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Catering - Menu

Page 1

AUTUMN Term September – December 2021

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

CHIP SHOP FRIDAY

MAIN COURSE

Beef Bolognaise

Lamb Tagine

Roast Chicken with Stuffing

Pork Sausages

Battered Cod Fish Fillet

VEGETARIAN

Veggie Bolognaise

Butternut Squash & Sweet Potato Tagine

Veggie Cottage Pie

Quorn Sausages

Quorn Nuggets

STARCHY FOOD

Penne Pasta

Wholegrain Rice

Roast Potatoes

Mashed Potatoes

Chips

VEGETABLE

Green Beans

Sweetcorn

Savoy Cabbage & Carrots

Broccoli

Baked Beans or Mushy Peas

DESSERT

Available daily

A selection of home bakes, jelly and fresh fruit available daily.

A selection of sandwiches

Jacket potatoes with cheese or beans

A selection of sandwiches

Jacket potatoes with cheese or beans

A selection of sandwiches


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