Issuu

JANUARY 2026

The

Island Insider

TABLE OF CONTENTS VOLUME 03 COVER IMAGE PROVIDED BY JEFFREY J DAVIS

FROM THE HELM Letter from the Editors A message from the Board of Governors

LIFE AT THE CLUB Golf Racquet Sports Equestrian Club Events Dining & Culinary

COMMUNITY COMPASS 2026 Checklist New Members Real Estate Outlook Christmas on Seabrook Island Gallery

AROUND THE ISLAND January Events Calendar February Events Calendar

THE ESSENTIALS Club Contacts Quick Links

44 Jeffrey J Davis

2 The Island Insider

Jeffrey J Davis Fine Art Photography

FROM THE HELM

LETTER FROM THE EDITORS As we turn the page on a new year, January invites us to pause, reset, and step forward with intention. At Seabrook Island Club, this season feels especially meaningful as we embrace wellness in all its forms—physical, professional, personal, and communal—while looking ahead with optimism and gratitude. The new year also brings moments of growth and transition within our Communications Department. Anna is joyfully preparing to welcome a new addition to her family this February, a milestone that marks an exciting new chapter. During her time away, Eve will be stepping in to lead the department, ensuring continuity while also bringing fresh energy and perspective. This season feels like a fresh start for both of us, each in different but equally meaningful places in our lives. We are also proud to share that Eve was recently recognized as a Rising Star of the Seabrook Island Club staff, and she will be tackling the year ahead with verve, creativity, and a renewed sense of possibility—bringing new ideas to the table as we look toward 2026 and beyond. We encourage you to take time during the big moments of the year ahead to appreciate the small blessings—the quiet mornings, shared laughter, meaningful connections, and the beautiful place we are fortunate to call home. We are excited to see where Seabrook Island Club goes next and honored to be part of the journey with you. Wishing you a healthy, fulfilling, and inspired year ahead! Warmly,

Anna Ridge DIRECTOR OF COMMUNICATIONS

Eve Boggs MEMBER COMMUNICATIONS MANAGER 4

A MESSAGE FROM THE BOARD OF GOVERNORS As I write this letter, I’m aware that this marks my final full month serving as President of Seabrook Island Club. That reality brings with it a mix of gratitude, pride, and reflection. Being a Member of this Club is special. Serving it in a leadership capacity is something altogether different. I’ve had the privilege of seeing Seabrook from the inside out, getting to know our staff and fellow Members in a meaningful way, and experiencing firsthand the engine that keeps this place running. It has truly been eyeopening to witness the dedication, care, and teamwork that goes into ensuring our Members enjoy the elevated experience that they expect. As we close out 2025, I can’t help but feel proud of all that has been accomplished. We wrapped up the year with a bang, full of exciting events, memorable moments, and a strong sense of momentum. That energy is carrying us straight into 2026, a year that promises new ideas, new initiatives, and a renewed vision for the future of our Club. With new leadership taking shape at both the Board and executive levels, and the Club’s master plan beginning to take form in various capacities, we are entering an exciting chapter. We are incredibly fortunate to have such a strong, passionate team leading the way into this next season, and I am confident in the direction we are headed. Looking ahead, I am excited for all that 2026 holds: fun events, special holidays, meaningful Member milestones, and family memories. I hope you’ll join us at our signature events, bring your family and friends, and continue to share in all that makes this Club so unique. Seabrook Island Club is more than a place—it’s a community . I am deeply grateful for the opportunity to have served and for the Member relationships I have built along the way. I can’t wait to see where the future takes us, and I look forward to cheering this Club on in the years ahead.

Lynn Lillibridge PRESIDENT

Jeffrey J Davis

LIFE AT THE CLUB

GOLF January ushers in a fresh season on the fairways, where cooler temperatures and crisp mornings create ideal conditions to sharpen your game. From competitive tournaments and instructional programs to opportunities focused on strength, mobility, and consistency, the new year invites golfers of all levels to set goals, build momentum for the year ahead.

SIP & SWING WORKSHOP Come one, come all to our first Sip & Swing Workshop of 2026 focused on The Mental Game! Bring a club and join us in the Carolina Room for an informational workshop on how to overcome nerves and play your best. Tuesday, January 6 | 3 - 4 PM

SIP & SWING WORKSHOP January Golf Events Fri, Jan 9: MGA Fourball Par 3 Chili Bowl Thur, Jan 15: MGA Player of the Year Event Wed, Jan 21: SILGA Souper Bowl Par 3 & Annual Meeting Sat, Jan 24: Men’s Fourball Match Play Champ. Round 1 Play better golf at Seabrook Island Club with events, fittings, coaching insights, practice drills, equipment updates, and tournament information curated by your Seabrook Island Golf professional staff.

All are invited to our second Sip & Swing Workshop in January focused on Purposeful Practice! Bring a club, grab a pint at the Pour Wall, and join us on the driving range for a brief workshop on how to practice purposefully. Tuesday, January 13 | 3 - 4 PM

NEW YEAR, NEW SWING Kick off the new year with a focused, hands-on golf workshop designed to sharpen your skills, build confidence, and set the tone for your best season yet. Friday, January 16 | 1 - 4:30 PM

CHIPPING SCHOOL Click or Scan to Access the SIC Golf Bulletin!

Register for Chipping School and learn techniques with different clubs, practice your pitching, focus on shots from around the green, and learn to get comfortable beyond your go-to shot. Saturday, January 17 | 11 AM - 12 PM

DIRECTOR OF GOLF MARTIN MCTERNAN

INTRODUCING THE SEABROOK STAKES A NEW SEASON-LONG CHAMPIONSHIP AT SEABROOK ISLAND CLUB

January marks the debut of an exciting new competitive tradition at Seabrook Island Club: the inaugural Seabrook Stakes. This seasonlong championship brings together 12 regular-season events into one unified points race designed to reward consistency, competitive performance, and participation throughout the year. Players earn individual points at each event—regardless of format—with select tournaments carrying point multipliers to elevate the importance of major championships and match play events. The Seabrook Stakes schedule runs from January through November and features a wide variety of formats, including best ball, shamble, stroke play, and match play. The season begins with the Chili Bowl on January 9 and includes signature events such as the Spring Member-Member, Club Championship, Red, White & Blue, NFL Draft Tournament, Presidents Cup, and Fall Member-Member. This diversity ensures the competition tests every aspect of a player’s game while keeping the season engaging and dynamic. At the conclusion of the regular season, the top 18 players in the standings will advance to the Seabrook Stakes Finale in December. The championship concludes with an individual opening round, followed by a dramatic Horse Race on Ocean Winds, where the final nine players are eliminated hole-by-hole until the first-ever Seabrook Stakes Champion is crowned. Members are encouraged to follow along, compete often, and be part of the inaugural year of what promises to become a premier club tradition.

RANDY MURRAY HEAD GOLF PROFESSIONAL We are pleased to announce the promotion of Randy Murray to Head Golf Professional at Seabrook Island Club! Randy has been involved in the game of golf since the age of 10, competing at both the amateur and professional levels. He played collegiate golf at the Division I and Division III levels before gaining professional experience on the Gulf Coast Tour. Randy later transitioned into the club professional side of the game, beginning his career at Cherokee Town & Country Club in Atlanta before moving to Fripp Island Club, where he served as Head Golf Professional and later as Director of Golf, overseeing operations for the club’s two courses. Randy joined the Seabrook Island Golf professional staff in 2008 and is a PGA Member with 25 years of membership and more than 32 years of experience in the golf industry. He brings extensive expertise in tournament operations, having led member events, championships, and competitive tournaments throughout his career. As an instructor, Randy believes that every golfer has a unique swing and that instruction should be tailored to the individual. He is also a certified club fitter for Callaway, TaylorMade, Ping, Srixon, and Titleist. Randy understands the importance of consistency in the member experience and is known for creating positive outcomes in every situation. We are confident he will continue to be an exceptional asset to our Members and to Seabrook Island Club. - Martin McTernan PGA, Director of Golf

SEABROOK ISLAND CLUB

SPRING MEN’S

MEMBER-GUEST TOURNAMENT APRIL 10-11 2026

P R AC T I C E R O U N D A P R I L 9

A new two-day competitive Member-Guest experience featuring premium complimentary gifting, great golf, and outstanding hospitality. REGISTRATION OPENS January 11 – Category 1: Full Golf Members who did not play in the 2025 Fall Member-Guest January 15 – Category 2: All Full Golf Members January 22 – Category 3: All Other Membership Levels Field is limited to 100 players (50 teams) across 5 flights. Golf Member Price: $885 per team All Other Membership Level Price: $1,150 REGISTRATION LINKS AND ADDITIONAL TOURNAMENT DETAILS WILL BE PROVIDED PRIOR TO THE OPENING DATES. For any questions, please contact the Golf team: golf@seabrookisland.com.

SEABROOK ISLAND CLUB

SPRING MEN’S

MEMBER-GUEST TOURNAMENT TOURNAMENT FORMAT Day 1 – Best Ball (Stableford) Day 2 – Modified Alternate Shot (Stableford) A three-hole playoff will determine the overall champions. Optional Games: $100 Players Pool – Paid to top three teams in each flight Horse Race – $20 per person, following Round 1 SOCIAL SCHEDULE Day 1 – April 10 (Crooked Oaks) Day 2 – April 11 (Ocean Winds) Breakfast: 7:00–9:00 AM Breakfast: 7:30–9:00 AM Shotgun Start: 9:00 AM Shotgun Start: 9:00 AM Lunch following play BBQ Lunch: 1:00–2:00 PM Horse Race: 2:30 PM Playoff: 2:00 PM Dinner: 7:00 PM, Atlantic Room

COMPLIMENTARY GIFTING EXPERIENCE Premium selections from Fairway & Greene, Zero Restriction, and B. Draddy via exclusive micro-site.

THE PURPOSE OF A GOOD PRE-SHOT ROUTINE I hear people say all the time, “I can do it on the range, but not on the golf course.” Or I hear “I get distracted by the people and situations that are around me on the golf course.” The best way to overcome that is to have a good preshot routine. This should be practiced on the range and implemented on the golf course. Every shot on the range, you should hit after performing your routine. A simple routine could look like: 1.Take a few practice swings 2.Stand behind the ball to look for your target line 3.Walk into the shot, setting your club face to the target, then setting your body to match that line. 4.Check your ball placement. Does the ball need to go forward or back in the stance? 5.Make sure your weight is distributed properly (not necessarily evenly) 6.Take one more look at your target. 7.Take a deep breath in and out. 8.Then strike the ball This is just one example of what a pre-shot routine entails. If you become dialed in on this, it will help block out the noise when you are on the course, relax or remove the tension from your body, build confidence in your swing, and allow you to hit more consistently struck shots. WRITTEN BY ANDREA GRIER, DIRECTOR OF PLAYER DEVELOPMENT

SEABROOK ISLAND CLUB 2026 GOLF TOURNAMENT SCHEDULE JANUARY JUNE Fri, June 5: Monia Kreber Outing - Both Courses Fri, Jan 9: MGA Fourball Par 3 Chili Bowl Mon, June 8 - Thur, June 18: Aerification Crooked Oaks Thur, Jan 15: MGA Player of the Year Event Closed Wed, Jan 21: SILGA Souper Bowl Par 3 & Annual Meeting Fri, June 26: Fun Friday 9-Hole Event Sat, Jan 24: Men’s Fourball Match Play Champ. Round 1 Sat, June 27: MGA & SILGA R,W,B Tourtnament FEBRUARY JULY Tue, Feb 10: SILGA Interclub w/ KIC, Gov Club @ Osprey Mon, July 13 - Fri, June 24: Aerification Ocean Winds Closed Wed, Feb 11: SILGA Cupid Classic Fri, July 24: Fun Friday 9-Hole Event Thur, Feb 12: SILGA Fourball Match Play Kickoff Wed, July 29: Head Cover Cup with Cart Barn Sat, Feb 21: MGA Spring Thaw Tournament AUGUST Wed, Feb 25: SILGA Interclub w/ Briar’s Creek, DIC, & Sat, Aug 1: Sat, May 30: MGA Summer Sizzler Fourball & Yeamans @SIC Beat the Pro Fri, Feb 27: Fun-Friday 9-Hole Event Sat, Aug 8: MGA & SILGA Supers Revenge Mon, Aug 10: Palmetto Senior Amateur Golf Outing MARCH Fri, Aug 14: Fun Friday 9-Hole Event Sun, Mar 1: Couples Mixer & Dinner SEPTEMBER Thur, Mar 5: MGA Interclub @ Briar’s Creek Fri, Sep 4 - Sat, Sep 5: NFL Draft Tournament Thur, Mar 12: SILGA Interclub with KIC, Gov Club @ Wed, Sep 9: CCI Invitational Kiawah Island Club River Course Fri, Sep 11: Fun Friday 9-Hole Event Fri, Mar 20: Fun Friday 9 hole event Thur, Sep 10: Men’s Match Play Round 1 Tue, Mar 24 - Wed, Mar 25: Ladies’ Member-Member Fri, Sep 18: Ladies’ 9 & Wine Fri, Mar 27: MGA Member-Member Mon, Sep 21: Our Lady of Mercy Outing Sat, Mar 28: MGA Member-Member Wed, Sep 23: SILGA Individual Match Play Kickoff Wed, Sep 23: Men’s Member-Guest Practice Round APRIL Thur, Sep 24 - Sat, Sep 26: Men’s Member-Guest Fri, Apr 10 - Sat, Apr 11: Spring Member-Guest Mon, Sep 28: More Good Days / Respite Care Outing Mon, Apr 13: MGA Putting Contest OCTOBER Tue, Apr 14: SILGA Solheim Cup Wed, Oct 7: Exchange Club Outing Wed, Apr 15: SILGA Solheim Cup Thur, Oct 8: MGA 3 Island Cup Thur, Apr 16: MGA Island Cup Mon, Oct 12: MGA Putting Contest Fri, Apr 17: Fun Friday 9-Hole Event Mon, Oct 12 - Tues, Oct 13: Overseeding Crooked Oaks Tue, Apr 21: MGA Annual Meeting Closed Thur, Apr 23: SILGA Putting Contest Wed, Oct 14: Pink Links Thur, Oct 15: SILGA Interclub with KIC, Gov Club @ SIC Fri, Apr 24 - Sat, Apr 25: Men’s & Ladies’ Club Wed, Oct 21: MGA 3 Island Cup - Wild Dunes Championship Thur, Oct 22: MGA President’s Cup Cocktail Party Mon, Apr 27: MUSC Outing - Both Courses Fri, Oct 23 - Sat, Oct 24: MGA President’s Cup Thur, Apr 30: Ladies’ Member-Guest Practice Round Wed, Oct 28: SILGA Pumpkin Scramble MAY NOVEMBER Fri, May 1: Ladies’ Member-Guest Fun Day Wed, Nov 4 - Thur, Nov 5: Ladies’ Member-Member Ringer Sat, May 2: Ladies’ Member-Guest Tournament Mon, Nov 9: Veteran’s Day Golf Outing - Both Courses Mon, May 4: The Point Charity Outing Fri, Nov 13 - Sat, Nov 14: MGA Member-Member Fri, May 8: Fun Friday 9-Hole Event Tue, Nov 17: CALGA Outing Tue, Nov 17: MGA 3 Island Cup-Kiawah/Cougar Wed, May 13: Island Cup @ SIC Fri, Nov 20: Ladies’ 9 & Wine Sat, May 16: Mixed Couples Championship Sun, May 17: Mixed Couples Championship DECEMBER Wed, May 20: MGA Island Cup Cougar Point Thur, Dec 3: SILGA Ace of the Year Fri, Dec 4: Seabrook Stakes Finale - 18 Holes Fri, May 22 - Sat, May 23: MGA Member-Member Sat, Dec 5: Seabrook Stakes Finale - Reverse 9 Holes Ringer Wed, Dec 9: SILGA Holiday Scramble Sat, May 23: Men’s & Ladies’ Memorial Day Tournament Sun, Dec 13: Mixed Couples Holiday Scramble & Dinner Thur, May 28: SILGA Interclub with DI @ Daniel Island Wed, Dec 30: Ring in the Year Fri, May 29: Ladies’ 9 & Wine

Jeffrey J Davis

RACQUET SPORTS

DIRECTOR OF RACQUET SPORTS LAURA FERRAIRA

The courts come alive in January with winter programs, clinics, and competitive play in full swing, Members are invited to refocus, recharge, and elevate their game. Whether you’re building endurance, refining technique, or reconnecting through social play, the new year brings renewed energy and opportunity across the courts. 18

WEEKLY PROGRAMS Take a look at the Racquet Club Winter programs! Advanced sign-up is required for all clinics and programs through the Racquet Club Pro Shop. TENNIS

PICKLEBALL

BEGINNERS CLINIC 9:30 - 10:30 AM CARDIO PICKLEBALL 3 - 4 PM PLAY-BY-LEVEL 2:30 - 4:30 PM

M O N D AY

T U E S D AY

MEN’S OPEN CLINIC 9:30 - 11 AM STROKE CLINIC 11 AM - 12 PM

INTERMEDIATE DRILLS 1 - 2 PM POINT PLAY WITH PRO 2 - 3:30 PM

W E D N E S D AY

LADIES’ OPEN CLINIC 9:30 - 11 AM STROKE CLINIC 11 AM - 12 PM

BEGINNER CLINIC 9:30 - 10:30 AM PLAY-BY-LEVEL 10 AM - 12 PM

T H U R S D AY

EVENING DRILLS 5 - 6 PM

PB STROKE CLINIC 9:30 - 10:30 AM DOUBLES STRATEGY 2 - 3 PM

F R I D AY

LADIES’ MATCH PLAY 9 - 10 AM STROKE CLINIC 11 AM - 12 PM

CARDIO PICKLEBALL 9 - 10 AM POINT PLAY WITH PRO 2 - 3:30 PM

S AT U R D AY

CARDIO TENNIS 9 - 10 AM LADIES’ OPEN CLINC 10 - 11 AM

MORNING DRILLS 9 - 10 AM PLAY-BY-LEVEL 10:30 AM - 12:30 PM

S U N D AY

PLAY-BY-LEVEL 3 - 5 PM

EQUESTRIAN CENTER

DIRECTOR OF EQUESTRIAN CHARLES HAIRFIELD

A new year at the Equestrian Center is a time for reflection, connection, and fresh routines. January offers a peaceful rhythm—perfect for enjoying the horses, the natural beauty of the island, and the sense of calm that comes with winter riding. From featured horses to thoughtful programming, the season encourages both mindfulness and meaningful time in the saddle.

A MOMENT FOR MINDFULNESS: OUR MORNING AT THE EQUESTRIAN CENTER Before the holiday season was fully underway, a small group of Seabrook Island Club employees participated in a meaningful volunteer day at the Seabrook Island Equestrian Center. Led by Equestrian Center Director, Charles Hairifield and his dedicated team, five employees spent a morning immersed not only in learning about horses, but also in gaining deeper insight into themselves. The experience was thoughtfully designed to be both hands-on and reflective, offering a therapeutic quality that proved unexpected and impactful. Through a series of guided activities, including grooming and tacking horses, leading them, riding, and working in the round pen, participants were encouraged to think differently, remain present, and engage authentically. Each activity reinforced why the horse is often considered the perfect teacher. Horses require clarity, trust, and awareness, challenging individuals to release inhibitions and communicate with intention. In return, they provide an honest reflection that fosters self-awareness, confidence, and connection. Working alongside these animals highlighted their unique ability to draw out the most genuine versions of those who engage with them. Seabrook Island Club is fortunate to have these remarkable animals and the Equestrian Center right at its fingertips. Horses have long been part of the Seabrook and Kiawah heritage, and the continuation of that tradition remains a valued and meaningful part of the Club experience today. Charles and the Equestrian Center team were exceptional leaders throughout the day, creating an environment that supported connection—both with the horses and among participants. Their guidance and expertise made the experience memorable and deeply impactful. Looking ahead, there is great excitement surrounding what 2026 will bring to the Equestrian Center, including new programs and opportunities that will continue to enrich the Seabrook Island Club community. If you were looking for a sign to pause, reconnect, and try something out of your comfort zone, try moseying on down to the Equestrian Center and you might leave learning more than you bargained for.

The Orion Nebula Captured by John Johnson Stargazing on the Ocean Terrace Sunday, December 21, 2025

CLUB EVENTS

DIRECTOR OF CATERING MICHELLE DUPLESSIS

January sets the tone for the year ahead with events that bring Members together through shared experiences and fresh traditions. It’s a month designed to ease into the new year while staying engaged with the vibrant Seabrook Island Club community.

TRIVIA NIGHT SHOWDOWN Put your knowledge to the test at Seabrook Island Club’s first Trivia Showdown of the New Year! Enjoy a reception and seated dinner followed by a fun & casual trivia tournament. Wednesday, January 14 | 5:30 PM

SEABROOK ISLAND WEDDINGS GETS A FRESH LOOK We’re excited to share the launch of Seabrook Island Club’s new weddings website — a dedicated destination designed to showcase the beauty, versatility, and unforgettable experiences of celebrating your special day on Seabrook Island. The newly launched seabrookislandweddings.com brings together everything couples, families, and planners need to begin imagining a wedding weekend that’s as seamless as it is stunning. From oceanfront ceremonies to elegant receptions and intimate gatherings, the site highlights the many ways Seabrook Island Club serves as the perfect backdrop for life’s most meaningful moments. What You’ll Find A curated look at our wedding venues, from coastal settings to classic Lowcountry spaces Inspiration galleries showcasing real weddings and celebrations Details on customizable catering, planning support, and guest experiences Helpful information for couples, families, and visiting guests Whether you’re planning a wedding, hosting out-oftown loved ones, or simply dreaming up a future celebration, the site offers a glimpse into what makes weddings at Seabrook Island so special—natural beauty, thoughtful hospitality, and attention to every detail. We invite Members to explore the new site, share it with friends and family, and keep Seabrook Island Club in mind as a destination for celebrations both big and small.

CULINARY

EXECUTIVE CHEF & CULINARY DIRECTOR DANIEL DOYLE

The culinary experience in January focuses on comfort, creativity, and mindful indulgence. Seasonal flavors, thoughtful menus, and inviting gatherings highlight the start of a new year—where nourishment and enjoyment go hand in hand. Whether dining out or exploring chef-inspired offerings at home, January is a time to savor both wellness and warmth.

WINTER WEDNESDAY HAPPY HOUR Why wait for the weekend? Members can enjoy Winter Wednesday Happy Hour every Wednesday from 5 - 6:30 PM at the Bohicket Lounge, and in the Palmetto Room with a dinner reservation! Happy Hour at the Island House includes 50% off all beer, wine, and liquor. Every Wednesday | 5 - 6:30 PM

Winter Wednesday Happy Hour will end on Wednesday, February 25, 2026

OYSTER ROAST AT PELICAN’S NEST Gather with friends seaside for a classic Lowcountry oyster roast featuring coastal favorites, live fire cooking, and Pelican’s Nest’s relaxed oceanfront atmosphere. Saturday, January 24 | 11:30 AM - 6 PM

ORIN SWIFT WINE DINNER Join us as we welcome Orin Swift Cellars to the Island House for an unforgettable evening of thoughtfully paired dishes with exceptional wines. Thursday, December 29 | 6 PM

Shuck & Savor

SHUCK & SAVOR: FROM THE EVENT TO YOUR TABLE In December, we were thrilled to host Seabrook Island Club’s very first Shuck & Savor—and it was a smashing success. The event brought Members together to explore exceptional oysters, thoughtful pairings, and creative Lowcountryinspired preparations crafted by Executive Sous Chef, James Yon. We’re excited to spotlight a selection of the featured recipes here so you can recreate the experience at home. From classic accompaniments to bold, coastal flavors, these dishes reflect the spirit of the evening and the talent behind it. Thank you to everyone who joined us for the first seating and we look forward to hosting more Shuck & Savor gatherings this spring and continuing to celebrate great food, great company, and the flavors of the Lowcountry.

ABOUT THE CHEF Executive Sous Chef James Yon

Charleston native James Yon brings a passion for creativity, hospitality, and Lowcountry Cuisine to his role at Seabrook Island Club. Soon entering his third year at Seabrook, Chef Yon is known for his collaborative leadership style & commitment to thoughtful dishes that highlight the Lowcountry’s exceptional local purveyors. He began his first Sous Chef position at Poogan’s Porch at the age of 19 under Executive Chef & Culinary Director Daniel Doyle, whose mentorship helped shape his approach to cooking great food & genuine care of those he cooks for.

FRIED OYSTER BREADING INGREDIENTS

DIRECTIONS

1 C ANSON MILLS JIMMY RED CORNMEAL 1 C ALL PURPOSE FLOUR 2 Tbsp CELERY SALT 1 Tbsp MUSTARD POWDER 1 Tbsp PAPRIKA 1/2 Tsp WHITE PEPPER (OPTIONAL) BUTTERMILK

1.Combine all ingredients thoroughly. 2.Soak the oysters in buttermilk, and coat evenly in the breading. Shake off any excess, and fry until golden brown.

JUMBO LUMP CRAB SALAD INGREDIENTS 1 Lb JUMBO LUMP CRAB MEAT 2 Tbsp MAYONNAISE 2 Tbsp CREAM CHEESE 1 Tsp DIJON MUSTARD 1 Tsp LEMON JUICE ZEST OF 1 LEMON 1 SHALLOT, Finely Diced 1 Tbsp CHIVES PINCH OF OLD BAY

DIRECTIONS 1.Combine all ingredients other than crab meat. 2.Pick through the crab to make sure no shell fragments get by ya, and fold the meat into the mixture above. Perfect to add on baked fish filets as well.

PIMENTO CHEESE INGREDIENTS 8 oz PACKAGE SHARP CHEDDAR 2 Tbsp CREAM CHEESE ¼ C MAYONNAISE 2 Tbsp CANNED PIMENTO PEPPERS Drained and diced 1 Tsp DIJON MUSTARD ½ Tsp GRANULATED GARLIC ¼ Tsp WHITE PEPPER (optional)

DIRECTIONS 1.Mix cream cheese and mayonnaise until smooth. 2.Add the mustard and spices & mix thoroughly. 3.Gently fold in cheese and diced pimientos until combined thoroughly.

APPLE & FENNEL SLAW INGREDIENTS 1 FENNEL BULB 1 CRISP APPLE 1 Tbsp LEMON JUICE 1 Tbsp CHIVES 2 Tbsp WHOLE GRAIN MUSTARD 1 Tbsp DIJON 2 Tbsp APPLE CIDER VINEGAR 1 Tsp HONEY ¼ C OLIVE OIL SALT & PEPPER TO TASTE

DIRECTIONS 1.Dice or shave your fennel & apple. Add to a bowl with chives, and some lemon juice to prevent the vegetables from oxidizing 2.Mix the remaining ingredients in a separate bowl. Toss with enough vinaigrette to coat, but not soak. You can always add more later or save the excess vinaigrette in the fridge for a meal another day.

Jeffrey J Davis

Fun Fact: This photo was taken by Member Jeffrey J Davis on August 19, 2025 when this 120 ft derelict Navy Minesweeper HAZAR was being towed out to sea to ultimately be sunk as an artificial reef. The vessel was originally abandoned in the marsh across from Jenkins Point for several years. The ship’s abandonment was considered “an environmental disaster waiting to happen” and several Seabrook Island Club Members were vocal with local EPA, SCDNR, and Corp of Engineers to advocate for its removal.

COMMUNITY COMPASS

26 THINGS TO DO FOR A FRESH START IN 2026 January offers a rare pause: a moment to reset, refocus, and gently set the tone for the year ahead. Rather than resolutions, we’re embracing intention: small, meaningful ways to reconnect with ourselves, our routines, and our community. Inspired by the simple joys of island living and the opportunities that surround us at Seabrook Island Club, here are 26 ways to welcome a fresh start in 2026 - one thoughtful moment at a time. 1. Take an early-morning walk along the beach and watch the sunrise. 2. Book a lesson or clinic to refine your golf or racquet game. 3. Try a new wellness-focused class or fitness routine at the Lakehouse. 4. Enjoy a tech-free afternoon outdoors. 5. Invite a fellow Member for coffee or a walk you’ve never connected with before. 6. Set one personal wellness goal: physical, mental, or emotional. 7. Spend time at the Equestrian Center, even if just to visit the horses. 8. Explore a new winter dining offering or seasonal menu item. 9. Revisit a favorite Club tradition and see it with fresh eyes. 10. Schedule time for purposeful rest — without guilt. 11. Join a social event or gathering outside your usual routine. 12. Declutter one space at home to create calm and clarity. 13. Cross off that project that’s been on your list forever. 14. Plan a friendly game or match just for fun. 15. Try cooking a new recipe inspired by a recent Club event. 16. Spend time appreciating the island’s winter landscapes. 17. Attend a Club event with the intention of simply being present. 18. Reconnect with nature—barefoot in the sand or beneath the live oaks. 19. Set a goal to learn something new this year. 20. Enjoy a solo moment at the Club — coffee, reading, or reflection. 21. Write down three things you’re grateful for each week in January. 22. Tidy up your digital space: clear your inbox, delete old downloads, or remove unused apps. 23. Send a handwritten card to a friend you haven’t talked to in awhile - just because. 24. Treat yourself! Buy yourself flowers, a nice coffee, or a new gadget. 25. Try joining a new club - discover a new interest and make like-minded friends. 26. Welcome 2026 with curiosity, intention, and a sense of possibility.

NEW MEMBERS If you see these friendly faces around the island, join us in giving them a very warm welcome as Seabrook Island Club’s newest Members!

h Dunleavy t e b a s li E & t r e b Ro December 2025

Bergin F

isniku & Amalia R ocha Decembe r 2025

Jeffrey J Davis

REAL ESTATE The new year brings fresh perspective to the Seabrook Island real estate market. As 2026 begins, Members are invited to explore current trends, insights, and opportunities shaping the months ahead. With anticipation building and activity on the horizon, January is the perfect time to stay informed and look forward to what’s next on the island.

Be sure to check out our market updates from Broker in Charge, Ben Schuyler, on the Seabrook Island Real Estate YouTube!

BROKER IN CHARGE BEN SCHUYLER

CHRISTMAS ON SEABROOK ISLAND

Breakfast With Santa

Gingerbread Decorating Workshop

Interested in these images? This Seabrook Island Photography Club “Charity Gallery” allows free small downloads for everyone, and all the proceeds from full resolution image purchases are donated directly to Blessing Baskets and the SIPC operating fund.

PHOTOS ON P. 41 PROVIDED BY THE SEABROOK ISLAND PHOTOGRAPHY CLUB

Rick Heilman

Jeffrey J Davis

Rick Heilman

Jeffrey J Davis Fine Art Photography

AROUND THE ISLAND

JANUARY 2026 The Seabrook Island Club calendar is stocked with can’t-miss events for our Memebrs. M O N D A Y

T U E S D A Y

W E D N E S D A Y

7 Winter Wednesday Happy Hour

14 Trivia Night Showdown Winter Wednesday Happy Hour

21 SILGA Souper Bowl & Annual Meeting Winter Wednesday Happy Hour

28 Winter Wednesday Happy Hour

FOR DETAILS ON EACH EVENT, VISIT THE CLUB CALENDAR IN YOUR MEMBER PORTAL. T H U R S D A Y

F R I D A Y

1 Seabrook Island Club Closure

8 Bistro on the Water Beach Club Bonfire

15 MGA Player of the Year Banquet Kiawah Arts Council Presents the Charleston Symphony Orchestra: Bridgerton Bistro on the Water Beach Club Bonfire

22 Bistro on the Water Beach Club Bonfire

S U N D A Y 3

9 MGA Fourball Par 3 Chili Bowl Tournament Bistro on the Water Island House Happy Hour

18 Stargazing on Ocean Terrace

23 Kiawah-Seabrook Exchange Club Presents Charleston Symphony Orchestra Night Bistro on the Water Island House Happy Hour

24 Men’s Fourball Match Play Championship Round 1 Oyster Roast at Pelican’s Nest

Pizza Kitchen

Pizza Kitchen Island House Happy Hour

Bistro on the Water Island House Happy Hour

29 Orin Swift Wine Dinner Bistro on the Water Beach Club Bonfire

S A T U R D A Y

Bistro on the Water Island House Happy Hour

FEBRUARY 2026 The Seabrook Island Club calendar is stocked with can’t-miss events for our Memebrs. M O N D A Y

T U E S D A Y

W E D N E S D A Y

T H U R S D A Y

4 Winter Wednesday Happy Hour

11 SILGA Cupid Classic Trivia Night Showdown Winter Wednesday Happy Hour

19 Far Niente Wine Dinner Bistro on the Water

25 Turnbull Wine Tasting Final Winter Wednesday Happy Hour

12 Racquet Club Cupid Shuffle Bistro on the Water

18 Winter Wednesday Happy Hour

5 Bistro on the Water

26 Bistro on the Water

FOR DETAILS ON EACH EVENT, VISIT THE CLUB CALENDAR IN YOUR MEMBER PORTAL. F R I D A Y

S A T U R D A Y

S U N D A Y 1

Bistro on the Water Island House Happy Hour

13 New Members Party Bistro on the Water Island House Happy Hour

Annual Meeting

20 Bistro on the Water Island House Happy Hour

MGA Spring Thaw Tournament

Bistro on the Water Island House Happy Hour

THE ESSENTIALS

Club Contacts ADMINISTRATION info@seabrookisland.com

COMMUNICATIONS communications@seabrookisland.com

AMENITIES amenitycards@seabrookisland.com

CULINARY seabrookchefs@seabrookisland.com

EVENTS mduplessis@seabrookisland.com

EQUESTRIAN equestrian@seabrookisland.com

RACQUET SPORTS racquetsports@seabrookisland.com

GOLF golf@seabrookisland.com

REAL ESTATE realestate@seabrookisland.com

MEMBERSHIP membership@seabrookisland.com

The Island Insider is a digital newsletter for Seabrook Island Club, published online and delivered electronically to Members each month. If you have questions regarding The Island Insider or Searbrook Island Club communications, please email communications@seabrookislandclub.com.

Club Information WEEKLY CLUB BULLETIN

CLUB CALENDAR

HOURS OF OPERATION

ISLAND INSIDER SURVEY

@SEABROOKISLANDMEMBERS SEABROOK ISLAND MEMBERS WWW.SEABROOKISLAND.COM 843-768-2500

The Island Insider