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WEEKLY We e k 4 5 E d i t i o n
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© 2021 Seabrook Land Company
HAPPENINGS AND UPDATES AROUND WASHINGTON’S BEACH TOWN
A WO R D ON MA S K I NG UP
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EANG’S BY THE SEA CAMBODIAN THAI SUMMERTIME AIRSTREAM SUCCESS >> FALL/WINTER
Seabrook is thrilled that Eang’s by the Sea, a Cambodian-Thai restaurant, is going to remain onsite for Seabrook’s guests, visitors, and homeowners through December and possibly into the new year. The Eang’s team has provided their tasty, cultural dishes throughout the summer in the Airstream trailer by Growler’s Alley (just look for the tall and friendly, locally-carved Bigfoot across from the Town Hall). Outside the Airstream, there’s even the family pup (or possibly Eang’s mascot). The menu includes pan-fried noodles, Chow Mein, spring rolls, egg rolls, and Bahn Mi sandwiches. They offer meats and several types of vegetables, as well as combo dishes. O P E N Fridays and Saturdays 1:00 to 7:00. 1
T H E W E E K LY
DAY L I G H T S AV I N G T I M E E N D S S U N D AY 1 1 / 0 7 AT 2 : 0 0 A M . S E T YO U R CLOCKS BACK AND RELAX A BIT LONGER