friends since she’s relocated to South Georgia.

Home is Where the Heart Is

New Arrivals to Moody Help Each Other

Transition

ASTORY AND PHOTO BY VENESSA ARMENTA

nyone who has moved to a new state will tell you that it can be a tremendously stressful experience. The amount of preparation required can be outright exhausting at times, and this feeling is only amplified as you try to move into a new home. On top of drowning in a sea of boxes that you dread the thought of unpacking, one of the biggest struggles can be getting acclimated in a new area you do not know much about. A struggle which many military families like ourselves are all too familiar with. Fortunately for us, this process became significantly easier with a great group of friends by our side.

When my boyfriend and I first received the news that we would be stationed at Moody Airforce Base in Valdosta, I was both excited and nervous. He had spent the past two years training to become a Pararescueman in the United States Air Force and all his hard work was finally coming to fruition. Yet, as a born and raised New Mexican, I knew this move would be a drastic change from what we were used to. It had helped that we were going to be stationed with a few other couples and guys we had met during training and already considered to be close friends. Going through this experience at the same time not only made the transition easier, but it brought us closer together as well.

We wasted no time and spent our first night in town meeting to discuss the best places to eat, shop, and live. As we sat there exchanging horror stories about some of the misfortunes that we

encountered on the road I felt relieved to know that we weren’t alone in our struggles. My favorite part about being stationed with this group is the amount of effort everyone makes to stay in touch. Whether it is simply to check in or offer a helping hand there has been an outpouring of support amongst each other since we have arrived. In my personal experience, what makes these friendships unique is the ability to really understand how demanding this career field can be and that it is nearly impossible to handle without a good support system. For me, strengthening these relationships has become a key element in getting through some of the more difficult moments.

Arriving in South Georgia was still a bit of a culture shock at first. Valdosta is our first ever duty station, and I wasn’t sure what to expect. I was amazed at how quickly this community welcomed us. Shortly after being assigned here we received phone calls and messages from the current members of our squadron asking if we needed help with anything or had any questions. My biggest concern was that because I was a girlfriend and not an actual spouse, I would not be able to receive the same resources. I couldn’t have been more wrong. We have been in town for about five months now and I feel that I have truly begun to understand where the phrase “Southern Hospitality” comes from, as we have received nothing less. As I look back, I don’t know how we would have made this transition without the help of our friends and squadron.

Friends & Family

Years ago, I remember hearing a story about a man who went out and bought an old beat up muscle car. To his wife’s disbelief, he brought the car home and rolled it into the garage. He then called his two teenage sons who were laying on the couch watching television to come out and see what he had just purchased. Despite them feeling as though their life was being interrupted, they reluctantly came to the garage and were blown away by their dad’s purchase. “Dad, this is awesome!”, shouted his oldest son. Over the next three years, the dad and his two sons spent countless hours and dollars rebuilding the car. It had become the one project that brought them closer together. One day while the sons were away his wife asked, “Why have you spent so much money restoring that old car.” He replied, “I haven’t spent money restoring an old car. I’ve spent money on making lifelong memories with my sons. The time I have spent with my sons will last a lifetime.”

That story changed my life forever! As a dad who was raising two daughters, I suddenly realized I had a lot of catching up to do. Time was slipping by and my family was drifting apart. That day I realized the value of family and that time with family was priceless. I immediately began to prioritize what was most important in my life. I knew my girls would not be around forever. They were growing up so fast and would have families of their own one day. I realized time is a measurable expression of love. In other words, the best way I could express my love for them was by how much time I spent with them.

The key to having a strong marriage and family is by spending time with the ones we love. When I give my wife and children the gift of time, I am in essence saying, “I love you.” From experience I have learned it is not so much what we do for our children that matters as much as what we do with them. The options are endless: Go to church with them. Take them to Waffle House for breakfast. Go for a bike ride

Love is spelled T.I.M.E.

The key to having a strong marriage and family is by spending time with the ones we love

STORY BY DAVID ROGERS, LEAD PASTOR, CROSSPOINTE CHURCH

with them. Take them camping.

When school children are asked what makes them happy, the most frequent answer is “doing things with my family”. In a world today that seems busier than ever, it may be hard to find the time to spend with our family. However, we should always remember that children don’t see time from the same perspective we do. What we see as legitimate excuses, they often see as parents who do not want to spend time with them.

For my wife and I, our life has recently shifted a bit. Our little girls grew up and got married. Not only do we have two great sons-in-law, we have four wonderful grandchildren. But my priorities remain the same. I plan to build memories by spending as much time with them as I can. Just yesterday we all loaded up and headed to the beach for a family vacation. It is something we try to do every year. I am thankful that our children still value our family time and make an effort each year to gather together.

As I write this article it is 4:20am. Everyone is asleep right now. But in just a few short hours my children and grandchildren will be waking up and coming into this room. With sippy cups of milk in their little hands, and still wearing their pajamas, the grandkids will all want to climb into granddad’s lap and snuggle while they wake up. After breakfast we will make our way down to the beach and play in the sand and waves. And when my grandchildren shout, “Come on grandad, let’s build a sand-castle!” I will get on my knees and play. I thank God for that every day of my life. Time is way too short, but those moments will turn to memories for me that will last the rest of my life. And as for them, they will know that I love them more than life itself by the time I spent with them.

A Family Picnic

STORY BY CONNIE RIDDLE / PHOTOGRAPHY BY WES SEWELL PHOTOGRAPHY

Who remembers picnicking as a family? Maybe it was on a vacation at a wayside picnic table. Or maybe it was during a fishing trip by a lake. Possibly, it was just in the back yard with your family on a Summer afternoon. Sadly, as our lives have gotten busier, families find it difficult to “stop the clock” and take the few hours away from the routine for a family picnic. Something that experts say can improve family bonding, mental and physical health, better behavior, offer selfreflection time that is valuable for both parents and children.

Brooke and Charles White’s family make it a habit of practicing this “lost art” with their family.

“Family picnics are one of our favorite weekend activities. Even if it’s as simple as grabbing a sub sandwich and letting the kids run on the VSU front lawn. I love it because it allows family time outside of a phone or an iPad,” Brooke said. I often say I am living too fast and unless I am mindful, I don’t realize how long it has been since we had uninterrupted quality time.”

And, they see the benefits for themselves and their children.

“For us, our kid’s behavior and heart improve immediately with quality time, attention, and love. We constantly remind ourselves ‘the days are long, but the years are short,’ so we aim to be intentional about finding quality time to strengthen our family relationships,” she added.

The truth is that families should make it a priority to spend more uninterrupted free time with one another without the world of social media invading with its constant dinging reminding us of what others are doing via their snap-chats, Facebook posts, and Instagram updates.

And, here’s a challenge – leave your phones in the car…. except maybe to take a selfie so you can show the world what you were doing while you weren’t answering their text messages and Facebook messages. Maybe you’ll encourage them to do the same!

Faith & Fitness Something the Whole Family Can Enjoy

STORY BY JOHN RIDDLE | PHOTOGRAPHY BY SARAH ARNETT

What began as an idea to bring families together around fitness and an outreach effort for the unchurched, now regularly attracts many families for a Fitness and Faith workout at Winnersville Community Center. The family-friendly atmosphere provides something for all ages and levels not only for the Fitness and Faith event but also for every day of the week.

Kelly Barcol, a pastor, former high school coach, and certified crossfit trainer, started the Faith and Fitness program in 2015. Today, it is one of the largest Crossfit facilities in the world and it is an official chapter of FAITH RXD, an organization whose mission is to “…unite and strengthen the fitness community to live for Christ, share His love, and serve the world.”

“We are very intentional about being family friendly. From the music we play, the way we coach, and what we offer. We built a facility to cater to families working out at the same time,” Kelly explained. “Here, families can exercise together for one-hour in the same place versus going to various gyms all over town.”

The Faith and Fitness program is every third Saturday

at 10 a.m. with a one-hour workout. At 11 a.m., there is a speaker, which many times is Kelly himself or a faith video. Fifth graders and younger meet separately from the teens and parents. At 11:30 a.m., everyone shares a meal which is often sponsored by a local restaurant or paid for by donations through the non-profit Winnersville Community Center.

All coaches are Crossfit trained with separate coaches for the various age groups. There are also different workout programs for family members including yoga and mobility, power and Olympic weightlifting, and a 5K run offered each month. “It is a partner workout with usually two to three people working out together. We always do movements everyone can do at any level,” Kelly explained.

Kelly is meeting his goals of making families more aware of exercise and fitness and sharing the gospel message. Another positive outcome is that families are communicating more before, during, and after family workout sessions.

“Parents tell me that it is drawing their families closer, their kids are talking to them. It creates a common ground for families to communicate and they are loving it,” Kelly said. And it is improving home life as family members continue

Friends & Family

their fitness routine and challenge each other to reach new goals. “Parents are posting videos of their kids doing handstands against the wall and of their family exercising together. One parent told me that he couldn’t get his middle school kid to talk about anything before, now they talk about exercise.”

Tana Macera stated, “I can truly say that being able to crossfit with my husband and two kids has brought us closer as a family. Over the past few years, we have pushed ourselves physically which, in turn, has made us stronger mentally. We really enjoy being competitive with each other and not a day goes by that we don’t talk about our successes and failures for that workout. It has greatly benefitted our children and has improved their endurance and skill in their sports.”

Katie Bearden, a mom of three children, said, “The fun, family atmosphere is one of the aspects that makes Crossfit Winnersville unique. To be able to work out with my kids has been such a tremendous blessing, not only to consolidate our schedules, but to have that time together. It’s neat to be able to share in some of my kid’s experiences.” Perhaps she summed it up best when she said, “I walk away a better person spiritually and physically, and I want that for my whole family.”

Faith & Fitness Family

Nonmembers welcome

Workouts

Third Saturday each month / 10:00 – 12:00 AM 229-251-2829 / 2037 E. Park Ave., Valdosta kelly@crossfitwinnersville.com Crossfitwinnersville.com

Friends & Family

Golf – A Family Sport

As parents, we share the things we love to do with our children, in hopes that they will love them too. We pass down hobbies and watch our kids grow and perform in the sports of our youth.

At Valdosta Country Club, parents are teaching their sons and daughters the love of the greatest game—golf. Many of these families gather on the course every

week, on a weekday afternoon, or Saturday morning. The kids start out with tiny clubs, just looking to make contact with the ball. And as they grow, they begin to keep score, sink shots, then pars, and eventually may even outplay their parents! The beauty of the game is that it doesn’t discriminate – young, old, male, female, - the game of golf is inclusive, and the family can play together, regardless of skill.

John Dennis and John Henry Wetherington

Six-year-old John Henry Wetherington has been playing golf with his dad, John Dennis, since he was two. When asked why he liked playing golf with his dad, John Henry’s response was, “Because I want to be like him.”

John Dennis enjoys watching his son’s game develop and the time that they get to spend together. “It started out when he was young as an opportunity for he and I to get out of the house,” he said. “It’s blossomed into me enjoying playing golf with him just as much as with my adult friends, watching him grow and improve.” John Henry has made his first par from the red tees, and now he’s aiming for his first birdie!

Trey, Catherine and Hensley Odom

Cat Odom began playing golf at age five just like her dad. Now, at age 11, she is competitive in the sport. To improve her game, she plays several times each week and says she “loves the competition in tournaments, oh, and hitting a good shot!” Now her dad, Trey, is her caddy!

Younger sister Hensley, 7, has been playing golf for a year and has really taken to the game. Hensley’s favorite part of golf is “driving the big club!”

Trey loves spending time with the girls one-on-one and together, and he looks forward to playing with them the rest of their lives.

Nic and Sarah Daugharty

Nic Daugharty put a golf club in his daughter Sarah’s hands at the age of four and she has enjoyed playing ever since. She likes playing golf “because I get to play with my dad.” Sarah’s favorite club is the wood. Nic says, “I love spending time with Sarah out on the course and encouraging her to learn the game that I love. It’s nice to share something we both like to do.”

Every Thanksgiving weekend these families, along with many others, play the annual Parent-Child Golf Tournament at the VCC, and compete in the Junior Club Championship each summer.

Kids in the Kitchen

STORY BY JASON RUSSELL | PHOTOGRAPHY BY WES SEWELL PHOTOGRAPHY

In most homes, the kitchen is centrally located to all other rooms of the house. Often referred to as “the heart of the home,” the kitchen is the one room that everyone utilizes every day, and it pumps life throughout the home with its sounds and smells, and the space for everyone to gather. Serving as an environment for homework to be finished, holidays to be celebrated and many other memories to be made, the kitchen is one of the most important places in a home.

Not only is this space encouraged to be shared with family and friends it’s also one of the best places to spend quality time with your children. Now, cooking with kids can certainly be a bit chaotic, however the pros heavily outweigh the cons. Allowing the little ones in the kitchen at an early age can teach them valuable lessons while also creating memorable experiences.

Involving your children in the cooking process at a young age helps engage their senses and helps develop well-rounded and healthy eaters. Most kids are intimidated by tasting the unfamiliar but if they are encouraged to smell, touch, and explore foods in more ways than just tasting, it will help build positive associations with foods they may not otherwise be willing to discover and this encourages a versatile pallet. By seeing and touching food, kids can build an appreciation and taste for healthy and natural options.

If introduced to a diversity of flavors early on, they will most likely make healthier choices later in life.

Cooking with kids also teaches them how to plan, organize, and execute meal planning. Recipes provide opportunities to cultivate organizational and problem solving skills. (“Dad, I burned the grilled cheese…”). You get to lead them through finding solutions and making do with what you have. They also get to feel that they are contributing something valuable. When they sit down to eat a meal, it feels like more of an accomplishment than a chore.

The kitchen is also where you’ll find the majority of families during the holidays. Inviting your kids to be a part of the creation of holiday meals is one way to get them excited and inspired to be involved. It’s an opportunity to celebrate the family’s heritage by passing down recipes and traditional holiday dishes that will be carried on for generations.

Above all, having kids with you in the kitchen teaches them the important life skill of self-sufficiency. If you can cook, you can eat. And they can also feed and share with others, which the world could use a little more of.

BY

LOW COUNTRY BOIL & PEANUTS

Yield: Serves 8 / ACTIVE TIME: 15 minutes / TOTAL TIME: 1 hour, 20 minutes

Why is a Low Country boil a go-to dinner party idea? Because it's big on fun and low on stress. Prepping ahead and staying organized is the key to your success. Meals like this are another great way to easily get friends and family to pitch in, without it feeling like work. The best part is that other than dessert, cleanup is a breeze because this is a meal you eat with your hands. And since traditionally, you line the table with newspaper, the cleanup is practically done for you!

INGREDIENTS

• 4 ounces Old Bay seasoning

• 1 (12-ounce) bottle pale ale beer (optional, but suggested)

• 2-3 heads of garlic

• 3 pounds baby red potatoes

• 2 pounds mild or hot smoked sausage, cut into 2-inch pieces

• 6 ears fresh corn, cut in half

• 2 pounds unpeeled, medium-size raw shrimp

• 2 pounds boiled peanuts

• handful of cocktail onions (for finishing)

• Cocktail sauce, tartar sauce, and hot sauce, cut lemon for serving

DIRECTIONS

The components are layered into a stockpot of boiling water, seasoning, and beer at timed intervals so the potatoes are perfectly tender, just as the shrimp turns opaque and the peanuts warm.

1. Combine the first 3 ingredients and 5 quarts water in a 12-quart covered stockpot. Bring to a rolling boil over medium heat. Add potatoes and sausage; cover and cook 12 minutes. Add corn; cover and cook 5 minutes.

2. Add shrimp and boiled peanuts; cover and cook 2 minutes. Remove from heat. Let stand, covered, 10 minutes. Drain. Serve with cocktail sauce, tartar sauce, and hot sauce. Top with additional old bay seasoning and the cocktail onions.

OTHER SEAFOOD SUGGESTIONS

A “seafood boil” comes in many shapes and sizes, making its options endless and very versatile. Here are some other options you can add to the one-pot pleaser. Whole crab or crab legs, Crawfish (live and fresh), Clams, Mussels, and/ or Lobster. I have even had it with Rutabaga, and I must say, that Southern crop worked well because it holds all the flavor of the broth.

APPETIZER

Pepper jelly gratin with blueberries

Yield: Serves 8 / ACTIVE TIME: 10 Minutes / TOTAL TIME: 20 Minutes

This creamy sweet and slightly spicy appetizer is a great warm substitution for a cheese platter or addition to a meal. It is easy to prepare in advance and re-heat 20 minutes before serving.

INGREDIENTS

• 1-pound creamy fresh soft cheese like goat cheese, cream cheese or farmers cheese

• 6 tablespoons apricot preserves

• 1 pint Blueberries

• 1 pickled jalapeño, seeded and finely chopped

• 2 tablespoons minced cocktail onions

• 2 teaspoons whole grain or dijon mustard

• Pita chips and toasted baguette slices, for serving

DIRECTIONS

Preheat the oven to 400°. Spread the cheese in a 5-by-8-inch gratin dish in an even layer. In a small bowl, whisk the Pepper Jelly with the blueberries, jalapeño, onions and mustard. Spread the mixture over the goat cheese and bake on the top rack of the oven for about 5 minutes, until warm. Turn on the broiler and broil for about 2 minutes, until the topping is bubbling and lightly browned at the edges. Serve hot, with pita chips and toasted baguette slices.

CAJUN DIPPING BUTTER

Yield: Serves 8 / ACTIVE TIME: 2 minutes

TOTAL TIME: 2 minutes

INGREDIENTS

• 1/2-pound unsalted butter

• 4 teaspoons Worcestershire sauce

• 2 teaspoons lemon juice

• 2 tablespoons Crystals Hot sauce

DIRECTIONS

In a small stainless-steel saucepan, melt the butter. Remove the pan from the heat and add the Worcestershire sauce, the lemon juice, and Crystals hot sauce. Divide the sauce among four small bowls. Serve the butter dipping sauce with the Low country Boil.

GRAND AIOLI

FEATURED ON PICNIC

Yield: Serves 8 / ACTIVE TIME: 45 Minutes / TOTAL TIME: 45 Minutes

This is summer dining at its finest: no utensils required, and it pairs very well with a chilled rosé or a white wine. Of course, you can serve anything you’d like with this classic French sauce, but here are some suggestions to get you started.

INGREDIENTS

• Kosher salt

• 3 large eggs

• 3 garlic cloves

• 4 large egg yolks

• 2 tablespoons (or more) fresh lemon juice

• 1 teaspoon Dijon mustard

• 1 cup grapeseed oil

• 1 cup olive oil

DIPPERS

• 1 or 2 heads of endive, leaves separated

• 3 romaine hearts of lettuce, quartered and trimmed

• 2 bunch breakfast radishes

• 4 mini seedless cucumbers, sliced

• 1-pint cherry tomato

• 1-pound baby new potatoes, boiled and chilled

• 1-pound green beans, trimmed boiled and chilled

• 10 ounces large shrimp, peeled, deveined, tails left on

DIRECTIONS

Pulse garlic in a food processor until finely chopped. Add egg yolks, lemon juice, and mustard; season with salt, then process to combine. With the motor running, slowly pour in the grapeseed oil a few drops at a time. After about 1/4 cup has been added, scrape down sides of bowl with a rubber spatula. Continue to add grapeseed oil with the motor running, then add olive oil and process until combined. If sauce is too thick, add water 1 tbsp. at a time. Taste and add more salt and lemon juice, if needed.

Transfer aioli to a serving bowl. Arrange potatoes, green beans, shrimp, endive, romaine, radishes, cucumbers, and tomatoes on a platter and serve alongside.

PREPARATION

Potatoes, and green beans can be cooked 2 days ahead. Transfer to an airtight container and chill. Aioli and shrimp can be made 1 day ahead. Transfer to an airtight container and chill.

OLD BAY BOILED PEANUTS

Yield: Serves 8 (4 lbs) / TOTAL TIME: 3 hours

INGREDIENTS

• 1 cup kosher salt

• 1/2 cup old bay seasoning

• 2 tbs white vinegar

• 3 pounds raw green peanuts

• OPTIONAL Bay leaves for added flavor and presentation

DIRECTIONS

1. Fill the pot of peanuts with 2 gallons of fresh water, a cup of salt, and old bay seasoning. Note the level of the water on the side of the pot. Bring to a boil, reduce the heat to low, and simmer, covered, for two hours, keeping the water in the pot within an inch or so of its original level, with regular additions of water, until the peanuts are soft as a roasted chestnut or softer.

2. When the peanuts have boiled for three hours, sample them to check their texture and salinity. Remove a peanut, and when it is cool enough to handle, crack open the shell and give the kernel a chew, taking some of the brine with it. If the peanut crunches, it should be cooked further. If the brine lacks enough salt, add by 1/4-cup amounts; if it is too salty, remove a portion of the water and replace with the same volume of fresh water. Allow an hour for the salinity to equalize before testing again. Sample every hour until the peanuts are pleasantly yielding and as salty and appetizing as a good pickle.

3. When the peanuts are cooked to your satisfaction, turn off the heat and allow them to cool in the pot for 30 minutes. When cool enough to handle, drain and eat immediately or store in the shell, in a sealed

container, in the refrigerator or freezer. (Boiled peanuts will keep for 7 to 10 days in the refrigerator and for several months in the freezer.)

MARINATED PEACH AND BLUEBERRY

Yield: Serves 4 / ACTIVE TIME: 15 Minutes / TOTAL TIME: 1 hour

A great way to store, and preserve fresh fruits for a snack or picnic. I use peaches and blueberries in this recipe, but really any fruit will work.

INGREDIENTS

• 4 perfectly ripe peaches, pitted and sliced

• 1 cup (1/2 pint) blueberries

• 1/4 cup freshly squeezed lemon juice

• 1/4 cup sugar

• 2 tablespoons chopped fresh mint

DIRECTIONS

Combine peaches, blueberries, lemon juice, sugar and mint in a serving bowl and toss. Place into mason jar and refrigerate until ready to serve (up to 6 hours).

ICEBOX PICKLES

Yield: Serves 4 / ACTIVE TIME: 10 minutes / TOTAL TIME: 2 hours

INGREDIENTS

• 7 cups cucumbers, quartet into spears (smaller cucumbers are preferable)

• 1 cup sweet onion, sliced or diced

• 2 garlic cloves, smashed

• 1/2 cups sugar

• 1 cup white vinegar

• 2 teaspoon kosher salt

• 1 teaspoon red pepper flakes

• 1 teaspoon celery seed

DIRECTIONS

Mix the sugar, vinegar, salt, pepper and celery seed mixture till fully dissolved. Pour over the cucumbers and onions.

Store in a covered jar in the refrigerator. Will keep indefinitely.

RECIPE for a Diversified Investment Portfolio

As volatility in the market becomes increasingly apparent, investors are finding that diversification is not only important, but also may be a key ingredient to the success of their overall investment strategy.

Ingredients

Directions •Mix Stocks, Bonds, and Cash based on your taste. •Stir with Asset Allocation

The heart of diversifying an investment portfolio lies within asset allocation. Asset allocation is the process of deciding what percentage of a portfolio’s funds should be allocated to three primary asset classes: stocks, bonds, and cash. By having exposure to different asset classes, a portfolio may experience less fluctuation in value. In fact, studies have shown that asset allocation has more influence on portfolio variance than any other single investment decision. This means that in times of market volatility, a properly allocated portfolio may not be as severely impacted. However, diversification and asset allocation do not assure a profit or protect against loss.

To determine which allocation mix is right for you, consider your goals and investing time frame. You’ll also need to identify your personal tolerance for risk. When determining your risk tolerance, consider your age, investment time horizon, present and future financial situation, and your long-term investment goals.

Your emotional tolerance for risk can also be an important factor. Even though your financial situation may allow for a higher level of risk, your peace of mind may dictate a more conservative investment plan. Investors are often summarized into specific risk profiles:

• Conservative investors generally limit their exposure to risk by concentrating on high-quality, investment-grade fixed income investments.

• Moderate and moderate growth investors may opt to invest a portion of their assets in equities, including individual stocks and stock mutual funds, while also maintaining some portion of their assets in bonds.

• An aggressive investor will generally invest the majority of his or her assets in equities, with little or no bond exposure.

• Some investors may find that they don’t necessarily fall into one of these exact categories, but are either moderately conservative or moderately aggressive, which represents a blend of styles.

Once you’ve evaluated your investment profile, you can begin to implement specific strategies to diversify your portfolio. While dividing your funds among stocks, bonds, and cash, you may further diversify your portfolio with strategies that involve distributing investments among various market capitalizations, styles, global economies, sectors, and companies.

Market capitalization is a company’s total stock market value. Through capitalization diversification, investors can spread their funds among companies of various sizes. Styles include growth companies that are believed to be in the early stages of considerable earnings growth while value investing concentrates on stocks that are believed to be undervalued by the market.

Global diversification, investing in international companies and markets, can also be an innovative way to diversify a portfolio. While there are potential political, economic, and currency risks involved with investing in international markets, investors may expand their investment opportunities while mitigating the amount of risk in their portfolio.

By investing in a variety of sectors, investors may be able to avoid negative impacts on their portfolio due to varying market conditions and popular trends, such as technology stocks in the 1990s. By investing your funds in many different companies, investors can mitigate the risk in their portfolio should one of these organizations experience a downturn.

Diversification can be a key ingredient in a recipe for an investment portfolio. Using a customized Stifel Asset Allocation Analysis Report, which is designed to refine your asset allocation based on your personal risk profile, I can help you properly diversify your portfolio and pursue your investment goals.

CREATING YOUR HOME

SO, YOU’RE THINKING ABOUT BUILDING A CUSTOM HOME?

Story by TODD WILSON , Wilson Design & Construction, Inc.

THERE’S NO QUESTION, THE BUILDING BUSINESS IS BOOMING and new homes are springing up, seemingly, overnight. Add to that the advent of online home magazines, home websites and social media, and there’s no shortage of information and photography for us to browse. But how much of it really reflects your own personal style?

Sure, there’s plenty of content displaying the latest fads and trends. Heck, some of it you even like and would copy given the chance. But even so, shouldn’t there also be some part of a new home that exclusively represents you? I believe so. It’s the definition of a custom home and what transforms a house into YOUR home; comfortable, warm, inviting…personal.

As you wade through this never-ending stream of house ideas, have you found yourself asking, WHO can help me navigate all of this information so my new home reflects ME?

IF SO, HERE ARE A FEW QUESTIONS TO CONSIDER AS YOU SEARCH FOR CUSTOM HOMEBUILDING HELP AND ADVICE:

1 Is the builder a true custom builder or a builder who recycles through spec plans and simply calls themselves a custom builder for the sake of getting a job? There’s a huge difference so be aware.

2 Is the builder open to your tastes, style, and ideas? Or, do they tend to build only one type of home? If that’s their mindset then, understandably, it will be difficult for them to reflect YOU in your project

3 Is the builder experienced, knowledgeable and do they have a long-term track record for creating beautiful, oneof-a-kind homes? Everybody starts their career with limited experience but do you want to trust your dream home to someone who’s still figuring it all out? It’s no mystery that experience is necessary if “learning the ropes” is going to take a backseat to creating a new home that reflects you.

4 Does the builder have the ability to offer design services where you participate in the process from the beginning? The best way to reflect YOU is for your new home planning to be built around you.

5 Can the builder demonstrate to you an understanding of your tastes and style? A custom builder should be able to provide custom renderings or other sufficient means to show they “get it/ get you” when producing a design.

6 Is their pricing consistent with the market and the customization you desire? Your budget should be the guiding factor in your home design. And while it’s no surprise that a custom home often costs more than a spec home per square foot, a custom builder should be able to offer you a fair, upfront estimate for your project.

Alexa, Buy Me a House

There was a time when Amazon was limited to selling everything a house could hold. Now you can go to Amazon to buy your house, too.

Last week, Amazon announced TurnKey, a collaboration with Realogy, the parent company of Coldwell Banker. The program connects you with a Coldwell Banker real estate agent and provides free move-in services and smart home tech from Amazon. The endgame for Amazon is clear: All that tech gear comes straight from the Alexa-enabled line-up (Echo, Ring, Sonos), which means Amazon wins your smart home platform from day one.

Here’s how it works: Give Amazon your contact info, then answer four questions about your home search. Amazon will hook you up with a real estate agent from Coldwell Banker, Century 21, Sotheby’s, or one of the other real estate companies in Realogy’s network. After you close on a house with your Realogy agent, Amazon swoops in with the deals. Think of it as your very own, moving-party Prime Day. Depending on the amount you spend on your house, you could get a Move-In Benefit worth up to $5,000.

world lopsided, prospective home buyers stand to benefit from free Amazon services and tech products no matter what the future of this partnership holds.

The collaboration looks promising.

“Much like you might change your aesthetic when you make a move,” Jones says, “buyers are adopting smart home tech.” Compared to buying a pre-wired smart home (something new-home buyers are asking for more and more), TurnKey’s offer “future-proofs” the purchase, says Jones, since Amazon’s tech can be easily upgraded.

While the TurnKey smart home may be “free,” the trade-off is establishing your home as an exclusively Amazon ecosystem. After getting an Echo speaker and a Ring doorbell, it will only make sense to add other Alexa-compatible devices. And that Echo included at every package tier? It automatically purchases from Amazon every time you say, “Alexa, buy _______.”

There’s also the issue of privacy. Amazon came under fire earlier this year when it was revealed that voice commands are fielded by human employees to accelerate Alexa’s learning curve. Still, Amazon has stepped up privacy features. Most notably: users can delete Alexa commands just by saying, “Alexa, delete everything I said today.”

That package value includes Amazon services like moving, cleaning, and furniture assembly, as well as a smart home kit, which swells from three devices to 26 in the three tiers. Each package also includes a 10% discount on up to $200 worth of select Amazon items.

Most of Amazon’s forays into new categories (entertainment, grocery) have been made possible by acquisitions and partnerships. This is no different. Realogy has made it easier for Amazon to branch into real estate, and Amazon doesn’t even have to foot the bill. The cost of providing new homeowners with free services and smart home gadgets comes out of Realogy’s commission.

While some might call Realogy’s partnership with the third-highest-valued company in the

It’s currently available in 15 metropolitan areas: Atlanta, Charlotte, Chicago, Dallas/Fort Worth, Denver, Houston, Los Angeles, Minneapolis/St. Paul, Orlando, Phoenix, Sacramento, San Francisco, Seattle, Tampa, and Washington, D.C. I fully expect this partnership to be a huge success and will be available in the Valdosta area market in the very near future.

Tom Call, Broker, Coldwell Banker Premier Real Estate

Lakefront Luxury

COMFORTABLY FOCUSED ON FAMILY FIRST… THEN THE LAKE VIEW…..

Location, Location, Location

We chose to focus on how the home would function and less on the number of bedrooms and baths that it could offer.

Like many families now, an outdoor living space is crucial. In this particular home it serves as the center axis for much of the family's activities. Numerous “flex spaces” were created to afford this growing family with the areas they would need to break away for some personal quiet time, or at times, used to sleep a multitude of family members and friends.

The incorporation of reclaimed materials along with the ever popular shiplap walls and ceilings gives tremendous texture and visual interest, giving this new structure a sense of character and history. The rusty tin roof panels retrieved from an old barn, along with the untreated weathered boards salvaged from a boat dock designed and built by the owner’s deceased grandfather adorns much of the ceilings in this home. The light and airy color palette assures that this interior remains fresh and calm while offering a striking contrast to the salvaged materials.

As this beautiful, family friendly lake front home matures, the implementation of these unique but classic elements will surely help maintain and increase the market value of this property.

But the real value that no person can truly appraise is the many cherished memories with family and friends experienced here at this beautiful lakefront retreat. That my friend is where true value is measured and is the most important asset any designer can help to create.

Floating open shelves were designed to flank the rustic wood hood and were crucial in helping maintain an airy feeling in the natural wood ceilinged kitchen.

In the boys “bunk room” reclaimed tin roofing trim with original rusty patina was used to add a rustic playful tone.

Bottom: Found directly adjacent to the kitchen, this keeping room continues the theme of natural wood. The ceiling has become the favorite feature in the home and provides the perfect setting for a morning cup of coffee while enjoying the gorgeous lake view.

Steve and Janet Hendley’s original vision was for a personal petting zoo in their backyard. But, so many people kept wanting to experience it that they named it Fifth Day Farm and opened it to the public.

PROFILES

YOUR GUIDE TO VALDOSTA'S PEOPLE, PLACES, AND BUSINESSES

“Goat Yoga started in California and I thought -- we have goats -- and why not! Half the people come for yoga and half for the goats!” - Janet Hendley

more than a farm

Llamas and turtles and goats, Oh My! Chickens and emus and miniature horses, too! No, we’re NOT in Oz … It’s Fifth Day Farm … created by “accident” by Janet and Steve Hendley in Clyattville.

Fifth Day is much more than a farm! It’s a magical place where little girls can experience Unicorn birthday parties, boys can have a Barnyard Bash and teens and moms can relax with Goat Yoga! And If you’re looking for a unique and personal outing that appeals to all ages, this is it! In addition to Open Farm Days, Fifth Day offers individual family tours which can be booked via Facebook.

The name Fifth Day comes from Genesis 1:20-23. “We wanted the name to have meaning so when people asked us we could share the story of God’s creation on the Fifth Day…the animals,” explained Janet. And what kind of animals do they have?

It started with chickens…hers. Then Steve added a few more. Soon there were 40 chickens. And then two goats. And a pig. Then Janet

and Steve began acquiring and rescuing animals and envisioned their personal petting zoo in their own backyard. But more folks seemed to want to enjoy it…so one thing led to another and last September they invited others to share a small petting zoo. In October, they hosted their first Fall Festival Open Farm Day.

Now they have a menagerie—two llamas, seven alpacas, seven mini horses two miniature cows and donkeys, about 50 playful goats, five sheep, 12 rescue pigs, two emus (Yes, emus!), rabbits (too many to keep track of), chickens, five peacocks, two pheasants, six ducks, two geese, an African spurred tortoise (rescue), two cats, Guinee pigs and three great Pyrenees working dogs. “Their job is to guard the livestock,” the Hendleys said. “One of them even jumped the fence to chase away a fox!”

“It was just for me [in the beginning] but so many people loved it,” Janet explained. “It’s therapy for them. Little kids cry when they have to leave the animals. And one grown man had tears in his eyes when he held a baby bunny for the first time. It's just amazing."

Steve also enjoys seeing how people react to the animals.“I’m in awe,” said Steve. “That just always impresses me.” Steve enjoys working with the animals. “It’s very satisfying seeing families coming out and enjoying themselves,” he said.

The farm is very relaxed and hands-on. You can pet and feed the animals in their natural environments. At a recent goat yoga class, the goats roamed freely during the class … “Goat Yoga started in California,” Janet said. “And I thought—we have goats and why not! Half the people come for yoga and half for the goats! The bottom line is it’s fun and you get a little exercise in the mix and it’s all good! If you’re sad or having a bad day, come play with the goats! You cannot be depressed around a goat…they are just so entertaining,” she said.

Now parties are booked on many weekends and Open Farm Days are scheduled monthly. “We’ve hosted various groups from day cares, special needs and school groups,” Janet said. “One teacher read Llama Red Pajama to her class with the llama listening along!” Special photo shoots with the animals are also available.

The Hendleys are already gearing up for fall. “We’re planting a pumpkin patch and planning an October Fall Festival. Fall’s a great time at the farm!” Janet added.

The farm is so busy that Janet recently decided to be there full time. “All I’ve ever wanted was a gratifying job that brings joy to others,” she said. “That’s why I’m taking a leap of faith leaving a corporate job and going fulltime at the farm.” And, indeed, she and Steve and the animals will continue to spread joy and bless others.

The blessings of the animals intrigued a recent visitor in this way: “My lesson from the farm was camaraderie. These animals, all different shapes, colors and sizes, managed to ALL get along together. Living in harmony, minding their own business, but mingling. It was crazy to watch that. Those animals know they are loved and cared for by their humans, but they look after each other, too. What if, we, as a society, having the entire world to live in, lived like that? There are some amazing insights

ONE GIFT COULD CHANGE HIS LIFE.

Coming-of-Age in the Digital Era

STORY

COMPILED BY CANDICE

MCKINLEY

Caleb Hunter is the newest member of the ValdostaLowndes Chamber of Commerce. Hunter is the CEO of Estate Xposures, a business that provides framed, aerial photographs of small business real estate using drone technology—and he may be the most unique member the Chamber has had.

After giving a business pitch to the Chamber Board, Estate Xposures was awarded an honorary membership by Daryn Russell, Vice Chairman of the Business Development Division, at the July Chamber Board meeting. “Caleb’s professionalism, polish and poise were remarkable, as Caleb is only 14 years old, making him the youngest Chamber member,” Russell said.

Caleb works with a number of clients and has a good grasp on the business world, despite his age. He recognizes his parents, the Young Entrepreneurs Academy and Betty Morgan, Vice President for Business Development at the Chamber for this knowledge.

Caleb won the competition with Estate Xposures, earning him a trip to Rochester, NY to compete nationally. YEA! was only the beginning for him as his clientele has continued to grow over the summer. “Since completing the YEA! program, I have delivered photos to TKO Nissan and Cadillac dealerships in Valdosta and I am currently working on a project for Colquitt Regional Medical Center in Moultrie,” Hunter shared. He also supports anyone his age chasing down their dreams. “I know for a fact that if anyone is willing to work hard and try, they can do everything that I have done and more!” he exclaimed.

Estate Xposures was created by Caleb with the help of the Chamber’s Young Entrepreneurs Academy during the 2018-2019 school year. YEA! is a 26-week after-school program that teaches kids in grades 6-12 how to start and operate their very own business. At the end of the term, the students pitch their ideas to a panel of investors for real money to launch their business.

HEALTH IS YOUR GREATEST WEALTH

STORY COMPILED BY CANDICE MCKINLEY

“VSU is simply a microcosm of the community at large,” said Dr. LaGary Carter, interim dean of the College of Nursing and Health Sciences at Valdosta State University. “Employees are not insulated from morbidities such as prediabetes or diabetes, high triglycerides, low HDL cholesterol, high blood pressure, and obesity. VSU recently earned National Silver Level Recognition from the “Exercise is Medicine” on Campus program, an award which reflects VSU’s ongoing commitment to health and wellness.

“The scientific evidence is clear — Exercise is Medicine,” Carter said. “The VSU College of Nursing and Health Sciences, in partnership with Campus Wellness, is uniquely qualified and equipped to educate our campus about the role of physical activity, proper nutrition and other healthy behaviors in the prevention and treatment of diseases and disabilities.”

Exercise is Medicine is a global health initiative managed by the American College of Sports Medicine. It focuses on physical activity being integral to the prevention and treatment of diseases. “Being recognized as an Exercise is Medicine campus is a high honor and involves the work of many entities on VSU’s campus, including the Center for Exercise Medicine and Rehabilitation, Campus Recreation, Campus Wellness, our exercise physiology students, and various staff members and administrators who encourage, support, and provide opportunities for a more physically active campus,” said Dr. Mark Kasper, interim associate dean of the School of Health Sciences, College of Nursing and Health Sciences.

VSU is an active member of the Exercise is Medicine on

Campus program, which invites universities and colleges to promote physical activity as a vital sign of health. This promotion includes creating a campus culture that makes movement a part of everyday life, assesses physical activity at every student health visit, provides the tools necessary to strengthen physical activity habits, and connects university healthcare providers with university health fitness specialists to provide a referral system for exercise prescription.

The School of Health Sciences is home to VSU’s Exercise Physiology Program and Health Sciences Program. Its faculty, staff, and students host an annual Exercise is Medicine Symposium and operate the Center for Exercise Medicine and Rehabilitation, which houses the Athletic Training Clinic and the Fitness and Wellness Center and offers a variety of preventive and therapeutic services to the university and the community.

Campus Wellness promotes the awareness and practice of a healthy lifestyle by offering a variety of educational activities and programs that address the “whole-body” wellness of the university’s faculty, staff, and student population. This includes the annual Benefits and Wellness Fair, which gives students, faculty, staff, and retirees the opportunity to meet with dozens of representatives to learn about health, wellness, retirement, and benefit plans; healthy living challenges such as Walk Georgia, Active For Life, and Health Trails; group fitness classes; Dine and Discover; special initiatives like the Employee Assistance Program; and more. Additionally, VSU’s campus features the Walking Trail System, which includes the Fitness Route, the Scenic Route, the Historical Plants Tour, and the Whitehead Camellia Trail.

It’s Summertime

BUT DON’T FORGET “YOU-TIME”

It’s summertime here in beautiful Valdosta, Georgia. Weekends have been booked with trips to the lake and nights have been spent relaxing with good company around the pool or bonfire. Summer is the best time of year to unwind, relax, and enjoy time with friends and family. However, summer festivities can quickly take up most of your schedule. It can become hard to find a quick hour to escape and focus on yourself. But here at Lemongrass Day Spa, we want you to relax with us!

BY MICHELLE LAMB, LEMONGRASS DAY SPA

— SKINCARE —

When we think of summertime, a lot of us think of long, hot days out by the pool catching a tan or spending our time at outdoor events or parties. If there is one thing we all think of during summertime, it is clear and vibrant skin! Come visit us at Lemongrass to indulge in our various facials and esthetics that will have your skin ready for anything. Our Hydra Facial MD and infamous Seaweed Facial will leave your skin clean, smooth, and hydrated, while our Dermaplaning and Microdermabrasion procedures will rid your skin of any debris and dead skin particles, leaving behind your true radiance.

No matter where you find yourself this summer, sun protection is an absolute must. The hot, drying sun can quickly become you and your family’s enemy without proper precaution. We recommend always using a sunscreen or SPF when out and about under the South Georgia sun! Come inside our store to try our Coola sunscreen products, for you and your whole family. Coola’s sunless tanner will also ensure that you have a golden bronze no matter where you go this summer, without having to step foot under the sun!

— MASSAGE —

Michelle Lamb, Owner LEMON GRASS DAY SPA Licensed Esthetician & Massage Therapist

Whether you are about to spend a week at the beach or just need a quick get-a-way from daunting tasks and a busy schedule, there’s no wrong time for a massage. Aching joints and back pain may be a sign that you are overdoing it, in that case we recommend trying our therapeutic deep tissue massage to alleviate any discomfort so you can get back to your favorite summer activities. Summer wedding or special event coming up? You and your guests are welcomed in to enjoy our Lemongrass Experience massage, a relaxing massage with hot towels and oils to add the perfect touch to your spa experience. Come in a few minutes early to enjoy our Relaxation room, with neck massagers and a glass of wine!

— EASY WAYS TO DETOX — FOR THE SUMMER

Summer is a great time to detox your body and feel confident in your own skin. It is important to remember that beauty starts from the inside out. We offer steam sauna and foot detox services to help you clear your body of any toxins, while also helping blood circulation and muscle relaxation. Also, the Repechage Peppermint Sea Twist Detoxifying Wrap combines peppermint oil with freshly harvested seaweed to stimulate, rejuvenate, and purify the skin. This slimming body treatment helps contour and firm. It improves circulation, water retention, sore aching muscles, and detoxifying reduction.

While you’re here, grab a glass of our spa water, always made with fruits and other antioxidants to kick start detoxification!

Or, you can try making your own delicious spa water at home:

• Lemon in your water helps your digestion, flushes out toxins and cleanses the liver. (It helps reduce pain in your knees and joints as well!)

• Cucumber mint water can help soothe inflamed skin from the inside out. Staying hydrated helps your body to flush out toxins and maintain a healthy complexion.

• For a more colorful summertime drink, trying freezing a few mixed berries inside an ice cube tray. It will keep your drink cold and add some great flavor!

The summer season can speak wonders to us. The days are longer, the nights are warm and welcoming. Life is an open book just waiting for us to enjoy it. Summertime represents the vitality and youthfulness inside all of us. At Lemongrass, we want you to remember to take some time for yourself and come relax with us.

Go Downtown - Where Everything’s Waiting For You!

There is always something to do in Downtown Valdosta! Unique shops, restaurants, theatres and art galleries provide a variety of entertainment that is a pleasure for everyone! Downtown Valdosta is bursting with activities from art events to bustling loft apartments. Come see what it’s all about!

Calendar of Events

First Fridays – September 6 / October 4 / November 1 from 5pm until

The City of Valdosta comes to life for this monthly celebration, where singles can get together, business people can relax, and couples can enjoy the quaintness of Downtown Valdosta. Be sure to visit all Downtown businesses, boutiques, galleries, & restaurants for lively events and unique shopping. Gather your friends and head Downtown!

Makers Market – August 10 / September 14 / October 12 from 10am – 2pm

Enjoy the Makers Market the 2nd Saturday of each month in Downtown Valdosta! Artisans from around the region set up at the Courthouse to sell their goods, from art to produce to tasty treats and handmade soaps, Makers Market has something for everyone! There is no bigger artisan and growers market around!

Food Truck Thursday – August 15 / September 19 / October 17 from 5:30pm – 8:30pm

Food Truck Thursday is here every third Thursday through October on the Lee street grass lot! Over 15 trucks with a wide variety of menu options, live music from Goodtime Jr. Music Shed and activities for the whole family. Keep up with the revolving truck “line up” on the Valdosta Main Street Facebook Page!

Art Walk – August 16 / October 18 from 5pm – 8pm

Enjoy a night out in the City Center Arts District in Downtown Valdosta! Live music, artists, culinary demos, pop-up shows, DIY exhibits and more! For more information, visit the Valdosta Main Street Facebook Page.

Songwriter Showcase – August 17 from 8pm – 10pm

Come Downtown to the Historic Dosta Playhouse where Music City’s “Bluebird Café” will come to town! Nashville award-winning hit writers Chuck Jones and Tony Arata will take the stage to perform their hit songs, recorded by some legends of country music—Garth Brooks, Rascal Flatts, Jake Owens, Diamond Rio, Reba McEntire, Patti Loveless, Trisha Yearwood and Tanya Tucker, just to name a few! $20 general admission tickets. To purchase tickets, visit squareup.com/store/downtownvaldosta.

valdosta magazine

SPONSORED BY BAYTREE

ANIMAL HOSPITAL & SOUTHERN HOUND CLUB

Cutest Dog Contest

EVERY DOG HAS HIS DAY!

Saint

Hi! My name is Saint! I’m a 7-month-old, purebred American Kennel Club Golden Retriever and my mom, Jessica Royal says I’m the ‘goodest boy!’ She’s pretty cool because she named me after her favorite football team, the New Orleans Saints! Sometimes, I get to go to work with her and get head pats and belly rubs. It’s hard work, but somebody’s got to do it! I have a sister named Mila that looks just like me, except bigger! I love to hold onto her tail and chase her around the yard. I also love to snuggle and watch TV. I also love going to PetSmart because I get to meet new friends and my mom always lets me pick out my own toy! My human, Jessica, works in management and is working on her M.B.A. in human resources management.

When we asked our pup-loving humans to participate in our 2nd annual “Valdosta’s Cutest Dog” contest during the dog days of summer, sponsored by Baytree Animal Hospital and Souhtern Hound Club, we knew it would be a race to the finish. Fourlegged friends from “around Lowndes” were showcased on our Facebook page and, doggone it, our readers really came through with their support! Congratulations to winning pooches Saint, Ziggy, Cooper, Chloe, Lily, Oakley, Stout, Bella, River, and Abby!

Ziggy

Ziggy Peyton, an active three-yearold Yorkie-mix, is the fur baby of Dr. Terri Hundley. Terri first saw Ziggy on a Facebook post by the Humane Society of Valdosta and it was love at first sight. She later adopted him from the local Petsmart. Dr. Hundley is an 8th grade social studies teacher and site coordinator for the after school/ summer program at Lowndes Middle School. She says that Ziggy loves to run and play in the backyard, and enjoys tossing his toys in the air, while running back and forth. When he’s not playing outside, Ziggy enjoys cuddling with his mom while she watches television and he enjoys going on trips. One of Ziggy’s favorite pastimes is sticking his head out of the car window to enjoy the wind blowing. He also likes playing with children and loves to visit his grandparents, Ted and Carolyn Hundley, during the week.

Chloe

Chloe is a two-year-old Golden Retriever and she knows that she’s about to be a big sister in January 2020! Her mom and dad, Brianna Jan and Elliot McDavid couldn’t be more excited for both bundles of joy! Chloe loves to follow her mom everywhere around the house and loves to sit at her feet. She’s very well-mannered and knows how to sit, shake hands and lay down. Chloe’s not a fan of her mommy’s hair dryer and gets upset when her dad makes her get off the bed. She loves visiting the local dog park, swimming in grandma and grandpa’s pool, and enjoys sticking her head out the window during car rides. She’s a sucker for small bites of what mommy and daddy are having for dinner! Brianna is a law enforcement officer with the Valdosta Police Department and Elliot is a salesman at Powerhouse Outdoors.

We will have another “Valdosta’s Cutest Dog” contest next year, so if you didn’t have the opportunity to enter, keep following Valdosta Magazine on Facebook and watch for our next photo contest. With that said, thanks to all who entered and showed the pup love. A special thank you to Baytree Animal Hospital and Southern Hound Club for sponsoring the contest, and honorary sponsor, Humane Society of Valdosta Lowndes County. Also, thanks to Wes Sewell Photography for providing a free photoshoot for Saint and Jessica. Without further ado, here are “Valdosta’s Cutest Dog” contest winners! N N N N

Cooper

Cooper Bradley and his momma

Jessica Sims have come to South Georgia all the way from California! Jessica was a business student at Chico State University in California when Cooper was adopted from an animal shelter and gifted to her on her 20th birthday. Jessica and Cooper traded in apartment-style living for five acres where he can chase squirrels as much as he wants! Cooper enjoys “surfing” to Petsmart, eating beef sticks and loving on his parents. He is not a fan of the doorbell ringing, but his pastimes are taking naps in the front window and carrying his bunny toys around the house. Cooper sends his love and kisses to all that voted for him!

Lily

Lily is a year-and-a-half old French Bulldog. She is a certified therapy dog who visits local hospice patients where her main job is to bring joy. She also helps Valdosta State University students during finals week at the college’s De-Stress Fest to give them a relaxing break from studying. Lily has a super chill personality and loves ear scratches and belly rubs. She loves car rides, snuggling with her family, napping, chasing frogs, and cooling off in her pink kiddie pool. She also loves playing with her “frenchie” sister, SuBi, and dachshund-pug mix brother, Dug. Lily loves to visit Snopocolypse and enjoys watching the guinea pigs and parakeets at PetSmart. Lily does not like carrots and hot weather. Her owners are Tim and Rosemary Sirmans. Tim is a registered nurse at South Georgia Medical Center and Rosemary is a graphic designer with Creative Services at Valdosta State University.

Oakley

Oakley is a pure-bread German Shepherd born March 8th, 2019 in South Carolina. He is constantly growing and loves to wrestle with his big brother Frankie, a two-and-ahalf-year-old Great Pyrenees. Oakley also loves to chase his feline sister, Winnie! His mom, Kelly Washburn works from home preparing charts for an ophthalmologist based in Indiana. Oakley’s dad, Shane Washburn, is in the Air Force. They came up with his name because of his dad’s collection of Oakley Sunglasses. He also has a couple of nicknames, Land Shark or Snapping Turtle as he loves to chew and bite on you. Hilariously ironic, as he tends to breathe in his food instead of chewing, if you let him. Oakley also likes to play in his pool in the backyard and hitting the bells on the back door for potty!

Stout

Stout is a one-year-old Boykin Spaniel, who is full of life! He loves everyone he encounters, and no one is ever a stranger. His favorite activities are playing fetch at the park, playing with his dozens of toys, and snuggling with his mom, Kaitlin Carter at bedtime! He loves his big sister, Lucy Lou and is always ready for a “coffee run” with his dad, Carter… ‘puppuccinos’ are his favorite! His parents are his most beloved humans! Kaitlin works at Valdosta Animal Hospital, while his dad Carter is a Registered Nurse at South Georgia Medical Center. They say Stout is a firecracker and they wouldn’t have it any other way!

Bella

try to steal her fetch toy from her. Bella’s favorite place to be is near water, especially for bath time. She loves to be with family and friends; she’s a very loving dog. Her mom, Kaitlyn Davis is a certified Phlebotomy Technician at Pharmacy Tech and a freelance photographer.

River

River is a 9-month-old male Golden Retriever. He loves to be the center of attention and never meets a stranger, although he’s the baby of three other retrievers (11, 3, and 9 months old) and a four-year-old German Shepherd. Lately, he feels that the ceiling fans and any pool floats are the scariest things ever! He enjoys carrying almost anything, but water bottles and leaves are his favorites. His mom, Savannah Fletcher is a zookeeper at Wild Adventures with the large mammals.

Abby

N N N N

Bella is three-year-old full-blooded chocolate Labrador Retriever. She is a momma to four black and one brown Labrador puppies. She loves hunting ducks, retrieving and playing with her brother, Gunner and her puppy Sage. She doesn’t like when her friends

N

Abby is the 3-month-old Great Pyrenees puppy of Steve & Janet Hendley, owners of Fifth Day Farm & Petting Zoo. Abby is a working livestock guardian in training at Fifth Day Farm in Valdosta. She spends her time learning to guard a very diverse group of critters that include goats, sheep, alpacas, a llama, emus, ducks, rabbits, chickens and potbellied pigs! She is very courageous and her size alone helps scare predators away. To her family, she’s a friendly, cuddly pet! The children that visit Fifth Day Farm on field trips all love to play with Abby.

The Southern Hound Club is south Georgia’s finest luxury dog boarding facility. We provide first-class care for your best friend with a fun, comfortable, stress-free experience during his or her stay. We offer group and individual play sessions throughout the day to meet our guests’ social and activity needs. We have a large indoor playroom, multiple outdoor play runs, and even a pond for swimming. All play groups are always supervised and the number of individuals per group is limited. We have both small and large dog play groups.

11693 Troupville Rd. Valdosta, Georgia 31602

(229) 241-2046

When you bring your pet to Baytree Animal Hospital, you can rest assured that you are in the hands of a staff that are capable and compassionate. Our doctors emphasize preventive care and client education. You will never feel rushed and you will always have time to ask all of your questions and address all your pet's needs. We treat your pet like part of our family.

2004 Baytree Rd. Valdosta, GA 31602

229-244-5052

Fax: 229-249-4048

Paws For Celebration

Saturday - Aug. 17 - 11 am to 3 pm Drexel Park

Join Saint and his human Jessica Royal for the Valdosta-Lowndes Humane Society’s “Paws for Celebration!” This inaugural event will be held at Drexel Park from 11am - 3pm on Saturday, August 17. It is a family and dog friendly event with lots of activities, art vendors, a working dog show by members from the Valdosta Police Department and Moody Air Force Base, a parade of service and therapy dogs, dog adoptions, Kona Ice, the Coca-Cola wagon and sausage dogs for purchase. There will also be an entertainment stage with a master of ceremonies, and the mayor will be on-hand to declare a "Dog Day!"

For more information: call (229) 247-3266 / Humane Society of Valdosta Lowndes County Humane Society of Valdosta-Lowndes County

& CULTUREArts

When painting, Jill Bright doesn’t limit herself on color. Her palette may have up to 40 paint colors on it at any given time.

Painting the country

Country living suits Jill Bright and her surroundings permeate all of her art. Happily entrenched with a menagerie of pets; three dogs, a cat, a parrot and her beloved pot belly pig- Jill spends her days in her art studio with her very own version of plein-air painting.

Arts

& CULTURE

Most mornings, Jill is in her studio, dogs in tow, where she paints until about three in the afternoon.

Jill and her husband, Converse Bright, have been sharing the country life for 30 years. Painting for Jill only began in 2005. One auspicious day her friend Pam Scruggs signed them up for a painting class taught by Jim Touchton. Jill was such a novice that she asked Jim, “Do I wet the brush or the paper?” That class set the stage for a year of painting with Jim Touchton. The group of friends met once a week at the Turner Center for the Arts and eventually they began rotating houses.

It wasn’t until 2008 that Jill would enter her work into Spring into Art for the first time. The Turner Center has been a profitable place for her to sell her works, as well as the town of Thomasville.

When it comes to accolades, Jill is most proud of her Blue Ribbon in Gadsden, Fl, in 2014. Her brightly colored painting of field workers was chosen for the 26th annual art show poster and it was added to their permanent collection.

Most mornings, Jill wanders into her studio with the dogs in tow around 10:30, still in pjs, where she paints until about 3 in the afternoon. The natural light is at its best that time of day and Jill only needs a coke and some chips to energize her while she paints. Each piece of art takes about a week from start to finish, unless it’s a portrait. Once she’s chosen a subject to paint, she sets to work until it's just how she likes it. When she’s done, she stops. She’s not an artist who goes back to touch up her pieces, because she has found that her first impression is the strongest.

Jill spends about three days a week in her art studio. Designed by her husband six years ago, her work space has a high cathedral ceiling and an abundance of natural light. The studio overlooks an open field with trees in the distance. She has many paintings of the hay baling that she witnesses in her field, as well as a small study of a wildfire burn in the pine trees.

Lately, Jill has been absolutely mesmerized by the hummingbirds that come to eat at the feeder she’s set up directly outside her studio window. When she travels to the beach, she paints the white herons that peck at the sea foam.

Dogs and birds are favorite subjects of Jill’s, as well as her grandson Tobias. She has done portraits on commission, both human and animal. When painting, she does not limit herself on color. She loves lots of vivid paints. Her palette can have up to 40 paint colors on it at any given time.

Jill stays involved in the art world, eager to continue her study of painting, she will head to Atlanta shortly for a workshop. She is friends with many fellow painters but prefers to paint alone. Next month, Jill will go to Thomasville where she has three pieces juried in their upcoming art show.

Both Jill and Converse are avid collectors of art and appreciative of original works. They have pieces old and new from as far away as Cuba and Guatemala and pieces by local artists in Valdosta. Their measure as to what to collect is whatever catches their eye. These days they’re running out of wall space for art so Jill is trying to keep her choices small.

When Jill puts down her paintbrush in the waning afternoon, she goes to find something to cook, another favorite activity of hers. In between art projects, Jill likes to play Bridge with her longtime group and enjoys shooting skeet with her husband.

To find her works, look Jill up on Instagram at jillgbright or go see her work hanging in Jack’s Chophouse and Perfect Settings here in town.

Arts

Valdosta Symphony Orchestra Anniversary Season 30TH

In the late 1980’s, Dr. Hugh Bailey, President of Valdosta State & CULTURE

Celebrating its 30th season, the Valdosta Symphony Orchestra (VSO) is a “gem in Valdosta’s crown.” Its longevity and success are due to its commitment of providing the highest quality entertainment which enriches the community with a “…renewed spirit of humanity and understanding of ‘The Poetry of the Air’” [J.P. Richter].

From its inception, collaboration and partnership have been the mainstays of the success of the Valdosta Symphony Orchestra for the past 30 years. What began as an idea of a few visionaries has been become a passion for its multitude of patrons through the years from far beyond Valdosta’s borders.

Doug Farwell, Professor of Trombone and Head of the Department of Music at Valdosta State University, cites collaboration as the main reason for the VSO’s staying power. “Our orchestra was designed to be a partnership between VSU and the community. The strength of that collaboration makes it viable and keeps it going. Valdosta has kept its orchestra for thirty years while many other cities in Georgia, including Macon and Savannah, have lost theirs,” he explained. The VSO benefits from certain “in-kind” donations from its relationship with Valdosta State University, such as, not having to pay rent for Whitehead Hall that make it a more viable organization.

“Join us in celebrating the 30th Anniversary of Valdosta’s Orchestra!” - Howard Hsu, Music Director

Destiny – September 28

Clyne Masquerade

College, and Malcolm Rainey, Vice President of Academic Affairs, who happened to be a classically trained musician, hired Robert Welch. Bailey’s first objective was to form a marching band for the school’s new football team. By 1990, with continued encouragement from Rainey, the Valdosta Symphony Orchestra opened its inaugural season with Welch as the founding director and conductor.

Since 1990, the VSO has attracted guest soloists of national and international renown to the Valdosta community and has been recognized nationally with The American Prize for Orchestral Performance.

Allan Dear, Chairman of the VSO Board, encourages those who have never been or who have not been in a while to let this season be the one to attend a live concert hall experience. “Attending a live concert always lifts our appreciation for all forms of classical and contemporary music. It is a spirit lifting and powerful experience,” he said.

VSO’s Music Director and Conductor, Howard Hsu, says the VSO is committed to improving the concert-goer’s interaction with the symphony. “We want to make the VSO concertgoing experience even more enjoyable and rewarding. This season we’ll be including more chats from the podium, more multimedia, Spotify playlists, and less stuffiness,” he explained.

Hans Christian Andersen wrote, “Where words fail, music speaks.” Let the music speak to you during the VSO’s 30th Anniversary Season! Make plans now to attend one or more performances. To order tickets, contact the ticket office at 229333-2150 or online at valdostasymphony.org.

Rachmaninoff Rhapsody on a Theme of Paganini, Op. 43

Rachel Cheung, piano

Tchaikovsky Symphony No. 4 in F Minor, Op. 36

Spark Of Genius – October 26

Mozart Magic Flute Overture, K. 620

Barber Violin Concerto, Op 14

Elena Urioste, violin

Beethoven Symphony No. 7 in A Major, Op. 92

*Tchaikovsky - The NutcrackerDecember 6-8

Dance Arts, Inc. Allison Shenton, Artistic Director

Melodica Men - February 15

Special Concert - Casual Classics

Defiant Requiem: Verdi At Terezin - March 28

Verdi Requiem - Jennifer Check, soprano

An McMahon Quintero, mezzo-soprano

Cooper Nolan, tenor

Nathan Stark, bass

Mavericks - May 2

Berlioz Les Troyens: Marche troyenne

Wagner Tristan und Isolde: Prelude and Liebestod

Wagner

Die Walküre: Ride of the Valkyries

Wagner Götterdämmerung: Siegfried’s Death and Funeral March

Stravinsky Rite of Spring (*Tickets

September 23, 2019 Early Season Package Deal (ends 08/31) - $120 Regular Season Package (begins 09/01) - $155

January 28, 2020

March 12, 2020

Valdosta Symphony Orchestra’s Upcoming Events “Destiny”

Is Fate inevitable and inescapable, or can we control our own destiny? It seems like destiny that the great piano virtuoso Rachmaninoff was drawn to the melody composed by the renowned violin wizard Paganini. Van Cliburn Competition Audience Award Winner Rachel Cheung will tackle Rachmaninoff’s dazzling Rhapsody this September. Tchaikovsky’s 4th Symphony presents Fate as a relentless presence that keeps us from attaining true happiness. Despite the grim subject, the Symphony’s rousing Finale will have audiences jumping out of their seats.

In addition, the VSO will present “Spark of Genius” in October with acclaimed violinist Elena Urioste performing Barber’s stunningly beautiful 20th-century concertos. Reserve your tickets today!

IF YOU GO…

Date/Time: Saturday, September 28 @ 7:30 pm

Venue: Whitehead Auditorium

Tickets: $28 each

For more information: call 229-3332150; Reservations Required

The Dosta Presents: Red, White and Tuna

Join the cast of the Valdosta Playhouse for “Red, White, and Tuna” this Fall! Along with Tuna's perennial favorites, some new Tuna denizens burst into the 4th of July Tuna High School Class Reunion. This sets the stage for a show full of fireworks and fun from the land where the Lion's Club is too liberal and Patsy Cline never dies. It's been several years since we left Bertha and Arles dancing at the end of A Tuna Christmas ... Did the romance blossom? Has Didi Snavley received any "cosmic" communications from R.R.'s UFO? Did Stanley make his fortune in the Albuquerque taxidermy business? These and other burning questions will be asked and answered in the side-splitting spoof of life in rural America.

IF YOU GO:

Event: “Red, White, and Tuna”

Dates/Times: September 26-28

and October 3-5 - 7:30pm September 29 at 3:00pm

Venue: The Dosta (122 N. Ashley St.)

Tickets: theatreguildvaldosta. tix.com or (229) 247-8243

Valdosta Symphony Orchestra’s

30th Anniversary Season

2019 - 2020 Season

ALL TICKETS ON SALE AUGUST 2ND

A VSO Season Ticket includes a single admission to each of the 4 subscription concerts and to the February Special Concert. Other benefits include priority renewal each year, invitations to pre-concert buffets, and other VSO events.

Subscription Concert Dates:

ORDER TICKETS

/ 229-333-2150

TICKET PRICES - $28.00 PATRON PACKAGES AVAILABLE Beginning at $135 (1 ticket) or $270 (2 tickets)

Sept. 28 Destiny – Featuring Rachel Cheung, piano

Oct. 26 Spark of Genius – Featuring Elena Urioste, violin

Feb. 15 Special Concert – Melodica Men

Mar. 28 Defiant Requiem: Verdi at Terezín

May 2 Mavericks – Rite of Spring

AROUND LOWNDES

WHERE TO GO, THINGS TO SEE, WHAT TO DO

• 6TH ANNUAL BARC BALL – ENCHANTED EVENING

This gala evening will be BARC's largest fundraiser of the year. Tickets cost $50 per person and include dinner, one drink ticket, live music, dancing, access to wonderful silent auctions, and one entry into the reverse drawing for a chance to win one of the three final drawing prizes of $2500, $1500, and $1000! Guests do not have to be present to be entered into the reverse drawing.

IF YOU GO:

Event: Sixth Annual BARC Ball – Enchanted Evening

Location: Valdosta State University Ballroom 3rd Floor of the Student Union Building

Dates/Times: Saturday, October 5th (6:30pm to 10:30p)

Tickets: $50

For More Information: Visit BARC Humane Society on Facebook, barchumanesociety.com or call (229) 244-8500.

• THE GEORGIA CHRISTIAN SCHOOL ANNUAL BENEFIT

DINNER

Georgia Christian School is proud to host Jack Nicklaus for a golf tournament and as its Benefit Dinner Speaker this Thursday, November 14. Not only is this a great night of entertainment, but it is a time for the community to learn about Georgia Christian School through videos, student performances, and interactions with student ambassadors, faculty, staff, and the Board of Directors. Several GCS alumni use this as an opportunity to get together by purchasing a table. Make plans now to be at this year's Benefit Dinner!

IF YOU GO:

Event: The Georgia Christian School Annual Benefit Dinner

Location: Valdosta State University Ballroom 3rd Floor of the Student Union Building

Dates/Times: Thursday, November 14, 2019 from 7:30pm - 8:30pm

Tickets: Sponsorships begin at $500

For More Information: Call (229) 559-5131 or email gcsbenefitdinner@ georgiachristian.org

AROUND LOWNDES

• THE SETUP BOOK TOUR

Come and meet Sherika Duncan, author of The Setup, at Valdosta Public Library. Hear excerpts read by the author and get your copy autographed in person. Crafted through the eyes of multi-faceted characters coping with alcoholism, drugs, death, peer pressure for sex, and a culmination of an unfortunate series of events, The Setup depicts the true essence of playing the cards that life has dealt in the face of adversity. A riveting must-read for adolescents and adults alike, who believe in the power of triumph.

IF YOU GO:

Event: The Setup Book Tour

Place: Valdosta Public Library (2906 Julia Dr.)

Dates/Times: Saturday, September 21st (1:30 PM to 3:30 PM)

Tickets: Free general admission (RSVP on Eventbrite)

For More Information: Call (850) 629-9456

• GREAT STRIDES VALDOSTA 5K TO SUPPORT THE CYSTIC FIBROSIS FOUNDATION

Benefitting the Cystic Fibrosis Foundation, the 5K Walk provides a fantastic opportunity for family, friends, students, and colleagues to come together and make a difference in the lives of people with CF. Register to walk as an individual or a team, contribute to a team, or learn how to become a volunteer. Registration is free, but walkers are encouraged to raise funds.

IF YOU GO:

Event: Great Strides Valdosta 2019 5K

Place: Wild Adventures Theme Park

Dates/Times: – Saturday, Sept. 7th

Registration: fight.cff.org / “Great Strides” / “Find a Walk”

• HAHIRA HONEY BEE FESTIVAL

This year, the theme for Hahira’s 38th Annual Honey Bee Festival will be “Near & Far...Teachers Changing Our World One Child at a Time.”

Included in the festivities will be a Kick-Off Breakfast Sept. 30 at 7am at the train depot, a Brown Bag Lunch from 11am – 2pm Oct. 2, a Fish Fry from 5pm – 7pm Oct. 4, and much more! During the weekend, enjoy arts & crafts, entertainment and concessions all day!

IF YOU GO:

Event: Hahira Honey Bee Festival

Place: Downtown Hahira

Dates/Times: Monday, September 30th – Saturday, October 5th

Tickets: Free general admission

For More Information: Visit www.hahirahoneybeefest.com

•

2ND ANNUAL SUWANNEE RIVERKEEPER SONGWRITING CONTEST FINALS

Well-known radio personality Chris Beckham will be the Master of Ceremonies during the Second Annual Suwanee Riverkeeper Songwriting contest Saturday, August 24, at The Salty Snapper in Valdosta, Georgia. Three judges will select winners as finalists play. New this year is a separate winner category for finalists younger than eighteen. Snacks are included, plus a silent auction and kayak raffle. Have some family musical fun supporting your local nonprofit WWALS Watershed Coalition and Suwannee Riverkeeper!

IF YOU GO:

Event: 2nd Annual Suwannee Riverkeeper Songwriting Contest Finals

Place: The Salty Snapper (1405 Gornto Road Valdosta, GA 31602)

Dates/Times: Saturday, August 24th (1pm to 5pm)

Tickets: $10 online via Eventbrite

$12 at the door

$150 per eight-seat VIP table right in front of the stage

For More Information: Visit Wwalswatershed on Facebook or call (850) 290-2350.

• R&B AND HIP HOP LEGENDS CONCERT - I LOVE THE 90S

The Wild Adventures All-Star Amphitheatre will be taken over by iconic 90’s R&B and hip-hop artists this month, including Coolio, All-4-One, Color Me Badd, and Young MC! You don’t want to miss this concert line-up!

IF YOU GO

Event: I Love the 90s

Venue: Wild Adventures All-Star Amphitheatre (3766 Old Clyattville Rd)

Date/Time: Saturday, August 17 @ 8pm

Tickets: $40 (included with park admission)

For more information: visit wildadventures.com or call (229) 219-7080.

• TERROR IN THE WILD

Don’t miss Terror in the Wild on Friday and Saturday nights September 20 – October 26! Designed to scare, Wild Adventures’ haunted attractions and scare zones will return with a vengeance the Fall!

• KID-O-WEEN

Bring the entire family on Saturdays and Sundays September 21 –October 27 to experience the sillier side of Halloween with BOOtacular Halloween activities!

The Valdosta Tea Dance Club

Couples glide across the floor in the ballroom at Valdosta Country Club, dancing to the tunes of the Ed Barr Orchestra, in a tradition that began in 1995.

Brantley and Barbara Jenkins, Lorre Resch Hatcher, and the late Charles Hatcher, neighbors, formed the Valdosta Tea Dance Club Sept. 14, 1995, and invited other couples who shared their enjoyment of dancing and dining to join in.

The Tea Dance Club meets quarterly at Valdosta Country Club and follows a regular schedule of dancing and socializing from 5:15 pm to 7:00 pm. Ed Barr has played throughout the

years. Dinner is served at 7, and clusters of friends, old and new, can be seen chatting and laughing animatedly. Dances are on the first Thursday of March, June, September, and December.

Through the years, Barbara handled the membership and Lorre handled money. After 20 years, those duties were turned over jointly to Gail Hobgood and Nancy DeRuyter Warren.

The Valdosta Tea Dance Club will celebrate 25 years in September 2020.

1. Barbara & Brantley Jenkins

2. Chuck & Susan Steel, Nicole & Adam Steel

3. Rusty and Rosemary Brannen, Lynn and Mike Fletcher, Linda Grondahl, Helen

4. Bill & Helen Tucker, Cheryl & Jack Oliver, Mike Shobe, Mala Vallotton, Carolyn & Dan Coleman

5. Bill & Linda Grondahl, Vicki & Brad Bynum

6. Earl & Carla Holmes, Blake & Barbara Pearce.

7. Jack Oliver and Jeani Synyard

8. Patricia & Ole Vigerstol

9. Tom & Mary Gooding, Bob Smith, Nancy Warren

10. Jeani Synyard, Sidney & Sharon Morris

11. Marisa & Tim Crosby

magazine

VCC Luau Pool Party

Each year, the first Friday in June, families at the Valdosta Country Club kick off summer with the Aloha Summer Luau pool party. Friends gather and kids swim and play games such as digging for pirate treasure and gold, limbo, and water balloons! The night is rounded out with festive music, Hawaiian kebabs and Caribbean rice.

magazine

2019 Valdosta Open

The 2019 Valdosta Open 4-Ball, benefiting the Boys and Girls Club of Valdosta, was a tremendous success with a sold-out field! 68 two-man teams competed on a difficult Valdosta Country Club course on June 8th and 9th. Players and their spouses enjoyed an afternoon

party on the pool deck Saturday. Congratulations to overall team champions Kevin Blanton and Andy Blanton and our individual champion Hiland Sanders! Thank you to all who participated and we look forward to another successful event in 2020!

1. VCC Director of Golf Cary Brown and Valdosta Open Individual Champion Hiland Sanders

2. Overall team champions Andy Blanton and Kevin Blanton with Director of Golf Cary Brown

3. Jeff Brown, Franklin Patten, Jonathan Landrum, David Taylor

4. Mike Lansdell and John Alday

5. Clay Moseley, Linda and Bill Grondahl

6. Nate Branch, B.L. Johnson, Jonathan Bridges, Jared Bridges

7. Lee Wright and Tyler Key

8. Eric Kolisz, Greg Reid, Greg Hunter, Greg Blais, John Lastinger

9. Davis Carter, Peyton Trancygier, Bryant Thagard, David Hobby, Tripp Talley, Gary Cannon, Jeremy Parker, Sam Sewell, Tyler Dallas

10. Troy Allen and Matthew Harrison

11. Blake Cowart, Nate Balanis, Jared McGahee

12. Tom Price and Buck Blanton

13. Matthew Harrison, Jonathan Miller, Zac Henry

14. Jeff Williams and Rob Stalvey

15. Kyle Creech and Randy Williams

The Pinevale High School Class of 1969

The Pinevale High School Class of 1969, the last class to hold a reunion from the Pinvale era, recently celebrated its 50th year Class reunion. Dr. Willie Houseal was chairman of the reunion committee for the largest class to graduate from Pinevale High, a once

segregated school. Activities included a casual “meet-&greet” on Friday, a fellowship/testimonial hour and golf tournament on Saturday, and a banquet at the Rainwater Center on Sunday morning. Members met at the CChall/ Pinevale gymnasium for a worship hour.

1. Helen Miller Baker, Gloria Whitewood Butler, Evelyn Lane Ayinde

2. Marilyn Moore Newberry

3. Sharon Lesian Edwards

4. Larry Baker, Sharon Lesain Edwards, George Smith

5. Minister Roger Thomas, John Simon, Ronnie Bythwood, George Smith

6. Sharon Lesain Edwards, Geneva Hardie Pride, Lusharon Woods Wiley, Dr. Dorothy Paulk Lange

7. Helen Miller Baker, Elanor Wilson Mills

8. Barbara Head Thomas, Beatrice Townsen, Ann Gordon Joyner, Dr. Dorothy Paulk Lange, Ann Ward Haynes, Gloria Bythwood Butler, Katrina Ponder Collier, Elizabeth Brown Yates

9. Cleopatra & Dr. Willy Houseal

10. Iristine Bergman Brown & John Brown

11. Dr. Lasharon Woods Wiley

12. John Simon, Emcee

13. Dr. Willy Houseal

Rotary Club of Valdosta Golf

Tournament

The Annual Rotary Golf Tournament at Valdosta Country Club attracted a wide field of community golfers and supporters on June 6 with more than 40 local businesses and individuals contributing. Net proceeds of the tournament will go toward funding local college scholarships including trade school scholarships.

magazine

Valdosta Junior Service League Annual Social

“A House Party”

On Friday, April 26, the Valdosta Junior Service League hosted the Annual Social, “A House Party,” to celebrate the League year, our members, and our incredible supporters. This year’s event raised $9,185.49 to benefit the Converse Dalton Ferrell House, the historic home in downtown Valdosta maintained by the League. The social and silent auction took place at the Valdosta Country Club,

where guests enjoyed dancing and entertainment provided by the dynamic band Soular 7. A huge thank you to our wonderful event sponsors: Steel’s Jewelry, CJB Industries, Colson Business Systems, Valdosta Family Medicine, and Synovus, and all who attended, for an outstanding night of celebrating service in our community. Special thanks to Valdosta Magazine for the photos.

1: Maggie Vallotton, Casey Colson, Wendy Copeland, Roxy Corbett, Jessica Lane, Olivia Summers, Lindsey Beals

2: Olivia Summers and Jessica Lane

3: Andy and Jeanna Ganas

4: Briggs and Mary Beth Smotherman

5: Justin Joiner, Justin Crenshaw, Roxy Corbett, Wendy Copeland, Ashley Mock, Jeanna Ganas, Ryan Graham, Mitch Hadden

6: Chuck and Susan Steel

7: Sharah Denton, Jamie Foster-Hill , Phillip and Jessica Young

8: Kim Bolton, Ava Castleberry, Kerri Dean

9: Kent and Brooke Patrick

10: Jonathan and Maggie Miller

11: Courtney Matthews and Ashley Mock

Index of Advertisers

Advance Dental Care

Ankle & Foot Associates

Astro Exterminators

Baytree Animal Hospital

Blanton & Griffin

Carter Design & Consulting

Citizens Community Bank

Coldwell Banker

Colonial Bag

Colquitt EMC

Commercial Banking Company

David Sumner for Mayor

Edward Jones

FaceLab

First Federal Savings & Loan Association

Georgia Arrhythmia Consultants & Research

Institute

Guardian Bank

Healthsource Medical Clinic

Hogan's Pharmacy

Holiday Inn

Javon Longieliere Photography

Jessie's Eats & Treats

Kaleidoscope

Lemongrass Day Spa

Mackey Lumber

McLane Funeral Home

Miller Hardware

Mitt's Liquor

Mockingbird Gifts

Only Options

Outdoor Living Proficient Pools & Landscaping

Perfect Settings

Presbyterian Home

Prime Properities Services

Renasant Bank

Ron Borders Property Management

Showcase Publications

South Georgia Medical Center

South Georgia Pecan

South Georgia Travel

Southeast Capital Investments

Southern Hound Club

Southern OB/GYN

Southwest Georgia Bank

Stifel Valdosta

Synovus

Talk 92.1

The Flower Gallery

The Pool Store

Turner Center for the Arts

Valdosta Chamber of Commerce

Valdosta Chiropractic & Rehab

Valdosta Insurance Services

Valdosta Symphony Orchestra

WB&T Wealth Partners

Wes Sewell Photography

Wild Adventures

Wilson Design

Wolfson Children's Hospital

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A Georgia Bulldogs fan hailing from Douglas, Georgia, Justin “Mac” Vining, MD, is a board-certified pediatric cardiologist with the Wolfson Children’s Specialty Center in Valdosta. He specializes in the diagnosis and treatment of children with congenital heart disease, heart rhythm disorders, and high cholesterol or blood pressure.

Working with each child’s local primary care provider, Dr. Vining and his team provide:

• Heart condition management

• Consultations on treatment options

• Echocardiograms & EKGs

• Holter & event monitors

Dr. Vining graduated from the Medical College of Georgia in Augusta, where he completed his pediatric cardiology fellowship. He and his wife, Tiffinni, have two children and he enjoys singing, playing guitar, hunting and fishing when he’s not in the office.

Dr. Vining is your hometown connection to the expert team at Wolfson Children’s Hospital, a member of the UPMC Children’s Hospital of Pittsburgh’s Heart Institute Network — ranked #3 nationally in cardiology and heart surgery.